National Advisory Committee on Meat and Poultry Inspection; Nominations for Membership, 38486 [2014-15909]

Download as PDF 38486 Federal Register / Vol. 79, No. 130 / Tuesday, July 8, 2014 / Notices Done at Washington, DC, on July 2, 2014. Mary Frances Lowe, U.S. Manager for Codex Alimentarius. [FR Doc. 2014–15912 Filed 7–7–14; 8:45 am] BILLING CODE 3410–DM–P DEPARTMENT OF AGRICULTURE Food Safety and Inspection Service [Docket No. FSIS–2014–0011] National Advisory Committee on Meat and Poultry Inspection; Nominations for Membership Food Safety and Inspection Service, USDA. ACTION: Notice soliciting nominations for membership—extension of time for submission. AGENCY: On May 15, 2014, the U.S. Department of Agriculture (USDA) published a notice soliciting nominations for membership on the National Advisory Committee on Meat and Poultry Inspection (NACMPI). Nominations were to have been submitted by June 16, 2014. That deadline is now reopened until July 23, 2014. DATES: Nominations and required material (See How to Apply) are due July 23, 2014. FOR FURTHER INFORMATION CONTACT: Ms. Jane Johnson, Program Specialist, Office of Outreach, Employee Education and Training, Food Safety and Inspection Service (FSIS); Telephone (202) 690– 1277; Fax (202) 690–6519; Email jane.johnson@fsis.usda.gov. SUPPLEMENTARY INFORMATION: On May 15, 2014, USDA published a notice in the Federal Register that solicited nominations for membership on NACMPI, a body consisting of not more than 20 members, each expected to serve a 2-year term (79 FR 27857). FSIS posted a copy of the notice on its Web site at: http://www.fsis.usda.gov/wps/ wcm/connect/5fdcaf03-fb17-4614-bc26b9992f33b602/20140011.pdf?MOD=AJPERES. SUMMARY: tkelley on DSK3SPTVN1PROD with NOTICES How To Apply To receive consideration for service on the NACMPI, a nominee must submit a resume and USDA Advisory Committee Membership Background Information form AD–755. Selfnominations are welcome. The resume or curriculum vitae must be limited to five one-sided pages and should include nominee’s educational background and expertise. For submissions received that are more than five one-sided pages in length, only the first five pages will be VerDate Mar<15>2010 16:48 Jul 07, 2014 Jkt 232001 reviewed. USDA Advisory Committee Membership Background Information form AD–755 is available online at: http://fsis.usda.gov/forms/index.asp. Nomination packages should be accompanied by a resume and AD–755 form and can be sent by mail to: Thomas Vilsack, Secretary, U.S. Department of Agriculture, 1400 Independence Avenue SW., Washington, DC 20250, Attn: National Advisory Committee on Meat and Poultry Inspection. Done at Washington, DC on: July 2, 2014. Alfred V. Almanza, Administrator. Additional Public Notification National Advisory Committee on Microbiological Criteria for Foods FSIS will announce this notice online through the FSIS Web page located at http://www.fsis.usda.gov/federalregister. FSIS will also make copies of this Federal Register publication available through the FSIS Constituent Update, which is used to provide information regarding FSIS policies, procedures, regulations, Federal Register notices, FSIS public meetings, and other types of information that could affect or would be of interest to constituents and stakeholders. The Update is communicated via Listserv, a free electronic mail subscription service for industry, trade groups, consumer interest groups, health professionals, and other individuals who have asked to be included. The Update is also available on the FSIS Web page. In addition, FSIS offers an electronic mail subscription service which provides automatic and customized access to selected food safety news and information. This service is available at http://www.fsis.usda.gov/subscribe. Customers can add or delete subscriptions themselves, and have the option to password protect their accounts. USDA Nondiscrimination Statement USDA prohibits discrimination in all its programs and activities on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, or audiotape) should contact USDA’s Target Center at (202) 720–2600 (voice and TTY). To file a written complaint of discrimination, write USDA, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue SW., Washington, DC 20250–9410 or call (202) 720–5964 (voice and TTY). USDA is an equal opportunity provider and employer. PO 00000 Frm 00005 Fmt 4703 Sfmt 4703 [FR Doc. 2014–15909 Filed 7–7–14; 8:45 am] BILLING CODE 3410–DM–P DEPARTMENT OF AGRICULTURE Food Safety Inspection Service [Docket No. FSIS–2014–0017] Food Safety and Inspection Service. ACTION: Notice Soliciting Nominations for Membership on the National Advisory Committee on Microbiological Criteria for Foods. AGENCY: The U.S. Department of Agriculture (USDA) is soliciting nominations for membership on the National Advisory Committee on Microbiological Criteria for Foods (NACMCF). There are 7 vacancies. Advisory Committee members serve a two-year term, renewable for two consecutive terms. USDA is seeking NACMCF members with scientific expertise in the fields of epidemiology, food technology, microbiology (food, clinical, and predictive), toxicology, risk assessment, infectious disease, biostatistics, and other related sciences. USDA is seeking nominations for NACMCF from persons in academia, industry, State governments, and the Federal Government, as well as all other interested persons with the required experience. Please note that federally registered lobbyists cannot be considered for USDA advisory committee membership. USDA is also seeking nominations for one individual affiliated with a consumer group to serve on the NACMCF. This member will serve as a representative member to provide a consumer viewpoint. This member will not be required to have a scientific background and will not be subject to conflict of interest review. Members can serve on only one USDA advisory committee at a time. All nominees will undergo a USDA background check. With the exception of the consumer representative member, any member who is not a Federal government employee will be appointed to serve as a non-compensated special government employee (SGE). SGEs will be subject to appropriate conflict of interest statutes and standards of ethical conduct. SUMMARY: E:\FR\FM\08JYN1.SGM 08JYN1

