Uniform Compliance Date for Food Labeling Regulations, 71344-71346 [2010-29492]
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71344
Federal Register / Vol. 75, No. 225 / Tuesday, November 23, 2010 / Rules and Regulations
ineligibility or program violation, the
participant may request equitable relief
under 7 CFR 635.3. The financial or
technical liability for any action by a
participant that was taken based on the
advice of a NRCS certified non-USDA
TSP is the responsibility of the certified
TSP and will not be assumed by NRCS
when NRCS authorizes payment.
(b) If during the term of a WHIP costshare agreement a participant has been
found in violation of a provision of the
cost-share agreement, the O&M
agreement, or any document
incorporated by reference through
failure to fully comply with that
provision, the participant may be
eligible for equitable relief under 7 CFR
635.4.
§ 636.21 Environmental services credits
for conservation improvements.
USDA recognizes that environmental
benefits will be achieved by
implementing conservation activities
funded through WHIP, and that
environmental credits may be gained as
a result of implementing activities
compatible with the purposes of a WHIP
cost-share agreement. NRCS asserts no
direct or indirect interest on any such
credits. However, NRCS retains the
authority to ensure that program
purposes are met and the requirements
for WHIP funded improvements are met
and maintained consistent with §§ 636.8
and 636.9. Where activities required
under an environmental credit
agreement may affect land covered
under a WHIP cost-share agreement,
participants are highly encouraged to
request a compatibility assessment from
NRCS prior to entering into such
agreements. The WHIP cost-share
agreement may be modified, in
accordance with policies outlined in
§ 636.10, provided the modification
meets WHIP purposes and is in
compliance with this part.
Signed this 17th day of November, 2010, in
Washington, DC.
Dave White,
Vice President, Commodity Credit
Corporation and Chief, Natural Resources
Conservation Service.
[FR Doc. 2010–29394 Filed 11–22–10; 8:45 am]
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Jkt 223001
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
9 CFR Parts 317 and 381
[Docket No. FSIS–2010–0031]
RIN 0583–AD
Uniform Compliance Date for Food
Labeling Regulations
Food Safety and Inspection
Service, USDA.
ACTION: Final rule.
AGENCY:
The Food Safety and
Inspection Service (FSIS) is establishing
January 1, 2014, as the uniform
compliance date for new meat and
poultry product labeling regulations that
are issued between January 1, 2011, and
December 31, 2012. FSIS periodically
announces uniform compliance dates
for new meat and poultry product
labeling regulations to minimize the
economic impact of label changes.
DATES: This rule is effective November
23, 2010. Comments on this final rule
must be received on or before December
23, 2010.
ADDRESSES: FSIS invites interested
persons to submit comments on this
final rule. Comments may be submitted
by either of the following methods:
• Federal eRulemaking Portal: This
Web site provides the ability to type
short comments directly into the
comment field on this Web page or
attach a file for lengthier comments. Go
to https://www.regulations.gov. Follow
the online instructions at that site for
submitting comments.
• Mail, including floppy disks or CD–
ROMs, and hand- or courier-delivered
items: Send to Docket Clerk, USDA,
FSIS, Room 2–2127, George Washington
Carver Center, 5601 Sunnyside Avenue,
Mailstop 5272, Beltsville, MD 20705.
Instructions: All items submitted by
mail or electronic mail must include the
Agency name and docket number FSIS–
2010–0031. Comments received in
response to this docket will be made
available for public inspection and
posted without change, including any
personal information, to https://
www.regulations.gov.
Docket: For access to background
documents or comments received, go to
the FSIS Docket Room at the address
listed above between 8 a.m. and
4:30 p.m., Monday through Friday.
FOR FURTHER INFORMATION CONTACT:
Rosalyn Murphy-Jenkins, Food Safety
and Inspection Service, USDA, Room 2–
2125, George Washington Carver Center,
Beltsville, MD 20705 (telephone: 301–
504–0879; fax: 301–504–0872).
SUMMARY:
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SUPPLEMENTARY INFORMATION:
Background
FSIS periodically issues regulations
that require changes in the labeling of
meat and poultry food products. Many
meat and poultry establishments also
produce non-meat and non-poultry food
products subject to the jurisdiction of
the Food and Drug Administration
(FDA), and FDA periodically issues
regulations that require changes in the
labeling of such products.
