Defense Federal Acquisition Regulation Supplement: Food Services for Dining Facilities on Military Installations (DFARS Case 2015-D012), 36506-36511 [2016-13257]
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Federal Register / Vol. 81, No. 109 / Tuesday, June 7, 2016 / Proposed Rules
in the NPRM and alternative proposals
submitted into the record of this
proceeding. We request supplemental
comments on the IRFA in light of the
details and issues raised in this
document. These comments must be
filed in accordance with the same filing
deadlines as comments filed in response
to this document as set forth on the first
page of this document and have a
separate and distinct heading
designating them as responses to the
IRFA.
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The NPRM included a separate
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and Budget on the information
collection requirements contained
therein, as required by the Paperwork
Reduction Act of 1995, Public Law 104–
13, and the Small Business Paperwork
Relief Act of 2002, Public Law 107–198.
As noted above, this document seeks
further comment on some proposals and
alternatives initially raised in the
NPRM. We invite supplemental
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Gloria J. Miles,
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Secretary.
[FR Doc. 2016–13510 Filed 6–6–16; 8:45 am]
BILLING CODE 6712–01–P
DEPARTMENT OF DEFENSE
Defense Acquisition Regulations
System
48 CFR Parts 202, 205, 212, 237, and
252
[Docket DARS–2015–0055]
RIN 0750–AI78
Defense Federal Acquisition
Regulation Supplement: Food Services
for Dining Facilities on Military
Installations (DFARS Case 2015–D012)
Defense Acquisition
Regulations System, Department of
Defense.
ACTION: Proposed rule.
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AGENCY:
DoD is proposing to amend
the Defense Federal Acquisition
Regulation Supplement (DFARS) to
provide policy and procedures for
soliciting offers, evaluating proposals,
and awarding contracts for the operation
of a military dining facility pursuant to
the Randolph-Sheppard Act; the
National Defense Authorization Act
SUMMARY:
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(NDAA) for Fiscal Year (FY) 2007; the
Joint Report and Policy Statement
issued pursuant to the NDAA for FY
2006; and the Committee for Purchase
from People Who Are Blind or Severely
Disabled statute.
DATES: Comments on the proposed rule
should be submitted in writing to the
address shown below on or before
August 8, 2016, to be considered in the
formation of the final rule.
ADDRESSES: Submit comments
identified by DFARS case 2015–D012 by
any of the following methods:
Æ Regulations.gov: https://
www.regulations.gov. Submit comments
via the Federal eRulemaking portal by
entering ‘‘DFARS Case 2015–D012’’
under the heading ‘‘Enter keyword or
ID’’ and selecting ‘‘Search.’’ Select the
link ‘‘Submit a Comment’’ that
corresponds with ‘‘DFARS Case 2015–
D012.’’ Follow the instructions provided
at the ‘‘Submit a Comment’’ screen.
Please include your name, company
name (if any), and ‘‘DFARS Case 2015–
D012’’ on your attached document.
Æ Fax: 571–372–6094.
Æ Mail: Defense Acquisition
Regulations System, Attn: Ms. Amy
Williams, OUSD(AT&L)DPAP/DARS,
Room 3B941, 3060 Defense Pentagon,
Washington, DC 20301–3060.
Comments received generally will be
posted without change to https://
www.regulations.gov, including any
personal information provided. To
confirm receipt of your comment(s),
please check www.regulations.gov,
approximately two to three days after
submission to verify posting (except
allow 30 days for posting of comments
submitted by mail).
FOR FURTHER INFORMATION CONTACT: Ms.
Amy Williams, telephone 571–372–
6106.
SUPPLEMENTARY INFORMATION:
I. Background
In order to clarify the application of
the Randolph-Shepard Act (R–S Act) (20
U.S.C. 107, et seq.) and the Committee
for Purchase from People Who Are
Blind or Severely Disabled (CFP) statute
(41 U.S.C. 8501, et seq.) formerly known
as the Javits-Wagner-O’Day (JWOD) Act,
to the operation and management of
military dining facilities, DoD is
proposing to amend the DFARS to
implement the provisions of the Joint
Report and Policy Statement (Joint
Policy Statement) issued by DoD, the
Department of Education (DoED), and
the CFP pursuant to section 848 of the
NDAA for FY 2006.
The Joint Explanatory Statement to
Accompany the NDAA for FY 2015
requested that DoD prescribe
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implementing regulations for the
application of the R–S Act and the CFP
statute to contracts awarded for the
operation of military dining facilities,
and that the regulations address DoD
contracts not covered by section 856 of
the NDAA for FY 2007.
Pursuant to the Joint Policy
Statement, the R–S Act applies to
contracts for the operation of a military
dining facility, also known as full food
services, while the CFP statute applies
to contracts and subcontracts for dining
support services (including mess
attendant services).
The CFP statute, implemented in FAR
subpart 8.7, requires Federal agencies to
acquire from participating nonprofit
agencies all supplies or services on the
Procurement List established by the
CFP. The purpose of the CFP statute is
to provide employment opportunities
for people who are blind or have other
severe disabilities. If a product or
service is on the Procurement List, 41
U.S.C. 8504(a)requires the procuring
agency to procure that product or
service either from a qualified nonprofit
agency for the blind or a qualified
nonprofit agency for the severely
disabled in accordance with CFP
regulations. However, 41 U.S.C. 8504(b)
provides an exception to section 8504(a)
for a product that is available from an
industry established under 18 U.S.C.
307 (Federal Prison Industries) and shall
be procured from that industry pursuant
to 18 U.S.C. 4124.
Section 107(b) of the R–S Act
establishes a priority authorizing blind
persons, licensed by a State licensing
agency (SLA) to operate one or more
vending facilities, wherever feasible, on
Federal properties. Section 107d–3(e) of
the R–S Act requires the Secretary of
Education (the Secretary) to promulgate
regulations (see 34 CFR 395.33)
establishing a priority for the operation
of cafeterias when the Secretary
determines on an individual basis and
after consultation with the head of the
appropriate installation, that such
operation can be provided at a
reasonable cost with food of high
quality comparable to that currently
provided employees.
Pursuant to 34 CFR 395.33(a), the
priority is afforded to the SLA when the
Secretary determines, in consultation
with the contracting officer, that the
operation can be provided at a
reasonable cost, with food of a high
quality that is comparable to the food
currently provided to employees. 34
CFR 395.33(b) requires Federal
contracting officers to consult with the
Secretary (see 395.33(a)) when the
contracting officer has determined that
an SLA’s response to a solicitation for
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the operation of a cafeteria is within a
competitive range and has been ranked
among those proposals which have a
reasonable chance of being selected for
final award. The evaluation criteria
established in a solicitation may include
sanitation practices, personnel, staffing,
menu pricing, and portion sizes, menu
variety, budget, and accounting
practices.
During the 1990s, confusion arose as
to whether contracts for food services at
military dining facilities should be
subject to the CFP statute or the R–S
Act. There was also confusion as to
whether the SLA must be awarded a
contract if its proposal is within the
competitive range. In order for an SLA’s
proposal to be selected, the proposal
must not only be in the competitive
range, but also be ranked among those
proposals which have a reasonable
chance of being selected for final award.
Placement in the competitive range
alone does not mean an offer has been
found competitive, comparable,
acceptable, or reasonable for final
award.
In order to resolve the confusion,
section 848 of the NDAA for FY 2006
required DoD, DoED, and the CFP to
issue the Joint Policy Statement,
discussed below in section II.A. Since
issuance of the Joint Policy Statement in
2006, the definition of ‘‘operation of a
military dining facility’’ has been
interpreted inconsistently. This rule
proposes to implement the Joint Policy
Statement which defines ‘‘operation of a
military dining facility’’ to mean ‘‘the
exercise of management responsibility
and day-to-day decision-making
authority by a contractor for the overall
functioning of a military dining facility,
including responsibility for its staff and
subcontractors, where the DoD role is
generally limited to contract
administration functions described in
FAR part 42.’’ We invite comments on
the interpretation of this definition.
II. Discussion and Analysis
The rule proposes to locate the
DFARS guidance for food services in
DFARS part 237, Service Contracting,
along with the current guidance for
contracting for various types of services
such as educational services, laundry
and dry cleaning, and mortuary
services. Because the food services
policy emphasizes the R–S Act
requirement for competition and
potentially affects more than one
category of contract source, the new
guidance is more appropriately placed
in the section on services. The proposed
rule amends the DFARS to clarify the
application of the R–S Act and the CFP
statute to contracts for the operation and
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management of military dining
facilities.
