United States Standards for Grades of Pineapples, 45724-45725 [E7-15951]
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ebenthall on PROD1PC69 with NOTICES
45724
Federal Register / Vol. 72, No. 157 / Wednesday, August 15, 2007 / Notices
Service’s (AMS) intention to request
approval, from the Office of
Management and Budget, for an
extension and revision of a currently
approved information collection used to
compile and generate the livestock and
meat market reports for the Livestock
and Grain Market News Branch of the
Livestock and Seed Program.
DATES: Comments on this notice must be
received by October 15, 2007 to be
assured of consideration.
Additional Information or Comments:
Comments may be mailed to Jimmy A.
Beard; Assistant to the Chief; Livestock
and Grain Market News Branch,
Livestock and Seed Program, AMS,
USDA; STOP 0252; Room 2619–S; 1400
Independence Avenue, SW.,
Washington, DC 20250–0252; Phone
(202) 720–8054; Fax (202) 690–3732; emailed to the Federal eRulemaking
Portal: https://www.regulations.gov, or
e-mailed to
marketnewscomments@usda.gov. State
that your comments refer to Docket No.
AMS–LS–07–0102; LS–07–13.
FOR FURTHER INFORMATION CONTACT: Dr.
Warren Preston, Chief, Livestock and
Grain Market News Branch, AMS,
USDA, by telephone on 202/720–4846,
or via e-mail at:
warren.preston@usda.gov or Jimmy A.
Beard, Assistant to the Chief, Livestock
and Grain Market News Branch, AMS,
USDA, by telephone on 202/720–8054,
or e-mail at: jimmy.beard@usda.gov.
SUPPLEMENTARY INFORMATION:
Title: Livestock and Meat Market
Reports.
OMB Number: 0581–0154.
Expiration Date of Approval: 02–29–
2008.
Type of Request: Extension and
revision of a currently approved
information collection.
Abstract: The Agricultural Marketing
Act of 1946 (7 U.S.C. 1621, et. seq.)
directs and authorizes the collection
and dissemination of marketing
information including adequate outlook
information, on a market area basis, for
the purpose of anticipating and meeting
consumer requirements aiding in the
maintenance of farm income and to
bring about a balance between
production and utilization.
Under this market news program,
AMS issues market news reports
covering the livestock and meat trade,
which encompasses a wide range of
industry contacts, including packers,
processors, producers, brokers, and
retailers. These reports are compiled on
a voluntary basis, in cooperation with
the livestock and meat industry. The
information provided by respondents
initiates market news reporting, which
VerDate Aug<31>2005
15:00 Aug 14, 2007
Jkt 211001
must be timely, accurate, unbiased, and
continuous if it is to be meaningful to
the industry. The livestock and meat
industry requested that AMS issue
livestock and meat market reports in
order to assist them in making informed
production and marketing decisions. In
addition, several Government agencies
that purchase meat for various Federal
programs use this data in making their
purchasing decisions.
Estimate of Burden: Public reporting
burden for this collection of information
is estimated at .08 hours per response.
Respondents: Business or other forprofit, individuals or households, farms,
and the Federal Government.
Estimated Number of Respondents:
1,710.
Estimated Total Annual Responses:
4,386,150.
Estimated Number of Responses per
Respondent: 126.
Estimated Total Annual Burden on
Respondents: 215,020 hours.
Comments are invited on: (1) Whether
the proposed collection of information
is necessary for the proper performance
of the functions of the Agency,
including whether the information will
have practical utility; (2) the accuracy of
the Agency’s estimate of the burden of
the proposed collection of information,
including the validity of the
methodology and assumptions used; (3)
ways to enhance quality, utility, and
clarity of the information to be
collected; and (4) ways to minimize the
burden of the collection of information
on those who are to respond, including
the use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments may be sent to Jimmy A.
Beard, 1400 Independence Ave., Room
2619–S, Washington, DC 20250–0252.
Comments can be submitted to: https://
www.regulations.gov and viewed there
as well. All comments received will be
available for public inspection during
regular business hours at the same
address and on the Internet at https://
www.ams.usda.gov/lsmnpubs.
All responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
become a matter of public record.
Dated: August 9, 2007.
Lloyd Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E7–15949 Filed 8–14–07; 8:45 am]
BILLING CODE 3410–02–P
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DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket # AMS–FV–07–0036; FV–06–318]
United States Standards for Grades of
Pineapples
Agricultural Marketing Service,
USDA.
ACTION: Notice.
AGENCY:
SUMMARY: The Agricultural Marketing
Service (AMS) is soliciting comments
on its proposal to revise the United
States Standards for Grades of
Pineapples. The proposal would replace
Tables I and II in the tolerances section
with numerical tolerances and
numerical application of tolerances.
Decay tolerances would also be revised.