On December 14, 2004, FSIS issued a
final rule that provided that the Agency
will set uniform compliance dates for
new meat and poultry product labeling
regulations in 2-year increments and
will periodically issue final rules
announcing those dates. The final rule
also established January 1, 2008, as the
uniform compliance date for meat and
poultry product labeling regulations that
were issued between January 1, 2005,
and December 31, 2006 (69 FR 74405).
Consistent with the 2004 final rule, FSIS
subsequently issued final rules on
March 5, 2007, and December 18, 2008,
that established uniform compliance
dates of January 1, 2010, and January 1,
2012, for meat and poultry product
labeling regulations issued between
January 1, 2007, and December 31, 2008,
and January 1, 2009, and December 31,
2010, respectively (72 FR 9651) (73 FR
75564).
The Final Rule
This final rule establishes January 1,
2014, as the uniform compliance date
for new meat and poultry product
labeling regulations that are issued
between January 1, 2011, and December
31, 2012, and is consistent with the
previous final rules establishing
uniform compliance dates.
FSIS’s approach for establishing
uniform compliance dates for new food
labeling regulations is consistent with
FDA’s approach in this regard. FDA is
also establishing January 1, 2014, as the
uniform compliance date for new food
labeling regulations that are issued
between January 1, 2011, and December
31, 2012.
A uniform compliance date of January
1, 2014, for all food product labeling
regulations issued between January 1,
2011, and December 31, 2012, will
ensure that changes take effect on a
timely basis and will minimize the
economic impact of those changes on
the industry because companies will not
have to respond separately to each
labeling change as it occurs (69 FR
74406). This policy also serves
consumers’ interests because the cost of
the multiple short-term label revisions
that would otherwise occur would
E:\FR\FM\23NOR1.SGM
23NOR1
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Federal Register / Vol. 75, No. 225 / Tuesday, November 23, 2010 / Rules and Regulations
likely be passed on to consumers in the
form of higher prices.
It will remain FSIS’s policy, however,
to encourage industry to comply with
new labeling regulations as quickly as
feasible. Thus, when industry members
voluntarily change their labels, they
should consider incorporating any new
requirements that have been published
as final regulations up to that time.
The new uniform compliance date
will apply only to final FSIS regulations
that require changes in the labeling of
meat and poultry products and that are
published after January 1, 2011, and
before December 31, 2012. In each of
these regulations, FSIS will specifically
identify January 1, 2014, as the
compliance date. All meat and poultry
food products that are subject to
labeling regulations promulgated
between January 1, 2011, and December
31, 2012, will be required to comply
with these regulations when introduced
into commerce on or after January 1,
2014. If any food labeling regulation
involves special circumstances that
justify a compliance date other than
January 1, 2014, the Agency will
determine for that regulation an
appropriate compliance date, which
will be specified when the final
regulation is published.
The Agency received only four
comments in response to the May 4,
2004, proposed rule that solicited
comments on the concept of
establishing uniform compliance dates
for labeling requirements (69 FR 74406),
all of which were fully supportive of the
policy to set uniform compliance dates.
Therefore, in the March 5, 2007, final
rule, FSIS determined that further
rulemaking for the establishment of
uniform compliance dates for labeling
requirements is unnecessary (72 FR
9651). In response to the December 12,
2008, final rule, which established
January 1, 2012, as the uniform
compliance date for meat and poultry
labeling regulations issued between
January 1, 2009, and December 31, 2010
(73 FR 75564), FSIS received only one
comment. This comment concerned the
listing of all ingredients and
preservatives in food and was outside
the scope of the final rule. Therefore,
consistent with its statement in 2007,
FSIS finds at this time that further
rulemaking on this matter is
unnecessary. However, FSIS is
providing an opportunity for comment
on whether the uniform compliance
date established in this final rule should
be modified or revoked.
