Increase in Fees for Voluntary Federal Dairy Grading and Inspection Services, 38541-38544 [2013-15331]
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38541
Rules and Regulations
Federal Register
Vol. 78, No. 124
Thursday, June 27, 2013
This section of the FEDERAL REGISTER
contains regulatory documents having general
applicability and legal effect, most of which
are keyed to and codified in the Code of
Federal Regulations, which is published under
50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by
the Superintendent of Documents. Prices of
new books are listed in the first FEDERAL
REGISTER issue of each week.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 58
RIN 0581–AD25
[Doc. No. AMS–DA–10–0002]
Increase in Fees for Voluntary Federal
Dairy Grading and Inspection Services
Agricultural Marketing Service,
USDA.
ACTION: Final rule.
AGENCY:
This final rule increases the
fees for voluntary Federal dairy grading
and inspection services. The fees will
increase 10 percent effective August
2013 and an additional 10 percent
effective February 2014. The fees
applicable to European Union Health
Certification Program derogation
requests are unchanged. Dairy grading
and inspection services are voluntary
and are financed in their entirety
through user fees assessed to
participants using the program. Despite
the adoption of technologies that have
improved services, additional changes
in operations that enhanced efficiencies,
and reduced employee numbers,
increases in salaries, technology
investments, and general inflation have
more than offset savings resulting in the
need to increase fees. AMS estimates the
fee increase will result in an overall cost
increase to the industry of less than
$0.0004 per pound of dairy product
graded.
DATES: Effective: August 1, 2013.
FOR FURTHER INFORMATION CONTACT:
Diane Lewis, Director, Grading and
Standards Division, Dairy Programs,
Agricultural Marketing Service, U.S.
Department of Agriculture, Stop 0225,
Room 2968—South, 1400 Independence
Avenue SW., Washington, DC 20250–
0225, or call (202) 720–4392.
SUPPLEMENTARY INFORMATION:
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SUMMARY:
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Executive Orders 12866 and 12988
This rule has been determined to be
‘‘not significant’’ for purposes of
Executive Order 12866, and therefore,
has not been reviewed by the Office of
Management and Budget (OMB).
This rule has been reviewed under
Executive Order 12988, Civil Justice
Reform. This action is not retroactive.
There are no administrative procedures
which must be exhausted prior to any
judicial challenge to the provisions of
this rule.
Regulatory Flexibility Act and
Paperwork Reduction Act
Pursuant to the requirement set forth
in the Regulatory Flexibility Act (5
U.S.C. 601–612), AMS has considered
the economic impact of this action on
small entities. It has been determined
that its provisions would not have a
significant economic effect on a
substantial number of small entities. For
the purpose of the Regulatory Flexibility
Act, a dairy products manufacturer is a
‘‘small business’’ if it has fewer than 500
employees. If a plant is part of a larger
company operating multiple plants that
collectively exceed the 500 employee
limit, the plant will be considered a
large business even if the local plant has
fewer than 500 employees.
Under the Agricultural Marketing Act
of 1946, as amended, (AMA) (7 U.S.C.
1621–1627), the Dairy Grading and
Inspection Branch, AMS, provides
voluntary Federal inspection and dairy
product grading services to about 360
plants. An estimated 345 of these users
are small businesses under the criteria
established by the Small Business
Administration (13 CFR 121.201).
This rule will raise the fees charged
to businesses for voluntary plant
inspections, grading services for dairy,
and related products. This rule will not
raise fees applicable to the European
Union Health Certification Program
derogation process. These actions will
equally affect all businesses that use
these services. Dairy processing plants
participating in the voluntary plant
inspection program have their facility
inspected against established USDA
‘‘General Specifications for Dairy Plants
Approved for USDA Inspection and
Grading Service’’ construction and
sanitation requirements. Businesses are
under no obligation to use these
voluntary user-fee based services and
any decision on their part to
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discontinue the use of the services
would not prevent them from marketing
their products. It is estimated that the
fee increases will result in an increase
to plants of $0.0004 per pound of graded
product. Therefore, AMS has
determined that this rule will not have
a significant economic impact on small
businesses.
A review of reporting requirements
was completed under the Paperwork
Reduction Act of 1995 (44 U.S.C.
Chapter 35). The review determined that
this rule would have no impact on
reporting, recordkeeping, or other
compliance requirements for entities
currently using voluntary Federal dairy
inspection and grading services because
they would remain identical to the
current requirements.
This action does not request
additional information collection that
requires clearance by OMB. The primary
sources of data used to complete the
forms are routinely used in most
business transactions. Forms require
only a minimal amount of information
which can be supplied without data
processing equipment or a trained
statistical staff. Thus, the information
collection and reporting burden is
small. Requiring the same information
from all participating dairy plants does
not significantly disadvantage any plant
that is smaller than the industry
average.
Description of Program
Plants participating in the voluntary
AMS Dairy Grading and Inspection
Program process milk into dairy foods
that enter commerce as retail products,
ingredients for further processing,
purchases for Federal food assistance
programs, or exports to other countries.
Services provided by the program
enhance the marketability and add
value to dairy and dairy-containing
foods. Dairy products manufactured in
facilities complying with the USDA
inspection requirements are eligible to
be graded against official quality
standards and specifications established
by AMS and certain contract provisions
between buyer and seller. Dairy
products tested and graded by AMS
have certificates issued describing the
product’s quality and condition.
