Bromoxynil, Diclofop-methyl, Dicofol, Diquat, Etridiazole, et al.; Tolerance Actions, 41913-41931 [E7-14895]
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Federal Register / Vol. 72, No. 147 / Wednesday, August 1, 2007 / Rules and Regulations
General of the United States prior to
publication of this final rule in the
Federal Register. This final rule is not
a ‘‘major rule’’ as defined by 5 U.S.C.
804(2).
List of Subjects in 40 CFR Part 180
Environmental protection,
Administrative practice and procedure,
Agricultural commodities, Pesticides
and pests, Reporting and recordkeeping
requirements.
Dated: July 16, 2007.
Lois Rossi,
Director, Registration Division, Office of
Pesticide Programs.
Therefore, 40 CFR chapter I is
amended as follows:
I
PART 180—AMENDED
1. The authority citation for part 180
continues to read as follows:
I
Authority: 21 U.S.C. 321(q), 346a and 371.
Section 180.478 is amended by
alphabetically adding the following
commodities to the table in paragraph
(a) to read as follows:
I
§ 180.478 Rimsulfuron; tolerances for
residues.
(a) * * *
Parts per
million
Commodity
Almond, hulls ............................
*
*
*
*
Fruit, citrus, group 10 ...............
Fruit, pome, group 11 ...............
Fruit, stone, group 12 ...............
Grape ........................................
Nut, tree, group 14 ...................
Pistachio ...................................
*
*
*
*
*
*
*
*
0.09
*
0.01
0.01
0.01
0.01
0.01
0.01
*
*
[FR Doc. E7–14543 Filed 7–31–07; 8:45 am]
BILLING CODE 6560–50–S
ENVIRONMENTAL PROTECTION
AGENCY
40 CFR Part 180
[EPA–HQ–OPP–2004–0154; FRL–8139–5]
Bromoxynil, Diclofop-methyl, Dicofol,
Diquat, Etridiazole, et al.; Tolerance
Actions
Environmental Protection
Agency (EPA).
ACTION: Final rule.
sroberts on PROD1PC70 with RULES
AGENCY:
SUMMARY: EPA is revoking certain
tolerances for the herbicides
bromoxynil, diclofop-methyl, and
paraquat; the fungicide etridiazole
(terrazole); the miticides dicofol and
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propargite; and the plant growth
regulator and herbicide diquat. Also,
EPA is removing duplicate tolerances
for the herbicides bromoxynil, paraquat,
and picloram; the fumigant phosphine;
the miticide dicofol; and the
insecticides fenbutatin-oxide and
hydramethylnon. In addition, EPA is
modifying certain tolerances for the
insecticide hydramethylnon; the
herbicides bromoxynil, paraquat, and
triclopyr; the fungicides etridiazole,
folpet, and triphenyltin hydroxide
(TPTH); the miticides dicofol and
propargite; and the plant growth
regulator and herbicide diquat.
Moreover, EPA is establishing new
tolerances for the herbicides
bromoxynil, paraquat, and picloram; the
fungicides etridiazole, folpet, and
TPTH; the miticides dicofol and
propargite; the insecticide fenbutatinoxide; and the plant growth regulator
and herbicide diquat. The regulatory
actions in this document are follow-up
to the Agency’s reregistration program
under the Federal Insecticide,
Fungicide, and Rodenticide Act
(FIFRA), and reassessment program
under the Federal Food, Drug, and
Cosmetic Act (FFDCA) section 408(q).
DATES: This regulation is effective
October 30, 2007. Objections and
requests for hearings must be received
on or before October 1, 2007, and must
be filed in accordance with the
instructions provided in 40 CFR part
178 (see also Unit I.C. of the
SUPPLEMENTARY INFORMATION).
