Proposed Establishment of the Leona Valley Viticultural Area (2007R-281P), 65489-65494 [E7-22697]
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Federal Register / Vol. 72, No. 224 / Wednesday, November 21, 2007 / Proposed Rules
from the West Coast. This competition
is evidenced in published cruise
itineraries of foreign-flag carriers
offering a variety of round trip cruises
that depart from a U.S. port, call at
several Hawaiian ports, then proceed to
Ensenada, Mexico for a brief period,
usually in the early morning, and
ultimately return to the original U.S.
port of embarkation where the
passengers disembark to complete their
cruise. These cruises are often marketed
as ‘‘Hawaii cruises’’ and except for the
brief stop in the nearby foreign port of
Ensenada, are purely coastwise in
nature. It is these cruise itineraries that
pose an imminent threat to the two
remaining U.S.-flagged, coastwise
endorsed passenger vessels that,
pursuant to the 2003 Act, are currently
engaging in cruise itineraries that
include only ports of call within the
Hawaiian Islands.
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V. Preliminary Notice
In response to MARAD’s concerns,
CBP sent letters to two carriers known
to operate the itineraries in question, as
well as to the Cruise Lines International
Association, Inc., stating that CBP
believes that these itineraries are
contrary to the PVSA because it appears
that the primary objective of the
Ensenada stop is evasion of the PVSA.
The letters further indicated that CBP is
taking steps to publish this position.
VI. CBP’s Proposed Interpretive Rule
Accordingly, in this document, CBP is
proposing to provide that cruise
itineraries for non-qualified coastwise
vessels which allow passengers to board
at a U.S. port, call at several Hawaiian
ports, proceed to a foreign port or ports
for a brief period, and then ultimately
return to the original U.S. port of
embarkation for disembarkation are not
consistent with the PVSA and the
regulations promulgated pursuant
thereto. Specifically, CBP interprets a
voyage to be ‘‘solely to one or more
coastwise ports’’ even where it stops at
a foreign port, unless the stop at the
foreign port is a legitimate object of the
cruise. CBP will presume that a stop at
a foreign port is not a legitimate object
of the cruise unless:
(1) The stop lasts at least 48 hours at
the foreign port;
(2) The amount of time at the foreign
port is more than 50 percent of the total
amount of time at the U.S. ports of call;
and
(3) The passengers are permitted to go
ashore temporarily at the foreign port.
Accordingly, CBP proposes to adopt
an interpretive rule under which it will
presume that any cruise itinerary that
does not include a foreign port call that
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satisfies each of these three criteria
constitutes coastwise transportation of
passengers in violation of 19 CFR
4.80a(b)(1).
Dated: November 16, 2007.
W. Ralph Basham,
Commissioner, Customs and Border
Protection.
[FR Doc. E7–22788 Filed 11–20–07; 8:45 am]
BILLING CODE 9111–14–P
65489
proposal by appointment at the TTB
Information Resource Center, 1310 G
Street, NW., Washington, DC 20220. To
make an appointment, call 202–927–
2400.
FOR FURTHER INFORMATION CONTACT: N.A.
Sutton, Regulations and Rulings
Division, Alcohol and Tobacco Tax and
Trade Bureau, 925 Lakeville St., No.
158, Petaluma, CA 94952; phone 415–
271–1254.
SUPPLEMENTARY INFORMATION:
DEPARTMENT OF THE TREASURY
Background on Viticultural Areas
Alcohol and Tobacco Tax and Trade
Bureau
TTB Authority
Section 105(e) of the Federal Alcohol
Administration Act (FAA Act), 27
U.S.C. 205(e), authorizes the Secretary
of the Treasury to prescribe regulations
for the labeling of wine, distilled spirits,
and malt beverages. The FAA Act
provides that these regulations should,
among other things, prohibit consumer
deception and the use of misleading
statements on labels, and ensure that
labels provide the consumer with
adequate information as to the identity
and quality of the product. The Alcohol
and Tobacco Tax and Trade Bureau
(TTB) administers the regulations
promulgated under the FAA Act.
Part 4 of the TTB regulations (27 CFR
part 4) allows the establishment of
definitive viticultural areas and the use
of their names as appellations of origin
on wine labels and in wine
advertisements. Part 9 of the TTB
regulations (27 CFR part 9) contains the
list of approved viticultural areas.
27 CFR Part 9
[Notice No. 76]
RIN 1513–AB49
Proposed Establishment of the Leona
Valley Viticultural Area (2007R–281P)
Alcohol and Tobacco Tax and
Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
AGENCY:
SUMMARY: The Alcohol and Tobacco Tax
and Trade Bureau proposes to establish
the 13.4 square mile ‘‘Leona Valley’’
viticultural area in the northeast part of
Los Angeles County, California. We
designate viticultural areas to allow
vintners to better describe the origin of
their wines and to allow consumers to
better identify wines they may
purchase. We invite comments on this
proposed addition to our regulations.
DATES: We must receive written
comments on or before January 22,
2008.
You may send comments on
this notice to one of the following
addresses:
• https://www.regulations.gov (Federal
e-rulemaking portal; follow the
instructions for submitting comments);
or
• Director, Regulations and Rulings
Division, Alcohol and Tobacco Tax and
Trade Bureau, P.O. Box 14412,
Washington, DC 20044–4412.
See the Public Participation section of
this notice for specific instructions and
requirements for submitting comments,
and for information on how to request
a public hearing.
You may view copies of this notice,
selected supporting materials, and any
comments we receive about this
proposal at https://www.regulations.gov
under Docket No. 2007–0066. You also
may view copies of this notice, all
related petitions, maps, or other
supporting materials, and any
comments we receive about this
ADDRESSES:
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Definition
Section 4.25(e)(1)(i) of the TTB
regulations (27 CFR 4.25(e)(1)(i)) defines
a viticultural area for American wine as
a delimited grape-growing region
distinguishable by geographical
features, the boundaries of which have
been recognized and defined in part 9
of the regulations. These designations
allow vintners and consumers to
attribute a given quality, reputation, or
other characteristic of a wine made from
grapes grown in an area to its
geographic origin. The establishment of
viticultural areas allows vintners to
describe more accurately the origin of
their wines to consumers and helps
consumers to identify wines they may
purchase. Establishment of a viticultural
area is neither an approval nor an
endorsement by TTB of the wine
produced in that area.
Requirements
Section 4.25(e)(2) of the TTB
regulations outlines the procedure for
proposing an American viticultural area
and provides that any interested party
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may petition TTB to establish a grapegrowing region as a viticultural area.
Section 9.3(b) of the TTB regulations
requires the petition to include—
• Evidence that the proposed
viticultural area is locally and/or
nationally known by the name specified
in the petition;
• Historical or current evidence that
supports setting the boundary of the
proposed viticultural area as the
petition specifies;
• Evidence relating to the
geographical features, such as climate,
soils, elevation, and physical features,
that distinguish the proposed
viticultural area from surrounding areas;
• A description of the specific
boundary of the proposed viticultural
area, based on features found on United
States Geological Survey (USGS) maps;
and
• A copy of the appropriate USGS
map(s) with the proposed viticultural
area’s boundary prominently marked.
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Leona Valley Petition
Mr. Ralph Jens Carter submitted a
petition for the 13.4 square mile Leona
Valley viticultural area on behalf of the
Antelope Valley Winegrowers
Association, the Leona Valley Winery,
and Donato Vineyards. The area
currently includes 20 acres of vineyards,
and more acreage for wine grape
growing is under development.
The proposed boundary line defines
an area where viticulture is already
established or has potential for
establishment. Consequently, the area
defined is limited to the valley floor and
side slopes. The distinguishing features
of the proposed viticultural area include
the physical characteristics of the San
Andreas Fault system, the faultcontrolled Leona Valley, and the
surrounding, high-elevation mountains.
The climate, geology, and soils
distinguish the proposed viticultural
area from areas outside of the proposed
boundary line.
