Notice of Request for Renewal of a Currently Approved Information Collection (Specified Risk Materials), 2149-2151 [2014-00377]
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Federal Register / Vol. 79, No. 8 / Monday, January 13, 2014 / Notices
meals and/or for distribution to
households for home consumption.
The types of foods the Department
expects to make available to States for
distribution through TEFAP in FY 2014
are described below.
women and men, and persons with
disabilities.
Dated: December 30, 2013.
Malcolm A. Shorter,
Deputy Assistant Secretary for
Administration.
[FR Doc. 2014–00336 Filed 1–10–14; 8:45 am]
BILLING CODE 3410–11–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Emergency Food Assistance Program;
Availability of Foods for Fiscal Year
2014
Food and Nutrition Service,
USDA.
ACTION: Notice.
AGENCY:
This notice announces the
surplus and purchased foods that the
Department expects to make available
for donation to States for use in
providing nutrition assistance to the
needy under The Emergency Food
Assistance Program (TEFAP) in Fiscal
Year (FY) 2014. The foods made
available under this notice must, at the
discretion of the State, be distributed to
eligible recipient agencies (ERAs) for
use in preparing meals and/or for
distribution to households for home
consumption.
SUMMARY:
DATES:
Effective Date: October 1, 2013.
tkelley on DSK3SPTVN1PROD with NOTICES
FOR FURTHER INFORMATION CONTACT:
Anne Fiala, Policy Branch, Food
Distribution Division, Food and
Nutrition Service, U.S. Department of
Agriculture, 3101 Park Center Drive,
Alexandria, Virginia 22302–1594 or
telephone (703) 305–2662.
SUPPLEMENTARY INFORMATION: In
accordance with the provisions set forth
in the Emergency Food Assistance Act
of 1983 (EFAA), 7 U.S.C. 7501, et seq.,
and the Food and Nutrition Act of 2008,
7 U.S.C. 2036, the Department makes
foods available to States for use in
providing nutrition assistance to those
in need through TEFAP. In accordance
with section 214 of the EFAA, 7 U.S.C.
7515, 60 percent of each State’s share of
TEFAP foods is based on the number of
people with incomes below the poverty
level within the State and 40 percent on
the number of unemployed persons
within the State. State officials are
responsible for establishing the network
through which the foods will be used by
ERAs in providing nutrition assistance
to those in need, and for allocating
foods among those ERAs. States have
full discretion in determining the
amount of foods that will be made
available to ERAs for use in preparing
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16:40 Jan 10, 2014
Jkt 232001
Surplus Foods
Surplus foods donated for distribution
under TEFAP are Commodity Credit
Corporation (CCC) foods purchased
under the authority of section 416 of the
Agricultural Act of 1949, 7 U.S.C. 1431
(section 416) and foods purchased
under the surplus removal authority of
section 32 of the Act of August 24, 1935,
7 U.S.C. 612c (section 32). The types of
foods typically purchased under section
416 include dairy, grains, oils, and
peanut products. The types of foods
purchased under section 32 include
meat, poultry, fish, vegetables, dry
beans, juices, and fruits.
Approximately $109.5 million in
surplus foods acquired in FY 2013 are
being delivered to States in FY 2014.
These foods include blueberries, catfish,
chicken leg quarters, cranberry juice,
lamb (leg, shoulder), strawberries, and
turkey (whole, breast, sliced). Other
surplus foods may be made available to
TEFAP throughout the year. The
Department would like to point out that
food acquisitions are based on changing
agricultural market conditions;
therefore, the availability of foods is
subject to change.
Purchased Foods
In accordance with section 27 of the
Food and Nutrition Act of 2008, 7
U.S.C. 2036, the Secretary is directed to
purchase $268.75 million worth of foods
in FY 2014 for distribution through
TEFAP. These foods are made available
to States in addition to those surplus
foods which otherwise might be
provided to States for distribution under
TEFAP.
