Submission for OMB Review; Comment Request, 50460-50461 [2016-18081]
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50460
Notices
Federal Register
Vol. 81, No. 147
Monday, August 1, 2016
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Document Number AMS–NOP–16–0049;
NOP–16–07]
Notice of Meeting of the National
Organic Standards Board
Agricultural Marketing Service,
USDA.
ACTION: Notice of public meeting.
AGENCY:
In accordance with the
Federal Advisory Committee Act, as
amended, (5 U.S.C. App.), the
Agricultural Marketing Service (AMS),
U.S. Department of Agriculture (USDA),
is announcing a meeting of the National
Organic Standards Board (NOSB) to
assist the USDA in the development of
standards for substances to be used in
organic production and to advise the
Secretary of Agriculture on any other
aspects of the implementation of
Organic Foods Production Act.
DATES: The Board will receive public
comments via webinar on November 3,
2016 from 1:00 p.m. to approximately
4:00 p.m. Eastern Time (ET). A face-toface meeting will be held November 16–
18, 2016, from 8:30 a.m. to
approximately 6:00 p.m. ET. The
deadline to submit written comments
and/or sign up for oral comment at
either the webinar or face-to-face
meeting is 11:59 p.m. ET, October 26,
2016.
SUMMARY:
The November 3, 2016
webinar is virtual and will be accessed
via the internet and/or phone. Access
information will be available on the
AMS Web site prior to the webinar. The
November 16–18, 2016 meeting will
take place at the Chase Park Plaza Hotel,
212 N. Kingshighway Blvd., St. Louis,
MO 63108. Detailed information
pertaining to the webinar and face-toface meeting, including instructions
about providing written and oral
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ADDRESSES:
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comments can be found at
www.ams.usda.gov/NOSBMeetings.
FOR FURTHER INFORMATION CONTACT: Ms.
Michelle Arsenault, Advisory
Committee Specialist, National Organic
Standards Board, USDA–AMS–NOP,
1400 Independence Ave. SW., Room
2642–S, Mail Stop 0268, Washington,
DC 20250–0268; Phone: (202) 720–3252;
Email: nosb@ams.usda.gov.
SUPPLEMENTARY INFORMATION: The NOSB
makes recommendations to the
Department of Agriculture about
whether substances should be allowed
or prohibited in organic production
and/or handling, assists in the
development of standards for organic
production, and advises the Secretary
on other aspects of the implementation
of the Organic Foods Production Act (7
U.S.C. 6501–6522). The public meeting
allows the NOSB to discuss and vote on
proposed recommendations to the
USDA, receive updates from the USDA
National Organic Program (NOP) on
issues pertaining to organic agriculture,
and receive comments from the organic
community. The meeting is open to the
public. All meeting documents,
including the meeting agenda, NOSB
proposals and discussion documents,
instructions for submitting and viewing
public comments, and instructions for
requesting time for oral comments will
be available on the AMS Web site at
www.ams.usda.gov/NOSBMeetings.
Please check the Web site periodically
for updates. Meeting topics will
encompass a wide range of issues,
including: Substances petitioned for
addition to or deletion from the
National List of Allowed and Prohibited
Substances (National List), substances
on the National List that require NOSB
review before their 2018 sunset dates,
and guidance on organic policies. At
this meeting, the NOSB will complete
its review of substances that have a
sunset date in 2018. Participants and
attendees may take photos and video at
the meeting, but not in a manner that
disturbs the proceedings.
Public Comments: Comments should
address specific topics noted on the
meeting agenda.
Written comments: Written public
comments will be accepted on or before
11:59 p.m. ET October 26, 2016 via
https://www.regulations.gov. Comments
submitted after this date will be
provided to the NOSB, but Board
members may not have adequate time to
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consider those comments prior to
making recommendations. The NOP
strongly prefers comments to be
submitted electronically; however,
written comments may also be
submitted (i.e. postmarked) by the
deadline, via mail to the person listed
under FOR FURTHER INFORMATION.
Oral Comments: The NOSB is
providing the public multiple dates and
opportunities to provide oral comments
and will accommodate as many
individuals and organizations as time
permits. Persons or organizations
wishing to make oral comments must
pre-register by 11:59 p.m. ET, October
26, 2016, and can only register for one
speaking slot: Either during the webinar,
November 3, 2016, or at the face-to-face
meeting, November 16–18, 2016. Once
the schedule is full, individuals will be
added to a waiting list. Instructions for
registering and participating in the
webinar can be found at
www.ams.usda.gov/NOSBMeetings.