The proposed revisions would make the
United States Standards for Grades of
Pineapples more uniform with other
existing grade standards and would
better serve the industry.
DATES: Comments must be received by
October 15, 2007.
ADDRESSES: Interested persons are
invited to submit written comments on
the internet at https://
www.regulations.gov or to the
Standardization Section, Fresh Products
Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S.
Department of Agriculture; 1400
Independence Ave., SW., Room 1661
South Building, Stop 0240, Washington,
DC 20250–0240; or fax (202) 720–8871.
Comments should make reference to the
dates and page number of this issue of
the Federal Register and will be made
available for public inspection in the
above office during regular business
hours. The United States Standards for
Grades of Pineapples are available
through the Fresh Products Branch Web
site at: https://www.ams.usda.gov/
standards/stanfrfv.htm.
FOR FURTHER INFORMATION CONTACT:
Vincent J. Fusaro, Standardization
Section, Fresh Products Branch, (202)
720–2185.
SUPPLEMENTARY INFORMATION: Section
203(c) of the Agricultural Marketing Act
of 1946 (7 U.S.C. 1621–1627), as
amended, directs and authorizes the
Secretary of Agriculture ‘‘To develop
and improve standards of quality,
condition, quantity, grade and
packaging and recommend and
demonstrate such standards in order to
encourage uniformity and consistency
in commercial practices.’’ The
Agricultural Marketing Service (AMS) is
committed to carrying out this authority
in a manner that facilitates the
marketing of agricultural commodities
E:\FR\FM\15AUN1.SGM
15AUN1
Federal Register / Vol. 72, No. 157 / Wednesday, August 15, 2007 / Notices
ebenthall on PROD1PC69 with NOTICES
and makes copies of official standards
available upon request. The United
States Standards for Grades of Fruits
and Vegetables not connected with
Federal Marketing Orders or U.S. Import
Requirements, no longer appear in the
Code of Federal Regulations, but are
maintained by USDA, AMS, Fruit and
Vegetable Programs.
AMS is proposing to revise the United
States Standards for Grades of
Pineapples using the procedures that
appear in Part 36, Title 7 of the Code of
Federal Regulations (7 CFR part 36).
These standards were last revised July 5,
1990.
Background
On September 21, 2006, AMS
published a notice in the Federal
Register (71 FR 55160) soliciting
comments for the possible revision of
the United States Standards for
Pineapples. In response to this notice,
AMS received two comments
supporting the proposed revision. The
comments are available by accessing the
AMS, Fresh Products Branch Web site
at: https://www.ams.usda.gov/fv/
fpbdocketlist.htm as well as https://
www.regulations.gov.
One comment was from a pineapple
producer and the second comment was
from a trade association representing
wholesale receivers.
The first commenter supported
changing the tables in the tolerance
section to numerical tolerances. They
also suggested revising the
‘‘Definitions’’ and ‘‘Classification of
Defects’’ sections of the standard, which
they felt would make pineapple
inspections more representative of the
new hybrid clones. In order to account
for new varieties and/or hybrids, AMS
continuously updates all of its
inspection handbooks, and believes that
revising the pineapple inspection
handbook to include definitions and
classification of certain defects, would
allow for new hybrids/varieties to be
represented as they are produced and
introduced into the marketing chain.
Therefore, AMS will review the
commentor’s suggestions and address
any needed revisions in future
handbook updates and not in this
action.
The second commenter also felt the
proposed revision would be beneficial
to the industry. The commenter also
submitted the following tolerances
which they felt would be appropriate for
pineapples: Shipping Point: Total
Defects 8 percent, Serious Damage 4
percent, Decay 1⁄2 of 1 percent. En Route
or At Destination: Total Defects 12
percent, Permanent Defects 8 percent,
Serious Damage 6 percent, Decay 2
VerDate Aug<31>2005
15:00 Aug 14, 2007
Jkt 211001
percent. After reviewing the
commentor’s proposed tolerances, it
was determined that the proposed
shipping point decay tolerance was too
restrictive and taking into account
current marketing practices not
practicable to achieve required level of
quality compared to the current tables
in the standards. Therefore, AMS has
modified the commentor’s proposed
language and tolerances in reference to
the shipping point decay tolerance. The
following language and tolerances are
being proposed:
Tolerances: In order to allow for
variations incident to proper grading
and handling in each of the foregoing
grades, the following tolerances, by
count are provided as specified: U.S.
