Trade Adjustment Assistance for Farmers, 51978 [2010-20918]
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51978
Federal Register / Vol. 75, No. 163 / Tuesday, August 24, 2010 / Notices
FOR FURTHER INFORMATION CONTACT:
DEPARTMENT OF AGRICULTURE
Foreign Agricultural Service
Trade Adjustment Assistance for
Farmers
Foreign Agricultural Service,
USDA.
ACTION: Notice.
AGENCY:
The Administrator of the Foreign
Agricultural Service (FAS) today
accepted and began a review of a
petition for trade adjustment assistance
filed under the Fiscal Year 2011
program by 3 tilapia producers on
behalf of tilapia producers in Arkansas.
The Administrator will determine
within 40 days whether increasing
imports of tilapia contributed
importantly to a greater than 15-percent
decrease in the average annual price of
tilapia, quantity of production, value of
production, or cash receipts, compared
to the average of the three preceding
marketing years. If a determination is
affirmative, producers who produce and
market tilapia in Arkansas will be
eligible to apply to the Farm Service
Agency for free technical assistance and
cash benefits.
FOR FURTHER INFORMATION CONTACT:
Trade Adjustment Assistance for
Farmers Program Staff, FAS, USDA by
phone: (202) 720–0638 or (202) 690–
0633: or by e-mail at:
tradeadjustment@fas.usda.gov; or visit
the TAA for Farmers’ Web site: https://
www.fas.usda.gov/itp/taa.
Dated: August 16, 2010.
John D. Brewer,
Administrator, Foreign Agricultural Service.
[FR Doc. 2010–20918 Filed 8–23–10; 8:45 am]
BILLING CODE 3410–10–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
Authority: 7 U.S.C. 1621–1627.
[Document Number: AMS–FV–08–0067, FV–
08–327]
United States Standards for Grades of
Pineapple Juice
wwoods2 on DSK1DXX6B1PROD with NOTICES_PART 1
AGENCY:
Agricultural Marketing Service,
USDA.
ACTION: Notice; correction.
18:00 Aug 23, 2010
Dated: August 17, 2010.
Rayne Pegg,
Administrator, Agricultural Marketing
Service.
[FR Doc. C1–2010–21030 Filed 8–23–10; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF COMMERCE
The United States Standards
for Grades of Pineapple Juice are
corrected to include text inadvertently
omitted from Tables I and II. The
corrections restore text for limiting rules
that were inadvertently omitted when
the standards were last revised in 1987.
DATES: Effective Date: August 24, 2010.
SUMMARY:
VerDate Mar<15>2010
Lydia E. Berry, Processed Products
Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S.
Department of Agriculture, Room 0709,
South Building; STOP 0247,
Washington, DC 20250–0247;
Telephone (202) 720–4693, fax (202)
690–1087; or e-mail
lydia.berry@ams.usda.gov. Corrected
copies of the U.S. Standards for Grades
of Pineapple Juice are located on the
Internet at: https://www.regulations.gov
or https://www.ams.usda.gov/
processedinspection.
SUPPLEMENTARY INFORMATION:
A final rule was published in the
Federal Register, 52 FR 40 6129,
revising the United States Standards for
Grades of Pineapple Juice. During this
revision, text was omitted from Tables
I and II which summarize the quality
factors for each product. When the
standards were revised, the text was
simplified; however, references to
limiting rules were inadvertently not
included in the text of that revision.
The United States Standards for
Grades of Pineapple Juices as well as
certain other fruit and vegetable
standards no longer appear in the Code
of Federal Regulations (CFR). Such U.S.
standards were removed from the CFR
in 1996 and are now subject to the
procedures that appear in part 36, title
7 of the Code of Federal Regulations (7
CFR part 36).
These corrections restore the text for
limiting rules to Tables I and II in the
standards. The language of the limiting
rules state that the product shall not be
graded above ‘‘U.S. Grade B’’ if any of
the quality factors—color, defects, or
flavor score within the range for ‘‘U.S.
