Marketing Order Regulating the Handling of Spearmint Oil Produced in the Far West; Revision of the Salable Quantity and Allotment Percentage for Class 3 (Native) Spearmint Oil for the 2007-2008 Marketing Year, 19743-19746 [E8-7866]
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19743
Rules and Regulations
Federal Register
Vol. 73, No. 71
Friday, April 11, 2008
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DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 985
[Docket Nos. AMS–FV–07–0134; FV08–985–
1 FIR]
Marketing Order Regulating the
Handling of Spearmint Oil Produced in
the Far West; Revision of the Salable
Quantity and Allotment Percentage for
Class 3 (Native) Spearmint Oil for the
2007–2008 Marketing Year
Agricultural Marketing Service,
USDA.
ACTION: Final rule.
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AGENCY:
SUMMARY: The Department of
Agriculture (USDA) is adopting, as a
final rule, without change, an interim
final rule revising the quantity of Class
3 (Native) spearmint oil that handlers
may purchase from, or handle for,
producers during the 2007–2008
marketing year. This rule continues in
effect the action that increased the
Native spearmint oil salable quantity
from 1,162,336 pounds to 1,172,956
pounds, and the allotment percentage
from 48 percent to 53 percent. The
marketing order regulates the handling
of spearmint oil produced in the Far
West and is administered locally by the
Spearmint Oil Administrative
Committee (Committee). The Committee
recommended this rule for the purpose
of avoiding extreme fluctuations in
supplies and prices and to help
maintain stability in the Far West
spearmint oil market.
DATES: Effective Date: May 12, 2008.
FOR FURTHER INFORMATION CONTACT:
Susan M. Coleman, Marketing
Specialist, or Gary D. Olson, Regional
Manager, Northwest Marketing Field
Office, Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA; Telephone: (503) 326–
2724, Fax: (503) 326–7440, or E-mail:
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Sue.Coleman@usda.gov or
GaryD.Olson@usda.gov.
Small businesses may request
information on complying with this
regulation by contacting Jay Guerber,
Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington,
DC 20250–0237; Telephone: (202) 720–
2491, Fax: (202) 720–8938, or E-mail:
Jay.Guerber@usda.gov.
SUPPLEMENTARY INFORMATION: This rule
is issued under Marketing Order No.
985 (7 CFR part 985), as amended,
regulating the handling of spearmint oil
produced in the Far West (Washington,
Idaho, Oregon, and designated parts of
Nevada and Utah), hereinafter referred
to as the ‘‘order.’’ The order is effective
under the Agricultural Marketing
Agreement Act of 1937, as amended (7
U.S.C. 601–674), hereinafter referred to
as the ‘‘Act.’’
USDA is issuing this rule in
conformance with Executive Order
12866.
This rule has been reviewed under
Executive Order 12988, Civil Justice
Reform. Under the provisions of the
marketing order now in effect, salable
quantities and allotment percentages
may be established for classes of
spearmint oil produced in the Far West.
This rule continues in effect the action
that increased the quantity of Native
spearmint oil produced in the Far West
that may be purchased from or handled
for producers by handlers during the
2007–2008 marketing year, which ends
on May 31, 2008. This rule will not
preempt any State or local laws,
regulations, or policies, unless they
present an irreconcilable conflict with
this rule.
The Act provides that administrative
proceedings must be exhausted before
parties may file suit in court. Under
section 608c(15)(A) of the Act, any
handler subject to an order may file
with USDA a petition stating that the
order, any provision of the order, or any
obligation imposed in connection with
the order is not in accordance with law
and request a modification of the order
or to be exempted therefrom. A handler
is afforded the opportunity for a hearing
on the petition. After the hearing, USDA
would rule on the petition. The Act
provides that the district court of the
United States in any district in which
the handler is an inhabitant, or has his
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or her principal place of business, has
jurisdiction to review USDA’s ruling on
the petition, provided an action is filed
not later than 20 days after the date of
the entry of the ruling.
The original salable quantity and
allotment percentages for Scotch and
Native spearmint oil for the 2007–2008
marketing year were recommended by
the Committee at its October 4, 2006,
meeting. The Committee recommended
salable quantities of 886,667 pounds
and 1,062,336 pounds, and allotment
percentages of 45 percent and 48
percent, respectively, for Scotch and
Native spearmint oil. A proposed rule
was published in the Federal Register
on January 22, 2007 (71 FR 2639).
Comments on the proposed rule were
solicited from interested persons until
February 21, 2007. No comments were
received. Subsequently, a final rule
establishing the salable quantities and
allotment percentages for Scotch and
Native spearmint oil for the 2007–2008
marketing year was published in the
Federal Register on March 29, 2007 (72
FR 14657).
This rule continues in effect the
action that revised the quantity of
Native spearmint oil that handlers may
purchase from, or handle for, producers
during the 2007–2008 marketing year,
which ends on May 31, 2008. Pursuant
to authority contained in §§ 985.50,
985.51, and 985.52 of the order, the
Committee, with seven of its eight
members present, met on October 17,
2007, and unanimously recommended
that the 2007–2008 Native spearmint oil
allotment percentage be increased by 5
percent.
Thus, taking into consideration the
following discussion on adjustments to
the Native spearmint oil salable
quantities, this rule continues in effect
the action that increased the 2007–2008
marketing year salable quantities and
allotment percentages for Native
spearmint oil to 1,172,956 pounds and
53 percent.
