National School Lunch Program and School Breakfast Program: Eliminating Applications Through Community Eligibility as Required by the Healthy, Hunger-Free Kids Act of 2010, 50194-50210 [2016-17232]
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50194
Federal Register / Vol. 81, No. 146 / Friday, July 29, 2016 / Rules and Regulations
within the jurisdiction being reviewed
at least once every two years. The onsite review shall take place prior to
February 1 of each school year. Further,
if the review discloses problems with a
school’s meal counting or claiming
procedures or general review areas, the
school food authority shall ensure that
the school implements corrective action,
and within 45 days of the review,
conduct a follow-up on-site review to
determine that the corrective action
resolved the problems. Each on-site
review shall ensure that the school’s
claim is based on the counting system
and that the counting system, as
implemented, yields the actual number
of reimbursable free, reduced price and
paid breakfasts, respectively, served for
each day of operation.
(2) School food authority claims
review process. Prior to the submission
of a monthly Claim for Reimbursement,
each school food authority shall review
the breakfast count data for each school
under its jurisdiction to ensure the
accuracy of the monthly Claim for
Reimbursement. The objective of this
review is to ensure that monthly claims
include only the number of free,
reduced price and paid breakfasts
served on any day of operation to
children currently eligible for such
breakfasts.
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■ 20. In § 220.13:
■ a. In the sixth sentence of paragraph
(b)(2), remove ‘‘SF–269’’ and add in its
place ‘‘FNS–777’’;
■ b. Revise paragraphs (f)(2) through (4);
■ c. Revise paragraph (g); and
■ d. Amend paragraph (j) by removing
the words ‘‘supervisory assistance’’ and
adding in their place the word
‘‘administrative’’ in the first sentence.
The revisions read as follows:
§ 220.13 Special responsibilities of State
agencies.
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(f) * * *
(2) State agencies must conduct
administrative reviews of the school
meal programs specified in § 210.18 of
this chapter to ensure that schools
participating in the designated programs
comply with the provisions of this title.
The reviews of selected schools must
focus on compliance with the critical
and general areas of review identified in
§ 210.18 for each program, as applicable,
and must be conducted as specified in
the FNS Administrative Review Manual
for each program. School food
authorities may appeal a denial of all or
a part of the Claim for Reimbursement
or withholding of payment arising from
review activity conducted by the State
agency under § 210.18 of this chapter or
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by FNS under § 210.29(d)(2) of this
chapter. Any such appeal shall be
subject to the procedures set forth under
§ 210.18(p) of this chapter or
§ 210.29(d)(3) of this chapter, as
appropriate.
(3) For the purposes of compliance
with the meal requirements in §§ 220.8
and 220.23, the State agency must
follow the provisions specified in
§ 210.18(g) of this chapter, as applicable.
(4) State agency assistance must
include visits to participating schools
selected for administrative reviews
under § 210.18 of this chapter to ensure
compliance with program regulations
and with the Department’s
nondiscrimination regulations (part 15
of this title), issued under title VI, of the
Civil Rights Act of 1964.
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(g) State agencies shall adequately
safeguard all assets and monitor
resource management as required under
§ 210.18 of this chapter, and in
conformance with the procedures
specified in the FNS Administrative
Review Manual, to assure that assets are
used solely for authorized purposes.
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§ 235.2
§ 220.14
[FNS–2011–0027]
[Amended]
21. In paragraph (h), add the words
‘‘food authority’’ after the word
‘‘school’’ and remove the words
‘‘§ 220.8(g), § 220.8(i)(2) and (i)(3),
whichever is applicable’’ and add in
their place the words ‘‘§ 220.8 of this
part’’.
■ 22. Revise § 220.22 to read as follows:
■
§ 220.22 Information collection/
recordkeeping—OMB assigned control
numbers.
Definitions.
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Large school food authority means, in
any State:
(1) All school food authorities that
participate in the National School
Lunch Program (7 CFR part 210) and
have enrollments of 40,000 children or
more each; or
(2) If there are less than two school
food authorities with enrollments of
40,000 or more, the two largest school
food authorities that participate in the
National School Lunch Program (7 CFR
part 210) and have enrollments of 2,000
children or more each.
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Dated: June 13, 2016.
Yvette S. Jackson,
Acting Administrator, Food and Nutrition
Service.
[FR Doc. 2016–17231 Filed 7–28–16; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 245
RIN 0584–AE16
National School Lunch Program and
School Breakfast Program: Eliminating
Applications Through Community
Eligibility as Required by the Healthy,
Hunger-Free Kids Act of 2010
Food and Nutrition Service,
USDA.
ACTION: Final rule.
AGENCY:
This final rule establishes
requirements for State agencies, local
7 CFR section where
Current OMB
educational agencies, and schools
requirements are described
control No.
operating the Community Eligibility
220.3(e) ................................
0584–0067 Provision, a reimbursement option that
220.7(a),(d), (e) ....................
0584–0012 allows the service of school meals to all
220.8(a)(3), (o) .....................
0584–0012 children at no-cost in high poverty
220.9(a) ................................
0584–0012 schools without collecting household
220.11 (a)–(b) .......................
0584–0012 applications. By eliminating the
220.13 (a–1), (b), (c), (e), (f)
0584–0012 household application process and
0584–0594
streamlining meal counting and
220.14(d) ..............................
0584–0012
220.15 ...................................
0584–0012 claiming procedures through the
Community Eligibility Provision, local
educational agencies may substantially
PART 235—STATE ADMINISTRATIVE
reduce administrative burden related to
EXPENSE FUNDS
operating the National School Lunch
and School Breakfast Programs. This
■ 23. The authority citation for part 235
rule codifies many requirements that
continues to read as follows:
were implemented through policy
Authority: Secs. 7 and 10 of the Child
guidance following enactment of the
Nutrition Act of 1966, 80 Stat. 888, 889, as
Healthy, Hunger-Free Kids Act of 2010,
amended (42 U.S.C. 1776, 1779).
as well as provisions of the proposed
■ 24. In § 235.2, add in alphabetical
rule. These requirements will result in
order a definition for ‘‘Large school food consistent, national implementation of
authority’’ to read as follows:
the Community Eligibility Provision.
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SUMMARY:
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This rule is effective August 29,
2016. Compliance with the provisions of
this rule must begin August 29, 2016.
FOR FURTHER INFORMATION CONTACT: Tina
Namian, School Programs Branch,
Policy and Program Development
Division, Food and Nutrition Service, at
(703) 305–2590.
SUPPLEMENTARY INFORMATION:
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DATES:
I. Background
The Healthy, Hunger-Free Kids Act of
2010 (HHFKA), Public Law 111–296,
required significant changes in the
Child Nutrition Programs to reduce
childhood obesity, increase eligible
children’s access to school nutrition
benefits, and improve program integrity.
Notably, HHFKA mandated the most
substantial update to the nutritional
requirements of the school meal
programs in more than 30 years,
increasing the amount of fruits,
vegetables, and whole grain-rich foods
served, and limiting sodium and trans
fats. HHFKA also required USDA to
establish hiring and training standards
for school food service professionals
and, for the first time, set nutritional
standards for snacks sold to students
throughout the school day.
Section 104 of the HHFKA amended
section 11(a)(1) of the Richard B. Russell
National School Lunch Act (NSLA) (42
U.S.C. 1759a(a)(1)) by adding paragraph
(F), ‘‘Universal Meal Service in High
Poverty Areas.’’ This provision resulted
in the creation of the Community
Eligibility Provision (CEP), a
reimbursement alternative for eligible,
high-poverty local educational agencies
(LEAs) and schools participating in both
the National School Lunch Program
(NSLP) and School Breakfast Program
(SBP). CEP aims to combat child hunger
in high poverty areas, while reducing
administrative burden and increasing
program efficiency by using current,
readily available data to offer school
meals to all students at no cost.
The Food and Nutrition Service (FNS)
of the U.S. Department of Agriculture
(USDA) published a proposed rule in
the Federal Register (78 FR 65890) on
November 4, 2013, seeking to amend the
regulations governing the determination
of eligibility for free and reduced price
meals and free milk in schools (7 CFR
245) consistent with amendments made
to the NSLA by the HHFKA. FNS drew
on a range of information to develop the
proposed rule, including the statutory
language in the NSLA and knowledge
gained through the phased-in
implementation of CEP in pilot States
(school years (SYs) 2011–12 through
2013–14).
The proposed rule sought to establish
the following:
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• Limit eligibility for CEP to those
LEAs and schools that have an
identified student percentage (ISP) of at
least 40 percent based on data as of
April 1 of the school year preceding CEP
election. The term ‘‘identified students’’
refers to students directly certified for
free school meals based on their
participation in other means-tested
assistance programs, such as the
Supplemental Nutrition Assistance
Program (SNAP), Temporary Assistance
for Needy Families (TANF), or the Food
Distribution Program on Indian
Reservations (FDPIR). Identified
students also are those who are
categorically eligible for free school
meals without an application, and not
subject to verification, including:
D Homeless children as defined under
section 725(2) of the McKinney-Vento
Homeless Assistance Act (42 U.S.C.
11434a(2));
D Runaway and homeless youth
served by programs established under
the Runaway and Homeless Youth Act
(42 U.S.C. 5701);
D Migrant children as defined under
section 1309 of the Elementary and
Secondary Education Act of 1965 (20
U.S.C. 6399);
D Foster children certified through
means other than a household
application;
D Children enrolled in a Federallyfunded Head Start Program or a
comparable State-funded Head Start
Program or pre-kindergarten program;
D Children enrolled in an Even Start
Program; and
D Non-applicant students approved
by local education officials, such as a
principal, based on available
information.
• Require LEAs opting to elect CEP
for the following school year to submit
(by June 30) to the State agency
documentation to support the ISP.
• Require participating schools to
offer breakfasts and lunches at no cost
to all students, and count the number of
reimbursable breakfasts and lunches
served to students daily.
• Prohibit LEAs from collecting free
and reduced price meal applications on
behalf of children in CEP schools.
• Establish procedures to determine
the percentages of meals to be claimed
at the free and paid rates at CEP schools.
• Require LEAs to pay, with nonFederal funds, the difference (if any)
between the cost of serving meals at no
cost to all students and the Federal
reimbursement.
• Specify that participating LEAs and
schools that are still eligible for CEP at
the end of the 4-year cycle may, with
the State agency’s concurrence,
immediately start a new 4-year cycle in
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the next school year using ISP data as
of the most recent April 1 (year 4 of the
current cycle). Alternatively,
participating LEAs and schools in year
4 of a CEP cycle with an ISP below 40
percent, but at least 30 percent, may
continue to operate CEP for a ‘‘grace
year.’’
• Require State agencies to notify
LEAs of district-wide eligibility status
by April 15 annually and to provide
guidance and information to eligible
LEAs on how to elect CEP.
• Require LEAs to submit schoollevel eligibility information to the State
agency annually by April 15.
• Require State agencies to publish
lists of eligible LEAs and schools on a
public Web site and submit the link to
FNS annually by May 1.
• Clarify that the ISP multiplied by
1.6 may be used for CEP schools in lieu
of the free or free and reduced-price
percentage when this data is used to
determine eligibility for other Child
Nutrition Programs (e.g., Fresh Fruit and
Vegetable Program, Child and Adult
Care Food Program, Summer Food
Service Program, NSLP Afterschool
Snacks, and NSLP Seamless Summer
Option).
• Require participating LEAs and
schools to retain documentation and
records (e.g., direct certification lists)
used for the ISP calculation.
• Specify that LEAs and schools
operating CEP may stop operating CEP
and return to standard certification and
counting and claiming procedures at
any time during the school year or for
the following school year.
• Require that students receiving
meals at a school using special
assistance certification and
reimbursement alternatives under 7 CFR
245.9 (hereafter referred to as Provision
schools) continue to receive
reimbursable meals at no charge for up
to 10 operating days when they transfer
to a school using standard counting and
claiming procedures (hereafter referred
to as non-Provision schools) in the same
LEA during the school year. For student
transfers involving different LEAs, the
receiving LEA would have discretion to
provide such students free meals for up
to 10 operating days.
Prior to national implementation in
SY 2014–15, CEP was gradually phased
in over a three-year period. Prior to each
school year of the phase-in, FNS
solicited applications from State
agencies that were interested in CEP
early implementation and made
selections based on State and local
support, eligibility of schools within the
State, and the State’s overall level of
readiness for CEP. In SY 2011–12,
Illinois, Kentucky, and Michigan
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became the first three States: 665
schools participated in the initial year of
CEP implementation. For SY 2012–13,
New York, Ohio, West Virginia, and the
District of Columbia joined the three
initial States, making CEP available in a
total of six States and the District of
Columbia. In SY 2013–14, the final year
of the phase-in, CEP was expanded to
Florida, Georgia, Maryland, and
Massachusetts. By the end of the pilot
phase, CEP was operating in more than
4,000 schools and serving more than 1.5
million students in 10 States and the
District of Columbia.
Throughout the CEP phase-in period,
FNS provided technical assistance
through a webinar series and monthly
conference calls with State agencies.
FNS also presented information about
CEP at an array of national conferences
and received feedback from key
stakeholders, including State child
nutrition directors, school food service
staff, the Council of Great City Schools,
and several professional organizations,
including the National Association of
State Title I Directors, the Council of
Chief State School Officers, the National
Association of Federal Education
Program Administrators, the National
Parent Teacher Association, the
National School Boards Association,
and the National Association of
Elementary School Principals.
During the phase-in, FNS also
conducted a formal program evaluation
of CEP. This evaluation and addendum
(published in February 2014 and
January 2015, respectively) assessed the
experiences and performance of the
pilot States, and included an
implementation analysis and an impact
analysis. Specifically, the evaluation
study sought to identify and assess the
attractiveness of CEP to LEAs, possible
barriers for LEAs that might discourage
their adoption of CEP, operational
issues that LEAs encountered in
administering CEP, and the overall
impact of CEP in participating LEAs.
The evaluation study found positive
outcomes for CEP schools, providing
further credibility to many anecdotal
narratives collected by FNS from State
and local officials that were
overwhelmingly supportive of CEP. In
addition to demonstrating high CEP
uptake and popularity among eligible
LEAs, the study indicated that CEP
schools experienced significant
participation growth in their school
meal programs. On average, CEP schools
saw a 5 percent increase in their NSLP
participation rate, and a 9 percent
increase in their SBP participation rate.
This finding confirmed that CEP was
achieving its primary objective to
expand access to school meals for low
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income students. Furthermore, the
study found that the first seven pilot
States experienced sustained, rapid
second year growth in the number of
eligible districts participating in CEP.
Lastly, the study results demonstrated
that CEP was consistently achieving a
second objective: Reducing
administrative burden and improving
the efficiency of school meal program
operations. Among the related findings,
CEP was shown, on average, to:
• Result in net increases or have no
adverse effect on school food service
revenues,
• reduce the overall rate of
certification errors, and
• generate time savings for LEA
foodservice administrative staff, school
food service workers, and school
administrators.
The evaluation study also identified
potential barriers. States expressed a
desire for more time to make election
decisions. States and LEAs also
expressed concerns regarding the loss of
free and reduced price meal application
data as a measure of socioeconomic
status and the impact that loss could
have on other programs and funding
streams. Because CEP is a novel way of
operating the school meal programs,
States and LEAs were also concerned
about the financial impact of CEP in
general. As a result, FNS developed
extensive guidance and technical
assistance tools, such as reimbursement
calculators, and worked closely with
other agencies administering programs
that have traditionally relied on
household application data (e.g., Title I,
E-Rate) to produce timely joint guidance
and facilitate CEP implementation.
Overall, the evaluation study
indicated that CEP was working well
and fulfilling its promised benefits in
the pilot States and LEAs. CEP was
demonstrated to have a clear and
positive impact on participation and
school food service administration, and
participating LEAs were highly satisfied
with the provision and likely to
continue participating in CEP.
In SY 2014–15, CEP’s first year of
nationwide availability, State and local
officials in all parts of the country
enthusiastically embraced the new
provision, resulting in explosive
participation growth. As of September
2014, almost 14,000 schools in more
than 2,000 school districts located in 49
States and the District of Columbia were
participating in CEP. Together, these
schools were offering free meals to
about 6.4 million students daily.
Significantly, these data indicated that a
broad range of LEAs were choosing to
elect CEP. About two thirds of the 75
largest highly eligible school districts
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identified by FNS elected CEP for at
least some of their schools in SY 2014–
15. Conversely, about half of electing
LEAs had enrollments of 500 or less.
These figures indicated that CEP was
working for schools and districts of all
sizes and characteristics. During this
time, FNS continued to provide
extensive guidance and technical
assistance through conference calls,
public speaking appearances, webinars,
guidance publications, in-person visits,
collaboration with partner
organizations, and focused contact with
States and LEAs.
Building on the successes of the
previous school year, CEP participation
continued to grow in SY 2015–16. In the
second year of nationwide
implementation, more than 18,000
schools in almost 3,000 school districts
elected CEP. Participating schools are
located in all 50 States, the District of
Columbia, and Guam, and are serving
healthy school meals to more than 8.5
million children daily, ensuring that
students in high poverty communities
can enter the classroom well-nourished
and ready to learn.
Furthermore, because of its
widespread popularity and strong
success record, CEP has already
increased access to nutritious school
meals for millions of low income
children, while simultaneously
reducing administrative burden for local
school food service operators across the
country.
II. Public Comments and FNS Response
The proposed rule aimed to increase
access to school meals in high-poverty
areas, reduce administrative burden,
and increase operational efficiency by
using readily available and current data
to offer meals to all students at no-cost
through implementation of CEP. The
rule was posted for comment and the
public had the opportunity to submit
comments on the proposal during a 60day period that ended January 3, 2014.
FNS received 78 public comments, 71 of
which were germane. Commenters
included State educational agencies,
child nutrition advocates, food banks
and anti-hunger groups, local school
districts, school food service managers,
community groups, charter schools, law
students, K–12 students, and interested
individuals. To view all public
comments on the proposed rule, visit
www.regulations.gov and search for
public submissions under docket
number FNS–2011–0027. FNS greatly
appreciates the valuable comments
provided. These comments were
essential in developing a final rule that
is expected to expand access to healthy
school meals for students in high
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poverty communities, and streamline
requirements for Program operators.
Overall, commenters were generally
more supportive of the proposed rule
than opposed. Sixty-five public
comments, including a form letter
submitted by 29 program operators and
advocates, supported the proposal.
Three submissions were neutral, and
three expressed general opposition
without commenting on specific
proposed provisions. Neutral
commenters were not clearly in favor of,
or opposed to, the proposal but
requested clarification on specific
provisions.
Commenters supporting the rule
recognized the correlation between
access to healthy school meals and
academic success. Many commenters
noted that the rule reduces the stigma
sometimes associated with eating school
meals, thereby increasing the likelihood
that students will participate in the
meal programs and benefit from the
nutritious meals offered at school.
Additionally, commenters noted that
providing meals at no-cost also
increases meal participation and
enhances child nutrition. Combined
with recent updates to the school meal
pattern, increased participation means
that high-need students have more
opportunities to consume fruits,
vegetables, and whole grain-rich foods.
Commenters also praised CEP’s
reduction of administrative burden:
Specifically, the use of readily available
data from other assistance programs to
determine eligibility in lieu of
household applications, eliminating the
need for low-income households to
complete paperwork, and the
streamlined counting and claiming for
program operators. Additionally, many
commenters suggested ways to
strengthen the proposed rule, citing
CEP’s role in expanding access for
children whose only reliable source of
nutrition may be school meals.
While most commenters generally
agreed with the provisions of the
proposed rule, commenters also
expressed concerns regarding the
impact that CEP might have on the
financial integrity of the school meal
programs. Commenters noted that CEP
could cause financial distress to school
districts and schools in cases where
Federal reimbursements were unable to
meet program costs due to lower than
expected savings or revenues. An
education advocacy group also noted
that CEP may have an unintended,
unequal impact on private schools that
may have limited resources. However,
CEP remains an option for private,
nonprofit schools and, like all schools,
the financial viability of participation in
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the program must be evaluated based on
the circumstances of the individual
school.
FNS carefully considered the views
expressed by commenters, especially
those responsible for the oversight and
day-to-day operations of the school meal
programs. At the same time, FNS is
mindful that CEP is uniquely positioned
to both increase food security among
vulnerable children and reduce program
operators’ administrative burden.
Therefore, this final rule includes
several amendments to the provisions of
the proposed rule based on public
comments. The goal of the rule remains
expansion of children’s access to school
meals and streamlining Program
operations.
The following is a summary of the key
public comments, focused on the most
frequent comments and those that
contributed toward USDA revisions to
the provisions of the proposed rule.
Terms
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(1) would establish terms
and definitions as they relate to CEP.
This paragraph identified the LEA as the
administrative body that may be eligible
for and elect CEP. The proposed rule
would not make any change to the
definitions of ‘‘local educational
agency’’ or ‘‘school,’’ which apply
broadly to the school meal programs
and for which definitions were
previously established at 7 CFR 245.2
and 210.2, respectively. The proposed
rule would further remove the words
‘‘school food authority’’ wherever they
appear in § 245.9 and replace them with
the words ‘‘local educational agency.’’
Comments: Two commenters were
confused by the use of the terms LEA,
school food authority (SFA), and school
and the responsibilities of each with
regard to CEP. Commenters suggested
that FNS develop one term in all
program regulations to define the legal
entity responsible for meeting all
program requirements.
FNS Response: The terms local
educational agency, school food
authority, and school are codified and
apply broadly to local program
operators. Section 11(a)(1)(F) of the
NSLA, 42 U.S.C. 1759a(a)(1)(F), as
amended by Section 104 of HHFKA,
uses the term ‘‘LEA’’ in connection with
CEP; therefore, the CEP proposed and
final rules are consistent with the
NSLA. For consistency among the
special assistance certification and
reimbursement alternatives, the final
rule uses the term ‘‘LEA’’ in § 245.9
with regard to CEP and Provisions 1, 2,
and 3. LEAs are broader entities in a
school district that typically perform
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50197
SFA functions, in addition to those
unrelated to administration of the Child
Nutrition Programs. This editorial
change, made for internal consistency
and agreement with the NSLA, does not
indicate a change in the regulatory
requirements for the Provisions 1, 2 and
3, nor how these special assistance
provisions are monitored.
Accordingly, this final rule replaces
the term ‘‘school food authority’’ with
the term ‘‘local educational agency’’
throughout § 245.9.
Grouping
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(1)(iii) would permit the
ISP to be determined by an individual
participating school, a group of
participating schools in the LEA, or in
the aggregate for the entire LEA if all
schools participate. The proposed rule
at 7 CFR 245.9(f)(3)(i) would establish a
minimum ISP of 40 percent as of April
1 of the school year prior to
participating in CEP, though does not
detail specific requirements based on
how schools are grouped.
Comments: Thirty-three commenters
recommended clarifying how LEAs may
group schools. Specifically, the
commenters recommended
incorporating into the regulatory
language the policy of allowing groups
within an LEA to be formed based on
any criteria, and explaining that
individual schools within the group
may have less than 40 percent identified
students, as long as the group meets the
minimum 40 percent ISP and other
criteria.
Two commenters recommended
adding guidance for LEAs on how to
manage groups of schools. For example,
commenters suggested that FNS develop
guidance for CEP schools that
consolidate with non-CEP schools (e.g.,
CEP schools that take in students from
non-CEP schools that are closing) and
for situations in which some schools are
removed from a CEP group during the
school year.
One commenter stated that it is not
advantageous for schools with a higher
ISP to be grouped with schools with a
lower ISP. Another commenter
suggested giving LEAs discretion to use
an average claiming percentage for
schools in a CEP group.
