Kiwifruit Grown in California; Increased Assessment Rate, 5573-5575 [2016-02067]
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Rules and Regulations
Federal Register
Vol. 81, No. 22
Wednesday, February 3, 2016
This section of the FEDERAL REGISTER
contains regulatory documents having general
applicability and legal effect, most of which
are keyed to and codified in the Code of
Federal Regulations, which is published under
50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by
the Superintendent of Documents. Prices of
new books are listed in the first FEDERAL
REGISTER issue of each week.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 920
[Doc. No. AMS–FV–15–0056; FV15–920–1
FR]
Kiwifruit Grown in California;
Increased Assessment Rate
Agricultural Marketing Service,
USDA.
ACTION: Final rule.
AGENCY:
This rule implements a
recommendation from the Kiwifruit
Administrative Committee (Committee)
for an increase of the assessment rate
established for the 2015–16 and
subsequent fiscal periods from $0.025 to
$0.040 per 9-kilo volume-fill container
or equivalent of kiwifruit handled under
the marketing order (order). The
Committee locally administers the
order, and is comprised of growers of
kiwifruit operating within the area of
production. Assessments upon kiwifruit
handlers are used by the Committee to
fund reasonable and necessary expenses
of the program. The fiscal period begins
on August 1 and ends July 31. The
assessment rate will remain in effect
indefinitely unless modified,
suspended, or terminated.
DATES: Effective February 4, 2016.
FOR FURTHER INFORMATION CONTACT:
Kathie Notoro, Marketing Specialist, or
Martin Engeler, Regional Director,
California Marketing Field Office,
Marketing Order and Agreement
Division, Specialty Crops Program,
AMS, USDA; Telephone: (559) 487–
5901, Fax: (559) 487–5906, or Email:
Kathie.Notoro@ams.usda.gov, or
Martin.Engeler@ams.usda.gov. Small
businesses may request information on
complying with this regulation by
contacting Jeffrey Smutny, Marketing
Order and Agreement Division,
Specialty Crops Program, AMS, USDA,
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SUMMARY:
VerDate Sep<11>2014
17:35 Feb 02, 2016
Jkt 238001
1400 Independence Avenue SW., STOP
0237, Washington, DC 20250–0237;
Telephone: (202) 720–2491, Fax: (202)
720–8938, or Email: Jeffrey.Smutny@
ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule
is issued under Marketing Order No.
920, as amended (7 CFR part 920),
regulating the handling of kiwifruit
grown in California, hereinafter referred
to as the ‘‘order.’’ The order is effective
under the Agricultural Marketing
Agreement Act of 1937, as amended (7
U.S.C. 601–674), hereinafter referred to
as the ‘‘Act.’’
The Department of Agriculture
(USDA) is issuing this rule in
conformance with Executive Orders
12866, 13563, and 13175.
This rule has been reviewed under
Executive Order 12988, Civil Justice
Reform. Under the marketing order now
in effect, California kiwifruit handlers
are subject to assessments. Funds to
administer the order are derived from
such assessments. It is intended that the
assessment rate as issued herein would
be applicable to all assessable kiwifruit
beginning on August 1, 2015, and
continue until amended, suspended, or
terminated.
The Act provides that administrative
proceedings must be exhausted before
parties may file suit in court. Under
section 608c(15)(A) of the Act, any
handler subject to an order may file
with USDA a petition stating that the
order, any provision of the order, or any
obligation imposed in connection with
the order is not in accordance with law
and request a modification of the order
or to be exempted therefrom. Such
handler is afforded the opportunity for
a hearing on the petition. After the
hearing, USDA would rule on the
petition. The Act provides that the
district court of the United States in any
district in which the handler is an
inhabitant, or has his or her principal
place of business, has jurisdiction to
review USDA’s ruling on the petition,
provided an action is filed not later than
20 days after the date of the entry of the
ruling.
This rule increases the assessment
rate for the 2015–16 and subsequent
fiscal periods from $0.025 to $0.040 per
9-kilo volume-fill container or
equivalent of kiwifruit.
The California kiwifruit marketing
order provides authority for the
Committee, with the approval of USDA,
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to formulate an annual budget of
expenses and collect assessments from
handlers to administer the program. The
members of the Committee are
producers of California kiwifruit. They
are familiar with the Committee’s needs
and with the costs of goods and services
in their local area and are thus in a
position to formulate an appropriate
budget and assessment rate. The
assessment rate is formulated and
discussed in a public meeting. Thus, all
directly affected persons have an
opportunity to participate and provide
input.
