Irish Potatoes Grown in Southeastern States; Suspension of Marketing Order Provisions, 33967-33969 [2011-14431]
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33967
Rules and Regulations
Federal Register
Vol. 76, No. 112
Friday, June 10, 2011
This section of the FEDERAL REGISTER
contains regulatory documents having general
applicability and legal effect, most of which
are keyed to and codified in the Code of
Federal Regulations, which is published under
50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by
the Superintendent of Documents. Prices of
new books are listed in the first FEDERAL
REGISTER issue of each week.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 953
[Doc. No. AMS–FV–11–0027; FV11–953–1
IR]
Irish Potatoes Grown in Southeastern
States; Suspension of Marketing Order
Provisions
Agricultural Marketing Service,
USDA.
ACTION: Interim rule with request for
comments.
AGENCY:
This rule suspends the
marketing order for Irish potatoes grown
in Southeastern states (order), and the
rules and regulations implemented
thereunder, through March 1, 2014. The
order regulates the handling of Irish
potatoes grown in Southeastern states
and is administered locally by the
Southeastern Potato Committee
(Committee). The Committee believes
advances in farming technology and
production quality have reduced the
need for the order. When considering
the costs associated with continuing the
order, the Committee unanimously
recommended that the order be
suspended.
SUMMARY:
Effective June 13, 2011 through
March 1, 2014; comments received by
August 9, 2011 will be considered prior
to adoption as a final rule.
ADDRESSES: Interested persons are
invited to submit written comments
concerning this rule. Comments must be
sent to the Docket Clerk, Marketing
Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1400
Independence Avenue, SW., STOP
0237, Washington, DC 20250–0237; Fax:
(202) 720–8938; or Internet: https://
www.regulations.gov. All comments
should reference the document number
and the date and page number of this
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issue of the Federal Register and will be
made available for public inspection in
the Office of the Docket Clerk during
regular business hours, or can be viewed
at: https://www.regulations.gov. All
comments submitted in response to this
rule will be included in the record and
will be made available to the public.
Please be advised that the identity of the
individuals or entities submitting the
comments will be made public on the
Internet at the address provided above.
FOR FURTHER INFORMATION CONTACT:
Dawana J. Clark, Marketing Specialist,
or Kenneth G. Johnson, Regional
Manager, DC Marketing Field Office,
Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA; Telephone: (301) 734–
5243, Fax: (301) 734–5275, or E-mail:
Dawana.Clark@ams.usda.gov or
Kenneth.Johnson@ams.usda.gov.
Small businesses may request
information on complying with this
regulation by contacting Laurel May,
Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington,
DC 20250–0237; Telephone: (202) 720–
2491, Fax: (202) 720–8938, or E-mail:
Laurel.May@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule
is issued under Marketing Agreement
No. 104 and Marketing Order No. 953,
both as amended (7 CFR part 953),
regulating the handling of Irish potatoes
grown in Southeastern states,
hereinafter referred to as the ‘‘order.’’
The order is effective under the
Agricultural Marketing Agreement Act
of 1937, as amended (7 U.S.C. 601–674),
hereinafter referred to as the ‘‘Act.’’
The Department of Agriculture
(USDA) is issuing this rule in
conformance with Executive Order
12866.
This rule has been reviewed under
Executive Order 12988, Civil Justice
Reform. This rule is not intended to
have retroactive effect.
The Act provides that administrative
proceedings must be exhausted before
parties may file suit in court. Under
section 608c(15)(A) of the Act, any
handler subject to an order may file
with USDA a petition stating that the
order, any provision of the order, or any
obligation imposed in connection with
the order is not in accordance with law
and request a modification of the order
or to be exempted therefrom. A handler
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is afforded the opportunity for a hearing
on the petition. After the hearing, USDA
would rule on the petition. The Act
provides that the district court of the
United States in any district in which
the handler is an inhabitant, or has his
or her principal place of business, has
jurisdiction to review USDA’s ruling on
the petition, provided an action is filed
not later than 20 days after the date of
the entry of the ruling.
This rule suspends the order and all
provisions prescribed thereunder
through March 1, 2014. The suspension
includes, but is not limited to, grade,
size, quality, assessment, reporting, and
inspection requirements. The
Committee believes advances in farming
technology and production quality have
reduced the need for the order. When
considering the costs associated with
continuing the order, the Committee
agreed that the order should be
suspended. The Committee met on
February 17, 2011, and unanimously
recommended suspending the order for
three years, through to March 1, 2014.