For FY 2014, the Department
anticipates purchasing the following
foods for distribution through TEFAP:
dehydrated potatoes, dried plums,
raisins, frozen ground beef, frozen
whole chicken, frozen ham, frozen
turkey roast, blackeye beans, garbanzo
beans, great northern beans, light red
kidney beans, lentils, lima beans, pinto
beans, egg mix, shell eggs, lowfat bakery
flour mix, egg noodles, white and
yellow corn grits, spaghetti, macaroni,
oats, peanut butter, roasted peanuts,
white and brown rice, whole grain
rotini, whole grain spaghetti, whole
grain macaroni, vegetable oil, ultra high
temperature fluid one percent milk,
shredded wheat, bran flakes, corn
flakes, oat cereal, rice cereal, corn
cereal, and corn and rice cereal; the
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2149
following canned items: low sodium
blackeye beans, low sodium green
beans, low sodium light red kidney
beans, low sodium refried beans, low
sodium vegetarian beans, low sodium
carrots, low sodium cream corn, no salt
added whole kernel corn, low sodium
peas, low sodium sliced potatoes, no
salt added pumpkin, low sodium
spaghetti sauce, low sodium spinach,
sweet potatoes with extra light syrup, no
salt added whole and diced tomatoes,
low sodium tomato sauce, low sodium
mixed vegetables, low sodium tomato
soup, low sodium vegetable soup,
reduced sodium cream of chicken soup,
reduced sodium cream of mushroom
soup, apricots with extra light syrup,
unsweetened applesauce, mixed fruit
with extra light syrup, cling peaches
with extra light syrup, pears with extra
light syrup, beef, beef stew, chicken,
pork, and salmon; and the following
bottled juices: unsweetened apple juice,
unsweetened cherry apple juice,
unsweetened cran-apple juice,
unsweetened grape juice, unsweetened
grapefruit juice, unsweetened orange
juice, and unsweetened tomato juice.
The amounts of each item purchased
will depend on the prices the
Department must pay, as well as the
quantity of each item requested by the
States. Changes in agricultural market
conditions may result in the availability
of additional types of foods or the nonavailability of one or more types listed
above.
Dated: December 30, 2013.
Audrey Rowe,
Administrator, Food and Nutrition Service.
[FR Doc. 2014–00325 Filed 1–10–14; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2013–0040]
Notice of Request for Renewal of a
Currently Approved Information
Collection (Specified Risk Materials)
Food Safety and Inspection
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
In accordance with the
Paperwork Reduction Act of 1995 and
the Office of Management and Budget
(OMB) regulations, this notice
announces the Food Safety and
Inspection Service’s (FSIS) intention to
request a renewal of a currently
approved information collection
regarding specified risk materials
SUMMARY:
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13JAN1
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Federal Register / Vol. 79, No. 8 / Monday, January 13, 2014 / Notices
(SRMs) in cattle because the OMB
approval will expire on March 31, 2014.
DATES: Comments on this notice must be
received on or before March 14, 2014.
ADDRESSES: FSIS invites interested
persons to submit comments on this
notice. Comments may be submitted by
either of the following methods:
• Federal eRulemaking Portal: This
Web site provides the ability to type
short comments directly into the
comment field on this Web page or
attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the on-line instructions at that site for
submitting comments.
• Mail, including CD–ROMs, etc.:
Send to Docket Room Manager, U.S.
Department of Agriculture, Food Safety
and Inspection Service, Patriots Plaza 3,
1400 Independence Avenue SW.,
Mailstop 3782, Room 8–163B,
Washington, DC 20250–3700.
• Hand- or courier-delivered
submittals: Deliver to Patriots Plaza 3,
355 E. Street SW., Room 8–163B,
Washington, DC 20250–3700.
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2013–0040. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, go to
the FSIS Docket Room at Patriots Plaza
3, 355 E Street SW., Room 8–164,
Washington, DC 20250–3700 between
8:00 a.m. and 4:30 p.m., Monday
through Friday.
FOR FURTHER INFORMATION CONTACT: Gina
Kouba, Paperwork Reduction Act
Coordinator, Food Safety and Inspection
Service, USDA, 1400 Independence
Avenue SW., Room 6077, South
Building, Washington, DC 20250;
Telephone: (202) 690–6510.
SUPPLEMENTARY INFORMATION:
Title: Specified Risk Materials.
OMB Number: 0583–0129.
Expiration Date of Approval:
3/31/2014.
Type of Request: Revision of a
currently approved information
collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary as specified in the Federal
Meat Inspection Act (FMIA) (21 U.S.C.
