Agency Information Collection Activities; Submission for Office of Management and Budget Review; Comment Request; Food Canning Establishment Registration, Process Filing, and Recordkeeping for Acidified Foods and Thermally Processed Low-Acid Foods in Hermetically Sealed Containers, 31694-31695 [E8-12337]
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31694
Federal Register / Vol. 73, No. 107 / Tuesday, June 3, 2008 / Notices
1320.3(c) and includes agency requests
or requirements that members of the
public submit reports, keep records, or
provide information to a third party.
Section 3506(c)(2)(A) of the PRA (44
U.S.C. 3506(c)(2)(A)) requires Federal
agencies to provide a 60-day notice in
the Federal Register concerning each
proposed collection of information,
including each proposed extension of an
existing collection of information,
before submitting the collection to OMB
for approval. To comply with this
requirement, FDA is publishing notice
of the proposed collection of
information set forth in this document.
With respect to the following
collection of information, FDA invites
comments on these topics: (1) Whether
the proposed collection of information
is necessary for the proper performance
of FDA’s functions, including whether
the information will have practical
utility; (2) the accuracy of FDA’s
estimate of the burden of the proposed
collection of information, including the
validity of the methodology and
assumptions used; (3) ways to enhance
the quality, utility, and clarity of the
information to be collected; and (4)
ways to minimize the burden of the
collection of information on
respondents, including through the use
of automated collection techniques,
when appropriate, and other forms of
information technology.
Extralabel Drug Use in Animals—21
CFR Part 530 (OMB Control Number
0910–0325—Extension)
Under part 530 (21 CFR Part 530), a
veterinarian is permitted to prescribe
the extralabel use of approved new
animal drugs. Section 530.22 (b) of the
implementing regulations permits FDA,
if it finds there is a reasonable
probability that the extralabel use of an
animal drug may present a risk to the
public health, to: (1) Establish a safe
level for a residue from the extralabel
use of the drug, and (2) require the
development of an analytical method for
the detection of residues above that
established safe level. To date, FDA has
not established a safe level for a residue
from the extralabel use of any new
animal drug and therefore has not
required the development of analytical
methodology. However, the agency
believes that there may be instances
when analytical methodology will be
required. Thus, FDA is estimating the
reporting burden based on two methods
being required annually. The
requirement to establish an analytical
method may be fulfilled by any
interested person. The agency believes
that the sponsor of the drug will be
willing to develop the method in most
cases. Alternatively, FDA, the sponsor,
and perhaps a third party may
cooperatively arrange for method
development. The respondents may be
sponsors of new animal drugs, State, or
Federal government, or individuals.
FDA estimates the burden of this
collection of information as follows:
TABLE 1.—ESTIMATED ANNUAL REPORTING BURDEN1
21 CFR Section
No. of
Respondents
530.22(b)
1 There
Annual Frequency
per Response
2
1
Hours per
Response
2
Total Hours
4,160
8,320
are no capital costs or operating and maintenance costs associated with this collection of information.
Please note that on January 15, 2008,
the FDA Division of Dockets
Management Web site transitioned to
the Federal Dockets Management
System (FDMS). FDMS is a
Government-wide, electronic docket
management system. Electronic
comments or submissions will be
accepted by FDA only through FDMS at
https://www.regulations.gov.
Dated: May 27, 2008.
Jeffrey Shuren,
Associate Commissioner for Policy and
Planning.
[FR Doc. E8–12302 Filed 6–2–08; 8:45 am]
BILLING CODE 4160–01–S
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA–2008–N–0129]
Agency Information Collection
Activities; Submission for Office of
Management and Budget Review;
Comment Request; Food Canning
Establishment Registration, Process
Filing, and Recordkeeping for Acidified
Foods and Thermally Processed LowAcid Foods in Hermetically Sealed
Containers
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
ebenthall on PRODPC60 with NOTICES
Total Annual
Responses
To ensure that comments on
the information collection are received,
OMB recommends that written
ADDRESSES:
14:18 Jun 02, 2008
Jkt 214001
PO 00000
Frm 00022
Fmt 4703
FOR FURTHER INFORMATION CONTACT:
Jonna Capezzuto, Office of the Chief
Information Officer (HFA–250), Food
and Drug Administration, 5600 Fishers
Lane, Rockville, MD 20857, 301–827–
4659.
In
compliance with 44 U.S.C. 3507, FDA
has submitted the following proposed
collection of information to OMB for
review and clearance.
SUPPLEMENTARY INFORMATION:
Notice.
