National Organic Program; Periodic Residue Testing, 23914-23920 [2011-10415]
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23914
Proposed Rules
Federal Register
Vol. 76, No. 83
Friday, April 29, 2011
This section of the FEDERAL REGISTER
contains notices to the public of the proposed
issuance of rules and regulations. The
purpose of these notices is to give interested
persons an opportunity to participate in the
rule making prior to the adoption of the final
rules.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 205
[Document Number AMS–NOP–10–0102;
NOP–10–10]
RIN 0581–AD10
National Organic Program; Periodic
Residue Testing
Agricultural Marketing Service,
USDA.
ACTION: Proposed rule.
AGENCY:
This proposed rule would
clarify a provision of the Organic Foods
Production Act of 1990 and the
regulations issued thereunder that
require periodic residue testing of
organically produced agricultural
products by accredited certifying agents.
The proposed rule would amend the
U.S. Department of Agriculture’s
(USDA) National Organic Program
(NOP) regulations to make clear that
accredited certifying agents must
conduct periodic residue testing of
agricultural products that are to be sold,
labeled, or represented as ‘‘100 percent
organic,’’ organic,’’ or ‘‘made with
organic (specified ingredients or food
group(s)).’’ The proposed rule would
expand the amount of residue testing of
organically produced agricultural
products by clarifying that sampling and
testing are required on a regular basis.
The proposed rule would require that
certifying agents, on an annual basis,
sample and conduct residue testing
from a minimum of five percent of the
operations that they certify. This action
would help further ensure the integrity
of products produced and handled
under the NOP regulations.
DATES: Comments must be received by
June 28, 2011. Pursuant to the
Paperwork Reduction Act, comments on
the information collection burden that
would result from this action must be
received by June 28, 2011.
ADDRESSES: Interested parties may
submit written comments on this
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proposed rule using one of the following
methods:
• Federal eRulemaking Portal: https://
www.regulations.gov. Follow the
instructions for submitting comments.
• Mail: Lisa M. Brines, Agricultural
Marketing Specialist, National Organic
Program, USDA–AMS–NOP, Room
2646–So., Ag Stop 0268, 1400
Independence Ave., SW., Washington,
DC 20250–0268.
Instructions: All submissions received
must include the docket number AMS–
NOP–10–0102; NOP–10–10, and/or
Regulatory Information Number (RIN)
0581–AD11 for this rulemaking. You
should identify the topic and section
number of this proposed rule to which
your comment refers. You should
clearly indicate whether or not you
support the action being proposed for
any or all of the items in this proposed
rule. You should clearly indicate the
reason(s) for your position. You should
also offer any recommended language
changes that would be appropriate for
your position. Please include relevant
information and data to support your
position (e.g. scientific, environmental,
manufacturing, industry impact
information, etc.). All comments
received will be posted without change
to https://www.regulations.gov.
Docket: For access to the docket to
read background documents or
comments received, go to https://
www.regulations.gov. Comments
submitted in response to this proposed
rule will also be available for viewing in
person at USDA–AMS, National Organic
Program, Room 2646—South Building,
1400 Independence Ave., SW.,
Washington, DC, from 9 a.m. to 12 noon
and from 1 p.m. to 4 p.m., Monday
through Friday (except official Federal
holidays). Persons wanting to visit the
USDA South Building to view
comments received in response to this
proposed rule are requested to make an
appointment in advance by calling (202)
720–3252.
Pursuant to the Paperwork Reduction
Act, interested persons may comment
on the information collection and
recordkeeping requirements required by
this proposed rule using one of the
following methods:
• Mail: Comments should be sent to
above address and to the Desk Officer
for Agriculture, Office of Information
and Regulatory Affairs, Office of
Management and Budget, New
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Executive Office Building, 725 17th
Street, NW., Room 725, Washington, DC
20503.
• Written comments should be
identified with the docket number
AMS–NOP–10–0102; NOP–10–10 and
should reference the date and page
number of this issue of the Federal
Register and indicate that the comment
is regarding the information collection
and recordkeeping requirements.
• Comments are specifically invited
on: (1) The accuracy of the Agency’s
burden estimate of the proposed
collection of information; (2) ways to
minimize the burden of the collection of
information on those affected; (3)
whether the proposed collection of
information is sufficient or necessary to
demonstrate compliance with the
requirement that certifying agents report
all analyses and tests performed to the
Administrator, applicable State organic
program’s governing State official, and
to health agencies in accordance with
the proposed amendments to § 205.670;
and (4) ways to enhance the quality,
utility, and clarity of the information to
be collected.
All comments on the information
collection and recordkeeping
requirements required by the proposed
amendments to § 205.670 will become a
matter of public record and will be
available for public viewing at the above
referenced location.
FOR FURTHER INFORMATION CONTACT:
Melissa Bailey, Ph.D., Director,
Standards Division, Telephone: (202)
720–3252; Fax: (202) 205–7808.
SUPPLEMENTARY INFORMATION:
I. Background
Under the Organic Foods Production
Act (OFPA) of 1990 (7 U.S.C. 6511), the
National Organic Program (NOP) is
authorized to implement regulations
that require accredited certifying agents
to conduct residue testing of organically
produced agricultural products. The
OFPA (7 U.S.C. 6506) also requires that
the NOP include provisions for periodic
residue testing by certifying agents of
agricultural products produced or
handled in accordance with the NOP.
Residue testing plays an important
role in organic certification by providing
a means for monitoring compliance with
the NOP and by discouraging the
mislabeling of agricultural products.
Testing of organically produced
agricultural products is promulgated in
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§ 205.670(b) of the NOP regulations.
This section provides that the Secretary,
State organic programs, and certifying
agents may require pre-harvest or postharvest testing of any agricultural input
used or agricultural product to be sold,
labeled, or represented as ‘‘100 percent
organic,’’ ‘‘organic,’’ or ‘‘made with
organic (specified ingredients or food
group(s))’’ when there is reason to
believe that the agricultural input or
product has come into contact with a
prohibited substance or has been
produced using excluded methods.
The proposed rule would clarify the
requirement for residue testing under
the NOP by requiring residue testing by
certifying agents on a regularly
occurring basis, in addition to residue
testing when there is reason to suspect
contamination with a prohibited
substance.
The Agricultural Marketing Service
(AMS) is issuing this proposed rule in
response to an audit of the NOP which
was conducted in March 2010 by the
USDA Office of Inspector General
(OIG).1 As part of the audit, the OIG
visited four certifying agents accredited
by the NOP. The audit found that none
of the four certifying agents visited
conducted periodic residue testing. The
OIG indicated that these certifying
agents noted that they considered
periodic residue testing to be required
by the regulations only under certain
circumstances.
In response, the AMS conducted a
legal review of this issue. The AMS has
concluded that, under 7 U.S.C. 6506 of
the OFPA, accredited certifying agents
are required to conduct residue testing
of organic products on a regular and
random basis, as well as when there is
reason to believe contamination has
occurred.
Accordingly, the AMS has issued this
proposed rule, which would amend
§ 205.670 of the NOP regulations to
clarify that certifying agents conduct
periodic testing of agricultural products
that are to be sold, labeled or
represented as ‘‘100 percent organic,’’
‘‘organic,’’ or ‘‘made with organic
(specified ingredients or food group(s)).’’
The OFPA requires periodic residue
testing by certifying agents of organic
products to determine if the products
contain any pesticide, other nonorganic
residue, or natural toxicants (7 U.S.C.
6506). This action will clarify the
amount and frequency of testing and
will ensure consistency across all
certifying agents in their inspection and
testing of agricultural products certified
to the NOP regulations. The proposed
rule specifies that certifying agents
1 Audit
Report 01601–03–Hy, March 2010.
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would be required, on an annual basis,
to randomly sample and test agricultural
products from a minimum of five
percent of the operations they certify.
On June 23 and June 24, 2010, the
NOP conducted two Webinar trainings
with certifying agents on periodic
residue testing under the NOP. The
objective of the webinar was to present
an overview of requirements for
periodic residue testing under the OFPA
and the NOP. The NOP also solicited
feedback from the certifying agents who
participated in the webinar. Of the
certifying agencies accredited at that
time, 55 individuals registered to
participate in the webinar. Ten
participants in the webinar provided
written feedback to the NOP in response
to the information provided. These
comments were considered in the
development of this proposed rule.
While the proposed action would
expand the amount of testing of
organically produced agricultural
products to include a requirement that
is regular and random in scope,
certifying agents are already required,
under § 205.504(b)(6), to have
procedures in place for sampling and
residue testing pursuant to § 205.670.
Certifying agents should already be
conducting sampling and laboratory
testing in instances where
contamination is suspected under
§ 205.403(c)(3) and § 205.670(b).
II. Overview of Proposed Amendments
Requirement for Periodic Residue
Testing
This proposed rule would amend
§ 205.670 of the NOP regulations to
require accredited certifying agents to
conduct random, periodic testing of
agricultural products that are to be sold,
labeled or represented as ‘‘100 percent
organic,’’ organic,’’ or ‘‘made with
organic (specified ingredients or food
group(s)).’’
The proposed rule would amend the
title of § 205.670 to reflect the scope of
products currently listed under
§ 205.670(a) and (b). The amended title
would read as follows: § 205.670
Inspection and testing of agricultural
product to be sold, labeled, or
represented as ‘‘100 percent organic,’’
‘‘organic,’’ or ‘‘made with organic
(specified ingredients or food group(s)).’’
Number of Samples
The proposed rule would require that
all certifying agents conduct a minimum
level of periodic residue testing. Under
the proposed rule, the minimum
number of operations to be sampled for
periodic residue testing would be at
least five percent of the operations that
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the certifying agency certifies on an
annual basis, rounded to the nearest
whole number. Certifying agents that
certify fewer than 30 operations on an
annual basis would be required to
sample from at least one operation
annually. For example, a certifying
agency that certifies 29 operations
would be required to sample a
minimum of 1 operation annually (i.e.,
0.05 × 29 = 1.45, which rounds to 1
operation). A certifying agency that
certifies 30 operations would be
required to sample a minimum of 2
operations annually (i.e., 0.05 × 30 =
1.50, which rounds to 2 operations). The
minimum number of samples required
would be calculated based on the
overall number of certified operations.
