Olives Grown in California; Decreased Assessment Rate, 24979-24981 [2013-09998]
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24979
Rules and Regulations
Federal Register
Vol. 78, No. 82
Monday, April 29, 2013
This section of the FEDERAL REGISTER
contains regulatory documents having general
applicability and legal effect, most of which
are keyed to and codified in the Code of
Federal Regulations, which is published under
50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by
the Superintendent of Documents. Prices of
new books are listed in the first FEDERAL
REGISTER issue of each week.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 932
[Doc. No. AMS–FV–12–0076; FV13–932–1
IR]
Olives Grown in California; Decreased
Assessment Rate
Agricultural Marketing Service,
USDA.
ACTION: Interim rule with request for
comments.
AGENCY:
This rule decreases the
assessment rate established for the
California Olive Committee (Committee)
for the 2013 and subsequent fiscal years
from $31.32 to $21.16 per ton of
assessable olives handled. The
Committee locally administers the
marketing order which regulates the
handling of olives grown in California.
Assessments upon olive handlers are
used by the Committee to fund
reasonable and necessary expenses of
the program. The fiscal year began
January 1 and ends December 31. The
assessment rate will remain in effect
indefinitely unless modified,
suspended, or terminated.
DATES: Effective April 30, 2013.
Comments received by June 28, 2013,
will be considered prior to issuance of
a final rule.
ADDRESSES: Interested persons are
invited to submit written comments
concerning this rule. Comments must be
sent to the Docket Clerk, Marketing
Order and Agreement Division, Fruit
and Vegetable Program, AMS, USDA,
1400 Independence Avenue SW., STOP
0237, Washington, DC 20250–0237; Fax:
(202) 720–8938; or Internet: https://
www.regulations.gov. Comments should
reference the document number and the
date and page number of this issue of
the Federal Register and will be
available for public inspection in the
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SUMMARY:
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Office of the Docket Clerk during regular
business hours, or can be viewed at:
https://www.regulations.gov. All
comments submitted in response to this
rule will be included in the record and
will be made available to the public.
Please be advised that the identity of the
individuals or entities submitting
comments will be made public on the
Internet at the address provided above.
FOR FURTHER INFORMATION CONTACT: Jerry
L. Simmons, Marketing Specialist, or
Rose Aguayo, Acting Regional Director,
California Marketing Field Office,
Marketing Order and Agreement
Division, Fruit and Vegetable Program,
AMS, USDA; Telephone: (559) 487–
5901, Fax: (559) 487–5906, or Email:
Jerry.Simmons@ams.usda.gov or
Rose.Aguayo@ams.usda.gov.
Small businesses may request
information on complying with this
regulation by contacting Jeffrey Smutny,
Marketing Order and Agreement
Division, Fruit and Vegetable Program,
AMS, USDA, 1400 Independence
Avenue SW., STOP 0237, Washington,
DC 20250–0237; Telephone: (202) 720–
2491, Fax: (202) 720–8938, or Email:
Jeffrey.Smutny@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule
is issued under Marketing Agreement
No. 148 and Order No. 932, both as
amended (7 CFR part 932), regulating
the handling of olives grown in
California, hereinafter referred to as the
‘‘order.’’ The order is effective under the
Agricultural Marketing Agreement Act
of 1937, as amended (7 U.S.C. 601–674),
hereinafter referred to as the ‘‘Act.’’
The Department of Agriculture
(USDA) is issuing this rule in
conformance with Executive Order
12866.
This rule has been reviewed under
Executive Order 12988, Civil Justice
Reform. Under the marketing order now
in effect, California olive handlers are
subject to assessments. Funds to
administer the order are derived from
such assessments. It is intended that the
assessment rate as issued herein will be
applicable to all assessable olives
beginning on January 1, 2013, and
continue until amended, suspended, or
terminated.
The Act provides that administrative
proceedings must be exhausted before
parties may file suit in court. Under
section 608c(15)(A) of the Act, any
handler subject to an order may file
with USDA a petition stating that the
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Sfmt 4700
order, any provision of the order, or any
obligation imposed in connection with
the order is not in accordance with law
and request a modification of the order
or to be exempted therefrom. Such
handler is afforded the opportunity for
a hearing on the petition. After the
hearing, USDA would rule on the
petition. The Act provides that the
district court of the United States in any
district in which the handler is an
inhabitant, or has his or her principal
place of business, has jurisdiction to
review USDA’s ruling on the petition,
provided an action is filed not later than
20 days after the date of the entry of the
ruling.