ADDRESSES: EPA has established a
docket for this action under docket
identification (ID) number EPA–HQ–
OPP–2004–0154. To access the
electronic docket, go to https://
www.regulations.gov, select ‘‘Advanced
Search,’’ then ‘‘Docket Search.’’ Insert
the docket ID number where indicated
and select the ‘‘Submit’’ button. Follow
the instructions on the regulations.gov
web site to view the docket index or
access available documents. All
documents in the docket are listed in
the docket index available in
regulations.gov. Although listed in the
index, some information is not publicly
available, e.g., Confidential Business
Information (CBI) or other information
whose disclosure is restricted by statute.
Certain other material, such as
copyrighted material, is not placed on
the Internet and will be publicly
available only in hard copy form.
Publicly available docket materials are
available in the electronic docket at
https://www.regulations.gov, or, if only
available in hard copy, at the OPP
Regulatory Public Docket in Rm. S-4400,
One Potomac Yard (South Building),
PO 00000
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2777 S. Crystal Drive, Arlington, VA.
The Docket Facility is open from 8:30
a.m. to 4 p.m., Monday through Friday,
excluding legal holidays. The Docket
telephone number is (703) 305-5805.
FOR FURTHER INFORMATION CONTACT:
Joseph Nevola, Special Review and
Reregistration Division (7508P), Office
of Pesticide Programs, Environmental
Protection Agency, 1200 Pennsylvania
Ave., NW., Washington, DC 20460-0001;
telephone number: (703) 308-8037; email address: nevola.joseph@epa.gov.
SUPPLEMENTARY INFORMATION:
I. General Information
A. Does this Action Apply to Me?
You may be potentially affected by
this action if you are an agricultural
producer, food manufacturer, or
pesticide manufacturer. Potentially
affected entities may include, but are
not limited to:
• Crop production (NAICS code 111),
e.g., agricultural workers; greenhouse,
nursery, and floriculture workers;
farmers.
• Animal production (NAICS code
112), e.g., cattle ranchers and farmers,
dairy cattle farmers, livestock farmers.
• Food manufacturing (NAICS code
311), e.g., agricultural workers; farmers;
greenhouse, nursery, and floriculture
workers; ranchers; pesticide applicators.
• Pesticide manufacturing (NAICS
code 32532), e.g., agricultural workers;
commercial applicators; farmers;
greenhouse, nursery, and floriculture
workers; residential users.
This listing is not intended to be
exhaustive, but rather provides a guide
for readers regarding entities likely to be
affected by this action. Other types of
entities not listed in this unit could also
be affected. The North American
Industrial Classification System
(NAICS) codes have been provided to
assist you and others in determining
whether this action might apply to
certain entities. If you have any
questions regarding the applicability of
this action to a particular entity, consult
the person listed under FOR FURTHER
INFORMATION CONTACT.
B. How Can I Access Electronic Copies
of this Document?
In addition to accessing an electronic
copy of this Federal Register document
through the electronic docket at https://
www.regulations.gov, you may access
this ‘‘Federal Register’’ document
electronically through the EPA Internet
under the ‘‘Federal Register’’ listings at
https://www.epa.gov/fedrgstr. You may
also access a frequently updated
electronic version of 40 CFR part 180
through the Government Printing
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Federal Register / Vol. 72, No. 147 / Wednesday, August 1, 2007 / Rules and Regulations
Office’s pilot e-CFR site at https://
www.gpoaccess.gov/ecfr.
C. Can I File an Objection or Hearing
Request?
Under section 408(g) of the FFDCA, as
amended by the Food Quality Protection
Act (FQPA), any person may file an
objection to any aspect of this regulation
and may also request a hearing on those
objections. The EPA procedural
regulations which govern the
submission of objections and requests
for hearings appear in 40 CFR part 178.
You must file your objection or request
a hearing on this regulation in
accordance with the instructions
provided in 40 CFR part 178. To ensure
proper receipt by EPA, you must
identify docket ID number EPA–HQ–
OPP–2004–0154 in the subject line on
the first page of your submission. All
requests must be in writing, and must be
mailed or delivered to the Hearing Clerk
on or before October 1, 2007.