Certifying agents may collect more than
one sample per operation for residue
testing; however, a minimum of five
percent of all its certified operations
must be sampled annually, regardless of
the number of samples collected per
operation.
The proposed five percent minimum
for periodic residue testing would be in
addition to any testing that certifying
agents conduct when there is reason to
believe that the agricultural product has
come into contact with a prohibited
substance. Testing of products when
there is reason to believe a violation has
occurred, e.g. complaint-driven testing,
would not be considered to be random,
periodic testing, and must continue to
be conducted in addition to the
proposed five percent requirement for
periodic residue testing.
The NOP understands that a minority
of accredited certifying agents currently
conduct residue testing on a regular,
periodic basis. Any additional costs for
residue testing under this proposed rule
will need to be provided by the
applicable certifying agent and are
considered a cost of doing business. The
additional costs of residue testing will
be borne by the applicable certifying
agent, as previously discussed in the
preamble to the December 21, 2000 final
rule (65 FR 80548).
Testing Methodology
The proposed rule maintains the
current requirement under § 205.670(c)
that chemical analysis must be made in
accordance with the methods described
in the most current edition of the
Official Methods of Analysis of the
AOAC International or other current
applicable validated methodology for
determining the presence of
contaminants in agricultural products.
On February 2, 2011, the NOP provided
instructions on laboratory selection
criteria for pesticide residue testing to
certifying agents. These instructions are
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further described below under Related
Documents and are available on the
NOP Web site at https://
www.ams.usda.gov/nop. The AMS
anticipates that these instructions will
change over time in response to
advances in testing methodology,
analytical instrumentation, and residue
detection techniques.
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Analytes for Pesticide Residue Testing
On February 2, 2011, the NOP
published a list of target pesticides that
are suggested for certifying agents that
conduct pesticide residue testing of
organically produced agricultural
products. This list is available at the
NOP Web site at https://
www.ams.usda.gov/nop and is
discussed below under Related
Documents. The AMS does not intend
to amend the NOP regulations to
include a specific list of pesticide
residues to allow flexibility in revising
the list of target pesticide residues as
new pesticides enter the market. In
addition, this flexibility will allow the
NOP to respond more quickly to
observed trends in detection of residues
on specific commodities.
Reporting Requirements
The proposed rule would maintain
the current reporting requirements for
submitting results of all analyses and
tests performed under § 205.670.
Certifying agents would continue to be
required to submit results promptly to
the Administrator; except, that, where a
State organic program exists, all results
shall be provided to the State organic
program’s governing State official.
Required reporting would include
copies of original laboratory results,
including analyses where residues are
not detected or are not in violation of
the NOP standards. Submission of
copies of original test results, rather
than requiring that results be provided
in a specific format, is intended to
minimize the reporting burden on
certifying agents.
The proposed rule would amend
§ 205.670 to clarify the reporting
requirements when test results indicate
that a specific agricultural product
contains pesticide residues or
environmental contaminates that exceed
the Food and Drug Administration’s or
Environmental Protection Agency’s
regulatory tolerances. Under the OFPA
(7 U.S.C. 6506), certifying agents, to the
extent that they are aware of a violation
of applicable laws relating to food
safety, are required to report such
violation to the appropriate health
agencies. This is promulgated in
§ 205.670(e) of the NOP regulations,
which requires reporting to the Federal
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health agency whose regulatory
tolerance or action level has been
exceeded. The NOP has previously
provided additional information on
reporting health and safety violations to
stakeholders and interested parties and
is available on the NOP Web site at
https://www.ams.usda.gov/nop. 2 The
proposed rule would amend
§ 205.670(e) to clarify that these results
must also be reported to the appropriate
State health agency or foreign
equivalent. This change is proposed to
acknowledge the role of State agencies,
or their foreign equivalents, in
responding to residues in violation of
food safety requirements.
The proposed rule would not change
the requirement that certifying agents
provide copies of test results, including
results when residues are not detected,
to certified operations in accordance
with § 205.403(e)(2).
In addition to the reporting
requirements outlined in the proposed
rule, the NOP plans to publish a
guidance document that will outline the
actions to be taken by accredited
certifying agents if test results from
residue analysis show evidence of
prohibited substance(s) in or on the
product. This document will be
published in the NOP Program
Handbook, as described under Related
Documents. Under § 205.671, when
residue testing detects prohibited
substances that are greater than five
percent of the EPA’s tolerance for the
specific residue detected or unavoidable
residual environmental contamination,
the agricultural product must not be
sold, labeled, or represented as
organically produced. This proposed
rule would not change this requirement.
The guidance document will provide
information to certifying agents on how
to respond to results that indicate
residues of prohibited substances and
report results to the Administrator, or
State organic program, under §§ 205.670
and 205.671.
Technical Correction
The proposed rule would amend
§ 205.670(e) by changing ‘‘tolerences’’ to
‘‘tolerances’’ to correct the spelling of
this term.
III. Related Documents
Documents related to this proposed
rule include the Organic Foods
Production Act (OFPA), as amended (7
U.S.C. 6501 et seq.) and its
implementing regulations (7 CFR part
205). The March 2010 USDA Office of
Inspector General audit report of the
2 NOP
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National Organic Program is available as
Audit Report 01601–03–Hy.
The NOP has also published three
instruction documents related to residue
testing as part of the NOP Program
Handbook: (1) Sampling Procedures for
Residue Testing (NOP 2610), (2)
Laboratory Selection Criteria for
Pesticide Residue Testing (NOP 2611),
and (3) NOP Target Pesticide List (NOP
2611–1). The goal of the NOP Program
Handbook is to provide those who own,
manage, or certify organic operations
with guidance, instructions, and policy
memos that can assist them in
complying with the NOP regulations.
The most recent edition of the NOP
Program Handbook is available for
viewing and downloading through the
NOP Web site at https://
www.ams.usda.gov/nop.
The three instruction documents are
meant to inform certifying agents about
best practices for conducting residue
testing of organically produced
agricultural products. NOP 2610,
Sampling Procedures for Residue
Testing, contains recommended
procedures for product sampling,
including documentation,
recommended sample sizes, shipping
conditions to the laboratory, and chain
of custody requirements. NOP 2611,
Laboratory Selection Criteria for
Pesticide Residue Testing, contains
instructions for certifying agents in
selecting a qualified laboratory for
pesticide residue testing, including
accreditation, quality assurance,
proficiency testing, and reporting
guidelines. NOP 2611–1, NOP Target
Pesticide List, is a list of pesticide
residues that certifying agencies can
provide to laboratories which conduct
pesticide residue testing of agricultural
products. The three instruction
documents were effective immediately
upon their issuance and publication on
February 2, 2011.
Members of the public who wish to
request that the agency issue,
reconsider, modify, or rescind a
guidance or instruction document, or to
complain that the agency is not
following the procedures in the Office of
Management and Budget’s Bulletin on
Good Guidance Practices published
January 25, 2007 (72 FR 3432), or is
improperly treating a guidance
document as a binding requirement,
may do so by sending an email to
NOP.Guidance@ams.usda.gov or by
mailing a letter to Standards Division,
National Organic Program, U.S.
Department of Agriculture, Room 2646–
So. (Stop 0268), 1400 Independence Ave
SW., Washington, DC 20250–0268.
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IV. Statutory and Regulatory Authority
The Organic Foods Production Act of
1990 (OFPA), as amended (7 U.S.C.
6501 et seq.), authorizes the Agricultural
Marketing Service (AMS) to administer
to the NOP. Under the NOP, AMS
oversees national standards for the
production and handling of organically
produced agricultural products.
Section 2107(a)(6) of the OFPA (7
U.S.C. 2107) requires periodic residue
testing by certifying agents of
agricultural products that have been
produced on certified organic farms and
handled through certified organic
handling operations to determine
whether such products contain any
pesticide or other nonorganic residue or
natural toxicants. This section also
requires certifying agents to report
violations of applicable laws relating to
food safety (e.g. pesticide residues in
excess of FDA action levels or EPA
tolerances) to the appropriate health
agencies. Additional information on
reporting health and safety violations
has been previously provided by the
NOP to stakeholders and interested
parties.3 This information is available
on the NOP Web site at https://
www.ams.usda.gov/nop.
Section 2112(a) of the OFPA (7 U.S.C.
6511) requires the Secretary, the
applicable governing State official, and
the certifying agent to utilize a system
of residue testing to test products sold
or labeled as organically produced.
Section 2112(b) of the OFPA (7 U.S.C.
6511) allows the Secretary, the
applicable governing State official, or
the certifying agent to require preharvest
tissue testing of any crop grown on soil
suspected of harboring contaminants.
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A. Executive Order 12866
This action has been determined nonsignificant for purposes of Executive
Order 12866, and therefore, has not
been reviewed by the Office of
Management and Budget.
B. Executive Order 12988
Executive Order 12988 instructs each
executive agency to adhere to certain
requirements in the development of new
and revised regulations in order to avoid
unduly burdening the court system.
This proposed rule is not intended to
have a retroactive effect.
States and local jurisdictions are
preempted under the OFPA from
creating programs of accreditation for
private persons or State officials who
want to become certifying agents of
organic farms or handling operations. A
governing State official would have to
apply to USDA to be accredited as a
3 NOP
Policy Memo 11–6.
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certifying agent, as described in
§ 2115(b) of the OFPA (7 U.S.C.
6514(b)). States are also preempted
under §§ 2104 through 2108 of the
OFPA (7 U.S.C. 6503 through 6507)
from creating certification programs to
certify organic farms or handling
operations unless the State programs
have been submitted to, and approved
by, the Secretary as meeting the
requirements of the OFPA.
Pursuant to § 2108(b)(2) of the OFPA
(7 U.S.C. 6507(b)(2)), a State organic
certification program may contain
additional requirements for the
production and handling of organically
produced agricultural products that are
produced in the State and for the
certification of organic farm and
handling operations located within the
State under certain circumstances. Such
additional requirements must: (a)
Further the purposes of the OFPA, (b)
not be inconsistent with the OFPA, (c)
not be discriminatory toward
agricultural commodities organically
produced in other States, and (d) not be
effective until approved by the
Secretary.