Executive Order 12988
This final rule has been reviewed
under Executive Order 12988, Civil
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19:35 Nov 22, 2010
Jkt 223001
Justice Reform. Under this final rule: (1)
All state and local laws and regulations
that are inconsistent with this rule will
be preempted; (2) no retroactive effect
will be given to this rule; and (3) no
retroactive proceedings will be required
before parties may file suit in court
challenging this rule.
Executive Order 12866
FSIS has examined the impacts of the
final rule under Executive Order 12866,
which directs agencies to assess costs
and benefits of available regulatory
alternatives and, when regulation is
necessary, to select regulatory
approaches that maximize net benefits
(including potential economic,
environmental, public health and safety,
and other advantages; distributive
impacts; and equity). This action has
been determined to be not significant
and, therefore, has not been reviewed by
the Office of Management and Budget.
Establishing a uniform compliance
date for all future Federal food product
labeling regulations affecting the meat
and poultry industry that are issued by
FSIS over a 2-year period will eliminate
potentially burdensome requirements
otherwise faced by the industry.
The regulation also greatly limits the
possibility of potentially conflicting
compliance dates for labeling
requirements developed for meat and
poultry products and labeling
requirements developed for non-meat
and non-poultry products. It thus
provides for an orderly industry
adjustment to any new labeling
requirements. Labeling changes in
response to Federal regulations will
likely be less frequent, and
establishments will be able to plan for
full utilization of their labeling stocks.
Need for the Rule
Establishing uniform compliance
dates for food labeling regulations
issued within specified time periods
minimizes the economic impact of label
changes for industry and may indirectly
benefit consumers if cost savings are
passed on in the form of lower prices.
Regulatory Flexibility Analysis
This rule does not have a significant
economic impact on a substantial
number of small entities. Consequently,
an initial regulatory flexibility analysis
is not required (5 U.S.C. 601–612). The
uniform compliance date does not
impose any burden on small entities.
The Agency will conduct regulatory
flexibility analyses of future labeling
regulations if such analyses are
required.
PO 00000
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Fmt 4700
Sfmt 4700
71345
Paperwork Requirements
There are no paperwork or
recordkeeping requirements associated
with this policy under the Paperwork
Reduction Act of 1995 (44 U.S.C. 3501–
3520).
E-Government Act Compliance
FSIS and USDA are committed to
achieving the purposes of the
E-Government Act (44 U.S.C. 3601, et
seq.) by, among other things, promoting
use of the Internet and other
information technologies and providing
increased opportunities for citizen
access to Government information and
services, and for other purposes.
Executive Order 13175
This final rule has been reviewed in
accordance with the requirements of
Executive Order 13175, Consultation
and Coordination with Indian Tribal
Governments. The review reveals that
this regulation will not have substantial
and direct effects on Tribal governments
and will not have significant Tribal
implications.
USDA Nondiscrimination Statement
The U.S. Department of Agriculture
(USDA) prohibits discrimination in all
its programs and activities on the basis
of race, color, national origin, gender,
religion, age, disability, political beliefs,
sexual orientation, and marital or family
status. (Not all prohibited bases apply to
all programs.) Persons with disabilities
who require alternative means for
communication of program information
(Braille, large print, audiotape, etc.)
should contact USDA’s Target Center at
202–720–2600 (voice and TTY).
To file a written complaint of
discrimination, write USDA, Office of
the Assistant Secretary for Civil Rights,
1400 Independence Avenue, SW.,
Washington, DC 20250–9410 or call
202–720–5964 (voice and TTY). USDA
is an equal opportunity provider and
employer.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, in an effort to
ensure that minorities, women, and
persons with disabilities are aware of
this final rule, FSIS will announce it online through the FSIS Web page located
at https://www.fsis.usda.gov/
regulations_&_policies/
2010_Interim_&_Final_Rules_Index/
index.asp.
FSIS also will make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
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71346
Federal Register / Vol. 75, No. 225 / Tuesday, November 23, 2010 / Rules and Regulations
regulations, Federal Register notices,
FSIS public meetings, and other types of
information that could affect or would
be of interest to constituents and
stakeholders. The Update is
communicated via Listserv, a free
electronic mail subscription service for
industry, trade groups, consumer
interest groups, health professionals,
and other individuals who have asked
to be included. The Update is available
on the FSIS Web page. Through the
Listserv and the Web page, FSIS is able
to provide information to a much
broader and more diverse audience.