For the 2013–14 and subsequent fiscal
periods, the Committee recommended,
and USDA approved, an assessment rate
that would continue in effect from fiscal
period to fiscal period unless modified,
suspended, or terminated by USDA
upon recommendation and information
submitted by the Committee or other
information available to USDA.
The Committee met on July 17 and
September 16, 2015, and unanimously
recommended 2015–16 fiscal year
expenditures of $132,725 and an
assessment rate of $0.040 per 9-kilo
volume-fill container or equivalent of
kiwifruit handled to fund Committee
expenses. In comparison, last year’s
budgeted expenditures were $120,925.
The assessment rate of $0.040 is $0.015
more than the rate currently in effect.
The Committee’s recommended 2015–
16 expenditures are $11,800 higher than
last year’s budgeted expenditures. The
primary reason for the increase is to
provide funding for research. When
applied to the Committee’s crop
estimate for the 2015–16 fiscal year of
2,297,000 9-kilo volume-fill containers
or equivalent, the current assessment
rate of $0.025 would not generate
sufficient assessment income to
anticipated expenses. The assessment
rate of $0.040 per 9-kilo volume-fill
container or its equivalent should
generate assessment income of $91,880.
Anticipated assessment income
combined with financial reserve and
interest income, should provide
sufficient funds for the Committee to
meet its budgeted expenses while
maintaining its financial reserve within
the limit authorized under the order.
(§ 920.42)
The major expenditures
recommended by the Committee for the
2015–16 fiscal period include $80,000
for management expenses; $14,000 for
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two financial audits, $14,330 for
research; $7,500 for International
Kiwifruit Organization (IKO) travel;
$2,500 for a membership fee to Buy
California; and $2,500 for a membership
fee to the IKO. Major budgeted expenses
for the 2014–15 fiscal period were
$80,000 for management expenses;
$7,500 for a financial audit, $5,000 for
handler audits; $2,500 for a membership
fee to Buy California; $2,500 for IKO
membership; and $12,500 for IKO
travel.
The assessment rate recommended by
the Committee was derived by
considering the amount of revenue
needed to meet anticipated expenses
divided by expected shipments of
California kiwifruit. As previously
mentioned, kiwifruit shipments for the
2015–16 fiscal period are estimated at
2,297,000 9-kilo volume-fill containers,
which should provide $91,880 in
assessment income. Anticipated
assessment income derived from
handler assessments, along with interest
income and $40,756 from the
Committee’s authorized financial
reserve, should provide sufficient funds
for the Committee to meet its budgeted
expenses. It is anticipated that $29,119
would remain in the financial reserve at
the end of July 2016, which would be
within the maximum amount permitted
by the order of approximately one fiscal
year’s expenses (§ 920.42).
The assessment rate established in
this rule will continue in effect
indefinitely unless modified,
suspended, or terminated by USDA
upon recommendation and information
submitted by the Committee or other
available information.
Although this assessment rate will be
in effect for an indefinite period, the
Committee will continue to meet prior
to or during each fiscal period to
recommend a budget of expenses and
consider recommendations for
modification of the assessment rate. The
dates and times of Committee meetings
are available from the Committee or
USDA. Committee meetings are open to
the public and interested persons may
express their views at these meetings.
USDA would evaluate Committee
recommendations and other available
information to determine whether
modification of the assessment rate is
needed. Further rulemaking would be
undertaken as necessary. The
Committee’s 2015–16 budget and those
for subsequent fiscal periods would be
reviewed and, as appropriate, approved
by USDA.
Final Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA) (5
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17:35 Feb 02, 2016
Jkt 238001
U.S.C. 601–612), the Agricultural
Marketing Service (AMS) has
considered the economic impact of this
rule on small entities. Accordingly,
AMS has prepared this final regulatory
flexibility analysis.
The purpose of the RFA is to fit
regulatory actions to the scale of
businesses subject to such actions in
order that small businesses will not be
unduly or disproportionately burdened.
Marketing orders issued pursuant to the
Act, and the rules issued thereunder, are
unique in that they are brought about
through group action of essentially
small entities acting on their own
behalf.