Pursuant to § 2120(f) of the OFPA (7
U.S.C. 6519(f)), this proposed rule
would not alter the authority of the
Secretary under the Federal Meat
Inspection Act (21 U.S.C. 601 et seq.),
the Poultry Products Inspections Act (21
U.S.C. 451 et seq.), or the Egg Products
Inspection Act (21 U.S.C. 1031 et seq.),
concerning meat, poultry, and egg
products, nor any of the authorities of
the Secretary of Health and Human
Services under the Federal Food, Drug
and Cosmetic Act (21 U.S.C. 301 et
seq.), nor the authority of the
Administrator of the EPA under the
Federal Insecticide, Fungicide and
Rodenticide Act (7 U.S.C. 136 et seq.).
Section 2121 of the OFPA (7 U.S.C.
6520) provides for the Secretary to
establish an expedited administrative
appeals procedure under which persons
may appeal an action of the Secretary,
the applicable governing State official,
or a certifying agent under this title that
adversely affects such person or is
inconsistent with the organic
certification program established under
this title. The OFPA also provides that
the U.S. District Court for the district in
which a person is located has
jurisdiction to review the Secretary’s
decision.
C. Regulatory Flexibility Analysis
(5 U.S.C. et seq.)
The Regulatory Flexibility Act (RFA)
(5 U.S.C. 601 et seq.) requires agencies
to consider the economic impact of each
rule on small entities and evaluate
alternatives that would accomplish the
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objectives of the rule without unduly
burdening small entities or erecting
barriers that would restrict their ability
to compete in the market. The purpose
is to fit regulatory actions to the scale of
businesses subject to the action. Section
605 of RFA allows an agency to certify
a rule, in lieu of preparing an analysis,
if the rulemaking is not expected to
have a significant economic impact on
a substantial number of small entities.
Pursuant to the requirements set forth
in the RFA, the AMS performed an
economic impact analysis on small
entities in the final rule published in the
Federal Register on December 21, 2000
(65 FR 80548). The AMS has also
considered the economic impact of this
action on small entities. The AMS has
determined that the impact on entities
affected by this proposed rule would not
be significant.
Small agricultural service firms,
which include producers, handlers, and
accredited certifying agents, have been
defined by the Small Business
Administration (SBA) (13 CFR 121.201)
as those having annual receipts of less
than $7,000,000 and small agricultural
producers are defined as those having
annual receipts of less than $750,000.
According to Economic Research
Service (ERS) data based on information
from USDA-accredited certifying agents,
the number of certified U.S. organic
crop and livestock operations totaled
nearly 13,000 and certified organic
acreage exceeded 4.8 million acres in
2008.4 ERS, based upon the list of
certified operations maintained by the
NOP, estimated the number of certified
handling operations was 3,225 in 2007.5
AMS believes that most of these entities
would be considered small entities
under the criteria established by the
SBA.
The U.S. sales of organic food and
beverages have grown from $3.6 billion
in 1997 to nearly $21.1 billion in 2008.6
The organic industry is viewed as the
fastest growing sector of agriculture,
representing over 3% of overall food
sales in 2009. Between 1990 and 2008,
organic food sales have historically
demonstrated a growth rate between 15
4 U.S. Department of Agriculture, Economic
Research Service. 2009. Data Sets: U.S. Certified
Organic Farmland Acreage, Livestock Numbers and
Farm Operations, 1992–2008. https://
www.ers.usda.gov/Data/Organic/.
5 U.S. Department of Agriculture, Economic
Research Service, 2009. Data Sets: Procurement and
Contracting by Organic Handlers: Documentation.
https://www.ers.usda.gov/Data/OrganicHandlers/
Documentation.htm.
6 Dimitri, C., and L. Oberholtzer. 2009. Marketing
U.S. Organic Foods: Recent Trends from Farms to
Consumers, Economic Information Bulletin No. 58,
U.S. Department of Agriculture, Economic Research
Service, https://www.ers.usda.gov/Publications/
EIB58.
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to 24 percent each year. In 2009, organic
food sales grew 5.1%.7
The USDA has 94 accredited
certifying agents (ACAs) who provide
certification services to producers and
handlers under the NOP. A complete
list of names and addresses of ACAs
may be found on the AMS NOP Web
site at: https://www.ams.usda.gov/nop.
The AMS believes that most of those
accredited certifying agents would be
considered small entities under the
criteria established by the SBA.
Certifying agents reported
approximately twenty-seven thousand
certified operations worldwide in 2010.
The AMS is proposing a minimum
testing requirement of five percent of
certified operations. This level was
chosen to ensure that all certifying
agents, regardless of the number of
operations they certify, are responsible
for some level of regular residue testing
at reasonable cost. Under § 205.670(b) of
the current NOP regulations, certifying
agents are responsible for expenses
associated with preharvest and
postharvest testing; this requirement
would also apply to the requirements
for periodic residue testing in this
proposed rule. To estimate the annual
costs associated with instituting
periodic residue testing, the NOP
conducted a preliminary assessment of
costs at different minimum testing
requirements (i.e. 3%, 5%, and 10% of
certified operations).
Under this new action with a five
percent minimum testing requirement,
the two certifying agents with the largest
number of certified operations
(approximately 2,100 operations each
for 2009) would be required to collect a
minimum of 105 samples. Smaller
certifying agents (those certifying fewer
than 30 operations) would be required
to collect and test at least 1 sample on
an annual basis. In 2010, approximately
one-third of accredited certifying agents
certified fewer than 30 operations.8
Over half of all certifying agents
certified fewer than 200 operations in
2010 and would be required to sample
10 or fewer operations annually under
this proposal for periodic residue
testing.
At a five percent minimum testing
requirement, the costs of sample
analysis would range from
approximately $500 to $53,000 per
certifying agent per year based on the
average cost of $500 per sample and the
range in the number of operations
7 Organic Trade Association’s 2010 Organic
Industry Survey, https://www.ota.com.
8 As reported by certifying agents during the 2010
certification year and available at https://
apps.ams.usda.gov/nop/.
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16:52 Apr 28, 2011
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certified by different certifying agents.
Additional costs may be required to
follow up on results if prohibited
substances are detected.
The AMS is proposing a five percent
level in this proposed rule because this
level is expected to be, in most cases, no
more than one percent of a given
certifying agent’s operating budget, a
level that can be considered a
reasonable cost to the organic industry
given the benefits of residue testing in
discouraging the mislabeling of
agricultural products. Furthermore, the
number of samples required at a five
percent level would be consistent with
the amount of residue sampling already
being conducted by some certifying
agents.
The AMS considered two additional
alternatives to the 5% proportional
requirement: (1) A requirement for
certifying agents to sample 25% of all
certified operations (a statistically based
sample size based upon the rate of
detection of residues in organic
products sampled through the USDA
AMS Pesticide Data Program (PDP)),
and (2) a requirement for certifying
agents to sample all 27,000 certified
operations. The AMS determined that
both alternatives are impractical due to
the costs and the uneven burden that
could be placed upon smaller certifying
agents in either scenario.
The proposed rule is necessary to
clarify a requirement of OFPA that
certifying agents conduct periodic
residue testing of organic products. The
proposed rule would increase the
amount of residue testing that certifying
agencies must conduct when compared
to the current regulations. The costs of
testing will be borne by the applicable
certifying agent and is considered a cost
of doing business.
D. Paperwork Reduction Act
In accordance with Office of
Management and Budget (OMB)
regulations (5 CFR part 1320) that
implement the Paperwork Reduction
Act (44 U.S.C. 3501–3520) (PRA), the
information collection requirements
associated with the NOP have been
previously approved by OMB and
assigned OMB control number 0581–
0191. A new information collection
package is being submitted to OMB for
approval of 776 hours in total burden
hours to cover this new collection and
recordkeeping burden of the
amendments proposed to § 205.670 in
this proposed rule. Upon OMB’s
approval of this new information
collection, the NOP intends to merge
this collection into currently approved
OMB Control Number 0581–0191. In
accordance with 5 CFR Part 1320, we
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have included below a description of
the collection and recordkeeping
requirements and an estimate of the
annual burden on certifying agents who
would be required to maintain
information under this proposed rule.
Authority for this action is the Organic
Foods Production Act of 1990 (7 U.S.C.
6501 et seq.), as amended.
Title: National Organic Program;
Periodic Residue Testing.
OMB Control Number: 0581–NEW.
Expiration Date of Approval: 3 years
from OMB date of approval.
Type of Request: New collection.
Abstract: The information collection
and recordkeeping necessitated by
amendments to § 205.670 are essential
to ensure that certifying agents conduct
periodic residue testing of agricultural
products produced or handled as
required by OFPA (7 U.S.C. 6506).
Based on available information, AMS
estimates that there are 94 certifying
agents, both foreign and domestic, who
will be subject to the amendments at
§ 205.670. The proposed rule would
expand the amount of residue testing of
organically produced agricultural
products by clarifying that sampling and
testing are required on a regular,
random basis. As a result of this action
and per § 205.670(e)(1), certifying agents
would be required to report more test
results to the AMS Administrator or, if
applicable, State organic program’s
governing State official. To meet this
requirement, certifying agents would
need to submit a copy of each test result
to the Administrator or State organic
program upon receiving these results
from an accredited laboratory. Allowing
the submission of copies of test results,
rather than requiring that results are
provided in a specific format to the
Administrator or State organic program,
should minimize the reporting burden
on certifying agents. The frequency of
this reporting would be dependent upon
when, during the course of a year, the
certifying agent conducts their testing
(i.e. certifying agents may choose to
complete their testing and reporting all
in the same month or may choose to
spread their testing and reporting
throughout the year). The expansion of
testing may also lead, under certain
circumstances, to an increase in the
reporting to a Federal health agency,
State health agency, or foreign
equivalent as required by § 205.670(f) of
the proposed amendment. The
frequency of this reporting would vary
with the number of times that test
results exceed a regulatory tolerance as
specified at § 205.670(f).
The PRA also requires AMS to
measure the recordkeeping burden.