FNS Response: FNS appreciates that
grouping is a flexible characteristic of
CEP that may be used to maximize
Federal reimbursements and
administrative efficiencies. As such,
school grouping under CEP represents a
strategic decision for some LEAs.
Because Federal reimbursements are
made at the LEA level, rather than at the
individual school level, the final rule
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provides LEAs flexibility to group
schools to maximize benefits, based on
the unique characteristics of each LEA.
To facilitate the use of grouping, and
in response to requests from several
commenters, FNS has provided
extensive technical assistance on
grouping through multiple guidance
documents. These include the CEP
Planning and Implementation Guidance
and SP 19–2016, Community Eligibility
Provision: Guidance and Updated Q&As
(both available at: https://
www.fns.usda.gov/school-meals/
community-eligibility-provisionresource-center). These resources
respond to several real and hypothetical
grouping scenarios posed by State
agencies and LEAs.
Accordingly, this final rule retains in
§ 245.9(f)(3) the requirement for a school
or group of schools in an LEA to have
a minimum ISP of 40 percent to elect
CEP for a 4-year cycle. In response to
comments, FNS also added language
§ 245.9(f)(3)(i) to clarify that LEAs have
discretion in how to group schools to
optimize CEP benefits and operational
ease. This includes explaining that
individual schools in a CEP group may
have an ISP less than 40 percent, as long
as the ISP of the group is at least 40
percent.
Eligibility Criteria
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Minimum Identified Student Percentage
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(3)(i) would require an
LEA, group of schools, or individual
school electing CEP to have an ISP of at
least 40 percent, as of April 1 of the
school year prior to participating in
CEP, unless otherwise specified by FNS.
Comments: FNS received 37
comments requesting greater flexibility
to determine the timing of the ISP. Some
commenters requested that the ISP be
established ‘‘on or before’’ rather than
‘‘as of’’ April 1. Three additional
individual commenters suggested that
the rule should be expanded to provide
meals at no cost to all children in all
schools, instead of only schools that
have an ISP of at least 40 percent.
FNS Response: The final rule
maintains the requirement for the ISP to
be generated using data as of April 1 in
the school year preceding CEP
implementation, as well as the
requirement for the ISP used by an
individual school, group of schools, or
entire school district to be at least 40
percent. The April 1 date is a statutory
requirement in section 11(a)(1)(F)(iii)
and (iv) of the NSLA, 42 U.S.C.
1759a(a)(1)(F)(iii) and (iv), and must be
maintained in this final rule.
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The requirement to ensure that all
data is reflective of April 1 is intended
to accurately capture the composition of
the student population to form the basis
of the reimbursement rate the LEA,
group of schools, or school may receive
throughout the 4-year CEP cycle. Using
the phrase ‘‘as of’’ ensures that
identified student data generally reflects
April 1, but also can accommodate
variation in State direct certification
systems. This allows States to use the
best available data that reflects April 1,
without creating additional
administrative burden. For example, if a
State conducts direct certification
monthly on the fifth day of each month,
the term ‘‘as of’’ allows the State to use
data from April 5 to generate the ISP,
rather than March 5. The suggested
phrase ‘‘on or before’’ is more restrictive
because it would not permit a State to
use data from April 5, if that is when the
State usually conducts direct
certification. It also would permit any
data drawn prior to April 1 to be used,
which may not accurately reflect the
student population as well as data
drawn later in the school year. The ISP
is the basis for the Federal
reimbursement for an entire 4-year CEP
cycle, so it is important that the ISP
accurately reflects the student
population in participating schools.
Although the statute permits FNS to
employ a threshold of less than 40
percent in section 11(a)(1)(F)(viii) of the
NSLA, the 40 percent ISP threshold for
CEP eligibility is intended to best ensure
that participating schools are able to
maintain the financial integrity of their
school meal programs. CEP is
specifically designed to improve access
to the school meal programs for students
in high poverty schools, where hunger
may be a barrier to academic
achievement. As such, CEP is most
financially viable at schools with an ISP
of at least 40 percent because these
schools are better able to maximize
Federal reimbursements through a high
claiming percentage. It is important to
note that through grouping, LEAs still
have discretion to include schools with
ISPs lower than 40 percent as long as
the group’s aggregate ISP meets the 40
percent threshold.
Accordingly, this final rule retains in
§ 245.9(f)(3) the requirement to have an
ISP of at least 40 percent as of April 1.
Breakfast and Lunch Participation
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(3)(ii) would require an
LEA or school to participate in both the
NSLP and SBP to elect CEP.
Comments: One commenter requested
clarity about the requirement for CEP
schools to serve both breakfast and
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lunch, and asked whether an LEA that
currently offers only lunch may elect
CEP if the LEA plans to offer breakfast
after CEP election. Another commenter
recommended that FNS exempt charter
schools and alternative schools from the
requirement to offer both breakfast and
lunch.
FNS Response: The NSLA, in section
11(a)(1)(F)(ii)(I)(aa), requires that LEAs
and schools participating in CEP must
participate in both the NSLP and SBP.
LEAs and schools that participate in
only one Program—either the NSLP or
SBP—may elect CEP for the next school
year if an agreement is established with
the State agency to operate both
Programs by the time CEP is
implemented. Because participation in
both the NSLP and SBP is required by
statute, this final rule does not exempt
charter or alternative schools from the
requirement to offer both breakfast and
lunch. However, schools that operate on
a limited schedule (e.g., half-day
kindergarten buildings) where it is not
operationally feasible to offer both
lunch and breakfast may elect CEP with
FNS approval.
Accordingly, the final rule retains in
§ 245.9(f) the requirement to offer
breakfasts and lunches at no cost to
students under CEP.
Community Eligibility Provision
Procedures
Election Deadline
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(i) would require that
LEAs intending to elect CEP for the
following school year must submit to
the State agency no later than June 30
documentation demonstrating that the
LEA, school, or group(s) of schools
meet(s) all eligibility requirements.
Comments: Two commenters
recommended that schools be permitted
to enroll in CEP at any time prior to the
start of the applicable school(s)
academic year.
FNS Response: The NSLA, in section
11(a)(1)(F)(x)(I), requires that LEAs
electing CEP notify the State agency and
provide documentation establishing
eligibility by the June 30 prior to the
applicable school year. To facilitate
election of CEP during the first three
years of nationwide availability, FNS
published guidance extending the
deadline for CEP elections to August 31
for SYs 2014–15, 2015–16, and 2016–17.
For SY 2016–17, this flexibility was
detailed in SP 30–2016, Extension of the
Deadline for Local Educational Agencies
to Elect the Community Eligibility
Provision for School Year 2016–17
(available at: https://www.fns.usda.gov/
extension-deadline-leas-elect-cep-
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sy2016-17). These guidance documents
also granted further discretion to State
agencies, permitting them to allow CEP
elections to occur in the middle of a
school year, provided that doing so
would be logistically and
administratively feasible.
These deadline extensions were
offered as flexibilities to facilitate the
initial implementation of CEP. As a new
counting and claiming option, many
State and local officials were initially
unfamiliar with CEP’s operational
requirements and requested that FNS
extend the election window to allow for
careful decision-making. In SY 2014–15,
the deadline extension to August 31
facilitated a 22 percent overall increase
in CEP elections, significantly
increasing children’s access to
nutritious meals in high-need schools.
However, because the June 30
deadline is required by statute, FNS is
maintaining this deadline in the final
rule. Additionally, it should be noted
that CEP now has been available on a
nationwide basis for multiple school
years and State and local officials have
gained a better understanding of the
provision through experience and the
availability of FNS-published guidance.
As such, FNS does not anticipate
granting permanent flexibility on the
election deadline. Instead, FNS will
evaluate the need for an extension of the
June 30 deadline and provide guidance,
as appropriate.
Accordingly, this final rule retains in
§ 245.9(f)(4)(i) the requirement to elect
CEP by submitting required
documentation no later than June 30 of
the prior school year.
State Agency Concurrence
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(ii) would require an
LEA seeking to elect CEP to obtain
concurrence from the State agency that
election documentation submitted is
complete and accurate, and that the LEA
meets all eligibility requirements.
Comments: Two commenters, a
program operator and an advocacy
group, recommended allowing State
agencies to shift administrative
responsibility for reviewing the
accuracy of LEA-submitted election
documentation and confirming CEP
eligibility status to the LEA level. These
commenters also suggested changing the
word ‘‘concurrence’’ at 7 CFR
245.9(f)(4)(ii) in the proposed rule to
‘‘confirmation,’’ in addition to
incorporating clarifying language into
the preamble of the final rule.
Thirty-two commenters, including
advocates and State agencies, asked FNS
to clarify the criteria to be used when
State agencies review LEAs seeking to
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implement CEP. One commenter
suggested allowing State agencies a
window of up to 30 days following an
LEA’s notification of intent to elect CEP
to confirm that the LEA in question is
eligible.
FNS Response: The intent of the
statute, detailed throughout section
11(a)(1)(F) of the NSLA, is for State
agencies to serve in a supervisory
capacity when identifying and
confirming documentation from LEAs
eligible to elect CEP. State agencies
must collect and compile LEA and
school-level eligibility lists as part of the
CEP public notification process. Section
11(a)(1)(F)(x)(I) of the NSLA requires
LEAs to submit documentation
supporting the ISP to the State agency
to establish CEP eligibility and the
claiming percentages. This
documentation is subject to review by
the State agency upon election, and as
part of the Administrative Review
process. Considering the mandated and
overarching responsibilities of the State
agency in these regards, this final rule
maintains the requirement for State
agencies to review CEP elections made
by LEAs. However, FNS agrees with and
accepts commenters’ recommended
change in language from ‘‘concur’’ to
‘‘confirm.’’ The use of the word
‘‘confirm’’ more accurately reflects the
State responsibilities to ensure that the
ISP and claims for reimbursement are
accurate. This change is reflected in the
regulatory text of the final rule in
§ 245.9(f)(4)(ii).
Required criteria for State agency
review of CEP documentation were not
detailed in the proposed rule and an
informal FNS inquiry revealed that
policies varied greatly among State
agencies. In some cases, initial reviews
were being conducted at or around the
time of election for all or a substantial
portion of ISP records. Alternatively,
some States conducted less thorough
reviews or did not associate
‘‘concurrence’’ with a review of election
documents, waiting until the LEA’s next
administrative review before checking
the accuracy of ISP documentation.
State agencies are required to confirm
the eligibility status of any school or
LEA seeking to claim meals under CEP,
and must substantiate any
documentation submitted to ensure the
accuracy of the ISP. Doing so mitigates
the subsequent risk of inaccurate claims
for reimbursement and/or fiscal action.
This final rule retains the State agency’s
responsibility to confirm an electing
LEA’s eligibility for CEP and the ISP
that is the statutory basis of the Federal
reimbursement.
To clarify the State agency’s
responsibilities during the CEP election
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50199
process, FNS issued detailed guidance
in policy memo SP 15–2016,
Community Eligibility Provision: State
Agency Procedures to Ensure Identified
Student Percentage Accuracy (available
at: https://www.fns.usda.gov/sites/
default/files/cn/SP15-2016os.pdf), and
in comprehensive CEP Planning and
Implementation Guidance (available at:
https://www.fns.usda.gov/school-meals/
community-eligibility-provisionresource-center), which provides indepth information on this topic. To
facilitate this process, FNS made
available sample checklist worksheets
for both LEAs and State agencies to use
when determining or confirming an ISP
(available at: https://www.fns.usda.gov/
school-meals/community-eligibilityprovision-resource-center). Regardless of
the initial review process, State agencies
must confirm eligibility before LEAs are
permitted to claim meals under CEP.
Accordingly, the regulatory text of the
final rule, in § 245.9(f)(4)(ii), requires
State agencies to ‘‘confirm’’ an LEA’s
eligibility to elect CEP.
Meals at No Cost
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(iii) would require an
LEA to ensure that participating schools
offer no-cost reimbursable breakfasts
and lunches to all students during the
4-year cycle, and count the number of
reimbursable breakfasts and lunches
served each school day.
Comment: One commenter requested
clarity on whether the count of
reimbursable meals represented a count
of meals served or a count of students
served, and suggested that there may be
a conflict between counting
reimbursable meals versus counting
students served.
FNS Response: Schools participating
in CEP must have an adequate point of
sale system to ensure that reimbursable
breakfasts and lunches served are
separately and accurately counted each
day. These counts are needed because
the free and paid claiming percentages
are applied to the total number of
reimbursable breakfasts and lunches
served each month to determine the
reimbursement under CEP.
Accordingly, this final rule retains the
meal counting requirement in
§ 245.9(f)(4)(iii).
Household Applications
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(iv) would prohibit an
LEA from collecting applications for
free and reduced price school meals on
behalf of children in schools
participating in CEP. Any LEA seeking
to obtain socioeconomic data from
children receiving free meals under this
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section must develop, conduct, and
fund that effort totally separate from,
and not under the auspices of, the NLSP
or SBP.
Comments: Six commenters,
including individuals, program
operators, and advocates, recognized
that, because of widespread reliance on
free and reduced price data as a poverty
measure, the loss of this data in CEP
schools could impact the delivery of
benefits to high poverty schools and
students. Additionally, six commenters
suggested that, in the absence of
household applications, FNS develop an
alternative method for assessing the
socioeconomic status of student
populations. One commenter
recommended multiplying TANF data
by the CEP multiplier to determine
Federal Title I funding.
Two commenters requested that FNS
publish specific language reminding
LEAs transitioning to CEP to consider,
and plan for, potential issues
surrounding the loss of traditional free
and reduced price application data.
These commenters indicated that
advance planning and communication
with other stakeholders might better
ensure a fully successful
implementation of CEP, while
preventing unnecessary paperwork for
families and schools.
FNS Response: The definition of
‘‘identified students,’’ which serves as
the basis for assessing socioeconomic
status under CEP, is expressly
established in section 11(a)(1)(F)(i) of
the NSLA as ‘‘students certified based
on documentation of benefit receipt or
categorical eligibility as described in
section 245.6a(c)(2) of title 7, Code of
Federal Regulations (or successor
regulations).’’ This provision is a key
component of CEP in that it leads
directly to the reduction in
administrative burden and program
integrity by relying on existing
information obtained through the direct
certification process.
One of the most important benefits of
CEP election is the potential to
substantially reduce administrative
paperwork related to the Federal school
meal programs by eliminating the
household application process. This
message has been communicated
extensively to stakeholders, and State
agencies have been encouraged to
minimize paperwork burdens for
households and school officials
wherever possible. The USDA’s creation
of a separate method for assessing the
socioeconomic status of student
populations would not be consistent
with the intent of the HHFKA
amendments, which eliminated the
collection of household applications
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under CEP as part of a broad effort to
enhance the administrative efficiency of
the school meal programs in high
poverty LEAs. HHFKA did not amend
the NSLA with any provision for the
replacement at CEP schools of the
socioeconomic data that would have
been collected previously by way of
household applications. As a result, the
cost of any such data collection would
not be an allowable program cost since
no purpose related to the NSLP and SBP
is served.
To facilitate funding in Federal, State,
and local education programs, some
States have chosen to replicate free and
reduced price data by way of an
alternate income form developed with
non-program funds. Many States and
LEAs have historically used school
meals application data as a poverty
measure. FNS recognizes that, to
facilitate CEP implementation, some
States may require LEAs to collect
household income information to
maintain education funding and/or
benefits to low-income schools and
students. However, any such collections
may not be conducted under the
auspices of the NSLP or SBP.
Furthermore, participation in these
collections may never be presented to
the household as a condition for
receiving a school meal, or present a
real or perceived barrier to participation
in any of the school meal programs. FNS
encourages States to develop alternative
measures of income that do not involve
the reintroduction of paperwork that is
eliminated by CEP participation. FNS
cannot limit or prohibit the use of such
alternative measures of income if the
State agency or LEA has determined that
such a method is needed, other than, as
noted above.
While FNS is unable to specifically
require or endorse any other approach
to collecting socioeconomic data, we
understand that the loss of free and
reduced price meal application data
may present a barrier for some LEAs to
electing CEP. FNS has worked
extensively to ensure that State agencies
and eligible LEAs are aware of
alternative means of assessing
socioeconomic status. FNS has
coordinated meetings and webinars to
share best practices related to assessing
socioeconomic status in the absence of
household applications. In addition,
FNS worked with the National Forum
on Education Statistics to develop a
guide on alternative measures of
socioeconomic status for use in
education data systems 1 (available at:
https://nces.ed.gov/pubs2015/
2015158.pdf).
Funding allocations under the U.S.
Department of Education’s (DoED) Title
I program do not fall under the
jurisdiction of USDA; therefore, FNS
does not have authority to establish
requirements related to how this
funding is distributed. DoED has
published comprehensive Title I
guidance for State and local agencies to
clarify options and program
requirements for CEP schools (available
at https://www.fns.usda.gov/updatedtitle-i-guidance-schools-electingcommunity-eligibility). FNS has worked
extensively with DoED to develop this
guidance and has provided technical
assistance to various stakeholders as
needed.
Accordingly, this final rule does not
authorize alternative methods to assess
socioeconomic status in the absence of
household applications which would in
any way relate to the NSLP or SBP.
Furthermore, the final rule states in
§ 245.9(f)(4)(iv) that household
applications may not be used under
CEP, and that other alternative measures
of income developed by a State agency
or LEA may not be developed,
conducted, or funded with NSLP or SBP
funds.
1 National Forum on Education Statistics. (2015).
Forum Guide to Alternative Measures of
Socioeconomic Status in Education Data Systems.
(NFES 2015–158). U.S. Department of Education.
Washington, DC: National Center for Education
Statistics.
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Direct Certification
Proposed Rule: The proposed rule at
7 CFR 245.6(b)(1)(v) would require
LEAs or schools electing CEP under
§ 245.9(f) to conduct direct certification
only in the year prior to the first year
of a CEP cycle or, if seeking to update
the ISP, in the second, third, or fourth
year of a cycle.
Comments: Two advocacy
organizations requested that FNS
require LEAs to conduct a student data
match between SNAP and student
enrollment records each year while
enrolled in CEP to ensure that LEAs
have the opportunity to update their ISP
in the event that match rates improve
from one year to the next.
FNS Response: FNS agrees that there
is significant value to be gained from
requiring a student data match with
SNAP at least once each year.
Conducting this match with SNAP will
enable schools to take advantage of any
increases in ISPs and examine trends to
facilitate planning for upcoming school
years. To this end, this final rule
requires LEAs to conduct a data match
between SNAP records and student
enrollment records at CEP schools at
least once annually. The rule further
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specifies that State agencies may
conduct SNAP data matching on behalf
of LEAs and exempt LEAs from the
requirement. This final rule also extends
this requirement to Provision 2 and
Provision 3 schools to ensure
consistency among schools operating
special assistance certification and
reimbursement alternatives. It should be
noted, however, that this data matching
process may not be used to assess
individual student eligibility for free or
reduced price school meals at CEP
schools, or at schools operating
Provisions 2 or 3. All students in CEP
and Provision 2 and 3 schools already
have access to meals at no cost.
Because student data matching with
SNAP will be required annually, States
will retain two options for reporting
Data Element #3 on the FNS–834, State
Agency (NSLP/SNAP) Direct
Certification Rate Data Element Report.
States may report data matching efforts
between SNAP records and student
enrollment records from October each
year or, alternatively, may choose to
include, for CEP schools, the count from
the SNAP match conducted as of April
1 of the same calendar year, whether or
not it was used in the CEP claiming
percentages.
Accordingly, FNS has modified the
proposed language in § 245.6(b)(1)(v) to
require LEAs to conduct a data match
between SNAP records and student
enrollment records at CEP schools, and
schools operating Provision 2 or
Provision 3 special assistance
certification and reimbursement
alternatives, at least once annually.
Additionally, FNS has modified the
language in § 245.13(c)(3) to specify
options State agencies have for reporting
data matching efforts.
Free and Paid Claiming Percentages
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(v) would require
Federal reimbursements for CEP schools
to be based on free and paid claiming
percentages applied to the total number
of reimbursable lunches and breakfasts
served each month. Reduced price
students are accounted for in the free
claiming percentage, eliminating the
need for a third claiming rate. The free
claiming percentage would be
calculated by multiplying the ISP by a
factor of 1.6. The paid claiming
percentage would be represented by any
remaining share of students, up to 100
percent.
Comments: One State agency
recommended that the share of meals
reimbursed at the paid rate at CEP
schools be calculated by subtracting the
number of meals served at no cost
(calculated by applying the free
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claiming percentage) from the total
number of meals served, because it is
similar to how claiming percentages are
calculated for Provision 2 schools. Two
additional commenters suggested that
rounding rules be applied when
determining free and paid claiming
percentages.
FNS Response: Section 11(a)(1)(F)(iii)
of the NSLA establishes that special
assistance payments under CEP must be
calculated on a percentage basis. When
claiming percentages are applied as
specified in the statute, the result
should not be substantively different
from the methodology described by the
commenter (subtracting free meals
served from total meals served), and is
consistent with Provision 2. The total
number of meals reimbursed at the free
and paid rates must equal the total
number of breakfasts and lunches
served.
Since publication of the proposed
rule, FNS issued guidance to clarify
rounding rules for calculating claiming
percentages (see Question #52 in SP 19–
2016, Community Eligibility Provision:
Guidance and Updated Q&As, available
at: https://www.fns.usda.gov/schoolmeals/community-eligibility-provisionresource-center). This is to ensure the
accuracy of claiming and Federal
reimbursements under the school meal
programs, consistent with existing
program requirements. Simple rounding
is permitted when calculating the
number of meals to be reimbursed at the
free rate to ensure that meals claimed
for reimbursement are expressed in
whole numbers that match daily meal
counts.
Accordingly, this final rule retains the
proposed calculation and rounding
methodology for determining the free
and paid claiming percentages and
codifies it in § 245.9(f)(4)(v).
Multiplier Factor
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(vi) would require a 1.6
multiplier factor to be used for an entire
4-year cycle to calculate the percentage
of lunches and breakfasts to be claimed
at the Federal free rate.
Comments: Section 11(a)(1)(F)(vii)(II)
of the NSLA provides the Secretary the
option to establish the CEP multiplier
between 1.3 and 1.6. Thirty-two
comments were received from various
stakeholders recommending that FNS
retain the 1.6 multiplier permanently in
the final rule to provide program
operators with certainty as to the
reimbursements that will be received.
Some commenters also suggested
removing the Secretary’s discretion to
adjust the multiplier. Commenters were
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50201
nearly unanimous in their support for
retaining the multiplier at 1.6.
FNS Response: FNS agrees with
commenters that providing stability
around the multiplier factor will
minimize administrative uncertainty
and give program operators greater
confidence when planning program
operations. The 1.6 multiplier is
identified in the NSLA as the default
initial multiplier. An analysis
conducted around the time that the
HHFKA was being drafted showed that,
for every 10 children directly certified,
up to 6 additional children relied on the
application process to access free or
reduced price meal benefits. An
evaluation of CEP in pilot States also
showed that the 1.6 multiplier appears
to be an accurate reflection of the
relationship between the free and
reduced-price student percentage and
the ISP in a typical participating LEA.2
Accordingly, § 245.9(f)(4)(vi) of this
final rule retains 1.6 as the multiplier to
be used to determine CEP claiming
percentages for an entire 4-year CEP
cycle.
Cost Differential
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(vii) would require the
LEA of a CEP school to pay, with funds
from non-Federal sources, the difference
between the cost of serving lunches and
breakfasts at no charge to all
participating children and the Federal
reimbursement received.
