Revisions and Clarifications in Requirements for the Processing of Donated Foods, 1231-1252 [2016-31561]
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1231
Proposed Rules
Federal Register
Vol. 82, No. 3
Thursday, January 5, 2017
This section of the FEDERAL REGISTER
contains notices to the public of the proposed
issuance of rules and regulations. The
purpose of these notices is to give interested
persons an opportunity to participate in the
rule making prior to the adoption of the final
rules.
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 250
RIN 0584–AE38
Revisions and Clarifications in
Requirements for the Processing of
Donated Foods
Food and Nutrition Service
(FNS), USDA.
ACTION: Proposed rule.
AGENCY:
This rule proposes to revise
and clarify requirements for the
processing of donated foods in order to:
Incorporate successful processing
options tested in demonstration
projects, ensure accountability for
donated foods provided for processing,
and increase program efficiency. The
rule would require multi-State
processors to enter into National
Processing Agreements to process
donated foods into end products, permit
processors to substitute commercially
purchased beef and pork of U.S. origin
and of equal or better quality for
donated beef and pork, and would
increase oversight of inventories of
donated foods at processors. The rule
also revises regulatory provisions in
plain language, to make them easier to
read and understand.
DATES: To be assured of consideration,
comments must be received on or before
March 6, 2017.
ADDRESSES: The Food and Nutrition
Service invites interested persons to
submit comments on this proposed rule.
You may submit comments, identified
by RIN number 0584–AE38, by any of
the following methods:
Federal eRulemaking Portal: Go to
https://www.regulations.gov. Follow the
online instructions for submitting
comments.
Email: Send comments to
ProcessingRuleComments@fns.usda.gov.
Include RIN number 0584–AE38 in the
subject line of the message.
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SUMMARY:
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Mail: Send comments to Kiley Larson,
Program Analyst, Policy Branch, Food
Distribution Division, Food and
Nutrition Service, U.S. Department of
Agriculture, Room 500, 3101 Park
Center Drive, Alexandria, Virginia
22302–1594.
Hand Delivery or Courier: Deliver
comments to the above address.
FOR FURTHER INFORMATION CONTACT:
Kiley Larson or Erica Antonson at the
above address or telephone (703) 305–
2680.
SUPPLEMENTARY INFORMATION:
I. Background
The Department of Agriculture (the
Department or USDA) provides donated
foods to State distributing agencies for
distribution to recipient agencies (e.g.,
school food authorities) participating in
the National School Lunch Program
(NSLP) and other child nutrition or food
distribution programs. In accordance
with Federal regulations in 7 CFR part
250, distributing agencies may provide
the donated foods to commercial
processors for processing into end
products for use in NSLP or other food
programs. For example, a whole chicken
or chicken parts may be processed into
precooked grilled chicken strips for use
in NSLP. The ability to divert donated
foods for processing provides recipient
agencies with more options for using
donated foods in their programs. The
regulations ensure that State and
recipient agencies, and program
recipients, receive the full benefit of the
donated foods provided to such
processors for processing into end
products. Distributing agencies must
enter into agreements with processors to
ensure compliance with the
requirements in Federal regulations.
Over the last 30 years, the quantity
and variety of donated foods provided
in the NSLP and other child nutrition
programs has increased substantially.
Donated foods meet the highest quality
and safety standards and are selected by
the Department to assist recipient
agencies in offering nutritious and wellbalanced meals that meet meal pattern
and nutrition standards for meals served
in child nutrition programs.
Concurrently, the variety of end
products offered by processors has
increased and adapted to reflect the
types of foods recipient agencies need.
In the last several years, the
Department’s Food and Nutrition
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Service (FNS) has taken a number of
steps to facilitate the use of donated
foods by commercial processors in the
interest of providing more efficient and
effective service to school food
authorities and other recipient agencies.
Most of these changes have been
implemented as a result of discussions
with State and local program operators,
processors and industry consultants.
FNS has used its regulatory waiver
authority in current 7 CFR 250.30(q) to
initiate demonstration projects designed
to better serve recipient agencies and
foster a more efficient program. These
demonstration projects have proven
very informative as the industry and the
needs of recipient agencies have
evolved. Many of these methods tested,
such as the expansion of permitted
substitutions and the implementation of
National Processing Agreements, have
proven successful and are proposed for
codification in this rule.
In a final rule published in the
Federal Register on October 23, 2002 at
67 FR 65011, 7 CFR part 250 was
amended to expand the types of donated
foods that processors were permitted to
substitute with commercially purchased
foods without prior FNS approval. The
rule permitted processors to substitute
donated fruits, vegetables, and eggs with
commercially purchased foods of the
same generic identity, of U.S. origin,
and of equal or better quality than the
donated foods. Additionally, limited
substitution of donated poultry was
permitted, in accordance with the
processor’s USDA-approved
substitution plan. Substitution allows
processors more flexibility and
efficiency in producing finished end
products for school food authorities
which helps minimize cost while
ensuring quality.
In May 2013, FNS initiated a
demonstration project which permitted
processors with a USDA-approved
substitution plan to substitute
commercially purchased beef and pork
for donated beef and pork, in
accordance with the processor’s USDAapproved substitution plan. In
accordance with the terms of the
demonstration project, as established in
FNS policy memorandum FD–130:
Processing—Substitution of USDA Beef
and Pork, the commercial product must
be of U.S. origin and of equal or better
quality in all Departmental purchase
specifications than the donated food.
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Among other requirements of the
demonstration project, the substitution
plan has required assurances that: (1)
Processing is performed in plants under
continuous Federal or State meat
inspection; (2) the Department’s
Agricultural Marketing Service (AMS)
graders monitor the process to ensure
compliance with substitution
requirements; (3) commercial product is
purchased from an AMS-approved
vendor in good standing and is tested to
ensure that it is of equal or better quality
in all Departmental purchase
specifications, including specifications
relating to acceptable tolerance levels
for specific microorganisms, chemical
residues, and fat; and (4) commercial
product is subject to audited processes
for humane handling, food defense, and
threat agent testing.
In October 2004, FNS initiated a
demonstration project to allow multiState processors to submit end product
data schedules to FNS for review and
approval at the national level, rather
than submitting them to State
distributing agencies for their approval.
End product data schedules indicate the
required yield of donated foods that
must be obtained in their processing
into end products. Review and approval
of end product data schedules, however,
is a time and labor-intensive activity for
State distributing agencies. National
approval of end product data schedules
under the demonstration project has
reduced the time and labor burden
considerably for both distributing
agencies and all multi-State processors
since processors are not required to
submit end product data schedules for
approval in each State in which they
operate.
In conjunction with the
demonstration project allowing national
approval of end product data schedules,
FNS requires multi-State processors to
sign a National Processing Agreement.
Under the National Processing
Agreement, FNS monitors the
processor’s national inventory of
donated foods, and holds and manages
the processor’s performance bond or
letter of credit, which protects the value
of the processor’s donated food
inventories. Under the demonstration
project, the monitoring and protection
of donated food inventories held by
processors at the national level has
further reduced the burden on
distributing agencies. Distributing
agencies may include other Statespecific processing requirements and
select the processor’s nationally
approved end products for sale in the
State under their State Participation
Agreements with multi-State processors.
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On August 24, 2006, FNS published a
proposed a rule to revise and clarify
requirements for the processing of
donated foods (71 FR 50249). As part of
this proposed rule, FNS proposed to
retain title to donated foods delivered to
multi-State processors until acceptance
of finished end products by the State
distributing or recipient agency. It was
subsequently determined that FNS
needed additional statutory authority to
retain title to donated foods at the
processor and the rule was not finalized
pending legislative change. Section
4104 of the Agricultural Act of 2014
(Pub. L. 113–79, the Farm Bill) amended
Section 17 of the Commodity
Distribution Reform Act and WIC
Amendments of 1987, 7 U.S.C. 612c
note to provide that authority and the
necessary statutory authority for FNS to
promulgate regulations ensuring
accountability of USDA Donated Foods.
The regulatory amendments proposed
in this rule would implement provisions
of the Farm Bill related to processing of
donated foods and incorporate into 7
CFR part 250 the processing options
provided under the demonstration
project described above. They would
also more effectively ensure
accountability for donated foods
provided for processing while
streamlining requirements to increase
program efficiency for recipient
agencies. Most significantly, the rule
proposes to:
(1) Require that FNS retain title of
USDA Donated Foods while at multiState processors;
(2) Require each multi-State processor
to sign a National Processing Agreement
with FNS and to submit end product
data schedules to the Department for
approval at the national level;
(3) Require multi-State processors to
submit a performance bond or letter of
credit to FNS to protect the value of the
processors’ donated food inventories;
(4) Permit substitution of donated beef
and pork with commercial beef and
pork of U.S. origin and of equal or better
quality in all Departmental purchase
specifications than the donated food,
provided applicable requirements are
met, including a USDA-approved
substitution plan;
(5) Establish a title transfer exception
dictating that when a recipient agency
has contracted with a distributor to act
as an authorized agent, title to finished
end products containing donated foods
transfers to the recipient agency upon
delivery and acceptance by the
contracted distributor;
(6) Require processors providing end
products containing donated foods to a
distributor to enter into a written
agreement with the distributor
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specifying the (a) distributor’s financial
liability for the replacement value of
donated foods once delivered to the
distributor; (b) frequency of reporting;
and (c) applicable value pass through
system; and
(7) Require distributing agencies to
more closely monitor donated food
inventories at processors to ensure that
processors do not maintain inventories
in excess of what can be effectively
utilized by recipient agencies in a
timely manner.
As discussed below, we propose to
amend current §§ 250.2, 250.11, 250.18
and 250.19, and to completely revise
§ 250.30 under Subpart C, Processing
and Labeling of Donated Foods. The
revision of Subpart C would break out
the single section in that subpart into 10
new sections to more clearly present the
specific processing requirements. Lastly,
we propose to rewrite all revised
sections in plain language, to make
them easier to read and understand but
not to change or alter the interpretation
and application of the revised sections.
The proposed changes to 7 CFR part 250
are discussed in detail below.
II. Discussion of the Rule’s Provisions
A. Definitions, § 250.2
Due to developments in food
distribution programs, and for the
purpose of clarification, we propose to
remove, revise, and add definitions in
current § 250.2 relating to processing of
donated foods. We propose to remove
the definitions of ‘‘Contracting agency’’
and ‘‘Fee-for-service.’’ The term
‘‘Contracting agency’’ would be replaced
throughout the proposed regulatory
provisions with the specific agency (i.e.,
distributing and/or recipient agency)
that may enter into a processing
agreement. The meaning of the term
‘‘Fee-for-service’’ is clear in the context
of the proposed regulatory provisions
and no longer requires a separate
definition.
We propose to add definitions of
‘‘Backhauling,’’ ‘‘Commingling,’’ ‘‘End
product data schedule,’’ ‘‘In-State
Processing Agreement,’’ ‘‘National
Processing Agreement,’’ ‘‘Recipient
Agency Processing Agreement,’’
‘‘Replacement value,’’ and ‘‘State
Participation Agreement.’’ The
definition of ‘‘Backhauling’’ would
describe a means of delivery of donated
food to a processor from a recipient
agency’s storage facility. The definition
of ‘‘Commingling’’ would describe the
common storage of donated foods with
commercially purchased foods. The
definition of ‘‘End product data
schedule’’ would convey the important
function of this document in describing
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the processing of donated foods into
finished end products. Definitions of
‘‘National Processing Agreement,’’
‘‘Recipient Agency Processing
Agreement,’’ ‘‘State Participation
Agreement,’’ and ‘‘In-State Processing
Agreement’’ would help the reader
understand the different types of
processing agreements permitted. These
processing agreements are further
described in the proposed § 250.30. The
definition of ‘‘Replacement value’’
would clarify the donated food value
that must be used by processors to
ensure compensation for donated foods
lost in processing or other activities.
The definition of ‘‘Replacement value’’
reflects the price in the market at the
time that the Department assigns the
value whereas the definition of
‘‘Contract value’’ in current regulations
reflects the Department’s current
acquisition price, which is set annually.
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B. Delivery and Receipt of Donated Food
Shipments, § 250.11
We propose to amend current
§ 250.11(e), which describes the timing
of transfer of title to donated foods and
the agency to which title is transferred.
Currently, title to donated foods
transfers to the distributing or recipient
agency upon its acceptance of the
donated foods at the time and place of
delivery. However, we also propose to
add an exception to the timing of title
transfer, in accordance with the
amendments made by Section 4104 of
the Farm Bill and the requirements
under National Processing Agreements
proposed in this rule. In the proposed
§ 250.32(a), we are proposing to require
a multi-State processor to provide a
performance bond or letter of credit to
FNS to protect the value of the
processor’s donated food inventory in
accordance with its National Processing
Agreement. However, unless the
Department retains title to the donated
foods held in the inventory of a
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processor, FNS would not have the
authority to call in the bond if the
processor failed to comply with
processing requirements. Hence, we
propose in § 250.11(e) to state that title
to donated foods provided to a multiState processor, in accordance with its
National Processing Agreement,
transfers to the distributing or recipient
agency, as appropriate, upon the
acceptance of finished end products at
the time and place of delivery.
Many recipient agencies receiving
finished end products from multi-State
processors contract with a distributor to
store end products and/or transport the
finished end products to their facilities.
The inclusion of distributors in the
supply chain for finished end products
creates challenges related to tracking
and reporting the value of donated
foods. Because processors are not a
party to the contractual relationship
between recipient agencies and
distributors, processors lose control of
finished end products once they are
delivered to the distributors designated
by each recipient agency. Therefore, we
propose in this rulemaking that when a
distributor is contracted by the recipient
agency for the transportation and/or
storage of finished end products and is
acting as the recipient agency’s
authorized agent (i.e., purchasing
processed end products containing
donated foods on behalf of the recipient
agency), title of donated foods would
transfer to the recipient agency upon the
acceptance of finished end products at
the time and place of delivery at the
recipient agency or the distributor
acting as the authorized agent of the
recipient agency, whichever happens
first.
Currently, in situations where
recipient agencies contract with a
distributor to store and/or transport
processed end products containing
donated foods and act as their
authorized agent, complications can
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arise that may impede the transfer of
title described above. Some processors
and distributors, working in this
manner, manufacture and/or order some
processed end products prior to
receiving donated food orders from
recipient agencies. This results in
processors and distributors ‘‘pooling’’
their inventories of processed end
products, particularly for products
containing nonsubstitutable items. In
other words, processors will
manufacture finished end products and
distributors will order and receive
processed end products from the
processor without either entity knowing
specifically which recipient agency will
order or receive those items. This is
most commonly due to processors and/
or distributors manufacturing/ordering
end products in advance of receiving
orders from recipient agencies based on
forecasted estimates. The diagram below
illustrates the differences between
‘‘pooled’’ and ‘‘non-pooled’’ inventory
in these specific cases (i.e.,
nonsubstitutable donated food traveling
through a supply chain that includes a
distributor acting as the recipient
agency’s authorized agent).
In the case of ‘‘pooled’’ inventories (as
illustrated below), under current
regulations title cannot transfer to the
recipient agency at the time of delivery
at their contracted distributor because
neither the processor nor the distributor
know which recipient agency will
receive which products. The intent of
the proposed § 250.11(e) is to discourage
the pooling of processed end products
containing nonsubstitutable donated
foods (i.e., end products must be
assigned to a specific recipient agency
by the time they are accepted at a
distributor so that the title may be
transferred to the correct recipient
agency).
Current Practice:
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This shift in the timing of title transfer
would impact the calculation of
performance bonds currently being
required of multi-State processors
through National Processing
Agreements. All other factors held
equal, some multi-State processors
would encounter a reduction in the
required annual bond amount, as
determined by FNS, due to the transfer
of title of donated foods to the recipient
agency taking place at an earlier stage in
the supply chain. Although this shift
would reduce inventories and bonding
amounts for some multi-State
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processors, it would also place more
responsibility on recipient agencies to
track and protect the value of donated
food inventories being managed by their
designated distributors, acting as their
agents.
C. Reporting Requirements, § 250.18
In current § 250.18(b), processors are
required to submit monthly
performance reports to the distributing
agency, in accordance with current
§ 250.30(m). We propose to retain this
requirement but to clarify that
processors must submit performance
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reports and other supporting
documentation, as required by the
distributing agency or by FNS, in
accordance with proposed § 250.37.
D. Recordkeeping Requirements,
§ 250.19
In current § 250.19(a), processors
must maintain records documenting the
sale of end products to recipient
agencies, including the sale of such end
products by distributors. As discussed
later in the preamble, we are proposing
to include specific recordkeeping
requirements for processors in the
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proposed § 250.37(d). Hence, we
propose to amend this section to require
that processors must comply with the
applicable recordkeeping requirements
in Subpart C of this part and with any
other recordkeeping requirements
included in their agreements.
E. Subpart C—Processing of Donated
Foods
As previously mentioned, we propose
to completely revise current Subpart C,
Processing and Labeling of Donated
Foods, which currently contains only
§ 250.30. In revising Subpart C, we
would restructure it into 10 new
sections, to more clearly present the
specific processing requirements, and
rewrite these sections in plain language.
We propose to include the requirements
for specific processing activities in the
order in which they most commonly
occur; i.e., entering into processing
agreements, processing of donated foods
into end products, sale of end products,
submission of reports, etc. We also
propose to change the heading of
Subpart C to Processing of Donated
Foods. The new sections proposed
under the revised Subpart C include the
following:
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250.30 Processing of donated foods into end
products.
250.31 Procurement requirements.
250.32 Protection of donated food value.
250.33 Ensuring processing yields of
donated foods.
250.34 Substitution of donated foods.
250.35 Storage, food safety, quality control,
and inventory management.
250.36 End product sales and crediting for
the value of donated foods.
250.37 Reports, records, and reviews of
processor performance.
250.38 Provisions of agreements.
250.39 Miscellaneous provisions.
1. Processing of Donated Foods Into End
Products, § 250.30
In the proposed § 250.30, we propose
to state clearly why donated foods are
provided to processors for processing,
and to describe the different types of
processing agreements permitted,
including National, In-State, and
Recipient Agency Processing
Agreements. However, we propose to
include the specific provisions required
for each type of agreement in the
proposed § 250.38, as the reason for
their inclusion would only be clear with
an understanding of the processing
requirements contained in the preceding
sections.
In the proposed § 250.30(a), we
propose to describe the benefit of
providing donated foods to a processor
for processing into end products, and to
clarify that a processor’s use of a
commercial facility to repackage
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donated foods, or to use donated foods
in the preparation of meals, is also
considered processing in 7 CFR part
250.
In current § 250.30(b), a distributing
agency may contract with a processor to
process donated foods, or may permit
subdistributing or recipient agencies to
contract with processors. Currently,
most donated foods are processed in
accordance with National Processing
Agreements or In-State Processing
Agreements. However, some large
school food authorities currently have
agreements with processors to process
donated foods and contracts to purchase
the finished end products, as permitted
by distributing agencies. Additionally,
as previously described, FNS has
permitted multi-State processors to
process donated foods in accordance
with National Processing Agreements
under a demonstration project initiated
in 2004.
In the proposed § 250.30(b), we
propose to clarify that processing of
donated foods must be performed in
accordance with an agreement between
the processor and FNS, between the
processor and the distributing agency,
or, if permitted by the distributing
agency, between the processor and a
recipient agency (or subdistributing
agency). We propose to include in
proposed § 250.30(b) the stipulation in
current § 250.30(c)(5)(ix) that an
agreement may not obligate the
distributing or recipient agency, or the
Department, to provide donated foods to
a processor for processing. USDA
purchase and donation of foods is
dependent on market conditions, and
specific foods may not be available for
donation in certain years. We propose to
clarify that the agreements described in
this section are required in addition to,
not in lieu of, competitively procured
contracts required in accordance with
§ 250.31. We propose to revise the
requirement in current § 250.30(c)(4)
that indicates which official of the
processor must sign the processing
agreement and more simply state in
proposed § 250.30(b) that the processing
agreement must be signed by an
authorized individual acting for the
processor. We propose to remove the
stipulation in current § 250.30(c)(1) that
a processing agreement must be in
standard written form.
In accordance with the National
Processing Agreement permitted under
the demonstration project, FNS reviews
and approves end product data
schedules submitted by multi-State
processors, and holds and manages the
processor’s performance bond or letter
of credit to protect the value of donated
food inventories. FNS also monitors the
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processor’s national donated food
inventory through the review of
performance reports, which processors
must submit to FNS on a monthly basis.
Hence, in the proposed § 250.30(c), we
would require that a multi-State
processor enter into a National
Processing Agreement with FNS to
process donated foods into end
products, in accordance with end
product data schedules approved by
FNS. We would also indicate that, in the
proposed § 250.32, FNS holds and
manages the multi-State processor’s
performance bond or letter of credit to
protect the value of donated food
inventories under the National
Processing Agreement. We would
indicate that FNS does not itself procure
or purchase end products under such
agreements, and that a multi-State
processor must enter into a State
Participation Agreement with the
distributing agency in order to sell
nationally approved end products in the
State, as in the proposed § 250.30(d).
In the proposed § 250.30(d), we would
require the distributing agency to enter
into a State Participation Agreement
with a multi-State processor to permit
the sale of end products produced under
the processor’s National Processing
Agreement in the State, as previously
indicated. The State Participation
Agreement is currently utilized in
conjunction with National Processing
Agreements in the demonstration
project. Under the State Participation
Agreement, we propose to permit the
distributing agency to select the
processor’s nationally approved end
products for sale to eligible recipient
agencies within the State or to directly
purchase such end products. The
processor may provide a list of such
nationally approved end products in a
summary end product data schedule.
We also propose to permit the
distributing agency to include other
processing requirements in the State
Participation Agreement, such as the
specific methods of end product sales
permitted in the State, in accordance
with the proposed § 250.36, (e.g., a
refund, discount, or indirect discount
method of sales), or the use of labels
attesting to fulfillment of meal pattern
requirements in child nutrition
programs. We propose to require the
distributing agency to utilize selection
criteria in current § 250.30(c)(1) to select
processors with which to enter into
State Participation Agreements.
Currently, a distributing agency must
enter into an In-State Processing
Agreement with an in-State processor
(i.e., a processor which only services
recipient agencies in a single State via
a production facility located in the same
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State) to process donated foods into
finished end products for sale in the
State. Under such an agreement, the
distributing agency may procure the
services and purchase the finished end
products for distribution to eligible
recipient agencies. However, it may also
select a number of processors with
which it enters into such agreements
and permit recipient agencies to
purchase finished end products from
them, in accordance with applicable
procurement requirements. These latter
types of processing agreements are
commonly called ‘‘master agreements.’’
The distributing agency must utilize
selection criteria in current
§ 250.30(c)(1) to select processors with
which to enter into master agreements.
Under all In-State Processing
Agreements, the distributing agency
must approve end product data
schedules submitted by the processor,
hold and manage the processor’s
performance bond or letter of credit, and
assure compliance with all processing
requirements.
In the proposed § 250.30(e), we
propose to clarify the distinction
between master agreements and other
In-State Processing Agreements and to
include in this proposed section the
required criteria in current
§ 250.30(c)(2) for selecting processors
under master agreements. We propose to
require that the distributing agency
enter into an In-State Processing
Agreement with an in-State processor to
process donated foods, as currently
required under the demonstration
project.
In current § 250.30(b)(3), the
distributing agency may permit
recipient agencies (or subdistributing
agencies) to enter into agreements with
processors to process donated foods and
to purchase the finished end products.
We propose to permit such agreements
in the proposed § 250.30(f), and to refer
to them as Recipient Agency Processing
Agreements. We also propose to clarify
that, under such agreements, the
distributing agency may also delegate
oversight and monitoring to the
recipient agency to approve end product
data schedules or select nationally
approved end product data schedules,
review processor performance reports,
manage the performance bond or letter
of credit of an in-State processor, and
monitor other processing activities. All
such activities must be performed in
accordance with the requirements of
this part. We propose to clarify that a
recipient agency may also enter into a
Recipient Agency Processing
Agreement, and perform the activities
described above, on behalf of other
recipient agencies, in accordance with
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an agreement between the parties (such
as in a school cooperative). We propose
to require the recipient agency to utilize
selection criteria in current
§ 250.30(c)(1) to select processors with
which to enter into Recipient Agency
Processing Agreements. We propose to
include the requirement in current
§ 250.30(l) that the distributing agency
approve all Recipient Agency
Processing Agreements. In general, FNS
recommends that distributing agencies
consult with the State administering
agency for the review and approval of
these agreements, if necessary. State
administering agencies have experience
reviewing and establishing processes to
review contracts which are similar to
Recipient Agency Processing
Agreements.
In current § 250.30(b)(1), the
distributing agency must test end
products with recipient agencies prior
to entering into processing agreements,
to ensure that they will be acceptable to
recipient agencies. Such testing is not
required if end products have
previously been tested, or have
otherwise been determined to be
acceptable to recipient agencies. We
propose to include these requirements
in the proposed § 250.30(g), but to
clarify that the requirements only apply
to distributing agencies that procure end
products on behalf of recipient agencies
or otherwise limit recipient agencies’
access to the procurement of specific
end products. We also propose to clarify
that the distributing agency may permit
recipient agencies to test end products.
We also propose to amend the current
requirement that the distributing agency
develop a system to monitor product
acceptability on a periodic basis by
requiring instead that the distributing
agency, or its recipient agencies, must
monitor product acceptability on an
ongoing basis.
In current § 250.30(c)(5)(xv), a
processor may not assign the processing
agreement, or subcontract with another
entity, to perform any aspect of
processing without the written consent
of the distributing agency. We propose
to clarify, in the proposed § 250.30(h),
that a processor may not assign any
processing activities under its
processing agreement, or subcontract
with another entity to perform any
aspect of processing, without the
written consent of the other party to the
agreement, which may be the
distributing, subdistributing, or
recipient agency, or FNS. We propose to
permit the distributing agency to
provide the required written consent as
part of its State Participation Agreement
or In-State Processing Agreement with
the processor.
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In the proposed § 250.30(i), we would
require agreements between processors
and distributors. This proposal would
provide distributing and recipient
agencies with another tool to ensure that
the value of donated foods and finished
end products are properly credited and
provided to recipient agencies when
third party distributors exist in the
supply chain between processors and
recipient agencies. The agreement,
initiated by the processor before
releasing finished end products to a
distributor, must reference, at a
minimum, the financial liability (i.e.,
who must pay) for the replacement
value of donated foods, not less than
monthly end product sales reporting
frequency, requirements under § 250.11,
and the applicable value pass through
system to ensure that the value of
donated foods and finished end
products are properly credited to
recipient agencies. Distributing agencies
could set additional requirements such
as requiring that copies or templates of
these agreements be included with the
submission of signed State Participation
Agreements.
In current § 250.30(c)(1), processing
agreements are limited to one year, but
may provide for an option to extend the
agreement for two additional one-year
periods. In the proposed § 250.30(j), we
propose to revise this requirement by
permitting all agreements between a
distributing, subdistributing, or
recipient agency and a processor to be
up to five years in duration. This
proposal would permit the appropriate
agency to determine the length of
agreement that would be to its best
advantage, within the five-year
limitation, and would reduce the time
and labor burden imposed on such
agencies. We propose to make National
Processing Agreements permanent. We
propose to indicate that amendments to
any agreements may be made as needed
(e.g., when new subcontractors are
added), with the concurrence of the
parties to the agreement, and that such
amendments would be effective for the
duration of the agreement, unless
otherwise indicated.
We propose to remove the following
requirements or statements in current
§ 250.30 related to processing
agreements, as they are overly restrictive
or unnecessary given current practice
and administrative structure:
• The requirement in current
§ 250.30(c)(1) that the FNS Regional
Office review processing agreements.
• The requirement in current
§ 250.30(c)(3) that the agreement be
prepared and reviewed by State legal
staff to ensure conformance with
Federal regulations.
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• The requirement in current
§ 250.30(l) that the distributing agency
provide a copy of the 7 CFR part 250
regulations to processors and a copy of
agreements to processors and the FNS
Regional Office.
2. Procurement Requirements, § 250.31
The requirements for the procurement
of goods and services under Federal
grants are established in 2 CFR part 200
and USDA implementing regulations at
2 CFR part 400 and Part 416, as
applicable. In the proposed § 250.31(a),
we propose to indicate the applicability
of these requirements to the
procurement of processed end products,
distribution, or of other processing
services related to donated foods. We
also propose to indicate that distributing
or recipient agencies may use
procurement procedures that conform to
applicable State and local laws, as
appropriate, but must ensure
compliance with the Federal
procurement requirements.
