Submission for OMB Review; Comment Request, 60245 [2013-23869]
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Federal Register / Vol. 78, No. 190 / Tuesday, October 1, 2013 / Notices
Total Burden Hours: 312.
Charlene Parker,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2013–23870 Filed 9–30–13; 8:45 am]
BILLING CODE 3410–15–P
DEPARTMENT OF AGRICULTURE
Submission for OMB Review;
Comment Request
emcdonald on DSK67QTVN1PROD with NOTICES
September 25, 2013.
The Department of Agriculture has
submitted the following information
collection requirement(s) to OMB for
review and clearance under the
Paperwork Reduction Act of 1995,
Public Law 104–13. Comments
regarding (a) whether the collection of
information is necessary for the proper
performance of the functions of the
agency, including whether the
information will have practical utility;
(b) the accuracy of the agency’s estimate
of burden including the validity of the
methodology and assumptions used; (c)
ways to enhance the quality, utility and
clarity of the information to be
collected; (d) ways to minimize the
burden of the collection of information
on those who are to respond, including
through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology should be addressed to: Desk
Officer for Agriculture, Office of
Information and Regulatory Affairs,
Office of Management and Budget
(OMB), OIRA_Submission@
OMB.EOP.GOV or fax (202) 395–5806
and to Departmental Clearance Office,
USDA, OCIO, Mail Stop 7602,
Washington, DC 20250–7602.
Comments regarding these information
collections are best assured of having
their full effect if received within 30
days of this notification. Copies of the
submission(s) may be obtained by
calling (202) 720–8958.
An agency may not conduct or
sponsor a collection of information
unless the collection of information
displays a currently valid OMB control
number and the agency informs
potential persons who are to respond to
the collection of information that such
persons are not required to respond to
the collection of information unless it
displays a currently valid OMB control
number.
Food Safety and Inspection Service
Title: Egg Product Industry Survey.
OMB Control Number: 0583–New.
Summary of Collection: The Food
Safety and Inspection Service (FSIS) has
VerDate Mar<15>2010
14:45 Sep 30, 2013
Jkt 232001
been delegated the authority to exercise
the functions of the Secretary as
provided in the Egg Products Inspection
Act (EPIA) (21 U.S.C. 1031–1056). This
statue mandates that FSIS protect the
public by ensuring that egg products are
safe, wholesome, unadulterated, and
properly labeled and packaged. To assist
FSIS in meeting its strategic goal to
protect public health by significantly
reducing the prevalence of foodborne
hazards from egg products, the agency
requires accurate and up-to-date
information about industry’s use of food
safety practices and technologies. FSIS
will use a survey to track trends and
adoption rates of practices and
technologies. In addition, FSIS will
address issues currently facing FSIS and
the egg products processing industry.
Need and Use of the Information: The
results of the egg products industry
survey will provide reliable and valid
information regarding food safety
practices in FSIS-regulated plants that
can be used to address a broad variety
of the agency’s analyses needs. The
survey will also provide information
needed for analyses of public health
risks that are not available from FSIS
inspectors and other data sources.
Description of Respondents: Business
or other for-profit.
Number of Respondents: 80.
Frequency of Responses: Reporting:
Annually.
Total Burden Hours: 62.
Food Safety and Inspection Service
Title: Accredited Laboratory Program
Annual Contact Update Form.
OMB Control Number: 0583–New.
Summary of Collection: The Food
Safety and Inspection Service (FSIS) has
been delegated the authority to exercise
the functions of the Secretary as
provided in the Federal Meat Inspection
Act (FMIA) (21 U.S.C. 601 et. seq.), the
Poultry Products Inspection Act (PPIA)
(21 U.S.C. 451, et. seq.), and the Egg
Products Inspection Act (EPIA) (21
U.S.C. 1031). These statues mandate
that FSIS protect the public by verifying
that meat and poultry products are safe,
wholesome, not adulterated, and
properly labeled and packaged.
Need and Use of the Information:
FSIS will collect information using the
Annual Contact Update form to
maintain necessary information for
responsible connected personnel at the
laboratories. The form will also inform
the Agency if a laboratory, or
responsibly connected person or entity,
has been charged, indicted, or convicted
or any crime.
Description of Respondents: Business
or other for-profit.
Number of Respondents: 60.
PO 00000
Frm 00003
Fmt 4703
Sfmt 4703
60245
Frequency of Responses: Reporting:
Annually.
Total Burden Hours: 15.
Ruth Brown,
Departmental Information Collection
Clearance Officer.
[FR Doc. 2013–23869 Filed 9–30–13; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Office of the Secretary
[Docket No. APHIS–2012–0039]
Privacy Act Systems of Records;
LabWare Laboratory Information
Management System
Animal and Plant Health
Inspection Service, USDA.
ACTION: Notice of a proposed new
system of records.
AGENCY:
The Animal and Plant Health
Inspection Service proposes to add a
system of records to its inventory of
records systems subject to the Privacy
Act of 1974, as amended. The system of
records is the LabWare Laboratory
Information Management System,
USDA–APHIS–19. This notice is
necessary to meet the requirements of
the Privacy Act to publish in the
Federal Register notice of the existence
and character of record systems
maintained by the agency.
