Electronic Import Inspection Application and Certification of Imported Products and Foreign Establishments; Amendments To Facilitate the Public Health Information System (PHIS) and Other Changes to Import Inspection Regulations, 56220-56235 [2014-22206]
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Federal Register / Vol. 79, No. 182 / Friday, September 19, 2014 / Rules and Regulations
program funds to the States whenever
one of the conditions identified in
paragraphs (b)(1) or (b)(2) of this section
occurs.
(1) Funds allocated in a fiscal year to
REAP are insufficient, as provided for in
§ 1940.552(a) of this subpart.
(2) The Agency determines that it is
in the best financial interest of the
Federal Government not to make a State
allocation for REAP and that the
exercise of this determination is not in
conflict with applicable law.
Dated: August 1, 2014.
Doug O’Brien,
Acting Under Secretary, Rural Development.
Dated: September 3, 2014.
Michael Scuse,
Under Secretary, Farm and Foreign
Agricultural Services.
Relations and Strategic Planning Staff,
Office of Policy and Program
Development, FSIS, U.S. Department of
Agriculture, 1400 Independence Avenue
SW., Room 2925, Washington, DC
20250–3700, Phone: (202) 720–0287.
SUPPLEMENTARY INFORMATION:
[FR Doc. 2014–22309 Filed 9–18–14; 8:45 am]
Executive Summary
On November 27, 2012, FSIS issued a
proposed rule to amend the meat,
poultry, and egg products import
regulations to provide for the import
component of the Agency’s Public
Health Information System (PHIS). The
PHIS is an electronic data analytic
system, launched to collect, consolidate,
and analyze data in order to improve
public health.
In addition to providing for the PHIS
Import Component, FSIS proposed to
amend the regulations to delete overly
prescriptive formatting and narrative
requirements for foreign establishments
and inspection certificates and to make
the certificate requirements the same for
imported meat, poultry, and egg
products. The Agency also proposed to
require additional information on these
certificates so it would have complete
foreign establishment and product
information to determine eligibility and
reinspection.
The proposed rule also amended the
regulations to require that official
import inspection establishments
comply with Sanitation Standard
Operating Procedures (SOPs) to prevent
the direct contamination or adulteration
of products. The proposal also deleted
certain streamlined inspection
procedures for products imported from
Canada. The streamlined procedures
were implemented in January 1989 to
further the goal of the 1988 U.S.—
Canada Free Trade Agreement to reduce
trade restrictions between the United
States and Canada. However, FSIS
suspended the use of these procedures
in 1992.
In addition to the proposed regulatory
amendments, FSIS announced its
intention to discontinue its practice of
conducting imported product
reinspection based on a foreign
government’s guarantee to replace a lost
or incorrect foreign inspection
certificate within 30 days and clarified
its policy of addressing imported
product that is not presented for
reinspection.
This rule finalizes all of the proposed
amendments, with the following
modifications and clarifications:
• The final rule changes the proposed
foreign establishment certification
regulations (9 CFR 327.2(a)(3) and
381.196(a)(3)) to provide that when a
foreign government certifies a foreign
BILLING CODE 3410–XY–P
DEPARTMENT OF AGRICULTURE
4. Section 1940.593 is revised to read
as follows:
Food Safety and Inspection Service
§ 1940.593 Other Rural BusinessCooperative Service Programs.
[Docket No. FSIS–2009–0022]
If the Agency determines that it is in
the best interest of the Federal
government to allocate funds to States
for existing RBS programs other than
those identified in §§ 1940.588 and
1940.589 of this subpart and for
programs new to RBS (e.g., through new
legislation), the Agency will use the
process identified in paragraph (a) or (b)
of this section.
(a) If the Agency determines that one
of the State allocation procedures in
§ 1940.588 and § 1940.589 is
appropriate for the program, the Agency
will publish a Federal Register notice
identifying the program and which State
allocation procedure will be used for the
program.
(b) If the Agency determines that none
of the procedures specified in
§ 1940.588 and § 1940.589 is
appropriate for the program, the Agency
will implement the following steps:
(1) The Agency will either develop a
preliminary state allocation formula and
administrative procedures specific to
the requirements of the new program or
use whichever of the procedures in
§ 1940.588 and § 1940.589 the Agency
determines most closely matches the
purpose of the program. The Agency
will publish in the Federal Register the
State allocation formula and
adminstrative procedures that it will use
initially for the new program.
(2) The Agency will develop a State
allocation formula and administrative
provisions specific to the new program
and publish them as a proposed rule
change to this part in the Federal
Register for public comment.
(3) Until the program’s State
allocation formula and administrative
requirements are finalized, the Agency
will use the preliminary State allocation
formula established under paragraph
(b)(1) of this section to make State
allocations and administer the new
program.
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9 CFR Parts 304, 327, 381, and 590
Electronic Import Inspection
Application and Certification of
Imported Products and Foreign
Establishments; Amendments To
Facilitate the Public Health Information
System (PHIS) and Other Changes to
Import Inspection Regulations
Food Safety and Inspection
Service, USDA.
ACTION: Final rule.
AGENCY:
The Food Safety and
Inspection Service (FSIS) is amending
the meat, poultry, and egg products
import regulations to provide for the
Agency’s Public Health Information
System (PHIS) Import Component. The
PHIS Import Component, launched on
May 29, 2012, provides an electronic
alternative to the paper-based import
inspection application and the foreign
inspection and foreign establishment
certificate processes. The Agency is also
removing from the regulations the
discontinued ‘‘streamlined’’ import
inspection procedures for Canadian
product and is requiring Sanitation
Standard Operating Procedures (SOPs)
at official import inspection
establishments.
In addition to the regulatory
amendments outlined above, FSIS is
discontinuing its practice of conducting
imported product reinspection based on
a foreign government’s guarantee to
replace a lost or incorrect foreign
inspection certificate and is clarifying
its policy of addressing imported
product that is not presented for
reinspection.
SUMMARY:
Effective Date: November 18,
2014.
Compliance Date: Revised Import
Inspection Application (FSIS Form
9540–1): March 18, 2015.
FOR FURTHER INFORMATION CONTACT: Ms.
Mary Stanley, Director, International
DATES:
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establishment for which the preceding
year’s certificate information has not
changed, the certificate or certification
only needs to list the date, the foreign
country, the foreign establishment’s
name, and the foreign official’s title and
signature (for paper certificates only).
Also, the final rule will not require the
foreign official’s title for electronic
foreign establishment certifications
because this information is required in
an electronic certification agreement
and Memorandum of Understanding
(MOU) between FSIS and the foreign
country.
• The final rule revises the foreign
inspection certificate regulations (9 CFR
327.4, 381.197, and 590.5915) to require
that foreign governments provide the
names and addresses of the ‘‘importer or
consignee’’ and the ‘‘exporter or
consignor.’’ The Agency is also
clarifying that ‘‘the process category’’ is
an example of the type of product
produced, not additional required
information. This final rule also amends
the proposal to require the seal of the
foreign government on paper foreign
inspection certificates. In addition, the
final rule will not require the foreign
official’s name and title for electronic
foreign inspection certifications
because, as discussed above for foreign
establishment certifications, this
information is required in an electronic
certification agreement and MOU
between FSIS and the foreign country.
The benefits of the final rule include
reduced data-entry time for import
inspectors, streamlined existing import
documentation requirements, and
increased effectiveness of import
inspection regulations. An additional
potential benefit is that the rule
provides the option to file mandatory
import application data electronically.
Compared to the old paper-based
application, FSIS estimates that it will
take 6 additional minutes to complete
the new paper-based application and an
additional minute to submit an
electronic application. Monetizing this
time, FSIS estimates the industry wide
cost to complete the new application is
about $77,000 per year. The Agency
expects few or no costs to arise from the
Sanitation SOPs or the removal of
regulatory provisions for the
streamlined import inspection system
for Canadian products.
Background
On November 27, 2012, FSIS
published the proposed rule,
‘‘Electronic Import Inspection
Application and Certification of
Imported Products and Foreign
Establishments; Amendments to
Facilitate the Public Health Information
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System (PHIS) and Other Changes to
Import Inspection Regulations’’ (77 FR
70714). In it, the Agency proposed to
amend the meat, poultry, and egg
products import regulations to provide
for the PHIS Import Component, an
electronic alternative to the paper-based
import inspection application and
imported product foreign inspection
and foreign establishment certificate
processes.
The Federal Meat Inspection Act
(FMIA) (21 U.S.C. 620) and the Poultry
Products Inspection Act (PPIA) (21
U.S.C. 466) prohibit the importation of
meat and poultry products into the
United States if the products are
adulterated or misbranded, and unless
they comply with all the inspection and
other requirements of the Acts and
regulations as are applied to domestic
products. The Egg Products Inspection
Act (EPIA) (21 U.S.C. 1046) prohibits
the importation of egg products unless
they were processed under an approved
continuous inspection system of the
government of the foreign country of
origin and comply with the other
pertinent requirements of the Act and
regulations as are applied to domestic
products.
PHIS Import Component
On May 29, 2012, FSIS launched the
PHIS Import Component, which
replaced the Agency’s Automated
Import Inspection System (AIIS) and
integrated and automated its paperbased business processes into one
comprehensive and automated datadriven import inspection system. The
PHIS Import Component enables United
States importers to file for FSIS
inspection in advance of arrival of
shipments destined to the United States.
PHIS and the Automated Commercial
Environment (ACE) Interface
FSIS has actively participated in the
development of the International Trade
Data System (ITDS), an electronic
information exchange capability, or
‘‘single-window,’’ through which
businesses will transmit data required
by participating agencies for the
importation or exportation of cargo. The
goal of the ITDS is to eliminate
redundant data reporting and replace
multiple filings, many of which are on
paper. As part of the ITDS initiative, the
U.S. Customs and Border Protection
(CBP) developed the Automated
Commercial Environment (ACE), a
United States commercial trade
processing system that automates border
processing of shipments of amenable
products. The ACE system provides a
single, centralized, online access point
that connects the trade community and
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partner government agencies. The ACE
system interfaces with the PHIS Import
Component and electronically transfers
CBP entry data on meat, poultry, and
egg products to FSIS but does not yet
provide all of the required FSIS
information.
Since the implementation of the PHIS
Import Component, the Agency has
collaborated with CBP to develop the
capability to collect and transfer,
through the ACE/PHIS Import
Component interface, all of the FSIS
required information through a Partner
Government Agency (PGA) Message Set,
which will eliminate the need to submit
a paper application for import
inspection. In March 2013, the Agency
published a Federal Register Notice,
‘‘Electronic Filing of Import Inspection
Applications for Meat, Poultry, and Egg
Products: Availability of Draft
Compliance Guide and PGA Message
Set Pilot Program,’’ announcing the
availability of a compliance guide on
the PGA Message Set and a pilot
program intended to test the transfer of
FSIS data from the ACE/PGA Message
Set to the PHIS Import Component
(https://www.fsis.usda.gov/OPPDE/rdad/
FRPubs/2012-0037.pdf). The
compliance guide, which FSIS
developed in conjunction with CBP,
provides specific guidance to industry
to take advantage of the ‘‘single
window’’ initiative. FSIS began piloting
the PGA Message Set with two brokers
in April 2014.
On December 13, 2013, CBP
published a Federal Register Notice,
‘‘National Customs Automation Program
(NCAP) Test Concerning the Submission
of Certain Data Required by the
Environmental Protection Agency and
the Food Safety and Inspection Service
Using the Partner Government Agency
Message Set Through the Automated
Commercial Environment (ACE),’’
which announced the testing of
electronic filings of import data using
the Automated Commercial
Environment (ACE) Partner Government
Agency (PGA) Message Set and the
Automated Broker Interface (ABI) to
transmit the data (78 FR 75931). On
February 19, 2014, President Obama
signed an Executive Order that
mandates the completion of the ITDS by
December 2016 (https://
www.whitehouse.gov/the-press-office/
2014/02/19/executive-orderstreamlining-exportimport-processamerica-s-businesses).
FSIS considers any electronic data
transferred from ACE into the PHIS
Import Component as certified by the
applicant. FSIS also considers any
electronic records, digital images, data,
or information from a foreign
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government for foreign inspection and
foreign establishment certification to be
equivalent to paper records and certified
by the foreign government.
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Proposed and Final Regulatory
Amendments
Foreign Establishment Certificate
As discussed in the proposed rule (77
FR 70714), the meat and poultry
products import regulations require that
an official of the foreign inspection
system determine and certify, on an
annual basis, those foreign
establishments that are eligible to have
their products imported into the United
States (9 CFR 327.2(a)(3) and
381.196(a)(3)). The proposed rule also
explained that the annual foreign
establishment certificate regulations
prescribe a narrative format that
requires the foreign establishment’s
name, address, and control number (the
establishment number assigned by the
foreign inspection agency) of each
establishment and include the foreign
official’s title, signature, and date.
The egg products import regulations
require that egg products imported into
the United States must be from foreign
countries that comply with the EPIA
and the applicable regulations (9 CFR
590.910). When FSIS determines that a
foreign country is eligible for its egg
products to be imported into the United
States, the country is listed in 9 CFR
590.910(b). As discussed in the
proposed rule (77 FR 70716), because
the egg products import regulations do
not require foreign establishment
certification, FSIS did not propose
eligibility requirements for foreign egg
product plants. The Agency intends to
propose foreign egg product plant
certification requirements in a separate
rulemaking.
FSIS proposed (77 FR 70716) to
amend the meat and poultry foreign
establishment certificate regulations to
provide concise regulatory language,
delete the prescriptive narrative
certificate statement, and require (in
addition to information listed above):
The type of operations conducted at the
foreign establishment (e.g., slaughter,
processing, storage, exporting
warehouse) and the establishment’s
eligibility status (i.e., identify
establishments that have been added or
delisted and subsequently relisted since
the last annual certification). In
addition, for slaughter and processing
establishments, the Agency proposed to
require the species and type of products
produced and the process category. FSIS
also proposed to provide for the
electronic transmittal of foreign
establishment certifications to FSIS
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from foreign governments, in lieu of
paper-based foreign establishment
certifications.
This rule finalizes the proposed
amendments to the foreign
establishment certification regulations
(9 CFR 327.2(a)(3) and 381.196(a)(3)),
with minor modifications. FSIS
proposed that slaughter and processing
establishments must address the species
and type of products produced at the
establishment and the process category.
In this final rule, in response to
comments, the Agency is clarifying that
‘‘the process category’’ is an example of
the type of product produced, not
additional information. Therefore, the
last sentence of the regulatory text in
proposed 9 CFR 327.2(a)(3) and
381.196(a)(3) is changed in this final
rule to provide that slaughter and
processing establishment certifications
must address the species and type of
products produced at the establishment
(e.g., the process category).
FSIS also proposed to require the
foreign official’s title on foreign
establishment certificates and electronic
certifications. However, because foreign
countries that utilize electronic
certification (eCert) identify the foreign
official’s title in an Interconnection
Security Agreement (ISA) and a
Memorandum of Understanding (MOU)
with FSIS, the Agency reconsidered
requiring this information for electronic
certifications. In this final rule, for
foreign governments that utilize eCert to
transmit foreign establishment
certifications, the foreign official’s title
will not be required information.
In addition, since actively exporting
foreign establishment information is
stored in the PHIS Import Component’s
foreign establishment profile, the
Agency reconsidered requiring all of the
information on a yearly basis. To
minimize the burden to foreign
countries, FSIS determined that, for
foreign establishments that have no
changes to the previous year’s
certification information, foreign
governments only have to provide the
date, the foreign country, the foreign
establishment name, and, for paper
certificates, the foreign official’s title
and signature. The Agency is amending
9 CFR 327.2(a)(3) and 381.196(a)(3) to
add subparagraph (i) to list the
requirements for a new establishment,
or any establishment for which
information from last year’s information
has changed, and subparagraph (ii) to
list the establishment certification
requirements for establishments listed
the preceding year that have no changes
to the required information.
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Imported Product Foreign Inspection
Certificates
As discussed in the proposed rule (77
FR 70714), the meat, poultry, and egg
products import regulations require a
foreign inspection certificate for every
shipment of product that is offered for
import into the United States (9 CFR
327.4, 381.197, and 590.915).
Depending on the type of product to be
imported, the regulations provide four
different foreign product inspection
certificates—a fresh meat and meat
byproducts certificate, a meat food
product certificate, a poultry product
certificate, and an egg products
certificate.
The meat and poultry foreign
inspection certificate regulations
prescribe a narrative statement and
format, certifying that the product was
derived from livestock or poultry that
received ante-mortem and post-mortem
veterinary inspection at the time of
slaughter in establishments certified to
export their products to the United
States, is not adulterated, and is in
compliance with requirements
equivalent to the U.S. domestic
requirements. The regulations also
require specific information about the
product. Meat and poultry products
foreign inspection certificates are
required to be in the form illustrated in
9 CFR 327.4(a) and (b) and 381.197(b),
the foreign meat inspection certificate
must be both in English and the
language of the foreign country and bear
the official seal of the national
government agency responsible for the
inspection of the product (9 CFR
327.4(c) and (d)).
The egg products foreign inspection
certification regulations (9 CFR 590.915)
contain a list of required information
and require certification that the
product was produced under the
approved regulations, requirements, and
continuous inspection of the
government of the exporting country.
FSIS proposed to amend the meat,
poultry, and egg product foreign
inspection certification regulations to
clarify and simplify the foreign
inspection certificate requirements; to
require the same information for meat,
poultry, and egg product certificates;
and to delete the prescriptive narrative
and format requirements for the meat
and poultry foreign inspection
certificates (77 FR 70716). The Agency
proposed to delete the requirement that
the meat certificate bear the official seal
of the government agency responsible
for the inspection of the product and be
in the language of the foreign country of
origin. In addition, the Agency proposed
to delete the requirement that the
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certificate identify the city where the
establishment is located, because the
foreign establishment number provides
sufficient information to identify that
city. The Agency also proposed to
require the identity and address of the
consignee, consignor, exporter, and
importer and to delete the product
‘‘destination’’ requirement because it
would be replaced with the ‘‘consignee
address.’’ In addition, the Agency
proposed to amend the foreign
inspection certification regulations to
provide for the electronic transmittal of
foreign inspection certifications.
The proposed meat, poultry, and egg
products foreign inspection certification
regulations (9 CFR 327.4, 381.197, and
590.915) require: The date, name, and
title of the official authorized to issue
inspection certificates for products that
are offered for import into the United
States; the foreign country of export and
the producing foreign establishment
number; the species used to produce the
product and the source country and
foreign establishment number if the
source materials originate from a
country other than the exporting
country; the product’s description,
including the process category, the
product category, and the product
group; the name and address of the
consignor; the name and address of the
exporter; the name and address of the
consignee; the name and address of the
importer; the number of units (pieces or
containers) and the shipping or
identification mark on the units; the net
weight of each lot; and any additional
information the Administrator requests
to determine whether the product is
eligible to be imported into the United
States.
This rule finalizes the proposed
amendments to the foreign inspection
certificate regulations with minor
modifications. In response to comment,
FSIS reconsidered requiring the names
and addresses of the consignor,
exporter, consignee, and importer, as
this information is redundant and may
not be consistent with international data
standards. Therefore, the Agency is
modifying 9 CFR 327.4(e), 381.197(e),
and 590.915(e) to require the names and
addresses of the ‘‘importer or
consignee’’ and the ‘‘exporter or
consignor.’’ In addition, in proposing to
delete the seal requirements for paper
foreign inspection certificates, FSIS
anticipated that paper certificates would
be replaced by secure electronic
government-to-government transmission
of foreign inspection certification data.
However, until a foreign government
has the capability to electronically
transmit foreign inspection certification
data, the Agency will continue to
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require that paper foreign inspection
certificates bear the official seal of the
foreign government agency responsible
for the inspection of the product, to
ensure the authenticity of the certificate.
Therefore, the regulations will continue
to require that paper foreign inspection
certificates bear the official seal of the
foreign government (9 CFR 327.4(d),
381.197(d), and 590.915(d)).
In addition, FSIS proposed to require
the foreign official’s name and title on
the electronic foreign inspection
certification. However, as discussed
above for foreign establishment
certification, foreign countries that
utilize eCert identify the foreign
official’s name and title in an ISA and
MOU. Therefore, in this final rule, for
foreign governments utilizing eCert to
transmit foreign inspection certification,
the foreign official’s name and title will
not be required information.
Import Inspection Application
As discussed in the proposed rule (77
FR 70715), the FSIS meat, poultry, and
egg products import regulations require
importers to apply for the inspection of
imported product (9 CFR 327.5,
381.198, and 590.920). Before the PHIS
Import Component implementation,
applicants submitted FSIS Form 9540–
1, ‘‘Import Inspection Application and
Report,’’ for meat and poultry products
and FSIS Form 5200–8, ‘‘Import Request
Egg Products’’ for egg products, to FSIS
import inspection program personnel.
FSIS proposed to amend the imported
product inspection application
regulations (9 CFR 327.5, 381.198, and
590.920) to require applicants to submit
FSIS Form 9540–1, ‘‘Import Inspection
Application,’’ to import inspection
personnel for the inspection of any
product offered for entry into the United
States (77 FR 70717). The Agency
revised the application to include egg
products and additional information the
Agency needs to accurately assign
reinspection tasks and sampling of the
product. In addition, the Agency
proposed to provide the option of
submitting the application
electronically or in paper.
As discussed above, the PHIS Import
Component interfaces with CBP’s ACE
system and receives a limited amount of
data needed to complete the inspection
application. FSIS inspection program
personnel enter the additional required
data into the PHIS Import Component
by using information from the paper
Import Inspection Application. The
PGA Message Set will electronically
collect and transfer all FSIS-specific
data fields from ACE to PHIS. For
applicants that electronically file entries
with CBP, including the PGA Message
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Set, this entry will replace the paper
inspection application. Applicants that
do not file the PGA Message Set data or
that do not electronically file entries
with CBP can continue to submit paper
applications to FSIS inspection
personnel at an official import
inspection establishment. Paper
applications must be provided to FSIS
at the time the entry is filed, in advance
of the presentation of the shipment at
the official import inspection
establishment.
