Notice of Intent To Seek Approval To Collect Information, 42677-42678 [2011-18052]
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Federal Register / Vol. 76, No. 138 / Tuesday, July 19, 2011 / Notices
following business will be conducted:
The RAC will review project proposals
and recommend projects for funding.
More information will be posted on the
Eldorado National Forest Web site @
https://www.fs.fed.us/r5/eldorado. A
public comment opportunity will be
made available following the business
activity. Future meetings will have a
formal public imput period for those
following the yet to be developed public
imput process.
Dated: July 13, 2011.
Michael A. Valdes,
Acting Forest Supervisor.
BILLING CODE 3410–11–P
DEPARTMENT OF AGRICULTURE
Forest Service
Davy Crockett Resource Advisory
Committee
Forest Service, USDA.
Notice of meeting.
AGENCY:
sroberts on DSK5SPTVN1PROD with NOTICES
SUMMARY: The Davy Crockett Resource
Advisory Committee will meet in
Ratcliff, Texas. The committee is
authorized under the Secure Rural
Schools and Community SelfDetermination Act (Pub. L 110–343) (the
Act) and operates in compliance with
the Federal Advisory Committee Act.
The purpose of the committee is to
improve collaborative relationships and
to provide advice and recommendations
to the Forest Service concerning projects
and funding consistent with the title II
of the Act. The meeting is open to the
public. The purpose of the meeting is to
review, identify, prioritize and approve
RAC Title II projects.
DATES: The meeting will be held July 28,
2011, 6 p.m.
ADDRESSES: The meeting will be held at
the Davy Crockett Ranger Station
conference room in Ratcliff, TX. The
building address is: 18551 State
Highway 7 East, Kennard, TX 75847.
Written comments may be submitted as
described under SUPPLEMENTARY
INFORMATION.
All comments, including names and
addresses when provided, are placed in
the record and are available for public
inspection and copying. The public may
inspect comments received at the Davy
Crockett Ranger Station. Please call
ahead to (936) 655–2299 ext. 230 to
facilitate entry into the building to view
comments.
FOR FURTHER INFORMATION CONTACT:
Gerald Lawrence, Jr., Designated Federal
Officer, Davy Crockett National Forest,
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17:20 Jul 18, 2011
The
following business will be conducted:
The committee will be asked to review,
identify, prioritize and approve RAC
Title II Projects, and to discuss the
Lancaster Phase II and Groveton Phase
II Stewardship Projects. Anyone who
would like to bring related matters to
the attention of the committee may file
written statements with the committee
staff before or after the meeting. The
agenda will include time for people to
make oral statements of three minutes or
less. Individuals wishing to make an
oral statement should request in writing
by July 21, 2011 to be scheduled on the
agenda. Written comments and requests
for time for oral comments must be sent
to 18551 State Highway 7 East, Kennard,
TX 75847 or by e-mail to
glawrence@fs.fed.us or via facsimile to
(936) 655–2817.
SUPPLEMENTARY INFORMATION:
[FR Doc. 2011–18111 Filed 7–18–11; 8:45 am]
ACTION:
(936) 655–2299 ext. 225,
glawrence@fs.fed.us.
Individuals who use
telecommunication devices for the deaf
(TDD) may call the Federal Information
Relay Service (FIRS) at 1–800–877–8339
between 8 a.m. and 8 p.m., Eastern
Standard Time, Monday through Friday.
Requests for reasonable accomodation
for access to the facility or procedings
may be made by contacting the person
listed FOR FURTHER INFORMATION
CONTACT.
Jkt 223001
Dated: July 11, 2011.
Gerald Lawrence, Jr.,
DFO.
[FR Doc. 2011–18124 Filed 7–18–11; 8:45 am]
BILLING CODE 3410–11–P
DEPARTMENT OF AGRICULTURE
National Agricultural Library
Notice of Intent To Seek Approval To
Collect Information
AGENCY: Agricultural Research Service,
National Agricultural Library, USDA.
ACTION: Notice and request for
comments.
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 (Pub.
L. 104–13) and Office of Management
and Budget (OMB) regulations at 5 CFR
part 1320, this notice announces the
National Agricultural Library’s intent to
request renewal of an information
collection relating to existing nutrition
education materials (i.e. recipes and
cookbooks) targeting low-income and
Supplemental Nutrition Assistance
Program (SNAP) eligible persons. These
two voluntary forms give SNAP
Education (SNAP-Ed) providers the
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42677
opportunity to share resources that they
have developed or used.
