Pork Promotion, Research and Consumer Information Program; Section 610 Review, 16218-16219 [E8-6246]
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16218
Federal Register / Vol. 73, No. 60 / Thursday, March 27, 2008 / Proposed Rules
to children who are participating in an
approved afterschool care program; and
(B) Not exceed the authorized
capacity of the at-risk afterschool care
center.
(ii) In any calendar month, a for-profit
center must be eligible to participate in
the Program as described in the
definition of For-profit center in § 226.2.
However, children who only receive atrisk afterschool snacks and/or at-risk
afterschool meals must not be
considered in determining this
eligibility.
*
*
*
*
*
(c) Eligibility requirements for
children. At-risk afterschool snacks and/
or at-risk afterschool meals are
reimbursable only if served to children
who are participating in an approved
afterschool care program and who either
are age 18 or under at the start of the
school year or meet the definition of
Persons with disabilities in § 226.2.
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*
*
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(j) Cost of at-risk afterschool snacks
and meals. All at-risk afterschool snacks
and at-risk afterschool meals served
under this section must be provided at
no charge to participating children.
(k) Limit on daily reimbursements.
Only one at-risk afterschool snack and
(in eligible States) one at-risk
afterschool meal per child per day may
be claimed for reimbursement. A center
that provides care to a child under
another component of the Program
during the same day may not claim
reimbursement for more than two meals
and one snack, or one meal and two
snacks, per child per day, including the
at-risk afterschool snack and the at-risk
afterschool meal. All meals and snacks
must be claimed in accordance with the
requirements for the applicable
component of the Program.
(l) Meal pattern requirements for atrisk afterschool snacks and at-risk
afterschool meals. At-risk afterschool
snacks must meet the meal pattern
requirements for snacks in § 226.20(b)(6)
and/or (c)(4); at-risk afterschool meals
must meet the meal pattern
requirements for meals in § 226.20(b)(6)
and/or (c)(1), (c)(2), or (c)(3).
(m) Time periods for snack and meal
services—(1) At-risk afterschool snacks.
When school is in session, the snack
must be served after the child’s school
day. With State agency approval, the
snack may be served at any time on
weekends and vacations during the
regular school year. Afterschool snacks
may not be claimed during summer
vacation, unless an at-risk afterschool
care center is located in the attendance
area of a school operating on a yearround calendar.
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(2) At-risk afterschool meals. When
school is in session, the meal must be
served after the child’s school day. With
State agency approval, any one meal
may be served (breakfast, lunch, or
supper) per day on weekends and
vacations during the regular school year.
Afterschool meals may not be claimed
during summer vacation, unless an atrisk afterschool care center is located in
the attendance area of a school
operating on a year-round calendar.
(n) Reimbursement rates. At-risk
afterschool snacks are reimbursed at the
free rate for snacks. At-risk afterschool
meals are reimbursed at the respective
free rates for breakfast, lunch, or supper.
(o) * * *
(2) The number of at-risk afterschool
snacks prepared or delivered for each
snack service and/or (in eligible States)
the number of at-risk afterschool meals
prepared or delivered for each meal
service;
(3) The number of at-risk afterschool
snacks served to participating children
for each snack service and/or (in eligible
States) the number of at-risk afterschool
meals served to participating children
for each meal service; and
(4) Menus for each at-risk afterschool
snack service and each at-risk
afterschool meal service.
(p) Reporting requirements. In
addition to other reporting requirements
under this part, at-risk afterschool care
centers must report the total number of
at-risk afterschool snacks and/or (in
eligible States) the total number of atrisk afterschool meals served to eligible
children based on daily attendance
rosters or sign-in sheets.
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Dated: March 18, 2008.
Nancy Montanez Johner,
Under Secretary, Food, Nutrition, and
Consumer Services.
[FR Doc. E8–6235 Filed 3–26–08; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 1230
[Docket No. AMS–LS–07–0143]
Pork Promotion, Research and
Consumer Information Program;
Section 610 Review
Agricultural Marketing Service,
USDA.
ACTION: Notice of review and request for
comments.