AMS continually reviews cost
structures to assure it is operating
efficiently while maintaining the
resources necessary to meet the dairy
industry’s demand for services.
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Periodically, fees must be adjusted to
ensure that the program remains
financially self-supporting. The AMS
Dairy Grading and Inspection Program
has made great efforts to reduce the
costs associated with providing grading
and inspection services since the last fee
increase in 2006 (71 FR 60805). Costsaving initiatives to date have resulted
in substantial gains in the efficiency of
service delivery. In 2006, total costs for
the program were $5.2 million to grade
and certify 1.5 billion pounds of dairy
products—a per pound cost of $0.0035.
In 2011, the program’s total costs were
$5.3 million to grade and certify 2.0
billion pounds of dairy products—a per
pound cost of product certified of
$0.0026, a 25 percent improvement in
efficiency. Further enhancements will
continue to improve the efficiency,
quality, and timeliness of providing
inspection and grading services.
In an effort to minimize the costs
associated with managing its workforce,
the Dairy Grading and Inspection
Program has restructured. The number
of administrative personnel has been
reduced from 14 full time employees to
5 resulting in annual savings of over
$400,000. The National Field Office,
located in the suburbs of Chicago, colocated with other USDA offices in
Lisle, Illinois, saving about $32,000
annually. One supervisor and one
training position were eliminated
allowing about $170,000 to be
redirected to cover cost increases for
additional grading staff needed to
provide requested services. In addition,
system automation has resulted in
improved customer service with less
staff involvement, especially in the
delivery of export certificates. Advances
in electronic submissions and deliveries
allowed nearly 20,000 export certificates
to be issued with only 2 staff positions
during FY 2011.
Although significant effort has been
directed at reducing expenses, savings
from these efforts have not offset
increasing operating expenses incurred
over the past 6 years. Consequently,
existing fee rates are no longer adequate
to cover current obligations. The
program is depleting reserve funds at a
rate that jeopardizes its ability to ensure
effective delivery of services to meet
industry needs. Fees must be adjusted to
cover current and projected operating
costs.
The Secretary of Agriculture is
authorized by the AMA to provide
voluntary Federal dairy inspection and
grading services to facilitate the orderly
marketing of dairy products and to
enable consumers to obtain the quality
of dairy products they desire. The AMA
also provides for the collection of
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reasonable fees from users of the Federal
dairy inspection and grading services to
cover the cost of providing these
services. AMS establishes hourly fees by
distributing the program’s projected
operating costs over the estimated
service-revenue hours provided to users.
AMS continually reviews its cost
structure to assure it is operating
efficiently while maintaining the
resources necessary to meet the dairy
industry’s demand for services.
Periodically, fees must be adjusted to
ensure that the program remains
financially self-supporting.
As part of its financially selfsupporting status, agency requirements
necessitate that the program maintain a
reserve trust fund with a minimum of 4
months of operating funds to account
for program closure or an unexpected
decrease in revenues. Since revenues
have not covered program costs for
several years, the trust fund has
gradually been depleted. The fund first
dipped below its mandated 4-month
reserve level in FY 2010. Without a fee
increase, the AMS Dairy Grading and
Inspection Branch will be put in an
unstable financial position that will
adversely affect the ability to provide
dairy inspection and grading services.
In an effort to reduce costs and delay
depletion of reserve funds, AMS has
continued to automate its business
practices, consolidate facilities, limit
personnel, and implement other
efficiencies. As detailed earlier, progress
to date for the AMS Dairy Grading and
Inspection Program has been significant
and has resulted in decreasing costs per
pound of graded product from $0.0035
to $0.0026. This is equivalent to a
savings of approximately $816,000 on
every one billion pounds of product
graded. Further enhancements in
automated business practices will
continue to improve the efficiency and
timeliness of providing inspection and
grading services as well as information
to users of these services.
Discussion of Comments
On January 17, 2013, the USDA
published a Proposed Rule (78 FR 3851)
to increase the user fees for voluntary
Federal plant inspections and dairy
product grading services. The Proposed
Rule included a 15 percent increase in
user-fees for dairy grading beginning in
February 2013, and an additional 5
percent increase beginning in October
2013. Comments were due on or before
February 19, 2013.
Six comments were received: One
from a federation of dairy cooperative
associations, two from dairy
manufacturer associations, one from a
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non-profit trade organization and two
from individuals.
One of the comments received from
an individual expressed opposition to
the proposed fee increase. The comment
explained how adoption of the proposed
fee increase would increase prices to
consumers, increase employee
workload, and exempt larger plants
from the grading program.
The Dairy Grading and Inspection
Program is voluntary. Plants who utilize
the program do so in order to prove to
their customers and to consumers that
their product has been certified by the
USDA to meet certain standards. The
program is utilized by both small and
large businesses. USDA estimates that
the increased costs to dairy
manufacturing plants resulting from the
proposed fee increase for grading and
inspection services to be negligible
$0.0004 per pound of product graded.
Two of the comments supported the
fee increase as proposed by USDA. Both
comments stated that a fee increase is
justified since the program has not
increased fees since 2006. They also
expressed how a decline in grading
services from insufficient revenue
would be harmful to the dairy industry,
and ultimately to consumers.
