Abamectin; Pesticide Tolerances, 26147-26156 [2016-10230]
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Federal Register / Vol. 81, No. 84 / Monday, May 2, 2016 / Rules and Regulations
ENVIRONMENTAL PROTECTION
AGENCY
40 CFR Part 180
[EPA–HQ–OPP–2013–0428; FRL–9945–29]
Abamectin; Pesticide Tolerances
Environmental Protection
Agency (EPA).
ACTION: Final rule.
AGENCY:
This regulation establishes
tolerances for residues of abamectin in
or on multiple commodities which are
identified and discussed later in this
document. Interregional Research
Project Number 4 (IR–4), Syngenta Crop
Protection, and Y–TEX Corporation
requested these tolerances in four
separate petitions under the Federal
Food, Drug, and Cosmetic Act (FFDCA).
DATES: This regulation is effective May
2, 2016. Objections and requests for
hearings must be received on or before
July 1, 2016, and must be filed in
accordance with the instructions
provided in 40 CFR part 178 (see also
Unit I.C. of the SUPPLEMENTARY
INFORMATION).
SUMMARY:
The docket for this action,
identified by docket identification (ID)
number EPA–HQ–OPP–2013–0428, is
available at https://www.regulations.gov
or at the Office of Pesticide Programs
Regulatory Public Docket (OPP Docket)
in the Environmental Protection Agency
Docket Center (EPA/DC), West William
Jefferson Clinton Bldg., Rm. 3334, 1301
Constitution Ave. NW., Washington, DC
20460–0001. The Public Reading Room
is open from 8:30 a.m. to 4:30 p.m.,
Monday through Friday, excluding legal
holidays. The telephone number for the
Public Reading Room is (202) 566–1744,
and the telephone number for the OPP
Docket is (703) 305–5805. Please review
the visitor instructions and additional
information about the docket available
at https://www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT:
Susan Lewis, Registration Division
(7505P), Office of Pesticide Programs,
Environmental Protection Agency, 1200
Pennsylvania Ave. NW., Washington,
DC 20460–0001; main telephone
number: (703) 305–7090; email address:
RDFRNotices@epa.gov.
SUPPLEMENTARY INFORMATION:
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ADDRESSES:
I. General Information
A. Does this action apply to me?
You may be potentially affected by
this action if you are an agricultural
producer, food manufacturer, or
pesticide manufacturer. The following
list of North American Industrial
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Classification System (NAICS) codes is
not intended to be exhaustive, but rather
provides a guide to help readers
determine whether this document
applies to them. Potentially affected
entities may include:
• Crop production (NAICS code 111).
• Animal production (NAICS code
112).
• Food manufacturing (NAICS code
311).
• Pesticide manufacturing (NAICS
code 32532).
B. How can I get electronic access to
other related information?
You may access a frequently updated
electronic version of EPA’s tolerance
regulations at 40 CFR part 180 through
the Government Printing Office’s e-CFR
site at https://www.ecfr.gov/cgi-bin/textidx?&c=ecfr&tpl=/ecfrbrowse/Title40/
40tab_02.tpl.
C. How can I file an objection or hearing
request?
Under FFDCA section 408(g), 21
U.S.C. 346a, any person may file an
objection to any aspect of this regulation
and may also request a hearing on those
objections. You must file your objection
or request a hearing on this regulation
in accordance with the instructions
provided in 40 CFR part 178. To ensure
proper receipt by EPA, you must
identify docket ID number EPA–HQ–
OPP–2013–0428 in the subject line on
the first page of your submission. All
objections and requests for a hearing
must be in writing, and must be
received by the Hearing Clerk on or
before July 1, 2016. Addresses for mail
and hand delivery of objections and
hearing requests are provided in 40 CFR
178.25(b).
In addition to filing an objection or
hearing request with the Hearing Clerk
as described in 40 CFR part 178, please
submit a copy of the filing (excluding
any Confidential Business Information
(CBI)) for inclusion in the public docket.
Information not marked confidential
pursuant to 40 CFR part 2 may be
disclosed publicly by EPA without prior
notice. Submit the non-CBI copy of your
objection or hearing request, identified
by docket ID number EPA–HQ–OPP–
2013–0428, by one of the following
methods:
• Federal eRulemaking Portal: https://
www.regulations.gov. Follow the online
instructions for submitting comments.
Do not submit electronically any
information you consider to be CBI or
other information whose disclosure is
restricted by statute.
• Mail: OPP Docket, Environmental
Protection Agency Docket Center (EPA/
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26147
DC), (28221T), 1200 Pennsylvania Ave.
NW., Washington, DC 20460–0001.
• Hand Delivery: To make special
arrangements for hand delivery or
delivery of boxed information, please
follow the instructions at https://
www.epa.gov/dockets/contacts.html.
Additional instructions on commenting
or visiting the docket, along with more
information about dockets generally, is
available at
https://www.epa.gov/dockets.
II. Summary of Petitioned-For
Tolerances
In the Federal Register of September
12, 2013 (78 FR 56185) (FRL–9399–7),
EPA issued a document pursuant to
FFDCA section 408(d)(3), 21 U.S.C.
346a(d)(3) announcing the filing of
pesticide petitions by Interregional
Research Project Number 4 (IR–4), 500
College Road East, Suite 201 W.,
Princeton, NJ 08540 (PP 3E8175) and
Syngenta Crop Protection, LLC, P.O.
Box 18300, Greensboro, NC 27419 (PP
3F8184). The petitions requested that 40
CFR 180.449 be amended by
establishing tolerances for residues of
the insecticide avermectin (abamectin)
determined by measuring only
avermectin B1, a mixture of avermectins
containing greater than or equal to 80%
avermectin B1a (5-O-demethyl
avermectin A1) and less than or equal to
20% avermectin B1b (5-O-demethyl-25de(1-methylpropyl)-25-(1-methylethyl)
avermectin A1), and its delta-8,9-isomer
in or on caneberry subgroup 13–07A at
0.20 parts per million (ppm) (PP
3E8175), and corn, field, sweet, and pop
at 0.01 ppm; corn, field and pop, forage
at 0.2 ppm; corn, field and pop, grain at
0.01 ppm; corn, field and pop, stover at
0.6 ppm; corn, sweet, forage at 0.2 ppm;
corn, sweet, kernel plus cob with husk
removed at 0.01 ppm; corn, sweet,
stover at 0.5 ppm; soybean at 0.01 ppm;
soybean, forage at 0.3 ppm; soybean,
hay at 1 ppm; and soybean, seed at 0.01
ppm (PP 3F8184). That document
referenced summaries of the petitions
prepared by Syngenta Crop Protection,
the registrant, which is available in the
docket, https://www.regulations.gov.
There were no comments received in
response to the notices of filing.
In the Federal Register of February
25, 2014 (79 FR 10458) (FRL–9906–77),
EPA issued a document pursuant to
FFDCA section 408(d)(3), 21 U.S.C.
346a(d)(3) announcing the filing of
pesticide petition by Y-TEX
Corporation, 1825 Big Horn Avenue,
P.O. Box 1450, Cody, WY 82414 (PP
3F8200). The petition requested that 40
CFR 180.449 be amended by increasing
an established tolerance for the
combined residues of the insecticide
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avermectin B1 (a mixture of avermectins
containing greater than or equal to 80%
avermectin B1a (5-O-demethyl
avermectin A1) and less than or equal to
20% avermectin B1b (5-O-demethyl-25de(1-methylpropyl)-25-(1-methylethyl)
avermectin A1)) and its delta-8,9-isomer,
in or on milk from 0.005 ppm to 0.01
ppm. That document referenced a
summary of the petition prepared by Y–
TEX Corporation, the registrant, which
is available in the docket for docket ID
number EPA–HQ–OPP–2013–0264,
https://www.regulations.gov. There were
no FFDCA-related comments received
in response to the notice of filing.
In the Federal Register of February
11, 2015 (80 FR 7559) (FRL–9921–94),
EPA issued a document pursuant to
FFDCA section 408(d)(3), 21 U.S.C.
346a(d)(3) announcing the filing of a
pesticide petition by IR–4, 500 College
Road East, Suite 201 W., Princeton, NJ
08540 (PP 4E8309). The petition
requested that 40 CFR 180.449 be
amended by establishing tolerances for
residues of the insecticide avermectin
(abamectin) determined by measuring
only avermectin B1, a mixture of
avermectins containing greater than or
equal to 80% avermectin B1a (5-Odemethyl avermectin A1) and less than
or equal to 20% avermectin B1b (5-Odemethyl-25-de(1-methylpropyl)-25-(1methylethyl) avermectin A1), and its
delta-8,9-isomer in or on fruit, stone,
group 12–12 at 0.09 ppm, fruit, small,
vine climbing, except fuzzy kiwifruit,
subgroup 13–07F at 0.02 ppm, nut, tree,
group 14–12 at 0.01 ppm, vegetable,
fruiting, group 8–10 at 0.07 ppm, fruit,
citrus, group 10–10 at 0.02 ppm, berry,
low growing, subgroup 13–07G at 0.05
ppm, fruit, pome, group 11–10 at 0.02
ppm, papaya at 0.40 ppm, star apple at
0.40 ppm, black sapote at 0.40 ppm,
sapodilla at 0.40 ppm, canistel at 0.40
ppm, mamey sapote at 0.40 ppm, guava
at 0.015 ppm, feijoa at 0.015 ppm,
jaboticaba at 0.015 ppm, wax jambu at
0.015 ppm, starfruit at 0.015 ppm,
passionfruit at 0.015 ppm, acerola at
0.015 ppm, lychee 0.01 ppm, longan at
0.01 ppm, Spanish lime at 0.01 ppm,
rambutan at 0.01 ppm, pulasan at 0.01
ppm, pineapple at 0.015 ppm, bean at
0.015 ppm, and onion, green, subgroup
3–07B at 0.08 ppm. Upon the approval
of the aforementioned tolerances, IR–4
requested removal of established
tolerances of abamectin, including its
metabolites and degradates, in or on the
following commodities: Bean, dry, seed
at 0.01 ppm, citrus at 0.02 ppm, apple
at 0.02 ppm, pear at 0.02 ppm, fruit,
stone, group 12 at 0.09 ppm, nut, tree,
group 14 at 0.01 ppm, pistachio at 0.01
ppm, grape at 0.02 ppm, strawberry at
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0.05 ppm and vegetable, fruiting, group
8 at 0.02 ppm. That document
referenced summaries of the petitions
prepared by Syngenta Crop Protection,
the registrant, which is available in the
docket, https://www.regulations.gov.
There were no comments received in
response to the notice of filing.
Based upon review of the data
supporting the petitions, EPA has
modified the level at which tolerances
are being established for some
commodities. The reasons for these
changes are explained in Unit IV.C.
III. Aggregate Risk Assessment and
Determination of Safety
Section 408(b)(2)(A)(i) of FFDCA
allows EPA to establish a tolerance (the
legal limit for a pesticide chemical
residue in or on a food) only if EPA
determines that the tolerance is ‘‘safe.’’
Section 408(b)(2)(A)(ii) of FFDCA
defines ‘‘safe’’ to mean that ‘‘there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue, including
all anticipated dietary exposures and all
other exposures for which there is
reliable information.’’ This includes
exposure through drinking water and in
residential settings, but does not include
occupational exposure. Section
408(b)(2)(C) of FFDCA requires EPA to
give special consideration to exposure
of infants and children to the pesticide
chemical residue in establishing a
tolerance and to ‘‘ensure that there is a
reasonable certainty that no harm will
result to infants and children from
aggregate exposure to the pesticide
chemical residue . . . .’’
Consistent with FFDCA section
408(b)(2)(D), and the factors specified in
FFDCA section 408(b)(2)(D), EPA has
reviewed the available scientific data
and other relevant information in
support of this action. EPA has
sufficient data to assess the hazards of
and to make a determination on
aggregate exposure for abamectin
including exposure resulting from the
tolerances established by this action.
EPA’s assessment of exposures and risks
associated with abamectin follows.
A. Toxicological Profile
EPA has evaluated the available
toxicity data and considered its validity,
completeness, and reliability as well as
the relationship of the results of the
studies to human risk. EPA has also
considered available information
concerning the variability of the
sensitivities of major identifiable
subgroups of consumers, including
infants and children.
Abamectin is a mixture of avermectin
B1 [a mixture of avermectins containing
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greater than or equal to 80% avermectin
B1a (5-O-demethyl avermectin A1) and
less than or equal to 20% avermectin
B1b (5-O-demethyl-25-de(1methylpropyl)-25-(1-methylethyl)
avermectin A1)] and its delta-8,9-isomer.
Avermectins are macrocyclic lactones
produced as natural fermentation
products of the soil bacterium
Streptomyces avermitilis. Currently,
abamectin and emamectin are the only
members of this group with active
pesticide registrations. The two
components of abamectin, B1a and B1b,
have very similar biological and
toxicological properties. Emamectin,
which is a derivative of abamectin, is a
structurally and toxicologically related
chemical. The only difference between
abamectin and emamectin is that
abamectin has a hydroxyl moiety at the
4″ position of the tetrahydropyrane ring,
whereas in emamectin the hydroxyl
group is replaced by a methylamine.
Since the last time the EPA assessed
abamectin (Federal Register of March
27, 2013 (78 FR 18519) (FRL–9379–1)),
the Agency has re-evaluated the entire
abamectin and emamectin toxicological
database along with currently available
literature information on the toxicity of
the abamectin and emamectin to ensure
consistent hazard evaluation for these
structurally related pesticides. This
hazard characterization and doseresponse assessment represents a more
refined analysis than previous
assessments, using the literature data to
enhance the characterization of the
studies submitted to the Agency.
Available toxicity data show that,
with single dose or repeated dose
administration, the primary target organ
of abamectin is the nervous system, and
that decreased body weight is also one
of the most frequent findings.
Neurotoxicity (including tremors,
mydriasis, ataxia, and death) was seen
in mice, dogs, and rats. Developmental
effects such as cleft palate were reported
in rabbits. Abamectin was shown to
bind to the gamma aminobutyric acid
(GABA) receptors, and this interaction
was believed to result in neurotoxicity.
The GABA receptor interaction also
plays a role in development; cleft palate
findings may reflect the interaction of
abamectin on the GABA receptor.
Generally the finding of cleft palate was
seen at higher dose levels than those for
neurotoxicity.
Integral to the dose response
assessment in mammals for this class of
compounds is P-glycoprotein (P-gp). Pgp is a member of adenosine
triphosphate (ATP) binding cassette
transporter proteins, which reside in the
plasma membrane and function as a
transmembrane efflux pump, moving
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xenobiotics from the intracellular to the
extracellular domain. P-gp is found in
the canallicular surface of hepatocytes,
the apical surface of proximal tubular
cells in the kidneys, the brush border
surface of enterocytes, and the luminal
surface of blood capillaries of the brain
(blood brain barrier), placenta, ovaries,
and the testes. As an efflux transporter,
P-gp acts as a protective barrier to keep
xenobiotics out of the body by excreting
them into bile, urine, and intestinal
lumen and prevents accumulation of
these compounds in the brain and
gonads, as well as in the fetus.
Therefore, test animals with genetic
polymorphisms that compromise P-gp
expression, are particularly susceptible
to abamectin-induced neurotoxicity
(Lankas et al., 1997). An example is the
rat. P-gp is undetectable in the neonatal
rat brain; the first detection of P-gp is on
post-natal day (PND) 7 and does not
reach adult levels until approximately
PND 28 (Matsuoka, 1999). As shown in
the reproductive and developmental
neurotoxicity (DNT) studies, neonatal
rats are sensitive to the effects of
abamectin-induced pup body weight
reductions and death. In contrast, in the
developing human fetus, P-gp was
found as early as 22 weeks of gestation
(Daood, MJ, 2008; van Kalken, et al.,
1991). Based on the difference in the
ontogeny of P-gp in neonatal rat and
human newborn, the Agency, at this
time, does not believe that the early
post-natal findings in the rat to be
relevant to human newborns or young
children.