In the proposed § 250.31(b), we would
require specific information in
procurement documents, to assist
recipient agencies in ensuring that they
receive credit for the value of donated
foods in finished end products. We
propose to require that procurement
documents include the price to be
charged for the finished end product or
other processing service, the method of
end product sales that would be
utilized, an assurance that crediting for
donated foods would be performed in
accordance with the applicable
requirements for such method of sales
in proposed § 250.36, the contract value
of the donated food in the finished end
products, and the location for the
delivery of the finished end products.
We propose to remove current
requirements for the provision of
pricing information outside of the
procurement process, including:
(1) The requirement in current
§ 250.30(c)(5)(ii) that pricing
information be included with the end
product data schedule; and
(2) The requirements in current
§ 250.30(d)(3) and (e)(2) that the
processor provide pricing information
summaries to the distributing agency,
and the distributing agency provide
such information to recipient agencies,
as soon as possible after completion of
the agreement.
3. Protection of Donated Food Value,
§ 250.32
In current § 250.30(c)(5)(viii)(B), the
processor is required to obtain, and
furnish to the distributing agency,
financial protection to protect the value
of donated foods prior to their delivery
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for processing, by means of a
performance bond, an irrevocable letter
of credit, or an escrow account. The
distributing agency must determine the
dollar value of the financial protection,
based on the quantity of donated foods
for which the processor is accountable.
In the proposed § 250.32(a), we propose
to include the current requirement that
the processor obtain such financial
protection but to remove the option to
obtain an escrow account, as it is littleused and unnecessarily complicates this
section. However, we propose to require
that a multi-State processor provide the
performance bond or irrevocable letter
of credit to FNS, in accordance with its
National Processing Agreement. We
propose to clarify that the amount of the
performance bond or letter of credit
must be sufficient to cover at least 75
percent of the value of donated foods in
the processor’s physical or book
inventory, as determined annually, and
at the discretion of FNS, for processors
under National Processing Agreements.
For multi-state processors in their first
year of participation in the processing
program, the amount of the performance
bond or letter of credit must be
sufficient to cover 100 percent of the
value of donated foods, as determined
annually, and at the discretion of FNS.
This proposed clarification would
codify existing Program policy.
In the proposed § 250.32(b), we
propose to indicate the conditions
under which the distributing or
recipient agency must call in the
performance bond or letter of credit. We
also propose to indicate that FNS would
call in the performance bond or letter of
credit under the same conditions and
would ensure that any monies recovered
by FNS are reimbursed to distributing
agencies for losses of entitlement foods.
4. Ensuring Processing Yields of
Donated Foods, § 250.33
In current § 250.30(c)(5), the processor
must submit, as part of the agreement
approval, information regarding the
production of an end product to ensure
that the distributing or recipient agency,
as appropriate, receives the benefit of
the donated food processed. This
information, called the end product data
schedule, must include the following:
• A description of the end product;
• The types and quantities of donated
foods and other ingredients needed to
produce a specific quantity of end
product;
• The yield for the donated food;
• The contract value of the donated
food; and
• Any pricing information in addition
to the charge for the end product or feefor-service.
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In the proposed § 250.33, we propose
to retain the required submission of the
end product data schedule and to more
specifically describe the required
processing yields of donated food,
which is currently referred to as the
yield. In the proposed § 250.33(a), we
would require submission of the
currently required information on the
end product data schedule, with the
exception of the price charged for the
end product or other pricing
information and the contract value of
the donated food. As described above,
in the proposed § 250.31, pricing
information must be included in the
procurement of end products or other
processing services relating to donated
foods. Inclusion of such information on
end product data schedules may be
misleading, as it may lead some
recipient agencies to conclude that a
competitive procurement has been
performed by the distributing agency
under its In-State Processing Agreement
or State Participation Agreement. Prices
currently included on end product data
schedules generally reflect the highest
price that a processor would charge for
the finished end product and not
necessarily the actual price of the end
product.
We also propose to require inclusion
of the processing yield of donated food,
which may be expressed as the quantity
of donated food (e.g., pounds or cases)
needed to produce a specific quantity of
end product or as the percentage of
donated food returned in the finished
end product. We propose to retain the
requirement that end product data
schedules be approved by the
distributing agency under In-State
Processing Agreements. We propose to
clarify that the end product data
schedules for products containing
donated red meat or poultry must also
be approved by the Department, as is
currently required under the
demonstration project. We propose to
require that, under National Processing
Agreements, end product data schedules
be approved by the Department. Lastly,
we propose to clarify that an end
product data schedule must be
submitted in a standard electronic
format dictated by FNS, and approved
for each new end product that a
processor wishes to provide or for a
previously approved end product in
which the ingredients or other pertinent
information have been altered.
In proposed § 250.33(b), we propose
to describe the different processing
yields of donated foods that may be
approved in end product data
schedules. In current § 250.30(c)(5)(ii),
the processor must meet a 100 percent
yield in the processing of all
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substitutable donated foods (i.e.,
generally all donated foods except beef,
pork and poultry). Under 100 percent
yield, the processor must ensure that
100 percent of the raw donated food
diverted for processing is returned in
the finished end product. Production
loss of donated food must be accounted
for by replacement with commercially
purchased food of the same generic
identity, of U.S. origin, and of equal or
better quality than the donated food. To
demonstrate this, the processor must
report reductions in donated food
inventories on performance reports.
These reductions must be reported in
the amount of donated food contained
in the finished end product rather than
the amount that went into production.
We propose to include the current 100
percent yield requirement in the
proposed § 250.33(b)(1). We propose to
indicate that FNS may make exceptions
to the 100 percent yield requirement, on
a case-by-case basis. Exceptions to the
100 percent yield requirement can result
in one of the alternate processing yields
described below.
Processing of donated foods such as
beef, pork, and poultry invariably
results in significant loss of product,
such as the bones in chicken or fat in
beef and pork. Hence, the processing
yield must take such losses into account
in the same manner that the processing
of commercial product accounts for
such losses. Currently, the three
processing yields approved in end
product data schedules to account for
such losses include guaranteed yield,
guaranteed minimum yield, and
standard yield. In an effort to simplify
the yield requirements and streamline
monitoring for distributing and
recipient agencies we propose to limit
the processing yields to 100 percent
yield, guaranteed yield, and standard
yield.
Under guaranteed yield, the processor
must ensure that a specific quantity of
end product would be produced from a
specific quantity of donated food put
into production. The guaranteed yield
for a specific product is determined and
agreed upon by the parties to the
processing agreement, and, for In-State
and Recipient Agency Processing
Agreements, approved by the
Department. Guaranteed yield is
generally used when significant
variance is present across processors in
manufacturing and yield for a particular
end product. The guaranteed yield must
be indicated on the end product data
schedule. We propose to describe
guaranteed yield in the proposed
§ 250.33(b)(2).
Under standard yield, the processor
must ensure that a specific quantity of
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end product, as determined by the
Department, would be produced from a
specific quantity of donated food. The
standard yield is determined and
applied uniformly by the Department to
all processors for specific donated
foods. The established standard yield is
higher than the average yield under
normal commercial production and
serves to reward those processors that
can process donated foods most
efficiently. If necessary, the processor
must use commercially purchased food
of the same generic identity, of U.S.
origin, and equal or better in all USDA
procurement specifications than the
donated food to provide the number of
cases required to meet the standard
yield to the distributing or recipient
agency, as appropriate. Like guaranteed
yield, standard yield ensures that the
recipient agency would receive a
specific quantity of end product, which
helps to ensure that it can meet its food
service needs. We propose to describe
standard yield in the proposed
§ 250.33(b)(3).
In the proposed § 250.33(c), we would
require that the processor compensate
the distributing or recipient agency, as
appropriate, for the loss of donated
foods, or for commercially purchased
foods substituted for donated foods.
Processing of donated foods may
sometimes result in finished end
products that are wholesome but do not
meet the specifications required for use
in the recipient agency’s food service. In
normal business practice, such products
are usually returned to production for
processing into end products that meet
required specifications. These are often
called rework products. Loss of donated
foods may result for a number of
reasons, including the processor’s
failure to meet the required processing
yield or failure to produce end products
that meet required specifications, as
described above, spoilage or damage of
donated foods in storage, or improper
distribution of end products. In order to
compensate for such losses of donated
foods, we propose to require that the
processor:
(1) Replace the lost donated food or
commercial substitute with
commercially purchased food of the
same generic identity, of U.S. origin,
and equal or better in all USDA
procurement specifications than the
donated food; or
(2) Return end products that are
wholesome but do not meet required
specifications to production for
processing into the requisite quantity of
end products that meet the required
specifications; or
(3) Pay the distributing or recipient
agency, as appropriate, for the
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replacement value of the donated food
or commercial substitute only if the
purchase of replacement foods is not
feasible and the processor has received
approval. In-State processors would be
required to obtain distributing agency
approval for such payment and multiState processors would be required to
obtain FNS approval.
In current § 250.30(c)(5)(viii)(D), the
processor must credit the distributing or
recipient agency, as appropriate, for the
sale of any by-products resulting from
the processing of donated foods or of
commercially purchased foods
substituted for donated foods. Crediting
must be achieved through reduction of
the processing fee and must be in the
amount received from such sale or the
market value of the by-products. We
propose to include this requirement in
the proposed § 250.33(d), but propose to
require crediting through invoice
reductions or another means of
crediting. We also propose to clarify that
the processor must credit the
appropriate agency for the net value
received from the sale of by-products
after subtraction of any documented
expenses incurred in preparing the byproduct for sale. We propose to remove
the requirement in current
§ 250.30(c)(5)(viii)(D) that the processor
credit the distributing or recipient
agency for the sale of donated food
containers because the burden required
to monitor the credit outweighed the
value returned.
In current § 250.30(i), the processor
must meet applicable Federal labeling
requirements, and must follow the
procedures required for approval of
labels for end products that claim to
meet meal pattern requirements in child
nutrition programs. We propose to
include these requirements in the
proposed § 250.33(e).
5. Substitution of Donated Foods,
§ 250.34
We propose to include requirements
for the substitution of donated foods in
the proposed § 250.34. Currently, in
§ 250.30(f)(1), the processing agreement
may allow the processor to substitute
commercially purchased foods for all
donated foods except donated beef, pork
and poultry without prior approval of
the Department. Substitution must be
with commercially purchased foods of
the same generic identity, of U.S. origin,
and of equal or better quality than the
donated foods. Under current
regulations, substitution of donated
poultry is permitted with some
limitations in accordance with a
processor’s USDA-approved
substitution plan. Substitution of
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donated beef and pork is not permitted
under the current regulations.
As previously discussed in the
preamble, beginning in 2013, the
Department used its regulatory waiver
authority, to permit processors with a
Department-approved Processor Control
Certification Program plan to substitute
commercially purchased beef and pork
for donated beef and pork. The
commercial product must be of U.S.
origin, and of equal or better quality in
all Departmental purchase
specifications than the donated food. In
addition, only donated beef and pork
delivered to the processor from a USDA
vendor may be substituted. Donated
beef and pork delivered to a processor
from a recipient agency facility for
processing may not be substituted (this
process is commonly called
backhauling). In a similar manner,
substitution of backhauled donated
poultry is prohibited in current
§ 250.30(f)(1)(ii).
In the proposed § 250.34(a), we
propose to permit a processor to
substitute any donated food that is
delivered to it from a USDA vendor
with commercially purchased food of
the same generic identity, of U.S. origin,
and of equal or better quality in all
Departmental purchase specifications
than the donated food. We propose to
clarify that commercially purchased
beef, pork or poultry must meet the
same specifications as donated product,
including inspection, grading, testing,
and humane handling standards, and
must be approved by the Department in
advance of substitution. Hence, we
propose to remove the required
elements of a processor’s plan for
poultry substitution in current
§ 250.30(f)(1)(ii)(B).
In current § 250.30(f)(1)(ii)(A),
substitution of commercial poultry for
donated poultry may be made before the
processor actually receives a shipment
of the donated poultry. In such case,
however, the processor assumes all risks
if, due to changing market conditions or
other reasons, the Department is unable
to purchase and deliver donated poultry
to the processor for processing. In the
proposed § 250.34(a), we propose to
allow a processor the option to
substitute any donated food in advance
of the receipt of the donated food
shipment and to more clearly describe
the processor’s assumption of risk
should the Department be unable to
purchase and deliver any donated food
so substituted. Lastly, we propose to
require that commercially purchased
food substituted for donated food meet
the same processing yield requirements
that would be required for the donated
food, as in the proposed § 250.33.
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Donated food may be backhauled to a
processor from a recipient agency
facility when a recipient agency
determines that, despite earlier
projections, it is unable to utilize the
donated food in its current form. Rather
than see it go to waste, the recipient
agency provides the food to a processor
to process into a more usable form. In
the proposed § 250.34(b), we propose to
prohibit substitution or commingling of
all backhauled donated foods and to
require that the processor, if amenable
to reformulation, process such end
products into end products for sale and
delivery to the same recipient agency
that provided them and not to any other
recipient agency. In other words, the
recipient agency which backhauls a
previously processed end product to a
processor for reformulation must in turn
use the reformulated end products,
containing their backhauled product, in
their food service. Additionally, we
propose to prohibit the processor from
providing payment to the recipient
agency in lieu of processing and
prohibit the distributing or recipient
agency from transferring the backhauled
food to another processor.
In current § 250.30(g), the processing
of donated beef, pork and poultry must
occur under Federal acceptance service
grading in order to assure that
substitution and yield requirements are
met and that end products conform with
the applicable end product data
schedule. Such grading is conducted by
the Department’s Agricultural Marketing
Service. The grader verifies the quality
and quantity of food that is put into
production, and the quantity of end
products produced, and includes the
pertinent information on a grading
certificate. The processor is responsible
for paying the cost of the acceptance
service grading. In current § 250.30(f)(1),
the processor must maintain records
(including grading certificates)
necessary to document that substitution
of all donated foods has been conducted
in accordance with the requirements in
7 CFR part 250. We propose to include
all of these requirements in the
proposed § 250.34(c).
In current § 250.30(g), the distributing
agency may approve a waiver of the
grading requirement for donated beef,
pork, or poultry under certain
conditions. We propose to include this
contingency, and retain the current
conditions under which the distributing
agency may approve such a waiver, in
the proposed § 250.34(d). However, we
propose to indicate that such waivers
may only be approved on a case by case
basis—e.g., for a specific production
run. The distributing agency may not
approve a blanket waiver of the
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requirement. We also include the
current stipulation that a waiver may
only be approved if the processor’s past
performance indicates that the quality of
the end product would not be adversely
affected.
Also, in current § 250.30(f)(1)(ii)(A),
the processor may use donated poultry
that has been substituted with
commercially purchased poultry in any
processing activities conducted at its
facilities. Additionally, in current
§ 250.30(f)(2), substituted donated food
must be used by the processor and may
not be sold or disposed of in bulk form.
In the proposed § 250.34(e), we propose
to include the current provision that the
processor may use any substituted
donated food in other processing
activities conducted at its facilities. We
propose to remove the stipulation, in
current § 250.30(f)(4), that title to the
substituted donated food passes to the
processor upon the initiation of
processing of the end product with the
commercial substitute. The transfer of
title to donated foods, which are part of
the Federal grant, is limited to the
distributing agency or recipient agency,
as the recipients of the grant.
Subsequent donated food activities may
be performed in accordance with
Federal regulations and the terms of
processing agreements but would not
include a further transfer of title.
We propose to remove the
requirements in current
§ 250.30(f)(1)(iii) that the processor
maintain documentation that it has not
reduced its level of commercial
production in exercising the option to
substitute commercially purchased
foods for donated foods, or that it has
made sufficient purchases to meet the
100 percent yield requirement in
processing of donated foods. In addition
to being virtually impossible to
determine, it is unlikely that a processor
would choose to process donated foods
if it were to adversely affect its
commercial activities. The requirement
that the processor compensate the
distributing or recipient agency for
failure to meet required processing
yields of donated foods, as in the
proposed § 250.33(f), is more
appropriate, and effective, than a
requirement that the processor make
specific purchases of foods in the
commercial market.
6. Storage, Food Safety, Quality Control,
and Inventory Management, § 250.35
We propose to include requirements
for the storage, food safety oversight,
quality control, and inventory
management of donated foods provided
for processing in the proposed § 250.35.
In current § 250.30(c)(5)(x), the
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processor must describe its quality
control system and assure that an
effective quality control system will be
maintained for the duration of its
agreement. In the proposed § 250.35(a),
we would require the processor to
ensure the safe and effective storage of
donated foods, including compliance
with the general storage requirements in
current § 250.12, and to maintain an
effective quality control system at its
processing facilities. We propose to
require the processor to maintain
documentation to verify the
effectiveness of its quality control
system and to provide such
documentation upon request.
In current § 250.30(g), the processing
of donated beef, pork and poultry, and
of commercial meat products that
contain any donated foods, must be
performed in plants under continuous
Federal meat or poultry inspection.
However, in States certified as having
programs at least equal to Federal
standards, processing of such foods may
be performed in plants under
continuous State meat or poultry
inspection for processed end products
that are utilized in the State, rather than
the Federal inspection. We propose to
simplify these regulations in the
proposed § 250.35(b) by requiring that
all processing of donated foods is
conducted in compliance with all
Federal, State, and local requirements
relative to food safety.
In the proposed § 250.35(c), we
propose to clarify that a processor may
commingle donated foods and
commercially purchased foods, unless
the processing agreement specifically
stipulates that the donated foods must
be used in processing, and not
substituted, or the donated foods have
been backhauled from a recipient
agency. However, we propose to clarify
that such commingling must be
performed in a manner that ensures the
safe and efficient use of donated foods,
as well as compliance with substitution
requirements, and with reporting of
donated food inventories on
performance reports, as required in 7
CFR part 250.
We also propose to require that
processors ensure that commingling of
finished end products with other food
products by distributors results in the
sale to recipient agencies of end
products that meet substitution
requirements. One way that this may be
achieved is by affixing the applicable
USDA certification stamp to the exterior
shipping containers of such end
products. This incorporates the
provision in current § 250.30(f)(1)(ii)(B)
that finished poultry end products that
have not been produced under AMS
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acceptance service grading may not be
substituted for end products containing
donated foods. However, we propose to
remove the requirement in current
§ 250.30(i) that exterior shipping
containers or product labels for end
products containing nonsubstitutable
donated foods include such information
to ensure their sale to eligible recipient
agencies. Such assurance may be made
through notification of the appropriate
parties or by other means.
In current § 250.30(n)(1), a processor
is limited in the amount of donated
foods for which it is accountable at any
one time. A processor may not have on
hand more than a six-month supply of
donated foods, based on an average
amount utilized for that period.
However, the distributing agency may,
at the processor’s request, provide
written approval to allow the processor
to maintain a larger amount of donated
foods in inventory if it determines that
the processor may efficiently store and
process such an amount. The
distributing agency may not order
donated foods for delivery to a
processor if it would result in excessive
inventories, unless it has granted such
approval. We propose to include the
current limitation on inventories of
donated foods at a processor in the
proposed § 250.35(d) and to clarify that
distributing agencies are not permitted
to submit food orders for processors
reporting no sales activity during the
prior year’s contract period unless
documentation is submitted by the
processor which outlines specific plans
for donated food drawdown, product
promotion, or sales expansion. Many
distributing agencies have adopted
‘‘sweep’’ policies in which they transfer
excess processor inventories for one
recipient agency to another recipient
agency or processor which is willing to
accept it, to ensure that inventory is
used effectively. For example, a
distributing agency may transfer a
recipient agency’s remaining inventory
at a processor to another recipient
agency that is willing to accept such
foods and use the foods efficiently. Such
policies provide an additional tool for
distributing agencies to ensure that
donated foods are used efficiently and
that processors and recipient agencies
effectively manage their donated food
inventories. We propose to include an
allowance for FNS to require an
inventory transfer to another State
distributing agency or processor when
inventories are determined to be
excessive for a State distributing agency
or processor, i.e., more than six months
on-hand or exceeding the established
inventory protection, to ensure full
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utilization prior to the end of the school
year.
In current § 250.30(n)(3), a processor
must pay the distributing agency for the
value of donated foods held in excess of
allowed inventory levels at the end of
the year, as indicated on the June
performance report. However, in
practice, the distributing agency often
allows a processor to carry over such
donated foods into the next year of the
agreement, in accordance with its
authority to approve donated food
inventories in excess of the six-month
limitation. The distributing agency may
also direct the processor, in accordance
with current § 250.12(e), to transfer
donated foods held in excess of allowed
levels to another distributing or
recipient agency, or processor, if the
processor is unable to process such
foods. In the proposed § 250.35(e), we
propose to clarify that the distributing
agency may permit the processor to
carry over donated foods in excess of
allowed levels into the next year of its
agreement, if the distributing agency
determines that the processor may
efficiently process such foods. We also
propose to include the distributing
agency’s current option to direct the
processor to transfer or re-donate such
donated foods to another distributing or
recipient agency or processor. Lastly, we
propose to clarify that, if these options
are not practical, the distributing agency
must require the processor to pay for the
donated foods held in excess of allowed
levels in an amount equal to the
replacement value of the donated foods.
In current § 250.30(j), when an
agreement terminates, and is not
extended or renewed, the distributing
agency must direct the processor to
return donated foods remaining in
inventory or pay the distributing or
recipient agency as applicable for the
donated foods at the replacement value.
For substitutable donated foods, the
distributing agency may also permit the
processor to return commercially
purchased foods that meet substitution
requirements in place of the donated
foods or transfer the donated foods to
other agencies with which it has entered
into agreements. In the proposed
§ 250.35(f), we propose to expand the
current options for the disposition of
substitutable donated foods at the
termination of an agreement to all
donated foods, in accordance with our
proposal in the proposed § 250.34 to
permit substitution of all donated foods.
We propose to clarify that the
disposition of donated foods may
include a transfer; i.e., the distributing
agency may permit a transfer of donated
foods to another State distributing
agency, with FNS approval, in
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accordance with current § 250.12(e). We
also propose to permit the transfer of
commercially purchased foods that meet
the substitution requirements in the
proposed § 250.34 in place of the
donated foods. We propose to permit
the processor to pay the distributing or
recipient agency, as appropriate, for the
donated foods only if returning or
transferring the donated foods or
commercially purchasing food that
meets the substitution requirements is
not feasible and if FNS approval has
been granted. If the distributing agency
requires the processor to pay for
donated foods, we propose to require
such payment at the contract value or
replacement value, whichever is higher,
rather than the several options for
assigning the donated food value
currently included in the regulations.
We propose to include the current
requirement that the processor pay the
cost of transporting any donated foods
when the agreement is terminated at the
processor’s request or as a result of the
processor’s failure to comply with the
requirements of 7 CFR part 250.
We propose to remove the stipulation
in current § 250.30(j)(3) that funds
received by distributing agencies from
payments for donated foods upon
termination of an agreement be used in
accordance with § 250.17(c). The
allowable use of funds accruing from
program operations, including funds
received by distributing agencies from
payments for donated foods upon
termination of an agreement, is
described in current § 250.17 and thus
the stipulation is no longer necessary.
7. End Product Sales and Crediting for
the Value of Donated Foods, § 250.36
In current § 250.30(d)(1), a processor
must sell end products to recipient
agencies under a system that assures
such agencies receive credit or ‘‘value
pass-through’’ for the contract value of
donated food contained in the end
product. And, in current § 250.30(e), a
processor must ensure that, when end
products are provided to commercial
distributors for sale and delivery to
recipient agencies, such sales occur
under a system that provides such
agencies with a credit for the contract
value of donated food contained in the
end product. In the proposed
§ 250.36(a), we would require that the
sales of end products, either directly by
the processor or through a commercial
distributor, be performed utilizing one
of the methods of end product sales
contained in this section, to ensure that
the distributing or recipient agency, as
appropriate, receives credit for the value
of donated foods contained in end
products. We also propose to require
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that all systems of sales utilized must
provide clear documentation of
crediting for the value of the donated
foods contained in the end products.
In current § 250.30(d)(1)(i), a
processor may utilize a refund or rebate
system, in which the processor sells end
products to the distributing or recipient
agency, as appropriate, at the
commercial or gross price, and provides
the appropriate agency with a refund for
the contract value of donated foods
contained in the end products. In
current § 250.30(e), a distributor may
also sell end products received from the
processor under a refund system, with
the processor responsible for providing
the refund to the appropriate agency.
We propose to permit end product sales
under this system, by either the
processor or distributor, in the proposed
§ 250.36(b). We propose to require the
processor to remit the refund to the
distributing or recipient agency, as
appropriate, within 30 days of receiving
a request for a refund from the
appropriate agency. We propose to
clarify that the refund request must be
in writing but may be transmitted via
email or other electronic means. We
propose to remove the requirement in
current § 250.30(k) that the recipient
agency submit a refund application to
receive a refund for the value of donated
foods in end products, as the term
‘‘refund application’’ implies the
submittal of a written form, which is not
necessary. Additionally, we propose to
remove the 30-day, or quarterly, period
by which the distributing or recipient
agency must currently submit such a
request. Once end product sales are
made, we would expect requests for
refunds to be made in an expeditious
manner in the interest of the program.
The agency may determine how
frequently it wishes to receive its
refunds, but refunds must be issued
more frequently than annually. To that
end, we also propose to remove the
option, in current § 250.30(k)(3), for the
processor to submit refunds that total
$25 or less on a quarterly basis.
In current § 250.30(d)(1)(ii), the
processor may utilize a discount system,
in which the processor sells end
products at a net price that provides a
discount from the commercial case price
for the value of the donated foods
contained in the end products. We
propose to permit end product sales
under this system in the proposed
§ 250.36(c). We propose to refer to this
system as a direct discount system to
distinguish it from the method of end
product sales described in the following
paragraph.
In current § 250.30(e)(1)(ii), a
distributor may sell end products to the
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distributing or recipient agency, as
appropriate, at a net price that provides
a discount from the commercial case
price for the value of the donated foods
contained in the end products. The
processor then compensates the
distributor for the discount provided for
the value of the donated food in its sale
of end products. We propose to permit
end product sales under this system in
the proposed § 250.36(d), and to refer to
it as the indirect discount system. We
propose to require the processor to
ensure that the distributor notify it of
such sales, at least on a monthly basis,
through automated sales reports or other
submission. We propose to remove the
requirement, in current § 250.30(k)(2),
that the distributor apply to the
processor for a refund under this
system.
In current § 250.30(d)(2), and in
accordance with the definition in
current § 250.2, the processor may sell
end products to the distributing or
recipient agency at a ‘‘fee-for-service.’’
The fee-for-service includes all costs to
produce the end product minus the
value of the donated food put into
production. The processor must identify
any charge for delivery of end products
separately from the fee-for-service on its
invoice. We propose to permit this
method of end product sales in the
proposed § 250.36(e).
In current § 250.30(e)(1)(iv), the
processor may provide end products
sold under a fee-for-service system to a
distributor for delivery to the
distributing or recipient agency. In such
cases, the processor must identify the
distributor’s delivery charge separately
from the fee-for-service on its invoice or
may permit the distributor to bill the
distributing or recipient agency
separately for the delivery of end
products. As a matter of policy, we have
also permitted the processor to provide
written approval to the distributing or
recipient agency-contracted distributor
to bill the distributing or recipient
agency, as appropriate, for the total case
price—i.e., for the fee-for-service and
the delivery charge. In such cases, the
processor must ensure that the
appropriate agency has advance
notification of the fee-for-service and
delivery charge. The processor must
require that the distributor notify it of
such sales, at least on a monthly basis,
through automated sales reports or other
submission, which may include email
or other electronic means. We propose
to include these requirements in the
proposed § 250.36(e).
In current § 250.30(d)(1)(iii), the
processor may sell end products to the
distributing or recipient agency under
an alternate method of end product
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sales that is approved by FNS and the
distributing agency. In current
§ 250.30(e)(1)(iii), the distributor may
also sell end products under such an
approved alternate method of sales.
Such alternate methods of sale must
ensure that the distributing or recipient
agency, as appropriate, receives credit
for the value of donated foods contained
in the end products. We propose to
include this option for both processor
and distributor in the proposed
§ 250.36(f).
In the proposed § 250.36(g), we
propose to clarify that the contract value
of the donated foods must be used in
crediting for donated foods in end
product sales and to refer to the
definition of contract value included in
current § 250.2. In the proposed
§ 250.36(h), we would require that the
distributing agency provide the
processor with a list of recipient
agencies eligible to purchase end
products along with the quantity of raw
donated food that is to be delivered to
the processor for processing on behalf of
each recipient agency. This would
ensure that only eligible recipient
agencies receive end products, and in
the amounts for which they are eligible.