SUMMARY: The Food and Drug
Administration (FDA) is announcing
that a proposed collection of
information has been submitted to the
Office of Management and Budget
(OMB) for review and clearance under
the Paperwork Reduction Act of 1995.
DATES: Fax written comments on the
collection of information by July 3,
2008.
VerDate Aug<31>2005
comments be faxed to the Office of
Information and Regulatory Affairs,
OMB, Attn: FDA Desk Officer, FAX:
202–395–6974, or e-mailed to
baguilar@omb.eop.gov. All comments
should be identified with the OMB
control number 0910–0037. Also
include the FDA docket number found
in brackets in the heading of this
document.
Sfmt 4703
Food Canning Establishment
Registration, Process Filing, and
Recordkeeping for Acidified Foods and
Thermally Processed Low-Acid Foods
in Hermetically Sealed Containers—
(OMB Control Number 0910–0037)—
Extension
Under the Federal Food, Drug, and
Cosmetic Act (the act), FDA is
authorized to prevent the interstate
E:\FR\FM\03JNN1.SGM
03JNN1
31695
Federal Register / Vol. 73, No. 107 / Tuesday, June 3, 2008 / Notices
distribution of food products that may
be injurious to health or that are
otherwise adulterated, as defined in
section 402 of the act (21 U.S.C. 342).
Under the authority granted to FDA by
section 404 of the act (21 U.S.C. 344),
FDA regulations require registration of
food processing establishments, filing of
process or other data, and maintenance
of processing and production records for
acidified foods and thermally processed
low-acid foods in hermetically sealed
containers. These requirements are
intended to ensure safe manufacturing,
processing, and packing procedures and
to permit FDA to verify that these
procedures are being followed.
Improperly processed low-acid foods
present life-threatening hazards if
contaminated with foodborne
microorganisms, especially Clostridium
botulinum. The spores of C. botulinum
must be destroyed or inhibited to avoid
production of the deadly toxin that
causes botulism.
This is accomplished with good
manufacturing procedures, which must
include the use of adequate heat
processes or other means of
preservation.
To protect the public health, FDA
regulations require that each firm that
manufactures, processes, or packs
acidified foods or thermally processed
low-acid foods in hermetically sealed
containers for introduction into
interstate commerce register the
establishment with FDA using Form
FDA 2541 (§§ 108.25(c)(1) and
108.35(c)(2) (21 CFR 108.25(c)(1) and
108.35(c)(2))). In addition to registering
the plant, each firm is required to
provide data on the processes used to
produce these foods, using Form FDA
2541a for all methods except aseptic
processing, or Form FDA 2541c for
aseptic processing of low-acid foods in
hermetically sealed containers
(§§ 108.25(c)(2) and 108.35(c)(2)). Plant
registration and process filing may be
accomplished simultaneously. Process
data must be filed prior to packing any
new product, and operating processes
and procedures must be posted near the
processing equipment or made available
to the operator (§ 113.87(a) (21 CFR
113.87(a))).
Regulations in parts 108, 113, and 114
(21 CFR parts 108, 113, and 114) require
firms to maintain records showing
adherence to the substantive
requirements of the regulations. These
records must be made available to FDA
on request. Firms are also required to
document corrective actions when
process controls and procedures do not
fall within specified limits (§§ 113.89,
114.89, and 114.100(c)); to report any
instance of potential health-endangering
spoilage, process deviation, or
contamination with microorganisms
where any lot of the food has entered
distribution in commerce (§§ 108.25(d)
and 108.35(d) and 108.35(e)); and to
develop and keep on file plans for
recalling products that may endanger
the public health (§§ 108.25(e) and
108.35(f)). To permit lots to be traced
after distribution, acidified foods and
thermally processed low-acid foods in
hermetically sealed containers must be
marked with an identifying code
(§§ 113.60(c) (thermally processed
foods) and 114.80(b) (acidified foods)).
In the Federal Register of March 4,
2008 (73 FR 11649), FDA published a
60-day notice requesting public
comment on the information collection
provisions. No comments were received.
TABLE 1.—ESTIMATED ANNUAL REPORTING BURDEN1
21 CFR
Section
Form No.
No. of
Respondents
Annual Frequency
per Response
Total Annual
Responses
Hours per
Response
Total Hours
Form FDA 2541 (Registration)
108.25 and 108.35
515
1
515
.17
88
Form FDA 2541a
(Process Filing)
108.25 and 108.35
1,489
8.62
12,835
.333
4,274
108.35
84
7.77
653
.75
490
Form FDA 2541c (Process Filing)
Total
1 There
4,852
are no capital costs or operating and maintenance costs associated with this collection of information.