Fancy and U.S. No. 1 Shipping Point: 8
percent for fruit which fails to meet the
requirements of the specified grade:
Provided, that included in this amount
not more than the following percentages
shall be allowed for the defects listed:
4 percent for defects causing serious
damage, including in the later amount
not more than 1 percent for decay. En
Route or At Destination: 12 percent for
fruit which fails to meet the
requirements of the specified grade:
Provided, that included in this amount
not more than the following percentages
shall be allowed for the defects listed:
8 percent for permanent defects; 6
percent for defects causing serious
damage; including therein not more
than 4 percent for serious damage by
permanent defects and not more than 2
percent decay. U.S. No. 2 Shipping
Point: 8 percent for fruit which fails to
meet the requirements of the specified
grade: Provided, that included in this
amount not more than 1 percent for
decay. En Route or At Destination: 12
percent for fruit which fails to meet the
requirements of the specified grade:
Provided, that included in this amount
not more than the following percentages
shall be allowed for the defects listed:
8 percent for permanent defects; and not
more than 2 percent for decay.
Application of Tolerances: Individual
samples shall have not more than
double a specified tolerance except that
at least two defective specimens may be
permitted in any container: Provided,
That no more than one specimen
affected by decay be permitted in any
container, and provided further, that the
averages for the entire lot are within the
tolerances specified for the grades.
AMS is soliciting comments on the
proposed revision to the U.S. Standards
for Grades of Pineapples. The official
grades of pineapples covered by these
standards are determined by the
procedures set forth in the Regulations
Governing Inspection, Certification, and
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Fmt 4703
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45725
Standards of Fresh Fruits, Vegetables
and Other Products (7 CFR 51.1 to
51.61).
This notice provides for a 60-day
comment period for interested parties to
comment on changes to the standards.
AMS is seeking comments regarding
how marketing of pineapples will be
effected with this revision.
Authority: 7 U.S.C. 1621—1627.
Dated: August 9, 2007.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E7–15951 Filed 8–14–07; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Forest Service
Meeting of the Land Between The
Lakes Advisory Board
Forest Service, USDA.
Notice of Meeting.
AGENCY:
ACTION:
SUMMARY: The Land Between The Lakes
Advisory Board will hold a meeting on
Thursday, September 6, 2007. Notice of
this meeting is given under the Federal
Advisory Committee Act, 5 U.S.C.
App.2.
The meeting agenda includes the
following:
(1) Welcome/Introductions.
(2) Presentation on Environmental
Education.
(3) Group Discussion on Last Child in
the Woods, a book by Richard Louv.
(4) Review of the draft
Recommendation on Strategic Plan for
Environmental Education at Land
Between The Lakes.
The meeting is open to the public.
Written comments are invited and may
be mailed to: William P. Lisowsky, Area
Supervisor, Land Between The Lakes,
100 Van Morgan Drive, Golden Pond,
Kentucky 42211. Written comments
must be received at Land Between The
Lakes by August 30, 2007, in order for
copies to be provided to the members at
the meeting. Board members will review
written comments received, and at their
request, oral clarification may be
requested at a future meeting.
DATES: The meeting will be held on
September 6, 2007, 9 a.m. to 3 p.m.,
CDT.
The meeting will be held at
the Land Between The Lakes
Administrative Building, Golden Pond,
Kentucky, and will be open to the
public.
ADDRESSES:
FOR FURTHER INFORMATION CONTACT:
Sharon Byers, Advisory Board Liaison,
E:\FR\FM\15AUN1.SGM
15AUN1
]]>Agencies
[Federal Register Volume 72, Number 157 (Wednesday, August 15, 2007)]
[Notices]
[Pages 45724-45725]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E7-15951]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket AMS-FV-07-0036; FV-06-318]
United States Standards for Grades of Pineapples
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Agricultural Marketing Service (AMS) is soliciting
comments on its proposal to revise the United States Standards for
Grades of Pineapples. The proposal would replace Tables I and II in the
tolerances section with numerical tolerances and numerical application
of tolerances. Decay tolerances would also be revised. The proposed
revisions would make the United States Standards for Grades of
Pineapples more uniform with other existing grade standards and would
better serve the industry.
DATES: Comments must be received by October 15, 2007.
ADDRESSES: Interested persons are invited to submit written comments on
the internet at https://www.regulations.gov or to the Standardization
Section, Fresh Products Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S. Department of Agriculture; 1400
Independence Ave., SW., Room 1661 South Building, Stop 0240,
Washington, DC 20250-0240; or fax (202) 720-8871. Comments should make
reference to the dates and page number of this issue of the Federal
Register and will be made available for public inspection in the above
office during regular business hours. The United States Standards for
Grades of Pineapples are available through the Fresh Products Branch
Web site at: https://www.ams.usda.gov/standards/stanfrfv.htm.
FOR FURTHER INFORMATION CONTACT: Vincent J. Fusaro, Standardization
Section, Fresh Products Branch, (202) 720-2185.