Three comments supported a fee
increase for the Dairy Grading and
Inspection Program, but proposed a
more gradual phase in. The comments
stated that it is reasonable that the feefor-service program occasionally
increase its fees to cover costs in order
to avoid service reductions. They also
acknowledged the increased efficiencies
that the Dairy Grading and Inspection
Program has already achieved.
Two of these comments described
how the proposed increase to grading
and inspection fees would be a
significant burden on dairy product
manufacturers since it would increase
grading fees by 20 percent in less than
one year. The comments explained that
grading and inspection fees are usually
negotiated into sales contracts, and that
these contracts are typically negotiated
months in advance, thus manufacturers
would have to renegotiate contracts to
reflect the higher grading fee. The
comments argued that this would place
an undue financial burden on dairy
product manufacturers who utilize the
grading program. Alternatively, the
comments proposed a three-part fee
increase of 8 percent starting October
2013, an additional 6 percent in October
2014, and an additional 6 percent in
October 2015.
The additional comment proposed
that the fee increase not be implemented
until October 2014, and at a lower level
of 5 percent in the first year. The
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comment described how a longer phasein of smaller increments would be less
disruptive to the industry and
consumers. The comment explained
that Federal grading and inspection of
dairy products can be required as part
of sales agreements with customers. The
comment also stated that many dairy
manufacturers have no mechanism for
recouping the increased grading fee
from customers.
The suggested revisions to the fee
increase schedule and implementation
date provided by commenters led the
USDA to further review the fee
structure, taking into consideration the
commenters concerns, as well as the
budgetary realities faced by the Dairy
Grading and Inspection Program. As a
result of the analysis, this final rule
adopts provisions that are modified
from those in the proposed rule. The
proposed rule provided for a 15 percent
fee increase beginning in February 2013,
and an additional 5 percent fee increase
beginning in October 2013. This would
have applied to all grading services,
including EU health certification
program derogation requests. This final
rule, however, includes a two-part
incremental fee increase consisting of a
10 percent increase beginning in August
2013, which is seven months later than
initially proposed, with an additional 10
percent increase beginning in February
2014.
Two of the comments also stated that
the fee increase should not apply to the
standard two-hours of non-resident
service per European Union (EU) Health
Certification Program derogation for
somatic cell count and standard plate
count. They explained how users of the
EU Health Certification Program have
invested significant resources to
streamline the application process by
creating electronic transfer programs to
apply for derogations as a group. The
comments explained how these systems
should have already reduced USDA’s
processing time to less than two-hours
per derogation, and requested that
USDA examine its current cost structure
for derogations to see if the rate could
be reduced.
Beginning January 1, 2012, the U.S.
dairy industry began transitioning to a
farm level milk sampling program to
verify somatic cell count and standard
plate count compliance with EU
regulations for products exported to the
EU. Currently, the EU maximum SCC
level is 400,000 and the U.S. SCC
standard is 750,000. In an effort to
facilitate trade, AMS implemented a
derogation program to provide a level of
flexibility for farms that exceed EU SCC
requirements. Milk from farms granted a
derogation can still be manufactured
into products that are exported to the
EU.
The commenters stated the USDA
processing time for derogations has been
reduced as a result of the industry
developing an electronic transfer
program to simultaneously submit a
group of derogation applications. While
this development may reduce time for
the submitter, USDA must unbundle the
group submission and individually
review each application, resulting in no
reduced staff time. Furthermore, now
Service
(all rates in dollars per hour)
that the derogation program is in its
second year applications must be
compared with previously submitted
applications to ensure that farms are
working towards compliance with the
EU standard. Upon further review,
USDA determined that the current fee is
appropriate and as a result, the fee
applicable to derogations is unchanged.
Currently, the fees are $63.00 per hour
for continuous resident services and
$68.00 per hour for non-resident
services. The increases outlined in this
final rule result in fees of $69.00 per
hour for continuous resident services
effective August 2013 and $76.00 per
hour effective February 2014. The fee
for non-resident services between the
hours of 6 a.m. and 6 p.m. is $75.00 per
hour beginning August 2013 and $82.00
per hour as of February 2014. The fee
for non-resident services between the
hours of 6 p.m. and 6 a.m. is $82.40 per
hour effective August 2013 and $90.20
as of February 2014. For services
performed in excess of 8 hours per day
and for services performed on Saturday,
Sunday, and legal holidays, 11⁄2 times
the base fees will apply and result in
increases to $104.00 per hour for
resident grading beginning August 2013
and $114.00 per hour effective February
2014. Similarly, a fee of $112.40 per
hour for non-resident grading services
effective August 2013 and $123.00 as of
February 2014 also apply. Lastly, a fee
of $68.00 per hour at the standard twohour per derogation application will
still apply. The following table
summarizes the fee changes:
Current
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Continuous resident services ......................................................................................................
Non-resident services ..................................................................................................................
Non-resident services 6pm–6am (10 percent night differential) .................................................
Continuous resident services—in excess of 8 hours (11⁄2 × base) .............................................
Non-resident—in excess of 8 hours (11⁄2 × base) .......................................................................
Derogation Applications ...............................................................................................................
AMS estimates that dairy grading and
inspection fees, including the adopted
increases, will generate the following
revenue (in thousands of dollars): FY
2013 ($6,869); FY 2014 ($7,430); FY
2015 ($7,546); and FY 2016 ($7,342).
