Fruit and Vegetable Industry Advisory Committee, 10455 [2015-04022]
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10455
Notices
Federal Register
Vol. 80, No. 38
Thursday, February 26, 2015
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS–FV–15–0010]
Fruit and Vegetable Industry Advisory
Committee
Agricultural Marketing Service,
USDA.
ACTION: Notice of public meeting.
AGENCY:
Pursuant to the Federal
Advisory Committee Act, the
Agricultural Marketing Service (AMS) is
announcing a meeting of the Fruit and
Vegetable Industry Advisory Committee
(Committee). The meeting is being
convened to examine the full spectrum
of fruit and vegetable industry issues
and provide recommendations and
ideas to the Secretary of Agriculture on
how the U.S. Department of Agriculture
(USDA) can tailor programs and services
to better meet the needs of the U.S.
produce industry. The meeting is open
to the public. This notice sets forth the
schedule and location for the meeting.
DATES: Tuesday, March 10, 2015, from
8:30 a.m. to 5:00 p.m. Eastern Time, and
Wednesday, March 11, 2015, from 8:30
a.m. to 1:00 p.m., Eastern Time.
ADDRESSES: The Committee meeting
will be held in Room 107A, USDA Jamie
L. Whitten Office Building, Jefferson
Drive Southwest, Washington, DC
20250.
FOR FURTHER INFORMATION CONTACT:
Pamela Stanziani, Designated Federal
Official, USDA, AMS, Fruit and
Vegetable Program; Telephone: (202)
720–3334; Email: pamela.stanziani@
ams.usda.gov.
SUPPLEMENTARY INFORMATION: Pursuant
to the Federal Advisory Committee Act
(FACA)(5 U.S.C. App.), the Secretary of
Agriculture (Secretary) established the
Committee in 2001, to examine the full
spectrum of issues faced by the fruit and
vegetable industry and to provide
suggestions and ideas to the Secretary
rmajette on DSK2VPTVN1PROD with NOTICES
SUMMARY:
VerDate Sep<11>2014
15:27 Feb 25, 2015
Jkt 235001
on how USDA can tailor its programs to
meet the fruit and vegetable industry’s
needs. The Committee was re-chartered
in July 2013, for a two-year period.
AMS Deputy Administrator for the
Fruit and Vegetable Program, Charles
Parrott, serves as the Executive
Secretary. Representatives from USDA
mission areas and other government
agencies affecting the fruit and vegetable
industry are periodically called upon to
participate in the Committee’s meetings
as determined by the Committee. AMS
is giving notice of the Committee
meeting to the public so that they may
attend and present their views. The
meeting is open to the public. The
public is asked to pre-register for the
meeting at least 10 business days prior
to the meeting. Your pre-registration
should state: The names of each person
in your group; organization or interest
represented; and whether anyone in
your group requires special
accommodations. Submit registrations
to Pamela Stanziani via
pamela.stanziani@ams.usda.gov or to
Charles Parrott via Charles.parrott@
ams.usda.gov no later than March 6,
2015.
Public Comments: All written public
comments must be submitted
electronically by March 6, 2015, for the
Committee’s consideration to Pamela
Stanziani at pamela.stanziani@
ams.usda.gov or to
www.regulations.gov, or mailed to: 1400
Independence Avenue SW., Room 2077South, STOP 0235, Washington, DC
20250–0235. The meeting will be
recorded, and information about
obtaining a transcript will be provided
at the meeting.
Agenda items may include, but are
not limited to, welcome and
introductions, administrative matters,
progress reports from committee
working group chairs and/or vice chairs,
potential working group
recommendation discussion, and
presentations by subject matter experts
as requested by the Committee.
Meeting Accommodations: The USDA
Jamie L. Whitten Building is ADA
compliant, and the USDA provides
reasonable accommodations to
individuals with disabilities where
appropriate. If you need a reasonable
accommodation to participate in this
public meeting, please notify Pamela
Stanziani at pamela.stanziani@
ams.usda.gov or (202) 720–3334.
PO 00000
Frm 00001
Fmt 4703
Sfmt 4703
Determinations for reasonable
accommodations will be made on a
case-by-case basis.
Date: February 23, 2015.
Rex A. Barnes,
Associate Administrator.
[FR Doc. 2015–04022 Filed 2–25–15; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF COMMERCE
Submission for OMB Review;
Comment Request
The Department of Commerce will
submit to the Office of Management and
Budget (OMB) for clearance the
following proposal for collection of
information under the provisions of the
Paperwork Reduction Act (44 U.S.C.
Chapter 35).
Agency: International Trade
Administration.
Title: Export Trade Certificate of
Review.
OMB Control Number: 0625–0125.
Form Number(s): ITA–4093P.
Type of Request: Regular Submission.
Number of Respondents: 9.
Average Hours per Response: 32
hours (application); 2 hours (annual
report).
Burden Hours: 440 hours.
