Establishment of the Fountaingrove District Viticultural Area, 8529-8531 [2015-03371]
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Federal Register / Vol. 80, No. 32 / Wednesday, February 18, 2015 / Rules and Regulations
Dated: February 12, 2015.
Kevin J. Wolf,
Assistant Secretary for Export
Administration.
[FR Doc. 2015–03321 Filed 2–17–15; 8:45 am]
BILLING CODE 3510–33–P
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade
Bureau
27 CFR Part 9
[Docket No. TTB–2014–0006; T.D. TTB–128;
Ref: Notice No. 144]
RIN 1513–AC09
Establishment of the Fountaingrove
District Viticultural Area
Alcohol and Tobacco Tax and
Trade Bureau, Treasury.
ACTION: Final rule; Treasury decision.
AGENCY:
The Alcohol and Tobacco Tax
and Trade Bureau (TTB) establishes the
approximately 38,000-acre
‘‘Fountaingrove District’’ viticultural
area in Sonoma County, California. The
viticultural area lies entirely within the
larger, multicounty North Coast
viticultural area. TTB designates
viticultural areas to allow vintners to
better describe the origin of their wines
and to allow consumers to better
identify wines they may purchase.
DATES: This final rule is effective March
20, 2015.
FOR FURTHER INFORMATION CONTACT:
Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco
Tax and Trade Bureau, 1310 G Street
NW., Box 12, Washington, DC 20005;
phone 202–453–1039, ext. 175.
SUPPLEMENTARY INFORMATION:
SUMMARY:
Background on Viticultural Areas
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TTB Authority
Section 105(e) of the Federal Alcohol
Administration Act (FAA Act), 27
U.S.C. 205(e), authorizes the Secretary
of the Treasury to prescribe regulations
for the labeling of wine, distilled spirits,
and malt beverages. The FAA Act
provides that these regulations should,
among other things, prohibit consumer
deception and the use of misleading
statements on labels and ensure that
labels provide the consumer with
adequate information as to the identity
and quality of the product. The Alcohol
and Tobacco Tax and Trade Bureau
(TTB) administers the FAA Act
pursuant to section 1111(d) of the
Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). The
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Secretary has delegated various
authorities through Treasury
Department Order 120–01 (Revised),
dated December 10, 2013, to the TTB
Administrator to perform the functions
and duties in the administration and
enforcement of this law.
Part 4 of the TTB regulations (27 CFR
part 4) authorizes TTB to establish
definitive viticultural areas and regulate
the use of their names as appellations of
origin on wine labels and in wine
advertisements. Part 9 of the TTB
regulations (27 CFR part 9) sets forth
standards for the preparation and
submission of petitions for the
establishment or modification of
American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB
regulations (27 CFR 4.25(e)(1)(i)) defines
a viticultural area for American wine as
a delimited grape-growing region having
distinguishing features, as described in
part 9 of the regulations, and a name
and a delineated boundary, as
established in part 9 of the regulations.
These designations allow vintners and
consumers to attribute a given quality,
reputation, or other characteristic of a
wine made from grapes grown in an area
to the wine’s geographic origin. The
establishment of AVAs allows vintners
to describe more accurately the origin of
their wines to consumers and helps
consumers to identify wines they may
purchase. Establishment of an AVA is
neither an approval nor an endorsement
by TTB of the wine produced in that
area.
Requirements
Section 4.25(e)(2) of the TTB
regulations (27 CFR 4.25(e)(2)) outlines
the procedure for proposing an AVA
and provides that any interested party
may petition TTB to establish a grapegrowing region as an AVA. Section 9.12
of the TTB regulations (27 CFR 9.12)
prescribes standards for petitions for the
establishment or modification of AVAs.
Petitions to establish an AVA must
include the following:
• Evidence that the area within the
proposed AVA boundary is nationally
or locally known by the AVA name
specified in the petition;
• An explanation of the basis for
defining the boundary of the proposed
AVA;
• A narrative description of the
features of the proposed AVA affecting
viticulture, such as climate, geology,
soils, physical features, and elevation,
that make the proposed AVA distinctive
and distinguish it from adjacent areas
outside the proposed AVA boundary;
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8529
• The appropriate United States
Geological Survey (USGS) map(s)
showing the location of the proposed
AVA, with the boundary of the
proposed AVA clearly drawn thereon;
and
• A detailed narrative description of
the proposed AVA boundary based on
USGS map markings.