Agencies

[Federal Register Volume 79, Number 130 (Tuesday, July 8, 2014)]
[Notices]
[Page 38486]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2014-15909]


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DEPARTMENT OF AGRICULTURE

Food Safety and Inspection Service

[Docket No. FSIS-2014-0011]


National Advisory Committee on Meat and Poultry Inspection; 
Nominations for Membership

AGENCY: Food Safety and Inspection Service, USDA.

ACTION: Notice soliciting nominations for membership--extension of time 
for submission.

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SUMMARY: On May 15, 2014, the U.S. Department of Agriculture (USDA) 
published a notice soliciting nominations for membership on the 
National Advisory Committee on Meat and Poultry Inspection (NACMPI). 
Nominations were to have been submitted by June 16, 2014. That deadline 
is now reopened until July 23, 2014.

DATES: Nominations and required material (See How to Apply) are due 
July 23, 2014.

FOR FURTHER INFORMATION CONTACT: Ms. Jane Johnson, Program Specialist, 
Office of Outreach, Employee Education and Training, Food Safety and 
Inspection Service (FSIS); Telephone (202) 690-1277; Fax (202) 690-
6519; Email jane.johnson@fsis.usda.gov.

SUPPLEMENTARY INFORMATION: On May 15, 2014, USDA published a notice in 
the Federal Register that solicited nominations for membership on 
NACMPI, a body consisting of not more than 20 members, each expected to 
serve a 2-year term (79 FR 27857). FSIS posted a copy of the notice on 
its Web site at: http://www.fsis.usda.gov/wps/wcm/connect/5fdcaf03-fb17-4614-bc26-b9992f33b602/2014-0011.pdf?MOD=AJPERES.

How To Apply

    To receive consideration for service on the NACMPI, a nominee must 
submit a resume and USDA Advisory Committee Membership Background 
Information form AD-755. Self-nominations are welcome. The resume or 
curriculum vitae must be limited to five one-sided pages and should 
include nominee's educational background and expertise. For submissions 
received that are more than five one-sided pages in length, only the 
first five pages will be reviewed. USDA Advisory Committee Membership 
Background Information form AD-755 is available online at: http://fsis.usda.gov/forms/index.asp. Nomination packages should be 
accompanied by a resume and AD-755 form and can be sent by mail to: 
Thomas Vilsack, Secretary, U.S. Department of Agriculture, 1400 
Independence Avenue SW., Washington, DC 20250, Attn: National Advisory 
Committee on Meat and Poultry Inspection.

Additional Public Notification

    FSIS will announce this notice online through the FSIS Web page 
located at http://www.fsis.usda.gov/federal-register.
    FSIS will also make copies of this Federal Register publication 
available through the FSIS Constituent Update, which is used to provide 
information regarding FSIS policies, procedures, regulations, Federal 
Register notices, FSIS public meetings, and other types of information 
that could affect or would be of interest to constituents and 
stakeholders. The Update is communicated via Listserv, a free 
electronic mail subscription service for industry, trade groups, 
consumer interest groups, health professionals, and other individuals 
who have asked to be included. The Update is also available on the FSIS 
Web page. In addition, FSIS offers an electronic mail subscription 
service which provides automatic and customized access to selected food 
safety news and information. This service is available at http://www.fsis.usda.gov/subscribe. Customers can add or delete subscriptions 
themselves, and have the option to password protect their accounts.

USDA Nondiscrimination Statement

    USDA prohibits discrimination in all its programs and activities on 
the basis of race, color, national origin, gender, religion, age, 
disability, political beliefs, sexual orientation, and marital or 
family status. (Not all prohibited bases apply to all programs.) 
Persons with disabilities who require alternative means for 
communication of program information (Braille, large print, or 
audiotape) should contact USDA's Target Center at (202) 720-2600 (voice 
and TTY).
    To file a written complaint of discrimination, write USDA, Office 
of the Assistant Secretary for Civil Rights, 1400 Independence Avenue 
SW., Washington, DC 20250-9410 or call (202) 720-5964 (voice and TTY). 
USDA is an equal opportunity provider and employer.

    Done at Washington, DC on: July 2, 2014.
Alfred V. Almanza,
Administrator.
[FR Doc. 2014-15909 Filed 7-7-14; 8:45 am]
BILLING CODE 3410-DM-P