This rule decreases the assessment
rate established for the Committee for
the 2013 and subsequent fiscal years
from $31.32 to $21.16 per ton of
assessable olives.
The California olive marketing order
provides authority for the Committee,
with the approval of USDA, to formulate
an annual budget of expenses and
collect assessments from handlers to
administer the program. The members
of the Committee are producers and
handlers of California olives. They are
familiar with the Committee’s needs and
with the costs for goods and services in
their local area. Thus, they are in a
position to formulate an appropriate
budget and assessment rate. The
assessment rate is formulated and
discussed in a public meeting. Thus, all
directly affected persons have an
opportunity to participate and provide
input.
For the 2012 and subsequent fiscal
years, the Committee recommended,
and USDA approved, an assessment rate
of $31.32 per ton of assessable olives
that would continue in effect from fiscal
year to fiscal year unless modified,
suspended, or terminated by USDA
upon recommendation and information
submitted by the Committee or other
information available to USDA.
The Committee met on December 11,
2012, and unanimously recommended
2013 fiscal year expenditures of
$1,289,198 and an assessment rate of
$21.16 per ton of assessable olives. In
comparison, last year’s budgeted
expenditures were $1,197,291. The
assessment rate of $21.16 is $10.16
lower than the rate currently in effect.
The Committee recommended the lower
assessment rate because the 2012–13
assessable olive receipts as reported by
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Federal Register / Vol. 78, No. 82 / Monday, April 29, 2013 / Rules and Regulations
the California Agricultural Statistics
Service (CASS) are 67,355 tons, which
compares to 26,944 tons in 2011–12.
Olives are an alternate-bearing crop,
where crop size alternates between
small and large crops, resulting in a
higher 2012–13 volume crop and a
lower 2011–12 volume crop.
The major expenditures
recommended by the Committee for the
2013 fiscal year include $333,800 for
General Administration, $637,380 for
Marketing Programs, $105,000 for
Inspection Equipment Development,
and $213,018 for Research Programs.
Budgeted expenses for these items in
2012 were $333,500, $480,000, $50,000,
and $333,791, respectively.
The assessment rate recommended by
the Committee is based upon the actual
revenue necessary to meet the
anticipated 2013 fiscal year expenses,
given the actual olive tonnage received
by handlers during the 2012–13 crop
year, and taking into consideration the
potential tonnage diverted by handlers
into exempt uses. Actual assessable
tonnage for the 2013 fiscal year is
expected to be lower than the 2012–13
crop receipts of 67,355 tons reported by
CASS because some olives may be
diverted by handlers to uses that are
exempt from marketing order
requirements. Income derived from
handler assessments will be adequate to
cover budgeted expenses. Funds in the
reserve will be kept within the
maximum amount of one fiscal year’s
expenses permitted by the order.
The assessment rate established in
this rule will continue in effect
indefinitely unless modified,
suspended, or terminated by USDA
based upon a recommendation and
information submitted by the
Committee or upon other available
information.
Although this assessment rate is
effective for an indefinite period, the
Committee will continue to meet prior
to or during each fiscal year to
recommend a budget of expenses and
consider recommendations for
modification of the assessment rate. The
dates and times of Committee meetings
are available from the Committee or
from USDA. Committee meetings are
open to the public and interested
persons may express their views at these
meetings. USDA will evaluate
Committee recommendations and other
available information to determine
whether modification of the assessment
rate is needed. Further rulemaking will
be undertaken as necessary. The
Committee’s 2013 budget and those for
subsequent fiscal years will be reviewed
and, as appropriate, approved by USDA.
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Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA) (5
U.S.C. 601–612), the Agricultural
Marketing Service (AMS) has
considered the economic impact of this
rule on small entities. Accordingly,
AMS has prepared this initial regulatory
flexibility analysis.
The purpose of the RFA is to fit
regulatory actions to the scale of
business subject to such actions in order
that small businesses will not be unduly
or disproportionately burdened.
