Fruit and Vegetable Industry Advisory Committee, 20319 [2016-07631]
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20319
Notices
Federal Register
Vol. 81, No. 67
Thursday, April 7, 2016
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS–SC–16–0026]
Fruit and Vegetable Industry Advisory
Committee
Agricultural Marketing Service,
USDA.
ACTION: Notice of a call for nominations.
AGENCY:
Pursuant to the Federal
Advisory Committee Act, the
Agricultural Marketing Service (AMS) is
announcing a call for nominations to the
Fruit and Vegetable Industry Advisory
Committee. The Committee was rechartered in July 2015 for the 2015–
2017 two-year term.
DATES: Written nominations must be
received on or before May 4, 2016.
ADDRESSES: Nominations should be sent
to Charles W. Parrott, Deputy
Administrator, Specialty Crops Program,
through Pamela Stanziani, Designated
Federal Officer, at AMS, USDA, 1400
Independence Avenue SW., Room
2077–S, Stop 0235, Washington, DC
20250–0235; Facsimile: (202) 720–0016.
Email: pamela.stanziani@ams.usda.gov.
FOR FURTHER INFORMATION CONTACT:
Pamela Stanziani, Designated Federal
Official; Phone: (202) 720–3334; Email:
pamela.stanziani@ams.usda.gov.
SUPPLEMENTARY INFORMATION: Pursuant
to the Federal Advisory Committee Act
(FACA) (5 U.S.C. App.), notice is hereby
given that the Secretary of Agriculture
intends to nominate twelve (12)
industry members to the Fruit and
Vegetable Industry Advisory Committee
to serve two-year terms. The purpose of
the Committee is to examine the full
spectrum of issues faced by the fruit and
vegetable industry, and provide
suggestions and ideas to the Secretary
on how USDA can tailor its programs to
better meet the fruit and vegetable
industry’s needs. The Deputy
Administrator of the Agricultural
mstockstill on DSK4VPTVN1PROD with NOTICES
SUMMARY:
VerDate Sep<11>2014
16:35 Apr 06, 2016
Jkt 238001
Marketing Service’s Specialty Crops
Program will serve as the Committee’s
Executive Secretary. Representatives
from USDA mission areas and agencies
affecting the fruit and vegetable industry
will be called upon to participate in the
Committee’s meetings as determined by
the Committee Chairperson.
Industry members will be appointed
by the Secretary of Agriculture and
serve two-year terms. Committee
membership consists of twenty-five (25)
members who represent the fruit and
vegetable industry and will include
individuals representing fruit and
vegetable growers/shippers,
wholesalers, brokers, retailers/
restauranteurs, processors, fresh cut
processors, foodservice suppliers,
farmers markets and food hubs, state
agencies involved in organic and
conventional fresh fruits and vegetables
at local, regional and national levels,
State departments of agriculture, and
trade associations and other commodity
organizations.
The Secretary of Agriculture invites
those individuals, organizations, and
groups affiliated with the categories
listed above to nominate individuals or
themselves for membership on the
Committee. Nominations should
describe and document the proposed
member’s fruit and vegetable industry
qualifications for membership to the
Committee, and list their name,
company/organization, address,
telephone number, email, and fax
number. The Secretary of Agriculture
seeks a diverse group of members
representing a broad spectrum of
persons interested in providing
suggestions and ideas on how USDA
can tailor its programs to meet the fruit
and vegetable industry’s needs.
Individuals who are nominated will
receive necessary qualification and
background forms from USDA for
membership. The biographical
information and clearance forms must
be completed and returned to USDA
within 10 working days of notification,
to expedite the clearance process that is
required before selection of Committee
members by the Secretary of
Agriculture.
Equal opportunity practices will be
followed in all appointments to the
Committee in accordance with USDA
policies. To ensure that the
recommendations of the Committee take
into account the needs of the diverse
PO 00000
Frm 00001
Fmt 4703
Sfmt 4703
groups served by USDA, membership
shall include, to the extent practicable,
individuals with demonstrated ability to
represent minorities, women, persons
with disabilities, and limited resource
agriculture producers.
Dated: March 30, 2016.
Elanor Starmer,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2016–07631 Filed 4–6–16; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Animal and Plant Health Inspection
Service
[Docket No. APHIS–2016–0017]
Notice of Request for Extension of
Approval of an Information Collection;
Importation of Unshu Oranges From
the Republic of Korea Into the
Continental United States
Animal and Plant Health
Inspection Service, USDA.
ACTION: Extension of approval of an
information collection; comment
request.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995, this
notice announces the Animal and Plant
Health Inspection Service’s intention to
request an extension of approval of an
information collection associated with
the regulations for the importation of
Unshu oranges from the Republic of
Korea into the continental United
States.