Similarly, the CF-1 mouse is also
uniquely sensitive to the neurotoxic
effects of abamectin and its derivative,
emamectin. Some CF-1 mice have a
polymorphism for the gene encoding Pgp and are either devoid (homozygous)
or have diminished (heterozygous) level
of P-gp. The Agency does not consider
the results of studies with CF-1 mice to
be relevant for human health risk
assessment because there is a lack of
convincing evidence from the literature
on human polymorphism of human
multidrug resistance (MDR-1) gene
resulting in diminished P-gp function.
Although many studies on human
multidrug resistance (MDR-1) gene
encoding P-gp and polymorphism of
MDR-1 gene are available, the data are
inconclusive with respect to the
functional significance of the genetic
variance in P-gp in human. At the
present, the reported cases of
polymorphism of the MDR-1 gene in
human populations have not been
shown to result in a loss of P-gp
function similar to that found in CF-1
mice (Macdonald & Gledhill, 2007). As
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a result, the Agency does not consider
the toxic effects observed in CF-1 mouse
studies to be representative of
abamectin (and emamectin) effects in
humans.
Therefore, the Agency is using results
from toxicological studies conducted in
the species (rats, CD-1 mice, rabbits, and
dogs) that do not have diminished P-gp
function for selecting toxicity endpoints
and points of departure for risk
assessment. Among the test animals
with fully functional P-gp, the beagle
dog is the most sensitive species.
For various durations of treatment
(subchronic (12- and 18-weeks) and
chronic oral toxicity studies in dogs),
clinical signs [tremors and mydriasis
(decreased pupillary light response)] of
neurotoxicity were observed in the at
the lowest observed adverse effect level
(LOAEL) of 0.5 milligram/kilogram (mg/
kg); the no observed adverse effect level
(NOAEL) was 0.25 mg/kg. Tremors and
mydriasis were observed as early as the
first week of exposure. The Agency
assumes that these clinical signs could
result from a single dose for the
following reasons:
1. Kinetic data demonstrates rapid
absorption/excretion. With oral dosing
in rats and mice, abamectin was
absorbed rapidly, and maximum
concentration in blood was achieved
within 4-8 hours after administration. It
was rapidly eliminated from the body,
almost exclusively in the feces, and did
not accumulate in the body after
repeated exposure.
2. In an acute neurotoxicity study
(ACN) in rat (range finding and main
studies), clinical signs of neurotoxicity
such as reduced foot splay reflex, ataxia,
tremors, and mydriasis (decreased
pupillary light response) were observed
from a single dose. Most of the effects
observed in the rat ACN were consistent
with those seen in the subchronic and
chronic dog studies.
3. The neurotoxic effects produced by
abamectin in beagle dogs did not
progress with time. The effects seen in
the subchronic (gavage) and chronic dog
studies were similar despite the varied
durations of treatment, suggesting the
response could be due to each
individual exposure rather than to
accumulation of abamectin in tissues.
Clinical signs such as ataxia and or
whole body tremors were reported
within 3 hours of the first dose at higher
dose levels.
Based on these considerations, 0.25
mg/kg/day was selected as a point of
departure for risk assessment for all the
exposure scenarios, and the toxicity
endpoints were clinical signs of
neurotoxicity.
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Carcinogenicity studies in rats and
mice (CD-1) and mutagenicity studies
provide no indication that abamectin is
carcinogenic or mutagenic.
Specific information on the studies
received and the nature of the adverse
effects caused by abamectin as well as
the no-observed-adverse-effect-level
(NOAEL) and the lowest-observedadverse-effect-level (LOAEL) from the
toxicity studies can be found at https://
www.regulations.gov in the document
titled ‘‘Abamectin. Human Health Risk
Assessment for Uses on Caneberry
Subgroup 13–07A; Soybean; Sweet
Corn; Ear Tags for Lactating Dairy
Cattle; Golf Course Turf; Bean; Onion,
Green, Subgroup 3–07B; Fruit, Pome,
Group 11–10; Fruit, Small Vine
Climbing, Except Fuzzy Kiwifruit,
Subgroup 13–07F; Berry, Low Growing,
Subgroup 13–07G; Vegetable, Fruiting,
Group 8–10; Greenhouse Tomato; Fruit,
Citrus, Group 10–10; Fruit, Stone, Group
12–12; and Nut, Tree, Group 14–12; and
Various Tropical Fruits’’ on page 53 in
docket ID number EPA–HQ–OPP–2013–
0428.
B. Toxicological Points of Departure/
Levels of Concern
Once a pesticide’s toxicological
profile is determined, EPA identifies
toxicological points of departure (POD)
and levels of concern to use in
evaluating the risk posed by human
exposure to the pesticide. For hazards
that have a threshold below which there
is no appreciable risk, the toxicological
POD is used as the basis for derivation
of reference values for risk assessment.
PODs are developed based on a careful
analysis of the doses in each
toxicological study to determine the
dose at which no adverse effects are
observed (the NOAEL) and the lowest
dose at which adverse effects of concern
are identified (the LOAEL). Uncertainty/
safety factors are used in conjunction
with the POD to calculate a safe
exposure level—generally referred to as
a population-adjusted dose (PAD) or a
reference dose (RfD)—and a safe margin
of exposure (MOE). For non-threshold
risks, the Agency assumes that any
amount of exposure will lead to some
degree of risk. Thus, the Agency
estimates risk in terms of the probability
of an occurrence of the adverse effect
expected in a lifetime. For more
information on the general principles
EPA uses in risk characterization and a
complete description of the risk
assessment process, see https://
www2.epa.gov/pesticide-science-andassessing-pesticide-risks/assessinghuman-health-risk-pesticides.
A summary of the toxicological
endpoints for abamectin used for human
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risk assessment is shown in Table 1 of
this unit.
TABLE 1—SUMMARY OF TOXICOLOGICAL DOSES AND ENDPOINTS FOR ABAMECTIN FOR USE IN HUMAN HEALTH RISK
ASSESSMENT
Exposure/scenario
Point of departure and
uncertainty/safety
factors
RfD, PAD, LOC for
risk assessment
Study and toxicological effects
Acute dietary and Chronic dietary (All populations).
NOAEL = 0.25 mg/kg/
day.
UFA = 10x
UFH = 10x
FQPA SF = 1x
Acute RfD = 0.0025 mg/
kg/day.
aPAD = 0.0025 mg/kg/
day
Chronic RfD = 0.0025
mg/kg/day
cPAD = 0.0025 mg/kg/
day
Subchronic & chronic oral toxicity studies in dogs.
Chronic LOAEL = 0.50 mg/kg/day based on body
tremors, one death, liver pathology, decreased body
weight. Mydriasis was seen during week one in one
dog.
Subchronic LOAEL = 0.5 mg/kg/day based on mydriasis during week one, death at 1.0 mg/kg/day.
Dermal short-term (1 to 30
days).
Oral study NOAEL =
0.25 mg/kg/day (dermal absorption rate =
1%.
UFA = 10x
UFH = 10x
FQPA SF = 1x
LOC for MOE = 100 .......
Subchronic & chronic oral toxicity studies in dogs.
Chronic LOAEL = 0.50 mg/kg/day based on body
tremors, one death, liver pathology, decreased body
weight. Mydriasis was seen during week one in one
dog.
Subchronic LOAEL = 0.5 mg/kg/day based on mydriasis during week one, death at 1.0 mg/kg/day.
Inhalation short-term (1 to 30
days).
Oral study NOAEL =
0.25 mg/kg/day (Toxicity via the inhalation
route assumed to be
equivalent) to oral
route.
UFA = 10x
UFH = 10x
FQPA SF = 1x
LOC for MOE = 100 .......
Subchronic & chronic oral toxicity studies in dogs.
Chronic LOAEL = 0.50 mg/kg/day based on body
tremors, one death, liver pathology, decreased body
weight. Mydriasis was seen during week one in one
dog.
Subchronic LOAEL = 0.5 mg/kg/day based on mydriasis during week one, death at 1.0 mg/kg/day.
Cancer (Oral, dermal, inhalation).
Classification: ‘‘Not likely to be Carcinogenic to Humans’’ based on the absence of significant tumor increases
in two adequate rodent carcinogenicity studies.
FQPA SF = Food Quality Protection Act Safety Factor. LOAEL = lowest-observed-adverse-effect-level. LOC = level of concern. mg/kg/day =
milligram/kilogram/day. MOE = margin of exposure. NOAEL = no-observed-adverse-effect-level. PAD = population adjusted dose (a = acute, c =
chronic). RfD = reference dose. UF = uncertainty factor. UFA = extrapolation from animal to human (interspecies). UFH = potential variation in
sensitivity among members of the human population (intraspecies).
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C. Exposure Assessment
1. Dietary exposure from food and
feed uses. In evaluating dietary
exposure to abamectin, EPA considered
exposure under the petitioned-for
tolerances as well as all existing
abamectin tolerances in 40 CFR 180.449.
EPA assessed dietary exposures from
abamectin in food as follows:
i. Acute exposure. Quantitative acute
dietary exposure and risk assessments
are performed for a food-use pesticide,
if a toxicological study has indicated the
possibility of an effect of concern
occurring as a result of a 1-day or single
exposure.
Such effects were identified for
abamectin. In estimating acute dietary
exposure, EPA used food consumption
information from the 2003–2008 United
States Department of Agriculture
(USDA) National Health and Nutrition
Examination Survey, What We Eat in
America (NHANES/WWEIA). As to
residue levels in food, a refined acute
dietary exposure assessment was
conducted for all proposed and
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established food uses of abamectin.
Anticipated residues derived from field
trial data for most plant commodities
were used in the acute dietary exposure
assessment. Tolerance-level residues
were used for poultry and swine
livestock commodities. Because cattle
may be exposed to residues of
abamectin through diet and ear tag,
upper-bound anticipated residues were
estimated from the maximum values
found in cattle feeding studies and
dermal magnitude of residue studies.
For all other livestock commodities,
upper-bound anticipated residues were
estimated from secondary residues from
consuming treated feed. Empirical and
default processing factors and maximum
percent crop treated (PCT) estimates
were used, as available.
ii. Chronic exposure. The Agency
selected a point of departure for chronic
effects that is the same as the point of
departure for acute effects and so is
relying on the acute assessment to be
protective of chronic effects. So, the
Agency assessed chronic exposure for
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purposes of providing background
dietary exposure for use in the
residential short-term assessments. In
conducting the chronic dietary exposure
assessment EPA used the food
consumption data from the 2003–2008
USDA NHANES/WWEIA. As to residue
levels in food, a refined chronic dietary
exposure assessment was conducted for
all proposed and established food uses
of abamectin. Average residues for plant
commodities from field trials were used.
Residue levels based on maximum
reasonable dietary burden for secondary
residues in livestock (beef and dairy
cattle) and the highest residues found in
the magnitude of residue studies for
cattle ear tags were used in the chronic
assessment for livestock commodities.
Tolerance values were used for poultry
and swine to account for poultry and
swine consuming treated feed. Residues
from use in food handling
establishments were included.
Empirical and default processing factors
and average PCT estimates were used, as
available.
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iii. Cancer. Based on the data
summarized in Unit III.A., EPA has
concluded that abamectin does not pose
a cancer risk to humans. Therefore, a
dietary exposure assessment for the
purpose of assessing cancer risk is
unnecessary.
iv. Anticipated residue and PCT
information. Section 408(b)(2)(E) of
FFDCA authorizes EPA to use available
data and information on the anticipated
residue levels of pesticide residues in
food and the actual levels of pesticide
residues that have been measured in
food. If EPA relies on such information,
EPA must require pursuant to FFDCA
section 408(f)(1) that data be provided 5
years after the tolerance is established,
modified, or left in effect, demonstrating
that the levels in food are not above the
levels anticipated. For the present
action, EPA will issue such data call-ins
as are required by FFDCA section
408(b)(2)(E) and authorized under
FFDCA section 408(f)(1). Data will be
required to be submitted no later than
5 years from the date of issuance of
these tolerances.
Section 408(b)(2)(F) of FFDCA states
that the Agency may use data on the
actual percent of food treated for
assessing chronic dietary risk only if:
• Condition a: The data used are
reliable and provide a valid basis to
show what percentage of the food
derived from such crop is likely to
contain the pesticide residue.
• Condition b: The exposure estimate
does not underestimate exposure for any
significant subpopulation group.
• Condition c: Data are available on
pesticide use and food consumption in
a particular area, the exposure estimate
does not understate exposure for the
population in such area.
In addition, the Agency must provide
for periodic evaluation of any estimates
used. To provide for the periodic
evaluation of the estimate of PCT as
required by FFDCA section 408(b)(2)(F),
EPA may require registrants to submit
data on PCT.
The following maximum PCT
estimates were used in the acute dietary
risk assessment for the following crops
that are currently registered for
abamectin: Almond: 80%; apple: 30%;
apricot: 30%; avocado: 60%; bean, dry:
2.5%; cantaloupe: 45%; celery: 70%;
cherry: 20%; cotton: 30%; cucumber:
10%; grape: 35%; grapefruit: 90%;
hazelnut: 2.5%; honeydew: 35%; lemon:
55%; lettuce: 45%; nectarine: 20%;
onion, bulb: 10%; orange: 70%; peach:
25%; pear: 85%; pecan: 2.5%; pepper:
30%; pistachio: 2.5%; plum/prune:
35%; potato: 20%; pumpkin: 10%;
spinach: 45%; squash: 15%; strawberry:
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45%; tangerine: 55%; tomato: 25%;
walnut: 55%; and watermelon: 15%.
The PCT values that were used to
refine the livestock commodities for the
acute assessment were based on: Sweet
corn (44%) for beef, goat, horse, and
sheep commodities; and the food
handling establishment uses (5%) for
hog and poultry meat and meat
byproducts.
The following average PCT estimates
were used in the chronic dietary risk
assessment for the following crops that
are currently registered for abamectin:
Almond: 70%; apple: 10%; apricot:
15%; avocado: 35%; bean, dry: 2.5%;
cantaloupe: 25%; celery: 45%; cherry:
5%; cotton: 20%; cucumber: 5%; grape:
15%; grapefruit: 70%; hazelnut: 2.5%;
honeydew: 20%; lemon: 40%; lettuce:
20%; nectarine: 20%; onion, bulb: 2.5%;
orange: 40%; peach: 10%; pear: 70%;
pecan: 1%; pepper: 15%; pistachio:
2.5%; plum/prune: 10%; potato: 5%;
pumpkin: 5%; spinach: 25%; squash:
5%; strawberry: 30%; tangerine: 35%;
tomato: 10%; walnuts: 25%; and
watermelons: 5%.
The PCT values that were used to
refine the livestock commodities (cattle,
goats, horses, and sheep) for the chronic
assessment were based on: Cotton
(30%), soybean (8%), and sweet corn
(38%). The PCT for poultry and hog
commodities is based on the food
handling establishment PCT since the
tolerances for food handling
establishment uses result in residues
considerably higher than secondary
residues from hogs and poultry
consuming treated feed. All
commodities included for food handling
residues were assigned the value of 5%.
In most cases, EPA uses available data
from United States Department of
Agriculture/National Agricultural
Statistics Service (USDA/NASS),
proprietary market surveys, and the
National Pesticide Use Database for the
chemical/crop combination for the most
recent 6–7 years. EPA uses an average
PCT for chronic dietary risk analysis.