Comments: Thirty-one comments
were received from various
stakeholders, including individuals,
advocates, and program operators,
requesting that FNS provide a more
detailed explanation of the requirements
surrounding the use of non-Federal
dollars in CEP schools to cover
operating costs that exceed Federal
reimbursements. The commenters
requested specific language to clarify
that an additional funding stream is not
required when Federal reimbursements
cover all operating costs. In addition,
one commenter expressed general
concern regarding an LEA’s ability to
cover the cost of meals not reimbursed
at the free rate.
FNS Response: Subsequent to
publication of the proposed rule, FNS
published specific guidance related to
the use of non-Federal funds as part of
SP 19–2016, Community Eligibility
2 Logan, Christopher W., Patty Connor, Eleanor L.
Harvill, Joseph Harkness, Hiren Nisar, Amy
Checkoway, Laura R. Peck, Azim Shivji, Edwin
Bein, Marjorie Levin, and Ayesha Enver.
Community Eligibility Provision Evaluation. Project
Officer: John R. Endahl. Prepared by Abt Associates
for the U.S. Department of Agriculture, Food and
Nutrition Service, February 2014.
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Provision: Guidance and Updated Q&As
(available at: https://www.fns.usda.gov/
school-meals/community-eligibilityprovision-resource-center). This
guidance clarifies that the use of nonFederal funds is not required if all
operating costs are covered by the
Federal reimbursement and other
assistance provided under the NSLA
and the Child Nutrition Act of 1966. It
is important to remember that
participation in CEP is a local-level
decision that requires LEAs to evaluate
their financial capacity to operate
successfully. When deciding whether to
elect CEP, eligible schools must
consider their ability to cover their
operating costs with the Federal
reimbursement and any other available
funds, including those provided by the
State agency either to meet revenue
matching requirements outlined in
Section 7 of the NSLA or additional
funds provided by State or local
authorities on a separate, discretionary
basis. To assist LEAs with making
sound financial decisions related to CEP
participation, FNS has provided
extensive guidance and technical
assistance to State and local agencies.
FNS has also developed practical tools
to assist LEAs in estimating the level of
Federal reimbursement under CEP.
These resources are available online at
the FNS CEP Resource Center: https://
www.fns.usda.gov/school-meals/
community-eligibility-provisionresource-center.
Accordingly, § 245.9(f)(4)(vii) of this
final rule retains the cost differential
requirement but includes new language
to clarify that the use of non-Federal
funds is not required if all operating
costs are covered by the Federal
assistance received.
New 4-Year Cycle
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(viii) would require
that, to begin a new 4-year cycle, LEAs
or schools must establish a new ISP as
of April 1 of the fourth year of the
previous cycle. If the LEA or school
meets all eligibility criteria, it may begin
a new 4-year cycle, subject to State
agency confirmation.
Comments: Thirty-two comments
from various stakeholders, including
individuals, program operators, and
advocates, recommended that LEAs be
permitted to begin a new 4-year cycle
for any school year, to avoid creating a
disincentive to immediate enrollment
among LEAs that have reason to believe
that their ISP may increase in a future
school year.
FNS Response: Section 11(a)(1)(F)(iv)
of the NSLA permits LEAs to recalculate
their ISP each school year. FNS agrees
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with commenters that ensuring LEAs
are able to begin a new 4-year cycle
when a higher ISP may be selected is an
important element of CEP, and also
serves as an incentive for LEAs to
continue participating in CEP over time.
Accordingly, § 245.9(f)(4)(viii) of this
final rule allows for the recalculation of
the ISP and the start of a new 4-year
cycle each school year.
Grace Year
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(4)(ix) would permit a
LEA or school in the fourth year of a
CEP cycle with an ISP of less than 40
percent but equal to or greater than 30
percent as of April 1 to continue using
CEP for one additional year, referred to
as a grace year.
Comments: One comment requested
additional information on how to
calculate the ISP accurately during the
fourth year of the cycle and requested
clarification on whether the 1.6
multiplier is guaranteed to carry
forward into a fifth year if an LEA takes
advantage of the CEP grace year.
FNS Response: Schools and LEAs in
the fourth year of a 4-year CEP cycle
will compile new identified student
data reflective of April 1 of the cycle’s
fourth year to: (1) Support a new 4-year
CEP cycle with a new ISP; and (2) meet
the following school year’s publication
and notification requirements as
outlined in the final rule at § 245.9(f)(5).
Should the LEA determine that a new 4year cycle may not be immediately
elected because their ISP is less than 40
percent but at least 30 percent, the LEA
may elect to participate in CEP for an
additional grace year using the ISP as of
April 1 of the fourth year of their
current CEP cycle. The Federal
reimbursement in the grace year is
based on the ISP as of April 1 in the
fourth year of the CEP cycle multiplied
by 1.6. If the ISP as of April 1 of the
grace year does not meet the 40 percent
ISP requirement, the LEA must return to
standard counting and claiming, or
enroll in another special provision
option for the following school year.
Accordingly, this final rule retains the
grace year provision in § 245.9(f)(4)(ix)
and clarifies that the 1.6 multiplier is
used in the grace year to determine the
claiming percentage.
Identification of Potential CEP LEAs and
Schools
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(5) would require that, no
later than April 15 of each school year,
each State agency must notify LEAs of
district-wide eligibility, including LEAs:
(1) With a district-wide ISP of at least
40 percent; (2) with a district-wide ISP
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of less than 40 percent but at least 30
percent: (3) Currently operating CEP
district-wide; and (4) LEAs operating
CEP district-wide in the fourth year of
the CEP cycle and eligible for a grace
year. In addition, annually by April 15,
LEAs must submit to the State agency a
list(s) of schools: (1) With an ISP of at
least 40 percent; (2) an ISP less than 40
percent but at least 30 percent; and (3)
schools in the fourth year of a CEP cycle
eligible for a grace year. The State
agency may exempt LEAs from this
requirement if the State agency already
collects the required information.
Comments: One commenter requested
that FNS change the notification
requirements so two requirements do
not share an April 15 deadline.
FNS Response: Section 11(a)(1)(F)(x)
of the NSLA requires that States
publish, annually by May 1, lists of
LEAs and schools eligible and nearly
eligible to elect CEP for the next school
year. To meet this requirement, States
must notify LEAs of eligibility, and
LEAs must notify State agencies of
school-level eligibility. Requiring this
exchange of information by April 15
allows States to meet the May 1
publication deadline. States and LEAs
may share the required information with
each other prior to the April 15
deadline. Further, State agencies that
have access to school-level eligibility
information may exempt LEAs from this
requirement.
Accordingly, this final rule retains in
§ 245.9(f)(5) and (6) the requirements
that LEAs and State agencies,
respectively, must exchange, by April
15, lists of LEAs and schools potentially
eligible to elect CEP. Further, State
agencies must publish the lists online
and submit the information to FNS.
Public Notification Requirements
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(7) would require State
agencies, by May 1 of each school year,
to make available comprehensive and
readily accessible information, in a
format prescribed by FNS, regarding the
eligibility status of LEAs and schools to
participate in CEP in the next school
year.
Comments: Thirty-one commenters
recommended that FNS ensure that
State agencies publicly post the lists of
eligible and nearly eligible LEAs and
schools by the May 1 deadline to allow
adequate time for outreach and to give
LEAs time to make an election decision
before the traditional school year ends.
One commenter suggested that FNS
develop guidelines for the length of time
that State agencies must post the
required lists. Another commenter
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requested clarification on the public
notification requirements.
FNS Response: Section
11(a)(1)(F)(x)(III) of the NSLA requires,
annually by May 1, State agencies to
submit to FNS lists of LEAs eligible to
elect CEP. This final rule requires States
to publish lists of eligible and nearly
eligible LEAs and schools on the Stage
agency’s Web site in a readily accessible
format prescribed by FNS. To facilitate
outreach, FNS publishes links to each
State’s lists at: https://www.fns.usda.gov/
school-meals/community-eligibilityprovision-status-school-districts-andschools-state. FNS maintains a map
linking to each State’s lists for the
duration of the school year, until new
lists are published for the forthcoming
school year. Since publishing the
proposal, FNS has provided technical
assistance to clarify the notification and
publication requirements for State
agencies and LEAs, including
addressing frequently asked questions,
issuing policy memos, developing a
template to organize eligibility
information, and conducting multiple
webinars to explain the publication and
notification requirements.
Accordingly, § 245.9(f)(7)(iii) of this
final rule maintains the requirement for
State agencies to publish lists of eligible
and nearly eligible LEAs and schools on
the State agency Web site and includes
additional language requiring States to
maintain eligibility lists on their Web
site until the following May 1, when
new eligibility lists are published.
Notification Data
Proposed Rule: The proposed rule at
7 CFR 245.9(f)(8) would require that
data compiled by the State agency for
the purposes of fulfilling annual CEP
notification requirements be
representative of the current school year
and reflective of April 1, and use the ISP
as a basis for determining the projected
eligibility status. If data reflective of
April 1 are not available for the
notification process, the State agency
would be required to ensure the
presence of a notation that indicates the
data are intended for informational
purposes and do not confer eligibility
for community eligibility.
Comments: One commenter
recommended using ISP data from
October to meet notification
requirements because it is more accurate
and less burdensome. Another
commenter expressed concern that
direct certification data may not be used
in lieu of the ISP. In contrast to those
comments, one commenter
recommended that no proxy data be
allowed to meet notification
requirements and, instead, that
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eligibility lists reflect only data
documenting the actual numbers of
identified students.
FNS Response: To ease administrative
burden, October data reported on the
FNS–742, School Food Authority
Verification Summary Report, and data
used to complete the FNS–834, State
Agency (NSLP/SNAP) Direct
Certification Rate Data Element Report
(for current Provision schools), may be
used to meet the CEP notification
requirements only. If school-specific
identified student data is not readily
available, State agencies or LEAs may
use the number of directly certified
students (e.g., with SNAP and/or with
other assistance programs, as
applicable) as a proxy for the number of
identified students. If direct certification
data is used, it must be clearly noted on
the eligibility lists that the data does not
fully reflect the number of identified
students. Further, if data used to
generate notification lists are not
reflective of April 1 of the current
school year, the lists must include a
notation that the data are intended for
informational purposes only and do not
confer eligibility to elect CEP.
Accordingly, § 245.9(f)(8) of this final
rule retains the flexibility for State
agencies and LEAs to meet notification
requirements and generate CEP
eligibility lists using direct certification
data. However, data not reflective of
April 1 may not be used to elect CEP
and may not be used as the basis for
determining the ISP/claiming
percentages, unless approved by FNS.
Transfer and Carryover of Free Meal
Eligibility
Proposed Rule: The proposed rule at
7 CFR 245.9(l) would require that a
student’s access to free meals be
extended for up to 10 operating school
days when transferring from a CEP to a
non-CEP school within the same LEA.
For student transfers between two
separate LEAs, free meals may be
offered for up to 10 operating school
days at the discretion of the receiving
LEA.
Comments: FNS received 32 similar
comments from advocates and State
agencies recommending greater
protection for students from low-income
households who transfer from CEP
schools to non-CEP schools during the
school year. Commenters highlighted
the importance of ensuring that these
students have continuous access to nocost school meals when changing
schools, particularly because
households accustomed to CEP may not
know they need to complete an
application for children to receive
school meal benefits. Specifically,
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commenters recommended providing
up to 30 days of meals at no cost to
students who transfer from a CEP to a
non-CEP school, both within an LEA
and between LEAs.
FNS Response: FNS acknowledges
that changing schools may be a
significant transition for students and
households. Adjusting to a new school
environment can present unique
challenges, particularly for low-income
households whose circumstances may
have necessitated the transfer. FNS
agrees with commenters and seeks to
ensure that vulnerable children have
uninterrupted access to healthy school
meals during these critical transitions.
FNS discussions around transfer
(within the school year) and carryover
(between school years) eligibility when
students move from CEP to non-CEP
schools unveiled policy inconsistencies
among CEP and other alternative
reimbursement options: Provision 2 and
Provision 3 (described in §§ 245.9(b)
and (d), respectively). Conversations
with State agencies at national and
regional meetings emphasized the need
for consistent policies and operational
ease related to the transfer of students
from Provision to non-Provision
schools. These conversations also
revealed possible gaps in benefits when
students from low-income households
move to new schools, particularly
between LEAs, both during and between
school years. While many students are
likely to change schools at least once,
data from the DoED shows that poor and
minority students change schools more
often than their peers. Research suggests
that mobility has a negative impact on
academic achievement, leading to lower
test scores and higher dropout rates.
Supporting low-income, highly-mobile
students by providing them access to
school meals during a transition is an
important, practical investment in our
high-need communities, and in our
nation’s future.3
Schools face a range of challenges in
meeting the academic, social, and
emotional needs of students who change
schools. Teachers report that new and
transfer students often have difficulty
coping with changes in curriculum
content and instruction. Teachers and
principals also report that schools have
to address the needs of these students’
households and the circumstances
which often underlie frequent school
changes.4 Further, students may arrive
3 U.S. Government Accountability Office. (2010).
Many Challenges Arise in Educating Students Who
Change Schools Frequently. (GAO Publication No.
11–40). Washington, DC: U.S. Government Printing
Office.
4 Id.
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without records or with incomplete
records, making it difficult for school
food service staff to immediately
determine eligibility for school meals.
Given the many challenges involved
with school transfers and moves, it is
crucial to ensure that students from lowincome households have consistent
access to school meals during these
transitions.
Based on the public comments
received and information gained from
national implementation and internal
policy analysis, § 245.9(l) of this final
rule requires that a receiving LEA
provides free meals to students
transferring from Provision schools to
non-Provision schools for up to 10
operating days or until a new eligibility
determination is made. For student
transfers within an LEA, this
requirement is effective upon
implementation of the final rule. FNS
recognizes the logistical challenges
traditionally associated with the transfer
of student records between LEAs, where
systems allowing for the sharing of
information may not be in place.
Therefore, for student transfers between
different LEAs, this requirement will
apply no later than July 1, 2019. This
provides program operators time to
establish procedures for ensuring that
students transferring from a Provision
school in another LEA during the school
year are promptly identified.
Further, for transfers within and
between LEAs, the receiving LEA may,
at the State agency’s discretion, provide
the transferred student free
reimbursable meals for up to 30
operating days or until a new eligibility
determination is made, whichever
comes first. This discretion is effective
upon implementation of the final rule.
Additionally, section 245.6(c) of this
final rule protects students from lowincome households moving from a
Provision school to a non-Provision
school between school years. At the
discretion of the State agency, all LEAs
receiving students who had access to
free meals in the prior year at a
Provision school may be offered free
reimbursable meals for up to 30
operating days or until a new eligibility
determination is made in the current
school year, whichever comes first. This
discretion, effective upon
implementation of the final rule, is
intended to protect students who move
to a non-Provision school within the
same LEA or in a different LEA between
school years by giving them access to
what is commonly referred to as
carryover eligibility.
Accordingly, § 245.9(l) of this final
rule retains the requirement that
students who transfer from CEP to non-
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CEP schools during the school year
must receive up to 10 days of free meals.
Additionally, this requirement (i.e., up
to 10 days of free meals) is expanded to
benefit students transferring from
Provision schools under § 245.9 to nonProvision schools both within and
between LEAs during the school year.
Delayed implementation (not later than
July 1, 2019) is included for student
transfers between LEAs. Finally,
§§ 245.9(l) and 245.6(c)(2) have been
modified to give States discretion to
allow LEAs to provide up to 30 days of
meals at no cost to students moving
from a Provision school to a nonProvision school during and between
school years.
III. Implementation Resources
FNS promotes ongoing
implementation of CEP nationwide,
fortifying it as an established model for
operating the Federal school meal
programs and strives to ensure that all
eligible school districts are well
informed about CEP and its benefits.
Accordingly, FNS provides resources to
help school districts make sound
decisions when considering CEP
elections, and collaborates with State
and local partners and their
stakeholders in providing this technical
assistance. This technical assistance has
consisted of a variety of activities to
promote CEP that include: Collaborating
with partners and stakeholders;
executing outreach plans; conducting
trainings; and delivering presentations
to diverse audiences, particularly
targeting education program
administrators.
In addition to these activities, FNS
has established an online resource
center (https://www.fns.usda.gov/schoolmeals/community-eligibility-provisionresource-center) that provides extensive
resources for parents, teachers, and
school officials at the local, State, and
Federal level to better understand CEP
and its positive benefits, along with
useful tools to help facilitate successful
implementation. FNS also developed an
estimator tool to help LEAs determine if
CEP is financially viable, and to help
assess LEA groupings to optimize the
Federal reimbursement.
Additionally, FNS has conducted
numerous CEP webinars for State and
local program operators on a wide range
of topics that include: CEP Basics;
Outreach to Eligible Districts; Title I and
E-Rate Funding; Allocating State and
Local Funding without Applications;
Administrative Reviews; Successful
Implementation Strategies; How to
Partially Implement CEP (in some, but
not all, schools in an LEA); Direct
Certification and Reporting; Publication
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and Notification Requirements; and
Financial Considerations for CEP.
Recordings of all webinars are available
online at the CEP Resource Center.
FNS will continue to provide
technical assistance, work to eliminate
barriers to participation and share best
practices for implementation in an effort
to reach children in every school that
stands to benefit from CEP.
IV. Procedural Matters
Executive Orders 12866 and 13563
Executive Orders 12866 and 13563
direct Federal agencies to assess all
costs and benefits of available regulatory
alternatives and, if regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety
effects, distributive impacts, and
equity). Executive Order 13563
emphasizes the importance of
quantifying both costs and benefits, of
reducing costs, of harmonizing rules,
and of promoting flexibility. This final
rule has been determined to be not
significant and was not reviewed by the
Office of Management and Budget
(OMB) in conformance with Executive
Order 12866.
Regulatory Impact Analysis
This rule has been designated as not
significant by the Office of Management
and Budget; therefore, a Regulatory
Impact Analysis is not required.
Regulatory Flexibility Act
The Regulatory Flexibility Act (5
U.S.C. 601–612) requires Federal
agencies to analyze the impact of
rulemaking on small entities and
consider alternatives that would
minimize any significant impacts on a
substantial number of small entities.
Pursuant to that review, it has been
determined that this final rule will not
have a significant impact on a
substantial number of small entities.
The final rule will establish
requirements for LEAs and schools
operating the CEP. The provisions of
this final rule were developed with
stakeholders’ input, and are intended to
reflect the operational needs of LEAs of
all sizes. Furthermore, the final rule is
largely consistent with existing subregulatory guidance issued by FNS to
assist State and local agencies with CEP
implementation. No specific additional
burdens are placed on small LEAs
seeking to operate CEP.
It should be noted that small LEAs
generally employ fewer staff in the
operation of their school meal programs;
many of these individuals may fill
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multiple roles for a given school or
district. As such, the predicted impact
of the final rule on small LEAs is
expected to be positive in terms of
reducing the paperwork burden. The
administrative efficiencies offered by
CEP through the elimination of the
application process saves officials at
small LEAs hours of paperwork that
would normally need to be completed
each school year. Currently, many small
LEAs participate in CEP; in SY 2014–15,
about half of the more than 2,000 school
districts electing CEP had enrollments
of 500 or less.
Executive Order 12372
The NSLP, SBP, SAE, SMP, CACFP
and SFSP are listed in the Catalog of
Federal Domestic Assistance Programs
under NSLP No. 10.555, SBP No.
10.553, SAE No. 10.560, SMP No.
10.556, CACFP No. 10.558, and SFSP
No. 10.559, respectively and are subject
to Executive Order 12372 which
requires intergovernmental consultation
with State and local officials (See 2 CFR
chapter IV).
Prior Consultation With State Officials
FNS National and Regional Offices
have ongoing, formal and informal
discussions with State agency officials
regarding the Child Nutrition Programs
and policy issues. FNS specifically
delayed publication of this final rule to
allow for at least one full year of
nationwide CEP implementation, so as
to consult with State and local officials
and better inform the rulemaking
process. Prior to this rulemaking, FNS
interacted extensively with State
agencies throughout the Provision’s
phased-in implementation, and worked
collaboratively to determine which State
agencies would participate for each of
the three phase-in years. Once selected,
FNS consulted regularly with the pilot
States to solicit feedback and better
inform the process of developing subregulatory guidance. More broadly, in
an effort to inform stakeholders and
solicit feedback, FNS held several
conference calls and meetings with
State agencies to discuss the statutory
requirements that would serve as the
foundation for this rule. FNS also
discussed CEP statutory requirements
with program operators at State and
national conferences.
To facilitate nationwide CEP
implementation in SY 2014–15, FNS
held periodic State agency conference
calls that included all State agencies.
These cross-regional gatherings served
as an opportunity to share and discuss
concerns, and for the former pilot States
to share their valuable implementation
experience. Furthermore, FNS Regional
Office staff assisted State agencies with
targeted technical assistance where
needed, and served as a liaison for
policy and implementation questions.
FNS outreach has also extended to State
education officials, including those
administering State and Federal
education funding. In addition, FNS
received 78 public comments in
response to the proposed rule (78 FR
65890), including comments from State
agency officials. These various forms of
consultation produced valuable input
that has been considered in drafting this
final rule.
Federalism Summary Impact Statement
Executive Order 13132 requires
Federal agencies to consider the impact
of their regulatory actions on State and
local governments. Where such actions
Nature of Concerns and the Need To
Issue This Rule
The key concern raised by State
agencies and LEAs was the general
feasibility of implementing CEP without
Unfunded Mandates Reform Act
Title II of the Unfunded Mandates
Reform Act of 1995 (UMRA), Public
Law 104–4, establishes requirements for
Federal agencies to assess the effects of
their regulatory actions on State, local
and tribal governments and the private
sector. Under section 202 of the UMRA,
the Department generally must prepare
a written statement, including a cost
benefit analysis, for proposed and final
rules with ‘‘Federal mandates’’ that may
result in expenditures by State, local or
tribal governments, in the aggregate, or
the private sector, of $146 million or
more (when adjusted for 2015 inflation;
GDP deflator source: Table 1.1.9 at
https://www.bea.gov/iTable) in any one
year. When such a statement is needed
for a rule, Section 205 of the UMRA
generally requires the Department to
identify and consider a reasonable
number of regulatory alternatives and
adopt the most cost effective or least
burdensome alternative that achieves
the objectives of the rule.
This final rule does not contain
Federal mandates (under the regulatory
provisions of Title II of the UMRA) for
State, local and Tribal governments or
the private sector of $146 million or
more in any one year. Thus, the rule is
not subject to the requirements of
sections 202 and 205 of the UMRA.
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have federalism implications, agencies
are directed to provide a statement for
inclusion in the preamble to the
regulations describing the agency’s
considerations in terms of the three
categories called for under Section
(6)(b)(2)(B) of Executive Order 13121.
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established regulatory and subregulatory guidance. Furthermore, many
State agency officials were concerned
that the elimination of the household
application process would limit their
ability to collect data on students from
low-income households. Traditionally,
free and reduced price school meal data,
which is at least partially collected
through the household application
process, has served as an important
proxy for poverty status, and has been
used as a basis to distribute other forms
of funding and benefits.
Extent To Which We Meet Those
Concerns
FNS has considered the impact of this
final rule on State and local operators,
and has developed a rule that will guide
CEP implementation in the most
effective and least burdensome manner.
The final rule has been informed by the
feedback received from State and local
officials through this rulemaking
process, and through extended
consultations with participating and
prospective States and LEAs. In an effort
to assist State and local agencies prior
to the publication of this final rule, FNS
published comprehensive subregulatory guidance, including
memoranda and a CEP Planning and
Implementation Guidance Manual,
which are consistent with the
provisions of the final rule. In addition,
the final rule will help to alleviate data
concerns by requiring States/LEAs to
conduct at least one SNAP data match
per year.