Marketing orders issued pursuant to the
Act, and the rules issued thereunder, are
unique in that they are brought about
through group action of primarily small
entities acting on their own behalf.
There are approximately 1,000
producers of California olives in the
production area and 2 handlers subject
to regulation under the marketing order.
Small agricultural producers are defined
by the Small Business Administration as
those having annual receipts less than
$750,000 and small agricultural service
firms are defined as those whose annual
receipts are less than $7,000,000. (13
CFR 121.201)
Based upon information from the
industry and CASS, the average grower
price for 2012 was approximately
$1,150 per ton of assessable olives and
total grower deliveries were 67,355 tons.
Based on production, producer prices,
and the total number of California olive
producers, the average annual producer
revenue is less than $750,000. Thus, the
majority of olive producers may be
classified as small entities. Neither of
the handlers may be classified as small
entities.
This rule decreases the assessment
rate established for the Committee and
collected from handlers for the 2013 and
subsequent fiscal years from $31.32 to
$21.16 per ton of assessable olives, a
decrease of $10.16. The Committee
unanimously recommended 2013
expenditures of $1,289,198. The
quantity of assessable California olives
for the 2012–13 season is 67,355 tons.
However, the quantity of olives actually
assessed is expected to be slightly lower
because some of the tonnage may be
diverted by handlers to exempt outlets
on which assessments are not paid. The
$21.16 rate should provide an
assessment income adequate to meet
this year’s expenses.
The major expenditures
recommended by the Committee for the
2013 year include $333,800 for General
Administration, $637,380 for Marketing
Programs, $105,000 for Inspection
Equipment Development, and $213,018
for Research Programs. Budgeted
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expenses for these items in 2012 were
$333,500, $480,000, $50,000, and
$333,791, respectively.
The decrease in the assessment rate,
despite the increase in the overall
budget, is possible due to a larger 2012–
13 crop. Funds in the reserve will be
kept within the maximum amount of
one fiscal year’s expenses permitted by
the order.
The Committee reviewed and
unanimously recommended 2013 fiscal
year expenditures of $1,289,198, which
included increases in Marketing
Programs and Inspection Equipment
Development, and a decrease in
Research Programs. Prior to arriving at
this budget, the Committee considered
information from various sources, such
as the Executive Subcommittee,
Marketing Subcommittee, Inspection
Subcommittee, and the Research
Subcommittee. Alternative expenditure
levels were discussed by these groups,
based upon the relative value of various
projects to the olive industry. The
assessment rate of $21.16 per ton of
assessable olives was derived by
considering anticipated expenses, the
volume of assessable olives, potentially
exempt olives, and other pertinent
factors.
A review of historical information and
preliminary information indicates that
the grower price for the 2012 fiscal year
was approximately $1,150.03 per ton for
canning fruit and $333.70 per ton for
limited-use sizes, leaving the balance as
unusable cull fruit. Approximately 86.6
percent of a ton of olives are canning
fruit sizes and 7.7 percent are limited
use sizes, leaving the balance as
unusable cull fruit. Grower revenue on
67,355 total tons of canning and limiteduse sizes would be $68,811,276, given
the current grower prices for those sizes.
Therefore, the estimated assessment
revenue for the 2013 fiscal year, as a
percentage of total grower revenue, is
expected to be approximately 1.9
percent.
This action decreases the assessment
obligation imposed on handlers.
Assessments are applied uniformly on
all handlers, and some of the costs may
be passed on to producers. However,
decreasing the assessment rate reduces
the burden on handlers, and may reduce
the burden on producers. In addition,
the Committee’s meeting was widely
publicized throughout the California
olive industry and all interested persons
were invited to attend the meeting and
participate in Committee deliberations
on all issues. Like all Committee
meetings, the December 11, 2012,
meeting was a public meeting and all
entities, both large and small, were able
to express views on this issue. Finally,
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Federal Register / Vol. 78, No. 82 / Monday, April 29, 2013 / Rules and Regulations
interested persons are invited to submit
comments on this interim rule,
including the regulatory and
informational impacts of this action on
small businesses.
