Agency Information Collection Activities; Comment Request: Collection of Contact Information of Schools That Participate in the National School Lunch Program (NSLP) and Organizations That Participate in the USDA's Child and Adult Care Food Program (CACFP) for Sharing Team Nutrition's Nutrition Education, Training, and Technical Assistance Resources, 50856-50858 [2017-23879]
Download as PDF
50856
Federal Register / Vol. 82, No. 211 / Thursday, November 2, 2017 / Notices
We are extending the
comment period for our draft
environmental assessment relative to
the control of yellow toadflax (Linaria
vulgaris), which considers the effects of,
and alternatives to, the field release of
a stem gall weevil, Rhinusa pilosa, into
the continental United States for use as
a biological control agent to reduce the
severity of yellow toadflax infestations.
This action will allow interested
persons additional time to prepare and
submit comments.
DATES: The comment period for the
notice of availability and request for
comments published on October 2, 2017
(82 FR 45796–45797), is extended. We
will consider all comments that we
receive on or before November 16, 2017.
ADDRESSES: You may submit comments
by either of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov/
#!docketDetail;D=APHIS-2017-0071.
• Postal Mail/Commercial Delivery:
Send your comment to Docket No.
APHIS–2017–0071, Regulatory Analysis
and Development, PPD, APHIS, Station
3A–03.8, 4700 River Road, Unit 118,
Riverdale, MD 20737–1238.
Supporting documents and any
comments we receive on this docket
may be viewed at https://
www.regulations.gov/
#!docketDetail;D=APHIS-2017-0071 or
in our reading room, which is located in
room 1141 of the USDA South Building,
14th Street and Independence Avenue
SW., Washington, DC. Normal reading
room hours are 8 a.m. to 4:30 p.m.,
Monday through Friday, except
holidays. To be sure someone is there to
help you, please call (202) 799–7039
before coming.
FOR FURTHER INFORMATION CONTACT: Dr.
Colin D. Stewart, Assistant Director,
Pests, Pathogens, and Biocontrol
Permits, Permitting and Compliance
Coordination, PPQ, APHIS, 4700 River
Road, Unit 133, Riverdale, MD 20737–
1231; (301) 851–2327, email:
Colin.Stewart@aphis.usda.gov.
SUPPLEMENTARY INFORMATION: On
October 2, 2017, we published in the
Federal Register (82 FR 45796–45797,
Docket No. APHIS–2017–0071) a notice
of availability and request for
comments 1 on our draft environmental
assessment relative to the control of
yellow toadflax (Linaria vulgaris),
which considers the effects of, and
alternatives to, the field release of a
stem gall weevil, Rhinusa pilosa, into
the continental United States for use as
asabaliauskas on DSKBBXCHB2PROD with NOTICES
SUMMARY:
1 To view the notice and environmental
assessment, go to https://www.regulations.gov/
#!docketDetail;D=APHIS-2017-0071.
VerDate Sep<11>2014
22:28 Nov 01, 2017
Jkt 244001
a biological control agent to reduce the
severity of yellow toadflax infestations.
Comments on the draft environmental
assessment were required to be received
on or before November 1, 2017. We are
extending the comment period on
Docket No. APHIS–2017–0071 for an
additional 15 days. This action will
allow interested persons additional time
to prepare and submit comments.
Done in Washington, DC, this 30th day of
October 2017.
Michael C. Gregoire,
Acting Administrator, Animal and Plant
Health Inspection Service.
[FR Doc. 2017–23895 Filed 11–1–17; 8:45 am]
BILLING CODE 3410–34–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection
Activities; Comment Request:
Collection of Contact Information of
Schools That Participate in the
National School Lunch Program
(NSLP) and Organizations That
Participate in the USDA’s Child and
Adult Care Food Program (CACFP) for
Sharing Team Nutrition’s Nutrition
Education, Training, and Technical
Assistance Resources
Food and Nutrition Service
(FNS), USDA.
ACTION: Notice.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995, this
notice invites the general public and
other public agencies to comment on
this proposed information collection.
This is a new collection for facilitating
a communication network among
CACFP organizations and USDA Food
and Nutrition Service (FNS) Child
Nutrition Programs, as well as between
schools participating in the National
School Breakfast Program and National
School Lunch programs, both via the
Team Nutrition initiative.
DATES: Written comments must be
received on or before January 2, 2018.