There are approximately 178 kiwifruit
growers in the production area and
approximately 28 handlers subject to
regulation under the marketing order.
Small agricultural producers are defined
by the Small Business Administration as
those having annual receipts of less than
$750,000, and small agricultural service
firms are defined as those whose annual
receipts are less than $7,000,000 (13
CFR 121.201).
The National Agricultural Statistical
Service (NASS) reported total California
kiwifruit production for the 2014 season
at 27,400 tons, with an average price of
$1,190 per ton. Based on the average
price and shipment information
provided by NASS and the Committee,
it could be concluded that the majority
of kiwifruit handlers would be
considered small businesses under the
SBA definition. Based on kiwifruit
production and price information, as
well as the total number of California
kiwifruit growers, average annual
grower revenue is less than $750,000.
Thus, the majority of California
kiwifruit growers may also be classified
as small entities.
This rule increases the assessment
rate collected from handlers for the
2015–16 and subsequent fiscal periods
from $0.025 to $0.040 per 9-kilo
volume-fill container or equivalent of
kiwifruit. The Committee unanimously
recommended 2015–16 expenditures of
$132,725 and an assessment rate of
$0.040 per 9-kilo volume-fill container.
The assessment rate of $0.040 is $0.015
higher than the 2014–15 rate. The
quantity of assessable kiwifruit for the
2015–16 fiscal period is estimated at
2,297,000 9-kilo volume-fill containers.
Thus, the $0.040 rate should provide
$91,880 in assessment income.
Anticipated assessment income derived
from handler assessments, along with
financial reserve funds and interest
income, should provide sufficient
revenue for the Committee to meet its
budgeted expenses, while maintaining
its financial reserve within the
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Sfmt 4700
maximum amount permitted by the
order of approximately one fiscal year’s
expenses (§ 920.42).
The major expenditures
recommended by the Committee for the
2015–16 fiscal period include: $80,000
for management expenses; $14,000 for
two financial audits; $14,330 for
research; $7,500 for IKO travel; $2,500
for a membership fee to Buy California;
and $2,500 for IKO membership. Major
budgeted expenses for the 2014–15
fiscal period were: $80,000 for
management expenses; $7,500 for a
financial audit; $5,000 for handler
audits; $2,500 for a membership fee to
Buy California; $2,500 for IKO
membership; and $12,500 for IKO
travel.
Prior to arriving at this budget and
assessment rate, the Committee
considered alternative expenditure
levels, to include maintaining the
current assessment rate, but ultimately
determined that the current assessment
rate would generate insufficient revenue
to meet its expenses.
According to data from NASS, the
seasonal average producer price was
$11.09 per 9-kilo volume-fill container
in 2013 and $11.78 per 9-kilo volumefill container in 2014. A review of
historical information and preliminary
information pertaining to the upcoming
fiscal period indicates that the grower
price for 2015–16 could range between
$11.09 and $11.78 per 9-kilo volume-fill
container of assessable kiwifruit.
Therefore, estimated assessment
revenue for the 2015–16 fiscal year as a
percentage of total producer revenue
could be between 0.34 percent and 0.36
percent.
This action increases the assessment
obligation imposed on handlers. While
assessments impose some additional
costs on handlers, the costs are minimal
and uniform on all handlers. However,
these costs would be offset by the
benefits derived by the operation of the
marketing order. In addition, the
Committee’s meetings were widely
publicized throughout the California
kiwifruit industry and all interested
persons were invited to attend the
meetings and participate in Committee
deliberations on all issues. The July 17
and September 16, 2015, meetings were
public meetings. All entities, both large
and small, were able to express views
on this issue.
In accordance with the Paperwork
Reduction Act of 1995 (44 U.S.C.
Chapter 35), the order’s information
collection requirements have been
previously approved by the Office of
Management and Budget (OMB) and
assigned OMB No. 0581–0189. No
changes in those requirements are
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Federal Register / Vol. 81, No. 22 / Wednesday, February 3, 2016 / Rules and Regulations
necessary as a result of this action.
Should any changes become necessary,
they would be submitted to OMB for
approval.