Fountaingrove District Petition
TTB received a petition from Douglas
Grigg of Walnut Hill Vineyards, LLC, on
behalf of the Fountaingrove Appellation
Committee, proposing the establishment
of the ‘‘Fountaingrove District’’ AVA in
Sonoma County, California, northeast of
the city of Santa Rosa. The committee
originally proposed the name
‘‘Fountaingrove,’’ after the 19th Century
utopian community of Fountaingrove
that once existed within the region of
the proposed AVA. Before the
publication of the proposed rule, the
committee submitted to TTB a request
to change the name to ‘‘Fountaingrove
District’’ in order to avoid affecting
current use of the word
‘‘Fountaingrove,’’ standing alone, in
brand names on wine labels. The
proposed AVA covers approximately
38,000 acres and has approximately 35
commercially-producing vineyards
covering a total of 500 acres.
The proposed Fountaingrove District
AVA is located entirely within the
larger, multicounty North Coast AVA
(27 CFR 9.30). The proposed AVA
shares its boundaries with the
established Russian River Valley (27
CFR 9.66), Chalk Hill (27 CFR 9.52),
Knights Valley (27 CFR 9.76), Calistoga
(27 CFR 9.209), Diamond Mountain
District (27 CFR 9.166), Spring
Mountain District (27 CFR 9.143), and
Sonoma Valley (27 CFR 9.29) AVAs but
does not overlap any of these AVAs.
According to the petition, the
distinguishing features of the proposed
Fountaingrove District AVA are its
topography, climate, and soils. The
proposed AVA is located on the western
slopes of the Mayacmas Mountains and
features low, rolling hills as well as
higher, steeper mountains with
southwest-facing slopes. The Sonoma
Mountains, along the southwestern
boundary of the proposed AVA, shelter
the proposed AVA from the strongest
marine breezes and heaviest fog, but an
air gap in the mountains does allow
some cooling air and fog into the
proposed AVA. The moderate
temperatures within the proposed
Fountaingrove District AVA are suitable
for growing cabernet sauvignon,
chardonnay, sauvignon blanc, merlot,
cabernet franc, zinfandel, syrah, and
voignier grape varieties. The proposed
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Federal Register / Vol. 80, No. 32 / Wednesday, February 18, 2015 / Rules and Regulations
Comments Received
Boundary Description
In response to Notice No. 144, TTB
received a total of four comments, all of
which supported the establishment of
the Fountaingrove District AVA.
Commenters included three local
vineyard and winery owners and one
person who listed no affiliation. All of
the comments generally supported the
establishment of the proposed AVA due
to its distinctive climate and soils and
its long history as a wine region. One
comment (comment 4) also supported
the establishment of the proposed AVA
as a way to honor the accomplishments
of Kanaye Nagasawa, a Japanese citizen
who managed the vineyards and winery
of the Fountaingrove community and
became one of the most prominent wine
makers in California during the early
1900s.
The comments did not raise any new
issues concerning the proposed AVA.
TTB received no comments opposing
the establishment of the Fountaingrove
District AVA. TTB also did not receive
any comments in response to its
question of whether the proposed
Fountaingrove District AVA is so
distinguishable from the established
North Coast AVA that the proposed
AVA should not be part of the
established AVA.
See the narrative description of the
boundary of the AVA in the regulatory
text published at the end of this final
rule.
Notice of Proposed Rulemaking and
Comments Received
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AVA contains a variety of different
soils, but most of the soils are derived
from Sonoma Volcanic and Franciscan
Formation bedrock and consist of
volcanic materials, such as pumiceous
ashflow tuff and basalt lava. The soils
contain high levels of iron, which is
essential for healthy vine growth, but
also contain high levels of nickel, which
can be toxic to grapevines unless the
soil is ameliorated to reduce the level.
To the west of the proposed
Fountaingrove District AVA, the
established Russian River Valley AVA is
a low, broad valley with cooler
temperatures and soil derived from river
deposits. To the north, the Knights
Valley AVA is warmer than the
proposed AVA and contains broad
stream valleys with soils derived from
river deposits. Also to the north of the
proposed AVA is the Chalk Hill AVA,
which has temperatures and topography
similar to the proposed AVA, but has
soils that are derived primarily from
river deposits. To the east, the Calistoga,
Diamond Mountain District, and Spring
Mountain District AVAs have northeastfacing slopes, warmer temperatures, and
less soil diversity. To the south, the
Sonoma Valley AVA is a large, broad
valley with soils derived from river
deposits and temperatures that are
warmer than those of the proposed
AVA.