AGENCY:
SUMMARY: This action announces the
Agricultural Marketing Service’s (AMS)
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Fmt 4702
Sfmt 4702
review of the Pork Promotion, Research,
and Consumer Information Program
(Program), which is conducted under
the Pork Promotion, Research, and
Consumer Information Order (Order),
under the criteria contained in section
610 of the Regulatory Flexibility Act
(RFA).
Written comments on this notice
must be received by May 27, 2008.
ADDRESSES: Interested persons are
invited to submit written comments
concerning this notice of review.
Comments must be sent to Kenneth R.
Payne, Chief, Marketing Programs
Branch, Livestock and Seed Program,
AMS, USDA, Room 2628–S, STOP 0251,
1400 Independence Avenue, SW.,
Washington, DC 20250–0251; Fax: (202)
720–1125; or, online at
www.regulations.gov. All comments
should reference the docket number, the
date, and the page number of this issue
of the Federal Register. Comments will
be available for public inspection via
the internet at www.regulations.gov or
during regular business hours at the
address above.
FOR FURTHER INFORMATION CONTACT:
Kenneth R. Payne, Chief, Marketing
Programs Branch; Telephone: (202) 720–
1115; Fax: (202) 720–1125, or E-mail
Kenneth.Payne@usda.gov.
DATES:
The Order
(7 CFR part 1230) is authorized under
the Pork Promotion, Research, and
Consumer Information Act of 1985 (Act)
(7 U.S.C. 4801 et seq.). As part of a
comprehensive strategy to strengthen
the pork industry’s position in the
marketplace, this national pork program
maintains and expands existing
domestic and foreign markets and
develops new markets for pork and pork
products. The program is funded by a
mandatory assessment of $0.40 perhundred-dollars of market value. All
producers owning and marketing swine,
regardless of the size of their operation
or the value of their swine, must pay the
assessment. A comparable assessment is
collected on all imported swine, pork,
and pork products. Assessments
collected under this program are used
for promotion, research, consumer
information, and industry information.
The national program is administered
by the National Pork Board (Board),
which is composed of 15 producer
members. Board members serve 3-year
terms, but no individual may serve more
than two consecutive 3-year terms.
Producer members are selected by the
National Pork Producers Delegate Body,
a group of 163 producer and importer
members that represent all 50 States and
importers. The program became
SUPPLEMENTARY INFORMATION:
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Federal Register / Vol. 73, No. 60 / Thursday, March 27, 2008 / Proposed Rules
effective on September 5, 1986, when
the Order was issued. Assessments
began on November 1, 1986.
On February 18, 1999, AMS
published in the Federal Register (64
FR 8014) its plan to review certain
regulations. On January 4, 2002, AMS
published in the Federal Register (67
FR 525) an update to its plan to review
regulations, including the Pork
Promotion and Research Program,
which is conducted under the Order,
under criteria contained in section 610
of the RFA (5 U.S.C. 601–612). Because
many AMS regulations impact small
entities, AMS decided, as a matter of
policy, to review certain regulations
that, although may not meet the
threshold requirement under section
610 of the RFA, warrant review.
Accordingly, this notice and request for
comments concerns the Order.
The purpose of the review is to
determine whether the Order should
continue without change or whether it
should be amended or rescinded
(consistent with the objectives of the
Act) to minimize the impact on small
entities. AMS will consider the
following factors: (1) The continued
need for the Order; (2) The nature of
complaints or comments received from
the public concerning the Order; (3) the
complexity of the Order; (4) the extent
to which the Order overlaps, duplicates,
or conflicts with other Federal rules,
and, to the extent feasible, with State
and local governmental rules; and (5)
the length of time since the Order has
been evaluated or the degree to which
technology, economic conditions, or
other factors have changed in the area
affected by the Order.
Written comments, views, opinions,
and other information regarding the
Order’s impact on small businesses are
invited.