TABLE 2.—ESTIMATED ANNUAL RECORDKEEPING BURDEN1
21 CFR Part
No. of
Recordkeepers
113 and 114
ebenthall on PRODPC60 with NOTICES
1 There
Annual Frequency
of Recordkeeping
7,454
Total Annual
Records
1
Hours per
Recordkeeper
7,454
Total Hours
250
1,863,500
are no capital costs or operating and maintenance costs associated with this collection of information.
FDA based its estimate on
registrations and process filings
received over the past 3 years. FDA has
changed its estimate of the number of
recordkeepers in table 2 of this
document, reducing the figure from
8,950 to 7,454. The agency reexamined
the figure and excluded firms that were
inactive or out of business, yet still
registered. Thus, the lower figure is a
more accurate estimate of the number of
recordkeepers. The reporting burden for
§§ 108.25(d) and 108.35(d) and
VerDate Aug<31>2005
14:18 Jun 02, 2008
Jkt 214001
108.35(e) is minimal because
notification of spoilage, process
deviation or contamination of product
in distribution occurs less than once a
year. Most firms discover these
problems before the product is
distributed and, therefore, are not
required to report the occurrence. To
avoid double-counting, estimates for
§§ 108.25(g) and 108.35(h) have not
been included because they merely
cross-reference recordkeeping
PO 00000
Frm 00023
Fmt 4703
Sfmt 4703
requirements contained in parts 113 and
114.
Dated: May 27, 2008.
Jeffrey Shuren,
Associate Commissioner for Policy and
Planning.
[FR Doc. E8–12337 Filed 6–2–08; 8:45 am]
BILLING CODE 4160–01–S
E:\FR\FM\03JNN1.SGM
03JNN1
Agencies
[Federal Register Volume 73, Number 107 (Tuesday, June 3, 2008)]
[Notices]
[Pages 31694-31695]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E8-12337]
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. FDA-2008-N-0129]
Agency Information Collection Activities; Submission for Office
of Management and Budget Review; Comment Request; Food Canning
Establishment Registration, Process Filing, and Recordkeeping for
Acidified Foods and Thermally Processed Low-Acid Foods in Hermetically
Sealed Containers
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA) is announcing that a
proposed collection of information has been submitted to the Office of
Management and Budget (OMB) for review and clearance under the
Paperwork Reduction Act of 1995.
DATES: Fax written comments on the collection of information by July 3,
2008.
ADDRESSES: To ensure that comments on the information collection are
received, OMB recommends that written comments be faxed to the Office
of Information and Regulatory Affairs, OMB, Attn: FDA Desk Officer,
FAX: 202-395-6974, or e-mailed to baguilar@omb.eop.gov. All comments
should be identified with the OMB control number 0910-0037. Also
include the FDA docket number found in brackets in the heading of this
document.
FOR FURTHER INFORMATION CONTACT: Jonna Capezzuto, Office of the Chief
Information Officer (HFA-250), Food and Drug Administration, 5600
Fishers Lane, Rockville, MD 20857, 301-827-4659.
SUPPLEMENTARY INFORMATION: In compliance with 44 U.S.C. 3507, FDA has
submitted the following proposed collection of information to OMB for
review and clearance.
Food Canning Establishment Registration, Process Filing, and
Recordkeeping for Acidified Foods and Thermally Processed Low-Acid
Foods in Hermetically Sealed Containers--(OMB Control Number 0910-
0037)--Extension
Under the Federal Food, Drug, and Cosmetic Act (the act), FDA is
authorized to prevent the interstate
[[Page 31695]]
distribution of food products that may be injurious to health or that
are otherwise adulterated, as defined in section 402 of the act (21
U.S.C. 342). Under the authority granted to FDA by section 404 of the
act (21 U.S.C. 344), FDA regulations require registration of food
processing establishments, filing of process or other data, and
maintenance of processing and production records for acidified foods
and thermally processed low-acid foods in hermetically sealed
containers. These requirements are intended to ensure safe
manufacturing, processing, and packing procedures and to permit FDA to
verify that these procedures are being followed. Improperly processed
low-acid foods present life-threatening hazards if contaminated with
foodborne microorganisms, especially Clostridium botulinum. The spores
of C. botulinum must be destroyed or inhibited to avoid production of
the deadly toxin that causes botulism.
This is accomplished with good manufacturing procedures, which must
include the use of adequate heat processes or other means of
preservation.