Program costs are estimated as follows
(in thousands of dollars): FY 2013
($6,051); FY 2014 ($6,459); FY 2015
($6,536); FY 2016 ($6,615). The
additional cost to the industry will still
represent less than $0.0004 per pound
of product certified as described in the
proposed rule. At this increased rate,
program analysis estimates that required
minimum trust fund reserves will be
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38543
$63.00
68.00
74.80
94.50
102.00
68.00
August
2013
$69.00
75.00
82.40
104.00
112.40
68.00
February
2014
$76.00
82.00
90.20
114.00
123.00
68.00
reached by FY 2015. Based on the above
assumption, trust fund reserves are
estimated as follows (in thousands of
dollars): FY 2013 ($1,385); FY 2014
($2,356); FY 2015 ($3,366); FY 2016
($4,093).
PART 58—GRADING AND
INSPECTION, GENERAL
SPECIFICATIONS FOR APPROVED
PLANTS AND STANDARDS FOR
GRADES OF DAIRY PRODUCTS
List of Subjects in 7 CFR Part 58
■
Dairy products, Food grades and
standards, Food labeling, Reporting and
recordkeeping requirements.
For the reason set forth in the
preamble, 7 CFR part 58 is amended as
follows:
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1. The authority citation for 7 CFR
part 58 continues to read as follows:
Authority: 7 U.S.C. 1621–1627.
Subpart A [Amended]
■
2. Revise § 58.43 to read as follows:
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Federal Register / Vol. 78, No. 124 / Thursday, June 27, 2013 / Rules and Regulations
§ 58.43 Fees for inspection, grading,
sampling, and certification.
DEPARTMENT OF TRANSPORTATION
Except as otherwise provided in
§§ 58.38 through 58.46 and through the
last day of January 2014 inclusive,
charges shall be made for inspection,
grading, and sampling service at the
hourly rate of $75.00 for services
performed between 6 a.m. and 6 p.m.
and at $82.40 for services performed
between 6 p.m. and 6 a.m. for service
preformed for the time required to
perform the service calculated to the
nearest 15-minute period, including the
time required for preparation of
certificates and reports and the travel
time of the inspector or grader in
connection with the performance of the
service. Starting the first day of
February 2014, the hourly rate will be
equal to $82.00 for service performed
between 6 a.m. and 6 p.m. and $90.20
for services performed between 6 p.m.
and 6 a.m. calculated in the same
manner. A minimum charge of one-half
hour shall be made for service pursuant
to each request or certificate issued.
Charges for service performed in excess
of the assigned tour of duty shall be
made at a rate of 11⁄2 times the rate
stated in this section. The hourly rate
for work regarding compliance with
European Union Health Certification
Program derogation applications and/or
review shall be assessed at $68.00.
Federal Aviation Administration
■
3. Revise § 58.45 to read as follows:
§ 58.45 Fees for continuous resident
services.
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Irrespective of the fees and charges
provided in §§ 58.39 and 58.43, charges
for the inspector(s) and grader(s)
assigned to a continuous resident
program shall be made at the rate of
$69.00 per hour for services performed
during the assigned tour of duty until
the last day of January 2013. Starting the
first day of February 2014, the hourly
rate shall be assessed at $76.00 for
services calculated in the same manner.
Charges for service performed in excess
of the assigned tour of duty shall be
made at a rate of 11⁄2 times the rate
stated in this section.
Dated: June 21, 2013
Rex A. Barnes,
Associate Administrator, Agricultural
Marketing Service.
[FR Doc. 2013–15331 Filed 6–26–13; 8:45 am]
BILLING CODE 3410–02–P
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14 CFR Part 39
[Docket No. FAA–2013–0314; Directorate
Identifier 2013–CE–004–AD; Amendment
39–17490; AD 2013–13–02]
RIN 2120–AA64
Airworthiness Directives; B–N Group
Ltd. Airplanes
Federal Aviation
Administration (FAA), Department of
Transportation (DOT).
ACTION: Final rule.
AGENCY:
We are adopting a new
airworthiness directive (AD) for all B–N
Group Ltd. Models BN–2, BN–2A,
BN2A MK. III, BN2A MK. III–2, BN2A
MK. III–3, BN–2A–2, BN–2A–20, BN–
2A–21, BN–2A–26, BN–2A–27, BN–2A–
3, BN–2A–6, BN–2A–8, BN–2A–9, BN–
2B–20, BN–2B–21, BN–2B–26, BN–2B–
27, BN–2T, and BN–2T–4R airplanes.
This AD results from mandatory
continuing airworthiness information
(MCAI) issued by an aviation authority
of another country to identify and
correct an unsafe condition on an
aviation product. The MCAI describes
the unsafe condition as inadequate
sealing of the fuel filler cap (fuel tank
cap) and the fuel filler receptacle (fuel
tank opening), which could lead to
contaminated fuel and result in in-flight
shutdown of the engine. We are issuing
this AD to require actions to address the
unsafe condition on these products.
DATES: This AD is effective August 1,
2013.
The Director of the Federal Register
approved the incorporation by reference
of a certain publication listed in the AD
as of August 1, 2013.
ADDRESSES: You may examine the AD
docket on the Internet at https://
www.regulations.gov or in person at
Document Management Facility, U.S.
Department of Transportation, Docket
Operations, M–30, West Building
Ground Floor, Room W12–140, 1200
New Jersey Avenue SE., Washington,
DC 20590.