A. Joint Policy Statement
Paragraph 1 of the Joint Policy
Statement provides that defense
appropriations shall be used to
accomplish the defense mission. This
mission shall be carried out by
providing value and accountability to
the taxpayers as well as supporting
socioeconomic programs to the
maximum extent practicable under the
law. DoD has a military mission to
maintain some level of in-house food
service and military dining facility
managerial capabilities to enable
forward deployment operations,
training, rotation, and career
progression for military members.
Contract services must enable DoD to
feed the troops high quality food at a
cost effective price.
Paragraph 2 states that ‘‘the
Secretaries of the Military Departments
concerned, as defined in 10 U.S.C.
101(a)(9), shall have the discretion to
define requirements (e.g., contract
statements of work, assignment of tasks
and functions among workers in a
facility) and make procurement
decisions concerning contracting for
military dining support services and the
operation of a military dining facility
and shall ensure that procurement
decisions support the readiness of the
Armed Forces.’’
Paragraph 3 recommends the
enactment of legislation to create a ‘‘nopoaching’’ provision that would
maintain contract opportunities current
at that time. Section 856 of the NDAA
for FY 2007 established the
recommended ‘‘no-poaching’’ rule for
contracts in effect at the date of
enactment of section 856 (October 16,
2006).
Paragraph 4 establishes rules for new
contract awards that were not covered
by the ‘‘no-poaching’’ rule. Pursuant to
subparagraph 4.a., new contracts will be
competed under the R–S Act when ‘‘the
[DoD] solicits a contractor to exercise
management responsibility and day-today decision making for the overall
functioning of a military dining facility,
including responsibility for its staff and
subcontractors, where the DoD role is
generally limited to contract
administration functions described in
FAR part 42.’’
Subparagraph 4.b. provides that ‘‘[i]n
all other cases, the contracts will be set
aside for JWOD performance (or small
businesses if there is no JWOD nonprofit
agency capable or interested) when
[DoD] needs dining support services
(e.g., food preparation services, food
serving, ordering and inventory of food,
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meal planning, cashiers, mess
attendants, or other services that
support the operation of a dining
facility) where [DoD] food service
specialists exercise management
responsibility over and above those
contract administration functions
described in FAR part 42.’’
Subparagraph 4.c. provides that ‘‘[t]he
presence of military personnel
performing dining facility functions
does not necessarily establish the
inference that the Government is
exercising management responsibility
over that particular dining facility.’’
Paragraph 5 provides that ‘‘[i]n
accordance with FAR part 8, if dining
support services are on or will be placed
on the Procurement List, any State
licensing agency that is awarded a
contract for operation of that military
dining facility under the [R–S Act] shall
award a subcontract for those services.’’
DoD has implemented this requirement
consistent with FAR clause 52.208–9,
Contractor Use of Mandatory Sources of
Supply or Services.
Paragraph 6 provides that ‘‘[i]n order
to promote economic opportunities for
blind vendors and to increase the
number of blind persons who are selfsupporting, the [R–S Act] requires that
State licensing agencies provide blind
persons with education, training,
equipment and initial inventory suitable
for carrying out their licenses to operate
vending facilities in Federal buildings.
Accordingly, through its rule-making
procedures, [DoED] will encourage State
licensing agencies who assert the [R–S
Act] ‘priority’ for a multi-facility
contract for operation of military dining
facilities to assign at least one blind
person per military dining facility in a
management role.’’
Paragraph 7 provides that ‘‘[t]he DOD
shall continue to be able to use the
‘Marine Corps model’ for regional
contracts for operation of military
dining facilities at several installations
or across State lines. In this model, the
DoD may designate individual dining
facilities for subcontract opportunities
under the Small Business Act, the CFP
statute, or other preferential
procurement programs, and may
designate some facilities in which
military food service specialists may
train or perform cooking or other dining
support services in conjunction with
contractor functions. State licensing
agencies are eligible under the [R–S Act]
to bid on contracts based upon this
model.’’
Paragraph 8 provides guidance for
affording the R–S Act priority. DoD
contracts for operation of a military
dining facility shall be awarded as the
result of full and open competition,
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unless there is a basis for a noncompetitive award to a single source
and resulting direct negotiations with
that source. When competing such
contracts, DoD contracting officers shall
give SLAs priority when: (1) The SLA
has demonstrated it can provide such
operation with food of high quality and
at a fair and reasonable price and with
food of high quality comparable to that
available from other providers of
cafeteria services and comparable to the
quality and price of food currently
provided to military service members;
and (2) the SLAs final proposal revision,
or initial proposal if award is made
without discussions, is among the
highly ranked final proposal revisions
with a reasonable chance of being
selected for award.
Paragraph 8 also provides that ‘‘[t]he
term ‘fair and reasonable price’ means
that the State licensing agency’s final
proposal revision does not exceed the
offer that represents the best value (as
determined by the contracting officer
after applying the evaluation criteria set
forth in the solicitation) by more than
five percent of that offer, or one million
dollars, whichever is less, over all of the
performance periods required by the
solicitation.’’ For the reasons explained
in section II.B. below, this dollar
limitation is not included in the DFARS.
Paragraph 9 provides that ‘‘[t]he
contracting officer may award to other
than the State licensing agency when
the head of the contracting activity
determines that award to the State
licensing agency would adversely affect
the interests of the United States, and
the Secretary of Education approves the
determination in accordance with the
[R–S Act].’’ DoED has implemented this
policy in its regulations (see 34 CFR
395.30).
Paragraph 10 committed the signatory
parties to implementing the Joint Policy
Statement in complementary
regulations.
B. Proposed Changes to DFARS.
The proposed rule proposes to amend
DFARS 205.207(a) to require that the
advertisement of a solicitation for the
operation of a military dining facility in
the 50 States, the District of Columbia,
Puerto Rico, the Commonwealth of the
Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin Islands
shall state that the solicitation is subject
to the R–S Act.
The rule proposes to amend DFARS
212.301 to add a new paragraph (c)(ii)
to state that when issuing a solicitation
for the operation of a military dining
facility, as defined in 202.101, include
in the evaluation criteria, factors or
subfactors for determining if the SLA
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proposal is comparable to the quality
and price available from other
providers.
The proposed rule adds a new DFARS
subpart 237.7X to address contracts for
services that support military dining
facility operation and contracts for the
operation of military dining facilities.
The ‘‘scope’’ statement in DFARS
237.7X00 explains that subpart 237.7X
provides policy and procedures for
soliciting and awarding contracts
consistent with the R–S Act, the CFP
statute, section 856 of the NDAA for FY
2007, and the Joint Policy Statement.
The definitions in DFARS 202.101
implement the Joint Policy Statement
paragraphs 4.a. and 4.b., which
identified when a contract is for the
operation of a military dining facility as
distinguished from ‘‘dining support
services.’’ ‘‘Mess attendant services’’
(also known as ‘‘dining facility
attendant services’’) are a subset of
‘‘dining support services.’’ Specifically,
the definition of ‘‘military dining
facility’’ that was enacted in section 856
of the NDAA for FY 2007 and the
definition of ‘‘State licensing agency’’
described in the R–S Act regulations at
34 CFR 395.1(v) are incorporated in the
DFARS at 202.101 and 237.7X01,
respectively. The proposed rule also
defines ‘‘operation of a military dining
facility,’’ which is added to DFARS
202.101.
DFARS 237.7X02(a) implements
paragraph 4.a. of the Joint Policy
Statement by stating that all contracts
for the operation of a military dining
facility in the 50 States, the District of
Columbia, Puerto Rico, the
Commonwealth of the Northern Mariana
Islands, American Samoa, Guam, or the
U.S. Virgin Islands are subject to the R–
S Act. By use of the word ‘‘all,’’ DFARS
237.7X02(a) means these contracts are
subject to the R–S Act even if the State
licensing agency does not submit a
proposal. DFARS 237.7X02(a) also
implements paragraph 8 of the Joint
Policy Statement and states the
contracts for operation of a military
dining facility shall be awarded using
full and open competition (see 10 U.S.C.
2305). DFARS 237.7X02(b) states that
contracts for dining support services are
subject to the CFP statute, which is
exempt from the Competition in
Contracting Act (CICA), and provides a
cross reference to the implementing
procedures at FAR subpart 8.7.
DFARS 237.7X03 provides guidelines
for developing evaluation criteria for
determining if the State licensing
agency proposal is comparable to the
quality and price available from other
providers.