When the revised Import Inspection
Application (FSIS Form 9540–1)
receives final approval from OMB, FSIS
will post the form on its Web site. FSIS
will provide applicants with six months
from the date of this final rule to
transition from the current to the
revised form.
Prior Notification of Imported Product
As discussed in the proposed rule (77
FR 70717), the meat, poultry, and egg
products import regulations require that
the importer apply for the inspection of
imported product as far as possible in
advance of the anticipated arrival of
each consignment (9 CFR 327.5(b),
381.198(a), and 590.920).
FSIS proposed to revise the
regulations to make clear that applicants
must submit electronic or paper import
inspection applications to FSIS in
advance of the shipment’s arrival but no
later than when the entry is filed with
CBP (proposed 9 CFR 327.5(b),
381.198(b), and 590.920(b)).
This rule finalizes the proposed
amendments.
Streamlined Inspection Procedures for
Canadian Products
As discussed in the proposed rule (77
FR 70715), for participating Canadian
establishments, the meat and poultry
import regulations provide
‘‘streamlined’’ inspection procedures on
a voluntary basis (9 CFR 327.5(d) and
381.198(b)). Under these streamlined
procedures, Canadian officials contact
FSIS import offices directly for
reinspection assignments. If the
shipment is not designated for
reinspection, it can proceed to the
consignee for further distribution. If the
shipment is designated for reinspection,
Canadian officials select the samples
according to USDA sampling tables and
identify and place the samples in the
vehicle for easy removal and
reinspection by an FSIS import
inspector. The streamlined procedures
were provided in January 1989 to
further the goal of the 1988 U.S.-Canada
Free Trade Agreement to reduce trade
restrictions between the United States
and Canada. However, because of issues
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raised in a 1990 General Accounting
Office (now known as the Government
Accountability Office, or GAO) report
about the streamlined procedures, in
1992, the Agency suspended using the
streamlined inspection procedures for
Canadian product (77 FR 70717).
FSIS proposed (77 FR 70717) to delete
the discontinued streamlined
procedures provided in 9 CFR 327.5(d)
and 381.198(b). The Agency also
proposed to amend 9 CFR 327.1 and
381.195, to revise paragraph
designations and remove specific
references to ‘‘for product from eligible
countries other than Canada’’ (9 CFR
327.1(a)(2) and 381.195(a)(2)) and delete
paragraphs 9 CFR 327.1(a)(3) and
381.195(a)(3), that provide specific
definitions for ‘‘product from Canada.’’
This rule finalizes the proposed
amendments.
Sanitation Standard Operating
Procedures (SOPs) Requirements for
Official Import Inspection
Establishments
As discussed in the proposed rule (77
FR 70715), FSIS meat import regulations
require that all imported products be
inspected only at an official
establishment or at an official import
inspection establishment (9 CFR
327.6(b)). Owners or operators of
establishments where imported product
is inspected must furnish adequate
sanitary facilities and equipment for
examining the product and, as a
condition for approval, must comply
with the provisions of the sanitation
regulations, 9 CFR 416.1 through 416.6
(9 CFR 327.6(e)). However, 9 CFR
327.6(e) does not require that official
import inspection establishments
comply with the Sanitation SOP
requirements provided in 9 CFR 416.11
through 416.17.
FSIS proposed (77 FR 70718) to
amend 9 CFR 327.6(e) to require that an
official import inspection establishment
must, in order to receive a grant of
inspection, meet the Sanitation SOP
requirements in 9 CFR 416.11 through
416.17.
In addition, the Agency proposed to
amend the poultry products regulations
(9 CFR 381.199) to parallel the meat
import regulations to require that all
poultry products offered for import be
inspected only at an official
establishment or at an official import
inspection establishment approved by
the Administrator. The Agency also
proposed to amend the requirements for
the conditions of approval (9 CFR
327.6(b), (c), (d), (f), (g), and (h)).
The Agency also proposed to amend
9 CFR 381.1, ‘‘Definitions’’ to include
the definition of ‘‘Official Import
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Inspection Establishment,’’ to parallel
the definition in 9 CFR 301.2. and to
amend the ‘‘Conditions for receiving
inspection’’ regulations (9 CFR 304.3(a)
and 381.22(a)) to clarify that before
being granted Federal inspection,
establishments and official import
inspection establishments must develop
written Sanitation Standard Operating
Procedures (9 CFR 416.12 through
416.7).
For imported egg products, importers
are advised of the point where
inspection will be made (9 CFR
590.925(a)). The Agency did not
propose amendments to the egg
products regulations but will be
proposing amendments to the imported
egg products regulations in a separate
rulemaking.
This rule finalizes the proposed
amendments. As discussed in the
proposal (77 FR 70718), official import
inspection establishments operating
under a grant of inspection must
develop and implement written
Sanitation SOP within 60 days of the
publication of this final rule.
Other Proposed Amendment
As discussed in the proposed rule (77
FR 70718), FSIS proposed to amend the
poultry products import regulations (9
CFR 381.195(a)(2)(ii)) to replace the
meat import regulation citation (9 CFR
327.6) with the correct poultry products
regulation citation (9 CFR 381.204),
‘‘Marking of poultry products offered for
entry; official import inspection marks
and devices.’’
This rule finalizes the proposed
amendment.
Discontinued Import Practice and
Enforcement Notification
In the proposed rule, in addition to
the proposed regulatory amendments
outlined above, FSIS announced that it
would end two of its imported meat,
poultry, and egg products reinspection
practices (77 FR 70718). These practices
will end on the effective date of this
rule.
30-Day Guarantee Foreign Inspection
Certificate Replacement
As discussed in the proposed rule,
when official foreign inspection
certificates are lost in transit or contain
errors, FSIS will discontinue its practice
of reinspecting imported product based
on the foreign government’s guarantee
to replace lost or incorrect foreign
inspection certificates (77 FR 70718). If
certificates are lost or contain mistakes,
they can easily be replaced within a
short timeframe. A replacement
certificate can be sent to FSIS in a
Portable Document File (PDF) by email
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(importinspection@fsis.usda.gov) or by
an expedited mail service. FSIS will
only reinspect imported product upon
receipt of the replacement foreign
inspection certificate.
Failure To Present (FTP) Imported
Product for Reinspection
Imported meat, poultry and egg
products are considered ‘‘in-commerce’’
when they are off-loaded at a location
other than the official import inspection
establishment or the official
establishment designated on the import
inspection application.
As discussed in the proposed rule,
imported product that has bypassed
FSIS import reinspection and entered
commerce constitutes a ‘‘failure to
present’’ (FTP) and violates the Acts (77
FR 70718). In response to comments
requesting that the Agency provide
clarification concerning activities that
trigger FTP determinations and the
disposition of FTP products in general,
the Agency is providing further
clarification on its FTP product
enforcement policies. As discussed in
the proposed rule, when a product has
been identified as a FTP, FSIS will
request, through CBP, a redelivery of the
shipment and appropriate penalties.
Any imported product that has not been
presented for reinspection at the official
FSIS establishment identified on the
Import Inspection Application is
considered a FTP.
If FTP product has been removed
from the original cartons or further
processed, FSIS will initiate a regulatory
control action on all applicable FTP
product, including any further
processed product that contains the FTP
product for appropriate disposition (i.e.,
destruction).
Comments and Responses
FSIS received 14 comments in
response to the proposed rule. The
comments were from domestic and
foreign trade associations, private
citizens, foreign government agencies,
and a consumer advocacy organization.
General Support
Most comments supported the
proposal to provide an electronic
method of processing import inspection
applications and foreign inspection
certificates. The comments stated that
the PHIS Import Component offered the
promise of increased efficiency and
better use of resources, and that it
expedited the processing of imported
products. A commenter stated that the
proposed amendments would
harmonize requirements across meat,
poultry and egg products and removed
unnecessary prescriptive narratives and
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formatting for foreign inspection and
establishment certificates. A commenter
also supported the Sanitation Standard
Operating Procedures (Sanitation SOPs)
requirements at official import
inspection establishments because it
would harmonize food safety
requirements between official
establishments and official import
inspection establishments.
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PHIS Import Component System
Operation and Required Information
Comment: Because the PHIS Import
Component launched in May 2012,
before the publication of the proposed
rule, some commenters familiar with the
system expressed concern about its
efficiency. In the event of system
breakdowns, importers requested the
Agency’s commitment to work with the
industry to ensure that shipments are
cleared. Several domestic trade
associations stated that delays involving
the PHIS Import Component will lead to
added overtime inspection charges for
refused entries, data entry, and system
downtime that will negatively affect the
industry. One trade association asked if
FSIS would redefine overtime based on
PHIS.
Response: The PHIS Import
Component is a significant new
information technology (IT) application
and its implementation was a major
initiative. As with any new system,
there was an initial period of transition
and adjustment for inspection personnel
and industry. When the Agency
launched the PHIS Import Component,
it cancelled the long-standing Import
Manual of Procedures and issued FSIS
Import PHIS Directives to provide
inspection personnel with instructions
on their duties (https://
www.fsis.usda.gov/wps/portal/fsis/
topics/regulations/directives/phis_
directives). In January 2013, PHIS
Directive 9500.1, ‘‘Contingency Plan for
Import Reinspection When the Public
Health Information System (PHIS) is
Unavailable,’’ was updated to provide
guidance on obtaining reinspection
assignments when the system is not
accessible (https://www.fsis.usda.gov/
wps/wcm/connect/dbdd4bb4-260144b3-a855-282253304988/PHIS_
9500.1.pdf?MOD=AJPERES). The
Agency is committed to resolving PHIS
Import Component operational issues
and ACE/PHIS Import Component data
transfer problems. Because brokers can
submit entries well in advance the
shipment’s presentation for import
reinspection, there should be no
problem in completing the FSIS
reinspection in a timely fashion. The
Agency has no plans to redefine
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overtime as it relates to the PHIS Import
Component.
Comment: Foreign governments and a
trade association asked that FSIS
consult with foreign authorities to
determine how long they will need to
make the changes to comply with the
foreign establishment certification and
foreign inspection certification
requirements in the final rule. Foreign
governments stated that they needed
sufficient time to change their IT
operating systems to collect the newly
required data and to be able to submit
data electronically to FSIS.
Several commenters asked if FSIS
would work with industry, foreign
countries, and brokers in submitting the
new data requirements on the foreign
establishment and foreign inspection
certifications, and the Import Inspection
Application before enforcement actions
would be taken based on incomplete
information.
Response: Many of the amendments
in this final rule have been
implemented voluntarily. In March
2012, before implementing the Import
PHIS Component, FSIS sent letters to
the competent authorities of all eligible
foreign countries, notifying them of the
changes in foreign establishment and
the foreign inspection certification
requirements (https://www.fsis.usda.gov/
wps/wcm/connect/d5f3ad49-133c-4a21b0d9-5975c9e3e838/PHIS_Letter_to_
Foreign_Countries_03202012.pdf?MOD=
AJPERES&CACHEID=d2e89cb30581-45b5-8190-489bd4d7d36e). In
April 2012, FSIS sent letters to
importers providing them with
information on changes in certification
requirements, product categorization,
and import reinspection presentation
and sampling at official import
inspection establishments (https://
www.fsis.usda.gov/wps/wcm/connect/
165e4c94-5fcf-4aab-abc7-1bec486b8f33/
PHIS_Letter_to_Importers_
04182012.pdf?MOD=AJPERES&
CACHEID=e2ca0872-608b-43c0-be2e79002cbb65e9).
In addition, FSIS conducted several
outreach sessions with industry and
foreign governments to provide
information on the PHIS Import
Component, including the information
requirements.
Because of the letters, the outreach
sessions, the implementation of the
PHIS Import Component in May 2012,
and the publication of the November
2012 proposed rule, some foreign
governments have already made the
changes needed to provide the foreign
establishment and foreign inspection
certifications. This final rule will be
effective 60 days from the date of
publication, and FSIS does not foresee
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56225
any additional impact on foreign
governments. However, FSIS will
conduct teleconference calls or hold
meetings to address requests for
clarification or further information
specific to individual foreign country’s
needs.
As discussed above, the Agency is
providing applicants with six months,
from the date of this final rule, to
transition from the current to the
revised Import Inspection Application.
In addition, the Agency is conducting a
pilot program, which started in April
2014, that tests the electronic transfer of
all FSIS-specific data elements included
in the PGA Message Set to the PHIS
Import Component.
Foreign Establishment Certification
Comment: Several commenters asked
for general guidelines to assist foreign
governments with completing foreign
establishment certification
requirements. Commenters specifically
requested that the Agency explain the
new ‘‘type of products produced’’ and
‘‘process category’’ information. A
foreign government asked that FSIS
confirm that the ‘‘process category’’ will
be the same as that used for the
Electronic Certification (eCert)
exchange.
Response: Some of the foreign
establishment certification information
is not new, e.g., the date; the foreign
establishment name, address, and
number; and the foreign official’s title
and signature. Some of the information
that is new, such as the foreign country,
the type of operations conducted at the
establishment (e.g., slaughter,
processing, storage, or export
certification), and the establishment’s
eligibility status (e.g., new, listed as
eligible the previous year, delisted,
relisted (if previously delisted)), does
not need explanation. For slaughter and
processing establishments, FSIS
proposed requiring the species, the type
of product produced, and the process
category. The March 2012 letters to
foreign countries discussed above
included an ‘‘FSIS Product
Categorization’’ appendix document
that identified the nine (9) process
categories in 9 CFR 417.2(b).
In this final rule, the Agency is
amending the regulatory text to clarify
that the ‘‘process category’’ is an
example of the type of product
produced. The ‘‘process category’’ is the
same information that would be
provided through eCert, the electronic
government-to-government exchange
that is currently utilized by two foreign
countries.
Comment: Two foreign countries
asked if the ‘‘eligibility status’’ was
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necessary because they provide FSIS
with establishment notifications
throughout the year. One foreign
country stated that the new
establishment information is already
supplied in various forms to FSIS;
specifically, the FSIS Self Reporting
Tool (SRT) captures the types of
products produced and the process
category at each foreign establishment.
One trade organization asked whether
FSIS will require a foreign government
that exports or wishes to begin
exporting product to the U.S. to
complete the SRT, and whether FSIS
will add that requirement to the
regulations. The commenter also asked
how FSIS will verify the data from the
annual certification and other systems,
such as the SRT.
Response: The ‘‘eligibility status’’
information is necessary to ensure the
appropriate and efficient reinspection,
enforcement, and audit planning
activities, and any changes in eligibility
status need to be updated as necessary
and reported annually. The FSIS SRT
collects and catalogs information
submitted by foreign countries during
the initial and on-going equivalence
process. FSIS will not include the SRT
in the regulations. FSIS requests that
countries complete the SRT to collect
and evaluate the information countries
are required to submit to FSIS to be
eligible to import product to the U.S. (9
CFR 327.2, 381.196, and 590.910). On
January 25, 2013, FSIS published a
Federal Register Notice, ‘‘Ongoing
Equivalence Verifications of Foreign
Food Regulatory Systems,’’ that
describes the methodology the Agency
is using to conduct ongoing verification
of foreign country’s regulatory food
safety systems and includes a
discussion of the SRT (https://
www.fsis.usda.gov/OPPDE/rdad/
FRPubs/2012-0049.pdf). FSIS is
evaluating comments on that notice and
is considering necessary changes to its
equivalence verification procedures.
FSIS will respond to comments and
clarify issues commenters raised on the
January 25, 2013, notice in an upcoming
Federal Register notice. The Agency
will verify annual establishment
certification data during foreign audit
activities.
Comment: One trade association
asked how FSIS will handle
establishment certification data errors,
given that errors may cause trade delays.
Response: If there are foreign
establishment certification data errors,
e.g., the product is from a foreign
establishment that is not listed in the
PHIS Import Component, FSIS will
contact the competent authority in the
foreign country to resolve the issue.
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Comment: One foreign country asked
whether FSIS intended to request
separate lists of eligible foreign
establishments based on species and
products.
Response: FSIS has no intention to
request separate lists of eligible foreign
establishments based on species and
products. It intends to maintain an
accurate list of eligible foreign
establishments, which will include the
name and establishment number, the
eligible species, the type of operations
(e.g., slaughter, processing, or storage),
and the types of products produced,
based on the process categories. This
information will be maintained in the
PHIS foreign country profile and
published on the FSIS Web site.
Foreign Inspection Certificate
Comment: Domestic trade
associations stated that many countries
will use different foreign inspection
certificate formats, causing import
inspectors to question shipment
certification and delaying reinspection.
The commenters asked whether FSIS
will issue a compliance guide for
foreign governments to follow so that
reinspections are not delayed because
import inspectors question certificates.
One trade organization recommended
that FSIS establish a standard for
acceptable foreign inspection
certificates.
Response: FSIS requires specific
foreign inspection certificate
information (9 CFR 327.4, 381.197, and
590.915); however, there are no
formatting requirements. As instructed
in FSIS Directive 9900.1, ‘‘Imported
Product Shipment Presentation,’’
inspection program personnel with
questions about information in a foreign
inspection certificate, or about the
certificate’s validity are to contact their
supervisor. If a significant number of
foreign inspection certificates are
noncompliant with these regulations,
FSIS may issue compliance guidelines
to assist foreign countries.
Foreign countries can use the Codex
Alimentarius generic model official
certificate as a guideline for organizing
the required data elements on an official
certificate. The certificate guideline can
be found on the Codex Alimentarius
Web site at: https://www.
codexalimentarius.org/standards/list-ofstandards/.
Comment: Trade associations asked
whether FSIS will issue guidelines to
assist foreign governments in
completing the process category,
product category, and product group
portion of the foreign inspection
certificate.
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Response: FSIS provided guidance on
the process categories, product
categories, and product groups in letters
sent to foreign countries and industry
before the PHIS Import component was
implemented. This information is
currently available on the FSIS Web site
https://www.fsis.usda.gov/wps/wcm/
connect/d5f3ad49-133c-4a21-b0d95975c9e3e838/PHIS_Letter_to_Foreign_
Countries_03202012.pdf?
MOD=AJPERES&
CACHEID=d2e89cb3-0581-45b5-8190489bd4d7d36e. In addition, the Agency
is developing compliance guidelines to
further assist in providing the required
information. The industry guidance will
be posted on the Agency’s Web site, and
the foreign government guidance will be
sent to the competent authority of the
foreign government.
Comment: Commenters questioned
how FSIS will handle any delays caused
by data entry errors on foreign
inspection certificates. A commenter
asked how FSIS will certify shipments
when the electronic foreign certificate is
unavailable through the PHIS Import
Component and asked whether FSIS
inspection personnel would clear
shipments if they were presenting with
a digital image, photocopy, or fax copy
of the foreign inspection certificate. The
commenter also asked how FSIS would
handle replacement certificates.
Response: If there are data entry errors
on the foreign inspection certificate, the
shipment will either be refused entry or
will be held by FSIS until the
replacement certificate has been issued
by the competent authority in the
foreign country. FSIS Directive 9900.1,
‘‘Imported Product Shipment
Presentation,’’ instructs FSIS inspection
personnel to ‘‘fail’’ the Certification
Type-of-Inspection (TOI) in PHIS and
ask the applicant if they intend to
rectify the issue (e.g., through
replacement certificates) or allow the
shipment to remain refused entry. The
directive also instructs inspection
personnel on how to proceed according
to the applicant’s response (e.g.,
replacement certification or refusedentry disposition).
Foreign governments that
electronically transmit their foreign
inspection certificates generally do so
well in advance of the shipment’s
arrival at the United States port-of-entry
so any unexpected disruption in
transmission of the data into PHIS
should have minimal impact with
timely reinspection of the shipments at
port-of-entry.
When a shipment from a country that
does not certify electronically is
presented to FSIS, the Agency will need
an original paper certificate to clear the
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shipment. For countries that do not
have electronic certification, FSIS will
accept replacement certificates in an
alternative format, such as through
email (e.g., digital image) from the
foreign government to FSIS.
Comment: One trade association
asked whether the original foreign
inspection certificates will be needed
when countries provide the certificates
electronically.
Response: FSIS will no longer require
a paper copy of the foreign inspection
certificate when the competent
authority in the foreign country certifies
the shipment data electronically.
Comment: Commenters asked why
FSIS was requiring importer, exporter,
consignee, and consignor information
on the foreign inspection certificate
when this information may be
redundant, is not useful for enforcement
action, and is not consistent with
United Nations Centre for Trade
Facilitation and Electronic Commerce
(UNCEFACT) international Electronic
Certification (eCert) data standards and
message structure, which requires only
the name and contact details of the
‘‘importer or consignee’’ and ‘‘exporter
or consignor.’’ One foreign country
asked whether the new foreign
inspection certificate requirements
affect the current eCert data exchange.
Response: Although other parties are
involved, the United States importer of
record is required to control and present
shipments to FSIS for reinspection.
Therefore, FSIS requires importer
information. FSIS requires exporter
information because the exporter is the
party responsible for sending the
consignment (or shipment). However,
FSIS acknowledges that proposing to
require the importer, exporter,
consignee, and consignor information is
redundant and not consistent with
international standards. Therefore, the
Agency is amending the final rule to
require information of the ‘‘importer or
consignee’’ and ‘‘exporter or consignor.’’
The new data requirements may
impact the current electronic data
exchange as a result of having to map
the new data elements between systems,
though this issue has been addressed
with the two countries that currently
provide electronic certification data to
the PHIS Import Component.
Comment: A consumer advocacy
organization stated that FSIS should
continue to require the product
destination address if that address
differs from the consignee’s business
address. The commenter also stated that
FSIS should continue to require the
foreign government’s seal on foreign
inspection certificates, as it serves to
authenticate the government document.
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Response: Because of the way
shipments are manifested, there may be
several consignees for one entry.
Requiring an ‘‘importer or consignee’’
address, rather than the product
destination address, provides sufficient
information without compromising
product control or information
necessary for enforcement. In proposing
to delete the seal requirements, FSIS
anticipated that, as the electronic
capabilities of the United States and its
trading partners evolved, official seals
would be replaced by secure data
transmissions subject to security
agreements between governments.
However, in this final rule, until a
foreign government has the capability to
electronically transmit foreign
inspection certification data, the Agency
will continue to require that paper
foreign inspection certificates bear the
official seal of the foreign government
agency responsible for the inspection of
the product, to ensure the authenticity
of the certificate.