In addition, FSIS offers an e-mail
subscription service that provides
automatic and customized access to
selected food safety news and
information. This service is available at
https://www.fsis.usda.gov/
news_and_events/email_subscription/.
Options range from recalls to export
information to regulations, directives,
and notices. Customers can add or
delete subscriptions themselves and
have the option to password protect
their accounts.
Done at Washington, DC, on November 16,
2010.
Alfred V. Almanza,
Administrator.
[FR Doc. 2010–29492 Filed 11–22–10; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF TRANSPORTATION
Federal Aviation Administration
14 CFR Part 25
[Docket No. NM415; Special Conditions No.
25–414–SC]
Special Conditions: Boeing Model 787–
8 Airplane; Lightning Protection of
Fuel Tank Structure To Prevent Fuel
Tank Vapor Ignition
Federal Aviation
Administration (FAA), DOT.
ACTION: Final special conditions.
AGENCY:
These special conditions are
issued for the Boeing Model 787–8
airplane. This airplane will have novel
or unusual design features when
compared to the state of technology
envisioned in the airworthiness
standards for transport category
airplanes. The Boeing Model 787–8
airplane will incorporate a fuel tank
nitrogen generation system (NGS) that
actively reduces flammability exposure
within the main fuel tanks significantly
below that required by the fuel tank
flammability regulations. Among other
benefits, this significantly reduces the
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SUMMARY:
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19:35 Nov 22, 2010
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potential for fuel vapor ignition caused
by lightning strikes. The applicable
airworthiness regulations do not contain
adequate or appropriate safety standards
for this design feature. These special
conditions contain the additional safety
standards that the Administrator
considers necessary to establish a level
of safety equivalent to that established
by the existing airworthiness standards.
DATES: Effective Date: December 23,
2010.
with § 11.38, and they become part of
the type certification basis under
§ 21.17(a)(2).
Special conditions are initially
applicable to the model for which they
are issued. Should the type certificate
for that model be amended later to
include any other model that
incorporates the same or similar novel
or unusual design features, the special
conditions would also apply to the other
model under § 21.101.
FOR FURTHER INFORMATION CONTACT:
Novel or Unusual Design Features
The 787 will have a fuel tank NGS
that is intended to control fuel tank
flammability. This NGS is designed to
provide a level of performance that will
reduce the warm day fleet average wing
fuel tank flammability significantly
below the maximum wing fuel tank
flammability limits set in § 25.981(b), as
amended by Amendment 25–125. This
high level of wing fuel tank NGS
performance is an unusual design
feature not envisioned at the time the
regulations in the 787 certification basis
were promulgated.
Mike Dostert, FAA, ANM–112,
Transport Airplane Directorate, Aircraft
Certification Service, 1601 Lind
Avenue, SW., Renton, Washington
98057–3356; telephone (425) 227–2132;
facsimile (425) 227–1149.
SUPPLEMENTARY INFORMATION:
Background
On March 28, 2003, The Boeing
Company applied for an FAA type
certificate for its new Boeing Model
787–8 passenger airplane. The Boeing
Model 787–8 airplane will be a new
design, two-engine turbo-jet transport
category airplane with a two-aisle cabin
configuration. The maximum takeoff
weight will be 484,000 pounds, and it
will carry a maximum of 381
passengers.
Type Certification Basis
Under provisions of Title 14, Code of
Federal Regulations (14 CFR) 21.17,
Boeing must show that Boeing Model
787–8 airplanes (hereafter referred to as
‘‘the 787’’) meet the applicable
provisions of 14 CFR part 25, as
amended by Amendments 25–1 through
25–117, with three exceptions. Sections
25.809(a) and 25.812 will remain as
amended by Amendment 25–115, and
§ 25.981, which will be as amended by
Amendment 25–125 in accordance with
14 CFR 26.37.
If the Administrator finds that the
applicable airworthiness regulations
(i.e., part 25) do not contain adequate or
appropriate safety standards for the 787
because of novel or unusual design
features, special conditions are
prescribed under provisions of 14 CFR
21.16.