The order was promulgated in 1948,
and regulates the handling of Irish
potatoes grown in designated counties
of Virginia and North Carolina. The
order has been used to provide the
industry with grade, size, quality, and
inspection requirements. The order also
authorizes reporting and recordkeeping
functions required for the operation of
the order. The program is funded by
assessments imposed on handlers.
Over the past several years, the
Southeastern potato industry has been
in decline, with acreage and production
trending downward. Production has
fallen from an estimated 1,600,000
hundredweight for the 1996–97 season,
to a current estimate of 600,000
hundredweight for the 2010–11 season.
In 1996, there were approximately 150
growers and 60 handlers in the
production area. Currently, there are
approximately 20 growers and 10
handlers covered in the production area.
The Committee met February 17,
2011, to discuss the continued need for
the order. During the discussion, several
members mentioned that the order was
promulgated at a time when the
industry was having an issue with the
quality of potatoes being produced. The
purpose of the order was to establish
standards to improve the quality of
marketed product.
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Federal Register / Vol. 76, No. 112 / Friday, June 10, 2011 / Rules and Regulations
Since the implementation of the
order, the quality of Southeastern
potatoes has greatly improved.
Advances in farm machinery and
improvements in the grading process
have helped to ensure that only quality
product is being shipped to buyers.
Concerns the industry previously had
prior to implementation of the order are
no longer an issue, and for the past
several years, some industry members
have started questioning the continued
need for the order and its associated
costs.
At the meeting, members were
informed that to maintain the order, the
Committee would have to incur some
additional administrative expenses. To
cover these costs, the Committee would
need to increase the assessment rate.
Committee members agreed that the
industry would not support an
assessment increase.
In addition to the assessment costs,
comments were also made regarding the
cost of inspection required under the
order. It was stated that some industry
members see the cost of mandatory
inspection as an unnecessary burden.
Other Committee members expressed
concern over whether inspection would
still be available if the order was
suspended. This issue was resolved
when members were assured that
inspection would still be available for
those who request it, regardless of the
status of the order.
Based on discussion at the meeting,
and on letters from growers who were
not able to attend, changes in the
industry and industry practices have
diminished the need for the order.
Further, there are concerns regarding
the costs associated with maintaining
the order, and no industry support for
raising assessments to cover increasing
administrative costs. Therefore, the
Committee unanimously recommended
suspending the order for three years,
through to March 1, 2014.
The Committee recommended
suspension of the order, not
termination, to allow the industry an
opportunity to review the effectiveness
of operating without order
requirements. If problems develop,
Committee members wanted the
industry to have the alternative of
reactivating the order. During the
suspension period, the industry will be
able to monitor the Southeastern potato
industry to determine if quality issues
reoccur. A meeting will be held prior to
March 1, 2014, to review the state of the
industry and determine whether to
continue the suspension, or to reactivate
or terminate the order.
It is hereby determined that Federal
Marketing Order No. 953, and the rules
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and regulations issued thereunder, do
not tend to effectuate the declared
policy of the Act. This action suspends,
through March 1, 2014, the provisions
of Federal Marketing Order No. 953, and
the rules and regulations issued
thereunder, including but not limited to:
Provisions of the order dealing with the
establishment and the responsibilities of
the Committee; provisions of the order
dealing with expenses and the
collection of assessments; all rules and
regulations; and, all information
collection and reporting requirements.
Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA) (5
U.S.C. 601–612), the Agricultural
Marketing Service (AMS) has
considered the economic impact of this
action on small entities. Accordingly,
AMS has prepared this initial regulatory
flexibility analysis.
The purpose of the RFA is to fit
regulatory actions to the scale of
business subject to such actions in order
that small businesses will not be unduly
or disproportionately burdened.
Marketing orders issued pursuant to the
Act, and the rules issued thereunder, are
unique in that they are brought about
through group action of essentially
small entities acting on their own
behalf.
There are approximately 10 handlers
of Irish potatoes grown in Southeastern
states who are subject to regulation
under the order and approximately 20
potato producers in the regulated area.
Small agricultural service firms are
defined by the Small Business
Administration (SBA) as those having
annual receipts of less than $7,000,000,
and small agricultural producers are
defined as those having annual receipts
of less than $750,000 (13 CFR 121.201).