After careful review of the petition
and the comments received in response
to Notice No. 144, TTB finds that the
evidence provided by the petitioner
supports the establishment of the
Fountaingrove District AVA.
Accordingly, under the authority of the
FAA Act, section 1111(d) of the
Homeland Security Act of 2002, and
part 4 of the TTB regulations, TTB
establishes the ‘‘Fountaingrove District’’
AVA in Sonoma County, California,
effective 30 days from the publication
date of this document.
TTB has also determined that the
Fountaingrove District AVA will remain
part of the established North Coast
AVA. As discussed in Notice No. 144,
the Fountaingrove District AVA receives
some of the marine breezes and fog that
are the primary characteristics of the
North Coast AVA. However, the
Fountaingrove District AVA is also a
unique microclimate within the larger
AVA because the Mayacmas Mountains
shelter the Fountaingrove District AVA
from the strongest breezes and heaviest
fog. Additionally, due to its smaller size,
the Fountaingrove District AVA is more
uniform in its geographical and climatic
characteristics than the much larger,
multicounty North Coast AVA.
TTB published Notice No. 144 in the
Federal Register on June 30, 2014 (79
FR 36683), proposing to establish the
Fountaingrove District AVA. In the
notice, TTB summarized the evidence
from the petition regarding the name,
boundary, and distinguishing features
for the proposed AVA. The notice also
compared the distinguishing features of
the proposed AVA to the surrounding
areas. For a detailed description of the
evidence relating to the name,
boundary, and distinguishing features of
the proposed AVA, and for a detailed
comparison of the distinguishing
features of the proposed AVA to the
surrounding areas, see Notice No. 144.
In Notice No. 144, TTB solicited
comments on the accuracy of the name,
boundary, and other required
information submitted in support of the
petition. In addition, TTB solicited
comments on whether the geographic
features of the proposed Fountaingrove
District are so distinguishable from the
established North Coast AVA that the
proposed AVA should not be part of the
established AVA. The comment period
closed on August 29, 2014.
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TTB Determination
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Maps
The petitioner provided the required
maps, and they are listed below in the
regulatory text.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits
any label reference on a wine that
indicates or implies an origin other than
the wine’s true place of origin. For a
wine to be labeled with an AVA name
or with a brand name that includes an
AVA name, at least 85 percent of the
wine must be derived from grapes
grown within the area represented by
that name, and the wine must meet the
other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for
labeling with an AVA name and that
name appears in the brand name, then
the label is not in compliance and the
bottler must change the brand name and
obtain approval of a new label.
Similarly, if the AVA name appears in
another reference on the label in a
misleading manner, the bottler would
have to obtain approval of a new label.
Different rules apply if a wine has a
brand name containing an AVA name
that was used as a brand name on a
label approved before July 7, 1986. See
27 CFR 4.39(i)(2) for details.
With the establishment of this AVA,
its name, ‘‘Fountaingrove District,’’ will
be recognized as a name of viticultural
significance under § 4.39(i)(3) of the
TTB regulations (27 CFR 4.39(i)(3)). The
text of the regulation clarifies this point.
Consequently, wine bottlers using the
name ‘‘Fountaingrove District’’ in a
brand name, including a trademark, or
in another label reference as to the
origin of the wine, will have to ensure
that the product is eligible to use the
AVA name as an appellation of origin.
TTB is not designating
‘‘Fountaingrove,’’ standing alone, as a
term of viticultural significance due to
the current use of ‘‘Fountaingrove,’’
standing alone, as a brand name on
wine labels.
The establishment of the
Fountaingrove District AVA will not
affect any existing AVA, and any
bottlers using ‘‘North Coast’’ as an
appellation of origin or in a brand name
for wines made from grapes grown
within the North Coast AVA will not be
affected by the establishment of this
new AVA. The establishment of the
Fountaingrove District AVA will allow
vintners to use ‘‘Fountaingrove District’’
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Federal Register / Vol. 80, No. 32 / Wednesday, February 18, 2015 / Rules and Regulations
and ‘‘North Coast’’ as appellations of
origin for wines made primarily from
grapes grown within the Fountaingrove
District AVA if the wines meet the
eligibility requirements for the
appellation.
