Special Contracting Methods, 34078 [2015-14528]
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34078
Federal Register / Vol. 80, No. 114 / Monday, June 15, 2015 / Rules and Regulations
measuring only the sum of the herbicide
2-[1-(ethoxyimino)butyl]-5-[2(ethylthio)propyl]-3-hydroxy-2cyclohexen-1-one (CAS Reg. No. 74051–
80–2) and its metabolites containing the
2-cyclohexen-1-one moiety, calculated
as the stoichiometric equivalent of
sethoxydim, in or on the commodity.
Parts per
illion
wreier-aviles on DSK5TPTVN1PROD with RULES
Commodity
Alfalfa, forage ...............................
Alfalfa, hay ....................................
Almond, hulls ................................
Apricot ...........................................
Apple, wet pomace .......................
Asparagus .....................................
Bean, succulent ............................
Beet, sugar, molasses ..................
Beet, sugar, tops ..........................
Berry, low growing, subgroup 13–
07H, except strawberry .............
Borage, meal ................................
Buckwheat, flour ...........................
Buckwheat, grain ..........................
Bushberry subgroup 13–07B ........
Calendula, meal ............................
Caneberry subgroup 13–07A .......
Canola, meal ................................
Castor oil plant, meal ...................
Cattle, fat ......................................
Cattle, meat ..................................
Cattle, meat byproducts ...............
Cherry, sweet ...............................
Cherry, tart ....................................
Chinese tallowtree, meal ..............
Citrus, dried pulp ..........................
Clover, forage ...............................
Clover, hay ...................................
Coriander, leaves .........................
Corn, field, forage .........................
Corn, field, grain ...........................
Corn, field, stover .........................
Corn, sweet, forage ......................
Corn, sweet, kernel plus cob with
husk removed ...........................
Corn, sweet, stover ......................
Cottonseed subgroup 20C ...........
Cowpea, forage ............................
Cowpea, hay .................................
Crambe, meal ...............................
Cuphea, meal ...............................
Dillweed, fresh leaves ..................
Echium, meal ................................
Egg ...............................................
Euphorbia, meal ...........................
Evening primrose, meal ................
Flax seed, meal ............................
Fruit, citrus, group 10–10 .............
Fruit, pome, group 11–10 .............
Fruit, small, vine climbing, except
fuzzy kiwifruit, subgroup 13–
07F ............................................
Goat, fat ........................................
Goat, meat ....................................
Goat, meat byproducts .................
Gold of pleasure, meal .................
Grape, raisin .................................
Hare’s ear mustard, meal .............
Hog, fat .........................................
Hog, meat .....................................
Hog, meat byproducts ..................
Horse, fat ......................................
Horse, meat ..................................
VerDate Sep<11>2014
15:17 Jun 12, 2015
Jkt 235001
40
40
2.0
0.2
0.8
4.0
15
10
3.0
2.5
40
25
19
4.0
20
5.0
40
20
0.2
0.2
1.0
0.2
0.2
20
1.5
35
55
4.0
2.0
0.5
2.5
3.0
0.4
3.5
5.0
15
50
40
40
10
40
2.0
20
20
40
0.5
0.2
1.0
0.2
0.2
1.0
40
2.0
40
0.2
0.2
1.0
0.2
0.2
Parts per
illion
Commodity
Horse, meat byproducts ...............
Jojoba, meal .................................
Juneberry 1 ....................................
Lesquerella, meal .........................
Lingonberry 1 .................................
Lunaria, meal ................................
Meadowfoam, meal ......................
Milk ...............................................
Milkweed, meal .............................
Mustard, meal ...............................
Nectarine ......................................
Niger seed, meal ..........................
Nut, tree, group 14 .......................
Oil radish, meal ............................
Pea and bean, dried shelled, except soybean, subgroup 6C ......
Pea, field, hay ...............................
Pea, field, vines ............................
Pea, succulent ..............................
Peach ............................................
Peanut ..........................................
Peppermint, tops ..........................
Pistachio .......................................
Poppy seed, meal .........................
Potato granules/flakes ..................
Potato waste, processed ..............
Poultry, fat ....................................
Poultry, meat ................................
Poultry, meat byproducts ..............
Radish, tops ..................................
Rapeseed, meal ...........................