Using AMS Market News Service
reported prices, the average f.o.b. price
for Southeastern potatoes for the 2010
marketing season was around $20 per
hundredweight. The Committee
estimated production for the 2010–11
season at approximately 600,000
hundredweight of potatoes. Based on
this information, average annual
receipts for handlers would be less than
$7,000,000. Information provided by the
National Agricultural Statistics Service
indicates that the average producer
price for Irish potatoes grown in North
Carolina and Virginia in 2010 was
approximately $11.63 per
hundredweight. Considering estimated
production, average producer revenue
would be about $350,000 for the 2010–
11 season. Therefore, the majority of
Southeastern potato handlers and
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producers may be classified as small
entities.
This rule suspends the order and the
rules and regulations implemented
thereunder through March 1, 2014. The
Committee believes advances in farming
technology and production quality have
reduced the need for the order. When
considering the costs associated with
continuing the order, the Committee
unanimously recommended that the
order be suspended. The Committee
made this recommendation on February
17, 2011. Authority for this action is
provided in section 8c(16)(A) of the Act.
Suspension of the order and its
corresponding regulations relieves
handlers of quality, inspection, and
assessment burdens during the
suspension period. Also, handler
reports will not be required.
Additionally, growers may be relieved
of some costs, such as assessment
expenses, which are often passed onto
them by handlers. Suspension of the
order is therefore expected to reduce the
regulatory burden on handlers and
growers of all sizes.
The Committee considered
alternatives to this rule, including
maintaining the order or terminating it
rather than suspending. Support was
not shown for either of these options.
Therefore these alternatives were
rejected.
This rule will not impose any
additional reporting or recordkeeping
requirements on either small or large
Southeastern potato handlers. As with
all Federal marketing order programs,
reports and forms are periodically
reviewed to reduce information
requirements and duplication by
industry and public sector agencies. In
addition, USDA has not identified any
relevant Federal rules that duplicate,
overlap or conflict with this rule.
AMS is committed to complying with
the E–Government Act, to promote the
use of the Internet and other
information technologies to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
Further, the Committee’s meeting was
widely publicized throughout the
Southeastern potato industry and all
interested persons were invited to
attend the meeting and participate in
Committee deliberations. Like all
Committee meetings, the February 17,
2011 meeting was a public meeting and
all entities, both large and small, were
able to express their views on this issue.
Finally, interested persons are invited to
submit comments on this interim rule,
including the regulatory and
informational impacts of this action on
small businesses.
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Federal Register / Vol. 76, No. 112 / Friday, June 10, 2011 / Rules and Regulations
A small business guide on complying
with fruit, vegetable, and specialty crop
marketing agreements and orders may
be viewed at: https://www.ams.usda.gov/
MarketingOrdersSmallBusinessGuide.
Any questions about the compliance
guide should be sent to Laurel May at
the previously mentioned address in the
FOR FURTHER INFORMATION CONTACT
section.
This rule invites comments on the
suspension of all provisions prescribed
under the marketing order for Irish
potatoes grown in Southeastern states.
Any comments received will be
considered prior to finalization of this
rule.
After consideration of all relevant
material presented, including the
Committee’s recommendation, and
other information, it is found that the
order suspended by this interim rule, as
hereinafter set forth, does not tend to
effectuate the declared policy of the Act.
Pursuant to 5 U.S.C. 553, it is also
found and determined upon good cause
that it is impracticable, unnecessary,
and contrary to the public interest to
give preliminary notice prior to putting
this rule into effect and that good cause
exists for not postponing the effective
date of this rule until 30 days after
publication in the Federal Register
because: (1) This action suspends the
order and the rules and regulations
thereunder; (2) this change will help the
Committee and industry avoid any
additional costs associated with the
order; (3) handlers are aware of this
action, which was unanimously
recommended at a public meeting, and
interested parties had an opportunity to
provide input; and (4) this rule provides
a 60-day comment period and any
comments received will be considered
prior to finalization of this rule.
List of Subjects in 7 CFR Part 953
Marketing agreements, Potatoes,
Reporting and recordkeeping
requirements.
PART 953—[SUSPENDED]
For the reasons set forth in the
preamble, under the authority of 7
U.S.C. 601–674, 7 CFR part 953 is
suspended effective June 13, 2011
through March 1, 2014.
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■
Dated: June 6, 2011.
Ellen King,
Acting Administrator, Agricultural Marketing
Service.