In accordance with the Paperwork
Reduction Act of 1995, (44 U.S.C.
Chapter 35), the order’s information
collection requirements have been
previously approved by the Office of
Management and Budget (OMB) and
assigned OMB No. 0581–0178, Generic
Vegetable Crops. No changes in those
requirements as a result of this action
are necessary. Should any changes
become necessary, they would be
submitted to OMB for approval.
This action imposes no additional
reporting or recordkeeping requirements
on either small or large California olive
handlers. As with all Federal marketing
order programs, reports and forms are
periodically reviewed to reduce
information requirements and
duplication by industry and public
sector agencies.
AMS is committed to complying with
the E-Government Act to promote the
use of the Internet and other
information technologies to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
USDA has not identified any relevant
Federal rules that duplicate, overlap, or
conflict with this rule.
A small business guide on complying
with fruit, vegetable, and specialty crop
marketing agreements and orders may
be viewed at: www.ams.usda.gov/
MarketingOrdersSmallBusinessGuide.
Any questions about the compliance
guide should be sent to Jeffrey Smutny
at the previously mentioned address in
the FOR FURTHER INFORMATION CONTACT
section.
After consideration of all relevant
material presented, including the
information and recommendation
submitted by the Committee and other
available information, it is hereby found
that this rule, as hereinafter set forth,
will tend to effectuate the declared
policy of the Act.
Pursuant to 5 U.S.C. 553, it is also
found and determined upon good cause
that it is impracticable, unnecessary,
and contrary to the public interest to
give preliminary notice prior to putting
this rule into effect, and that good cause
exists for not postponing the effective
date of this rule until 30 days after
publication in the Federal Register
because: (1) The 2013 fiscal year began
on January 1, 2013, and the marketing
order requires that the rate of
assessment for each fiscal year apply to
all assessable olives handled during
such fiscal year; (2) this action decreases
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14:12 Apr 26, 2013
Jkt 229001
the assessment rate for assessable olives
beginning with the 2013 fiscal year; (3)
handlers are aware of this action which
was unanimously recommended by the
Committee at a public meeting and is
similar to other assessment rate actions
issued in past years; and, (4) this
interim rule provides a 60-day comment
period, and all comments timely
received will be considered prior to
finalization of this rule.
List of Subjects in 7 CFR Part 932
Marketing agreements, Olives,
Reporting and recordkeeping
requirements.
For the reasons set forth in the
preamble, 7 CFR part 932 is amended as
follows:
PART 932—OLIVES GROWN IN
CALIFORNIA
1. The authority citation for 7 CFR
part 932 continues to read as follows:
■
Authority: 7 U.S.C. 601–674.
2. Section 932.230 is revised to read
as follows:
■
§ 932.230
Assessment rate.
On and after January 1, 2013, an
assessment rate of $21.16 per ton is
established for California olives.
Dated: April 23, 2013.
David R. Shipman,
Administrator, Agricultural Marketing
Service.
[FR Doc. 2013–09998 Filed 4–26–13; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 946
[Doc. No. AMS–FV–13–0010; FV13–946–1
IR]
Irish Potatoes Grown in Washington;
Decreased Assessment Rate
Agricultural Marketing Service,
USDA.
ACTION: Interim rule with request for
comments.
AGENCY:
This rule decreases the
assessment rate established for the State
of Washington Potato Committee
(Committee) for the 2013–2014 and
subsequent fiscal periods from $0.003 to
$0.0025 per hundredweight of potatoes
handled. The Committee locally
administers the marketing order which
regulates the handling of Irish potatoes
grown in Washington. Assessments
upon Washington potato handlers are
SUMMARY:
PO 00000
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24981
used by the Committee to fund
reasonable and necessary expenses of
the program. The fiscal period begins
July 1 and ends June 30. The assessment
rate will remain in effect indefinitely
unless modified, suspended, or
terminated.
DATES: Effective April 30, 2013.
Comments received by June 28, 2013,
will be considered prior to issuance of
a final rule.