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DFARS 237.7X04 adds a prescription
for the proposed solicitation provision
at DFARS 252.237–70XX, Operation of
a Military Dining Facility. The
prescription states that the provision
will apply to solicitations, including
solicitations using FAR part 12
procedures, for the acquisition of
commercial items for operation of a
military dining facility within the 50
states, the District of Columbia, Puerto
Rico, the Commonwealth of the
Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin
Islands.
The solicitation provision at DFARS
252.237–70XX, Operation of a Military
Dining Facility, notifies offerors when a
solicitation is subject to the R–S Act.
The solicitation provision defines
‘‘operation of a military dining facility’’
and other terms necessary for notifying
offerors about the applicability of the R–
S Act to the solicitation. A State
licensing agency will be given priority
for award of the contract if it submits an
offer that: (1) Demonstrates it can
provide the operation with food of high
quality and at a fair and reasonable
price comparable to that available from
other providers, and (2) has been judged
to have a reasonable chance of being
selected for award pursuant to the
evaluation criteria in the solicitation.
In order for a SLA to receive the
priority for operation of a cafeteria, 34
CFR 395.33(b) requires that: (1) The
SLA’s proposal must be within the
‘‘competitive range,’’ and (2) must be
ranked among those proposals that have
a reasonable chance of being selected for
final award.
Under FAR 15.306(c), the
‘‘competitive range’’ is established for
the purpose of identifying those offerors
with whom the procuring agency will
open discussions. If discussions are to
be conducted, CICA (see 10 U.S.C. 2305)
requires that the procuring agency shall
conduct discussions with all
responsible offerors who submitted
proposals determined to be in the
competitive range, but as previously
stated, inclusion in the competitive
range is not sufficient to trigger the R–
S Act priority for an SLA proposal. The
SLA’s proposal must also have a
reasonable chance of selection for final
award.
As a result, and as required by CICA
and 34 CFR 395.33, each DoD
solicitation for operation of a military
dining facility must state its own
evaluation criteria and basis for award
independently derived for that
individual location and acquisition. The
solicitation will specify the means by
which the statutory priority will be
afforded to the SLA’s proposal, if it
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satisfies the evaluation criteria, the
statement of work, and the requirements
of the solicitation. Because each
solicitation must be developed
independently, the DFARS will not
arbitrarily establish a price limitation
that would apply to all solicitations.
III. Applicability to Contracts at or
Below the Simplified Acquisition
Threshold and for Commercial Items,
Including Commercially Available Offthe-Shelf Items
This rule proposes to create a new
provision, DFARS 252.237–70XX,
Operation of a Military Dining Facility,
to notify offerors when a solicitation is
subject to the R–S Act. The R–S Act is
not a covered law under 41 U.S.C.
1905–1907, because it was enacted prior
to October 13, 1994. Therefore, 41
U.S.C. 1905–1907 do not exempt
solicitations and contracts at or below
the simplified acquisition threshold and
for the acquisition of commercial items
from the provisions of the R–S Act.
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IV. Executive Orders 12866 and 13563
Executive Orders (E.O.s) 12866 and
13563 direct agencies to assess all costs
and benefits of available regulatory
alternatives and, if regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety
effects, distributive impacts, and
equity). E.O. 13563 emphasizes the
importance of quantifying both costs
and benefits, of reducing costs, of
harmonizing rules, and of promoting
flexibility. This is a significant
regulatory action and, therefore, was
subject to review under section 6(b) of
E.O. 12866, Regulatory Planning and
Review, dated September 30, 1993. This
rule is not a major rule under 5 U.S.C.
804.
V. Regulatory Flexibility Act
DoD does not expect this proposed
rule to have a significant economic
impact on a substantial number of small
entities within the meaning of the
Regulatory Flexibility Act, 5 U.S.C. 601
et seq. However, an initial regulatory
flexibility analysis has been performed
and is summarized as follows:
The proposed rule will provide policy
and procedures for soliciting and
awarding contracts for the operation of
a dining facility on a military
installation pursuant to: (1) The
Randolph-Sheppard Act (R–S Act); (2)
the National Defense Authorization Act
(NDAA) for Fiscal Year (FY) 2007; (3)
the Joint Report and Policy Statement
issued pursuant to the National Defense
Authorization Act (NDAA) for Fiscal
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Year (FY) 2006; and (4) the Committee
for Purchase from People Who Are
Blind or Severely Disabled (CFP) statute
(41 U.S.C. 8501, et seq.).
The objective of the proposed rule is
to amend the Defense Federal
Acquisition Regulation Supplement
(DFARS) to clarify the application of the
R–S Act and the CFP statute, formerly
known as the Javits-Wagner-O’Day
(JWOD) Act, to the operation and
management of military dining
facilities.
The R–S Act and the CFP statute have
priority over the Small Business Act;
therefore, the proposed rule has the
potential to impact small businesses
that provide these services. A review of
contract awards and purchase orders in
the Federal Procurement Data System
for the period fiscal year 2011 through
June 1, 2015, revealed that DoD made
five new awards, including one
purchase order, for dining services to
five unique vendors. Of those awards,
one award was made to a small business
concern. Therefore, this proposed rule is
not anticipated to impact a significant
number of small entities.
The proposed rule does not impose
any new reporting, recordkeeping, or
other information collection
requirements. The proposed rule is
consistent with the DoED regulations
that implement the R–S Act (see 34 CFR
395.1, et seq.).
Concerning dining support services
(including mess attendant services),
contracting officers shall follow the
standard Federal Acquisition Regulation
(FAR) subpart 8.7 and DFARS subpart
208.7 procedures for procuring dining
support services pursuant to the CFP
statute and, if applicable, the FAR part
19 and DFARS part 219 rules for small
business set-asides.
Concerning the R–S Act priority for
operation of a military dining facility,
the proposed rule requires full and open
competition. Competition is the best
alternative for minimizing the impact on
small entities.
DoD will consider comments from
small entities concerning the existing
regulations in subparts affected by this
proposed rule in accordance with 5
U.S.C. 610. Interested parties must
submit such comments separately and
should cite 5 U.S.C. 610 (DFARS Case
2015–D012), in correspondence.
VI. Paperwork Reduction Act
The proposed rule does not contain
any information collection requirements
that require the approval of the Office of
Management and Budget under the
Paperwork Reduction Act (44 U.S.C.
chapter 35).
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List of Subjects in 48 CFR Parts 202,
205, 212, 237, and 252
Government procurement.
Jennifer L. Hawes,
Editor, Defense Acquisition Regulations
System.
Therefore, 48 CFR parts 202, 205, 212,
237, and 252 are proposed to be
amended as follows:
1. The authority citation for parts 202,
205, 212, 237, and 252 continues to read
as follows:
■
Authority: 41 U.S.C. 1303 and 48 CFR
chapter 1.
PART 202—DEFINITIONS OF WORDS
AND TERMS
2. Amend section 202.101 by adding,
in alphabetical order, the definitions of
‘‘Military dining facility’’ and
‘‘Operation of a military dining facility’’
to read as follows:
■
202.101
Definitions.
*
*
*
*
*
Military dining facility means a
facility owned, operated, leased, or
wholly controlled by DoD and used to
provide dining services to members of
the Armed Forces, including a cafeteria,
military mess hall, military troop dining
facility, or similar dining facility
operated with appropriated funds for
the purpose of providing meals to
members of the Armed Forces.
*
*
*
*
*
Operation of a military dining facility
means the exercise of management
responsibility and day-to-day decisionmaking authority by a contractor for the
overall functioning of a military dining
facility, including responsibility for its
staff and subcontractors, where the DoD
role is generally limited to contract
administration functions described in
FAR part 42.
*
*
*
*
*
PART 205—PUBLICIZING CONTRACT
ACTIONS
3. Amend section 205.207 by adding
paragraph (a)(ii) to read as follows:
■
205.207 Preparation and transmittal of
synopses.
(a) * * *
(ii) When advertising for the operation
of a military dining facility, as defined
in 202.101, within the 50 States, the
District of Columbia, Puerto Rico, the
Commonwealth of the Northern Mariana
Islands, American Samoa, Guam, or the
U.S. Virgin Islands, the synopsis shall
state that the solicitation is subject to
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the Randolph-Sheppard Act (20 U.S.C.
107, et seq.) (see 237.7X03).
*
*
*
*
*
PART 212—ACQUISITION OF
COMMERCIAL ITEMS
4. Amend section 212.301 by—
a. Redesignating paragraph (c) as
paragraph (c)(i);
■ b. Adding paragraph (c)(ii);
■ c. Adding paragraph (f)(xv)(C).
The additions read as follows:
■
■
212.301 Solicitation provisions and
contract clauses for acquisition of
commercial items.
