The National Advisory Committee on Meat and Poultry Inspection; Re-establishment, 43140 [2010-18026]

Download as PDF 43140 Federal Register / Vol. 75, No. 141 / Friday, July 23, 2010 / Notices of a chairperson by the committee members. (3) Receive materials explaining the process for considering and recommending Title II projects; and (4) Public comment. Persons who wish to bring related matters to the attention of the Committee may file written statements with the Committee staff before or after the meeting. Dated: July 16, 2010. Susan J. Spear, Designated Federal Officer. [FR Doc. 2010–18056 Filed 7–22–10; 8:45 am] BILLING CODE 3410–11–P Notice of re-chartering of Committee. ACTION: In accordance with the Federal Advisory Committee Act, this notice announces that the Secretary of Agriculture signed the charter of the National Advisory Committee on Meat and Poultry Inspection (NACMPI) on June 19, 2010. The charter for the NACMPI is available for viewing on the NACMPI home page at https://www.fsis. usda.gov/About_FSIS/NACMPI/ index.asp. SUMMARY: FOR FURTHER INFORMATION CONTACT: AGENCY: Tiffanie Newman, U.S. Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS), Room 1180– S, 1400 Independence Avenue, SW., Washington, DC, 20250–3700 or by phone at (202) 720–3897 or by e-mail at Tiffanie.Newman@fsis.usda.gov. SUPPLEMENTARY INFORMATION: ACTION: Background DEPARTMENT OF AGRICULTURE Forest Service Humboldt Resource Advisory Committee (RAC) Forest Service, USDA. Notice of meeting. The Humboldt Resource Advisory Committee (RAC) will meet in Eureka, California. The committee meeting is authorized under the Secure Rural Schools and Community SelfDetermination Act (Pub. L. 110–343) and in compliance with the Federal Advisory Committee Act. DATES: The meeting will be held August 10, 2010, from 5 p.m. to 7 p.m. ADDRESSES: The meeting will be held at the Six Rivers National Forest Office, 1330 Bayshore Way, Eureka, CA 95501. FOR FURTHER INFORMATION CONTACT: Julie Ranieri, Committee Coordinator, at (707) 441–3673; e-mail jranieri@fs.fed.us. SUPPLEMENTARY INFORMATION: The meeting is open to the public. The purpose of the meeting is to develop the process and timeline for soliciting project proposals for funding under Title II of the Act and receive public comment on the meeting subjects and proceedings. SUMMARY: Dated: July 16, 2010. Tyrone Kelley, Forest Supervisor. [FR Doc. 2010–18062 Filed 7–22–10; 8:45 am] BILLING CODE 3410–11–P WReier-Aviles on DSKGBLS3C1PROD with NOTICES DEPARTMENT OF AGRICULTURE Food Safety and Inspection Service [Docket No. FSIS–2010–0021] The National Advisory Committee on Meat and Poultry Inspection; Reestablishment Food Safety and Inspection Service, USDA. AGENCY: VerDate Mar<15>2010 15:15 Jul 22, 2010 Jkt 220001 The National Advisory Committee on Meat and Poultry Inspection provides advice and recommendations to the Secretary on meat and poultry inspection programs, pursuant to sections 7(c), 24, 205, 301(a)(3), and 301(c) of the Federal Meat Inspection Act [21 U.S.C. 607(c), 624, 645, 661(a)(3), 661(a)(4), and 661(c)] and to sections 5(a)(3), 5(c), 8(b), and 11(e) of the Poultry Products Inspection Act [21 U.S.C. 454(a)(3), 454(a)(4), 454(c), 457(b), and 460(e)]. The complexity of the issues to be addressed requires that the Committee meet at least twice per year. Members are appointed by the Secretary of USDA. Background materials are available on the Web at the address noted above or by contacting the person above. USDA Nondiscrimination Statement USDA prohibits discrimination in all its programs and activities on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, or audiotape.) should contact USDA’s Target Center at 202–720–2600 (voice and TTY). To file a written complaint of discrimination, write USDA, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW., Washington, DC 20250–9410 or call 202–720–5964 (voice and TTY). USDA is an equal opportunity provider and employer. PO 00000 Frm 00004 Fmt 4703 Sfmt 4703 Additional Public Notification Public awareness of all segments of rulemaking and policy development is important. Consequently, in an effort to ensure that the public and in particular minorities, women, and persons with disabilities, are aware of this notice, FSIS will announce it on-line through the FSIS Web site located at https://www. fsis.usda.gov/regulations_&_policies/ 2010_Notices_Index/index.asp. FSIS also will make copies of this Federal Register publication available through the FSIS Constituent Update (https://www.fsis.usda.gov/news_&_ events/Constituent_Update/index.asp), which is used to provide information regarding FSIS policies, procedures, regulations, Federal Register notices, FSIS public meetings, recalls, and other types of information that could affect or would be of interest to our constituents and stakeholders. The Update is communicated via Listserv, a free electronic mail subscription service for industry, trade groups, consumer interest groups, health professionals, and other individuals who have asked to be included. The Update is also available on the FSIS Web page. Through the Listserv and Web page, FSIS is able to provide information to a much broader and more diverse audience. In addition, FSIS offers an electronic mail subscription service which provides automatic and customized access to selected food safety news and information. This service is available at https://www.fsis. usda.gov/news_and_events/email_ subscription/. Options range from recalls to export information to regulations, directives and notices. Customers can add or delete subscriptions themselves, and have the option to password protect their accounts. Done at Washington, DC on July 16, 2010. Alfred V. Almanza, Administrator. [FR Doc. 2010–18026 Filed 7–22–10; 8:45 am] BILLING CODE 3410–DM–P DEPARTMENT OF AGRICULTURE Foreign Agricultural Service Trade Adjustment Assistance for Farmers Foreign Agricultural Service, USDA. ACTION: Notice. AGENCY: The Administrator of the Foreign Agricultural Service (FAS) today accepted and began a review of a petition for trade adjustment assistance E:\FR\FM\23JYN1.SGM 23JYN1