601, et seq.). This statute provides that
FSIS is to protect the public by verifying
that meat products are safe, wholesome,
not adulterated, and properly labeled
and packaged.
FSIS is requesting renewal of an
approved information collection
VerDate Mar<15>2010
16:40 Jan 10, 2014
Jkt 232001
addressing paperwork requirements
regarding the regulations relating to
SRMs in cattle because the OMB
approval will expire on March 31, 2014.
FSIS requires official establishments
that slaughter cattle or process carcasses
or parts of cattle to develop written
procedures for the removal, segregation,
and disposition of SRMs. The Agency
requires that these establishments
maintain daily records to document the
implementation and monitoring of their
procedures for the removal, segregation,
and disposition of SRMs and any
corrective actions that they take to
ensure that the procedures are effective
(9 CFR 310.22).
FSIS also requires official slaughter
establishments that transport carcasses
or parts of cattle containing vertebral
columns from cattle 30 months of age
and older to another federally inspected
establishment for further processing to
maintain records verifying that the
official establishment that received the
carcasses or parts, removed and
properly disposed of the portions of the
vertebral column designated as SRMs (9
CFR 310.22(g)).
This monitoring and recordkeeping is
necessary for establishments to further
ensure—and for FSIS to verify—that
meat and meat products distributed in
commerce for use as human food do not
contain SRMs.
FSIS has made the following
estimates for the renewal information
collection:
Estimate of Burden: FSIS estimates
that it will take respondents an average
of approximately .12 hours per
response.
Respondents: Official establishments
that slaughter cattle or process parts of
cattle.
Estimated No. of Respondents: 3,512.
Estimated No. of Annual Responses
per Respondent: 303.
Estimated Total Annual Burden on
Respondents: 123,916 hours.
Copies of this information collection
assessment can be obtained from Gina
Kouba, Paperwork Reduction Act
Coordinator, Food Safety and Inspection
Service, USDA, 1400 Independence
Avenue SW., Room 6077, South
Building, Washington, DC 20250;
Telephone: (202) 690–6510.
Comments are invited on: (a) Whether
the proposed collection of information
is necessary for the proper performance
of FSIS’s functions, including whether
the information will have practical
utility; (b) the accuracy of FSIS’s
estimate of the burden of the proposed
collection of information, including the
validity of the methodology and
assumptions used; (c) ways to enhance
the quality, utility, and clarity of the
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information to be collected; and (d)
ways to minimize the burden of the
collection of information, including
through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques, or other forms of
information technology. Comments may
be sent to both FSIS, at the addresses
provided above, and the Desk Officer for
Agriculture, Office of Information and
Regulatory Affairs, Office of
Management and Budget, Washington,
DC 20253.
Responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Additional Public Notification
FSIS will announce this notice online
through the FSIS Web page located at
https://www.fsis.usda.gov/wps/portal/
fsis/topics/regulations/federal-register.
FSIS will also make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
regulations, Federal Register notices,
FSIS public meetings, and other types of
information that could affect or would
be of interest to constituents and
stakeholders. The Update is
communicated via Listserv, a free
electronic mail subscription service for
industry, trade groups, consumer
interest groups, health professionals,
and other individuals who have asked
to be included. The Update is also
available on the FSIS Web page. In
addition, FSIS offers an electronic mail
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at
https://www.fsis.usda.gov/wps/portal/
fsis/programs-and-services/emailsubscription-service. Options range from
recalls to export information to
regulations, directives, and notices.
Customers can add or delete
subscriptions themselves, and have the
option to password protect their
accounts.
USDA Nondiscrimination Statement
The U.S. Department of Agriculture
(USDA) prohibits discrimination in all
its programs and activities on the basis
of race, color, national origin, gender,
religion, age, disability, political beliefs,
sexual orientation, and marital or family
status. (Not all prohibited bases apply to
all programs.)
Persons with disabilities who require
alternative means for communication of
program information (Braille, large
print, audiotape, etc.) should contact
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13JAN1
Federal Register / Vol. 79, No. 8 / Monday, January 13, 2014 / Notices
USDA’s Target Center at (202) 720–2600
(voice and TTY).
