Draft Guidance for Industry on Acrylamide in Foods; Availability, 68852-68853 [2013-27362]
Download as PDF
emcdonald on DSK67QTVN1PROD with NOTICES
68852
Federal Register / Vol. 78, No. 221 / Friday, November 15, 2013 / Notices
achieve community benefits such as
improved services for their communities
(especially Medicare beneficiaries),
meet their individual strategic goals,
and improve the financial solvency and
viability of the participating hospitals.
In addition, the evaluation will
determine if it is feasible and advisable
to create a new payment category of
rural hospitals. To achieve this
objective, the evaluation will examine
how RCHD hospitals responded to
payment options and assess how the
costs to Medicare under RCHD compare
to existing alternative payment options.
The evaluation will also summarize
the characteristics of the markets served
by RCHD hospitals, including
beneficiaries’ proximity to inpatient
providers and competition among
providers in the area. The information
will be used to assess the implications
of expanding the RCHD payment system
to hospitals in various market
environments. In addition, the
evaluation will examine the potential
costs of expanding the RCHD payment
methodology, accounting for alternative
approaches to targeting rural hospitals.
Form Number: CMS–10508 (OCN:
0938–NEW); Frequency: Annually;
Affected Public: State, Local or Tribal
Governments, Private sector—Business
or other for-profit and Not-for-profit
organizations; Number of Respondents:
57; Total Annual Responses: 101; Total
Annual Hours: 245. (For policy
questions regarding this collection
contact Woolton Lee at 410–786–4942.)
2. Title of Information Collection:
State-based Marketplace Annual Report
(SMAR); Type of Information Collection
Request: New collection (Request for a
new OMB control number); Use: The
annual report is the primary vehicle to
insure comprehensive compliance with
all reporting requirements contained in
the Affordable Care Act. It is specifically
called for in section 1313(a)(1) of the
Act which requires an State-based
Marketplace (SBM) to keep an accurate
accounting of all activities, receipts, and
expenditures, and to submit a report
annually to the Secretary concerning
such accounting. We will use the
information collected from states to
assist in determining if a state is
maintaining a compliant operational
Exchange. It will also provide a
mechanism to collect innovative
approaches to meeting challenges
encountered by the SBMs during the
preceding year. Additionally, it will
provide information to us regarding
potential changes in priorities and
approaches for the upcoming year. Form
Number: CMS–10507 (OCN: 0938–
NEW); Frequency: Annually; Affected
Public: State, Local, or Tribal
VerDate Mar<15>2010
16:58 Nov 14, 2013
Jkt 232001
governments; Number of Respondents:
19; Number of Responses: 19; Total
Annual Hours: 1,482. (For policy
questions regarding this collection,
contact Shelley Bain at 301–492–4453.)
3. Title of Information Collection:
Medicare Enrollment Application:
Medicare Part A Institutional Providers;
Type of Information Collection Request:
Revision of a currently approved
collection ; Use: We are revising the
CMS–855 Medicare Enrollment
Applications information collection
request to remove the CMS–855I, CMS–
855B and CMS–855R applications from
its collection. We have found that the
regulations governing the enrollment
requirements for health care facilities
occur at intervals separate from the
other provider and supplier types
reimbursed by Medicare. Consequently,
we may need to revise and submit the
CMS–855A enrollment application for
OMB approval at intervals separate from
the other enrollment applications which
include the CMS–855B, CMS–855I and
CMS–855R enrollment applications.
The ability to revise the CMS–855A
separately from the other CMS–855
enrollment applications will lessen the
burden on us and OMB as well as the
public during the Federal Register
notice period, as only one subset of
provider or suppliers will be effected by
CMS–855A revisions. We intend to
maintain the continuity of the CMS–855
enrollment applications by using the
same formats and lay-out of the current
CMS–855 enrollment applications,
regardless of the separation of the CMS
855A from the collective enrollment
application package.
At this time we are also using this
opportunity to make editorial and
clerical corrections to the CMS–855A to
simplify and clarify the current data
collection and to remove obsolete
requirements and data collection. The
sections and sub-sections within the
form are also being re-numbered and resequenced to create a more logical flow
of the data collection. In addition, we
are adding a data collection for an
address to mail the periodic request for
the revalidation of enrollment
information (only if it differs from other
addresses currently collected). More
specific information regarding types of
Home Health Agency sub-units will also
be collected. Other than the information
above, new data being collected in this
revision package is information on, if
applicable, where the supplier stores its
patient records electronically.