Comment: One foreign government
agency stated that, although the eCert
data exchange with FSIS has been in
place for months, the Agency has not
conducted preliminary paperwork
checks on certificates in the time
available before presentation of product.
Response: Although FSIS has access
to the data elements certified
electronically in advance of the
shipment arrival, most discrepancies
with the certificates cannot be detected
until the product is presented for
reinspection. FSIS will consider
performing preliminary verification on
certificate information, recognizing that
the final check will occur when the
entry is filed and the shipment
presented.
Import Inspection Application
Comment: Commenters asked
whether the revised FSIS Form 9540–1,
‘‘Import Inspection Application,’’ would
be available before or after the
regulations are finalized so that
exporters could begin creating
application templates and adjusting to
the new information requirements. A
domestic trade association stated that
FSIS should be more transparent in the
development of the application. Several
commenters also asked whether the
Agency is moving forward with
implementing the Partnering
Government Agency (PGA) Message Set
data collected through the U.S. Customs
and Border Protection’s (CBP)
Automated Commercial Environment
(ACE) system. The commenter stated
that the use of the PGA Message Set data
would reduce inspector data entry,
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56227
thereby minimizing delays obtaining
reinspection assignments.
Response: Before the PHIS Import
Component was implemented in May
2012, FSIS notified foreign countries,
importers, customs brokers, and official
import inspection establishments of the
new information in the revised Import
Inspection Application (FSIS Form
9540–1) and provided a draft of the
revised form. In addition, FSIS
consulted with several major customs
brokers when revising the application.
As discussed above, the Agency has
finalized the draft revised Import
Inspection Application (FSIS Form
9540–1). As discussed in the Paperwork
Reduction Act section below, FSIS has
submitted the form to OMB for final
approval. When the form receives final
OMB approval, the Agency will post the
form on its Web site at: https://
www.fsis.usda.gov/wps/portal/fsis/
topics/regulations/federal-register/
interim-and-final-rules. The Agency is
providing six months from the date of
the publication of this final rule for
applicants who continue to file paper
applications to transition to the revised
form and for applicants to update any
templates they use to collect application
information. In addition, the Agency
began piloting the PGA message set with
two brokers in April 2014.
Comment: One commenter asked
whether FSIS would be updating FSIS
directives and notices to give inspection
program personnel guidance on the new
data elements for the Import Inspection
Application.
Response: All FSIS Import Directives
(9000 Series) were revised before the
implementation of the PHIS Import
Component and are available on the
FSIS Web site (https://
www.fsis.usda.gov/wps/portal/fsis/
topics/regulations/directives/phis_
directives). In addition, inspection
program personnel have been entering
inspection application information into
the PHIS Import Component since its
implementation in May 2012. The
Agency is updating the Import
Directives to reflect the Agency’s
reorganization but does not believe it
needs to provide further instruction on
the new data elements to its inspection
program personnel.
Comment: Commenters questioned
the timeframes for completing the
revised paper-based Import Inspection
Application (an additional 6 minutes
when compared to the old version) and
for filing the application electronically
rather than submitting a paper-based
application (an additional 1 minute).
The commenters stated that it would
take much longer and asked for the
justification of the timeframes and the
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economic analysis based on the
additional timeframes.
Response: As discussed in the
Benefits and Costs section of the
proposed rule (77 FR 70718),
specifically Footnote 2, the Agency
provided the time frames. Staff members
conducted data entry simulation (i.e.,
entered data using the different formats)
to estimate the additional time
necessary to complete the revised paperbased Import Inspection Application
and to electronically enter information
into the ACE. The estimated additional
time, the estimated number of Import
Inspection Applications, and wage data
from the Bureau of Labor Statistics
provided the basis for the cost estimates
to complete the paper-based application
and electronically file the application.
Comment: One comment asked
whether FSIS would increase staffing to
enter data from the Import Inspection
Application into the PHIS Import
Component. One comment stated that
the increase in the amount of data entry
results in inspection assignment delays.
Another comment asked whether FSIS
will accept paper applications when the
PHIS Import Component is unavailable,
and what procedures are in place to
distinguish between inspection
applications filed electronically or by
paper.
Response: FSIS does not intend to
increase staffing for Import Inspection
Application data entry. As FSIS
inspection personnel have become more
familiar with the PHIS Import
Component, data entry time has
decreased. Since implementation of the
component, system enhancements have
allowed more efficient data entry. When
the PGA Message Set is implemented,
the additional data elements needed to
complete the Import Inspection
Application will be transferred from
ACE to the PHIS Import Component,
eliminating the need for manual data
entry by FSIS inspection personnel.
When the PHIS Import Component is
unavailable, FSIS Directive 9500.1,
‘‘Contingency Plan for Import
Reinspections When the Public Health
Information System (PHIS) is
Unavailable,’’ instructs inspection
personnel to verify the eligibility of the
shipment and appropriate ‘‘types of
inspection’’ according to the defined
rates of inspection under the
contingency plan. When the system
becomes available, inspection personnel
retrieve and complete the application in
PHIS and proceed with requesting the
assignments and entering the results of
the inspection tasks that were
performed. The PHIS Import
Component tracks behind the user
interface the method by which the
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application was received, i.e., whether it
was entered manually or received from
ACE.
Comment: One commenter wanted to
know what action FSIS would take if a
shipment arrives for reinspection before
the paper import inspection application
arrives.
Response: This final rule requires that
Import Inspection Applications be
submitted to FSIS in advance of the
shipment’s arrival at the official import
inspection establishment, but no later
than when the entry is filed with CBP
(9 CFR 327.5(b), 381.198(b), and
590.920(b)). Inspection program
personnel will first check the PHIS
Import Component to confirm that the
shipment made entry with CBP. For
minor or inadvertent prior notice
violations, FSIS will consider utilizing
outreach (e.g., education and
communication) with the IOR, and
proceed with the reinspection if the
entry is confirmed and a copy of the
Import Inspection Application, along
with the original foreign inspection
certificate is submitted. However, if the
violation reflects a history of repeated
conduct of a similar nature by an IOR
who has been notified of such
violations, the shipment may be refused
entry. It should be noted that applicants
filing entry with the PGA Message Set
will meet this prior notice requirement.
Comment: Comments from domestic
trade associations stated that some data
elements are the same for the import
inspection application and the foreign
inspection certificate, however the
information may differ between the
application and the certificate, e.g., a
corporate address listed on the
certificate, a company address on the
application. The commenters asked
which information, if different, would
take precedence. One trade association
asked how differences in data elements
would be handled, e.g., a foreign
country uses one Harmonized Tariff
Schedule (HTS) code and a broker uses
another.
Response: The Import Inspection
Application is completed by an
applicant, usually an importer or
customs broker. Therefore, if there is
any discrepancy in importer or
consignee information between the
Import Inspection Application and the
Foreign Inspection Certificate, FSIS
would rely on the information provided
on the Import Inspection Application.
For importers and brokers participating
in the PGA Message Set, FSIS would
rely on any importer or consignee
information electronically transferred
from ACE to the PHIS Import
Component. For any product-based
information, the foreign inspection
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certificate information, which is
certified by an official of the foreign
government, would take precedence
over information provided on the
Import Inspection Application. The HTS
Code used by customs brokers must
accurately represent the imported
product. The HTS Code is filed with
CBP when the entry is made, and
transferred by CBP’s ACE system into
the PHIS Import Component. Therefore,
the HTS code filed with CBP is the code
that will take precedence.
Comment: Trade associations asked
FSIS to clarify what HTS code will be
required on the Import Inspection
Application, since multiple HTS codes
could be used for a specific product.
The commenters also requested that
FSIS clarify how new HTS codes will be
made available to brokers.
Response: Customs brokers, when
filing for entry with CBP, identify the
HTS code for the entry, and those HTS
codes are transferred from ACE to the
PHIS Import Component. FSIS requires
all the applicable HTS codes associated
with the Import Inspection Application
to be listed on the form (9 CFR 327.5,
381.198, and 590.920). For applicants
that will utilize the PGA Message Set,
ACE will prompt the filer to provide
additional FSIS data elements (PG
Records) for HTS codes that FSIS has
identified as amenable product. CBP
manages changes to the Harmonized
Tariff Schedule.
Comment: One commenter asked that
FSIS define the ‘‘production codes’’
information required on the Import
Inspection Application.
Response: The revised Import
Inspection Application (FSIS Form
9540–1), requests the ‘‘production
date(s),’’ the date that the product was
produced. If ‘‘production codes’’ are
used on the product, they need to be
translated into dates on the inspection
certificate. However, the dates are only
necessary if the foreign establishment
has been delisted or relisted (9 CFR
327.2, 381.196).
Comments: One trade association
asked how FSIS will process informal
entries, because they may not use CBP’s
ACE system.
Response: Applicants (importers or
consignees) are required to submit an
Import Inspection Application to FSIS
to apply for the reinspection of any
amenable product offered for entry (9
CFR 327.5, 381.199, and 590.920). When
an informal entry is made, i.e., an entry
that does not utilize CBP’s ACE system,
CBP inputs the data into its electronic
systems. FSIS receives the electronic
data for informal entries via the
Interconnectivity Web Services (IWS).
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Prior Notification of Imported Product
Comment: One domestic trade
association stated that FSIS should issue
clear and consistent prior notification
guidance and enforcement instructions
to inspection program personnel. Other
domestic trade associations stated that
FSIS should clarify whether its import
policies are aligned with CBP’s, and
whether there will be allowances for
legitimate, mitigating circumstances,
e.g., when ACE is not operational. In
addition, these commenters asked that
the Agency explain the consequences of
failing to provide notification.
Response: When this final rule
becomes effective, the applicant will be
required to submit an Import Inspection
Application in advance of the
shipment’s arrival, but no later than
when the entry is filed with CBP (9 CFR
327.5, 381.198, 590.920). FSIS is
committed to working through any ACEto-PHIS Import Component data transfer
problems to avoid any delays in
completing reinspection. As discussed
above, FSIS will take necessary
enforcement actions if an importer
repeatedly fails to provide prior notice
to FSIS, should the need arise.
Comment: One trade association
stated that airline shipments utilize
manifests or air bills for entry into the
United States, which often do not
translate into ACE system entries. The
commenter stated that FSIS should
provide guidance to inspection program
personnel on how to handle airline
shipments.
Response: Air shipments are
accompanied by manifests or air bills
that report cargo to CBP; however, air
shipment entries are processed the same
way as other modes of transportation.
Meat, poultry, and egg products
shipments are identified by FSISspecific HTS codes, the CBP entry data
transfers from ACE to the PHIS Import
Component, and inspection program
personnel proceed with their
reinspection activities.
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Canadian Streamlined Inspection
Procedures
Comment: Commenters stated that,
since the United States and Canada
currently have the U.S.-Canada
Regulatory Cooperation Council (RCC)
and the Beyond-the-Border (BtB)
initiatives underway, the Agency should
reconsider deleting the Canadian
Streamlined Inspection procedures. One
commenter asked FSIS to retain the
streamlined procedures because
reintroducing the streamlined
procedures through future rulemaking
may be more challenging than leaving
the existing regulations in place. One
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comment stated that the streamlined
procedures should not be deleted but
amended to provide future flexibility for
other countries. One comment stated
that deleting the streamlined inspection
procedures was a good housekeeping
measure, and that the Agency should
proceed with caution in moving forward
too hastily with any pilot programs.
Response: As discussed in the
preamble of the proposed rule (77 FR
70717), the Canadian Streamlined
Inspection Procedures were codified in
1989 to further the goal of the 1988 U.S.Canada Free Trade Agreement to reduce
trade restrictions between the United
States and Canada. However, because of
concerns raised in a Government
Accountability Office (GAO) report,
FSIS suspended use of these inspection
procedures in 1992.
The 2011 RCC and BtB initiatives
were launched to explore more effective
approaches to regulation that enhance
the economic competitiveness and wellbeing of the United States and Canada,
while maintaining high standards of
public health and safety, and
environmental protection. To further
these initiatives, in July 2012, FSIS
announced that it would conduct a BtB
Action Plan pre-clearance initiative
pilot program that would consider
alternative methods for reviewing
import documents before the shipments
arrival at the United States border and
alternative methods for releasing
shipments destined for further
processing at FSIS establishments. To
date, the BtB pilot program has not
begun. The Agency will evaluate the
BtB pilot program when it is complete
and will seek public input before taking
any action or effecting any changes
more broadly. Current FSIS regulations
require reinspection of all imported
shipments but are flexible enough to
allow, in appropriate circumstances,
these activities to occur in official
establishments, egg product plants, or
official import inspection
establishments. To this extent, the
regulations are consistent with the
objective of the BtB pilot project.
Consequently, FSIS is finalizing the
proposed deletion of the Canadian
Streamlined Inspection Procedures.
Sanitation Standard Operating
Procedures (Sanitation SOPs)
Comment: Commenters questioned
whether FSIS would withdraw or
withhold inspection from official import
establishments that fail to develop and
implement Sanitation SOPs within the
60 days after publication of the final
rule.
Response: FSIS does not anticipate
that official import inspection
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56229
establishments will delay or fail to
develop Sanitation SOPs within 60 days
after the publication of this final rule
(the effective date) because, in practice,
these establishments maintain these
procedures during the reinspection of
imported product. FSIS clearly
explained in the proposed rule’s
preamble (77 FR 70717) and regulatory
text (9 CFR 304.3 and 381.22) that
official import inspection
establishments would be required to
develop and implement Sanitation
SOPs. If an official import inspection
establishment does not develop and
implement Sanitation SOPs by the
effective date of this final rule, the
Agency may withhold inspection, under
its Rules of Practice (9 CFR 500.3(a)(3)),
until the official import inspection
establishment meets the requirements of
9 CFR 304.3 and 381.22.
Comment: One foreign government
asserted that reinspecting products at
official import inspection
establishments may preclude the
opportunity for a more flexible future
approach to import inspection, e.g.,
inspecting products while they are still
at the port. The commenter stated that
reinspection at port facilities would be
less costly and less trade-restrictive, and
that this is the predominant
international practice.
Response: Conducting reinspection at
official import inspection
establishments does not preclude FSIS
from considering alternative approaches
to reinspecting imported product. FSIS
requires reinspection of all products
offered for entry (9 CFR 327.6(a),
381.199(a), and 590.925(a)), and it is the
Agency’s policy to perform import
reinspection activities at official import
inspection establishments in close
proximity to a port-of-entry, thus
minimizing costs to importers.
Foreign Inspection Certificate
Replacement
Comment: Domestic trade
associations stated that replacement
certificates are not overly burdensome
to the industry, as long as the foreign
country’s competent authority is able to
quickly transmit the replacement
certification through the PHIS Import
Component. One commenter stated that
the Agency should provide options for
expedited reinspections for importers
that do not use the PHIS Import
Component, or when the PHIS Import
Component is unavailable. A comment
from a foreign government requested
that FSIS clarify what constitutes a
‘‘short time frame’’ for lost foreign
inspection certificates or certificates that
contain mistakes.
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Response: As FSIS explained in the
preamble to the proposed rule,
replacement foreign inspection
certificates can easily be replaced by
emailing a PDF of the certificate to
importinspection@fsis.usda.gov or
sending the certificate by expedited
mail service (77 FR 70718). Foreign
countries that use eCert can resend
foreign inspection certification
electronically. FSIS inspection program
personnel will proceed with import
reinspection activities only when they
receive either the paper replacement
certificate, or the electronic
certification. Foreign countries are
required to ensure that foreign
inspection certificates accompany
product (9 CFR 327.4, 381.197, and
590.915). Therefore, it is not appropriate
for FSIS to designate a specific
timeframe to foreign countries for
replacing the certificate.
Failure To Present (FTP)
Comment: Several domestic trade
associations requested that FSIS define
‘‘in-commerce,’’ for purposes of
imported product that has bypassed
reinspection and entered commerce.
These commenters also requested
clarification on whether transporting
and storing imported product at a U.S.
warehouse prior to reinspection would
be considered a FTP.
Response: The importer is required to
present all imported meat, poultry, and
egg products for reinspection upon
entry into the United States (9 CFR
327.6, 381.199, and 590.925). Once
imported product leaves the official
import inspection establishment, it is
considered ‘‘in-commerce,’’ unless it is
moved to another location under the
control of the official import inspection
establishment (e.g., under company
seal).
If the FTP product shipment is
delivered to the end user in the United
States, the imported product, or any
product produced from the ineligible
product, may be subject to FSIS recall
or destruction. FSIS does not permit
storing of imported meat, poultry, and
egg products in a warehouse or other
facility prior to reinspection, unless the
warehouse or facility has the same
physical address as the official import
inspection establishment and it is
physically connected to the official
import establishment.
Comment: A domestic trade
association requested that FSIS alert
import companies to potential FTP
product problems as soon as they are
discovered.
Response: FSIS inspection program
personnel are instructed in FSIS
Directive 9900.1 https://
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www.fsis.usda.gov/OPPDE/rdad/
FSISDirectives/PHIS_9900.1.pdf to
notify the applicant electronically
through the PHIS Import Component
when a shipment has not arrived at the
official import inspection establishment
by the Estimated Date of Arrival (EDA)
recorded on the import inspection
application.
Comment: Domestic trade
associations requested clarification on
whether storing a product shipment at
an official import inspection
establishment pending reinspection is
an FTP. These commenters also asked
FSIS to clarify if imported product in a
truck driven past an official import
inspection establishment after hours of
operations to a rest stop 10 miles away
for the weekend would be considered an
FTP.
Response: FSIS does not consider a
product shipment stored at an official
import inspection establishment
pending reinspection to be an FTP.
Establishment managers notify FSIS
import inspection personnel of the
shipment’s arrival so that the status of
the shipment can be changed to ‘‘On
Premises’’ in the PHIS Import
Component. If a truck is driven past an
official import inspection establishment
to a rest stop, the product shipment
would not be considered FTP if it
arrives at the official import inspection
establishment by the EDA, provided the
shipment is intact and has not been offloaded.
Comment: Trade associations asked if
FTP product guidelines will be available
to importers, brokers, and I-houses for
correlation.
Response: FSIS is currently
developing compliance guidelines that
will include FTP product guidance for
the importers, customs brokers, and
official import inspection
establishments, and will post the
guidelines on the FSIS Web site as soon
as they are available.
Other Comments
Preclearance Sampling
Comment: A foreign government
commented that FSIS should collect the
samples before the product is shipped to
the United States so that the
consignment could remain at the foreign
establishment pending the results of the
testing.
Response: FSIS’s port-of-entry
sampling is designed to monitor the
performance and effectiveness of the
foreign inspection system, and the
Agency will continue to sample
imported shipments before their entry
into U.S. commerce. The foreign
country has the opportunity to collect
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samples under its own sampling
programs.
Stamping of Product
Comment: One foreign government
requested that FSIS explain the
justification for manually stamping
every carton of product in a
consignment.
Response: As required in 9 CFR
327.10(b) and 381.204(a), the outside
containers of all products offered for
entry from any foreign country
(excluding Canada) that are
accompanied with a foreign inspection
certificate, are found not to be
adulterated or misbranded, and are
otherwise eligible for entry into the
United States, shall be marked with the
official inspection legend prescribed in
9 CFR 327.26 and 381.204(b). The
stamping of imported product was not
addressed in the proposed rule and is
outside the scope of this final rule.
FSIS Jurisdiction in Facilities
Comment: Two trade associations
asked FSIS to define where, within an
official import inspection establishment,
inspection program personnel would
have jurisdiction.
Response: As provided in 9 CFR
304.2(a), when FSIS gives notice to the
applicant granted inspection, the notice
includes the limits of the
establishment’s premises, including
official import inspection
establishments, to which the grant
pertains. In addition, the owner or
operators of the official import
inspection establishment must provide
adequate facilities and equipment for
examination of the imported product
presented to FSIS personnel (9 CFR
327.6(e)). FSIS inspection personnel
have authority to enter any areas of the
premises in order to monitor and verify
compliance with these conditions.
Executive Order 12866 and Executive
Order 13563
Executive Orders 13563 and 12866
direct agencies to assess all costs and
benefits of available regulatory
alternatives and, if regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety
effects, distributive impacts, and
equity). Executive Order 13563
emphasizes the importance of
quantifying both costs and benefits, of
reducing costs, of harmonizing rules,
and of promoting flexibility. This rule
has not been designated a ‘‘significant
regulatory action’’ under section 3(f) of
Executive Order 12866. Accordingly,
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the rule has not been reviewed by the
Office of Management and Budget.
Benefits and Costs of the Final Rule
The changes made by this final rule
are necessary to provide for the
Agency’s PHIS Import Component. The
PHIS Import Component facilitates trade
with foreign countries by providing the
electronic exchange of import data and
documentation. The PHIS Import
Component interfaces with the ACE to
provide the automatic transfer of all
import-related data among FSIS and
other Government agencies that regulate
trade, such as the CBP. This transfer of
data creates new safety standards and
strengthens existing ones.
The PHIS Import Component enables
FSIS import inspection personnel to
verify import shipments using
electronic data. The Agency estimates
that electronic imported product
information reduces the data-entry time
for import inspectors by 50 to 60
percent. This does not mean that the
Agency is going to reduce the number
of import inspectors based on enhanced
PHIS-related efficiencies. This final rule
streamlines existing import
documentation requirements by making
the foreign inspection certificate
consistent among meat, poultry, and egg
products. In addition, the final rule
updates the required information on
applications and certificates to fortify
the effectiveness of import inspection
regulations. For example, for the Import
Inspection Application (FSIS Form
9540–1), the Agency will require the
source country and establishment
number when the source materials
originate from a country other than the
exporting country. The additional
information will help FSIS verify that
source products are from countries and
establishments eligible to export
products to the United States, and that
the product itself is eligible for
importation. The additional information
will also assist inspection and
enforcement personnel in tracing,
retrieving, and controlling product in
the event of a recall.
Several changes under this final rule
may have a cost impact on the industry.
However, the Agency believes the
impacts of the final rule will be very
small, if any. The possible impacts
include:
(1) The electronic foreign inspection
and foreign establishment certificates
and the electronic import inspection
application. Under this final rule, the
industry will have the option of filing
Import Inspection Applications
electronically, and foreign governments
will have the option of submitting
electronic inspection and foreign
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Jkt 232001
establishment certifications and data. As
this is a voluntary option, FSIS assumes
industry will chose to file electronically
only if the benefits to them surpass their
costs.