To file a written complaint of
discrimination, write USDA, Office of
the Assistant Secretary for Civil Rights,
1400 Independence Avenue SW.,
Washington, DC 20250–9410 or call
(202) 720–5964 (voice and TTY). USDA
is an equal opportunity provider and
employer.
Dated: January 8, 2014.
Alfred V. Almanza,
Administrator.
[FR Doc. 2014–00377 Filed 1–10–14; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF COMMERCE
tkelley on DSK3SPTVN1PROD with NOTICES
Submission for OMB Review;
Comment Request
The Department of Commerce will
submit to the Office of Management and
Budget (OMB) for clearance the
following proposal for collection of
information under the provisions of the
Paperwork Reduction Act (44 U.S.C.
chapter 35).
Agency: U.S. Census Bureau.
Title: Annual Capital Expenditures
Survey (ACES).
OMB Control Number: 0607–0782.
Form Number(s): ACE–1(S), ACE–
1(M), ACE–1(L), ACE–1(I), ACE–2,
ACE–2(I).
Type of Request: Revision of a
currently approved collection.
Burden Hours: 146,570.
Number of Respondents: 75,000.
Average Hours per Response: 2 hours.
Needs and Uses: A major concern of
economic policymakers is the adequacy
of investment in plant and equipment.
Data on the amount of business
expenditures for new plant and
equipment and measures of the stock of
existing facilities are critical to
evaluating productivity growth, the
ability of U.S. businesses to compete
with foreign businesses, changes in
industrial capacity, and overall
economic performance. The ACES is the
sole source of detailed comprehensive
statistics on investment in buildings and
other structures, machinery, and
equipment by private nonfarm
businesses in the United States.
Data users tell us that they need
comprehensive and consistent data on
investment by all private nonfarm
businesses, by industry, by kind of
investment, i.e., whether in new or used
structures or equipment. The objectives
of the ACES are:
(a) To provide estimates of capital
expenditures for all private nonfarm
sectors of the economy by 3-digit and
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16:40 Jan 10, 2014
Jkt 232001
selected 4-digit North American
Industry Classification System (NAICS)
levels;
(b) to base the survey on a probability
sample that yields measures of the
statistical reliability of the survey
estimates;
(c) to develop a base survey to
benchmark more frequent surveys on
capital expenditures that do not have
complete industry coverage;
(d) to produce annual enterprise-level
data with the level of detail, coverage,
and quality, which previously was only
available as part of the quinquennial
economic census;
(e) to provide detail on capital
expenditures for estimating the national
income and product accounts,
estimating the productivity of U.S.
industries, evaluating fiscal and
monetary policy, and conducting
research using capital expenditures
data; and
(f) to provide industry analysts with
capital expenditures data for market
analysis, economic forecasting, product
development, and business planning.
This request is for continuation of a
currently approved collection and will
cover the 2013 through 2015 ACES
(conducted in fiscal years 2014 through
2016). Changes from the previous ACES
authorization are the elimination of
detailed capital expenditures by type of
structure and equipment. These data,
collected every five years, were last
collected in the 2012 ACES and will not
be collected again until the 2017 ACES.
We will collect and publish data
based on the 2012 NAICS. Industries in
the survey will comprise 3-digit and 4digit 2012 NAICS codes.
For the 2012 and prior ACES data
collection; the Census Bureau used mail
out/mail back survey forms to collect
data. Companies were able to respond
via Centurion (The Census Bureau’s
online reporting system), by mail, or by
using our toll-free number to reply via
secure facsimile machine. We asked
companies to respond to the survey
within 30 days of the initial mailing. If
companies did not respond by the
designated time, they received letters
and/or telephone calls encouraging
participation.
Employer companies were mailed one
of three forms based on their diversity
of operations and number of industries
with payroll. Companies that operated
in only one industry received an ACE–
1(S) form. Companies that operated in
more than one, but less than nine
industries received an ACE–1(M) form.
Companies that operated in nine or
more industries received an ACE–1(L).
All nonemployer companies received an
ACE–2 form.
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2151
For the 2013 ACES collection, the
Census Bureau will collect the data from
employer companies primarily through
electronic reporting. Employer
companies will receive a mailed
notification letter containing their User
ID and password, and directed to
respond via Centurion through the
Census Bureau’s Business Help Site.