DATES: Comments on this notice must be
received by September 19, 2011 to be
assured of consideration.
ADDRESSES: You may submit comments
by any of the following methods:
• Agency Web site: https://
www.nal.usda.gov/fsn/contact.php.
Follow the instructions for submitting
comments on the SNAP-Ed Connection
Web site.
• E-mail: rachel.tobin@ars.usda.gov
• Fax: 301–504–6409 attention
SNAP-Ed Connection.
• Mail/Hand Delivery/Courier: SNAPEd Connection/National Agricultural
Library, 10301 Baltimore Ave, Room
105, Beltsville, Maryland 20705–2351
SUPPLEMENTARY INFORMATION:
Title: SNAP-Ed Connection Recipe
Submission and Review Form.
OMB Number: 0518–0043.
Expiration Date: 3 years from date of
approval.
Type of Request: Renewal of existing
data collection from SNAP Education
providers.
Abstract: The National Agricultural
Library’s SNAP-Ed Connection
(formerly the Food Stamp Nutrition
Connection) https://snap.nal.usda.gov
resource system developed and
maintains an on-line recipe database,
the Recipe Finder, as a popular feature
to the SNAP-Ed Connection Web site.
The purpose of the Recipe Finder
database is to provide SNAP-Ed
providers with low-cost, easy-toprepare, healthy recipes for classes and
demonstrations with SNAP-Ed
participants. SNAP-Ed staff members
rely on these same educators to submit
their best recipes for review, analysis,
and inclusion in the database. SNAP-Ed
staff and providers benefit from
collecting and posting feedback on
individual recipes based on educator
experiences. Data collected using the
voluntary Recipe Finder Submission
Form help SNAP-Ed Connection staff
identify a recipe’s eligibility and
appropriateness for inclusion in the
Recipe Finder database. Criteria for
recipe inclusion in the Recipe Finder
database can be found on the SNAP-Ed
Connection Web site at: https://
snap.nal.usda.gov/nal_display/
index.php?info_center=15&tax_level=2
&tax_subject=267&topic_id=1515. The
Recipe Finder Submission Form allows
SNAP-Ed providers to submit recipes
on-line, saving time and money by
eliminating the need to photocopy and
mail or fax recipes. Data collected from
the Recipe Review Form help educators
share their successes or identify
opportunities for improvement when
E:\FR\FM\19JYN1.SGM
19JYN1
42678
Federal Register / Vol. 76, No. 138 / Tuesday, July 19, 2011 / Notices
incorporating these recipes into their
nutrition education efforts.
The two online submission forms will
continue to serve as an efficient vehicle
that allows SNAP-Ed Connection staff to
communicate with SNAP-Ed providers
and inform other interested parties of
healthy recipes that are appropriate for
low-income Americans.
Estimate of Burden for Recipe
Submission Form
Public reporting burden for this
collection of information is estimated to
average 7.5 minutes per response.
Respondents: SNAP-Ed providers.
Estimated Number of Respondents:
100 per year.
Estimated Total Annual Burden on
Respondents: 12.5 hrs.
Estimate of Burden for Recipe Review
Form
Public reporting burden for this
collection of information is estimated to
average 7 minutes per response.
Respondents: SNAP-Ed providers.
Estimated Number of Respondents:
150 per year.
Estimated Total Annual Burden on
Respondents: 17.5 hrs.
Copies of this information collection
and related instructions can be obtained
without charge on the SNAP-Ed
Connection Web site at https://
www.nal.usda.gov/fsn/add_recipe.shtml
and https://www.nal.usda.gov/fsn/rate_
recipe.shtml.
sroberts on DSK5SPTVN1PROD with NOTICES
Comments
Comments are invited on (a) Whether
the proposed collection of information
is necessary for the proper performance
for the functions of the agency,
including whether the information will
have practical utility; (b) the accuracy of
the agency’s estimate of the burden of
the proposed collection of information,
including the validity of the
methodology and the assumptions used;
(c) ways to enhance the quality, utility,
and clarity of the information to be
collected; and (d) ways to minimize the
burden of the collection of information
on those who respond, including the
use of appropriate automated,
electronic, mechanical, or other
technology. Comments should be sent to
the address in the preamble. All
responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
become a matter of public record.
DEPARTMENT OF COMMERCE
DEPARTMENT OF COMMERCE
Submission for OMB Review;
Comment Request
Bureau of Industry and Security
The Department of Commerce will
submit to the Office of Management and
Budget (OMB) for clearance the
following proposal for collection of
information under the provisions of the
Paperwork Reduction Act (44 U.S.C.