This rule imposes no additional
reporting or recordkeeping requirements
on either small or large California
kiwifruit handlers. As with all Federal
marketing order programs, reports and
forms are periodically reviewed to
reduce information requirements and
duplication by industry and public
sector agencies. As noted in the initial
regulatory flexibility analysis, USDA
has not identified any relevant Federal
rules that duplicate, overlap, or conflict
with this final rule.
AMS is committed to complying with
the E-Government Act, to promote the
use of the internet and other
information technologies to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
A proposed rule concerning this
action was published in the Federal
Register on November 5, 2015 (80 FR
68473). Copies of the proposed rule
were also mailed or sent via facsimile to
all California kiwifruit handlers.
Finally, the proposal was made
available through the internet by USDA
and the Office of the Federal Register. A
15-day comment period ending
November 20, 2015, was provided for
interested persons to respond to the
proposal. One comment in support of
the rule was received, with the
commenter requesting more information
on the type of research the committee
was conducting. The research the
Committee recommended involves two
field trials during the first year of a
research proposal to study the beneficial
effects of Nimitz nematicide on the
Root-knot nematode. This type of
production research is authorized under
§ 920.47 of the marketing order and will
benefit growers. Accordingly, no
changes will be made to the rule as
proposed, based on the comment
received.
A small business guide on complying
with fruit, vegetable, and specialty crop
marketing agreements and orders may
be viewed at: https://www.ams.usda.gov/
rules-regulations/moa/small-businesses.
Any questions about the compliance
guide should be sent to Jeffrey Smutny
at the previously mentioned address in
the FOR FURTHER INFORMATION CONTACT
section.
After consideration of all relevant
material presented, including the
information and recommendation
submitted by the Committee and other
available information, it is hereby found
that this rule, as hereinafter set forth,
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17:35 Feb 02, 2016
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will tend to effectuate the declared
policy of the Act.
Pursuant to 5 U.S.C. 553, it also found
and determined that good cause exists
for not postponing the effective date of
this rule until 30 days after publication
in the Federal Register because: (1) The
2015–16 fiscal year began on August 1,
2015. Handlers began shipping kiwifruit
in September and the marketing order
requires that the rate of assessment
apply to all assessable kiwifruit handled
during the fiscal period; (2) the
Committee needs to have sufficient
funds to pay its expenses, which are
incurred on a continuous basis; and (3)
handlers are aware of this action which
was unanimously recommended by the
Committee at a public meeting and is
similar to other assessment rate actions
issued in past years. Also, a 15-day
comment period was provided for in the
proposed rule, and one supportive
comment was received.
List of Subjects in 7 CFR Part 920
Kiwifruit, Marketing agreements,
Reporting and recordkeeping
requirements.
For the reasons set forth in the
preamble, 7 CFR part 920 is amended as
follows:
PART 920—KIWIFRUIT GROWN IN
CALIFORNIA
1. The authority citation for 7 CFR
part 920 continues to read as follows:
■
Authority: 7 U.S.C. 601–674.
2. Section 920.213 is revised to read
as follows:
■
§ 920.213
Assessment rate.
On and after August 1, 2015, an
assessment rate of $0.040 per 9-kilo
volume-fill container or equivalent of
kiwifruit is established for kiwifruit
grown in California.
Dated: January 29, 2016.
Erin Morris,
Associate Administrator, Agricultural
Marketing Service.
[FR Doc. 2016–02067 Filed 2–2–16; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
National Institute of Food and
Agriculture
7 CFR Part 3434
RIN 0524–AA39
Hispanic-Serving Agricultural Colleges
and Universities (HSACU)
National Institute of Food and
Agriculture (NIFA), USDA.
AGENCY:
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Fmt 4700
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ACTION:
5575
Final rule.
This rule updates the list of
institutions that are granted HSACU
certification by the Secretary and are
eligible for HSACU programs for the
period starting October 1, 2015, and
ending September 30, 2016.
DATES: This rule is effective February 3,
2016 and applicable October 1, 2015.
FOR FURTHER INFORMATION CONTACT: Lisa
DePaolo; Policy Analyst; National
Institute of Food and Agriculture; U.S.
Department of Agriculture; STOP 2272;
1400 Independence Avenue SW.;
Washington, DC 20250–2272; Voice:
202–401–5061; Fax: 202–401–7752;
Email: ldepaolo@nifa.usda.gov.
