Notice of Request To Renew an Approved Information Collection (Accredited Laboratory Contact Update Form), 44580-44581 [2016-16160]
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44580
Notices
Federal Register
Vol. 81, No. 131
Friday, July 8, 2016
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2016–0019]
Notice of Request To Renew an
Approved Information Collection
(Accredited Laboratory Contact Update
Form)
Food Safety and Inspection
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
Office of Management and Budget
(OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing
its intention to renew the approved
information collection regarding the
accredited laboratory contact update
form. The approval for this information
collection will expire on December 31,
2016.
DATES: Submit comments on or before
September 6, 2016.
ADDRESSES: FSIS invites interested
persons to submit comments on this
information collection. Comments may
be submitted by one of the following
methods:
• Federal eRulemaking Portal: This
Web site provides the ability to type
short comments directly into the
comment field on this Web page or
attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail, including CD–ROMs, etc.:
Send to Docket Clerk, U.S. Department
of Agriculture, Food Safety and
Inspection Service, Docket Clerk,
Patriots Plaza 3, 1400 Independence
Avenue SW., Mailstop 3782, Room 8–
163A, Washington, DC 20250–3700.
• Hand- or courier-delivered
submittals: Deliver to Patriots Plaza 3,
355 E Street SW., Room 8–163A,
Washington, DC 20250–3700.
asabaliauskas on DSK3SPTVN1PROD with NOTICES
SUMMARY:
VerDate Sep<11>2014
17:00 Jul 07, 2016
Jkt 238001
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2016–0019. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, go to
the FSIS Docket Room at Patriots Plaza
3, 355 E Street SW., Room 8–164,
Washington, DC 20250–3700 between
8:00 a.m. and 4:30 p.m., Monday
through Friday.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW., Room 6065,
South Building, Washington, DC 20250;
(202) 720–5627.
SUPPLEMENTARY INFORMATION:
Title: Accredited Laboratory Program
Annual Contact Update Form.
OMB Control Number: 0583–0163.
Type of Request: Renewal of an
approved information collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary (7 CFR 2.18, 2.53) as specified
in the Federal Meat Inspection Act
(FMIA) (21 U.S.C. 601, et seq.) and the
Poultry Products and Inspection Act
(PPIA) (21 U.S.C. 451, et seq.). FSIS
protects the public by verifying that
meat and poultry products are safe,
wholesome, not adulterated, and
correctly labeled.
In addition, the Food, Agriculture,
Conservation, and Trade Act of 1990, as
amended, (7 U.S.C. 138–138i) provides
authority for the accreditation of nonFederal laboratories. Under these
provisions, FSIS accredits non-Federal
laboratories as eligible to perform
analysis on official regulatory meat and
poultry samples.
Non-Federal laboratories that are part
of the FSIS Accredited Laboratory
Program complete the FSIS Accredited
Laboratory Program Annual Contact
Update Form annually. FSIS will use
the information collected by the form to
maintain necessary contact information
for responsibly connected personnel at
the laboratories (see 9 CFR 439.20(e)
and 9 CFR 439.1(w)). The completed
FSIS Accredited Laboratory Program
Annual Contact Update Form will also
inform the Agency if a laboratory, or
PO 00000
Frm 00001
Fmt 4703
Sfmt 4703
responsibly connected person or entity,
has been charged, indicted, or convicted
of any crime listed in 9 CFR 439.52. If
a laboratory or a responsibly connected
person or entity has been charged or
indicted of such a crime, FSIS will
suspend the laboratory from the
Accredited Laboratory Program (9 CFR
439.52). If a laboratory or a responsibly
connected person or entity has been
convicted of such a crime, FSIS will
revoke the laboratory’s accreditation (9
CFR 439.53).
The approval for this information
collection will expire on December 31,
2016. There are no changes to the
existing information collection. FSIS
has made the following estimates on the
basis of an information collection
assessment.
Estimate of Burden: FSIS estimates
that it takes respondents an average of
15 hours per year to complete the forms.
Respondents: Accredited
Laboratories.
Estimated Number of Respondents:
60.
Estimated Number of Annual
Responses per Respondent: 1.
Estimated Total Annual Burden on
Respondents: 15 hours.
Copies of this information collection
assessment can be obtained from Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence SW., 6065, South
Building, Washington, DC 20250; (202)
720–5627.
