United States Standards for Grades of Pineapple Juice, 51978 [C1-2010-21030]

Download as PDF 51978 Federal Register / Vol. 75, No. 163 / Tuesday, August 24, 2010 / Notices FOR FURTHER INFORMATION CONTACT: DEPARTMENT OF AGRICULTURE Foreign Agricultural Service Trade Adjustment Assistance for Farmers Foreign Agricultural Service, USDA. ACTION: Notice. AGENCY: The Administrator of the Foreign Agricultural Service (FAS) today accepted and began a review of a petition for trade adjustment assistance filed under the Fiscal Year 2011 program by 3 tilapia producers on behalf of tilapia producers in Arkansas. The Administrator will determine within 40 days whether increasing imports of tilapia contributed importantly to a greater than 15-percent decrease in the average annual price of tilapia, quantity of production, value of production, or cash receipts, compared to the average of the three preceding marketing years. If a determination is affirmative, producers who produce and market tilapia in Arkansas will be eligible to apply to the Farm Service Agency for free technical assistance and cash benefits. FOR FURTHER INFORMATION CONTACT: Trade Adjustment Assistance for Farmers Program Staff, FAS, USDA by phone: (202) 720–0638 or (202) 690– 0633: or by e-mail at: tradeadjustment@fas.usda.gov; or visit the TAA for Farmers’ Web site: https:// www.fas.usda.gov/itp/taa. Dated: August 16, 2010. John D. Brewer, Administrator, Foreign Agricultural Service. [FR Doc. 2010–20918 Filed 8–23–10; 8:45 am] BILLING CODE 3410–10–P DEPARTMENT OF AGRICULTURE Agricultural Marketing Service Authority: 7 U.S.C. 1621–1627. [Document Number: AMS–FV–08–0067, FV– 08–327] United States Standards for Grades of Pineapple Juice wwoods2 on DSK1DXX6B1PROD with NOTICES_PART 1 AGENCY: Agricultural Marketing Service, USDA. ACTION: Notice; correction. 18:00 Aug 23, 2010 Dated: August 17, 2010. Rayne Pegg, Administrator, Agricultural Marketing Service. [FR Doc. C1–2010–21030 Filed 8–23–10; 8:45 am] BILLING CODE 3410–02–P DEPARTMENT OF COMMERCE The United States Standards for Grades of Pineapple Juice are corrected to include text inadvertently omitted from Tables I and II. The corrections restore text for limiting rules that were inadvertently omitted when the standards were last revised in 1987. DATES: Effective Date: August 24, 2010. SUMMARY: VerDate Mar<15>2010 Lydia E. Berry, Processed Products Branch, Fruit and Vegetable Programs, Agricultural Marketing Service, U.S. Department of Agriculture, Room 0709, South Building; STOP 0247, Washington, DC 20250–0247; Telephone (202) 720–4693, fax (202) 690–1087; or e-mail lydia.berry@ams.usda.gov. Corrected copies of the U.S. Standards for Grades of Pineapple Juice are located on the Internet at: https://www.regulations.gov or https://www.ams.usda.gov/ processedinspection. SUPPLEMENTARY INFORMATION: A final rule was published in the Federal Register, 52 FR 40 6129, revising the United States Standards for Grades of Pineapple Juice. During this revision, text was omitted from Tables I and II which summarize the quality factors for each product. When the standards were revised, the text was simplified; however, references to limiting rules were inadvertently not included in the text of that revision. The United States Standards for Grades of Pineapple Juices as well as certain other fruit and vegetable standards no longer appear in the Code of Federal Regulations (CFR). Such U.S. standards were removed from the CFR in 1996 and are now subject to the procedures that appear in part 36, title 7 of the Code of Federal Regulations (7 CFR part 36). These corrections restore the text for limiting rules to Tables I and II in the standards. The language of the limiting rules state that the product shall not be graded above ‘‘U.S. Grade B’’ if any of the quality factors—color, defects, or flavor score within the range for ‘‘U.S. Grade B;’’ and the product shall not be graded above ‘‘Substandard’’ if any of the quality factors—color, defects, or flavor score within the range for ‘‘Substandard.’’ Jkt 220001 Submission for OMB Review; Comment Request The Department of Commerce will submit to the Office of Management and Budget (OMB) for clearance the following proposal for collection of information under the provisions of the PO 00000 Frm 00004 Fmt 4703 Sfmt 4703 Paperwork Reduction Act (44 U.S.C. chapter 35). Agency: National Oceanic and Atmospheric Administration (NOAA). Title: Management and Oversight of the National Estuarine Research Reserve System. OMB Control Number: 0648–0121. Form Number(s): NA. Type of Request: Regular submission (renewal of a currently approved information collection). Number of Respondents: 29. Average Hours per Response: Applications for funding, 1 hour; management plans, site nominations and site profiles, 2,000 hours each. Burden Hours: 10,682. Needs and Uses: The Coastal Zone Management Act of 1972 (CZMA; 16 U.S.C. 1461 et seq.) provides for the designation of estuarine research reserves representative of various regions and estuarine types in the United States to provide opportunities for long-term research, education and interpretation. During the site selection and designation process, information is collected from states in order to prepare a management plan and environmental impact statement. The designated reserves apply annually for operations funds by submitting a work plan; subsequently progress reports are required every six months for the duration of the award. Each reserve compiles an ecological characterization or site profile to describe the biological and physical environment of the reserve, research to date and research gaps. A competitive research program provides an opportunity for two researchers to focus their work at each reserve. Reserves are evaluated every three years, per section 312 of the Act, and revise their management plans every five years. This information is required to ensure that reserves are adhering to regulations and keeping with the purpose for which they were designated. Affected Public: Not-for-profit organizations; state, local and tribal government. Frequency: Annually or one-time. Respondent’s Obligation: Required to obtain or retain benefits. OMB Desk Officer: David Rostker, (202) 395–3897. Copies of the above information collection proposal can be obtained by calling or writing Diana Hynek, Departmental Paperwork Clearance Officer, (202) 482–0266, Department of Commerce, Room 6616, 14th and Constitution Avenue, NW., Washington, DC 20230 (or via the Internet at dHynek@doc.gov). E:\FR\FM\24AUN1.SGM 24AUN1