Executive Order 12988, Civil Justice
Reform
This final rule has been reviewed
under Executive Order 12988, Civil
Justice Reform. This rule is intended to
have preemptive effect with respect to
any State or local laws, regulations, or
policies which conflict with its
provisions or which would otherwise
impede its full and timely
implementation. However, FNS does
not expect significant inconsistencies
between this final rule and existing
State or local regulations regarding the
provision of school food service
operations under CEP. The final rule
was developed with input from State
and local agencies and was based, in
part, on their experience with CEP
implementation. CEP has been available
as a pilot program since SY 2011–12
and nationwide since SY 2014–15, with
successful implementation in all 50
States, the District of Columbia, and
Guam. Per statutory requirements
outlined in the NSLA, State agencies
operating the Federal school meal
programs are unable to bar an eligible
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LEA from CEP participation. FNS has
produced extensive guidance in
addition to this rulemaking to ensure a
sound operational environment exists
for LEAs electing CEP. Prior to any
judicial challenge to the provisions of
the final rule, all applicable
administrative procedures under
§ 210.18(q) or § 235.11(f) must be
exhausted.
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Civil Rights Impact Analysis
FNS has reviewed this final rule in
accordance with the Department
Regulation 4300–4, ‘‘Civil Rights Impact
Analysis,’’ and 1512–1, ‘‘Regulatory
Decision Making Requirements,’’ to
identify and address any major civil
rights impacts the final rule might have
on minorities, women, and persons with
disabilities. After a careful review of the
proposed rule’s intent and provisions,
FNS has determined that this final rule
is not intended to limit or reduce in any
way the ability of protected classes of
individuals to receive benefits on the
basis of their race, color, national origin,
sex, age or disability, nor is it intended
to have a differential impact on minority
owned or operated business
establishments, and women-owned or
operated business establishments that
participate in the Child Nutrition
Programs. The requirements established
in this final rule are intended to
improve access to school meals, and
support academic achievement for all
students in high-poverty LEAs and
schools. The requirements are not
expected to negatively impact the
protected classes.
Executive Order 13175
Executive Order 13175 requires
Federal agencies to consult and
coordinate with Tribes on a
government-to-government basis on
policies that have Tribal implications,
including regulations, legislative
comments or proposed legislation, and
other policy statements or actions that
have substantial direct effects on one or
more Indian Tribes, on the relationship
between the Federal Government and
Indian Tribes, or on the distribution of
power and responsibilities between the
Federal Government and Indian Tribes.
FNS provides regularly scheduled
quarterly consultation sessions as a
venue for collaborative conversations
with Tribal officials or their designees.
The most recent quarterly consultation
sessions were held on August 19, 2015;
November 18, 2015; February 17, 2016;
and May 18, 2016. FNS provided a
review of the most recent CEP guidance
at the August 2015 consultation. At the
November 2013 consultation, FNS
discussed the proposed rule with Tribal
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officials and encouraged them to submit
public comments. At the November
2015 consultation, FNS advised Tribal
officials that the final rule was under
development. No questions related to
CEP arose. FNS will respond in a timely
and meaningful manner to any Tribal
government request for consultation
concerning CEP. At the February 17,
2016 consultation, FNS asked Tribal
officials to share best practices for
conducting CEP outreach to eligible
Tribal schools. FNS is unaware of any
current Tribal laws that could be in
conflict with this final rule.
Paperwork Reduction Act
A 60-day notice embedded in the
proposed rule, ‘‘National School Lunch
Program and School Breakfast Program:
Eliminating Applications through
Community Eligibility as Required by
the Healthy, Hunger-Free Kids Act of
2010’’ published in the Federal Register
at 78 FR 65890 on November 4, 2013
and provided the public an opportunity
to submit comments on the proposed
information collection burden resulting
from this rule. No changes have been
made to the proposed requirements in
this final rulemaking. Thus, in
accordance with the Paperwork
Reduction Act of 1995, the information
collection requirements associated with
this final rule, which were filed under
0584–0026, have been submitted for
approval to OMB. When OMB notifies
FNS of its decision, FNS will publish a
notice in the Federal Register of the
action.
E-Government Act Compliance
The Department is committed to
complying with the E-Government Act,
to promote the use of the Internet and
other information technologies to
provide increased opportunities for
citizen access to Government
information and services, and for other
purposes.
List of Subjects in 7 CFR Part 245
Civil rights, Food assistance
programs, Grant programs—education,
Grant programs—health, Infants and
children, Milk, Reporting and
recordkeeping requirements, School
breakfast and lunch programs.
Accordingly, 7 CFR part 245 is
amended as follows:
PART 245—DETERMINING
ELIGIBILITY FOR FREE AND
REDUCED PRICE MEALS AND FREE
MILK IN SCHOOLS
1. The authority citation for part 245
continues to read as follows:
■
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Authority: 42 U.S.C. 1752, 1758, 1759a,
1772, 1773, and 1779.
2. In § 245.6, revise paragraphs
(b)(1)(v) and (c)(2) to read as follows:
■
§ 245.6 Application, eligibility and
certification of children for free and reduced
price meals and free milk.
*
*
*
*
*
(b) * * *
(1) * * *
(v) Local educational agencies and
schools currently operating Provision 2
or Provision 3 in non-base years, or the
community eligibility provision, as
permitted under § 245.9, are required to
conduct a data match between
Supplemental Nutrition Assistance
Program records and student enrollment
records at least once annually. State
agencies may conduct data matching on
behalf of LEAs and exempt LEAs from
this requirement.
*
*
*
*
*
(c) * * *
(2) Use of prior year’s eligibility
status. Prior to the processing of
applications or the completion of direct
certification procedures for the current
school year, children from households
with approved applications or
documentation of direct certification on
file from the preceding year, shall be
offered reimbursable free and reduced
price meals or free milk, as appropriate.
The local educational agency must
extend eligibility to newly enrolled
children when other children in their
household (as defined in § 245.2) were
approved for benefits the previous year.
However, applications and
documentation of direct certification
from the preceding year shall be used
only to determine eligibility for the first
30 operating days following the first
operating day at the beginning of the
school year, or until a new eligibility
determination is made in the current
school year, whichever comes first. At
the State agency’s discretion, students
who, in the preceding school year,
attended a school operating a special
assistance certification and
reimbursement alternative (as permitted
in § 245.9)) may be offered free
reimbursable meals for up to 30
operating days or until a new eligibility
determination is made in the current
school year, whichever comes first.
*
*
*
*
*
■ 3. In § 245.9:
■ a. Remove ‘‘paragraph (k)’’ and add in
its place ‘‘paragraph (m)’’ in paragraphs
(c)(2)(iii)(A) and (B) and (e)(2)(iii)(A)
and (B);
■ b. Remove the words ‘‘school food
authority’s’’ and add in their place the
words ‘‘local educational agency’s’’ in
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paragraphs (b)(5), (d)(3) introductory
text, and (d)(7);
■ c. Remove ‘‘paragraph (g)’’ and add in
its place ‘‘paragraph (h)’’ in paragraph
(d)(3) introductory text;
■ d. Revise paragraphs (f) through (j);
■ e. Redesignate paragraph (k) as
paragraph (m);
■ f. Add new paragraph (k);
■ g. Add paragraph (l)
■ h. Remove the words ‘‘School Food
Authority’’ and ‘‘school food authority’’
and add in their place the words ‘‘local
educational agency’’ and remove the
words ‘‘School food authority’’ and add
in their place the words ‘‘Local
educational agency’’ wherever they
appear; and
■ i. Remove the words ‘‘school food
authorities’’ and add in their place the
words ‘‘local educational agencies’’ and
remove the words ‘‘School food
authorities’’ and add in their place the
words ‘‘Local educational agencies’’
wherever they appear.
The revisions and additions read as
follows:
§ 245.9 Special assistance certification
and reimbursement alternatives.
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*
*
*
*
*
(f) Community eligibility. The
community eligibility provision is an
alternative reimbursement option for
eligible high poverty local educational
agencies. Each CEP cycle lasts up to four
years before the LEA or school is
required to recalculate their
reimbursement rate. LEAs and schools
have the option to recalculate sooner, if
desired. A local educational agency may
elect this provision for all of its schools,
a group of schools, or an individual
school. Participating local educational
agencies must offer free breakfasts and
lunches for the length of their CEP
cycle, not to exceed four successive
years, to all children attending
participating schools and receive meal
reimbursement based on claiming
percentages, as described in paragraph
(f)(4)(v) of this section.
(1) Definitions. For the purposes of
this paragraph,
(i) Enrolled students means students
who are enrolled in and attending
schools participating in the community
eligibility provision and who have
access to at least one meal service
(breakfast or lunch) daily.
(ii) Identified students means students
with access to at least one meal service
who are not subject to verification as
prescribed in § 245.6a(c)(2). Identified
students are students approved for free
meals based on documentation of their
receipt of benefits from SNAP, TANF,
the Food Distribution Program on
Indian Reservations, or Medicaid where
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applicable (where approved by USDA to
conduct matching with Medicaid data to
identify children eligible for free meals).
The term identified students also
includes homeless children, migrant
children, runaway children, or Head
Start children (approved for free school
meals without application and not
subject to verification), as these terms
are defined in § 245.2. In addition, the
term includes foster children certified
for free meals through means other than
an application for free and reduced
price school meals. The term does not
include students who are categorically
eligible based on submission of an
application for free and reduced price
school meals.
(iii) Identified student percentage
means a percentage determined by
dividing the number of identified
students as of a specified period of time
by the number of enrolled students as
defined in paragraph (f)(1)(i) of this
section as of the same period of time
and multiplying the quotient by 100.
The identified student percentage may
be determined by an individual
participating school, a group of
participating schools in the local
educational agency, or in the aggregate
for the entire local educational agency if
all schools participate, following
procedures established in FNS
guidance.
(2) Implementation. A local
educational agency may elect the
community eligibility provision for all
schools, a group of schools, or an
individual school. Community
eligibility may be implemented for one
or more 4-year cycles.
(3) Eligibility criteria. To be eligible to
participate in the community eligibility
provision, a local educational agency
(except a residential child care
institution, as defined under the
definition of ‘‘School’’ in § 210.2), group
of schools, or school must meet the
eligibility criteria set forth in this
paragraph.
(i) Minimum identified student
percentage. A local educational agency,
group of schools, or school must have
an identified student percentage of at
least 40 percent, as of April 1 of the
school year prior to participating in the
community eligibility provision, unless
otherwise specified by FNS. Individual
schools participating in a group may
have less than 40 percent identified
students, provided that the average
identified student percentage for the
group is at least 40 percent.
(ii) Lunch and breakfast program
participation. A local educational
agency, group of schools, or school must
participate in the National School
Lunch Program and School Breakfast
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50207
Program, under parts 210 and 220 of
this title, for the duration of the 4-year
cycle. Schools that operate on a limited
schedule, where it is not operationally
feasible to offer both lunch and
breakfast, may elect CEP with FNS
approval.
(iii) Compliance. A local educational
agency, group of schools, or school must
comply with the procedures and
requirements specified in paragraph
(f)(4) of this section to participate in the
community eligibility provision.
(4) Community eligibility provision
procedures—(i) Election documentation
and deadline. A local educational
agency, group of schools, or school that
intends to elect the community
eligibility provision for the following
year for one or more schools must
submit to the State agency
documentation demonstrating the LEA,
group of schools, or school meets the
identified student percentage, as
specified under paragraph (f)(3)(i) of
this section. Such documentation must
be submitted no later than June 30 and
must include, at a minimum, the counts
of identified students and enrolled
students as of April 1 of the school year
prior to CEP implementation.
(ii) State agency review of election
documentation. The State agency must
review the identified student percentage
documentation submitted by the local
educational agency to confirm that the
local educational agency, group of
schools, or school meets the minimum
identified student percentage,
participates in the National School
Lunch Program and School Breakfast
Program, and has a record of
administering the meal program in
accordance with program regulations, as
indicated by the most recent
administrative review.
(iii) Meals at no cost. A local
educational agency must ensure
participating schools offer reimbursable
breakfasts and lunches at no cost to all
students attending participating schools
during the 4-year cycle, and count the
number of reimbursable breakfasts and
lunches served to students daily.
(iv) Household applications. A local
educational agency, group of schools, or
school must not collect applications for
free and reduced price school meals on
behalf of children in schools
participating in the community
eligibility provision. Any local
educational agency seeking to obtain
socioeconomic data from children
receiving free meals under this section
must develop, conduct, and fund this
effort entirely separate from, and not
under the auspices of, the National
School Lunch Program or School
Breakfast Program.
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(v) Free and paid claiming
percentages. Reimbursement is based on
free and paid claiming percentages
applied to the total number of
reimbursable lunches and breakfasts
served each month, respectively.
Reduced price students are accounted
for in the free claiming percentage,
eliminating the need for a separate
percentage.
(A) To determine the free claiming
percentage, multiply the applicable
identified student percentage by a factor
of 1.6. The product of this calculation
may not exceed 100 percent. The
difference between the free claiming
percentage and 100 percent represents
the paid claiming percentage. The
applicable identified student percentage
means:
(1) In the first year of participation in
the community eligibility provision, the
identified student percentage as of April
1 of the prior school year.
(2) In the second, third, and fourth
year of the 4-year cycle, LEAs may
choose the higher of the identified
student percentage as of April 1 of the
prior school year or the identified
student percentage as of April 1 of the
year prior to the current 4-year cycle.
LEAs and schools may begin a new 4year cycle with a higher identified
student percentage based on data as of
the most recent April 1, as specified in
paragraph (viii).
(B) To determine the number of
lunches to claim for reimbursement,
multiply the free claiming percentage as
described in this paragraph by the total
number of reimbursable lunches served
to determine the number of free lunches
to claim for reimbursement. The paid
claiming percentage is multiplied by the
total number of reimbursable lunches
served to determine the number of paid
lunches to claim for reimbursement. In
the breakfast meal service, the free and
paid claiming percentages are
multiplied by the total number of
reimbursable breakfasts served to
determine the number of free and paid
breakfasts to claim for reimbursement.
For any claim, if the total number of
meals claimed for free and paid
reimbursement does not equal the total
number of meals served, the paid
category must be adjusted so that all
served meals are claimed for
reimbursement.
(vi) Multiplier factor. A 1.6 multiplier
must be used for an entire 4-year cycle
to calculate the percentage of lunches
and breakfasts to be claimed at the
Federal free rate.
(vii) Cost differential. If there is a
difference between the cost of serving
lunches and breakfasts at no cost to all
participating children and the Federal
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assistance provided, the local
educational agency must pay such
difference with non-Federal sources of
funds. Expenditure of additional nonfederal funds is not required if all
operating costs are covered by the
Federal assistance provided.
(viii) New 4-year cycle. To begin a
new 4-year cycle, local educational
agencies or schools must establish a
new identified student percentage as of
April 1 prior to the 4-year cycle. If the
local educational agency, group of
schools, or school meet the eligibility
criteria set forth in paragraph (f)(3) of
this section, a new 4-year cycle may
begin.
(ix) Grace year. A local educational
agency, group of schools, or school with
an identified student percentage of less
than 40 percent but equal to or greater
than 30 percent as of April 1 of the
fourth year of a community eligibility
cycle may continue using community
eligibility for a grace year that continues
the 4-year cycle for one additional, or
fifth, year. If the local educational
agency, group of schools, or school
regains the 40 percent threshold as of
April 1 of the grace year, the State
agency may authorize a new 4-year
cycle for the following school year. If
the local educational agency, group of
schools, or school does not regain the
required threshold as of April 1 of the
grace year, they must return to
collecting household applications in the
following school year in accordance
with paragraph (j) of this section.
Reimbursement in a grace year is
determined by multiplying the
identified student percentage at the
local educational agency, group of
schools, or school as of April 1 of the
fourth year of the 4-year CEP cycle by
the 1.6 multiplier.
(5) Identification of potential
community eligibility schools. No later
than April 15 of each school year, each
local educational agency must submit to
the State agency a list(s) of schools as
described in this paragraph. The State
agency may exempt local educational
agencies from this requirement if the
State agency already collects the
required information. The list(s) must
include:
(i) Schools with an identified student
percentage of at least 40 percent;
(ii) Schools with an identified student
percentage that is less than 40 percent
but greater than or equal to 30 percent;
and
(iii) Schools currently in year 4 of the
community eligibility provision with an
identified student percentage that is less
than 40 percent but greater than or equal
to 30 percent.
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(6) State agency notification
requirements. No later than April 15 of
each school year, the State agency must
notify the local educational agencies
described in this paragraph about their
community eligibility status. Each State
agency must notify:
(i) Local educational agencies with an
identified student percentage of at least
40 percent district wide, of the potential
to participate in community eligibility
in the subsequent year; the estimated
cash assistance the local educational
agency would receive; and the
procedures to participate in community
eligibility.
(ii) Local educational agencies with
an identified student percentage that is
less than 40 percent district wide but
greater than or equal to 30 percent, that
they may be eligible to participate in
community eligibility in the subsequent
year if they meet the eligibility
requirements set forth in paragraph
(f)(3) of this section as of April 1.
(iii) Local educational agencies
currently using community eligibility
district wide, of the options available in
establishing claiming percentages for
next school year.
(iv) Local educational agencies
currently in year 4 with an identified
student percentage district wide that is
less than 40 percent but greater than or
equal to 30 percent, of the grace year
eligibility.
(7) Public notification requirements.
By May 1 of each school year, the State
agency must make the following
information readily accessible on its
Web site in a format prescribed by FNS:
(i) The names of schools identified in
paragraph (f)(5) of this section, grouped
as follows: Schools with an identified
student percentage of least 40 percent,
schools with an identified student
percentage of less than 40 percent but
greater than or equal to 30 percent, and
schools currently in year 4 of the
community eligibility provision with an
identified student percentage that is less
than 40 percent but greater than or equal
to 30 percent.
(ii) The names of local educational
agencies receiving State agency
notification as required under paragraph
(f)(6) of this section, grouped as follows:
Local educational agencies with an
identified student percentage of at least
40 percent district wide, local
educational agencies with an identified
student percentage that is less than 40
percent district wide but greater than or
equal to 30 percent, local educational
agencies currently using community
eligibility district wide, and local
educational agencies currently in year 4
with an identified student percentage
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district wide that is less than 40 percent
but greater than or equal to 30 percent.
(iii) The State agency must maintain
eligibility lists as described in
paragraphs (i) and (ii) of this section
until such time as new lists are made
available annually by May 1.
(8) Notification data. For purposes of
fulfilling the requirements in paragraphs
(f)(5) and (6) of this section, the State
agency must:
(i) Obtain data representative of the
current school year, and
(ii) Use the identified student
percentage as defined in paragraph (f)(1)
of this section. If school-specific
identified student percentage data are
not readily available by school, use
direct certifications as a percentage of
enrolled students, i.e., the percentage
derived by dividing the number of
students directly certified under
§ 245.6(b) by the number of enrolled
students as defined in paragraph (f)(1)
as an indicator of potential eligibility. If
direct certification data are used, the
State agency must clearly indicate that
the data provided does not fully reflect
the number of identified students.
(iii) If data are not as of April 1 of the
current school year, ensure the data
includes a notation that the data are
intended for informational purposes and
do not confer eligibility for community
eligibility. Local educational agencies
must meet the eligibility requirements
specified in paragraph (f)(3) of this
section to participate in community
eligibility.
(9) Other uses of the free claiming
percentage. For purposes of determining
a school’s or site’s eligibility to
participate in a Child Nutrition
Program, a community eligibility
provision school’s free claiming
percentage, i.e., the product of the
school’s identified student percentage
multiplied by 1.6, serves as a proxy for
free and reduced price certification data.
(g) Policy statement requirement. A
local educational agency that elects to
participate in the special assistance
provisions or the community eligibility
provision set forth in this section must:
(1) Amend its Free and Reduced Price
Policy Statement, specified in § 245.10
of this part, to include a list of all
schools participating in each of the
special assistance provisions specified
in this section. The following
information must also be included for
each school:
(i) The initial school year of
implementing the special assistance
provision;
(ii) The school years the cycle is
expected to remain in effect;
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(iii) The school year the special
assistance provision must be
reconsidered; and
(iv) The available and approved data
that will be used in reconsideration, as
applicable.
(2) Certify that the school(s) meet the
criteria for participating in each of the
special assistance provisions, as
specified in paragraphs (a), (b), (c), (d),
(e) or (f) of this section, as appropriate.
(h) Recordkeeping. Local educational
agencies that elect to participate in the
special assistance provisions set forth in
this section must retain implementation
records for each of the participating
schools. Failure to maintain sufficient
records will result in the State agency
requiring the school to return to
standard meal counting and claiming
procedures and/or fiscal action.
Recordkeeping requirements include, as
applicable:
(1) Base year records. A school food
authority shall ensure that records as
specified in §§ 210.15(b) and 220.7(e) of
this chapter which support subsequent
year earnings are retained for the base
year for schools under Provision 2 and
Provision 3. In addition, records of
enrollment data for the base year must
be retained for schools under Provision
3. Such base year records must be
retained during the period the provision
is in effect, including all extensions,
plus 3 fiscal years after the submission
of the last Claim for Reimbursement
which employed the base year data.
School food authorities that conduct a
streamlined base year must retain all
records related to the statistical
methodology and the determination of
claiming percentages. Such records
shall be retained during the period the
provision is in effect, including all
extensions, plus 3 fiscal years after the
submission of the last Claim for
Reimbursement which employed the
streamlined base year data. In either
case, if audit findings have not been
resolved, base year records must be
retained beyond the 3-year period as
long as required for the resolution of the
issues raised by the audit.
(2) Non-base year records. School
food authorities that are granted an
extension of a provision must retain
records of the available and approved
socioeconomic data which is used to
determine the income level of the
school’s population for the base year
and year(s) in which extension(s) are
made. In addition, State agencies must
also retain records of the available and
approved socioeconomic data which is
used to determine the income level of
the school’s population for the base year
and year(s) in which extensions are
made. Such records must be retained at
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50209
both the school food authority level and
at the State agency during the period the
provision is in effect, including all
extensions, plus 3 fiscal years after the
submission of the last monthly Claim
for Reimbursement which employed
base year data. If audit findings have not
been resolved, records must be retained
beyond the 3-year period as long as
required for the resolution of the issues
raised by the audit. In addition, for
schools operating under Provision 2, a
school food authority must retain nonbase year records pertaining to total
daily meal count information, edit
checks and on-site review
documentation. For schools operating
under Provision 3, a school food
authority must retain non-base year
records pertaining to total daily meal
count information, the system of
oversight or edit checks, on-site review
documentation, annual enrollment data
and the number of operating days,
which are used to adjust the level of
assistance. Such records shall be
retained for three years after submission
of the final monthly Claim for
Reimbursement for the fiscal year.
(3) Records for the community
eligibility provision. Local educational
agencies must ensure records are
maintained, including: data used to
calculate the identified student
percentage, annual selection of the
identified student percentage, total
number of breakfasts and lunches
served daily, percentages used to claim
meal reimbursement, non-Federal
funding sources used to cover any
excess meal costs, and school-level
information provided to the State
agency for publication, if applicable.
Documentation must be made available
at any reasonable time for review and
audit purposes. Such records shall be
retained during the period the
community eligibility provision is in
effect, including all extensions, plus
three fiscal years after the submission of
the last Claim for Reimbursement which
was based on the data. In any case, if
audit findings have not been resolved,
these records must be retained beyond
the three-year period as long as required
for the resolution of the issues raised by
the audit.