Comments are invited on: (a) Whether
the proposed collection of information
is necessary for the proper performance
of FSIS’s functions, including whether
the information will have practical
utility; (b) the accuracy of FSIS’s
estimate of the burden of the proposed
collection of information, including the
validity of the methodology and
assumptions used; (c) ways to enhance
the quality, utility, and clarity of the
information to be collected; and (d)
ways to minimize the burden of the
collection of information, including
through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques, or other forms of
information technology. Comments may
be sent to both FSIS, at the addresses
provided above, and the Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
E:\FR\FM\08JYN1.SGM
08JYN1
Federal Register / Vol. 81, No. 131 / Friday, July 8, 2016 / Notices
Management and Budget, Washington,
DC 20253.
Responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, FSIS will
announce this Federal Register
publication on-line through the FSIS
Web page located at: https://
www.fsis.usda.gov/federal-register.
FSIS also will make copies of this
publication available through the FSIS
Constituent Update, which is used to
provide information regarding FSIS
policies, procedures, regulations,
Federal Register notices, FSIS public
meetings, and other types of information
that could affect or would be of interest
to our constituents and stakeholders.
The Update is available on the FSIS
Web page. Through the Web page, FSIS
is able to provide information to a much
broader, more diverse audience. In
addition, FSIS offers an email
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at:
https://www.fsis.usda.gov/subscribe.
Options range from recalls to export
information, regulations, directives, and
notices. Customers can add or delete
subscriptions themselves, and have the
option to password protect their
accounts.
asabaliauskas on DSK3SPTVN1PROD with NOTICES
USDA Non-Discrimination Statement
No agency, officer, or employee of the
USDA shall, on the grounds of race,
color, national origin, religion, sex,
gender identity, sexual orientation,
disability, age, marital status, family/
parental status, income derived from a
public assistance program, or political
beliefs, exclude from participation in,
deny the benefits of, or subject to
discrimination any person in the United
States under any program or activity
conducted by the USDA.
How To File a Complaint of
Discrimination
To file a complaint of discrimination,
complete the USDA Program
Discrimination Complaint Form, which
may be accessed online at https://
www.ocio.usda.gov/sites/default/files/
docs/2012/Complain_combined_6_8_
12.pdf, or write a letter signed by you
or your authorized representative.
Send your completed complaint form
or letter to USDA by mail, fax, or email:
Mail: U.S. Department of Agriculture,
Director, Office of Adjudication, 1400
VerDate Sep<11>2014
17:00 Jul 07, 2016
Jkt 238001
Independence Avenue SW.,
Washington, DC, 20250–9410.
Fax: (202) 690–7442.
Email: program.intake@usda.gov.
Persons with disabilities who require
alternative means for communication
(Braille, large print, audiotape, etc.),
should contact USDA’s TARGET Center
at (202) 720–2600 (voice and TDD).
Done at Washington, DC on: June 29, 2016.
Alfred V. Almanza,
Acting Administrator.
[FR Doc. 2016–16160 Filed 7–7–16; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2016–0020]
Notice of Request To Renew an
Approved Information Collection
(Industry Responses to
Noncompliance Records)
Food Safety and Inspection
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
Office of Management and Budget
(OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing
its intention to renew the approved
information collection regarding
industry responses to noncompliance
records. The approval for this
information collection will expire on
December 31, 2016.
DATES: Submit comments on or before
September 6, 2016.
ADDRESSES: FSIS invites interested
persons to submit comments on this
information collection. Comments may
be submitted by one of the following
methods:
• Federal eRulemaking Portal: This
Web site provides the ability to type
short comments directly into the
comment field on this Web page or
attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail, including CD–ROMs, etc.:
Send to Docket Clerk, U.S. Department
of Agriculture, Food Safety and
Inspection Service, Docket Clerk,
Patriots Plaza 3, 1400 Independence
Avenue SW., Mailstop 3782, Room 8–
163A, Washington, DC 20250–3700.
• Hand- or courier-delivered
submittals: Deliver to Patriots Plaza 3,
355 E Street SW., Room 8–163A,
Washington, DC 20250–3700.
SUMMARY:
PO 00000
Frm 00002
Fmt 4703
Sfmt 4703
44581
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2016–0020. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, go to
the FSIS Docket Room at Patriots Plaza
3, 355 E Street SW., Room 8–164,
Washington, DC 20250–3700 between
8:00 a.m. and 4:30 p.m., Monday
through Friday.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Office of Policy and Program
Development, Food Safety and
Inspection Service, USDA, 1400
Independence Avenue SW., Room 6065,
South Building, Washington, DC 20250;
(202) 720–5627.