Agencies

[Federal Register Volume 75, Number 141 (Friday, July 23, 2010)]
[Notices]
[Page 43140]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2010-18026]


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DEPARTMENT OF AGRICULTURE

Food Safety and Inspection Service

[Docket No. FSIS-2010-0021]


The National Advisory Committee on Meat and Poultry Inspection; 
Re-establishment

AGENCY: Food Safety and Inspection Service, USDA.

ACTION: Notice of re-chartering of Committee.

-----------------------------------------------------------------------

SUMMARY: In accordance with the Federal Advisory Committee Act, this 
notice announces that the Secretary of Agriculture signed the charter 
of the National Advisory Committee on Meat and Poultry Inspection 
(NACMPI) on June 19, 2010. The charter for the NACMPI is available for 
viewing on the NACMPI home page at https://www.fsis.usda.gov/About_FSIS/NACMPI/index.asp.

FOR FURTHER INFORMATION CONTACT: Tiffanie Newman, U.S. Department of 
Agriculture (USDA), Food Safety and Inspection Service (FSIS), Room 
1180-S, 1400 Independence Avenue, SW., Washington, DC, 20250-3700 or by 
phone at (202) 720-3897 or by e-mail at Tiffanie.Newman@fsis.usda.gov.

SUPPLEMENTARY INFORMATION:

Background

    The National Advisory Committee on Meat and Poultry Inspection 
provides advice and recommendations to the Secretary on meat and 
poultry inspection programs, pursuant to sections 7(c), 24, 205, 
301(a)(3), and 301(c) of the Federal Meat Inspection Act [21 U.S.C. 
607(c), 624, 645, 661(a)(3), 661(a)(4), and 661(c)] and to sections 
5(a)(3), 5(c), 8(b), and 11(e) of the Poultry Products Inspection Act 
[21 U.S.C. 454(a)(3), 454(a)(4), 454(c), 457(b), and 460(e)]. The 
complexity of the issues to be addressed requires that the Committee 
meet at least twice per year. Members are appointed by the Secretary of 
USDA. Background materials are available on the Web at the address 
noted above or by contacting the person above.

USDA Nondiscrimination Statement

    USDA prohibits discrimination in all its programs and activities on 
the basis of race, color, national origin, gender, religion, age, 
disability, political beliefs, sexual orientation, and marital or 
family status. (Not all prohibited bases apply to all programs.) 
Persons with disabilities who require alternative means for 
communication of program information (Braille, large print, or 
audiotape.) should contact USDA's Target Center at 202-720-2600 (voice 
and TTY).
    To file a written complaint of discrimination, write USDA, Office 
of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, 
SW., Washington, DC 20250-9410 or call 202-720-5964 (voice and TTY). 
USDA is an equal opportunity provider and employer.

Additional Public Notification

    Public awareness of all segments of rulemaking and policy 
development is important. Consequently, in an effort to ensure that the 
public and in particular minorities, women, and persons with 
disabilities, are aware of this notice, FSIS will announce it on-line 
through the FSIS Web site located at https://www.fsis.usda.gov/regulations_&_policies/2010_Notices_Index/index.asp.
    FSIS also will make copies of this Federal Register publication 
available through the FSIS Constituent Update (https://www.fsis.usda.gov/news_&_events/Constituent_Update/index.asp), which 
is used to provide information regarding FSIS policies, procedures, 
regulations, Federal Register notices, FSIS public meetings, recalls, 
and other types of information that could affect or would be of 
interest to our constituents and stakeholders. The Update is 
communicated via Listserv, a free electronic mail subscription service 
for industry, trade groups, consumer interest groups, health 
professionals, and other individuals who have asked to be included. The 
Update is also available on the FSIS Web page. Through the Listserv and 
Web page, FSIS is able to provide information to a much broader and 
more diverse audience. In addition, FSIS offers an electronic mail 
subscription service which provides automatic and customized access to 
selected food safety news and information. This service is available at 
https://www.fsis.usda.gov/news_and_events/email_subscription/. 
Options range from recalls to export information to regulations, 
directives and notices. Customers can add or delete subscriptions 
themselves, and have the option to password protect their accounts.

    Done at Washington, DC on July 16, 2010.
Alfred V. Almanza,
Administrator.
[FR Doc. 2010-18026 Filed 7-22-10; 8:45 am]
BILLING CODE 3410-DM-P

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