Regulatory Flexibility Act
TTB certifies that this regulation will
not have a significant economic impact
on a substantial number of small
entities. The regulation imposes no new
reporting, recordkeeping, or other
administrative requirement. Any benefit
derived from the use of an AVA name
would be the result of a proprietor’s
efforts and consumer acceptance of
wines from that area. Therefore, no
regulatory flexibility analysis is
required.
Executive Order 12866
It has been determined that this final
rule is not a significant regulatory action
as defined by Executive Order 12866 of
September 30, 1993. Therefore, no
regulatory assessment is required.
Drafting Information
Karen A. Thornton of the Regulations
and Rulings Division drafted this final
rule.
List of Subjects in 27 CFR Part 9
Wine.
The Regulatory Amendment
For the reasons discussed in the
preamble, TTB amends title 27, chapter
I, part 9, Code of Federal Regulations, as
follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
■
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
2. Subpart C is amended by adding
§ 9.250 to read as follows:
■
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§ 9.250
Fountaingrove District.
(a) Name. The name of the viticultural
area described in this section is
‘‘Fountaingrove District.’’ For purposes
of part 4 of this chapter, ‘‘Fountaingrove
District’’ is a term of viticultural
significance.
(b) Approved maps. The four United
States Geological Survey (USGS)
1:24,000 scale topographic maps used to
determine the boundary of the
Fountaingrove District viticultural area
are titled:
(1) Mark West Springs, CA; 1993;
(2) Calistoga, CA; 1997;
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(3) Kenwood, CA; 1954; photorevised
1980; and
(4) Santa Rosa, CA; 1994.
(c) Boundary. The Fountaingrove
District viticultural area is located in
Sonoma County, California. The
boundary of the Fountaingrove District
viticultural area is as described below:
(1) The beginning point is on the
Mark West Springs map at the
intersection of the shared Sonoma-Napa
County line with Petrified Forest Road,
section 3, T8N/R7W.
(2) From the beginning point, proceed
southeasterly along the Sonoma-Napa
County line, crossing onto the Calistoga
map and then the Kenwood map, to the
marked 2,530-peak of an unnamed
mountain, section 9, T7N/R6W; then
(3) Proceed west-southwest in a
straight line to the marked 2,730-foot
summit of Mt. Hood, section 8, T7N/
R6W; then
(4) Proceed west-northwest in a
straight line to the marked 1,542-foot
summit of Buzzard Peak, section 11,
T7N/R7W; then
(5) Proceed west-southwest in a
straight line, crossing onto the Santa
Rosa map, to the intersection of State
Highway 12 and Los Alamos Road; then
(6) Proceed due north in a straight
line to the southern boundary of section
9, T7N/R7W; then
(7) Proceed west-northwest along the
southern boundaries of sections 9, 4,
and 5, T7N/R7W, to the western
boundary of the Los Guilicos Land
Grant; then
(8) Proceed west-southwest along the
southern boundaries of sections 5, 6,
and 7, T7N/R7W; then continue westsouthwest along the southern
boundaries of sections 12 and 11, T7N/
R8W, to the point where the section 11
boundary becomes concurrent with an
unnamed light-duty road known locally
as Lewis Road; and then continue westsouthwest along Lewis Road to the
road’s intersection with Mendocino
Avenue in Santa Rosa; then
(9) Proceed north-northwesterly along
Mendocino Avenue to the road’s
intersection with an unnamed road
known locally as Bicentennial Way;
then
(10) Proceed north in a straight line,
crossing through the marked 906-foot
elevation peak in section 35, T8N/R8W,
and, crossing on to the Mark West
Springs map, continue to the line’s
intersection with Mark West Springs
Road, section 26, T8N/R8W; then
(11) Proceed northerly along Mark
West Springs Road, which turns easterly
and becomes Porter Creek Road, to the
road’s intersection with Franz Valley
Road, section 12, T8N/R8W; then
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8531
(12) Proceed northeasterly along
Franz Valley Road to the western
boundary of section 6, T8N/R7W; then
(13) Proceed south along the western
boundary of section 6, T8N/R7W, to the
southwest corner of section 6; then
(14) Proceed east, then east-northeast
along the southern boundaries of
sections 6, 5, and 4, T8N/R7W, to the
southeast corner of section 4; then
(15) Proceed north along the eastern
boundary of section 4, T8N/R7W, to the
Sonoma-Napa County line; then
(16) Proceed easterly along the
Sonoma-Napa County line to the
beginning point.