Dated: March 21, 2008.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E8–6246 Filed 3–26–08; 8:45 am]
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BILLING CODE 3410–02–P
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DEPARTMENT OF TRANSPORTATION
Examining the AD Docket
Federal Aviation Administration
You may examine the AD docket on
the Internet at https://
www.regulations.gov; or in person at the
Docket Operations office between 9 a.m.
and 5 p.m., Monday through Friday,
except Federal holidays. The AD docket
contains this proposed AD, the
regulatory evaluation, any comments
received, and other information. The
street address for the Docket Operations
office (telephone (800) 647–5527) is in
the ADDRESSES section. Comments will
be available in the AD docket shortly
after receipt.
FOR FURTHER INFORMATION CONTACT: Dan
Rodina, Aerospace Engineer,
International Branch, ANM–116,
Transport Airplane Directorate, FAA,
1601 Lind Avenue, SW., Renton,
Washington 98057–3356; telephone
(425) 227–2125; fax (425) 227–1149.
SUPPLEMENTARY INFORMATION:
14 CFR Part 39
[Docket No. FAA–2008–0362; Directorate
Identifier 2007–NM–308–AD]
RIN 2120–AA64
Airworthiness Directives; Dornier
Model 328–100 and –300 Airplanes
Federal Aviation
Administration (FAA), DOT.
ACTION: Notice of proposed rulemaking
(NPRM).
AGENCY:
SUMMARY: We propose to adopt a new
airworthiness directive (AD) for the
products listed above. This proposed
AD results from mandatory continuing
airworthiness information (MCAI)
originated by an aviation authority of
another country to identify and correct
an unsafe condition on an aviation
product. The MCAI describes the unsafe
condition as:
At least one incident has occurred where,
immediately after take-off, the passenger door
of a Dornier 328 completely opened. * * *
Substantial damage to the door, handrails,
door hinge arms and fuselage skin were
found.
* * * Although final proof could not be
obtained, the most likely way in which the
door opened was that the door handle was
inadvertently operated during the take-off
run.
*
*
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*
*
[T]his Airworthiness Directive (AD) aims
to prevent further incidents of inadvertent
opening and possible detachment of a
passenger door in-flight, likely resulting in
damage to airframe and systems and, under
less favorable circumstances, loss of control
of the aircraft.
*
*
*
*
*
The proposed AD would require actions
that are intended to address the unsafe
condition described in the MCAI.
DATES: We must receive comments on
this proposed AD by April 28, 2008.
ADDRESSES: You may send comments by
any of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov. Follow the
instructions for submitting comments.
• Fax: (202) 493–2251.
• Mail: U.S. Department of
Transportation, Docket Operations, M–
30, West Building Ground Floor, Room
W12–140, 1200 New Jersey Avenue, SE.,
Washington, DC 20590.
• Hand Delivery: U.S. Department of
Transportation, Docket Operations, M–
30, West Building Ground Floor, Room
W12–40, 1200 New Jersey Avenue, SE.,
Washington, DC, between 9 a.m. and 5
p.m., Monday through Friday, except
Federal holidays.
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Comments Invited
We invite you to send any written
relevant data, views, or arguments about
this proposed AD. Send your comments
to an address listed under the
ADDRESSES section. Include ‘‘Docket No.
FAA–2008–0362; Directorate Identifier
2007–NM–308–AD’’ at the beginning of
your comments. We specifically invite
comments on the overall regulatory,
economic, environmental, and energy
aspects of this proposed AD. We will
consider all comments received by the
closing date and may amend this
proposed AD based on those comments.
We will post all comments we
receive, without change, to https://
www.regulations.gov, including any
personal information you provide. We
will also post a report summarizing each
substantive verbal contact we receive
about this proposed AD.
Discussion
The European Aviation Safety Agency
(EASA), which is the Technical Agent
for the Member States of the European
Community, has issued EASA
Airworthiness Directive 2007–0199,
dated July 25, 2007 (corrected July 26,
2007; referred to after this as ‘‘the
MCAI’’), to correct an unsafe condition
for the specified products. The MCAI
states:
At least one incident has occurred where,
immediately after take-off, the passenger door
of a Dornier 328 completely opened. The
flight crew reportedly had no cockpit
indication or audible chime prior to this
event. The aircraft returned to the departure
airfield and made an uneventful emergency
landing. Substantial damage to the door,
handrails, door hinge arms and fuselage skin
were found.