The average PCT figure for each existing
use is derived by combining available
public and private market survey data
for that use, averaging across all
observations, and rounding to the
nearest 5%, except for those situations
in which the average PCT is less than
one. In those cases, 1% is used as the
average PCT and 2.5% is used as the
maximum PCT. EPA uses a maximum
PCT for acute dietary risk analysis. The
maximum PCT figure is the highest
observed maximum value reported
within the recent 6 years of available
public and private market survey data
for the existing use and rounded up to
the nearest multiple of 5%.
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The following maximum PCT
estimates were used in the acute dietary
risk assessment for the following new
uses of abamectin:
Blackberries: 68%; boysenberry: 68%;
corn, sweet 57%; loganberry: 68%;
raspberries: 68%; soybeans: 11%.
The following average PCT estimates
were used in the chronic dietary risk
assessment for the following new uses
of abamectin:
Blackberries: 56%; boysenberry: 56%;
corn, sweet 45%; loganberry: 68%;
raspberries: 56%; soybeans: 8%.
EPA estimates of the PCTn of
abamectin represents the upper bound
of use expected during the pesticide’s
initial five years of registration; that is,
PCTn for abamectin is a threshold of use
that EPA is reasonably certain will not
be exceeded for each registered use site.
The PCTn recommended for use in the
chronic dietary assessment is calculated
as the average PCT of the market leader
or leaders, (i.e., the one(s) with the
greatest PCT) on that site over the three
most recent years of available data. The
PCTn recommended for use in the acute
dietary assessment is the maximum
observed PCT over the same period.
Comparisons are only made among
pesticides of the same pesticide types
(e.g., the market leader for insecticides
on the use site is selected for
comparison with a new insecticide).
The market leader included in the
estimation may not be the same for each
year since different pesticides may
dominate at different times.
Typically, EPA uses USDA/NASS as
the source data because it is publicly
available and directly reports values for
PCT. When a specific use site is not
reported by USDA/NASS, EPA uses
proprietary data and calculates the PCT
given reported data on acres treated and
acres grown. If no data are available,
EPA may extrapolate PCTn from other
crops, if the production area and pest
spectrum are substantially similar.
A retrospective analysis to validate
this approach shows few cases where
the PCT for the market leaders were
exceeded. Further review of these cases
identified factors contributing to the
exceptionally high use of a new
pesticide. To evaluate whether the PCTn
for abamectin could be exceeded, EPA
considered whether there may be
unusually high pest pressure, as
indicated in emergency exemption
requests for abamectin; the pest
spectrum of the new pesticide in
comparison with the market leaders and
whether the market leaders are wellestablished for that use; and whether
pest resistance issues with past market
leaders provide abamectin with
significant market potential. Given
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currently available information, EPA
concludes that it is unlikely that actual
PCT for abamectin will exceed the
estimated PCT for new uses during the
next five years.
The Agency believes that the three
conditions discussed in Unit III.C.1.iv.
have been met. With respect to
Condition a, PCT estimates are derived
from Federal and private market survey
data, which are reliable and have a valid
basis. The Agency is reasonably certain
that the percentage of the food treated
is not likely to be an underestimation.
As to Conditions b and c, regional
consumption information and
consumption information for significant
subpopulations is taken into account
through EPA’s computer-based model
for evaluating the exposure of
significant subpopulations including
several regional groups. Use of this
consumption information in EPA’s risk
assessment process ensures that EPA’s
exposure estimate does not understate
exposure for any significant
subpopulation group and allows the
Agency to be reasonably certain that no
regional population is exposed to
residue levels higher than those
estimated by the Agency. Other than the
data available through national food
consumption surveys, EPA does not
have available reliable information on
the regional consumption of food to
which abamectin may be applied in a
particular area.
2. Dietary exposure from drinking
water. The Agency used screening level
water exposure models in the dietary
exposure analysis and risk assessment
for abamectin in drinking water. These
simulation models take into account
data on the physical, chemical, and fate/
transport characteristics of abamectin.
Further information regarding EPA
drinking water models used in pesticide
exposure assessment can be found at
https://www2.epa.gov/pesticide-scienceand-assessing-pesticide-risks/aboutwater-exposure-models-used-pesticide.
Based on the Tier II surface water
concentration calculator (SWCC)
computer model and Tier I Screening
Concentration in Ground Water (SCI–
GROW) model and Tier I Pesticide Root
Zone Model Ground Water (PRZM GW),
the estimated drinking water
concentrations (EDWCs) of abamectin
for acute exposures are estimated to be
0.76 parts per billion (ppb) for surface
water and 0.074 ppb for ground water
and for chronic exposures are estimated
to be 0.30 ppb for surface water and
≤0.0031 ppb for ground water.
Modeled estimates of drinking water
concentrations were directly entered
into the dietary exposure model either
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via point estimates or using residue
distribution files.
For acute dietary risk assessment, a
drinking water residue distribution file
was used to assess the contribution to
drinking water.
For chronic dietary risk assessment,
the water concentration of value 0.30
ppb was used to assess the contribution
to drinking water.
3. From non-dietary exposure. The
term ‘‘residential exposure’’ is used in
this document to refer to nonoccupational, non-dietary exposure
(e.g., for lawn and garden pest control,
indoor pest control, termiticides, and
flea and tick control on pets).
Abamectin is currently registered for
the following uses that could result in
residential exposures: Homeowner bait
and bait station products that include an
outdoor granular bait formulation for
use on fire ant mounds, and several
indoor ready-to-use baits of both dust
and gel formulations. In addition, as
part of the current request, the registrant
has proposed a use on golf course turf.
EPA assessed residential exposure
using the following assumptions: For
residential handlers, both dermal and
inhalation short-term exposure is
expected from the currently registered
bait and bait station uses. Quantitative
exposure/risk assessment considered
the following scenarios: Loading/
applying granular bait outdoor via (1)
push-type spreaders, (2) belly grinders,
(3) spoons, (4) hand, and (5) cup or
shaker; and (6) applying granular bait
indoor by hand (as a surrogate for a
ready-to-use dust bait).
Post-application residential exposure
for adults and children (1 to <2) is
unlikely for the currently registered uses
of abamectin. For currently registered
outdoor treatments, adults and children
are not expected to directly contact fire
ant mounds. For currently registered
indoor pest control, bait placements are
intended to be placed in cracks and
crevices where direct contact by adults
and children (1 to <2) is unlikely.
However, residential post-application
exposure for adults and children (6 to
<11 and 11 to <16) is possible for the
newly proposed use of abamectin on
golf courses. Adults and children (6 to
<11 and 11 to <16) performing physical
post-application activities on golf course
turf may receive dermal exposure to
abamectin residues. The scenarios,
lifestages, and routes of exposure
include: Golfing for adults (dermal),
children 11 to <16 years old (dermal),
and children 6 to <11 years old
(dermal).
Further information regarding EPA
standard assumptions and generic
inputs for residential exposures may be
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found at https://www2.epa.gov/pesticidescience-and-assessing-pesticide-risks/
standard-operating-proceduresresidential-pesticide.
4. Cumulative effects from substances
with a common mechanism of toxicity.
Section 408(b)(2)(D)(v) of FFDCA
requires that, when considering whether
to establish, modify, or revoke a
tolerance, the Agency consider
‘‘available information’’ concerning the
cumulative effects of a particular
pesticide’s residues and ‘‘other
substances that have a common
mechanism of toxicity.’’
EPA’s Office of Pesticide Programs
(OPP) has previously developed
guidance documents for establishing
common mechanism groups (CMGs)
(Guidance for Identifying Pesticide
Chemicals and Other Substances that
have a Common Mechanism of Toxicity
(1999)) and conducting cumulative risk
assessments (CRAs) (Guidance on
Cumulative Risk Assessment of
Pesticide Chemicals that have a
Common Mechanism of Toxicity
(2002)). In 2016, EPA’s Office of
Pesticide Programs released another
guidance document entitled Pesticide
Cumulative Risk Assessment:
Framework for Screening Analysis. All
three of these documents can be found
at https://www.regulations.gov in docket
ID EPA–HQ–OPP–2015–0422.
The Agency has utilized this 2016
screening framework for abamectin and
determined that abamectin along with
emamectin form a candidate CMG. This
group of pesticides is considered a
candidate CMG because they share
characteristics to support a testable
hypothesis for a common mechanism of
action. Following this determination,
the Agency conducted a screening-level
cumulative risk assessment consistent
with the 2016 guidance document. This
screening assessment indicates that that
cumulative dietary and residential
aggregate exposures for abamectin and
emamectin are below the Agency’s
levels of concern. No further cumulative
evaluation is necessary for abamectin
and emamectin.
The Agency’s screening-level
cumulative analysis can be found at
https://www.regulations.gov in the
document titled ‘‘Abamectin. Human
Health Risk Assessment for Uses on
Caneberry Subgroup 13–07A; Soybean;
Sweet Corn; Ear Tags for Lactating Dairy
Cattle; Golf Course Turf; Bean; Onion,
Green, Subgroup 3–07B; Fruit, Pome,
Group 11–10; Fruit, Small Vine
Climbing, Except Fuzzy Kiwifruit,
Subgroup 13–07F; Berry, Low Growing,
Subgroup 13–07G; Vegetable, Fruiting,
Group 8–10; Greenhouse Tomato; Fruit,
Citrus, Group 10–10; Fruit, Stone, Group
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12–12; and Nut, Tree, Group 14–12; and
Various Tropical Fruits’’ on page 74
(Appendix H) in docket ID number
EPA–HQ–OPP–2013–0428.
Additionally, when the Agency issued
the notice in the Federal Register
announcing the availability of the draft
framework guidance, the EPA also
received comments on the draft human
health risk assessment for abamectin,
which was included in that docket as an
example of how EPA would implement
the draft framework guidance. The
response to those comments can be
found in docket ID number EPA–HQ–
OPP–2013–0428.
D. Safety Factor for Infants and
Children
1. In general. Section 408(b)(2)(C) of
FFDCA provides that EPA shall apply
an additional tenfold (10x) margin of
safety for infants and children in the
case of threshold effects to account for
prenatal and postnatal toxicity and the
completeness of the database on toxicity
and exposure unless EPA determines
based on reliable data that a different
margin of safety will be safe for infants
and children. This additional margin of
safety is commonly referred to as the
Food Quality Protection Act (FQPA)
Safety Factor (SF). In applying this
provision, EPA either retains the default
value of 10x, or uses a different
additional safety factor when reliable
data available to EPA support the choice
of a different factor.
2. Prenatal and postnatal sensitivity.
An increase in qualitative susceptibility
was seen in the rabbit developmental
toxicity study, where decreases in body
weight and food consumption were seen
in maternal animals at 2.0 mg/kg/day. In
contrast, the fetal effects were much
more severe, consisting of cleft palate,
clubbed foot, and death at 2.0 mg/kg/
day. The point of departure (0.25 mg/kg/
day) selected from the dog studies is
more than 8x lower than the dose where
rabbit fetal effects were seen. Therefore,
it is protective of fetal effects seen in the
rabbit developmental toxicity study.
The rat reproduction toxicity and
developmental neurotoxicity studies
demonstrated both qualitative and
quantitative susceptibility in the pups to
the effects of abamectin (decrease pup
weights and increased postnatal pup
mortality). This observation is
consistent with the finding that P-gp is
not fully developed in rat pups until
postnatal day 28. Therefore, during the
period from birth to postnatal day 28,
the rat pups are substantially more
susceptible to the effects of abamectin
than adult rats. However, in humans, Pgp has been detected in the fetus at 22
weeks of pregnancy, and the human
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newborns have functioning P-gp.
Therefore, human infants and children
are not expected to have enhanced
sensitivity as seen in rat pups.
3. Conclusion. Currently, the toxicity
endpoints and points of departure for all
exposure scenarios are selected from the
subchronic and chronic oral toxicity
studies in the dogs. The points of
departure selected from the dog studies
are based on clear NOAELs and
protective of all the adverse effects seen
in the studies conducted in human
relevant studies with rats, CD–1 mice,
and rabbits. Therefore, EPA has
determined that the safety of infants and
children would be adequately protected
if the FQPA SF were reduced to 1x. That
decision is based on the following
findings:
i. The toxicity database for abamectin
is complete.
ii. The proposed mode of action
(MOA) is interaction with GABA
receptors leading to neurotoxicity. The
findings of neurotoxic signs observed in
the abamectin database are consistent
with the proposed MOA. Signs of
neurotoxicity ranging from decreases in
foot splay reflex, mydriasis (i.e.,
excessive dilation of the pupil),
curvature of the spine, decreased foreand hind-limb grip strength, tip-toe gate,
tremors, ataxia, or spastic movements of
the limbs are reported in various studies
with different durations of abamectin
exposure. In dogs, mydriasis was the
most common finding at doses as low as
0.5 mg/kg/day at one week of treatment.
No neuropathology was observed.
Because the PODs used for assessing
aggregate exposure to abamectin and the
PODs for assessing cumulative exposure
for abamectin and emamectin are
protective of these neurotoxic effects in
the U.S. population, as well as infants
and children, no additional data
concerning neurotoxicity is needed at
this time to be protective of potential
neurotoxic effects.
iii. As explained in Unit III.D.2
‘‘Prenatal and postnatal sensitivity’’, the
enhanced susceptibility seen in the
rabbit developmental toxicity, the rat
reproduction, and the rat developmental
neurotoxicity studies do not present a
risk concern.
iv. There are no residual uncertainties
identified in the exposure databases.
The chronic and acute dietary food
exposure assessment are refined
including use of anticipated residues,
default processing factors, and percent
crop treated; however, these refinements
are considered protective because field
trials are conducted to represent use
conditions leading to the maximum
residues in food when the product is
used in accordance with the label and
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26153
do not underestimate exposures. EPA
made conservative (protective)
assumptions in the ground and surface
water modeling used to assess exposure
to abamectin in drinking water. EPA
used similarly conservative assumptions
to assess post-application exposure of
children. These assessments will not
underestimate the exposure and risks
posed by abamectin.
E. Aggregate Risks and Determination of
Safety
EPA determines whether acute and
chronic dietary pesticide exposures are
safe by comparing aggregate exposure
estimates to the acute PAD (aPAD) and
chronic PAD (cPAD). For linear cancer
risks, EPA calculates the lifetime
probability of acquiring cancer given the
estimated aggregate exposure. Short-,
intermediate-, and chronic-term risks
are evaluated by comparing the
estimated aggregate food, water, and
residential exposure to the appropriate
PODs to ensure that an adequate MOE
exists.
1. Acute risk. Using the exposure
assumptions discussed in this unit for
acute exposure, the acute dietary
exposure from food and water to
abamectin will occupy 88% of the aPAD
for children 1–2 years old, the
population group receiving the greatest
exposure.
2. Chronic risk. Using the exposure
assumptions discussed in this unit for
chronic exposure, the chronic dietary
exposure from food and water to
abamectin will occupy 11% of the cPAD
for children 1–2 years old, the
population group receiving the greatest
exposure. Based on the explanation in
Unit III.C.3., regarding residential use
patterns, chronic residential exposure to
residues of abamectin is not expected.
3. Short-term risk. Short-term
aggregate exposure takes into account
short-term residential exposure plus
chronic exposure to food and water
(considered to be a background
exposure level).
Abamectin is currently registered for
uses that could result in short-term
residential exposure, and the Agency
has determined that it is appropriate to
aggregate chronic exposure through food
and water with short-term residential
exposures to abamectin.
Using the exposure assumptions
described in this unit for short-term
exposures, EPA has concluded the
combined short-term food, water, and
residential exposures result in aggregate
MOEs of 4,400 for adults, 3,600 for
children 11 to <16 years old, and 2,100
for children 6 to <11 years old. Because
EPA’s level of concern for abamectin is
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a MOE of 100 or below, these MOEs are
not of concern.
4. Intermediate-term risk.
Intermediate-term aggregate exposure
takes into account intermediate-term
residential exposure plus chronic
exposure to food and water (considered
to be a background exposure level).