Form Number: CMS–855A (OCN:
0938–0685); Frequency: Annually;
Affected Public: State, Local, or Tribal
governments; Number of Respondents:
18,000; Number of Responses: 18,000;
PO 00000
Frm 00043
Fmt 4703
Sfmt 4703
Total Annual Hours: 78,000. (For policy
questions regarding this collection,
contact Kim McPhillips at 410–786–
5374.)
Dated: November 8, 2013.
Martique Jones,
Deputy Director, Regulations Development
Group, Office of Strategic Operations and
Regulatory Affairs.
[FR Doc. 2013–27305 Filed 11–14–13; 8:45 am]
BILLING CODE 4120–01–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2013–D–0715]
Draft Guidance for Industry on
Acrylamide in Foods; Availability
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice.
The Food and Drug
Administration (FDA or we) is
announcing the availability of a draft
guidance entitled ‘‘Guidance for
Industry: Acrylamide in Foods.’’ The
draft guidance is intended to provide
information that may help growers,
manufacturers, and food service
operators reduce acrylamide in certain
foods. Acrylamide is a chemical that can
form in some foods during certain types
of high-temperature cooking. The draft
guidance is intended to suggest a range
of possible approaches to acrylamide
reduction and not to identify specific
recommended approaches.
DATES: Although you can comment on
any guidance at any time (see 21 CFR
10.115(g)(5)), to ensure that we consider
your comment on the draft guidance
before we begin work on the final
version of the guidance, submit either
electronic or written comments on the
draft guidance by January 14, 2014.
ADDRESSES: Submit written requests for
single copies of the draft guidance to the
Office of Food Safety, Center for Food
Safety and Applied Nutrition (HFS–
300), Food and Drug Administration,
5100 Paint Branch Pkwy., College Park,
MD 20740. Send two self-addressed
adhesive labels to assist that office in
processing your request. See the
SUPPLEMENTARY INFORMATION section for
electronic access to the draft guidance.
Submit electronic comments on the
draft guidance to https://
www.regulations.gov. Submit written
comments on the draft guidance to the
Division of Dockets Management (HFA–
305), Food and Drug Administration,
5630 Fishers Lane, Rm. 1061, Rockville,
MD 20852.
SUMMARY:
E:\FR\FM\15NON1.SGM
15NON1
Federal Register / Vol. 78, No. 221 / Friday, November 15, 2013 / Notices
FOR FURTHER INFORMATION CONTACT:
emcdonald on DSK67QTVN1PROD with NOTICES
Lauren Posnick Robin, Center for Food
Safety and Applied Nutrition (HFS–
317), Food and Drug Administration,
5100 Paint Branch Pkwy., College Park,
MD 20740, 240–402–1639.
SUPPLEMENTARY INFORMATION:
I. Background
We are announcing the availability of
a draft guidance entitled ‘‘Guidance for
Industry: Acrylamide in Foods.’’ We are
issuing this draft guidance as a Level 1
draft guidance consistent with our good
guidance practices regulation (21 CFR
10.115). The draft guidance, when
finalized, will represent our current
thinking on acrylamide in foods. It does
not create or confer any rights for or on
any person and does not operate to bind
FDA or the public. An alternative
approach may be used if such approach
satisfies the requirements of the
applicable statutes and regulations.
The draft guidance is intended to
provide information that may help
growers, manufacturers, and food
service operators reduce acrylamide in
certain foods. Acrylamide is a chemical
that can form in some foods during
certain types of high-temperature
cooking, and is a concern because it can
cause cancer in laboratory animals at
high doses, and is reasonably
anticipated to be a human carcinogen.
Reducing acrylamide in foods may
mitigate potential human health risks
from exposure to acrylamide. The draft
guidance is intended to suggest a range
of possible approaches to acrylamide
reduction and not to identify specific
recommended approaches.
In particular, the draft guidance is
intended to give information to
manufacturers on selecting and
handling raw materials, modifying
processing practices, and choosing
ingredients, so as to reduce acrylamide
in potato-based foods (such as fries,
sliced potato chips, and fabricated
potato chips) and cereal-based foods
(such as cookies, crackers, and breads).
The draft guidance also discusses
acrylamide reduction in coffee. The
draft guidance also is intended to give
information to manufacturers for
placing preparation and cooking
instructions on frozen French fry
packages. Lastly, the draft guidance is
intended to give information for food
service operations on preparation of
potato-based and cereal-based foods.
II. Paperwork Reduction Act of 1995
This draft guidance contains proposed
information collection provisions that
are subject to review by the Office of
Management and Budget (OMB) under
the Paperwork Reduction Act of 1995
VerDate Mar<15>2010
16:58 Nov 14, 2013
Jkt 232001
(the PRA) (44 U.S.C. 3501–3520).