For service information identified in
this AD, contact Britten-Norman
Aircraft Ltd, Commodore House,
Mountbatten Business Centre, Millbrook
Road East, Southampton SO15 1HY,
United Kingdom; telephone: +44 01983
872511; fax: +44 01983 873246; email:
info@bnaircraft.com; Internet:
www.britten-norman.com. You may
review copies of the referenced service
information at the FAA, Small Airplane
Directorate, 901 Locust, Kansas City,
SUMMARY:
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Missouri 64106. For information on the
availability of this material at the FAA,
call (816) 329–4148.
FOR FURTHER INFORMATION CONTACT:
Taylor Martin, Aerospace Engineer,
FAA, Small Airplane Directorate, 901
Locust, Room 301, Kansas City,
Missouri 64106; telephone: (816) 329–
4138; fax: (816) 329–4090; email:
taylor.martin@faa.gov.
SUPPLEMENTARY INFORMATION:
Discussion
We issued a notice of proposed
rulemaking (NPRM) to amend 14 CFR
part 39 to include an AD that would
apply to the specified products. That
NPRM was published in the Federal
Register on April 9, 2013 (78 FR 21072).
That NPRM proposed to correct an
unsafe condition for the specified
products. The MCAI states:
Preliminary investigations into a recent
engine failure on a BN2 aeroplane have
attributed the event to water contaminated
fuel. The contamination is suspected to have
occurred due to inadequate sealing between
a post-mod NB–M–477 fuel filler cap and a
pre-mod NB–M–477 fuel filler receptacle.
This condition, if not detected and corrected,
could lead to fuel water contamination,
possibly resulting in in-flight shut down of
the engine.
For the reasons described above, this AD
requires a one-time inspection of the fuel
filler cap and fuel filler receptacle to
determine whether they are at the same
modification state and, depending on
findings, accomplishment of applicable
corrective action(s). To mitigate the risk of
water contamination pending the installation
of matching fuel filler cap and receptacle,
this AD also requires daily pre-flight water
contamination checks.
You may obtain further information by
examining the MCAI in the AD docket.
Comments
We gave the public the opportunity to
participate in developing this AD. We
received no comments on the NPRM (78
FR 21072, April 9, 2013) or on the
determination of the cost to the public.
Conclusion
We reviewed the relevant data and
determined that air safety and the
public interest require adopting the AD
as proposed except for minor editorial
changes. We have determined that these
minor changes:
• Are consistent with the intent that
was proposed in the NPRM (78 FR
21072, April 9, 2013) for correcting the
unsafe condition; and
• Do not add any additional burden
upon the public than was already
proposed in the NPRM (78 FR 21072,
April 9, 2013).
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Agencies
[Federal Register Volume 78, Number 124 (Thursday, June 27, 2013)]
[Rules and Regulations]
[Pages 38541-38544]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2013-15331]
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Rules and Regulations
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains regulatory documents
having general applicability and legal effect, most of which are keyed
to and codified in the Code of Federal Regulations, which is published
under 50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by the Superintendent of Documents.
Prices of new books are listed in the first FEDERAL REGISTER issue of each
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Federal Register / Vol. 78, No. 124 / Thursday, June 27, 2013 / Rules
and Regulations
[[Page 38541]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 58
RIN 0581-AD25
[Doc. No. AMS-DA-10-0002]
Increase in Fees for Voluntary Federal Dairy Grading and
Inspection Services
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: This final rule increases the fees for voluntary Federal dairy
grading and inspection services. The fees will increase 10 percent
effective August 2013 and an additional 10 percent effective February
2014. The fees applicable to European Union Health Certification
Program derogation requests are unchanged. Dairy grading and inspection
services are voluntary and are financed in their entirety through user
fees assessed to participants using the program. Despite the adoption
of technologies that have improved services, additional changes in
operations that enhanced efficiencies, and reduced employee numbers,
increases in salaries, technology investments, and general inflation
have more than offset savings resulting in the need to increase fees.
AMS estimates the fee increase will result in an overall cost increase
to the industry of less than $0.0004 per pound of dairy product graded.
DATES: Effective: August 1, 2013.
FOR FURTHER INFORMATION CONTACT: Diane Lewis, Director, Grading and
Standards Division, Dairy Programs, Agricultural Marketing Service,
U.S. Department of Agriculture, Stop 0225, Room 2968--South, 1400
Independence Avenue SW., Washington, DC 20250-0225, or call (202) 720-
4392.
SUPPLEMENTARY INFORMATION:
Executive Orders 12866 and 12988
This rule has been determined to be ``not significant'' for
purposes of Executive Order 12866, and therefore, has not been reviewed
by the Office of Management and Budget (OMB).
This rule has been reviewed under Executive Order 12988, Civil
Justice Reform. This action is not retroactive. There are no
administrative procedures which must be exhausted prior to any judicial
challenge to the provisions of this rule.
Regulatory Flexibility Act and Paperwork Reduction Act
Pursuant to the requirement set forth in the Regulatory Flexibility
Act (5 U.S.C. 601-612), AMS has considered the economic impact of this
action on small entities. It has been determined that its provisions
would not have a significant economic effect on a substantial number of
small entities. For the purpose of the Regulatory Flexibility Act, a
dairy products manufacturer is a ``small business'' if it has fewer
than 500 employees. If a plant is part of a larger company operating
multiple plants that collectively exceed the 500 employee limit, the
plant will be considered a large business even if the local plant has
fewer than 500 employees.