An intermediate-term adverse effect
was identified; however, abamectin is
not registered for any use patterns that
would result in intermediate-term
residential exposure. Intermediate-term
risk is assessed based on intermediateterm residential exposure plus chronic
dietary exposure. Because there is no
intermediate-term residential exposure
and the acute dietary risk assessment is
protective of all exposure durations
(since the point of departure is the same
for all exposure durations), no further
assessment of intermediate-term risk is
necessary.
5. Aggregate cancer risk for U.S.
population. Based on the lack of
evidence of carcinogenicity in two
adequate rodent carcinogenicity studies,
abamectin is not expected to pose a
cancer risk to humans.
6. Determination of safety. Based on
these risk assessments, EPA concludes
that there is a reasonable certainty that
no harm will result to the general
population, or to infants and children
from aggregate exposure to abamectin
residues.
IV. Other Considerations
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A. Analytical Enforcement Methodology
Adequate enforcement methods for
abamectin in plant and livestock
commodities are available in the
Pesticide Analytical Manual, Volume II
(PAM II).
B. International Residue Limits
In making its tolerance decisions, EPA
seeks to harmonize U.S. tolerances with
international standards whenever
possible, consistent with U.S. food
safety standards and agricultural
practices. EPA considers the
international maximum residue limits
(MRLs) established by the Codex
Alimentarius Commission (Codex), as
required by FFDCA section 408(b)(4).
The Codex Alimentarius is a joint
United Nations Food and Agriculture
Organization/World Health
Organization food standards program,
and it is recognized as an international
food safety standards-setting
organization in trade agreements to
which the United States is a party. EPA
may establish a tolerance that is
different from a Codex MRL; however,
FFDCA section 408(b)(4) requires that
EPA explain the reasons for departing
from the Codex level.
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The Codex has not established MRLs
for abamectin on sweet corn, soybean,
papaya, star apple, black sapote,
sapodilla, canistel, mamey sapote,
guava, feijoa, jaboticaba, wax jambu,
starfruit, passionfruit, acerola, lychee,
longan, Spanish lime, rambutan,
pulasan, pineapple, bean or green onion
commodities. Additionally, there are no
Codex MRLs for abamectin on the
commodities in the caneberry subgroup
13–07A; fruit, small vine climbing,
except fuzzy kiwifruit, subgroup 13–
07F; or fruit, stone, group 12–12.
The following U.S. tolerances are
harmonized with established, related
Codex MRLs: Fruit, pome, group 11–10;
and nut, tree, group 14–12.
The Codex MRL on citrus is not
harmonized with the U.S. tolerance on
fruit, citrus, group 10–10, and the Codex
MRL on strawberry is not harmonized
with the recommended U.S. tolerance
on berry, low-growing, subgroup 13–
07G. Residue data underlying these U.S.
tolerances supports tolerances that are
higher than the established Codex MRLs
on these related commodities.
Codex MRLs for abamectin on fruiting
vegetable commodities are not
harmonized with the U.S. tolerance on
vegetable, fruiting, group 8–10. The
residue data underlying the U.S. fruiting
vegetable tolerance resulted in a
tolerance that is higher than the
established Codex MRL on sweet
peppers. Codex has also established a
separate tolerance on dried chili pepper
that is higher than the U.S. fruiting
vegetable tolerance.
There are some Codex MRLs on
livestock commodities, but none of the
Codex MRLs are set at the same level as
the tolerance levels EPA is establishing
today; however, the U.S. cannot
harmonize with the Codex MRLs on
livestock commodities since the Codex
MRLs reflect different uses (i.e.,
different dietary burdens) as compared
to the uses in the United States, which
also reflect the direct treatment of cattle
via ear tags. Setting U.S. tolerances at
Codex MRL levels would result in
tolerance violations for some livestock
commodities.
C. Revisions to Petitioned-For
Tolerances
Although not requested, EPA is
establishing a tolerance of 0.40 ppm for
‘‘grain, aspirated grain fractions’’ since
aspirated grain fractions are associated
with soybeans. The recommended
tolerance of 0.40 ppm for ‘‘grain,
aspirated grain fractions’’ is based on
residues of <0.006 ppm in soybean seed
and a concentration factor of 59X in
aspirated grain fractions.
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EPA is also increasing some of the
established livestock tolerances based
on a new dietary burden calculation that
includes the proposed uses on soybeans
and sweet corn as well as a proposed
use for ear tags for lactating dairy cattle.
Because of these calculations, EPA is
increasing the established tolerances on
cattle fat from 0.03 to 0.05 ppm; cattle
meat byproducts from 0.06 to 0.09 ppm;
fat of goat, horse and sheep from 0.01
to 0.03 ppm; meat byproducts of goat,
horse, and sheep from 0.02 to 0.04 ppm;
and milk from 0.005 to 0.015 ppm.
Finally, EPA is not establishing
tolerances for ‘‘corn, field, sweet, and
pop; corn, field and pop, forage; corn,
field and pop, grain; corn, field and pop,
stover’’ because the petitioner withdrew
those tolerance requests.
D. Literature References
Daood., MJ, Tsai, C., Ahdab-Barmada, M.,
and Watchko, JF (2008). ABC transporter
(P-gp/ABCB1, MRP1/ABCC1, BCRP/
ABCG2) expression in the developing
Human CNS. Neuropediatrics. 2008
August; 39(4): 211.
Lankas, GR, Cartwright, ME, and
Umbenhauer, D. (1997) P-Glycoprotein
deficiency in a subpopulation of CF–1
mice enhances avermectin-induced
neurotoxicity. Toxicol. and Appl.
Pharmacol. 143: 357–365.
Macdonald, N. and Gledhill, A. (2007).
Potential impact of ABCB1 (p-glycoprotein)
polymorphisms on avermectin toxicity in
human. Arch Toxicol (2007) 81:553–563.
Matsukoa, Y., Okazaki, M., Kitamura, Y., and
Taniguchi, T. (1999). Developmental
expression of P-glycoprotein (multidrug
resistance gene product) in the rat brain.
Journal of Neurobiology, 39(3), 383–392.
van Kalken, CK, Giaccone, G., van der Valk,
P., Kuiper, CM, Hadisaputro, MMN,
Bosma, SAA, Scheper, RJ, Meijer, CJLM,
and Pinedo, HM (1992). Multidrug
resistance gene (P-glycoprotein) expression
in the human fetus. American Journal of
Pathology, vol 141 No.5, November 1992.
V. Conclusion
Therefore, tolerances are established
for residues of abamectin in or on
acerola at 0.015 ppm; bean at 0.015
ppm; berry, low growing, subgroup 13–
07G at 0.05 ppm; black sapote at 0.40
ppm; caneberry subgroup 13–07A at
0.20 ppm; canistel at 0.40 ppm; corn,
sweet, forage at 0.20 ppm; corn, sweet,
kernel plus cob with husk removed at
0.01 ppm; corn, sweet, stover at 0.50
ppm; feijoa at 0.015 ppm; fruit, citrus,
group 10–10 at 0.02 ppm; fruit, pome,
group 11–10 at 0.02 ppm; fruit, small,
vine climbing, except fuzzy kiwifruit,
subgroup 13–07F 0.02 ppm; fruit, stone,
group 12–12 at 0.09 ppm; grain,
aspirated grain fractions at 0.40 ppm;
guava at 0.015 ppm; jaboticaba at 0.015
ppm; longan at 0.01 ppm; lychee at 0.01
ppm; mamey sapote at 0.40 ppm; nut,
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tree, group 14–12 at 0.01 ppm; onion,
green, subgroup 3–07B at 0.08 ppm;
papaya at 0.40 ppm; passionfruit at
0.015 ppm; pineapple at 0.015 ppm;
pulasan at 0.01 ppm; rambutan at 0.01
ppm; sapodilla at 0.40 ppm; soybean,
forage at 0.30 ppm; soybean, hay at 1.0
ppm; soybean, seed at 0.01 ppm;
Spanish lime at 0.01 ppm; star apple at
0.40 ppm; starfruit at 0.015 ppm;
vegetable, fruiting, group 8–10 at 0.07
ppm; and wax jambu at 0.015 ppm.
In addition, EPA is increasing the
established tolerances on cattle, fat from
0.03 to 0.05 ppm; cattle, meat
byproducts from 0.06 to 0.09 ppm; fat of
goat, horse, and sheep from 0.01 to 0.03
ppm; meat byproducts of goat, horse,
and sheep from 0.02 to 0.04 ppm; and
milk from 0.005 to 0.015 ppm.
And lastly EPA is removing the
following tolerances as unnecessary due
to the establishment of the
aforementioned tolerances: Apple at
0.02 ppm; bean, dry, seed at 0.01 ppm;
citrus at 0.02 ppm; fruit, stone, group 12
at 0.09 ppm; grape at 0.02 ppm; nut,
tree, group 14 at 0.01 ppm; pear at 0.02
ppm; pistachio at 0.01 ppm; strawberry
at 0.05 ppm; and vegetable, fruiting,
group 8 at 0.020 ppm.
VI. Statutory and Executive Order
Reviews
This action establishes tolerances
under FFDCA section 408(d) in
response to a petition submitted to the
Agency. The Office of Management and
Budget (OMB) has exempted these types
of actions from review under Executive
Order 12866, entitled ‘‘Regulatory
Planning and Review’’ (58 FR 51735,
October 4, 1993). Because this action
has been exempted from review under
Executive Order 12866, this action is
not subject to Executive Order 13211,
entitled ‘‘Actions Concerning
Regulations That Significantly Affect
Energy Supply, Distribution, or Use’’ (66
FR 28355, May 22, 2001) or Executive
Order 13045, entitled ‘‘Protection of
Children from Environmental Health
Risks and Safety Risks’’ (62 FR 19885,
April 23, 1997). This action does not
contain any information collections
subject to OMB approval under the
Paperwork Reduction Act (PRA) (44
U.S.C. 3501 et seq.), nor does it require
any special considerations under
Executive Order 12898, entitled
‘‘Federal Actions to Address
Environmental Justice in Minority
Populations and Low-Income
Populations’’ (59 FR 7629, February 16,
1994).
Since tolerances and exemptions that
are established on the basis of a petition
under FFDCA section 408(d), such as
the tolerances in this final rule, do not
require the issuance of a proposed rule,
the requirements of the Regulatory
Flexibility Act (RFA) (5 U.S.C. 601 et
seq.), do not apply.
This action directly regulates growers,
food processors, food handlers, and food
retailers, not States or tribes, nor does
this action alter the relationships or
distribution of power and
responsibilities established by Congress
in the preemption provisions of FFDCA
section 408(n)(4). As such, the Agency
has determined that this action will not
have a substantial direct effect on States
or tribal governments, on the
relationship between the national
government and the States or tribal
governments, or on the distribution of
power and responsibilities among the
various levels of government or between
the Federal Government and Indian
tribes. Thus, the Agency has determined
that Executive Order 13132, entitled
‘‘Federalism’’ (64 FR 43255, August 10,
1999) and Executive Order 13175,
entitled ‘‘Consultation and Coordination
with Indian Tribal Governments’’ (65 FR
67249, November 9, 2000) do not apply
to this action. In addition, this action
does not impose any enforceable duty or
contain any unfunded mandate as
described under Title II of the Unfunded
Mandates Reform Act (UMRA) (2 U.S.C.
1501 et seq.).
This action does not involve any
technical standards that would require
Agency consideration of voluntary
consensus standards pursuant to section
12(d) of the National Technology
Transfer and Advancement Act
(NTTAA) (15 U.S.C. 272 note).
VII. Congressional Review Act
Pursuant to the Congressional Review
Act (5 U.S.C. 801 et seq.), EPA will
submit a report containing this rule and
other required information to the U.S.
Senate, the U.S. House of
Representatives, and the Comptroller
General of the United States prior to
publication of the rule in the Federal
Register. This action is not a ‘‘major
rule’’ as defined by 5 U.S.C. 804(2).
List of Subjects in 40 CFR Part 180
Environmental protection,
Administrative practice and procedure,
Agricultural commodities, Pesticides
and pests, Reporting and recordkeeping
requirements.
Dated: April 22, 2016.
Susan Lewis,
Director, Registration Division, Office of
Pesticide Programs.
Therefore, 40 CFR chapter I is
amended as follows:
PART 180—[AMENDED]
1. The authority citation for part 180
continues to read as follows:
■
Authority: 21 U.S.C. 321(q), 346a and 371.
2. In § 180.449, the table in paragraph
(a) is revised to read as follows:
■
§ 180.449 Avermectin B1 and its delta-8,9isomer; tolerances for residues.
(a) * * *
Parts per
million
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Commodity
Acerola .................................................................................................................................................................................................
Almond, hulls .......................................................................................................................................................................................
Apple, wet pomace ..............................................................................................................................................................................
Avocado ...............................................................................................................................................................................................
Bean .....................................................................................................................................................................................................
Berry, low growing, subgroup 13–07G ................................................................................................................................................
Black sapote ........................................................................................................................................................................................
Caneberry subgroup 13–07A ..............................................................................................................................................................
Canistel ................................................................................................................................................................................................
Cattle, fat .............................................................................................................................................................................................
Cattle, meat .........................................................................................................................................................................................
Cattle, meat byproducts .......................................................................................................................................................................
Celeriac, roots ......................................................................................................................................................................................
Celeriac, tops .......................................................................................................................................................................................
Chive, dried leaves ..............................................................................................................................................................................
Chive, fresh leaves ..............................................................................................................................................................................
Citrus, dried pulp .................................................................................................................................................................................
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0.015
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0.20
0.40
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0.05
0.02
0.01
0.10
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Parts per
million
Commodity
Citrus, oil ..............................................................................................................................................................................................
Corn, sweet, forage .............................................................................................................................................................................
Corn, sweet, kernel plus cob with husk removed ...............................................................................................................................
Corn, sweet, stover ..............................................................................................................................................................................
Cotton, gin byproducts .........................................................................................................................................................................
Cotton, undelinted seed .......................................................................................................................................................................
Feijoa ...................................................................................................................................................................................................
Food products in food handling establishments (other than those already covered by higher tolerances as a result of use on
growing crops, and other than those already covered by tolerances on milk, meat, and meat byproducts) .................................
Fruit, citrus, group 10–10 ....................................................................................................................................................................
Fruit, pome, group 11–10 ....................................................................................................................................................................
Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13–07F ...................................................................................................
Fruit, stone, group 12–12 ....................................................................................................................................................................
Goat, fat ...............................................................................................................................................................................................
Goat, meat ...........................................................................................................................................................................................
Goat, meat byproducts ........................................................................................................................................................................
Grain, aspirated grain fractions ...........................................................................................................................................................
Guava ..................................................................................................................................................................................................
Herb subgroup 19A, except chive .......................................................................................................................................................
Hog, fat ................................................................................................................................................................................................
Hog, meat ............................................................................................................................................................................................
Hog, meat byproducts .........................................................................................................................................................................
Hop, dried cones .................................................................................................................................................................................
Horse, fat .............................................................................................................................................................................................
Horse, meat .........................................................................................................................................................................................
Horse, meat byproducts ......................................................................................................................................................................
Jaboticaba ............................................................................................................................................................................................
Longan .................................................................................................................................................................................................
Lychee .................................................................................................................................................................................................
Mamey sapote .....................................................................................................................................................................................
Milk .......................................................................................................................................................................................................
Nut, tree, group 14–12 ........................................................................................................................................................................
Onion, bulb, subgroup 3–07A ..............................................................................................................................................................
Onion, green, subgroup 3–07B ...........................................................................................................................................................
Papaya .................................................................................................................................................................................................
Passionfruit ..........................................................................................................................................................................................
Peppermint, tops ..................................................................................................................................................................................
Pineapple .............................................................................................................................................................................................
Plum, prune, dried ...............................................................................................................................................................................