(c)(i) * * *
(ii) When issuing a solicitation for the
operation of a military dining facility, as
defined in 202.101, include in the
evaluation criteria factors or subfactors
for determining if the State licensing
agency proposal is comparable to the
quality and price available from other
providers (see 237.7X03).
*
*
*
*
*
(f) * * *
(xv) * * *
(C) Use the provision at 252.237–
70XX, Operation of a Military Dining
Facility, as prescribed in 237.7X04.
*
*
*
*
*
PART 237—SERVICE CONTRACTING
Subpart 237.7X—Services for Military
Dining Facilities
Sec.
237.7X00 Scope.
237.7X01 Definitions.
237.7X02 Policy.
237.7X03 Procedures for RandolphSheppard Act contracts.
237.7X04 Solicitation provision.
Subpart 237.7X—Services for Military
Dining Facilities
asabaliauskas on DSK3SPTVN1PROD with PROPOSALS
Scope.
This subpart provides policy and
procedures for soliciting and awarding
contracts pursuant to—
(a) The Randolph-Sheppard Act (20
U.S.C. 107, et seq.);
(b) The Committee for Purchase from
People Who are Blind or Severely
Disabled statute (41 U.S.C. 8501, et
seq.);
(c) Section 856 of the National
Defense Authorization Act for Fiscal
Year 2007 (Pub. L. 109–364); and
(d) The Joint Report and Policy
Statement to Congress issued pursuant
to section 848 of the National Defense
Authorization Act for Fiscal Year 2006
(Pub. L. 109–163).
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16:45 Jun 06, 2016
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Definitions.
As used in this subpart—
Dining support services means food
preparation services, food serving,
ordering and inventory of food, meal
planning, cashiers, mess attendant
services, or any and all other services
that are encompassed by, are included
in, or otherwise support the operation of
a military dining facility, other than the
exercise of management responsibility
and day-to-day decision-making
authority by a contractor for the overall
functioning of a military dining facility.
Mess attendant services (or ‘‘dining
facility attendant services’’) means those
activities required to perform food line
support such as setting up the serving
lines, serving food and tearing down the
serving line, preserving food for
subsequent meals, and performing
janitorial and custodial duties within
dining facilities, including sweeping,
mopping, scrubbing, trash removal, pot
and pan cleaning, dishwashing, waxing,
stripping, buffing, window washing,
and other sanitation-related functions.
State licensing agency means the State
agency designated by the Secretary of
Education under 34 CFR part 395 to
issue licenses to blind persons for the
operation of vending facilities on
Federal and other property.
237.7X02
5. Add subpart 237.7X to read as
follows:
■
237.7X00
237.7X01
Policy.
(a) Randolph-Sheppard Act (20 U.S.C.
107 et seq.). (1) All contracts for the
‘‘operation of military dining facilities’’
(as defined at 202.101) within the 50
States, the District of Columbia, Puerto
Rico, the Commonwealth of the
Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin Islands
are subject to the Randolph-Sheppard
Act. Except as provided in paragraph
(a)(2) of this section, follow the
procedures at 237.7X03.
(2) The procedures at 237.7X03 do not
apply to any food services or related
services that are identified on the
Procurement List maintained by the
Committee for Purchase from People
Who Are Blind or Severely Disabled.
(b) Committee for Purchase from
People Who Are Blind or Severely
Disabled statute (41 U.S.C. 8501 et seq.).
Contracts for dining support services
(including mess attendant services) in a
military dining facility where DoD food
services specialists exercise
management responsibility over and
above those contract administration
functions described in FAR part 42 are
subject to the Committee for Purchase
from People Who Are Blind or Severely
Disabled statute. See FAR subpart 8.7.
PO 00000
Frm 00031
Fmt 4702
Sfmt 4702
237.7X03 Procedures for RandolphSheppard Act contracts.
(a) When issuing a solicitation for the
operation of a military dining facility,
include in the evaluation criteria factors
or subfactors for determining if the State
licensing agency proposal is comparable
to the quality and price available from
other providers.
(b) A State licensing agency shall be
afforded priority for award of the
contract if the State licensing agency has
submitted a proposal that—
(1) Demonstrates that the operation of
the military dining facility can be
provided with food of a high quality and
at a fair and reasonable price
comparable to that available from other
providers; and
(2) Has a reasonable chance of being
selected for award as determined by the
contracting officer after applying the
evaluation criteria contained in the
solicitation.
237.7X04
Solicitation provision.
(a) Except as provided in paragraph
(b) of this section, use the provision at
252.237–70XX, Operation of a Military
Dining Facility, in all solicitations,
including solicitations using FAR part
12 procedures for the acquisition of
commercial items, that are for operation
of a military dining facility within the
50 States, the District of Columbia,
Puerto Rico, the Commonwealth of the
Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin
Islands.
(b) Do not use the provision at
252.237–70XX in solicitations for any
food services or related services that are
identified on the Procurement List
maintained by the Committee for
Purchase from People Who Are Blind or
Severely Disabled.
PART 252—SOLICITATION
PROVISIONS AND CONTRACT
CLAUSES
6. Add section 252.237–70XX to read
as follows:
■
252.237–70XX Operation of a Military
Dining Facility.
As prescribed in 237.7X04, use the
following provision:
OPERATION OF A MILITARY DINING
FACILITY (DATE)
This solicitation is for the operation of a
military dining facility.
(a) Definitions. As used in this provision—
Military dining facility means a facility
owned, operated, leased, or wholly
controlled by DoD and used to provide
dining services to members of the Armed
Forces, including a cafeteria, military mess
hall, military troop dining facility, or similar
dining facility operated with appropriated
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funds for the purpose of providing meals to
members of the Armed Forces.
Operation of a military dining facility
means the exercise of management
responsibility and day-to-day decisionmaking authority by a contractor for the
overall functioning of a military dining
facility, including responsibility for its staff
and subcontractors, where the DoD role is
generally limited to contract administration
functions described in FAR part 42.
State licensing agency means the State
agency designated by the Secretary of
Education under 34 CFR part 395 to issue
licenses to blind persons for the operation of
vending facilities on Federal and other
property.
(b) A State licensing agency will be
afforded priority for award of the contract if
the State licensing agency has submitted a
proposal that—
(1) Demonstrates the operation of the
military dining facility can be provided with
food of a high quality and at a fair and
reasonable price comparable to that available
from other providers; and
(2) Is judged to have a reasonable chance
of being selected for award as determined by
the contracting officer after applying the
evaluation criteria contained in the
solicitation.
(End of provision)
[FR Doc. 2016–13257 Filed 6–6–16; 8:45 am]
BILLING CODE 6820–ep–P
DEPARTMENT OF COMMERCE
National Oceanic and Atmospheric
Administration
50 CFR Part 635
[Docket No. 160412328–6446–01]
RIN 0648–BF97
Atlantic Highly Migratory Species;
North and South Atlantic 2016
Commercial Swordfish Quotas
National Marine Fisheries
Service (NMFS), National Oceanic and
Atmospheric Administration (NOAA),
Commerce.
ACTION: Proposed rule; request for
comments.
AGENCY:
In this rule, NMFS proposes
to adjust the 2016 fishing season quotas
for North and South Atlantic swordfish
based upon 2015 commercial quota
underharvests and international quota
transfers consistent with the
International Commission for the
Conservation of Atlantic Tunas (ICCAT)
Recommendations 13–02 and 13–03.
The rule also discusses our intent to
simplify the annual North and South
Atlantic quota adjustment process when
the adjustment simply applies a
previously-adopted formula or measure.
asabaliauskas on DSK3SPTVN1PROD with PROPOSALS
SUMMARY:
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Finally, the proposed rule would
remove extraneous regulatory text about
the percentage of the annual baseline
quota allocation that may be carried
over in a given year. This proposed rule
could affect commercial and
recreational fishing for swordfish in the
Atlantic Ocean, including the Caribbean
Sea and Gulf of Mexico. This action
implements ICCAT recommendations,
consistent with the Atlantic Tunas
Convention Act (ATCA), and furthers
domestic management objectives under
the Magnuson-Stevens Fishery
Conservation and Management Act
(Magnuson-Stevens Act).
DATES: Written comments must be
received by July 7, 2016. An operatorassisted, public conference call and
webinar will be held on June 29, 2016,
from 2:00 p.m. to 4:00 p.m., EST.
ADDRESSES: The conference call
information is phone number 1 (888)
469–1171; participant passcode
6508132. Participants are strongly
encouraged to log/dial in fifteen
minutes prior to the meeting. NMFS
will show a brief presentation via
webinar followed by public comment.