(2) Additional information entry. This
final rule requires additional
information for the import inspection
application, which will increase the
amount of time to fill out the
application. The time needed to provide
the additional information will depend
on (1) the number of lots, and (2) how
the information is entered, i.e., paper or
electronic.
For applicants that submit a paperbased Import Inspection Application,
FSIS estimates that it will take 6 more
minutes to complete the new
application, based on a comparison
between the old and the new paperbased application. FSIS also estimates
that electronically filing the Import
Inspection Application will take, on
average, an additional minute per
application in comparison with the old
paper-based application.1 Updated
Agency data show that there are, on
average, a total of 108,140 applications
per year that will be filed electronically
using the ACE, and that 2,300
applications per year will be completed
manually.2 Therefore, the total
additional time for electronically filing
the application will be 1,802 hours
(108,140 * 1/60 = 1,802) and the
additional time for completing the new
paper-based application will be 232
hours (2,317 * 6/60 = 232). Monetizing
these hours by $38 per hour,3 the
estimated cost to complete the new
application would be about $77,000
($38 * (232 + 1,802)) per year.
(3) Sanitation Standard Operating
Procedures (SOPs) as a condition of
approval for official import inspection
establishments. The final rule clarifies
that official import inspection
establishments must have developed
written Sanitation SOPs before being
granted approval. Official import
inspection establishments will be given
60 days after the publication of the final
rule to develop and implement written
Sanitation SOPs. Since, in practice,
many official import inspection
1 Time estimates from the International Policy
Division (currently the International Relations and
Strategic Planning Staff (IRSPS)), Office of Policy
and Program Development, FSIS, USDA.
2 Number of applications from the Automated
Import Inspection System (AIIS) and the Public
Health Information System, FSIS, USDA.
3 Bureau of Labor Statistics ‘‘Occupational
Employment & Wages’’ Database, May 2012. Animal
Production Managers, all other $48.51 @ 47.6%
time; General and Operations Managers $37.22 @
26.2% time; Food scientists and technologists
$18.45 @ 26.2% time = $38.00 Managerial Median
hourly wage.
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56231
establishments maintain Sanitation
SOPs during the reinspection of
imported products, requiring Sanitation
SOPs will have little cost impact
(including recordkeeping cost impact)
on the industry.
(4) The final rule removes the
regulatory provisions for the
streamlined import inspection system
for Canadian product. Since the
procedures have been obsolete since
1992, removing the regulatory
provisions will have no significant
economic impact.
Regulatory Flexibility Analysis
The FSIS Administrator certifies that,
for the purposes of the Regulatory
Flexibility Act (5 U.S.C. 601–602), this
final rule will not have a significant
impact on a substantial number of small
entities, as defined by the Regulatory
Flexibility Act. If small entities are
unable to meet the requirements
necessary to use the electronic import
system, FSIS will continue to accept
paper applications. Similarly, the other
changes in the final rule will not result
in significant costs to industry and,
therefore, will not have a significant
impact on a substantial number of small
entities.
Executive Order 12988
This final rule has been reviewed
under Executive Order 12988, Civil
Justice Reform. Under this final rule: (1)
All State and local laws and regulations
that are inconsistent with this rule will
be preempted; (2) no retroactive effect
will be given to this rule; and (3) no
retroactive proceedings will be required
before parties may file suit in court
challenging this rule.
Executive Order 13175
This final rule has been reviewed in
accordance with the requirements of
Executive Order 13175, Consultation
and Coordination with Indian Tribal
Governments. The review reveals that
this regulation will not have substantial
and direct effects on Tribal governments
and will not have significant Tribal
implications.
Paperwork Reduction Act
In accordance with section 3507(d) of
the Paperwork Reduction Act of 1995
(44 U.S.C. 3501 et seq.), the information
collection requirement associated with
this final rule has been submitted for
approval to the Office of Management
and Budget (OMB). This information
collection request is at OMB awaiting
approval. FSIS will collect no
information associated with this rule
until the information collection is
approved by OMB.
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Copies of this information collection
assessment can be obtained from Gina
Kouba, Paperwork Reduction Act
Coordinator, Food Safety and Inspection
Service, USDA, 1400 Independence
Avenue SW., Room 6077, South
Building, Washington, DC 20250–3700;
(202) 690–6510.
E-Government Act
FSIS and USDA are committed to
achieving the purposes of the EGovernment Act (44 U.S.C. 3601, et
seq.) by, among other things, promoting
the use of the Internet and other
information technologies and providing
increased opportunities for citizen
access to Government information and
services, and for other purposes.
Additional Public Notification
FSIS will announce this rule online
through the FSIS Web page located at
https://www.fsis.usda.gov/regulations_&_
policies/Proposed_Rules/index.asp
FSIS will also make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
regulations, Federal Register notices,
FSIS public meetings, and other types of
information that could affect or would
be of interest to constituents and
stakeholders. The Update is
communicated via Listserv, a free
electronic mail subscription service for
industry, trade groups, consumer
interest groups, health professionals,
and other individuals who have asked
to be included. The Update is also
available on the FSIS Web page. In
addition, FSIS offers an electronic mail
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at
https://www.fsis.usda.gov/wps/portal/
fsis/programs-and-services/emailsubscription-service.
Options range from recalls to export
information to regulations, directives
and notices. Customers can add or
delete subscriptions themselves, and
have the option to password protect
their accounts.
States under any program or activity
conducted by the USDA.
3. The authority citation for part 327
continues to read as follows:
■
How To File a Complaint of
Discrimination
To file a complaint of discrimination,
complete the USDA Program
Discrimination Complaint Form, which
may be accessed online at https://
www.ocio.usda.gov/sites/default/files/
docs/2012/Complain_combined_6_8_
12.pdf, or write a letter signed by you
or your authorized representative.
Send your completed complaint form
or letter to USDA by mail, fax, or email:
Mail: U.S. Department of Agriculture,
Director, Office of Adjudication, 1400
Independence Avenue SW.,
Washington, DC 20250–9410.
Fax: (202) 690–7442
Email: program.intake@usda.gov
Persons with disabilities who require
alternative means for communication
(Braille, large print, audiotape, etc.),
should contact USDA’s TARGET Center
at (202) 720–2600 (voice and TDD).
List of Subjects
Meat inspection.
9 CFR Part 327
Imports.
9 CFR Part 381
Poultry and poultry products.
9 CFR Part 590
Eggs and egg products.
For the reasons discussed in the
preamble, FSIS is amending 9 CFR
Chapter III as follows:
PART 304—APPLICATION FOR
INSPECTION; GRANT OF INSPECTION
1. The authority citation for part 304
continues to read as follows:
■
Authority: 21 U.S.C. 601–695; 7 CFR 2.18,
2.53.
2. In § 304.3, revise paragraph (a) to
read as follows:
■
asabaliauskas on DSK5VPTVN1PROD with RULES
§ 304.3 Conditions for receiving
inspection.
No agency, officer, or employee of the
USDA shall, on the grounds of race,
color, national origin, religion, sex,
gender identity, sexual orientation,
disability, age, marital status, family/
parental status, income derived from a
public assistance program, or political
beliefs, exclude from participation in,
deny the benefits of, or subject to
discrimination any person in the United
(a) Before being granted Federal
inspection, an official establishment or
an official import inspection
establishment must have developed
written Sanitation Standard Operating
Procedures, as required by part 416 of
this chapter, and written recall
procedures as required by part 418 of
this chapter.
*
*
*
*
*
17:48 Sep 18, 2014
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Frm 00016
Fmt 4700
Authority: 21 U.S.C. 601–695; 7 CFR 2.18,
2.53.
4. In § 327.1, revise paragraph (a) to
read as follows:
■
§ 327.1 Definitions; application of
provisions.
(a) When used in this part, the
following terms are defined to mean:
(1) Import (imported). To bring within
the territorial limits of the United States
whether that arrival is accomplished by
land, air, or water.
(2) Offer(ed) for entry. The point at
which the importer presents the
imported product for reinspection.
(3) Entry (entered). The point at which
imported product offered for entry
receives reinspection and is marked
with the official mark of inspection, as
required by § 327.26.
*
*
*
*
*
■ 5. In § 327.2, revise paragraph (a)(3) to
read as follows:
§ 327.2 Eligibility of foreign countries for
importation of products into the United
States.
9 CFR Part 304
USDA Non-Discrimination Statement
VerDate Sep<11>2014
PART 327—IMPORTED PRODUCTS
Sfmt 4700
(a) * * *
(3) Only those establishments that are
determined and certified to the Agency
by a responsible official of the foreign
meat inspection system as fully meeting
the requirements of paragraphs (a)(2)(i)
and (ii) of this section are eligible to
have their products imported into the
United States. Establishment eligibility
is subject to review by the Agency
(including observations of the
establishments by Program
representatives at times prearranged
with the foreign meat inspection system
officials). Foreign establishment
certifications must be renewed
annually. Notwithstanding certification
by a foreign official, the Administrator
may terminate the eligibility of any
foreign establishment for the
importation of its products into the
United States if it does not comply with
the requirements listed in paragraphs
(a)(2)(i) and (ii) of this section, or if
current establishment information
cannot be obtained. The Administrator
will provide reasonable notice to the
foreign government of the proposed
termination of any foreign
establishment, unless a delay in
terminating its eligibility could result in
the importation of adulterated or
misbranded product.
(i) For a new establishment, or any
establishment for which information
from last year’s electronic certification
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6. Revise § 327.4 to read as follows:
asabaliauskas on DSK5VPTVN1PROD with RULES
§ 327.4 Foreign inspection certificate
requirements.
(a) Except as provided in § 327.16,
each consignment imported into the
United States must have an electronic
foreign inspection certification or a
paper foreign inspection certificate
issued by an official of the foreign
government agency responsible for the
inspection and certification of the
product.
(b) An official of the foreign
government must certify that any
product described on any official
certificate was produced in accordance
with the regulatory requirements in
§ 327.2.
(c) The electronic foreign inspection
certification must be in English, be
transmitted directly to FSIS before the
product’s arrival at the official import
inspection establishment, and be
available to import inspection
personnel.
(d) The paper foreign inspection
certificate must accompany each
consignment; be submitted to import
inspection personnel at the official
import inspection establishment; be in
English; bear the official seal of the
foreign government responsible for the
inspection of the product, and the name,
title, and signature of the official
authorized to issue inspection
certificates for products imported to the
United States.
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17:48 Sep 18, 2014
Jkt 232001
(e) The electronic foreign inspection
certification and paper foreign
inspection certificate must contain:
(1) The date;
(2) The foreign country of export and
the producing foreign establishment
number;
(3) The species used to produce the
product and the source country and
foreign establishment number, if the
source materials originate from a
country other than the exporting
country;
(4) The product’s description,
including the process category, the
product category, and the product
group;
(5) The name and address of the
importer or consignee;
(6) The name and address of the
exporter or consignor;
(7) The number of units (pieces or
containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the
Administrator requests to determine
whether the product is eligible to be
imported into the United States.
■ 7. Revise § 327.5 to read as follows:
(3) The electronic inspection system
shall be consulted for reinspection
instructions. The electronic inspection
system will assign reinspection levels
and procedures based on established
sampling plans and established product
and plant history.
(4) When the inspector deems it
necessary, the inspector may sample
and inspect lots not designated by the
electronic inspection system.
*
*
*
*
*
(e) Owners or operators of official
import inspection establishments must
furnish adequate sanitary facilities and
equipment for examination of such
product. The requirements of §§ 304.2,
307.1, 307.2(b), (d), (f), (h), (k), and (l),
and part 416 of this chapter shall apply
as conditions for approval of
establishments as official import
inspection establishments to the same
extent and in the same manner as they
apply with respect to official
establishments.
*
*
*
*
*
§ 327.5
or paper certificate has changed, the
certification or certificate must contain:
The date; the foreign country; the
foreign establishment’s name, address,
and foreign establishment number; the
foreign official’s title and signature (for
paper certificates only); the type of
operations conducted at the
establishment (e.g., slaughter,
processing, storage, exporting
warehouse); and the establishment’s
eligibility status (e.g., new or relisted (if
previously delisted)). Slaughter and
processing establishment certifications
must address the species and type of
products produced at the establishment
(e.g., the process category).
(ii) If the establishment information
provided on the preceding year’s
electronic foreign establishment
certification or paper certificate, as
required in paragraph (a)(3)(i) of this
section, has not changed, the
certification or certificate must contain:
The date, the foreign country, the
foreign establishment’s name, and the
foreign official’s title and signature (for
paper certificates only).
*
*
*
*
*
■
56233
■
Import inspection application.
(a) Applicants must submit an import
inspection application, to apply for the
inspection of any product offered for
entry. Applicants may apply for
inspection using a paper or electronic
application form.
(b) Import inspection applications for
each consignment must be submitted
(electronically or on paper) to FSIS in
advance of the shipment’s arrival at the
official import establishment where the
product will be reinspected, but no later
than when the entry is filed with U.S.
Customs and Border Protection.
(c) The provisions of this section do
not apply to products that are exempted
from inspection by §§ 327.16 and
327.17.
■ 8. In § 327.6, revise paragraphs (a) and
(e) to read as follows:
§ 327.6 Products for importation; program
inspection, time and place; application for
approval of facilities as official import
inspection establishment; refusal or
withdrawal of approval; official numbers.
(a)(1) Except as provided in §§ 327.16
and 327.17, all products offered for
entry from any foreign country shall be
reinspected by a Program inspector
before they shall be allowed entry into
the United States.
(2) Every lot of product shall routinely
be given visual inspection by a Program
import inspector for appearance and
condition, and checked for certification
and label compliance.
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Fmt 4700
Sfmt 4700
PART 381—POULTRY PRODUCTS
INSPECTION REGULATIONS
9. The authority citation for part 381
continues to read as follows:
Authority: 7 U.S.C. 138f, 450; 21 U.S.C.
451–470; 7 CFR 2.7, 2.18, 2.53.
10. In § 381.1, in paragraph (b), add a
definition for Official import inspection
establishment in alphabetical order to
read as follows:
■
§ 381.1
Definitions.
*
*
*
*
*
(b) * * *
Official import inspection
establishment. This term means any
establishment, other than an official
establishment as defined in this
definition where inspections are
authorized to be conducted as
prescribed in § 381.199.
*
*
*
*
*
■ 11. In § 381.22, revise paragraph (a) to
read as follows:
§ 381.22 Conditions for receiving
inspection.
(a) Before being granted Federal
inspection, an official establishment or
an official import inspection
establishment, must have developed
written Sanitation Standard Operating
Procedures, as required by part 416 of
this chapter, and written recall
procedures as required by part 418 of
this chapter.
*
*
*
*
*
■ 12. In § 381.195, revise paragraph (a)
to read as follows:
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Federal Register / Vol. 79, No. 182 / Friday, September 19, 2014 / Rules and Regulations
§ 381.195 Definitions; requirements for
importation into the United States.
(a) When used in this part, the
following terms are defined to mean:
(1) Import (imported). To bring within
the territorial limits of the United States
whether that arrival is accomplished by
land, air, or water.
(2) Offer(ed) for entry. The point at
which the importer presents the
imported product for reinspection.
(3) Entry (entered). The point at which
imported product offered for entry
receives reinspection and is marked
with the official mark of inspection, as
required by § 381.204.
*
*
*
*
*
■ 13. In § 381.196, revise paragraph
(a)(3) to read as follows:
asabaliauskas on DSK5VPTVN1PROD with RULES
§ 381.196 Eligibility of foreign countries
for importation of poultry products into the
United States.
(a) * * *
(3) Only those establishments that are
determined and certified to the Agency
by a responsible official of the foreign
meat inspection system as fully meeting
the requirements of paragraphs (a)(2)(i)
and (ii) of this section are eligible to
have their products imported into the
United States. Establishment eligibility
is subject to review by the Agency
(including observations of the
establishments by Program
representatives at times prearranged
with the foreign meat inspection system
officials). Foreign establishment
certifications must be renewed
annually. Notwithstanding certification
by a foreign official, the Administrator
may terminate the eligibility of any
foreign establishment for the
importation of its products into the
United States if it does not comply with
the requirements listed in paragraphs
(a)(2)(i) and (ii) of this section, or if
current establishment information
cannot be obtained. The Administrator
will provide reasonable notice to the
foreign government of the proposed
termination of any foreign
establishment, unless a delay in
terminating its eligibility could result in
the importation of adulterated or
misbranded product.
(i) For a new establishment or any
establishment for which information
from last year’s electronic certification
or paper certificate has changed, the
certification or certificate must contain:
The date; the foreign country; the
foreign establishment’s name, address,
and foreign establishment number; the
foreign official’s title; the foreign
official’s signature (for paper certificates
only); the type of operation(s)
conducted at the establishment (e.g.,
slaughter, processing, storage, exporting
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17:48 Sep 18, 2014
Jkt 232001
warehouse); and the establishment’s
eligibility status (e.g., new or relisted (if
previously delisted)). Slaughter and
processing establishment certifications
must address the species and type of
products produced at the establishment
(e.g., the process category).
(ii) If the establishment information
provided on the preceding year’s
electronic foreign establishment
certification or paper certificate, as
required in paragraph (a)(3)(i) of this
section, has not changed, the
certification or certificate must contain:
The date, the foreign country, the
foreign establishment’s name, the
foreign official’s title and signature (for
paper certificates only).
*
*
*
*
*
■ 14. Revise § 381.197 to read as
follows:
country other than the exporting
country;
(4) The product’s description,
including the process category, the
product category, and the product
group;
(5) The name and address of the
importer or consignee;
(6) The name and address of the
exporter or consignor;
(7) The number of units (pieces or
containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the
Administrator requests to determine
whether the product is eligible to be
imported into the United States.
■ 15. Revise § 381.198 to read as
follows:
§ 381.197 Foreign inspection certificate
requirements.
§ 381.198
(a) Except as provided in §§ 381.207
and 381.209, each consignment
imported into the United States must
have an electronic foreign inspection
certification or a paper foreign
inspection certificate issued by an
official of the foreign government
agency responsible for the inspection
and certification of the product.
(b) An official of the foreign
government must certify that any
product described on any official
certificate was produced in accordance
with the regulatory requirements in
§ 381.196.
(c) The electronic foreign inspection
certification must be in English, be
transmitted directly to FSIS before the
product’s arrival at the official import
inspection establishment, and be
available to import inspection
personnel.
(d) The paper foreign inspection
certificate must accompany each
consignment; be submitted to import
inspection personnel at the official
import inspection establishment; be in
English; and bear the official seal of the
foreign government responsible for the
inspection of the product, and the name,
title, and signature of the official
authorized to issue inspection
certificates for products imported to the
United States.
(e) The electronic foreign inspection
certification and paper foreign
inspection certificate must contain:
(1) The date;
(2) The foreign country of export and
the producing foreign establishment
number;
(3) The species used to produce the
product and the source country and
foreign establishment number, if the
source materials originate from a
PO 00000
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Fmt 4700
Sfmt 4700
Import inspection application.
(a) Applicants must submit an import
inspection application to apply for the
inspection of any product offered for
entry. Applicants may apply for
inspection using a paper or electronic
application form.
(b) Import inspection applications for
each consignment must be submitted
(electronically or on paper) to FSIS in
advance of the shipment’s arrival at the
official import establishment where the
product will be reinspected, but no later
than when the entry is filed with U.S.
Customs and Border Protection.
(c) The provisions of this section do
not apply to products that are exempted
from inspection by §§ 381.207 and
381.209.
■ 16. In § 381.199, revise paragraph (a)
and add paragraph (e) through (k) to
read as follows:
§ 381.199 Inspection of poultry products
offered for entry.
(a)(1) Except as provided in § 381.209
and paragraph (c) of this section, all
slaughtered poultry and poultry
products offered for entry from any
foreign country shall be reinspected by
a Program import inspector before they
shall be allowed entry into the United
States.
(2) Every lot of product shall routinely
be given visual inspection for
appearance and condition, and checked
for certification and label compliance.
(3) The electronic inspection system
shall be consulted for reinspection
instructions. The electronic inspection
system will assign reinspection levels
and procedures based on established
sampling plans and established product
and plant history.
(4) When the inspector deems it
necessary, the inspector may sample
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Federal Register / Vol. 79, No. 182 / Friday, September 19, 2014 / Rules and Regulations
and inspect lots not designated by the
electronic inspection system.
*
*
*
*
*
(e) All products, required by this part
to be inspected, shall be inspected only
at an official establishment or at an
official import inspection establishment
approved by the Administrator as
provided in this section. Such approved
official import inspection
establishments will be listed in the
Meat, Poultry and Egg Product
Inspection Directory, published by the
Food Safety and Inspection Service. The
listing will categorize the kind or kinds
of product which may be inspected at
each official import inspection
establishment, based on the adequacy of
the facilities for making such
inspections and handling such products
in a sanitary manner.
(f) Owners or operators of
establishments, other than official
establishments, who want to have
import inspections made at their
establishments, shall apply to the
Administrator for approval of their
establishments for such purpose.
Application shall be made on a form
furnished by the Program, Food Safety
and Inspection Service, U.S. Department
of Agriculture, Washington, DC, and
shall include all information called for
by that form.
(g) Approval for Federal import
inspection shall be in accordance with
subpart D of this part.
(h) Owners or operators of
establishments at which import
inspections of product are to be made
shall furnish adequate sanitary facilities
and equipment for examination of such
product. The requirements of §§ 381.21
and 381.36, and part 416 of this chapter
shall apply as conditions for approval of
establishments as official import
inspection establishments to the same
extent and in the same manner as they
apply with respect to official
establishments.
(i) The Administrator is authorized to
approve any establishment as an official
import inspection establishment
provided that an application has been
filed and drawings have been submitted
in accordance with the requirements of
paragraphs (c) and (d) of this section
and he determines that such
establishment meets the requirements
under paragraph (e) of this section. Any
application for inspection under this
section may be denied or refused in
accordance with the rules of practice in
part 500 of this chapter.