SUPPLEMENTARY INFORMATION:
Title: Industry Responses to
Noncompliance Records
OMB Control Number: 0583–0146.
Type of Request: Renewal of an
approved information collection.
Expiration Date: 12/31/2016.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary of Agriculture (7 CFR 2.18,
2.53) as specified in the Federal Meat
Inspection Act (FMIA) (21 U.S.C. 601, et
seq.), the Poultry Products and
Inspection Act (PPIA) (21 U.S.C. 451, et
seq.), and the Egg Products Inspection
Act (EPIA) (21 U.S.C. 1031, et seq.).
FSIS protects the public by verifying
that meat, poultry, and egg products are
safe, wholesome, not adulterated, and
correctly labeled.
FSIS is requesting a renewal of the
previously approved information
collection addressing paperwork
requirements related to the collection of
information on official meat or poultry
establishment and egg products plant
responses to noncompliance records.
The noncompliance record, FSIS Form
5400–4, serves as FSIS’s official record
of noncompliance with one or more
regulatory requirements. Inspection
program personnel use the form to
document their findings and provide
written notification of the official
establishment’s or plant’s failure to
comply with regulatory requirements.
The establishment or plant management
receives a copy of the form and has an
opportunity to respond in writing using
the noncompliance record form.
The OMB approval of this information
collection will expire on December 31,
2016. The number of estimated burden
hours for this requested renewal has
decreased because of a decrease in the
E:\FR\FM\08JYN1.SGM
08JYN1
Agencies
[Federal Register Volume 81, Number 131 (Friday, July 8, 2016)]
[Notices]
[Pages 44580-44581]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-16160]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 81, No. 131 / Friday, July 8, 2016 /
Notices
[[Page 44580]]
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2016-0019]
Notice of Request To Renew an Approved Information Collection
(Accredited Laboratory Contact Update Form)
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and
Office of Management and Budget (OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing its intention to renew the
approved information collection regarding the accredited laboratory
contact update form. The approval for this information collection will
expire on December 31, 2016.
DATES: Submit comments on or before September 6, 2016.
ADDRESSES: FSIS invites interested persons to submit comments on this
information collection. Comments may be submitted by one of the
following methods:
Federal eRulemaking Portal: This Web site provides the
ability to type short comments directly into the comment field on this
Web page or attach a file for lengthier comments. Go to https://www.regulations.gov. Follow the on-line instructions at that site for
submitting comments.
Mail, including CD-ROMs, etc.: Send to Docket Clerk, U.S.
Department of Agriculture, Food Safety and Inspection Service, Docket
Clerk, Patriots Plaza 3, 1400 Independence Avenue SW., Mailstop 3782,
Room 8-163A, Washington, DC 20250-3700.
Hand- or courier-delivered submittals: Deliver to Patriots
Plaza 3, 355 E Street SW., Room 8-163A, Washington, DC 20250-3700.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2016-0019. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received, go
to the FSIS Docket Room at Patriots Plaza 3, 355 E Street SW., Room 8-
164, Washington, DC 20250-3700 between 8:00 a.m. and 4:30 p.m., Monday
through Friday.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Office of Policy and
Program Development, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW., Room 6065, South Building, Washington, DC
20250; (202) 720-5627.
SUPPLEMENTARY INFORMATION:
Title: Accredited Laboratory Program Annual Contact Update Form.
OMB Control Number: 0583-0163.
Type of Request: Renewal of an approved information collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary (7 CFR 2.18, 2.53) as specified in the
Federal Meat Inspection Act (FMIA) (21 U.S.C. 601, et seq.) and the
Poultry Products and Inspection Act (PPIA) (21 U.S.C. 451, et seq.).
FSIS protects the public by verifying that meat and poultry products
are safe, wholesome, not adulterated, and correctly labeled.
In addition, the Food, Agriculture, Conservation, and Trade Act of
1990, as amended, (7 U.S.C. 138-138i) provides authority for the
accreditation of non-Federal laboratories. Under these provisions, FSIS
accredits non-Federal laboratories as eligible to perform analysis on
official regulatory meat and poultry samples.