Meeting Accommodations: The
meeting hotel is ADA Compliant, and
the USDA provides reasonable
accommodation to individuals with
disabilities where appropriate. If you
need a reasonable accommodation to
participate in this public meeting,
please notify the person listed under
FOR FURTHER INFORMATION CONTACT.
Determinations for reasonable
accommodation will be made on a caseby-case basis.
Dated: July 26, 2016.
Elanor Starmer,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2016–18107 Filed 7–29–16; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
Submission for OMB Review;
Comment Request
July 27, 2016.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments are
requested regarding (1) whether the
collection of information is necessary
for the proper performance of the
functions of the agency, including
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Federal Register / Vol. 81, No. 147 / Monday, August 1, 2016 / Notices
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whether the information will have
practical utility; (2) the accuracy of the
agency’s estimate of burden including
the validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on those who
are to respond, including through the
use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments regarding this information
collection received by August 31, 2016
will be considered. Written comments
should be addressed to: Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget (OMB), New
Executive Office Building, 725—17th
Street NW., Washington, DC 20502.
Commenters are encouraged to submit
their comments to OMB via email to:
OIRA_Submission@OMB.EOP.GOV or
fax (202) 395–5806 and to Departmental
Clearance Office, USDA, OCIO, Mail
Stop 7602, Washington, DC 20250–
7602. Copies of the submission(s) may
be obtained by calling (202) 720–8958.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Food Safety and Inspection Service
Title: Import of Undenatured Inedible
Product.
OMB Control Number: 0583–0161.
Summary of Collection: The Food
Safety and Inspection Service (FSIS) has
been delegated the authority to exercise
the functions of the Secretary as
provided in the Federal Meat Inspection
Act (FMIA) (21 U.S.C. 601 et seq.), and
the Egg Products Inspection Act (EPIA)
(21 U.S.C. 1031 et seq.). These statutes
mandate that FSIS protect the public by
ensuring that meat and egg products are
safe, wholesome, unadulterated, and
properly labeled and packaged. Foreign
governments are to petition FSIS for
approval to import undenatured
inedible egg products into the United
States.
Need and Use of the Information:
FSIS will collect the information from
firms using form FSIS 9540–4, ‘‘Permit
Holder—Importation of Undenatured
Inedible Products’’ for the undenatured
inedible product that they are importing
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20:16 Jul 29, 2016
Jkt 238001
into the United States. FSIS will use the
information on the form to keep track of
the movement of imported undenatured
inedible meat and egg products.
Description of Respondents: Business
or other-for profit.
Number of Respondents: 20.
Frequency of Responses: Reporting:
One time.
Total Burden Hours: 667.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2016–18081 Filed 7–29–16; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Forest Service
National Advisory Committee for
Implementation of the National Forest
System Land Management Planning
Rule
Forest Service, USDA
Notice of meetings.
AGENCY:
ACTION:
The National Advisory
Committee for Implementation of the
National Forest System Land
Management Planning Rule Committee
(Committee) will meet in Washington,
DC. Attendees may also participate via
webinar and conference call. The
Committee operates in compliance with
the Federal Advisory Committee Act
(FACA). Committee information can be
found by visiting the Committee’s Web
site at: https://www.fs.usda.gov/main/
planningrule/committee.
DATES: The meeting will be held inperson and via webinar/conference call
on the following dates and times:
• Tuesday, August 30, 2016, from 8:30
a.m. to 5:00 p.m. EST
• Wednesday, August 31, 2016, from
8:30 a.m. to 5:00 p.m. EST
• Thursday, September 1, 2016, from
8:30 a.m. to 2:00 p.m. EST
All meetings are subject to
cancellation. For updated status of
meetings prior to attendance, please
contact the person listed under FOR
FURTHER INFORMATION CONTACT.
ADDRESSES: The meeting will be held at
the Forest Service International
Programs Office, 1 Thomas Circle, Suite
400, Washington, DC For anyone who
would like to attend via webinar and/or
conference call, please visit the Web site
listed above or contact the person listed
in the section titled FOR FURTHER
INFORMATION CONTACT.
Written comments may be submitted
as described under SUPPLEMENTARY
INFORMATION. All comments, including
SUMMARY:
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50461
names and addresses, when provided,
are placed in the record and available
for public inspection and copying. The
public may inspect comments received
at the USDA Forest Service Washington
Office—Yates Building. Please call
ahead to facilitate entry into the
building.