For end products sold through
distributors, we propose to require that
the processor provide the distributor
with a list of eligible recipient agencies
and either the quantities of approved
end products that each recipient agency
is eligible to receive, or the quantity of
donated food allocated to each recipient
agency along with the raw donated food
(pounds or cases) needed per case of
each approved end product.
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8. Reports, Records, and Reviews of
Processor Performance, § 250.37
In the proposed § 250.37, we propose
to include the reporting and
recordkeeping requirements for the
processing of donated foods, and the use
of such reports and records to review
processor performance. In current
§ 250.30(m), the processor must submit
a monthly performance report to the
distributing agency, including the
following information for the reporting
period, with year-to-date totals:
(1) A list of all eligible recipient
agencies receiving end products;
(2) The quantity of donated foods on
hand at the beginning of the reporting
period;
(3) The quantity of donated foods
received;
(4) The quantity of donated foods
transferred to the processor from
another entity, or transferred by the
processor to another entity;
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(5) The quantity of end products
delivered to each eligible recipient
agency; and
(6) The quantity of donated foods
remaining at the end of the reporting
period.
In the proposed § 250.37(a), we
propose to retain the requirement that
the processor submit the performance
report to the distributing agency (or to
the recipient agency, in accordance with
a Recipient Agency Processing
Agreement) on a monthly basis. We
propose to retain all of the currently
required information in the report. We
propose to require the processor to
include quantities of donated food
losses. We propose to require that the
processor also include grading
certificates and other documentation, as
requested by the distributing agency, to
support the information included in the
performance reports. Such
documentation may include, for
example, bills of lading, invoices or
copies of refund payments to verify
sales and delivery of end products to
recipient agencies. We propose to retain
the current deadlines for the submission
of performance reports in the proposed
§ 250.37(a).
In the proposed § 250.37(b), we would
require that the processor must include
reductions in donated food inventories
on monthly performance reports only
after sales of end products have been
made, or after sales of end products
through distributors have been
documented. We propose to require
that, when a distributor sells end
products under a refund system, such
documentation must be through the
distributing or recipient agency’s
request for a refund (under a refund
system) or through the distributor’s
automated sales reports or other
electronic or written submission (under
an indirect discount system or under
fee-for-service).
In the proposed § 250.37(c), we would
require that a multi-State processor
submit a summary performance report
to FNS, on a monthly basis and in a
standard format established by FNS,
containing information from the
performance report that would allow
FNS to track the processor’s total and
State-by-State donated food inventories.
The purpose of this report is to assess
the amount of the performance bond or
letter of credit required of the processor
under its National Processing
Agreement. However, each distributing
agency would still be responsible for
monitoring the multi-State processor’s
inventory of donated foods received for
processing in the respective State, in
accordance with the proposed
§ 250.37(a).
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In the proposed § 250.37(d), we would
require processors to maintain specific
records to demonstrate compliance with
processing requirements in 7 CFR part
250, including, for example, assurance
of receipt of donated food shipments,
production, sale, and delivery of end
products, and crediting for donated
foods contained in end products.
In accordance with current
§ 250.19(a), accurate and complete
records must be maintained with
respect to end products processed from
donated foods. In the proposed
§ 250.37(e), we would require
distributing agencies to maintain
specific records to demonstrate
compliance with processing
requirements in 7 CFR Part 250,
including, for example, end product
data schedules, performance reports,
copies of audits, and documentation of
the correction of any deficiencies
identified in such audits.
In the proposed § 250.37(f), we would
require that recipient agencies maintain
specific records to demonstrate
compliance with processing
requirements in 7 CFR part 250,
including, for example, the receipt of
end products purchased from processors
or distributors, crediting for the value of
donated foods included in end
products, and procurement documents.
In accordance with current
§ 250.18(b), the distributing agency must
make a continuing evaluation of
processors and recipient agencies,
through the review of performance
reports and other reports and records, to
ensure compliance with the
requirements of 7 CFR part 250. And, in
accordance with current § 250.30(m)(3),
the distributing agency must review and
analyze reports submitted by processors
to ensure compliance with such
requirements. We propose to clarify the
review requirements for the distributing
agency in the proposed § 250.37(g),
including the review of performance
reports to ensure that the processor:
(1) Receives donated food shipments,
as applicable;
(2) Delivers end products to eligible
recipient agencies, in the types and
quantities for which they are eligible;
(3) Meets the required processing
yields for donated foods; and
(4) Accurately reports donated food
inventory activity and maintains
inventories within approved levels.
We propose to remove the
requirements in current § 250.30(m)(2)
and (n)(2) relating to the submission of
reports and the performance of reviews
to ensure that substitution of
concentrated skim milk for donated
nonfat dry milk is in compliance with
requirements. Donated nonfat dry milk
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is no longer available for donation to
schools.
9. Provisions of Agreements, § 250.38
In the proposed § 250.38, we include
the required provisions for each type of
processing agreement included in the
proposed § 250.30, to ensure
compliance with the requirements in 7
CFR part 250. In the proposed
§ 250.38(a), we propose to establish that
the National Processing Agreement is
inclusive of all provisions necessary to
ensure that a multi-State processor
complies with all applicable
requirements relating to the processing
of donated foods. FNS has developed a
prototype National Processing
Agreement that includes all such
required provisions.
In the proposed § 250.38(b), we would
require that the State Participation
Agreement with a multi-State processor
contain specific provisions or
attachments to assure compliance with
requirements in 7 CFR part 250 that are
not included in the multi-State
processor’s National Processing
Agreement. Such provisions include, for
example, a list of recipient agencies
eligible to receive end products,
summary end product data schedules
that contain a list of end products that
may be sold in the State, a requirement
that processors enter into a written
agreement with distributors handling
end products containing donated foods,
and the allowed method(s) of end
product sales implemented by the
distributing agency.
In the proposed § 250.38(c), we would
require that the In-State Processing
Agreement contain specific provisions
or attachments to assure compliance
with requirements in 7 CFR part 250.
Most of these provisions are included in
current § 250.30(c)(5) and include, for
example, assurance that the processor
will meet processing yields for donated
foods and substitution requirements,
report donated food inventory activity
and maintain inventories within
approved levels, enter into a written
agreement with distributors handling
end products containing donated foods,
credit recipient agencies for the value of
all donated foods contained in end
products, and obtain required audits.
In accordance with the proposed
§ 250.38(d), we propose to require that
the Recipient Agency Processing
Agreement contain the same provisions
as an In-State Processing Agreement, to
the extent that the distributing agency
permits the recipient to perform
activities normally performed by the
distributing agency under an In-State
Processing Agreement (e.g., approval of
end product data schedules or review of
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performance reports). However, a list of
recipient agencies eligible to receive end
products need not be included.
In the proposed § 250.38(e), we
propose to prohibit a distributing or
recipient agency, as appropriate, from
extending or renewing an agreement
when a processor has not complied with
processing requirements. We propose to
allow a distributing or recipient agency
to immediately terminate an agreement
in the event of such noncompliance.
10. Miscellaneous Provisions, § 250.39
In current § 250.30(q), FNS may waive
any of the requirements in 7 CFR part
250 for the purpose of conducting
demonstration projects to test program
changes which might improve
processing of donated foods. We
propose to include this provision with
minimal change in the proposed
§ 250.39(a).
In the proposed § 250.39(b), we
propose to retain the requirement in
current § 250.30(p) that the distributing
agency develop and provide a
processing manual or similar materials
to processors and other parties to ensure
sufficient guidance is given to
processors and other parties to permit
compliance with requirements for the
processing of donated foods. Consistent
with the current demonstration project,
the distributing agency would be
permitted to provide additional
information relating to State-specific
processing procedures upon request.
In the proposed § 250.39(c), we
propose to clarify that guidance or
information relating to the processing of
donated foods is included on the FNS
Web site or may otherwise be obtained
from FNS. Such guidance and
information includes program
regulations and policies, the FNS Audit
Guide, and the USDA National
Processing Agreement.
III. Procedural Matters
A. Executive Order 12866 and 13563
Executive Orders 12866 and 13563
direct agencies to assess all costs and
benefits of available regulatory
alternatives and, if regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety
effects, distributive impacts, and
equity). Executive Order 13563
emphasizes the importance of
quantifying both costs and benefits, of
reducing costs, of harmonizing rules,
and of promoting flexibility.
This proposed rule has been
determined to be not significant and
was not reviewed by the Office of
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1243
Management and Budget (OMB) in
conformance with Executive Order
12866.
B. Regulatory Impact Analysis
This rule has been designated as not
significant by the Office of Management
and Budget, therefore, no Regulatory
Impact Analysis is required.
C. Regulatory Flexibility Act
The Regulatory Flexibility Act (5
U.S.C. 601–612) requires Agencies to
analyze the impact of rulemaking on
small entities and consider alternatives
that would minimize any significant
impacts on a substantial number of
small entities. Pursuant to that review,
the Administrator of FNS has certified
that this rule would not have a
significant impact on a substantial
number of small entities.
D. Unfunded Mandates Reform Act
Title II of the Unfunded Mandates
Reform Act of 1995 (UMRA), Public
Law 104–4, establishes requirements for
Federal agencies to assess the effects of
their regulatory actions on State, local
and tribal governments and the private
sector. Under section 202 of the UMRA,
the Department generally must prepare
a written statement, including a cost
benefit analysis, for proposed and final
rules with ‘‘Federal mandates’’ that may
result in expenditures by State, local or
Tribal governments, in the aggregate, or
the private sector, of $146 million or
more (when adjusted for inflation; GDP
deflator source: Table 1.1.9 at https://
www.bea.gov/iTable) in any one year.
When such a statement is needed for a
rule, Section 205 of the UMRA generally
requires the Department to identify and
consider a reasonable number of
regulatory alternatives and adopt the
most cost effective or least burdensome
alternative that achieves the objectives
of the rule.
This proposed rule does not contain
Federal mandates (under the regulatory
provisions of Title II of the UMRA) for
State, local, and Tribal governments or
the private sector of $146 million or
more in any one year. Thus, the rule is
not subject to the requirements of
sections 202 and 205 of the UMRA.
E. Executive Order 12372
The donation of foods in USDA food
distribution and child nutrition
programs is included in the Catalog of
Federal Domestic Assistance under
10.555, 10.558, 10.559, 10.565, 10.567,
and 10.569 is subject to Executive Order
12372, which requires
intergovernmental consultation with
State and local officials. (See 2 CFR
chapter IV)
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F. Federalism Summary Impact
Statement
Executive Order 13132 requires
Federal agencies to consider the impact
of their regulatory actions on State and
local governments. Where such actions
have federalism implications, agencies
are directed to provide a statement for
inclusion in the preamble to the
regulations describing the agency’s
considerations in terms of the three
categories called for under Section
(6)(b)(2)(B) of Executive Order 13121.
The Department has considered the
impact of this rule on State and local
governments and has determined that
this rule does not have federalism
implications. Therefore, under section
6(b) of the Executive Order, a federalism
summary is not required.
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G. Civil Rights Impact Analysis
FNS has reviewed this proposed rule
in accordance with USDA Regulation
4300–4, ‘‘Civil Rights Impact Analysis,’’
to identify any major civil rights
impacts the rule might have on program
participants on the basis of age, race,
color, national origin, sex or disability.
After a careful review of the rule’s intent
and provisions, FNS has determined
that this rule would not in any way
limit or reduce the ability of
participants to receive the benefits of
donated foods in food distribution or
child nutrition programs on the basis of
an individual’s or group’s race, color,
national origin, sex, age, or disability.
FNS found no factors that would
negatively and disproportionately affect
any group of individuals.
H. Executive Order 13175
Executive Order 13175 requires
Federal agencies to consult and
coordinate with Tribes on a
government-to-government basis on
policies that have Tribal implications,
including regulations, legislative
comments or proposed legislation, and
other policy statements or actions that
have substantial direct effects on one or
more Indian Tribes, on the relationship
between the Federal Government and
Indian Tribes, or on the distribution of
power and responsibilities between the
Federal Government and Indian Tribes.
FNS consulted with Tribes on this
proposed rule on November 19, 2014,
however no concerns or comments were
received. We are unaware of any current
Tribal laws that could be in conflict
with the final rule.
I. Paperwork Reduction Act
In accordance with the Paperwork
Reduction Act of 1995, this notice
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invites the general public and other
public agencies to comment on this
proposed information collection. This
collection is a revision of a currently
approved collection, OMB#0584–0293.
Written comments must be received
on or before March 6, 2017. Comments
are invited on: (a) Whether the proposed
collection of information is necessary
for the proper performance of the
functions of the agency, including
whether the information shall have
practical utility; (b) the accuracy of the
agency’s estimate of the burden of the
proposed collection of information,
including the validity of the
methodology and assumptions that were
used; (c) ways to enhance the quality,
utility, and clarity of the information to
be collected; and (d) ways to minimize
the burden of the collection of
information on those who are to
respond, including use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology.
Comments will be accepted through
the Federal eRulemaking Portal. Go to
https://www.regulations.gov, and follow
the online instructions for submitting
comments electronically. Comments
may also be sent to Kiley Larson, at the
address listed in the ADDRESSES section
of this preamble. Commenters are asked
to separate their comments on the
information collection requirements
from their comments on the proposed
rule.
Title: Food Distribution Forms.
OMB Number: 0584–0293.
Expiration Date: 11/30/2016.
Type of Request: Revision of a
currently approved collection.
Abstract: This is a revision of an
existing information collection based on
this proposed rule, Revisions and
Clarifications in Requirements for the
Processing of Donated Foods. The rule
proposes to add reporting requirements
to the existing information collection
associated with 7 CFR part 250, OMB
Number 0584–0293 as follows:
New Reporting Requirements
Associated With This Rulemaking
• § 250.37(c), Summary Performance
Report. Multi-State processors submit a
summary performance report to FNS.
The summary performance report lists
the complete donated food inventory at
the beginning and end of the reporting
month and the total donated food
inventory by State and the national
total. Approximately 110 respondents
are expected to submit 12 summary
performance reports per year. Each
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performance report is expected to take
1 hour to complete, for a total annual
burden of 1320.00 hours.
• § 250.30(i), Agreements between
Processors and Distributors. A processor
providing end products containing
donated foods to a distributor must
enter into a written agreement with the
distributor. The agreement must include
the financial liability for the
replacement value of donated foods,
monthly end product sales reporting
frequency, requirements under 250.11,
and the applicable value pass through
system. These agreements can be
considered permanent, with
amendments made as necessary. We
estimate that 225 respondents will enter
into an agreement in the first year and
5 will amend their agreements each year
for the next 2 years, with 2.0 hours per
response. The estimated annual
reporting burden for this activity is
156.66 hours.
• § 250.33(a), End Product Data
Schedules. Processors must submit end
product data schedules, in a standard
electronic form dictated by FNS for
approval by FNS (for National
Processing Agreements) or by the State
distributing agency (for In-State
Processing Agreements) for each new
product that a processor wishes to
provide or for a previously approved
end product in which the ingredients
have been altered. All products
containing donated red meat and
poultry must have their end product
data schedules approved by USDA. The
end product data schedule must include
a description of the end product, the
donated foods and other ingredients
included in the end product, the
quantity of the end product produced,
and the processing yield of the donated
food. We expect 131 processors to
provide end product data schedules to
FNS or the State distributing agency 12
times a year. The estimated time for
each response is 0.5 hours, for a total of
786 burden hours.
In addition to the above reporting
requirements, FNS has reviewed the
information collection associated with 7
CFR part 250 and determined that
several reporting and recordkeeping
requirements require update due to
changes in historical averages and/or
duplicate counting. Those adjustments
result in a net burden reduction of 5,177
hours. The table below summarizes the
changes to the burden for OMB Number
0584–0293. For additional details, see
the information collection material
included in the docket to this rule.
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Estimated number
of respondents
Affected public
Number of
responses per
respondent
Total annual
responses
Estimated total
hours per
response
1245
Estimated total
burden
Reporting
State, Local, and Tribal Governments ...
Private For Profit ....................................
Private Not for Profit ..............................
Individual ................................................
20,866
2,812
1,600
611,200.00
232,319.24
861,681.33
3,240.00
1,199,200.00
0.25
0.03
0.19
0.25
58,679.50
26,093.88
614.50
304,400.00
636,478.00
Total Estimated Reporting Burden
11.13
306.43
2.03
1.96
3.61
2,296,440.57
0.17
389,787.88
Recordkeeping
State, Local, and Tribal Governments ...
Private For Profit ....................................
Private Not for Profit ..............................
Individual ................................................
20,866.00
2,812
1,600
0
22.58
367.86
7.99
0.00
471,130.46
1,034,429.00
12,782.00
0.00
0.08
0.06
52.63
0.00
35,413.02
62,671.72
672,662.29
0.00
Total Estimated Recordkeeping
Burden .........................................
25,278.00
60.07
1,518,341.46
0.51
770,747.03
Total of Reporting and Recordkeeping
Reporting ...............................................
Recordkeeping .......................................
636,478.00
25,278.00
3.61
60.07
2,296,440.57
1,518,341.46
0.17
0.51
389,787.88
770,747.03
Total ................................................
636,478.00
5.99
3,814,782.03
0.30
1,160,534.91
J. E-Government Act Compliance
The Department is committed to
complying with the E-Government Act,
to promote the use of the Internet and
other information technologies to
provide increased opportunities for
citizen access to Government
information and services, and for other
purposes.
List of Subjects in 7 CFR Part 250
Administrative practice and
procedure, Food assistance programs,
Grant programs, Social programs,
Reporting and recordkeeping
requirements, Surplus agricultural
commodities.
Accordingly, 7 CFR part 250 is
proposed to be amended as follows:
PART 250—DONATION OF FOODS
FOR USE IN THE UNITED STATES, ITS
TERRITIORIES AND POSSESSIONS
AND AREAS UNDER ITS
JURISDICTION
1. The authority citation for Part 250
continues to read as follows:
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■
Authority: 5 U.S.C. 301; 7 U.S.C. 612c,
612c note, 1431, 1431b, 1431e, 1431 note,
1446a–1, 1859, 2014, 2025; 15 U.S.C. 713c;
22 U.S.C. 1922; 42 U.S.C. 1751, 1755, 1758,
1760, 1761, 1762a, 1766, 3030a, 5179, 5180.
2. In § 250.2:
a. Remove definitions of Contracting
agency and Fee-for-service.
■ b. Add definitions in alphabetical
order for Backhauling, Commingling,
End product data schedule, In-State
Processing Agreement, National
■
■
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Processing Agreement, Recipient
Agency Processing Agreement,
Replacement value, and State
Participation Agreement.
The revisions and additions read as
follows:
§ 250.2
Definitions.
*
*
*
*
*
Backhauling means the delivery of
donated foods to a processor for
processing from a distributing or
recipient agency’s storage facility.
*
*
*
*
*
Commingling means the storage of
donated foods together with
commercially purchased foods.
*
*
*
*
*
End product data schedule means a
processor’s description of its processing
of donated food into a finished end
product, including the processing yield
of donated food.
*
*
*
*
*
In-State Processing Agreement means
a distributing agency’s agreement with
an in-State processor to process donated
foods into finished end products for sale
to eligible recipient agencies or for sale
to the distributing agency.
*
*
*
*
*
National Processing Agreement means
an agreement between FNS and a multiState processor to process donated foods
into end products for sale to distributing
or recipient agencies.
*
*
*
*
*
Recipient Agency Processing
Agreement means a recipient agency’s
agreement with a processor to process
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donated foods and to purchase the
finished end products.
*
*
*
*
*
Replacement value means the price
assigned by the Department to a donated
food which must reflect the current
price in the market to ensure
compensation for donated foods lost in
processing or other activities. The
replacement value may be changed by
the Department at any time.
*
*
*
*
*
State Participation Agreement means
a distributing agency’s agreement with a
multi-State processor to permit the sale
of finished end products produced
under the processor’s National
Processing Agreement to eligible
recipient agencies in the State or to
directly purchase such finished end
products.
*
*
*
*
*
■ 3. In § 250.11, revise paragraph (e) to
read as follows:
§ 250.11 Delivery and receipt of donated
food shipments.
*
*
*
*
*
(e) Transfer of title. In general, title to
donated foods transfers to the
distributing agency or recipient agency,
as appropriate, upon acceptance of the
donated foods at the time and place of
delivery. Title to donated foods
provided to a multi-State processor, in
accordance with its National Processing
Agreement, transfers to the distributing
agency or recipient agency, as
appropriate, upon acceptance of the
finished end products at the time and
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place of delivery. However, when a
recipient agency has contracted with a
distributor to act as an authorized agent,
title to finished end products containing
donated foods transfers to the recipient
agency upon delivery and acceptance by
the contracted distributor.
Notwithstanding transfer of title,
distributing and recipient agencies must
ensure compliance with the
requirements of this part in the
distribution, control, and use of donated
foods.
*
*
*
*
*
■ 4. In § 250.18, revise paragraph (b) to
read as follows:
§ 250.18
Reporting requirements.
*
*
*
*
*
(b) Processor performance. Processors
must submit performance reports and
other supporting documentation, as
required by the distributing agency or
by FNS, in accordance with § 250.37(a),
to ensure compliance with requirements
in this part.
*
*
*
*
*
■ 5. In § 250.19, revise paragraph (a) to
read as follows:
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§ 250.19
Recordkeeping requirements.
(a) Required records. Distributing
agencies, recipient agencies, processors,
and other entities must maintain records
of agreements and contracts, reports,
audits, and claim actions, funds
obtained as an incident of donated food
distribution, and other records
specifically required in this part or in
other Departmental regulations, as
applicable. In addition, distributing
agencies must keep a record of the value
of donated foods each of its school food
authorities receives, in accordance with
§ 250.58(e), and records to demonstrate
compliance with the professional
standards for distributing agency
directors established in § 235.11(g) of
this chapter. Processors must also
maintain records documenting the sale
of end products to recipient agencies,
including the sale of such end products
by distributors, and must submit
monthly performance reports, in
accordance with Subpart C of this part
and with any other recordkeeping
requirements included in their
agreements. Specific recordkeeping
requirements relating to the use of
donated foods in contracts with food
service management companies are
included in § 250.54. Failure of the
distributing agency, recipient agency,
processor, or other entity to comply
with recordkeeping requirements must
be considered prima facie evidence of
improper distribution or loss of donated
foods and may result in a claim against
such party for the loss or misuse of
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donated foods, in accordance with
§ 250.16, or in other sanctions or
corrective actions.
*
*
*
*
*
■ 6. Revise Subpart C to read as follows:
Subpart C—Processing of Donated Foods
Sec.
250.30 Processing of donated foods into end
products.
250.31 Procurement requirements.
250.32 Protection of donated food value.
250.33 Ensuring processing yields of
donated foods.
250.34 Substitution of donated foods.
250.35 Storage, food safety, quality control,
and inventory management.
250.36 End product sales and crediting for
the value of donated foods.
250.37 Reports, records, and reviews of
processor performance.
250.38 Provisions of agreements.
250.39 Miscellaneous provisions.
Subpart C—Processing of Donated
Foods
§ 250.30 Processing of donated foods into
end products.
(a) Purpose of processing donated
foods. Donated foods are most
commonly provided to processors to
process into approved end products for
use in school lunch programs or other
food services provided by recipient
agencies. The ability to divert donated
foods for processing provides recipient
agencies with more options for using
donated foods in their programs. For
example, donated foods such as whole
chickens or chicken parts may be
processed into precooked grilled
chicken strips for use in the National
School Lunch Program. In some cases,
donated foods are provided to
processors to prepare meals or for
repackaging. A processor’s use of a
commercial facility to repackage
donated foods, or to use donated foods
in the preparation of meals, is
considered processing in this part.
(b) Agreement requirement. The
processing of donated foods must be
performed in accordance with an
agreement between the processor and
FNS, between the processor and the
distributing agency, or, if allowed by the
distributing agency, between the
processor and a recipient agency or
subdistributing agency. However, a
processing agreement will not obligate
any party to provide donated foods to a
processor for processing. The
agreements described below are
required in addition to, not in lieu of,
competitively procured contracts
required in accordance with § 250.31.
The processing agreement must be
signed by an authorized individual for
the processor. The different types of
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processing agreements are described in
this section.
(c) National Processing Agreement. A
multi-State processor must enter into a
National Processing Agreement with
FNS in order to process donated foods
into end products in accordance with
end product data schedules approved by
FNS. FNS also holds and manages such
processor’s performance bond or letter
of credit under its National Processing
Agreement, in accordance with § 250.32.
FNS does not itself procure or purchase
end products under a National
Processing Agreement. A multi-State
processor must also enter into a State
Participation Agreement with the
distributing agency in order to sell
nationally approved end products in the
State, in accordance with paragraph (d)
of this section.
(d) State Participation Agreement.
The distributing agency must enter into
a State Participation Agreement with a
multi-State processor to permit the sale
of end products produced under the
processor’s National Processing
Agreement to eligible recipient agencies
in the State or to directly purchase such
end products. The distributing agency
may include other State-specific
processing requirements in its State
Participation Agreement, such as the
methods of end product sales permitted,
in accordance with § 250.36, or the use
of labels attesting to fulfillment of meal
pattern requirements in child nutrition
programs. The distributing agency must
utilize the following criteria in its
selection of processors with which it
enters into agreements. These criteria
will be reviewed by the appropriate FNS
Regional Office during the management
evaluation review of the distributing
agency.
(1) The nutritional contribution
provided by end products;
(2) The marketability or acceptability
of end products;
(3) The means by which end products
will be distributed;
(4) Price competitiveness of end
products and processing yields of
donated foods;
(5) Any applicable labeling
requirements; and
(6) The processor’s record of ethics
and integrity, and capacity to meet
regulatory requirements.
(e) In-State Processing Agreement. A
distributing agency must enter into an
In-State Processing Agreement with an
in-State processor to process donated
foods into finished end products, unless
it permits recipient agencies to enter
into Recipient Agency Processing
Agreements for such purpose, in
accordance with paragraph (f) of this
section. Under an In-State Processing
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Agreement, the distributing agency
approves end product data schedules
(except red meat and poultry) submitted
by the processor, holds and manages the
processor’s performance bond or letter
of credit, in accordance with § 250.32,
and assures compliance with other
processing requirements. The
distributing agency may also purchase
the finished end products for
distribution to eligible recipient
agencies in the State under an In-State
Processing Agreement, or may permit
recipient agencies to purchase such end
products, in accordance with applicable
procurement requirements. In the latter
case, the In-State Processing Agreement
is often called a ‘‘master agreement.’’ A
distributing agency that procures end
products on behalf of recipient agencies,
or that limits recipient agencies’ access
to the procurement of specific end
products through its master agreements,
must utilize the following criteria in its
selection of processors with which it
enters into agreements. These criteria
will be reviewed by the appropriate FNS
Regional Office during the management
evaluation review of the distributing
agency:
(1) The nutritional contribution
provided by end products;
(2) The marketability or acceptability
of end products;
(3) The means by which end products
will be distributed;
(4) Price competitiveness of end
products and processing yields of
donated foods;
(5) Any applicable labeling
requirements; and
(6) The processor’s record of ethics
and integrity, and capacity to meet
regulatory requirements.
(f) Recipient Agency Processing
Agreement. The distributing agency may
permit a recipient agency to enter into
an agreement with an in-State processor
to process donated foods and to
purchase the finished end products in
accordance with a Recipient Agency
Processing Agreement. A recipient
agency may also enter into a Recipient
Agency Processing Agreement on behalf
of other recipient agencies, in
accordance with an agreement between
the parties. The distributing agency may
also delegate a recipient agency to
approve end product data schedules or
select nationally approved end product
data schedules, review in-State
processor performance reports, manage
the performance bond or letter of credit
of an in-State processor, and monitor
other processing activities under a
Recipient Agency Processing
Agreement. All such activities must be
performed in accordance with the
requirements of this part. All Recipient
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Agency Processing Agreements must be
reviewed and approved by the
distributing agency. All recipient
agencies must utilize the following
criteria in its selection of processors
with which it enters into agreements:
(1) The nutritional contribution
provided by end products;
(2) The marketability or acceptability
of end products;
(3) The means by which end products
will be distributed;
(4) Price competitiveness of end
products and processing yields of
donated foods;
(5) Any applicable labeling
requirements; and
(6) The processor’s record of ethics
and integrity, and capacity to meet
regulatory requirements.