[FR Doc. 2011–14431 Filed 6–9–11; 8:45 am]
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DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 985
[Docket Nos. AMS–FV–09–0082; FV10–985–
1A FIR]
Marketing Order Regulating the
Handling of Spearmint Oil Produced in
the Far West; Revision of the Salable
Quantity and Allotment Percentage for
Class 3 (Native) Spearmint Oil for the
2010–2011 Marketing Year
Agricultural Marketing Service,
USDA.
ACTION: Affirmation of interim rule as
final rule.
AGENCY:
The Department of
Agriculture (USDA) is adopting, as a
final rule, without change, an interim
rule that revised the quantity of Class 3
(Native) spearmint oil that handlers may
purchase from, or handle on behalf of,
producers during the 2010–2011
marketing year. The interim rule
increased the Native spearmint oil
salable quantity from 980,220 pounds to
1,118,639 pounds, and the allotment
percentage from 43 percent to 50
percent. This change is expected to
balance the supply of Native spearmint
oil produced in the Far West with
market needs and to promote market
stability.
SUMMARY:
DATES:
Effective June 13, 2011.
FOR FURTHER INFORMATION CONTACT:
Barry Broadbent, Marketing Specialist
or Gary Olson, Regional Manager,
Northwest Marketing Field Office,
Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA; Telephone: (503) 326–
2724, Fax: (503) 326–7440, or E-mail:
Barry.Broadbent@ams.usda.gov or
GaryD.Olson@ams.usda.gov.
Small businesses may obtain
information on complying with this and
other marketing order regulations by
viewing a guide at the following Web
site: https://www.ams.usda.gov/
MarketingOrdersSmallBusinessGuide;
or by contacting Laurel May, Marketing
Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1400
Independence Avenue, SW., STOP
0237, Washington, DC 20250–0237;
Telephone: (202) 720–2491, Fax: (202)
720–8938, or E-mail:
Laurel.May@ams.usda.gov.
This rule
is issued under Marketing Order No.
985 (7 CFR part 985), as amended,
regulating the handling of spearmint oil
produced in the Far West (Washington,
Idaho, Oregon, and designated parts of
SUPPLEMENTARY INFORMATION:
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33969
Nevada and Utah), hereinafter referred
to as the ‘‘order.’’ The order is effective
under the Agricultural Marketing
Agreement Act of 1937, as amended (7
U.S.C. 601–674), hereinafter referred to
as the ‘‘Act.’’
USDA is issuing this rule in
conformance with Executive Order
12866.
Salable quantities and allotment
percentages for Scotch and Native
spearmint oil for the 2010–2011
marketing year were established in a
final rule published in the Federal
Register on May 18, 2010 (75 FR 27631).
The rule set salable quantities of
566,962 pounds and 980,265 pounds,
and allotment percentages of 28 percent
and 43 percent, respectively, for Scotch
and Native spearmint oil. The salable
quantities and allotment percentages
were established prior to the start of the
marketing year and were based on the
Committee’s projection of the supply
and demand for spearmint oil for the
forthcoming year.
Early in the 2010–2011 marketing
year, however, the spearmint industry
reported to the Committee that the real
demand for Native spearmint oil was
greater than the level that was initially
projected. The Committee subsequently
recommended revising the salable
quantity and allotment percentage for
Native spearmint to allow the market to
satisfy the increased demand.
In an interim rule published in the
Federal Register on January 25, 2011,
and effective June 1, 2010, through May
31, 2011, (76 FR 4204, Doc. No. AMS–
FV–09–0082, FV10–985–1A IR), the
salable quantity and allotment
percentage for Class 3 (Native)
spearmint oil for the 2010–2011
marketing year was increased 138,419
pounds and 7 percent, respectively. The
aforementioned rule contains an
extensive discussion of the volume
regulation process.
This final rule continues in effect the
action that revised the quantity of
Native spearmint oil that handlers may
purchase from, or handle on behalf of,
producers during the 2010–2011
marketing year, which ends on May 31,
2011. Therefore, the Native spearmint
oil salable quantity of 1,118,639 pounds
and the allotment percentage of 50
percent remains in effect through the
end of the 2010–2011 marketing year.
Final Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA), the
Agricultural Marketing Service (AMS)
has considered the economic impact of
this action on small entities.
Accordingly, AMS has prepared this
final regulatory flexibility analysis.