In addition to filing an objection or
hearing request with the Hearing Clerk
as described in 40 CFR part 178, please
submit a copy of the filing that does not
contain any CBI for inclusion in the
public docket that is described in
ADDRESSES. Information not marked
confidential pursuant to 40 CFR part 2
may be disclosed publicly by EPA
without prior notice. Submit your
copies, identified by docket ID number
EPA–HQ–OPP–2004–0154, by one of
the following methods.
• Federal eRulemaking Portal: https://
www.regulations.gov. Follow the on-line
instructions for submitting comments.
• Mail: Office of Pesticide Programs
(OPP) Regulatory Public Docket (7502P),
Environmental Protection Agency, 1200
Pennsylvania Ave., NW., Washington,
DC 20460-0001.
• Delivery: OPP Regulatory Public
Docket (7502P), Environmental
Protection Agency, Rm. S-4400, One
Potomac Yard (South Building), 2777 S.
Crystal Drive, Arlington, VA. Deliveries
are only accepted during the Docket’s
normal hours of operation (8:30 a.m. to
4 p.m., Monday through Friday,
excluding legal holidays). Special
arrangements should be made for
deliveries of boxed information. The
Docket telephone number is (703) 3055805.
II. Background
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A. What Action is the Agency Taking?
In the Federal Register of August 4,
2004 (69 FR 47051) (FRL–7368–7), EPA
issued a proposal to revoke, remove,
modify, and establish certain specific
tolerances for residues of the
insecticides fenbutatin-oxide and
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hydramethylnon; the herbicides
bromoxynil, diclofop-methyl, paraquat,
picloram, and triclopyr; the fumigant
phosphine; the fungicides etridiazole,
folpet, and TPTH; the miticides dicofol
and propargite, and the plant growth
regulator and herbicide diquat. Also, the
proposal of August 4, 2004 (69 FR
47051) (FRL–7368–7) provided a 60–day
comment period which invited public
comment for consideration and for
support of tolerance retention under the
FFDCA standards. In the Federal
Register of October 6, 2004 (69 FR
59843) (FRL–7682–5), EPA extended the
comment period from October 4, 2004 to
October 18, 2004.
In this final rule, EPA is revoking,
removing, modifying, and establishing
specific tolerances for residues of
bromoxynil, diclofop-methyl, dicofol,
diquat, etridiazole, fenbutatin-oxide,
folpet, hydramethylnon, paraquat,
phosphine, picloram, propargite, TPTH,
and triclopyr in or on commodities
listed in the regulatory text of this
document. However, while EPA also
proposed on August 4, 2004 (69 FR
47051) to revoke and modify specific
tolerances for iprodione, the Agency is
not taking any action on iprodione
tolerances in this document.
EPA is finalizing these tolerance
actions in order to implement the
tolerance recommendations made
during the reregistration and tolerance
reassessment processes (including
follow-up on canceled or additional
uses of pesticides). As part of these
processes, EPA is required to determine
whether each of the amended tolerances
meets the safety standard of the FFDCA.
The safety finding determination of
‘‘reasonable certainty of no harm’’ is
discussed in detail in each
Reregistration Eligibility Decision (RED)
and Report of the Food Quality
Protection Act (FQPA) Tolerance
Reassessment Progress and Risk
Management Decision (TRED) for the
active ingredient. REDs and TREDs
recommend the implementation of
certain tolerance actions, including
modifications, to reflect current use
patterns, to meet safety findings and
change commodity names and
groupings in accordance with new EPA
policy. Printed copies of many REDs
and TREDs may be obtained from EPA’s
National Service Center for
Environmental Publications (EPA/
NSCEP), P.O. Box 42419, Cincinnati,
OH 45242-2419, telephone: 1-800-4909198; fax: 1-513-489-8695; internet at
https://www.epa.gov/ncepihom and from
the National Technical Information
Service (NTIS), 5285 Port Royal Road,
Springfield, VA 22161, telephone: 1800-553-6847 or (703) 605-6000;
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internet at https://www.ntis.gov.