While certifying agents are already
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Federal Register / Vol. 76, No. 83 / Friday, April 29, 2011 / Proposed Rules
emcdonald on DSK2BSOYB1PROD with PROPOSALS
required to maintain records under
§ 205.510(b) of the NOP regulations as
part of accreditation, this action would
increase the volume of records that
certifying agents would need to
maintain. Maintaining copies of
laboratory results would be necessary
for certifying agents to demonstrate
compliance with the proposed
requirement at § 205.670(c). This
requirement would specify that
certifying agents must annually conduct
residue testing of agricultural products
from at least five percent of the
operations they certify. Certifying agents
would also need to document
correspondence that demonstrates their
reporting to a Federal health agency,
State health agency, or foreign
equivalent, for results with residues that
exceed the regulatory tolerance as
specified at § 205.670(f) as proposed.
This information collection is used by
the certifying agent; certified operation;
authorized representatives of USDA,
including AMS and NOP staff;
applicable State organic program; and
Federal health agencies, State health
agencies, or foreign equivalent.
Certifying agents and USDA are the
primary users of the information.
Information Collection Burden
Estimate of Burden: Public reporting
burden for the collection of information
per sample analysis submitted to the
Administrator or State organic program
is estimated to be 15 minutes. The
estimated reporting burden is based
upon feedback provided to the NOP by
domestic and foreign certifying agents.
To meet the requirement to annually
test for residues from at least five
percent of the operations they certify,
certifying agents would, on average,
need to conduct and report results on
fifteen samples on an annual basis. This
estimate is based upon AMS data that
the 94 certifying agents provide
certification services to approximately
27,000 operations. AMS estimates the
annual collection cost per certifying
agent to be $121.58. This estimate is
based on an estimated 3.75 labor hours
per year (reporting 15 samples per year
at 0.25 hour per sample) at $32.42 per
hour for a total salary component of
$121.58 per year. The hourly rate is
estimated based on the mean hourly
wage for auditors as published by the
Bureau of Labor Statistics.9 This
classification was selected as an
occupation with similar duties and
responsibilities to that of a certifying
agent. Such duties and responsibilities
9 U.S.
Department of Labor, Bureau of Labor
Statistics, Occupational Employment and Wages,
May 2009.
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16:52 Apr 28, 2011
Jkt 223001
include conducting reviews of
operations against accepted standards
and evaluating audit or inspection
findings for compliance.
Public reporting burden for
information that requires submission to
a Federal health agency, state agency, or
foreign equivalent is estimated to be a
one hour per response. Certifying agents
would need to report on results that
show residues that exceed regulatory
tolerances per proposed § 205.670(f).
Based upon the USDA AMS Pesticide
Data Program data from calendar year
2008, results from residue testing of
conventional commodities showed
regulatory tolerances exceeded in
approximately 4.2% of samples.10
While it is expected that organic
products would have a lower incidence
of samples with residues that exceed
regulatory tolerance, the 4.2% estimate
provides an upper limit for how often
certifying agents might have to report
residue testing results to Federal health
agencies, appropriate State health
agency, or their foreign equivalent. As a
result, each certifying agent, on average,
would be expected to report less than
one response to a Federal health agency,
State health agency, or foreign
equivalent. AMS estimates the annual
collection cost per certifying agent to be
$19.45. This estimate is based on an
estimated 0.6 labor hours per year
(reporting fewer than one result per
year, on average, at one hour per
submission) at $32.42 per hour for a
total salary component of $19.45 per
year.
Respondents: Certifying agents.
Estimated Number of Respondents:
94.
Estimated Number of Responses per
Respondent: 15.6.
Estimated Total Annual Burden on
Respondents: 409 hours.
Total Cost: $13,257.
Recordkeeping Burden
Estimate of Burden: Public
recordkeeping burden is estimated to be
an annual total of 3.9 hours per
respondent at $32.42 per hour for a total
salary component cost of $126.44. This
accounts for both the recordkeeping
associated with maintaining copies of
test results and documenting any
correspondence with a Federal health
agency, state health agency, or foreign
equivalent.
Respondents: Certifying agents.
Estimated Number of Respondents:
94.
10 U.S. Department of Agriculture, Agricultural
Marketing Service, Pesticide Data Program Annual
Summary, Calendar Year 2008. https://
www.ams.usda.gov/pdp.
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Fmt 4702
Sfmt 4702
23919
Estimated Number of Responses per
Respondent: 15.6.
Estimated Total Annual Burden on
Respondents: 367 hours.
Total Cost: $11,898.
Comments: AMS is inviting
comments from all interested parties
concerning the information collection
and recordkeeping required as a result
of the amendments proposed to
§ 205.670 in this proposed rule.
Comments are invited on: (1) Whether
the proposed collection of information
is necessary for the proper performance
of the functions of the agency, including
whether the information will have
practical utility; (2) the accuracy of the
agency’s estimate of the burden of the
proposed collection of information
including the validity of the
methodology and assumptions used;
(3) ways to enhance the quality, utility,
and clarity of the information to be
collected; and (4) ways to minimize the
burden of the collection of information
on those who are to respond, including
the use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments that specifically pertain to
the information collection and
recordkeeping requirements of this
action should be sent to Lisa M. Brines,
Agricultural Marketing Specialist,
Standards Division, National Organic
Program, USDA–AMS–NOP, Room
2646–So., Ag Stop 0268, 1400
Independence Ave., SW., Washington,
DC 20250–0268 and to the Desk Officer
for Agriculture, Office of Information
and Regulatory Affairs, Office of
Management and Budget, New
Executive Office Building, 725 17th
Street, NW., Room 725, Washington, DC
20503. Comments on the information
collection and recordkeeping
requirements should reference the date
and page number of this issue of the
Federal Register. All responses to this
notice will be summarized and included
in the request for OMB approval. All
comments will become a matter of
public record.
The comment period for the
information collection and
recordkeeping requirements contained
in this proposed rule is 60 days.
The AMS is committed to complying
with the E-Government Act to promote
the use of the Internet and other
information technologies to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
List of Subjects in 7 CFR Part 205
Administrative practice and
procedure, Agriculture, Animals,
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23920
Federal Register / Vol. 76, No. 83 / Friday, April 29, 2011 / Proposed Rules
Archives and records, Imports, Labeling,
Organically produced products, Plants,
Reporting and recordkeeping
requirements, Seals and insignia, Soil
conservation.
For the reasons set forth in the
preamble, 7 CFR part 205, subpart G is
proposed to be amended as follows:
PART 205—NATIONAL ORGANIC
PROGRAM
1. The authority citation for 7 CFR
part 205 continues to read as follows:
Authority: 7 U.S.C. 6501–6522.
2. Section 205.670 is revised to read
as follows:
emcdonald on DSK2BSOYB1PROD with PROPOSALS
§ 205.670 Inspection and testing of
agricultural product to be sold or labeled as
‘‘100 percent organic,’’ ‘‘organic,’’ or ‘‘made
with organic (specified ingredients or food
group(s)).’’
(a) All agricultural products that are
to be sold, labeled, or represented as
‘‘100 percent organic,’’ ‘‘organic,’’ or
‘‘made with organic (specified
ingredients or food group(s))’’ must be
made accessible by certified organic
production or handling operations for
examination by the Administrator, the
applicable State organic program’s
governing State official, or the certifying
agent.
(b) The Administrator, applicable
State organic program’s governing State
official, or the certifying agent may
require preharvest or postharvest testing
of any agricultural input used or
agricultural product to be sold, labeled,
or represented as ‘‘100 percent organic,’’
‘‘organic,’’ or ‘‘made with organic
(specified ingredients or food group(s))’’
when there is reason to believe that the
agricultural input or product has come
into contact with a prohibited substance
or has been produced using excluded
methods. Such tests must be conducted
by the applicable State organic
program’s governing State official or the
certifying agent at the official’s or
certifying agent’s own expense.
(c) A certifying agent must conduct
periodic residue testing of agricultural
products to be sold, labeled, or
represented as ‘‘100 percent organic,’’
‘‘organic,’’ or ‘‘made with organic
(specified ingredients or food group(s)).’’
Such tests must be conducted by the
certifying agent at the certifying agent’s
own expense. A certifying agent must,
on an annual basis, sample and test
from a minimum of five percent of the
operations it certifies, rounded to the
nearest whole number. A certifying
agent that certifies fewer than thirty
operations on an annual basis must
sample and test from at least one
operation annually.
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17:59 Apr 28, 2011
Jkt 223001
(d) Sample collection pursuant to
paragraphs (b) and (c) of this section
must be performed by an inspector
representing the Administrator,
applicable State organic program’s
governing State official, or certifying
agent. Sample integrity must be
maintained throughout the chain of
custody, and residue testing must be
performed in an accredited laboratory.
Chemical analysis must be made in
accordance with the methods described
in the most current edition of the
Official Methods of Analysis of the
AOAC International or other current
applicable validated methodology for
determining the presence of
contaminants in agricultural products.
(e) Results of all analyses and tests
performed under this section:
(1) Must be promptly provided to the
Administrator; Except, That, where a
State organic program exists, all test
results and analyses shall be provided to
the State organic program’s governing
State official by the applicable certifying
party that requested testing; and
(2) Will be available for public access,
unless the testing is part of an ongoing
compliance investigation.
(f) If test results indicate a specific
agricultural product contains pesticide
residues or environmental contaminants
that exceed the Food and Drug
Administration’s or the Environmental
Protection Agency’s regulatory
tolerances, the certifying agent must
promptly report such data to the Federal
health agency whose regulatory
tolerance or action level has been
exceeded. Test results that exceed
federal regulatory tolerances must also
be reported to the appropriate State
health agency or foreign equivalent.
*
*
*
*
*
Dated: April 25, 2011.
David R. Shipman,
Associate Administrator, Agricultural
Marketing Service.
[FR Doc. 2011–10415 Filed 4–28–11; 8:45 am]
BILLING CODE 3410–02–P
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DEPARTMENT OF TRANSPORTATION
Federal Aviation Administration
14 CFR Part 39
[Docket No. FAA–2011–0318; Directorate
Identifier 2010–CE–033–AD]
RIN 2120–AA64
Airworthiness Directives; Burl A.