SUPPLEMENTARY INFORMATION:
SUMMARY:
HSACU Institutions for Fiscal Year
2016
This rule makes changes to the
existing list of institutions in Appendix
B of 7 CFR part 3434. The list of
institutions is amended to reflect the
institutions that are granted HSACU
certification by the Secretary and are
eligible for HSACU programs for the
period starting October 1, 2015, and
ending September 30, 2016.
Certification Process
As stated in 7 CFR 3434.4, an
institution must meet the following
criteria to receive HSACU certification:
(1) Be a Hispanic-Serving Institution
(HSI), (2) offer agriculture-related
degrees, (3) not appear on the Excluded
Parties List System (EPLS), (4) be
accredited, and (5) award at least 15%
of agriculture-related degrees to
Hispanic students over the two most
recent academic years.
NIFA obtained the latest report from
the U.S. Department of Education’s
National Center for Education Statistics
that lists all HSIs and the degrees
conferred by these institutions
(completion data) during the 2013–14
academic year. NIFA used this report to
identify HSIs that conferred a degree in
an instructional program that appears in
Appendix A of 7 CFR part 3434 and to
confirm that over the 2012–13 and
2013–14 academic years at least 15% of
the degrees in agriculture-related fields
were awarded to Hispanic students.
NIFA further confirmed that these
institutions were nationally accredited
and were not listed in the System for
Award Management (https://
www.sam.gov) with exclusions.
The updated list of HSACUs is based
on (1) completions data from 2012–13
and 2013–14, and (2) enrollment data
from Fall 2014. NIFA identified 101
institutions that met the eligibility
criteria to receive HSACU certification
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Agencies
[Federal Register Volume 81, Number 22 (Wednesday, February 3, 2016)]
[Rules and Regulations]
[Pages 5573-5575]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2016-02067]
========================================================================
Rules and Regulations
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains regulatory documents
having general applicability and legal effect, most of which are keyed
to and codified in the Code of Federal Regulations, which is published
under 50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by the Superintendent of Documents.
Prices of new books are listed in the first FEDERAL REGISTER issue of each
week.
========================================================================
Federal Register / Vol. 81, No. 22 / Wednesday, February 3, 2016 /
Rules and Regulations
[[Page 5573]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 920
[Doc. No. AMS-FV-15-0056; FV15-920-1 FR]
Kiwifruit Grown in California; Increased Assessment Rate
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: This rule implements a recommendation from the Kiwifruit
Administrative Committee (Committee) for an increase of the assessment
rate established for the 2015-16 and subsequent fiscal periods from
$0.025 to $0.040 per 9-kilo volume-fill container or equivalent of
kiwifruit handled under the marketing order (order). The Committee
locally administers the order, and is comprised of growers of kiwifruit
operating within the area of production. Assessments upon kiwifruit
handlers are used by the Committee to fund reasonable and necessary
expenses of the program. The fiscal period begins on August 1 and ends
July 31. The assessment rate will remain in effect indefinitely unless
modified, suspended, or terminated.
DATES: Effective February 4, 2016.
FOR FURTHER INFORMATION CONTACT: Kathie Notoro, Marketing Specialist,
or Martin Engeler, Regional Director, California Marketing Field
Office, Marketing Order and Agreement Division, Specialty Crops
Program, AMS, USDA; Telephone: (559) 487-5901, Fax: (559) 487-5906, or
Email: Kathie.Notoro@ams.usda.gov, or Martin.Engeler@ams.usda.gov.
Small businesses may request information on complying with this
regulation by contacting Jeffrey Smutny, Marketing Order and Agreement
Division, Specialty Crops Program, AMS, USDA, 1400 Independence Avenue
SW., STOP 0237, Washington, DC 20250-0237; Telephone: (202) 720-2491,
Fax: (202) 720-8938, or Email: Jeffrey.Smutny@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule is issued under Marketing Order
No. 920, as amended (7 CFR part 920), regulating the handling of
kiwifruit grown in California, hereinafter referred to as the
``order.'' The order is effective under the Agricultural Marketing
Agreement Act of 1937, as amended (7 U.S.C. 601-674), hereinafter
referred to as the ``Act.''
The Department of Agriculture (USDA) is issuing this rule in
conformance with Executive Orders 12866, 13563, and 13175.