In addition to the applicable
airworthiness regulations and special
conditions, the 787 must comply with
the fuel vent and exhaust emission
requirements of 14 CFR part 34 and the
noise certification requirements of 14
CFR part 36. Finally, the FAA must also
issue a finding of regulatory adequacy
under § 611 of Public Law 92–574, the
‘‘Noise Control Act of 1972.’’
The FAA issues special conditions, as
defined in 14 CFR 11.19, in accordance
PO 00000
Frm 00022
Fmt 4700
Sfmt 4700
Existing Regulations
The certification basis of the 787
includes § 25.981, as amended by
Amendment 25–125, as required by 14
CFR 26.37. This amendment includes
the ignition prevention requirements in
§ 25.981(a), as amended by Amendment
25–102, and it includes revised
flammability limits for the wing fuel
tanks and new specific limitations on
flammability of normally emptied fuel
tanks located within the fuselage
contour as defined in § 25.981(b), as
amended by Amendment 25–125.
(Section 25.981(c) contains an
alternative to meeting paragraph (b)—
vapor ignition mitigation—that is not
applicable to the 787 design.)
Ignition Source Prevention
Section 25.981(a)(3) requires
applicants to show that an ignition
source in the fuel tank system could not
result from any single failure, from any
single failure in combination with any
latent failure condition not shown to be
extremely remote, or from any
combination of failures not shown to be
extremely improbable. This requirement
was originally adopted in Amendment
25–102 and it requires the assumption
that the fuel tanks are always flammable
when showing the probability of an
ignition source being present is
extremely remote. (Amendment 25–102
included § 25.981(c) that required
minimizing fuel tank flammability and
this was defined in the preamble as
being equivalent to unheated aluminum
fuel tanks located in the wing.) This
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Agencies
[Federal Register Volume 75, Number 225 (Tuesday, November 23, 2010)]
[Rules and Regulations]
[Pages 71344-71346]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2010-29492]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
9 CFR Parts 317 and 381
[Docket No. FSIS-2010-0031]
RIN 0583-AD
Uniform Compliance Date for Food Labeling Regulations
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: The Food Safety and Inspection Service (FSIS) is establishing
January 1, 2014, as the uniform compliance date for new meat and
poultry product labeling regulations that are issued between January 1,
2011, and December 31, 2012. FSIS periodically announces uniform
compliance dates for new meat and poultry product labeling regulations
to minimize the economic impact of label changes.
DATES: This rule is effective November 23, 2010. Comments on this final
rule must be received on or before December 23, 2010.
ADDRESSES: FSIS invites interested persons to submit comments on this
final rule. Comments may be submitted by either of the following
methods:
Federal eRulemaking Portal: This Web site provides the
ability to type short comments directly into the comment field on this
Web page or attach a file for lengthier comments. Go to https://www.regulations.gov. Follow the online instructions at that site for
submitting comments.
Mail, including floppy disks or CD-ROMs, and hand- or
courier-delivered items: Send to Docket Clerk, USDA, FSIS, Room 2-2127,
George Washington Carver Center, 5601 Sunnyside Avenue, Mailstop 5272,
Beltsville, MD 20705.
Instructions: All items submitted by mail or electronic mail must
include the Agency name and docket number FSIS-2010-0031. Comments
received in response to this docket will be made available for public
inspection and posted without change, including any personal
information, to https://www.regulations.gov.
Docket: For access to background documents or comments received, go
to the FSIS Docket Room at the address listed above between 8 a.m. and
4:30 p.m., Monday through Friday.
FOR FURTHER INFORMATION CONTACT: Rosalyn Murphy-Jenkins, Food Safety
and Inspection Service, USDA, Room 2-2125, George Washington Carver
Center, Beltsville, MD 20705 (telephone: 301-504-0879; fax: 301-504-
0872).
SUPPLEMENTARY INFORMATION:
Background
FSIS periodically issues regulations that require changes in the
labeling of meat and poultry food products. Many meat and poultry
establishments also produce non-meat and non-poultry food products
subject to the jurisdiction of the Food and Drug Administration (FDA),
and FDA periodically issues regulations that require changes in the
labeling of such products.