Rogers (Type Certificate Previously
Held by William Brad Mitchell and
Aeronca, Inc.) Models 15AC and
S15AC Airplanes
Federal Aviation
Administration (FAA), DOT.
ACTION: Notice of proposed rulemaking
(NPRM); Extension of the comment
period.
AGENCY:
This document extends the
period for public comment on the
above-referenced NPRM. The proposed
AD would require repetitive inspections
of the upper and lower main wing spar
cap angles for cracks and/or corrosion
and installing inspection access panels.
The proposed AD would also require
replacing the wing spar cap angles if
moderate or severe corrosion is found
and applying corrosion inhibitor. The
proposed AD was prompted by reports
of intergranular exfoliation and
corrosion of the upper and/or lower
wing main spar cap angles found on the
affected airplanes. We are proposing
this AD to detect and correct cracks,
intergranular exfoliation and corrosion
in the wing main spar cap angles, which
could result in reduced strength of the
wing spar and the load carrying capacity
of the wing. This could lead to wing
failure and consequent loss of control.
This extension of the comment period is
necessary to assure that all interested
persons have ample opportunity to
present their views on the proposed
requirements of the NPRM.
DATES: We must receive comments on
this proposed AD by July 3, 2011. The
comment due date is being extended
from May 19, 2011.
ADDRESSES: You may send comments by
any of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov. Follow the
instructions for submitting comments.
• Fax: 202–493–2251.
• Mail: U.S. Department of
Transportation, Docket Operations,
M–30, West Building Ground Floor,
Room W12–140, 1200 New Jersey
Avenue, SE., Washington, DC 20590.
• Hand Delivery: U.S. Department of
Transportation, Docket Operations,
M–30, West Building Ground Floor,
Room W12–140, 1200 New Jersey
Avenue, SE., Washington, DC 20590,
SUMMARY:
E:\FR\FM\29APP1.SGM
29APP1
Agencies
[Federal Register Volume 76, Number 83 (Friday, April 29, 2011)]
[Proposed Rules]
[Pages 23914-23920]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2011-10415]
========================================================================
Proposed Rules
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains notices to the public of
the proposed issuance of rules and regulations. The purpose of these
notices is to give interested persons an opportunity to participate in
the rule making prior to the adoption of the final rules.
========================================================================
Federal Register / Vol. 76, No. 83 / Friday, April 29, 2011 /
Proposed Rules
[[Page 23914]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 205
[Document Number AMS-NOP-10-0102; NOP-10-10]
RIN 0581-AD10
National Organic Program; Periodic Residue Testing
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Proposed rule.
-----------------------------------------------------------------------
SUMMARY: This proposed rule would clarify a provision of the Organic
Foods Production Act of 1990 and the regulations issued thereunder that
require periodic residue testing of organically produced agricultural
products by accredited certifying agents. The proposed rule would amend
the U.S. Department of Agriculture's (USDA) National Organic Program
(NOP) regulations to make clear that accredited certifying agents must
conduct periodic residue testing of agricultural products that are to
be sold, labeled, or represented as ``100 percent organic,'' organic,''
or ``made with organic (specified ingredients or food group(s)).'' The
proposed rule would expand the amount of residue testing of organically
produced agricultural products by clarifying that sampling and testing
are required on a regular basis. The proposed rule would require that
certifying agents, on an annual basis, sample and conduct residue
testing from a minimum of five percent of the operations that they
certify. This action would help further ensure the integrity of
products produced and handled under the NOP regulations.
DATES: Comments must be received by June 28, 2011. Pursuant to the
Paperwork Reduction Act, comments on the information collection burden
that would result from this action must be received by June 28, 2011.
ADDRESSES: Interested parties may submit written comments on this
proposed rule using one of the following methods:
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the instructions for submitting comments.
Mail: Lisa M. Brines, Agricultural Marketing Specialist,
National Organic Program, USDA-AMS-NOP, Room 2646-So., Ag Stop 0268,
1400 Independence Ave., SW., Washington, DC 20250-0268.
Instructions: All submissions received must include the docket
number AMS-NOP-10-0102; NOP-10-10, and/or Regulatory Information Number
(RIN) 0581-AD11 for this rulemaking. You should identify the topic and
section number of this proposed rule to which your comment refers. You
should clearly indicate whether or not you support the action being
proposed for any or all of the items in this proposed rule. You should
clearly indicate the reason(s) for your position. You should also offer
any recommended language changes that would be appropriate for your
position. Please include relevant information and data to support your
position (e.g. scientific, environmental, manufacturing, industry
impact information, etc.). All comments received will be posted without
change to https://www.regulations.gov.
Docket: For access to the docket to read background documents or
comments received, go to https://www.regulations.gov. Comments submitted
in response to this proposed rule will also be available for viewing in
person at USDA-AMS, National Organic Program, Room 2646--South
Building, 1400 Independence Ave., SW., Washington, DC, from 9 a.m. to
12 noon and from 1 p.m. to 4 p.m., Monday through Friday (except
official Federal holidays). Persons wanting to visit the USDA South
Building to view comments received in response to this proposed rule
are requested to make an appointment in advance by calling (202) 720-
3252.
Pursuant to the Paperwork Reduction Act, interested persons may
comment on the information collection and recordkeeping requirements
required by this proposed rule using one of the following methods:
Mail: Comments should be sent to above address and to the
Desk Officer for Agriculture, Office of Information and Regulatory
Affairs, Office of Management and Budget, New Executive Office
Building, 725 17th Street, NW., Room 725, Washington, DC 20503.
Written comments should be identified with the docket
number AMS-NOP-10-0102; NOP-10-10 and should reference the date and
page number of this issue of the Federal Register and indicate that the
comment is regarding the information collection and recordkeeping
requirements.
Comments are specifically invited on: (1) The accuracy of
the Agency's burden estimate of the proposed collection of information;
(2) ways to minimize the burden of the collection of information on
those affected; (3) whether the proposed collection of information is
sufficient or necessary to demonstrate compliance with the requirement
that certifying agents report all analyses and tests performed to the
Administrator, applicable State organic program's governing State
official, and to health agencies in accordance with the proposed
amendments to Sec. 205.670; and (4) ways to enhance the quality,
utility, and clarity of the information to be collected.
All comments on the information collection and recordkeeping
requirements required by the proposed amendments to Sec. 205.670 will
become a matter of public record and will be available for public
viewing at the above referenced location.
FOR FURTHER INFORMATION CONTACT: Melissa Bailey, Ph.D., Director,
Standards Division, Telephone: (202) 720-3252; Fax: (202) 205-7808.
SUPPLEMENTARY INFORMATION:
I. Background
Under the Organic Foods Production Act (OFPA) of 1990 (7 U.S.C.
6511), the National Organic Program (NOP) is authorized to implement
regulations that require accredited certifying agents to conduct
residue testing of organically produced agricultural products. The OFPA
(7 U.S.C. 6506) also requires that the NOP include provisions for
periodic residue testing by certifying agents of agricultural products
produced or handled in accordance with the NOP.
Residue testing plays an important role in organic certification by
providing a means for monitoring compliance with the NOP and by
discouraging the mislabeling of agricultural products. Testing of
organically produced agricultural products is promulgated in
[[Page 23915]]
Sec. 205.670(b) of the NOP regulations. This section provides that the
Secretary, State organic programs, and certifying agents may require
pre-harvest or post-harvest testing of any agricultural input used or
agricultural product to be sold, labeled, or represented as ``100
percent organic,'' ``organic,'' or ``made with organic (specified
ingredients or food group(s))'' when there is reason to believe that
the agricultural input or product has come into contact with a
prohibited substance or has been produced using excluded methods.
The proposed rule would clarify the requirement for residue testing
under the NOP by requiring residue testing by certifying agents on a
regularly occurring basis, in addition to residue testing when there is
reason to suspect contamination with a prohibited substance.
The Agricultural Marketing Service (AMS) is issuing this proposed
rule in response to an audit of the NOP which was conducted in March
2010 by the USDA Office of Inspector General (OIG).\1\ As part of the
audit, the OIG visited four certifying agents accredited by the NOP.
The audit found that none of the four certifying agents visited
conducted periodic residue testing. The OIG indicated that these
certifying agents noted that they considered periodic residue testing
to be required by the regulations only under certain circumstances.
---------------------------------------------------------------------------
\1\ Audit Report 01601-03-Hy, March 2010.
---------------------------------------------------------------------------
In response, the AMS conducted a legal review of this issue. The
AMS has concluded that, under 7 U.S.C. 6506 of the OFPA, accredited
certifying agents are required to conduct residue testing of organic
products on a regular and random basis, as well as when there is reason
to believe contamination has occurred.
Accordingly, the AMS has issued this proposed rule, which would
amend Sec. 205.670 of the NOP regulations to clarify that certifying
agents conduct periodic testing of agricultural products that are to be
sold, labeled or represented as ``100 percent organic,'' ``organic,''
or ``made with organic (specified ingredients or food group(s)).'' The
OFPA requires periodic residue testing by certifying agents of organic
products to determine if the products contain any pesticide, other
nonorganic residue, or natural toxicants (7 U.S.C. 6506). This action
will clarify the amount and frequency of testing and will ensure
consistency across all certifying agents in their inspection and
testing of agricultural products certified to the NOP regulations. The
proposed rule specifies that certifying agents would be required, on an
annual basis, to randomly sample and test agricultural products from a
minimum of five percent of the operations they certify.
On June 23 and June 24, 2010, the NOP conducted two Webinar
trainings with certifying agents on periodic residue testing under the
NOP. The objective of the webinar was to present an overview of
requirements for periodic residue testing under the OFPA and the NOP.
The NOP also solicited feedback from the certifying agents who
participated in the webinar. Of the certifying agencies accredited at
that time, 55 individuals registered to participate in the webinar. Ten
participants in the webinar provided written feedback to the NOP in
response to the information provided. These comments were considered in
the development of this proposed rule.
While the proposed action would expand the amount of testing of
organically produced agricultural products to include a requirement
that is regular and random in scope, certifying agents are already
required, under Sec. 205.504(b)(6), to have procedures in place for
sampling and residue testing pursuant to Sec. 205.670. Certifying
agents should already be conducting sampling and laboratory testing in
instances where contamination is suspected under Sec. 205.403(c)(3)
and Sec. 205.670(b).