Poultry, meat ........................................................................................................................................................................................
Poultry, meat byproducts .....................................................................................................................................................................
Pulasan ................................................................................................................................................................................................
Rambutan ............................................................................................................................................................................................
Sapodilla ..............................................................................................................................................................................................
Sheep, fat ............................................................................................................................................................................................
Sheep, meat ........................................................................................................................................................................................
Sheep, meat byproducts ......................................................................................................................................................................
Soybean, forage ..................................................................................................................................................................................
Soybean, hay .......................................................................................................................................................................................
Soybean, seed .....................................................................................................................................................................................
Spanish lime ........................................................................................................................................................................................
Spearmint, tops ....................................................................................................................................................................................
Star apple ............................................................................................................................................................................................
Starfruit ................................................................................................................................................................................................
Vegetable, cucurbit, group 9 ...............................................................................................................................................................
Vegetable, fruiting, group 8–10 ...........................................................................................................................................................
Vegetable, leafy, except brassica, group 4 .........................................................................................................................................
Vegetable, tuberous and corm, subgroup 01C ...................................................................................................................................
Wax jambu ...........................................................................................................................................................................................
*
*
*
*
*
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Agencies
[Federal Register Volume 81, Number 84 (Monday, May 2, 2016)]
[Rules and Regulations]
[Pages 26147-26156]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-10230]
[[Page 26147]]
-----------------------------------------------------------------------
ENVIRONMENTAL PROTECTION AGENCY
40 CFR Part 180
[EPA-HQ-OPP-2013-0428; FRL-9945-29]
Abamectin; Pesticide Tolerances
AGENCY: Environmental Protection Agency (EPA).
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: This regulation establishes tolerances for residues of
abamectin in or on multiple commodities which are identified and
discussed later in this document. Interregional Research Project Number
4 (IR-4), Syngenta Crop Protection, and Y-TEX Corporation requested
these tolerances in four separate petitions under the Federal Food,
Drug, and Cosmetic Act (FFDCA).
DATES: This regulation is effective May 2, 2016. Objections and
requests for hearings must be received on or before July 1, 2016, and
must be filed in accordance with the instructions provided in 40 CFR
part 178 (see also Unit I.C. of the SUPPLEMENTARY INFORMATION).
ADDRESSES: The docket for this action, identified by docket
identification (ID) number EPA-HQ-OPP-2013-0428, is available at https://www.regulations.gov or at the Office of Pesticide Programs Regulatory
Public Docket (OPP Docket) in the Environmental Protection Agency
Docket Center (EPA/DC), West William Jefferson Clinton Bldg., Rm. 3334,
1301 Constitution Ave. NW., Washington, DC 20460-0001. The Public
Reading Room is open from 8:30 a.m. to 4:30 p.m., Monday through
Friday, excluding legal holidays. The telephone number for the Public
Reading Room is (202) 566-1744, and the telephone number for the OPP
Docket is (703) 305-5805. Please review the visitor instructions and
additional information about the docket available at https://www.epa.gov/dockets.
FOR FURTHER INFORMATION CONTACT: Susan Lewis, Registration Division
(7505P), Office of Pesticide Programs, Environmental Protection Agency,
1200 Pennsylvania Ave. NW., Washington, DC 20460-0001; main telephone
number: (703) 305-7090; email address: RDFRNotices@epa.gov.
SUPPLEMENTARY INFORMATION:
I. General Information
A. Does this action apply to me?
You may be potentially affected by this action if you are an
agricultural producer, food manufacturer, or pesticide manufacturer.
The following list of North American Industrial Classification System
(NAICS) codes is not intended to be exhaustive, but rather provides a
guide to help readers determine whether this document applies to them.
Potentially affected entities may include:
Crop production (NAICS code 111).
Animal production (NAICS code 112).
Food manufacturing (NAICS code 311).
Pesticide manufacturing (NAICS code 32532).
B. How can I get electronic access to other related information?
You may access a frequently updated electronic version of EPA's
tolerance regulations at 40 CFR part 180 through the Government
Printing Office's e-CFR site at https://www.ecfr.gov/cgi-bin/text-idx?&c=ecfr&tpl=/ecfrbrowse/Title40/40tab_02.tpl.
C. How can I file an objection or hearing request?
Under FFDCA section 408(g), 21 U.S.C. 346a, any person may file an
objection to any aspect of this regulation and may also request a
hearing on those objections. You must file your objection or request a
hearing on this regulation in accordance with the instructions provided
in 40 CFR part 178. To ensure proper receipt by EPA, you must identify
docket ID number EPA-HQ-OPP-2013-0428 in the subject line on the first
page of your submission. All objections and requests for a hearing must
be in writing, and must be received by the Hearing Clerk on or before
July 1, 2016. Addresses for mail and hand delivery of objections and
hearing requests are provided in 40 CFR 178.25(b).
In addition to filing an objection or hearing request with the
Hearing Clerk as described in 40 CFR part 178, please submit a copy of
the filing (excluding any Confidential Business Information (CBI)) for
inclusion in the public docket. Information not marked confidential
pursuant to 40 CFR part 2 may be disclosed publicly by EPA without
prior notice. Submit the non-CBI copy of your objection or hearing
request, identified by docket ID number EPA-HQ-OPP-2013-0428, by one of
the following methods:
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the online instructions for submitting comments. Do not submit
electronically any information you consider to be CBI or other
information whose disclosure is restricted by statute.
Mail: OPP Docket, Environmental Protection Agency Docket
Center (EPA/DC), (28221T), 1200 Pennsylvania Ave. NW., Washington, DC
20460-0001.
Hand Delivery: To make special arrangements for hand
delivery or delivery of boxed information, please follow the
instructions at https://www.epa.gov/dockets/contacts.html.
Additional instructions on commenting or visiting the docket, along
with more information about dockets generally, is available at https://www.epa.gov/dockets.
II. Summary of Petitioned-For Tolerances
In the Federal Register of September 12, 2013 (78 FR 56185) (FRL-
9399-7), EPA issued a document pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3) announcing the filing of pesticide petitions by
Interregional Research Project Number 4 (IR-4), 500 College Road East,
Suite 201 W., Princeton, NJ 08540 (PP 3E8175) and Syngenta Crop
Protection, LLC, P.O. Box 18300, Greensboro, NC 27419 (PP 3F8184). The
petitions requested that 40 CFR 180.449 be amended by establishing
tolerances for residues of the insecticide avermectin (abamectin)
determined by measuring only avermectin B1, a mixture of
avermectins containing greater than or equal to 80% avermectin
B1a (5-O-demethyl avermectin A1) and less than or
equal to 20% avermectin B1b (5-O-demethyl-25-de(1-
methylpropyl)-25-(1-methylethyl) avermectin A1), and its
delta-8,9-isomer in or on caneberry subgroup 13-07A at 0.20 parts per
million (ppm) (PP 3E8175), and corn, field, sweet, and pop at 0.01 ppm;
corn, field and pop, forage at 0.2 ppm; corn, field and pop, grain at
0.01 ppm; corn, field and pop, stover at 0.6 ppm; corn, sweet, forage
at 0.2 ppm; corn, sweet, kernel plus cob with husk removed at 0.01 ppm;
corn, sweet, stover at 0.5 ppm; soybean at 0.01 ppm; soybean, forage at
0.3 ppm; soybean, hay at 1 ppm; and soybean, seed at 0.01 ppm (PP
3F8184). That document referenced summaries of the petitions prepared
by Syngenta Crop Protection, the registrant, which is available in the
docket, https://www.regulations.gov. There were no comments received in
response to the notices of filing.
In the Federal Register of February 25, 2014 (79 FR 10458) (FRL-
9906-77), EPA issued a document pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3) announcing the filing of pesticide petition by Y-TEX
Corporation, 1825 Big Horn Avenue, P.O. Box 1450, Cody, WY 82414 (PP
3F8200). The petition requested that 40 CFR 180.449 be amended by
increasing an established tolerance for the combined residues of the
insecticide
[[Page 26148]]
avermectin B1 (a mixture of avermectins containing greater
than or equal to 80% avermectin B1a (5-O-demethyl avermectin
A1) and less than or equal to 20% avermectin B1b
(5-O-demethyl-25-de(1-methylpropyl)-25-(1-methylethyl) avermectin
A1)) and its delta-8,9-isomer, in or on milk from 0.005 ppm
to 0.01 ppm. That document referenced a summary of the petition
prepared by Y-TEX Corporation, the registrant, which is available in
the docket for docket ID number EPA-HQ-OPP-2013-0264, https://www.regulations.gov. There were no FFDCA-related comments received in
response to the notice of filing.
In the Federal Register of February 11, 2015 (80 FR 7559) (FRL-
9921-94), EPA issued a document pursuant to FFDCA section 408(d)(3), 21
U.S.C. 346a(d)(3) announcing the filing of a pesticide petition by IR-
4, 500 College Road East, Suite 201 W., Princeton, NJ 08540 (PP
4E8309). The petition requested that 40 CFR 180.449 be amended by
establishing tolerances for residues of the insecticide avermectin
(abamectin) determined by measuring only avermectin B1, a
mixture of avermectins containing greater than or equal to 80%
avermectin B1a (5-O-demethyl avermectin A1) and
less than or equal to 20% avermectin B1b (5-O-demethyl-25-
de(1-methylpropyl)-25-(1-methylethyl) avermectin A1), and
its delta-8,9-isomer in or on fruit, stone, group 12-12 at 0.09 ppm,
fruit, small, vine climbing, except fuzzy kiwifruit, subgroup 13-07F at
0.02 ppm, nut, tree, group 14-12 at 0.01 ppm, vegetable, fruiting,
group 8-10 at 0.07 ppm, fruit, citrus, group 10-10 at 0.02 ppm, berry,
low growing, subgroup 13-07G at 0.05 ppm, fruit, pome, group 11-10 at
0.02 ppm, papaya at 0.40 ppm, star apple at 0.40 ppm, black sapote at
0.40 ppm, sapodilla at 0.40 ppm, canistel at 0.40 ppm, mamey sapote at
0.40 ppm, guava at 0.015 ppm, feijoa at 0.015 ppm, jaboticaba at 0.015
ppm, wax jambu at 0.015 ppm, starfruit at 0.015 ppm, passionfruit at
0.015 ppm, acerola at 0.015 ppm, lychee 0.01 ppm, longan at 0.01 ppm,
Spanish lime at 0.01 ppm, rambutan at 0.01 ppm, pulasan at 0.01 ppm,
pineapple at 0.015 ppm, bean at 0.015 ppm, and onion, green, subgroup
3-07B at 0.08 ppm. Upon the approval of the aforementioned tolerances,
IR-4 requested removal of established tolerances of abamectin,
including its metabolites and degradates, in or on the following
commodities: Bean, dry, seed at 0.01 ppm, citrus at 0.02 ppm, apple at
0.02 ppm, pear at 0.02 ppm, fruit, stone, group 12 at 0.09 ppm, nut,
tree, group 14 at 0.01 ppm, pistachio at 0.01 ppm, grape at 0.02 ppm,
strawberry at 0.05 ppm and vegetable, fruiting, group 8 at 0.02 ppm.
That document referenced summaries of the petitions prepared by
Syngenta Crop Protection, the registrant, which is available in the
docket, https://www.regulations.gov. There were no comments received in
response to the notice of filing.
Based upon review of the data supporting the petitions, EPA has
modified the level at which tolerances are being established for some
commodities. The reasons for these changes are explained in Unit IV.C.
III. Aggregate Risk Assessment and Determination of Safety
Section 408(b)(2)(A)(i) of FFDCA allows EPA to establish a
tolerance (the legal limit for a pesticide chemical residue in or on a
food) only if EPA determines that the tolerance is ``safe.'' Section
408(b)(2)(A)(ii) of FFDCA defines ``safe'' to mean that ``there is a
reasonable certainty that no harm will result from aggregate exposure
to the pesticide chemical residue, including all anticipated dietary
exposures and all other exposures for which there is reliable
information.'' This includes exposure through drinking water and in
residential settings, but does not include occupational exposure.
Section 408(b)(2)(C) of FFDCA requires EPA to give special
consideration to exposure of infants and children to the pesticide
chemical residue in establishing a tolerance and to ``ensure that there
is a reasonable certainty that no harm will result to infants and
children from aggregate exposure to the pesticide chemical residue . .
. .''
Consistent with FFDCA section 408(b)(2)(D), and the factors
specified in FFDCA section 408(b)(2)(D), EPA has reviewed the available
scientific data and other relevant information in support of this
action. EPA has sufficient data to assess the hazards of and to make a
determination on aggregate exposure for abamectin including exposure
resulting from the tolerances established by this action. EPA's
assessment of exposures and risks associated with abamectin follows.
A. Toxicological Profile
EPA has evaluated the available toxicity data and considered its
validity, completeness, and reliability as well as the relationship of
the results of the studies to human risk. EPA has also considered
available information concerning the variability of the sensitivities
of major identifiable subgroups of consumers, including infants and
children.
Abamectin is a mixture of avermectin B1 [a mixture of
avermectins containing greater than or equal to 80% avermectin
B1a (5-O-demethyl avermectin A1) and less than or
equal to 20% avermectin B1b (5-O-demethyl-25-de(1-
methylpropyl)-25-(1-methylethyl) avermectin A1)] and its
delta-8,9-isomer. Avermectins are macrocyclic lactones produced as
natural fermentation products of the soil bacterium Streptomyces
avermitilis. Currently, abamectin and emamectin are the only members of
this group with active pesticide registrations. The two components of
abamectin, B1a and B1b, have very similar
biological and toxicological properties. Emamectin, which is a
derivative of abamectin, is a structurally and toxicologically related
chemical. The only difference between abamectin and emamectin is that
abamectin has a hydroxyl moiety at the 4'' position of the
tetrahydropyrane ring, whereas in emamectin the hydroxyl group is
replaced by a methylamine.
Since the last time the EPA assessed abamectin (Federal Register of
March 27, 2013 (78 FR 18519) (FRL-9379-1)), the Agency has re-evaluated
the entire abamectin and emamectin toxicological database along with
currently available literature information on the toxicity of the
abamectin and emamectin to ensure consistent hazard evaluation for
these structurally related pesticides. This hazard characterization and
dose-response assessment represents a more refined analysis than
previous assessments, using the literature data to enhance the
characterization of the studies submitted to the Agency.
Available toxicity data show that, with single dose or repeated
dose administration, the primary target organ of abamectin is the
nervous system, and that decreased body weight is also one of the most
frequent findings. Neurotoxicity (including tremors, mydriasis, ataxia,
and death) was seen in mice, dogs, and rats. Developmental effects such
as cleft palate were reported in rabbits. Abamectin was shown to bind
to the gamma aminobutyric acid (GABA) receptors, and this interaction
was believed to result in neurotoxicity. The GABA receptor interaction
also plays a role in development; cleft palate findings may reflect the
interaction of abamectin on the GABA receptor. Generally the finding of
cleft palate was seen at higher dose levels than those for
neurotoxicity.
Integral to the dose response assessment in mammals for this class
of compounds is P-glycoprotein (P-gp). P-gp is a member of adenosine
triphosphate (ATP) binding cassette transporter proteins, which reside
in the plasma membrane and function as a transmembrane efflux pump,
moving
[[Page 26149]]
xenobiotics from the intracellular to the extracellular domain. P-gp is
found in the canallicular surface of hepatocytes, the apical surface of
proximal tubular cells in the kidneys, the brush border surface of
enterocytes, and the luminal surface of blood capillaries of the brain
(blood brain barrier), placenta, ovaries, and the testes. As an efflux
transporter, P-gp acts as a protective barrier to keep xenobiotics out
of the body by excreting them into bile, urine, and intestinal lumen
and prevents accumulation of these compounds in the brain and gonads,
as well as in the fetus. Therefore, test animals with genetic
polymorphisms that compromise P-gp expression, are particularly
susceptible to abamectin-induced neurotoxicity (Lankas et al., 1997).