The online reporting instrument is an
electronic version of the paper data
collection instrument, and based on
their diversity of operations and number
of industries with payroll. Companies
operating in only one industry will
access an ACE–1(S) form or electronic
instrument. Companies operating in
more than one, but less than nine
industries will access an ACE–1(M)
form or electronic instrument.
Companies that operate in nine or more
industries will access an ACE–1(L) form
or electronic instrument. Companies
will be able to print the form through
online services or request a paper form
by mail.
The Census Bureau will continue to
use mail out/mail back survey forms to
collect data from nonemployer
companies. All nonemployer companies
will receive an ACE–2 form.
Nonemployer companies will have the
option to respond by mail or online
through the Census Bureau’s Business
Help Site using the User ID and
password provided to them on their
form.
The Census Bureau will continue to
ask both companies with employees and
nonemployer companies to respond to
the survey within 30 days. Reminder
letters and/or telephone calls
encouraging participation will continue
to all companies that have not
responded by the designated time.
For the 2014 and 2015 ACES data
collection, the Census Bureau will
determine whether to use the same data
collection strategy based upon the
electronic response rate of the employer
companies for the 2013 ACES.
All ACE–1 forms request sales and
receipts information to calculate
industry investment to sales ratios and
to assist in verifying that consolidated
company data are being reported. Asset
and depreciation information, also
collected, assists in measuring changes
in the Nation’s capital stock estimates.
Capital expenditures data are also
collected annually from a sample of
non-employer businesses using Form
ACE–2. This collection is intended to
better represent the total capital
expenditures activity of all firms.
The ACES is an integral part of the
Federal Government’s effort to improve
the quality and usefulness of National
economic statistics. Federal agencies,
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Agencies
[Federal Register Volume 79, Number 8 (Monday, January 13, 2014)]
[Notices]
[Pages 2149-2151]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2014-00377]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2013-0040]
Notice of Request for Renewal of a Currently Approved Information
Collection (Specified Risk Materials)
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the
Office of Management and Budget (OMB) regulations, this notice
announces the Food Safety and Inspection Service's (FSIS) intention to
request a renewal of a currently approved information collection
regarding specified risk materials
[[Page 2150]]
(SRMs) in cattle because the OMB approval will expire on March 31,
2014.
DATES: Comments on this notice must be received on or before March 14,
2014.
ADDRESSES: FSIS invites interested persons to submit comments on this
notice. Comments may be submitted by either of the following methods:
Federal eRulemaking Portal: This Web site provides the
ability to type short comments directly into the comment field on this
Web page or attach a file for lengthier comments. Go to https://www.regulations.gov. Follow the on-line instructions at that site for
submitting comments.
Mail, including CD-ROMs, etc.: Send to Docket Room
Manager, U.S. Department of Agriculture, Food Safety and Inspection
Service, Patriots Plaza 3, 1400 Independence Avenue SW., Mailstop 3782,
Room 8-163B, Washington, DC 20250-3700.
Hand- or courier-delivered submittals: Deliver to Patriots
Plaza 3, 355 E. Street SW., Room 8-163B, Washington, DC 20250-3700.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2013-0040. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received, go
to the FSIS Docket Room at Patriots Plaza 3, 355 E Street SW., Room 8-
164, Washington, DC 20250-3700 between 8:00 a.m. and 4:30 p.m., Monday
through Friday.
FOR FURTHER INFORMATION CONTACT: Gina Kouba, Paperwork Reduction Act
Coordinator, Food Safety and Inspection Service, USDA, 1400
Independence Avenue SW., Room 6077, South Building, Washington, DC
20250; Telephone: (202) 690-6510.
SUPPLEMENTARY INFORMATION:
Title: Specified Risk Materials.
OMB Number: 0583-0129.
Expiration Date of Approval: 3/31/2014.
Type of Request: Revision of a currently approved information
collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary as specified in the Federal Meat Inspection
Act (FMIA) (21 U.S.C. 601, et seq.). This statute provides that FSIS is
to protect the public by verifying that meat products are safe,
wholesome, not adulterated, and properly labeled and packaged.
FSIS is requesting renewal of an approved information collection
addressing paperwork requirements regarding the regulations relating to
SRMs in cattle because the OMB approval will expire on March 31, 2014.