ADDRESSES: Interested persons are
invited to submit written comments
concerning this rule. Comments must be
sent to the Docket Clerk, Marketing
Order and Agreement Division, Fruit
and Vegetable Program, AMS, USDA,
1400 Independence Avenue SW., STOP
0237, Washington, DC 20250–0237; Fax:
(202) 720–8938; or Internet: https://
www.regulations.gov. Comments should
reference the document number and the
date and page number of this issue of
the Federal Register and will be
available for public inspection in the
Office of the Docket Clerk during regular
business hours, or can be viewed at:
https://www.regulations.gov. All
comments submitted in response to this
rule will be included in the record and
will be made available to the public.
Please be advised that the identity of the
individuals or entities submitting the
comments will be made public on the
Internet at the address provided above.
FOR FURTHER INFORMATION CONTACT:
Teresa Hutchinson or Gary Olson,
Northwest Marketing Field Office,
Marketing Order and Agreement
Division, Fruit and Vegetable Program,
AMS, USDA; Telephone: (503) 326–
2724, Fax: (503) 326–7440, or Email:
Teresa.Hutchinson@ams.usda.gov or
GaryD.Olson@ams.usda.gov.
Small businesses may request
information on complying with this
regulation by contacting Jeffrey Smutny,
Marketing Order and Agreement
Division, Fruit and Vegetable Program,
AMS, USDA, 1400 Independence
Avenue SW., STOP 0237, Washington,
DC 20250–0237; Telephone: (202) 720–
2491, Fax: (202) 720–8938, or Email:
Jeffrey.Smutny@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule
is issued under Marketing Order No.
946, as amended (7 CFR part 946),
regulating the handling of Irish potatoes
grown in Washington, hereinafter
referred to as the ‘‘order.’’ The order is
effective under the Agricultural
Marketing Agreement Act of 1937, as
amended (7 U.S.C. 601–674), hereinafter
referred to as the ‘‘Act.’’
The Department of Agriculture
(USDA) is issuing this rule in
conformance with Executive Order
12866.
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Agencies
[Federal Register Volume 78, Number 82 (Monday, April 29, 2013)]
[Rules and Regulations]
[Pages 24979-24981]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2013-09998]
========================================================================
Rules and Regulations
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains regulatory documents
having general applicability and legal effect, most of which are keyed
to and codified in the Code of Federal Regulations, which is published
under 50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by the Superintendent of Documents.
Prices of new books are listed in the first FEDERAL REGISTER issue of each
week.
========================================================================
Federal Register / Vol. 78, No. 82 / Monday, April 29, 2013 / Rules
and Regulations
[[Page 24979]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 932
[Doc. No. AMS-FV-12-0076; FV13-932-1 IR]
Olives Grown in California; Decreased Assessment Rate
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Interim rule with request for comments.
-----------------------------------------------------------------------
SUMMARY: This rule decreases the assessment rate established for the
California Olive Committee (Committee) for the 2013 and subsequent
fiscal years from $31.32 to $21.16 per ton of assessable olives
handled. The Committee locally administers the marketing order which
regulates the handling of olives grown in California. Assessments upon
olive handlers are used by the Committee to fund reasonable and
necessary expenses of the program. The fiscal year began January 1 and
ends December 31. The assessment rate will remain in effect
indefinitely unless modified, suspended, or terminated.
DATES: Effective April 30, 2013. Comments received by June 28, 2013,
will be considered prior to issuance of a final rule.
ADDRESSES: Interested persons are invited to submit written comments
concerning this rule. Comments must be sent to the Docket Clerk,
Marketing Order and Agreement Division, Fruit and Vegetable Program,
AMS, USDA, 1400 Independence Avenue SW., STOP 0237, Washington, DC
20250-0237; Fax: (202) 720-8938; or Internet: https://www.regulations.gov. Comments should reference the document number and
the date and page number of this issue of the Federal Register and will
be available for public inspection in the Office of the Docket Clerk
during regular business hours, or can be viewed at: https://www.regulations.gov. All comments submitted in response to this rule
will be included in the record and will be made available to the
public. Please be advised that the identity of the individuals or
entities submitting comments will be made public on the Internet at the
address provided above.
FOR FURTHER INFORMATION CONTACT: Jerry L. Simmons, Marketing
Specialist, or Rose Aguayo, Acting Regional Director, California
Marketing Field Office, Marketing Order and Agreement Division, Fruit
and Vegetable Program, AMS, USDA; Telephone: (559) 487-5901, Fax: (559)
487-5906, or Email: Jerry.Simmons@ams.usda.gov or
Rose.Aguayo@ams.usda.gov.