To join the webinar go to: https://noaameets.webex.com/noaa-meets/j.php
?MTID=mc0c72c596c13e8dde4e1d
2edf8d8ebd2, event password:
swGMiC3d. Participants that have not
used WebEx before will be prompted to
download and run a plug-in program
that will enable them to view the
webinar.
You may submit comments on this
document, identified by NOAA–NMFS–
2016–0051, by any of the following
methods:
• Electronic Submission: Submit all
electronic public comments via the
Federal e-Rulemaking Portal. Go to
www.regulations.gov/
#!docketDetail;D=NOAA-NMFS-20160051, click the ‘‘Comment Now!’’ icon,
complete the required fields, and enter
or attach your comments.
• Mail: Submit written comments to
Margo Schulze-Haugen, NMFS/SF1,
1315 East-West Highway, National
Marine Fisheries Service, SSMC3, Silver
Spring, MD 20910.
Instructions: Comments sent by any
other method, to any other address or
individual, or received after the end of
the comment period, may not be
considered by NMFS. All comments
received are a part of the public record
and will generally be posted for public
viewing on www.regulations.gov
without change. All personal identifying
information (e.g., name, address, etc.),
confidential business information, or
otherwise sensitive information
submitted voluntarily by the sender will
PO 00000
Frm 00032
Fmt 4702
Sfmt 4702
36511
be publicly accessible. NMFS will
accept anonymous comments (enter ‘‘N/
A’’ in the required fields if you wish to
remain anonymous).
Presentation materials and copies of
the supporting documents—including
the 2012 Environmental Assessment
(EA), Regulatory Impact Review (RIR),
and Final Regulatory Flexibility
Analysis (FRFA) for North Atlantic
swordfish; the 2007 EA, RIR, and FRFA
for South Atlantic swordfish; and the
2006 Consolidated Atlantic Highly
Migratory Species Fishery Management
Plan and associated documents—are
available from the HMS Management
Division Web site at https://
www.nmfs.noaa.gov/sfa/hms/ or by
contacting Steve Durkee by phone at
202–670–6637.
FOR FURTHER INFORMATION CONTACT:
Steve Durkee by phone at 202–670–6637
or Karyl Brewster-Geisz by phone at
301–427–8503.
SUPPLEMENTARY INFORMATION:
Background
The U.S. Atlantic swordfish fishery is
managed under the 2006 Consolidated
Highly Migratory Species (HMS) Fishery
Management Plan (FMP). Implementing
regulations at 50 CFR part 635 are
issued under the authority of the
Magnuson-Stevens Act, 16 U.S.C. 1801
et seq., and ATCA, 16 U.S.C. 971 et seq.
ATCA authorizes the Secretary of
Commerce (Secretary) to promulgate
regulations, as may be necessary and
appropriate, to implement ICCAT
recommendations.
North Atlantic Swordfish Quota
At the 2013 ICCAT annual meeting,
Recommendation 13–02 was adopted,
maintaining the North Atlantic
swordfish total allowable catch (TAC) of
10,301 metric tons (mt) dressed weight
(dw) (13,700 mt whole weight (ww))
through 2016. Of this TAC, the United
States’ baseline quota is 2,937.6 mt dw
(3,907 mt ww) per year. ICCAT
Recommendation 13–02 also includes
an 18.8 mt dw (25 mt ww) annual quota
transfer from the United States to
Mauritania and limits underharvest
carryover to 15 percent of a contracting
party’s baseline quota. Therefore, the
United States may carry over a
maximum of 440.6 mt dw (586.0 mt
ww) of underharvest from 2015 to 2016.
This proposed rule would establish the
U.S. adjusted quota for the 2016 fishing
year to account for the annual quota
transfer to Mauritania and the 2015
underharvest.
The preliminary estimate of North
Atlantic swordfish underharvest for
2015 was 2,181.6 mt dw as of December
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Agencies
[Federal Register Volume 81, Number 109 (Tuesday, June 7, 2016)]
[Proposed Rules]
[Pages 36506-36511]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-13257]
=======================================================================
-----------------------------------------------------------------------
DEPARTMENT OF DEFENSE
Defense Acquisition Regulations System
48 CFR Parts 202, 205, 212, 237, and 252
[Docket DARS-2015-0055]
RIN 0750-AI78
Defense Federal Acquisition Regulation Supplement: Food Services
for Dining Facilities on Military Installations (DFARS Case 2015-D012)
AGENCY: Defense Acquisition Regulations System, Department of Defense.
ACTION: Proposed rule.
-----------------------------------------------------------------------
SUMMARY: DoD is proposing to amend the Defense Federal Acquisition
Regulation Supplement (DFARS) to provide policy and procedures for
soliciting offers, evaluating proposals, and awarding contracts for the
operation of a military dining facility pursuant to the Randolph-
Sheppard Act; the National Defense Authorization Act (NDAA) for Fiscal
Year (FY) 2007; the Joint Report and Policy Statement issued pursuant
to the NDAA for FY 2006; and the Committee for Purchase from People Who
Are Blind or Severely Disabled statute.
DATES: Comments on the proposed rule should be submitted in writing to
the address shown below on or before August 8, 2016, to be considered
in the formation of the final rule.
ADDRESSES: Submit comments identified by DFARS case 2015-D012 by any of
the following methods:
[cir] Regulations.gov: https://www.regulations.gov. Submit comments
via the Federal eRulemaking portal by entering ``DFARS Case 2015-D012''
under the heading ``Enter keyword or ID'' and selecting ``Search.''
Select the link ``Submit a Comment'' that corresponds with ``DFARS Case
2015-D012.'' Follow the instructions provided at the ``Submit a
Comment'' screen. Please include your name, company name (if any), and
``DFARS Case 2015-D012'' on your attached document.
[cir] Fax: 571-372-6094.
[cir] Mail: Defense Acquisition Regulations System, Attn: Ms. Amy
Williams, OUSD(AT&L)DPAP/DARS, Room 3B941, 3060 Defense Pentagon,
Washington, DC 20301-3060.
Comments received generally will be posted without change to https://www.regulations.gov, including any personal information provided. To
confirm receipt of your comment(s), please check www.regulations.gov,
approximately two to three days after submission to verify posting
(except allow 30 days for posting of comments submitted by mail).
FOR FURTHER INFORMATION CONTACT: Ms. Amy Williams, telephone 571-372-
6106.
SUPPLEMENTARY INFORMATION:
I. Background
In order to clarify the application of the Randolph-Shepard Act (R-
S Act) (20 U.S.C. 107, et seq.) and the Committee for Purchase from
People Who Are Blind or Severely Disabled (CFP) statute (41 U.S.C.
8501, et seq.) formerly known as the Javits-Wagner-O'Day (JWOD) Act, to
the operation and management of military dining facilities, DoD is
proposing to amend the DFARS to implement the provisions of the Joint
Report and Policy Statement (Joint Policy Statement) issued by DoD, the
Department of Education (DoED), and the CFP pursuant to section 848 of
the NDAA for FY 2006.
The Joint Explanatory Statement to Accompany the NDAA for FY 2015
requested that DoD prescribe implementing regulations for the
application of the R-S Act and the CFP statute to contracts awarded for
the operation of military dining facilities, and that the regulations
address DoD contracts not covered by section 856 of the NDAA for FY
2007.
Pursuant to the Joint Policy Statement, the R-S Act applies to
contracts for the operation of a military dining facility, also known
as full food services, while the CFP statute applies to contracts and
subcontracts for dining support services (including mess attendant
services).
The CFP statute, implemented in FAR subpart 8.7, requires Federal
agencies to acquire from participating nonprofit agencies all supplies
or services on the Procurement List established by the CFP. The purpose
of the CFP statute is to provide employment opportunities for people
who are blind or have other severe disabilities. If a product or
service is on the Procurement List, 41 U.S.C. 8504(a)requires the
procuring agency to procure that product or service either from a
qualified nonprofit agency for the blind or a qualified nonprofit
agency for the severely disabled in accordance with CFP regulations.
However, 41 U.S.C. 8504(b) provides an exception to section 8504(a) for
a product that is available from an industry established under 18
U.S.C. 307 (Federal Prison Industries) and shall be procured from that
industry pursuant to 18 U.S.C. 4124.
