Waivers From Requirements of the Sanitary Transportation of Human and Animal Food Rule; Correction, 30730 [2017-13888]
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Federal Register / Vol. 82, No. 126 / Monday, July 3, 2017 / Rules and Regulations
begin only after the Council has
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(6) Records of another agency. If a
requested record originated with or
incorporates the information of another
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upon receipt of a request for the record
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immediately shall forward the request to
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either for processing in accordance with
the latter’s regulations or for guidance
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Dated: June 26, 2017.
Federal Financial Institutions Examinations
Council.
Judith E. Dupre,
Executive Secretary.
[FR Doc. 2017–13723 Filed 6–30–17; 8:45 am]
BILLING CODE 7535–01–P; 6714–01–P; 6210–01–P;
4810–33–P; 4810–AM–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
21 CFR Part 1
[Docket No. FDA–2013–N–0013]
Waivers From Requirements of the
Sanitary Transportation of Human and
Animal Food Rule; Correction
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notification; correction.
The Food and Drug
Administration (FDA) is correcting a
document that appeared in the Federal
Register of Thursday, April 6, 2017 (82
FR 16733). That notification published
three waivers from the Requirements of
21 CFR part 1, subpart O—Sanitary
Transportation of Human and Animal
Food (the Sanitary Transportation rule).
That document was published with an
error in the Background section. This
correction is being made to improve the
accuracy of the notification.
DATES: July 3, 2017.
FOR FURTHER INFORMATION CONTACT: Lisa
Granger, Food and Drug Administration,
10903 New Hampshire Ave., Bldg. 32,
Rm. 3330, Silver Spring, MD 20993–
0002, 301–796–9115, lisa.granger@
fda.hhs.gov.
SUPPLEMENTARY INFORMATION: In the
Federal Register of Thursday, April 6,
2017, in FR Doc. 2017–06854, on page
16734, the following correction is made:
On page 16734, in the third column,
the bulleted list of waivers of the
Sanitary Transportation rule was
published in an incorrect format. This
sradovich on DSK3GMQ082PROD with RULES
SUMMARY:
VerDate Sep<11>2014
17:08 Jun 30, 2017
Jkt 241001
document corrects that format to read as
follows:
In accordance with the requirements
of section 416 of the FD&C Act, by this
notice we are waiving the following
persons from the applicable
requirements of the Sanitary
Transportation rule:
1. Businesses subject to the
requirements of part 1, subpart O, that
hold valid permits and are inspected
under the National Conference on
Interstate Milk Shipments’ Grade ‘‘A’’
Milk Safety Program, only when
engaged in transportation operations
involving bulk and finished Grade ‘‘A’’
milk and milk products.
2. Businesses subject to the
requirements of part 1, subpart O, that
are appropriately certified and are
inspected under the requirements
established by the Interstate Shellfish
Sanitation Conference’s NSSP, only
when engaged in transportation
operations involving molluscan
shellfish in vehicles that are permitted
by the State NSSP certification
authority.
3. Businesses subject to the
requirements of part 1, subpart O, that
are permitted or otherwise authorized
by the regulatory authority to operate a
food establishment that provides food
directly to consumers (i.e., restaurants,
retail food establishments, and
nonprofit food establishments as
defined in 21 CFR 1.227), only when
engaged in transportation operations as:
a. Receivers, whether the food is
received at the establishment itself or at
a location where the authorized
establishment receives and immediately
transports the food to the food
establishment;
b. shippers and carriers in operations
in which food is transported from the
establishment as part of the normal
business operations of a retail
establishment, such as:
i. Delivery of the food directly to the
consumer(s) by the authorized
establishment or a third-party delivery
service; or
ii. delivery of the food to another
location operated by the authorized
establishment or an affiliated
establishment where the food is to be
sold or served directly to the
consumer(s).
Dated: June 26, 2017.
Anna K. Abram,
Deputy Commissioner for Policy, Planning,
Legislation, and Analysis.
[FR Doc. 2017–13888 Filed 6–30–17; 8:45 am]
BILLING CODE 4164–01–P
PO 00000
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DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
21 CFR Parts 11 and 101
[Docket No. FDA–2011–F–0172]
RIN 0910–AG57
Food Labeling; Nutrition Labeling of
Standard Menu Items in Restaurants
and Similar Retail Food
Establishments; Extension of
Comment Period
AGENCY:
Food and Drug Administration,
HHS.
Interim final rule; extension of
comment period.