(g) Ensuring acceptability of end
products. A distributing agency that
procures end products on behalf of
recipient agencies, or that otherwise
limits recipient agencies’ access to the
procurement of specific end products,
must provide for testing of end products
to ensure their acceptability by recipient
agencies, prior to entering into
processing agreements. End products
that have previously been tested, or that
are otherwise determined to be
acceptable, need not be tested. However,
such a distributing agency must monitor
product acceptability on an ongoing
basis.
(h) Prohibition against subcontracting.
A processor may not assign any
processing activities under its
processing agreement or subcontract to
another entity to perform any aspect of
processing, without the specific written
consent of the other party to the
agreement (i.e., distributing or recipient
agency, or FNS, as appropriate). The
distributing agency may, for example,
provide the required consent as part of
its State Participation Agreement or InState Processing Agreement with the
processor.
(i) Agreements between Processors
and Distributors. A processor providing
end products containing donated foods
to a distributor must enter into a written
agreement with the distributor. The
agreement must reference, at a
minimum, the financial liability (i.e.,
who must pay) for the replacement
value of donated foods, not less than
monthly end product sales reporting
frequency, requirements under § 250.11,
and the applicable value pass through
system to ensure that the value of
donated foods and finished end
products are properly credited to
recipient agencies. Distributing agencies
can set additional requirements.
(j) Duration of agreements. An
agreement between a distributing, or
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1247
recipient agency and a processor may be
up to five years in duration. National
Processing Agreements are permanent.
Amendments to any agreements may be
made, as needed, with the concurrence
of both parties to the agreement. Such
amendments will be effective for the
duration of the agreement, unless
otherwise indicated.
§ 250.31
Procurement requirements.
(a) Applicability of Federal
procurement requirements. Distributing
and recipient agencies must comply
with the requirements in 2 CFR part 200
and part 400, as applicable, in
purchasing end products, distribution,
or other processing services from
processors. Distributing and recipient
agencies may use procurement
procedures that conform to applicable
State or local laws and regulations, but
must ensure compliance with the
procurement requirements in 2 CFR
parts 200 and 400, as applicable.
(b) Required information in
procurement documents. In all
procurements of processed end products
containing USDA donated foods,
procurement documents must include
the following information:
(1) The price to be charged for the end
product or other processing service;
(2) The method of end product sales
that will be utilized and assurance that
crediting for donated foods will be
performed in accordance with the
applicable requirements for such
method of sales in § 250.36;
(3) The value of the donated food in
the end products; and
(4) The location for the delivery of the
end products.
§ 250.32
Protection of donated food value.
(a) Performance bond or irrevocable
letter of credit. The processor must
obtain a performance bond or an
irrevocable letter of credit to protect the
value of donated foods to be received for
processing prior to the delivery of the
donated foods to the processor. The
processor must provide the performance
bond or letter of credit to the
distributing or recipient agency, in
accordance with its In-State or Recipient
Agency Processing Agreement.
However, a multi-State processor must
provide the performance bond or letter
of credit to FNS, in accordance with its
National Processing Agreement. For
multi-State processors, the minimum
amount of the performance bond or
letter of credit must be sufficient to
cover at least 75 percent of the value of
donated foods in the processor’s
physical or book inventory, as
determined annually and at the
discretion of FNS for processors under
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National Processing Agreements. For
multi-state processors in their first year
of participation in the processing
program, the amount of the performance
bond or letter of credit must be
sufficient to cover 100 percent of the
value of donated foods, as determined
annually, and at the discretion of FNS.
The surety company from which a bond
is obtained must be listed in the most
current Department of Treasury’s Listing
of Approved Sureties (Department
Circular 570).
(b) Calling in the performance bond or
letter of credit. The distributing or
recipient agency must call in the
performance bond or letter of credit
whenever a processor’s lack of
compliance with this part, or with the
terms of the In-State or Recipient
Agency Processing Agreement, results
in a loss of donated foods to a
distributing or recipient agency and the
processor fails to make restitution or
respond to a claim action initiated to
recover the loss. Similarly, FNS will call
in the performance bond or letter of
credit in the same circumstances, in
accordance with National Processing
Agreements, and will ensure that any
monies recovered are reimbursed to
distributing agencies for losses of
entitlement foods.
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§ 250.33 Ensuring processing yields of
donated foods.
(a) End product data schedules. The
processor must submit an end product
data schedule, in a standard electronic
format dictated by FNS, for approval
before it may process donated foods into
end products. For In-State Processing
Agreements, the end product data
schedule must be approved by the
distributing agency and, for products
containing donated red meat and
poultry, the end product data schedule
must also be approved by the
Department. For National Processing
Agreements, the end product data
schedule must be approved by the
Department. An end product data
schedule must be submitted, and
approved, for each new end product
that a processor wishes to provide or for
a previously approved end product in
which the ingredients (or other
pertinent information) have been
altered. On the end product data
schedule, the processor must describe
its processing of donated food into an
end product, including the following
information:
(1) A description of the end product;
(2) The types and quantities of
donated foods included;
(3) The types and quantities of other
ingredients included;
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(4) The quantity of end product
produced; and
(5) The processing yield of donated
food, which may be expressed as the
quantity (pounds or cases) of donated
food needed to produce a specific
quantity of end product or as the
percentage of raw donated food versus
the quantity returned in the finished
end product.
(b) Processing yields of donated foods.
All end products must have a
processing yield of donated foods
associated with its production and this
processing yield must be indicated on
its end product data schedule. The
processing yield options are limited to
100 percent yield, guaranteed yield, and
standard yield.
(1) Under 100 percent yield, the
processor must ensure that 100 percent
of the raw donated food is returned in
the finished end product. The processor
must replace any processing loss of
donated food with commercially
purchased food of the same generic
identity, of U.S. origin, and equal or
better in all USDA procurement
specifications than the donated food.
The processor must demonstrate such
replacement by reporting reductions in
donated food inventories on
performance reports by the amount of
donated food contained in the finished
end product rather than the amount that
went into production. The Department
may approve an exception if a processor
experiences a significant manufacturing
loss.
(2) Under guaranteed yield, the
processor must ensure that a specific
quantity of end product (i.e., number of
cases) will be produced from a specific
quantity of donated food, as determined
by the parties to the processing
agreement, and, for In-State Processing
Agreements, approved by the
Department. If necessary, the processor
must use commercially purchased food
of the same generic identity, of U.S.
origin, and equal or better in all USDA
procurement specifications than the
donated food to provide the guaranteed
number of cases of end product to the
distributing or recipient agency, as
appropriate. The guaranteed yield must
be indicated on the end product data
schedule.
(3) Under standard yield, the
processor must ensure that a specific
quantity of end product (i.e., number of
cases), as determined by the
Department, will be produced from a
specific quantity of donated food. The
established standard yield is higher than
the yield the processor could achieve
under normal commercial production
and serves to reward those processors
that can process donated foods most
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efficiently. If necessary, the processor
must use commercially purchased food
of the same generic identity, of U.S.
origin, and equal or better in all USDA
procurement specifications than the
donated food to provide the number of
cases required to meet the standard
yield to the distributing or recipient
agency, as appropriate. The standard
yield must be indicated on the end
product data schedule.
(c) Compensation for loss of donated
foods. The processor must compensate
the distributing or recipient agency, as
appropriate, for the loss of donated
foods, or for the loss of commercially
purchased foods substituted for donated
foods. Such loss may occur, for
example, if the processor fails to meet
the required processing yield of donated
food or fails to produce end products
that meet required specifications, if
donated foods are spoiled, damaged, or
otherwise adulterated at a processing
facility, or if end products are
improperly distributed. To compensate
for such loss, the processor must:
(1) Replace the lost donated food or
commercial substitute with
commercially purchased food of the
same generic identity, of U.S. origin,
and equal or better in all USDA
procurement specifications than the
donated food; or
(2) Return end products that are
wholesome but do not meet required
specifications to production for
processing into the requisite quantity of
end products that meet the required
specifications (commonly called rework
products); or
(3) If the purchase of replacement
foods or the reprocessing of products
that do not meet the required
specifications is not feasible, the
processor may, with FNS, distributing
agency, or recipient agency approval,
dependent on which entity maintains
the agreement with the processor, pay
the distributing or recipient agency, as
appropriate, for the replacement value
of the donated food or commercial
substitute.
(d) Credit for sale of by-products. The
processor must credit the distributing or
recipient agency, as appropriate, for the
sale of any by-products produced in the
processing of donated foods. The
processor must credit for the net value
of such sale, or the market value of the
by-products, after subtraction of any
documented expenses incurred in
preparing the by-product for sale.
Crediting must be achieved through
invoice reduction or by another means
of crediting.
(e) Labeling requirements. The
processor must ensure that all end
product labels meet Federal labeling
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requirements. A processor that claims
end products fulfill meal pattern
requirements in child nutrition
programs must comply with the
procedures required for approval of
labels of such end products.
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§ 250.34
Substitution of donated foods.
(a) Substitution of commercially
purchased foods for donated foods.
Unless its agreement specifically
stipulates that the donated foods must
be used in processing, the processor
may substitute commercially purchased
foods for donated foods that are
delivered to it from a USDA vendor. The
commercially purchased food must be
of the same generic identity, of U.S.
origin, and equal or better in all USDA
procurement specifications than the
donated food. Commercially purchased
beef, pork, or poultry must meet the
same specifications as donated product,
including inspection, grading, testing,
and humane handling standards and
must be approved by the Department in
advance of substitution. The processor
may choose to make the substitution
before the actual receipt of the donated
food. However, the processor assumes
all risk and liability if, due to changing
market conditions or other reasons, the
Department’s purchase of donated foods
and their delivery to the processor is not
feasible. Commercially purchased food
substituted for donated food must meet
the same processing yield requirements
in § 250.33 that would be required for
the donated food.
(b) Prohibition against substitution
and other requirements for backhauled
donated foods. The processor may not
substitute or commingle donated foods
that are backhauled to it from a
distributing or recipient agency’s storage
facility. The processor must process
backhauled donated foods into end
products for sale and delivery to the
distributing or recipient agency that
provided them and not to any other
agency. Distributing or recipient
agencies must purchase end products
utilizing donated foods backhauled to
their contracted processor. The
processor may not provide payment for
backhauled donated foods in lieu of
processing.
(c) Grading requirements. The
processing of donated beef, pork, and
poultry must occur under Federal
acceptance service grading, which is
conducted by the Department’s
Agricultural Marketing Service. Federal
acceptance service grading ensures that
processing is conducted in compliance
with substitution and yield
requirements and in conformance with
the end product data schedule. The
processor is responsible for paying the
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cost of acceptance service grading. The
processor must maintain grading
certificates and other records necessary
to document compliance with
requirements for substitution of donated
foods and with other requirements of
this subpart.
(d) Waiver of grading requirements.
The distributing agency may waive the
grading requirement for donated beef,
pork or poultry in accordance with one
of the conditions listed in this
paragraph (d). However, grading may
only be waived on a case by case basis
(e.g., for a particular production run);
the distributing agency may not approve
a blanket waiver of the requirement.
Additionally, a waiver may only be
granted if a processor’s past
performance indicates that the quality of
the end product will not be adversely
affected. The conditions for granting a
waiver include:
(1) That even with ample notification
time, the processor cannot secure the
services of a grader;
(2) The cost of the grader’s service in
relation to the value of donated beef,
pork or poultry being processed would
be excessive; or
(3) The distributing or recipient
agency’s urgent need for the product
leaves insufficient time to secure the
services of a grader.
(e) Use of substituted donated foods.
The processor may use donated foods
that have been substituted with
commercially purchased foods in other
processing activities conducted at its
facilities.
§ 250.35 Storage, food safety, quality
control, and inventory management.
(a) Storage and quality control. The
processor must ensure the safe and
effective storage of donated foods,
including compliance with the general
storage requirements in § 250.12, and
must maintain an effective quality
control system at its processing
facilities. The processor must maintain
documentation to verify the
effectiveness of its quality control
system and must provide such
documentation upon request.
(b) Food safety requirements. The
processor must ensure that all
processing of donated foods is
conducted in compliance with all
Federal, State, and local requirements
relative to food safety.
(c) Commingling of donated foods and
commercially purchased foods. The
processor may commingle donated
foods and commercially purchased
foods, unless the processing agreement
specifically stipulates that the donated
foods must be used in processing, and
not substituted, or the donated foods
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1249
have been backhauled from a recipient
agency. However, such commingling
must be performed in a manner that
ensures the safe and efficient use of
donated foods, as well as compliance
with substitution requirements in
§ 250.34 and with reporting of donated
food inventories on performance
reports, as required in § 250.37. The
processor must also ensure that
commingling of processed end products
and other food products, either at its
facility or at the facility of a commercial
distributor, ensures the sale and
delivery of end products that meet the
processing requirements in this
subpart—e.g., by affixing the applicable
USDA certification stamp to the exterior
shipping containers of such end
products.
(d) Limitation on donated food
inventories. Inventories of donated food
at processors may not be in excess of a
six-month supply, based on an average
amount of donated foods utilized for
that period, unless a higher level has
been specifically approved by the
distributing agency on the basis of a
written justification submitted by the
processor. Distributing agencies are not
permitted to submit food orders for
processors reporting no sales activity
during the prior year’s contract period
unless documentation is submitted by
the processor which outlines specific
plans for donated food drawdown,
product promotion, or sales expansion.
When inventories are determined to be
excessive for a State or processor, e.g.,
more than six months or exceeding the
established protection, FNS may require
the transfer of inventory and/or
entitlement to another State or processor
to ensure utilization prior to the end of
the school year.
(e) Reconciliation of excess donated
food inventories. If, at the end of the
school year, the processor has donated
food inventories in excess of a sixmonth supply, the distributing agency
may, in accordance with paragraph (d)
of this section, permit the processor to
carry over such excess inventory into
the next year of its agreement, if it
determines that the processor may
efficiently store and process such
quantity of donated foods. The
distributing agency may also direct the
processor to transfer such donated foods
to other recipient agencies, or to transfer
them to other distributing agencies, in
accordance with § 250.12(e). However, if
these actions are not practical, the
distributing agency must require the
processor to pay it for the donated foods
held in excess of allowed levels at the
replacement value of the donated foods.
(f) Disposition of donated food
inventories upon agreement
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termination. When an agreement
terminates, and is not extended or
renewed, the processor must take one of
the actions indicated in this paragraph
(f) with respect to remaining donated
food inventories, as directed by the
distributing agency or recipient agency,
as appropriate. The processor must pay
the cost of transporting any donated
foods when the agreement is terminated
at the processor’s request or as a result
of the processor’s failure to comply with
the requirements of this part. The
processor must:
(1) Return the donated foods, or
commercially purchased foods that meet
the substitution requirements in
§ 250.34, to the distributing or recipient
agency, as appropriate; or
(2) Transfer the donated foods, or
commercially purchased foods that meet
the substitution requirements in
§ 250.34, to another distributing or
recipient agency with which it has a
processing agreement; or
(3) If returning or transferring the
donated foods, or commercially
purchased foods that meet the
substitution requirements in § 250.34, is
not feasible, the processor may, with
FNS approval, pay the distributing or
recipient agency, as appropriate, for the
donated foods, at the contract value or
replacement value of the donated foods,
whichever is higher.
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§ 250.36 End product sales and crediting
for the value of donated foods.
(a) Methods of end product sales. To
ensure that the distributing or recipient
agency, as appropriate, receives credit
for the value of donated foods contained
in end products, the sale of end
products must be performed using one
of the systems of end product sales
described in this section. All systems of
sales utilized must provide clear
documentation of crediting for the value
of the donated foods contained in the
end products.
(b) Refund or rebate. Under this
system, the processor sells end products
to the distributing or recipient agency,
as appropriate, at the commercial, or
gross, price and must provide a refund
or rebate for the value of the donated
food contained in the end products. The
processor may also deliver end products
to a commercial distributor for sale to
distributing or recipient agencies under
this system. In both cases, the processor
must provide a refund to the
appropriate agency within 30 days of
receiving a request for a refund from
that agency. The refund request must be
in writing, which may be transmitted
via email or other electronic
submission.
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(c) Direct discount. Under this system,
the processor must sell end products to
the distributing or recipient agency, as
appropriate, at a net price that provides
a discount from the commercial case
price for the value of donated food
contained in the end products.
(d) Indirect discount. Under this
system, the processor delivers end
products to a commercial distributor,
which must sell the end products to an
eligible distributing or recipient agency,
as appropriate, at a net price that
provides a discount from the
commercial case price for the value of
donated food contained in the end
products. The processor must require
the distributor to notify it of such sales,
at least on a monthly basis, through
automated sales reports or other
electronic or written submission. The
processor then compensates the
distributor for the discount provided for
the value of the donated food in its sale
of end products.
(e) Fee-for-service. Under this system,
the processor must sell end products to
the distributing or recipient agency, as
appropriate, at a fee-for-service, which
includes all costs to produce the end
products not including the value of the
donated food used in production. The
processor must identify any charge for
delivery of end products separately from
the fee-for-service on its invoice. If the
processor provides end products sold
under fee-for-service to a distributor for
delivery to the distributing or recipient
agency, the processor must identify the
distributor’s delivery charge separately
from the fee-for-service on its invoice to
the appropriate agency or may permit
the distributor to bill the agency
separately for the delivery of end
products. When the recipient agency
procures storage and distribution of
processed end products separately from
the processing of donated foods, the
recipient agency may provide the
distributor written approval to act as the
recipient agency’s authorized agent for
the total case price (i.e., including the
fee-for-service and the delivery charge).
The processor must require that the
distributor notify it of such sales, at
least on a monthly basis, through
automated sales reports, email, or other
electronic or written submission.
(f) Approved alternative method. The
processor or distributor may sell end
products under an alternative method
approved by FNS and the distributing
agency that ensures crediting for the
value of donated foods contained in the
end products.
(g) Donated food value used in
crediting. In crediting for the value of
donated foods in end product sales, the
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contract value of the donated foods, as
defined in § 250.2, must be used.
(h) Ensuring sale and delivery of end
products to eligible recipient agencies.
In order to ensure the sale of end
products to eligible recipient agencies,
the distributing agency must provide the
processor with a list of recipient
agencies eligible to purchase end
products, along with the quantity of raw
donated food that is to be delivered to
the processor for processing on behalf of
each recipient agency. In order to ensure
that the distributor sells end products
only to eligible recipient agencies, the
processor must provide the distributor
with a list of eligible recipient agencies
and either:
(1) The quantities of approved end
products that each recipient agency is
eligible to receive; or
(2) The quantity of donated food
allocated to each recipient agency and
the raw donated food (pounds or cases)
needed per case of each approved end
product.
§ 250.37 Reports, records, and reviews of
processor performance.
(a) Performance reports. The
processor must submit a performance
report to the distributing agency (or to
the recipient agency, in accordance with
a Recipient Agency Processing
Agreement) on a monthly basis, which
must include the information listed in
this paragraph (a). Performance reports
must be submitted not later than 30
days after the end of the reporting
period; however, the final (June)
performance report must be submitted
within 60 days of the end of the
reporting period. The performance
report must include the following
information for the reporting period,
with year-to-date totals:
(1) A list of all recipient agencies
purchasing end products;
(2) The quantity of donated foods in
inventory at the beginning of the
reporting period;
(3) The quantity of donated foods
received;
(4) The quantity of donated foods
transferred to the processor from
another entity, or transferred by the
processor to another entity;
(5) The quantity of donated foods
losses;
(6) The quantity of end products
delivered to each eligible recipient
agency;
(7) The quantity of donated foods
remaining at the end of the reporting
period;
(8) A certification statement that
sufficient donated foods are in
inventory or on order to account for the
quantities needed for production of end
products;
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(9) Grading certificates, as applicable;
and
(10) Other supporting documentation,
as required by the distributing agency or
recipient agency.
(b) Reporting reductions in donated
food inventories. The processor must
report reductions in donated food
inventories on performance reports only
after sales of end products have been
made, or after sales of end products
through distributors have been
documented. Documentation of
distributor sales must be through the
distributing or recipient agency’s
request for a refund (under a refund or
rebate system) or through receipt of the
distributor’s automated sales reports or
other electronic or written reports
submitted to the processor (under an
indirect discount system or under a feefor-service system).
(c) Summary performance report.
Along with the submission of
performance reports to the distributing
agency, a multi-State processor must
submit a summary performance report
to FNS, on a monthly basis and in a
format established by FNS, in
accordance with its National Processing
Agreement. The summary report must
include an accounting of the processor’s
national inventory of donated foods,
including the information listed in this
paragraph (c). The report must be
submitted not later than 30 days after
the end of the reporting period;
however, the final performance report
must be submitted within 60 days of the
end of the reporting period. The
summary performance report must
include the following information for
the reporting period:
(1) The total donated food inventory
by State and the national total at the
beginning of the reporting period;
(2) The total quantity of donated food
received by State, with year-to-date
totals, and the national total of donated
food received;
(3) The total quantity of donated food
reduced from inventory by State, with
year-to-date totals, and the national total
of donated foods reduced from
inventory; and
(4) The total quantity of donated foods
remaining in inventory by State, and the
national total, at the end of the reporting
period.
(d) Recordkeeping requirements for
processors. The processor must
maintain the following records relating
to the processing of donated foods:
(1) End product data schedules and
summary end product data schedules,
as applicable;
(2) Receipt of donated foods
shipments;
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(3) Production, sale, and delivery of
end products, including sales through
distributors;
(4) All agreements with distributors;
(5) Remittance of refunds, invoices, or
other records that assure crediting for
donated foods in end products and for
sale of byproducts;
(6) Documentation of Federal or State
inspection of processing facilities, as
appropriate, and of the maintenance of
an effective quality control system;
(7) Documentation of substitution of
commercial foods for donated foods,
including grading certificates, as
applicable;
(8) Waivers of grading requirements,
as applicable; and
(9) Required reports.
(e) Recordkeeping requirements for
the distributing agency. The distributing
agency must maintain the following
records relating to the processing of
donated foods:
(1) In-State Processing Agreements
and State Participation Agreements;
(2) End product data schedules or
summary end product data schedules,
as applicable;
(3) Performance reports;
(4) Grading certificates, as applicable;
(5) Documentation that supports
information on the performance report,
as required by the distributing agency
(e.g., sales invoices or copies of refund
payments);
(6) Copies of audits of in-State
processors and documentation of the
correction of any deficiencies identified
in such audits;
(7) The receipt of end products, as
applicable; and
(8) Procurement documents, as
applicable.
(f) Recordkeeping requirements for the
recipient agency. The recipient agency
must maintain the following records
relating to the processing of donated
foods:
(1) The receipt of end products
purchased from processors or
distributors;
(2) Crediting for the value of donated
foods contained in end products;
(3) Recipient Agency Processing
Agreements, as applicable, and, in
accordance with such agreements, other
records included in paragraph (e) of this
section, if not retained by the
distributing agency; and
(4) Procurement documents, as
applicable.
(g) Review requirements for the
distributing agency. The distributing
agency must review performance reports
and other records that it must maintain,
in accordance with the requirements in
paragraph (e) of this section, to ensure
that the processor:
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1251
(1) Receives donated food shipments;
(2) Delivers end products to eligible
recipient agencies, in the types and
quantities for which they are eligible;
(3) Meets the required processing
yields for donated foods; and
(4) Accurately reports donated food
inventory activity and maintains
inventories within approved levels.
§ 250.38
Provisions of agreements.
(a) National Processing Agreement. A
National Processing Agreement includes
provisions to ensure that a multi-State
processor complies with all of the
applicable requirements in this part
relating to the processing of donated
foods.
(b) Required provisions for State
Participation Agreement. A State
Participation Agreement with a multiState processor must include the
following provisions:
(1) Contact information for all
appropriate parties to the agreement;
(2) The effective dates of the
agreement;
(3) A list of recipient agencies eligible
to receive end products;
(4) Summary end product data
schedules, with end products that may
be sold in the State;
(5) Assurance that the processor will
not substitute or commingle backhauled
donated foods and will provide end
products processed from such donated
foods only to the distributing or
recipient agency from which the foods
were received;
(6) Any applicable labeling
requirements;
(7) Other processing requirements
implemented by the distributing agency,
such as the specific method(s) of end
product sales permitted;
(8) A statement that the agreement
may be terminated by either party upon
30 days’ written notice;
(9) A statement that the agreement
may be terminated immediately if the
processor has not complied with its
terms and conditions; and
(10) A statement requiring the
processor to enter into an agreement
with any and all distributors delivering
processed end products to recipient
agencies that ensures adequate data
sharing, reporting, and crediting of
donated foods, in accordance with
§ 250.30(i).
(c) Required provisions of the In-State
Processing Agreement. An In-State
Processing Agreement must include the
following provisions or attachments:
(1) Contact information for all
appropriate parties to the agreement;
(2) The effective dates of the
agreement;
(3) A list of recipient agencies eligible
to receive end products, as applicable;
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(4) In the event that subcontracting is
allowed, the specific activities that will
be performed under subcontracts;
(5) Assurance that the processor will
provide a performance bond or
irrevocable letter of credit to protect the
value of donated foods it is expected to
maintain in inventory, in accordance
with § 250.32;
(6) End product data schedules for all
end products, with all required
information, in accordance with
§ 250.33(a);
(7) Assurance that the processor will
meet processing yields for donated
foods, in accordance with § 250.33;
(8) Assurance that the processor will
compensate the distributing or recipient
agency, as appropriate, for any loss of
donated foods, in accordance with
§ 250.33(c);
(9) Any applicable labeling
requirements;
(10) Assurance that the processor will
meet requirements for the substitution
of commercially purchased foods for
donated foods, including grading
requirements, in accordance with
§ 250.34;
(11) Assurance that the processor will
not substitute or commingle backhauled
donated foods and will provide end
products processed from such donated
foods only to the recipient agency from
which the foods were received, as
applicable;
(12) Assurance that the processor will
provide for the safe and effective storage
of donated foods, meet inspection
requirements, and maintain an effective
quality control system at its processing
facilities;
(13) Assurance that the processor will
report donated food inventory activity
and maintain inventories within
approved levels;
(14) Assurance that the processor will
return, transfer, or pay for, donated food
inventories remaining upon termination
of the agreement, in accordance with
§ 250.35(f);
(15) The specific method(s) of end
product sales permitted, in accordance
with § 250.36;
(16) Assurance that the processor will
credit recipient agencies for the value of
all donated foods, in accordance with
§ 250.36;
(17) Assurance that the processor will
submit performance reports and meet
other reporting and recordkeeping
requirements, in accordance with
§ 250.37;
(18) Assurance that the processor will
obtain independent CPA audits and will
correct any deficiencies identified in
such audits, in accordance with
§ 250.20;
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(19) A statement that the distributing
agency, subdistributing agency, or
recipient agency, the Comptroller
General, the Department of Agriculture,
or their duly authorized representatives,
may perform on-site reviews of the
processor’s operation to ensure that all
activities relating to donated foods are
performed in accordance with the
requirements in 7 CFR part 250;
(20) A statement that the agreement
may be terminated by either party upon
30 days’ written notice;
(21) A statement that the agreement
may be terminated immediately if the
processor has not complied with its
terms and conditions;
(22) A statement that extensions or
renewals of the agreement, if applicable,
are contingent upon the fulfillment of
all agreement provisions; and
(23) A statement requiring the
processor to enter into an agreement
with any and all distributors delivering
processed end products to recipient
agencies that ensures adequate data
sharing, reporting, and crediting of
donated foods, in accordance with
§ 250.30(i).
(d) Required provisions for Recipient
Agency Processing Agreement. The
Recipient Agency Processing Agreement
must contain the same provisions as an
In-State Processing Agreement, to the
extent that the distributing agency
permits the recipient agency to perform
activities normally performed by the
distributing agency under an In-State
Processing Agreement (e.g., approval of
end product data schedules, review of
performance reports, or management of
the performance bond). However, a list
of recipient agencies eligible to receive
end products need not be included.
(e) Noncompliance with processing
requirements. If the processor has not
complied with processing requirements,
the distributing or recipient agency, as
appropriate, must not extend or renew
the agreement and may immediately
terminate it.
§ 250.39
Miscellaneous provisions.
(a) Waiver of processing requirements.
The Food and Nutrition Service may
waive any of the requirements
contained in this part for the purpose of
conducting demonstration projects to
test program changes designed to
improve the processing of donated
foods.
(b) Processing activity guidance.
Distributing agencies must develop and
provide a processing manual or similar
procedural material for guidance to
contracting agencies, recipient agencies,
and processors. Distributing agencies
must revise these materials as necessary
to reflect policy and regulatory changes.