Chapter 35).
Agency: National Institute of
Standards and Technology (NIST)
Title: Identification of Human Cell
Lines Project.
OMB Control Number: None.
Form Number(s): None.
Type of Request: Regular submission
(new information collection).
Burden Hours: 250.
Number of Respondents: 100 (15 cell
line limit).
Average Hours per Response: 2 hours
and 30 minutes (10 minutes/cell line ×
15 cell lines).
Needs and Uses: The NIST
Biochemical Science Division proposes
its intent to identify by short tandem
repeat (STR) profiling up to 1,500
human cell line samples as part of the
Identification of Human Cell Lines
Project. All data and corresponding
information will be posted in a publicly
held database at the National Center for
Biotechnology Information (NCBI).
Affected Public: Business or other forprofit organizations, and not-for-profit
institutions.
Frequency: Once.
Respondent’s Obligation: Voluntary.
OMB Desk Officer: Jasmeet Seehra,
(202) 395–3123.
Copies of the above information
collection proposal can be obtained by
calling or writing Diana Hynek,
Departmental Paperwork Clearance
Officer, (202) 482–0266, Department of
Commerce, Room 6616, 14th and
Constitution Avenue, NW., Washington,
DC 20230 (or via the Internet at
dHynek@doc.gov).
Written comments and
recommendations for the proposed
information collection should be sent
within 30 days of publication of this
notice to Jasmeet Seehra, OMB Desk
Officer, (202) 395–3123, FAX Number
(202) 395–5167, or
Jasmeet_K._Seehra@omb.eop.gov).
Dated: June 30, 2011.
Edward B. Knipling,
Administrator, ARS.
Dated: July 14, 2011.
Gwellnar Banks,
Management Analyst, Office of the Chief
Information Officer.
[FR Doc. 2011–18052 Filed 7–18–11; 8:45 am]
[FR Doc. 2011–18086 Filed 7–18–11; 8:45 am]
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17:20 Jul 18, 2011
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Materials Processing Equipment;
Technical Advisory Committee; Notice
of Partially Closed Meeting
The Materials Processing Equipment
Technical Advisory Committee
(MPETAC) will meet on August 3, 2011,
9 a.m., Room 3884, in the Herbert C.
Hoover Building, 14th Street between
Pennsylvania and Constitution
Avenues, NW., Washington, DC. The
Committee advises the Office of the
Assistant Secretary for Export
Administration with respect to technical
questions that affect the level of export
controls applicable to materials
processing equipment and related
technology.
Agenda:
Open Session
1. Opening remarks and
introductions.
2. Presentation of papers and
comments by the Public.
3. Discussion on proposals from last
and for next Wassenaar meeting.
4. Report on proposed changes to the
Export Administration Regulations.
5. Other business.
Closed Session
6. Discussion of matters determined to
be exempt from the provisions relating
to public meetings found in 5 U.S.C.
app. 2 §§ 10(a)(1) and 10(a)(3).
The open session will be accessible
via teleconference to 20 participants on
a first come, first serve basis. To join the
conference, submit inquiries to Ms.
Yvette Springer at
Yvette.Springer@bis.doc.gov no later
than July 27, 2011.
A limited number of seats will be
available for the public session.
Reservations are not accepted. To the
extent that time permits, members of the
public may present oral statements to
the Committee. The public may submit
written statements at any time before or
after the meeting. However, to facilitate
the distribution of public presentation
materials to the Committee members,
the Committee suggests that presenters
forward the public presentation
materials prior to the meeting to Ms.
Springer via e-mail.
The Assistant Secretary for
Administration, with the concurrence of
the delegate of the General Counsel,
formally determined on January 25,
2011, pursuant to Section 10(d) of the
Federal Advisory Committee Act, as
amended, that the portion of the
meeting dealing with matters the
premature disclosure of which would be
E:\FR\FM\19JYN1.SGM
19JYN1
Agencies
[Federal Register Volume 76, Number 138 (Tuesday, July 19, 2011)]
[Notices]
[Pages 42677-42678]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2011-18052]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
National Agricultural Library
Notice of Intent To Seek Approval To Collect Information
AGENCY: Agricultural Research Service, National Agricultural Library,
USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 (Pub.