Section 107(b) of the R-S Act establishes a priority authorizing
blind persons, licensed by a State licensing agency (SLA) to operate
one or more vending facilities, wherever feasible, on Federal
properties. Section 107d-3(e) of the R-S Act requires the Secretary of
Education (the Secretary) to promulgate regulations (see 34 CFR 395.33)
establishing a priority for the operation of cafeterias when the
Secretary determines on an individual basis and after consultation with
the head of the appropriate installation, that such operation can be
provided at a reasonable cost with food of high quality comparable to
that currently provided employees.
Pursuant to 34 CFR 395.33(a), the priority is afforded to the SLA
when the Secretary determines, in consultation with the contracting
officer, that the operation can be provided at a reasonable cost, with
food of a high quality that is comparable to the food currently
provided to employees. 34 CFR 395.33(b) requires Federal contracting
officers to consult with the Secretary (see 395.33(a)) when the
contracting officer has determined that an SLA's response to a
solicitation for
[[Page 36507]]
the operation of a cafeteria is within a competitive range and has been
ranked among those proposals which have a reasonable chance of being
selected for final award. The evaluation criteria established in a
solicitation may include sanitation practices, personnel, staffing,
menu pricing, and portion sizes, menu variety, budget, and accounting
practices.
During the 1990s, confusion arose as to whether contracts for food
services at military dining facilities should be subject to the CFP
statute or the R-S Act. There was also confusion as to whether the SLA
must be awarded a contract if its proposal is within the competitive
range. In order for an SLA's proposal to be selected, the proposal must
not only be in the competitive range, but also be ranked among those
proposals which have a reasonable chance of being selected for final
award. Placement in the competitive range alone does not mean an offer
has been found competitive, comparable, acceptable, or reasonable for
final award.
In order to resolve the confusion, section 848 of the NDAA for FY
2006 required DoD, DoED, and the CFP to issue the Joint Policy
Statement, discussed below in section II.A. Since issuance of the Joint
Policy Statement in 2006, the definition of ``operation of a military
dining facility'' has been interpreted inconsistently. This rule
proposes to implement the Joint Policy Statement which defines
``operation of a military dining facility'' to mean ``the exercise of
management responsibility and day-to-day decision-making authority by a
contractor for the overall functioning of a military dining facility,
including responsibility for its staff and subcontractors, where the
DoD role is generally limited to contract administration functions
described in FAR part 42.'' We invite comments on the interpretation of
this definition.
II. Discussion and Analysis
The rule proposes to locate the DFARS guidance for food services in
DFARS part 237, Service Contracting, along with the current guidance
for contracting for various types of services such as educational
services, laundry and dry cleaning, and mortuary services. Because the
food services policy emphasizes the R-S Act requirement for competition
and potentially affects more than one category of contract source, the
new guidance is more appropriately placed in the section on services.
The proposed rule amends the DFARS to clarify the application of the R-
S Act and the CFP statute to contracts for the operation and management
of military dining facilities.
A. Joint Policy Statement
Paragraph 1 of the Joint Policy Statement provides that defense
appropriations shall be used to accomplish the defense mission. This
mission shall be carried out by providing value and accountability to
the taxpayers as well as supporting socioeconomic programs to the
maximum extent practicable under the law. DoD has a military mission to
maintain some level of in-house food service and military dining
facility managerial capabilities to enable forward deployment
operations, training, rotation, and career progression for military
members. Contract services must enable DoD to feed the troops high
quality food at a cost effective price.
Paragraph 2 states that ``the Secretaries of the Military
Departments concerned, as defined in 10 U.S.C. 101(a)(9), shall have
the discretion to define requirements (e.g., contract statements of
work, assignment of tasks and functions among workers in a facility)
and make procurement decisions concerning contracting for military
dining support services and the operation of a military dining facility
and shall ensure that procurement decisions support the readiness of
the Armed Forces.''
Paragraph 3 recommends the enactment of legislation to create a
``no-poaching'' provision that would maintain contract opportunities
current at that time. Section 856 of the NDAA for FY 2007 established
the recommended ``no-poaching'' rule for contracts in effect at the
date of enactment of section 856 (October 16, 2006).
Paragraph 4 establishes rules for new contract awards that were not
covered by the ``no-poaching'' rule. Pursuant to subparagraph 4.a., new
contracts will be competed under the R-S Act when ``the [DoD] solicits
a contractor to exercise management responsibility and day-to-day
decision making for the overall functioning of a military dining
facility, including responsibility for its staff and subcontractors,
where the DoD role is generally limited to contract administration
functions described in FAR part 42.''
Subparagraph 4.b. provides that ``[i]n all other cases, the
contracts will be set aside for JWOD performance (or small businesses
if there is no JWOD nonprofit agency capable or interested) when [DoD]
needs dining support services (e.g., food preparation services, food
serving, ordering and inventory of food, meal planning, cashiers, mess
attendants, or other services that support the operation of a dining
facility) where [DoD] food service specialists exercise management
responsibility over and above those contract administration functions
described in FAR part 42.''
Subparagraph 4.c. provides that ``[t]he presence of military
personnel performing dining facility functions does not necessarily
establish the inference that the Government is exercising management
responsibility over that particular dining facility.''
Paragraph 5 provides that ``[i]n accordance with FAR part 8, if
dining support services are on or will be placed on the Procurement
List, any State licensing agency that is awarded a contract for
operation of that military dining facility under the [R-S Act] shall
award a subcontract for those services.'' DoD has implemented this
requirement consistent with FAR clause 52.208-9, Contractor Use of
Mandatory Sources of Supply or Services.
Paragraph 6 provides that ``[i]n order to promote economic
opportunities for blind vendors and to increase the number of blind
persons who are self-supporting, the [R-S Act] requires that State
licensing agencies provide blind persons with education, training,
equipment and initial inventory suitable for carrying out their
licenses to operate vending facilities in Federal buildings.
Accordingly, through its rule-making procedures, [DoED] will encourage
State licensing agencies who assert the [R-S Act] `priority' for a
multi-facility contract for operation of military dining facilities to
assign at least one blind person per military dining facility in a
management role.''
Paragraph 7 provides that ``[t]he DOD shall continue to be able to
use the `Marine Corps model' for regional contracts for operation of
military dining facilities at several installations or across State
lines. In this model, the DoD may designate individual dining
facilities for subcontract opportunities under the Small Business Act,
the CFP statute, or other preferential procurement programs, and may
designate some facilities in which military food service specialists
may train or perform cooking or other dining support services in
conjunction with contractor functions. State licensing agencies are
eligible under the [R-S Act] to bid on contracts based upon this
model.''
Paragraph 8 provides guidance for affording the R-S Act priority.
DoD contracts for operation of a military dining facility shall be
awarded as the result of full and open competition,
[[Page 36508]]
unless there is a basis for a non-competitive award to a single source
and resulting direct negotiations with that source. When competing such
contracts, DoD contracting officers shall give SLAs priority when: (1)
The SLA has demonstrated it can provide such operation with food of
high quality and at a fair and reasonable price and with food of high
quality comparable to that available from other providers of cafeteria
services and comparable to the quality and price of food currently
provided to military service members; and (2) the SLAs final proposal
revision, or initial proposal if award is made without discussions, is
among the highly ranked final proposal revisions with a reasonable
chance of being selected for award.
Paragraph 8 also provides that ``[t]he term `fair and reasonable
price' means that the State licensing agency's final proposal revision
does not exceed the offer that represents the best value (as determined
by the contracting officer after applying the evaluation criteria set
forth in the solicitation) by more than five percent of that offer, or
one million dollars, whichever is less, over all of the performance
periods required by the solicitation.'' For the reasons explained in
section II.B. below, this dollar limitation is not included in the
DFARS.
Paragraph 9 provides that ``[t]he contracting officer may award to
other than the State licensing agency when the head of the contracting
activity determines that award to the State licensing agency would
adversely affect the interests of the United States, and the Secretary
of Education approves the determination in accordance with the [R-S
Act].'' DoED has implemented this policy in its regulations (see 34 CFR
395.30).
Paragraph 10 committed the signatory parties to implementing the
Joint Policy Statement in complementary regulations.
B. Proposed Changes to DFARS.
The proposed rule proposes to amend DFARS 205.207(a) to require
that the advertisement of a solicitation for the operation of a
military dining facility in the 50 States, the District of Columbia,
Puerto Rico, the Commonwealth of the Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin Islands shall state that the
solicitation is subject to the R-S Act.
The rule proposes to amend DFARS 212.301 to add a new paragraph
(c)(ii) to state that when issuing a solicitation for the operation of
a military dining facility, as defined in 202.101, include in the
evaluation criteria, factors or subfactors for determining if the SLA
proposal is comparable to the quality and price available from other
providers.