FSIS requires official establishments that slaughter cattle or
process carcasses or parts of cattle to develop written procedures for
the removal, segregation, and disposition of SRMs. The Agency requires
that these establishments maintain daily records to document the
implementation and monitoring of their procedures for the removal,
segregation, and disposition of SRMs and any corrective actions that
they take to ensure that the procedures are effective (9 CFR 310.22).
FSIS also requires official slaughter establishments that transport
carcasses or parts of cattle containing vertebral columns from cattle
30 months of age and older to another federally inspected establishment
for further processing to maintain records verifying that the official
establishment that received the carcasses or parts, removed and
properly disposed of the portions of the vertebral column designated as
SRMs (9 CFR 310.22(g)).
This monitoring and recordkeeping is necessary for establishments
to further ensure--and for FSIS to verify--that meat and meat products
distributed in commerce for use as human food do not contain SRMs.
FSIS has made the following estimates for the renewal information
collection:
Estimate of Burden: FSIS estimates that it will take respondents an
average of approximately .12 hours per response.
Respondents: Official establishments that slaughter cattle or
process parts of cattle.
Estimated No. of Respondents: 3,512.
Estimated No. of Annual Responses per Respondent: 303.
Estimated Total Annual Burden on Respondents: 123,916 hours.
Copies of this information collection assessment can be obtained
from Gina Kouba, Paperwork Reduction Act Coordinator, Food Safety and
Inspection Service, USDA, 1400 Independence Avenue SW., Room 6077,
South Building, Washington, DC 20250; Telephone: (202) 690-6510.
Comments are invited on: (a) Whether the proposed collection of
information is necessary for the proper performance of FSIS's
functions, including whether the information will have practical
utility; (b) the accuracy of FSIS's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and assumptions used; (c) ways to enhance the quality,
utility, and clarity of the information to be collected; and (d) ways
to minimize the burden of the collection of information, including
through the use of appropriate automated, electronic, mechanical, or
other technological collection techniques, or other forms of
information technology. Comments may be sent to both FSIS, at the
addresses provided above, and the Desk Officer for Agriculture, Office
of Information and Regulatory Affairs, Office of Management and Budget,
Washington, DC 20253.
Responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record.
Additional Public Notification
FSIS will announce this notice online through the FSIS Web page
located at https://www.fsis.usda.gov/wps/portal/fsis/topics/regulations/federal-register.
FSIS will also make copies of this Federal Register publication
available through the FSIS Constituent Update, which is used to provide
information regarding FSIS policies, procedures, regulations, Federal
Register notices, FSIS public meetings, and other types of information
that could affect or would be of interest to constituents and
stakeholders. The Update is communicated via Listserv, a free
electronic mail subscription service for industry, trade groups,
consumer interest groups, health professionals, and other individuals
who have asked to be included. The Update is also available on the FSIS
Web page. In addition, FSIS offers an electronic mail subscription
service which provides automatic and customized access to selected food
safety news and information. This service is available at https://www.fsis.usda.gov/wps/portal/fsis/programs-and-services/email-subscription-service. Options range from recalls to export information
to regulations, directives, and notices. Customers can add or delete
subscriptions themselves, and have the option to password protect their
accounts.
USDA Nondiscrimination Statement
The U.S. Department of Agriculture (USDA) prohibits discrimination
in all its programs and activities on the basis of race, color,
national origin, gender, religion, age, disability, political beliefs,
sexual orientation, and marital or family status. (Not all prohibited
bases apply to all programs.)
Persons with disabilities who require alternative means for
communication of program information (Braille, large print, audiotape,
etc.) should contact
[[Page 2151]]
USDA's Target Center at (202) 720-2600 (voice and TTY).
To file a written complaint of discrimination, write USDA, Office
of the Assistant Secretary for Civil Rights, 1400 Independence Avenue
SW., Washington, DC 20250-9410 or call (202) 720-5964 (voice and TTY).
USDA is an equal opportunity provider and employer.
Dated: January 8, 2014.
Alfred V. Almanza,
Administrator.
[FR Doc. 2014-00377 Filed 1-10-14; 8:45 am]
BILLING CODE 3410-DM-P