The salable quantity is the total
quantity of each class of oil that
handlers may purchase from, or handle
for, producers during the marketing
year. The total salable quantity is
divided by the total industry allotment
base to determine an allotment
percentage. Each producer is allotted a
share of the salable quantity by applying
the allotment percentage to the
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producer’s individual allotment base for
the applicable class of spearmint oil.
The total industry allotment base for
Native spearmint oil for the 2007–2008
marketing year was estimated by the
Committee at the October 4, 2006,
meeting at 2,213,200 pounds. This was
later revised at the beginning of the
2007–2008 marketing year to 2,213,124
pounds to reflect a 2006–2007
marketing year loss of 76 pounds of base
due to non-production of some
producers’ total annual allotments.
When the revised total allotment base of
2,213,124 pounds is applied to the
originally established allotment
percentage of 48 percent, the initially
established 2007–2008 marketing year
salable quantity of 1,062,336 pounds is
effectively modified to 1,062,300.
By increasing the salable quantity and
allotment percentage, this final rule
makes an additional amount of Native
spearmint oil available by releasing oil
from the reserve pool. As of February
20, 2008, the reserve pool is estimated
at 258,435 pounds. When applied to
each individual producer, the allotment
percentage increase allows each
producer to take up to an amount equal
to their allotment base from their
reserve for this respective class of oil. In
addition, pursuant to §§ 985.56 and
985.156, producers with excess oil are
not able to transfer such excess oil to
other producers to fill deficiencies in
annual allotments after October 31 of
each marketing year.
The following table summarizes the
Committee recommendations:
Native Spearmint Oil Recommendation
(A) Estimated 2007–2008 Allotment
Base—2,213,200 pounds. This is the
estimate on which the original 2007–
2008 Native spearmint oil salable
quantity and allotment percentage was
based.
(B) Revised 2007–2008 Allotment
Base—2,213,124 pounds. This is 76
pounds less than the estimated
allotment base of 2,213,200 pounds.
This is less because some producers
failed to produce all of their 2006–2007
allotment.
(C) Original 2007–2008 Allotment
Percentage—48 percent. This was
unanimously recommended by the
Committee on October 4, 2006.
(D) Original 2007–2008 Salable
Quantity—1,062,336 pounds. This
figure is 48 percent of the estimated
2007–2008 allotment base of 2,213,200
pounds.
(E) Adjustment to the Original 2007–
2008 Salable Quantity—1,062,300
pounds. This figure reflects the salable
quantity initially available after the
beginning of the 2006–2007 marketing
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year due to the 76-pound reduction in
the industry allotment base to 2,213,124
pounds.
(F) First Revision to the 2007–2008
Salable Quantity and Allotment
Percentage:
(1) Increase in Allotment Percentage—
5 percent. The Committee
recommended a 5 percent increase at its
October 17, 2007, meeting.
(2) 2007–2008 Allotment Percentage—
53 percent. This figure is derived by
adding the increase of 5 percent to the
original 2007–2008 allotment
percentage of 48 percent.
(3) Calculated Revised 2007–2008
Salable Quantity—1,172,956 pounds.
This figure is 53 percent of the revised
2007–2008 allotment base of 2,213,124
pounds.
(4) Computed Increase in the 2007–
2008 Salable Quantity—110,656
pounds. This figure is 5 percent of the
revised 2007–2008 allotment base of
2,213,124 pounds.
The 2007–2008 marketing year began
on June 1, 2007, with an estimated
carry-in of 83,417 pounds of salable oil.
When the estimated carry-in is added to
the revised 2007–2008 salable quantity
of 1,062,300 pounds, a total estimated
available supply for the 2007–2008
marketing year of 1,145,717 pounds
results. In actuality, this final rule made
an additional 98,097 pounds of Native
spearmint oil available, since not all
producers have reserve pool oil. This
resulted in a revised available supply of
1,243,814 pounds. As of February 20,
2008, 1,030,839 pounds of oil has
already been sold or committed for the
2007–2008 marketing year, which leaves
212,975 pounds available for sale.
In making this recommendation, the
Committee considered all available
information on price, supply, and
demand. The Committee also
considered reports and other
information from handlers and
producers in attendance at the meeting
and reports given by the Committee
Manager from handlers and producers
who were not in attendance. The
handlers have estimated that the
demand for 2007–2008 year will be
1,200,000 pounds, which would leave
43,814 pounds as a carry out at the end
of the year. However, when the
Committee made its original
recommendation for the establishment
of the Native spearmint oil salable
quantity and allotment percentage for
the 2007–2008 marketing year, it had
anticipated that the year would end
with an ample available supply.
Therefore, the industry may not be able
to meet market demand without this
increase.
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Based on its analysis of available
information, USDA has determined that
the salable quantity and allotment
percentage for Native spearmint oil for
the 2007–2008 marketing year should be
increased to 1,172,956 pounds and 53
percent, respectively.