Needs and Uses: The collection of
information is necessary for both the
Departments of Commerce and Justice to
conduct an analysis, in order to
determine whether the applicant and its
members are eligible to receive the
protection of an Export Trade Certificate
of Review and whether the applicant’s
proposed export-related conduct meets
the standards in Section 303(a) of the
Act. The collection of information
constitutes the essential basis of the
statutory determinations to be made by
the Secretary of Commerce and the
Attorney General.
Affected Public: Business or other for
profit organizations; not-for-profit
institutions, and state, local or tribal
government.
Frequency: Application for an Export
Trade Certificate of Review is voluntary
and submission of an application form
is required once each time an entity of
the affected public applies for an new or
amended Export Trade Certificate of
Review. Completion of an annual report
is required one time per year from
existing Certificate holders.
E:\FR\FM\26FEN1.SGM
26FEN1
Agencies
[Federal Register Volume 80, Number 38 (Thursday, February 26, 2015)]
[Notices]
[Page 10455]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2015-04022]
========================================================================
Notices
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains documents other than rules
or proposed rules that are applicable to the public. Notices of hearings
and investigations, committee meetings, agency decisions and rulings,
delegations of authority, filing of petitions and applications and agency
statements of organization and functions are examples of documents
appearing in this section.
========================================================================
Federal Register / Vol. 80, No. 38 / Thursday, February 26, 2015 /
Notices
[[Page 10455]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. No. AMS-FV-15-0010]
Fruit and Vegetable Industry Advisory Committee
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice of public meeting.
-----------------------------------------------------------------------
SUMMARY: Pursuant to the Federal Advisory Committee Act, the
Agricultural Marketing Service (AMS) is announcing a meeting of the
Fruit and Vegetable Industry Advisory Committee (Committee). The
meeting is being convened to examine the full spectrum of fruit and
vegetable industry issues and provide recommendations and ideas to the
Secretary of Agriculture on how the U.S. Department of Agriculture
(USDA) can tailor programs and services to better meet the needs of the
U.S. produce industry. The meeting is open to the public. This notice
sets forth the schedule and location for the meeting.
DATES: Tuesday, March 10, 2015, from 8:30 a.m. to 5:00 p.m. Eastern
Time, and Wednesday, March 11, 2015, from 8:30 a.m. to 1:00 p.m.,
Eastern Time.
ADDRESSES: The Committee meeting will be held in Room 107A, USDA Jamie
L. Whitten Office Building, Jefferson Drive Southwest, Washington, DC
20250.
FOR FURTHER INFORMATION CONTACT: Pamela Stanziani, Designated Federal
Official, USDA, AMS, Fruit and Vegetable Program; Telephone: (202) 720-
3334; Email: pamela.stanziani@ams.usda.gov.
SUPPLEMENTARY INFORMATION: Pursuant to the Federal Advisory Committee
Act (FACA)(5 U.S.C. App.), the Secretary of Agriculture (Secretary)
established the Committee in 2001, to examine the full spectrum of
issues faced by the fruit and vegetable industry and to provide
suggestions and ideas to the Secretary on how USDA can tailor its
programs to meet the fruit and vegetable industry's needs. The
Committee was re-chartered in July 2013, for a two-year period.
AMS Deputy Administrator for the Fruit and Vegetable Program,
Charles Parrott, serves as the Executive Secretary. Representatives
from USDA mission areas and other government agencies affecting the
fruit and vegetable industry are periodically called upon to
participate in the Committee's meetings as determined by the Committee.
AMS is giving notice of the Committee meeting to the public so that
they may attend and present their views. The meeting is open to the
public. The public is asked to pre-register for the meeting at least 10
business days prior to the meeting. Your pre-registration should state:
The names of each person in your group; organization or interest
represented; and whether anyone in your group requires special
accommodations. Submit registrations to Pamela Stanziani via
pamela.stanziani@ams.usda.gov or to Charles Parrott via
Charles.parrott@ams.usda.gov no later than March 6, 2015.
Public Comments: All written public comments must be submitted
electronically by March 6, 2015, for the Committee's consideration to
Pamela Stanziani at pamela.stanziani@ams.usda.gov or to
www.regulations.gov, or mailed to: 1400 Independence Avenue SW., Room
2077-South, STOP 0235, Washington, DC 20250-0235. The meeting will be
recorded, and information about obtaining a transcript will be provided
at the meeting.
Agenda items may include, but are not limited to, welcome and
introductions, administrative matters, progress reports from committee
working group chairs and/or vice chairs, potential working group
recommendation discussion, and presentations by subject matter experts
as requested by the Committee.
Meeting Accommodations: The USDA Jamie L. Whitten Building is ADA
compliant, and the USDA provides reasonable accommodations to
individuals with disabilities where appropriate. If you need a
reasonable accommodation to participate in this public meeting, please
notify Pamela Stanziani at pamela.stanziani@ams.usda.gov or (202) 720-
3334. Determinations for reasonable accommodations will be made on a
case-by-case basis.
Date: February 23, 2015.
Rex A. Barnes,
Associate Administrator.
[FR Doc. 2015-04022 Filed 2-25-15; 8:45 am]
BILLING CODE 3410-02-P