ADDRESSES: Comments may be sent to:
Kaylyn Padovani, Food and Nutrition
Service, U.S. Department of Agriculture,
3101 Park Center Drive, Room 628,
Alexandria, VA 22302. Comments may
also be submitted via fax to the attention
of Kaylyn Padovani at 703–305–2549 or
via email to TeamNutrition@
fns.usda.gov. Comments will also be
accepted through the Federal
eRulemaking Portal. Go to https://
www.regulations.gov, and follow the
online instructions for submitting
comments electronically.
All responses to this notice will be
summarized and included in the request
for Office of Management and Budget
approval. All comments will be a matter
of public record.
FOR FURTHER INFORMATION CONTACT:
Requests for additional information or
copies of this information collection
should be directed to Team Nutrition at
703–305–1624.
SUPPLEMENTARY INFORMATION: Comments
are invited on: (a) Whether the proposed
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information shall have
practical utility; (b) the accuracy of the
agency’s estimate of the burden of the
proposed collection of information,
SUMMARY:
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
RIN 0584–AD87
Supplemental Nutrition Assistance
Program (SNAP): Eligibility,
Certification, and Employment and
Training Provisions of the Food,
Conservation and Energy Act of 2008;
Approval of Information Collection
Request
AGENCY:
Food and Nutrition Service,
USDA.
Notice of approval of
Information Collection Request (ICR).
ACTION:
The final rule and interim
final rule titled Eligibility, Certification,
and Employment and Training
Provisions of the Food, Conservation
and Energy Act of 2008 was published
on January 6, 2017 (82 FR 2010). The
Office of Management and Budget
(OMB) cleared the associated
information collection requirements on
July 13, 2017. This document
announces approval of the ICR.
SUMMARY:
The ICR associated with the final
rule was published in the Federal
Register on January 6, 2017, and was
approved by OMB on July 13, 2017,
under OMB Control Number 0584–0064.
DATES:
FOR FURTHER INFORMATION CONTACT:
Sasha Gersten-Paal, Branch Chief,
Certification Policy Branch, Program
Development Division, Food and
Nutrition Service (FNS), at (703) 305–
2507, sasha.gersten-paal@fns.usda.gov.
Dated: October 24, 2017.
Brandon Lipps,
Administrator, Food and Nutrition Service.
[FR Doc. 2017–23824 Filed 11–1–17; 8:45 am]
BILLING CODE 3410–30–P
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50857
Federal Register / Vol. 82, No. 211 / Thursday, November 2, 2017 / Notices
including the validity of the
methodology and assumptions that were
used; (c) ways to enhance the quality,
utility, and clarity of the information to
be collected; and (d) ways to minimize
the burden of the collection of
information on those who are to
respond, including use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology.
Title: Collection of Contact
Information of Schools That Participate
in the National School Lunch Program
(NSLP) and Organizations That
Participate in the USDA’s Child and
Adult Care Food Program (CACFP) for
Sharing Team Nutrition’s Nutrition
Education, Training, and Technical
Assistance Resources.
Form Number: FNS 891 (Team
Nutrition Schools) and FNS 892 (Team
Nutrition CACFP Organizations).
OMB Number: 0584—NEW.
Expiration Date: 60 days after
publication of this notice.
Type of Request: New collection.
Abstract: Team Nutrition is an
initiative of the United States
Department of Agriculture’s Food and
Nutrition Service to support national
efforts to promote lifelong healthy food
choices and physical activity by
improving the nutrition practices of the
Child Nutrition Programs, including the
Child and Adult Care Food Program
(CACFP), the National School Lunch
Program (NSLP) and the School
Breakfast and Special Milk Programs
(SBP and SMP), in addition to the Fresh
Fruit and Vegetable Program (FFVP),
Afterschool Snacks, and Seamless
Summer Option (SSO). This initiative
provides resources to schools, child care
settings, and summer meal and
afterschool sites that participate in these
programs.
Team Nutrition uses the Sociocognitive behavior theory to change
behavior through three main strategies.
The first is to provide training and
technical assistance to child nutrition
professionals to enable them to prepare
and serve nutritious meals that appeal
to children. Team Nutrition also
increases opportunities for nutrition
education through multiple
communication channels to help
children gain the knowledge, skills, and
motivation to make healthy food and
physical activity choices as part of a
healthy lifestyle. Finally, Team
Nutrition helps to build and bolster
support for healthy school and child
care environments that encourage
nutritious food choices and physically
active lifestyles.