Dated: January 15, 2015.
Mary G. Ryan,
Acting Administrator.
Approved: January 21, 2015.
Timothy E. Skud,
Deputy Assistant Secretary (Tax, Trade, and
Tariff Policy).
[FR Doc. 2015–03371 Filed 2–17–15; 8:45 am]
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DATES: Effective: February 18, 2015.
FOR FURTHER INFORMATION CONTACT:
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Agencies
[Federal Register Volume 80, Number 32 (Wednesday, February 18, 2015)]
[Rules and Regulations]
[Pages 8529-8531]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2015-03371]
=======================================================================
-----------------------------------------------------------------------
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Docket No. TTB-2014-0006; T.D. TTB-128; Ref: Notice No. 144]
RIN 1513-AC09
Establishment of the Fountaingrove District Viticultural Area
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Final rule; Treasury decision.
-----------------------------------------------------------------------
SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau (TTB) establishes
the approximately 38,000-acre ``Fountaingrove District'' viticultural
area in Sonoma County, California. The viticultural area lies entirely
within the larger, multicounty North Coast viticultural area. TTB
designates viticultural areas to allow vintners to better describe the
origin of their wines and to allow consumers to better identify wines
they may purchase.
DATES: This final rule is effective March 20, 2015.
FOR FURTHER INFORMATION CONTACT: Karen A. Thornton, Regulations and
Rulings Division, Alcohol and Tobacco Tax and Trade Bureau, 1310 G
Street NW., Box 12, Washington, DC 20005; phone 202-453-1039, ext. 175.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (FAA Act),
27 U.S.C. 205(e), authorizes the Secretary of the Treasury to prescribe
regulations for the labeling of wine, distilled spirits, and malt
beverages. The FAA Act provides that these regulations should, among
other things, prohibit consumer deception and the use of misleading
statements on labels and ensure that labels provide the consumer with
adequate information as to the identity and quality of the product. The
Alcohol and Tobacco Tax and Trade Bureau (TTB) administers the FAA Act
pursuant to section 1111(d) of the Homeland Security Act of 2002,
codified at 6 U.S.C. 531(d). The Secretary has delegated various
authorities through Treasury Department Order 120-01 (Revised), dated
December 10, 2013, to the TTB Administrator to perform the functions
and duties in the administration and enforcement of this law.
Part 4 of the TTB regulations (27 CFR part 4) authorizes TTB to
establish definitive viticultural areas and regulate the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) sets
forth standards for the preparation and submission of petitions for the
establishment or modification of American viticultural areas (AVAs) and
lists the approved AVAs.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region having distinguishing features, as described in part 9
of the regulations, and a name and a delineated boundary, as
established in part 9 of the regulations. These designations allow
vintners and consumers to attribute a given quality, reputation, or
other characteristic of a wine made from grapes grown in an area to the
wine's geographic origin. The establishment of AVAs allows vintners to
describe more accurately the origin of their wines to consumers and
helps consumers to identify wines they may purchase. Establishment of
an AVA is neither an approval nor an endorsement by TTB of the wine
produced in that area.
Requirements
Section 4.25(e)(2) of the TTB regulations (27 CFR 4.25(e)(2))
outlines the procedure for proposing an AVA and provides that any
interested party may petition TTB to establish a grape-growing region
as an AVA. Section 9.12 of the TTB regulations (27 CFR 9.12) prescribes
standards for petitions for the establishment or modification of AVAs.
Petitions to establish an AVA must include the following:
Evidence that the area within the proposed AVA boundary is
nationally or locally known by the AVA name specified in the petition;
An explanation of the basis for defining the boundary of
the proposed AVA;
A narrative description of the features of the proposed
AVA affecting viticulture, such as climate, geology, soils, physical
features, and elevation, that make the proposed AVA distinctive and
distinguish it from adjacent areas outside the proposed AVA boundary;
The appropriate United States Geological Survey (USGS)
map(s) showing the location of the proposed AVA, with the boundary of
the proposed AVA clearly drawn thereon; and
A detailed narrative description of the proposed AVA
boundary based on USGS map markings.