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Agencies
[Federal Register Volume 73, Number 60 (Thursday, March 27, 2008)]
[Proposed Rules]
[Pages 16218-16219]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E8-6246]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 1230
[Docket No. AMS-LS-07-0143]
Pork Promotion, Research and Consumer Information Program;
Section 610 Review
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice of review and request for comments.
-----------------------------------------------------------------------
SUMMARY: This action announces the Agricultural Marketing Service's
(AMS) review of the Pork Promotion, Research, and Consumer Information
Program (Program), which is conducted under the Pork Promotion,
Research, and Consumer Information Order (Order), under the criteria
contained in section 610 of the Regulatory Flexibility Act (RFA).
DATES: Written comments on this notice must be received by May 27,
2008.
ADDRESSES: Interested persons are invited to submit written comments
concerning this notice of review. Comments must be sent to Kenneth R.
Payne, Chief, Marketing Programs Branch, Livestock and Seed Program,
AMS, USDA, Room 2628-S, STOP 0251, 1400 Independence Avenue, SW.,
Washington, DC 20250-0251; Fax: (202) 720-1125; or, online at
www.regulations.gov. All comments should reference the docket number,
the date, and the page number of this issue of the Federal Register.
Comments will be available for public inspection via the internet at
www.regulations.gov or during regular business hours at the address
above.
FOR FURTHER INFORMATION CONTACT: Kenneth R. Payne, Chief, Marketing
Programs Branch; Telephone: (202) 720-1115; Fax: (202) 720-1125, or E-
mail Kenneth.Payne@usda.gov.
SUPPLEMENTARY INFORMATION: The Order (7 CFR part 1230) is authorized
under the Pork Promotion, Research, and Consumer Information Act of
1985 (Act) (7 U.S.C. 4801 et seq.). As part of a comprehensive strategy
to strengthen the pork industry's position in the marketplace, this
national pork program maintains and expands existing domestic and
foreign markets and develops new markets for pork and pork products.
The program is funded by a mandatory assessment of $0.40 per-hundred-
dollars of market value. All producers owning and marketing swine,
regardless of the size of their operation or the value of their swine,
must pay the assessment. A comparable assessment is collected on all
imported swine, pork, and pork products. Assessments collected under
this program are used for promotion, research, consumer information,
and industry information.
The national program is administered by the National Pork Board
(Board), which is composed of 15 producer members. Board members serve
3-year terms, but no individual may serve more than two consecutive 3-
year terms. Producer members are selected by the National Pork
Producers Delegate Body, a group of 163 producer and importer members
that represent all 50 States and importers. The program became
[[Page 16219]]
effective on September 5, 1986, when the Order was issued. Assessments
began on November 1, 1986.
On February 18, 1999, AMS published in the Federal Register (64 FR
8014) its plan to review certain regulations. On January 4, 2002, AMS
published in the Federal Register (67 FR 525) an update to its plan to
review regulations, including the Pork Promotion and Research Program,
which is conducted under the Order, under criteria contained in section
610 of the RFA (5 U.S.C. 601-612). Because many AMS regulations impact
small entities, AMS decided, as a matter of policy, to review certain
regulations that, although may not meet the threshold requirement under
section 610 of the RFA, warrant review. Accordingly, this notice and
request for comments concerns the Order.
The purpose of the review is to determine whether the Order should
continue without change or whether it should be amended or rescinded
(consistent with the objectives of the Act) to minimize the impact on
small entities. AMS will consider the following factors: (1) The
continued need for the Order; (2) The nature of complaints or comments
received from the public concerning the Order; (3) the complexity of
the Order; (4) the extent to which the Order overlaps, duplicates, or
conflicts with other Federal rules, and, to the extent feasible, with
State and local governmental rules; and (5) the length of time since
the Order has been evaluated or the degree to which technology,
economic conditions, or other factors have changed in the area affected
by the Order.
Written comments, views, opinions, and other information regarding
the Order's impact on small businesses are invited.
Dated: March 21, 2008.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. E8-6246 Filed 3-26-08; 8:45 am]
BILLING CODE 3410-02-P