L. 104-13) and Office of Management and Budget (OMB) regulations at 5
CFR part 1320, this notice announces the National Agricultural
Library's intent to request renewal of an information collection
relating to existing nutrition education materials (i.e. recipes and
cookbooks) targeting low-income and Supplemental Nutrition Assistance
Program (SNAP) eligible persons. These two voluntary forms give SNAP
Education (SNAP-Ed) providers the opportunity to share resources that
they have developed or used.
DATES: Comments on this notice must be received by September 19, 2011
to be assured of consideration.
ADDRESSES: You may submit comments by any of the following methods:
Agency Web site: https://www.nal.usda.gov/fsn/contact.php.
Follow the instructions for submitting comments on the SNAP-Ed
Connection Web site.
E-mail: rachel.tobin@ars.usda.gov
Fax: 301-504-6409 attention SNAP-Ed Connection.
Mail/Hand Delivery/Courier: SNAP-Ed Connection/National
Agricultural Library, 10301 Baltimore Ave, Room 105, Beltsville,
Maryland 20705-2351
SUPPLEMENTARY INFORMATION:
Title: SNAP-Ed Connection Recipe Submission and Review Form.
OMB Number: 0518-0043.
Expiration Date: 3 years from date of approval.
Type of Request: Renewal of existing data collection from SNAP
Education providers.
Abstract: The National Agricultural Library's SNAP-Ed Connection
(formerly the Food Stamp Nutrition Connection) https://snap.nal.usda.gov
resource system developed and maintains an on-line recipe database, the
Recipe Finder, as a popular feature to the SNAP-Ed Connection Web site.
The purpose of the Recipe Finder database is to provide SNAP-Ed
providers with low-cost, easy-to-prepare, healthy recipes for classes
and demonstrations with SNAP-Ed participants. SNAP-Ed staff members
rely on these same educators to submit their best recipes for review,
analysis, and inclusion in the database. SNAP-Ed staff and providers
benefit from collecting and posting feedback on individual recipes
based on educator experiences. Data collected using the voluntary
Recipe Finder Submission Form help SNAP-Ed Connection staff identify a
recipe's eligibility and appropriateness for inclusion in the Recipe
Finder database. Criteria for recipe inclusion in the Recipe Finder
database can be found on the SNAP-Ed Connection Web site at: https://snap.nal.usda.gov/nal_display/index.php?info_center=15&tax_level=2&tax_subject=267&topic_id=1515. The Recipe Finder Submission
Form allows SNAP-Ed providers to submit recipes on-line, saving time
and money by eliminating the need to photocopy and mail or fax recipes.
Data collected from the Recipe Review Form help educators share their
successes or identify opportunities for improvement when
[[Page 42678]]
incorporating these recipes into their nutrition education efforts.
The two online submission forms will continue to serve as an
efficient vehicle that allows SNAP-Ed Connection staff to communicate
with SNAP-Ed providers and inform other interested parties of healthy
recipes that are appropriate for low-income Americans.
Estimate of Burden for Recipe Submission Form
Public reporting burden for this collection of information is
estimated to average 7.5 minutes per response.
Respondents: SNAP-Ed providers.
Estimated Number of Respondents: 100 per year.
Estimated Total Annual Burden on Respondents: 12.5 hrs.
Estimate of Burden for Recipe Review Form
Public reporting burden for this collection of information is
estimated to average 7 minutes per response.
Respondents: SNAP-Ed providers.
Estimated Number of Respondents: 150 per year.
Estimated Total Annual Burden on Respondents: 17.5 hrs.
Copies of this information collection and related instructions can
be obtained without charge on the SNAP-Ed Connection Web site at https://www.nal.usda.gov/fsn/add_recipe.shtml and https://www.nal.usda.gov/fsn/rate_recipe.shtml.
Comments
Comments are invited on (a) Whether the proposed collection of
information is necessary for the proper performance for the functions
of the agency, including whether the information will have practical
utility; (b) the accuracy of the agency's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and the assumptions used; (c) ways to enhance the quality,
utility, and clarity of the information to be collected; and (d) ways
to minimize the burden of the collection of information on those who
respond, including the use of appropriate automated, electronic,
mechanical, or other technology. Comments should be sent to the address
in the preamble. All responses to this notice will be summarized and
included in the request for OMB approval. All comments will become a
matter of public record.
Dated: June 30, 2011.
Edward B. Knipling,
Administrator, ARS.
[FR Doc. 2011-18052 Filed 7-18-11; 8:45 am]
BILLING CODE 3410-03-P