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Agencies
[Federal Register Volume 76, Number 112 (Friday, June 10, 2011)]
[Rules and Regulations]
[Pages 33967-33969]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2011-14431]
========================================================================
Rules and Regulations
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains regulatory documents
having general applicability and legal effect, most of which are keyed
to and codified in the Code of Federal Regulations, which is published
under 50 titles pursuant to 44 U.S.C. 1510.
The Code of Federal Regulations is sold by the Superintendent of Documents.
Prices of new books are listed in the first FEDERAL REGISTER issue of each
week.
========================================================================
Federal Register / Vol. 76, No. 112 / Friday, June 10, 2011 / Rules
and Regulations
[[Page 33967]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 953
[Doc. No. AMS-FV-11-0027; FV11-953-1 IR]
Irish Potatoes Grown in Southeastern States; Suspension of
Marketing Order Provisions
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Interim rule with request for comments.
-----------------------------------------------------------------------
SUMMARY: This rule suspends the marketing order for Irish potatoes
grown in Southeastern states (order), and the rules and regulations
implemented thereunder, through March 1, 2014. The order regulates the
handling of Irish potatoes grown in Southeastern states and is
administered locally by the Southeastern Potato Committee (Committee).
The Committee believes advances in farming technology and production
quality have reduced the need for the order. When considering the costs
associated with continuing the order, the Committee unanimously
recommended that the order be suspended.
DATES: Effective June 13, 2011 through March 1, 2014; comments received
by August 9, 2011 will be considered prior to adoption as a final rule.
ADDRESSES: Interested persons are invited to submit written comments
concerning this rule. Comments must be sent to the Docket Clerk,
Marketing Order Administration Branch, Fruit and Vegetable Programs,
AMS, USDA, 1400 Independence Avenue, SW., STOP 0237, Washington, DC
20250-0237; Fax: (202) 720-8938; or Internet: https://www.regulations.gov. All comments should reference the document number
and the date and page number of this issue of the Federal Register and
will be made available for public inspection in the Office of the
Docket Clerk during regular business hours, or can be viewed at: https://www.regulations.gov. All comments submitted in response to this rule
will be included in the record and will be made available to the
public. Please be advised that the identity of the individuals or
entities submitting the comments will be made public on the Internet at
the address provided above.
FOR FURTHER INFORMATION CONTACT: Dawana J. Clark, Marketing Specialist,
or Kenneth G. Johnson, Regional Manager, DC Marketing Field Office,
Marketing Order Administration Branch, Fruit and Vegetable Programs,
AMS, USDA; Telephone: (301) 734-5243, Fax: (301) 734-5275, or E-mail:
Dawana.Clark@ams.usda.gov or Kenneth.Johnson@ams.usda.gov.
Small businesses may request information on complying with this
regulation by contacting Laurel May, Marketing Order Administration
Branch, Fruit and Vegetable Programs, AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington, DC 20250-0237; Telephone: (202)
720-2491, Fax: (202) 720-8938, or E-mail: Laurel.May@ams.usda.gov.
SUPPLEMENTARY INFORMATION: This rule is issued under Marketing
Agreement No. 104 and Marketing Order No. 953, both as amended (7 CFR
part 953), regulating the handling of Irish potatoes grown in
Southeastern states, hereinafter referred to as the ``order.'' The
order is effective under the Agricultural Marketing Agreement Act of
1937, as amended (7 U.S.C. 601-674), hereinafter referred to as the
``Act.''
The Department of Agriculture (USDA) is issuing this rule in
conformance with Executive Order 12866.
This rule has been reviewed under Executive Order 12988, Civil
Justice Reform. This rule is not intended to have retroactive effect.
The Act provides that administrative proceedings must be exhausted
before parties may file suit in court. Under section 608c(15)(A) of the
Act, any handler subject to an order may file with USDA a petition
stating that the order, any provision of the order, or any obligation
imposed in connection with the order is not in accordance with law and
request a modification of the order or to be exempted therefrom. A
handler is afforded the opportunity for a hearing on the petition.
After the hearing, USDA would rule on the petition. The Act provides
that the district court of the United States in any district in which
the handler is an inhabitant, or has his or her principal place of
business, has jurisdiction to review USDA's ruling on the petition,
provided an action is filed not later than 20 days after the date of
the entry of the ruling.