This rule finalizes an interim final
rule that relaxed the regulation of Native
spearmint oil and will allow producers
to meet market demand while
improving producer returns. In
conjunction with the issuance of this
rule, the Committee’s revised marketing
policy statement for the 2007–2008
marketing year has been reviewed by
USDA. The Committee’s marketing
policy statement, a requirement
whenever the Committee recommends
implementing volume regulations or
recommends revisions to existing
volume regulations, meets the intent of
§ 985.50 of the order. During its
discussion of revising the 2007–2008
salable quantities and allotment
percentages, the Committee considered:
(1) The estimated quantity of salable oil
of each class held by producers and
handlers; (2) the estimated demand for
each class of oil; (3) prospective
production of each class of oil; (4) total
of allotment bases of each class of oil for
the current marketing year and the
estimated total of allotment bases of
each class for the ensuing marketing
year; (5) the quantity of reserve oil, by
class, in storage; (6) producer prices of
oil, including prices for each class of oil;
and (7) general market conditions for
each class of oil, including whether the
estimated season average price to
producers is likely to exceed parity.
Conformity with USDA’s ‘‘Guidelines
for Fruit, Vegetable, and Specialty Crop
Marketing Orders’’ has also been
reviewed and confirmed.
The increase in the Native spearmint
oil salable quantity and allotment
percentage allows for anticipated market
needs for this class of oil. In
determining anticipated market needs,
consideration by the Committee was
given to historical sales, and changes
and trends in production and demand.
Final Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA), the
Agricultural Marketing Service (AMS)
has considered the economic impact of
this action on small entities.
Accordingly, AMS has prepared this
final regulatory flexibility analysis.
The purpose of the RFA is to fit
regulatory actions to the scale of
business subject to such actions in order
that small businesses will not be unduly
or disproportionately burdened.
Marketing orders issued pursuant to the
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Act, and the rules issued thereunder, are
unique in that they are brought about
through group action of essentially
small entities acting on their own
behalf.
There are seven spearmint oil
handlers subject to regulation under the
order, and approximately 58 producers
of Scotch spearmint oil and
approximately 92 producers of Native
spearmint oil in the regulated
production area. Small agricultural
service firms are defined by the Small
Business Administration (SBA) (13 CFR
121.201) as those having annual receipts
of less than $6,500,000, and small
agricultural producers are defined as
those having annual receipts of less than
$750,000.
Based on the SBA’s definition of
small entities, the Committee estimates
that one of the seven handlers regulated
by the order could be considered a small
entity. Most of the handlers are large
corporations involved in the
international trading of essential oils
and the products of essential oils. In
addition, the Committee estimates that
19 of the 58 Scotch spearmint oil
producers and 22 of the 92 Native
spearmint oil producers could be
classified as small entities under the
SBA definition. Thus, a majority of
handlers and producers of Far West
spearmint oil may not be classified as
small entities.
The Far West spearmint oil industry
is characterized by producers whose
farming operations generally involve
more than one commodity, and whose
income from farming operations is not
exclusively dependent on the
production of spearmint oil. A typical
spearmint oil-producing operation has
enough acreage for rotation such that
the total acreage required to produce the
crop is about one-third spearmint and
two-thirds rotational crops. Thus, the
typical spearmint oil producer has to
have considerably more acreage than is
planted to spearmint during any given
season. Crop rotation is an essential
cultural practice in the production of
spearmint oil for weed, insect, and
disease control. To remain economically
viable with the added costs associated
with spearmint oil production, most
spearmint oil-producing farms fall into
the SBA category of large businesses.
Small spearmint oil producers
generally are not as extensively
diversified as larger ones and as such
are more at risk to market fluctuations.
Such small producers generally need to
market their entire annual crop and do
not have the luxury of having other
crops to cushion seasons with poor
spearmint oil returns. Conversely, large
diversified producers have the potential
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to endure one or more seasons of poor
spearmint oil markets because income
from alternate crops could support the
operation for a period of time. Being
reasonably assured of a stable price and
market provides small producing
entities with the ability to maintain
proper cash flow and to meet annual
expenses. Thus, the market and price
stability provided by the order
potentially benefit the small producer
more than such provisions benefit large
producers. Even though a majority of
handlers and producers of spearmint oil
may not be classified as small entities,
the volume control feature of this order
has small entity orientation.
This rule continues in effect the
action that increased the quantity of
Native spearmint oil that handlers may
purchase from, or handle for, producers
during the 2007–2008 marketing year,
which ends on May 31, 2008.
Specifically, this action increases the
2007–2008 marketing year salable
quantity and allotment percentage for
Native spearmint oil to 1,172,956 and 53
percent.
An econometric model was used to
assess the impact that volume control
has on the prices producers receive for
their commodity. Without volume
control, spearmint oil markets would
likely be over-supplied, resulting in low
producer prices and a large volume of
oil stored and carried over to the next
crop year. The model estimates how
much lower producer prices would
likely be in the absence of volume
controls.
The recommended allotment
percentages, upon which 2007–2008
producer allotments are based, are 45
percent for Scotch and 53 percent for
Native (a 5 percentage point increase
from the original allotment percentage
of 48 percent). Without volume controls,
producers would not be limited to these
allotment levels, and could produce and
sell additional spearmint oil. The
econometric model estimated a $1.40
decline in the season average producer
price per pound of Far West spearmint
oil (combining the two classes of
spearmint oil) resulting from the higher
quantities that would be produced and
marketed if volume controls were not
used.
A previous price decline estimate of
$1.45 per pound was based on the
original 2007–2008 allotment
percentages (45 percent for Scotch and
48 percent for Native) published in the
Federal Register on March 29, 2007 (72
FR 14657). The revised estimate reflects
the impact of the additional quantities
that will be made available by this rule
compared to the original allotment
percentages. In actuality, this rule made
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19745
98,097 pounds of Native spearmint oil
available, which is lower than the
computed increase of 110,656 pounds,
since not all producers have reserve
pool oil. Loosening the volume control
restriction resulted in the smaller price
decline estimate of $1.40 per pound.