DATES: We will consider all comments
that we receive on or before June 6,
2016.
ADDRESSES: You may submit comments
by either of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov/#!docket
Detail;D=APHIS-2016-0017.
• Postal Mail/Commercial Delivery:
Send your comment to Docket No.
APHIS–2016–0017, Regulatory Analysis
and Development, PPD, APHIS, Station
3A–03.8, 4700 River Road Unit 118,
Riverdale, MD 20737–1238.
Supporting documents and any
comments we receive on this docket
may be viewed at https://www.
regulations.gov/#!docketDetail;D=
APHIS-2016-0017 or in our reading
room, which is located in room 1141 of
SUMMARY:
E:\FR\FM\07APN1.SGM
07APN1
Agencies
[Federal Register Volume 81, Number 67 (Thursday, April 7, 2016)]
[Notices]
[Page 20319]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-07631]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 81, No. 67 / Thursday, April 7, 2016 /
Notices
[[Page 20319]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS-SC-16-0026]
Fruit and Vegetable Industry Advisory Committee
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice of a call for nominations.
-----------------------------------------------------------------------
SUMMARY: Pursuant to the Federal Advisory Committee Act, the
Agricultural Marketing Service (AMS) is announcing a call for
nominations to the Fruit and Vegetable Industry Advisory Committee. The
Committee was re-chartered in July 2015 for the 2015-2017 two-year
term.
DATES: Written nominations must be received on or before May 4, 2016.
ADDRESSES: Nominations should be sent to Charles W. Parrott, Deputy
Administrator, Specialty Crops Program, through Pamela Stanziani,
Designated Federal Officer, at AMS, USDA, 1400 Independence Avenue SW.,
Room 2077-S, Stop 0235, Washington, DC 20250-0235; Facsimile: (202)
720-0016. Email: pamela.stanziani@ams.usda.gov.
FOR FURTHER INFORMATION CONTACT: Pamela Stanziani, Designated Federal
Official; Phone: (202) 720-3334; Email: pamela.stanziani@ams.usda.gov.
SUPPLEMENTARY INFORMATION: Pursuant to the Federal Advisory Committee
Act (FACA) (5 U.S.C. App.), notice is hereby given that the Secretary
of Agriculture intends to nominate twelve (12) industry members to the
Fruit and Vegetable Industry Advisory Committee to serve two-year
terms. The purpose of the Committee is to examine the full spectrum of
issues faced by the fruit and vegetable industry, and provide
suggestions and ideas to the Secretary on how USDA can tailor its
programs to better meet the fruit and vegetable industry's needs. The
Deputy Administrator of the Agricultural Marketing Service's Specialty
Crops Program will serve as the Committee's Executive Secretary.
Representatives from USDA mission areas and agencies affecting the
fruit and vegetable industry will be called upon to participate in the
Committee's meetings as determined by the Committee Chairperson.
Industry members will be appointed by the Secretary of Agriculture
and serve two-year terms. Committee membership consists of twenty-five
(25) members who represent the fruit and vegetable industry and will
include individuals representing fruit and vegetable growers/shippers,
wholesalers, brokers, retailers/restauranteurs, processors, fresh cut
processors, foodservice suppliers, farmers markets and food hubs, state
agencies involved in organic and conventional fresh fruits and
vegetables at local, regional and national levels, State departments of
agriculture, and trade associations and other commodity organizations.
The Secretary of Agriculture invites those individuals,
organizations, and groups affiliated with the categories listed above
to nominate individuals or themselves for membership on the Committee.
Nominations should describe and document the proposed member's fruit
and vegetable industry qualifications for membership to the Committee,
and list their name, company/organization, address, telephone number,
email, and fax number. The Secretary of Agriculture seeks a diverse
group of members representing a broad spectrum of persons interested in
providing suggestions and ideas on how USDA can tailor its programs to
meet the fruit and vegetable industry's needs.
Individuals who are nominated will receive necessary qualification
and background forms from USDA for membership. The biographical
information and clearance forms must be completed and returned to USDA
within 10 working days of notification, to expedite the clearance
process that is required before selection of Committee members by the
Secretary of Agriculture.
Equal opportunity practices will be followed in all appointments to
the Committee in accordance with USDA policies. To ensure that the
recommendations of the Committee take into account the needs of the
diverse groups served by USDA, membership shall include, to the extent
practicable, individuals with demonstrated ability to represent
minorities, women, persons with disabilities, and limited resource
agriculture producers.
Dated: March 30, 2016.
Elanor Starmer,
Administrator, Agricultural Marketing Service.
[FR Doc. 2016-07631 Filed 4-6-16; 8:45 am]
BILLING CODE 3410-02-P