Rapeseed subgroup 20A ..............
Rose hip, meal .............................
Safflower, seed .............................
Salal 1 ............................................
Sesame, meal ...............................
Sheep, fat .....................................
Sheep, meat .................................
Sheep, meat byproducts ..............
Soybean, hay ................................
Soybean, seed ..............................
Spearmint, tops ............................
Strawberry ....................................
Stokes aster, meal ........................
Sunflower, meal ............................
Sunflower subgroup 20B, except
safflower ....................................
Sweet rocket, meal .......................
Tallowwood, meal .........................
Tea oil plant, meal ........................
Turnip, tops ...................................
Vegetable, brassica, leafy, group
5 ................................................
Vegetable, bulb, group 3–07 ........
Vegetable, cucurbit, group 9 ........
Vegetable, fruiting, group 8–10 ....
Vegetable, leafy, except brassica,
group 4 ......................................
Vegetable, root and tuber, group
1 ................................................
Vernonia, meal .............................
1.0
20
5.0
40
5.0
40
40
0.5
40
40
0.2
20
0.2
40
25
40
20
10
0.2
25
30
0.2
40
8.0
8.0
0.2
0.2
2.0
4.5
40
35
20
15
5.0
40
0.2
0.2
1.0
10
16
30
10
20
20
5.0
1.0
4.0
4.0
4.0
20
(b) Section 18 emergency exemptions.
[Reserved]
(c) Tolerances with regional
registration. Tolerances are established
for the herbicide sethoxydim, including
its metabolites and degradates, in or on
the commodities in the table below.
Fmt 4700
Sfmt 9990
Parts per
million
Artichoke, globe ............................
Fescue, forage ..............................
Fescue, hay ..................................
Rhubarb ........................................
5.0
7.0
4.0
0.3
(d) Indirect and inadvertent residues.
[Reserved]
[FR Doc. 2015–14642 Filed 6–12–15; 8:45 am]
BILLING CODE 6560–50–P
DEPARTMENT OF DEFENSE
Defense Acquisition Regulations
System
48 CFR Part 216
Types of Contracts
CFR Correction
In Title 48 of the Code of Federal
Regulations, Chapter 2, Parts 200 to 299,
revised as of October 1, 2014, on page
111, redesignate section 216.405–270 as
section 216.405–2–70.
[FR Doc. 2015–14527 Filed 6–12–15; 8:45 am]
DEPARTMENT OF DEFENSE
Defense Acquisition Regulations
System
48 CFR Part 217
Special Contracting Methods
4.0
individual tolerances for Juneberry,
Lingonberry, and Salal expire on December
15, 2015.
Frm 00056
Commodity
BILLING CODE 1505–01–D
7.0
40
20
20
5.0
1 The
PO 00000
Compliance with the tolerance levels
specified below is to be determined by
measuring only the sum of the herbicide
2-[1-(ethoxyimino)butyl]-5-[2(ethylthio)propyl]-3-hydroxy-2cyclohexen-1-one) and its metabolites
containing the 2-cyclohexen-1-one
moiety, calculated as the stoichiometric
equivalent of sethoxydim, in or on the
commodity.
CFR Correction
In Title 48 of the Code of Federal
Regulations, Chapter 2, Parts 200 to 299,
revised as of October 1, 2014, on page
117, in section 217.171, redesignate
paragraph (c)(2)(C)(2) as paragraph
(c)(2)(i).
[FR Doc. 2015–14528 Filed 6–12–15; 8:45 am]
BILLING CODE 1505–01–D
E:\FR\FM\15JNR1.SGM
15JNR1
]]>Agencies
[Federal Register Volume 80, Number 114 (Monday, June 15, 2015)]
[Rules and Regulations]
[Page 34078]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2015-14528]
-----------------------------------------------------------------------
DEPARTMENT OF DEFENSE
Defense Acquisition Regulations System
48 CFR Part 217
Special Contracting Methods
CFR Correction
In Title 48 of the Code of Federal Regulations, Chapter 2, Parts
200 to 299, revised as of October 1, 2014, on page 117, in section
217.171, redesignate paragraph (c)(2)(C)(2) as paragraph (c)(2)(i).
[FR Doc. 2015-14528 Filed 6-12-15; 8:45 am]
BILLING CODE 1505-01-D