This rule has been reviewed under Executive Order 12988, Civil
Justice Reform. Under the marketing order now in effect, California
kiwifruit handlers are subject to assessments. Funds to administer the
order are derived from such assessments. It is intended that the
assessment rate as issued herein would be applicable to all assessable
kiwifruit beginning on August 1, 2015, and continue until amended,
suspended, or terminated.
The Act provides that administrative proceedings must be exhausted
before parties may file suit in court. Under section 608c(15)(A) of the
Act, any handler subject to an order may file with USDA a petition
stating that the order, any provision of the order, or any obligation
imposed in connection with the order is not in accordance with law and
request a modification of the order or to be exempted therefrom. Such
handler is afforded the opportunity for a hearing on the petition.
After the hearing, USDA would rule on the petition. The Act provides
that the district court of the United States in any district in which
the handler is an inhabitant, or has his or her principal place of
business, has jurisdiction to review USDA's ruling on the petition,
provided an action is filed not later than 20 days after the date of
the entry of the ruling.
This rule increases the assessment rate for the 2015-16 and
subsequent fiscal periods from $0.025 to $0.040 per 9-kilo volume-fill
container or equivalent of kiwifruit.
The California kiwifruit marketing order provides authority for the
Committee, with the approval of USDA, to formulate an annual budget of
expenses and collect assessments from handlers to administer the
program. The members of the Committee are producers of California
kiwifruit. They are familiar with the Committee's needs and with the
costs of goods and services in their local area and are thus in a
position to formulate an appropriate budget and assessment rate. The
assessment rate is formulated and discussed in a public meeting. Thus,
all directly affected persons have an opportunity to participate and
provide input.
For the 2013-14 and subsequent fiscal periods, the Committee
recommended, and USDA approved, an assessment rate that would continue
in effect from fiscal period to fiscal period unless modified,
suspended, or terminated by USDA upon recommendation and information
submitted by the Committee or other information available to USDA.
The Committee met on July 17 and September 16, 2015, and
unanimously recommended 2015-16 fiscal year expenditures of $132,725
and an assessment rate of $0.040 per 9-kilo volume-fill container or
equivalent of kiwifruit handled to fund Committee expenses. In
comparison, last year's budgeted expenditures were $120,925. The
assessment rate of $0.040 is $0.015 more than the rate currently in
effect. The Committee's recommended 2015-16 expenditures are $11,800
higher than last year's budgeted expenditures. The primary reason for
the increase is to provide funding for research. When applied to the
Committee's crop estimate for the 2015-16 fiscal year of 2,297,000 9-
kilo volume-fill containers or equivalent, the current assessment rate
of $0.025 would not generate sufficient assessment income to
anticipated expenses. The assessment rate of $0.040 per 9-kilo volume-
fill container or its equivalent should generate assessment income of
$91,880. Anticipated assessment income combined with financial reserve
and interest income, should provide sufficient funds for the Committee
to meet its budgeted expenses while maintaining its financial reserve
within the limit authorized under the order. (Sec. 920.42)
The major expenditures recommended by the Committee for the 2015-16
fiscal period include $80,000 for management expenses; $14,000 for
[[Page 5574]]
two financial audits, $14,330 for research; $7,500 for International
Kiwifruit Organization (IKO) travel; $2,500 for a membership fee to Buy
California; and $2,500 for a membership fee to the IKO. Major budgeted
expenses for the 2014-15 fiscal period were $80,000 for management
expenses; $7,500 for a financial audit, $5,000 for handler audits;
$2,500 for a membership fee to Buy California; $2,500 for IKO
membership; and $12,500 for IKO travel.
The assessment rate recommended by the Committee was derived by
considering the amount of revenue needed to meet anticipated expenses
divided by expected shipments of California kiwifruit. As previously
mentioned, kiwifruit shipments for the 2015-16 fiscal period are
estimated at 2,297,000 9-kilo volume-fill containers, which should
provide $91,880 in assessment income. Anticipated assessment income
derived from handler assessments, along with interest income and
$40,756 from the Committee's authorized financial reserve, should
provide sufficient funds for the Committee to meet its budgeted
expenses. It is anticipated that $29,119 would remain in the financial
reserve at the end of July 2016, which would be within the maximum
amount permitted by the order of approximately one fiscal year's
expenses (Sec. 920.42).