Fountaingrove District Petition
TTB received a petition from Douglas Grigg of Walnut Hill
Vineyards, LLC, on behalf of the Fountaingrove Appellation Committee,
proposing the establishment of the ``Fountaingrove District'' AVA in
Sonoma County, California, northeast of the city of Santa Rosa. The
committee originally proposed the name ``Fountaingrove,'' after the
19th Century utopian community of Fountaingrove that once existed
within the region of the proposed AVA. Before the publication of the
proposed rule, the committee submitted to TTB a request to change the
name to ``Fountaingrove District'' in order to avoid affecting current
use of the word ``Fountaingrove,'' standing alone, in brand names on
wine labels. The proposed AVA covers approximately 38,000 acres and has
approximately 35 commercially-producing vineyards covering a total of
500 acres.
The proposed Fountaingrove District AVA is located entirely within
the larger, multicounty North Coast AVA (27 CFR 9.30). The proposed AVA
shares its boundaries with the established Russian River Valley (27 CFR
9.66), Chalk Hill (27 CFR 9.52), Knights Valley (27 CFR 9.76),
Calistoga (27 CFR 9.209), Diamond Mountain District (27 CFR 9.166),
Spring Mountain District (27 CFR 9.143), and Sonoma Valley (27 CFR
9.29) AVAs but does not overlap any of these AVAs.
According to the petition, the distinguishing features of the
proposed Fountaingrove District AVA are its topography, climate, and
soils. The proposed AVA is located on the western slopes of the
Mayacmas Mountains and features low, rolling hills as well as higher,
steeper mountains with southwest-facing slopes. The Sonoma Mountains,
along the southwestern boundary of the proposed AVA, shelter the
proposed AVA from the strongest marine breezes and heaviest fog, but an
air gap in the mountains does allow some cooling air and fog into the
proposed AVA. The moderate temperatures within the proposed
Fountaingrove District AVA are suitable for growing cabernet sauvignon,
chardonnay, sauvignon blanc, merlot, cabernet franc, zinfandel, syrah,
and voignier grape varieties. The proposed
[[Page 8530]]
AVA contains a variety of different soils, but most of the soils are
derived from Sonoma Volcanic and Franciscan Formation bedrock and
consist of volcanic materials, such as pumiceous ashflow tuff and
basalt lava. The soils contain high levels of iron, which is essential
for healthy vine growth, but also contain high levels of nickel, which
can be toxic to grapevines unless the soil is ameliorated to reduce the
level.
To the west of the proposed Fountaingrove District AVA, the
established Russian River Valley AVA is a low, broad valley with cooler
temperatures and soil derived from river deposits. To the north, the
Knights Valley AVA is warmer than the proposed AVA and contains broad
stream valleys with soils derived from river deposits. Also to the
north of the proposed AVA is the Chalk Hill AVA, which has temperatures
and topography similar to the proposed AVA, but has soils that are
derived primarily from river deposits. To the east, the Calistoga,
Diamond Mountain District, and Spring Mountain District AVAs have
northeast-facing slopes, warmer temperatures, and less soil diversity.
To the south, the Sonoma Valley AVA is a large, broad valley with soils
derived from river deposits and temperatures that are warmer than those
of the proposed AVA.
Notice of Proposed Rulemaking and Comments Received
TTB published Notice No. 144 in the Federal Register on June 30,
2014 (79 FR 36683), proposing to establish the Fountaingrove District
AVA. In the notice, TTB summarized the evidence from the petition
regarding the name, boundary, and distinguishing features for the
proposed AVA. The notice also compared the distinguishing features of
the proposed AVA to the surrounding areas. For a detailed description
of the evidence relating to the name, boundary, and distinguishing
features of the proposed AVA, and for a detailed comparison of the
distinguishing features of the proposed AVA to the surrounding areas,
see Notice No. 144.
In Notice No. 144, TTB solicited comments on the accuracy of the
name, boundary, and other required information submitted in support of
the petition. In addition, TTB solicited comments on whether the
geographic features of the proposed Fountaingrove District are so
distinguishable from the established North Coast AVA that the proposed
AVA should not be part of the established AVA. The comment period
closed on August 29, 2014.