(i) Availability of documentation.
Upon request, the local educational
agency must make documentation
available for review or audit to
document compliance with the
requirements of this section. Depending
on the certification or reimbursement
alternative used, such documentation
includes, but is not limited to,
enrollment data, participation data,
identified student percentages, available
and approved socioeconomic data that
E:\FR\FM\29JYR2.SGM
29JYR2
50210
Federal Register / Vol. 81, No. 146 / Friday, July 29, 2016 / Rules and Regulations
asabaliauskas on DSK3SPTVN1PROD with RULES
was used to grant an extension, if
applicable, or other data. In addition,
upon request from FNS, local
educational agencies under Provision 2
or Provision 3, or State agencies must
submit to FNS all data and
documentation used in granting
extensions including documentation as
specified in paragraphs (c) and (e) of
this section. Data used to establish a
new cycle for the community eligibility
provision must also be available for
review.
(j) Restoring standard meal counting
and claiming. Under Provisions 1, 2, or
3 or community eligibility provision, a
local educational agency may restore a
school to standard notification,
certification, and counting and claiming
procedures at any time during the
school year or for the following school
year if standard procedures better suit
the school’s program needs. If standard
procedures are restored during a school
year, the local educational agency must
offer all students reimbursable, free
meals for a period of at least 30
operating days following the date of
restoration of standard procedures or
until a new eligibility determination is
made, whichever comes first. Prior to
the change taking place, but no later
than June 30, the local educational
agency must:
(1) Notify the State agency of the
intention to stop participating in a
special assistance certification and
reimbursement alternative under this
section and seek State agency guidance
and review regarding the restoration of
standard operating procedures.
(2) Notify the public and meet the
certification and verification
VerDate Sep<11>2014
19:58 Jul 28, 2016
Jkt 238001
requirements of §§ 245.6 and 245.6a in
affected schools.
(k) Puerto Rico and Virgin Islands. A
local educational agency in Puerto Rico
and the Virgin Islands, where a
statistical survey procedure is permitted
in lieu of eligibility determinations for
each child, may: Maintain their
standard procedures in accordance with
§ 245.4, select Provision 2 or Provision
3, or elect the community eligibility
provision provided the applicable
eligibility requirements as set forth in
paragraphs (a) through (f) of this section
are met. For the community eligibility
provision, current direct certification
data must be available to determine the
identified student percentage.
(l) Transferring eligibility for free
meals during the school year. For
student transfers during the school year
within a local educational agency, a
student’s access to free, reimbursable
meals under the special assistance
certification and reimbursement
alternatives specified in this section
must be extended by a receiving school
using standard counting and claiming
procedures for up to 10 operating school
days or until a new eligibility
determination for the current school
year is made, whichever comes first. For
student transfers between local
educational agencies, this requirement
applies not later than July 1, 2019. At
the State agency’s discretion, students
who transfer within or between local
educational agencies may be offered free
reimbursable meals for up to 30
operating days or until a new eligibility
determination for the current school
year is made, whichever comes first.
*
*
*
*
*
PO 00000
Frm 00080
Fmt 4701
Sfmt 9990
4. In § 245.13, revise paragraph (c)(3)
to read as follows:
■
§ 245.13 State agencies and direct
certification requirements.
*
*
*
*
*
(c) * * *
(3) Data Element #3—The count of the
number of children who are members of
households receiving assistance under
SNAP who attend a school operating
under the provisions of 7 CFR 245.9 in
a year other than the base year or that
is exercising the community eligibility
provision (CEP). The proxy for this data
element must be established each school
year through the State’s data matching
efforts between SNAP records and
student enrollment records for these
special provision schools that are
operating in a non-base year or that are
exercising the CEP. Such matching
efforts must occur in or close to October
each year, but no later than the last
operating day in October. However,
States that have special provision
schools exercising the CEP may
alternatively choose to include, for these
schools, the count from the SNAP match
conducted as of April 1 of the same
calendar year, whether or not it was
used in the CEP claiming percentages.
State agencies must report this
aggregated data element to FNS by
December 1 each year, in accordance
with guidelines provided by FNS.
*
*
*
*
*
Dated: June 13, 2016.
Yvette S. Jackson,
Acting Administrator, Food and Nutrition
Service.
[FR Doc. 2016–17232 Filed 7–28–16; 8:45 am]
BILLING CODE 3410–30–P
E:\FR\FM\29JYR2.SGM
29JYR2
Agencies
[Federal Register Volume 81, Number 146 (Friday, July 29, 2016)]
[Rules and Regulations]
[Pages 50194-50210]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-17232]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
7 CFR Part 245
[FNS-2011-0027]
RIN 0584-AE16
National School Lunch Program and School Breakfast Program:
Eliminating Applications Through Community Eligibility as Required by
the Healthy, Hunger-Free Kids Act of 2010
AGENCY: Food and Nutrition Service, USDA.
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: This final rule establishes requirements for State agencies,
local educational agencies, and schools operating the Community
Eligibility Provision, a reimbursement option that allows the service
of school meals to all children at no-cost in high poverty schools
without collecting household applications. By eliminating the household
application process and streamlining meal counting and claiming
procedures through the Community Eligibility Provision, local
educational agencies may substantially reduce administrative burden
related to operating the National School Lunch and School Breakfast
Programs. This rule codifies many requirements that were implemented
through policy guidance following enactment of the Healthy, Hunger-Free
Kids Act of 2010, as well as provisions of the proposed rule. These
requirements will result in consistent, national implementation of the
Community Eligibility Provision.
[[Page 50195]]
DATES: This rule is effective August 29, 2016. Compliance with the
provisions of this rule must begin August 29, 2016.
FOR FURTHER INFORMATION CONTACT: Tina Namian, School Programs Branch,
Policy and Program Development Division, Food and Nutrition Service, at
(703) 305-2590.
SUPPLEMENTARY INFORMATION:
I. Background
The Healthy, Hunger-Free Kids Act of 2010 (HHFKA), Public Law 111-
296, required significant changes in the Child Nutrition Programs to
reduce childhood obesity, increase eligible children's access to school
nutrition benefits, and improve program integrity. Notably, HHFKA
mandated the most substantial update to the nutritional requirements of
the school meal programs in more than 30 years, increasing the amount
of fruits, vegetables, and whole grain-rich foods served, and limiting
sodium and trans fats. HHFKA also required USDA to establish hiring and
training standards for school food service professionals and, for the
first time, set nutritional standards for snacks sold to students
throughout the school day.
Section 104 of the HHFKA amended section 11(a)(1) of the Richard B.
Russell National School Lunch Act (NSLA) (42 U.S.C. 1759a(a)(1)) by
adding paragraph (F), ``Universal Meal Service in High Poverty Areas.''
This provision resulted in the creation of the Community Eligibility
Provision (CEP), a reimbursement alternative for eligible, high-poverty
local educational agencies (LEAs) and schools participating in both the
National School Lunch Program (NSLP) and School Breakfast Program
(SBP). CEP aims to combat child hunger in high poverty areas, while
reducing administrative burden and increasing program efficiency by
using current, readily available data to offer school meals to all
students at no cost.
The Food and Nutrition Service (FNS) of the U.S. Department of
Agriculture (USDA) published a proposed rule in the Federal Register
(78 FR 65890) on November 4, 2013, seeking to amend the regulations
governing the determination of eligibility for free and reduced price
meals and free milk in schools (7 CFR 245) consistent with amendments
made to the NSLA by the HHFKA. FNS drew on a range of information to
develop the proposed rule, including the statutory language in the NSLA
and knowledge gained through the phased-in implementation of CEP in
pilot States (school years (SYs) 2011-12 through 2013-14).
The proposed rule sought to establish the following:
Limit eligibility for CEP to those LEAs and schools that
have an identified student percentage (ISP) of at least 40 percent
based on data as of April 1 of the school year preceding CEP election.
The term ``identified students'' refers to students directly certified
for free school meals based on their participation in other means-
tested assistance programs, such as the Supplemental Nutrition
Assistance Program (SNAP), Temporary Assistance for Needy Families
(TANF), or the Food Distribution Program on Indian Reservations
(FDPIR). Identified students also are those who are categorically
eligible for free school meals without an application, and not subject
to verification, including:
[ssquf] Homeless children as defined under section 725(2) of the
McKinney-Vento Homeless Assistance Act (42 U.S.C. 11434a(2));
[ssquf] Runaway and homeless youth served by programs established
under the Runaway and Homeless Youth Act (42 U.S.C. 5701);
[ssquf] Migrant children as defined under section 1309 of the
Elementary and Secondary Education Act of 1965 (20 U.S.C. 6399);
[ssquf] Foster children certified through means other than a
household application;
[ssquf] Children enrolled in a Federally-funded Head Start Program
or a comparable State-funded Head Start Program or pre-kindergarten
program;
[ssquf] Children enrolled in an Even Start Program; and
[ssquf] Non-applicant students approved by local education
officials, such as a principal, based on available information.
Require LEAs opting to elect CEP for the following school
year to submit (by June 30) to the State agency documentation to
support the ISP.
Require participating schools to offer breakfasts and
lunches at no cost to all students, and count the number of
reimbursable breakfasts and lunches served to students daily.
Prohibit LEAs from collecting free and reduced price meal
applications on behalf of children in CEP schools.
Establish procedures to determine the percentages of meals
to be claimed at the free and paid rates at CEP schools.
Require LEAs to pay, with non-Federal funds, the
difference (if any) between the cost of serving meals at no cost to all
students and the Federal reimbursement.
Specify that participating LEAs and schools that are still
eligible for CEP at the end of the 4-year cycle may, with the State
agency's concurrence, immediately start a new 4-year cycle in the next
school year using ISP data as of the most recent April 1 (year 4 of the
current cycle). Alternatively, participating LEAs and schools in year 4
of a CEP cycle with an ISP below 40 percent, but at least 30 percent,
may continue to operate CEP for a ``grace year.''
Require State agencies to notify LEAs of district-wide
eligibility status by April 15 annually and to provide guidance and
information to eligible LEAs on how to elect CEP.
Require LEAs to submit school-level eligibility
information to the State agency annually by April 15.
Require State agencies to publish lists of eligible LEAs
and schools on a public Web site and submit the link to FNS annually by
May 1.
Clarify that the ISP multiplied by 1.6 may be used for CEP
schools in lieu of the free or free and reduced-price percentage when
this data is used to determine eligibility for other Child Nutrition
Programs (e.g., Fresh Fruit and Vegetable Program, Child and Adult Care
Food Program, Summer Food Service Program, NSLP Afterschool Snacks, and
NSLP Seamless Summer Option).
Require participating LEAs and schools to retain
documentation and records (e.g., direct certification lists) used for
the ISP calculation.
Specify that LEAs and schools operating CEP may stop
operating CEP and return to standard certification and counting and
claiming procedures at any time during the school year or for the
following school year.
Require that students receiving meals at a school using
special assistance certification and reimbursement alternatives under 7
CFR 245.9 (hereafter referred to as Provision schools) continue to
receive reimbursable meals at no charge for up to 10 operating days
when they transfer to a school using standard counting and claiming
procedures (hereafter referred to as non-Provision schools) in the same
LEA during the school year. For student transfers involving different
LEAs, the receiving LEA would have discretion to provide such students
free meals for up to 10 operating days.
Prior to national implementation in SY 2014-15, CEP was gradually
phased in over a three-year period. Prior to each school year of the
phase-in, FNS solicited applications from State agencies that were
interested in CEP early implementation and made selections based on
State and local support, eligibility of schools within the State, and
the State's overall level of readiness for CEP. In SY 2011-12,
Illinois, Kentucky, and Michigan
[[Page 50196]]
became the first three States: 665 schools participated in the initial
year of CEP implementation. For SY 2012-13, New York, Ohio, West
Virginia, and the District of Columbia joined the three initial States,
making CEP available in a total of six States and the District of
Columbia. In SY 2013-14, the final year of the phase-in, CEP was
expanded to Florida, Georgia, Maryland, and Massachusetts. By the end
of the pilot phase, CEP was operating in more than 4,000 schools and
serving more than 1.5 million students in 10 States and the District of
Columbia.
Throughout the CEP phase-in period, FNS provided technical
assistance through a webinar series and monthly conference calls with
State agencies. FNS also presented information about CEP at an array of
national conferences and received feedback from key stakeholders,
including State child nutrition directors, school food service staff,
the Council of Great City Schools, and several professional
organizations, including the National Association of State Title I
Directors, the Council of Chief State School Officers, the National
Association of Federal Education Program Administrators, the National
Parent Teacher Association, the National School Boards Association, and
the National Association of Elementary School Principals.
During the phase-in, FNS also conducted a formal program evaluation
of CEP. This evaluation and addendum (published in February 2014 and
January 2015, respectively) assessed the experiences and performance of
the pilot States, and included an implementation analysis and an impact
analysis. Specifically, the evaluation study sought to identify and
assess the attractiveness of CEP to LEAs, possible barriers for LEAs
that might discourage their adoption of CEP, operational issues that
LEAs encountered in administering CEP, and the overall impact of CEP in
participating LEAs. The evaluation study found positive outcomes for
CEP schools, providing further credibility to many anecdotal narratives
collected by FNS from State and local officials that were
overwhelmingly supportive of CEP. In addition to demonstrating high CEP
uptake and popularity among eligible LEAs, the study indicated that CEP
schools experienced significant participation growth in their school
meal programs. On average, CEP schools saw a 5 percent increase in
their NSLP participation rate, and a 9 percent increase in their SBP
participation rate. This finding confirmed that CEP was achieving its
primary objective to expand access to school meals for low income
students. Furthermore, the study found that the first seven pilot
States experienced sustained, rapid second year growth in the number of
eligible districts participating in CEP. Lastly, the study results
demonstrated that CEP was consistently achieving a second objective:
Reducing administrative burden and improving the efficiency of school
meal program operations. Among the related findings, CEP was shown, on
average, to:
Result in net increases or have no adverse effect on
school food service revenues,
reduce the overall rate of certification errors, and
generate time savings for LEA foodservice administrative
staff, school food service workers, and school administrators.
The evaluation study also identified potential barriers. States
expressed a desire for more time to make election decisions. States and
LEAs also expressed concerns regarding the loss of free and reduced
price meal application data as a measure of socioeconomic status and
the impact that loss could have on other programs and funding streams.
Because CEP is a novel way of operating the school meal programs,
States and LEAs were also concerned about the financial impact of CEP
in general. As a result, FNS developed extensive guidance and technical
assistance tools, such as reimbursement calculators, and worked closely
with other agencies administering programs that have traditionally
relied on household application data (e.g., Title I, E-Rate) to produce
timely joint guidance and facilitate CEP implementation.
Overall, the evaluation study indicated that CEP was working well
and fulfilling its promised benefits in the pilot States and LEAs. CEP
was demonstrated to have a clear and positive impact on participation
and school food service administration, and participating LEAs were
highly satisfied with the provision and likely to continue
participating in CEP.
In SY 2014-15, CEP's first year of nationwide availability, State
and local officials in all parts of the country enthusiastically
embraced the new provision, resulting in explosive participation
growth. As of September 2014, almost 14,000 schools in more than 2,000
school districts located in 49 States and the District of Columbia were
participating in CEP. Together, these schools were offering free meals
to about 6.4 million students daily. Significantly, these data
indicated that a broad range of LEAs were choosing to elect CEP. About
two thirds of the 75 largest highly eligible school districts
identified by FNS elected CEP for at least some of their schools in SY
2014-15. Conversely, about half of electing LEAs had enrollments of 500
or less. These figures indicated that CEP was working for schools and
districts of all sizes and characteristics. During this time, FNS
continued to provide extensive guidance and technical assistance
through conference calls, public speaking appearances, webinars,
guidance publications, in-person visits, collaboration with partner
organizations, and focused contact with States and LEAs.
Building on the successes of the previous school year, CEP
participation continued to grow in SY 2015-16. In the second year of
nationwide implementation, more than 18,000 schools in almost 3,000
school districts elected CEP. Participating schools are located in all
50 States, the District of Columbia, and Guam, and are serving healthy
school meals to more than 8.5 million children daily, ensuring that
students in high poverty communities can enter the classroom well-
nourished and ready to learn.
Furthermore, because of its widespread popularity and strong
success record, CEP has already increased access to nutritious school
meals for millions of low income children, while simultaneously
reducing administrative burden for local school food service operators
across the country.
II. Public Comments and FNS Response
The proposed rule aimed to increase access to school meals in high-
poverty areas, reduce administrative burden, and increase operational
efficiency by using readily available and current data to offer meals
to all students at no-cost through implementation of CEP. The rule was
posted for comment and the public had the opportunity to submit
comments on the proposal during a 60-day period that ended January 3,
2014. FNS received 78 public comments, 71 of which were germane.
Commenters included State educational agencies, child nutrition
advocates, food banks and anti-hunger groups, local school districts,
school food service managers, community groups, charter schools, law
students, K-12 students, and interested individuals. To view all public
comments on the proposed rule, visit www.regulations.gov and search for
public submissions under docket number FNS-2011-0027. FNS greatly
appreciates the valuable comments provided. These comments were
essential in developing a final rule that is expected to expand access
to healthy school meals for students in high
[[Page 50197]]
poverty communities, and streamline requirements for Program operators.
Overall, commenters were generally more supportive of the proposed
rule than opposed. Sixty-five public comments, including a form letter
submitted by 29 program operators and advocates, supported the
proposal. Three submissions were neutral, and three expressed general
opposition without commenting on specific proposed provisions. Neutral
commenters were not clearly in favor of, or opposed to, the proposal
but requested clarification on specific provisions.
Commenters supporting the rule recognized the correlation between
access to healthy school meals and academic success. Many commenters
noted that the rule reduces the stigma sometimes associated with eating
school meals, thereby increasing the likelihood that students will
participate in the meal programs and benefit from the nutritious meals
offered at school. Additionally, commenters noted that providing meals
at no-cost also increases meal participation and enhances child
nutrition. Combined with recent updates to the school meal pattern,
increased participation means that high-need students have more
opportunities to consume fruits, vegetables, and whole grain-rich
foods. Commenters also praised CEP's reduction of administrative
burden: Specifically, the use of readily available data from other
assistance programs to determine eligibility in lieu of household
applications, eliminating the need for low-income households to
complete paperwork, and the streamlined counting and claiming for
program operators. Additionally, many commenters suggested ways to
strengthen the proposed rule, citing CEP's role in expanding access for
children whose only reliable source of nutrition may be school meals.
While most commenters generally agreed with the provisions of the
proposed rule, commenters also expressed concerns regarding the impact
that CEP might have on the financial integrity of the school meal
programs. Commenters noted that CEP could cause financial distress to
school districts and schools in cases where Federal reimbursements were
unable to meet program costs due to lower than expected savings or
revenues. An education advocacy group also noted that CEP may have an
unintended, unequal impact on private schools that may have limited
resources. However, CEP remains an option for private, nonprofit
schools and, like all schools, the financial viability of participation
in the program must be evaluated based on the circumstances of the
individual school.
FNS carefully considered the views expressed by commenters,
especially those responsible for the oversight and day-to-day
operations of the school meal programs. At the same time, FNS is
mindful that CEP is uniquely positioned to both increase food security
among vulnerable children and reduce program operators' administrative
burden. Therefore, this final rule includes several amendments to the
provisions of the proposed rule based on public comments. The goal of
the rule remains expansion of children's access to school meals and
streamlining Program operations.
The following is a summary of the key public comments, focused on
the most frequent comments and those that contributed toward USDA
revisions to the provisions of the proposed rule.
Terms
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(1) would
establish terms and definitions as they relate to CEP. This paragraph
identified the LEA as the administrative body that may be eligible for
and elect CEP. The proposed rule would not make any change to the
definitions of ``local educational agency'' or ``school,'' which apply
broadly to the school meal programs and for which definitions were
previously established at 7 CFR 245.2 and 210.2, respectively. The
proposed rule would further remove the words ``school food authority''
wherever they appear in Sec. 245.9 and replace them with the words
``local educational agency.''
Comments: Two commenters were confused by the use of the terms LEA,
school food authority (SFA), and school and the responsibilities of
each with regard to CEP. Commenters suggested that FNS develop one term
in all program regulations to define the legal entity responsible for
meeting all program requirements.
FNS Response: The terms local educational agency, school food
authority, and school are codified and apply broadly to local program
operators. Section 11(a)(1)(F) of the NSLA, 42 U.S.C. 1759a(a)(1)(F),
as amended by Section 104 of HHFKA, uses the term ``LEA'' in connection
with CEP; therefore, the CEP proposed and final rules are consistent
with the NSLA. For consistency among the special assistance
certification and reimbursement alternatives, the final rule uses the
term ``LEA'' in Sec. 245.9 with regard to CEP and Provisions 1, 2, and
3. LEAs are broader entities in a school district that typically
perform SFA functions, in addition to those unrelated to administration
of the Child Nutrition Programs. This editorial change, made for
internal consistency and agreement with the NSLA, does not indicate a
change in the regulatory requirements for the Provisions 1, 2 and 3,
nor how these special assistance provisions are monitored.
Accordingly, this final rule replaces the term ``school food
authority'' with the term ``local educational agency'' throughout Sec.
245.9.
Grouping
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(1)(iii) would
permit the ISP to be determined by an individual participating school,
a group of participating schools in the LEA, or in the aggregate for
the entire LEA if all schools participate. The proposed rule at 7 CFR
245.9(f)(3)(i) would establish a minimum ISP of 40 percent as of April
1 of the school year prior to participating in CEP, though does not
detail specific requirements based on how schools are grouped.
Comments: Thirty-three commenters recommended clarifying how LEAs
may group schools. Specifically, the commenters recommended
incorporating into the regulatory language the policy of allowing
groups within an LEA to be formed based on any criteria, and explaining
that individual schools within the group may have less than 40 percent
identified students, as long as the group meets the minimum 40 percent
ISP and other criteria.
Two commenters recommended adding guidance for LEAs on how to
manage groups of schools. For example, commenters suggested that FNS
develop guidance for CEP schools that consolidate with non-CEP schools
(e.g., CEP schools that take in students from non-CEP schools that are
closing) and for situations in which some schools are removed from a
CEP group during the school year.
One commenter stated that it is not advantageous for schools with a
higher ISP to be grouped with schools with a lower ISP. Another
commenter suggested giving LEAs discretion to use an average claiming
percentage for schools in a CEP group.
FNS Response: FNS appreciates that grouping is a flexible
characteristic of CEP that may be used to maximize Federal
reimbursements and administrative efficiencies. As such, school
grouping under CEP represents a strategic decision for some LEAs.
Because Federal reimbursements are made at the LEA level, rather than
at the individual school level, the final rule
[[Page 50198]]
provides LEAs flexibility to group schools to maximize benefits, based
on the unique characteristics of each LEA.
To facilitate the use of grouping, and in response to requests from
several commenters, FNS has provided extensive technical assistance on
grouping through multiple guidance documents. These include the CEP
Planning and Implementation Guidance and SP 19-2016, Community
Eligibility Provision: Guidance and Updated Q&As (both available at:
https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center). These resources respond to several real and
hypothetical grouping scenarios posed by State agencies and LEAs.
Accordingly, this final rule retains in Sec. 245.9(f)(3) the
requirement for a school or group of schools in an LEA to have a
minimum ISP of 40 percent to elect CEP for a 4-year cycle. In response
to comments, FNS also added language Sec. 245.9(f)(3)(i) to clarify
that LEAs have discretion in how to group schools to optimize CEP
benefits and operational ease. This includes explaining that individual
schools in a CEP group may have an ISP less than 40 percent, as long as
the ISP of the group is at least 40 percent.