Name Evidence
According to the petitioner, the name
‘‘Leona’’ derives from an early rancher
named Miguel Leonis, and in the 1880s,
a homesteader from Nebraska called the
area ‘‘Leona Valley.’’ The ‘‘Leona
Valley’’ name identifies a valley, a town
within the valley, a ranch (the Leona
Valley Ranch), and a festival (the annual
Leona Valley Cherry Festival).
The petitioner provides maps that
show that the Leona Valley is located in
the northeast part of Los Angeles
County, California. The ‘‘Leona Valley’’
name appears on the USGS Ritter Ridge,
Sleepy Valley, and Del Sur quadrangle
maps, which the petitioner uses to
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define the boundary line of the
proposed viticultural area. The Sleepy
Valley map also identifies a small town
in the valley as ‘‘Leona Valley.’’ A
recent atlas identifies both a valley and
small town within the proposed
viticultural area as ‘‘Leona Valley’’ (The
DeLorme Southern and Central
California Atlas and Gazetteer, 2005,
page 79).
Boundary Evidence
According to the petitioner, and as
evidenced by the written boundary
description and the USGS Sleepy Valley
quadrangle map, the proposed
viticultural area includes the town and
valley which are both named ‘‘Leona
Valley.’’ The proposed boundary line
borders the Angeles National Forest to
the west and the Antelope Valley and
the Mojave Desert to the northeast.
Mountains and hills surround all sides
of the valley. The floor and side slopes
of the Leona Valley influence the shape
of the proposed viticultural area, which
includes vineyards in remote, but
suitable, areas, but excludes steep
slopes where erosion is a hazard.
According to the petitioner,
historically, the Native American
Shoshone Tribe lived as hunters and
gatherers in the Leona Valley area. In
the mid-1800s, when the Shoshone
departed the area, immigrants from
Spain and Mexico started cattle
ranching. During the 1880s,
homesteaders from Nebraska, France,
and Germany divided the ranches into
smaller parcels for farms.
In the early 1900s the John Ritter
family began to plant grapes in the
Leona Valley area. The Ritter family
winery, Belvino Vineyards, aged wine
in a cave for at least 5 years before
bottling and selling the wine on national
and international markets. During
Prohibition, the Ritters ceased
producing wine. The petitioner notes
that local residents report that zinfandel
and mission vines planted in the early
1900s are still growing.
Currently, the proposed Leona Valley
viticultural area contains 20 acres of
commercial wine grape production on
David Reynolds’ Leona Valley Winery
and an acreage of pinot noir grapes on
land owned by Donato Vineyards.
Donato Vineyards, at the southeast end
of the Leona Valley, plans to develop
another 10 acres for growing wine
grapes and to start producing wine in
2007–8.
Distinguishing Features
The petitioner states that the
distinguishing features of the proposed
Leona Valley viticultural area consist of
climate, physical features, geology, and
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soils. As evidence of many of the
distinguishing features of the proposed
viticultural area, the petitioner cites the
Soil Survey of the Antelope Valley Area,
California (United States Department of
Agriculture, Soil Conservation Service,
in cooperation with the University of
California Agricultural Experiment
Station, 1970).
Climate
The soil survey designates the
southern and western parts of the
Antelope Valley and the Leona Valley,
as Major Land Resource Area (MLRA)
19, Southern California Coastal Plain.
The petitioner explains that MLRA 19
has a distinctive combination of climate,
soils, and mild temperatures, including
an annual, 210- to 300-day frost-free
period. Also, MLRA 19 is hot and dry
in summer and cool and moist in
winter. It is suitable to a wide variety of
field, fruit, and nut crops. Annual
precipitation ranges from 9 to 16 inches
in MLRA 19, and irrigation use is
routine. According to the soil survey,
the land management techniques and
cropping systems used in MLRA 19 are
different from those used in the adjacent
MLRA 30, Mojave Basin and Range, and
MLRA 20, Southern California
Mountains.
The petitioner also cites the Sunset
Western Garden Book, which classifies
the Leona Valley area as Zone No. 18,
Southern California’s Interior Valleys
(Sunset Publishing Corporation, Menlo
Park, California, 1995). In this zone the
continental air mass is a major influence
on climate, and the Pacific Ocean
determines the climate in the valley
only about 15 percent of the time.
According to the petitioner, annual
precipitation within the proposed Leona
Valley viticultural area ranges from 9 to
12 inches. In the Mojave Desert to the
east of the Leona Valley, the range is
only 4 to 9 inches. In the mountainous
areas surrounding Leona Valley to the
south, west, and north, the range is
between 12 and 20 inches.
The petitioner states that the growing
season of the proposed viticultural area
has warm days and cool nights. The
cool nights slow the ripening of the
grapes, helping the grapes to retain their
natural acidity. Air drainage off the
slopes of the hills and mountains helps
prevent spring frost damage to grapes.
The petitioner submitted comparative
data based on the Winkler Climate
Classification System. In the Winkler
climate classification system, heat
accumulation per year defines climatic
regions. As a measurement of heat
accumulation during the growing
season, 1 degree day accumulates for
each degree Fahrenheit that a day’s
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mean temperature is above 50 degrees,
which is the minimum temperature
required for grapevine growth; see
‘‘General Viticulture,’’ by Albert J.
Winkler, University of California Press,
1974. Climatic region I has less than
2,500 degree days per year; region II,
2,501 to 3,000; region III, 3,001 to 3,500;
region IV, 3,501 to 4,000; and region V,
4,001 or more.
The petitioner states that the air
temperatures during the growing season
in the proposed viticultural area have an
Region
Relative position with reference to Leona
Valley
Leona Valley .......................................................
Sandberg ............................................................
Tehachapi ...........................................................
Lancaster ............................................................
Within ...............................................................
25 miles west-northwest ..................................
38 miles north-northwest .................................
15 miles northeast ...........................................
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Physical Features
According to USGS maps of the
region, the Leona Valley is a low,
sloping landform with elevations
between 2,932 and 3,800 feet. It is
surrounded by higher hills, Portal
Ridge, Ritter Ridge, Sierra Pelona, and
the mountains of the Angeles National
Forest, the highest of which has an
elevation of 4,215 feet. According to the
petitioner, the Leona Valley has isolated
knolls of significantly different
elevations and, in places, narrows to a
width of a mile.
The petitioner explains that the San
Andreas Fault, a major continental fault
system, is a significant distinguishing
feature of the proposed Leona Valley
viticultural area. As shown on the USGS
maps of the region, the fault and its
tributary faults in the Leona Valley
trend southeast to northwest. The
petitioner explains that the Leona
Valley formed either when two parallel
fault lines lifted mountains beside a
drop-down area or when erosion over
thousands of years caused a deep
dissection in the fault zone. Seismic
movement along the fault line has
formed ridges and isolated hills and
exposed various rocks.
The petitioner states that ground
water provides a plentiful supply of
water for vineyard irrigation within the
proposed Leona Valley viticultural area.
As shown on the Ritter Ridge, Sleepy
Valley, and Del Sur quadrangle USGS
maps, many agricultural wells tap into
the ground water.
Geology
The petitioner explains that relative
displacement and a lack of continuity of
the rocks on either side of the San
Andreas Fault contribute to the
complexity, weakening, and erosion of
the parent rock. Near some portions of
the fault the varying sedimentary strata
determine the geologic formation.
Citing a California Department of
Conservation Geologic Map, the
petitioner notes that the mostly
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nonmarine and unconsolidated
alluvium on the Leona Valley floor is
from the Quaternary Period, or about 2
million years old or less. The various
types of schist, quartz, granite, and a
complex of mixed, Precambrian igneous
and metamorphic rocks in the valley
contrast with the surrounding hills,
which formed on Paleozoic or Mesozoic
strata, 65 to 280 million years ago.
Soils
The petitioner explains that a fault
increases the variety of rock exposed on
the surface and eventually results in the
formation of a greater variety of soil
textures. Thus, the San Andreas fault
influenced the properties and
mineralogy of the soils in the Leona
Valley.