DATES: Effective Date: This system will
be adopted without further notice on
November 12, 2013 unless modified to
respond to comments received from the
public and published in a subsequent
notice.
Comment Date: Comments must be
received in writing on or before October
31, 2013.
ADDRESSES: You may submit comments
by either of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov/
#!documentDetail;D=APHIS-2012-00390001.
• Postal Mail/Commercial Delivery:
Send your comment to Docket No.
APHIS–2012–0039, Regulatory Analysis
and Development, PPD, APHIS, Station
3A–03.8, 4700 River Road Unit 118,
Riverdale, MD 20737–1238.
Supporting documents and any
comments we receive on this docket
may be viewed at https://
www.regulations.gov/
#!docketDetail;D=APHIS-2012-0039 or
in our reading room, which is located in
room 1141 of the USDA South Building,
14th Street and Independence Avenue
SW., Washington, DC. Normal reading
room hours are 8 a.m. to 4:30 p.m.,
SUMMARY:
E:\FR\FM\01OCN1.SGM
01OCN1
]]>Agencies
[Federal Register Volume 78, Number 190 (Tuesday, October 1, 2013)]
[Notices]
[Page 60245]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2013-23869]
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DEPARTMENT OF AGRICULTURE
Submission for OMB Review; Comment Request
September 25, 2013.
The Department of Agriculture has submitted the following
information collection requirement(s) to OMB for review and clearance
under the Paperwork Reduction Act of 1995, Public Law 104-13. Comments
regarding (a) whether the collection of information is necessary for
the proper performance of the functions of the agency, including
whether the information will have practical utility; (b) the accuracy
of the agency's estimate of burden including the validity of the
methodology and assumptions used; (c) ways to enhance the quality,
utility and clarity of the information to be collected; (d) ways to
minimize the burden of the collection of information on those who are
to respond, including through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology should be addressed to: Desk
Officer for Agriculture, Office of Information and Regulatory Affairs,
Office of Management and Budget (OMB), OIRA_Submission@OMB.EOP.GOV or
fax (202) 395-5806 and to Departmental Clearance Office, USDA, OCIO,
Mail Stop 7602, Washington, DC 20250-7602. Comments regarding these
information collections are best assured of having their full effect if
received within 30 days of this notification. Copies of the
submission(s) may be obtained by calling (202) 720-8958.
An agency may not conduct or sponsor a collection of information
unless the collection of information displays a currently valid OMB
control number and the agency informs potential persons who are to
respond to the collection of information that such persons are not
required to respond to the collection of information unless it displays
a currently valid OMB control number.
Food Safety and Inspection Service
Title: Egg Product Industry Survey.
OMB Control Number: 0583-New.
Summary of Collection: The Food Safety and Inspection Service
(FSIS) has been delegated the authority to exercise the functions of
the Secretary as provided in the Egg Products Inspection Act (EPIA) (21
U.S.C. 1031-1056). This statue mandates that FSIS protect the public by
ensuring that egg products are safe, wholesome, unadulterated, and
properly labeled and packaged. To assist FSIS in meeting its strategic
goal to protect public health by significantly reducing the prevalence
of foodborne hazards from egg products, the agency requires accurate
and up-to-date information about industry's use of food safety
practices and technologies. FSIS will use a survey to track trends and
adoption rates of practices and technologies. In addition, FSIS will
address issues currently facing FSIS and the egg products processing
industry.
Need and Use of the Information: The results of the egg products
industry survey will provide reliable and valid information regarding
food safety practices in FSIS-regulated plants that can be used to
address a broad variety of the agency's analyses needs. The survey will
also provide information needed for analyses of public health risks
that are not available from FSIS inspectors and other data sources.
Description of Respondents: Business or other for-profit.
Number of Respondents: 80.
Frequency of Responses: Reporting: Annually.
Total Burden Hours: 62.
Food Safety and Inspection Service
Title: Accredited Laboratory Program Annual Contact Update Form.
OMB Control Number: 0583-New.
Summary of Collection: The Food Safety and Inspection Service
(FSIS) has been delegated the authority to exercise the functions of
the Secretary as provided in the Federal Meat Inspection Act (FMIA) (21
U.S.C. 601 et. seq.), the Poultry Products Inspection Act (PPIA) (21
U.S.C. 451, et. seq.), and the Egg Products Inspection Act (EPIA) (21
U.S.C. 1031). These statues mandate that FSIS protect the public by
verifying that meat and poultry products are safe, wholesome, not
adulterated, and properly labeled and packaged.
Need and Use of the Information: FSIS will collect information
using the Annual Contact Update form to maintain necessary information
for responsible connected personnel at the laboratories. The form will
also inform the Agency if a laboratory, or responsibly connected person
or entity, has been charged, indicted, or convicted or any crime.
Description of Respondents: Business or other for-profit.
Number of Respondents: 60.
Frequency of Responses: Reporting: Annually.
Total Burden Hours: 15.
Ruth Brown,
Departmental Information Collection Clearance Officer.
[FR Doc. 2013-23869 Filed 9-30-13; 8:45 am]
BILLING CODE 3410-DM-P