(j) Approval of an official import
inspection establishment may be
withdrawn in accordance with
applicable rules of practice if it is
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17:48 Sep 18, 2014
Jkt 232001
determined that the sanitary conditions
are such that the product is rendered
adulterated, that such action is
authorized by section 21(b) of the
Federal Water Pollution Control Act, as
amended (84 Stat. 91), or that the
requirements of paragraph (e) of this
section were not complied with.
Approval may also be withdrawn in
accordance with section 401 of the Act
and applicable rules of practice.
(k) A special official number shall be
assigned to each official import
inspection establishment. Such number
shall be used to identify all products
inspected and passed for entry at the
establishment.
PART 590—INSPECTION OF EGGS
AND EGG PRODUCTS (EGG
PRODUCTS INSPECTION ACT)
17. The authority citation for part 590
continues to read as follows:
■
Authority: 21 U.S.C. 1031–1056.
18. Revise § 590.915 to read as
follows:
■
§ 590.915 Foreign inspection certificate
requirements.
(a) Except as provided in § 590.960,
each consignment imported into the
United States must have an electronic
foreign inspection certification or a
paper foreign inspection certificate
issued by an official of the foreign
government agency responsible for the
inspection and certification of the
product.
(b) An official of the foreign
government agency must certify that any
product described on any official
certificate was produced in accordance
with the regulatory requirements
§ 590.910.
(c) The electronic foreign inspection
certification must be in English, be
transmitted directly to FSIS before the
product’s arrival at the official import
inspection establishment, and be
available to import inspection
personnel.
(d) The paper foreign inspection
certificate must accompany each
consignment; be submitted to import
inspection personnel at the official
import inspection establishment; be in
English; and bear the official seal of the
foreign government responsible for the
inspection of the product, and the name,
title, and signature of the official
authorized to issue the inspection
certificates for products imported into
the United States.
(e) The electronic foreign inspection
certification and paper foreign
inspection certificate must contain:
(1) The date;
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Fmt 4700
Sfmt 4700
56235
(2) The foreign country of export and
the producing foreign establishment
number;
(3) The species used to produce the
product and the source country and
foreign establishment number, if the
source materials originate from a
country other than the exporting
country;
(4) The product’s description
including the process category, the
product category, and the product
group;
(5) The name and address of the
importer or consignee;
(6) The name and address of the
exporter or consignor;
(7) The number of units (pieces or
containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the
Administrator requests to determine
whether the product is eligible to be
imported into the United States.
■ 19. Revise § 590.920 to read as
follows:
§ 590.920
Import inspection application.
(a) Applicants must submit an import
inspection application to apply for the
inspection of any product offered for
entry. Applicants may apply for
inspection using a paper or electronic
application form.
(b) Import inspection applications for
each consignment must be submitted
(electronically or on paper) to FSIS in
advance of the shipment’s arrival at the
official import establishment where the
product will be reinspected, but no later
than when the entry is filed with U.S.
Customs and Border Protection.
(c) The provisions of this section do
not apply to products that are exempted
from inspection by §§ 590.960 and
590.965.
Done at Washington, DC, on September 11,
2014.
Alfred V. Almanza,
Administrator.
[FR Doc. 2014–22206 Filed 9–18–14; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
9 CFR Part 391
[Docket No. FSIS–2014–0026]
RIN 0583–AD
Change in Accredited Laboratory Fees
Food Safety and Inspection
Service, USDA.
ACTION: Final rule.
AGENCY:
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Agencies
[Federal Register Volume 79, Number 182 (Friday, September 19, 2014)]
[Rules and Regulations]
[Pages 56220-56235]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2014-22206]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
9 CFR Parts 304, 327, 381, and 590
[Docket No. FSIS-2009-0022]
RIN 0583-AD39
Electronic Import Inspection Application and Certification of
Imported Products and Foreign Establishments; Amendments To Facilitate
the Public Health Information System (PHIS) and Other Changes to Import
Inspection Regulations
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: The Food Safety and Inspection Service (FSIS) is amending the
meat, poultry, and egg products import regulations to provide for the
Agency's Public Health Information System (PHIS) Import Component. The
PHIS Import Component, launched on May 29, 2012, provides an electronic
alternative to the paper-based import inspection application and the
foreign inspection and foreign establishment certificate processes. The
Agency is also removing from the regulations the discontinued
``streamlined'' import inspection procedures for Canadian product and
is requiring Sanitation Standard Operating Procedures (SOPs) at
official import inspection establishments.
In addition to the regulatory amendments outlined above, FSIS is
discontinuing its practice of conducting imported product reinspection
based on a foreign government's guarantee to replace a lost or
incorrect foreign inspection certificate and is clarifying its policy
of addressing imported product that is not presented for reinspection.
DATES: Effective Date: November 18, 2014.
Compliance Date: Revised Import Inspection Application (FSIS Form
9540-1): March 18, 2015.
FOR FURTHER INFORMATION CONTACT: Ms. Mary Stanley, Director,
International Relations and Strategic Planning Staff, Office of Policy
and Program Development, FSIS, U.S. Department of Agriculture, 1400
Independence Avenue SW., Room 2925, Washington, DC 20250-3700, Phone:
(202) 720-0287.
SUPPLEMENTARY INFORMATION:
Executive Summary
On November 27, 2012, FSIS issued a proposed rule to amend the
meat, poultry, and egg products import regulations to provide for the
import component of the Agency's Public Health Information System
(PHIS). The PHIS is an electronic data analytic system, launched to
collect, consolidate, and analyze data in order to improve public
health.
In addition to providing for the PHIS Import Component, FSIS
proposed to amend the regulations to delete overly prescriptive
formatting and narrative requirements for foreign establishments and
inspection certificates and to make the certificate requirements the
same for imported meat, poultry, and egg products. The Agency also
proposed to require additional information on these certificates so it
would have complete foreign establishment and product information to
determine eligibility and reinspection.
The proposed rule also amended the regulations to require that
official import inspection establishments comply with Sanitation
Standard Operating Procedures (SOPs) to prevent the direct
contamination or adulteration of products. The proposal also deleted
certain streamlined inspection procedures for products imported from
Canada. The streamlined procedures were implemented in January 1989 to
further the goal of the 1988 U.S.--Canada Free Trade Agreement to
reduce trade restrictions between the United States and Canada.
However, FSIS suspended the use of these procedures in 1992.
In addition to the proposed regulatory amendments, FSIS announced
its intention to discontinue its practice of conducting imported
product reinspection based on a foreign government's guarantee to
replace a lost or incorrect foreign inspection certificate within 30
days and clarified its policy of addressing imported product that is
not presented for reinspection.
This rule finalizes all of the proposed amendments, with the
following modifications and clarifications:
The final rule changes the proposed foreign establishment
certification regulations (9 CFR 327.2(a)(3) and 381.196(a)(3)) to
provide that when a foreign government certifies a foreign
[[Page 56221]]
establishment for which the preceding year's certificate information
has not changed, the certificate or certification only needs to list
the date, the foreign country, the foreign establishment's name, and
the foreign official's title and signature (for paper certificates
only). Also, the final rule will not require the foreign official's
title for electronic foreign establishment certifications because this
information is required in an electronic certification agreement and
Memorandum of Understanding (MOU) between FSIS and the foreign country.
The final rule revises the foreign inspection certificate
regulations (9 CFR 327.4, 381.197, and 590.5915) to require that
foreign governments provide the names and addresses of the ``importer
or consignee'' and the ``exporter or consignor.'' The Agency is also
clarifying that ``the process category'' is an example of the type of
product produced, not additional required information. This final rule
also amends the proposal to require the seal of the foreign government
on paper foreign inspection certificates. In addition, the final rule
will not require the foreign official's name and title for electronic
foreign inspection certifications because, as discussed above for
foreign establishment certifications, this information is required in
an electronic certification agreement and MOU between FSIS and the
foreign country.
The benefits of the final rule include reduced data-entry time for
import inspectors, streamlined existing import documentation
requirements, and increased effectiveness of import inspection
regulations. An additional potential benefit is that the rule provides
the option to file mandatory import application data electronically.
Compared to the old paper-based application, FSIS estimates that it
will take 6 additional minutes to complete the new paper-based
application and an additional minute to submit an electronic
application. Monetizing this time, FSIS estimates the industry wide
cost to complete the new application is about $77,000 per year. The
Agency expects few or no costs to arise from the Sanitation SOPs or the
removal of regulatory provisions for the streamlined import inspection
system for Canadian products.
Background
On November 27, 2012, FSIS published the proposed rule,
``Electronic Import Inspection Application and Certification of
Imported Products and Foreign Establishments; Amendments to Facilitate
the Public Health Information System (PHIS) and Other Changes to Import
Inspection Regulations'' (77 FR 70714). In it, the Agency proposed to
amend the meat, poultry, and egg products import regulations to provide
for the PHIS Import Component, an electronic alternative to the paper-
based import inspection application and imported product foreign
inspection and foreign establishment certificate processes.
The Federal Meat Inspection Act (FMIA) (21 U.S.C. 620) and the
Poultry Products Inspection Act (PPIA) (21 U.S.C. 466) prohibit the
importation of meat and poultry products into the United States if the
products are adulterated or misbranded, and unless they comply with all
the inspection and other requirements of the Acts and regulations as
are applied to domestic products. The Egg Products Inspection Act
(EPIA) (21 U.S.C. 1046) prohibits the importation of egg products
unless they were processed under an approved continuous inspection
system of the government of the foreign country of origin and comply
with the other pertinent requirements of the Act and regulations as are
applied to domestic products.
PHIS Import Component
On May 29, 2012, FSIS launched the PHIS Import Component, which
replaced the Agency's Automated Import Inspection System (AIIS) and
integrated and automated its paper-based business processes into one
comprehensive and automated data-driven import inspection system. The
PHIS Import Component enables United States importers to file for FSIS
inspection in advance of arrival of shipments destined to the United
States.
PHIS and the Automated Commercial Environment (ACE) Interface
FSIS has actively participated in the development of the
International Trade Data System (ITDS), an electronic information
exchange capability, or ``single-window,'' through which businesses
will transmit data required by participating agencies for the
importation or exportation of cargo. The goal of the ITDS is to
eliminate redundant data reporting and replace multiple filings, many
of which are on paper. As part of the ITDS initiative, the U.S. Customs
and Border Protection (CBP) developed the Automated Commercial
Environment (ACE), a United States commercial trade processing system
that automates border processing of shipments of amenable products. The
ACE system provides a single, centralized, online access point that
connects the trade community and partner government agencies. The ACE
system interfaces with the PHIS Import Component and electronically
transfers CBP entry data on meat, poultry, and egg products to FSIS but
does not yet provide all of the required FSIS information.
Since the implementation of the PHIS Import Component, the Agency
has collaborated with CBP to develop the capability to collect and
transfer, through the ACE/PHIS Import Component interface, all of the
FSIS required information through a Partner Government Agency (PGA)
Message Set, which will eliminate the need to submit a paper
application for import inspection. In March 2013, the Agency published
a Federal Register Notice, ``Electronic Filing of Import Inspection
Applications for Meat, Poultry, and Egg Products: Availability of Draft
Compliance Guide and PGA Message Set Pilot Program,'' announcing the
availability of a compliance guide on the PGA Message Set and a pilot
program intended to test the transfer of FSIS data from the ACE/PGA
Message Set to the PHIS Import Component (https://www.fsis.usda.gov/OPPDE/rdad/FRPubs/2012-0037.pdf). The compliance guide, which FSIS
developed in conjunction with CBP, provides specific guidance to
industry to take advantage of the ``single window'' initiative. FSIS
began piloting the PGA Message Set with two brokers in April 2014.
On December 13, 2013, CBP published a Federal Register Notice,
``National Customs Automation Program (NCAP) Test Concerning the
Submission of Certain Data Required by the Environmental Protection
Agency and the Food Safety and Inspection Service Using the Partner
Government Agency Message Set Through the Automated Commercial
Environment (ACE),'' which announced the testing of electronic filings
of import data using the Automated Commercial Environment (ACE) Partner
Government Agency (PGA) Message Set and the Automated Broker Interface
(ABI) to transmit the data (78 FR 75931). On February 19, 2014,
President Obama signed an Executive Order that mandates the completion
of the ITDS by December 2016 (https://www.whitehouse.gov/the-press-office/2014/02/19/executive-order-streamlining-exportimport-process-america-s-businesses).
FSIS considers any electronic data transferred from ACE into the
PHIS Import Component as certified by the applicant. FSIS also
considers any electronic records, digital images, data, or information
from a foreign
[[Page 56222]]
government for foreign inspection and foreign establishment
certification to be equivalent to paper records and certified by the
foreign government.
Proposed and Final Regulatory Amendments
Foreign Establishment Certificate
As discussed in the proposed rule (77 FR 70714), the meat and
poultry products import regulations require that an official of the
foreign inspection system determine and certify, on an annual basis,
those foreign establishments that are eligible to have their products
imported into the United States (9 CFR 327.2(a)(3) and 381.196(a)(3)).
The proposed rule also explained that the annual foreign establishment
certificate regulations prescribe a narrative format that requires the
foreign establishment's name, address, and control number (the
establishment number assigned by the foreign inspection agency) of each
establishment and include the foreign official's title, signature, and
date.
The egg products import regulations require that egg products
imported into the United States must be from foreign countries that
comply with the EPIA and the applicable regulations (9 CFR 590.910).
When FSIS determines that a foreign country is eligible for its egg
products to be imported into the United States, the country is listed
in 9 CFR 590.910(b). As discussed in the proposed rule (77 FR 70716),
because the egg products import regulations do not require foreign
establishment certification, FSIS did not propose eligibility
requirements for foreign egg product plants. The Agency intends to
propose foreign egg product plant certification requirements in a
separate rulemaking.
FSIS proposed (77 FR 70716) to amend the meat and poultry foreign
establishment certificate regulations to provide concise regulatory
language, delete the prescriptive narrative certificate statement, and
require (in addition to information listed above): The type of
operations conducted at the foreign establishment (e.g., slaughter,
processing, storage, exporting warehouse) and the establishment's
eligibility status (i.e., identify establishments that have been added
or delisted and subsequently relisted since the last annual
certification). In addition, for slaughter and processing
establishments, the Agency proposed to require the species and type of
products produced and the process category. FSIS also proposed to
provide for the electronic transmittal of foreign establishment
certifications to FSIS from foreign governments, in lieu of paper-based
foreign establishment certifications.
This rule finalizes the proposed amendments to the foreign
establishment certification regulations (9 CFR 327.2(a)(3) and
381.196(a)(3)), with minor modifications. FSIS proposed that slaughter
and processing establishments must address the species and type of
products produced at the establishment and the process category. In
this final rule, in response to comments, the Agency is clarifying that
``the process category'' is an example of the type of product produced,
not additional information. Therefore, the last sentence of the
regulatory text in proposed 9 CFR 327.2(a)(3) and 381.196(a)(3) is
changed in this final rule to provide that slaughter and processing
establishment certifications must address the species and type of
products produced at the establishment (e.g., the process category).
FSIS also proposed to require the foreign official's title on
foreign establishment certificates and electronic certifications.
However, because foreign countries that utilize electronic
certification (eCert) identify the foreign official's title in an
Interconnection Security Agreement (ISA) and a Memorandum of
Understanding (MOU) with FSIS, the Agency reconsidered requiring this
information for electronic certifications. In this final rule, for
foreign governments that utilize eCert to transmit foreign
establishment certifications, the foreign official's title will not be
required information.
In addition, since actively exporting foreign establishment
information is stored in the PHIS Import Component's foreign
establishment profile, the Agency reconsidered requiring all of the
information on a yearly basis. To minimize the burden to foreign
countries, FSIS determined that, for foreign establishments that have
no changes to the previous year's certification information, foreign
governments only have to provide the date, the foreign country, the
foreign establishment name, and, for paper certificates, the foreign
official's title and signature. The Agency is amending 9 CFR
327.2(a)(3) and 381.196(a)(3) to add subparagraph (i) to list the
requirements for a new establishment, or any establishment for which
information from last year's information has changed, and subparagraph
(ii) to list the establishment certification requirements for
establishments listed the preceding year that have no changes to the
required information.
Imported Product Foreign Inspection Certificates
As discussed in the proposed rule (77 FR 70714), the meat, poultry,
and egg products import regulations require a foreign inspection
certificate for every shipment of product that is offered for import
into the United States (9 CFR 327.4, 381.197, and 590.915). Depending
on the type of product to be imported, the regulations provide four
different foreign product inspection certificates--a fresh meat and
meat byproducts certificate, a meat food product certificate, a poultry
product certificate, and an egg products certificate.
The meat and poultry foreign inspection certificate regulations
prescribe a narrative statement and format, certifying that the product
was derived from livestock or poultry that received ante-mortem and
post-mortem veterinary inspection at the time of slaughter in
establishments certified to export their products to the United States,
is not adulterated, and is in compliance with requirements equivalent
to the U.S. domestic requirements. The regulations also require
specific information about the product. Meat and poultry products
foreign inspection certificates are required to be in the form
illustrated in 9 CFR 327.4(a) and (b) and 381.197(b), the foreign meat
inspection certificate must be both in English and the language of the
foreign country and bear the official seal of the national government
agency responsible for the inspection of the product (9 CFR 327.4(c)
and (d)).
The egg products foreign inspection certification regulations (9
CFR 590.915) contain a list of required information and require
certification that the product was produced under the approved
regulations, requirements, and continuous inspection of the government
of the exporting country.
FSIS proposed to amend the meat, poultry, and egg product foreign
inspection certification regulations to clarify and simplify the
foreign inspection certificate requirements; to require the same
information for meat, poultry, and egg product certificates; and to
delete the prescriptive narrative and format requirements for the meat
and poultry foreign inspection certificates (77 FR 70716). The Agency
proposed to delete the requirement that the meat certificate bear the
official seal of the government agency responsible for the inspection
of the product and be in the language of the foreign country of origin.
In addition, the Agency proposed to delete the requirement that the
[[Page 56223]]
certificate identify the city where the establishment is located,
because the foreign establishment number provides sufficient
information to identify that city. The Agency also proposed to require
the identity and address of the consignee, consignor, exporter, and
importer and to delete the product ``destination'' requirement because
it would be replaced with the ``consignee address.'' In addition, the
Agency proposed to amend the foreign inspection certification
regulations to provide for the electronic transmittal of foreign
inspection certifications.
The proposed meat, poultry, and egg products foreign inspection
certification regulations (9 CFR 327.4, 381.197, and 590.915) require:
The date, name, and title of the official authorized to issue
inspection certificates for products that are offered for import into
the United States; the foreign country of export and the producing
foreign establishment number; the species used to produce the product
and the source country and foreign establishment number if the source
materials originate from a country other than the exporting country;
the product's description, including the process category, the product
category, and the product group; the name and address of the consignor;
the name and address of the exporter; the name and address of the
consignee; the name and address of the importer; the number of units
(pieces or containers) and the shipping or identification mark on the
units; the net weight of each lot; and any additional information the
Administrator requests to determine whether the product is eligible to
be imported into the United States.
This rule finalizes the proposed amendments to the foreign
inspection certificate regulations with minor modifications. In
response to comment, FSIS reconsidered requiring the names and
addresses of the consignor, exporter, consignee, and importer, as this
information is redundant and may not be consistent with international
data standards. Therefore, the Agency is modifying 9 CFR 327.4(e),
381.197(e), and 590.915(e) to require the names and addresses of the
``importer or consignee'' and the ``exporter or consignor.'' In
addition, in proposing to delete the seal requirements for paper
foreign inspection certificates, FSIS anticipated that paper
certificates would be replaced by secure electronic government-to-
government transmission of foreign inspection certification data.
However, until a foreign government has the capability to
electronically transmit foreign inspection certification data, the
Agency will continue to require that paper foreign inspection
certificates bear the official seal of the foreign government agency
responsible for the inspection of the product, to ensure the
authenticity of the certificate. Therefore, the regulations will
continue to require that paper foreign inspection certificates bear the
official seal of the foreign government (9 CFR 327.4(d), 381.197(d),
and 590.915(d)).
In addition, FSIS proposed to require the foreign official's name
and title on the electronic foreign inspection certification. However,
as discussed above for foreign establishment certification, foreign
countries that utilize eCert identify the foreign official's name and
title in an ISA and MOU. Therefore, in this final rule, for foreign
governments utilizing eCert to transmit foreign inspection
certification, the foreign official's name and title will not be
required information.
Import Inspection Application
As discussed in the proposed rule (77 FR 70715), the FSIS meat,
poultry, and egg products import regulations require importers to apply
for the inspection of imported product (9 CFR 327.5, 381.198, and
590.920). Before the PHIS Import Component implementation, applicants
submitted FSIS Form 9540-1, ``Import Inspection Application and
Report,'' for meat and poultry products and FSIS Form 5200-8, ``Import
Request Egg Products'' for egg products, to FSIS import inspection
program personnel.
FSIS proposed to amend the imported product inspection application
regulations (9 CFR 327.5, 381.198, and 590.920) to require applicants
to submit FSIS Form 9540-1, ``Import Inspection Application,'' to
import inspection personnel for the inspection of any product offered
for entry into the United States (77 FR 70717). The Agency revised the
application to include egg products and additional information the
Agency needs to accurately assign reinspection tasks and sampling of
the product. In addition, the Agency proposed to provide the option of
submitting the application electronically or in paper.
As discussed above, the PHIS Import Component interfaces with CBP's
ACE system and receives a limited amount of data needed to complete the
inspection application. FSIS inspection program personnel enter the
additional required data into the PHIS Import Component by using
information from the paper Import Inspection Application. The PGA
Message Set will electronically collect and transfer all FSIS-specific
data fields from ACE to PHIS. For applicants that electronically file
entries with CBP, including the PGA Message Set, this entry will
replace the paper inspection application. Applicants that do not file
the PGA Message Set data or that do not electronically file entries
with CBP can continue to submit paper applications to FSIS inspection
personnel at an official import inspection establishment. Paper
applications must be provided to FSIS at the time the entry is filed,
in advance of the presentation of the shipment at the official import
inspection establishment.
When the revised Import Inspection Application (FSIS Form 9540-1)
receives final approval from OMB, FSIS will post the form on its Web
site. FSIS will provide applicants with six months from the date of
this final rule to transition from the current to the revised form.