Comments Received
In response to Notice No. 144, TTB received a total of four
comments, all of which supported the establishment of the Fountaingrove
District AVA. Commenters included three local vineyard and winery
owners and one person who listed no affiliation. All of the comments
generally supported the establishment of the proposed AVA due to its
distinctive climate and soils and its long history as a wine region.
One comment (comment 4) also supported the establishment of the
proposed AVA as a way to honor the accomplishments of Kanaye Nagasawa,
a Japanese citizen who managed the vineyards and winery of the
Fountaingrove community and became one of the most prominent wine
makers in California during the early 1900s.
The comments did not raise any new issues concerning the proposed
AVA. TTB received no comments opposing the establishment of the
Fountaingrove District AVA. TTB also did not receive any comments in
response to its question of whether the proposed Fountaingrove District
AVA is so distinguishable from the established North Coast AVA that the
proposed AVA should not be part of the established AVA.
TTB Determination
After careful review of the petition and the comments received in
response to Notice No. 144, TTB finds that the evidence provided by the
petitioner supports the establishment of the Fountaingrove District
AVA. Accordingly, under the authority of the FAA Act, section 1111(d)
of the Homeland Security Act of 2002, and part 4 of the TTB
regulations, TTB establishes the ``Fountaingrove District'' AVA in
Sonoma County, California, effective 30 days from the publication date
of this document.
TTB has also determined that the Fountaingrove District AVA will
remain part of the established North Coast AVA. As discussed in Notice
No. 144, the Fountaingrove District AVA receives some of the marine
breezes and fog that are the primary characteristics of the North Coast
AVA. However, the Fountaingrove District AVA is also a unique
microclimate within the larger AVA because the Mayacmas Mountains
shelter the Fountaingrove District AVA from the strongest breezes and
heaviest fog. Additionally, due to its smaller size, the Fountaingrove
District AVA is more uniform in its geographical and climatic
characteristics than the much larger, multicounty North Coast AVA.
Boundary Description
See the narrative description of the boundary of the AVA in the
regulatory text published at the end of this final rule.
Maps
The petitioner provided the required maps, and they are listed
below in the regulatory text.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. For a wine to be labeled with an AVA name or with a
brand name that includes an AVA name, at least 85 percent of the wine
must be derived from grapes grown within the area represented by that
name, and the wine must meet the other conditions listed in 27 CFR
4.25(e)(3). If the wine is not eligible for labeling with an AVA name
and that name appears in the brand name, then the label is not in
compliance and the bottler must change the brand name and obtain
approval of a new label. Similarly, if the AVA name appears in another
reference on the label in a misleading manner, the bottler would have
to obtain approval of a new label. Different rules apply if a wine has
a brand name containing an AVA name that was used as a brand name on a
label approved before July 7, 1986. See 27 CFR 4.39(i)(2) for details.
With the establishment of this AVA, its name, ``Fountaingrove
District,'' will be recognized as a name of viticultural significance
under Sec. 4.39(i)(3) of the TTB regulations (27 CFR 4.39(i)(3)). The
text of the regulation clarifies this point. Consequently, wine
bottlers using the name ``Fountaingrove District'' in a brand name,
including a trademark, or in another label reference as to the origin
of the wine, will have to ensure that the product is eligible to use
the AVA name as an appellation of origin. TTB is not designating
``Fountaingrove,'' standing alone, as a term of viticultural
significance due to the current use of ``Fountaingrove,'' standing
alone, as a brand name on wine labels.
The establishment of the Fountaingrove District AVA will not affect
any existing AVA, and any bottlers using ``North Coast'' as an
appellation of origin or in a brand name for wines made from grapes
grown within the North Coast AVA will not be affected by the
establishment of this new AVA. The establishment of the Fountaingrove
District AVA will allow vintners to use ``Fountaingrove District''
[[Page 8531]]
and ``North Coast'' as appellations of origin for wines made primarily
from grapes grown within the Fountaingrove District AVA if the wines
meet the eligibility requirements for the appellation.
Regulatory Flexibility Act
TTB certifies that this regulation will not have a significant
economic impact on a substantial number of small entities. The
regulation imposes no new reporting, recordkeeping, or other
administrative requirement. Any benefit derived from the use of an AVA
name would be the result of a proprietor's efforts and consumer
acceptance of wines from that area. Therefore, no regulatory
flexibility analysis is required.