This rule suspends the order and all provisions prescribed
thereunder through March 1, 2014. The suspension includes, but is not
limited to, grade, size, quality, assessment, reporting, and inspection
requirements. The Committee believes advances in farming technology and
production quality have reduced the need for the order. When
considering the costs associated with continuing the order, the
Committee agreed that the order should be suspended. The Committee met
on February 17, 2011, and unanimously recommended suspending the order
for three years, through to March 1, 2014.
The order was promulgated in 1948, and regulates the handling of
Irish potatoes grown in designated counties of Virginia and North
Carolina. The order has been used to provide the industry with grade,
size, quality, and inspection requirements. The order also authorizes
reporting and recordkeeping functions required for the operation of the
order. The program is funded by assessments imposed on handlers.
Over the past several years, the Southeastern potato industry has
been in decline, with acreage and production trending downward.
Production has fallen from an estimated 1,600,000 hundredweight for the
1996-97 season, to a current estimate of 600,000 hundredweight for the
2010-11 season. In 1996, there were approximately 150 growers and 60
handlers in the production area. Currently, there are approximately 20
growers and 10 handlers covered in the production area.
The Committee met February 17, 2011, to discuss the continued need
for the order. During the discussion, several members mentioned that
the order was promulgated at a time when the industry was having an
issue with the quality of potatoes being produced. The purpose of the
order was to establish standards to improve the quality of marketed
product.
[[Page 33968]]
Since the implementation of the order, the quality of Southeastern
potatoes has greatly improved. Advances in farm machinery and
improvements in the grading process have helped to ensure that only
quality product is being shipped to buyers. Concerns the industry
previously had prior to implementation of the order are no longer an
issue, and for the past several years, some industry members have
started questioning the continued need for the order and its associated
costs.
At the meeting, members were informed that to maintain the order,
the Committee would have to incur some additional administrative
expenses. To cover these costs, the Committee would need to increase
the assessment rate. Committee members agreed that the industry would
not support an assessment increase.
In addition to the assessment costs, comments were also made
regarding the cost of inspection required under the order. It was
stated that some industry members see the cost of mandatory inspection
as an unnecessary burden. Other Committee members expressed concern
over whether inspection would still be available if the order was
suspended. This issue was resolved when members were assured that
inspection would still be available for those who request it,
regardless of the status of the order.
Based on discussion at the meeting, and on letters from growers who
were not able to attend, changes in the industry and industry practices
have diminished the need for the order. Further, there are concerns
regarding the costs associated with maintaining the order, and no
industry support for raising assessments to cover increasing
administrative costs. Therefore, the Committee unanimously recommended
suspending the order for three years, through to March 1, 2014.
The Committee recommended suspension of the order, not termination,
to allow the industry an opportunity to review the effectiveness of
operating without order requirements. If problems develop, Committee
members wanted the industry to have the alternative of reactivating the
order. During the suspension period, the industry will be able to
monitor the Southeastern potato industry to determine if quality issues
reoccur. A meeting will be held prior to March 1, 2014, to review the
state of the industry and determine whether to continue the suspension,
or to reactivate or terminate the order.
It is hereby determined that Federal Marketing Order No. 953, and
the rules and regulations issued thereunder, do not tend to effectuate
the declared policy of the Act. This action suspends, through March 1,
2014, the provisions of Federal Marketing Order No. 953, and the rules
and regulations issued thereunder, including but not limited to:
Provisions of the order dealing with the establishment and the
responsibilities of the Committee; provisions of the order dealing with
expenses and the collection of assessments; all rules and regulations;
and, all information collection and reporting requirements.
Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in the Regulatory Flexibility
Act (RFA) (5 U.S.C. 601-612), the Agricultural Marketing Service (AMS)
has considered the economic impact of this action on small entities.
Accordingly, AMS has prepared this initial regulatory flexibility
analysis.
The purpose of the RFA is to fit regulatory actions to the scale of
business subject to such actions in order that small businesses will
not be unduly or disproportionately burdened. Marketing orders issued
pursuant to the Act, and the rules issued thereunder, are unique in
that they are brought about through group action of essentially small
entities acting on their own behalf.
There are approximately 10 handlers of Irish potatoes grown in
Southeastern states who are subject to regulation under the order and
approximately 20 potato producers in the regulated area. Small
agricultural service firms are defined by the Small Business
Administration (SBA) as those having annual receipts of less than
$7,000,000, and small agricultural producers are defined as those
having annual receipts of less than $750,000 (13 CFR 121.201).