SUPPLEMENTARY INFORMATION: Section 203(c) of the Agricultural Marketing
Act of 1946 (7 U.S.C. 1621-1627), as amended, directs and authorizes
the Secretary of Agriculture ``To develop and improve standards of
quality, condition, quantity, grade and packaging and recommend and
demonstrate such standards in order to encourage uniformity and
consistency in commercial practices.'' The Agricultural Marketing
Service (AMS) is committed to carrying out this authority in a manner
that facilitates the marketing of agricultural commodities
[[Page 45725]]
and makes copies of official standards available upon request. The
United States Standards for Grades of Fruits and Vegetables not
connected with Federal Marketing Orders or U.S. Import Requirements, no
longer appear in the Code of Federal Regulations, but are maintained by
USDA, AMS, Fruit and Vegetable Programs.
AMS is proposing to revise the United States Standards for Grades
of Pineapples using the procedures that appear in Part 36, Title 7 of
the Code of Federal Regulations (7 CFR part 36). These standards were
last revised July 5, 1990.
Background
On September 21, 2006, AMS published a notice in the Federal
Register (71 FR 55160) soliciting comments for the possible revision of
the United States Standards for Pineapples. In response to this notice,
AMS received two comments supporting the proposed revision. The
comments are available by accessing the AMS, Fresh Products Branch Web
site at: https://www.ams.usda.gov/fv/fpbdocketlist.htm as well as http:/
/www.regulations.gov.
One comment was from a pineapple producer and the second comment
was from a trade association representing wholesale receivers.
The first commenter supported changing the tables in the tolerance
section to numerical tolerances. They also suggested revising the
``Definitions'' and ``Classification of Defects'' sections of the
standard, which they felt would make pineapple inspections more
representative of the new hybrid clones. In order to account for new
varieties and/or hybrids, AMS continuously updates all of its
inspection handbooks, and believes that revising the pineapple
inspection handbook to include definitions and classification of
certain defects, would allow for new hybrids/varieties to be
represented as they are produced and introduced into the marketing
chain. Therefore, AMS will review the commentor's suggestions and
address any needed revisions in future handbook updates and not in this
action.
The second commenter also felt the proposed revision would be
beneficial to the industry. The commenter also submitted the following
tolerances which they felt would be appropriate for pineapples:
Shipping Point: Total Defects 8 percent, Serious Damage 4 percent,
Decay \1/2\ of 1 percent. En Route or At Destination: Total Defects 12
percent, Permanent Defects 8 percent, Serious Damage 6 percent, Decay 2
percent. After reviewing the commentor's proposed tolerances, it was
determined that the proposed shipping point decay tolerance was too
restrictive and taking into account current marketing practices not
practicable to achieve required level of quality compared to the
current tables in the standards. Therefore, AMS has modified the
commentor's proposed language and tolerances in reference to the
shipping point decay tolerance. The following language and tolerances
are being proposed:
Tolerances: In order to allow for variations incident to proper
grading and handling in each of the foregoing grades, the following
tolerances, by count are provided as specified: U.S. Fancy and U.S. No.
1 Shipping Point: 8 percent for fruit which fails to meet the
requirements of the specified grade: Provided, that included in this
amount not more than the following percentages shall be allowed for the
defects listed: 4 percent for defects causing serious damage, including
in the later amount not more than 1 percent for decay. En Route or At
Destination: 12 percent for fruit which fails to meet the requirements
of the specified grade: Provided, that included in this amount not more
than the following percentages shall be allowed for the defects listed:
8 percent for permanent defects; 6 percent for defects causing serious
damage; including therein not more than 4 percent for serious damage by
permanent defects and not more than 2 percent decay. U.S. No. 2
Shipping Point: 8 percent for fruit which fails to meet the
requirements of the specified grade: Provided, that included in this
amount not more than 1 percent for decay. En Route or At Destination:
12 percent for fruit which fails to meet the requirements of the
specified grade: Provided, that included in this amount not more than
the following percentages shall be allowed for the defects listed: 8
percent for permanent defects; and not more than 2 percent for decay.
Application of Tolerances: Individual samples shall have not more than
double a specified tolerance except that at least two defective
specimens may be permitted in any container: Provided, That no more
than one specimen affected by decay be permitted in any container, and
provided further, that the averages for the entire lot are within the
tolerances specified for the grades.
AMS is soliciting comments on the proposed revision to the U.S.
Standards for Grades of Pineapples. The official grades of pineapples
covered by these standards are determined by the procedures set forth
in the Regulations Governing Inspection, Certification, and Standards
of Fresh Fruits, Vegetables and Other Products (7 CFR 51.1 to 51.61).
This notice provides for a 60-day comment period for interested
parties to comment on changes to the standards. AMS is seeking comments
regarding how marketing of pineapples will be effected with this
revision.
Authority: 7 U.S.C. 1621--1627.
Dated: August 9, 2007.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. E7-15951 Filed 8-14-07; 8:45 am]
BILLING CODE 3410-02-P