Agencies

[Federal Register Volume 75, Number 163 (Tuesday, August 24, 2010)]
[Notices]
[Page 51978]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: C1-2010-21030]


-----------------------------------------------------------------------

DEPARTMENT OF AGRICULTURE

Agricultural Marketing Service

[Document Number: AMS-FV-08-0067, FV-08-327]


United States Standards for Grades of Pineapple Juice

AGENCY: Agricultural Marketing Service, USDA.

ACTION: Notice; correction.

-----------------------------------------------------------------------

SUMMARY: The United States Standards for Grades of Pineapple Juice are 
corrected to include text inadvertently omitted from Tables I and II. 
The corrections restore text for limiting rules that were inadvertently 
omitted when the standards were last revised in 1987.

DATES: Effective Date: August 24, 2010.

FOR FURTHER INFORMATION CONTACT: Lydia E. Berry, Processed Products 
Branch, Fruit and Vegetable Programs, Agricultural Marketing Service, 
U.S. Department of Agriculture, Room 0709, South Building; STOP 0247, 
Washington, DC 20250-0247; Telephone (202) 720-4693, fax (202) 690-
1087; or e-mail lydia.berry@ams.usda.gov. Corrected copies of the U.S. 
Standards for Grades of Pineapple Juice are located on the Internet at: 
https://www.regulations.gov or https://www.ams.usda.gov/
processedinspection.

SUPPLEMENTARY INFORMATION: 
    A final rule was published in the Federal Register, 52 FR 40 6129, 
revising the United States Standards for Grades of Pineapple Juice. 
During this revision, text was omitted from Tables I and II which 
summarize the quality factors for each product. When the standards were 
revised, the text was simplified; however, references to limiting rules 
were inadvertently not included in the text of that revision.
    The United States Standards for Grades of Pineapple Juices as well 
as certain other fruit and vegetable standards no longer appear in the 
Code of Federal Regulations (CFR). Such U.S. standards were removed 
from the CFR in 1996 and are now subject to the procedures that appear 
in part 36, title 7 of the Code of Federal Regulations (7 CFR part 36).
    These corrections restore the text for limiting rules to Tables I 
and II in the standards. The language of the limiting rules state that 
the product shall not be graded above ``U.S. Grade B'' if any of the 
quality factors--color, defects, or flavor score within the range for 
``U.S. Grade B;'' and the product shall not be graded above 
``Substandard'' if any of the quality factors--color, defects, or 
flavor score within the range for ``Substandard.''

    Authority: 7 U.S.C. 1621-1627.

    Dated: August 17, 2010.
Rayne Pegg,
Administrator, Agricultural Marketing Service.
[FR Doc. C1-2010-21030 Filed 8-23-10; 8:45 am]
BILLING CODE 3410-02-P