The proposed rule adds a new DFARS subpart 237.7X to address
contracts for services that support military dining facility operation
and contracts for the operation of military dining facilities. The
``scope'' statement in DFARS 237.7X00 explains that subpart 237.7X
provides policy and procedures for soliciting and awarding contracts
consistent with the R-S Act, the CFP statute, section 856 of the NDAA
for FY 2007, and the Joint Policy Statement.
The definitions in DFARS 202.101 implement the Joint Policy
Statement paragraphs 4.a. and 4.b., which identified when a contract is
for the operation of a military dining facility as distinguished from
``dining support services.'' ``Mess attendant services'' (also known as
``dining facility attendant services'') are a subset of ``dining
support services.'' Specifically, the definition of ``military dining
facility'' that was enacted in section 856 of the NDAA for FY 2007 and
the definition of ``State licensing agency'' described in the R-S Act
regulations at 34 CFR 395.1(v) are incorporated in the DFARS at 202.101
and 237.7X01, respectively. The proposed rule also defines ``operation
of a military dining facility,'' which is added to DFARS 202.101.
DFARS 237.7X02(a) implements paragraph 4.a. of the Joint Policy
Statement by stating that all contracts for the operation of a military
dining facility in the 50 States, the District of Columbia, Puerto
Rico, the Commonwealth of the Northern Mariana Islands, American Samoa,
Guam, or the U.S. Virgin Islands are subject to the R-S Act. By use of
the word ``all,'' DFARS 237.7X02(a) means these contracts are subject
to the R-S Act even if the State licensing agency does not submit a
proposal. DFARS 237.7X02(a) also implements paragraph 8 of the Joint
Policy Statement and states the contracts for operation of a military
dining facility shall be awarded using full and open competition (see
10 U.S.C. 2305). DFARS 237.7X02(b) states that contracts for dining
support services are subject to the CFP statute, which is exempt from
the Competition in Contracting Act (CICA), and provides a cross
reference to the implementing procedures at FAR subpart 8.7.
DFARS 237.7X03 provides guidelines for developing evaluation
criteria for determining if the State licensing agency proposal is
comparable to the quality and price available from other providers.
DFARS 237.7X04 adds a prescription for the proposed solicitation
provision at DFARS 252.237-70XX, Operation of a Military Dining
Facility. The prescription states that the provision will apply to
solicitations, including solicitations using FAR part 12 procedures,
for the acquisition of commercial items for operation of a military
dining facility within the 50 states, the District of Columbia, Puerto
Rico, the Commonwealth of the Northern Mariana Islands, American Samoa,
Guam, or the U.S. Virgin Islands.
The solicitation provision at DFARS 252.237-70XX, Operation of a
Military Dining Facility, notifies offerors when a solicitation is
subject to the R-S Act. The solicitation provision defines ``operation
of a military dining facility'' and other terms necessary for notifying
offerors about the applicability of the R-S Act to the solicitation. A
State licensing agency will be given priority for award of the contract
if it submits an offer that: (1) Demonstrates it can provide the
operation with food of high quality and at a fair and reasonable price
comparable to that available from other providers, and (2) has been
judged to have a reasonable chance of being selected for award pursuant
to the evaluation criteria in the solicitation.
In order for a SLA to receive the priority for operation of a
cafeteria, 34 CFR 395.33(b) requires that: (1) The SLA's proposal must
be within the ``competitive range,'' and (2) must be ranked among those
proposals that have a reasonable chance of being selected for final
award.
Under FAR 15.306(c), the ``competitive range'' is established for
the purpose of identifying those offerors with whom the procuring
agency will open discussions. If discussions are to be conducted, CICA
(see 10 U.S.C. 2305) requires that the procuring agency shall conduct
discussions with all responsible offerors who submitted proposals
determined to be in the competitive range, but as previously stated,
inclusion in the competitive range is not sufficient to trigger the R-S
Act priority for an SLA proposal. The SLA's proposal must also have a
reasonable chance of selection for final award.
As a result, and as required by CICA and 34 CFR 395.33, each DoD
solicitation for operation of a military dining facility must state its
own evaluation criteria and basis for award independently derived for
that individual location and acquisition. The solicitation will specify
the means by which the statutory priority will be afforded to the SLA's
proposal, if it
[[Page 36509]]
satisfies the evaluation criteria, the statement of work, and the
requirements of the solicitation. Because each solicitation must be
developed independently, the DFARS will not arbitrarily establish a
price limitation that would apply to all solicitations.
III. Applicability to Contracts at or Below the Simplified Acquisition
Threshold and for Commercial Items, Including Commercially Available
Off-the-Shelf Items
This rule proposes to create a new provision, DFARS 252.237-70XX,
Operation of a Military Dining Facility, to notify offerors when a
solicitation is subject to the R-S Act. The R-S Act is not a covered
law under 41 U.S.C. 1905-1907, because it was enacted prior to October
13, 1994. Therefore, 41 U.S.C. 1905-1907 do not exempt solicitations
and contracts at or below the simplified acquisition threshold and for
the acquisition of commercial items from the provisions of the R-S Act.
IV. Executive Orders 12866 and 13563
Executive Orders (E.O.s) 12866 and 13563 direct agencies to assess
all costs and benefits of available regulatory alternatives and, if
regulation is necessary, to select regulatory approaches that maximize
net benefits (including potential economic, environmental, public
health and safety effects, distributive impacts, and equity). E.O.
13563 emphasizes the importance of quantifying both costs and benefits,
of reducing costs, of harmonizing rules, and of promoting flexibility.
This is a significant regulatory action and, therefore, was subject to
review under section 6(b) of E.O. 12866, Regulatory Planning and
Review, dated September 30, 1993. This rule is not a major rule under 5
U.S.C. 804.
V. Regulatory Flexibility Act
DoD does not expect this proposed rule to have a significant
economic impact on a substantial number of small entities within the
meaning of the Regulatory Flexibility Act, 5 U.S.C. 601 et seq.
However, an initial regulatory flexibility analysis has been performed
and is summarized as follows:
The proposed rule will provide policy and procedures for soliciting
and awarding contracts for the operation of a dining facility on a
military installation pursuant to: (1) The Randolph-Sheppard Act (R-S
Act); (2) the National Defense Authorization Act (NDAA) for Fiscal Year
(FY) 2007; (3) the Joint Report and Policy Statement issued pursuant to
the National Defense Authorization Act (NDAA) for Fiscal Year (FY)
2006; and (4) the Committee for Purchase from People Who Are Blind or
Severely Disabled (CFP) statute (41 U.S.C. 8501, et seq.).
The objective of the proposed rule is to amend the Defense Federal
Acquisition Regulation Supplement (DFARS) to clarify the application of
the R-S Act and the CFP statute, formerly known as the Javits-Wagner-
O'Day (JWOD) Act, to the operation and management of military dining
facilities.
The R-S Act and the CFP statute have priority over the Small
Business Act; therefore, the proposed rule has the potential to impact
small businesses that provide these services. A review of contract
awards and purchase orders in the Federal Procurement Data System for
the period fiscal year 2011 through June 1, 2015, revealed that DoD
made five new awards, including one purchase order, for dining services
to five unique vendors. Of those awards, one award was made to a small
business concern. Therefore, this proposed rule is not anticipated to
impact a significant number of small entities.
The proposed rule does not impose any new reporting, recordkeeping,
or other information collection requirements. The proposed rule is
consistent with the DoED regulations that implement the R-S Act (see 34
CFR 395.1, et seq.).
Concerning dining support services (including mess attendant
services), contracting officers shall follow the standard Federal
Acquisition Regulation (FAR) subpart 8.7 and DFARS subpart 208.7
procedures for procuring dining support services pursuant to the CFP
statute and, if applicable, the FAR part 19 and DFARS part 219 rules
for small business set-asides.
Concerning the R-S Act priority for operation of a military dining
facility, the proposed rule requires full and open competition.
Competition is the best alternative for minimizing the impact on small
entities.
DoD will consider comments from small entities concerning the
existing regulations in subparts affected by this proposed rule in
accordance with 5 U.S.C. 610. Interested parties must submit such
comments separately and should cite 5 U.S.C. 610 (DFARS Case 2015-
D012), in correspondence.
VI. Paperwork Reduction Act
The proposed rule does not contain any information collection
requirements that require the approval of the Office of Management and
Budget under the Paperwork Reduction Act (44 U.S.C. chapter 35).
List of Subjects in 48 CFR Parts 202, 205, 212, 237, and 252
Government procurement.
Jennifer L. Hawes,
Editor, Defense Acquisition Regulations System.