Small businesses may request information on complying with this
regulation by contacting Jeffrey Smutny, Marketing Order and Agreement
Division, Fruit and Vegetable Program, AMS, USDA, 1400 Independence
Avenue SW., STOP 0237, Washington, DC 20250-0237; Telephone: (202) 720-
2491, Fax: (202) 720-8938, or Email: Jeffrey.Smutny@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule is issued under Marketing
Agreement No. 148 and Order No. 932, both as amended (7 CFR part 932),
regulating the handling of olives grown in California, hereinafter
referred to as the ``order.'' The order is effective under the
Agricultural Marketing Agreement Act of 1937, as amended (7 U.S.C. 601-
674), hereinafter referred to as the ``Act.''
The Department of Agriculture (USDA) is issuing this rule in
conformance with Executive Order 12866.
This rule has been reviewed under Executive Order 12988, Civil
Justice Reform. Under the marketing order now in effect, California
olive handlers are subject to assessments. Funds to administer the
order are derived from such assessments. It is intended that the
assessment rate as issued herein will be applicable to all assessable
olives beginning on January 1, 2013, and continue until amended,
suspended, or terminated.
The Act provides that administrative proceedings must be exhausted
before parties may file suit in court. Under section 608c(15)(A) of the
Act, any handler subject to an order may file with USDA a petition
stating that the order, any provision of the order, or any obligation
imposed in connection with the order is not in accordance with law and
request a modification of the order or to be exempted therefrom. Such
handler is afforded the opportunity for a hearing on the petition.
After the hearing, USDA would rule on the petition. The Act provides
that the district court of the United States in any district in which
the handler is an inhabitant, or has his or her principal place of
business, has jurisdiction to review USDA's ruling on the petition,
provided an action is filed not later than 20 days after the date of
the entry of the ruling.
This rule decreases the assessment rate established for the
Committee for the 2013 and subsequent fiscal years from $31.32 to
$21.16 per ton of assessable olives.
The California olive marketing order provides authority for the
Committee, with the approval of USDA, to formulate an annual budget of
expenses and collect assessments from handlers to administer the
program. The members of the Committee are producers and handlers of
California olives. They are familiar with the Committee's needs and
with the costs for goods and services in their local area. Thus, they
are in a position to formulate an appropriate budget and assessment
rate. The assessment rate is formulated and discussed in a public
meeting. Thus, all directly affected persons have an opportunity to
participate and provide input.
For the 2012 and subsequent fiscal years, the Committee
recommended, and USDA approved, an assessment rate of $31.32 per ton of
assessable olives that would continue in effect from fiscal year to
fiscal year unless modified, suspended, or terminated by USDA upon
recommendation and information submitted by the Committee or other
information available to USDA.
The Committee met on December 11, 2012, and unanimously recommended
2013 fiscal year expenditures of $1,289,198 and an assessment rate of
$21.16 per ton of assessable olives. In comparison, last year's
budgeted expenditures were $1,197,291. The assessment rate of $21.16 is
$10.16 lower than the rate currently in effect. The Committee
recommended the lower assessment rate because the 2012-13 assessable
olive receipts as reported by
[[Page 24980]]
the California Agricultural Statistics Service (CASS) are 67,355 tons,
which compares to 26,944 tons in 2011-12. Olives are an alternate-
bearing crop, where crop size alternates between small and large crops,
resulting in a higher 2012-13 volume crop and a lower 2011-12 volume
crop.
The major expenditures recommended by the Committee for the 2013
fiscal year include $333,800 for General Administration, $637,380 for
Marketing Programs, $105,000 for Inspection Equipment Development, and
$213,018 for Research Programs. Budgeted expenses for these items in
2012 were $333,500, $480,000, $50,000, and $333,791, respectively.