The petitioner states that the soils on
the Leona Valley floor differ from those
beyond the boundary line of the
proposed viticultural area. The surface
layer of the soils in the Leona Valley
formed in a mixture of soil material that
originated on the surrounding
mountains and decayed organic matter.
Multiple rock types on the valley floor
were the parent material of alluvial soils
that have diverse mineralogy and
texture. The soils on the valley floor are
deep and moderately drained; those on
the surrounding hills are shallow and
excessively well drained.
According to the soil survey, the soils
of the proposed Leona Valley
viticultural area are mainly the HanfordRamona-Greenfield association on
alluvial fans and terraces. This
association consists of nearly level to
moderately steep, well drained, very
deep soils that have a surface layer of
loamy sand to loam. Hanford soils are
well drained. They do not have a
hardpan or a compacted clay layer, and
are easily worked. Included in this
association are some areas of deep,
poorly drained Chino loam, which does
not have a seasonal high water table.
The petitioner explains that to control
wetness in poorly drained areas,
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65491
average heat summation of 4,060 degree
days, which falls into the low range of
region V. The annual heat summation
totals of the regions in and around the
proposed Leona Valley viticultural area
are listed in the table below.
Average annual heat summation in degree
days/climatic region
4,060
3,370
2,900
4,600
(low region V).
(mid region III).
(high region II).
(high region V).
growers may install artificial drainage or
plant competing crops.
The petitioner explains that the VistaAmagora association is among the
dominant soils at higher elevations
outside the boundary line of the
proposed Leona Valley viticultural area.
This association consists of strongly
sloping to steep, well drained to
excessively drained soils that have a
surface layer of coarse sandy loam.
South of the valley, in smaller areas, is
the Anaverde-Godde association. It
consists of moderately steep or steep,
well drained soils that have a surface
layer of sandy loam or loam.
Boundary Description
See the narrative boundary
description of the petitioned-for
viticultural area in the proposed
regulatory text published at the end of
this notice.
Maps
The petitioner provided the required
maps, and we list them below in the
proposed regulatory text.
TTB Determination
TTB concludes that this petition to
establish the 13.4 square mile Leona
Valley viticultural area merits
consideration and public comment, as
invited in this notice.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits
any label reference on a wine that
indicates or implies an origin other than
the wine’s true place of origin. If we
establish this proposed viticultural area,
its name, ‘‘Leona Valley,’’ will be
recognized as a name of viticultural
significance under 27 CFR 4.39(i)(3).
The text of the proposed regulation
clarifies this point. Consequently, wine
bottlers using ‘‘Leona Valley’’ in a brand
name, including a trademark, or in
another label reference as to the origin
of the wine, will have to ensure that the
product is eligible to use the viticultural
area’s name as an appellation of origin.
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On the other hand, we do not believe
that the ‘‘Leona’’ part of the proposed
viticultural area name, standing alone,
should have viticultural significance if
the new area is established.
Accordingly, the proposed part 9
regulatory text set forth in this
document specifies only the full ‘‘Leona
Valley’’ name as a term of viticultural
significance for purposes of part 4 of the
TTB regulations.
For a wine to be eligible to use as an
appellation of origin a viticultural area
name or other term specified as being
viticulturally significant in part 9 of the
TTB regulations, at least 85 percent of
the wine must be derived from grapes
grown within the area represented by
that name or other term, and the wine
must meet the other conditions listed in
27 CFR 4.25(e)(3). If the wine is not
eligible to use the viticultural area name
or other term as an appellation of origin
and that name or other term appears in
the brand name, then the label is not in
compliance and the bottler must change
the brand name and obtain approval of
a new label. Similarly, if the viticultural
area name or other term appears in
another reference on the label in a
misleading manner, the bottler would
have to obtain approval of a new label.
Accordingly, if a new label or a
previously approved label uses the
name ‘‘Leona Valley’’ for a wine that
does not meet the 85 percent standard,
the new label will not be approved, and
the previously approved label will be
subject to revocation, upon the effective
date of the approval of the Leona Valley
viticultural area.
Different rules apply if a wine has a
brand name containing a viticultural
area name or other viticulturally
significant term that was used as a
brand name on a label approved before
July 7, 1986. See 27 CFR 4.39(i)(2) for
details.
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Public Participation
Comments Invited
We invite comments from interested
members of the public on whether we
should establish the proposed
viticultural area. We are also interested
in receiving comments on the
sufficiency and accuracy of the name,
boundary, climatic, and other required
information submitted in support of the
petition. Please provide any available
specific information in support of your
comments.
Because of the potential impact of the
establishment of the proposed Leona
Valley viticultural area on wine labels
that include the words ‘‘Leona Valley’’
as discussed above under ‘‘Impact on
Current Wine Labels,’’ we are
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particularly interested in comments
regarding whether there will be a
conflict between the proposed area
name and currently used brand names.
If a commenter believes that a conflict
will arise, the comment should describe
the nature of that conflict, including any
negative economic impact that approval
of the proposed viticultural area will
have on an existing viticultural
enterprise. We are also interested in
receiving suggestions for ways to avoid
any conflicts, for example by adopting
a modified or different name for the
viticultural area.
Although TTB believes that only the
full ‘‘Leona Valley’’ name should be
considered to have viticultural
significance upon establishment of the
proposed new viticultural area, we also
invite comments from those who believe
that ‘‘Leona’’ standing alone would have
viticultural significance upon
establishment of the area. Comments in
this regard should include
documentation or other information
supporting the conclusion that use of
‘‘Leona’’ on a wine label could cause
consumers and vintners to attribute to
the wine in question the quality,
reputation, or other characteristic of
wine made from grapes grown in the
proposed Leona Valley viticultural area.
Submitting Comments
You may submit comments on this
notice by one of the following two
methods:
• Federal e-Rulemaking Portal: To
submit a comment on this notice using
the online Federal e-rulemaking portal,
visit https://www.regulations.gov and
select ‘‘Alcohol and Tobacco Tax and
Trade Bureau’’ from the agency dropdown menu and click ‘‘Submit.’’ In the
resulting docket list, click the ‘‘Add
Comments’’ icon for Docket No. 2007–
0066 and complete the resulting
comment form. You may attach
supplemental files to your comment.
More complete information on using
Regulations.gov, including instructions
for accessing open and closed dockets
and for submitting comments, is
available through the site’s ‘‘User Tips’’
link.
• Mail: You may send written
comments to the Director, Regulations
and Rulings Division, Alcohol and
Tobacco Tax and Trade Bureau, P.O.
Box 14412, Washington, DC 20044–
4412.
Please submit your comments by the
closing date shown above in this notice.
Your comments must include this
notice number and your name and
mailing address. Your comments must
be legible and written in language
acceptable for public disclosure. We do
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not acknowledge receipt of comments,
and we consider all comments as
originals.
If you are commenting on behalf of an
association, business, or other entity,
your comment must include the entity’s
name as well as your name and position
title. If you comment via https://
www.regulations.gov, please enter the
entity’s name in the ‘‘Organization’’
blank of the comment form. If you
comment via mail, please submit your
entity’s comment on letterhead.
You may also write to the
Administrator before the comment
closing date to ask for a public hearing.
The Administrator reserves the right to
determine whether to hold a public
hearing.
Confidentiality
All submitted comments and
attachments are part of the public record
and subject to disclosure. Do not
enclose any material in your comments
that you consider to be confidential or
inappropriate for public disclosure.
Public Disclosure
On the Federal e-rulemaking portal,
we will post, and you may view, copies
of this notice, selected supporting
materials, and any electronic or mailed
comments we receive about this
proposal. To view a posted document or
comment, go to https://
www.regulations.gov and select
‘‘Alcohol and Tobacco Tax and Trade
Bureau’’ from the Agency drop-down
menu and click ‘‘Submit.’’ In the
resulting docket list, click the
appropriate docket number, then click
the ‘‘View’’ icon for any document or
comment posted under that docket
number.