II. Overview of Proposed Amendments
Requirement for Periodic Residue Testing
This proposed rule would amend Sec. 205.670 of the NOP regulations
to require accredited certifying agents to conduct random, periodic
testing of agricultural products that are to be sold, labeled or
represented as ``100 percent organic,'' organic,'' or ``made with
organic (specified ingredients or food group(s)).''
The proposed rule would amend the title of Sec. 205.670 to reflect
the scope of products currently listed under Sec. 205.670(a) and (b).
The amended title would read as follows: Sec. 205.670 Inspection and
testing of agricultural product to be sold, labeled, or represented as
``100 percent organic,'' ``organic,'' or ``made with organic (specified
ingredients or food group(s)).''
Number of Samples
The proposed rule would require that all certifying agents conduct
a minimum level of periodic residue testing. Under the proposed rule,
the minimum number of operations to be sampled for periodic residue
testing would be at least five percent of the operations that the
certifying agency certifies on an annual basis, rounded to the nearest
whole number. Certifying agents that certify fewer than 30 operations
on an annual basis would be required to sample from at least one
operation annually. For example, a certifying agency that certifies 29
operations would be required to sample a minimum of 1 operation
annually (i.e., 0.05 x 29 = 1.45, which rounds to 1 operation). A
certifying agency that certifies 30 operations would be required to
sample a minimum of 2 operations annually (i.e., 0.05 x 30 = 1.50,
which rounds to 2 operations). The minimum number of samples required
would be calculated based on the overall number of certified
operations. Certifying agents may collect more than one sample per
operation for residue testing; however, a minimum of five percent of
all its certified operations must be sampled annually, regardless of
the number of samples collected per operation.
The proposed five percent minimum for periodic residue testing
would be in addition to any testing that certifying agents conduct when
there is reason to believe that the agricultural product has come into
contact with a prohibited substance. Testing of products when there is
reason to believe a violation has occurred, e.g. complaint-driven
testing, would not be considered to be random, periodic testing, and
must continue to be conducted in addition to the proposed five percent
requirement for periodic residue testing.
The NOP understands that a minority of accredited certifying agents
currently conduct residue testing on a regular, periodic basis. Any
additional costs for residue testing under this proposed rule will need
to be provided by the applicable certifying agent and are considered a
cost of doing business. The additional costs of residue testing will be
borne by the applicable certifying agent, as previously discussed in
the preamble to the December 21, 2000 final rule (65 FR 80548).
Testing Methodology
The proposed rule maintains the current requirement under Sec.
205.670(c) that chemical analysis must be made in accordance with the
methods described in the most current edition of the Official Methods
of Analysis of the AOAC International or other current applicable
validated methodology for determining the presence of contaminants in
agricultural products. On February 2, 2011, the NOP provided
instructions on laboratory selection criteria for pesticide residue
testing to certifying agents. These instructions are
[[Page 23916]]
further described below under Related Documents and are available on
the NOP Web site at https://www.ams.usda.gov/nop. The AMS anticipates
that these instructions will change over time in response to advances
in testing methodology, analytical instrumentation, and residue
detection techniques.
Analytes for Pesticide Residue Testing
On February 2, 2011, the NOP published a list of target pesticides
that are suggested for certifying agents that conduct pesticide residue
testing of organically produced agricultural products. This list is
available at the NOP Web site at https://www.ams.usda.gov/nop and is
discussed below under Related Documents. The AMS does not intend to
amend the NOP regulations to include a specific list of pesticide
residues to allow flexibility in revising the list of target pesticide
residues as new pesticides enter the market. In addition, this
flexibility will allow the NOP to respond more quickly to observed
trends in detection of residues on specific commodities.
Reporting Requirements
The proposed rule would maintain the current reporting requirements
for submitting results of all analyses and tests performed under Sec.
205.670. Certifying agents would continue to be required to submit
results promptly to the Administrator; except, that, where a State
organic program exists, all results shall be provided to the State
organic program's governing State official. Required reporting would
include copies of original laboratory results, including analyses where
residues are not detected or are not in violation of the NOP standards.
Submission of copies of original test results, rather than requiring
that results be provided in a specific format, is intended to minimize
the reporting burden on certifying agents.
The proposed rule would amend Sec. 205.670 to clarify the
reporting requirements when test results indicate that a specific
agricultural product contains pesticide residues or environmental
contaminates that exceed the Food and Drug Administration's or
Environmental Protection Agency's regulatory tolerances. Under the OFPA
(7 U.S.C. 6506), certifying agents, to the extent that they are aware
of a violation of applicable laws relating to food safety, are required
to report such violation to the appropriate health agencies. This is
promulgated in Sec. 205.670(e) of the NOP regulations, which requires
reporting to the Federal health agency whose regulatory tolerance or
action level has been exceeded. The NOP has previously provided
additional information on reporting health and safety violations to
stakeholders and interested parties and is available on the NOP Web
site at https://www.ams.usda.gov/nop. \2\ The proposed rule would amend
Sec. 205.670(e) to clarify that these results must also be reported to
the appropriate State health agency or foreign equivalent. This change
is proposed to acknowledge the role of State agencies, or their foreign
equivalents, in responding to residues in violation of food safety
requirements.
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\2\ NOP Policy Memo 11-6.
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The proposed rule would not change the requirement that certifying
agents provide copies of test results, including results when residues
are not detected, to certified operations in accordance with Sec.
205.403(e)(2).
In addition to the reporting requirements outlined in the proposed
rule, the NOP plans to publish a guidance document that will outline
the actions to be taken by accredited certifying agents if test results
from residue analysis show evidence of prohibited substance(s) in or on
the product. This document will be published in the NOP Program
Handbook, as described under Related Documents. Under Sec. 205.671,
when residue testing detects prohibited substances that are greater
than five percent of the EPA's tolerance for the specific residue
detected or unavoidable residual environmental contamination, the
agricultural product must not be sold, labeled, or represented as
organically produced. This proposed rule would not change this
requirement. The guidance document will provide information to
certifying agents on how to respond to results that indicate residues
of prohibited substances and report results to the Administrator, or
State organic program, under Sec. Sec. 205.670 and 205.671.
Technical Correction
The proposed rule would amend Sec. 205.670(e) by changing
``tolerences'' to ``tolerances'' to correct the spelling of this term.
III. Related Documents
Documents related to this proposed rule include the Organic Foods
Production Act (OFPA), as amended (7 U.S.C. 6501 et seq.) and its
implementing regulations (7 CFR part 205). The March 2010 USDA Office
of Inspector General audit report of the National Organic Program is
available as Audit Report 01601-03-Hy.
The NOP has also published three instruction documents related to
residue testing as part of the NOP Program Handbook: (1) Sampling
Procedures for Residue Testing (NOP 2610), (2) Laboratory Selection
Criteria for Pesticide Residue Testing (NOP 2611), and (3) NOP Target
Pesticide List (NOP 2611-1). The goal of the NOP Program Handbook is to
provide those who own, manage, or certify organic operations with
guidance, instructions, and policy memos that can assist them in
complying with the NOP regulations. The most recent edition of the NOP
Program Handbook is available for viewing and downloading through the
NOP Web site at https://www.ams.usda.gov/nop.
The three instruction documents are meant to inform certifying
agents about best practices for conducting residue testing of
organically produced agricultural products. NOP 2610, Sampling
Procedures for Residue Testing, contains recommended procedures for
product sampling, including documentation, recommended sample sizes,
shipping conditions to the laboratory, and chain of custody
requirements. NOP 2611, Laboratory Selection Criteria for Pesticide
Residue Testing, contains instructions for certifying agents in
selecting a qualified laboratory for pesticide residue testing,
including accreditation, quality assurance, proficiency testing, and
reporting guidelines. NOP 2611-1, NOP Target Pesticide List, is a list
of pesticide residues that certifying agencies can provide to
laboratories which conduct pesticide residue testing of agricultural
products. The three instruction documents were effective immediately
upon their issuance and publication on February 2, 2011.
Members of the public who wish to request that the agency issue,
reconsider, modify, or rescind a guidance or instruction document, or
to complain that the agency is not following the procedures in the
Office of Management and Budget's Bulletin on Good Guidance Practices
published January 25, 2007 (72 FR 3432), or is improperly treating a
guidance document as a binding requirement, may do so by sending an
email to NOP.Guidance@ams.usda.gov or by mailing a letter to Standards
Division, National Organic Program, U.S. Department of Agriculture,
Room 2646-So. (Stop 0268), 1400 Independence Ave SW., Washington, DC
20250-0268.
[[Page 23917]]
IV. Statutory and Regulatory Authority
The Organic Foods Production Act of 1990 (OFPA), as amended (7
U.S.C. 6501 et seq.), authorizes the Agricultural Marketing Service
(AMS) to administer to the NOP. Under the NOP, AMS oversees national
standards for the production and handling of organically produced
agricultural products.
Section 2107(a)(6) of the OFPA (7 U.S.C. 2107) requires periodic
residue testing by certifying agents of agricultural products that have
been produced on certified organic farms and handled through certified
organic handling operations to determine whether such products contain
any pesticide or other nonorganic residue or natural toxicants. This
section also requires certifying agents to report violations of
applicable laws relating to food safety (e.g. pesticide residues in
excess of FDA action levels or EPA tolerances) to the appropriate
health agencies. Additional information on reporting health and safety
violations has been previously provided by the NOP to stakeholders and
interested parties.\3\ This information is available on the NOP Web
site at https://www.ams.usda.gov/nop.
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\3\ NOP Policy Memo 11-6.
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Section 2112(a) of the OFPA (7 U.S.C. 6511) requires the Secretary,
the applicable governing State official, and the certifying agent to
utilize a system of residue testing to test products sold or labeled as
organically produced.
Section 2112(b) of the OFPA (7 U.S.C. 6511) allows the Secretary,
the applicable governing State official, or the certifying agent to
require preharvest tissue testing of any crop grown on soil suspected
of harboring contaminants.
A. Executive Order 12866
This action has been determined non-significant for purposes of
Executive Order 12866, and therefore, has not been reviewed by the
Office of Management and Budget.