The use of volume controls allows the
industry to fully supply spearmint oil
markets while avoiding the negative
consequences of over-supplying these
markets. The use of volume controls is
believed to have little or no effect on
consumer prices of products containing
spearmint oil and will not result in
fewer retail sales of such products.
Based on projections available at the
meeting, the Committee considered
alternatives to the increase finalized
herein. The Committee not only
considered leaving the salable quantity
and allotment percentage unchanged,
but also looked at various increases. The
Committee reached its recommendation
to increase the salable quantity and
allotment percentage for Native
spearmint oil after careful consideration
of all available information, and
believes that the levels recommended
will achieve the objectives sought.
Without the increase, the Committee
believes the industry would not be able
to meet market needs.
This rule will not impose any
additional reporting or recordkeeping
requirements on either small or large
spearmint oil handlers. As with all
Federal marketing order programs,
reports and forms are periodically
reviewed to reduce information
requirements and duplication by
industry and public sector agencies. In
addition, as noted in the initial
regulatory flexibility analysis, USDA
has not identified any relevant Federal
rules that duplicate, overlap or conflict
with this rule.
The AMS is committed to complying
with the E-Government Act, to promote
the use of the Internet and other
information technologies to provide
increased opportunities for citizen
access to Government information and
services, and for other purposes.
The Committee’s meeting was widely
publicized throughout the spearmint oil
industry and all interested persons were
invited to attend the meeting and
participate in Committee deliberations.
Like all Committee meetings, the
October 17, 2007, meeting was a public
meeting and all entities, both large and
small, were able to express their views
on this issue.
An interim final rule concerning this
action was published in the Federal
Register on December 17, 2007. Copies
of the rule were mailed by the
Committee’s staff to all committee
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members, producers, handlers, and
other interested persons. In addition,
the rule was made available through the
Internet by USDA and the Office of the
Federal Register. That rule provided for
a 60-day comment period which ended
February 15, 2008. No comments were
received.
A small business guide on complying
with fruit, vegetable, and specialty crop
marketing agreements and orders may
be viewed at: https://www.ams.usda.gov/
fv/moab.html. Any questions about the
compliance guide should be sent to Jay
Guerber at the previously mentioned
address in the FOR FURTHER INFORMATION
CONTACT section.
After consideration of all relevant
material presented, including the
Committee’s recommendation, and
other information, it is found that
finalizing this interim final rule,
without change, as published in the
Federal Register (72 FR 71199) will
tend to effectuate the declared policy of
the Act.
List of Subjects in 7 CFR Part 985
Marketing agreements, Oils and fats,
Reporting and recordkeeping
requirements, Spearmint oil.
I For the reasons set forth in the
preamble, 7 CFR part 985 is amended as
follows:
PART 985—MARKETING ORDER
REGULATING THE HANDLING OF
SPEARMINT OIL PRODUCED IN THE
FAR WEST
Accordingly, the interim final rule
amending 7 CFR part 985, which was
published at 72 FR 71199 on December
17, 2007, is adopted as a final rule
without change.
Dated: April 8, 2008.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E8–7866 Filed 4–10–08; 8:45 am]
final rule, Airworthiness Standards;
Airframe Rules Based on European Joint
Aviation Requirements, which the FAA
published in the Federal Register on
February 9, 1996. In that final rule, the
FAA inadvertently changed a paragraph
reference. The intent of this action is to
correct the error in the regulation to
ensure the requirement is clear and
accurate.
DATES: Effective Date: April 11, 2008.
FOR FURTHER INFORMATION CONTACT: Pat
Mullen, Regulations and Policy, ACE–
111, Federal Aviation Administration,
901 Locust Street, Kansas City, MO
64106; telephone (816) 329–4111; e-mail
pat.mullen@faa.gov.
SUPPLEMENTARY INFORMATION: On
February 9, 1996, the FAA published in
the Federal Register (61 FR 5147) a final
rule that amended § 23.573(b) by
removing the reference ‘‘§ 23.571(c)’’
and adding the reference
‘‘§ 23.571(a)(3)’’ in its place. Paragraph
(a)(3) of § 23.571 does not exist, and the
reference to § 23.571(c) should have
remained. This document corrects
§ 23.573(b) to reflect the correct
paragraph reference, § 23.571(c). This
correction will not impose any
additional requirements.
Technical Amendment
This technical amendment will
correct § 23.573(b) to properly reference
§ 23.571(c).
Justification for Immediate Adoption
Because this action corrects an
incorrect paragraph reference, the FAA
finds that notice and public comment
under 5 U.S.C. 553(b) is unnecessary.
For the same reason, the FAA finds that
good cause exists under 5 U.S.C. 553(d)
for making this rule effective upon
publication.
List of Subjects in 14 CFR Part 23
Aircraft, Aviation safety, Signs and
symbols.
BILLING CODE 3410–02–P
The Amendment
Accordingly, Title 14 of the Code of
Federal Regulations (CFR) part 23 is
amended as follows:
I
DEPARTMENT OF TRANSPORTATION
Federal Aviation Administration
PART 23—AIRWORTHINESS
STANDARDS: NORMAL, UTILITY,
ACROBATIC, AND COMMUTER
CATEGORY AIRPLANES
14 CFR Part 23
Damage Tolerance and Fatigue
Evaluation of Structure
1. The authority citation for part 23
continues to read as follows:
I
Federal Aviation
Administration (FAA), DOT.