Therefore, 48 CFR parts 202, 205, 212, 237, and 252 are proposed to
be amended as follows:
0
1. The authority citation for parts 202, 205, 212, 237, and 252
continues to read as follows:
Authority: 41 U.S.C. 1303 and 48 CFR chapter 1.
PART 202--DEFINITIONS OF WORDS AND TERMS
0
2. Amend section 202.101 by adding, in alphabetical order, the
definitions of ``Military dining facility'' and ``Operation of a
military dining facility'' to read as follows:
202.101 Definitions.
* * * * *
Military dining facility means a facility owned, operated, leased,
or wholly controlled by DoD and used to provide dining services to
members of the Armed Forces, including a cafeteria, military mess hall,
military troop dining facility, or similar dining facility operated
with appropriated funds for the purpose of providing meals to members
of the Armed Forces.
* * * * *
Operation of a military dining facility means the exercise of
management responsibility and day-to-day decision-making authority by a
contractor for the overall functioning of a military dining facility,
including responsibility for its staff and subcontractors, where the
DoD role is generally limited to contract administration functions
described in FAR part 42.
* * * * *
PART 205--PUBLICIZING CONTRACT ACTIONS
0
3. Amend section 205.207 by adding paragraph (a)(ii) to read as
follows:
205.207 Preparation and transmittal of synopses.
(a) * * *
(ii) When advertising for the operation of a military dining
facility, as defined in 202.101, within the 50 States, the District of
Columbia, Puerto Rico, the Commonwealth of the Northern Mariana
Islands, American Samoa, Guam, or the U.S. Virgin Islands, the synopsis
shall state that the solicitation is subject to
[[Page 36510]]
the Randolph-Sheppard Act (20 U.S.C. 107, et seq.) (see 237.7X03).
* * * * *
PART 212--ACQUISITION OF COMMERCIAL ITEMS
0
4. Amend section 212.301 by--
0
a. Redesignating paragraph (c) as paragraph (c)(i);
0
b. Adding paragraph (c)(ii);
0
c. Adding paragraph (f)(xv)(C).
The additions read as follows:
212.301 Solicitation provisions and contract clauses for acquisition
of commercial items.
(c)(i) * * *
(ii) When issuing a solicitation for the operation of a military
dining facility, as defined in 202.101, include in the evaluation
criteria factors or subfactors for determining if the State licensing
agency proposal is comparable to the quality and price available from
other providers (see 237.7X03).
* * * * *
(f) * * *
(xv) * * *
(C) Use the provision at 252.237-70XX, Operation of a Military
Dining Facility, as prescribed in 237.7X04.
* * * * *
PART 237--SERVICE CONTRACTING
0
5. Add subpart 237.7X to read as follows:
Subpart 237.7X--Services for Military Dining Facilities
Sec.
237.7X00 Scope.
237.7X01 Definitions.
237.7X02 Policy.
237.7X03 Procedures for Randolph-Sheppard Act contracts.
237.7X04 Solicitation provision.
Subpart 237.7X--Services for Military Dining Facilities
237.7X00 Scope.
This subpart provides policy and procedures for soliciting and
awarding contracts pursuant to--
(a) The Randolph-Sheppard Act (20 U.S.C. 107, et seq.);
(b) The Committee for Purchase from People Who are Blind or
Severely Disabled statute (41 U.S.C. 8501, et seq.);
(c) Section 856 of the National Defense Authorization Act for
Fiscal Year 2007 (Pub. L. 109-364); and
(d) The Joint Report and Policy Statement to Congress issued
pursuant to section 848 of the National Defense Authorization Act for
Fiscal Year 2006 (Pub. L. 109-163).
237.7X01 Definitions.
As used in this subpart--
Dining support services means food preparation services, food
serving, ordering and inventory of food, meal planning, cashiers, mess
attendant services, or any and all other services that are encompassed
by, are included in, or otherwise support the operation of a military
dining facility, other than the exercise of management responsibility
and day-to-day decision-making authority by a contractor for the
overall functioning of a military dining facility.
Mess attendant services (or ``dining facility attendant services'')
means those activities required to perform food line support such as
setting up the serving lines, serving food and tearing down the serving
line, preserving food for subsequent meals, and performing janitorial
and custodial duties within dining facilities, including sweeping,
mopping, scrubbing, trash removal, pot and pan cleaning, dishwashing,
waxing, stripping, buffing, window washing, and other sanitation-
related functions.
State licensing agency means the State agency designated by the
Secretary of Education under 34 CFR part 395 to issue licenses to blind
persons for the operation of vending facilities on Federal and other
property.
237.7X02 Policy.
(a) Randolph-Sheppard Act (20 U.S.C. 107 et seq.). (1) All
contracts for the ``operation of military dining facilities'' (as
defined at 202.101) within the 50 States, the District of Columbia,
Puerto Rico, the Commonwealth of the Northern Mariana Islands, American
Samoa, Guam, or the U.S. Virgin Islands are subject to the Randolph-
Sheppard Act. Except as provided in paragraph (a)(2) of this section,
follow the procedures at 237.7X03.
(2) The procedures at 237.7X03 do not apply to any food services or
related services that are identified on the Procurement List maintained
by the Committee for Purchase from People Who Are Blind or Severely
Disabled.
(b) Committee for Purchase from People Who Are Blind or Severely
Disabled statute (41 U.S.C. 8501 et seq.). Contracts for dining support
services (including mess attendant services) in a military dining
facility where DoD food services specialists exercise management
responsibility over and above those contract administration functions
described in FAR part 42 are subject to the Committee for Purchase from
People Who Are Blind or Severely Disabled statute. See FAR subpart 8.7.
237.7X03 Procedures for Randolph-Sheppard Act contracts.
(a) When issuing a solicitation for the operation of a military
dining facility, include in the evaluation criteria factors or
subfactors for determining if the State licensing agency proposal is
comparable to the quality and price available from other providers.
(b) A State licensing agency shall be afforded priority for award
of the contract if the State licensing agency has submitted a proposal
that--
(1) Demonstrates that the operation of the military dining facility
can be provided with food of a high quality and at a fair and
reasonable price comparable to that available from other providers; and
(2) Has a reasonable chance of being selected for award as
determined by the contracting officer after applying the evaluation
criteria contained in the solicitation.
237.7X04 Solicitation provision.
(a) Except as provided in paragraph (b) of this section, use the
provision at 252.237-70XX, Operation of a Military Dining Facility, in
all solicitations, including solicitations using FAR part 12 procedures
for the acquisition of commercial items, that are for operation of a
military dining facility within the 50 States, the District of
Columbia, Puerto Rico, the Commonwealth of the Northern Mariana
Islands, American Samoa, Guam, or the U.S. Virgin Islands.
(b) Do not use the provision at 252.237-70XX in solicitations for
any food services or related services that are identified on the
Procurement List maintained by the Committee for Purchase from People
Who Are Blind or Severely Disabled.
PART 252--SOLICITATION PROVISIONS AND CONTRACT CLAUSES
0
6. Add section 252.237-70XX to read as follows:
252.237-70XX Operation of a Military Dining Facility.
As prescribed in 237.7X04, use the following provision:
OPERATION OF A MILITARY DINING FACILITY (DATE)
This solicitation is for the operation of a military dining
facility.
(a) Definitions. As used in this provision--
Military dining facility means a facility owned, operated,
leased, or wholly controlled by DoD and used to provide dining
services to members of the Armed Forces, including a cafeteria,
military mess hall, military troop dining facility, or similar
dining facility operated with appropriated
[[Page 36511]]
funds for the purpose of providing meals to members of the Armed
Forces.
Operation of a military dining facility means the exercise of
management responsibility and day-to-day decision-making authority
by a contractor for the overall functioning of a military dining
facility, including responsibility for its staff and subcontractors,
where the DoD role is generally limited to contract administration
functions described in FAR part 42.
State licensing agency means the State agency designated by the
Secretary of Education under 34 CFR part 395 to issue licenses to
blind persons for the operation of vending facilities on Federal and
other property.
(b) A State licensing agency will be afforded priority for award
of the contract if the State licensing agency has submitted a
proposal that--
(1) Demonstrates the operation of the military dining facility
can be provided with food of a high quality and at a fair and
reasonable price comparable to that available from other providers;
and
(2) Is judged to have a reasonable chance of being selected for
award as determined by the contracting officer after applying the
evaluation criteria contained in the solicitation.
(End of provision)
[FR Doc. 2016-13257 Filed 6-6-16; 8:45 am]
BILLING CODE 6820-ep-P