Since 1995, Team Nutrition has
collected information from schools via
the Team Nutrition Database, to
communicate releases and updates of
Team Nutrition resources. In order to
reach CACFP program operators and
providers, FNS is expanding the
database to collect the contact
information of interested CACFP
organizations (such as Sponsoring
Agencies and Independent Centers).
Those eligible entities that choose to
input their information into the
database, via the online enrollment
forms either for Team Nutrition Schools
or for Team Nutrition CACFP
Organizations, will receive electronic
correspondence, such as monthly
newsletters and promotions that
announce the availability of new and
updated Team Nutrition materials that
support nutrition education and provide
technical assistance to foster an
environment of health. This database
allows the opportunity for the enrolled
entities to affirm their commitment to
childhood nutrition & wellness while
gives the opportunity to collaborate
with other peers.
The collection of the school contact
information is currently approved under
Affected public
Estimated
number
respondent
Respondent type
OMB #0584–0524 Generic Clearance to
Conduct Formative Research, which
expires on September 30, 2019. Since
FNS wants to expand this data
collection to include CACFP program
operators and providers, FNS is creating
a new information collection which will
cover both activities. Once this new
collection request has been reviewed by
the Office of Management and Budget,
FNS will remove the burden associated
with the Team Nutrition school contact
information from OMB #0584–0524.
Affected Public: Business or Other For
Profit; Not For Profit; and State, Local
and Tribal Government: Respondent
groups identified include: (1)
Organizations that have a CACFP
agreement with the States and (2)
Schools that participate in the NSLP.
Estimated Number of Respondents:
The total estimated number of
respondents is approximately 122,664;
22,664 are CACFP’s organizations and
100,000 are schools. For CACFP
organizations, the total is broken down
as follows: 20,095 CACFP sponsors:
Centers only; 791 CACFP sponsors of all
home care; and 1,778 CACFP sponsors
of adult care.
Estimated Number of Responses per
Respondent: The total estimated number
of responses per all of the respondents
for the entire collection is 2. The
CACFP’s organization and the schools
will be asked to voluntarily complete
one (1) enrollment form and submit
changes as needed.
Estimated Total Annual Responses:
245,328.
Estimated Time per Response: The
estimated time of response varies from
0.083 to 0.25 hour (5–15 minutes), with
an average estimated time of 0.13 hour
for all participants.
Estimated Total Annual Burden on
Respondents: 32,847.11 hours. See the
table below for estimated total annual
burden for each type of respondent.
Responses
annually per
respondent
Total annual
responses
(col. bxc)
Estimated
average
number of
hours per
response
Estimated
total hours
(col. dxe)
Reporting Burden
asabaliauskas on DSKBBXCHB2PROD with NOTICES
Businesses or Other for Profit, Not-for-Profit
CACFP Organizations (completed form)—
CACFP Sponsors: Centers Only.
CACFP Organizations (completed form)—
CACFP Sponsors of All Home Care.
CACFP Organizations (completed form)—
CACFP Sponsors of Adult Care.
.......................................................................
20,095
1
20,095
0.25
5,023.75
791
1
791
0.25
197.75
1,778
1
1,778
0.25
444.5
22,664
1
22,664
0.083
1,881.11
Subtotal of Businesses or Other for
Profit, Not-for Profit.
.......................................................................
....................
....................
45,328
....................
7,547.11
State, Local, or Tribal Government ...............
Changes/Updates ..........................................
Schools (completed form) .............................
.......................................................................
100,000
100,000
1
1
100,000
100,000
0.17
0.083
17,000
8,300
Changes/Updates ..........................................
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22:28 Nov 01, 2017
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50858
Federal Register / Vol. 82, No. 211 / Thursday, November 2, 2017 / Notices
Estimated
average
number of
hours per
response
Respondent type
Estimated
number
respondent
Responses
annually per
respondent
Total annual
responses
(col. bxc)
Subtotal for State, Local, or Tribal Government.
.......................................................................
....................
....................
200,000
....................
25,300
Total Reporting Burden ...................
.......................................................................
122,664
....................
245,328
....................
32,847.11
Affected public
Dated: October 23, 2017.
Brandon Lipps,
Administrator, Food and Nutrition Service.