ACTION: Final rule; technical
amendment.
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AGENCY:
Authority: 49 U.S.C. 106(g), 40013, 44701,
44702, 44704.
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2. Amend § 23.573 by revising the first
sentence in paragraph (b) introductory
text to read as follows:
I
This action corrects a
paragraph reference that appeared in the
SUMMARY:
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§ 23.573 Damage tolerance and fatigue
evaluation of structure.
*
*
*
*
*
(b) Metallic airframe structure. If the
applicant elects to use § 23.571(c) or
§ 23.572(a)(3), then the damage
tolerance evaluation must include a
determination of the probable locations
and modes of damage due to fatigue,
corrosion, or accidental damage. * * *
*
*
*
*
*
Issued in Washington, DC, on April 7,
2008.
Pamela Hamilton-Powell,
Director, Office of Rulemaking.
[FR Doc. E8–7649 Filed 4–10–08; 8:45 am]
BILLING CODE 4910–13–P
DEPARTMENT OF HOMELAND
SECURITY
Coast Guard
33 CFR Part 117
[USCG–2008–0228]
Drawbridge Operation Regulations;
Norwalk River, Norwalk, CT
Coast Guard, DHS.
Notice of temporary deviation
from regulations.
AGENCY:
ACTION:
SUMMARY: The Commander, First Coast
Guard District, has issued a temporary
deviation from the regulations
governing the operation of the
Washington Street S136 Bridge, across
the Norwalk River, mile 0.0, at Norwalk,
Connecticut. While in effect, this
deviation allows the bridge owner to
open only one of the two moveable
spans for bridge openings. Vessels that
require a full two-span bridge opening
will be required to provide at least a
twelve-hour advance notice by calling
the bridge operator. This deviation is
necessary to facilitate scheduled bridge
maintenance.
DATES: This deviation is effective from
April 1, 2008 through April 30, 2008.
ADDRESSES: Documents indicated in this
preamble as being available in the
docket are part of docket USCG–2008–
0228 and are available online at https://
www.regulations.gov. They are also
available for inspection or copying at
two locations: the Docket Management
Facility (M–30), U.S. Department of
Transportation, West Building Ground
Floor, Room W12–140, 1200 New Jersey
Avenue, SE., Washington, DC 20590,
between 9 a.m. and 5 p.m., Monday
through Friday, except Federal holidays,
and the First Coast Guard District,
Bridge Branch Office, One South Street,
New York, New York, 10004, between 7
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[Federal Register Volume 73, Number 71 (Friday, April 11, 2008)]
[Rules and Regulations]
[Pages 19743-19746]
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[FR Doc No: E8-7866]
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Federal Register / Vol. 73, No. 71 / Friday, April 11, 2008 / Rules
and Regulations
[[Page 19743]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 985
[Docket Nos. AMS-FV-07-0134; FV08-985-1 FIR]
Marketing Order Regulating the Handling of Spearmint Oil Produced
in the Far West; Revision of the Salable Quantity and Allotment
Percentage for Class 3 (Native) Spearmint Oil for the 2007-2008
Marketing Year
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Final rule.
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SUMMARY: The Department of Agriculture (USDA) is adopting, as a final
rule, without change, an interim final rule revising the quantity of
Class 3 (Native) spearmint oil that handlers may purchase from, or
handle for, producers during the 2007-2008 marketing year. This rule
continues in effect the action that increased the Native spearmint oil
salable quantity from 1,162,336 pounds to 1,172,956 pounds, and the
allotment percentage from 48 percent to 53 percent. The marketing order
regulates the handling of spearmint oil produced in the Far West and is
administered locally by the Spearmint Oil Administrative Committee
(Committee). The Committee recommended this rule for the purpose of
avoiding extreme fluctuations in supplies and prices and to help
maintain stability in the Far West spearmint oil market.
DATES: Effective Date: May 12, 2008.
FOR FURTHER INFORMATION CONTACT: Susan M. Coleman, Marketing
Specialist, or Gary D. Olson, Regional Manager, Northwest Marketing
Field Office, Marketing Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA; Telephone: (503) 326-2724, Fax: (503)
326-7440, or E-mail: Sue.Coleman@usda.gov or GaryD.Olson@usda.gov.
Small businesses may request information on complying with this
regulation by contacting Jay Guerber, Marketing Order Administration
Branch, Fruit and Vegetable Programs, AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington, DC 20250-0237; Telephone: (202)
720-2491, Fax: (202) 720-8938, or E-mail: Jay.Guerber@usda.gov.
SUPPLEMENTARY INFORMATION: This rule is issued under Marketing Order
No. 985 (7 CFR part 985), as amended, regulating the handling of
spearmint oil produced in the Far West (Washington, Idaho, Oregon, and
designated parts of Nevada and Utah), hereinafter referred to as the
``order.'' The order is effective under the Agricultural Marketing
Agreement Act of 1937, as amended (7 U.S.C. 601-674), hereinafter
referred to as the ``Act.''
USDA is issuing this rule in conformance with Executive Order
12866.