All submitted and posted comments
will display the commenter’s name,
organization (if any), city, and State,
and, in the case of mailed comments, all
address information, including e-mail
addresses. We may omit voluminous
attachments or material that we
consider unsuitable for posting.
You also may view copies of this
notice, all related petitions, maps, and
other supporting materials, and any
electronic or mailed comments we
receive about this proposal by
appointment at the TTB Information
Resource Center, 1310 G Street, NW.,
Washington, DC 20220. You may also
obtain copies at 20 cents per 8.5 x 11inch page. Contact our information
specialist at the above address or by
telephone at 202–927–2400 to schedule
an appointment or to request copies of
comments or other materials.
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Regulatory Flexibility Act
We certify that this proposed
regulation, if adopted, would not have
a significant economic impact on a
substantial number of small entities.
The proposed regulation imposes no
new reporting, recordkeeping, or other
administrative requirement. Any benefit
derived from the use of a viticultural
area name would be the result of a
proprietor’s efforts and consumer
acceptance of wines from that area.
Therefore, no regulatory flexibility
analysis is required.
Executive Order 12866
This proposed rule is not a significant
regulatory action as defined by
Executive Order 12866. Therefore, it
requires no regulatory assessment.
Drafting Information
N.A. Sutton of the Regulations and
Rulings Division drafted this notice.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the
preamble, we propose to amend title 27,
chapter I, part 9, Code of Federal
Regulations, as follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
2. Subpart C is amended by adding
§ 9.ll to read as follows:
mstockstill on PROD1PC66 with PROPOSALS
§ 9.ll
Leona Valley.
(a) Name. The name of the viticultural
area described in this section is ‘‘Leona
Valley’’. For purposes of part 4 of this
chapter, ‘‘Leona Valley’’ is a term of
viticultural significance.
(b) Approved maps. The four United
States Geological Survey 1:24,000 scale
topographic maps used to determine the
boundary of the Leona Valley
viticultural area are titled:
(1) Ritter Ridge, Calif., 1958;
Photorevised 1974;
(2) Sleepy Valley, CA, 1995;
(3) Del Sur, CA, 1995; and
(4) Lake Hughes, CA, 1995.
(c) Boundary. The Leona Valley
viticultural area is located in Los
Angeles County, California. The
boundary of the Leona Valley
viticultural area is as described below:
(1) From the beginning point on the
Ritter Ridge map at the intersection of
VerDate Aug<31>2005
16:47 Nov 20, 2007
Jkt 214001
Elizabeth Lake Pine Canyon Road and
the section 23 east boundary line, T6N,
R13W, proceed along the section 23 east
boundary line approximately 0.1 mile
straight south to its intersection with the
3,000-foot elevation line, T6N, R13W;
then
(2) Proceed west along the 3,000-foot
elevation line to its intersection with the
section 23 west boundary line, T6N,
R13W; then
(3) Proceed south along the section 23
west boundary line to the southwest
corner of section 23 at the 3,616-foot
marked elevation point, T6N, R13W;
then
(4) Proceed west along the section 22
south boundary line, crossing onto the
Sleepy Valley map, and continuing
along the section 21 south boundary
line, crossing over Pine Creek, to its
intersection with the 3,400-foot
elevation line, T6N, R13W; then
(5) Proceed west along the 3,400-foot
elevation line to its intersection with the
section 19 south boundary line and
Bouquet Canyon Road, T6N, R13W;
then
(6) Proceed straight west along the
section 19 south boundary line to its
intersection with the 3,560-foot
elevation line, an unimproved road, and
a power transmission line, north of
Lincoln Crest, T6N, R13W; then
(7) Proceed northeast along the 3,560foot elevation line across section 19 to
its east boundary line, T6N, R13W; then
(8) Proceed in a straight line northnorthwest approximately 0.25 miles to
its intersection with a trail and the
3,800-foot elevation line, T6N, R13W;
then
(9) Proceed northwest along the
meandering 3,800-foot elevation line
through section 19 to its intersection
with the section 13 southeast corner,
T6N, R14W; then
(10) Proceed straight west, followed
by straight north, along the marked
Angeles National Forest border to the
section 11 southeast corner: then
(11) Proceed straight north along the
section 11 east boundary line to its
intersection with the 3,400-foot
elevation line south of an unimproved
road, T6N, R14W; then
(12) Proceed generally northwest
along the 3,400-foot elevation line
through section 11, crossing onto the
Del Sur map, to its intersection with the
section 3 southeast corner, T6N, R14W;
then
(13) Proceed straight west to the
section 4 southeast corner, T6N, R14W;
then
(14) Proceed straight north along the
section 4 east boundary line
approximately 0.05 mile to its
PO 00000
Frm 00024
Fmt 4702
Sfmt 4702
65493
intersection with the 3,600-foot
elevation line, T6N, R14W; then
(15) Proceed northwest along the
3,600-foot elevation line, through
section 4 and crossing onto the Lake
Hughes map, to its intersection with the
Angeles National Forest border and the
section 4 western boundary line, T6N,
R14W; then
(16) Proceed straight north along the
section 4 western boundary line to its
intersection with BM 3402, south of
Andrade Corner, T7N, R14W; then
(17) Proceed in a line straight
northeast, crossing onto the Del Sur
map, to its intersection with the marked
3,552-foot elevation point, section 33,
T7N, R14W; then
(18) Proceed in a line straight eastsoutheast to its intersection with the
marked 3,581-foot elevation point, and
continue in a straight line east-southeast
to its intersection with the marked
3,637-foot elevation point, T6N, R14W;
then
(19) Proceed in a line straight
northeast to its intersection with the
section 2 northwest corner, T6N, R14W;
then
(20) Proceed straight east along the
section 2 north boundary line 0.35 mile
to its intersection with the 3,600-foot
elevation line, T6N, R14W; then
(21) Proceed north and then generally
southeast along the 3,600-foot elevation
line that runs parallel to and south of
the Portal Ridge to the elevation line’s
intersection with the section 7 east
boundary line, T6N, R13W; then
(22) Proceed straight south along the
section 7 east boundary line, crossing
onto the Sleepy Valley map, to its
intersection with the 3,400-foot
elevation line north of the terminus of
90th Street, T6N, R13W; then
(23) Proceed generally east-southeast
along the 3,400-foot elevation line that
runs north of the San Andreas Rift Zone
to its intersection with the section 16
east boundary line, T6N, R13W; then
(24) Proceed straight south along the
section 16 east boundary line to its
intersection with the 3,000-foot
elevation line, between Goode Hill Road
and Elizabeth Lake Pine Canyon Road,
T6N, R13W; then
(25) Proceed generally southeast along
the 3,000-foot elevation line, crossing
onto the Ritter Ridge map, to its
intersection with the section 23 east
boundary line, north of the intermittent
Amargosa Creek and Elizabeth Lake
Pine Canyon Road, T6N, R13W; then
(26) Proceed straight south along the
section 23 east boundary line to the
beginning point.
E:\FR\FM\21NOP1.SGM
21NOP1
65494
Federal Register / Vol. 72, No. 224 / Wednesday, November 21, 2007 / Proposed Rules
Signed: November 5, 2007.
John J. Manfreda,
Administrator.
[FR Doc. E7–22697 Filed 11–20–07; 8:45 am]
BILLING CODE 4810–31–P
Dated: November 16, 2007.
Michael F. Duffy,
Chairman, Federal Mine Safety and Health
Review Commission.
[FR Doc. E7–22792 Filed 11–20–07; 8:45 am]
BILLING CODE 6735–01–P
FEDERAL MINE SAFETY AND HEALTH
REVIEW COMMISSION
ENVIRONMENTAL PROTECTION
AGENCY
29 CFR Part 2702
40 CFR Part 52
Freedom of Information Act Procedural
Rules
Federal Mine Safety and Health
Review Commission.
AGENCY:
Proposed rule; reopening of
comment period.
ACTION:
Comments must be submitted on
or before November 30, 2007.