Prior Notification of Imported Product
As discussed in the proposed rule (77 FR 70717), the meat, poultry,
and egg products import regulations require that the importer apply for
the inspection of imported product as far as possible in advance of the
anticipated arrival of each consignment (9 CFR 327.5(b), 381.198(a),
and 590.920).
FSIS proposed to revise the regulations to make clear that
applicants must submit electronic or paper import inspection
applications to FSIS in advance of the shipment's arrival but no later
than when the entry is filed with CBP (proposed 9 CFR 327.5(b),
381.198(b), and 590.920(b)).
This rule finalizes the proposed amendments.
Streamlined Inspection Procedures for Canadian Products
As discussed in the proposed rule (77 FR 70715), for participating
Canadian establishments, the meat and poultry import regulations
provide ``streamlined'' inspection procedures on a voluntary basis (9
CFR 327.5(d) and 381.198(b)). Under these streamlined procedures,
Canadian officials contact FSIS import offices directly for
reinspection assignments. If the shipment is not designated for
reinspection, it can proceed to the consignee for further distribution.
If the shipment is designated for reinspection, Canadian officials
select the samples according to USDA sampling tables and identify and
place the samples in the vehicle for easy removal and reinspection by
an FSIS import inspector. The streamlined procedures were provided in
January 1989 to further the goal of the 1988 U.S.-Canada Free Trade
Agreement to reduce trade restrictions between the United States and
Canada. However, because of issues
[[Page 56224]]
raised in a 1990 General Accounting Office (now known as the Government
Accountability Office, or GAO) report about the streamlined procedures,
in 1992, the Agency suspended using the streamlined inspection
procedures for Canadian product (77 FR 70717).
FSIS proposed (77 FR 70717) to delete the discontinued streamlined
procedures provided in 9 CFR 327.5(d) and 381.198(b). The Agency also
proposed to amend 9 CFR 327.1 and 381.195, to revise paragraph
designations and remove specific references to ``for product from
eligible countries other than Canada'' (9 CFR 327.1(a)(2) and
381.195(a)(2)) and delete paragraphs 9 CFR 327.1(a)(3) and
381.195(a)(3), that provide specific definitions for ``product from
Canada.''
This rule finalizes the proposed amendments.
Sanitation Standard Operating Procedures (SOPs) Requirements for
Official Import Inspection Establishments
As discussed in the proposed rule (77 FR 70715), FSIS meat import
regulations require that all imported products be inspected only at an
official establishment or at an official import inspection
establishment (9 CFR 327.6(b)). Owners or operators of establishments
where imported product is inspected must furnish adequate sanitary
facilities and equipment for examining the product and, as a condition
for approval, must comply with the provisions of the sanitation
regulations, 9 CFR 416.1 through 416.6 (9 CFR 327.6(e)). However, 9 CFR
327.6(e) does not require that official import inspection
establishments comply with the Sanitation SOP requirements provided in
9 CFR 416.11 through 416.17.
FSIS proposed (77 FR 70718) to amend 9 CFR 327.6(e) to require that
an official import inspection establishment must, in order to receive a
grant of inspection, meet the Sanitation SOP requirements in 9 CFR
416.11 through 416.17.
In addition, the Agency proposed to amend the poultry products
regulations (9 CFR 381.199) to parallel the meat import regulations to
require that all poultry products offered for import be inspected only
at an official establishment or at an official import inspection
establishment approved by the Administrator. The Agency also proposed
to amend the requirements for the conditions of approval (9 CFR
327.6(b), (c), (d), (f), (g), and (h)).
The Agency also proposed to amend 9 CFR 381.1, ``Definitions'' to
include the definition of ``Official Import Inspection Establishment,''
to parallel the definition in 9 CFR 301.2. and to amend the
``Conditions for receiving inspection'' regulations (9 CFR 304.3(a) and
381.22(a)) to clarify that before being granted Federal inspection,
establishments and official import inspection establishments must
develop written Sanitation Standard Operating Procedures (9 CFR 416.12
through 416.7).
For imported egg products, importers are advised of the point where
inspection will be made (9 CFR 590.925(a)). The Agency did not propose
amendments to the egg products regulations but will be proposing
amendments to the imported egg products regulations in a separate
rulemaking.
This rule finalizes the proposed amendments. As discussed in the
proposal (77 FR 70718), official import inspection establishments
operating under a grant of inspection must develop and implement
written Sanitation SOP within 60 days of the publication of this final
rule.
Other Proposed Amendment
As discussed in the proposed rule (77 FR 70718), FSIS proposed to
amend the poultry products import regulations (9 CFR 381.195(a)(2)(ii))
to replace the meat import regulation citation (9 CFR 327.6) with the
correct poultry products regulation citation (9 CFR 381.204), ``Marking
of poultry products offered for entry; official import inspection marks
and devices.''
This rule finalizes the proposed amendment.
Discontinued Import Practice and Enforcement Notification
In the proposed rule, in addition to the proposed regulatory
amendments outlined above, FSIS announced that it would end two of its
imported meat, poultry, and egg products reinspection practices (77 FR
70718). These practices will end on the effective date of this rule.
30-Day Guarantee Foreign Inspection Certificate Replacement
As discussed in the proposed rule, when official foreign inspection
certificates are lost in transit or contain errors, FSIS will
discontinue its practice of reinspecting imported product based on the
foreign government's guarantee to replace lost or incorrect foreign
inspection certificates (77 FR 70718). If certificates are lost or
contain mistakes, they can easily be replaced within a short timeframe.
A replacement certificate can be sent to FSIS in a Portable Document
File (PDF) by email (importinspection@fsis.usda.gov) or by an expedited
mail service. FSIS will only reinspect imported product upon receipt of
the replacement foreign inspection certificate.
Failure To Present (FTP) Imported Product for Reinspection
Imported meat, poultry and egg products are considered ``in-
commerce'' when they are off-loaded at a location other than the
official import inspection establishment or the official establishment
designated on the import inspection application.
As discussed in the proposed rule, imported product that has
bypassed FSIS import reinspection and entered commerce constitutes a
``failure to present'' (FTP) and violates the Acts (77 FR 70718). In
response to comments requesting that the Agency provide clarification
concerning activities that trigger FTP determinations and the
disposition of FTP products in general, the Agency is providing further
clarification on its FTP product enforcement policies. As discussed in
the proposed rule, when a product has been identified as a FTP, FSIS
will request, through CBP, a redelivery of the shipment and appropriate
penalties. Any imported product that has not been presented for
reinspection at the official FSIS establishment identified on the
Import Inspection Application is considered a FTP.
If FTP product has been removed from the original cartons or
further processed, FSIS will initiate a regulatory control action on
all applicable FTP product, including any further processed product
that contains the FTP product for appropriate disposition (i.e.,
destruction).
Comments and Responses
FSIS received 14 comments in response to the proposed rule. The
comments were from domestic and foreign trade associations, private
citizens, foreign government agencies, and a consumer advocacy
organization.
General Support
Most comments supported the proposal to provide an electronic
method of processing import inspection applications and foreign
inspection certificates. The comments stated that the PHIS Import
Component offered the promise of increased efficiency and better use of
resources, and that it expedited the processing of imported products. A
commenter stated that the proposed amendments would harmonize
requirements across meat, poultry and egg products and removed
unnecessary prescriptive narratives and
[[Page 56225]]
formatting for foreign inspection and establishment certificates. A
commenter also supported the Sanitation Standard Operating Procedures
(Sanitation SOPs) requirements at official import inspection
establishments because it would harmonize food safety requirements
between official establishments and official import inspection
establishments.
PHIS Import Component System Operation and Required Information
Comment: Because the PHIS Import Component launched in May 2012,
before the publication of the proposed rule, some commenters familiar
with the system expressed concern about its efficiency. In the event of
system breakdowns, importers requested the Agency's commitment to work
with the industry to ensure that shipments are cleared. Several
domestic trade associations stated that delays involving the PHIS
Import Component will lead to added overtime inspection charges for
refused entries, data entry, and system downtime that will negatively
affect the industry. One trade association asked if FSIS would redefine
overtime based on PHIS.
Response: The PHIS Import Component is a significant new
information technology (IT) application and its implementation was a
major initiative. As with any new system, there was an initial period
of transition and adjustment for inspection personnel and industry.
When the Agency launched the PHIS Import Component, it cancelled the
long-standing Import Manual of Procedures and issued FSIS Import PHIS
Directives to provide inspection personnel with instructions on their
duties (https://www.fsis.usda.gov/wps/portal/fsis/topics/regulations/
directives/phisdirectives). In January 2013, PHIS Directive
9500.1, ``Contingency Plan for Import Reinspection When the Public
Health Information System (PHIS) is Unavailable,'' was updated to
provide guidance on obtaining reinspection assignments when the system
is not accessible (https://www.fsis.usda.gov/wps/wcm/connect/dbdd4bb4-
2601-44b3-a855-282253304988/PHIS9500.1.pdf?MOD=AJPERES). The
Agency is committed to resolving PHIS Import Component operational
issues and ACE/PHIS Import Component data transfer problems. Because
brokers can submit entries well in advance the shipment's presentation
for import reinspection, there should be no problem in completing the
FSIS reinspection in a timely fashion. The Agency has no plans to
redefine overtime as it relates to the PHIS Import Component.
Comment: Foreign governments and a trade association asked that
FSIS consult with foreign authorities to determine how long they will
need to make the changes to comply with the foreign establishment
certification and foreign inspection certification requirements in the
final rule. Foreign governments stated that they needed sufficient time
to change their IT operating systems to collect the newly required data
and to be able to submit data electronically to FSIS.
Several commenters asked if FSIS would work with industry, foreign
countries, and brokers in submitting the new data requirements on the
foreign establishment and foreign inspection certifications, and the
Import Inspection Application before enforcement actions would be taken
based on incomplete information.
Response: Many of the amendments in this final rule have been
implemented voluntarily. In March 2012, before implementing the Import
PHIS Component, FSIS sent letters to the competent authorities of all
eligible foreign countries, notifying them of the changes in foreign
establishment and the foreign inspection certification requirements
(https://www.fsis.usda.gov/wps/wcm/connect/d5f3ad49-133c-4a21-b0d9-
5975c9e3e838/
PHISLettertoForeignCountries
03202012.pdf?MOD=AJPERES&CACHEID=d2e89cb3-0581-45b5-8190-
489bd4d7d36e). In April 2012, FSIS sent letters to importers providing
them with information on changes in certification requirements, product
categorization, and import reinspection presentation and sampling at
official import inspection establishments (https://www.fsis.usda.gov/
wps/wcm/connect/165e4c94-5fcf-4aab-abc7-1bec486b8f33/
PHISLettertoImporters04182012.pdf?MO
D=AJPERES&CACHEID=e2ca0872-608b-43c0-be2e-79002cbb65e9).
In addition, FSIS conducted several outreach sessions with industry
and foreign governments to provide information on the PHIS Import
Component, including the information requirements.
Because of the letters, the outreach sessions, the implementation
of the PHIS Import Component in May 2012, and the publication of the
November 2012 proposed rule, some foreign governments have already made
the changes needed to provide the foreign establishment and foreign
inspection certifications. This final rule will be effective 60 days
from the date of publication, and FSIS does not foresee any additional
impact on foreign governments. However, FSIS will conduct
teleconference calls or hold meetings to address requests for
clarification or further information specific to individual foreign
country's needs.
As discussed above, the Agency is providing applicants with six
months, from the date of this final rule, to transition from the
current to the revised Import Inspection Application. In addition, the
Agency is conducting a pilot program, which started in April 2014, that
tests the electronic transfer of all FSIS-specific data elements
included in the PGA Message Set to the PHIS Import Component.
Foreign Establishment Certification
Comment: Several commenters asked for general guidelines to assist
foreign governments with completing foreign establishment certification
requirements. Commenters specifically requested that the Agency explain
the new ``type of products produced'' and ``process category''
information. A foreign government asked that FSIS confirm that the
``process category'' will be the same as that used for the Electronic
Certification (eCert) exchange.
Response: Some of the foreign establishment certification
information is not new, e.g., the date; the foreign establishment name,
address, and number; and the foreign official's title and signature.
Some of the information that is new, such as the foreign country, the
type of operations conducted at the establishment (e.g., slaughter,
processing, storage, or export certification), and the establishment's
eligibility status (e.g., new, listed as eligible the previous year,
delisted, relisted (if previously delisted)), does not need
explanation. For slaughter and processing establishments, FSIS proposed
requiring the species, the type of product produced, and the process
category. The March 2012 letters to foreign countries discussed above
included an ``FSIS Product Categorization'' appendix document that
identified the nine (9) process categories in 9 CFR 417.2(b).
In this final rule, the Agency is amending the regulatory text to
clarify that the ``process category'' is an example of the type of
product produced. The ``process category'' is the same information that
would be provided through eCert, the electronic government-to-
government exchange that is currently utilized by two foreign
countries.
Comment: Two foreign countries asked if the ``eligibility status''
was
[[Page 56226]]
necessary because they provide FSIS with establishment notifications
throughout the year. One foreign country stated that the new
establishment information is already supplied in various forms to FSIS;
specifically, the FSIS Self Reporting Tool (SRT) captures the types of
products produced and the process category at each foreign
establishment. One trade organization asked whether FSIS will require a
foreign government that exports or wishes to begin exporting product to
the U.S. to complete the SRT, and whether FSIS will add that
requirement to the regulations. The commenter also asked how FSIS will
verify the data from the annual certification and other systems, such
as the SRT.
Response: The ``eligibility status'' information is necessary to
ensure the appropriate and efficient reinspection, enforcement, and
audit planning activities, and any changes in eligibility status need
to be updated as necessary and reported annually. The FSIS SRT collects
and catalogs information submitted by foreign countries during the
initial and on-going equivalence process. FSIS will not include the SRT
in the regulations. FSIS requests that countries complete the SRT to
collect and evaluate the information countries are required to submit
to FSIS to be eligible to import product to the U.S. (9 CFR 327.2,
381.196, and 590.910). On January 25, 2013, FSIS published a Federal
Register Notice, ``Ongoing Equivalence Verifications of Foreign Food
Regulatory Systems,'' that describes the methodology the Agency is
using to conduct ongoing verification of foreign country's regulatory
food safety systems and includes a discussion of the SRT (https://www.fsis.usda.gov/OPPDE/rdad/FRPubs/2012-0049.pdf). FSIS is evaluating
comments on that notice and is considering necessary changes to its
equivalence verification procedures. FSIS will respond to comments and
clarify issues commenters raised on the January 25, 2013, notice in an
upcoming Federal Register notice. The Agency will verify annual
establishment certification data during foreign audit activities.
Comment: One trade association asked how FSIS will handle
establishment certification data errors, given that errors may cause
trade delays.
Response: If there are foreign establishment certification data
errors, e.g., the product is from a foreign establishment that is not
listed in the PHIS Import Component, FSIS will contact the competent
authority in the foreign country to resolve the issue.
Comment: One foreign country asked whether FSIS intended to request
separate lists of eligible foreign establishments based on species and
products.
Response: FSIS has no intention to request separate lists of
eligible foreign establishments based on species and products. It
intends to maintain an accurate list of eligible foreign
establishments, which will include the name and establishment number,
the eligible species, the type of operations (e.g., slaughter,
processing, or storage), and the types of products produced, based on
the process categories. This information will be maintained in the PHIS
foreign country profile and published on the FSIS Web site.
Foreign Inspection Certificate
Comment: Domestic trade associations stated that many countries
will use different foreign inspection certificate formats, causing
import inspectors to question shipment certification and delaying
reinspection. The commenters asked whether FSIS will issue a compliance
guide for foreign governments to follow so that reinspections are not
delayed because import inspectors question certificates. One trade
organization recommended that FSIS establish a standard for acceptable
foreign inspection certificates.
Response: FSIS requires specific foreign inspection certificate
information (9 CFR 327.4, 381.197, and 590.915); however, there are no
formatting requirements. As instructed in FSIS Directive 9900.1,
``Imported Product Shipment Presentation,'' inspection program
personnel with questions about information in a foreign inspection
certificate, or about the certificate's validity are to contact their
supervisor. If a significant number of foreign inspection certificates
are noncompliant with these regulations, FSIS may issue compliance
guidelines to assist foreign countries.
Foreign countries can use the Codex Alimentarius generic model
official certificate as a guideline for organizing the required data
elements on an official certificate. The certificate guideline can be
found on the Codex Alimentarius Web site at: https://www.codexalimentarius.org/standards/list-of-standards/.
Comment: Trade associations asked whether FSIS will issue
guidelines to assist foreign governments in completing the process
category, product category, and product group portion of the foreign
inspection certificate.
Response: FSIS provided guidance on the process categories, product
categories, and product groups in letters sent to foreign countries and
industry before the PHIS Import component was implemented. This
information is currently available on the FSIS Web site https://
www.fsis.usda.gov/wps/wcm/connect/d5f3ad49-133c-4a21-b0d9-5975c9e3e838/
PHISLettertoForeignCountries
03202012.pdf?MOD=AJPERES&CACHEID=d2e89cb3-0581-45b5-8190-
489bd4d7d36e. In addition, the Agency is developing compliance
guidelines to further assist in providing the required information. The
industry guidance will be posted on the Agency's Web site, and the
foreign government guidance will be sent to the competent authority of
the foreign government.
Comment: Commenters questioned how FSIS will handle any delays
caused by data entry errors on foreign inspection certificates. A
commenter asked how FSIS will certify shipments when the electronic
foreign certificate is unavailable through the PHIS Import Component
and asked whether FSIS inspection personnel would clear shipments if
they were presenting with a digital image, photocopy, or fax copy of
the foreign inspection certificate. The commenter also asked how FSIS
would handle replacement certificates.
Response: If there are data entry errors on the foreign inspection
certificate, the shipment will either be refused entry or will be held
by FSIS until the replacement certificate has been issued by the
competent authority in the foreign country. FSIS Directive 9900.1,
``Imported Product Shipment Presentation,'' instructs FSIS inspection
personnel to ``fail'' the Certification Type-of-Inspection (TOI) in
PHIS and ask the applicant if they intend to rectify the issue (e.g.,
through replacement certificates) or allow the shipment to remain
refused entry. The directive also instructs inspection personnel on how
to proceed according to the applicant's response (e.g., replacement
certification or refused-entry disposition).
Foreign governments that electronically transmit their foreign
inspection certificates generally do so well in advance of the
shipment's arrival at the United States port-of-entry so any unexpected
disruption in transmission of the data into PHIS should have minimal
impact with timely reinspection of the shipments at port-of-entry.
When a shipment from a country that does not certify electronically
is presented to FSIS, the Agency will need an original paper
certificate to clear the
[[Page 56227]]
shipment. For countries that do not have electronic certification, FSIS
will accept replacement certificates in an alternative format, such as
through email (e.g., digital image) from the foreign government to
FSIS.
Comment: One trade association asked whether the original foreign
inspection certificates will be needed when countries provide the
certificates electronically.
Response: FSIS will no longer require a paper copy of the foreign
inspection certificate when the competent authority in the foreign
country certifies the shipment data electronically.
Comment: Commenters asked why FSIS was requiring importer,
exporter, consignee, and consignor information on the foreign
inspection certificate when this information may be redundant, is not
useful for enforcement action, and is not consistent with United
Nations Centre for Trade Facilitation and Electronic Commerce
(UNCEFACT) international Electronic Certification (eCert) data
standards and message structure, which requires only the name and
contact details of the ``importer or consignee'' and ``exporter or
consignor.'' One foreign country asked whether the new foreign
inspection certificate requirements affect the current eCert data
exchange.
Response: Although other parties are involved, the United States
importer of record is required to control and present shipments to FSIS
for reinspection. Therefore, FSIS requires importer information. FSIS
requires exporter information because the exporter is the party
responsible for sending the consignment (or shipment). However, FSIS
acknowledges that proposing to require the importer, exporter,
consignee, and consignor information is redundant and not consistent
with international standards. Therefore, the Agency is amending the
final rule to require information of the ``importer or consignee'' and
``exporter or consignor.''
The new data requirements may impact the current electronic data
exchange as a result of having to map the new data elements between
systems, though this issue has been addressed with the two countries
that currently provide electronic certification data to the PHIS Import
Component.
Comment: A consumer advocacy organization stated that FSIS should
continue to require the product destination address if that address
differs from the consignee's business address. The commenter also
stated that FSIS should continue to require the foreign government's
seal on foreign inspection certificates, as it serves to authenticate
the government document.
Response: Because of the way shipments are manifested, there may be
several consignees for one entry. Requiring an ``importer or
consignee'' address, rather than the product destination address,
provides sufficient information without compromising product control or
information necessary for enforcement. In proposing to delete the seal
requirements, FSIS anticipated that, as the electronic capabilities of
the United States and its trading partners evolved, official seals
would be replaced by secure data transmissions subject to security
agreements between governments. However, in this final rule, until a
foreign government has the capability to electronically transmit
foreign inspection certification data, the Agency will continue to
require that paper foreign inspection certificates bear the official
seal of the foreign government agency responsible for the inspection of
the product, to ensure the authenticity of the certificate.
Comment: One foreign government agency stated that, although the
eCert data exchange with FSIS has been in place for months, the Agency
has not conducted preliminary paperwork checks on certificates in the
time available before presentation of product.
Response: Although FSIS has access to the data elements certified
electronically in advance of the shipment arrival, most discrepancies
with the certificates cannot be detected until the product is presented
for reinspection. FSIS will consider performing preliminary
verification on certificate information, recognizing that the final
check will occur when the entry is filed and the shipment presented.
Import Inspection Application
Comment: Commenters asked whether the revised FSIS Form 9540-1,
``Import Inspection Application,'' would be available before or after
the regulations are finalized so that exporters could begin creating
application templates and adjusting to the new information
requirements. A domestic trade association stated that FSIS should be
more transparent in the development of the application. Several
commenters also asked whether the Agency is moving forward with
implementing the Partnering Government Agency (PGA) Message Set data
collected through the U.S. Customs and Border Protection's (CBP)
Automated Commercial Environment (ACE) system. The commenter stated
that the use of the PGA Message Set data would reduce inspector data
entry, thereby minimizing delays obtaining reinspection assignments.