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This guidance material must be
provided to contracting agencies,
recipient agencies, and processors at the
time of the approval of the initial
agreement by the distributing agency,
when there have been regulatory or
policy changes which necessitate
changes in the guidance materials, and
upon request. The manual must include,
at a minimum, statements of the
distributing agency’s policies and
procedures regarding:
(1) Contract approval;
(2) Monitoring and review of
processing activities;
(3) Recordkeeping and reporting
requirements;
(4) Inventory controls; and
(5) Refund applications.
(c) Guidance or information.
Guidance or information relating to the
processing of donated foods is included
on the FNS Web site or may otherwise
be obtained from FNS.
Dated: December 23, 2016.
Richard Lucas,
Acting Administrator, Food and Nutrition
Service.
[FR Doc. 2016–31561 Filed 1–4–17; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF TRANSPORTATION
Federal Aviation Administration
14 CFR Part 39
[Docket No. FAA–2016–6928; Directorate
Identifier 2016–SW–018–AD]
RIN 2120–AA64
Airworthiness Directives; Airbus
Helicopters Deutschland GmbH
Helicopters
Federal Aviation
Administration (FAA), DOT.
ACTION: Notice of proposed rulemaking
(NPRM).
AGENCY:
We propose to adopt a new
airworthiness directive (AD) for Airbus
Helicopters Deutschland GmbH
Helicopters (Airbus Helicopters) Model
MBB–BK 117 C–2 and MBB–BK 117 D–
2 helicopters. This proposed AD would
require installing rivets to the air inlet
cover rings (rings). This proposed AD is
prompted by reports of rings detaching.
The actions of this proposed AD are
intended to prevent the unsafe
condition on these products.
DATES: We must receive comments on
this proposed AD by March 6, 2017.
ADDRESSES: You may send comments by
any of the following methods:
• Federal eRulemaking Docket: Go to
https://www.regulations.gov. Follow the
SUMMARY:
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05JAP1
Agencies
[Federal Register Volume 82, Number 3 (Thursday, January 5, 2017)]
[Proposed Rules]
[Pages 1231-1252]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-31561]
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Proposed Rules
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains notices to the public of
the proposed issuance of rules and regulations. The purpose of these
notices is to give interested persons an opportunity to participate in
the rule making prior to the adoption of the final rules.
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Federal Register / Vol. 82, No. 3 / Thursday, January 5, 2017 /
Proposed Rules
[[Page 1231]]
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 250
RIN 0584-AE38
Revisions and Clarifications in Requirements for the Processing
of Donated Foods
AGENCY: Food and Nutrition Service (FNS), USDA.
ACTION: Proposed rule.
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SUMMARY: This rule proposes to revise and clarify requirements for the
processing of donated foods in order to: Incorporate successful
processing options tested in demonstration projects, ensure
accountability for donated foods provided for processing, and increase
program efficiency. The rule would require multi-State processors to
enter into National Processing Agreements to process donated foods into
end products, permit processors to substitute commercially purchased
beef and pork of U.S. origin and of equal or better quality for donated
beef and pork, and would increase oversight of inventories of donated
foods at processors. The rule also revises regulatory provisions in
plain language, to make them easier to read and understand.
DATES: To be assured of consideration, comments must be received on or
before March 6, 2017.
ADDRESSES: The Food and Nutrition Service invites interested persons to
submit comments on this proposed rule. You may submit comments,
identified by RIN number 0584-AE38, by any of the following methods:
Federal eRulemaking Portal: Go to https://www.regulations.gov.
Follow the online instructions for submitting comments.
Email: Send comments to ProcessingRuleComments@fns.usda.gov.
Include RIN number 0584-AE38 in the subject line of the message.
Mail: Send comments to Kiley Larson, Program Analyst, Policy
Branch, Food Distribution Division, Food and Nutrition Service, U.S.
Department of Agriculture, Room 500, 3101 Park Center Drive,
Alexandria, Virginia 22302-1594.
Hand Delivery or Courier: Deliver comments to the above address.
FOR FURTHER INFORMATION CONTACT: Kiley Larson or Erica Antonson at the
above address or telephone (703) 305-2680.
SUPPLEMENTARY INFORMATION:
I. Background
The Department of Agriculture (the Department or USDA) provides
donated foods to State distributing agencies for distribution to
recipient agencies (e.g., school food authorities) participating in the
National School Lunch Program (NSLP) and other child nutrition or food
distribution programs. In accordance with Federal regulations in 7 CFR
part 250, distributing agencies may provide the donated foods to
commercial processors for processing into end products for use in NSLP
or other food programs. For example, a whole chicken or chicken parts
may be processed into precooked grilled chicken strips for use in NSLP.
The ability to divert donated foods for processing provides recipient
agencies with more options for using donated foods in their programs.
The regulations ensure that State and recipient agencies, and program
recipients, receive the full benefit of the donated foods provided to
such processors for processing into end products. Distributing agencies
must enter into agreements with processors to ensure compliance with
the requirements in Federal regulations.
Over the last 30 years, the quantity and variety of donated foods
provided in the NSLP and other child nutrition programs has increased
substantially. Donated foods meet the highest quality and safety
standards and are selected by the Department to assist recipient
agencies in offering nutritious and well-balanced meals that meet meal
pattern and nutrition standards for meals served in child nutrition
programs. Concurrently, the variety of end products offered by
processors has increased and adapted to reflect the types of foods
recipient agencies need. In the last several years, the Department's
Food and Nutrition Service (FNS) has taken a number of steps to
facilitate the use of donated foods by commercial processors in the
interest of providing more efficient and effective service to school
food authorities and other recipient agencies. Most of these changes
have been implemented as a result of discussions with State and local
program operators, processors and industry consultants.
FNS has used its regulatory waiver authority in current 7 CFR
250.30(q) to initiate demonstration projects designed to better serve
recipient agencies and foster a more efficient program. These
demonstration projects have proven very informative as the industry and
the needs of recipient agencies have evolved. Many of these methods
tested, such as the expansion of permitted substitutions and the
implementation of National Processing Agreements, have proven
successful and are proposed for codification in this rule.
In a final rule published in the Federal Register on October 23,
2002 at 67 FR 65011, 7 CFR part 250 was amended to expand the types of
donated foods that processors were permitted to substitute with
commercially purchased foods without prior FNS approval. The rule
permitted processors to substitute donated fruits, vegetables, and eggs
with commercially purchased foods of the same generic identity, of U.S.
origin, and of equal or better quality than the donated foods.
Additionally, limited substitution of donated poultry was permitted, in
accordance with the processor's USDA-approved substitution plan.
Substitution allows processors more flexibility and efficiency in
producing finished end products for school food authorities which helps
minimize cost while ensuring quality.
In May 2013, FNS initiated a demonstration project which permitted
processors with a USDA-approved substitution plan to substitute
commercially purchased beef and pork for donated beef and pork, in
accordance with the processor's USDA-approved substitution plan. In
accordance with the terms of the demonstration project, as established
in FNS policy memorandum FD-130: Processing--Substitution of USDA Beef
and Pork, the commercial product must be of U.S. origin and of equal or
better quality in all Departmental purchase specifications than the
donated food.
[[Page 1232]]
Among other requirements of the demonstration project, the substitution
plan has required assurances that: (1) Processing is performed in
plants under continuous Federal or State meat inspection; (2) the
Department's Agricultural Marketing Service (AMS) graders monitor the
process to ensure compliance with substitution requirements; (3)
commercial product is purchased from an AMS-approved vendor in good
standing and is tested to ensure that it is of equal or better quality
in all Departmental purchase specifications, including specifications
relating to acceptable tolerance levels for specific microorganisms,
chemical residues, and fat; and (4) commercial product is subject to
audited processes for humane handling, food defense, and threat agent
testing.
In October 2004, FNS initiated a demonstration project to allow
multi-State processors to submit end product data schedules to FNS for
review and approval at the national level, rather than submitting them
to State distributing agencies for their approval. End product data
schedules indicate the required yield of donated foods that must be
obtained in their processing into end products. Review and approval of
end product data schedules, however, is a time and labor-intensive
activity for State distributing agencies. National approval of end
product data schedules under the demonstration project has reduced the
time and labor burden considerably for both distributing agencies and
all multi-State processors since processors are not required to submit
end product data schedules for approval in each State in which they
operate.
In conjunction with the demonstration project allowing national
approval of end product data schedules, FNS requires multi-State
processors to sign a National Processing Agreement. Under the National
Processing Agreement, FNS monitors the processor's national inventory
of donated foods, and holds and manages the processor's performance
bond or letter of credit, which protects the value of the processor's
donated food inventories. Under the demonstration project, the
monitoring and protection of donated food inventories held by
processors at the national level has further reduced the burden on
distributing agencies. Distributing agencies may include other State-
specific processing requirements and select the processor's nationally
approved end products for sale in the State under their State
Participation Agreements with multi-State processors.
On August 24, 2006, FNS published a proposed a rule to revise and
clarify requirements for the processing of donated foods (71 FR 50249).
As part of this proposed rule, FNS proposed to retain title to donated
foods delivered to multi-State processors until acceptance of finished
end products by the State distributing or recipient agency. It was
subsequently determined that FNS needed additional statutory authority
to retain title to donated foods at the processor and the rule was not
finalized pending legislative change. Section 4104 of the Agricultural
Act of 2014 (Pub. L. 113-79, the Farm Bill) amended Section 17 of the
Commodity Distribution Reform Act and WIC Amendments of 1987, 7 U.S.C.
612c note to provide that authority and the necessary statutory
authority for FNS to promulgate regulations ensuring accountability of
USDA Donated Foods.
The regulatory amendments proposed in this rule would implement
provisions of the Farm Bill related to processing of donated foods and
incorporate into 7 CFR part 250 the processing options provided under
the demonstration project described above. They would also more
effectively ensure accountability for donated foods provided for
processing while streamlining requirements to increase program
efficiency for recipient agencies. Most significantly, the rule
proposes to:
(1) Require that FNS retain title of USDA Donated Foods while at
multi-State processors;
(2) Require each multi-State processor to sign a National
Processing Agreement with FNS and to submit end product data schedules
to the Department for approval at the national level;
(3) Require multi-State processors to submit a performance bond or
letter of credit to FNS to protect the value of the processors' donated
food inventories;
(4) Permit substitution of donated beef and pork with commercial
beef and pork of U.S. origin and of equal or better quality in all
Departmental purchase specifications than the donated food, provided
applicable requirements are met, including a USDA-approved substitution
plan;
(5) Establish a title transfer exception dictating that when a
recipient agency has contracted with a distributor to act as an
authorized agent, title to finished end products containing donated
foods transfers to the recipient agency upon delivery and acceptance by
the contracted distributor;
(6) Require processors providing end products containing donated
foods to a distributor to enter into a written agreement with the
distributor specifying the (a) distributor's financial liability for
the replacement value of donated foods once delivered to the
distributor; (b) frequency of reporting; and (c) applicable value pass
through system; and
(7) Require distributing agencies to more closely monitor donated
food inventories at processors to ensure that processors do not
maintain inventories in excess of what can be effectively utilized by
recipient agencies in a timely manner.
As discussed below, we propose to amend current Sec. Sec. 250.2,
250.11, 250.18 and 250.19, and to completely revise Sec. 250.30 under
Subpart C, Processing and Labeling of Donated Foods. The revision of
Subpart C would break out the single section in that subpart into 10
new sections to more clearly present the specific processing
requirements. Lastly, we propose to rewrite all revised sections in
plain language, to make them easier to read and understand but not to
change or alter the interpretation and application of the revised
sections. The proposed changes to 7 CFR part 250 are discussed in
detail below.
II. Discussion of the Rule's Provisions
A. Definitions, Sec. 250.2
Due to developments in food distribution programs, and for the
purpose of clarification, we propose to remove, revise, and add
definitions in current Sec. 250.2 relating to processing of donated
foods. We propose to remove the definitions of ``Contracting agency''
and ``Fee-for-service.'' The term ``Contracting agency'' would be
replaced throughout the proposed regulatory provisions with the
specific agency (i.e., distributing and/or recipient agency) that may
enter into a processing agreement. The meaning of the term ``Fee-for-
service'' is clear in the context of the proposed regulatory provisions
and no longer requires a separate definition.
We propose to add definitions of ``Backhauling,'' ``Commingling,''
``End product data schedule,'' ``In-State Processing Agreement,''
``National Processing Agreement,'' ``Recipient Agency Processing
Agreement,'' ``Replacement value,'' and ``State Participation
Agreement.'' The definition of ``Backhauling'' would describe a means
of delivery of donated food to a processor from a recipient agency's
storage facility. The definition of ``Commingling'' would describe the
common storage of donated foods with commercially purchased foods. The
definition of ``End product data schedule'' would convey the important
function of this document in describing
[[Page 1233]]
the processing of donated foods into finished end products. Definitions
of ``National Processing Agreement,'' ``Recipient Agency Processing
Agreement,'' ``State Participation Agreement,'' and ``In-State
Processing Agreement'' would help the reader understand the different
types of processing agreements permitted. These processing agreements
are further described in the proposed Sec. 250.30. The definition of
``Replacement value'' would clarify the donated food value that must be
used by processors to ensure compensation for donated foods lost in
processing or other activities. The definition of ``Replacement value''
reflects the price in the market at the time that the Department
assigns the value whereas the definition of ``Contract value'' in
current regulations reflects the Department's current acquisition
price, which is set annually.
B. Delivery and Receipt of Donated Food Shipments, Sec. 250.11
We propose to amend current Sec. 250.11(e), which describes the
timing of transfer of title to donated foods and the agency to which
title is transferred. Currently, title to donated foods transfers to
the distributing or recipient agency upon its acceptance of the donated
foods at the time and place of delivery. However, we also propose to
add an exception to the timing of title transfer, in accordance with
the amendments made by Section 4104 of the Farm Bill and the
requirements under National Processing Agreements proposed in this
rule. In the proposed Sec. 250.32(a), we are proposing to require a
multi-State processor to provide a performance bond or letter of credit
to FNS to protect the value of the processor's donated food inventory
in accordance with its National Processing Agreement. However, unless
the Department retains title to the donated foods held in the inventory
of a processor, FNS would not have the authority to call in the bond if
the processor failed to comply with processing requirements. Hence, we
propose in Sec. 250.11(e) to state that title to donated foods
provided to a multi-State processor, in accordance with its National
Processing Agreement, transfers to the distributing or recipient
agency, as appropriate, upon the acceptance of finished end products at
the time and place of delivery.
Many recipient agencies receiving finished end products from multi-
State processors contract with a distributor to store end products and/
or transport the finished end products to their facilities. The
inclusion of distributors in the supply chain for finished end products
creates challenges related to tracking and reporting the value of
donated foods. Because processors are not a party to the contractual
relationship between recipient agencies and distributors, processors
lose control of finished end products once they are delivered to the
distributors designated by each recipient agency. Therefore, we propose
in this rulemaking that when a distributor is contracted by the
recipient agency for the transportation and/or storage of finished end
products and is acting as the recipient agency's authorized agent
(i.e., purchasing processed end products containing donated foods on
behalf of the recipient agency), title of donated foods would transfer
to the recipient agency upon the acceptance of finished end products at
the time and place of delivery at the recipient agency or the
distributor acting as the authorized agent of the recipient agency,
whichever happens first.
Currently, in situations where recipient agencies contract with a
distributor to store and/or transport processed end products containing
donated foods and act as their authorized agent, complications can
arise that may impede the transfer of title described above. Some
processors and distributors, working in this manner, manufacture and/or
order some processed end products prior to receiving donated food
orders from recipient agencies. This results in processors and
distributors ``pooling'' their inventories of processed end products,
particularly for products containing nonsubstitutable items. In other
words, processors will manufacture finished end products and
distributors will order and receive processed end products from the
processor without either entity knowing specifically which recipient
agency will order or receive those items. This is most commonly due to
processors and/or distributors manufacturing/ordering end products in
advance of receiving orders from recipient agencies based on forecasted
estimates. The diagram below illustrates the differences between
``pooled'' and ``non-pooled'' inventory in these specific cases (i.e.,
nonsubstitutable donated food traveling through a supply chain that
includes a distributor acting as the recipient agency's authorized
agent).
In the case of ``pooled'' inventories (as illustrated below), under
current regulations title cannot transfer to the recipient agency at
the time of delivery at their contracted distributor because neither
the processor nor the distributor know which recipient agency will
receive which products. The intent of the proposed Sec. 250.11(e) is
to discourage the pooling of processed end products containing
nonsubstitutable donated foods (i.e., end products must be assigned to
a specific recipient agency by the time they are accepted at a
distributor so that the title may be transferred to the correct
recipient agency).
Current Practice:
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[GRAPHIC] [TIFF OMITTED] TP05JA17.314
This shift in the timing of title transfer would impact the
calculation of performance bonds currently being required of multi-
State processors through National Processing Agreements. All other
factors held equal, some multi-State processors would encounter a
reduction in the required annual bond amount, as determined by FNS, due
to the transfer of title of donated foods to the recipient agency
taking place at an earlier stage in the supply chain. Although this
shift would reduce inventories and bonding amounts for some multi-State
processors, it would also place more responsibility on recipient
agencies to track and protect the value of donated food inventories
being managed by their designated distributors, acting as their agents.
C. Reporting Requirements, Sec. 250.18
In current Sec. 250.18(b), processors are required to submit
monthly performance reports to the distributing agency, in accordance
with current Sec. 250.30(m). We propose to retain this requirement but
to clarify that processors must submit performance reports and other
supporting documentation, as required by the distributing agency or by
FNS, in accordance with proposed Sec. 250.37.
D. Recordkeeping Requirements, Sec. 250.19
In current Sec. 250.19(a), processors must maintain records
documenting the sale of end products to recipient agencies, including
the sale of such end products by distributors. As discussed later in
the preamble, we are proposing to include specific recordkeeping
requirements for processors in the
[[Page 1235]]
proposed Sec. 250.37(d). Hence, we propose to amend this section to
require that processors must comply with the applicable recordkeeping
requirements in Subpart C of this part and with any other recordkeeping
requirements included in their agreements.
E. Subpart C--Processing of Donated Foods
As previously mentioned, we propose to completely revise current
Subpart C, Processing and Labeling of Donated Foods, which currently
contains only Sec. 250.30. In revising Subpart C, we would restructure
it into 10 new sections, to more clearly present the specific
processing requirements, and rewrite these sections in plain language.
We propose to include the requirements for specific processing
activities in the order in which they most commonly occur; i.e.,
entering into processing agreements, processing of donated foods into
end products, sale of end products, submission of reports, etc. We also
propose to change the heading of Subpart C to Processing of Donated
Foods. The new sections proposed under the revised Subpart C include
the following:
250.30 Processing of donated foods into end products.
250.31 Procurement requirements.
250.32 Protection of donated food value.
250.33 Ensuring processing yields of donated foods.
250.34 Substitution of donated foods.
250.35 Storage, food safety, quality control, and inventory
management.
250.36 End product sales and crediting for the value of donated
foods.
250.37 Reports, records, and reviews of processor performance.
250.38 Provisions of agreements.
250.39 Miscellaneous provisions.
1. Processing of Donated Foods Into End Products, Sec. 250.30
In the proposed Sec. 250.30, we propose to state clearly why
donated foods are provided to processors for processing, and to
describe the different types of processing agreements permitted,
including National, In-State, and Recipient Agency Processing
Agreements. However, we propose to include the specific provisions
required for each type of agreement in the proposed Sec. 250.38, as
the reason for their inclusion would only be clear with an
understanding of the processing requirements contained in the preceding
sections.
In the proposed Sec. 250.30(a), we propose to describe the benefit
of providing donated foods to a processor for processing into end
products, and to clarify that a processor's use of a commercial
facility to repackage donated foods, or to use donated foods in the
preparation of meals, is also considered processing in 7 CFR part 250.
In current Sec. 250.30(b), a distributing agency may contract with
a processor to process donated foods, or may permit subdistributing or
recipient agencies to contract with processors. Currently, most donated
foods are processed in accordance with National Processing Agreements
or In-State Processing Agreements. However, some large school food
authorities currently have agreements with processors to process
donated foods and contracts to purchase the finished end products, as
permitted by distributing agencies. Additionally, as previously
described, FNS has permitted multi-State processors to process donated
foods in accordance with National Processing Agreements under a
demonstration project initiated in 2004.
In the proposed Sec. 250.30(b), we propose to clarify that
processing of donated foods must be performed in accordance with an
agreement between the processor and FNS, between the processor and the
distributing agency, or, if permitted by the distributing agency,
between the processor and a recipient agency (or subdistributing
agency). We propose to include in proposed Sec. 250.30(b) the
stipulation in current Sec. 250.30(c)(5)(ix) that an agreement may not
obligate the distributing or recipient agency, or the Department, to
provide donated foods to a processor for processing. USDA purchase and
donation of foods is dependent on market conditions, and specific foods
may not be available for donation in certain years. We propose to
clarify that the agreements described in this section are required in
addition to, not in lieu of, competitively procured contracts required
in accordance with Sec. 250.31. We propose to revise the requirement
in current Sec. 250.30(c)(4) that indicates which official of the
processor must sign the processing agreement and more simply state in
proposed Sec. 250.30(b) that the processing agreement must be signed
by an authorized individual acting for the processor. We propose to
remove the stipulation in current Sec. 250.30(c)(1) that a processing
agreement must be in standard written form.
In accordance with the National Processing Agreement permitted
under the demonstration project, FNS reviews and approves end product
data schedules submitted by multi-State processors, and holds and
manages the processor's performance bond or letter of credit to protect
the value of donated food inventories. FNS also monitors the
processor's national donated food inventory through the review of
performance reports, which processors must submit to FNS on a monthly
basis. Hence, in the proposed Sec. 250.30(c), we would require that a
multi-State processor enter into a National Processing Agreement with
FNS to process donated foods into end products, in accordance with end
product data schedules approved by FNS. We would also indicate that, in
the proposed Sec. 250.32, FNS holds and manages the multi-State
processor's performance bond or letter of credit to protect the value
of donated food inventories under the National Processing Agreement. We
would indicate that FNS does not itself procure or purchase end
products under such agreements, and that a multi-State processor must
enter into a State Participation Agreement with the distributing agency
in order to sell nationally approved end products in the State, as in
the proposed Sec. 250.30(d).
In the proposed Sec. 250.30(d), we would require the distributing
agency to enter into a State Participation Agreement with a multi-State
processor to permit the sale of end products produced under the
processor's National Processing Agreement in the State, as previously
indicated. The State Participation Agreement is currently utilized in
conjunction with National Processing Agreements in the demonstration
project. Under the State Participation Agreement, we propose to permit
the distributing agency to select the processor's nationally approved
end products for sale to eligible recipient agencies within the State
or to directly purchase such end products. The processor may provide a
list of such nationally approved end products in a summary end product
data schedule. We also propose to permit the distributing agency to
include other processing requirements in the State Participation
Agreement, such as the specific methods of end product sales permitted
in the State, in accordance with the proposed Sec. 250.36, (e.g., a
refund, discount, or indirect discount method of sales), or the use of
labels attesting to fulfillment of meal pattern requirements in child
nutrition programs. We propose to require the distributing agency to
utilize selection criteria in current Sec. 250.30(c)(1) to select
processors with which to enter into State Participation Agreements.
Currently, a distributing agency must enter into an In-State
Processing Agreement with an in-State processor (i.e., a processor
which only services recipient agencies in a single State via a
production facility located in the same
[[Page 1236]]
State) to process donated foods into finished end products for sale in
the State. Under such an agreement, the distributing agency may procure
the services and purchase the finished end products for distribution to
eligible recipient agencies. However, it may also select a number of
processors with which it enters into such agreements and permit
recipient agencies to purchase finished end products from them, in
accordance with applicable procurement requirements. These latter types
of processing agreements are commonly called ``master agreements.'' The
distributing agency must utilize selection criteria in current Sec.
250.30(c)(1) to select processors with which to enter into master
agreements. Under all In-State Processing Agreements, the distributing
agency must approve end product data schedules submitted by the
processor, hold and manage the processor's performance bond or letter
of credit, and assure compliance with all processing requirements.
In the proposed Sec. 250.30(e), we propose to clarify the
distinction between master agreements and other In-State Processing
Agreements and to include in this proposed section the required
criteria in current Sec. 250.30(c)(2) for selecting processors under
master agreements. We propose to require that the distributing agency
enter into an In-State Processing Agreement with an in-State processor
to process donated foods, as currently required under the demonstration
project.
In current Sec. 250.30(b)(3), the distributing agency may permit
recipient agencies (or subdistributing agencies) to enter into
agreements with processors to process donated foods and to purchase the
finished end products. We propose to permit such agreements in the
proposed Sec. 250.30(f), and to refer to them as Recipient Agency
Processing Agreements. We also propose to clarify that, under such
agreements, the distributing agency may also delegate oversight and
monitoring to the recipient agency to approve end product data
schedules or select nationally approved end product data schedules,
review processor performance reports, manage the performance bond or
letter of credit of an in-State processor, and monitor other processing
activities. All such activities must be performed in accordance with
the requirements of this part. We propose to clarify that a recipient
agency may also enter into a Recipient Agency Processing Agreement, and
perform the activities described above, on behalf of other recipient
agencies, in accordance with an agreement between the parties (such as
in a school cooperative). We propose to require the recipient agency to
utilize selection criteria in current Sec. 250.30(c)(1) to select
processors with which to enter into Recipient Agency Processing
Agreements. We propose to include the requirement in current Sec.
250.30(l) that the distributing agency approve all Recipient Agency
Processing Agreements. In general, FNS recommends that distributing
agencies consult with the State administering agency for the review and
approval of these agreements, if necessary. State administering
agencies have experience reviewing and establishing processes to review
contracts which are similar to Recipient Agency Processing Agreements.
In current Sec. 250.30(b)(1), the distributing agency must test
end products with recipient agencies prior to entering into processing
agreements, to ensure that they will be acceptable to recipient
agencies. Such testing is not required if end products have previously
been tested, or have otherwise been determined to be acceptable to
recipient agencies. We propose to include these requirements in the
proposed Sec. 250.30(g), but to clarify that the requirements only
apply to distributing agencies that procure end products on behalf of
recipient agencies or otherwise limit recipient agencies' access to the
procurement of specific end products. We also propose to clarify that
the distributing agency may permit recipient agencies to test end
products. We also propose to amend the current requirement that the
distributing agency develop a system to monitor product acceptability
on a periodic basis by requiring instead that the distributing agency,
or its recipient agencies, must monitor product acceptability on an
ongoing basis.
In current Sec. 250.30(c)(5)(xv), a processor may not assign the
processing agreement, or subcontract with another entity, to perform
any aspect of processing without the written consent of the
distributing agency. We propose to clarify, in the proposed Sec.
250.30(h), that a processor may not assign any processing activities
under its processing agreement, or subcontract with another entity to
perform any aspect of processing, without the written consent of the
other party to the agreement, which may be the distributing,
subdistributing, or recipient agency, or FNS. We propose to permit the
distributing agency to provide the required written consent as part of
its State Participation Agreement or In-State Processing Agreement with
the processor.
In the proposed Sec. 250.30(i), we would require agreements
between processors and distributors. This proposal would provide
distributing and recipient agencies with another tool to ensure that
the value of donated foods and finished end products are properly
credited and provided to recipient agencies when third party
distributors exist in the supply chain between processors and recipient
agencies. The agreement, initiated by the processor before releasing
finished end products to a distributor, must reference, at a minimum,
the financial liability (i.e., who must pay) for the replacement value
of donated foods, not less than monthly end product sales reporting
frequency, requirements under Sec. 250.11, and the applicable value
pass through system to ensure that the value of donated foods and
finished end products are properly credited to recipient agencies.
Distributing agencies could set additional requirements such as
requiring that copies or templates of these agreements be included with
the submission of signed State Participation Agreements.
In current Sec. 250.30(c)(1), processing agreements are limited to
one year, but may provide for an option to extend the agreement for two
additional one-year periods. In the proposed Sec. 250.30(j), we
propose to revise this requirement by permitting all agreements between
a distributing, subdistributing, or recipient agency and a processor to
be up to five years in duration. This proposal would permit the
appropriate agency to determine the length of agreement that would be
to its best advantage, within the five-year limitation, and would
reduce the time and labor burden imposed on such agencies. We propose
to make National Processing Agreements permanent. We propose to
indicate that amendments to any agreements may be made as needed (e.g.,
when new subcontractors are added), with the concurrence of the parties
to the agreement, and that such amendments would be effective for the
duration of the agreement, unless otherwise indicated.
We propose to remove the following requirements or statements in
current Sec. 250.30 related to processing agreements, as they are
overly restrictive or unnecessary given current practice and
administrative structure:
The requirement in current Sec. 250.30(c)(1) that the FNS
Regional Office review processing agreements.