DATE:
Comments and questions
may be mailed to Michael A. McCord,
General Counsel, Office of the General
Counsel, Federal Mine Safety and
Health Review Commission, 601 New
Jersey Avenue, NW., Suite 9500,
Washington, DC 20001, or sent via
facsimile to 202–434–9944.
ADDRESSES:
FOR FURTHER INFORMATION CONTACT:
Michael A. McCord, General Counsel,
Office of the General Counsel, 601 New
Jersey Avenue, NW., Suite 9500,
Washington, DC 20001; telephone 202–
434–9935; fax 202–434–9944.
On
October 17, 2007, the Commission
published revisions to its rules
implementing the FOIA. 72 FR 58790.
The comment period ended on
November 16, 2007. The Commission
received a request that the comment
period be reopened. Recognizing that
the Commission’s rules implementing
the FOIA impact the public, the
Commission has agreed to reopen the
comment period in order to extend the
opportunity of the interested public to
express any comments on the proposed
rules. Comments on the proposed rules
must be submitted on or before
November 30, 2007.
mstockstill on PROD1PC66 with PROPOSALS
VerDate Aug<31>2005
16:47 Nov 20, 2007
Jkt 214001
Approval and Promulgation of Air
Quality Implementation Plans; Maine;
Emission Statements Reporting and
Definitions
Environmental Protection
Agency (EPA).
ACTION: Proposed rule.
AGENCY:
SUMMARY: The Federal Mine Safety and
Health Review Commission (the
‘‘Commission’’) previously published,
on October 17, 2007, proposed revisions
to its rules implementing the Freedom
of Information Act (‘‘FOIA’’). The period
for comments to the proposed rules
ended on November 16, 2007. A request
was made that the comment period be
reopened and the Commission has
agreed to do so.
SUPPLEMENTARY INFORMATION:
[EPA–R01–OAR–2006–0704; A–1–FRL–
8491–9]
SUMMARY: The EPA is proposing to
approve State Implementation Plan
(SIP) revisions submitted by the State of
Maine. These revisions update Maine’s
criteria pollutant emissions reporting
program, and list of terms and
associated definitions used in Maine’s
air pollution control regulations. The
intended effect of this action is to
propose approval of these items into the
Maine SIP. This action is being taken
under the Clean Air Act.
DATES: Written comments must be
received on or before December 21,
2007.
Submit your comments,
identified by Docket ID No. EPA–R01–
OAR–2006–0704 by one of the following
methods:
1. https://www.regulations.gov: Follow
the on-line instructions for submitting
comments.
2. E-mail: arnold.anne@epa.gov.
3. Fax: (617) 918–0047.
4. Mail: EPA–R01–OAR–2006–0704,
Anne Arnold, U.S. Environmental
Protection Agency, EPA New England
Regional Office, One Congress Street,
Suite 1100 (mail code CAQ), Boston,
MA 02114–2023.
5. Hand Delivery or Courier: Deliver
your comments to: Anne Arnold,
Manager, Air Quality Planning Unit,
Office of Ecosystem Protection, U.S.
Environmental Protection Agency, EPA
New England Regional Office, One
Congress Street, 11th floor, (CAQ),
Boston, MA 02114–2023. Such
deliveries are only accepted during the
Regional Office’s normal hours of
operation. The Regional Office’s official
hours of business are Monday through
Friday, 8:30 to 4:30, excluding legal
holidays.
ADDRESSES:
PO 00000
Frm 00025
Fmt 4702
Sfmt 4702
Please see the direct final rule which
is located in the Rules Section of this
Federal Register for detailed
instructions on how to submit
comments.
FOR FURTHER INFORMATION CONTACT: Bob
McConnell, Air Quality Planning Unit,
EPA New England Regional Office, One
Congress Street, Suite 1100–CAQ,
Boston, MA 02114–2023, telephone
number 617–918–1046, fax number
617–918–0046, e-mail
mcconnell.robert@epa.gov.
SUPPLEMENTARY INFORMATION: In the
Final Rules Section of this Federal
Register, EPA is approving the State’s
SIP submittals as a direct final rule
without prior proposal because the
Agency views them as noncontroversial
and anticipates no adverse comments. A
detailed rationale for the approval is set
forth in the direct final rule. If no
adverse comments are received in
response to this action, no further
activity is contemplated. If EPA receives
adverse comments, the direct final rule
will be withdrawn and all public
comments received will be addressed in
a subsequent final rule based on this
proposed rule. EPA will not institute a
second comment period. Any parties
interested in commenting on this action
should do so at this time. Please note
that if EPA receives adverse comment
on an amendment, paragraph, or section
of this rule and if that provision may be
severed from the remainder of the rule,
EPA may adopt as final those provisions
of the rule that are not the subject of an
adverse comment.
For additional information, see the
direct final rule which is located in the
Rules Section of this Federal Register.
Dated: October 25, 2007.
Robert W. Varney,
Regional Administrator, EPA New England.
[FR Doc. E7–22599 Filed 11–20–07; 8:45 am]
BILLING CODE 6560–50–P
FEDERAL COMMUNICATIONS
COMMISSION
47 CFR Parts 2, 20, 68
[WT Docket No. 07–250; FCC 07–192]
Amendment of the Commission’s
Rules Governing Hearing AidCompatible Mobile Handsets, Petition
of American National Standards
Institute Accredited Standards
Committee C63 (EMC) ANSI ASC
C63TM
Federal Communications
Commission.
ACTION: Proposed rule.
AGENCY:
E:\FR\FM\21NOP1.SGM
21NOP1
Agencies
[Federal Register Volume 72, Number 224 (Wednesday, November 21, 2007)]
[Proposed Rules]
[Pages 65489-65494]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E7-22697]
=======================================================================
-----------------------------------------------------------------------
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Notice No. 76]
RIN 1513-AB49
Proposed Establishment of the Leona Valley Viticultural Area
(2007R-281P)
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
-----------------------------------------------------------------------
SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau proposes to
establish the 13.4 square mile ``Leona Valley'' viticultural area in
the northeast part of Los Angeles County, California. We designate
viticultural areas to allow vintners to better describe the origin of
their wines and to allow consumers to better identify wines they may
purchase. We invite comments on this proposed addition to our
regulations.
DATES: We must receive written comments on or before January 22, 2008.
ADDRESSES: You may send comments on this notice to one of the following
addresses:
https://www.regulations.gov (Federal e-rulemaking portal;
follow the instructions for submitting comments); or
Director, Regulations and Rulings Division, Alcohol and
Tobacco Tax and Trade Bureau, P.O. Box 14412, Washington, DC 20044-
4412.
See the Public Participation section of this notice for specific
instructions and requirements for submitting comments, and for
information on how to request a public hearing.
You may view copies of this notice, selected supporting materials,
and any comments we receive about this proposal at https://
www.regulations.gov under Docket No. 2007-0066. You also may view
copies of this notice, all related petitions, maps, or other supporting
materials, and any comments we receive about this proposal by
appointment at the TTB Information Resource Center, 1310 G Street, NW.,
Washington, DC 20220. To make an appointment, call 202-927-2400.
FOR FURTHER INFORMATION CONTACT: N.A. Sutton, Regulations and Rulings
Division, Alcohol and Tobacco Tax and Trade Bureau, 925 Lakeville St.,
No. 158, Petaluma, CA 94952; phone 415-271-1254.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (FAA Act),
27 U.S.C. 205(e), authorizes the Secretary of the Treasury to prescribe
regulations for the labeling of wine, distilled spirits, and malt
beverages. The FAA Act provides that these regulations should, among
other things, prohibit consumer deception and the use of misleading
statements on labels, and ensure that labels provide the consumer with
adequate information as to the identity and quality of the product. The
Alcohol and Tobacco Tax and Trade Bureau (TTB) administers the
regulations promulgated under the FAA Act.
Part 4 of the TTB regulations (27 CFR part 4) allows the
establishment of definitive viticultural areas and the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) contains
the list of approved viticultural areas.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region distinguishable by geographical features, the boundaries
of which have been recognized and defined in part 9 of the regulations.