ACTION:
The Food and Drug
Administration (FDA or we) is
extending the comment period for the
interim final rule that appeared in the
Federal Register of May 4, 2017. In the
interim final rule, FDA requested
comments on the extension of the
compliance date for our final rule
requiring disclosure of certain nutrition
information for standard menu items in
certain restaurants and retail food
establishments. The interim final rule
extended the compliance date from May
5, 2017, to May 7, 2018, and invited
comment on several specific questions
on how we might further reduce the
regulatory burden or increase flexibility
while continuing to achieve our
regulatory objectives to provide
consumers with nutrition information
so that they can make informed choices
for themselves and their families. We
are taking this action in response to a
request for an extension to allow
interested persons additional time to
submit comments.
DATES: FDA is extending the comment
period on the interim final rule
published May 4, 2017 (82 FR 20825).
Submit either electronic or written
comments by August 2, 2017.
ADDRESSES: You may submit comments
as follows. Please note that late,
untimely filed comments will not be
considered. Electronic comments must
be submitted on or before August 2,
2017. The https://www.regulations.gov
electronic filing system will accept
comments until midnight Eastern Time
at the end of August 2, 2017. Comments
received by mail/hand delivery/courier
(for written/paper submissions) will be
considered timely if they are
postmarked or the delivery service
acceptance receipt is on or before that
date.
SUMMARY:
E:\FR\FM\03JYR1.SGM
03JYR1
]]>Agencies
[Federal Register Volume 82, Number 126 (Monday, July 3, 2017)]
[Rules and Regulations]
[Page 30730]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2017-13888]
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DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
21 CFR Part 1
[Docket No. FDA-2013-N-0013]
Waivers From Requirements of the Sanitary Transportation of Human
and Animal Food Rule; Correction
AGENCY: Food and Drug Administration, HHS.
ACTION: Notification; correction.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA) is correcting a
document that appeared in the Federal Register of Thursday, April 6,
2017 (82 FR 16733). That notification published three waivers from the
Requirements of 21 CFR part 1, subpart O--Sanitary Transportation of
Human and Animal Food (the Sanitary Transportation rule). That document
was published with an error in the Background section. This correction
is being made to improve the accuracy of the notification.
DATES: July 3, 2017.
FOR FURTHER INFORMATION CONTACT: Lisa Granger, Food and Drug
Administration, 10903 New Hampshire Ave., Bldg. 32, Rm. 3330, Silver
Spring, MD 20993-0002, 301-796-9115, lisa.granger@fda.hhs.gov.
SUPPLEMENTARY INFORMATION: In the Federal Register of Thursday, April
6, 2017, in FR Doc. 2017-06854, on page 16734, the following correction
is made:
On page 16734, in the third column, the bulleted list of waivers of
the Sanitary Transportation rule was published in an incorrect format.
This document corrects that format to read as follows:
In accordance with the requirements of section 416 of the FD&C Act,
by this notice we are waiving the following persons from the applicable
requirements of the Sanitary Transportation rule:
1. Businesses subject to the requirements of part 1, subpart O,
that hold valid permits and are inspected under the National Conference
on Interstate Milk Shipments' Grade ``A'' Milk Safety Program, only
when engaged in transportation operations involving bulk and finished
Grade ``A'' milk and milk products.
2. Businesses subject to the requirements of part 1, subpart O,
that are appropriately certified and are inspected under the
requirements established by the Interstate Shellfish Sanitation
Conference's NSSP, only when engaged in transportation operations
involving molluscan shellfish in vehicles that are permitted by the
State NSSP certification authority.
3. Businesses subject to the requirements of part 1, subpart O,
that are permitted or otherwise authorized by the regulatory authority
to operate a food establishment that provides food directly to
consumers (i.e., restaurants, retail food establishments, and nonprofit
food establishments as defined in 21 CFR 1.227), only when engaged in
transportation operations as:
a. Receivers, whether the food is received at the establishment
itself or at a location where the authorized establishment receives and
immediately transports the food to the food establishment;
b. shippers and carriers in operations in which food is transported
from the establishment as part of the normal business operations of a
retail establishment, such as:
i. Delivery of the food directly to the consumer(s) by the
authorized establishment or a third-party delivery service; or
ii. delivery of the food to another location operated by the
authorized establishment or an affiliated establishment where the food
is to be sold or served directly to the consumer(s).
Dated: June 26, 2017.
Anna K. Abram,
Deputy Commissioner for Policy, Planning, Legislation, and Analysis.
[FR Doc. 2017-13888 Filed 6-30-17; 8:45 am]
BILLING CODE 4164-01-P