On December 14, 2004, FSIS issued a final rule that provided that
the Agency will set uniform compliance dates for new meat and poultry
product labeling regulations in 2-year increments and will periodically
issue final rules announcing those dates. The final rule also
established January 1, 2008, as the uniform compliance date for meat
and poultry product labeling regulations that were issued between
January 1, 2005, and December 31, 2006 (69 FR 74405). Consistent with
the 2004 final rule, FSIS subsequently issued final rules on March 5,
2007, and December 18, 2008, that established uniform compliance dates
of January 1, 2010, and January 1, 2012, for meat and poultry product
labeling regulations issued between January 1, 2007, and December 31,
2008, and January 1, 2009, and December 31, 2010, respectively (72 FR
9651) (73 FR 75564).
The Final Rule
This final rule establishes January 1, 2014, as the uniform
compliance date for new meat and poultry product labeling regulations
that are issued between January 1, 2011, and December 31, 2012, and is
consistent with the previous final rules establishing uniform
compliance dates.
FSIS's approach for establishing uniform compliance dates for new
food labeling regulations is consistent with FDA's approach in this
regard. FDA is also establishing January 1, 2014, as the uniform
compliance date for new food labeling regulations that are issued
between January 1, 2011, and December 31, 2012.
A uniform compliance date of January 1, 2014, for all food product
labeling regulations issued between January 1, 2011, and December 31,
2012, will ensure that changes take effect on a timely basis and will
minimize the economic impact of those changes on the industry because
companies will not have to respond separately to each labeling change
as it occurs (69 FR 74406). This policy also serves consumers'
interests because the cost of the multiple short-term label revisions
that would otherwise occur would
[[Page 71345]]
likely be passed on to consumers in the form of higher prices.
It will remain FSIS's policy, however, to encourage industry to
comply with new labeling regulations as quickly as feasible. Thus, when
industry members voluntarily change their labels, they should consider
incorporating any new requirements that have been published as final
regulations up to that time.
The new uniform compliance date will apply only to final FSIS
regulations that require changes in the labeling of meat and poultry
products and that are published after January 1, 2011, and before
December 31, 2012. In each of these regulations, FSIS will specifically
identify January 1, 2014, as the compliance date. All meat and poultry
food products that are subject to labeling regulations promulgated
between January 1, 2011, and December 31, 2012, will be required to
comply with these regulations when introduced into commerce on or after
January 1, 2014. If any food labeling regulation involves special
circumstances that justify a compliance date other than January 1,
2014, the Agency will determine for that regulation an appropriate
compliance date, which will be specified when the final regulation is
published.
The Agency received only four comments in response to the May 4,
2004, proposed rule that solicited comments on the concept of
establishing uniform compliance dates for labeling requirements (69 FR
74406), all of which were fully supportive of the policy to set uniform
compliance dates. Therefore, in the March 5, 2007, final rule, FSIS
determined that further rulemaking for the establishment of uniform
compliance dates for labeling requirements is unnecessary (72 FR 9651).
In response to the December 12, 2008, final rule, which established
January 1, 2012, as the uniform compliance date for meat and poultry
labeling regulations issued between January 1, 2009, and December 31,
2010 (73 FR 75564), FSIS received only one comment. This comment
concerned the listing of all ingredients and preservatives in food and
was outside the scope of the final rule. Therefore, consistent with its
statement in 2007, FSIS finds at this time that further rulemaking on
this matter is unnecessary. However, FSIS is providing an opportunity
for comment on whether the uniform compliance date established in this
final rule should be modified or revoked.
Executive Order 12988
This final rule has been reviewed under Executive Order 12988,
Civil Justice Reform. Under this final rule: (1) All state and local
laws and regulations that are inconsistent with this rule will be
preempted; (2) no retroactive effect will be given to this rule; and
(3) no retroactive proceedings will be required before parties may file
suit in court challenging this rule.
Executive Order 12866
FSIS has examined the impacts of the final rule under Executive
Order 12866, which directs agencies to assess costs and benefits of
available regulatory alternatives and, when regulation is necessary, to
select regulatory approaches that maximize net benefits (including
potential economic, environmental, public health and safety, and other
advantages; distributive impacts; and equity). This action has been
determined to be not significant and, therefore, has not been reviewed
by the Office of Management and Budget.