[FR Doc. 2017–23879 Filed 11–1–17; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF COMMERCE
asabaliauskas on DSKBBXCHB2PROD with NOTICES
Submission for OMB Review;
Comment Request
The Department of Commerce (DOC)
will submit to the Office of Management
and Budget (OMB) for clearance the
following proposal for collection of
information under the provisions of the
Paperwork Reduction Act (44 U.S.C.
3501 et seq.).
Agency: Economic Development
Administration (EDA or Agency).
Title: Revolving Loan Fund Reporting
and Compliance Requirements.
OMB Control Number: 0610–0095.
Form Number(s): ED–209 and ED–
209I.
Type of Review: Regular submission
(extension of a currently approved
information collection).
Number of Respondents: 1,328.
Average Hours per Response: ED–209,
3 hours; ED–209I, 1 hour.
Burden Hours: 3,796 hours.
Needs and Uses: The EDA Revolving
Loan Fund (RLF) Program, authorized
under section 209 of the Public Works
and Economic Development Act of
1965, as amended (42 U.S.C. 3149), has
been part of EDA investment programs
since the establishment of the RLF
Program in 1975. The purpose of the
RLF Program is to provide regions with
a flexible and continuing source of
capital, to be used with other economic
development tools, for creating and
retaining jobs and inducing private
investment that will contribute to longterm economic stability and growth.
EDA provides RLF grants to eligible
recipients, which include State and
local governments, Indian tribes, and
non-profit organizations, to operate a
lending program that offers loans with
flexible repayment terms, primarily to
small businesses in distressed
communities that are unable to obtain
traditional bank financing. These loans
enable small businesses to expand and
VerDate Sep<11>2014
22:28 Nov 01, 2017
Jkt 244001
lead to new employment opportunities
that pay competitive wages and benefits.
A unique feature of the RLF Program
is that, by law, EDA must exercise
fiduciary responsibility over its RLF
portfolio in perpetuity. EDA RLF
regulations therefore require RLF
recipients to submit Form ED–209,
Revolving Loan Fund Financial Report,
every six months for each RLF they
operate (13 CFR 307.14(a)). In addition,
RLF recipients must submit Form ED–
209I, RLF Income and Expense
Statement, every six months if either of
the following conditions apply to their
RLF: Administrative expenses for the
reporting period exceeded $100,000, or
RLF administrative expenses for the
reporting period exceeded 50 percent of
RLF income earned during the reporting
period (13 CFR 307.14(c)). EDA requires
that both of these reports be completed
using an authorized and EDA-provided
fillable PDF (Portable Document
Format) Form.
Affected Public: EDA RLF recipients:
State, local and tribal governments;
community organizations; not-for-profit
organizations.
Frequency: ED–209, Semiannual; ED–
209I, on occasion, as explained above.
Respondent’s Obligation: Mandatory.
This information collection request
may be viewed at reginfo.gov. Follow
the instructions to view DOC collections
currently under review by OMB.
Written comments and
recommendations for the proposed
information collection should be sent
within 30 days of publication of this
notice to OIRA_Submission@
omb.eop.gov or faxed to (202) 395–5806.
Sheleen Dumas,
Departmental PRA Lead, Office of the Chief
Information Officer.
[FR Doc. 2017–23818 Filed 11–1–17; 8:45 am]
BILLING CODE 3510–24–P
PO 00000
Estimated
total hours
(col. dxe)
DEPARTMENT OF COMMERCE
Foreign-Trade Zones Board
[B–38–2017]
Foreign-Trade Zone (FTZ) 68—El Paso,
Texas; Authorization of Production
Activity; PGTEX USA, Inc.; (Fiber Glass
Fabrics); El Paso, Texas
On May 19, 2017, PGTEX USA, Inc.
(PGTEX) submitted a notification of
proposed production activity to the FTZ
Board for its facility within FTZ 68—
Site 3, in El Paso, Texas.
The notification was processed in
accordance with the regulations of the
FTZ Board (15 CFR part 400), including
notice in the Federal Register inviting
public comment (82 FR 27797–27798,
June 19, 2017). On September 18, 2017,
the applicant was notified of the FTZ
Board’s decision that no further review
of the activity is warranted at this time.
The production activity described in the
notification was authorized, subject to
the FTZ Act and the FTZ Board’s
regulations, including Section 400.14,
and further subject to a restriction
requiring that foreign-status glass fiber
rovings be admitted to the subzone in
privileged foreign status (19 CFR
146.41).
Dated: October 30, 2017.