‘‘Collection of information’’ is defined
in 44 U.S.C. 3502(3) and 5 CFR
1320.3(c) and includes Agency requests
or requirements that members of the
public submit reports, keep records, or
provide information to a third party.
Federal law at 44 U.S.C. 3506(c)(2)(A)
requires Federal Agencies to publish a
60-day notice in the Federal Register for
each proposed collection of information
before submitting the collection to OMB
for approval. To comply with this
requirement, we will publish a 60-day
notice of the proposed collection of
information in a future issue of the
Federal Register.
III. Comments
Interested persons may submit either
electronic comments regarding the draft
guidance to https://www.regulations.gov
or written comments to the Division of
Dockets Management (see ADDRESSES). It
is only necessary to send one set of
comments. Identify comments with the
docket number found in brackets in the
heading of this document. Received
comments may be seen in the Division
of Dockets Management between 9 a.m.
and 4 p.m., Monday through Friday, and
will be posted to the docket at https://
www.regulations.gov.
IV. Electronic Access
Persons with access to the Internet
may obtain the draft guidance at either
https://www.fda.gov/FoodGuidances or
https://www.regulations.gov. Use the
FDA Web site listed in the previous
sentence to find the most current
version of the draft guidance.
Dated: November 12, 2013.
Leslie Kux,
Assistant Commissioner for Policy.
[FR Doc. 2013–27362 Filed 11–14–13; 8:45 am]
BILLING CODE 4160–01–P
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2013–N–1306]
International Medical Device
Regulators Forum; Medical Device
Single Audit Program International
Coalition Pilot Program; Availability
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice.
The Food and Drug
Administration (FDA) is announcing
participation in the Medical Device
Single Audit Program International
Coalition Pilot Program. The Medical
SUMMARY:
PO 00000
Frm 00044
Fmt 4703
Sfmt 4703
68853
Device Single Audit Program (MDSAP)
was designed and developed to ensure
a single audit will provide efficient yet
thorough coverage of the diverse
international regulatory requirements of
medical devices quality management
systems and other specific regulatory
requirements of the regulatory
authorities participating in the pilot
program. FDA will be participating in
the MDSAP and will accept the
resulting audit reports as a substitute for
routine Agency inspections.
ADDRESSES: Submit electronic
comments on the MDSAP International
Coalition Pilot Program to https://
www.regulations.gov. Submit written
comments to the Division of Dockets
Management (HFA–305), Food and Drug
Administration, 5630 Fishers Lane, Rm.
1061, Rockville, MD 20852. Identify
comments with the docket number
found in brackets in the heading of this
document.
FOR FURTHER INFORMATION CONTACT:
Kimberly A. Trautman, Center for
Devices and Radiological Health, Food
and Drug Administration, 10903 New
Hampshire Ave., Bldg. 66, Rm. 5400,
Silver Spring, MD 20993–0002, 301–
796–5515, Kimberly.Trautman@
fda.hhs.gov.
SUPPLEMENTARY INFORMATION:
I. Background
The International Medical Device
Regulators Forum (IMDRF) was
conceived in 2011 as a forum to discuss
future directions in medical device
regulatory harmonization. It is a
voluntary group of medical device
regulators from around the world,
which includes FDA, who have come
together to build on the strong
foundational work of the Global
Harmonization Task Force on Medical
Devices. The purpose of the IMDRF is
to accelerate international medical
device regulatory harmonization and
convergence. See https://www.imdrf
.org/.
The IMDRF recognizes the value in
developing a global approach to
auditing and monitoring the
manufacturing of medical devices to
ensure safe medical devices. The
IMDRF, at its inaugural meeting in
Singapore in 2012, identified a Work
Group (WG) to develop specific
documents for advancing the concept of
the MDSAP. See https://www.imdrf.org/.
This global approach opens
possibilities and pathways to support
the development of an international
initiative of countries dedicated to
pooling technology, resources, and
services to improve the safety and
oversight of medical devices on an
E:\FR\FM\15NON1.SGM
15NON1
Agencies
[Federal Register Volume 78, Number 221 (Friday, November 15, 2013)]
[Notices]
[Pages 68852-68853]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2013-27362]
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA-2013-D-0715]
Draft Guidance for Industry on Acrylamide in Foods; Availability
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA or we) is announcing the
availability of a draft guidance entitled ``Guidance for Industry:
Acrylamide in Foods.'' The draft guidance is intended to provide
information that may help growers, manufacturers, and food service
operators reduce acrylamide in certain foods. Acrylamide is a chemical
that can form in some foods during certain types of high-temperature
cooking. The draft guidance is intended to suggest a range of possible
approaches to acrylamide reduction and not to identify specific
recommended approaches.