Non-Federal laboratories that are part of the FSIS Accredited
Laboratory Program complete the FSIS Accredited Laboratory Program
Annual Contact Update Form annually. FSIS will use the information
collected by the form to maintain necessary contact information for
responsibly connected personnel at the laboratories (see 9 CFR
439.20(e) and 9 CFR 439.1(w)). The completed FSIS Accredited Laboratory
Program Annual Contact Update Form will also inform the Agency if a
laboratory, or responsibly connected person or entity, has been
charged, indicted, or convicted of any crime listed in 9 CFR 439.52. If
a laboratory or a responsibly connected person or entity has been
charged or indicted of such a crime, FSIS will suspend the laboratory
from the Accredited Laboratory Program (9 CFR 439.52). If a laboratory
or a responsibly connected person or entity has been convicted of such
a crime, FSIS will revoke the laboratory's accreditation (9 CFR
439.53).
The approval for this information collection will expire on
December 31, 2016. There are no changes to the existing information
collection. FSIS has made the following estimates on the basis of an
information collection assessment.
Estimate of Burden: FSIS estimates that it takes respondents an
average of 15 hours per year to complete the forms.
Respondents: Accredited Laboratories.
Estimated Number of Respondents: 60.
Estimated Number of Annual Responses per Respondent: 1.
Estimated Total Annual Burden on Respondents: 15 hours.
Copies of this information collection assessment can be obtained
from Gina Kouba, Office of Policy and Program Development, Food Safety
and Inspection Service, USDA, 1400 Independence SW., 6065, South
Building, Washington, DC 20250; (202) 720-5627.
Comments are invited on: (a) Whether the proposed collection of
information is necessary for the proper performance of FSIS's
functions, including whether the information will have practical
utility; (b) the accuracy of FSIS's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and assumptions used; (c) ways to enhance the quality,
utility, and clarity of the information to be collected; and (d) ways
to minimize the burden of the collection of information, including
through the use of appropriate automated, electronic, mechanical, or
other technological collection techniques, or other forms of
information technology. Comments may be sent to both FSIS, at the
addresses provided above, and the Desk Officer for Agriculture, Office
of Information and Regulatory Affairs, Office of
[[Page 44581]]
Management and Budget, Washington, DC 20253.
Responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, FSIS will announce this Federal
Register publication on-line through the FSIS Web page located at:
https://www.fsis.usda.gov/federal-register.
FSIS also will make copies of this publication available through
the FSIS Constituent Update, which is used to provide information
regarding FSIS policies, procedures, regulations, Federal Register
notices, FSIS public meetings, and other types of information that
could affect or would be of interest to our constituents and
stakeholders. The Update is available on the FSIS Web page. Through the
Web page, FSIS is able to provide information to a much broader, more
diverse audience. In addition, FSIS offers an email subscription
service which provides automatic and customized access to selected food
safety news and information. This service is available at: https://www.fsis.usda.gov/subscribe. Options range from recalls to export
information, regulations, directives, and notices. Customers can add or
delete subscriptions themselves, and have the option to password
protect their accounts.
USDA Non-Discrimination Statement
No agency, officer, or employee of the USDA shall, on the grounds
of race, color, national origin, religion, sex, gender identity, sexual
orientation, disability, age, marital status, family/parental status,
income derived from a public assistance program, or political beliefs,
exclude from participation in, deny the benefits of, or subject to
discrimination any person in the United States under any program or
activity conducted by the USDA.
How To File a Complaint of Discrimination
To file a complaint of discrimination, complete the USDA Program
Discrimination Complaint Form, which may be accessed online at https://www.ocio.usda.gov/sites/default/files/docs/2012/Complain_combined_6_8_12.pdf, or write a letter signed by you or your
authorized representative.
Send your completed complaint form or letter to USDA by mail, fax,
or email:
Mail: U.S. Department of Agriculture, Director, Office of
Adjudication, 1400 Independence Avenue SW., Washington, DC, 20250-9410.
Fax: (202) 690-7442.
Email: program.intake@usda.gov.
Persons with disabilities who require alternative means for
communication (Braille, large print, audiotape, etc.), should contact
USDA's TARGET Center at (202) 720-2600 (voice and TDD).
Done at Washington, DC on: June 29, 2016.
Alfred V. Almanza,
Acting Administrator.
[FR Doc. 2016-16160 Filed 7-7-16; 8:45 am]
BILLING CODE 3410-DM-P