Under the Agricultural Marketing Act of 1946, as amended, (AMA) (7
U.S.C. 1621-1627), the Dairy Grading and Inspection Branch, AMS,
provides voluntary Federal inspection and dairy product grading
services to about 360 plants. An estimated 345 of these users are small
businesses under the criteria established by the Small Business
Administration (13 CFR 121.201).
This rule will raise the fees charged to businesses for voluntary
plant inspections, grading services for dairy, and related products.
This rule will not raise fees applicable to the European Union Health
Certification Program derogation process. These actions will equally
affect all businesses that use these services. Dairy processing plants
participating in the voluntary plant inspection program have their
facility inspected against established USDA ``General Specifications
for Dairy Plants Approved for USDA Inspection and Grading Service''
construction and sanitation requirements. Businesses are under no
obligation to use these voluntary user-fee based services and any
decision on their part to discontinue the use of the services would not
prevent them from marketing their products. It is estimated that the
fee increases will result in an increase to plants of $0.0004 per pound
of graded product. Therefore, AMS has determined that this rule will
not have a significant economic impact on small businesses.
A review of reporting requirements was completed under the
Paperwork Reduction Act of 1995 (44 U.S.C. Chapter 35). The review
determined that this rule would have no impact on reporting,
recordkeeping, or other compliance requirements for entities currently
using voluntary Federal dairy inspection and grading services because
they would remain identical to the current requirements.
This action does not request additional information collection that
requires clearance by OMB. The primary sources of data used to complete
the forms are routinely used in most business transactions. Forms
require only a minimal amount of information which can be supplied
without data processing equipment or a trained statistical staff. Thus,
the information collection and reporting burden is small. Requiring the
same information from all participating dairy plants does not
significantly disadvantage any plant that is smaller than the industry
average.
Description of Program
Plants participating in the voluntary AMS Dairy Grading and
Inspection Program process milk into dairy foods that enter commerce as
retail products, ingredients for further processing, purchases for
Federal food assistance programs, or exports to other countries.
Services provided by the program enhance the marketability and add
value to dairy and dairy-containing foods. Dairy products manufactured
in facilities complying with the USDA inspection requirements are
eligible to be graded against official quality standards and
specifications established by AMS and certain contract provisions
between buyer and seller. Dairy products tested and graded by AMS have
certificates issued describing the product's quality and condition.
AMS continually reviews cost structures to assure it is operating
efficiently while maintaining the resources necessary to meet the dairy
industry's demand for services.
[[Page 38542]]
Periodically, fees must be adjusted to ensure that the program remains
financially self-supporting. The AMS Dairy Grading and Inspection
Program has made great efforts to reduce the costs associated with
providing grading and inspection services since the last fee increase
in 2006 (71 FR 60805). Cost-saving initiatives to date have resulted in
substantial gains in the efficiency of service delivery. In 2006, total
costs for the program were $5.2 million to grade and certify 1.5
billion pounds of dairy products--a per pound cost of $0.0035. In 2011,
the program's total costs were $5.3 million to grade and certify 2.0
billion pounds of dairy products--a per pound cost of product certified
of $0.0026, a 25 percent improvement in efficiency. Further
enhancements will continue to improve the efficiency, quality, and
timeliness of providing inspection and grading services.
In an effort to minimize the costs associated with managing its
workforce, the Dairy Grading and Inspection Program has restructured.
The number of administrative personnel has been reduced from 14 full
time employees to 5 resulting in annual savings of over $400,000. The
National Field Office, located in the suburbs of Chicago, co-located
with other USDA offices in Lisle, Illinois, saving about $32,000
annually. One supervisor and one training position were eliminated
allowing about $170,000 to be redirected to cover cost increases for
additional grading staff needed to provide requested services. In
addition, system automation has resulted in improved customer service
with less staff involvement, especially in the delivery of export
certificates. Advances in electronic submissions and deliveries allowed
nearly 20,000 export certificates to be issued with only 2 staff
positions during FY 2011.
Although significant effort has been directed at reducing expenses,
savings from these efforts have not offset increasing operating
expenses incurred over the past 6 years. Consequently, existing fee
rates are no longer adequate to cover current obligations. The program
is depleting reserve funds at a rate that jeopardizes its ability to
ensure effective delivery of services to meet industry needs. Fees must
be adjusted to cover current and projected operating costs.
The Secretary of Agriculture is authorized by the AMA to provide
voluntary Federal dairy inspection and grading services to facilitate
the orderly marketing of dairy products and to enable consumers to
obtain the quality of dairy products they desire. The AMA also provides
for the collection of reasonable fees from users of the Federal dairy
inspection and grading services to cover the cost of providing these
services. AMS establishes hourly fees by distributing the program's
projected operating costs over the estimated service-revenue hours
provided to users. AMS continually reviews its cost structure to assure
it is operating efficiently while maintaining the resources necessary
to meet the dairy industry's demand for services. Periodically, fees
must be adjusted to ensure that the program remains financially self-
supporting.
As part of its financially self-supporting status, agency
requirements necessitate that the program maintain a reserve trust fund
with a minimum of 4 months of operating funds to account for program
closure or an unexpected decrease in revenues. Since revenues have not
covered program costs for several years, the trust fund has gradually
been depleted. The fund first dipped below its mandated 4-month reserve
level in FY 2010. Without a fee increase, the AMS Dairy Grading and
Inspection Branch will be put in an unstable financial position that
will adversely affect the ability to provide dairy inspection and
grading services.