These designations allow vintners and consumers to attribute a given
quality, reputation, or other characteristic of a wine made from grapes
grown in an area to its geographic origin. The establishment of
viticultural areas allows vintners to describe more accurately the
origin of their wines to consumers and helps consumers to identify
wines they may purchase. Establishment of a viticultural area is
neither an approval nor an endorsement by TTB of the wine produced in
that area.
Requirements
Section 4.25(e)(2) of the TTB regulations outlines the procedure
for proposing an American viticultural area and provides that any
interested party
[[Page 65490]]
may petition TTB to establish a grape-growing region as a viticultural
area. Section 9.3(b) of the TTB regulations requires the petition to
include--
Evidence that the proposed viticultural area is locally
and/or nationally known by the name specified in the petition;
Historical or current evidence that supports setting the
boundary of the proposed viticultural area as the petition specifies;
Evidence relating to the geographical features, such as
climate, soils, elevation, and physical features, that distinguish the
proposed viticultural area from surrounding areas;
A description of the specific boundary of the proposed
viticultural area, based on features found on United States Geological
Survey (USGS) maps; and
A copy of the appropriate USGS map(s) with the proposed
viticultural area's boundary prominently marked.
Leona Valley Petition
Mr. Ralph Jens Carter submitted a petition for the 13.4 square mile
Leona Valley viticultural area on behalf of the Antelope Valley
Winegrowers Association, the Leona Valley Winery, and Donato Vineyards.
The area currently includes 20 acres of vineyards, and more acreage for
wine grape growing is under development.
The proposed boundary line defines an area where viticulture is
already established or has potential for establishment. Consequently,
the area defined is limited to the valley floor and side slopes. The
distinguishing features of the proposed viticultural area include the
physical characteristics of the San Andreas Fault system, the fault-
controlled Leona Valley, and the surrounding, high-elevation mountains.
The climate, geology, and soils distinguish the proposed viticultural
area from areas outside of the proposed boundary line.
Name Evidence
According to the petitioner, the name ``Leona'' derives from an
early rancher named Miguel Leonis, and in the 1880s, a homesteader from
Nebraska called the area ``Leona Valley.'' The ``Leona Valley'' name
identifies a valley, a town within the valley, a ranch (the Leona
Valley Ranch), and a festival (the annual Leona Valley Cherry
Festival).
The petitioner provides maps that show that the Leona Valley is
located in the northeast part of Los Angeles County, California. The
``Leona Valley'' name appears on the USGS Ritter Ridge, Sleepy Valley,
and Del Sur quadrangle maps, which the petitioner uses to define the
boundary line of the proposed viticultural area. The Sleepy Valley map
also identifies a small town in the valley as ``Leona Valley.'' A
recent atlas identifies both a valley and small town within the
proposed viticultural area as ``Leona Valley'' (The DeLorme Southern
and Central California Atlas and Gazetteer, 2005, page 79).
Boundary Evidence
According to the petitioner, and as evidenced by the written
boundary description and the USGS Sleepy Valley quadrangle map, the
proposed viticultural area includes the town and valley which are both
named ``Leona Valley.'' The proposed boundary line borders the Angeles
National Forest to the west and the Antelope Valley and the Mojave
Desert to the northeast. Mountains and hills surround all sides of the
valley. The floor and side slopes of the Leona Valley influence the
shape of the proposed viticultural area, which includes vineyards in
remote, but suitable, areas, but excludes steep slopes where erosion is
a hazard.
According to the petitioner, historically, the Native American
Shoshone Tribe lived as hunters and gatherers in the Leona Valley area.
In the mid-1800s, when the Shoshone departed the area, immigrants from
Spain and Mexico started cattle ranching. During the 1880s,
homesteaders from Nebraska, France, and Germany divided the ranches
into smaller parcels for farms.
In the early 1900s the John Ritter family began to plant grapes in
the Leona Valley area. The Ritter family winery, Belvino Vineyards,
aged wine in a cave for at least 5 years before bottling and selling
the wine on national and international markets. During Prohibition, the
Ritters ceased producing wine. The petitioner notes that local
residents report that zinfandel and mission vines planted in the early
1900s are still growing.
Currently, the proposed Leona Valley viticultural area contains 20
acres of commercial wine grape production on David Reynolds' Leona
Valley Winery and an acreage of pinot noir grapes on land owned by
Donato Vineyards. Donato Vineyards, at the southeast end of the Leona
Valley, plans to develop another 10 acres for growing wine grapes and
to start producing wine in 2007-8.
Distinguishing Features
The petitioner states that the distinguishing features of the
proposed Leona Valley viticultural area consist of climate, physical
features, geology, and soils. As evidence of many of the distinguishing
features of the proposed viticultural area, the petitioner cites the
Soil Survey of the Antelope Valley Area, California (United States
Department of Agriculture, Soil Conservation Service, in cooperation
with the University of California Agricultural Experiment Station,
1970).
Climate
The soil survey designates the southern and western parts of the
Antelope Valley and the Leona Valley, as Major Land Resource Area
(MLRA) 19, Southern California Coastal Plain. The petitioner explains
that MLRA 19 has a distinctive combination of climate, soils, and mild
temperatures, including an annual, 210- to 300-day frost-free period.
Also, MLRA 19 is hot and dry in summer and cool and moist in winter. It
is suitable to a wide variety of field, fruit, and nut crops. Annual
precipitation ranges from 9 to 16 inches in MLRA 19, and irrigation use
is routine. According to the soil survey, the land management
techniques and cropping systems used in MLRA 19 are different from
those used in the adjacent MLRA 30, Mojave Basin and Range, and MLRA
20, Southern California Mountains.
The petitioner also cites the Sunset Western Garden Book, which
classifies the Leona Valley area as Zone No. 18, Southern California's
Interior Valleys (Sunset Publishing Corporation, Menlo Park,
California, 1995). In this zone the continental air mass is a major
influence on climate, and the Pacific Ocean determines the climate in
the valley only about 15 percent of the time.
According to the petitioner, annual precipitation within the
proposed Leona Valley viticultural area ranges from 9 to 12 inches. In
the Mojave Desert to the east of the Leona Valley, the range is only 4
to 9 inches. In the mountainous areas surrounding Leona Valley to the
south, west, and north, the range is between 12 and 20 inches.
The petitioner states that the growing season of the proposed
viticultural area has warm days and cool nights. The cool nights slow
the ripening of the grapes, helping the grapes to retain their natural
acidity. Air drainage off the slopes of the hills and mountains helps
prevent spring frost damage to grapes.
The petitioner submitted comparative data based on the Winkler
Climate Classification System. In the Winkler climate classification
system, heat accumulation per year defines climatic regions. As a
measurement of heat accumulation during the growing season, 1 degree
day accumulates for each degree Fahrenheit that a day's
[[Page 65491]]
mean temperature is above 50 degrees, which is the minimum temperature
required for grapevine growth; see ``General Viticulture,'' by Albert
J. Winkler, University of California Press, 1974. Climatic region I has
less than 2,500 degree days per year; region II, 2,501 to 3,000; region
III, 3,001 to 3,500; region IV, 3,501 to 4,000; and region V, 4,001 or
more.
The petitioner states that the air temperatures during the growing
season in the proposed viticultural area have an average heat summation
of 4,060 degree days, which falls into the low range of region V. The
annual heat summation totals of the regions in and around the proposed
Leona Valley viticultural area are listed in the table below.
------------------------------------------------------------------------
Relative position Average annual heat
Region with reference to summation in degree
Leona Valley days/climatic region
------------------------------------------------------------------------
Leona Valley................ Within............. 4,060 (low region
V).
Sandberg.................... 25 miles west- 3,370 (mid region
northwest. III).
Tehachapi................... 38 miles north- 2,900 (high region
northwest. II).
Lancaster................... 15 miles northeast. 4,600 (high region
V).