Eligibility Criteria
Minimum Identified Student Percentage
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(3)(i) would
require an LEA, group of schools, or individual school electing CEP to
have an ISP of at least 40 percent, as of April 1 of the school year
prior to participating in CEP, unless otherwise specified by FNS.
Comments: FNS received 37 comments requesting greater flexibility
to determine the timing of the ISP. Some commenters requested that the
ISP be established ``on or before'' rather than ``as of'' April 1.
Three additional individual commenters suggested that the rule should
be expanded to provide meals at no cost to all children in all schools,
instead of only schools that have an ISP of at least 40 percent.
FNS Response: The final rule maintains the requirement for the ISP
to be generated using data as of April 1 in the school year preceding
CEP implementation, as well as the requirement for the ISP used by an
individual school, group of schools, or entire school district to be at
least 40 percent. The April 1 date is a statutory requirement in
section 11(a)(1)(F)(iii) and (iv) of the NSLA, 42 U.S.C.
1759a(a)(1)(F)(iii) and (iv), and must be maintained in this final
rule.
The requirement to ensure that all data is reflective of April 1 is
intended to accurately capture the composition of the student
population to form the basis of the reimbursement rate the LEA, group
of schools, or school may receive throughout the 4-year CEP cycle.
Using the phrase ``as of'' ensures that identified student data
generally reflects April 1, but also can accommodate variation in State
direct certification systems. This allows States to use the best
available data that reflects April 1, without creating additional
administrative burden. For example, if a State conducts direct
certification monthly on the fifth day of each month, the term ``as
of'' allows the State to use data from April 5 to generate the ISP,
rather than March 5. The suggested phrase ``on or before'' is more
restrictive because it would not permit a State to use data from April
5, if that is when the State usually conducts direct certification. It
also would permit any data drawn prior to April 1 to be used, which may
not accurately reflect the student population as well as data drawn
later in the school year. The ISP is the basis for the Federal
reimbursement for an entire 4-year CEP cycle, so it is important that
the ISP accurately reflects the student population in participating
schools.
Although the statute permits FNS to employ a threshold of less than
40 percent in section 11(a)(1)(F)(viii) of the NSLA, the 40 percent ISP
threshold for CEP eligibility is intended to best ensure that
participating schools are able to maintain the financial integrity of
their school meal programs. CEP is specifically designed to improve
access to the school meal programs for students in high poverty
schools, where hunger may be a barrier to academic achievement. As
such, CEP is most financially viable at schools with an ISP of at least
40 percent because these schools are better able to maximize Federal
reimbursements through a high claiming percentage. It is important to
note that through grouping, LEAs still have discretion to include
schools with ISPs lower than 40 percent as long as the group's
aggregate ISP meets the 40 percent threshold.
Accordingly, this final rule retains in Sec. 245.9(f)(3) the
requirement to have an ISP of at least 40 percent as of April 1.
Breakfast and Lunch Participation
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(3)(ii) would
require an LEA or school to participate in both the NSLP and SBP to
elect CEP.
Comments: One commenter requested clarity about the requirement for
CEP schools to serve both breakfast and lunch, and asked whether an LEA
that currently offers only lunch may elect CEP if the LEA plans to
offer breakfast after CEP election. Another commenter recommended that
FNS exempt charter schools and alternative schools from the requirement
to offer both breakfast and lunch.
FNS Response: The NSLA, in section 11(a)(1)(F)(ii)(I)(aa), requires
that LEAs and schools participating in CEP must participate in both the
NSLP and SBP. LEAs and schools that participate in only one Program--
either the NSLP or SBP--may elect CEP for the next school year if an
agreement is established with the State agency to operate both Programs
by the time CEP is implemented. Because participation in both the NSLP
and SBP is required by statute, this final rule does not exempt charter
or alternative schools from the requirement to offer both breakfast and
lunch. However, schools that operate on a limited schedule (e.g., half-
day kindergarten buildings) where it is not operationally feasible to
offer both lunch and breakfast may elect CEP with FNS approval.
Accordingly, the final rule retains in Sec. 245.9(f) the
requirement to offer breakfasts and lunches at no cost to students
under CEP.
Community Eligibility Provision Procedures
Election Deadline
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(i) would
require that LEAs intending to elect CEP for the following school year
must submit to the State agency no later than June 30 documentation
demonstrating that the LEA, school, or group(s) of schools meet(s) all
eligibility requirements.
Comments: Two commenters recommended that schools be permitted to
enroll in CEP at any time prior to the start of the applicable
school(s) academic year.
FNS Response: The NSLA, in section 11(a)(1)(F)(x)(I), requires that
LEAs electing CEP notify the State agency and provide documentation
establishing eligibility by the June 30 prior to the applicable school
year. To facilitate election of CEP during the first three years of
nationwide availability, FNS published guidance extending the deadline
for CEP elections to August 31 for SYs 2014-15, 2015-16, and 2016-17.
For SY 2016-17, this flexibility was detailed in SP 30-2016, Extension
of the Deadline for Local Educational Agencies to Elect the Community
Eligibility Provision for School Year 2016-17 (available at: https://
www.fns.usda.gov/extension-deadline-leas-elect-cep-
[[Page 50199]]
sy2016-17). These guidance documents also granted further discretion to
State agencies, permitting them to allow CEP elections to occur in the
middle of a school year, provided that doing so would be logistically
and administratively feasible.
These deadline extensions were offered as flexibilities to
facilitate the initial implementation of CEP. As a new counting and
claiming option, many State and local officials were initially
unfamiliar with CEP's operational requirements and requested that FNS
extend the election window to allow for careful decision-making. In SY
2014-15, the deadline extension to August 31 facilitated a 22 percent
overall increase in CEP elections, significantly increasing children's
access to nutritious meals in high-need schools.
However, because the June 30 deadline is required by statute, FNS
is maintaining this deadline in the final rule. Additionally, it should
be noted that CEP now has been available on a nationwide basis for
multiple school years and State and local officials have gained a
better understanding of the provision through experience and the
availability of FNS-published guidance. As such, FNS does not
anticipate granting permanent flexibility on the election deadline.
Instead, FNS will evaluate the need for an extension of the June 30
deadline and provide guidance, as appropriate.
Accordingly, this final rule retains in Sec. 245.9(f)(4)(i) the
requirement to elect CEP by submitting required documentation no later
than June 30 of the prior school year.
State Agency Concurrence
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(ii) would
require an LEA seeking to elect CEP to obtain concurrence from the
State agency that election documentation submitted is complete and
accurate, and that the LEA meets all eligibility requirements.
Comments: Two commenters, a program operator and an advocacy group,
recommended allowing State agencies to shift administrative
responsibility for reviewing the accuracy of LEA-submitted election
documentation and confirming CEP eligibility status to the LEA level.
These commenters also suggested changing the word ``concurrence'' at 7
CFR 245.9(f)(4)(ii) in the proposed rule to ``confirmation,'' in
addition to incorporating clarifying language into the preamble of the
final rule.
Thirty-two commenters, including advocates and State agencies,
asked FNS to clarify the criteria to be used when State agencies review
LEAs seeking to implement CEP. One commenter suggested allowing State
agencies a window of up to 30 days following an LEA's notification of
intent to elect CEP to confirm that the LEA in question is eligible.
FNS Response: The intent of the statute, detailed throughout
section 11(a)(1)(F) of the NSLA, is for State agencies to serve in a
supervisory capacity when identifying and confirming documentation from
LEAs eligible to elect CEP. State agencies must collect and compile LEA
and school-level eligibility lists as part of the CEP public
notification process. Section 11(a)(1)(F)(x)(I) of the NSLA requires
LEAs to submit documentation supporting the ISP to the State agency to
establish CEP eligibility and the claiming percentages. This
documentation is subject to review by the State agency upon election,
and as part of the Administrative Review process. Considering the
mandated and overarching responsibilities of the State agency in these
regards, this final rule maintains the requirement for State agencies
to review CEP elections made by LEAs. However, FNS agrees with and
accepts commenters' recommended change in language from ``concur'' to
``confirm.'' The use of the word ``confirm'' more accurately reflects
the State responsibilities to ensure that the ISP and claims for
reimbursement are accurate. This change is reflected in the regulatory
text of the final rule in Sec. 245.9(f)(4)(ii).
Required criteria for State agency review of CEP documentation were
not detailed in the proposed rule and an informal FNS inquiry revealed
that policies varied greatly among State agencies. In some cases,
initial reviews were being conducted at or around the time of election
for all or a substantial portion of ISP records. Alternatively, some
States conducted less thorough reviews or did not associate
``concurrence'' with a review of election documents, waiting until the
LEA's next administrative review before checking the accuracy of ISP
documentation.
State agencies are required to confirm the eligibility status of
any school or LEA seeking to claim meals under CEP, and must
substantiate any documentation submitted to ensure the accuracy of the
ISP. Doing so mitigates the subsequent risk of inaccurate claims for
reimbursement and/or fiscal action. This final rule retains the State
agency's responsibility to confirm an electing LEA's eligibility for
CEP and the ISP that is the statutory basis of the Federal
reimbursement.
To clarify the State agency's responsibilities during the CEP
election process, FNS issued detailed guidance in policy memo SP 15-
2016, Community Eligibility Provision: State Agency Procedures to
Ensure Identified Student Percentage Accuracy (available at: https://www.fns.usda.gov/sites/default/files/cn/SP15-2016os.pdf), and in
comprehensive CEP Planning and Implementation Guidance (available at:
https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center), which provides in-depth information on this topic. To
facilitate this process, FNS made available sample checklist worksheets
for both LEAs and State agencies to use when determining or confirming
an ISP (available at: https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center). Regardless of the initial
review process, State agencies must confirm eligibility before LEAs are
permitted to claim meals under CEP. Accordingly, the regulatory text of
the final rule, in Sec. 245.9(f)(4)(ii), requires State agencies to
``confirm'' an LEA's eligibility to elect CEP.
Meals at No Cost
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(iii) would
require an LEA to ensure that participating schools offer no-cost
reimbursable breakfasts and lunches to all students during the 4-year
cycle, and count the number of reimbursable breakfasts and lunches
served each school day.
Comment: One commenter requested clarity on whether the count of
reimbursable meals represented a count of meals served or a count of
students served, and suggested that there may be a conflict between
counting reimbursable meals versus counting students served.
FNS Response: Schools participating in CEP must have an adequate
point of sale system to ensure that reimbursable breakfasts and lunches
served are separately and accurately counted each day. These counts are
needed because the free and paid claiming percentages are applied to
the total number of reimbursable breakfasts and lunches served each
month to determine the reimbursement under CEP.
Accordingly, this final rule retains the meal counting requirement
in Sec. 245.9(f)(4)(iii).
Household Applications
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(iv) would
prohibit an LEA from collecting applications for free and reduced price
school meals on behalf of children in schools participating in CEP. Any
LEA seeking to obtain socioeconomic data from children receiving free
meals under this
[[Page 50200]]
section must develop, conduct, and fund that effort totally separate
from, and not under the auspices of, the NLSP or SBP.
Comments: Six commenters, including individuals, program operators,
and advocates, recognized that, because of widespread reliance on free
and reduced price data as a poverty measure, the loss of this data in
CEP schools could impact the delivery of benefits to high poverty
schools and students. Additionally, six commenters suggested that, in
the absence of household applications, FNS develop an alternative
method for assessing the socioeconomic status of student populations.
One commenter recommended multiplying TANF data by the CEP multiplier
to determine Federal Title I funding.
Two commenters requested that FNS publish specific language
reminding LEAs transitioning to CEP to consider, and plan for,
potential issues surrounding the loss of traditional free and reduced
price application data. These commenters indicated that advance
planning and communication with other stakeholders might better ensure
a fully successful implementation of CEP, while preventing unnecessary
paperwork for families and schools.
FNS Response: The definition of ``identified students,'' which
serves as the basis for assessing socioeconomic status under CEP, is
expressly established in section 11(a)(1)(F)(i) of the NSLA as
``students certified based on documentation of benefit receipt or
categorical eligibility as described in section 245.6a(c)(2) of title
7, Code of Federal Regulations (or successor regulations).'' This
provision is a key component of CEP in that it leads directly to the
reduction in administrative burden and program integrity by relying on
existing information obtained through the direct certification process.
One of the most important benefits of CEP election is the potential
to substantially reduce administrative paperwork related to the Federal
school meal programs by eliminating the household application process.
This message has been communicated extensively to stakeholders, and
State agencies have been encouraged to minimize paperwork burdens for
households and school officials wherever possible. The USDA's creation
of a separate method for assessing the socioeconomic status of student
populations would not be consistent with the intent of the HHFKA
amendments, which eliminated the collection of household applications
under CEP as part of a broad effort to enhance the administrative
efficiency of the school meal programs in high poverty LEAs. HHFKA did
not amend the NSLA with any provision for the replacement at CEP
schools of the socioeconomic data that would have been collected
previously by way of household applications. As a result, the cost of
any such data collection would not be an allowable program cost since
no purpose related to the NSLP and SBP is served.
To facilitate funding in Federal, State, and local education
programs, some States have chosen to replicate free and reduced price
data by way of an alternate income form developed with non-program
funds. Many States and LEAs have historically used school meals
application data as a poverty measure. FNS recognizes that, to
facilitate CEP implementation, some States may require LEAs to collect
household income information to maintain education funding and/or
benefits to low-income schools and students. However, any such
collections may not be conducted under the auspices of the NSLP or SBP.
Furthermore, participation in these collections may never be presented
to the household as a condition for receiving a school meal, or present
a real or perceived barrier to participation in any of the school meal
programs. FNS encourages States to develop alternative measures of
income that do not involve the reintroduction of paperwork that is
eliminated by CEP participation. FNS cannot limit or prohibit the use
of such alternative measures of income if the State agency or LEA has
determined that such a method is needed, other than, as noted above.
While FNS is unable to specifically require or endorse any other
approach to collecting socioeconomic data, we understand that the loss
of free and reduced price meal application data may present a barrier
for some LEAs to electing CEP. FNS has worked extensively to ensure
that State agencies and eligible LEAs are aware of alternative means of
assessing socioeconomic status. FNS has coordinated meetings and
webinars to share best practices related to assessing socioeconomic
status in the absence of household applications. In addition, FNS
worked with the National Forum on Education Statistics to develop a
guide on alternative measures of socioeconomic status for use in
education data systems \1\ (available at: https://nces.ed.gov/pubs2015/2015158.pdf).
---------------------------------------------------------------------------
\1\ National Forum on Education Statistics. (2015). Forum Guide
to Alternative Measures of Socioeconomic Status in Education Data
Systems. (NFES 2015-158). U.S. Department of Education. Washington,
DC: National Center for Education Statistics.
---------------------------------------------------------------------------
Funding allocations under the U.S. Department of Education's (DoED)
Title I program do not fall under the jurisdiction of USDA; therefore,
FNS does not have authority to establish requirements related to how
this funding is distributed. DoED has published comprehensive Title I
guidance for State and local agencies to clarify options and program
requirements for CEP schools (available at https://www.fns.usda.gov/updated-title-i-guidance-schools-electing-community-eligibility). FNS
has worked extensively with DoED to develop this guidance and has
provided technical assistance to various stakeholders as needed.
Accordingly, this final rule does not authorize alternative methods
to assess socioeconomic status in the absence of household applications
which would in any way relate to the NSLP or SBP. Furthermore, the
final rule states in Sec. 245.9(f)(4)(iv) that household applications
may not be used under CEP, and that other alternative measures of
income developed by a State agency or LEA may not be developed,
conducted, or funded with NSLP or SBP funds.
Direct Certification
Proposed Rule: The proposed rule at 7 CFR 245.6(b)(1)(v) would
require LEAs or schools electing CEP under Sec. 245.9(f) to conduct
direct certification only in the year prior to the first year of a CEP
cycle or, if seeking to update the ISP, in the second, third, or fourth
year of a cycle.
Comments: Two advocacy organizations requested that FNS require
LEAs to conduct a student data match between SNAP and student
enrollment records each year while enrolled in CEP to ensure that LEAs
have the opportunity to update their ISP in the event that match rates
improve from one year to the next.
FNS Response: FNS agrees that there is significant value to be
gained from requiring a student data match with SNAP at least once each
year. Conducting this match with SNAP will enable schools to take
advantage of any increases in ISPs and examine trends to facilitate
planning for upcoming school years. To this end, this final rule
requires LEAs to conduct a data match between SNAP records and student
enrollment records at CEP schools at least once annually. The rule
further
[[Page 50201]]
specifies that State agencies may conduct SNAP data matching on behalf
of LEAs and exempt LEAs from the requirement. This final rule also
extends this requirement to Provision 2 and Provision 3 schools to
ensure consistency among schools operating special assistance
certification and reimbursement alternatives. It should be noted,
however, that this data matching process may not be used to assess
individual student eligibility for free or reduced price school meals
at CEP schools, or at schools operating Provisions 2 or 3. All students
in CEP and Provision 2 and 3 schools already have access to meals at no
cost.
Because student data matching with SNAP will be required annually,
States will retain two options for reporting Data Element #3 on the
FNS-834, State Agency (NSLP/SNAP) Direct Certification Rate Data
Element Report. States may report data matching efforts between SNAP
records and student enrollment records from October each year or,
alternatively, may choose to include, for CEP schools, the count from
the SNAP match conducted as of April 1 of the same calendar year,
whether or not it was used in the CEP claiming percentages.
Accordingly, FNS has modified the proposed language in Sec.
245.6(b)(1)(v) to require LEAs to conduct a data match between SNAP
records and student enrollment records at CEP schools, and schools
operating Provision 2 or Provision 3 special assistance certification
and reimbursement alternatives, at least once annually. Additionally,
FNS has modified the language in Sec. 245.13(c)(3) to specify options
State agencies have for reporting data matching efforts.
Free and Paid Claiming Percentages
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(v) would
require Federal reimbursements for CEP schools to be based on free and
paid claiming percentages applied to the total number of reimbursable
lunches and breakfasts served each month. Reduced price students are
accounted for in the free claiming percentage, eliminating the need for
a third claiming rate. The free claiming percentage would be calculated
by multiplying the ISP by a factor of 1.6. The paid claiming percentage
would be represented by any remaining share of students, up to 100
percent.
Comments: One State agency recommended that the share of meals
reimbursed at the paid rate at CEP schools be calculated by subtracting
the number of meals served at no cost (calculated by applying the free
claiming percentage) from the total number of meals served, because it
is similar to how claiming percentages are calculated for Provision 2
schools. Two additional commenters suggested that rounding rules be
applied when determining free and paid claiming percentages.
FNS Response: Section 11(a)(1)(F)(iii) of the NSLA establishes that
special assistance payments under CEP must be calculated on a
percentage basis. When claiming percentages are applied as specified in
the statute, the result should not be substantively different from the
methodology described by the commenter (subtracting free meals served
from total meals served), and is consistent with Provision 2. The total
number of meals reimbursed at the free and paid rates must equal the
total number of breakfasts and lunches served.
Since publication of the proposed rule, FNS issued guidance to
clarify rounding rules for calculating claiming percentages (see
Question #52 in SP 19-2016, Community Eligibility Provision: Guidance
and Updated Q&As, available at: https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center). This is to ensure the
accuracy of claiming and Federal reimbursements under the school meal
programs, consistent with existing program requirements. Simple
rounding is permitted when calculating the number of meals to be
reimbursed at the free rate to ensure that meals claimed for
reimbursement are expressed in whole numbers that match daily meal
counts.
Accordingly, this final rule retains the proposed calculation and
rounding methodology for determining the free and paid claiming
percentages and codifies it in Sec. 245.9(f)(4)(v).
Multiplier Factor
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(vi) would
require a 1.6 multiplier factor to be used for an entire 4-year cycle
to calculate the percentage of lunches and breakfasts to be claimed at
the Federal free rate.
Comments: Section 11(a)(1)(F)(vii)(II) of the NSLA provides the
Secretary the option to establish the CEP multiplier between 1.3 and
1.6. Thirty-two comments were received from various stakeholders
recommending that FNS retain the 1.6 multiplier permanently in the
final rule to provide program operators with certainty as to the
reimbursements that will be received. Some commenters also suggested
removing the Secretary's discretion to adjust the multiplier.
Commenters were nearly unanimous in their support for retaining the
multiplier at 1.6.
FNS Response: FNS agrees with commenters that providing stability
around the multiplier factor will minimize administrative uncertainty
and give program operators greater confidence when planning program
operations. The 1.6 multiplier is identified in the NSLA as the default
initial multiplier. An analysis conducted around the time that the
HHFKA was being drafted showed that, for every 10 children directly
certified, up to 6 additional children relied on the application
process to access free or reduced price meal benefits. An evaluation of
CEP in pilot States also showed that the 1.6 multiplier appears to be
an accurate reflection of the relationship between the free and
reduced-price student percentage and the ISP in a typical participating
LEA.\2\
---------------------------------------------------------------------------
\2\ Logan, Christopher W., Patty Connor, Eleanor L. Harvill,
Joseph Harkness, Hiren Nisar, Amy Checkoway, Laura R. Peck, Azim
Shivji, Edwin Bein, Marjorie Levin, and Ayesha Enver. Community
Eligibility Provision Evaluation. Project Officer: John R. Endahl.
Prepared by Abt Associates for the U.S. Department of Agriculture,
Food and Nutrition Service, February 2014.
---------------------------------------------------------------------------
Accordingly, Sec. 245.9(f)(4)(vi) of this final rule retains 1.6
as the multiplier to be used to determine CEP claiming percentages for
an entire 4-year CEP cycle.
Cost Differential
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(vii) would
require the LEA of a CEP school to pay, with funds from non-Federal
sources, the difference between the cost of serving lunches and
breakfasts at no charge to all participating children and the Federal
reimbursement received.
Comments: Thirty-one comments were received from various
stakeholders, including individuals, advocates, and program operators,
requesting that FNS provide a more detailed explanation of the
requirements surrounding the use of non-Federal dollars in CEP schools
to cover operating costs that exceed Federal reimbursements. The
commenters requested specific language to clarify that an additional
funding stream is not required when Federal reimbursements cover all
operating costs. In addition, one commenter expressed general concern
regarding an LEA's ability to cover the cost of meals not reimbursed at
the free rate.
FNS Response: Subsequent to publication of the proposed rule, FNS
published specific guidance related to the use of non-Federal funds as
part of SP 19-2016, Community Eligibility
[[Page 50202]]
Provision: Guidance and Updated Q&As (available at: https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center). This guidance clarifies that the use of non-Federal funds is
not required if all operating costs are covered by the Federal
reimbursement and other assistance provided under the NSLA and the
Child Nutrition Act of 1966. It is important to remember that
participation in CEP is a local-level decision that requires LEAs to
evaluate their financial capacity to operate successfully. When
deciding whether to elect CEP, eligible schools must consider their
ability to cover their operating costs with the Federal reimbursement
and any other available funds, including those provided by the State
agency either to meet revenue matching requirements outlined in Section
7 of the NSLA or additional funds provided by State or local
authorities on a separate, discretionary basis. To assist LEAs with
making sound financial decisions related to CEP participation, FNS has
provided extensive guidance and technical assistance to State and local
agencies. FNS has also developed practical tools to assist LEAs in
estimating the level of Federal reimbursement under CEP. These
resources are available online at the FNS CEP Resource Center: https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center.
Accordingly, Sec. 245.9(f)(4)(vii) of this final rule retains the
cost differential requirement but includes new language to clarify that
the use of non-Federal funds is not required if all operating costs are
covered by the Federal assistance received.