This rule has been reviewed under Executive Order 12988, Civil
Justice Reform. Under the provisions of the marketing order now in
effect, salable quantities and allotment percentages may be established
for classes of spearmint oil produced in the Far West. This rule
continues in effect the action that increased the quantity of Native
spearmint oil produced in the Far West that may be purchased from or
handled for producers by handlers during the 2007-2008 marketing year,
which ends on May 31, 2008. This rule will not preempt any State or
local laws, regulations, or policies, unless they present an
irreconcilable conflict with this rule.
The Act provides that administrative proceedings must be exhausted
before parties may file suit in court. Under section 608c(15)(A) of the
Act, any handler subject to an order may file with USDA a petition
stating that the order, any provision of the order, or any obligation
imposed in connection with the order is not in accordance with law and
request a modification of the order or to be exempted therefrom. A
handler is afforded the opportunity for a hearing on the petition.
After the hearing, USDA would rule on the petition. The Act provides
that the district court of the United States in any district in which
the handler is an inhabitant, or has his or her principal place of
business, has jurisdiction to review USDA's ruling on the petition,
provided an action is filed not later than 20 days after the date of
the entry of the ruling.
The original salable quantity and allotment percentages for Scotch
and Native spearmint oil for the 2007-2008 marketing year were
recommended by the Committee at its October 4, 2006, meeting. The
Committee recommended salable quantities of 886,667 pounds and
1,062,336 pounds, and allotment percentages of 45 percent and 48
percent, respectively, for Scotch and Native spearmint oil. A proposed
rule was published in the Federal Register on January 22, 2007 (71 FR
2639). Comments on the proposed rule were solicited from interested
persons until February 21, 2007. No comments were received.
Subsequently, a final rule establishing the salable quantities and
allotment percentages for Scotch and Native spearmint oil for the 2007-
2008 marketing year was published in the Federal Register on March 29,
2007 (72 FR 14657).
This rule continues in effect the action that revised the quantity
of Native spearmint oil that handlers may purchase from, or handle for,
producers during the 2007-2008 marketing year, which ends on May 31,
2008. Pursuant to authority contained in Sec. Sec. 985.50, 985.51, and
985.52 of the order, the Committee, with seven of its eight members
present, met on October 17, 2007, and unanimously recommended that the
2007-2008 Native spearmint oil allotment percentage be increased by 5
percent.
Thus, taking into consideration the following discussion on
adjustments to the Native spearmint oil salable quantities, this rule
continues in effect the action that increased the 2007-2008 marketing
year salable quantities and allotment percentages for Native spearmint
oil to 1,172,956 pounds and 53 percent.
The salable quantity is the total quantity of each class of oil
that handlers may purchase from, or handle for, producers during the
marketing year. The total salable quantity is divided by the total
industry allotment base to determine an allotment percentage. Each
producer is allotted a share of the salable quantity by applying the
allotment percentage to the
[[Page 19744]]
producer's individual allotment base for the applicable class of
spearmint oil.
The total industry allotment base for Native spearmint oil for the
2007-2008 marketing year was estimated by the Committee at the October
4, 2006, meeting at 2,213,200 pounds. This was later revised at the
beginning of the 2007-2008 marketing year to 2,213,124 pounds to
reflect a 2006-2007 marketing year loss of 76 pounds of base due to
non-production of some producers' total annual allotments. When the
revised total allotment base of 2,213,124 pounds is applied to the
originally established allotment percentage of 48 percent, the
initially established 2007-2008 marketing year salable quantity of
1,062,336 pounds is effectively modified to 1,062,300.
By increasing the salable quantity and allotment percentage, this
final rule makes an additional amount of Native spearmint oil available
by releasing oil from the reserve pool. As of February 20, 2008, the
reserve pool is estimated at 258,435 pounds. When applied to each
individual producer, the allotment percentage increase allows each
producer to take up to an amount equal to their allotment base from
their reserve for this respective class of oil. In addition, pursuant
to Sec. Sec. 985.56 and 985.156, producers with excess oil are not
able to transfer such excess oil to other producers to fill
deficiencies in annual allotments after October 31 of each marketing
year.
The following table summarizes the Committee recommendations:
Native Spearmint Oil Recommendation
(A) Estimated 2007-2008 Allotment Base--2,213,200 pounds. This is
the estimate on which the original 2007-2008 Native spearmint oil
salable quantity and allotment percentage was based.
(B) Revised 2007-2008 Allotment Base--2,213,124 pounds. This is 76
pounds less than the estimated allotment base of 2,213,200 pounds. This
is less because some producers failed to produce all of their 2006-2007
allotment.
(C) Original 2007-2008 Allotment Percentage--48 percent. This was
unanimously recommended by the Committee on October 4, 2006.
(D) Original 2007-2008 Salable Quantity--1,062,336 pounds. This
figure is 48 percent of the estimated 2007-2008 allotment base of
2,213,200 pounds.
(E) Adjustment to the Original 2007-2008 Salable Quantity--
1,062,300 pounds. This figure reflects the salable quantity initially
available after the beginning of the 2006-2007 marketing year due to
the 76-pound reduction in the industry allotment base to 2,213,124
pounds.
(F) First Revision to the 2007-2008 Salable Quantity and Allotment
Percentage:
(1) Increase in Allotment Percentage--5 percent. The Committee
recommended a 5 percent increase at its October 17, 2007, meeting.
(2) 2007-2008 Allotment Percentage--53 percent. This figure is
derived by adding the increase of 5 percent to the original 2007-2008
allotment percentage of 48 percent.