FOR FURTHER INFORMATION CONTACT:
Jennifer Helwig, Committee
Coordinator, by phone at 202–205–0892,
or by email at jahelwig@fs.fed.us.
Individuals who use
telecommunication devices for the deaf
(TDD) may call the Federal Information
Relay Service (FIRS) at 1–800–877–8339
between 8:00 a.m. and 8:00 p.m.,
Eastern Standard Time, Monday
through Friday.
The
purpose of this meeting is to provide:
1. Continued deliberations on
formulating advice for the Secretary,
2. Discussion of Committee work
group findings,
3. Hearing public comments, and
4. Administrative tasks.
This meeting is open to the public.
The agenda will include time for people
to make oral comments of three minutes
or less. Individuals wishing to make an
oral comment should submit a request
in writing by August 26, 2016, to be
scheduled on the agenda. Anyone who
would like to bring related matters to
the attention of the Committee may file
written statements with the Committee’s
staff before or after the meeting. Written
comments and time requests for oral
comments must be sent to Jennifer
Helwig, USDA Forest Service,
Ecosystem Management Coordination,
201 14th Street SW., Mail Stop 1104,
Washington, DC 20250–1104, or by
email at jahelwig@fs.fed.us. The agenda
and summary of the meeting will be
posted on the Committee’s Web site
within 21 days of the meeting.
Meeting Accommodations: If you are
a person requiring reasonable
accommodation, please make requests
in advance for sign language
interpreting, assistive listening devices,
or other reasonable accommodation. For
access to the facility or proceedings,
please contact the person listed in the
section titled FOR FURTHER INFORMATION
CONTACT. All reasonable
accommodation requests are managed
on a case by case basis.
SUPPLEMENTARY INFORMATION:
Dated: July 22, 2016.
Leslie A.C. Weldon,
Deputy Chief, National Forest System.
[FR Doc. 2016–18121 Filed 7–29–16; 8:45 am]
BILLING CODE 3411–15–P
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Agencies
[Federal Register Volume 81, Number 147 (Monday, August 1, 2016)]
[Notices]
[Pages 50460-50461]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-18081]
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DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
Submission for OMB Review; Comment Request
July 27, 2016.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
are requested regarding (1) whether the collection of information is
necessary for the proper performance of the functions of the agency,
including
[[Page 50461]]
whether the information will have practical utility; (2) the accuracy
of the agency's estimate of burden including the validity of the
methodology and assumptions used; (3) ways to enhance the quality,
utility and clarity of the information to be collected; and (4) ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology.
Comments regarding this information collection received by August
31, 2016 will be considered. Written comments should be addressed to:
Desk Officer for Agriculture, Office of Information and Regulatory
Affairs, Office of Management and Budget (OMB), New Executive Office
Building, 725--17th Street NW., Washington, DC 20502. Commenters are
encouraged to submit their comments to OMB via email to:
OIRA_Submission@OMB.EOP.GOV or fax (202) 395-5806 and to Departmental
Clearance Office, USDA, OCIO, Mail Stop 7602, Washington, DC 20250-
7602. Copies of the submission(s) may be obtained by calling (202) 720-
8958.
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Food Safety and Inspection Service
Title: Import of Undenatured Inedible Product.
OMB Control Number: 0583-0161.
Summary of Collection: The Food Safety and Inspection Service
(FSIS) has been delegated the authority to exercise the functions of
the Secretary as provided in the Federal Meat Inspection Act (FMIA) (21
U.S.C. 601 et seq.), and the Egg Products Inspection Act (EPIA) (21
U.S.C. 1031 et seq.). These statutes mandate that FSIS protect the
public by ensuring that meat and egg products are safe, wholesome,
unadulterated, and properly labeled and packaged. Foreign governments
are to petition FSIS for approval to import undenatured inedible egg
products into the United States.
Need and Use of the Information: FSIS will collect the information
from firms using form FSIS 9540-4, ``Permit Holder--Importation of
Undenatured Inedible Products'' for the undenatured inedible product
that they are importing into the United States. FSIS will use the
information on the form to keep track of the movement of imported
undenatured inedible meat and egg products.
Description of Respondents: Business or other-for profit.
Number of Respondents: 20.
Frequency of Responses: Reporting: One time.
Total Burden Hours: 667.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2016-18081 Filed 7-29-16; 8:45 am]
BILLING CODE 3410-DM-P