DATES: Although you can comment on any guidance at any time (see 21 CFR
10.115(g)(5)), to ensure that we consider your comment on the draft
guidance before we begin work on the final version of the guidance,
submit either electronic or written comments on the draft guidance by
January 14, 2014.
ADDRESSES: Submit written requests for single copies of the draft
guidance to the Office of Food Safety, Center for Food Safety and
Applied Nutrition (HFS-300), Food and Drug Administration, 5100 Paint
Branch Pkwy., College Park, MD 20740. Send two self-addressed adhesive
labels to assist that office in processing your request. See the
SUPPLEMENTARY INFORMATION section for electronic access to the draft
guidance.
Submit electronic comments on the draft guidance to https://www.regulations.gov. Submit written comments on the draft guidance to
the Division of Dockets Management (HFA-305), Food and Drug
Administration, 5630 Fishers Lane, Rm. 1061, Rockville, MD 20852.
[[Page 68853]]
FOR FURTHER INFORMATION CONTACT: Lauren Posnick Robin, Center for Food
Safety and Applied Nutrition (HFS-317), Food and Drug Administration,
5100 Paint Branch Pkwy., College Park, MD 20740, 240-402-1639.
SUPPLEMENTARY INFORMATION:
I. Background
We are announcing the availability of a draft guidance entitled
``Guidance for Industry: Acrylamide in Foods.'' We are issuing this
draft guidance as a Level 1 draft guidance consistent with our good
guidance practices regulation (21 CFR 10.115). The draft guidance, when
finalized, will represent our current thinking on acrylamide in foods.
It does not create or confer any rights for or on any person and does
not operate to bind FDA or the public. An alternative approach may be
used if such approach satisfies the requirements of the applicable
statutes and regulations.
The draft guidance is intended to provide information that may help
growers, manufacturers, and food service operators reduce acrylamide in
certain foods. Acrylamide is a chemical that can form in some foods
during certain types of high-temperature cooking, and is a concern
because it can cause cancer in laboratory animals at high doses, and is
reasonably anticipated to be a human carcinogen. Reducing acrylamide in
foods may mitigate potential human health risks from exposure to
acrylamide. The draft guidance is intended to suggest a range of
possible approaches to acrylamide reduction and not to identify
specific recommended approaches.
In particular, the draft guidance is intended to give information
to manufacturers on selecting and handling raw materials, modifying
processing practices, and choosing ingredients, so as to reduce
acrylamide in potato-based foods (such as fries, sliced potato chips,
and fabricated potato chips) and cereal-based foods (such as cookies,
crackers, and breads). The draft guidance also discusses acrylamide
reduction in coffee. The draft guidance also is intended to give
information to manufacturers for placing preparation and cooking
instructions on frozen French fry packages. Lastly, the draft guidance
is intended to give information for food service operations on
preparation of potato-based and cereal-based foods.
II. Paperwork Reduction Act of 1995
This draft guidance contains proposed information collection
provisions that are subject to review by the Office of Management and
Budget (OMB) under the Paperwork Reduction Act of 1995 (the PRA) (44
U.S.C. 3501-3520). ``Collection of information'' is defined in 44
U.S.C. 3502(3) and 5 CFR 1320.3(c) and includes Agency requests or
requirements that members of the public submit reports, keep records,
or provide information to a third party. Federal law at 44 U.S.C.
3506(c)(2)(A) requires Federal Agencies to publish a 60-day notice in
the Federal Register for each proposed collection of information before
submitting the collection to OMB for approval. To comply with this
requirement, we will publish a 60-day notice of the proposed collection
of information in a future issue of the Federal Register.
III. Comments
Interested persons may submit either electronic comments regarding
the draft guidance to https://www.regulations.gov or written comments to
the Division of Dockets Management (see ADDRESSES). It is only
necessary to send one set of comments. Identify comments with the
docket number found in brackets in the heading of this document.
Received comments may be seen in the Division of Dockets Management
between 9 a.m. and 4 p.m., Monday through Friday, and will be posted to
the docket at https://www.regulations.gov.
IV. Electronic Access
Persons with access to the Internet may obtain the draft guidance
at either https://www.fda.gov/FoodGuidances or https://www.regulations.gov. Use the FDA Web site listed in the previous
sentence to find the most current version of the draft guidance.
Dated: November 12, 2013.
Leslie Kux,
Assistant Commissioner for Policy.
[FR Doc. 2013-27362 Filed 11-14-13; 8:45 am]
BILLING CODE 4160-01-P