B. Executive Order 12988
Executive Order 12988 instructs each executive agency to adhere to
certain requirements in the development of new and revised regulations
in order to avoid unduly burdening the court system. This proposed rule
is not intended to have a retroactive effect.
States and local jurisdictions are preempted under the OFPA from
creating programs of accreditation for private persons or State
officials who want to become certifying agents of organic farms or
handling operations. A governing State official would have to apply to
USDA to be accredited as a certifying agent, as described in Sec.
2115(b) of the OFPA (7 U.S.C. 6514(b)). States are also preempted under
Sec. Sec. 2104 through 2108 of the OFPA (7 U.S.C. 6503 through 6507)
from creating certification programs to certify organic farms or
handling operations unless the State programs have been submitted to,
and approved by, the Secretary as meeting the requirements of the OFPA.
Pursuant to Sec. 2108(b)(2) of the OFPA (7 U.S.C. 6507(b)(2)), a
State organic certification program may contain additional requirements
for the production and handling of organically produced agricultural
products that are produced in the State and for the certification of
organic farm and handling operations located within the State under
certain circumstances. Such additional requirements must: (a) Further
the purposes of the OFPA, (b) not be inconsistent with the OFPA, (c)
not be discriminatory toward agricultural commodities organically
produced in other States, and (d) not be effective until approved by
the Secretary.
Pursuant to Sec. 2120(f) of the OFPA (7 U.S.C. 6519(f)), this
proposed rule would not alter the authority of the Secretary under the
Federal Meat Inspection Act (21 U.S.C. 601 et seq.), the Poultry
Products Inspections Act (21 U.S.C. 451 et seq.), or the Egg Products
Inspection Act (21 U.S.C. 1031 et seq.), concerning meat, poultry, and
egg products, nor any of the authorities of the Secretary of Health and
Human Services under the Federal Food, Drug and Cosmetic Act (21 U.S.C.
301 et seq.), nor the authority of the Administrator of the EPA under
the Federal Insecticide, Fungicide and Rodenticide Act (7 U.S.C. 136 et
seq.).
Section 2121 of the OFPA (7 U.S.C. 6520) provides for the Secretary
to establish an expedited administrative appeals procedure under which
persons may appeal an action of the Secretary, the applicable governing
State official, or a certifying agent under this title that adversely
affects such person or is inconsistent with the organic certification
program established under this title. The OFPA also provides that the
U.S. District Court for the district in which a person is located has
jurisdiction to review the Secretary's decision.
C. Regulatory Flexibility Analysis (5 U.S.C. et seq.)
The Regulatory Flexibility Act (RFA) (5 U.S.C. 601 et seq.)
requires agencies to consider the economic impact of each rule on small
entities and evaluate alternatives that would accomplish the objectives
of the rule without unduly burdening small entities or erecting
barriers that would restrict their ability to compete in the market.
The purpose is to fit regulatory actions to the scale of businesses
subject to the action. Section 605 of RFA allows an agency to certify a
rule, in lieu of preparing an analysis, if the rulemaking is not
expected to have a significant economic impact on a substantial number
of small entities.
Pursuant to the requirements set forth in the RFA, the AMS
performed an economic impact analysis on small entities in the final
rule published in the Federal Register on December 21, 2000 (65 FR
80548). The AMS has also considered the economic impact of this action
on small entities. The AMS has determined that the impact on entities
affected by this proposed rule would not be significant.
Small agricultural service firms, which include producers,
handlers, and accredited certifying agents, have been defined by the
Small Business Administration (SBA) (13 CFR 121.201) as those having
annual receipts of less than $7,000,000 and small agricultural
producers are defined as those having annual receipts of less than
$750,000.
According to Economic Research Service (ERS) data based on
information from USDA-accredited certifying agents, the number of
certified U.S. organic crop and livestock operations totaled nearly
13,000 and certified organic acreage exceeded 4.8 million acres in
2008.\4\ ERS, based upon the list of certified operations maintained by
the NOP, estimated the number of certified handling operations was
3,225 in 2007.\5\ AMS believes that most of these entities would be
considered small entities under the criteria established by the SBA.
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\4\ U.S. Department of Agriculture, Economic Research Service.
2009. Data Sets: U.S. Certified Organic Farmland Acreage, Livestock
Numbers and Farm Operations, 1992-2008. https://www.ers.usda.gov/Data/Organic/.
\5\ U.S. Department of Agriculture, Economic Research Service,
2009. Data Sets: Procurement and Contracting by Organic Handlers:
Documentation. https://www.ers.usda.gov/Data/OrganicHandlers/Documentation.htm.
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The U.S. sales of organic food and beverages have grown from $3.6
billion in 1997 to nearly $21.1 billion in 2008.\6\ The organic
industry is viewed as the fastest growing sector of agriculture,
representing over 3% of overall food sales in 2009. Between 1990 and
2008, organic food sales have historically demonstrated a growth rate
between 15
[[Page 23918]]
to 24 percent each year. In 2009, organic food sales grew 5.1%.\7\
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\6\ Dimitri, C., and L. Oberholtzer. 2009. Marketing U.S.
Organic Foods: Recent Trends from Farms to Consumers, Economic
Information Bulletin No. 58, U.S. Department of Agriculture,
Economic Research Service, https://www.ers.usda.gov/Publications/EIB58.
\7\ Organic Trade Association's 2010 Organic Industry Survey,
https://www.ota.com.
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The USDA has 94 accredited certifying agents (ACAs) who provide
certification services to producers and handlers under the NOP. A
complete list of names and addresses of ACAs may be found on the AMS
NOP Web site at: https://www.ams.usda.gov/nop. The AMS believes that
most of those accredited certifying agents would be considered small
entities under the criteria established by the SBA. Certifying agents
reported approximately twenty-seven thousand certified operations
worldwide in 2010.
The AMS is proposing a minimum testing requirement of five percent
of certified operations. This level was chosen to ensure that all
certifying agents, regardless of the number of operations they certify,
are responsible for some level of regular residue testing at reasonable
cost. Under Sec. 205.670(b) of the current NOP regulations, certifying
agents are responsible for expenses associated with preharvest and
postharvest testing; this requirement would also apply to the
requirements for periodic residue testing in this proposed rule. To
estimate the annual costs associated with instituting periodic residue
testing, the NOP conducted a preliminary assessment of costs at
different minimum testing requirements (i.e. 3%, 5%, and 10% of
certified operations).
Under this new action with a five percent minimum testing
requirement, the two certifying agents with the largest number of
certified operations (approximately 2,100 operations each for 2009)
would be required to collect a minimum of 105 samples. Smaller
certifying agents (those certifying fewer than 30 operations) would be
required to collect and test at least 1 sample on an annual basis. In
2010, approximately one-third of accredited certifying agents certified
fewer than 30 operations.\8\ Over half of all certifying agents
certified fewer than 200 operations in 2010 and would be required to
sample 10 or fewer operations annually under this proposal for periodic
residue testing.
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\8\ As reported by certifying agents during the 2010
certification year and available at https://apps.ams.usda.gov/nop/.
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At a five percent minimum testing requirement, the costs of sample
analysis would range from approximately $500 to $53,000 per certifying
agent per year based on the average cost of $500 per sample and the
range in the number of operations certified by different certifying
agents. Additional costs may be required to follow up on results if
prohibited substances are detected.
The AMS is proposing a five percent level in this proposed rule
because this level is expected to be, in most cases, no more than one
percent of a given certifying agent's operating budget, a level that
can be considered a reasonable cost to the organic industry given the
benefits of residue testing in discouraging the mislabeling of
agricultural products. Furthermore, the number of samples required at a
five percent level would be consistent with the amount of residue
sampling already being conducted by some certifying agents.
The AMS considered two additional alternatives to the 5%
proportional requirement: (1) A requirement for certifying agents to
sample 25% of all certified operations (a statistically based sample
size based upon the rate of detection of residues in organic products
sampled through the USDA AMS Pesticide Data Program (PDP)), and (2) a
requirement for certifying agents to sample all 27,000 certified
operations. The AMS determined that both alternatives are impractical
due to the costs and the uneven burden that could be placed upon
smaller certifying agents in either scenario.
The proposed rule is necessary to clarify a requirement of OFPA
that certifying agents conduct periodic residue testing of organic
products. The proposed rule would increase the amount of residue
testing that certifying agencies must conduct when compared to the
current regulations. The costs of testing will be borne by the
applicable certifying agent and is considered a cost of doing business.
D. Paperwork Reduction Act
In accordance with Office of Management and Budget (OMB)
regulations (5 CFR part 1320) that implement the Paperwork Reduction
Act (44 U.S.C. 3501-3520) (PRA), the information collection
requirements associated with the NOP have been previously approved by
OMB and assigned OMB control number 0581-0191. A new information
collection package is being submitted to OMB for approval of 776 hours
in total burden hours to cover this new collection and recordkeeping
burden of the amendments proposed to Sec. 205.670 in this proposed
rule. Upon OMB's approval of this new information collection, the NOP
intends to merge this collection into currently approved OMB Control
Number 0581-0191. In accordance with 5 CFR Part 1320, we have included
below a description of the collection and recordkeeping requirements
and an estimate of the annual burden on certifying agents who would be
required to maintain information under this proposed rule. Authority
for this action is the Organic Foods Production Act of 1990 (7 U.S.C.
6501 et seq.), as amended.
Title: National Organic Program; Periodic Residue Testing.
OMB Control Number: 0581-NEW.
Expiration Date of Approval: 3 years from OMB date of approval.
Type of Request: New collection.