In an effort to reduce costs and delay depletion of reserve funds,
AMS has continued to automate its business practices, consolidate
facilities, limit personnel, and implement other efficiencies. As
detailed earlier, progress to date for the AMS Dairy Grading and
Inspection Program has been significant and has resulted in decreasing
costs per pound of graded product from $0.0035 to $0.0026. This is
equivalent to a savings of approximately $816,000 on every one billion
pounds of product graded. Further enhancements in automated business
practices will continue to improve the efficiency and timeliness of
providing inspection and grading services as well as information to
users of these services.
Discussion of Comments
On January 17, 2013, the USDA published a Proposed Rule (78 FR
3851) to increase the user fees for voluntary Federal plant inspections
and dairy product grading services. The Proposed Rule included a 15
percent increase in user-fees for dairy grading beginning in February
2013, and an additional 5 percent increase beginning in October 2013.
Comments were due on or before February 19, 2013.
Six comments were received: One from a federation of dairy
cooperative associations, two from dairy manufacturer associations, one
from a non-profit trade organization and two from individuals.
One of the comments received from an individual expressed
opposition to the proposed fee increase. The comment explained how
adoption of the proposed fee increase would increase prices to
consumers, increase employee workload, and exempt larger plants from
the grading program.
The Dairy Grading and Inspection Program is voluntary. Plants who
utilize the program do so in order to prove to their customers and to
consumers that their product has been certified by the USDA to meet
certain standards. The program is utilized by both small and large
businesses. USDA estimates that the increased costs to dairy
manufacturing plants resulting from the proposed fee increase for
grading and inspection services to be negligible $0.0004 per pound of
product graded.
Two of the comments supported the fee increase as proposed by USDA.
Both comments stated that a fee increase is justified since the program
has not increased fees since 2006. They also expressed how a decline in
grading services from insufficient revenue would be harmful to the
dairy industry, and ultimately to consumers.
Three comments supported a fee increase for the Dairy Grading and
Inspection Program, but proposed a more gradual phase in. The comments
stated that it is reasonable that the fee-for-service program
occasionally increase its fees to cover costs in order to avoid service
reductions. They also acknowledged the increased efficiencies that the
Dairy Grading and Inspection Program has already achieved.
Two of these comments described how the proposed increase to
grading and inspection fees would be a significant burden on dairy
product manufacturers since it would increase grading fees by 20
percent in less than one year. The comments explained that grading and
inspection fees are usually negotiated into sales contracts, and that
these contracts are typically negotiated months in advance, thus
manufacturers would have to renegotiate contracts to reflect the higher
grading fee. The comments argued that this would place an undue
financial burden on dairy product manufacturers who utilize the grading
program. Alternatively, the comments proposed a three-part fee increase
of 8 percent starting October 2013, an additional 6 percent in October
2014, and an additional 6 percent in October 2015.
The additional comment proposed that the fee increase not be
implemented until October 2014, and at a lower level of 5 percent in
the first year. The
[[Page 38543]]
comment described how a longer phase-in of smaller increments would be
less disruptive to the industry and consumers. The comment explained
that Federal grading and inspection of dairy products can be required
as part of sales agreements with customers. The comment also stated
that many dairy manufacturers have no mechanism for recouping the
increased grading fee from customers.
The suggested revisions to the fee increase schedule and
implementation date provided by commenters led the USDA to further
review the fee structure, taking into consideration the commenters
concerns, as well as the budgetary realities faced by the Dairy Grading
and Inspection Program. As a result of the analysis, this final rule
adopts provisions that are modified from those in the proposed rule.
The proposed rule provided for a 15 percent fee increase beginning in
February 2013, and an additional 5 percent fee increase beginning in
October 2013. This would have applied to all grading services,
including EU health certification program derogation requests. This
final rule, however, includes a two-part incremental fee increase
consisting of a 10 percent increase beginning in August 2013, which is
seven months later than initially proposed, with an additional 10
percent increase beginning in February 2014.
Two of the comments also stated that the fee increase should not
apply to the standard two-hours of non-resident service per European
Union (EU) Health Certification Program derogation for somatic cell
count and standard plate count. They explained how users of the EU
Health Certification Program have invested significant resources to
streamline the application process by creating electronic transfer
programs to apply for derogations as a group. The comments explained
how these systems should have already reduced USDA's processing time to
less than two-hours per derogation, and requested that USDA examine its
current cost structure for derogations to see if the rate could be
reduced.
Beginning January 1, 2012, the U.S. dairy industry began
transitioning to a farm level milk sampling program to verify somatic
cell count and standard plate count compliance with EU regulations for
products exported to the EU. Currently, the EU maximum SCC level is
400,000 and the U.S. SCC standard is 750,000. In an effort to
facilitate trade, AMS implemented a derogation program to provide a
level of flexibility for farms that exceed EU SCC requirements. Milk
from farms granted a derogation can still be manufactured into products
that are exported to the EU.
The commenters stated the USDA processing time for derogations has
been reduced as a result of the industry developing an electronic
transfer program to simultaneously submit a group of derogation
applications. While this development may reduce time for the submitter,
USDA must unbundle the group submission and individually review each
application, resulting in no reduced staff time. Furthermore, now that
the derogation program is in its second year applications must be
compared with previously submitted applications to ensure that farms
are working towards compliance with the EU standard. Upon further
review, USDA determined that the current fee is appropriate and as a
result, the fee applicable to derogations is unchanged.