The requirement in current Sec. 250.30(c)(3) that the
agreement be prepared and reviewed by State legal staff to ensure
conformance with Federal regulations.
[[Page 1237]]
The requirement in current Sec. 250.30(l) that the
distributing agency provide a copy of the 7 CFR part 250 regulations to
processors and a copy of agreements to processors and the FNS Regional
Office.
2. Procurement Requirements, Sec. 250.31
The requirements for the procurement of goods and services under
Federal grants are established in 2 CFR part 200 and USDA implementing
regulations at 2 CFR part 400 and Part 416, as applicable. In the
proposed Sec. 250.31(a), we propose to indicate the applicability of
these requirements to the procurement of processed end products,
distribution, or of other processing services related to donated foods.
We also propose to indicate that distributing or recipient agencies may
use procurement procedures that conform to applicable State and local
laws, as appropriate, but must ensure compliance with the Federal
procurement requirements.
In the proposed Sec. 250.31(b), we would require specific
information in procurement documents, to assist recipient agencies in
ensuring that they receive credit for the value of donated foods in
finished end products. We propose to require that procurement documents
include the price to be charged for the finished end product or other
processing service, the method of end product sales that would be
utilized, an assurance that crediting for donated foods would be
performed in accordance with the applicable requirements for such
method of sales in proposed Sec. 250.36, the contract value of the
donated food in the finished end products, and the location for the
delivery of the finished end products. We propose to remove current
requirements for the provision of pricing information outside of the
procurement process, including:
(1) The requirement in current Sec. 250.30(c)(5)(ii) that pricing
information be included with the end product data schedule; and
(2) The requirements in current Sec. 250.30(d)(3) and (e)(2) that
the processor provide pricing information summaries to the distributing
agency, and the distributing agency provide such information to
recipient agencies, as soon as possible after completion of the
agreement.
3. Protection of Donated Food Value, Sec. 250.32
In current Sec. 250.30(c)(5)(viii)(B), the processor is required
to obtain, and furnish to the distributing agency, financial protection
to protect the value of donated foods prior to their delivery for
processing, by means of a performance bond, an irrevocable letter of
credit, or an escrow account. The distributing agency must determine
the dollar value of the financial protection, based on the quantity of
donated foods for which the processor is accountable. In the proposed
Sec. 250.32(a), we propose to include the current requirement that the
processor obtain such financial protection but to remove the option to
obtain an escrow account, as it is little-used and unnecessarily
complicates this section. However, we propose to require that a multi-
State processor provide the performance bond or irrevocable letter of
credit to FNS, in accordance with its National Processing Agreement. We
propose to clarify that the amount of the performance bond or letter of
credit must be sufficient to cover at least 75 percent of the value of
donated foods in the processor's physical or book inventory, as
determined annually, and at the discretion of FNS, for processors under
National Processing Agreements. For multi-state processors in their
first year of participation in the processing program, the amount of
the performance bond or letter of credit must be sufficient to cover
100 percent of the value of donated foods, as determined annually, and
at the discretion of FNS. This proposed clarification would codify
existing Program policy.
In the proposed Sec. 250.32(b), we propose to indicate the
conditions under which the distributing or recipient agency must call
in the performance bond or letter of credit. We also propose to
indicate that FNS would call in the performance bond or letter of
credit under the same conditions and would ensure that any monies
recovered by FNS are reimbursed to distributing agencies for losses of
entitlement foods.
4. Ensuring Processing Yields of Donated Foods, Sec. 250.33
In current Sec. 250.30(c)(5), the processor must submit, as part
of the agreement approval, information regarding the production of an
end product to ensure that the distributing or recipient agency, as
appropriate, receives the benefit of the donated food processed. This
information, called the end product data schedule, must include the
following:
A description of the end product;
The types and quantities of donated foods and other
ingredients needed to produce a specific quantity of end product;
The yield for the donated food;
The contract value of the donated food; and
Any pricing information in addition to the charge for the
end product or fee-for-service.
In the proposed Sec. 250.33, we propose to retain the required
submission of the end product data schedule and to more specifically
describe the required processing yields of donated food, which is
currently referred to as the yield. In the proposed Sec. 250.33(a), we
would require submission of the currently required information on the
end product data schedule, with the exception of the price charged for
the end product or other pricing information and the contract value of
the donated food. As described above, in the proposed Sec. 250.31,
pricing information must be included in the procurement of end products
or other processing services relating to donated foods. Inclusion of
such information on end product data schedules may be misleading, as it
may lead some recipient agencies to conclude that a competitive
procurement has been performed by the distributing agency under its In-
State Processing Agreement or State Participation Agreement. Prices
currently included on end product data schedules generally reflect the
highest price that a processor would charge for the finished end
product and not necessarily the actual price of the end product.
We also propose to require inclusion of the processing yield of
donated food, which may be expressed as the quantity of donated food
(e.g., pounds or cases) needed to produce a specific quantity of end
product or as the percentage of donated food returned in the finished
end product. We propose to retain the requirement that end product data
schedules be approved by the distributing agency under In-State
Processing Agreements. We propose to clarify that the end product data
schedules for products containing donated red meat or poultry must also
be approved by the Department, as is currently required under the
demonstration project. We propose to require that, under National
Processing Agreements, end product data schedules be approved by the
Department. Lastly, we propose to clarify that an end product data
schedule must be submitted in a standard electronic format dictated by
FNS, and approved for each new end product that a processor wishes to
provide or for a previously approved end product in which the
ingredients or other pertinent information have been altered.
In proposed Sec. 250.33(b), we propose to describe the different
processing yields of donated foods that may be approved in end product
data schedules. In current Sec. 250.30(c)(5)(ii), the processor must
meet a 100 percent yield in the processing of all
[[Page 1238]]
substitutable donated foods (i.e., generally all donated foods except
beef, pork and poultry). Under 100 percent yield, the processor must
ensure that 100 percent of the raw donated food diverted for processing
is returned in the finished end product. Production loss of donated
food must be accounted for by replacement with commercially purchased
food of the same generic identity, of U.S. origin, and of equal or
better quality than the donated food. To demonstrate this, the
processor must report reductions in donated food inventories on
performance reports. These reductions must be reported in the amount of
donated food contained in the finished end product rather than the
amount that went into production. We propose to include the current 100
percent yield requirement in the proposed Sec. 250.33(b)(1). We
propose to indicate that FNS may make exceptions to the 100 percent
yield requirement, on a case-by-case basis. Exceptions to the 100
percent yield requirement can result in one of the alternate processing
yields described below.
Processing of donated foods such as beef, pork, and poultry
invariably results in significant loss of product, such as the bones in
chicken or fat in beef and pork. Hence, the processing yield must take
such losses into account in the same manner that the processing of
commercial product accounts for such losses. Currently, the three
processing yields approved in end product data schedules to account for
such losses include guaranteed yield, guaranteed minimum yield, and
standard yield. In an effort to simplify the yield requirements and
streamline monitoring for distributing and recipient agencies we
propose to limit the processing yields to 100 percent yield, guaranteed
yield, and standard yield.
Under guaranteed yield, the processor must ensure that a specific
quantity of end product would be produced from a specific quantity of
donated food put into production. The guaranteed yield for a specific
product is determined and agreed upon by the parties to the processing
agreement, and, for In-State and Recipient Agency Processing
Agreements, approved by the Department. Guaranteed yield is generally
used when significant variance is present across processors in
manufacturing and yield for a particular end product. The guaranteed
yield must be indicated on the end product data schedule. We propose to
describe guaranteed yield in the proposed Sec. 250.33(b)(2).
Under standard yield, the processor must ensure that a specific
quantity of end product, as determined by the Department, would be
produced from a specific quantity of donated food. The standard yield
is determined and applied uniformly by the Department to all processors
for specific donated foods. The established standard yield is higher
than the average yield under normal commercial production and serves to
reward those processors that can process donated foods most
efficiently. If necessary, the processor must use commercially
purchased food of the same generic identity, of U.S. origin, and equal
or better in all USDA procurement specifications than the donated food
to provide the number of cases required to meet the standard yield to
the distributing or recipient agency, as appropriate. Like guaranteed
yield, standard yield ensures that the recipient agency would receive a
specific quantity of end product, which helps to ensure that it can
meet its food service needs. We propose to describe standard yield in
the proposed Sec. 250.33(b)(3).
In the proposed Sec. 250.33(c), we would require that the
processor compensate the distributing or recipient agency, as
appropriate, for the loss of donated foods, or for commercially
purchased foods substituted for donated foods. Processing of donated
foods may sometimes result in finished end products that are wholesome
but do not meet the specifications required for use in the recipient
agency's food service. In normal business practice, such products are
usually returned to production for processing into end products that
meet required specifications. These are often called rework products.
Loss of donated foods may result for a number of reasons, including the
processor's failure to meet the required processing yield or failure to
produce end products that meet required specifications, as described
above, spoilage or damage of donated foods in storage, or improper
distribution of end products. In order to compensate for such losses of
donated foods, we propose to require that the processor:
(1) Replace the lost donated food or commercial substitute with
commercially purchased food of the same generic identity, of U.S.
origin, and equal or better in all USDA procurement specifications than
the donated food; or
(2) Return end products that are wholesome but do not meet required
specifications to production for processing into the requisite quantity
of end products that meet the required specifications; or
(3) Pay the distributing or recipient agency, as appropriate, for
the replacement value of the donated food or commercial substitute only
if the purchase of replacement foods is not feasible and the processor
has received approval. In-State processors would be required to obtain
distributing agency approval for such payment and multi-State
processors would be required to obtain FNS approval.
In current Sec. 250.30(c)(5)(viii)(D), the processor must credit
the distributing or recipient agency, as appropriate, for the sale of
any by-products resulting from the processing of donated foods or of
commercially purchased foods substituted for donated foods. Crediting
must be achieved through reduction of the processing fee and must be in
the amount received from such sale or the market value of the by-
products. We propose to include this requirement in the proposed Sec.
250.33(d), but propose to require crediting through invoice reductions
or another means of crediting. We also propose to clarify that the
processor must credit the appropriate agency for the net value received
from the sale of by-products after subtraction of any documented
expenses incurred in preparing the by-product for sale. We propose to
remove the requirement in current Sec. 250.30(c)(5)(viii)(D) that the
processor credit the distributing or recipient agency for the sale of
donated food containers because the burden required to monitor the
credit outweighed the value returned.
In current Sec. 250.30(i), the processor must meet applicable
Federal labeling requirements, and must follow the procedures required
for approval of labels for end products that claim to meet meal pattern
requirements in child nutrition programs. We propose to include these
requirements in the proposed Sec. 250.33(e).
5. Substitution of Donated Foods, Sec. 250.34
We propose to include requirements for the substitution of donated
foods in the proposed Sec. 250.34. Currently, in Sec. 250.30(f)(1),
the processing agreement may allow the processor to substitute
commercially purchased foods for all donated foods except donated beef,
pork and poultry without prior approval of the Department. Substitution
must be with commercially purchased foods of the same generic identity,
of U.S. origin, and of equal or better quality than the donated foods.
Under current regulations, substitution of donated poultry is permitted
with some limitations in accordance with a processor's USDA-approved
substitution plan. Substitution of
[[Page 1239]]
donated beef and pork is not permitted under the current regulations.
As previously discussed in the preamble, beginning in 2013, the
Department used its regulatory waiver authority, to permit processors
with a Department-approved Processor Control Certification Program plan
to substitute commercially purchased beef and pork for donated beef and
pork. The commercial product must be of U.S. origin, and of equal or
better quality in all Departmental purchase specifications than the
donated food. In addition, only donated beef and pork delivered to the
processor from a USDA vendor may be substituted. Donated beef and pork
delivered to a processor from a recipient agency facility for
processing may not be substituted (this process is commonly called
backhauling). In a similar manner, substitution of backhauled donated
poultry is prohibited in current Sec. 250.30(f)(1)(ii).
In the proposed Sec. 250.34(a), we propose to permit a processor
to substitute any donated food that is delivered to it from a USDA
vendor with commercially purchased food of the same generic identity,
of U.S. origin, and of equal or better quality in all Departmental
purchase specifications than the donated food. We propose to clarify
that commercially purchased beef, pork or poultry must meet the same
specifications as donated product, including inspection, grading,
testing, and humane handling standards, and must be approved by the
Department in advance of substitution. Hence, we propose to remove the
required elements of a processor's plan for poultry substitution in
current Sec. 250.30(f)(1)(ii)(B).
In current Sec. 250.30(f)(1)(ii)(A), substitution of commercial
poultry for donated poultry may be made before the processor actually
receives a shipment of the donated poultry. In such case, however, the
processor assumes all risks if, due to changing market conditions or
other reasons, the Department is unable to purchase and deliver donated
poultry to the processor for processing. In the proposed Sec.
250.34(a), we propose to allow a processor the option to substitute any
donated food in advance of the receipt of the donated food shipment and
to more clearly describe the processor's assumption of risk should the
Department be unable to purchase and deliver any donated food so
substituted. Lastly, we propose to require that commercially purchased
food substituted for donated food meet the same processing yield
requirements that would be required for the donated food, as in the
proposed Sec. 250.33.
Donated food may be backhauled to a processor from a recipient
agency facility when a recipient agency determines that, despite
earlier projections, it is unable to utilize the donated food in its
current form. Rather than see it go to waste, the recipient agency
provides the food to a processor to process into a more usable form. In
the proposed Sec. 250.34(b), we propose to prohibit substitution or
commingling of all backhauled donated foods and to require that the
processor, if amenable to reformulation, process such end products into
end products for sale and delivery to the same recipient agency that
provided them and not to any other recipient agency. In other words,
the recipient agency which backhauls a previously processed end product
to a processor for reformulation must in turn use the reformulated end
products, containing their backhauled product, in their food service.
Additionally, we propose to prohibit the processor from providing
payment to the recipient agency in lieu of processing and prohibit the
distributing or recipient agency from transferring the backhauled food
to another processor.
In current Sec. 250.30(g), the processing of donated beef, pork
and poultry must occur under Federal acceptance service grading in
order to assure that substitution and yield requirements are met and
that end products conform with the applicable end product data
schedule. Such grading is conducted by the Department's Agricultural
Marketing Service. The grader verifies the quality and quantity of food
that is put into production, and the quantity of end products produced,
and includes the pertinent information on a grading certificate. The
processor is responsible for paying the cost of the acceptance service
grading. In current Sec. 250.30(f)(1), the processor must maintain
records (including grading certificates) necessary to document that
substitution of all donated foods has been conducted in accordance with
the requirements in 7 CFR part 250. We propose to include all of these
requirements in the proposed Sec. 250.34(c).
In current Sec. 250.30(g), the distributing agency may approve a
waiver of the grading requirement for donated beef, pork, or poultry
under certain conditions. We propose to include this contingency, and
retain the current conditions under which the distributing agency may
approve such a waiver, in the proposed Sec. 250.34(d). However, we
propose to indicate that such waivers may only be approved on a case by
case basis--e.g., for a specific production run. The distributing
agency may not approve a blanket waiver of the requirement. We also
include the current stipulation that a waiver may only be approved if
the processor's past performance indicates that the quality of the end
product would not be adversely affected.
Also, in current Sec. 250.30(f)(1)(ii)(A), the processor may use
donated poultry that has been substituted with commercially purchased
poultry in any processing activities conducted at its facilities.
Additionally, in current Sec. 250.30(f)(2), substituted donated food
must be used by the processor and may not be sold or disposed of in
bulk form. In the proposed Sec. 250.34(e), we propose to include the
current provision that the processor may use any substituted donated
food in other processing activities conducted at its facilities. We
propose to remove the stipulation, in current Sec. 250.30(f)(4), that
title to the substituted donated food passes to the processor upon the
initiation of processing of the end product with the commercial
substitute. The transfer of title to donated foods, which are part of
the Federal grant, is limited to the distributing agency or recipient
agency, as the recipients of the grant. Subsequent donated food
activities may be performed in accordance with Federal regulations and
the terms of processing agreements but would not include a further
transfer of title.
We propose to remove the requirements in current Sec.
250.30(f)(1)(iii) that the processor maintain documentation that it has
not reduced its level of commercial production in exercising the option
to substitute commercially purchased foods for donated foods, or that
it has made sufficient purchases to meet the 100 percent yield
requirement in processing of donated foods. In addition to being
virtually impossible to determine, it is unlikely that a processor
would choose to process donated foods if it were to adversely affect
its commercial activities. The requirement that the processor
compensate the distributing or recipient agency for failure to meet
required processing yields of donated foods, as in the proposed Sec.
250.33(f), is more appropriate, and effective, than a requirement that
the processor make specific purchases of foods in the commercial
market.
6. Storage, Food Safety, Quality Control, and Inventory Management,
Sec. 250.35
We propose to include requirements for the storage, food safety
oversight, quality control, and inventory management of donated foods
provided for processing in the proposed Sec. 250.35. In current Sec.
250.30(c)(5)(x), the
[[Page 1240]]
processor must describe its quality control system and assure that an
effective quality control system will be maintained for the duration of
its agreement. In the proposed Sec. 250.35(a), we would require the
processor to ensure the safe and effective storage of donated foods,
including compliance with the general storage requirements in current
Sec. 250.12, and to maintain an effective quality control system at
its processing facilities. We propose to require the processor to
maintain documentation to verify the effectiveness of its quality
control system and to provide such documentation upon request.
In current Sec. 250.30(g), the processing of donated beef, pork
and poultry, and of commercial meat products that contain any donated
foods, must be performed in plants under continuous Federal meat or
poultry inspection. However, in States certified as having programs at
least equal to Federal standards, processing of such foods may be
performed in plants under continuous State meat or poultry inspection
for processed end products that are utilized in the State, rather than
the Federal inspection. We propose to simplify these regulations in the
proposed Sec. 250.35(b) by requiring that all processing of donated
foods is conducted in compliance with all Federal, State, and local
requirements relative to food safety.
In the proposed Sec. 250.35(c), we propose to clarify that a
processor may commingle donated foods and commercially purchased foods,
unless the processing agreement specifically stipulates that the
donated foods must be used in processing, and not substituted, or the
donated foods have been backhauled from a recipient agency. However, we
propose to clarify that such commingling must be performed in a manner
that ensures the safe and efficient use of donated foods, as well as
compliance with substitution requirements, and with reporting of
donated food inventories on performance reports, as required in 7 CFR
part 250.
We also propose to require that processors ensure that commingling
of finished end products with other food products by distributors
results in the sale to recipient agencies of end products that meet
substitution requirements. One way that this may be achieved is by
affixing the applicable USDA certification stamp to the exterior
shipping containers of such end products. This incorporates the
provision in current Sec. 250.30(f)(1)(ii)(B) that finished poultry
end products that have not been produced under AMS acceptance service
grading may not be substituted for end products containing donated
foods. However, we propose to remove the requirement in current Sec.
250.30(i) that exterior shipping containers or product labels for end
products containing nonsubstitutable donated foods include such
information to ensure their sale to eligible recipient agencies. Such
assurance may be made through notification of the appropriate parties
or by other means.
In current Sec. 250.30(n)(1), a processor is limited in the amount
of donated foods for which it is accountable at any one time. A
processor may not have on hand more than a six-month supply of donated
foods, based on an average amount utilized for that period. However,
the distributing agency may, at the processor's request, provide
written approval to allow the processor to maintain a larger amount of
donated foods in inventory if it determines that the processor may
efficiently store and process such an amount. The distributing agency
may not order donated foods for delivery to a processor if it would
result in excessive inventories, unless it has granted such approval.
We propose to include the current limitation on inventories of donated
foods at a processor in the proposed Sec. 250.35(d) and to clarify
that distributing agencies are not permitted to submit food orders for
processors reporting no sales activity during the prior year's contract
period unless documentation is submitted by the processor which
outlines specific plans for donated food drawdown, product promotion,
or sales expansion. Many distributing agencies have adopted ``sweep''
policies in which they transfer excess processor inventories for one
recipient agency to another recipient agency or processor which is
willing to accept it, to ensure that inventory is used effectively. For
example, a distributing agency may transfer a recipient agency's
remaining inventory at a processor to another recipient agency that is
willing to accept such foods and use the foods efficiently. Such
policies provide an additional tool for distributing agencies to ensure
that donated foods are used efficiently and that processors and
recipient agencies effectively manage their donated food inventories.
We propose to include an allowance for FNS to require an inventory
transfer to another State distributing agency or processor when
inventories are determined to be excessive for a State distributing
agency or processor, i.e., more than six months on-hand or exceeding
the established inventory protection, to ensure full utilization prior
to the end of the school year.
In current Sec. 250.30(n)(3), a processor must pay the
distributing agency for the value of donated foods held in excess of
allowed inventory levels at the end of the year, as indicated on the
June performance report. However, in practice, the distributing agency
often allows a processor to carry over such donated foods into the next
year of the agreement, in accordance with its authority to approve
donated food inventories in excess of the six-month limitation. The
distributing agency may also direct the processor, in accordance with
current Sec. 250.12(e), to transfer donated foods held in excess of
allowed levels to another distributing or recipient agency, or
processor, if the processor is unable to process such foods. In the
proposed Sec. 250.35(e), we propose to clarify that the distributing
agency may permit the processor to carry over donated foods in excess
of allowed levels into the next year of its agreement, if the
distributing agency determines that the processor may efficiently
process such foods. We also propose to include the distributing
agency's current option to direct the processor to transfer or re-
donate such donated foods to another distributing or recipient agency
or processor. Lastly, we propose to clarify that, if these options are
not practical, the distributing agency must require the processor to
pay for the donated foods held in excess of allowed levels in an amount
equal to the replacement value of the donated foods.
In current Sec. 250.30(j), when an agreement terminates, and is
not extended or renewed, the distributing agency must direct the
processor to return donated foods remaining in inventory or pay the
distributing or recipient agency as applicable for the donated foods at
the replacement value. For substitutable donated foods, the
distributing agency may also permit the processor to return
commercially purchased foods that meet substitution requirements in
place of the donated foods or transfer the donated foods to other
agencies with which it has entered into agreements. In the proposed
Sec. 250.35(f), we propose to expand the current options for the
disposition of substitutable donated foods at the termination of an
agreement to all donated foods, in accordance with our proposal in the
proposed Sec. 250.34 to permit substitution of all donated foods. We
propose to clarify that the disposition of donated foods may include a
transfer; i.e., the distributing agency may permit a transfer of
donated foods to another State distributing agency, with FNS approval,
in
[[Page 1241]]
accordance with current Sec. 250.12(e). We also propose to permit the
transfer of commercially purchased foods that meet the substitution
requirements in the proposed Sec. 250.34 in place of the donated
foods. We propose to permit the processor to pay the distributing or
recipient agency, as appropriate, for the donated foods only if
returning or transferring the donated foods or commercially purchasing
food that meets the substitution requirements is not feasible and if
FNS approval has been granted. If the distributing agency requires the
processor to pay for donated foods, we propose to require such payment
at the contract value or replacement value, whichever is higher, rather
than the several options for assigning the donated food value currently
included in the regulations. We propose to include the current
requirement that the processor pay the cost of transporting any donated
foods when the agreement is terminated at the processor's request or as
a result of the processor's failure to comply with the requirements of
7 CFR part 250.
We propose to remove the stipulation in current Sec. 250.30(j)(3)
that funds received by distributing agencies from payments for donated
foods upon termination of an agreement be used in accordance with Sec.
250.17(c). The allowable use of funds accruing from program operations,
including funds received by distributing agencies from payments for
donated foods upon termination of an agreement, is described in current
Sec. 250.17 and thus the stipulation is no longer necessary.
7. End Product Sales and Crediting for the Value of Donated Foods,
Sec. 250.36
In current Sec. 250.30(d)(1), a processor must sell end products
to recipient agencies under a system that assures such agencies receive
credit or ``value pass-through'' for the contract value of donated food
contained in the end product. And, in current Sec. 250.30(e), a
processor must ensure that, when end products are provided to
commercial distributors for sale and delivery to recipient agencies,
such sales occur under a system that provides such agencies with a
credit for the contract value of donated food contained in the end
product. In the proposed Sec. 250.36(a), we would require that the
sales of end products, either directly by the processor or through a
commercial distributor, be performed utilizing one of the methods of
end product sales contained in this section, to ensure that the
distributing or recipient agency, as appropriate, receives credit for
the value of donated foods contained in end products. We also propose
to require that all systems of sales utilized must provide clear
documentation of crediting for the value of the donated foods contained
in the end products.
In current Sec. 250.30(d)(1)(i), a processor may utilize a refund
or rebate system, in which the processor sells end products to the
distributing or recipient agency, as appropriate, at the commercial or
gross price, and provides the appropriate agency with a refund for the
contract value of donated foods contained in the end products. In
current Sec. 250.30(e), a distributor may also sell end products
received from the processor under a refund system, with the processor
responsible for providing the refund to the appropriate agency. We
propose to permit end product sales under this system, by either the
processor or distributor, in the proposed Sec. 250.36(b). We propose
to require the processor to remit the refund to the distributing or
recipient agency, as appropriate, within 30 days of receiving a request
for a refund from the appropriate agency. We propose to clarify that
the refund request must be in writing but may be transmitted via email
or other electronic means. We propose to remove the requirement in
current Sec. 250.30(k) that the recipient agency submit a refund
application to receive a refund for the value of donated foods in end
products, as the term ``refund application'' implies the submittal of a
written form, which is not necessary. Additionally, we propose to
remove the 30-day, or quarterly, period by which the distributing or
recipient agency must currently submit such a request. Once end product
sales are made, we would expect requests for refunds to be made in an
expeditious manner in the interest of the program. The agency may
determine how frequently it wishes to receive its refunds, but refunds
must be issued more frequently than annually. To that end, we also
propose to remove the option, in current Sec. 250.30(k)(3), for the
processor to submit refunds that total $25 or less on a quarterly
basis.
In current Sec. 250.30(d)(1)(ii), the processor may utilize a
discount system, in which the processor sells end products at a net
price that provides a discount from the commercial case price for the
value of the donated foods contained in the end products. We propose to
permit end product sales under this system in the proposed Sec.
250.36(c). We propose to refer to this system as a direct discount
system to distinguish it from the method of end product sales described
in the following paragraph.
In current Sec. 250.30(e)(1)(ii), a distributor may sell end
products to the distributing or recipient agency, as appropriate, at a
net price that provides a discount from the commercial case price for
the value of the donated foods contained in the end products. The
processor then compensates the distributor for the discount provided
for the value of the donated food in its sale of end products. We
propose to permit end product sales under this system in the proposed
Sec. 250.36(d), and to refer to it as the indirect discount system. We
propose to require the processor to ensure that the distributor notify
it of such sales, at least on a monthly basis, through automated sales
reports or other submission. We propose to remove the requirement, in
current Sec. 250.30(k)(2), that the distributor apply to the processor
for a refund under this system.
In current Sec. 250.30(d)(2), and in accordance with the
definition in current Sec. 250.2, the processor may sell end products
to the distributing or recipient agency at a ``fee-for-service.'' The
fee-for-service includes all costs to produce the end product minus the
value of the donated food put into production. The processor must
identify any charge for delivery of end products separately from the
fee-for-service on its invoice. We propose to permit this method of end
product sales in the proposed Sec. 250.36(e).
In current Sec. 250.30(e)(1)(iv), the processor may provide end
products sold under a fee-for-service system to a distributor for
delivery to the distributing or recipient agency. In such cases, the
processor must identify the distributor's delivery charge separately
from the fee-for-service on its invoice or may permit the distributor
to bill the distributing or recipient agency separately for the
delivery of end products. As a matter of policy, we have also permitted
the processor to provide written approval to the distributing or
recipient agency-contracted distributor to bill the distributing or
recipient agency, as appropriate, for the total case price--i.e., for
the fee-for-service and the delivery charge. In such cases, the
processor must ensure that the appropriate agency has advance
notification of the fee-for-service and delivery charge. The processor
must require that the distributor notify it of such sales, at least on
a monthly basis, through automated sales reports or other submission,
which may include email or other electronic means. We propose to
include these requirements in the proposed Sec. 250.36(e).
In current Sec. 250.30(d)(1)(iii), the processor may sell end
products to the distributing or recipient agency under an alternate
method of end product
[[Page 1242]]
sales that is approved by FNS and the distributing agency. In current
Sec. 250.30(e)(1)(iii), the distributor may also sell end products
under such an approved alternate method of sales. Such alternate
methods of sale must ensure that the distributing or recipient agency,
as appropriate, receives credit for the value of donated foods
contained in the end products. We propose to include this option for
both processor and distributor in the proposed Sec. 250.36(f).