Response: Before the PHIS Import Component was implemented in May
2012, FSIS notified foreign countries, importers, customs brokers, and
official import inspection establishments of the new information in the
revised Import Inspection Application (FSIS Form 9540-1) and provided a
draft of the revised form. In addition, FSIS consulted with several
major customs brokers when revising the application.
As discussed above, the Agency has finalized the draft revised
Import Inspection Application (FSIS Form 9540-1). As discussed in the
Paperwork Reduction Act section below, FSIS has submitted the form to
OMB for final approval. When the form receives final OMB approval, the
Agency will post the form on its Web site at: https://www.fsis.usda.gov/wps/portal/fsis/topics/regulations/federal-register/interim-and-final-rules. The Agency is providing six months from the date of the
publication of this final rule for applicants who continue to file
paper applications to transition to the revised form and for applicants
to update any templates they use to collect application information. In
addition, the Agency began piloting the PGA message set with two
brokers in April 2014.
Comment: One commenter asked whether FSIS would be updating FSIS
directives and notices to give inspection program personnel guidance on
the new data elements for the Import Inspection Application.
Response: All FSIS Import Directives (9000 Series) were revised
before the implementation of the PHIS Import Component and are
available on the FSIS Web site (https://www.fsis.usda.gov/wps/portal/
fsis/topics/regulations/directives/phisdirectives). In
addition, inspection program personnel have been entering inspection
application information into the PHIS Import Component since its
implementation in May 2012. The Agency is updating the Import
Directives to reflect the Agency's reorganization but does not believe
it needs to provide further instruction on the new data elements to its
inspection program personnel.
Comment: Commenters questioned the timeframes for completing the
revised paper-based Import Inspection Application (an additional 6
minutes when compared to the old version) and for filing the
application electronically rather than submitting a paper-based
application (an additional 1 minute). The commenters stated that it
would take much longer and asked for the justification of the
timeframes and the
[[Page 56228]]
economic analysis based on the additional timeframes.
Response: As discussed in the Benefits and Costs section of the
proposed rule (77 FR 70718), specifically Footnote 2, the Agency
provided the time frames. Staff members conducted data entry simulation
(i.e., entered data using the different formats) to estimate the
additional time necessary to complete the revised paper-based Import
Inspection Application and to electronically enter information into the
ACE. The estimated additional time, the estimated number of Import
Inspection Applications, and wage data from the Bureau of Labor
Statistics provided the basis for the cost estimates to complete the
paper-based application and electronically file the application.
Comment: One comment asked whether FSIS would increase staffing to
enter data from the Import Inspection Application into the PHIS Import
Component. One comment stated that the increase in the amount of data
entry results in inspection assignment delays. Another comment asked
whether FSIS will accept paper applications when the PHIS Import
Component is unavailable, and what procedures are in place to
distinguish between inspection applications filed electronically or by
paper.
Response: FSIS does not intend to increase staffing for Import
Inspection Application data entry. As FSIS inspection personnel have
become more familiar with the PHIS Import Component, data entry time
has decreased. Since implementation of the component, system
enhancements have allowed more efficient data entry. When the PGA
Message Set is implemented, the additional data elements needed to
complete the Import Inspection Application will be transferred from ACE
to the PHIS Import Component, eliminating the need for manual data
entry by FSIS inspection personnel. When the PHIS Import Component is
unavailable, FSIS Directive 9500.1, ``Contingency Plan for Import
Reinspections When the Public Health Information System (PHIS) is
Unavailable,'' instructs inspection personnel to verify the eligibility
of the shipment and appropriate ``types of inspection'' according to
the defined rates of inspection under the contingency plan. When the
system becomes available, inspection personnel retrieve and complete
the application in PHIS and proceed with requesting the assignments and
entering the results of the inspection tasks that were performed. The
PHIS Import Component tracks behind the user interface the method by
which the application was received, i.e., whether it was entered
manually or received from ACE.
Comment: One commenter wanted to know what action FSIS would take
if a shipment arrives for reinspection before the paper import
inspection application arrives.
Response: This final rule requires that Import Inspection
Applications be submitted to FSIS in advance of the shipment's arrival
at the official import inspection establishment, but no later than when
the entry is filed with CBP (9 CFR 327.5(b), 381.198(b), and
590.920(b)). Inspection program personnel will first check the PHIS
Import Component to confirm that the shipment made entry with CBP. For
minor or inadvertent prior notice violations, FSIS will consider
utilizing outreach (e.g., education and communication) with the IOR,
and proceed with the reinspection if the entry is confirmed and a copy
of the Import Inspection Application, along with the original foreign
inspection certificate is submitted. However, if the violation reflects
a history of repeated conduct of a similar nature by an IOR who has
been notified of such violations, the shipment may be refused entry. It
should be noted that applicants filing entry with the PGA Message Set
will meet this prior notice requirement.
Comment: Comments from domestic trade associations stated that some
data elements are the same for the import inspection application and
the foreign inspection certificate, however the information may differ
between the application and the certificate, e.g., a corporate address
listed on the certificate, a company address on the application. The
commenters asked which information, if different, would take
precedence. One trade association asked how differences in data
elements would be handled, e.g., a foreign country uses one Harmonized
Tariff Schedule (HTS) code and a broker uses another.
Response: The Import Inspection Application is completed by an
applicant, usually an importer or customs broker. Therefore, if there
is any discrepancy in importer or consignee information between the
Import Inspection Application and the Foreign Inspection Certificate,
FSIS would rely on the information provided on the Import Inspection
Application. For importers and brokers participating in the PGA Message
Set, FSIS would rely on any importer or consignee information
electronically transferred from ACE to the PHIS Import Component. For
any product-based information, the foreign inspection certificate
information, which is certified by an official of the foreign
government, would take precedence over information provided on the
Import Inspection Application. The HTS Code used by customs brokers
must accurately represent the imported product. The HTS Code is filed
with CBP when the entry is made, and transferred by CBP's ACE system
into the PHIS Import Component. Therefore, the HTS code filed with CBP
is the code that will take precedence.
Comment: Trade associations asked FSIS to clarify what HTS code
will be required on the Import Inspection Application, since multiple
HTS codes could be used for a specific product. The commenters also
requested that FSIS clarify how new HTS codes will be made available to
brokers.
Response: Customs brokers, when filing for entry with CBP, identify
the HTS code for the entry, and those HTS codes are transferred from
ACE to the PHIS Import Component. FSIS requires all the applicable HTS
codes associated with the Import Inspection Application to be listed on
the form (9 CFR 327.5, 381.198, and 590.920). For applicants that will
utilize the PGA Message Set, ACE will prompt the filer to provide
additional FSIS data elements (PG Records) for HTS codes that FSIS has
identified as amenable product. CBP manages changes to the Harmonized
Tariff Schedule.
Comment: One commenter asked that FSIS define the ``production
codes'' information required on the Import Inspection Application.
Response: The revised Import Inspection Application (FSIS Form
9540-1), requests the ``production date(s),'' the date that the product
was produced. If ``production codes'' are used on the product, they
need to be translated into dates on the inspection certificate.
However, the dates are only necessary if the foreign establishment has
been delisted or relisted (9 CFR 327.2, 381.196).
Comments: One trade association asked how FSIS will process
informal entries, because they may not use CBP's ACE system.
Response: Applicants (importers or consignees) are required to
submit an Import Inspection Application to FSIS to apply for the
reinspection of any amenable product offered for entry (9 CFR 327.5,
381.199, and 590.920). When an informal entry is made, i.e., an entry
that does not utilize CBP's ACE system, CBP inputs the data into its
electronic systems. FSIS receives the electronic data for informal
entries via the Interconnectivity Web Services (IWS).
[[Page 56229]]
Prior Notification of Imported Product
Comment: One domestic trade association stated that FSIS should
issue clear and consistent prior notification guidance and enforcement
instructions to inspection program personnel. Other domestic trade
associations stated that FSIS should clarify whether its import
policies are aligned with CBP's, and whether there will be allowances
for legitimate, mitigating circumstances, e.g., when ACE is not
operational. In addition, these commenters asked that the Agency
explain the consequences of failing to provide notification.
Response: When this final rule becomes effective, the applicant
will be required to submit an Import Inspection Application in advance
of the shipment's arrival, but no later than when the entry is filed
with CBP (9 CFR 327.5, 381.198, 590.920). FSIS is committed to working
through any ACE-to-PHIS Import Component data transfer problems to
avoid any delays in completing reinspection. As discussed above, FSIS
will take necessary enforcement actions if an importer repeatedly fails
to provide prior notice to FSIS, should the need arise.
Comment: One trade association stated that airline shipments
utilize manifests or air bills for entry into the United States, which
often do not translate into ACE system entries. The commenter stated
that FSIS should provide guidance to inspection program personnel on
how to handle airline shipments.
Response: Air shipments are accompanied by manifests or air bills
that report cargo to CBP; however, air shipment entries are processed
the same way as other modes of transportation. Meat, poultry, and egg
products shipments are identified by FSIS-specific HTS codes, the CBP
entry data transfers from ACE to the PHIS Import Component, and
inspection program personnel proceed with their reinspection
activities.
Canadian Streamlined Inspection Procedures
Comment: Commenters stated that, since the United States and Canada
currently have the U.S.-Canada Regulatory Cooperation Council (RCC) and
the Beyond-the-Border (BtB) initiatives underway, the Agency should
reconsider deleting the Canadian Streamlined Inspection procedures. One
commenter asked FSIS to retain the streamlined procedures because
reintroducing the streamlined procedures through future rulemaking may
be more challenging than leaving the existing regulations in place. One
comment stated that the streamlined procedures should not be deleted
but amended to provide future flexibility for other countries. One
comment stated that deleting the streamlined inspection procedures was
a good housekeeping measure, and that the Agency should proceed with
caution in moving forward too hastily with any pilot programs.
Response: As discussed in the preamble of the proposed rule (77 FR
70717), the Canadian Streamlined Inspection Procedures were codified in
1989 to further the goal of the 1988 U.S.-Canada Free Trade Agreement
to reduce trade restrictions between the United States and Canada.
However, because of concerns raised in a Government Accountability
Office (GAO) report, FSIS suspended use of these inspection procedures
in 1992.
The 2011 RCC and BtB initiatives were launched to explore more
effective approaches to regulation that enhance the economic
competitiveness and well-being of the United States and Canada, while
maintaining high standards of public health and safety, and
environmental protection. To further these initiatives, in July 2012,
FSIS announced that it would conduct a BtB Action Plan pre-clearance
initiative pilot program that would consider alternative methods for
reviewing import documents before the shipments arrival at the United
States border and alternative methods for releasing shipments destined
for further processing at FSIS establishments. To date, the BtB pilot
program has not begun. The Agency will evaluate the BtB pilot program
when it is complete and will seek public input before taking any action
or effecting any changes more broadly. Current FSIS regulations require
reinspection of all imported shipments but are flexible enough to
allow, in appropriate circumstances, these activities to occur in
official establishments, egg product plants, or official import
inspection establishments. To this extent, the regulations are
consistent with the objective of the BtB pilot project. Consequently,
FSIS is finalizing the proposed deletion of the Canadian Streamlined
Inspection Procedures.
Sanitation Standard Operating Procedures (Sanitation SOPs)
Comment: Commenters questioned whether FSIS would withdraw or
withhold inspection from official import establishments that fail to
develop and implement Sanitation SOPs within the 60 days after
publication of the final rule.
Response: FSIS does not anticipate that official import inspection
establishments will delay or fail to develop Sanitation SOPs within 60
days after the publication of this final rule (the effective date)
because, in practice, these establishments maintain these procedures
during the reinspection of imported product. FSIS clearly explained in
the proposed rule's preamble (77 FR 70717) and regulatory text (9 CFR
304.3 and 381.22) that official import inspection establishments would
be required to develop and implement Sanitation SOPs. If an official
import inspection establishment does not develop and implement
Sanitation SOPs by the effective date of this final rule, the Agency
may withhold inspection, under its Rules of Practice (9 CFR
500.3(a)(3)), until the official import inspection establishment meets
the requirements of 9 CFR 304.3 and 381.22.
Comment: One foreign government asserted that reinspecting products
at official import inspection establishments may preclude the
opportunity for a more flexible future approach to import inspection,
e.g., inspecting products while they are still at the port. The
commenter stated that reinspection at port facilities would be less
costly and less trade-restrictive, and that this is the predominant
international practice.
Response: Conducting reinspection at official import inspection
establishments does not preclude FSIS from considering alternative
approaches to reinspecting imported product. FSIS requires reinspection
of all products offered for entry (9 CFR 327.6(a), 381.199(a), and
590.925(a)), and it is the Agency's policy to perform import
reinspection activities at official import inspection establishments in
close proximity to a port-of-entry, thus minimizing costs to importers.
Foreign Inspection Certificate Replacement
Comment: Domestic trade associations stated that replacement
certificates are not overly burdensome to the industry, as long as the
foreign country's competent authority is able to quickly transmit the
replacement certification through the PHIS Import Component. One
commenter stated that the Agency should provide options for expedited
reinspections for importers that do not use the PHIS Import Component,
or when the PHIS Import Component is unavailable. A comment from a
foreign government requested that FSIS clarify what constitutes a
``short time frame'' for lost foreign inspection certificates or
certificates that contain mistakes.
[[Page 56230]]
Response: As FSIS explained in the preamble to the proposed rule,
replacement foreign inspection certificates can easily be replaced by
emailing a PDF of the certificate to importinspection@fsis.usda.gov or
sending the certificate by expedited mail service (77 FR 70718).
Foreign countries that use eCert can resend foreign inspection
certification electronically. FSIS inspection program personnel will
proceed with import reinspection activities only when they receive
either the paper replacement certificate, or the electronic
certification. Foreign countries are required to ensure that foreign
inspection certificates accompany product (9 CFR 327.4, 381.197, and
590.915). Therefore, it is not appropriate for FSIS to designate a
specific timeframe to foreign countries for replacing the certificate.
Failure To Present (FTP)
Comment: Several domestic trade associations requested that FSIS
define ``in-commerce,'' for purposes of imported product that has
bypassed reinspection and entered commerce. These commenters also
requested clarification on whether transporting and storing imported
product at a U.S. warehouse prior to reinspection would be considered a
FTP.
Response: The importer is required to present all imported meat,
poultry, and egg products for reinspection upon entry into the United
States (9 CFR 327.6, 381.199, and 590.925). Once imported product
leaves the official import inspection establishment, it is considered
``in-commerce,'' unless it is moved to another location under the
control of the official import inspection establishment (e.g., under
company seal).
If the FTP product shipment is delivered to the end user in the
United States, the imported product, or any product produced from the
ineligible product, may be subject to FSIS recall or destruction. FSIS
does not permit storing of imported meat, poultry, and egg products in
a warehouse or other facility prior to reinspection, unless the
warehouse or facility has the same physical address as the official
import inspection establishment and it is physically connected to the
official import establishment.
Comment: A domestic trade association requested that FSIS alert
import companies to potential FTP product problems as soon as they are
discovered.
Response: FSIS inspection program personnel are instructed in FSIS
Directive 9900.1 https://www.fsis.usda.gov/OPPDE/rdad/FSISDirectives/
PHIS9900.1.pdf to notify the applicant electronically through
the PHIS Import Component when a shipment has not arrived at the
official import inspection establishment by the Estimated Date of
Arrival (EDA) recorded on the import inspection application.
Comment: Domestic trade associations requested clarification on
whether storing a product shipment at an official import inspection
establishment pending reinspection is an FTP. These commenters also
asked FSIS to clarify if imported product in a truck driven past an
official import inspection establishment after hours of operations to a
rest stop 10 miles away for the weekend would be considered an FTP.
Response: FSIS does not consider a product shipment stored at an
official import inspection establishment pending reinspection to be an
FTP. Establishment managers notify FSIS import inspection personnel of
the shipment's arrival so that the status of the shipment can be
changed to ``On Premises'' in the PHIS Import Component. If a truck is
driven past an official import inspection establishment to a rest stop,
the product shipment would not be considered FTP if it arrives at the
official import inspection establishment by the EDA, provided the
shipment is intact and has not been off-loaded.
Comment: Trade associations asked if FTP product guidelines will be
available to importers, brokers, and I-houses for correlation.
Response: FSIS is currently developing compliance guidelines that
will include FTP product guidance for the importers, customs brokers,
and official import inspection establishments, and will post the
guidelines on the FSIS Web site as soon as they are available.
Other Comments
Preclearance Sampling
Comment: A foreign government commented that FSIS should collect
the samples before the product is shipped to the United States so that
the consignment could remain at the foreign establishment pending the
results of the testing.
Response: FSIS's port-of-entry sampling is designed to monitor the
performance and effectiveness of the foreign inspection system, and the
Agency will continue to sample imported shipments before their entry
into U.S. commerce. The foreign country has the opportunity to collect
samples under its own sampling programs.
Stamping of Product
Comment: One foreign government requested that FSIS explain the
justification for manually stamping every carton of product in a
consignment.
Response: As required in 9 CFR 327.10(b) and 381.204(a), the
outside containers of all products offered for entry from any foreign
country (excluding Canada) that are accompanied with a foreign
inspection certificate, are found not to be adulterated or misbranded,
and are otherwise eligible for entry into the United States, shall be
marked with the official inspection legend prescribed in 9 CFR 327.26
and 381.204(b). The stamping of imported product was not addressed in
the proposed rule and is outside the scope of this final rule.
FSIS Jurisdiction in Facilities
Comment: Two trade associations asked FSIS to define where, within
an official import inspection establishment, inspection program
personnel would have jurisdiction.
Response: As provided in 9 CFR 304.2(a), when FSIS gives notice to
the applicant granted inspection, the notice includes the limits of the
establishment's premises, including official import inspection
establishments, to which the grant pertains. In addition, the owner or
operators of the official import inspection establishment must provide
adequate facilities and equipment for examination of the imported
product presented to FSIS personnel (9 CFR 327.6(e)). FSIS inspection
personnel have authority to enter any areas of the premises in order to
monitor and verify compliance with these conditions.
Executive Order 12866 and Executive Order 13563
Executive Orders 13563 and 12866 direct agencies to assess all
costs and benefits of available regulatory alternatives and, if
regulation is necessary, to select regulatory approaches that maximize
net benefits (including potential economic, environmental, public
health and safety effects, distributive impacts, and equity). Executive
Order 13563 emphasizes the importance of quantifying both costs and
benefits, of reducing costs, of harmonizing rules, and of promoting
flexibility. This rule has not been designated a ``significant
regulatory action'' under section 3(f) of Executive Order 12866.
Accordingly,
[[Page 56231]]
the rule has not been reviewed by the Office of Management and Budget.
Benefits and Costs of the Final Rule
The changes made by this final rule are necessary to provide for
the Agency's PHIS Import Component. The PHIS Import Component
facilitates trade with foreign countries by providing the electronic
exchange of import data and documentation. The PHIS Import Component
interfaces with the ACE to provide the automatic transfer of all
import-related data among FSIS and other Government agencies that
regulate trade, such as the CBP. This transfer of data creates new
safety standards and strengthens existing ones.
The PHIS Import Component enables FSIS import inspection personnel
to verify import shipments using electronic data. The Agency estimates
that electronic imported product information reduces the data-entry
time for import inspectors by 50 to 60 percent. This does not mean that
the Agency is going to reduce the number of import inspectors based on
enhanced PHIS-related efficiencies. This final rule streamlines
existing import documentation requirements by making the foreign
inspection certificate consistent among meat, poultry, and egg
products. In addition, the final rule updates the required information
on applications and certificates to fortify the effectiveness of import
inspection regulations. For example, for the Import Inspection
Application (FSIS Form 9540-1), the Agency will require the source
country and establishment number when the source materials originate
from a country other than the exporting country. The additional
information will help FSIS verify that source products are from
countries and establishments eligible to export products to the United
States, and that the product itself is eligible for importation. The
additional information will also assist inspection and enforcement
personnel in tracing, retrieving, and controlling product in the event
of a recall.
Several changes under this final rule may have a cost impact on the
industry. However, the Agency believes the impacts of the final rule
will be very small, if any. The possible impacts include:
(1) The electronic foreign inspection and foreign establishment
certificates and the electronic import inspection application. Under
this final rule, the industry will have the option of filing Import
Inspection Applications electronically, and foreign governments will
have the option of submitting electronic inspection and foreign
establishment certifications and data. As this is a voluntary option,
FSIS assumes industry will chose to file electronically only if the
benefits to them surpass their costs.
(2) Additional information entry. This final rule requires
additional information for the import inspection application, which
will increase the amount of time to fill out the application. The time
needed to provide the additional information will depend on (1) the
number of lots, and (2) how the information is entered, i.e., paper or
electronic.
For applicants that submit a paper-based Import Inspection
Application, FSIS estimates that it will take 6 more minutes to
complete the new application, based on a comparison between the old and
the new paper-based application. FSIS also estimates that
electronically filing the Import Inspection Application will take, on
average, an additional minute per application in comparison with the
old paper-based application.\1\ Updated Agency data show that there
are, on average, a total of 108,140 applications per year that will be
filed electronically using the ACE, and that 2,300 applications per
year will be completed manually.\2\ Therefore, the total additional
time for electronically filing the application will be 1,802 hours
(108,140 * 1/60 = 1,802) and the additional time for completing the new
paper-based application will be 232 hours (2,317 * 6/60 = 232).
Monetizing these hours by $38 per hour,\3\ the estimated cost to
complete the new application would be about $77,000 ($38 * (232 +
1,802)) per year.
---------------------------------------------------------------------------
\1\ Time estimates from the International Policy Division
(currently the International Relations and Strategic Planning Staff
(IRSPS)), Office of Policy and Program Development, FSIS, USDA.
\2\ Number of applications from the Automated Import Inspection
System (AIIS) and the Public Health Information System, FSIS, USDA.
\3\ Bureau of Labor Statistics ``Occupational Employment &
Wages'' Database, May 2012. Animal Production Managers, all other
$48.51 @ 47.6% time; General and Operations Managers $37.22 @26.2%
time; Food scientists and technologists $18.45 @ 26.2% time = $38.00
Managerial Median hourly wage.