(3) Calculated Revised 2007-2008 Salable Quantity--1,172,956
pounds. This figure is 53 percent of the revised 2007-2008 allotment
base of 2,213,124 pounds.
(4) Computed Increase in the 2007-2008 Salable Quantity--110,656
pounds. This figure is 5 percent of the revised 2007-2008 allotment
base of 2,213,124 pounds.
The 2007-2008 marketing year began on June 1, 2007, with an
estimated carry-in of 83,417 pounds of salable oil. When the estimated
carry-in is added to the revised 2007-2008 salable quantity of
1,062,300 pounds, a total estimated available supply for the 2007-2008
marketing year of 1,145,717 pounds results. In actuality, this final
rule made an additional 98,097 pounds of Native spearmint oil
available, since not all producers have reserve pool oil. This resulted
in a revised available supply of 1,243,814 pounds. As of February 20,
2008, 1,030,839 pounds of oil has already been sold or committed for
the 2007-2008 marketing year, which leaves 212,975 pounds available for
sale.
In making this recommendation, the Committee considered all
available information on price, supply, and demand. The Committee also
considered reports and other information from handlers and producers in
attendance at the meeting and reports given by the Committee Manager
from handlers and producers who were not in attendance. The handlers
have estimated that the demand for 2007-2008 year will be 1,200,000
pounds, which would leave 43,814 pounds as a carry out at the end of
the year. However, when the Committee made its original recommendation
for the establishment of the Native spearmint oil salable quantity and
allotment percentage for the 2007-2008 marketing year, it had
anticipated that the year would end with an ample available supply.
Therefore, the industry may not be able to meet market demand without
this increase.
Based on its analysis of available information, USDA has determined
that the salable quantity and allotment percentage for Native spearmint
oil for the 2007-2008 marketing year should be increased to 1,172,956
pounds and 53 percent, respectively.
This rule finalizes an interim final rule that relaxed the
regulation of Native spearmint oil and will allow producers to meet
market demand while improving producer returns. In conjunction with the
issuance of this rule, the Committee's revised marketing policy
statement for the 2007-2008 marketing year has been reviewed by USDA.
The Committee's marketing policy statement, a requirement whenever the
Committee recommends implementing volume regulations or recommends
revisions to existing volume regulations, meets the intent of Sec.
985.50 of the order. During its discussion of revising the 2007-2008
salable quantities and allotment percentages, the Committee considered:
(1) The estimated quantity of salable oil of each class held by
producers and handlers; (2) the estimated demand for each class of oil;
(3) prospective production of each class of oil; (4) total of allotment
bases of each class of oil for the current marketing year and the
estimated total of allotment bases of each class for the ensuing
marketing year; (5) the quantity of reserve oil, by class, in storage;
(6) producer prices of oil, including prices for each class of oil; and
(7) general market conditions for each class of oil, including whether
the estimated season average price to producers is likely to exceed
parity. Conformity with USDA's ``Guidelines for Fruit, Vegetable, and
Specialty Crop Marketing Orders'' has also been reviewed and confirmed.
The increase in the Native spearmint oil salable quantity and
allotment percentage allows for anticipated market needs for this class
of oil. In determining anticipated market needs, consideration by the
Committee was given to historical sales, and changes and trends in
production and demand.
Final Regulatory Flexibility Analysis
Pursuant to requirements set forth in the Regulatory Flexibility
Act (RFA), the Agricultural Marketing Service (AMS) has considered the
economic impact of this action on small entities. Accordingly, AMS has
prepared this final regulatory flexibility analysis.
The purpose of the RFA is to fit regulatory actions to the scale of
business subject to such actions in order that small businesses will
not be unduly or disproportionately burdened. Marketing orders issued
pursuant to the
[[Page 19745]]
Act, and the rules issued thereunder, are unique in that they are
brought about through group action of essentially small entities acting
on their own behalf.
There are seven spearmint oil handlers subject to regulation under
the order, and approximately 58 producers of Scotch spearmint oil and
approximately 92 producers of Native spearmint oil in the regulated
production area. Small agricultural service firms are defined by the
Small Business Administration (SBA) (13 CFR 121.201) as those having
annual receipts of less than $6,500,000, and small agricultural
producers are defined as those having annual receipts of less than
$750,000.
Based on the SBA's definition of small entities, the Committee
estimates that one of the seven handlers regulated by the order could
be considered a small entity. Most of the handlers are large
corporations involved in the international trading of essential oils
and the products of essential oils. In addition, the Committee
estimates that 19 of the 58 Scotch spearmint oil producers and 22 of
the 92 Native spearmint oil producers could be classified as small
entities under the SBA definition. Thus, a majority of handlers and
producers of Far West spearmint oil may not be classified as small
entities.
The Far West spearmint oil industry is characterized by producers
whose farming operations generally involve more than one commodity, and
whose income from farming operations is not exclusively dependent on
the production of spearmint oil. A typical spearmint oil-producing
operation has enough acreage for rotation such that the total acreage
required to produce the crop is about one-third spearmint and two-
thirds rotational crops. Thus, the typical spearmint oil producer has
to have considerably more acreage than is planted to spearmint during
any given season. Crop rotation is an essential cultural practice in
the production of spearmint oil for weed, insect, and disease control.
To remain economically viable with the added costs associated with
spearmint oil production, most spearmint oil-producing farms fall into
the SBA category of large businesses.
