Submission for OMB Review; Comment Request, 12147 [2018-05595]
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12147
Notices
Federal Register
Vol. 83, No. 54
Tuesday, March 20, 2018
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
daltland on DSKBBV9HB2PROD with NOTICES
March 15, 2018.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding (1) whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; (2) the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on those who
are to respond, including through the
use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments regarding this information
collection received by April 19, 2018
will be considered. Written comments
should be addressed to: Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB), New
Executive Office Building, 725 17th
Street NW, Washington, DC 20502.
Commenters are encouraged to submit
their comments to OMB via email to:
OIRA_Submission@OMB.EOP.GOV or
fax (202) 395–5806 and to Departmental
Clearance Office, USDA, OCIO, Mail
Stop 7602, Washington, DC 20250–
7602. Copies of the submission(s) may
be obtained by calling (202) 720–8958.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
VerDate Sep<11>2014
19:08 Mar 19, 2018
Jkt 244001
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Total Burden Hours: 410.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2018–05595 Filed 3–19–18; 8:45 am]
BILLING CODE 3410–DM–P
Food Safety and Inspection Service
Title: Food Safety Behaviors and
Consumer Education Focus Group
Research.
OMB Control Number: 0583—New.
Summary of Collection: The Food
Safety and Inspection Service (FSIS) has
been delegated the authority to exercise
the functions of the Secretary (7 CFR
2.18, 2.53) as Specified in the Federal
Meat Inspection Act (FMIA) (21 U.S.C.
601 et seq.), the Poultry Products
Inspection Act (PPIA) (21 U.S.C. 451, et
seq.). These statues mandate that FSIS
protect the public by ensuring that meat
and poultry products are safe,
wholesome, and not adulterated, and
correctly labeled and packaged. FSIS,
Office of Public Affairs and Consumer
Education (OPACE) ensures that all
segments of the farm-to-table chain
receive valuable food safety
information. The consumer education
programs developed by OPACE’s Food
Safety Education Staff inform the public
on how to safely handle, prepare, and
store meat, poultry, and processed egg
products to minimize incidence of
foodborne illness. OPACE strives to
continuously increase consumer
awareness of recommended food safety
practices with the intent to improve
food-handling behaviors at home.
Need and Use of the Information:
Information will be collected using
focus groups. The focus groups will
provide OPACE with the information
needed to develop and disseminate
effective messaging to help reduce
foodborne illness attributed to the
consumption of raw or undercooked
meat and poultry. The lack of
information would impede the Agency’s
ability to provide more useful
information to consumers to help
reduce foodborne illness in the United
States.
Description of Respondents:
Individuals or households.
Number of Respondents: 1,280.
Frequency of Responses: Reporting:
Other (once).
PO 00000
Frm 00001
Fmt 4703
Sfmt 4703
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
March 15, 2018.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding (1) whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information will have
practical utility; (2) the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on those who
are to respond, including through the
use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments regarding this information
collection received by April 19, 2018
will be considered. Written comments
should be addressed to: Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB), New
Executive Office Building, 725 17th
Street NW, Washington, DC 20502.
Commenters are encouraged to submit
their comments to OMB via email to:
OIRA_Submission@OMB.EOP.GOV or
fax (202) 395–5806 and to Departmental
Clearance Office, USDA, OCIO, Mail
Stop 7602, Washington, DC 20250–
7602. Copies of the submission(s) may
be obtained by calling (202) 720–8958.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
E:\FR\FM\20MRN1.SGM
20MRN1
Agencies
[Federal Register Volume 83, Number 54 (Tuesday, March 20, 2018)]
[Notices]
[Page 12147]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2018-05595]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 83, No. 54 / Tuesday, March 20, 2018 /
Notices
[[Page 12147]]
DEPARTMENT OF AGRICULTURE
Submission for OMB Review; Comment Request
March 15, 2018.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
are requested regarding (1) whether the collection of information is
necessary for the proper performance of the functions of the agency,
including whether the information will have practical utility; (2) the
accuracy of the agency's estimate of burden including the validity of
the methodology and assumptions used; (3) ways to enhance the quality,
utility and clarity of the information to be collected; and (4) ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments regarding this information collection received by April
19, 2018 will be considered. Written comments should be addressed to:
Desk Officer for Agriculture, Office of Information and Regulatory
Affairs, Office of Management and Budget (OMB), New Executive Office
Building, 725 17th Street NW, Washington, DC 20502. Commenters are
encouraged to submit their comments to OMB via email to:
[email protected] or fax (202) 395-5806 and to Departmental
Clearance Office, USDA, OCIO, Mail Stop 7602, Washington, DC 20250-
7602. Copies of the submission(s) may be obtained by calling (202) 720-
8958.
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Food Safety and Inspection Service
Title: Food Safety Behaviors and Consumer Education Focus Group
Research.
OMB Control Number: 0583--New.
Summary of Collection: The Food Safety and Inspection Service
(FSIS) has been delegated the authority to exercise the functions of
the Secretary (7 CFR 2.18, 2.53) as Specified in the Federal Meat
Inspection Act (FMIA) (21 U.S.C. 601 et seq.), the Poultry Products
Inspection Act (PPIA) (21 U.S.C. 451, et seq.). These statues mandate
that FSIS protect the public by ensuring that meat and poultry products
are safe, wholesome, and not adulterated, and correctly labeled and
packaged. FSIS, Office of Public Affairs and Consumer Education (OPACE)
ensures that all segments of the farm-to-table chain receive valuable
food safety information. The consumer education programs developed by
OPACE's Food Safety Education Staff inform the public on how to safely
handle, prepare, and store meat, poultry, and processed egg products to
minimize incidence of foodborne illness. OPACE strives to continuously
increase consumer awareness of recommended food safety practices with
the intent to improve food-handling behaviors at home.
Need and Use of the Information: Information will be collected
using focus groups. The focus groups will provide OPACE with the
information needed to develop and disseminate effective messaging to
help reduce foodborne illness attributed to the consumption of raw or
undercooked meat and poultry. The lack of information would impede the
Agency's ability to provide more useful information to consumers to
help reduce foodborne illness in the United States.
Description of Respondents: Individuals or households.
Number of Respondents: 1,280.
Frequency of Responses: Reporting: Other (once).
Total Burden Hours: 410.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2018-05595 Filed 3-19-18; 8:45 am]
BILLING CODE 3410-DM-P