The assessment rate established in this rule will continue in
effect indefinitely unless modified, suspended, or terminated by USDA
upon recommendation and information submitted by the Committee or other
available information.
Although this assessment rate will be in effect for an indefinite
period, the Committee will continue to meet prior to or during each
fiscal period to recommend a budget of expenses and consider
recommendations for modification of the assessment rate. The dates and
times of Committee meetings are available from the Committee or USDA.
Committee meetings are open to the public and interested persons may
express their views at these meetings. USDA would evaluate Committee
recommendations and other available information to determine whether
modification of the assessment rate is needed. Further rulemaking would
be undertaken as necessary. The Committee's 2015-16 budget and those
for subsequent fiscal periods would be reviewed and, as appropriate,
approved by USDA.
Final Regulatory Flexibility Analysis
Pursuant to requirements set forth in the Regulatory Flexibility
Act (RFA) (5 U.S.C. 601-612), the Agricultural Marketing Service (AMS)
has considered the economic impact of this rule on small entities.
Accordingly, AMS has prepared this final regulatory flexibility
analysis.
The purpose of the RFA is to fit regulatory actions to the scale of
businesses subject to such actions in order that small businesses will
not be unduly or disproportionately burdened. Marketing orders issued
pursuant to the Act, and the rules issued thereunder, are unique in
that they are brought about through group action of essentially small
entities acting on their own behalf.
There are approximately 178 kiwifruit growers in the production
area and approximately 28 handlers subject to regulation under the
marketing order. Small agricultural producers are defined by the Small
Business Administration as those having annual receipts of less than
$750,000, and small agricultural service firms are defined as those
whose annual receipts are less than $7,000,000 (13 CFR 121.201).
The National Agricultural Statistical Service (NASS) reported total
California kiwifruit production for the 2014 season at 27,400 tons,
with an average price of $1,190 per ton. Based on the average price and
shipment information provided by NASS and the Committee, it could be
concluded that the majority of kiwifruit handlers would be considered
small businesses under the SBA definition. Based on kiwifruit
production and price information, as well as the total number of
California kiwifruit growers, average annual grower revenue is less
than $750,000. Thus, the majority of California kiwifruit growers may
also be classified as small entities.
This rule increases the assessment rate collected from handlers for
the 2015-16 and subsequent fiscal periods from $0.025 to $0.040 per 9-
kilo volume-fill container or equivalent of kiwifruit. The Committee
unanimously recommended 2015-16 expenditures of $132,725 and an
assessment rate of $0.040 per 9-kilo volume-fill container. The
assessment rate of $0.040 is $0.015 higher than the 2014-15 rate. The
quantity of assessable kiwifruit for the 2015-16 fiscal period is
estimated at 2,297,000 9-kilo volume-fill containers. Thus, the $0.040
rate should provide $91,880 in assessment income. Anticipated
assessment income derived from handler assessments, along with
financial reserve funds and interest income, should provide sufficient
revenue for the Committee to meet its budgeted expenses, while
maintaining its financial reserve within the maximum amount permitted
by the order of approximately one fiscal year's expenses (Sec.
920.42).
The major expenditures recommended by the Committee for the 2015-16
fiscal period include: $80,000 for management expenses; $14,000 for two
financial audits; $14,330 for research; $7,500 for IKO travel; $2,500
for a membership fee to Buy California; and $2,500 for IKO membership.
Major budgeted expenses for the 2014-15 fiscal period were: $80,000 for
management expenses; $7,500 for a financial audit; $5,000 for handler
audits; $2,500 for a membership fee to Buy California; $2,500 for IKO
membership; and $12,500 for IKO travel.
Prior to arriving at this budget and assessment rate, the Committee
considered alternative expenditure levels, to include maintaining the
current assessment rate, but ultimately determined that the current
assessment rate would generate insufficient revenue to meet its
expenses.
According to data from NASS, the seasonal average producer price
was $11.09 per 9-kilo volume-fill container in 2013 and $11.78 per 9-
kilo volume-fill container in 2014. A review of historical information
and preliminary information pertaining to the upcoming fiscal period
indicates that the grower price for 2015-16 could range between $11.09
and $11.78 per 9-kilo volume-fill container of assessable kiwifruit.
Therefore, estimated assessment revenue for the 2015-16 fiscal year as
a percentage of total producer revenue could be between 0.34 percent
and 0.36 percent.