New 4-Year Cycle
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(viii) would
require that, to begin a new 4-year cycle, LEAs or schools must
establish a new ISP as of April 1 of the fourth year of the previous
cycle. If the LEA or school meets all eligibility criteria, it may
begin a new 4-year cycle, subject to State agency confirmation.
Comments: Thirty-two comments from various stakeholders, including
individuals, program operators, and advocates, recommended that LEAs be
permitted to begin a new 4-year cycle for any school year, to avoid
creating a disincentive to immediate enrollment among LEAs that have
reason to believe that their ISP may increase in a future school year.
FNS Response: Section 11(a)(1)(F)(iv) of the NSLA permits LEAs to
recalculate their ISP each school year. FNS agrees with commenters that
ensuring LEAs are able to begin a new 4-year cycle when a higher ISP
may be selected is an important element of CEP, and also serves as an
incentive for LEAs to continue participating in CEP over time.
Accordingly, Sec. 245.9(f)(4)(viii) of this final rule allows for
the recalculation of the ISP and the start of a new 4-year cycle each
school year.
Grace Year
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(4)(ix) would
permit a LEA or school in the fourth year of a CEP cycle with an ISP of
less than 40 percent but equal to or greater than 30 percent as of
April 1 to continue using CEP for one additional year, referred to as a
grace year.
Comments: One comment requested additional information on how to
calculate the ISP accurately during the fourth year of the cycle and
requested clarification on whether the 1.6 multiplier is guaranteed to
carry forward into a fifth year if an LEA takes advantage of the CEP
grace year.
FNS Response: Schools and LEAs in the fourth year of a 4-year CEP
cycle will compile new identified student data reflective of April 1 of
the cycle's fourth year to: (1) Support a new 4-year CEP cycle with a
new ISP; and (2) meet the following school year's publication and
notification requirements as outlined in the final rule at Sec.
245.9(f)(5). Should the LEA determine that a new 4-year cycle may not
be immediately elected because their ISP is less than 40 percent but at
least 30 percent, the LEA may elect to participate in CEP for an
additional grace year using the ISP as of April 1 of the fourth year of
their current CEP cycle. The Federal reimbursement in the grace year is
based on the ISP as of April 1 in the fourth year of the CEP cycle
multiplied by 1.6. If the ISP as of April 1 of the grace year does not
meet the 40 percent ISP requirement, the LEA must return to standard
counting and claiming, or enroll in another special provision option
for the following school year.
Accordingly, this final rule retains the grace year provision in
Sec. 245.9(f)(4)(ix) and clarifies that the 1.6 multiplier is used in
the grace year to determine the claiming percentage.
Identification of Potential CEP LEAs and Schools
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(5) would require
that, no later than April 15 of each school year, each State agency
must notify LEAs of district-wide eligibility, including LEAs: (1) With
a district-wide ISP of at least 40 percent; (2) with a district-wide
ISP of less than 40 percent but at least 30 percent: (3) Currently
operating CEP district-wide; and (4) LEAs operating CEP district-wide
in the fourth year of the CEP cycle and eligible for a grace year. In
addition, annually by April 15, LEAs must submit to the State agency a
list(s) of schools: (1) With an ISP of at least 40 percent; (2) an ISP
less than 40 percent but at least 30 percent; and (3) schools in the
fourth year of a CEP cycle eligible for a grace year. The State agency
may exempt LEAs from this requirement if the State agency already
collects the required information.
Comments: One commenter requested that FNS change the notification
requirements so two requirements do not share an April 15 deadline.
FNS Response: Section 11(a)(1)(F)(x) of the NSLA requires that
States publish, annually by May 1, lists of LEAs and schools eligible
and nearly eligible to elect CEP for the next school year. To meet this
requirement, States must notify LEAs of eligibility, and LEAs must
notify State agencies of school-level eligibility. Requiring this
exchange of information by April 15 allows States to meet the May 1
publication deadline. States and LEAs may share the required
information with each other prior to the April 15 deadline. Further,
State agencies that have access to school-level eligibility information
may exempt LEAs from this requirement.
Accordingly, this final rule retains in Sec. 245.9(f)(5) and (6)
the requirements that LEAs and State agencies, respectively, must
exchange, by April 15, lists of LEAs and schools potentially eligible
to elect CEP. Further, State agencies must publish the lists online and
submit the information to FNS.
Public Notification Requirements
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(7) would require
State agencies, by May 1 of each school year, to make available
comprehensive and readily accessible information, in a format
prescribed by FNS, regarding the eligibility status of LEAs and schools
to participate in CEP in the next school year.
Comments: Thirty-one commenters recommended that FNS ensure that
State agencies publicly post the lists of eligible and nearly eligible
LEAs and schools by the May 1 deadline to allow adequate time for
outreach and to give LEAs time to make an election decision before the
traditional school year ends. One commenter suggested that FNS develop
guidelines for the length of time that State agencies must post the
required lists. Another commenter
[[Page 50203]]
requested clarification on the public notification requirements.
FNS Response: Section 11(a)(1)(F)(x)(III) of the NSLA requires,
annually by May 1, State agencies to submit to FNS lists of LEAs
eligible to elect CEP. This final rule requires States to publish lists
of eligible and nearly eligible LEAs and schools on the Stage agency's
Web site in a readily accessible format prescribed by FNS. To
facilitate outreach, FNS publishes links to each State's lists at:
https://www.fns.usda.gov/school-meals/community-eligibility-provision-status-school-districts-and-schools-state. FNS maintains a map linking
to each State's lists for the duration of the school year, until new
lists are published for the forthcoming school year. Since publishing
the proposal, FNS has provided technical assistance to clarify the
notification and publication requirements for State agencies and LEAs,
including addressing frequently asked questions, issuing policy memos,
developing a template to organize eligibility information, and
conducting multiple webinars to explain the publication and
notification requirements.
Accordingly, Sec. 245.9(f)(7)(iii) of this final rule maintains
the requirement for State agencies to publish lists of eligible and
nearly eligible LEAs and schools on the State agency Web site and
includes additional language requiring States to maintain eligibility
lists on their Web site until the following May 1, when new eligibility
lists are published.
Notification Data
Proposed Rule: The proposed rule at 7 CFR 245.9(f)(8) would require
that data compiled by the State agency for the purposes of fulfilling
annual CEP notification requirements be representative of the current
school year and reflective of April 1, and use the ISP as a basis for
determining the projected eligibility status. If data reflective of
April 1 are not available for the notification process, the State
agency would be required to ensure the presence of a notation that
indicates the data are intended for informational purposes and do not
confer eligibility for community eligibility.
Comments: One commenter recommended using ISP data from October to
meet notification requirements because it is more accurate and less
burdensome. Another commenter expressed concern that direct
certification data may not be used in lieu of the ISP. In contrast to
those comments, one commenter recommended that no proxy data be allowed
to meet notification requirements and, instead, that eligibility lists
reflect only data documenting the actual numbers of identified
students.
FNS Response: To ease administrative burden, October data reported
on the FNS-742, School Food Authority Verification Summary Report, and
data used to complete the FNS-834, State Agency (NSLP/SNAP) Direct
Certification Rate Data Element Report (for current Provision schools),
may be used to meet the CEP notification requirements only. If school-
specific identified student data is not readily available, State
agencies or LEAs may use the number of directly certified students
(e.g., with SNAP and/or with other assistance programs, as applicable)
as a proxy for the number of identified students. If direct
certification data is used, it must be clearly noted on the eligibility
lists that the data does not fully reflect the number of identified
students. Further, if data used to generate notification lists are not
reflective of April 1 of the current school year, the lists must
include a notation that the data are intended for informational
purposes only and do not confer eligibility to elect CEP.
Accordingly, Sec. 245.9(f)(8) of this final rule retains the
flexibility for State agencies and LEAs to meet notification
requirements and generate CEP eligibility lists using direct
certification data. However, data not reflective of April 1 may not be
used to elect CEP and may not be used as the basis for determining the
ISP/claiming percentages, unless approved by FNS.
Transfer and Carryover of Free Meal Eligibility
Proposed Rule: The proposed rule at 7 CFR 245.9(l) would require
that a student's access to free meals be extended for up to 10
operating school days when transferring from a CEP to a non-CEP school
within the same LEA. For student transfers between two separate LEAs,
free meals may be offered for up to 10 operating school days at the
discretion of the receiving LEA.
Comments: FNS received 32 similar comments from advocates and State
agencies recommending greater protection for students from low-income
households who transfer from CEP schools to non-CEP schools during the
school year. Commenters highlighted the importance of ensuring that
these students have continuous access to no-cost school meals when
changing schools, particularly because households accustomed to CEP may
not know they need to complete an application for children to receive
school meal benefits. Specifically, commenters recommended providing up
to 30 days of meals at no cost to students who transfer from a CEP to a
non-CEP school, both within an LEA and between LEAs.
FNS Response: FNS acknowledges that changing schools may be a
significant transition for students and households. Adjusting to a new
school environment can present unique challenges, particularly for low-
income households whose circumstances may have necessitated the
transfer. FNS agrees with commenters and seeks to ensure that
vulnerable children have uninterrupted access to healthy school meals
during these critical transitions.
FNS discussions around transfer (within the school year) and
carryover (between school years) eligibility when students move from
CEP to non-CEP schools unveiled policy inconsistencies among CEP and
other alternative reimbursement options: Provision 2 and Provision 3
(described in Sec. Sec. 245.9(b) and (d), respectively). Conversations
with State agencies at national and regional meetings emphasized the
need for consistent policies and operational ease related to the
transfer of students from Provision to non-Provision schools. These
conversations also revealed possible gaps in benefits when students
from low-income households move to new schools, particularly between
LEAs, both during and between school years. While many students are
likely to change schools at least once, data from the DoED shows that
poor and minority students change schools more often than their peers.
Research suggests that mobility has a negative impact on academic
achievement, leading to lower test scores and higher dropout rates.
Supporting low-income, highly-mobile students by providing them access
to school meals during a transition is an important, practical
investment in our high-need communities, and in our nation's future.\3\
---------------------------------------------------------------------------
\3\ U.S. Government Accountability Office. (2010). Many
Challenges Arise in Educating Students Who Change Schools
Frequently. (GAO Publication No. 11-40). Washington, DC: U.S.
Government Printing Office.
---------------------------------------------------------------------------
Schools face a range of challenges in meeting the academic, social,
and emotional needs of students who change schools. Teachers report
that new and transfer students often have difficulty coping with
changes in curriculum content and instruction. Teachers and principals
also report that schools have to address the needs of these students'
households and the circumstances which often underlie frequent school
changes.\4\ Further, students may arrive
[[Page 50204]]
without records or with incomplete records, making it difficult for
school food service staff to immediately determine eligibility for
school meals. Given the many challenges involved with school transfers
and moves, it is crucial to ensure that students from low-income
households have consistent access to school meals during these
transitions.
---------------------------------------------------------------------------
\4\ Id.
---------------------------------------------------------------------------
Based on the public comments received and information gained from
national implementation and internal policy analysis, Sec. 245.9(l) of
this final rule requires that a receiving LEA provides free meals to
students transferring from Provision schools to non-Provision schools
for up to 10 operating days or until a new eligibility determination is
made. For student transfers within an LEA, this requirement is
effective upon implementation of the final rule. FNS recognizes the
logistical challenges traditionally associated with the transfer of
student records between LEAs, where systems allowing for the sharing of
information may not be in place. Therefore, for student transfers
between different LEAs, this requirement will apply no later than July
1, 2019. This provides program operators time to establish procedures
for ensuring that students transferring from a Provision school in
another LEA during the school year are promptly identified.
Further, for transfers within and between LEAs, the receiving LEA
may, at the State agency's discretion, provide the transferred student
free reimbursable meals for up to 30 operating days or until a new
eligibility determination is made, whichever comes first. This
discretion is effective upon implementation of the final rule.
Additionally, section 245.6(c) of this final rule protects students
from low-income households moving from a Provision school to a non-
Provision school between school years. At the discretion of the State
agency, all LEAs receiving students who had access to free meals in the
prior year at a Provision school may be offered free reimbursable meals
for up to 30 operating days or until a new eligibility determination is
made in the current school year, whichever comes first. This
discretion, effective upon implementation of the final rule, is
intended to protect students who move to a non-Provision school within
the same LEA or in a different LEA between school years by giving them
access to what is commonly referred to as carryover eligibility.
Accordingly, Sec. 245.9(l) of this final rule retains the
requirement that students who transfer from CEP to non-CEP schools
during the school year must receive up to 10 days of free meals.
Additionally, this requirement (i.e., up to 10 days of free meals) is
expanded to benefit students transferring from Provision schools under
Sec. 245.9 to non-Provision schools both within and between LEAs
during the school year. Delayed implementation (not later than July 1,
2019) is included for student transfers between LEAs. Finally,
Sec. Sec. 245.9(l) and 245.6(c)(2) have been modified to give States
discretion to allow LEAs to provide up to 30 days of meals at no cost
to students moving from a Provision school to a non-Provision school
during and between school years.
III. Implementation Resources
FNS promotes ongoing implementation of CEP nationwide, fortifying
it as an established model for operating the Federal school meal
programs and strives to ensure that all eligible school districts are
well informed about CEP and its benefits. Accordingly, FNS provides
resources to help school districts make sound decisions when
considering CEP elections, and collaborates with State and local
partners and their stakeholders in providing this technical assistance.
This technical assistance has consisted of a variety of activities to
promote CEP that include: Collaborating with partners and stakeholders;
executing outreach plans; conducting trainings; and delivering
presentations to diverse audiences, particularly targeting education
program administrators.
In addition to these activities, FNS has established an online
resource center (https://www.fns.usda.gov/school-meals/community-eligibility-provision-resource-center) that provides extensive
resources for parents, teachers, and school officials at the local,
State, and Federal level to better understand CEP and its positive
benefits, along with useful tools to help facilitate successful
implementation. FNS also developed an estimator tool to help LEAs
determine if CEP is financially viable, and to help assess LEA
groupings to optimize the Federal reimbursement.
Additionally, FNS has conducted numerous CEP webinars for State and
local program operators on a wide range of topics that include: CEP
Basics; Outreach to Eligible Districts; Title I and E-Rate Funding;
Allocating State and Local Funding without Applications; Administrative
Reviews; Successful Implementation Strategies; How to Partially
Implement CEP (in some, but not all, schools in an LEA); Direct
Certification and Reporting; Publication and Notification Requirements;
and Financial Considerations for CEP. Recordings of all webinars are
available online at the CEP Resource Center.
FNS will continue to provide technical assistance, work to
eliminate barriers to participation and share best practices for
implementation in an effort to reach children in every school that
stands to benefit from CEP.
IV. Procedural Matters
Executive Orders 12866 and 13563
Executive Orders 12866 and 13563 direct Federal agencies to assess
all costs and benefits of available regulatory alternatives and, if
regulation is necessary, to select regulatory approaches that maximize
net benefits (including potential economic, environmental, public
health and safety effects, distributive impacts, and equity). Executive
Order 13563 emphasizes the importance of quantifying both costs and
benefits, of reducing costs, of harmonizing rules, and of promoting
flexibility. This final rule has been determined to be not significant
and was not reviewed by the Office of Management and Budget (OMB) in
conformance with Executive Order 12866.
Regulatory Impact Analysis
This rule has been designated as not significant by the Office of
Management and Budget; therefore, a Regulatory Impact Analysis is not
required.
Regulatory Flexibility Act
The Regulatory Flexibility Act (5 U.S.C. 601-612) requires Federal
agencies to analyze the impact of rulemaking on small entities and
consider alternatives that would minimize any significant impacts on a
substantial number of small entities. Pursuant to that review, it has
been determined that this final rule will not have a significant impact
on a substantial number of small entities. The final rule will
establish requirements for LEAs and schools operating the CEP. The
provisions of this final rule were developed with stakeholders' input,
and are intended to reflect the operational needs of LEAs of all sizes.
Furthermore, the final rule is largely consistent with existing sub-
regulatory guidance issued by FNS to assist State and local agencies
with CEP implementation. No specific additional burdens are placed on
small LEAs seeking to operate CEP.
It should be noted that small LEAs generally employ fewer staff in
the operation of their school meal programs; many of these individuals
may fill
[[Page 50205]]
multiple roles for a given school or district. As such, the predicted
impact of the final rule on small LEAs is expected to be positive in
terms of reducing the paperwork burden. The administrative efficiencies
offered by CEP through the elimination of the application process saves
officials at small LEAs hours of paperwork that would normally need to
be completed each school year. Currently, many small LEAs participate
in CEP; in SY 2014-15, about half of the more than 2,000 school
districts electing CEP had enrollments of 500 or less.
Unfunded Mandates Reform Act
Title II of the Unfunded Mandates Reform Act of 1995 (UMRA), Public
Law 104-4, establishes requirements for Federal agencies to assess the
effects of their regulatory actions on State, local and tribal
governments and the private sector. Under section 202 of the UMRA, the
Department generally must prepare a written statement, including a cost
benefit analysis, for proposed and final rules with ``Federal
mandates'' that may result in expenditures by State, local or tribal
governments, in the aggregate, or the private sector, of $146 million
or more (when adjusted for 2015 inflation; GDP deflator source: Table
1.1.9 at https://www.bea.gov/iTable) in any one year. When such a
statement is needed for a rule, Section 205 of the UMRA generally
requires the Department to identify and consider a reasonable number of
regulatory alternatives and adopt the most cost effective or least
burdensome alternative that achieves the objectives of the rule.
This final rule does not contain Federal mandates (under the
regulatory provisions of Title II of the UMRA) for State, local and
Tribal governments or the private sector of $146 million or more in any
one year. Thus, the rule is not subject to the requirements of sections
202 and 205 of the UMRA.
Executive Order 12372
The NSLP, SBP, SAE, SMP, CACFP and SFSP are listed in the Catalog
of Federal Domestic Assistance Programs under NSLP No. 10.555, SBP No.
10.553, SAE No. 10.560, SMP No. 10.556, CACFP No. 10.558, and SFSP No.
10.559, respectively and are subject to Executive Order 12372 which
requires intergovernmental consultation with State and local officials
(See 2 CFR chapter IV).
Federalism Summary Impact Statement
Executive Order 13132 requires Federal agencies to consider the
impact of their regulatory actions on State and local governments.
Where such actions have federalism implications, agencies are directed
to provide a statement for inclusion in the preamble to the regulations
describing the agency's considerations in terms of the three categories
called for under Section (6)(b)(2)(B) of Executive Order 13121.
Prior Consultation With State Officials
FNS National and Regional Offices have ongoing, formal and informal
discussions with State agency officials regarding the Child Nutrition
Programs and policy issues. FNS specifically delayed publication of
this final rule to allow for at least one full year of nationwide CEP
implementation, so as to consult with State and local officials and
better inform the rulemaking process. Prior to this rulemaking, FNS
interacted extensively with State agencies throughout the Provision's
phased-in implementation, and worked collaboratively to determine which
State agencies would participate for each of the three phase-in years.
Once selected, FNS consulted regularly with the pilot States to solicit
feedback and better inform the process of developing sub-regulatory
guidance. More broadly, in an effort to inform stakeholders and solicit
feedback, FNS held several conference calls and meetings with State
agencies to discuss the statutory requirements that would serve as the
foundation for this rule. FNS also discussed CEP statutory requirements
with program operators at State and national conferences.
To facilitate nationwide CEP implementation in SY 2014-15, FNS held
periodic State agency conference calls that included all State
agencies. These cross-regional gatherings served as an opportunity to
share and discuss concerns, and for the former pilot States to share
their valuable implementation experience. Furthermore, FNS Regional
Office staff assisted State agencies with targeted technical assistance
where needed, and served as a liaison for policy and implementation
questions. FNS outreach has also extended to State education officials,
including those administering State and Federal education funding. In
addition, FNS received 78 public comments in response to the proposed
rule (78 FR 65890), including comments from State agency officials.
These various forms of consultation produced valuable input that has
been considered in drafting this final rule.
Nature of Concerns and the Need To Issue This Rule
The key concern raised by State agencies and LEAs was the general
feasibility of implementing CEP without established regulatory and sub-
regulatory guidance. Furthermore, many State agency officials were
concerned that the elimination of the household application process
would limit their ability to collect data on students from low-income
households. Traditionally, free and reduced price school meal data,
which is at least partially collected through the household application
process, has served as an important proxy for poverty status, and has
been used as a basis to distribute other forms of funding and benefits.
Extent To Which We Meet Those Concerns
FNS has considered the impact of this final rule on State and local
operators, and has developed a rule that will guide CEP implementation
in the most effective and least burdensome manner. The final rule has
been informed by the feedback received from State and local officials
through this rulemaking process, and through extended consultations
with participating and prospective States and LEAs. In an effort to
assist State and local agencies prior to the publication of this final
rule, FNS published comprehensive sub-regulatory guidance, including
memoranda and a CEP Planning and Implementation Guidance Manual, which
are consistent with the provisions of the final rule. In addition, the
final rule will help to alleviate data concerns by requiring States/
LEAs to conduct at least one SNAP data match per year.
Executive Order 12988, Civil Justice Reform
This final rule has been reviewed under Executive Order 12988,
Civil Justice Reform. This rule is intended to have preemptive effect
with respect to any State or local laws, regulations, or policies which
conflict with its provisions or which would otherwise impede its full
and timely implementation. However, FNS does not expect significant
inconsistencies between this final rule and existing State or local
regulations regarding the provision of school food service operations
under CEP. The final rule was developed with input from State and local
agencies and was based, in part, on their experience with CEP
implementation. CEP has been available as a pilot program since SY
2011-12 and nationwide since SY 2014-15, with successful implementation
in all 50 States, the District of Columbia, and Guam. Per statutory
requirements outlined in the NSLA, State agencies operating the Federal
school meal programs are unable to bar an eligible
[[Page 50206]]
LEA from CEP participation. FNS has produced extensive guidance in
addition to this rulemaking to ensure a sound operational environment
exists for LEAs electing CEP. Prior to any judicial challenge to the
provisions of the final rule, all applicable administrative procedures
under Sec. 210.18(q) or Sec. 235.11(f) must be exhausted.
Civil Rights Impact Analysis
FNS has reviewed this final rule in accordance with the Department
Regulation 4300-4, ``Civil Rights Impact Analysis,'' and 1512-1,
``Regulatory Decision Making Requirements,'' to identify and address
any major civil rights impacts the final rule might have on minorities,
women, and persons with disabilities. After a careful review of the
proposed rule's intent and provisions, FNS has determined that this
final rule is not intended to limit or reduce in any way the ability of
protected classes of individuals to receive benefits on the basis of
their race, color, national origin, sex, age or disability, nor is it
intended to have a differential impact on minority owned or operated
business establishments, and women-owned or operated business
establishments that participate in the Child Nutrition Programs. The
requirements established in this final rule are intended to improve
access to school meals, and support academic achievement for all
students in high-poverty LEAs and schools. The requirements are not
expected to negatively impact the protected classes.
Executive Order 13175
Executive Order 13175 requires Federal agencies to consult and
coordinate with Tribes on a government-to-government basis on policies
that have Tribal implications, including regulations, legislative
comments or proposed legislation, and other policy statements or
actions that have substantial direct effects on one or more Indian
Tribes, on the relationship between the Federal Government and Indian
Tribes, or on the distribution of power and responsibilities between
the Federal Government and Indian Tribes. FNS provides regularly
scheduled quarterly consultation sessions as a venue for collaborative
conversations with Tribal officials or their designees. The most recent
quarterly consultation sessions were held on August 19, 2015; November
18, 2015; February 17, 2016; and May 18, 2016. FNS provided a review of
the most recent CEP guidance at the August 2015 consultation. At the
November 2013 consultation, FNS discussed the proposed rule with Tribal
officials and encouraged them to submit public comments. At the
November 2015 consultation, FNS advised Tribal officials that the final
rule was under development. No questions related to CEP arose. FNS will
respond in a timely and meaningful manner to any Tribal government
request for consultation concerning CEP. At the February 17, 2016
consultation, FNS asked Tribal officials to share best practices for
conducting CEP outreach to eligible Tribal schools. FNS is unaware of
any current Tribal laws that could be in conflict with this final rule.