The assessment rate recommended by the Committee is based upon the
actual revenue necessary to meet the anticipated 2013 fiscal year
expenses, given the actual olive tonnage received by handlers during
the 2012-13 crop year, and taking into consideration the potential
tonnage diverted by handlers into exempt uses. Actual assessable
tonnage for the 2013 fiscal year is expected to be lower than the 2012-
13 crop receipts of 67,355 tons reported by CASS because some olives
may be diverted by handlers to uses that are exempt from marketing
order requirements. Income derived from handler assessments will be
adequate to cover budgeted expenses. Funds in the reserve will be kept
within the maximum amount of one fiscal year's expenses permitted by
the order.
The assessment rate established in this rule will continue in
effect indefinitely unless modified, suspended, or terminated by USDA
based upon a recommendation and information submitted by the Committee
or upon other available information.
Although this assessment rate is effective for an indefinite
period, the Committee will continue to meet prior to or during each
fiscal year to recommend a budget of expenses and consider
recommendations for modification of the assessment rate. The dates and
times of Committee meetings are available from the Committee or from
USDA. Committee meetings are open to the public and interested persons
may express their views at these meetings. USDA will evaluate Committee
recommendations and other available information to determine whether
modification of the assessment rate is needed. Further rulemaking will
be undertaken as necessary. The Committee's 2013 budget and those for
subsequent fiscal years will be reviewed and, as appropriate, approved
by USDA.
Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in the Regulatory Flexibility
Act (RFA) (5 U.S.C. 601-612), the Agricultural Marketing Service (AMS)
has considered the economic impact of this rule on small entities.
Accordingly, AMS has prepared this initial regulatory flexibility
analysis.
The purpose of the RFA is to fit regulatory actions to the scale of
business subject to such actions in order that small businesses will
not be unduly or disproportionately burdened. Marketing orders issued
pursuant to the Act, and the rules issued thereunder, are unique in
that they are brought about through group action of primarily small
entities acting on their own behalf.
There are approximately 1,000 producers of California olives in the
production area and 2 handlers subject to regulation under the
marketing order. Small agricultural producers are defined by the Small
Business Administration as those having annual receipts less than
$750,000 and small agricultural service firms are defined as those
whose annual receipts are less than $7,000,000. (13 CFR 121.201)
Based upon information from the industry and CASS, the average
grower price for 2012 was approximately $1,150 per ton of assessable
olives and total grower deliveries were 67,355 tons. Based on
production, producer prices, and the total number of California olive
producers, the average annual producer revenue is less than $750,000.
Thus, the majority of olive producers may be classified as small
entities. Neither of the handlers may be classified as small entities.
This rule decreases the assessment rate established for the
Committee and collected from handlers for the 2013 and subsequent
fiscal years from $31.32 to $21.16 per ton of assessable olives, a
decrease of $10.16. The Committee unanimously recommended 2013
expenditures of $1,289,198. The quantity of assessable California
olives for the 2012-13 season is 67,355 tons. However, the quantity of
olives actually assessed is expected to be slightly lower because some
of the tonnage may be diverted by handlers to exempt outlets on which
assessments are not paid. The $21.16 rate should provide an assessment
income adequate to meet this year's expenses.
The major expenditures recommended by the Committee for the 2013
year include $333,800 for General Administration, $637,380 for
Marketing Programs, $105,000 for Inspection Equipment Development, and
$213,018 for Research Programs. Budgeted expenses for these items in
2012 were $333,500, $480,000, $50,000, and $333,791, respectively.
The decrease in the assessment rate, despite the increase in the
overall budget, is possible due to a larger 2012-13 crop. Funds in the
reserve will be kept within the maximum amount of one fiscal year's
expenses permitted by the order.
The Committee reviewed and unanimously recommended 2013 fiscal year
expenditures of $1,289,198, which included increases in Marketing
Programs and Inspection Equipment Development, and a decrease in
Research Programs. Prior to arriving at this budget, the Committee
considered information from various sources, such as the Executive
Subcommittee, Marketing Subcommittee, Inspection Subcommittee, and the
Research Subcommittee. Alternative expenditure levels were discussed by
these groups, based upon the relative value of various projects to the
olive industry. The assessment rate of $21.16 per ton of assessable
olives was derived by considering anticipated expenses, the volume of
assessable olives, potentially exempt olives, and other pertinent
factors.