Abstract: The information collection and recordkeeping necessitated
by amendments to Sec. 205.670 are essential to ensure that certifying
agents conduct periodic residue testing of agricultural products
produced or handled as required by OFPA (7 U.S.C. 6506). Based on
available information, AMS estimates that there are 94 certifying
agents, both foreign and domestic, who will be subject to the
amendments at Sec. 205.670. The proposed rule would expand the amount
of residue testing of organically produced agricultural products by
clarifying that sampling and testing are required on a regular, random
basis. As a result of this action and per Sec. 205.670(e)(1),
certifying agents would be required to report more test results to the
AMS Administrator or, if applicable, State organic program's governing
State official. To meet this requirement, certifying agents would need
to submit a copy of each test result to the Administrator or State
organic program upon receiving these results from an accredited
laboratory. Allowing the submission of copies of test results, rather
than requiring that results are provided in a specific format to the
Administrator or State organic program, should minimize the reporting
burden on certifying agents. The frequency of this reporting would be
dependent upon when, during the course of a year, the certifying agent
conducts their testing (i.e. certifying agents may choose to complete
their testing and reporting all in the same month or may choose to
spread their testing and reporting throughout the year). The expansion
of testing may also lead, under certain circumstances, to an increase
in the reporting to a Federal health agency, State health agency, or
foreign equivalent as required by Sec. 205.670(f) of the proposed
amendment. The frequency of this reporting would vary with the number
of times that test results exceed a regulatory tolerance as specified
at Sec. 205.670(f).
The PRA also requires AMS to measure the recordkeeping burden.
While certifying agents are already
[[Page 23919]]
required to maintain records under Sec. 205.510(b) of the NOP
regulations as part of accreditation, this action would increase the
volume of records that certifying agents would need to maintain.
Maintaining copies of laboratory results would be necessary for
certifying agents to demonstrate compliance with the proposed
requirement at Sec. 205.670(c). This requirement would specify that
certifying agents must annually conduct residue testing of agricultural
products from at least five percent of the operations they certify.
Certifying agents would also need to document correspondence that
demonstrates their reporting to a Federal health agency, State health
agency, or foreign equivalent, for results with residues that exceed
the regulatory tolerance as specified at Sec. 205.670(f) as proposed.
This information collection is used by the certifying agent;
certified operation; authorized representatives of USDA, including AMS
and NOP staff; applicable State organic program; and Federal health
agencies, State health agencies, or foreign equivalent. Certifying
agents and USDA are the primary users of the information.
Information Collection Burden
Estimate of Burden: Public reporting burden for the collection of
information per sample analysis submitted to the Administrator or State
organic program is estimated to be 15 minutes. The estimated reporting
burden is based upon feedback provided to the NOP by domestic and
foreign certifying agents. To meet the requirement to annually test for
residues from at least five percent of the operations they certify,
certifying agents would, on average, need to conduct and report results
on fifteen samples on an annual basis. This estimate is based upon AMS
data that the 94 certifying agents provide certification services to
approximately 27,000 operations. AMS estimates the annual collection
cost per certifying agent to be $121.58. This estimate is based on an
estimated 3.75 labor hours per year (reporting 15 samples per year at
0.25 hour per sample) at $32.42 per hour for a total salary component
of $121.58 per year. The hourly rate is estimated based on the mean
hourly wage for auditors as published by the Bureau of Labor
Statistics.\9\ This classification was selected as an occupation with
similar duties and responsibilities to that of a certifying agent. Such
duties and responsibilities include conducting reviews of operations
against accepted standards and evaluating audit or inspection findings
for compliance.
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\9\ U.S. Department of Labor, Bureau of Labor Statistics,
Occupational Employment and Wages, May 2009.
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Public reporting burden for information that requires submission to
a Federal health agency, state agency, or foreign equivalent is
estimated to be a one hour per response. Certifying agents would need
to report on results that show residues that exceed regulatory
tolerances per proposed Sec. 205.670(f). Based upon the USDA AMS
Pesticide Data Program data from calendar year 2008, results from
residue testing of conventional commodities showed regulatory
tolerances exceeded in approximately 4.2% of samples.\10\ While it is
expected that organic products would have a lower incidence of samples
with residues that exceed regulatory tolerance, the 4.2% estimate
provides an upper limit for how often certifying agents might have to
report residue testing results to Federal health agencies, appropriate
State health agency, or their foreign equivalent. As a result, each
certifying agent, on average, would be expected to report less than one
response to a Federal health agency, State health agency, or foreign
equivalent. AMS estimates the annual collection cost per certifying
agent to be $19.45. This estimate is based on an estimated 0.6 labor
hours per year (reporting fewer than one result per year, on average,
at one hour per submission) at $32.42 per hour for a total salary
component of $19.45 per year.
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\10\ U.S. Department of Agriculture, Agricultural Marketing
Service, Pesticide Data Program Annual Summary, Calendar Year 2008.
https://www.ams.usda.gov/pdp.
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Respondents: Certifying agents.
Estimated Number of Respondents: 94.
Estimated Number of Responses per Respondent: 15.6.
Estimated Total Annual Burden on Respondents: 409 hours.
Total Cost: $13,257.
Recordkeeping Burden
Estimate of Burden: Public recordkeeping burden is estimated to be
an annual total of 3.9 hours per respondent at $32.42 per hour for a
total salary component cost of $126.44. This accounts for both the
recordkeeping associated with maintaining copies of test results and
documenting any correspondence with a Federal health agency, state
health agency, or foreign equivalent.
Respondents: Certifying agents.
Estimated Number of Respondents: 94.
Estimated Number of Responses per Respondent: 15.6.
Estimated Total Annual Burden on Respondents: 367 hours.
Total Cost: $11,898.
Comments: AMS is inviting comments from all interested parties
concerning the information collection and recordkeeping required as a
result of the amendments proposed to Sec. 205.670 in this proposed
rule. Comments are invited on: (1) Whether the proposed collection of
information is necessary for the proper performance of the functions of
the agency, including whether the information will have practical
utility; (2) the accuracy of the agency's estimate of the burden of the
proposed collection of information including the validity of the
methodology and assumptions used; (3) ways to enhance the quality,
utility, and clarity of the information to be collected; and (4) ways
to minimize the burden of the collection of information on those who
are to respond, including the use of appropriate automated, electronic,
mechanical, or other technological collection techniques or other forms
of information technology.
Comments that specifically pertain to the information collection
and recordkeeping requirements of this action should be sent to Lisa M.
Brines, Agricultural Marketing Specialist, Standards Division, National
Organic Program, USDA-AMS-NOP, Room 2646-So., Ag Stop 0268, 1400
Independence Ave., SW., Washington, DC 20250-0268 and to the Desk
Officer for Agriculture, Office of Information and Regulatory Affairs,
Office of Management and Budget, New Executive Office Building, 725
17th Street, NW., Room 725, Washington, DC 20503. Comments on the
information collection and recordkeeping requirements should reference
the date and page number of this issue of the Federal Register. All
responses to this notice will be summarized and included in the request
for OMB approval. All comments will become a matter of public record.
The comment period for the information collection and recordkeeping
requirements contained in this proposed rule is 60 days.
The AMS is committed to complying with the E-Government Act to
promote the use of the Internet and other information technologies to
provide increased opportunities for citizen access to Government
information and services, and for other purposes.
List of Subjects in 7 CFR Part 205
Administrative practice and procedure, Agriculture, Animals,
[[Page 23920]]
Archives and records, Imports, Labeling, Organically produced products,
Plants, Reporting and recordkeeping requirements, Seals and insignia,
Soil conservation.
For the reasons set forth in the preamble, 7 CFR part 205, subpart
G is proposed to be amended as follows:
PART 205--NATIONAL ORGANIC PROGRAM
1. The authority citation for 7 CFR part 205 continues to read as
follows:
Authority: 7 U.S.C. 6501-6522.
2. Section 205.670 is revised to read as follows:
Sec. 205.670 Inspection and testing of agricultural product to be
sold or labeled as ``100 percent organic,'' ``organic,'' or ``made with
organic (specified ingredients or food group(s)).''
(a) All agricultural products that are to be sold, labeled, or
represented as ``100 percent organic,'' ``organic,'' or ``made with
organic (specified ingredients or food group(s))'' must be made
accessible by certified organic production or handling operations for
examination by the Administrator, the applicable State organic
program's governing State official, or the certifying agent.
(b) The Administrator, applicable State organic program's governing
State official, or the certifying agent may require preharvest or
postharvest testing of any agricultural input used or agricultural
product to be sold, labeled, or represented as ``100 percent organic,''
``organic,'' or ``made with organic (specified ingredients or food
group(s))'' when there is reason to believe that the agricultural input
or product has come into contact with a prohibited substance or has
been produced using excluded methods. Such tests must be conducted by
the applicable State organic program's governing State official or the
certifying agent at the official's or certifying agent's own expense.
(c) A certifying agent must conduct periodic residue testing of
agricultural products to be sold, labeled, or represented as ``100
percent organic,'' ``organic,'' or ``made with organic (specified
ingredients or food group(s)).'' Such tests must be conducted by the
certifying agent at the certifying agent's own expense. A certifying
agent must, on an annual basis, sample and test from a minimum of five
percent of the operations it certifies, rounded to the nearest whole
number. A certifying agent that certifies fewer than thirty operations
on an annual basis must sample and test from at least one operation
annually.
(d) Sample collection pursuant to paragraphs (b) and (c) of this
section must be performed by an inspector representing the
Administrator, applicable State organic program's governing State
official, or certifying agent. Sample integrity must be maintained
throughout the chain of custody, and residue testing must be performed
in an accredited laboratory. Chemical analysis must be made in
accordance with the methods described in the most current edition of
the Official Methods of Analysis of the AOAC International or other
current applicable validated methodology for determining the presence
of contaminants in agricultural products.
(e) Results of all analyses and tests performed under this section:
(1) Must be promptly provided to the Administrator; Except, That,
where a State organic program exists, all test results and analyses
shall be provided to the State organic program's governing State
official by the applicable certifying party that requested testing; and
(2) Will be available for public access, unless the testing is part
of an ongoing compliance investigation.
(f) If test results indicate a specific agricultural product
contains pesticide residues or environmental contaminants that exceed
the Food and Drug Administration's or the Environmental Protection
Agency's regulatory tolerances, the certifying agent must promptly
report such data to the Federal health agency whose regulatory
tolerance or action level has been exceeded. Test results that exceed
federal regulatory tolerances must also be reported to the appropriate
State health agency or foreign equivalent.
* * * * *
Dated: April 25, 2011.
David R. Shipman,
Associate Administrator, Agricultural Marketing Service.
[FR Doc. 2011-10415 Filed 4-28-11; 8:45 am]
BILLING CODE 3410-02-P