Establishing a uniform compliance date for all future Federal food
product labeling regulations affecting the meat and poultry industry
that are issued by FSIS over a 2-year period will eliminate potentially
burdensome requirements otherwise faced by the industry.
The regulation also greatly limits the possibility of potentially
conflicting compliance dates for labeling requirements developed for
meat and poultry products and labeling requirements developed for non-
meat and non-poultry products. It thus provides for an orderly industry
adjustment to any new labeling requirements. Labeling changes in
response to Federal regulations will likely be less frequent, and
establishments will be able to plan for full utilization of their
labeling stocks.
Need for the Rule
Establishing uniform compliance dates for food labeling regulations
issued within specified time periods minimizes the economic impact of
label changes for industry and may indirectly benefit consumers if cost
savings are passed on in the form of lower prices.
Regulatory Flexibility Analysis
This rule does not have a significant economic impact on a
substantial number of small entities. Consequently, an initial
regulatory flexibility analysis is not required (5 U.S.C. 601-612). The
uniform compliance date does not impose any burden on small entities.
The Agency will conduct regulatory flexibility analyses of future
labeling regulations if such analyses are required.
Paperwork Requirements
There are no paperwork or recordkeeping requirements associated
with this policy under the Paperwork Reduction Act of 1995 (44 U.S.C.
3501-3520).
E-Government Act Compliance
FSIS and USDA are committed to achieving the purposes of the E-
Government Act (44 U.S.C. 3601, et seq.) by, among other things,
promoting use of the Internet and other information technologies and
providing increased opportunities for citizen access to Government
information and services, and for other purposes.
Executive Order 13175
This final rule has been reviewed in accordance with the
requirements of Executive Order 13175, Consultation and Coordination
with Indian Tribal Governments. The review reveals that this regulation
will not have substantial and direct effects on Tribal governments and
will not have significant Tribal implications.
USDA Nondiscrimination Statement
The U.S. Department of Agriculture (USDA) prohibits discrimination
in all its programs and activities on the basis of race, color,
national origin, gender, religion, age, disability, political beliefs,
sexual orientation, and marital or family status. (Not all prohibited
bases apply to all programs.) Persons with disabilities who require
alternative means for communication of program information (Braille,
large print, audiotape, etc.) should contact USDA's Target Center at
202-720-2600 (voice and TTY).
To file a written complaint of discrimination, write USDA, Office
of the Assistant Secretary for Civil Rights, 1400 Independence Avenue,
SW., Washington, DC 20250-9410 or call 202-720-5964 (voice and TTY).
USDA is an equal opportunity provider and employer.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, in an effort to ensure that
minorities, women, and persons with disabilities are aware of this
final rule, FSIS will announce it on-line through the FSIS Web page
located at https://www.fsis.usda.gov/regulations_&_policies/2010_Interim_&_Final_Rules_Index/index.asp.
FSIS also will make copies of this Federal Register publication
available through the FSIS Constituent Update, which is used to provide
information regarding FSIS policies, procedures,
[[Page 71346]]
regulations, Federal Register notices, FSIS public meetings, and other
types of information that could affect or would be of interest to
constituents and stakeholders. The Update is communicated via Listserv,
a free electronic mail subscription service for industry, trade groups,
consumer interest groups, health professionals, and other individuals
who have asked to be included. The Update is available on the FSIS Web
page. Through the Listserv and the Web page, FSIS is able to provide
information to a much broader and more diverse audience.
In addition, FSIS offers an e-mail subscription service that
provides automatic and customized access to selected food safety news
and information. This service is available at https://www.fsis.usda.gov/news_and_events/email_subscription/.
Options range from recalls to export information to regulations,
directives, and notices. Customers can add or delete subscriptions
themselves and have the option to password protect their accounts.
Done at Washington, DC, on November 16, 2010.
Alfred V. Almanza,
Administrator.
[FR Doc. 2010-29492 Filed 11-22-10; 8:45 am]
BILLING CODE 3410-DM-P