Using AMS Market News Service reported prices, the average f.o.b.
price for Southeastern potatoes for the 2010 marketing season was
around $20 per hundredweight. The Committee estimated production for
the 2010-11 season at approximately 600,000 hundredweight of potatoes.
Based on this information, average annual receipts for handlers would
be less than $7,000,000. Information provided by the National
Agricultural Statistics Service indicates that the average producer
price for Irish potatoes grown in North Carolina and Virginia in 2010
was approximately $11.63 per hundredweight. Considering estimated
production, average producer revenue would be about $350,000 for the
2010-11 season. Therefore, the majority of Southeastern potato handlers
and producers may be classified as small entities.
This rule suspends the order and the rules and regulations
implemented thereunder through March 1, 2014. The Committee believes
advances in farming technology and production quality have reduced the
need for the order. When considering the costs associated with
continuing the order, the Committee unanimously recommended that the
order be suspended. The Committee made this recommendation on February
17, 2011. Authority for this action is provided in section 8c(16)(A) of
the Act.
Suspension of the order and its corresponding regulations relieves
handlers of quality, inspection, and assessment burdens during the
suspension period. Also, handler reports will not be required.
Additionally, growers may be relieved of some costs, such as assessment
expenses, which are often passed onto them by handlers. Suspension of
the order is therefore expected to reduce the regulatory burden on
handlers and growers of all sizes.
The Committee considered alternatives to this rule, including
maintaining the order or terminating it rather than suspending. Support
was not shown for either of these options. Therefore these alternatives
were rejected.
This rule will not impose any additional reporting or recordkeeping
requirements on either small or large Southeastern potato handlers. As
with all Federal marketing order programs, reports and forms are
periodically reviewed to reduce information requirements and
duplication by industry and public sector agencies. In addition, USDA
has not identified any relevant Federal rules that duplicate, overlap
or conflict with this rule.
AMS is committed to complying with the E-Government Act, to promote
the use of the Internet and other information technologies to provide
increased opportunities for citizen access to Government information
and services, and for other purposes.
Further, the Committee's meeting was widely publicized throughout
the Southeastern potato industry and all interested persons were
invited to attend the meeting and participate in Committee
deliberations. Like all Committee meetings, the February 17, 2011
meeting was a public meeting and all entities, both large and small,
were able to express their views on this issue. Finally, interested
persons are invited to submit comments on this interim rule, including
the regulatory and informational impacts of this action on small
businesses.
[[Page 33969]]
A small business guide on complying with fruit, vegetable, and
specialty crop marketing agreements and orders may be viewed at: https://www.ams.usda.gov/MarketingOrdersSmallBusinessGuide. Any questions
about the compliance guide should be sent to Laurel May at the
previously mentioned address in the FOR FURTHER INFORMATION CONTACT
section.
This rule invites comments on the suspension of all provisions
prescribed under the marketing order for Irish potatoes grown in
Southeastern states. Any comments received will be considered prior to
finalization of this rule.
After consideration of all relevant material presented, including
the Committee's recommendation, and other information, it is found that
the order suspended by this interim rule, as hereinafter set forth,
does not tend to effectuate the declared policy of the Act.
Pursuant to 5 U.S.C. 553, it is also found and determined upon good
cause that it is impracticable, unnecessary, and contrary to the public
interest to give preliminary notice prior to putting this rule into
effect and that good cause exists for not postponing the effective date
of this rule until 30 days after publication in the Federal Register
because: (1) This action suspends the order and the rules and
regulations thereunder; (2) this change will help the Committee and
industry avoid any additional costs associated with the order; (3)
handlers are aware of this action, which was unanimously recommended at
a public meeting, and interested parties had an opportunity to provide
input; and (4) this rule provides a 60-day comment period and any
comments received will be considered prior to finalization of this
rule.
List of Subjects in 7 CFR Part 953
Marketing agreements, Potatoes, Reporting and recordkeeping
requirements.
PART 953--[SUSPENDED]
0
For the reasons set forth in the preamble, under the authority of 7
U.S.C. 601-674, 7 CFR part 953 is suspended effective June 13, 2011
through March 1, 2014.
Dated: June 6, 2011.
Ellen King,
Acting Administrator, Agricultural Marketing Service.
[FR Doc. 2011-14431 Filed 6-9-11; 8:45 am]
BILLING CODE 3410-02-P