Currently, the fees are $63.00 per hour for continuous resident
services and $68.00 per hour for non-resident services. The increases
outlined in this final rule result in fees of $69.00 per hour for
continuous resident services effective August 2013 and $76.00 per hour
effective February 2014. The fee for non-resident services between the
hours of 6 a.m. and 6 p.m. is $75.00 per hour beginning August 2013 and
$82.00 per hour as of February 2014. The fee for non-resident services
between the hours of 6 p.m. and 6 a.m. is $82.40 per hour effective
August 2013 and $90.20 as of February 2014. For services performed in
excess of 8 hours per day and for services performed on Saturday,
Sunday, and legal holidays, 1\1/2\ times the base fees will apply and
result in increases to $104.00 per hour for resident grading beginning
August 2013 and $114.00 per hour effective February 2014. Similarly, a
fee of $112.40 per hour for non-resident grading services effective
August 2013 and $123.00 as of February 2014 also apply. Lastly, a fee
of $68.00 per hour at the standard two-hour per derogation application
will still apply. The following table summarizes the fee changes:
----------------------------------------------------------------------------------------------------------------
Service (all rates in dollars per hour) Current August 2013 February 2014
----------------------------------------------------------------------------------------------------------------
Continuous resident services.................................... $63.00 $69.00 $76.00
Non-resident services........................................... 68.00 75.00 82.00
Non-resident services 6pm-6am (10 percent night differential)... 74.80 82.40 90.20
Continuous resident services--in excess of 8 hours (1\1/2\ x 94.50 104.00 114.00
base)..........................................................
Non-resident--in excess of 8 hours (1\1/2\ x base).............. 102.00 112.40 123.00
Derogation Applications......................................... 68.00 68.00 68.00
----------------------------------------------------------------------------------------------------------------
AMS estimates that dairy grading and inspection fees, including the
adopted increases, will generate the following revenue (in thousands of
dollars): FY 2013 ($6,869); FY 2014 ($7,430); FY 2015 ($7,546); and FY
2016 ($7,342). Program costs are estimated as follows (in thousands of
dollars): FY 2013 ($6,051); FY 2014 ($6,459); FY 2015 ($6,536); FY 2016
($6,615). The additional cost to the industry will still represent less
than $0.0004 per pound of product certified as described in the
proposed rule. At this increased rate, program analysis estimates that
required minimum trust fund reserves will be reached by FY 2015. Based
on the above assumption, trust fund reserves are estimated as follows
(in thousands of dollars): FY 2013 ($1,385); FY 2014 ($2,356); FY 2015
($3,366); FY 2016 ($4,093).
List of Subjects in 7 CFR Part 58
Dairy products, Food grades and standards, Food labeling, Reporting
and recordkeeping requirements.
For the reason set forth in the preamble, 7 CFR part 58 is amended
as follows:
PART 58--GRADING AND INSPECTION, GENERAL SPECIFICATIONS FOR
APPROVED PLANTS AND STANDARDS FOR GRADES OF DAIRY PRODUCTS
0
1. The authority citation for 7 CFR part 58 continues to read as
follows:
Authority: 7 U.S.C. 1621-1627.
Subpart A [Amended]
0
2. Revise Sec. 58.43 to read as follows:
[[Page 38544]]
Sec. 58.43 Fees for inspection, grading, sampling, and certification.
Except as otherwise provided in Sec. Sec. 58.38 through 58.46 and
through the last day of January 2014 inclusive, charges shall be made
for inspection, grading, and sampling service at the hourly rate of
$75.00 for services performed between 6 a.m. and 6 p.m. and at $82.40
for services performed between 6 p.m. and 6 a.m. for service preformed
for the time required to perform the service calculated to the nearest
15-minute period, including the time required for preparation of
certificates and reports and the travel time of the inspector or grader
in connection with the performance of the service. Starting the first
day of February 2014, the hourly rate will be equal to $82.00 for
service performed between 6 a.m. and 6 p.m. and $90.20 for services
performed between 6 p.m. and 6 a.m. calculated in the same manner. A
minimum charge of one-half hour shall be made for service pursuant to
each request or certificate issued. Charges for service performed in
excess of the assigned tour of duty shall be made at a rate of 1\1/2\
times the rate stated in this section. The hourly rate for work
regarding compliance with European Union Health Certification Program
derogation applications and/or review shall be assessed at $68.00.
0
3. Revise Sec. 58.45 to read as follows:
Sec. 58.45 Fees for continuous resident services.
Irrespective of the fees and charges provided in Sec. Sec. 58.39
and 58.43, charges for the inspector(s) and grader(s) assigned to a
continuous resident program shall be made at the rate of $69.00 per
hour for services performed during the assigned tour of duty until the
last day of January 2013. Starting the first day of February 2014, the
hourly rate shall be assessed at $76.00 for services calculated in the
same manner. Charges for service performed in excess of the assigned
tour of duty shall be made at a rate of 1\1/2\ times the rate stated in
this section.
Dated: June 21, 2013
Rex A. Barnes,
Associate Administrator, Agricultural Marketing Service.
[FR Doc. 2013-15331 Filed 6-26-13; 8:45 am]
BILLING CODE 3410-02-P