An example is the rat. P-gp is undetectable in the neonatal rat brain;
the first detection of P-gp is on post-natal day (PND) 7 and does not
reach adult levels until approximately PND 28 (Matsuoka, 1999). As
shown in the reproductive and developmental neurotoxicity (DNT)
studies, neonatal rats are sensitive to the effects of abamectin-
induced pup body weight reductions and death. In contrast, in the
developing human fetus, P-gp was found as early as 22 weeks of
gestation (Daood, MJ, 2008; van Kalken, et al., 1991). Based on the
difference in the ontogeny of P-gp in neonatal rat and human newborn,
the Agency, at this time, does not believe that the early post-natal
findings in the rat to be relevant to human newborns or young children.
Similarly, the CF-1 mouse is also uniquely sensitive to the
neurotoxic effects of abamectin and its derivative, emamectin. Some CF-
1 mice have a polymorphism for the gene encoding P-gp and are either
devoid (homozygous) or have diminished (heterozygous) level of P-gp.
The Agency does not consider the results of studies with CF-1 mice to
be relevant for human health risk assessment because there is a lack of
convincing evidence from the literature on human polymorphism of human
multidrug resistance (MDR-1) gene resulting in diminished P-gp
function. Although many studies on human multidrug resistance (MDR-1)
gene encoding P-gp and polymorphism of MDR-1 gene are available, the
data are inconclusive with respect to the functional significance of
the genetic variance in P-gp in human. At the present, the reported
cases of polymorphism of the MDR-1 gene in human populations have not
been shown to result in a loss of P-gp function similar to that found
in CF-1 mice (Macdonald & Gledhill, 2007). As a result, the Agency does
not consider the toxic effects observed in CF-1 mouse studies to be
representative of abamectin (and emamectin) effects in humans.
Therefore, the Agency is using results from toxicological studies
conducted in the species (rats, CD-1 mice, rabbits, and dogs) that do
not have diminished P-gp function for selecting toxicity endpoints and
points of departure for risk assessment. Among the test animals with
fully functional P-gp, the beagle dog is the most sensitive species.
For various durations of treatment (subchronic (12- and 18-weeks)
and chronic oral toxicity studies in dogs), clinical signs [tremors and
mydriasis (decreased pupillary light response)] of neurotoxicity were
observed in the at the lowest observed adverse effect level (LOAEL) of
0.5 milligram/kilogram (mg/kg); the no observed adverse effect level
(NOAEL) was 0.25 mg/kg. Tremors and mydriasis were observed as early as
the first week of exposure. The Agency assumes that these clinical
signs could result from a single dose for the following reasons:
1. Kinetic data demonstrates rapid absorption/excretion. With oral
dosing in rats and mice, abamectin was absorbed rapidly, and maximum
concentration in blood was achieved within 4-8 hours after
administration. It was rapidly eliminated from the body, almost
exclusively in the feces, and did not accumulate in the body after
repeated exposure.
2. In an acute neurotoxicity study (ACN) in rat (range finding and
main studies), clinical signs of neurotoxicity such as reduced foot
splay reflex, ataxia, tremors, and mydriasis (decreased pupillary light
response) were observed from a single dose. Most of the effects
observed in the rat ACN were consistent with those seen in the
subchronic and chronic dog studies.
3. The neurotoxic effects produced by abamectin in beagle dogs did
not progress with time. The effects seen in the subchronic (gavage) and
chronic dog studies were similar despite the varied durations of
treatment, suggesting the response could be due to each individual
exposure rather than to accumulation of abamectin in tissues. Clinical
signs such as ataxia and or whole body tremors were reported within 3
hours of the first dose at higher dose levels.
Based on these considerations, 0.25 mg/kg/day was selected as a
point of departure for risk assessment for all the exposure scenarios,
and the toxicity endpoints were clinical signs of neurotoxicity.
Carcinogenicity studies in rats and mice (CD-1) and mutagenicity
studies provide no indication that abamectin is carcinogenic or
mutagenic.
Specific information on the studies received and the nature of the
adverse effects caused by abamectin as well as the no-observed-adverse-
effect-level (NOAEL) and the lowest-observed-adverse-effect-level
(LOAEL) from the toxicity studies can be found at https://www.regulations.gov in the document titled ``Abamectin. Human Health
Risk Assessment for Uses on Caneberry Subgroup 13-07A; Soybean; Sweet
Corn; Ear Tags for Lactating Dairy Cattle; Golf Course Turf; Bean;
Onion, Green, Subgroup 3-07B; Fruit, Pome, Group 11-10; Fruit, Small
Vine Climbing, Except Fuzzy Kiwifruit, Subgroup 13-07F; Berry, Low
Growing, Subgroup 13-07G; Vegetable, Fruiting, Group 8-10; Greenhouse
Tomato; Fruit, Citrus, Group 10-10; Fruit, Stone, Group 12-12; and Nut,
Tree, Group 14-12; and Various Tropical Fruits'' on page 53 in docket
ID number EPA-HQ-OPP-2013-0428.
B. Toxicological Points of Departure/Levels of Concern
Once a pesticide's toxicological profile is determined, EPA
identifies toxicological points of departure (POD) and levels of
concern to use in evaluating the risk posed by human exposure to the
pesticide. For hazards that have a threshold below which there is no
appreciable risk, the toxicological POD is used as the basis for
derivation of reference values for risk assessment. PODs are developed
based on a careful analysis of the doses in each toxicological study to
determine the dose at which no adverse effects are observed (the NOAEL)
and the lowest dose at which adverse effects of concern are identified
(the LOAEL). Uncertainty/safety factors are used in conjunction with
the POD to calculate a safe exposure level--generally referred to as a
population-adjusted dose (PAD) or a reference dose (RfD)--and a safe
margin of exposure (MOE). For non-threshold risks, the Agency assumes
that any amount of exposure will lead to some degree of risk. Thus, the
Agency estimates risk in terms of the probability of an occurrence of
the adverse effect expected in a lifetime. For more information on the
general principles EPA uses in risk characterization and a complete
description of the risk assessment process, see https://www2.epa.gov/pesticide-science-and-assessing-pesticide-risks/assessing-human-health-risk-pesticides.
A summary of the toxicological endpoints for abamectin used for
human
[[Page 26150]]
risk assessment is shown in Table 1 of this unit.
Table 1--Summary of Toxicological Doses and Endpoints for Abamectin for Use in Human Health Risk Assessment
----------------------------------------------------------------------------------------------------------------
Point of departure
Exposure/scenario and uncertainty/ RfD, PAD, LOC for Study and toxicological effects
safety factors risk assessment
----------------------------------------------------------------------------------------------------------------
Acute dietary and Chronic dietary NOAEL = 0.25 mg/kg/ Acute RfD = 0.0025 Subchronic & chronic oral
(All populations). day. mg/kg/day. toxicity studies in dogs.
UFA = 10x............ aPAD = 0.0025 mg/kg/ Chronic LOAEL = 0.50 mg/kg/day
UFH = 10x............ day. based on body tremors, one
FQPA SF = 1x......... Chronic RfD = 0.0025 death, liver pathology,
mg/kg/day. decreased body weight.
cPAD = 0.0025 mg/kg/ Mydriasis was seen during week
day. one in one dog.
Subchronic LOAEL = 0.5 mg/kg/
day based on mydriasis during
week one, death at 1.0 mg/kg/
day.
----------------------------------------------------------------------------------------------------------------
Dermal short-term (1 to 30 days).. Oral study NOAEL = LOC for MOE = 100... Subchronic & chronic oral
0.25 mg/kg/day toxicity studies in dogs.
(dermal absorption Chronic LOAEL = 0.50 mg/kg/day
rate = 1%. based on body tremors, one
UFA = 10x............ death, liver pathology,
UFH = 10x............ decreased body weight.
FQPA SF = 1x......... Mydriasis was seen during week
one in one dog.
Subchronic LOAEL = 0.5 mg/kg/
day based on mydriasis during
week one, death at 1.0 mg/kg/
day.
----------------------------------------------------------------------------------------------------------------
Inhalation short-term (1 to 30 Oral study NOAEL = LOC for MOE = 100... Subchronic & chronic oral
days). 0.25 mg/kg/day toxicity studies in dogs.
(Toxicity via the Chronic LOAEL = 0.50 mg/kg/day
inhalation route based on body tremors, one
assumed to be death, liver pathology,
equivalent) to oral decreased body weight.
route. Mydriasis was seen during week
UFA = 10x............ one in one dog.
UFH = 10x............ Subchronic LOAEL = 0.5 mg/kg/
FQPA SF = 1x......... day based on mydriasis during
week one, death at 1.0 mg/kg/
day.
----------------------------------------------------------------------------------------------------------------
Cancer (Oral, dermal, inhalation). Classification: ``Not likely to be Carcinogenic to Humans'' based on the
absence of significant tumor increases in two adequate rodent
carcinogenicity studies.
----------------------------------------------------------------------------------------------------------------
FQPA SF = Food Quality Protection Act Safety Factor. LOAEL = lowest-observed-adverse-effect-level. LOC = level
of concern. mg/kg/day = milligram/kilogram/day. MOE = margin of exposure. NOAEL = no-observed-adverse-effect-
level. PAD = population adjusted dose (a = acute, c = chronic). RfD = reference dose. UF = uncertainty factor.
UFA = extrapolation from animal to human (interspecies). UFH = potential variation in sensitivity among
members of the human population (intraspecies).
C. Exposure Assessment
1. Dietary exposure from food and feed uses. In evaluating dietary
exposure to abamectin, EPA considered exposure under the petitioned-for
tolerances as well as all existing abamectin tolerances in 40 CFR
180.449. EPA assessed dietary exposures from abamectin in food as
follows:
i. Acute exposure. Quantitative acute dietary exposure and risk
assessments are performed for a food-use pesticide, if a toxicological
study has indicated the possibility of an effect of concern occurring
as a result of a 1-day or single exposure.
Such effects were identified for abamectin. In estimating acute
dietary exposure, EPA used food consumption information from the 2003-
2008 United States Department of Agriculture (USDA) National Health and
Nutrition Examination Survey, What We Eat in America (NHANES/WWEIA). As
to residue levels in food, a refined acute dietary exposure assessment
was conducted for all proposed and established food uses of abamectin.
Anticipated residues derived from field trial data for most plant
commodities were used in the acute dietary exposure assessment.
Tolerance-level residues were used for poultry and swine livestock
commodities. Because cattle may be exposed to residues of abamectin
through diet and ear tag, upper-bound anticipated residues were
estimated from the maximum values found in cattle feeding studies and
dermal magnitude of residue studies. For all other livestock
commodities, upper-bound anticipated residues were estimated from
secondary residues from consuming treated feed. Empirical and default
processing factors and maximum percent crop treated (PCT) estimates
were used, as available.
ii. Chronic exposure. The Agency selected a point of departure for
chronic effects that is the same as the point of departure for acute
effects and so is relying on the acute assessment to be protective of
chronic effects. So, the Agency assessed chronic exposure for purposes
of providing background dietary exposure for use in the residential
short-term assessments. In conducting the chronic dietary exposure
assessment EPA used the food consumption data from the 2003-2008 USDA
NHANES/WWEIA. As to residue levels in food, a refined chronic dietary
exposure assessment was conducted for all proposed and established food
uses of abamectin. Average residues for plant commodities from field
trials were used. Residue levels based on maximum reasonable dietary
burden for secondary residues in livestock (beef and dairy cattle) and
the highest residues found in the magnitude of residue studies for
cattle ear tags were used in the chronic assessment for livestock
commodities. Tolerance values were used for poultry and swine to
account for poultry and swine consuming treated feed. Residues from use
in food handling establishments were included. Empirical and default
processing factors and average PCT estimates were used, as available.
[[Page 26151]]
iii. Cancer. Based on the data summarized in Unit III.A., EPA has
concluded that abamectin does not pose a cancer risk to humans.
Therefore, a dietary exposure assessment for the purpose of assessing
cancer risk is unnecessary.
iv. Anticipated residue and PCT information. Section 408(b)(2)(E)
of FFDCA authorizes EPA to use available data and information on the
anticipated residue levels of pesticide residues in food and the actual
levels of pesticide residues that have been measured in food. If EPA
relies on such information, EPA must require pursuant to FFDCA section
408(f)(1) that data be provided 5 years after the tolerance is
established, modified, or left in effect, demonstrating that the levels
in food are not above the levels anticipated. For the present action,
EPA will issue such data call-ins as are required by FFDCA section
408(b)(2)(E) and authorized under FFDCA section 408(f)(1). Data will be
required to be submitted no later than 5 years from the date of
issuance of these tolerances.
Section 408(b)(2)(F) of FFDCA states that the Agency may use data
on the actual percent of food treated for assessing chronic dietary
risk only if:
Condition a: The data used are reliable and provide a
valid basis to show what percentage of the food derived from such crop
is likely to contain the pesticide residue.
Condition b: The exposure estimate does not underestimate
exposure for any significant subpopulation group.
Condition c: Data are available on pesticide use and food
consumption in a particular area, the exposure estimate does not
understate exposure for the population in such area.
In addition, the Agency must provide for periodic evaluation of any
estimates used. To provide for the periodic evaluation of the estimate
of PCT as required by FFDCA section 408(b)(2)(F), EPA may require
registrants to submit data on PCT.
The following maximum PCT estimates were used in the acute dietary
risk assessment for the following crops that are currently registered
for abamectin: Almond: 80%; apple: 30%; apricot: 30%; avocado: 60%;
bean, dry: 2.5%; cantaloupe: 45%; celery: 70%; cherry: 20%; cotton:
30%; cucumber: 10%; grape: 35%; grapefruit: 90%; hazelnut: 2.5%;
honeydew: 35%; lemon: 55%; lettuce: 45%; nectarine: 20%; onion, bulb:
10%; orange: 70%; peach: 25%; pear: 85%; pecan: 2.5%; pepper: 30%;
pistachio: 2.5%; plum/prune: 35%; potato: 20%; pumpkin: 10%; spinach:
45%; squash: 15%; strawberry: 45%; tangerine: 55%; tomato: 25%; walnut:
55%; and watermelon: 15%.
The PCT values that were used to refine the livestock commodities
for the acute assessment were based on: Sweet corn (44%) for beef,
goat, horse, and sheep commodities; and the food handling establishment
uses (5%) for hog and poultry meat and meat byproducts.
The following average PCT estimates were used in the chronic
dietary risk assessment for the following crops that are currently
registered for abamectin: Almond: 70%; apple: 10%; apricot: 15%;
avocado: 35%; bean, dry: 2.5%; cantaloupe: 25%; celery: 45%; cherry:
5%; cotton: 20%; cucumber: 5%; grape: 15%; grapefruit: 70%; hazelnut:
2.5%; honeydew: 20%; lemon: 40%; lettuce: 20%; nectarine: 20%; onion,
bulb: 2.5%; orange: 40%; peach: 10%; pear: 70%; pecan: 1%; pepper: 15%;
pistachio: 2.5%; plum/prune: 10%; potato: 5%; pumpkin: 5%; spinach:
25%; squash: 5%; strawberry: 30%; tangerine: 35%; tomato: 10%; walnuts:
25%; and watermelons: 5%.
The PCT values that were used to refine the livestock commodities
(cattle, goats, horses, and sheep) for the chronic assessment were
based on: Cotton (30%), soybean (8%), and sweet corn (38%). The PCT for
poultry and hog commodities is based on the food handling establishment
PCT since the tolerances for food handling establishment uses result in
residues considerably higher than secondary residues from hogs and
poultry consuming treated feed. All commodities included for food
handling residues were assigned the value of 5%.