------------------------------------------------------------------------
Physical Features
According to USGS maps of the region, the Leona Valley is a low,
sloping landform with elevations between 2,932 and 3,800 feet. It is
surrounded by higher hills, Portal Ridge, Ritter Ridge, Sierra Pelona,
and the mountains of the Angeles National Forest, the highest of which
has an elevation of 4,215 feet. According to the petitioner, the Leona
Valley has isolated knolls of significantly different elevations and,
in places, narrows to a width of a mile.
The petitioner explains that the San Andreas Fault, a major
continental fault system, is a significant distinguishing feature of
the proposed Leona Valley viticultural area. As shown on the USGS maps
of the region, the fault and its tributary faults in the Leona Valley
trend southeast to northwest. The petitioner explains that the Leona
Valley formed either when two parallel fault lines lifted mountains
beside a drop-down area or when erosion over thousands of years caused
a deep dissection in the fault zone. Seismic movement along the fault
line has formed ridges and isolated hills and exposed various rocks.
The petitioner states that ground water provides a plentiful supply
of water for vineyard irrigation within the proposed Leona Valley
viticultural area. As shown on the Ritter Ridge, Sleepy Valley, and Del
Sur quadrangle USGS maps, many agricultural wells tap into the ground
water.
Geology
The petitioner explains that relative displacement and a lack of
continuity of the rocks on either side of the San Andreas Fault
contribute to the complexity, weakening, and erosion of the parent
rock. Near some portions of the fault the varying sedimentary strata
determine the geologic formation.
Citing a California Department of Conservation Geologic Map, the
petitioner notes that the mostly nonmarine and unconsolidated alluvium
on the Leona Valley floor is from the Quaternary Period, or about 2
million years old or less. The various types of schist, quartz,
granite, and a complex of mixed, Precambrian igneous and metamorphic
rocks in the valley contrast with the surrounding hills, which formed
on Paleozoic or Mesozoic strata, 65 to 280 million years ago.
Soils
The petitioner explains that a fault increases the variety of rock
exposed on the surface and eventually results in the formation of a
greater variety of soil textures. Thus, the San Andreas fault
influenced the properties and mineralogy of the soils in the Leona
Valley.
The petitioner states that the soils on the Leona Valley floor
differ from those beyond the boundary line of the proposed viticultural
area. The surface layer of the soils in the Leona Valley formed in a
mixture of soil material that originated on the surrounding mountains
and decayed organic matter. Multiple rock types on the valley floor
were the parent material of alluvial soils that have diverse mineralogy
and texture. The soils on the valley floor are deep and moderately
drained; those on the surrounding hills are shallow and excessively
well drained.
According to the soil survey, the soils of the proposed Leona
Valley viticultural area are mainly the Hanford-Ramona-Greenfield
association on alluvial fans and terraces. This association consists of
nearly level to moderately steep, well drained, very deep soils that
have a surface layer of loamy sand to loam. Hanford soils are well
drained. They do not have a hardpan or a compacted clay layer, and are
easily worked. Included in this association are some areas of deep,
poorly drained Chino loam, which does not have a seasonal high water
table. The petitioner explains that to control wetness in poorly
drained areas, growers may install artificial drainage or plant
competing crops.
The petitioner explains that the Vista-Amagora association is among
the dominant soils at higher elevations outside the boundary line of
the proposed Leona Valley viticultural area. This association consists
of strongly sloping to steep, well drained to excessively drained soils
that have a surface layer of coarse sandy loam. South of the valley, in
smaller areas, is the Anaverde-Godde association. It consists of
moderately steep or steep, well drained soils that have a surface layer
of sandy loam or loam.
Boundary Description
See the narrative boundary description of the petitioned-for
viticultural area in the proposed regulatory text published at the end
of this notice.
Maps
The petitioner provided the required maps, and we list them below
in the proposed regulatory text.
TTB Determination
TTB concludes that this petition to establish the 13.4 square mile
Leona Valley viticultural area merits consideration and public comment,
as invited in this notice.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. If we establish this proposed viticultural area, its
name, ``Leona Valley,'' will be recognized as a name of viticultural
significance under 27 CFR 4.39(i)(3). The text of the proposed
regulation clarifies this point. Consequently, wine bottlers using
``Leona Valley'' in a brand name, including a trademark, or in another
label reference as to the origin of the wine, will have to ensure that
the product is eligible to use the viticultural area's name as an
appellation of origin.
[[Page 65492]]
On the other hand, we do not believe that the ``Leona'' part of the
proposed viticultural area name, standing alone, should have
viticultural significance if the new area is established. Accordingly,
the proposed part 9 regulatory text set forth in this document
specifies only the full ``Leona Valley'' name as a term of viticultural
significance for purposes of part 4 of the TTB regulations.
For a wine to be eligible to use as an appellation of origin a
viticultural area name or other term specified as being viticulturally
significant in part 9 of the TTB regulations, at least 85 percent of
the wine must be derived from grapes grown within the area represented
by that name or other term, and the wine must meet the other conditions
listed in 27 CFR 4.25(e)(3). If the wine is not eligible to use the
viticultural area name or other term as an appellation of origin and
that name or other term appears in the brand name, then the label is
not in compliance and the bottler must change the brand name and obtain
approval of a new label. Similarly, if the viticultural area name or
other term appears in another reference on the label in a misleading
manner, the bottler would have to obtain approval of a new label.
Accordingly, if a new label or a previously approved label uses the
name ``Leona Valley'' for a wine that does not meet the 85 percent
standard, the new label will not be approved, and the previously
approved label will be subject to revocation, upon the effective date
of the approval of the Leona Valley viticultural area.
Different rules apply if a wine has a brand name containing a
viticultural area name or other viticulturally significant term that
was used as a brand name on a label approved before July 7, 1986. See
27 CFR 4.39(i)(2) for details.
Public Participation
Comments Invited
We invite comments from interested members of the public on whether
we should establish the proposed viticultural area. We are also
interested in receiving comments on the sufficiency and accuracy of the
name, boundary, climatic, and other required information submitted in
support of the petition. Please provide any available specific
information in support of your comments.
Because of the potential impact of the establishment of the
proposed Leona Valley viticultural area on wine labels that include the
words ``Leona Valley'' as discussed above under ``Impact on Current
Wine Labels,'' we are particularly interested in comments regarding
whether there will be a conflict between the proposed area name and
currently used brand names. If a commenter believes that a conflict
will arise, the comment should describe the nature of that conflict,
including any negative economic impact that approval of the proposed
viticultural area will have on an existing viticultural enterprise. We
are also interested in receiving suggestions for ways to avoid any
conflicts, for example by adopting a modified or different name for the
viticultural area.
Although TTB believes that only the full ``Leona Valley'' name
should be considered to have viticultural significance upon
establishment of the proposed new viticultural area, we also invite
comments from those who believe that ``Leona'' standing alone would
have viticultural significance upon establishment of the area. Comments
in this regard should include documentation or other information
supporting the conclusion that use of ``Leona'' on a wine label could
cause consumers and vintners to attribute to the wine in question the
quality, reputation, or other characteristic of wine made from grapes
grown in the proposed Leona Valley viticultural area.
Submitting Comments
You may submit comments on this notice by one of the following two
methods:
Federal e-Rulemaking Portal: To submit a comment on this
notice using the online Federal e-rulemaking portal, visit https://
www.regulations.gov and select ``Alcohol and Tobacco Tax and Trade
Bureau'' from the agency drop-down menu and click ``Submit.'' In the
resulting docket list, click the ``Add Comments'' icon for Docket No.
2007-0066 and complete the resulting comment form. You may attach
supplemental files to your comment. More complete information on using
Regulations.gov, including instructions for accessing open and closed
dockets and for submitting comments, is available through the site's
``User Tips'' link.
Mail: You may send written comments to the Director,
Regulations and Rulings Division, Alcohol and Tobacco Tax and Trade
Bureau, P.O. Box 14412, Washington, DC 20044-4412.