Andrew McGilvray,
Executive Secretary.
[FR Doc. 2017–23870 Filed 11–1–17; 8:45 am]
BILLING CODE 3510–DS–P
DEPARTMENT OF COMMERCE
International Trade Administration
[A–570–053]
Antidumping Duty Investigation of
Certain Aluminum Foil From the
People’s Republic of China:
Affirmative Preliminary Determination
of Sales at Less-Than-Fair Value and
Postponement of Final Determination
Enforcement and Compliance,
International Trade Administration,
Department of Commerce.
SUMMARY: The Department of Commerce
(the Department) preliminarily
determines that certain aluminum foil
AGENCY:
Frm 00004
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02NON1
Agencies
[Federal Register Volume 82, Number 211 (Thursday, November 2, 2017)]
[Notices]
[Pages 50856-50858]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2017-23879]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection Activities; Comment Request:
Collection of Contact Information of Schools That Participate in the
National School Lunch Program (NSLP) and Organizations That Participate
in the USDA's Child and Adult Care Food Program (CACFP) for Sharing
Team Nutrition's Nutrition Education, Training, and Technical
Assistance Resources
AGENCY: Food and Nutrition Service (FNS), USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this
notice invites the general public and other public agencies to comment
on this proposed information collection. This is a new collection for
facilitating a communication network among CACFP organizations and USDA
Food and Nutrition Service (FNS) Child Nutrition Programs, as well as
between schools participating in the National School Breakfast Program
and National School Lunch programs, both via the Team Nutrition
initiative.
DATES: Written comments must be received on or before January 2, 2018.
ADDRESSES: Comments may be sent to: Kaylyn Padovani, Food and Nutrition
Service, U.S. Department of Agriculture, 3101 Park Center Drive, Room
628, Alexandria, VA 22302. Comments may also be submitted via fax to
the attention of Kaylyn Padovani at 703-305-2549 or via email to
TeamNutrition@fns.usda.gov. Comments will also be accepted through the
Federal eRulemaking Portal. Go to https://www.regulations.gov, and
follow the online instructions for submitting comments electronically.
All responses to this notice will be summarized and included in the
request for Office of Management and Budget approval. All comments will
be a matter of public record.
FOR FURTHER INFORMATION CONTACT: Requests for additional information or
copies of this information collection should be directed to Team
Nutrition at 703-305-1624.
SUPPLEMENTARY INFORMATION: Comments are invited on: (a) Whether the
proposed collection of information is necessary for the proper
performance of the functions of the agency, including whether the
information shall have practical utility; (b) the accuracy of the
agency's estimate of the burden of the proposed collection of
information,
[[Page 50857]]
including the validity of the methodology and assumptions that were
used; (c) ways to enhance the quality, utility, and clarity of the
information to be collected; and (d) ways to minimize the burden of the
collection of information on those who are to respond, including use of
appropriate automated, electronic, mechanical, or other technological
collection techniques or other forms of information technology.
Title: Collection of Contact Information of Schools That
Participate in the National School Lunch Program (NSLP) and
Organizations That Participate in the USDA's Child and Adult Care Food
Program (CACFP) for Sharing Team Nutrition's Nutrition Education,
Training, and Technical Assistance Resources.
Form Number: FNS 891 (Team Nutrition Schools) and FNS 892 (Team
Nutrition CACFP Organizations).
OMB Number: 0584--NEW.
Expiration Date: 60 days after publication of this notice.
Type of Request: New collection.
Abstract: Team Nutrition is an initiative of the United States
Department of Agriculture's Food and Nutrition Service to support
national efforts to promote lifelong healthy food choices and physical
activity by improving the nutrition practices of the Child Nutrition
Programs, including the Child and Adult Care Food Program (CACFP), the
National School Lunch Program (NSLP) and the School Breakfast and
Special Milk Programs (SBP and SMP), in addition to the Fresh Fruit and
Vegetable Program (FFVP), Afterschool Snacks, and Seamless Summer
Option (SSO). This initiative provides resources to schools, child care
settings, and summer meal and afterschool sites that participate in
these programs.
Team Nutrition uses the Socio-cognitive behavior theory to change
behavior through three main strategies. The first is to provide
training and technical assistance to child nutrition professionals to
enable them to prepare and serve nutritious meals that appeal to
children. Team Nutrition also increases opportunities for nutrition
education through multiple communication channels to help children gain
the knowledge, skills, and motivation to make healthy food and physical
activity choices as part of a healthy lifestyle. Finally, Team
Nutrition helps to build and bolster support for healthy school and
child care environments that encourage nutritious food choices and
physically active lifestyles.