---------------------------------------------------------------------------
(3) Sanitation Standard Operating Procedures (SOPs) as a condition
of approval for official import inspection establishments. The final
rule clarifies that official import inspection establishments must have
developed written Sanitation SOPs before being granted approval.
Official import inspection establishments will be given 60 days after
the publication of the final rule to develop and implement written
Sanitation SOPs. Since, in practice, many official import inspection
establishments maintain Sanitation SOPs during the reinspection of
imported products, requiring Sanitation SOPs will have little cost
impact (including recordkeeping cost impact) on the industry.
(4) The final rule removes the regulatory provisions for the
streamlined import inspection system for Canadian product. Since the
procedures have been obsolete since 1992, removing the regulatory
provisions will have no significant economic impact.
Regulatory Flexibility Analysis
The FSIS Administrator certifies that, for the purposes of the
Regulatory Flexibility Act (5 U.S.C. 601-602), this final rule will not
have a significant impact on a substantial number of small entities, as
defined by the Regulatory Flexibility Act. If small entities are unable
to meet the requirements necessary to use the electronic import system,
FSIS will continue to accept paper applications. Similarly, the other
changes in the final rule will not result in significant costs to
industry and, therefore, will not have a significant impact on a
substantial number of small entities.
Executive Order 12988
This final rule has been reviewed under Executive Order 12988,
Civil Justice Reform. Under this final rule: (1) All State and local
laws and regulations that are inconsistent with this rule will be
preempted; (2) no retroactive effect will be given to this rule; and
(3) no retroactive proceedings will be required before parties may file
suit in court challenging this rule.
Executive Order 13175
This final rule has been reviewed in accordance with the
requirements of Executive Order 13175, Consultation and Coordination
with Indian Tribal Governments. The review reveals that this regulation
will not have substantial and direct effects on Tribal governments and
will not have significant Tribal implications.
Paperwork Reduction Act
In accordance with section 3507(d) of the Paperwork Reduction Act
of 1995 (44 U.S.C. 3501 et seq.), the information collection
requirement associated with this final rule has been submitted for
approval to the Office of Management and Budget (OMB). This information
collection request is at OMB awaiting approval. FSIS will collect no
information associated with this rule until the information collection
is approved by OMB.
[[Page 56232]]
Copies of this information collection assessment can be obtained
from Gina Kouba, Paperwork Reduction Act Coordinator, Food Safety and
Inspection Service, USDA, 1400 Independence Avenue SW., Room 6077,
South Building, Washington, DC 20250-3700; (202) 690-6510.
E-Government Act
FSIS and USDA are committed to achieving the purposes of the E-
Government Act (44 U.S.C. 3601, et seq.) by, among other things,
promoting the use of the Internet and other information technologies
and providing increased opportunities for citizen access to Government
information and services, and for other purposes.
Additional Public Notification
FSIS will announce this rule online through the FSIS Web page
located at https://www.fsis.usda.gov/
regulations&policies/ProposedRules/index.asp
FSIS will also make copies of this Federal Register publication
available through the FSIS Constituent Update, which is used to provide
information regarding FSIS policies, procedures, regulations, Federal
Register notices, FSIS public meetings, and other types of information
that could affect or would be of interest to constituents and
stakeholders. The Update is communicated via Listserv, a free
electronic mail subscription service for industry, trade groups,
consumer interest groups, health professionals, and other individuals
who have asked to be included. The Update is also available on the FSIS
Web page. In addition, FSIS offers an electronic mail subscription
service which provides automatic and customized access to selected food
safety news and information. This service is available at https://www.fsis.usda.gov/wps/portal/fsis/programs-and-services/email-subscription-service.
Options range from recalls to export information to regulations,
directives and notices. Customers can add or delete subscriptions
themselves, and have the option to password protect their accounts.
USDA Non-Discrimination Statement
No agency, officer, or employee of the USDA shall, on the grounds
of race, color, national origin, religion, sex, gender identity, sexual
orientation, disability, age, marital status, family/parental status,
income derived from a public assistance program, or political beliefs,
exclude from participation in, deny the benefits of, or subject to
discrimination any person in the United States under any program or
activity conducted by the USDA.
How To File a Complaint of Discrimination
To file a complaint of discrimination, complete the USDA Program
Discrimination Complaint Form, which may be accessed online at https://
www.ocio.usda.gov/sites/default/files/docs/2012/
Complaincombined6812.pdf, or write
a letter signed by you or your authorized representative.
Send your completed complaint form or letter to USDA by mail, fax,
or email:
Mail: U.S. Department of Agriculture, Director, Office of Adjudication,
1400 Independence Avenue SW., Washington, DC 20250-9410.
Fax: (202) 690-7442
Email: program.intake@usda.gov
Persons with disabilities who require alternative means for
communication (Braille, large print, audiotape, etc.), should contact
USDA's TARGET Center at (202) 720-2600 (voice and TDD).
List of Subjects
9 CFR Part 304
Meat inspection.
9 CFR Part 327
Imports.
9 CFR Part 381
Poultry and poultry products.
9 CFR Part 590
Eggs and egg products.
For the reasons discussed in the preamble, FSIS is amending 9 CFR
Chapter III as follows:
PART 304--APPLICATION FOR INSPECTION; GRANT OF INSPECTION
0
1. The authority citation for part 304 continues to read as follows:
Authority: 21 U.S.C. 601-695; 7 CFR 2.18, 2.53.
0
2. In Sec. 304.3, revise paragraph (a) to read as follows:
Sec. 304.3 Conditions for receiving inspection.
(a) Before being granted Federal inspection, an official
establishment or an official import inspection establishment must have
developed written Sanitation Standard Operating Procedures, as required
by part 416 of this chapter, and written recall procedures as required
by part 418 of this chapter.
* * * * *
PART 327--IMPORTED PRODUCTS
0
3. The authority citation for part 327 continues to read as follows:
Authority: 21 U.S.C. 601-695; 7 CFR 2.18, 2.53.
0
4. In Sec. 327.1, revise paragraph (a) to read as follows:
Sec. 327.1 Definitions; application of provisions.
(a) When used in this part, the following terms are defined to
mean:
(1) Import (imported). To bring within the territorial limits of
the United States whether that arrival is accomplished by land, air, or
water.
(2) Offer(ed) for entry. The point at which the importer presents
the imported product for reinspection.
(3) Entry (entered). The point at which imported product offered
for entry receives reinspection and is marked with the official mark of
inspection, as required by Sec. 327.26.
* * * * *
0
5. In Sec. 327.2, revise paragraph (a)(3) to read as follows:
Sec. 327.2 Eligibility of foreign countries for importation of
products into the United States.
(a) * * *
(3) Only those establishments that are determined and certified to
the Agency by a responsible official of the foreign meat inspection
system as fully meeting the requirements of paragraphs (a)(2)(i) and
(ii) of this section are eligible to have their products imported into
the United States. Establishment eligibility is subject to review by
the Agency (including observations of the establishments by Program
representatives at times prearranged with the foreign meat inspection
system officials). Foreign establishment certifications must be renewed
annually. Notwithstanding certification by a foreign official, the
Administrator may terminate the eligibility of any foreign
establishment for the importation of its products into the United
States if it does not comply with the requirements listed in paragraphs
(a)(2)(i) and (ii) of this section, or if current establishment
information cannot be obtained. The Administrator will provide
reasonable notice to the foreign government of the proposed termination
of any foreign establishment, unless a delay in terminating its
eligibility could result in the importation of adulterated or
misbranded product.
(i) For a new establishment, or any establishment for which
information from last year's electronic certification
[[Page 56233]]
or paper certificate has changed, the certification or certificate must
contain: The date; the foreign country; the foreign establishment's
name, address, and foreign establishment number; the foreign official's
title and signature (for paper certificates only); the type of
operations conducted at the establishment (e.g., slaughter, processing,
storage, exporting warehouse); and the establishment's eligibility
status (e.g., new or relisted (if previously delisted)). Slaughter and
processing establishment certifications must address the species and
type of products produced at the establishment (e.g., the process
category).
(ii) If the establishment information provided on the preceding
year's electronic foreign establishment certification or paper
certificate, as required in paragraph (a)(3)(i) of this section, has
not changed, the certification or certificate must contain: The date,
the foreign country, the foreign establishment's name, and the foreign
official's title and signature (for paper certificates only).
* * * * *
0
6. Revise Sec. 327.4 to read as follows:
Sec. 327.4 Foreign inspection certificate requirements.
(a) Except as provided in Sec. 327.16, each consignment imported
into the United States must have an electronic foreign inspection
certification or a paper foreign inspection certificate issued by an
official of the foreign government agency responsible for the
inspection and certification of the product.
(b) An official of the foreign government must certify that any
product described on any official certificate was produced in
accordance with the regulatory requirements in Sec. 327.2.
(c) The electronic foreign inspection certification must be in
English, be transmitted directly to FSIS before the product's arrival
at the official import inspection establishment, and be available to
import inspection personnel.
(d) The paper foreign inspection certificate must accompany each
consignment; be submitted to import inspection personnel at the
official import inspection establishment; be in English; bear the
official seal of the foreign government responsible for the inspection
of the product, and the name, title, and signature of the official
authorized to issue inspection certificates for products imported to
the United States.
(e) The electronic foreign inspection certification and paper
foreign inspection certificate must contain:
(1) The date;
(2) The foreign country of export and the producing foreign
establishment number;
(3) The species used to produce the product and the source country
and foreign establishment number, if the source materials originate
from a country other than the exporting country;
(4) The product's description, including the process category, the
product category, and the product group;
(5) The name and address of the importer or consignee;
(6) The name and address of the exporter or consignor;
(7) The number of units (pieces or containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the Administrator requests to
determine whether the product is eligible to be imported into the
United States.
0
7. Revise Sec. 327.5 to read as follows:
Sec. 327.5 Import inspection application.
(a) Applicants must submit an import inspection application, to
apply for the inspection of any product offered for entry. Applicants
may apply for inspection using a paper or electronic application form.
(b) Import inspection applications for each consignment must be
submitted (electronically or on paper) to FSIS in advance of the
shipment's arrival at the official import establishment where the
product will be reinspected, but no later than when the entry is filed
with U.S. Customs and Border Protection.
(c) The provisions of this section do not apply to products that
are exempted from inspection by Sec. Sec. 327.16 and 327.17.
0
8. In Sec. 327.6, revise paragraphs (a) and (e) to read as follows:
Sec. 327.6 Products for importation; program inspection, time and
place; application for approval of facilities as official import
inspection establishment; refusal or withdrawal of approval; official
numbers.
(a)(1) Except as provided in Sec. Sec. 327.16 and 327.17, all
products offered for entry from any foreign country shall be
reinspected by a Program inspector before they shall be allowed entry
into the United States.
(2) Every lot of product shall routinely be given visual inspection
by a Program import inspector for appearance and condition, and checked
for certification and label compliance.
(3) The electronic inspection system shall be consulted for
reinspection instructions. The electronic inspection system will assign
reinspection levels and procedures based on established sampling plans
and established product and plant history.
(4) When the inspector deems it necessary, the inspector may sample
and inspect lots not designated by the electronic inspection system.
* * * * *
(e) Owners or operators of official import inspection
establishments must furnish adequate sanitary facilities and equipment
for examination of such product. The requirements of Sec. Sec. 304.2,
307.1, 307.2(b), (d), (f), (h), (k), and (l), and part 416 of this
chapter shall apply as conditions for approval of establishments as
official import inspection establishments to the same extent and in the
same manner as they apply with respect to official establishments.
* * * * *
PART 381--POULTRY PRODUCTS INSPECTION REGULATIONS
0
9. The authority citation for part 381 continues to read as follows:
Authority: 7 U.S.C. 138f, 450; 21 U.S.C. 451-470; 7 CFR 2.7,
2.18, 2.53.
0
10. In Sec. 381.1, in paragraph (b), add a definition for Official
import inspection establishment in alphabetical order to read as
follows:
Sec. 381.1 Definitions.
* * * * *
(b) * * *
Official import inspection establishment. This term means any
establishment, other than an official establishment as defined in this
definition where inspections are authorized to be conducted as
prescribed in Sec. 381.199.
* * * * *
0
11. In Sec. 381.22, revise paragraph (a) to read as follows:
Sec. 381.22 Conditions for receiving inspection.
(a) Before being granted Federal inspection, an official
establishment or an official import inspection establishment, must have
developed written Sanitation Standard Operating Procedures, as required
by part 416 of this chapter, and written recall procedures as required
by part 418 of this chapter.
* * * * *
0
12. In Sec. 381.195, revise paragraph (a) to read as follows:
[[Page 56234]]
Sec. 381.195 Definitions; requirements for importation into the
United States.
(a) When used in this part, the following terms are defined to
mean:
(1) Import (imported). To bring within the territorial limits of
the United States whether that arrival is accomplished by land, air, or
water.
(2) Offer(ed) for entry. The point at which the importer presents
the imported product for reinspection.
(3) Entry (entered). The point at which imported product offered
for entry receives reinspection and is marked with the official mark of
inspection, as required by Sec. 381.204.
* * * * *
0
13. In Sec. 381.196, revise paragraph (a)(3) to read as follows:
Sec. 381.196 Eligibility of foreign countries for importation of
poultry products into the United States.
(a) * * *
(3) Only those establishments that are determined and certified to
the Agency by a responsible official of the foreign meat inspection
system as fully meeting the requirements of paragraphs (a)(2)(i) and
(ii) of this section are eligible to have their products imported into
the United States. Establishment eligibility is subject to review by
the Agency (including observations of the establishments by Program
representatives at times prearranged with the foreign meat inspection
system officials). Foreign establishment certifications must be renewed
annually. Notwithstanding certification by a foreign official, the
Administrator may terminate the eligibility of any foreign
establishment for the importation of its products into the United
States if it does not comply with the requirements listed in paragraphs
(a)(2)(i) and (ii) of this section, or if current establishment
information cannot be obtained. The Administrator will provide
reasonable notice to the foreign government of the proposed termination
of any foreign establishment, unless a delay in terminating its
eligibility could result in the importation of adulterated or
misbranded product.
(i) For a new establishment or any establishment for which
information from last year's electronic certification or paper
certificate has changed, the certification or certificate must contain:
The date; the foreign country; the foreign establishment's name,
address, and foreign establishment number; the foreign official's
title; the foreign official's signature (for paper certificates only);
the type of operation(s) conducted at the establishment (e.g.,
slaughter, processing, storage, exporting warehouse); and the
establishment's eligibility status (e.g., new or relisted (if
previously delisted)). Slaughter and processing establishment
certifications must address the species and type of products produced
at the establishment (e.g., the process category).
(ii) If the establishment information provided on the preceding
year's electronic foreign establishment certification or paper
certificate, as required in paragraph (a)(3)(i) of this section, has
not changed, the certification or certificate must contain: The date,
the foreign country, the foreign establishment's name, the foreign
official's title and signature (for paper certificates only).
* * * * *
0
14. Revise Sec. 381.197 to read as follows:
Sec. 381.197 Foreign inspection certificate requirements.
(a) Except as provided in Sec. Sec. 381.207 and 381.209, each
consignment imported into the United States must have an electronic
foreign inspection certification or a paper foreign inspection
certificate issued by an official of the foreign government agency
responsible for the inspection and certification of the product.
(b) An official of the foreign government must certify that any
product described on any official certificate was produced in
accordance with the regulatory requirements in Sec. 381.196.
(c) The electronic foreign inspection certification must be in
English, be transmitted directly to FSIS before the product's arrival
at the official import inspection establishment, and be available to
import inspection personnel.
(d) The paper foreign inspection certificate must accompany each
consignment; be submitted to import inspection personnel at the
official import inspection establishment; be in English; and bear the
official seal of the foreign government responsible for the inspection
of the product, and the name, title, and signature of the official
authorized to issue inspection certificates for products imported to
the United States.
(e) The electronic foreign inspection certification and paper
foreign inspection certificate must contain:
(1) The date;
(2) The foreign country of export and the producing foreign
establishment number;
(3) The species used to produce the product and the source country
and foreign establishment number, if the source materials originate
from a country other than the exporting country;
(4) The product's description, including the process category, the
product category, and the product group;
(5) The name and address of the importer or consignee;
(6) The name and address of the exporter or consignor;
(7) The number of units (pieces or containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the Administrator requests to
determine whether the product is eligible to be imported into the
United States.
0
15. Revise Sec. 381.198 to read as follows:
Sec. 381.198 Import inspection application.
(a) Applicants must submit an import inspection application to
apply for the inspection of any product offered for entry. Applicants
may apply for inspection using a paper or electronic application form.
(b) Import inspection applications for each consignment must be
submitted (electronically or on paper) to FSIS in advance of the
shipment's arrival at the official import establishment where the
product will be reinspected, but no later than when the entry is filed
with U.S. Customs and Border Protection.
(c) The provisions of this section do not apply to products that
are exempted from inspection by Sec. Sec. 381.207 and 381.209.
0
16. In Sec. 381.199, revise paragraph (a) and add paragraph (e)
through (k) to read as follows:
Sec. 381.199 Inspection of poultry products offered for entry.
(a)(1) Except as provided in Sec. 381.209 and paragraph (c) of
this section, all slaughtered poultry and poultry products offered for
entry from any foreign country shall be reinspected by a Program import
inspector before they shall be allowed entry into the United States.
(2) Every lot of product shall routinely be given visual inspection
for appearance and condition, and checked for certification and label
compliance.
(3) The electronic inspection system shall be consulted for
reinspection instructions. The electronic inspection system will assign
reinspection levels and procedures based on established sampling plans
and established product and plant history.
(4) When the inspector deems it necessary, the inspector may sample
[[Page 56235]]
and inspect lots not designated by the electronic inspection system.
* * * * *
(e) All products, required by this part to be inspected, shall be
inspected only at an official establishment or at an official import
inspection establishment approved by the Administrator as provided in
this section. Such approved official import inspection establishments
will be listed in the Meat, Poultry and Egg Product Inspection
Directory, published by the Food Safety and Inspection Service. The
listing will categorize the kind or kinds of product which may be
inspected at each official import inspection establishment, based on
the adequacy of the facilities for making such inspections and handling
such products in a sanitary manner.
(f) Owners or operators of establishments, other than official
establishments, who want to have import inspections made at their
establishments, shall apply to the Administrator for approval of their
establishments for such purpose. Application shall be made on a form
furnished by the Program, Food Safety and Inspection Service, U.S.
Department of Agriculture, Washington, DC, and shall include all
information called for by that form.
(g) Approval for Federal import inspection shall be in accordance
with subpart D of this part.
(h) Owners or operators of establishments at which import
inspections of product are to be made shall furnish adequate sanitary
facilities and equipment for examination of such product. The
requirements of Sec. Sec. 381.21 and 381.36, and part 416 of this
chapter shall apply as conditions for approval of establishments as
official import inspection establishments to the same extent and in the
same manner as they apply with respect to official establishments.
(i) The Administrator is authorized to approve any establishment as
an official import inspection establishment provided that an
application has been filed and drawings have been submitted in
accordance with the requirements of paragraphs (c) and (d) of this
section and he determines that such establishment meets the
requirements under paragraph (e) of this section. Any application for
inspection under this section may be denied or refused in accordance
with the rules of practice in part 500 of this chapter.
(j) Approval of an official import inspection establishment may be
withdrawn in accordance with applicable rules of practice if it is
determined that the sanitary conditions are such that the product is
rendered adulterated, that such action is authorized by section 21(b)
of the Federal Water Pollution Control Act, as amended (84 Stat. 91),
or that the requirements of paragraph (e) of this section were not
complied with. Approval may also be withdrawn in accordance with
section 401 of the Act and applicable rules of practice.
(k) A special official number shall be assigned to each official
import inspection establishment. Such number shall be used to identify
all products inspected and passed for entry at the establishment.
PART 590--INSPECTION OF EGGS AND EGG PRODUCTS (EGG PRODUCTS
INSPECTION ACT)
0
17. The authority citation for part 590 continues to read as follows:
Authority: 21 U.S.C. 1031-1056.
0
18. Revise Sec. 590.915 to read as follows:
Sec. 590.915 Foreign inspection certificate requirements.
(a) Except as provided in Sec. 590.960, each consignment imported
into the United States must have an electronic foreign inspection
certification or a paper foreign inspection certificate issued by an
official of the foreign government agency responsible for the
inspection and certification of the product.
(b) An official of the foreign government agency must certify that
any product described on any official certificate was produced in
accordance with the regulatory requirements Sec. 590.910.
(c) The electronic foreign inspection certification must be in
English, be transmitted directly to FSIS before the product's arrival
at the official import inspection establishment, and be available to
import inspection personnel.
(d) The paper foreign inspection certificate must accompany each
consignment; be submitted to import inspection personnel at the
official import inspection establishment; be in English; and bear the
official seal of the foreign government responsible for the inspection
of the product, and the name, title, and signature of the official
authorized to issue the inspection certificates for products imported
into the United States.
(e) The electronic foreign inspection certification and paper
foreign inspection certificate must contain:
(1) The date;
(2) The foreign country of export and the producing foreign
establishment number;
(3) The species used to produce the product and the source country
and foreign establishment number, if the source materials originate
from a country other than the exporting country;
(4) The product's description including the process category, the
product category, and the product group;
(5) The name and address of the importer or consignee;
(6) The name and address of the exporter or consignor;
(7) The number of units (pieces or containers) and the shipping or
identification mark on the units;
(8) The net weight of each lot; and
(9) Any additional information the Administrator requests to
determine whether the product is eligible to be imported into the
United States.
0
19. Revise Sec. 590.920 to read as follows:
Sec. 590.920 Import inspection application.
(a) Applicants must submit an import inspection application to
apply for the inspection of any product offered for entry. Applicants
may apply for inspection using a paper or electronic application form.
(b) Import inspection applications for each consignment must be
submitted (electronically or on paper) to FSIS in advance of the
shipment's arrival at the official import establishment where the
product will be reinspected, but no later than when the entry is filed
with U.S. Customs and Border Protection.
(c) The provisions of this section do not apply to products that
are exempted from inspection by Sec. Sec. 590.960 and 590.965.
Done at Washington, DC, on September 11, 2014.
Alfred V. Almanza,
Administrator.
[FR Doc. 2014-22206 Filed 9-18-14; 8:45 am]
BILLING CODE 3410-DM-P