In the proposed Sec. 250.36(g), we propose to clarify that the
contract value of the donated foods must be used in crediting for
donated foods in end product sales and to refer to the definition of
contract value included in current Sec. 250.2. In the proposed Sec.
250.36(h), we would require that the distributing agency provide the
processor with a list of recipient agencies eligible to purchase end
products along with the quantity of raw donated food that is to be
delivered to the processor for processing on behalf of each recipient
agency. This would ensure that only eligible recipient agencies receive
end products, and in the amounts for which they are eligible. For end
products sold through distributors, we propose to require that the
processor provide the distributor with a list of eligible recipient
agencies and either the quantities of approved end products that each
recipient agency is eligible to receive, or the quantity of donated
food allocated to each recipient agency along with the raw donated food
(pounds or cases) needed per case of each approved end product.
8. Reports, Records, and Reviews of Processor Performance, Sec. 250.37
In the proposed Sec. 250.37, we propose to include the reporting
and recordkeeping requirements for the processing of donated foods, and
the use of such reports and records to review processor performance. In
current Sec. 250.30(m), the processor must submit a monthly
performance report to the distributing agency, including the following
information for the reporting period, with year-to-date totals:
(1) A list of all eligible recipient agencies receiving end
products;
(2) The quantity of donated foods on hand at the beginning of the
reporting period;
(3) The quantity of donated foods received;
(4) The quantity of donated foods transferred to the processor from
another entity, or transferred by the processor to another entity;
(5) The quantity of end products delivered to each eligible
recipient agency; and
(6) The quantity of donated foods remaining at the end of the
reporting period.
In the proposed Sec. 250.37(a), we propose to retain the
requirement that the processor submit the performance report to the
distributing agency (or to the recipient agency, in accordance with a
Recipient Agency Processing Agreement) on a monthly basis. We propose
to retain all of the currently required information in the report. We
propose to require the processor to include quantities of donated food
losses. We propose to require that the processor also include grading
certificates and other documentation, as requested by the distributing
agency, to support the information included in the performance reports.
Such documentation may include, for example, bills of lading, invoices
or copies of refund payments to verify sales and delivery of end
products to recipient agencies. We propose to retain the current
deadlines for the submission of performance reports in the proposed
Sec. 250.37(a).
In the proposed Sec. 250.37(b), we would require that the
processor must include reductions in donated food inventories on
monthly performance reports only after sales of end products have been
made, or after sales of end products through distributors have been
documented. We propose to require that, when a distributor sells end
products under a refund system, such documentation must be through the
distributing or recipient agency's request for a refund (under a refund
system) or through the distributor's automated sales reports or other
electronic or written submission (under an indirect discount system or
under fee-for-service).
In the proposed Sec. 250.37(c), we would require that a multi-
State processor submit a summary performance report to FNS, on a
monthly basis and in a standard format established by FNS, containing
information from the performance report that would allow FNS to track
the processor's total and State-by-State donated food inventories. The
purpose of this report is to assess the amount of the performance bond
or letter of credit required of the processor under its National
Processing Agreement. However, each distributing agency would still be
responsible for monitoring the multi-State processor's inventory of
donated foods received for processing in the respective State, in
accordance with the proposed Sec. 250.37(a).
In the proposed Sec. 250.37(d), we would require processors to
maintain specific records to demonstrate compliance with processing
requirements in 7 CFR part 250, including, for example, assurance of
receipt of donated food shipments, production, sale, and delivery of
end products, and crediting for donated foods contained in end
products.
In accordance with current Sec. 250.19(a), accurate and complete
records must be maintained with respect to end products processed from
donated foods. In the proposed Sec. 250.37(e), we would require
distributing agencies to maintain specific records to demonstrate
compliance with processing requirements in 7 CFR Part 250, including,
for example, end product data schedules, performance reports, copies of
audits, and documentation of the correction of any deficiencies
identified in such audits.
In the proposed Sec. 250.37(f), we would require that recipient
agencies maintain specific records to demonstrate compliance with
processing requirements in 7 CFR part 250, including, for example, the
receipt of end products purchased from processors or distributors,
crediting for the value of donated foods included in end products, and
procurement documents.
In accordance with current Sec. 250.18(b), the distributing agency
must make a continuing evaluation of processors and recipient agencies,
through the review of performance reports and other reports and
records, to ensure compliance with the requirements of 7 CFR part 250.
And, in accordance with current Sec. 250.30(m)(3), the distributing
agency must review and analyze reports submitted by processors to
ensure compliance with such requirements. We propose to clarify the
review requirements for the distributing agency in the proposed Sec.
250.37(g), including the review of performance reports to ensure that
the processor:
(1) Receives donated food shipments, as applicable;
(2) Delivers end products to eligible recipient agencies, in the
types and quantities for which they are eligible;
(3) Meets the required processing yields for donated foods; and
(4) Accurately reports donated food inventory activity and
maintains inventories within approved levels.
We propose to remove the requirements in current Sec. 250.30(m)(2)
and (n)(2) relating to the submission of reports and the performance of
reviews to ensure that substitution of concentrated skim milk for
donated nonfat dry milk is in compliance with requirements. Donated
nonfat dry milk
[[Page 1243]]
is no longer available for donation to schools.
9. Provisions of Agreements, Sec. 250.38
In the proposed Sec. 250.38, we include the required provisions
for each type of processing agreement included in the proposed Sec.
250.30, to ensure compliance with the requirements in 7 CFR part 250.
In the proposed Sec. 250.38(a), we propose to establish that the
National Processing Agreement is inclusive of all provisions necessary
to ensure that a multi-State processor complies with all applicable
requirements relating to the processing of donated foods. FNS has
developed a prototype National Processing Agreement that includes all
such required provisions.
In the proposed Sec. 250.38(b), we would require that the State
Participation Agreement with a multi-State processor contain specific
provisions or attachments to assure compliance with requirements in 7
CFR part 250 that are not included in the multi-State processor's
National Processing Agreement. Such provisions include, for example, a
list of recipient agencies eligible to receive end products, summary
end product data schedules that contain a list of end products that may
be sold in the State, a requirement that processors enter into a
written agreement with distributors handling end products containing
donated foods, and the allowed method(s) of end product sales
implemented by the distributing agency.
In the proposed Sec. 250.38(c), we would require that the In-State
Processing Agreement contain specific provisions or attachments to
assure compliance with requirements in 7 CFR part 250. Most of these
provisions are included in current Sec. 250.30(c)(5) and include, for
example, assurance that the processor will meet processing yields for
donated foods and substitution requirements, report donated food
inventory activity and maintain inventories within approved levels,
enter into a written agreement with distributors handling end products
containing donated foods, credit recipient agencies for the value of
all donated foods contained in end products, and obtain required
audits.
In accordance with the proposed Sec. 250.38(d), we propose to
require that the Recipient Agency Processing Agreement contain the same
provisions as an In-State Processing Agreement, to the extent that the
distributing agency permits the recipient to perform activities
normally performed by the distributing agency under an In-State
Processing Agreement (e.g., approval of end product data schedules or
review of performance reports). However, a list of recipient agencies
eligible to receive end products need not be included.
In the proposed Sec. 250.38(e), we propose to prohibit a
distributing or recipient agency, as appropriate, from extending or
renewing an agreement when a processor has not complied with processing
requirements. We propose to allow a distributing or recipient agency to
immediately terminate an agreement in the event of such noncompliance.
10. Miscellaneous Provisions, Sec. 250.39
In current Sec. 250.30(q), FNS may waive any of the requirements
in 7 CFR part 250 for the purpose of conducting demonstration projects
to test program changes which might improve processing of donated
foods. We propose to include this provision with minimal change in the
proposed Sec. 250.39(a).
In the proposed Sec. 250.39(b), we propose to retain the
requirement in current Sec. 250.30(p) that the distributing agency
develop and provide a processing manual or similar materials to
processors and other parties to ensure sufficient guidance is given to
processors and other parties to permit compliance with requirements for
the processing of donated foods. Consistent with the current
demonstration project, the distributing agency would be permitted to
provide additional information relating to State-specific processing
procedures upon request.
In the proposed Sec. 250.39(c), we propose to clarify that
guidance or information relating to the processing of donated foods is
included on the FNS Web site or may otherwise be obtained from FNS.
Such guidance and information includes program regulations and
policies, the FNS Audit Guide, and the USDA National Processing
Agreement.
III. Procedural Matters
A. Executive Order 12866 and 13563
Executive Orders 12866 and 13563 direct agencies to assess all
costs and benefits of available regulatory alternatives and, if
regulation is necessary, to select regulatory approaches that maximize
net benefits (including potential economic, environmental, public
health and safety effects, distributive impacts, and equity). Executive
Order 13563 emphasizes the importance of quantifying both costs and
benefits, of reducing costs, of harmonizing rules, and of promoting
flexibility.
This proposed rule has been determined to be not significant and
was not reviewed by the Office of Management and Budget (OMB) in
conformance with Executive Order 12866.
B. Regulatory Impact Analysis
This rule has been designated as not significant by the Office of
Management and Budget, therefore, no Regulatory Impact Analysis is
required.
C. Regulatory Flexibility Act
The Regulatory Flexibility Act (5 U.S.C. 601-612) requires Agencies
to analyze the impact of rulemaking on small entities and consider
alternatives that would minimize any significant impacts on a
substantial number of small entities. Pursuant to that review, the
Administrator of FNS has certified that this rule would not have a
significant impact on a substantial number of small entities.
D. Unfunded Mandates Reform Act
Title II of the Unfunded Mandates Reform Act of 1995 (UMRA), Public
Law 104-4, establishes requirements for Federal agencies to assess the
effects of their regulatory actions on State, local and tribal
governments and the private sector. Under section 202 of the UMRA, the
Department generally must prepare a written statement, including a cost
benefit analysis, for proposed and final rules with ``Federal
mandates'' that may result in expenditures by State, local or Tribal
governments, in the aggregate, or the private sector, of $146 million
or more (when adjusted for inflation; GDP deflator source: Table 1.1.9
at https://www.bea.gov/iTable) in any one year. When such a statement is
needed for a rule, Section 205 of the UMRA generally requires the
Department to identify and consider a reasonable number of regulatory
alternatives and adopt the most cost effective or least burdensome
alternative that achieves the objectives of the rule.
This proposed rule does not contain Federal mandates (under the
regulatory provisions of Title II of the UMRA) for State, local, and
Tribal governments or the private sector of $146 million or more in any
one year. Thus, the rule is not subject to the requirements of sections
202 and 205 of the UMRA.
E. Executive Order 12372
The donation of foods in USDA food distribution and child nutrition
programs is included in the Catalog of Federal Domestic Assistance
under 10.555, 10.558, 10.559, 10.565, 10.567, and 10.569 is subject to
Executive Order 12372, which requires intergovernmental consultation
with State and local officials. (See 2 CFR chapter IV)
[[Page 1244]]
F. Federalism Summary Impact Statement
Executive Order 13132 requires Federal agencies to consider the
impact of their regulatory actions on State and local governments.
Where such actions have federalism implications, agencies are directed
to provide a statement for inclusion in the preamble to the regulations
describing the agency's considerations in terms of the three categories
called for under Section (6)(b)(2)(B) of Executive Order 13121.
The Department has considered the impact of this rule on State and
local governments and has determined that this rule does not have
federalism implications. Therefore, under section 6(b) of the Executive
Order, a federalism summary is not required.
G. Civil Rights Impact Analysis
FNS has reviewed this proposed rule in accordance with USDA
Regulation 4300-4, ``Civil Rights Impact Analysis,'' to identify any
major civil rights impacts the rule might have on program participants
on the basis of age, race, color, national origin, sex or disability.
After a careful review of the rule's intent and provisions, FNS has
determined that this rule would not in any way limit or reduce the
ability of participants to receive the benefits of donated foods in
food distribution or child nutrition programs on the basis of an
individual's or group's race, color, national origin, sex, age, or
disability. FNS found no factors that would negatively and
disproportionately affect any group of individuals.
H. Executive Order 13175
Executive Order 13175 requires Federal agencies to consult and
coordinate with Tribes on a government-to-government basis on policies
that have Tribal implications, including regulations, legislative
comments or proposed legislation, and other policy statements or
actions that have substantial direct effects on one or more Indian
Tribes, on the relationship between the Federal Government and Indian
Tribes, or on the distribution of power and responsibilities between
the Federal Government and Indian Tribes. FNS consulted with Tribes on
this proposed rule on November 19, 2014, however no concerns or
comments were received. We are unaware of any current Tribal laws that
could be in conflict with the final rule.
I. Paperwork Reduction Act
In accordance with the Paperwork Reduction Act of 1995, this notice
invites the general public and other public agencies to comment on this
proposed information collection. This collection is a revision of a
currently approved collection, OMB#0584-0293.
Written comments must be received on or before March 6, 2017.
Comments are invited on: (a) Whether the proposed collection of
information is necessary for the proper performance of the functions of
the agency, including whether the information shall have practical
utility; (b) the accuracy of the agency's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and assumptions that were used; (c) ways to enhance the
quality, utility, and clarity of the information to be collected; and
(d) ways to minimize the burden of the collection of information on
those who are to respond, including use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments will be accepted through the Federal eRulemaking Portal.
Go to https://www.regulations.gov, and follow the online instructions
for submitting comments electronically. Comments may also be sent to
Kiley Larson, at the address listed in the ADDRESSES section of this
preamble. Commenters are asked to separate their comments on the
information collection requirements from their comments on the proposed
rule.
Title: Food Distribution Forms.
OMB Number: 0584-0293.
Expiration Date: 11/30/2016.
Type of Request: Revision of a currently approved collection.
Abstract: This is a revision of an existing information collection
based on this proposed rule, Revisions and Clarifications in
Requirements for the Processing of Donated Foods. The rule proposes to
add reporting requirements to the existing information collection
associated with 7 CFR part 250, OMB Number 0584-0293 as follows:
New Reporting Requirements Associated With This Rulemaking
Sec. 250.37(c), Summary Performance Report. Multi-State
processors submit a summary performance report to FNS. The summary
performance report lists the complete donated food inventory at the
beginning and end of the reporting month and the total donated food
inventory by State and the national total. Approximately 110
respondents are expected to submit 12 summary performance reports per
year. Each performance report is expected to take 1 hour to complete,
for a total annual burden of 1320.00 hours.
Sec. 250.30(i), Agreements between Processors and
Distributors. A processor providing end products containing donated
foods to a distributor must enter into a written agreement with the
distributor. The agreement must include the financial liability for the
replacement value of donated foods, monthly end product sales reporting
frequency, requirements under 250.11, and the applicable value pass
through system. These agreements can be considered permanent, with
amendments made as necessary. We estimate that 225 respondents will
enter into an agreement in the first year and 5 will amend their
agreements each year for the next 2 years, with 2.0 hours per response.
The estimated annual reporting burden for this activity is 156.66
hours.
Sec. 250.33(a), End Product Data Schedules. Processors
must submit end product data schedules, in a standard electronic form
dictated by FNS for approval by FNS (for National Processing
Agreements) or by the State distributing agency (for In-State
Processing Agreements) for each new product that a processor wishes to
provide or for a previously approved end product in which the
ingredients have been altered. All products containing donated red meat
and poultry must have their end product data schedules approved by
USDA. The end product data schedule must include a description of the
end product, the donated foods and other ingredients included in the
end product, the quantity of the end product produced, and the
processing yield of the donated food. We expect 131 processors to
provide end product data schedules to FNS or the State distributing
agency 12 times a year. The estimated time for each response is 0.5
hours, for a total of 786 burden hours.
In addition to the above reporting requirements, FNS has reviewed
the information collection associated with 7 CFR part 250 and
determined that several reporting and recordkeeping requirements
require update due to changes in historical averages and/or duplicate
counting. Those adjustments result in a net burden reduction of 5,177
hours. The table below summarizes the changes to the burden for OMB
Number 0584-0293. For additional details, see the information
collection material included in the docket to this rule.
[[Page 1245]]
--------------------------------------------------------------------------------------------------------------------------------------------------------
Number of Estimated total
Affected public Estimated number responses per Total annual hours per Estimated total
of respondents respondent responses response burden
--------------------------------------------------------------------------------------------------------------------------------------------------------
Reporting
--------------------------------------------------------------------------------------------------------------------------------------------------------
State, Local, and Tribal Governments..................... 20,866 11.13 232,319.24 0.25 58,679.50
Private For Profit....................................... 2,812 306.43 861,681.33 0.03 26,093.88
Private Not for Profit................................... 1,600 2.03 3,240.00 0.19 614.50
Individual............................................... 611,200.00 1.96 1,199,200.00 0.25 304,400.00
----------------------------------------------------------------------------------------------
Total Estimated Reporting Burden..................... 636,478.00 3.61 2,296,440.57 0.17 389,787.88
--------------------------------------------------------------------------------------------------------------------------------------------------------
Recordkeeping
--------------------------------------------------------------------------------------------------------------------------------------------------------
State, Local, and Tribal Governments..................... 20,866.00 22.58 471,130.46 0.08 35,413.02
Private For Profit....................................... 2,812 367.86 1,034,429.00 0.06 62,671.72
Private Not for Profit................................... 1,600 7.99 12,782.00 52.63 672,662.29
Individual............................................... 0 0.00 0.00 0.00 0.00
----------------------------------------------------------------------------------------------
Total Estimated Recordkeeping Burden................. 25,278.00 60.07 1,518,341.46 0.51 770,747.03
--------------------------------------------------------------------------------------------------------------------------------------------------------
Total of Reporting and Recordkeeping
--------------------------------------------------------------------------------------------------------------------------------------------------------
Reporting................................................ 636,478.00 3.61 2,296,440.57 0.17 389,787.88
Recordkeeping............................................ 25,278.00 60.07 1,518,341.46 0.51 770,747.03
----------------------------------------------------------------------------------------------
Total................................................ 636,478.00 5.99 3,814,782.03 0.30 1,160,534.91
--------------------------------------------------------------------------------------------------------------------------------------------------------
J. E-Government Act Compliance
The Department is committed to complying with the E-Government Act,
to promote the use of the Internet and other information technologies
to provide increased opportunities for citizen access to Government
information and services, and for other purposes.
List of Subjects in 7 CFR Part 250
Administrative practice and procedure, Food assistance programs,
Grant programs, Social programs, Reporting and recordkeeping
requirements, Surplus agricultural commodities.
Accordingly, 7 CFR part 250 is proposed to be amended as follows:
PART 250--DONATION OF FOODS FOR USE IN THE UNITED STATES, ITS
TERRITIORIES AND POSSESSIONS AND AREAS UNDER ITS JURISDICTION
0
1. The authority citation for Part 250 continues to read as follows:
Authority: 5 U.S.C. 301; 7 U.S.C. 612c, 612c note, 1431, 1431b,
1431e, 1431 note, 1446a-1, 1859, 2014, 2025; 15 U.S.C. 713c; 22
U.S.C. 1922; 42 U.S.C. 1751, 1755, 1758, 1760, 1761, 1762a, 1766,
3030a, 5179, 5180.
0
2. In Sec. 250.2:
0
a. Remove definitions of Contracting agency and Fee-for-service.
0
b. Add definitions in alphabetical order for Backhauling, Commingling,
End product data schedule, In-State Processing Agreement, National
Processing Agreement, Recipient Agency Processing Agreement,
Replacement value, and State Participation Agreement.
The revisions and additions read as follows:
Sec. 250.2 Definitions.
* * * * *
Backhauling means the delivery of donated foods to a processor for
processing from a distributing or recipient agency's storage facility.
* * * * *
Commingling means the storage of donated foods together with
commercially purchased foods.
* * * * *
End product data schedule means a processor's description of its
processing of donated food into a finished end product, including the
processing yield of donated food.
* * * * *
In-State Processing Agreement means a distributing agency's
agreement with an in-State processor to process donated foods into
finished end products for sale to eligible recipient agencies or for
sale to the distributing agency.
* * * * *
National Processing Agreement means an agreement between FNS and a
multi-State processor to process donated foods into end products for
sale to distributing or recipient agencies.
* * * * *
Recipient Agency Processing Agreement means a recipient agency's
agreement with a processor to process donated foods and to purchase the
finished end products.
* * * * *
Replacement value means the price assigned by the Department to a
donated food which must reflect the current price in the market to
ensure compensation for donated foods lost in processing or other
activities. The replacement value may be changed by the Department at
any time.
* * * * *
State Participation Agreement means a distributing agency's
agreement with a multi-State processor to permit the sale of finished
end products produced under the processor's National Processing
Agreement to eligible recipient agencies in the State or to directly
purchase such finished end products.
* * * * *
0
3. In Sec. 250.11, revise paragraph (e) to read as follows:
Sec. 250.11 Delivery and receipt of donated food shipments.
* * * * *
(e) Transfer of title. In general, title to donated foods transfers
to the distributing agency or recipient agency, as appropriate, upon
acceptance of the donated foods at the time and place of delivery.
Title to donated foods provided to a multi-State processor, in
accordance with its National Processing Agreement, transfers to the
distributing agency or recipient agency, as appropriate, upon
acceptance of the finished end products at the time and
[[Page 1246]]
place of delivery. However, when a recipient agency has contracted with
a distributor to act as an authorized agent, title to finished end
products containing donated foods transfers to the recipient agency
upon delivery and acceptance by the contracted distributor.
Notwithstanding transfer of title, distributing and recipient agencies
must ensure compliance with the requirements of this part in the
distribution, control, and use of donated foods.
* * * * *
0
4. In Sec. 250.18, revise paragraph (b) to read as follows:
Sec. 250.18 Reporting requirements.
* * * * *
(b) Processor performance. Processors must submit performance
reports and other supporting documentation, as required by the
distributing agency or by FNS, in accordance with Sec. 250.37(a), to
ensure compliance with requirements in this part.
* * * * *
0
5. In Sec. 250.19, revise paragraph (a) to read as follows:
Sec. 250.19 Recordkeeping requirements.
(a) Required records. Distributing agencies, recipient agencies,
processors, and other entities must maintain records of agreements and
contracts, reports, audits, and claim actions, funds obtained as an
incident of donated food distribution, and other records specifically
required in this part or in other Departmental regulations, as
applicable. In addition, distributing agencies must keep a record of
the value of donated foods each of its school food authorities
receives, in accordance with Sec. 250.58(e), and records to
demonstrate compliance with the professional standards for distributing
agency directors established in Sec. 235.11(g) of this chapter.
Processors must also maintain records documenting the sale of end
products to recipient agencies, including the sale of such end products
by distributors, and must submit monthly performance reports, in
accordance with Subpart C of this part and with any other recordkeeping
requirements included in their agreements. Specific recordkeeping
requirements relating to the use of donated foods in contracts with
food service management companies are included in Sec. 250.54. Failure
of the distributing agency, recipient agency, processor, or other
entity to comply with recordkeeping requirements must be considered
prima facie evidence of improper distribution or loss of donated foods
and may result in a claim against such party for the loss or misuse of
donated foods, in accordance with Sec. 250.16, or in other sanctions
or corrective actions.
* * * * *
0
6. Revise Subpart C to read as follows:
Subpart C--Processing of Donated Foods
Sec.
250.30 Processing of donated foods into end products.
250.31 Procurement requirements.
250.32 Protection of donated food value.
250.33 Ensuring processing yields of donated foods.
250.34 Substitution of donated foods.
250.35 Storage, food safety, quality control, and inventory
management.
250.36 End product sales and crediting for the value of donated
foods.
250.37 Reports, records, and reviews of processor performance.
250.38 Provisions of agreements.
250.39 Miscellaneous provisions.
Subpart C--Processing of Donated Foods
Sec. 250.30 Processing of donated foods into end products.
(a) Purpose of processing donated foods. Donated foods are most
commonly provided to processors to process into approved end products
for use in school lunch programs or other food services provided by
recipient agencies. The ability to divert donated foods for processing
provides recipient agencies with more options for using donated foods
in their programs. For example, donated foods such as whole chickens or
chicken parts may be processed into precooked grilled chicken strips
for use in the National School Lunch Program. In some cases, donated
foods are provided to processors to prepare meals or for repackaging. A
processor's use of a commercial facility to repackage donated foods, or
to use donated foods in the preparation of meals, is considered
processing in this part.
(b) Agreement requirement. The processing of donated foods must be
performed in accordance with an agreement between the processor and
FNS, between the processor and the distributing agency, or, if allowed
by the distributing agency, between the processor and a recipient
agency or subdistributing agency. However, a processing agreement will
not obligate any party to provide donated foods to a processor for
processing. The agreements described below are required in addition to,
not in lieu of, competitively procured contracts required in accordance
with Sec. 250.31. The processing agreement must be signed by an
authorized individual for the processor. The different types of
processing agreements are described in this section.
(c) National Processing Agreement. A multi-State processor must
enter into a National Processing Agreement with FNS in order to process
donated foods into end products in accordance with end product data
schedules approved by FNS. FNS also holds and manages such processor's
performance bond or letter of credit under its National Processing
Agreement, in accordance with Sec. 250.32. FNS does not itself procure
or purchase end products under a National Processing Agreement. A
multi-State processor must also enter into a State Participation
Agreement with the distributing agency in order to sell nationally
approved end products in the State, in accordance with paragraph (d) of
this section.
(d) State Participation Agreement. The distributing agency must
enter into a State Participation Agreement with a multi-State processor
to permit the sale of end products produced under the processor's
National Processing Agreement to eligible recipient agencies in the
State or to directly purchase such end products. The distributing
agency may include other State-specific processing requirements in its
State Participation Agreement, such as the methods of end product sales
permitted, in accordance with Sec. 250.36, or the use of labels
attesting to fulfillment of meal pattern requirements in child
nutrition programs. The distributing agency must utilize the following
criteria in its selection of processors with which it enters into
agreements. These criteria will be reviewed by the appropriate FNS
Regional Office during the management evaluation review of the
distributing agency.
(1) The nutritional contribution provided by end products;
(2) The marketability or acceptability of end products;
(3) The means by which end products will be distributed;
(4) Price competitiveness of end products and processing yields of
donated foods;
(5) Any applicable labeling requirements; and
(6) The processor's record of ethics and integrity, and capacity to
meet regulatory requirements.
(e) In-State Processing Agreement. A distributing agency must enter
into an In-State Processing Agreement with an in-State processor to
process donated foods into finished end products, unless it permits
recipient agencies to enter into Recipient Agency Processing Agreements
for such purpose, in accordance with paragraph (f) of this section.
Under an In-State Processing
[[Page 1247]]
Agreement, the distributing agency approves end product data schedules
(except red meat and poultry) submitted by the processor, holds and
manages the processor's performance bond or letter of credit, in
accordance with Sec. 250.32, and assures compliance with other
processing requirements. The distributing agency may also purchase the
finished end products for distribution to eligible recipient agencies
in the State under an In-State Processing Agreement, or may permit
recipient agencies to purchase such end products, in accordance with
applicable procurement requirements. In the latter case, the In-State
Processing Agreement is often called a ``master agreement.'' A
distributing agency that procures end products on behalf of recipient
agencies, or that limits recipient agencies' access to the procurement
of specific end products through its master agreements, must utilize
the following criteria in its selection of processors with which it
enters into agreements. These criteria will be reviewed by the
appropriate FNS Regional Office during the management evaluation review
of the distributing agency:
(1) The nutritional contribution provided by end products;
(2) The marketability or acceptability of end products;
(3) The means by which end products will be distributed;
(4) Price competitiveness of end products and processing yields of
donated foods;
(5) Any applicable labeling requirements; and
(6) The processor's record of ethics and integrity, and capacity to
meet regulatory requirements.
(f) Recipient Agency Processing Agreement. The distributing agency
may permit a recipient agency to enter into an agreement with an in-
State processor to process donated foods and to purchase the finished
end products in accordance with a Recipient Agency Processing
Agreement. A recipient agency may also enter into a Recipient Agency
Processing Agreement on behalf of other recipient agencies, in
accordance with an agreement between the parties. The distributing
agency may also delegate a recipient agency to approve end product data
schedules or select nationally approved end product data schedules,
review in-State processor performance reports, manage the performance
bond or letter of credit of an in-State processor, and monitor other
processing activities under a Recipient Agency Processing Agreement.
All such activities must be performed in accordance with the
requirements of this part. All Recipient Agency Processing Agreements
must be reviewed and approved by the distributing agency. All recipient
agencies must utilize the following criteria in its selection of
processors with which it enters into agreements:
(1) The nutritional contribution provided by end products;
(2) The marketability or acceptability of end products;
(3) The means by which end products will be distributed;
(4) Price competitiveness of end products and processing yields of
donated foods;
(5) Any applicable labeling requirements; and
(6) The processor's record of ethics and integrity, and capacity to
meet regulatory requirements.