Since 1995, Team Nutrition has collected information from schools
via the Team Nutrition Database, to communicate releases and updates of
Team Nutrition resources. In order to reach CACFP program operators and
providers, FNS is expanding the database to collect the contact
information of interested CACFP organizations (such as Sponsoring
Agencies and Independent Centers). Those eligible entities that choose
to input their information into the database, via the online enrollment
forms either for Team Nutrition Schools or for Team Nutrition CACFP
Organizations, will receive electronic correspondence, such as monthly
newsletters and promotions that announce the availability of new and
updated Team Nutrition materials that support nutrition education and
provide technical assistance to foster an environment of health. This
database allows the opportunity for the enrolled entities to affirm
their commitment to childhood nutrition & wellness while gives the
opportunity to collaborate with other peers.
The collection of the school contact information is currently
approved under OMB #0584-0524 Generic Clearance to Conduct Formative
Research, which expires on September 30, 2019. Since FNS wants to
expand this data collection to include CACFP program operators and
providers, FNS is creating a new information collection which will
cover both activities. Once this new collection request has been
reviewed by the Office of Management and Budget, FNS will remove the
burden associated with the Team Nutrition school contact information
from OMB #0584-0524.
Affected Public: Business or Other For Profit; Not For Profit; and
State, Local and Tribal Government: Respondent groups identified
include: (1) Organizations that have a CACFP agreement with the States
and (2) Schools that participate in the NSLP.
Estimated Number of Respondents: The total estimated number of
respondents is approximately 122,664; 22,664 are CACFP's organizations
and 100,000 are schools. For CACFP organizations, the total is broken
down as follows: 20,095 CACFP sponsors: Centers only; 791 CACFP
sponsors of all home care; and 1,778 CACFP sponsors of adult care.
Estimated Number of Responses per Respondent: The total estimated
number of responses per all of the respondents for the entire
collection is 2. The CACFP's organization and the schools will be asked
to voluntarily complete one (1) enrollment form and submit changes as
needed.
Estimated Total Annual Responses: 245,328.
Estimated Time per Response: The estimated time of response varies
from 0.083 to 0.25 hour (5-15 minutes), with an average estimated time
of 0.13 hour for all participants.
Estimated Total Annual Burden on Respondents: 32,847.11 hours. See
the table below for estimated total annual burden for each type of
respondent.
----------------------------------------------------------------------------------------------------------------
Estimated
Estimated Responses Total average Estimated
Affected public Respondent type number annually annual number of total hours
respondent per responses hours per (col. dxe)
respondent (col. bxc) response
----------------------------------------------------------------------------------------------------------------
Reporting Burden
----------------------------------------------------------------------------------------------------------------
Businesses or Other for CACFP 20,095 1 20,095 0.25 5,023.75
Profit, Not-for-Profit. Organizations
(completed
form)--CACFP
Sponsors:
Centers Only.
CACFP 791 1 791 0.25 197.75
Organizations
(completed
form)--CACFP
Sponsors of All
Home Care.
CACFP 1,778 1 1,778 0.25 444.5
Organizations
(completed
form)--CACFP
Sponsors of
Adult Care.
Changes/Updates.............. ................ 22,664 1 22,664 0.083 1,881.11
----------------------------------------------------------------
Subtotal of Businesses or ................ ........... ........... 45,328 ........... 7,547.11
Other for Profit, Not-
for Profit.
----------------------------------------------------------------
State, Local, or Tribal Schools 100,000 1 100,000 0.17 17,000
Government. (completed
form).
Changes/Updates.............. ................ 100,000 1 100,000 0.083 8,300
----------------------------------------------------------------
[[Page 50858]]
Subtotal for State, ................ ........... ........... 200,000 ........... 25,300
Local, or Tribal
Government.
----------------------------------------------------------------
Total Reporting ................ 122,664 ........... 245,328 ........... 32,847.11
Burden.
----------------------------------------------------------------------------------------------------------------
Dated: October 23, 2017.
Brandon Lipps,
Administrator, Food and Nutrition Service.
[FR Doc. 2017-23879 Filed 11-1-17; 8:45 am]
BILLING CODE 3410-30-P