Small spearmint oil producers generally are not as extensively
diversified as larger ones and as such are more at risk to market
fluctuations. Such small producers generally need to market their
entire annual crop and do not have the luxury of having other crops to
cushion seasons with poor spearmint oil returns. Conversely, large
diversified producers have the potential to endure one or more seasons
of poor spearmint oil markets because income from alternate crops could
support the operation for a period of time. Being reasonably assured of
a stable price and market provides small producing entities with the
ability to maintain proper cash flow and to meet annual expenses. Thus,
the market and price stability provided by the order potentially
benefit the small producer more than such provisions benefit large
producers. Even though a majority of handlers and producers of
spearmint oil may not be classified as small entities, the volume
control feature of this order has small entity orientation.
This rule continues in effect the action that increased the
quantity of Native spearmint oil that handlers may purchase from, or
handle for, producers during the 2007-2008 marketing year, which ends
on May 31, 2008. Specifically, this action increases the 2007-2008
marketing year salable quantity and allotment percentage for Native
spearmint oil to 1,172,956 and 53 percent.
An econometric model was used to assess the impact that volume
control has on the prices producers receive for their commodity.
Without volume control, spearmint oil markets would likely be over-
supplied, resulting in low producer prices and a large volume of oil
stored and carried over to the next crop year. The model estimates how
much lower producer prices would likely be in the absence of volume
controls.
The recommended allotment percentages, upon which 2007-2008
producer allotments are based, are 45 percent for Scotch and 53 percent
for Native (a 5 percentage point increase from the original allotment
percentage of 48 percent). Without volume controls, producers would not
be limited to these allotment levels, and could produce and sell
additional spearmint oil. The econometric model estimated a $1.40
decline in the season average producer price per pound of Far West
spearmint oil (combining the two classes of spearmint oil) resulting
from the higher quantities that would be produced and marketed if
volume controls were not used.
A previous price decline estimate of $1.45 per pound was based on
the original 2007-2008 allotment percentages (45 percent for Scotch and
48 percent for Native) published in the Federal Register on March 29,
2007 (72 FR 14657). The revised estimate reflects the impact of the
additional quantities that will be made available by this rule compared
to the original allotment percentages. In actuality, this rule made
98,097 pounds of Native spearmint oil available, which is lower than
the computed increase of 110,656 pounds, since not all producers have
reserve pool oil. Loosening the volume control restriction resulted in
the smaller price decline estimate of $1.40 per pound.
The use of volume controls allows the industry to fully supply
spearmint oil markets while avoiding the negative consequences of over-
supplying these markets. The use of volume controls is believed to have
little or no effect on consumer prices of products containing spearmint
oil and will not result in fewer retail sales of such products.
Based on projections available at the meeting, the Committee
considered alternatives to the increase finalized herein. The Committee
not only considered leaving the salable quantity and allotment
percentage unchanged, but also looked at various increases. The
Committee reached its recommendation to increase the salable quantity
and allotment percentage for Native spearmint oil after careful
consideration of all available information, and believes that the
levels recommended will achieve the objectives sought. Without the
increase, the Committee believes the industry would not be able to meet
market needs.
This rule will not impose any additional reporting or recordkeeping
requirements on either small or large spearmint oil handlers. As with
all Federal marketing order programs, reports and forms are
periodically reviewed to reduce information requirements and
duplication by industry and public sector agencies. In addition, as
noted in the initial regulatory flexibility analysis, USDA has not
identified any relevant Federal rules that duplicate, overlap or
conflict with this rule.
The AMS is committed to complying with the E-Government Act, to
promote the use of the Internet and other information technologies to
provide increased opportunities for citizen access to Government
information and services, and for other purposes.
The Committee's meeting was widely publicized throughout the
spearmint oil industry and all interested persons were invited to
attend the meeting and participate in Committee deliberations. Like all
Committee meetings, the October 17, 2007, meeting was a public meeting
and all entities, both large and small, were able to express their
views on this issue.
An interim final rule concerning this action was published in the
Federal Register on December 17, 2007. Copies of the rule were mailed
by the Committee's staff to all committee
[[Page 19746]]
members, producers, handlers, and other interested persons. In
addition, the rule was made available through the Internet by USDA and
the Office of the Federal Register. That rule provided for a 60-day
comment period which ended February 15, 2008. No comments were
received.
A small business guide on complying with fruit, vegetable, and
specialty crop marketing agreements and orders may be viewed at: http:/
/www.ams.usda.gov/fv/moab.html. Any questions about the compliance
guide should be sent to Jay Guerber at the previously mentioned address
in the FOR FURTHER INFORMATION CONTACT section.
After consideration of all relevant material presented, including
the Committee's recommendation, and other information, it is found that
finalizing this interim final rule, without change, as published in the
Federal Register (72 FR 71199) will tend to effectuate the declared
policy of the Act.
List of Subjects in 7 CFR Part 985
Marketing agreements, Oils and fats, Reporting and recordkeeping
requirements, Spearmint oil.
0
For the reasons set forth in the preamble, 7 CFR part 985 is amended as
follows:
PART 985--MARKETING ORDER REGULATING THE HANDLING OF SPEARMINT OIL
PRODUCED IN THE FAR WEST
Accordingly, the interim final rule amending 7 CFR part 985, which
was published at 72 FR 71199 on December 17, 2007, is adopted as a
final rule without change.
Dated: April 8, 2008.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. E8-7866 Filed 4-10-08; 8:45 am]
BILLING CODE 3410-02-P