Grade B;’’ and the product shall not be
graded above ‘‘Substandard’’ if any of
the quality factors—color, defects, or
flavor score within the range for
‘‘Substandard.’’
Jkt 220001
Submission for OMB Review;
Comment Request
The Department of Commerce will
submit to the Office of Management and
Budget (OMB) for clearance the
following proposal for collection of
information under the provisions of the
PO 00000
Frm 00004
Fmt 4703
Sfmt 4703
Paperwork Reduction Act (44 U.S.C.
chapter 35).
Agency: National Oceanic and
Atmospheric Administration (NOAA).
Title: Management and Oversight of
the National Estuarine Research Reserve
System.
OMB Control Number: 0648–0121.
Form Number(s): NA.
Type of Request: Regular submission
(renewal of a currently approved
information collection).
Number of Respondents: 29.
Average Hours per Response:
Applications for funding, 1 hour;
management plans, site nominations
and site profiles, 2,000 hours each.
Burden Hours: 10,682.
Needs and Uses: The Coastal Zone
Management Act of 1972 (CZMA; 16
U.S.C. 1461 et seq.) provides for the
designation of estuarine research
reserves representative of various
regions and estuarine types in the
United States to provide opportunities
for long-term research, education and
interpretation. During the site selection
and designation process, information is
collected from states in order to prepare
a management plan and environmental
impact statement. The designated
reserves apply annually for operations
funds by submitting a work plan;
subsequently progress reports are
required every six months for the
duration of the award. Each reserve
compiles an ecological characterization
or site profile to describe the biological
and physical environment of the
reserve, research to date and research
gaps. A competitive research program
provides an opportunity for two
researchers to focus their work at each
reserve. Reserves are evaluated every
three years, per section 312 of the Act,
and revise their management plans
every five years. This information is
required to ensure that reserves are
adhering to regulations and keeping
with the purpose for which they were
designated.
Affected Public: Not-for-profit
organizations; state, local and tribal
government.
Frequency: Annually or one-time.
Respondent’s Obligation: Required to
obtain or retain benefits.
OMB Desk Officer: David Rostker,
(202) 395–3897.
Copies of the above information
collection proposal can be obtained by
calling or writing Diana Hynek,
Departmental Paperwork Clearance
Officer, (202) 482–0266, Department of
Commerce, Room 6616, 14th and
Constitution Avenue, NW., Washington,
DC 20230 (or via the Internet at
dHynek@doc.gov).
E:\FR\FM\24AUN1.SGM
24AUN1
]]>Agencies
[Federal Register Volume 75, Number 163 (Tuesday, August 24, 2010)]
[Notices]
[Page 51978]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2010-20918]
[[Page 51978]]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Foreign Agricultural Service
Trade Adjustment Assistance for Farmers
AGENCY: Foreign Agricultural Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
The Administrator of the Foreign Agricultural Service (FAS) today
accepted and began a review of a petition for trade adjustment
assistance filed under the Fiscal Year 2011 program by 3 tilapia
producers on behalf of tilapia producers in Arkansas. The Administrator
will determine within 40 days whether increasing imports of tilapia
contributed importantly to a greater than 15-percent decrease in the
average annual price of tilapia, quantity of production, value of
production, or cash receipts, compared to the average of the three
preceding marketing years. If a determination is affirmative, producers
who produce and market tilapia in Arkansas will be eligible to apply to
the Farm Service Agency for free technical assistance and cash
benefits.
FOR FURTHER INFORMATION CONTACT: Trade Adjustment Assistance for
Farmers Program Staff, FAS, USDA by phone: (202) 720-0638 or (202) 690-
0633: or by e-mail at: tradeadjustment@fas.usda.gov; or visit the TAA
for Farmers' Web site: https://www.fas.usda.gov/itp/taa.
Dated: August 16, 2010.
John D. Brewer,
Administrator, Foreign Agricultural Service.
[FR Doc. 2010-20918 Filed 8-23-10; 8:45 am]
BILLING CODE 3410-10-P