(g) Ensuring acceptability of end products. A distributing agency
that procures end products on behalf of recipient agencies, or that
otherwise limits recipient agencies' access to the procurement of
specific end products, must provide for testing of end products to
ensure their acceptability by recipient agencies, prior to entering
into processing agreements. End products that have previously been
tested, or that are otherwise determined to be acceptable, need not be
tested. However, such a distributing agency must monitor product
acceptability on an ongoing basis.
(h) Prohibition against subcontracting. A processor may not assign
any processing activities under its processing agreement or subcontract
to another entity to perform any aspect of processing, without the
specific written consent of the other party to the agreement (i.e.,
distributing or recipient agency, or FNS, as appropriate). The
distributing agency may, for example, provide the required consent as
part of its State Participation Agreement or In-State Processing
Agreement with the processor.
(i) Agreements between Processors and Distributors. A processor
providing end products containing donated foods to a distributor must
enter into a written agreement with the distributor. The agreement must
reference, at a minimum, the financial liability (i.e., who must pay)
for the replacement value of donated foods, not less than monthly end
product sales reporting frequency, requirements under Sec. 250.11, and
the applicable value pass through system to ensure that the value of
donated foods and finished end products are properly credited to
recipient agencies. Distributing agencies can set additional
requirements.
(j) Duration of agreements. An agreement between a distributing, or
recipient agency and a processor may be up to five years in duration.
National Processing Agreements are permanent. Amendments to any
agreements may be made, as needed, with the concurrence of both parties
to the agreement. Such amendments will be effective for the duration of
the agreement, unless otherwise indicated.
Sec. 250.31 Procurement requirements.
(a) Applicability of Federal procurement requirements. Distributing
and recipient agencies must comply with the requirements in 2 CFR part
200 and part 400, as applicable, in purchasing end products,
distribution, or other processing services from processors.
Distributing and recipient agencies may use procurement procedures that
conform to applicable State or local laws and regulations, but must
ensure compliance with the procurement requirements in 2 CFR parts 200
and 400, as applicable.
(b) Required information in procurement documents. In all
procurements of processed end products containing USDA donated foods,
procurement documents must include the following information:
(1) The price to be charged for the end product or other processing
service;
(2) The method of end product sales that will be utilized and
assurance that crediting for donated foods will be performed in
accordance with the applicable requirements for such method of sales in
Sec. 250.36;
(3) The value of the donated food in the end products; and
(4) The location for the delivery of the end products.
Sec. 250.32 Protection of donated food value.
(a) Performance bond or irrevocable letter of credit. The processor
must obtain a performance bond or an irrevocable letter of credit to
protect the value of donated foods to be received for processing prior
to the delivery of the donated foods to the processor. The processor
must provide the performance bond or letter of credit to the
distributing or recipient agency, in accordance with its In-State or
Recipient Agency Processing Agreement. However, a multi-State processor
must provide the performance bond or letter of credit to FNS, in
accordance with its National Processing Agreement. For multi-State
processors, the minimum amount of the performance bond or letter of
credit must be sufficient to cover at least 75 percent of the value of
donated foods in the processor's physical or book inventory, as
determined annually and at the discretion of FNS for processors under
[[Page 1248]]
National Processing Agreements. For multi-state processors in their
first year of participation in the processing program, the amount of
the performance bond or letter of credit must be sufficient to cover
100 percent of the value of donated foods, as determined annually, and
at the discretion of FNS. The surety company from which a bond is
obtained must be listed in the most current Department of Treasury's
Listing of Approved Sureties (Department Circular 570).
(b) Calling in the performance bond or letter of credit. The
distributing or recipient agency must call in the performance bond or
letter of credit whenever a processor's lack of compliance with this
part, or with the terms of the In-State or Recipient Agency Processing
Agreement, results in a loss of donated foods to a distributing or
recipient agency and the processor fails to make restitution or respond
to a claim action initiated to recover the loss. Similarly, FNS will
call in the performance bond or letter of credit in the same
circumstances, in accordance with National Processing Agreements, and
will ensure that any monies recovered are reimbursed to distributing
agencies for losses of entitlement foods.
Sec. 250.33 Ensuring processing yields of donated foods.
(a) End product data schedules. The processor must submit an end
product data schedule, in a standard electronic format dictated by FNS,
for approval before it may process donated foods into end products. For
In-State Processing Agreements, the end product data schedule must be
approved by the distributing agency and, for products containing
donated red meat and poultry, the end product data schedule must also
be approved by the Department. For National Processing Agreements, the
end product data schedule must be approved by the Department. An end
product data schedule must be submitted, and approved, for each new end
product that a processor wishes to provide or for a previously approved
end product in which the ingredients (or other pertinent information)
have been altered. On the end product data schedule, the processor must
describe its processing of donated food into an end product, including
the following information:
(1) A description of the end product;
(2) The types and quantities of donated foods included;
(3) The types and quantities of other ingredients included;
(4) The quantity of end product produced; and
(5) The processing yield of donated food, which may be expressed as
the quantity (pounds or cases) of donated food needed to produce a
specific quantity of end product or as the percentage of raw donated
food versus the quantity returned in the finished end product.
(b) Processing yields of donated foods. All end products must have
a processing yield of donated foods associated with its production and
this processing yield must be indicated on its end product data
schedule. The processing yield options are limited to 100 percent
yield, guaranteed yield, and standard yield.
(1) Under 100 percent yield, the processor must ensure that 100
percent of the raw donated food is returned in the finished end
product. The processor must replace any processing loss of donated food
with commercially purchased food of the same generic identity, of U.S.
origin, and equal or better in all USDA procurement specifications than
the donated food. The processor must demonstrate such replacement by
reporting reductions in donated food inventories on performance reports
by the amount of donated food contained in the finished end product
rather than the amount that went into production. The Department may
approve an exception if a processor experiences a significant
manufacturing loss.
(2) Under guaranteed yield, the processor must ensure that a
specific quantity of end product (i.e., number of cases) will be
produced from a specific quantity of donated food, as determined by the
parties to the processing agreement, and, for In-State Processing
Agreements, approved by the Department. If necessary, the processor
must use commercially purchased food of the same generic identity, of
U.S. origin, and equal or better in all USDA procurement specifications
than the donated food to provide the guaranteed number of cases of end
product to the distributing or recipient agency, as appropriate. The
guaranteed yield must be indicated on the end product data schedule.
(3) Under standard yield, the processor must ensure that a specific
quantity of end product (i.e., number of cases), as determined by the
Department, will be produced from a specific quantity of donated food.
The established standard yield is higher than the yield the processor
could achieve under normal commercial production and serves to reward
those processors that can process donated foods most efficiently. If
necessary, the processor must use commercially purchased food of the
same generic identity, of U.S. origin, and equal or better in all USDA
procurement specifications than the donated food to provide the number
of cases required to meet the standard yield to the distributing or
recipient agency, as appropriate. The standard yield must be indicated
on the end product data schedule.
(c) Compensation for loss of donated foods. The processor must
compensate the distributing or recipient agency, as appropriate, for
the loss of donated foods, or for the loss of commercially purchased
foods substituted for donated foods. Such loss may occur, for example,
if the processor fails to meet the required processing yield of donated
food or fails to produce end products that meet required
specifications, if donated foods are spoiled, damaged, or otherwise
adulterated at a processing facility, or if end products are improperly
distributed. To compensate for such loss, the processor must:
(1) Replace the lost donated food or commercial substitute with
commercially purchased food of the same generic identity, of U.S.
origin, and equal or better in all USDA procurement specifications than
the donated food; or
(2) Return end products that are wholesome but do not meet required
specifications to production for processing into the requisite quantity
of end products that meet the required specifications (commonly called
rework products); or
(3) If the purchase of replacement foods or the reprocessing of
products that do not meet the required specifications is not feasible,
the processor may, with FNS, distributing agency, or recipient agency
approval, dependent on which entity maintains the agreement with the
processor, pay the distributing or recipient agency, as appropriate,
for the replacement value of the donated food or commercial substitute.
(d) Credit for sale of by-products. The processor must credit the
distributing or recipient agency, as appropriate, for the sale of any
by-products produced in the processing of donated foods. The processor
must credit for the net value of such sale, or the market value of the
by-products, after subtraction of any documented expenses incurred in
preparing the by-product for sale. Crediting must be achieved through
invoice reduction or by another means of crediting.
(e) Labeling requirements. The processor must ensure that all end
product labels meet Federal labeling
[[Page 1249]]
requirements. A processor that claims end products fulfill meal pattern
requirements in child nutrition programs must comply with the
procedures required for approval of labels of such end products.
Sec. 250.34 Substitution of donated foods.
(a) Substitution of commercially purchased foods for donated foods.
Unless its agreement specifically stipulates that the donated foods
must be used in processing, the processor may substitute commercially
purchased foods for donated foods that are delivered to it from a USDA
vendor. The commercially purchased food must be of the same generic
identity, of U.S. origin, and equal or better in all USDA procurement
specifications than the donated food. Commercially purchased beef,
pork, or poultry must meet the same specifications as donated product,
including inspection, grading, testing, and humane handling standards
and must be approved by the Department in advance of substitution. The
processor may choose to make the substitution before the actual receipt
of the donated food. However, the processor assumes all risk and
liability if, due to changing market conditions or other reasons, the
Department's purchase of donated foods and their delivery to the
processor is not feasible. Commercially purchased food substituted for
donated food must meet the same processing yield requirements in Sec.
250.33 that would be required for the donated food.
(b) Prohibition against substitution and other requirements for
backhauled donated foods. The processor may not substitute or commingle
donated foods that are backhauled to it from a distributing or
recipient agency's storage facility. The processor must process
backhauled donated foods into end products for sale and delivery to the
distributing or recipient agency that provided them and not to any
other agency. Distributing or recipient agencies must purchase end
products utilizing donated foods backhauled to their contracted
processor. The processor may not provide payment for backhauled donated
foods in lieu of processing.
(c) Grading requirements. The processing of donated beef, pork, and
poultry must occur under Federal acceptance service grading, which is
conducted by the Department's Agricultural Marketing Service. Federal
acceptance service grading ensures that processing is conducted in
compliance with substitution and yield requirements and in conformance
with the end product data schedule. The processor is responsible for
paying the cost of acceptance service grading. The processor must
maintain grading certificates and other records necessary to document
compliance with requirements for substitution of donated foods and with
other requirements of this subpart.
(d) Waiver of grading requirements. The distributing agency may
waive the grading requirement for donated beef, pork or poultry in
accordance with one of the conditions listed in this paragraph (d).
However, grading may only be waived on a case by case basis (e.g., for
a particular production run); the distributing agency may not approve a
blanket waiver of the requirement. Additionally, a waiver may only be
granted if a processor's past performance indicates that the quality of
the end product will not be adversely affected. The conditions for
granting a waiver include:
(1) That even with ample notification time, the processor cannot
secure the services of a grader;
(2) The cost of the grader's service in relation to the value of
donated beef, pork or poultry being processed would be excessive; or
(3) The distributing or recipient agency's urgent need for the
product leaves insufficient time to secure the services of a grader.
(e) Use of substituted donated foods. The processor may use donated
foods that have been substituted with commercially purchased foods in
other processing activities conducted at its facilities.
Sec. 250.35 Storage, food safety, quality control, and inventory
management.
(a) Storage and quality control. The processor must ensure the safe
and effective storage of donated foods, including compliance with the
general storage requirements in Sec. 250.12, and must maintain an
effective quality control system at its processing facilities. The
processor must maintain documentation to verify the effectiveness of
its quality control system and must provide such documentation upon
request.
(b) Food safety requirements. The processor must ensure that all
processing of donated foods is conducted in compliance with all
Federal, State, and local requirements relative to food safety.
(c) Commingling of donated foods and commercially purchased foods.
The processor may commingle donated foods and commercially purchased
foods, unless the processing agreement specifically stipulates that the
donated foods must be used in processing, and not substituted, or the
donated foods have been backhauled from a recipient agency. However,
such commingling must be performed in a manner that ensures the safe
and efficient use of donated foods, as well as compliance with
substitution requirements in Sec. 250.34 and with reporting of donated
food inventories on performance reports, as required in Sec. 250.37.
The processor must also ensure that commingling of processed end
products and other food products, either at its facility or at the
facility of a commercial distributor, ensures the sale and delivery of
end products that meet the processing requirements in this subpart--
e.g., by affixing the applicable USDA certification stamp to the
exterior shipping containers of such end products.
(d) Limitation on donated food inventories. Inventories of donated
food at processors may not be in excess of a six-month supply, based on
an average amount of donated foods utilized for that period, unless a
higher level has been specifically approved by the distributing agency
on the basis of a written justification submitted by the processor.
Distributing agencies are not permitted to submit food orders for
processors reporting no sales activity during the prior year's contract
period unless documentation is submitted by the processor which
outlines specific plans for donated food drawdown, product promotion,
or sales expansion. When inventories are determined to be excessive for
a State or processor, e.g., more than six months or exceeding the
established protection, FNS may require the transfer of inventory and/
or entitlement to another State or processor to ensure utilization
prior to the end of the school year.
(e) Reconciliation of excess donated food inventories. If, at the
end of the school year, the processor has donated food inventories in
excess of a six-month supply, the distributing agency may, in
accordance with paragraph (d) of this section, permit the processor to
carry over such excess inventory into the next year of its agreement,
if it determines that the processor may efficiently store and process
such quantity of donated foods. The distributing agency may also direct
the processor to transfer such donated foods to other recipient
agencies, or to transfer them to other distributing agencies, in
accordance with Sec. 250.12(e). However, if these actions are not
practical, the distributing agency must require the processor to pay it
for the donated foods held in excess of allowed levels at the
replacement value of the donated foods.
(f) Disposition of donated food inventories upon agreement
[[Page 1250]]
termination. When an agreement terminates, and is not extended or
renewed, the processor must take one of the actions indicated in this
paragraph (f) with respect to remaining donated food inventories, as
directed by the distributing agency or recipient agency, as
appropriate. The processor must pay the cost of transporting any
donated foods when the agreement is terminated at the processor's
request or as a result of the processor's failure to comply with the
requirements of this part. The processor must:
(1) Return the donated foods, or commercially purchased foods that
meet the substitution requirements in Sec. 250.34, to the distributing
or recipient agency, as appropriate; or
(2) Transfer the donated foods, or commercially purchased foods
that meet the substitution requirements in Sec. 250.34, to another
distributing or recipient agency with which it has a processing
agreement; or
(3) If returning or transferring the donated foods, or commercially
purchased foods that meet the substitution requirements in Sec.
250.34, is not feasible, the processor may, with FNS approval, pay the
distributing or recipient agency, as appropriate, for the donated
foods, at the contract value or replacement value of the donated foods,
whichever is higher.
Sec. 250.36 End product sales and crediting for the value of donated
foods.
(a) Methods of end product sales. To ensure that the distributing
or recipient agency, as appropriate, receives credit for the value of
donated foods contained in end products, the sale of end products must
be performed using one of the systems of end product sales described in
this section. All systems of sales utilized must provide clear
documentation of crediting for the value of the donated foods contained
in the end products.
(b) Refund or rebate. Under this system, the processor sells end
products to the distributing or recipient agency, as appropriate, at
the commercial, or gross, price and must provide a refund or rebate for
the value of the donated food contained in the end products. The
processor may also deliver end products to a commercial distributor for
sale to distributing or recipient agencies under this system. In both
cases, the processor must provide a refund to the appropriate agency
within 30 days of receiving a request for a refund from that agency.
The refund request must be in writing, which may be transmitted via
email or other electronic submission.
(c) Direct discount. Under this system, the processor must sell end
products to the distributing or recipient agency, as appropriate, at a
net price that provides a discount from the commercial case price for
the value of donated food contained in the end products.
(d) Indirect discount. Under this system, the processor delivers
end products to a commercial distributor, which must sell the end
products to an eligible distributing or recipient agency, as
appropriate, at a net price that provides a discount from the
commercial case price for the value of donated food contained in the
end products. The processor must require the distributor to notify it
of such sales, at least on a monthly basis, through automated sales
reports or other electronic or written submission. The processor then
compensates the distributor for the discount provided for the value of
the donated food in its sale of end products.
(e) Fee-for-service. Under this system, the processor must sell end
products to the distributing or recipient agency, as appropriate, at a
fee-for-service, which includes all costs to produce the end products
not including the value of the donated food used in production. The
processor must identify any charge for delivery of end products
separately from the fee-for-service on its invoice. If the processor
provides end products sold under fee-for-service to a distributor for
delivery to the distributing or recipient agency, the processor must
identify the distributor's delivery charge separately from the fee-for-
service on its invoice to the appropriate agency or may permit the
distributor to bill the agency separately for the delivery of end
products. When the recipient agency procures storage and distribution
of processed end products separately from the processing of donated
foods, the recipient agency may provide the distributor written
approval to act as the recipient agency's authorized agent for the
total case price (i.e., including the fee-for-service and the delivery
charge). The processor must require that the distributor notify it of
such sales, at least on a monthly basis, through automated sales
reports, email, or other electronic or written submission.
(f) Approved alternative method. The processor or distributor may
sell end products under an alternative method approved by FNS and the
distributing agency that ensures crediting for the value of donated
foods contained in the end products.
(g) Donated food value used in crediting. In crediting for the
value of donated foods in end product sales, the contract value of the
donated foods, as defined in Sec. 250.2, must be used.
(h) Ensuring sale and delivery of end products to eligible
recipient agencies. In order to ensure the sale of end products to
eligible recipient agencies, the distributing agency must provide the
processor with a list of recipient agencies eligible to purchase end
products, along with the quantity of raw donated food that is to be
delivered to the processor for processing on behalf of each recipient
agency. In order to ensure that the distributor sells end products only
to eligible recipient agencies, the processor must provide the
distributor with a list of eligible recipient agencies and either:
(1) The quantities of approved end products that each recipient
agency is eligible to receive; or
(2) The quantity of donated food allocated to each recipient agency
and the raw donated food (pounds or cases) needed per case of each
approved end product.
Sec. 250.37 Reports, records, and reviews of processor performance.
(a) Performance reports. The processor must submit a performance
report to the distributing agency (or to the recipient agency, in
accordance with a Recipient Agency Processing Agreement) on a monthly
basis, which must include the information listed in this paragraph (a).
Performance reports must be submitted not later than 30 days after the
end of the reporting period; however, the final (June) performance
report must be submitted within 60 days of the end of the reporting
period. The performance report must include the following information
for the reporting period, with year-to-date totals:
(1) A list of all recipient agencies purchasing end products;
(2) The quantity of donated foods in inventory at the beginning of
the reporting period;
(3) The quantity of donated foods received;
(4) The quantity of donated foods transferred to the processor from
another entity, or transferred by the processor to another entity;
(5) The quantity of donated foods losses;
(6) The quantity of end products delivered to each eligible
recipient agency;
(7) The quantity of donated foods remaining at the end of the
reporting period;
(8) A certification statement that sufficient donated foods are in
inventory or on order to account for the quantities needed for
production of end products;
[[Page 1251]]
(9) Grading certificates, as applicable; and
(10) Other supporting documentation, as required by the
distributing agency or recipient agency.
(b) Reporting reductions in donated food inventories. The processor
must report reductions in donated food inventories on performance
reports only after sales of end products have been made, or after sales
of end products through distributors have been documented.
Documentation of distributor sales must be through the distributing or
recipient agency's request for a refund (under a refund or rebate
system) or through receipt of the distributor's automated sales reports
or other electronic or written reports submitted to the processor
(under an indirect discount system or under a fee-for-service system).
(c) Summary performance report. Along with the submission of
performance reports to the distributing agency, a multi-State processor
must submit a summary performance report to FNS, on a monthly basis and
in a format established by FNS, in accordance with its National
Processing Agreement. The summary report must include an accounting of
the processor's national inventory of donated foods, including the
information listed in this paragraph (c). The report must be submitted
not later than 30 days after the end of the reporting period; however,
the final performance report must be submitted within 60 days of the
end of the reporting period. The summary performance report must
include the following information for the reporting period:
(1) The total donated food inventory by State and the national
total at the beginning of the reporting period;
(2) The total quantity of donated food received by State, with
year-to-date totals, and the national total of donated food received;
(3) The total quantity of donated food reduced from inventory by
State, with year-to-date totals, and the national total of donated
foods reduced from inventory; and
(4) The total quantity of donated foods remaining in inventory by
State, and the national total, at the end of the reporting period.
(d) Recordkeeping requirements for processors. The processor must
maintain the following records relating to the processing of donated
foods:
(1) End product data schedules and summary end product data
schedules, as applicable;
(2) Receipt of donated foods shipments;
(3) Production, sale, and delivery of end products, including sales
through distributors;
(4) All agreements with distributors;
(5) Remittance of refunds, invoices, or other records that assure
crediting for donated foods in end products and for sale of byproducts;
(6) Documentation of Federal or State inspection of processing
facilities, as appropriate, and of the maintenance of an effective
quality control system;
(7) Documentation of substitution of commercial foods for donated
foods, including grading certificates, as applicable;
(8) Waivers of grading requirements, as applicable; and
(9) Required reports.
(e) Recordkeeping requirements for the distributing agency. The
distributing agency must maintain the following records relating to the
processing of donated foods:
(1) In-State Processing Agreements and State Participation
Agreements;
(2) End product data schedules or summary end product data
schedules, as applicable;
(3) Performance reports;
(4) Grading certificates, as applicable;
(5) Documentation that supports information on the performance
report, as required by the distributing agency (e.g., sales invoices or
copies of refund payments);
(6) Copies of audits of in-State processors and documentation of
the correction of any deficiencies identified in such audits;
(7) The receipt of end products, as applicable; and
(8) Procurement documents, as applicable.
(f) Recordkeeping requirements for the recipient agency. The
recipient agency must maintain the following records relating to the
processing of donated foods:
(1) The receipt of end products purchased from processors or
distributors;
(2) Crediting for the value of donated foods contained in end
products;
(3) Recipient Agency Processing Agreements, as applicable, and, in
accordance with such agreements, other records included in paragraph
(e) of this section, if not retained by the distributing agency; and
(4) Procurement documents, as applicable.
(g) Review requirements for the distributing agency. The
distributing agency must review performance reports and other records
that it must maintain, in accordance with the requirements in paragraph
(e) of this section, to ensure that the processor:
(1) Receives donated food shipments;
(2) Delivers end products to eligible recipient agencies, in the
types and quantities for which they are eligible;
(3) Meets the required processing yields for donated foods; and
(4) Accurately reports donated food inventory activity and
maintains inventories within approved levels.
Sec. 250.38 Provisions of agreements.
(a) National Processing Agreement. A National Processing Agreement
includes provisions to ensure that a multi-State processor complies
with all of the applicable requirements in this part relating to the
processing of donated foods.
(b) Required provisions for State Participation Agreement. A State
Participation Agreement with a multi-State processor must include the
following provisions:
(1) Contact information for all appropriate parties to the
agreement;
(2) The effective dates of the agreement;
(3) A list of recipient agencies eligible to receive end products;
(4) Summary end product data schedules, with end products that may
be sold in the State;
(5) Assurance that the processor will not substitute or commingle
backhauled donated foods and will provide end products processed from
such donated foods only to the distributing or recipient agency from
which the foods were received;
(6) Any applicable labeling requirements;
(7) Other processing requirements implemented by the distributing
agency, such as the specific method(s) of end product sales permitted;
(8) A statement that the agreement may be terminated by either
party upon 30 days' written notice;
(9) A statement that the agreement may be terminated immediately if
the processor has not complied with its terms and conditions; and
(10) A statement requiring the processor to enter into an agreement
with any and all distributors delivering processed end products to
recipient agencies that ensures adequate data sharing, reporting, and
crediting of donated foods, in accordance with Sec. 250.30(i).
(c) Required provisions of the In-State Processing Agreement. An
In-State Processing Agreement must include the following provisions or
attachments:
(1) Contact information for all appropriate parties to the
agreement;
(2) The effective dates of the agreement;
(3) A list of recipient agencies eligible to receive end products,
as applicable;
[[Page 1252]]
(4) In the event that subcontracting is allowed, the specific
activities that will be performed under subcontracts;
(5) Assurance that the processor will provide a performance bond or
irrevocable letter of credit to protect the value of donated foods it
is expected to maintain in inventory, in accordance with Sec. 250.32;
(6) End product data schedules for all end products, with all
required information, in accordance with Sec. 250.33(a);
(7) Assurance that the processor will meet processing yields for
donated foods, in accordance with Sec. 250.33;
(8) Assurance that the processor will compensate the distributing
or recipient agency, as appropriate, for any loss of donated foods, in
accordance with Sec. 250.33(c);
(9) Any applicable labeling requirements;
(10) Assurance that the processor will meet requirements for the
substitution of commercially purchased foods for donated foods,
including grading requirements, in accordance with Sec. 250.34;
(11) Assurance that the processor will not substitute or commingle
backhauled donated foods and will provide end products processed from
such donated foods only to the recipient agency from which the foods
were received, as applicable;
(12) Assurance that the processor will provide for the safe and
effective storage of donated foods, meet inspection requirements, and
maintain an effective quality control system at its processing
facilities;
(13) Assurance that the processor will report donated food
inventory activity and maintain inventories within approved levels;
(14) Assurance that the processor will return, transfer, or pay
for, donated food inventories remaining upon termination of the
agreement, in accordance with Sec. 250.35(f);
(15) The specific method(s) of end product sales permitted, in
accordance with Sec. 250.36;
(16) Assurance that the processor will credit recipient agencies
for the value of all donated foods, in accordance with Sec. 250.36;
(17) Assurance that the processor will submit performance reports
and meet other reporting and recordkeeping requirements, in accordance
with Sec. 250.37;
(18) Assurance that the processor will obtain independent CPA
audits and will correct any deficiencies identified in such audits, in
accordance with Sec. 250.20;
(19) A statement that the distributing agency, subdistributing
agency, or recipient agency, the Comptroller General, the Department of
Agriculture, or their duly authorized representatives, may perform on-
site reviews of the processor's operation to ensure that all activities
relating to donated foods are performed in accordance with the
requirements in 7 CFR part 250;
(20) A statement that the agreement may be terminated by either
party upon 30 days' written notice;
(21) A statement that the agreement may be terminated immediately
if the processor has not complied with its terms and conditions;
(22) A statement that extensions or renewals of the agreement, if
applicable, are contingent upon the fulfillment of all agreement
provisions; and
(23) A statement requiring the processor to enter into an agreement
with any and all distributors delivering processed end products to
recipient agencies that ensures adequate data sharing, reporting, and
crediting of donated foods, in accordance with Sec. 250.30(i).
(d) Required provisions for Recipient Agency Processing Agreement.
The Recipient Agency Processing Agreement must contain the same
provisions as an In-State Processing Agreement, to the extent that the
distributing agency permits the recipient agency to perform activities
normally performed by the distributing agency under an In-State
Processing Agreement (e.g., approval of end product data schedules,
review of performance reports, or management of the performance bond).
However, a list of recipient agencies eligible to receive end products
need not be included.
(e) Noncompliance with processing requirements. If the processor
has not complied with processing requirements, the distributing or
recipient agency, as appropriate, must not extend or renew the
agreement and may immediately terminate it.
Sec. 250.39 Miscellaneous provisions.
(a) Waiver of processing requirements. The Food and Nutrition
Service may waive any of the requirements contained in this part for
the purpose of conducting demonstration projects to test program
changes designed to improve the processing of donated foods.
(b) Processing activity guidance. Distributing agencies must
develop and provide a processing manual or similar procedural material
for guidance to contracting agencies, recipient agencies, and
processors. Distributing agencies must revise these materials as
necessary to reflect policy and regulatory changes. This guidance
material must be provided to contracting agencies, recipient agencies,
and processors at the time of the approval of the initial agreement by
the distributing agency, when there have been regulatory or policy
changes which necessitate changes in the guidance materials, and upon
request. The manual must include, at a minimum, statements of the
distributing agency's policies and procedures regarding:
(1) Contract approval;
(2) Monitoring and review of processing activities;
(3) Recordkeeping and reporting requirements;
(4) Inventory controls; and
(5) Refund applications.
(c) Guidance or information. Guidance or information relating to
the processing of donated foods is included on the FNS Web site or may
otherwise be obtained from FNS.
Dated: December 23, 2016.
Richard Lucas,
Acting Administrator, Food and Nutrition Service.
[FR Doc. 2016-31561 Filed 1-4-17; 8:45 am]
BILLING CODE 3410-30-P