In most cases, EPA uses available data from United States
Department of Agriculture/National Agricultural Statistics Service
(USDA/NASS), proprietary market surveys, and the National Pesticide Use
Database for the chemical/crop combination for the most recent 6-7
years. EPA uses an average PCT for chronic dietary risk analysis. The
average PCT figure for each existing use is derived by combining
available public and private market survey data for that use, averaging
across all observations, and rounding to the nearest 5%, except for
those situations in which the average PCT is less than one. In those
cases, 1% is used as the average PCT and 2.5% is used as the maximum
PCT. EPA uses a maximum PCT for acute dietary risk analysis. The
maximum PCT figure is the highest observed maximum value reported
within the recent 6 years of available public and private market survey
data for the existing use and rounded up to the nearest multiple of 5%.
The following maximum PCT estimates were used in the acute dietary
risk assessment for the following new uses of abamectin:
Blackberries: 68%; boysenberry: 68%; corn, sweet 57%; loganberry:
68%; raspberries: 68%; soybeans: 11%.
The following average PCT estimates were used in the chronic
dietary risk assessment for the following new uses of abamectin:
Blackberries: 56%; boysenberry: 56%; corn, sweet 45%; loganberry:
68%; raspberries: 56%; soybeans: 8%.
EPA estimates of the PCTn of abamectin represents the upper bound
of use expected during the pesticide's initial five years of
registration; that is, PCTn for abamectin is a threshold of use that
EPA is reasonably certain will not be exceeded for each registered use
site. The PCTn recommended for use in the chronic dietary assessment is
calculated as the average PCT of the market leader or leaders, (i.e.,
the one(s) with the greatest PCT) on that site over the three most
recent years of available data. The PCTn recommended for use in the
acute dietary assessment is the maximum observed PCT over the same
period. Comparisons are only made among pesticides of the same
pesticide types (e.g., the market leader for insecticides on the use
site is selected for comparison with a new insecticide). The market
leader included in the estimation may not be the same for each year
since different pesticides may dominate at different times.
Typically, EPA uses USDA/NASS as the source data because it is
publicly available and directly reports values for PCT. When a specific
use site is not reported by USDA/NASS, EPA uses proprietary data and
calculates the PCT given reported data on acres treated and acres
grown. If no data are available, EPA may extrapolate PCTn from other
crops, if the production area and pest spectrum are substantially
similar.
A retrospective analysis to validate this approach shows few cases
where the PCT for the market leaders were exceeded. Further review of
these cases identified factors contributing to the exceptionally high
use of a new pesticide. To evaluate whether the PCTn for abamectin
could be exceeded, EPA considered whether there may be unusually high
pest pressure, as indicated in emergency exemption requests for
abamectin; the pest spectrum of the new pesticide in comparison with
the market leaders and whether the market leaders are well-established
for that use; and whether pest resistance issues with past market
leaders provide abamectin with significant market potential. Given
[[Page 26152]]
currently available information, EPA concludes that it is unlikely that
actual PCT for abamectin will exceed the estimated PCT for new uses
during the next five years.
The Agency believes that the three conditions discussed in Unit
III.C.1.iv. have been met. With respect to Condition a, PCT estimates
are derived from Federal and private market survey data, which are
reliable and have a valid basis. The Agency is reasonably certain that
the percentage of the food treated is not likely to be an
underestimation. As to Conditions b and c, regional consumption
information and consumption information for significant subpopulations
is taken into account through EPA's computer-based model for evaluating
the exposure of significant subpopulations including several regional
groups. Use of this consumption information in EPA's risk assessment
process ensures that EPA's exposure estimate does not understate
exposure for any significant subpopulation group and allows the Agency
to be reasonably certain that no regional population is exposed to
residue levels higher than those estimated by the Agency. Other than
the data available through national food consumption surveys, EPA does
not have available reliable information on the regional consumption of
food to which abamectin may be applied in a particular area.
2. Dietary exposure from drinking water. The Agency used screening
level water exposure models in the dietary exposure analysis and risk
assessment for abamectin in drinking water. These simulation models
take into account data on the physical, chemical, and fate/transport
characteristics of abamectin. Further information regarding EPA
drinking water models used in pesticide exposure assessment can be
found at https://www2.epa.gov/pesticide-science-and-assessing-pesticide-risks/about-water-exposure-models-used-pesticide.
Based on the Tier II surface water concentration calculator (SWCC)
computer model and Tier I Screening Concentration in Ground Water (SCI-
GROW) model and Tier I Pesticide Root Zone Model Ground Water (PRZM
GW), the estimated drinking water concentrations (EDWCs) of abamectin
for acute exposures are estimated to be 0.76 parts per billion (ppb)
for surface water and 0.074 ppb for ground water and for chronic
exposures are estimated to be 0.30 ppb for surface water and <=0.0031
ppb for ground water.
Modeled estimates of drinking water concentrations were directly
entered into the dietary exposure model either via point estimates or
using residue distribution files.
For acute dietary risk assessment, a drinking water residue
distribution file was used to assess the contribution to drinking
water.
For chronic dietary risk assessment, the water concentration of
value 0.30 ppb was used to assess the contribution to drinking water.
3. From non-dietary exposure. The term ``residential exposure'' is
used in this document to refer to non-occupational, non-dietary
exposure (e.g., for lawn and garden pest control, indoor pest control,
termiticides, and flea and tick control on pets).
Abamectin is currently registered for the following uses that could
result in residential exposures: Homeowner bait and bait station
products that include an outdoor granular bait formulation for use on
fire ant mounds, and several indoor ready-to-use baits of both dust and
gel formulations. In addition, as part of the current request, the
registrant has proposed a use on golf course turf.
EPA assessed residential exposure using the following assumptions:
For residential handlers, both dermal and inhalation short-term
exposure is expected from the currently registered bait and bait
station uses. Quantitative exposure/risk assessment considered the
following scenarios: Loading/applying granular bait outdoor via (1)
push-type spreaders, (2) belly grinders, (3) spoons, (4) hand, and (5)
cup or shaker; and (6) applying granular bait indoor by hand (as a
surrogate for a ready-to-use dust bait).
Post-application residential exposure for adults and children (1 to
<2) is unlikely for the currently registered uses of abamectin. For
currently registered outdoor treatments, adults and children are not
expected to directly contact fire ant mounds. For currently registered
indoor pest control, bait placements are intended to be placed in
cracks and crevices where direct contact by adults and children (1 to
<2) is unlikely.
However, residential post-application exposure for adults and
children (6 to <11 and 11 to <16) is possible for the newly proposed
use of abamectin on golf courses. Adults and children (6 to <11 and 11
to <16) performing physical post-application activities on golf course
turf may receive dermal exposure to abamectin residues. The scenarios,
lifestages, and routes of exposure include: Golfing for adults
(dermal), children 11 to <16 years old (dermal), and children 6 to <11
years old (dermal).
Further information regarding EPA standard assumptions and generic
inputs for residential exposures may be found at https://www2.epa.gov/pesticide-science-and-assessing-pesticide-risks/standard-operating-procedures-residential-pesticide.
4. Cumulative effects from substances with a common mechanism of
toxicity. Section 408(b)(2)(D)(v) of FFDCA requires that, when
considering whether to establish, modify, or revoke a tolerance, the
Agency consider ``available information'' concerning the cumulative
effects of a particular pesticide's residues and ``other substances
that have a common mechanism of toxicity.''
EPA's Office of Pesticide Programs (OPP) has previously developed
guidance documents for establishing common mechanism groups (CMGs)
(Guidance for Identifying Pesticide Chemicals and Other Substances that
have a Common Mechanism of Toxicity (1999)) and conducting cumulative
risk assessments (CRAs) (Guidance on Cumulative Risk Assessment of
Pesticide Chemicals that have a Common Mechanism of Toxicity (2002)).
In 2016, EPA's Office of Pesticide Programs released another guidance
document entitled Pesticide Cumulative Risk Assessment: Framework for
Screening Analysis. All three of these documents can be found at https://www.regulations.gov in docket ID EPA-HQ-OPP-2015-0422.
The Agency has utilized this 2016 screening framework for abamectin
and determined that abamectin along with emamectin form a candidate
CMG. This group of pesticides is considered a candidate CMG because
they share characteristics to support a testable hypothesis for a
common mechanism of action. Following this determination, the Agency
conducted a screening-level cumulative risk assessment consistent with
the 2016 guidance document. This screening assessment indicates that
that cumulative dietary and residential aggregate exposures for
abamectin and emamectin are below the Agency's levels of concern. No
further cumulative evaluation is necessary for abamectin and emamectin.
The Agency's screening-level cumulative analysis can be found at
https://www.regulations.gov in the document titled ``Abamectin. Human
Health Risk Assessment for Uses on Caneberry Subgroup 13-07A; Soybean;
Sweet Corn; Ear Tags for Lactating Dairy Cattle; Golf Course Turf;
Bean; Onion, Green, Subgroup 3-07B; Fruit, Pome, Group 11-10; Fruit,
Small Vine Climbing, Except Fuzzy Kiwifruit, Subgroup 13-07F; Berry,
Low Growing, Subgroup 13-07G; Vegetable, Fruiting, Group 8-10;
Greenhouse Tomato; Fruit, Citrus, Group 10-10; Fruit, Stone, Group
[[Page 26153]]
12-12; and Nut, Tree, Group 14-12; and Various Tropical Fruits'' on
page 74 (Appendix H) in docket ID number EPA-HQ-OPP-2013-0428.
Additionally, when the Agency issued the notice in the Federal
Register announcing the availability of the draft framework guidance,
the EPA also received comments on the draft human health risk
assessment for abamectin, which was included in that docket as an
example of how EPA would implement the draft framework guidance. The
response to those comments can be found in docket ID number EPA-HQ-OPP-
2013-0428.
D. Safety Factor for Infants and Children
1. In general. Section 408(b)(2)(C) of FFDCA provides that EPA
shall apply an additional tenfold (10x) margin of safety for infants
and children in the case of threshold effects to account for prenatal
and postnatal toxicity and the completeness of the database on toxicity
and exposure unless EPA determines based on reliable data that a
different margin of safety will be safe for infants and children. This
additional margin of safety is commonly referred to as the Food Quality
Protection Act (FQPA) Safety Factor (SF). In applying this provision,
EPA either retains the default value of 10x, or uses a different
additional safety factor when reliable data available to EPA support
the choice of a different factor.
2. Prenatal and postnatal sensitivity. An increase in qualitative
susceptibility was seen in the rabbit developmental toxicity study,
where decreases in body weight and food consumption were seen in
maternal animals at 2.0 mg/kg/day. In contrast, the fetal effects were
much more severe, consisting of cleft palate, clubbed foot, and death
at 2.0 mg/kg/day. The point of departure (0.25 mg/kg/day) selected from
the dog studies is more than 8x lower than the dose where rabbit fetal
effects were seen. Therefore, it is protective of fetal effects seen in
the rabbit developmental toxicity study.
The rat reproduction toxicity and developmental neurotoxicity
studies demonstrated both qualitative and quantitative susceptibility
in the pups to the effects of abamectin (decrease pup weights and
increased postnatal pup mortality). This observation is consistent with
the finding that P-gp is not fully developed in rat pups until
postnatal day 28. Therefore, during the period from birth to postnatal
day 28, the rat pups are substantially more susceptible to the effects
of abamectin than adult rats. However, in humans, P-gp has been
detected in the fetus at 22 weeks of pregnancy, and the human newborns
have functioning P-gp. Therefore, human infants and children are not
expected to have enhanced sensitivity as seen in rat pups.
3. Conclusion. Currently, the toxicity endpoints and points of
departure for all exposure scenarios are selected from the subchronic
and chronic oral toxicity studies in the dogs. The points of departure
selected from the dog studies are based on clear NOAELs and protective
of all the adverse effects seen in the studies conducted in human
relevant studies with rats, CD-1 mice, and rabbits. Therefore, EPA has
determined that the safety of infants and children would be adequately
protected if the FQPA SF were reduced to 1x. That decision is based on
the following findings:
i. The toxicity database for abamectin is complete.
ii. The proposed mode of action (MOA) is interaction with GABA
receptors leading to neurotoxicity. The findings of neurotoxic signs
observed in the abamectin database are consistent with the proposed
MOA. Signs of neurotoxicity ranging from decreases in foot splay
reflex, mydriasis (i.e., excessive dilation of the pupil), curvature of
the spine, decreased fore- and hind-limb grip strength, tip-toe gate,
tremors, ataxia, or spastic movements of the limbs are reported in
various studies with different durations of abamectin exposure. In
dogs, mydriasis was the most common finding at doses as low as 0.5 mg/
kg/day at one week of treatment. No neuropathology was observed.
Because the PODs used for assessing aggregate exposure to abamectin and
the PODs for assessing cumulative exposure for abamectin and emamectin
are protective of these neurotoxic effects in the U.S. population, as
well as infants and children, no additional data concerning
neurotoxicity is needed at this time to be protective of potential
neurotoxic effects.
iii. As explained in Unit III.D.2 ``Prenatal and postnatal
sensitivity'', the enhanced susceptibility seen in the rabbit
developmental toxicity, the rat reproduction, and the rat developmental
neurotoxicity studies do not present a risk concern.
iv. There are no residual uncertainties identified in the exposure
databases. The chronic and acute dietary food exposure assessment are
refined including use of anticipated residues, default processing
factors, and percent crop treated; however, these refinements are
considered protective because field trials are conducted to represent
use conditions leading to the maximum residues in food when the product
is used in accordance with the label and do not underestimate
exposures. EPA made conservative (protective) assumptions in the ground
and surface water modeling used to assess exposure to abamectin in
drinking water. EPA used similarly conservative assumptions to assess
post-application exposure of children. These assessments will not
underestimate the exposure and risks posed by abamectin.
E. Aggregate Risks and Determination of Safety
EPA determines whether acute and chronic dietary pesticide
exposures are safe by comparing aggregate exposure estimates to the
acute PAD (aPAD) and chronic PAD (cPAD). For linear cancer risks, EPA
calculates the lifetime probability of acquiring cancer given the
estimated aggregate exposure. Short-, intermediate-, and chronic-term
risks are evaluated by comparing the estimated aggregate food, water,
and residential exposure to the appropriate PODs to ensure that an
adequate MOE exists.
1. Acute risk. Using the exposure assumptions discussed in this
unit for acute exposure, the acute dietary exposure from food and water
to abamectin will occupy 88% of the aPAD for children 1-2 years old,
the population group receiving the greatest exposure.
2. Chronic risk. Using the exposure assumptions discussed in this
unit for chronic exposure, the chronic dietary exposure from food and
water to abamectin will occupy 11% of the cPAD for children 1-2 years
old, the population group receiving the greatest exposure. Based on the
explanation in Unit III.C.3., regarding residential use patterns,
chronic residential exposure to residues of abamectin is not expected.
3. Short-term risk. Short-term aggregate exposure takes into
account short-term residential exposure plus chronic exposure to food
and water (considered to be a background exposure level).
Abamectin is currently registered for uses that could result in
short-term residential exposure, and the Agency has determined that it
is appropriate to aggregate chronic exposure through food and water
with short-term residential exposures to abamectin.
Using the exposure assumptions described in this unit for short-
term exposures, EPA has concluded the combined short-term food, water,
and residential exposures result in aggregate MOEs of 4,400 for adults,
3,600 for children 11 to <16 years old, and 2,100 for children 6 to <11
years old. Because EPA's level of concern for abamectin is
[[Page 26154]]
a MOE of 100 or below, these MOEs are not of concern.
4. Intermediate-term risk. Intermediate-term aggregate exposure
takes into account intermediate-term residential exposure plus chronic
exposure to food and water (considered to be a background exposure
level).