Paperwork Reduction Act
A 60-day notice embedded in the proposed rule, ``National School
Lunch Program and School Breakfast Program: Eliminating Applications
through Community Eligibility as Required by the Healthy, Hunger-Free
Kids Act of 2010'' published in the Federal Register at 78 FR 65890 on
November 4, 2013 and provided the public an opportunity to submit
comments on the proposed information collection burden resulting from
this rule. No changes have been made to the proposed requirements in
this final rulemaking. Thus, in accordance with the Paperwork Reduction
Act of 1995, the information collection requirements associated with
this final rule, which were filed under 0584-0026, have been submitted
for approval to OMB. When OMB notifies FNS of its decision, FNS will
publish a notice in the Federal Register of the action.
E-Government Act Compliance
The Department is committed to complying with the E-Government Act,
to promote the use of the Internet and other information technologies
to provide increased opportunities for citizen access to Government
information and services, and for other purposes.
List of Subjects in 7 CFR Part 245
Civil rights, Food assistance programs, Grant programs--education,
Grant programs--health, Infants and children, Milk, Reporting and
recordkeeping requirements, School breakfast and lunch programs.
Accordingly, 7 CFR part 245 is amended as follows:
PART 245--DETERMINING ELIGIBILITY FOR FREE AND REDUCED PRICE MEALS
AND FREE MILK IN SCHOOLS
0
1. The authority citation for part 245 continues to read as follows:
Authority: 42 U.S.C. 1752, 1758, 1759a, 1772, 1773, and 1779.
0
2. In Sec. 245.6, revise paragraphs (b)(1)(v) and (c)(2) to read as
follows:
Sec. 245.6 Application, eligibility and certification of children for
free and reduced price meals and free milk.
* * * * *
(b) * * *
(1) * * *
(v) Local educational agencies and schools currently operating
Provision 2 or Provision 3 in non-base years, or the community
eligibility provision, as permitted under Sec. 245.9, are required to
conduct a data match between Supplemental Nutrition Assistance Program
records and student enrollment records at least once annually. State
agencies may conduct data matching on behalf of LEAs and exempt LEAs
from this requirement.
* * * * *
(c) * * *
(2) Use of prior year's eligibility status. Prior to the processing
of applications or the completion of direct certification procedures
for the current school year, children from households with approved
applications or documentation of direct certification on file from the
preceding year, shall be offered reimbursable free and reduced price
meals or free milk, as appropriate. The local educational agency must
extend eligibility to newly enrolled children when other children in
their household (as defined in Sec. 245.2) were approved for benefits
the previous year. However, applications and documentation of direct
certification from the preceding year shall be used only to determine
eligibility for the first 30 operating days following the first
operating day at the beginning of the school year, or until a new
eligibility determination is made in the current school year, whichever
comes first. At the State agency's discretion, students who, in the
preceding school year, attended a school operating a special assistance
certification and reimbursement alternative (as permitted in Sec.
245.9)) may be offered free reimbursable meals for up to 30 operating
days or until a new eligibility determination is made in the current
school year, whichever comes first.
* * * * *
0
3. In Sec. 245.9:
0
a. Remove ``paragraph (k)'' and add in its place ``paragraph (m)'' in
paragraphs (c)(2)(iii)(A) and (B) and (e)(2)(iii)(A) and (B);
0
b. Remove the words ``school food authority's'' and add in their place
the words ``local educational agency's'' in
[[Page 50207]]
paragraphs (b)(5), (d)(3) introductory text, and (d)(7);
0
c. Remove ``paragraph (g)'' and add in its place ``paragraph (h)'' in
paragraph (d)(3) introductory text;
0
d. Revise paragraphs (f) through (j);
0
e. Redesignate paragraph (k) as paragraph (m);
0
f. Add new paragraph (k);
0
g. Add paragraph (l)
0
h. Remove the words ``School Food Authority'' and ``school food
authority'' and add in their place the words ``local educational
agency'' and remove the words ``School food authority'' and add in
their place the words ``Local educational agency'' wherever they
appear; and
0
i. Remove the words ``school food authorities'' and add in their place
the words ``local educational agencies'' and remove the words ``School
food authorities'' and add in their place the words ``Local educational
agencies'' wherever they appear.
The revisions and additions read as follows:
Sec. 245.9 Special assistance certification and reimbursement
alternatives.
* * * * *
(f) Community eligibility. The community eligibility provision is
an alternative reimbursement option for eligible high poverty local
educational agencies. Each CEP cycle lasts up to four years before the
LEA or school is required to recalculate their reimbursement rate. LEAs
and schools have the option to recalculate sooner, if desired. A local
educational agency may elect this provision for all of its schools, a
group of schools, or an individual school. Participating local
educational agencies must offer free breakfasts and lunches for the
length of their CEP cycle, not to exceed four successive years, to all
children attending participating schools and receive meal reimbursement
based on claiming percentages, as described in paragraph (f)(4)(v) of
this section.
(1) Definitions. For the purposes of this paragraph,
(i) Enrolled students means students who are enrolled in and
attending schools participating in the community eligibility provision
and who have access to at least one meal service (breakfast or lunch)
daily.
(ii) Identified students means students with access to at least one
meal service who are not subject to verification as prescribed in Sec.
245.6a(c)(2). Identified students are students approved for free meals
based on documentation of their receipt of benefits from SNAP, TANF,
the Food Distribution Program on Indian Reservations, or Medicaid where
applicable (where approved by USDA to conduct matching with Medicaid
data to identify children eligible for free meals). The term identified
students also includes homeless children, migrant children, runaway
children, or Head Start children (approved for free school meals
without application and not subject to verification), as these terms
are defined in Sec. 245.2. In addition, the term includes foster
children certified for free meals through means other than an
application for free and reduced price school meals. The term does not
include students who are categorically eligible based on submission of
an application for free and reduced price school meals.
(iii) Identified student percentage means a percentage determined
by dividing the number of identified students as of a specified period
of time by the number of enrolled students as defined in paragraph
(f)(1)(i) of this section as of the same period of time and multiplying
the quotient by 100. The identified student percentage may be
determined by an individual participating school, a group of
participating schools in the local educational agency, or in the
aggregate for the entire local educational agency if all schools
participate, following procedures established in FNS guidance.
(2) Implementation. A local educational agency may elect the
community eligibility provision for all schools, a group of schools, or
an individual school. Community eligibility may be implemented for one
or more 4-year cycles.
(3) Eligibility criteria. To be eligible to participate in the
community eligibility provision, a local educational agency (except a
residential child care institution, as defined under the definition of
``School'' in Sec. 210.2), group of schools, or school must meet the
eligibility criteria set forth in this paragraph.
(i) Minimum identified student percentage. A local educational
agency, group of schools, or school must have an identified student
percentage of at least 40 percent, as of April 1 of the school year
prior to participating in the community eligibility provision, unless
otherwise specified by FNS. Individual schools participating in a group
may have less than 40 percent identified students, provided that the
average identified student percentage for the group is at least 40
percent.
(ii) Lunch and breakfast program participation. A local educational
agency, group of schools, or school must participate in the National
School Lunch Program and School Breakfast Program, under parts 210 and
220 of this title, for the duration of the 4-year cycle. Schools that
operate on a limited schedule, where it is not operationally feasible
to offer both lunch and breakfast, may elect CEP with FNS approval.
(iii) Compliance. A local educational agency, group of schools, or
school must comply with the procedures and requirements specified in
paragraph (f)(4) of this section to participate in the community
eligibility provision.
(4) Community eligibility provision procedures--(i) Election
documentation and deadline. A local educational agency, group of
schools, or school that intends to elect the community eligibility
provision for the following year for one or more schools must submit to
the State agency documentation demonstrating the LEA, group of schools,
or school meets the identified student percentage, as specified under
paragraph (f)(3)(i) of this section. Such documentation must be
submitted no later than June 30 and must include, at a minimum, the
counts of identified students and enrolled students as of April 1 of
the school year prior to CEP implementation.
(ii) State agency review of election documentation. The State
agency must review the identified student percentage documentation
submitted by the local educational agency to confirm that the local
educational agency, group of schools, or school meets the minimum
identified student percentage, participates in the National School
Lunch Program and School Breakfast Program, and has a record of
administering the meal program in accordance with program regulations,
as indicated by the most recent administrative review.
(iii) Meals at no cost. A local educational agency must ensure
participating schools offer reimbursable breakfasts and lunches at no
cost to all students attending participating schools during the 4-year
cycle, and count the number of reimbursable breakfasts and lunches
served to students daily.
(iv) Household applications. A local educational agency, group of
schools, or school must not collect applications for free and reduced
price school meals on behalf of children in schools participating in
the community eligibility provision. Any local educational agency
seeking to obtain socioeconomic data from children receiving free meals
under this section must develop, conduct, and fund this effort entirely
separate from, and not under the auspices of, the National School Lunch
Program or School Breakfast Program.
[[Page 50208]]
(v) Free and paid claiming percentages. Reimbursement is based on
free and paid claiming percentages applied to the total number of
reimbursable lunches and breakfasts served each month, respectively.
Reduced price students are accounted for in the free claiming
percentage, eliminating the need for a separate percentage.
(A) To determine the free claiming percentage, multiply the
applicable identified student percentage by a factor of 1.6. The
product of this calculation may not exceed 100 percent. The difference
between the free claiming percentage and 100 percent represents the
paid claiming percentage. The applicable identified student percentage
means:
(1) In the first year of participation in the community eligibility
provision, the identified student percentage as of April 1 of the prior
school year.
(2) In the second, third, and fourth year of the 4-year cycle, LEAs
may choose the higher of the identified student percentage as of April
1 of the prior school year or the identified student percentage as of
April 1 of the year prior to the current 4-year cycle. LEAs and schools
may begin a new 4-year cycle with a higher identified student
percentage based on data as of the most recent April 1, as specified in
paragraph (viii).
(B) To determine the number of lunches to claim for reimbursement,
multiply the free claiming percentage as described in this paragraph by
the total number of reimbursable lunches served to determine the number
of free lunches to claim for reimbursement. The paid claiming
percentage is multiplied by the total number of reimbursable lunches
served to determine the number of paid lunches to claim for
reimbursement. In the breakfast meal service, the free and paid
claiming percentages are multiplied by the total number of reimbursable
breakfasts served to determine the number of free and paid breakfasts
to claim for reimbursement. For any claim, if the total number of meals
claimed for free and paid reimbursement does not equal the total number
of meals served, the paid category must be adjusted so that all served
meals are claimed for reimbursement.
(vi) Multiplier factor. A 1.6 multiplier must be used for an entire
4-year cycle to calculate the percentage of lunches and breakfasts to
be claimed at the Federal free rate.
(vii) Cost differential. If there is a difference between the cost
of serving lunches and breakfasts at no cost to all participating
children and the Federal assistance provided, the local educational
agency must pay such difference with non-Federal sources of funds.
Expenditure of additional non-federal funds is not required if all
operating costs are covered by the Federal assistance provided.
(viii) New 4-year cycle. To begin a new 4-year cycle, local
educational agencies or schools must establish a new identified student
percentage as of April 1 prior to the 4-year cycle. If the local
educational agency, group of schools, or school meet the eligibility
criteria set forth in paragraph (f)(3) of this section, a new 4-year
cycle may begin.
(ix) Grace year. A local educational agency, group of schools, or
school with an identified student percentage of less than 40 percent
but equal to or greater than 30 percent as of April 1 of the fourth
year of a community eligibility cycle may continue using community
eligibility for a grace year that continues the 4-year cycle for one
additional, or fifth, year. If the local educational agency, group of
schools, or school regains the 40 percent threshold as of April 1 of
the grace year, the State agency may authorize a new 4-year cycle for
the following school year. If the local educational agency, group of
schools, or school does not regain the required threshold as of April 1
of the grace year, they must return to collecting household
applications in the following school year in accordance with paragraph
(j) of this section. Reimbursement in a grace year is determined by
multiplying the identified student percentage at the local educational
agency, group of schools, or school as of April 1 of the fourth year of
the 4-year CEP cycle by the 1.6 multiplier.
(5) Identification of potential community eligibility schools. No
later than April 15 of each school year, each local educational agency
must submit to the State agency a list(s) of schools as described in
this paragraph. The State agency may exempt local educational agencies
from this requirement if the State agency already collects the required
information. The list(s) must include:
(i) Schools with an identified student percentage of at least 40
percent;
(ii) Schools with an identified student percentage that is less
than 40 percent but greater than or equal to 30 percent; and
(iii) Schools currently in year 4 of the community eligibility
provision with an identified student percentage that is less than 40
percent but greater than or equal to 30 percent.
(6) State agency notification requirements. No later than April 15
of each school year, the State agency must notify the local educational
agencies described in this paragraph about their community eligibility
status. Each State agency must notify:
(i) Local educational agencies with an identified student
percentage of at least 40 percent district wide, of the potential to
participate in community eligibility in the subsequent year; the
estimated cash assistance the local educational agency would receive;
and the procedures to participate in community eligibility.
(ii) Local educational agencies with an identified student
percentage that is less than 40 percent district wide but greater than
or equal to 30 percent, that they may be eligible to participate in
community eligibility in the subsequent year if they meet the
eligibility requirements set forth in paragraph (f)(3) of this section
as of April 1.
(iii) Local educational agencies currently using community
eligibility district wide, of the options available in establishing
claiming percentages for next school year.
(iv) Local educational agencies currently in year 4 with an
identified student percentage district wide that is less than 40
percent but greater than or equal to 30 percent, of the grace year
eligibility.
(7) Public notification requirements. By May 1 of each school year,
the State agency must make the following information readily accessible
on its Web site in a format prescribed by FNS:
(i) The names of schools identified in paragraph (f)(5) of this
section, grouped as follows: Schools with an identified student
percentage of least 40 percent, schools with an identified student
percentage of less than 40 percent but greater than or equal to 30
percent, and schools currently in year 4 of the community eligibility
provision with an identified student percentage that is less than 40
percent but greater than or equal to 30 percent.
(ii) The names of local educational agencies receiving State agency
notification as required under paragraph (f)(6) of this section,
grouped as follows: Local educational agencies with an identified
student percentage of at least 40 percent district wide, local
educational agencies with an identified student percentage that is less
than 40 percent district wide but greater than or equal to 30 percent,
local educational agencies currently using community eligibility
district wide, and local educational agencies currently in year 4 with
an identified student percentage
[[Page 50209]]
district wide that is less than 40 percent but greater than or equal to
30 percent.
(iii) The State agency must maintain eligibility lists as described
in paragraphs (i) and (ii) of this section until such time as new lists
are made available annually by May 1.
(8) Notification data. For purposes of fulfilling the requirements
in paragraphs (f)(5) and (6) of this section, the State agency must:
(i) Obtain data representative of the current school year, and
(ii) Use the identified student percentage as defined in paragraph
(f)(1) of this section. If school-specific identified student
percentage data are not readily available by school, use direct
certifications as a percentage of enrolled students, i.e., the
percentage derived by dividing the number of students directly
certified under Sec. 245.6(b) by the number of enrolled students as
defined in paragraph (f)(1) as an indicator of potential eligibility.
If direct certification data are used, the State agency must clearly
indicate that the data provided does not fully reflect the number of
identified students.
(iii) If data are not as of April 1 of the current school year,
ensure the data includes a notation that the data are intended for
informational purposes and do not confer eligibility for community
eligibility. Local educational agencies must meet the eligibility
requirements specified in paragraph (f)(3) of this section to
participate in community eligibility.
(9) Other uses of the free claiming percentage. For purposes of
determining a school's or site's eligibility to participate in a Child
Nutrition Program, a community eligibility provision school's free
claiming percentage, i.e., the product of the school's identified
student percentage multiplied by 1.6, serves as a proxy for free and
reduced price certification data.
(g) Policy statement requirement. A local educational agency that
elects to participate in the special assistance provisions or the
community eligibility provision set forth in this section must:
(1) Amend its Free and Reduced Price Policy Statement, specified in
Sec. 245.10 of this part, to include a list of all schools
participating in each of the special assistance provisions specified in
this section. The following information must also be included for each
school:
(i) The initial school year of implementing the special assistance
provision;
(ii) The school years the cycle is expected to remain in effect;
(iii) The school year the special assistance provision must be
reconsidered; and
(iv) The available and approved data that will be used in
reconsideration, as applicable.
(2) Certify that the school(s) meet the criteria for participating
in each of the special assistance provisions, as specified in
paragraphs (a), (b), (c), (d), (e) or (f) of this section, as
appropriate.
(h) Recordkeeping. Local educational agencies that elect to
participate in the special assistance provisions set forth in this
section must retain implementation records for each of the
participating schools. Failure to maintain sufficient records will
result in the State agency requiring the school to return to standard
meal counting and claiming procedures and/or fiscal action.
Recordkeeping requirements include, as applicable:
(1) Base year records. A school food authority shall ensure that
records as specified in Sec. Sec. 210.15(b) and 220.7(e) of this
chapter which support subsequent year earnings are retained for the
base year for schools under Provision 2 and Provision 3. In addition,
records of enrollment data for the base year must be retained for
schools under Provision 3. Such base year records must be retained
during the period the provision is in effect, including all extensions,
plus 3 fiscal years after the submission of the last Claim for
Reimbursement which employed the base year data. School food
authorities that conduct a streamlined base year must retain all
records related to the statistical methodology and the determination of
claiming percentages. Such records shall be retained during the period
the provision is in effect, including all extensions, plus 3 fiscal
years after the submission of the last Claim for Reimbursement which
employed the streamlined base year data. In either case, if audit
findings have not been resolved, base year records must be retained
beyond the 3-year period as long as required for the resolution of the
issues raised by the audit.
(2) Non-base year records. School food authorities that are granted
an extension of a provision must retain records of the available and
approved socioeconomic data which is used to determine the income level
of the school's population for the base year and year(s) in which
extension(s) are made. In addition, State agencies must also retain
records of the available and approved socioeconomic data which is used
to determine the income level of the school's population for the base
year and year(s) in which extensions are made. Such records must be
retained at both the school food authority level and at the State
agency during the period the provision is in effect, including all
extensions, plus 3 fiscal years after the submission of the last
monthly Claim for Reimbursement which employed base year data. If audit
findings have not been resolved, records must be retained beyond the 3-
year period as long as required for the resolution of the issues raised
by the audit. In addition, for schools operating under Provision 2, a
school food authority must retain non-base year records pertaining to
total daily meal count information, edit checks and on-site review
documentation. For schools operating under Provision 3, a school food
authority must retain non-base year records pertaining to total daily
meal count information, the system of oversight or edit checks, on-site
review documentation, annual enrollment data and the number of
operating days, which are used to adjust the level of assistance. Such
records shall be retained for three years after submission of the final
monthly Claim for Reimbursement for the fiscal year.
(3) Records for the community eligibility provision. Local
educational agencies must ensure records are maintained, including:
data used to calculate the identified student percentage, annual
selection of the identified student percentage, total number of
breakfasts and lunches served daily, percentages used to claim meal
reimbursement, non-Federal funding sources used to cover any excess
meal costs, and school-level information provided to the State agency
for publication, if applicable. Documentation must be made available at
any reasonable time for review and audit purposes. Such records shall
be retained during the period the community eligibility provision is in
effect, including all extensions, plus three fiscal years after the
submission of the last Claim for Reimbursement which was based on the
data. In any case, if audit findings have not been resolved, these
records must be retained beyond the three-year period as long as
required for the resolution of the issues raised by the audit.
(i) Availability of documentation. Upon request, the local
educational agency must make documentation available for review or
audit to document compliance with the requirements of this section.
Depending on the certification or reimbursement alternative used, such
documentation includes, but is not limited to, enrollment data,
participation data, identified student percentages, available and
approved socioeconomic data that
[[Page 50210]]
was used to grant an extension, if applicable, or other data. In
addition, upon request from FNS, local educational agencies under
Provision 2 or Provision 3, or State agencies must submit to FNS all
data and documentation used in granting extensions including
documentation as specified in paragraphs (c) and (e) of this section.
Data used to establish a new cycle for the community eligibility
provision must also be available for review.
(j) Restoring standard meal counting and claiming. Under Provisions
1, 2, or 3 or community eligibility provision, a local educational
agency may restore a school to standard notification, certification,
and counting and claiming procedures at any time during the school year
or for the following school year if standard procedures better suit the
school's program needs. If standard procedures are restored during a
school year, the local educational agency must offer all students
reimbursable, free meals for a period of at least 30 operating days
following the date of restoration of standard procedures or until a new
eligibility determination is made, whichever comes first. Prior to the
change taking place, but no later than June 30, the local educational
agency must:
(1) Notify the State agency of the intention to stop participating
in a special assistance certification and reimbursement alternative
under this section and seek State agency guidance and review regarding
the restoration of standard operating procedures.
(2) Notify the public and meet the certification and verification
requirements of Sec. Sec. 245.6 and 245.6a in affected schools.
(k) Puerto Rico and Virgin Islands. A local educational agency in
Puerto Rico and the Virgin Islands, where a statistical survey
procedure is permitted in lieu of eligibility determinations for each
child, may: Maintain their standard procedures in accordance with Sec.
245.4, select Provision 2 or Provision 3, or elect the community
eligibility provision provided the applicable eligibility requirements
as set forth in paragraphs (a) through (f) of this section are met. For
the community eligibility provision, current direct certification data
must be available to determine the identified student percentage.
(l) Transferring eligibility for free meals during the school year.
For student transfers during the school year within a local educational
agency, a student's access to free, reimbursable meals under the
special assistance certification and reimbursement alternatives
specified in this section must be extended by a receiving school using
standard counting and claiming procedures for up to 10 operating school
days or until a new eligibility determination for the current school
year is made, whichever comes first. For student transfers between
local educational agencies, this requirement applies not later than
July 1, 2019. At the State agency's discretion, students who transfer
within or between local educational agencies may be offered free
reimbursable meals for up to 30 operating days or until a new
eligibility determination for the current school year is made,
whichever comes first.
* * * * *
0
4. In Sec. 245.13, revise paragraph (c)(3) to read as follows:
Sec. 245.13 State agencies and direct certification requirements.
* * * * *
(c) * * *
(3) Data Element #3--The count of the number of children who are
members of households receiving assistance under SNAP who attend a
school operating under the provisions of 7 CFR 245.9 in a year other
than the base year or that is exercising the community eligibility
provision (CEP). The proxy for this data element must be established
each school year through the State's data matching efforts between SNAP
records and student enrollment records for these special provision
schools that are operating in a non-base year or that are exercising
the CEP. Such matching efforts must occur in or close to October each
year, but no later than the last operating day in October. However,
States that have special provision schools exercising the CEP may
alternatively choose to include, for these schools, the count from the
SNAP match conducted as of April 1 of the same calendar year, whether
or not it was used in the CEP claiming percentages. State agencies must
report this aggregated data element to FNS by December 1 each year, in
accordance with guidelines provided by FNS.
* * * * *
Dated: June 13, 2016.
Yvette S. Jackson,
Acting Administrator, Food and Nutrition Service.
[FR Doc. 2016-17232 Filed 7-28-16; 8:45 am]
BILLING CODE 3410-30-P