A review of historical information and preliminary information
indicates that the grower price for the 2012 fiscal year was
approximately $1,150.03 per ton for canning fruit and $333.70 per ton
for limited-use sizes, leaving the balance as unusable cull fruit.
Approximately 86.6 percent of a ton of olives are canning fruit sizes
and 7.7 percent are limited use sizes, leaving the balance as unusable
cull fruit. Grower revenue on 67,355 total tons of canning and limited-
use sizes would be $68,811,276, given the current grower prices for
those sizes. Therefore, the estimated assessment revenue for the 2013
fiscal year, as a percentage of total grower revenue, is expected to be
approximately 1.9 percent.
This action decreases the assessment obligation imposed on
handlers. Assessments are applied uniformly on all handlers, and some
of the costs may be passed on to producers. However, decreasing the
assessment rate reduces the burden on handlers, and may reduce the
burden on producers. In addition, the Committee's meeting was widely
publicized throughout the California olive industry and all interested
persons were invited to attend the meeting and participate in Committee
deliberations on all issues. Like all Committee meetings, the December
11, 2012, meeting was a public meeting and all entities, both large and
small, were able to express views on this issue. Finally,
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interested persons are invited to submit comments on this interim rule,
including the regulatory and informational impacts of this action on
small businesses.
In accordance with the Paperwork Reduction Act of 1995, (44 U.S.C.
Chapter 35), the order's information collection requirements have been
previously approved by the Office of Management and Budget (OMB) and
assigned OMB No. 0581-0178, Generic Vegetable Crops. No changes in
those requirements as a result of this action are necessary. Should any
changes become necessary, they would be submitted to OMB for approval.
This action imposes no additional reporting or recordkeeping
requirements on either small or large California olive handlers. As
with all Federal marketing order programs, reports and forms are
periodically reviewed to reduce information requirements and
duplication by industry and public sector agencies.
AMS is committed to complying with the E-Government Act to promote
the use of the Internet and other information technologies to provide
increased opportunities for citizen access to Government information
and services, and for other purposes.
USDA has not identified any relevant Federal rules that duplicate,
overlap, or conflict with this rule.
A small business guide on complying with fruit, vegetable, and
specialty crop marketing agreements and orders may be viewed at:
www.ams.usda.gov/MarketingOrdersSmallBusinessGuide. Any questions about
the compliance guide should be sent to Jeffrey Smutny at the previously
mentioned address in the FOR FURTHER INFORMATION CONTACT section.
After consideration of all relevant material presented, including
the information and recommendation submitted by the Committee and other
available information, it is hereby found that this rule, as
hereinafter set forth, will tend to effectuate the declared policy of
the Act.
Pursuant to 5 U.S.C. 553, it is also found and determined upon good
cause that it is impracticable, unnecessary, and contrary to the public
interest to give preliminary notice prior to putting this rule into
effect, and that good cause exists for not postponing the effective
date of this rule until 30 days after publication in the Federal
Register because: (1) The 2013 fiscal year began on January 1, 2013,
and the marketing order requires that the rate of assessment for each
fiscal year apply to all assessable olives handled during such fiscal
year; (2) this action decreases the assessment rate for assessable
olives beginning with the 2013 fiscal year; (3) handlers are aware of
this action which was unanimously recommended by the Committee at a
public meeting and is similar to other assessment rate actions issued
in past years; and, (4) this interim rule provides a 60-day comment
period, and all comments timely received will be considered prior to
finalization of this rule.
List of Subjects in 7 CFR Part 932
Marketing agreements, Olives, Reporting and recordkeeping
requirements.
For the reasons set forth in the preamble, 7 CFR part 932 is
amended as follows:
PART 932--OLIVES GROWN IN CALIFORNIA
0
1. The authority citation for 7 CFR part 932 continues to read as
follows:
Authority: 7 U.S.C. 601-674.
0
2. Section 932.230 is revised to read as follows:
Sec. 932.230 Assessment rate.
On and after January 1, 2013, an assessment rate of $21.16 per ton
is established for California olives.
Dated: April 23, 2013.
David R. Shipman,
Administrator, Agricultural Marketing Service.
[FR Doc. 2013-09998 Filed 4-26-13; 8:45 am]
BILLING CODE 3410-02-P