Please submit your comments by the closing date shown above in this
notice. Your comments must include this notice number and your name and
mailing address. Your comments must be legible and written in language
acceptable for public disclosure. We do not acknowledge receipt of
comments, and we consider all comments as originals.
If you are commenting on behalf of an association, business, or
other entity, your comment must include the entity's name as well as
your name and position title. If you comment via https://
www.regulations.gov, please enter the entity's name in the
``Organization'' blank of the comment form. If you comment via mail,
please submit your entity's comment on letterhead.
You may also write to the Administrator before the comment closing
date to ask for a public hearing. The Administrator reserves the right
to determine whether to hold a public hearing.
Confidentiality
All submitted comments and attachments are part of the public
record and subject to disclosure. Do not enclose any material in your
comments that you consider to be confidential or inappropriate for
public disclosure.
Public Disclosure
On the Federal e-rulemaking portal, we will post, and you may view,
copies of this notice, selected supporting materials, and any
electronic or mailed comments we receive about this proposal. To view a
posted document or comment, go to https://www.regulations.gov and select
``Alcohol and Tobacco Tax and Trade Bureau'' from the Agency drop-down
menu and click ``Submit.'' In the resulting docket list, click the
appropriate docket number, then click the ``View'' icon for any
document or comment posted under that docket number.
All submitted and posted comments will display the commenter's
name, organization (if any), city, and State, and, in the case of
mailed comments, all address information, including e-mail addresses.
We may omit voluminous attachments or material that we consider
unsuitable for posting.
You also may view copies of this notice, all related petitions,
maps, and other supporting materials, and any electronic or mailed
comments we receive about this proposal by appointment at the TTB
Information Resource Center, 1310 G Street, NW., Washington, DC 20220.
You may also obtain copies at 20 cents per 8.5 x 11-inch page. Contact
our information specialist at the above address or by telephone at 202-
927-2400 to schedule an appointment or to request copies of comments or
other materials.
[[Page 65493]]
Regulatory Flexibility Act
We certify that this proposed regulation, if adopted, would not
have a significant economic impact on a substantial number of small
entities. The proposed regulation imposes no new reporting,
recordkeeping, or other administrative requirement. Any benefit derived
from the use of a viticultural area name would be the result of a
proprietor's efforts and consumer acceptance of wines from that area.
Therefore, no regulatory flexibility analysis is required.
Executive Order 12866
This proposed rule is not a significant regulatory action as
defined by Executive Order 12866. Therefore, it requires no regulatory
assessment.
Drafting Information
N.A. Sutton of the Regulations and Rulings Division drafted this
notice.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the preamble, we propose to amend
title 27, chapter I, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C--Approved American Viticultural Areas
2. Subpart C is amended by adding Sec. 9.---- to read as follows:
Sec. 9.---- Leona Valley.
(a) Name. The name of the viticultural area described in this
section is ``Leona Valley''. For purposes of part 4 of this chapter,
``Leona Valley'' is a term of viticultural significance.
(b) Approved maps. The four United States Geological Survey
1:24,000 scale topographic maps used to determine the boundary of the
Leona Valley viticultural area are titled:
(1) Ritter Ridge, Calif., 1958; Photorevised 1974;
(2) Sleepy Valley, CA, 1995;
(3) Del Sur, CA, 1995; and
(4) Lake Hughes, CA, 1995.
(c) Boundary. The Leona Valley viticultural area is located in Los
Angeles County, California. The boundary of the Leona Valley
viticultural area is as described below:
(1) From the beginning point on the Ritter Ridge map at the
intersection of Elizabeth Lake Pine Canyon Road and the section 23 east
boundary line, T6N, R13W, proceed along the section 23 east boundary
line approximately 0.1 mile straight south to its intersection with the
3,000-foot elevation line, T6N, R13W; then
(2) Proceed west along the 3,000-foot elevation line to its
intersection with the section 23 west boundary line, T6N, R13W; then
(3) Proceed south along the section 23 west boundary line to the
southwest corner of section 23 at the 3,616-foot marked elevation
point, T6N, R13W; then
(4) Proceed west along the section 22 south boundary line, crossing
onto the Sleepy Valley map, and continuing along the section 21 south
boundary line, crossing over Pine Creek, to its intersection with the
3,400-foot elevation line, T6N, R13W; then
(5) Proceed west along the 3,400-foot elevation line to its
intersection with the section 19 south boundary line and Bouquet Canyon
Road, T6N, R13W; then
(6) Proceed straight west along the section 19 south boundary line
to its intersection with the 3,560-foot elevation line, an unimproved
road, and a power transmission line, north of Lincoln Crest, T6N, R13W;
then
(7) Proceed northeast along the 3,560-foot elevation line across
section 19 to its east boundary line, T6N, R13W; then
(8) Proceed in a straight line north-northwest approximately 0.25
miles to its intersection with a trail and the 3,800-foot elevation
line, T6N, R13W; then
(9) Proceed northwest along the meandering 3,800-foot elevation
line through section 19 to its intersection with the section 13
southeast corner, T6N, R14W; then
(10) Proceed straight west, followed by straight north, along the
marked Angeles National Forest border to the section 11 southeast
corner: then
(11) Proceed straight north along the section 11 east boundary line
to its intersection with the 3,400-foot elevation line south of an
unimproved road, T6N, R14W; then
(12) Proceed generally northwest along the 3,400-foot elevation
line through section 11, crossing onto the Del Sur map, to its
intersection with the section 3 southeast corner, T6N, R14W; then
(13) Proceed straight west to the section 4 southeast corner, T6N,
R14W; then
(14) Proceed straight north along the section 4 east boundary line
approximately 0.05 mile to its intersection with the 3,600-foot
elevation line, T6N, R14W; then
(15) Proceed northwest along the 3,600-foot elevation line, through
section 4 and crossing onto the Lake Hughes map, to its intersection
with the Angeles National Forest border and the section 4 western
boundary line, T6N, R14W; then
(16) Proceed straight north along the section 4 western boundary
line to its intersection with BM 3402, south of Andrade Corner, T7N,
R14W; then
(17) Proceed in a line straight northeast, crossing onto the Del
Sur map, to its intersection with the marked 3,552-foot elevation
point, section 33, T7N, R14W; then
(18) Proceed in a line straight east-southeast to its intersection
with the marked 3,581-foot elevation point, and continue in a straight
line east-southeast to its intersection with the marked 3,637-foot
elevation point, T6N, R14W; then
(19) Proceed in a line straight northeast to its intersection with
the section 2 northwest corner, T6N, R14W; then
(20) Proceed straight east along the section 2 north boundary line
0.35 mile to its intersection with the 3,600-foot elevation line, T6N,
R14W; then
(21) Proceed north and then generally southeast along the 3,600-
foot elevation line that runs parallel to and south of the Portal Ridge
to the elevation line's intersection with the section 7 east boundary
line, T6N, R13W; then
(22) Proceed straight south along the section 7 east boundary line,
crossing onto the Sleepy Valley map, to its intersection with the
3,400-foot elevation line north of the terminus of 90th Street, T6N,
R13W; then
(23) Proceed generally east-southeast along the 3,400-foot
elevation line that runs north of the San Andreas Rift Zone to its
intersection with the section 16 east boundary line, T6N, R13W; then
(24) Proceed straight south along the section 16 east boundary line
to its intersection with the 3,000-foot elevation line, between Goode
Hill Road and Elizabeth Lake Pine Canyon Road, T6N, R13W; then
(25) Proceed generally southeast along the 3,000-foot elevation
line, crossing onto the Ritter Ridge map, to its intersection with the
section 23 east boundary line, north of the intermittent Amargosa Creek
and Elizabeth Lake Pine Canyon Road, T6N, R13W; then
(26) Proceed straight south along the section 23 east boundary line
to the beginning point.
[[Page 65494]]
Signed: November 5, 2007.
John J. Manfreda,
Administrator.
[FR Doc. E7-22697 Filed 11-20-07; 8:45 am]
BILLING CODE 4810-31-P