This action increases the assessment obligation imposed on
handlers. While assessments impose some additional costs on handlers,
the costs are minimal and uniform on all handlers. However, these costs
would be offset by the benefits derived by the operation of the
marketing order. In addition, the Committee's meetings were widely
publicized throughout the California kiwifruit industry and all
interested persons were invited to attend the meetings and participate
in Committee deliberations on all issues. The July 17 and September 16,
2015, meetings were public meetings. All entities, both large and
small, were able to express views on this issue.
In accordance with the Paperwork Reduction Act of 1995 (44 U.S.C.
Chapter 35), the order's information collection requirements have been
previously approved by the Office of Management and Budget (OMB) and
assigned OMB No. 0581-0189. No changes in those requirements are
[[Page 5575]]
necessary as a result of this action. Should any changes become
necessary, they would be submitted to OMB for approval.
This rule imposes no additional reporting or recordkeeping
requirements on either small or large California kiwifruit handlers. As
with all Federal marketing order programs, reports and forms are
periodically reviewed to reduce information requirements and
duplication by industry and public sector agencies. As noted in the
initial regulatory flexibility analysis, USDA has not identified any
relevant Federal rules that duplicate, overlap, or conflict with this
final rule.
AMS is committed to complying with the E-Government Act, to promote
the use of the internet and other information technologies to provide
increased opportunities for citizen access to Government information
and services, and for other purposes.
A proposed rule concerning this action was published in the Federal
Register on November 5, 2015 (80 FR 68473). Copies of the proposed rule
were also mailed or sent via facsimile to all California kiwifruit
handlers. Finally, the proposal was made available through the internet
by USDA and the Office of the Federal Register. A 15-day comment period
ending November 20, 2015, was provided for interested persons to
respond to the proposal. One comment in support of the rule was
received, with the commenter requesting more information on the type of
research the committee was conducting. The research the Committee
recommended involves two field trials during the first year of a
research proposal to study the beneficial effects of Nimitz nematicide
on the Root-knot nematode. This type of production research is
authorized under Sec. 920.47 of the marketing order and will benefit
growers. Accordingly, no changes will be made to the rule as proposed,
based on the comment received.
A small business guide on complying with fruit, vegetable, and
specialty crop marketing agreements and orders may be viewed at: https://www.ams.usda.gov/rules-regulations/moa/small-businesses. Any questions
about the compliance guide should be sent to Jeffrey Smutny at the
previously mentioned address in the FOR FURTHER INFORMATION CONTACT
section.
After consideration of all relevant material presented, including
the information and recommendation submitted by the Committee and other
available information, it is hereby found that this rule, as
hereinafter set forth, will tend to effectuate the declared policy of
the Act.
Pursuant to 5 U.S.C. 553, it also found and determined that good
cause exists for not postponing the effective date of this rule until
30 days after publication in the Federal Register because: (1) The
2015-16 fiscal year began on August 1, 2015. Handlers began shipping
kiwifruit in September and the marketing order requires that the rate
of assessment apply to all assessable kiwifruit handled during the
fiscal period; (2) the Committee needs to have sufficient funds to pay
its expenses, which are incurred on a continuous basis; and (3)
handlers are aware of this action which was unanimously recommended by
the Committee at a public meeting and is similar to other assessment
rate actions issued in past years. Also, a 15-day comment period was
provided for in the proposed rule, and one supportive comment was
received.
List of Subjects in 7 CFR Part 920
Kiwifruit, Marketing agreements, Reporting and recordkeeping
requirements.
For the reasons set forth in the preamble, 7 CFR part 920 is
amended as follows:
PART 920--KIWIFRUIT GROWN IN CALIFORNIA
0
1. The authority citation for 7 CFR part 920 continues to read as
follows:
Authority: 7 U.S.C. 601-674.
0
2. Section 920.213 is revised to read as follows:
Sec. 920.213 Assessment rate.
On and after August 1, 2015, an assessment rate of $0.040 per 9-
kilo volume-fill container or equivalent of kiwifruit is established
for kiwifruit grown in California.
Dated: January 29, 2016.
Erin Morris,
Associate Administrator, Agricultural Marketing Service.
[FR Doc. 2016-02067 Filed 2-2-16; 8:45 am]
BILLING CODE 3410-02-P