Executive Order 12866
It has been determined that this final rule is not a significant
regulatory action as defined by Executive Order 12866 of September 30,
1993. Therefore, no regulatory assessment is required.
Drafting Information
Karen A. Thornton of the Regulations and Rulings Division drafted
this final rule.
List of Subjects in 27 CFR Part 9
Wine.
The Regulatory Amendment
For the reasons discussed in the preamble, TTB amends title 27,
chapter I, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
0
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C--Approved American Viticultural Areas
0
2. Subpart C is amended by adding Sec. 9.250 to read as follows:
Sec. 9.250 Fountaingrove District.
(a) Name. The name of the viticultural area described in this
section is ``Fountaingrove District.'' For purposes of part 4 of this
chapter, ``Fountaingrove District'' is a term of viticultural
significance.
(b) Approved maps. The four United States Geological Survey (USGS)
1:24,000 scale topographic maps used to determine the boundary of the
Fountaingrove District viticultural area are titled:
(1) Mark West Springs, CA; 1993;
(2) Calistoga, CA; 1997;
(3) Kenwood, CA; 1954; photorevised 1980; and
(4) Santa Rosa, CA; 1994.
(c) Boundary. The Fountaingrove District viticultural area is
located in Sonoma County, California. The boundary of the Fountaingrove
District viticultural area is as described below:
(1) The beginning point is on the Mark West Springs map at the
intersection of the shared Sonoma-Napa County line with Petrified
Forest Road, section 3, T8N/R7W.
(2) From the beginning point, proceed southeasterly along the
Sonoma-Napa County line, crossing onto the Calistoga map and then the
Kenwood map, to the marked 2,530-peak of an unnamed mountain, section
9, T7N/R6W; then
(3) Proceed west-southwest in a straight line to the marked 2,730-
foot summit of Mt. Hood, section 8, T7N/R6W; then
(4) Proceed west-northwest in a straight line to the marked 1,542-
foot summit of Buzzard Peak, section 11, T7N/R7W; then
(5) Proceed west-southwest in a straight line, crossing onto the
Santa Rosa map, to the intersection of State Highway 12 and Los Alamos
Road; then
(6) Proceed due north in a straight line to the southern boundary
of section 9, T7N/R7W; then
(7) Proceed west-northwest along the southern boundaries of
sections 9, 4, and 5, T7N/R7W, to the western boundary of the Los
Guilicos Land Grant; then
(8) Proceed west-southwest along the southern boundaries of
sections 5, 6, and 7, T7N/R7W; then continue west-southwest along the
southern boundaries of sections 12 and 11, T7N/R8W, to the point where
the section 11 boundary becomes concurrent with an unnamed light-duty
road known locally as Lewis Road; and then continue west-southwest
along Lewis Road to the road's intersection with Mendocino Avenue in
Santa Rosa; then
(9) Proceed north-northwesterly along Mendocino Avenue to the
road's intersection with an unnamed road known locally as Bicentennial
Way; then
(10) Proceed north in a straight line, crossing through the marked
906-foot elevation peak in section 35, T8N/R8W, and, crossing on to the
Mark West Springs map, continue to the line's intersection with Mark
West Springs Road, section 26, T8N/R8W; then
(11) Proceed northerly along Mark West Springs Road, which turns
easterly and becomes Porter Creek Road, to the road's intersection with
Franz Valley Road, section 12, T8N/R8W; then
(12) Proceed northeasterly along Franz Valley Road to the western
boundary of section 6, T8N/R7W; then
(13) Proceed south along the western boundary of section 6, T8N/
R7W, to the southwest corner of section 6; then
(14) Proceed east, then east-northeast along the southern
boundaries of sections 6, 5, and 4, T8N/R7W, to the southeast corner of
section 4; then
(15) Proceed north along the eastern boundary of section 4, T8N/
R7W, to the Sonoma-Napa County line; then
(16) Proceed easterly along the Sonoma-Napa County line to the
beginning point.
Dated: January 15, 2015.
Mary G. Ryan,
Acting Administrator.
Approved: January 21, 2015.
Timothy E. Skud,
Deputy Assistant Secretary (Tax, Trade, and Tariff Policy).
[FR Doc. 2015-03371 Filed 2-17-15; 8:45 am]
BILLING CODE 4810-31-P