An intermediate-term adverse effect was identified; however,
abamectin is not registered for any use patterns that would result in
intermediate-term residential exposure. Intermediate-term risk is
assessed based on intermediate-term residential exposure plus chronic
dietary exposure. Because there is no intermediate-term residential
exposure and the acute dietary risk assessment is protective of all
exposure durations (since the point of departure is the same for all
exposure durations), no further assessment of intermediate-term risk is
necessary.
5. Aggregate cancer risk for U.S. population. Based on the lack of
evidence of carcinogenicity in two adequate rodent carcinogenicity
studies, abamectin is not expected to pose a cancer risk to humans.
6. Determination of safety. Based on these risk assessments, EPA
concludes that there is a reasonable certainty that no harm will result
to the general population, or to infants and children from aggregate
exposure to abamectin residues.
IV. Other Considerations
A. Analytical Enforcement Methodology
Adequate enforcement methods for abamectin in plant and livestock
commodities are available in the Pesticide Analytical Manual, Volume II
(PAM II).
B. International Residue Limits
In making its tolerance decisions, EPA seeks to harmonize U.S.
tolerances with international standards whenever possible, consistent
with U.S. food safety standards and agricultural practices. EPA
considers the international maximum residue limits (MRLs) established
by the Codex Alimentarius Commission (Codex), as required by FFDCA
section 408(b)(4). The Codex Alimentarius is a joint United Nations
Food and Agriculture Organization/World Health Organization food
standards program, and it is recognized as an international food safety
standards-setting organization in trade agreements to which the United
States is a party. EPA may establish a tolerance that is different from
a Codex MRL; however, FFDCA section 408(b)(4) requires that EPA explain
the reasons for departing from the Codex level.
The Codex has not established MRLs for abamectin on sweet corn,
soybean, papaya, star apple, black sapote, sapodilla, canistel, mamey
sapote, guava, feijoa, jaboticaba, wax jambu, starfruit, passionfruit,
acerola, lychee, longan, Spanish lime, rambutan, pulasan, pineapple,
bean or green onion commodities. Additionally, there are no Codex MRLs
for abamectin on the commodities in the caneberry subgroup 13-07A;
fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F; or
fruit, stone, group 12-12.
The following U.S. tolerances are harmonized with established,
related Codex MRLs: Fruit, pome, group 11-10; and nut, tree, group 14-
12.
The Codex MRL on citrus is not harmonized with the U.S. tolerance
on fruit, citrus, group 10-10, and the Codex MRL on strawberry is not
harmonized with the recommended U.S. tolerance on berry, low-growing,
subgroup 13-07G. Residue data underlying these U.S. tolerances supports
tolerances that are higher than the established Codex MRLs on these
related commodities.
Codex MRLs for abamectin on fruiting vegetable commodities are not
harmonized with the U.S. tolerance on vegetable, fruiting, group 8-10.
The residue data underlying the U.S. fruiting vegetable tolerance
resulted in a tolerance that is higher than the established Codex MRL
on sweet peppers. Codex has also established a separate tolerance on
dried chili pepper that is higher than the U.S. fruiting vegetable
tolerance.
There are some Codex MRLs on livestock commodities, but none of the
Codex MRLs are set at the same level as the tolerance levels EPA is
establishing today; however, the U.S. cannot harmonize with the Codex
MRLs on livestock commodities since the Codex MRLs reflect different
uses (i.e., different dietary burdens) as compared to the uses in the
United States, which also reflect the direct treatment of cattle via
ear tags. Setting U.S. tolerances at Codex MRL levels would result in
tolerance violations for some livestock commodities.
C. Revisions to Petitioned-For Tolerances
Although not requested, EPA is establishing a tolerance of 0.40 ppm
for ``grain, aspirated grain fractions'' since aspirated grain
fractions are associated with soybeans. The recommended tolerance of
0.40 ppm for ``grain, aspirated grain fractions'' is based on residues
of <0.006 ppm in soybean seed and a concentration factor of 59X in
aspirated grain fractions.
EPA is also increasing some of the established livestock tolerances
based on a new dietary burden calculation that includes the proposed
uses on soybeans and sweet corn as well as a proposed use for ear tags
for lactating dairy cattle. Because of these calculations, EPA is
increasing the established tolerances on cattle fat from 0.03 to 0.05
ppm; cattle meat byproducts from 0.06 to 0.09 ppm; fat of goat, horse
and sheep from 0.01 to 0.03 ppm; meat byproducts of goat, horse, and
sheep from 0.02 to 0.04 ppm; and milk from 0.005 to 0.015 ppm.
Finally, EPA is not establishing tolerances for ``corn, field,
sweet, and pop; corn, field and pop, forage; corn, field and pop,
grain; corn, field and pop, stover'' because the petitioner withdrew
those tolerance requests.
D. Literature References
Daood., MJ, Tsai, C., Ahdab-Barmada, M., and Watchko, JF (2008). ABC
transporter (P-gp/ABCB1, MRP1/ABCC1, BCRP/ABCG2) expression in the
developing Human CNS. Neuropediatrics. 2008 August; 39(4): 211.
Lankas, GR, Cartwright, ME, and Umbenhauer, D. (1997) P-Glycoprotein
deficiency in a subpopulation of CF-1 mice enhances avermectin-
induced neurotoxicity. Toxicol. and Appl. Pharmacol. 143: 357-365.
Macdonald, N. and Gledhill, A. (2007). Potential impact of ABCB1 (p-
glycoprotein) polymorphisms on avermectin toxicity in human. Arch
Toxicol (2007) 81:553-563.
Matsukoa, Y., Okazaki, M., Kitamura, Y., and Taniguchi, T. (1999).
Developmental expression of P-glycoprotein (multidrug resistance
gene product) in the rat brain. Journal of Neurobiology, 39(3), 383-
392.
van Kalken, CK, Giaccone, G., van der Valk, P., Kuiper, CM,
Hadisaputro, MMN, Bosma, SAA, Scheper, RJ, Meijer, CJLM, and Pinedo,
HM (1992). Multidrug resistance gene (P-glycoprotein) expression in
the human fetus. American Journal of Pathology, vol 141 No.5,
November 1992.
V. Conclusion
Therefore, tolerances are established for residues of abamectin in
or on acerola at 0.015 ppm; bean at 0.015 ppm; berry, low growing,
subgroup 13-07G at 0.05 ppm; black sapote at 0.40 ppm; caneberry
subgroup 13-07A at 0.20 ppm; canistel at 0.40 ppm; corn, sweet, forage
at 0.20 ppm; corn, sweet, kernel plus cob with husk removed at 0.01
ppm; corn, sweet, stover at 0.50 ppm; feijoa at 0.015 ppm; fruit,
citrus, group 10-10 at 0.02 ppm; fruit, pome, group 11-10 at 0.02 ppm;
fruit, small, vine climbing, except fuzzy kiwifruit, subgroup 13-07F
0.02 ppm; fruit, stone, group 12-12 at 0.09 ppm; grain, aspirated grain
fractions at 0.40 ppm; guava at 0.015 ppm; jaboticaba at 0.015 ppm;
longan at 0.01 ppm; lychee at 0.01 ppm; mamey sapote at 0.40 ppm; nut,
[[Page 26155]]
tree, group 14-12 at 0.01 ppm; onion, green, subgroup 3-07B at 0.08
ppm; papaya at 0.40 ppm; passionfruit at 0.015 ppm; pineapple at 0.015
ppm; pulasan at 0.01 ppm; rambutan at 0.01 ppm; sapodilla at 0.40 ppm;
soybean, forage at 0.30 ppm; soybean, hay at 1.0 ppm; soybean, seed at
0.01 ppm; Spanish lime at 0.01 ppm; star apple at 0.40 ppm; starfruit
at 0.015 ppm; vegetable, fruiting, group 8-10 at 0.07 ppm; and wax
jambu at 0.015 ppm.
In addition, EPA is increasing the established tolerances on
cattle, fat from 0.03 to 0.05 ppm; cattle, meat byproducts from 0.06 to
0.09 ppm; fat of goat, horse, and sheep from 0.01 to 0.03 ppm; meat
byproducts of goat, horse, and sheep from 0.02 to 0.04 ppm; and milk
from 0.005 to 0.015 ppm.
And lastly EPA is removing the following tolerances as unnecessary
due to the establishment of the aforementioned tolerances: Apple at
0.02 ppm; bean, dry, seed at 0.01 ppm; citrus at 0.02 ppm; fruit,
stone, group 12 at 0.09 ppm; grape at 0.02 ppm; nut, tree, group 14 at
0.01 ppm; pear at 0.02 ppm; pistachio at 0.01 ppm; strawberry at 0.05
ppm; and vegetable, fruiting, group 8 at 0.020 ppm.
VI. Statutory and Executive Order Reviews
This action establishes tolerances under FFDCA section 408(d) in
response to a petition submitted to the Agency. The Office of
Management and Budget (OMB) has exempted these types of actions from
review under Executive Order 12866, entitled ``Regulatory Planning and
Review'' (58 FR 51735, October 4, 1993). Because this action has been
exempted from review under Executive Order 12866, this action is not
subject to Executive Order 13211, entitled ``Actions Concerning
Regulations That Significantly Affect Energy Supply, Distribution, or
Use'' (66 FR 28355, May 22, 2001) or Executive Order 13045, entitled
``Protection of Children from Environmental Health Risks and Safety
Risks'' (62 FR 19885, April 23, 1997). This action does not contain any
information collections subject to OMB approval under the Paperwork
Reduction Act (PRA) (44 U.S.C. 3501 et seq.), nor does it require any
special considerations under Executive Order 12898, entitled ``Federal
Actions to Address Environmental Justice in Minority Populations and
Low-Income Populations'' (59 FR 7629, February 16, 1994).
Since tolerances and exemptions that are established on the basis
of a petition under FFDCA section 408(d), such as the tolerances in
this final rule, do not require the issuance of a proposed rule, the
requirements of the Regulatory Flexibility Act (RFA) (5 U.S.C. 601 et
seq.), do not apply.
This action directly regulates growers, food processors, food
handlers, and food retailers, not States or tribes, nor does this
action alter the relationships or distribution of power and
responsibilities established by Congress in the preemption provisions
of FFDCA section 408(n)(4). As such, the Agency has determined that
this action will not have a substantial direct effect on States or
tribal governments, on the relationship between the national government
and the States or tribal governments, or on the distribution of power
and responsibilities among the various levels of government or between
the Federal Government and Indian tribes. Thus, the Agency has
determined that Executive Order 13132, entitled ``Federalism'' (64 FR
43255, August 10, 1999) and Executive Order 13175, entitled
``Consultation and Coordination with Indian Tribal Governments'' (65 FR
67249, November 9, 2000) do not apply to this action. In addition, this
action does not impose any enforceable duty or contain any unfunded
mandate as described under Title II of the Unfunded Mandates Reform Act
(UMRA) (2 U.S.C. 1501 et seq.).
This action does not involve any technical standards that would
require Agency consideration of voluntary consensus standards pursuant
to section 12(d) of the National Technology Transfer and Advancement
Act (NTTAA) (15 U.S.C. 272 note).
VII. Congressional Review Act
Pursuant to the Congressional Review Act (5 U.S.C. 801 et seq.),
EPA will submit a report containing this rule and other required
information to the U.S. Senate, the U.S. House of Representatives, and
the Comptroller General of the United States prior to publication of
the rule in the Federal Register. This action is not a ``major rule''
as defined by 5 U.S.C. 804(2).
List of Subjects in 40 CFR Part 180
Environmental protection, Administrative practice and procedure,
Agricultural commodities, Pesticides and pests, Reporting and
recordkeeping requirements.
Dated: April 22, 2016.
Susan Lewis,
Director, Registration Division, Office of Pesticide Programs.
Therefore, 40 CFR chapter I is amended as follows:
PART 180--[AMENDED]
0
1. The authority citation for part 180 continues to read as follows:
Authority: 21 U.S.C. 321(q), 346a and 371.
0
2. In Sec. 180.449, the table in paragraph (a) is revised to read as
follows:
Sec. 180.449 Avermectin B1 and its delta-8,9-isomer;
tolerances for residues.
(a) * * *
------------------------------------------------------------------------
Parts per
Commodity million
------------------------------------------------------------------------
Acerola................................................. 0.015
Almond, hulls........................................... 0.10
Apple, wet pomace....................................... 0.10
Avocado................................................. 0.020
Bean.................................................... 0.015
Berry, low growing, subgroup 13-07G..................... 0.05
Black sapote............................................ 0.40
Caneberry subgroup 13-07A............................... 0.20
Canistel................................................ 0.40
Cattle, fat............................................. 0.05
Cattle, meat............................................ 0.02
Cattle, meat byproducts................................. 0.09
Celeriac, roots......................................... 0.05
Celeriac, tops.......................................... 0.05
Chive, dried leaves..................................... 0.02
Chive, fresh leaves..................................... 0.01
Citrus, dried pulp...................................... 0.10
[[Page 26156]]
Citrus, oil............................................. 0.10
Corn, sweet, forage..................................... 0.20
Corn, sweet, kernel plus cob with husk removed.......... 0.01
Corn, sweet, stover..................................... 0.50
Cotton, gin byproducts.................................. 1.0
Cotton, undelinted seed................................. 0.02
Feijoa.................................................. 0.015
Food products in food handling establishments (other 0.01
than those already covered by higher tolerances as a
result of use on growing crops, and other than those
already covered by tolerances on milk, meat, and meat
byproducts)............................................
Fruit, citrus, group 10-10.............................. 0.02
Fruit, pome, group 11-10................................ 0.02
Fruit, small vine climbing, except fuzzy kiwifruit, 0.02
subgroup 13-07F........................................
Fruit, stone, group 12-12............................... 0.09
Goat, fat............................................... 0.03
Goat, meat.............................................. 0.02
Goat, meat byproducts................................... 0.04
Grain, aspirated grain fractions........................ 0.40
Guava................................................... 0.015
Herb subgroup 19A, except chive......................... 0.030
Hog, fat................................................ 0.01
Hog, meat............................................... 0.02
Hog, meat byproducts.................................... 0.02
Hop, dried cones........................................ 0.20
Horse, fat.............................................. 0.03
Horse, meat............................................. 0.02
Horse, meat byproducts.................................. 0.04
Jaboticaba.............................................. 0.015
Longan.................................................. 0.01
Lychee.................................................. 0.01
Mamey sapote............................................ 0.40
Milk.................................................... 0.015
Nut, tree, group 14-12.................................. 0.01
Onion, bulb, subgroup 3-07A............................. 0.01
Onion, green, subgroup 3-07B............................ 0.08
Papaya.................................................. 0.40
Passionfruit............................................ 0.015
Peppermint, tops........................................ 0.010
Pineapple............................................... 0.015
Plum, prune, dried...................................... 0.025
Poultry, meat........................................... 0.02
Poultry, meat byproducts................................ 0.02
Pulasan................................................. 0.01
Rambutan................................................ 0.01
Sapodilla............................................... 0.40
Sheep, fat.............................................. 0.03
Sheep, meat............................................. 0.02
Sheep, meat byproducts.................................. 0.04
Soybean, forage......................................... 0.30
Soybean, hay............................................ 1.0
Soybean, seed........................................... 0.01
Spanish lime............................................ 0.01
Spearmint, tops......................................... 0.010
Star apple.............................................. 0.40
Starfruit............................................... 0.015
Vegetable, cucurbit, group 9............................ 0.005
Vegetable, fruiting, group 8-10......................... 0.07
Vegetable, leafy, except brassica, group 4.............. 0.10
Vegetable, tuberous and corm, subgroup 01C.............. 0.01
Wax jambu............................................... 0.015
------------------------------------------------------------------------
* * * * *
[FR Doc. 2016-10230 Filed 4-29-16; 8:45 am]
BILLING CODE 6560-50-P