To protect the public health, FDA regulations require that each
firm that manufactures, processes, or packs acidified foods or
thermally processed low-acid foods in hermetically sealed containers
for introduction into interstate commerce register the establishment
with FDA using Form FDA 2541 (Sec. Sec. 108.25(c)(1) and 108.35(c)(2)
(21 CFR 108.25(c)(1) and 108.35(c)(2))). In addition to registering the
plant, each firm is required to provide data on the processes used to
produce these foods, using Form FDA 2541a for all methods except
aseptic processing, or Form FDA 2541c for aseptic processing of low-
acid foods in hermetically sealed containers (Sec. Sec. 108.25(c)(2)
and 108.35(c)(2)). Plant registration and process filing may be
accomplished simultaneously. Process data must be filed prior to
packing any new product, and operating processes and procedures must be
posted near the processing equipment or made available to the operator
(Sec. 113.87(a) (21 CFR 113.87(a))).
Regulations in parts 108, 113, and 114 (21 CFR parts 108, 113, and
114) require firms to maintain records showing adherence to the
substantive requirements of the regulations. These records must be made
available to FDA on request. Firms are also required to document
corrective actions when process controls and procedures do not fall
within specified limits (Sec. Sec. 113.89, 114.89, and 114.100(c)); to
report any instance of potential health-endangering spoilage, process
deviation, or contamination with microorganisms where any lot of the
food has entered distribution in commerce (Sec. Sec. 108.25(d) and
108.35(d) and 108.35(e)); and to develop and keep on file plans for
recalling products that may endanger the public health (Sec. Sec.
108.25(e) and 108.35(f)). To permit lots to be traced after
distribution, acidified foods and thermally processed low-acid foods in
hermetically sealed containers must be marked with an identifying code
(Sec. Sec. 113.60(c) (thermally processed foods) and 114.80(b)
(acidified foods)).
In the Federal Register of March 4, 2008 (73 FR 11649), FDA
published a 60-day notice requesting public comment on the information
collection provisions. No comments were received.
Table 1.--Estimated Annual Reporting Burden\1\
--------------------------------------------------------------------------------------------------------------------------------------------------------
No. of Annual Frequency Total Annual Hours per
Form No. 21 CFR Section Respondents per Response Responses Response Total Hours
--------------------------------------------------------------------------------------------------------------------------------------------------------
Form FDA 2541 (Registration) 108.25 and 108.35 515 1 515 .17 88
--------------------------------------------------------------------------------------------------------------------------------------------------------
Form FDA 2541a (Process Filing) 108.25 and 108.35 1,489 8.62 12,835 .333 4,274
--------------------------------------------------------------------------------------------------------------------------------------------------------
Form FDA 2541c (Process Filing) 108.35 84 7.77 653 .75 490
--------------------------------------------------------------------------------------------------------------------------------------------------------
Total 4,852
--------------------------------------------------------------------------------------------------------------------------------------------------------
\1\ There are no capital costs or operating and maintenance costs associated with this collection of information.
Table 2.--Estimated Annual Recordkeeping Burden\1\
--------------------------------------------------------------------------------------------------------------------------------------------------------
No. of Annual Frequency of Total Annual Hours per
21 CFR Part Recordkeepers Recordkeeping Records Recordkeeper Total Hours
--------------------------------------------------------------------------------------------------------------------------------------------------------
113 and 114 7,454 1 7,454 250 1,863,500
--------------------------------------------------------------------------------------------------------------------------------------------------------
\1\ There are no capital costs or operating and maintenance costs associated with this collection of information.
FDA based its estimate on registrations and process filings
received over the past 3 years. FDA has changed its estimate of the
number of recordkeepers in table 2 of this document, reducing the
figure from 8,950 to 7,454. The agency reexamined the figure and
excluded firms that were inactive or out of business, yet still
registered. Thus, the lower figure is a more accurate estimate of the
number of recordkeepers. The reporting burden for Sec. Sec. 108.25(d)
and 108.35(d) and 108.35(e) is minimal because notification of
spoilage, process deviation or contamination of product in distribution
occurs less than once a year. Most firms discover these problems before
the product is distributed and, therefore, are not required to report
the occurrence. To avoid double-counting, estimates for Sec. Sec.
108.25(g) and 108.35(h) have not been included because they merely
cross-reference recordkeeping requirements contained in parts 113 and
114.
Dated: May 27, 2008.
Jeffrey Shuren,
Associate Commissioner for Policy and Planning.
[FR Doc. E8-12337 Filed 6-2-08; 8:45 am]
BILLING CODE 4160-01-S