Electronic copies of REDs and TREDs
are available on the internet at https://
www.regulations.gov and https://
www.epa.gov/pesticides/reregistration/
status.htm.
In this final rule, EPA is revoking
certain tolerances because either they
are no longer needed or are associated
with food uses that are no longer
registered under FIFRA in the United
States. Those instances where
registrations were canceled were
because the registrant failed to pay the
required maintenance fee and/or the
registrant voluntarily requested
cancellation of one or more registered
uses of the pesticide active ingredient.
The tolerances revoked by this final rule
are no longer necessary to cover
residues of the relevant pesticides in or
on domestically treated commodities or
commodities treated outside but
imported into the United States. It is
EPA’s general practice to issue a final
rule revoking those tolerances and
tolerance exemptions for residues of
pesticide active ingredients on crop uses
for which there are no active
registrations under FIFRA, unless any
person in comments on the proposal
indicates a need for the tolerance or
tolerance exemption to cover residues in
or on imported commodities or
domestic commodities legally treated.
EPA has historically been concerned
that retention of tolerances that are not
necessary to cover residues in or on
legally treated foods may encourage
misuse of pesticides within the United
States.
Generally, EPA will proceed with the
revocation of these tolerances on the
grounds discussed in this Unit if one of
the following conditions applies:
1. Prior to EPA’s issuance of a section
408(f) order requesting additional data
or issuance of a section 408(d) or (e)
order revoking the tolerances on other
grounds, commenters retract the
comment identifying a need for the
tolerance to be retained.
2. EPA independently verifies that the
tolerance is no longer needed.
3. The tolerance is not supported by
data that demonstrate that the tolerance
meets the requirements under FQPA.
This final rule does not revoke those
tolerances for which EPA received
comments stating a need for the
tolerance to be retained. In response to
the proposal published in the Federal
Register of August 4, 2004 (69 FR
47051) (FRL–7368–7), EPA received
comments during the 60–day public
comment period, as follows:
1. General—comment by private
citizen. A comment was received from
a private citizen on August 15, 2004
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which expressed a general concern for
chemicals and their toxic effects. In
addition, the private citizen stated ‘‘I
oppose and object to the use/approval/
sale of this product’’ in reference to
bromoxynil and diclofop methyl. Also,
the individual stated opposition to
increasing any tolerances due to a
concern about the sale of more product.
Agency response. Section 408(g) of
the FFDCA, 21 U.S.C. 346a(g) and the
implementing regulations at 40 CFR part
178, establish procedures for formally
challenging EPA rulemakings
establishing tolerances or exemptions
from tolerances. This formal challenge
is initiated through the filing of
‘‘objections’’ with EPA. The procedures
for filing objections are summarized in
this final rule under the section titled
‘‘Objections and Hearing Requests.’’ As
is made clear in that section, all
objections must be in writing, and must
be mailed or delivered to EPA’s Hearing
Clerk within 60 days of the publication
of the final rule.
Because the communication of August
15, 2004 was sent to the public docket
of the proposed rule, EPA concludes
that the communication does not intend
to initiate the formal procedures for
objecting under 40 CFR part 178 to the
tolerance actions made herein. The
communication from the private citizen
from New Jersey is considered by EPA
to be a ‘‘comment’’ rather than an
‘‘objection.’’ In order to file an objection,
one must follow the procedures as
explained in the previous paragraph and
set forth in 40 CFR part 178.
The comment of August 15, 2004 did
not refer to any specific scientific
studies which supported the
reregistration of any active ingredient,
or Agency decision document which
supported or addressed the
reregistration eligibility of any active
ingredient.
Section 4 of FIFRA directs EPA to
make decisions about the future use of
older pesticides. Under the pesticide
reregistration program, EPA examines
health and safety data for pesticide
active ingredients initially registered
before November 1, 1984, and
determines whether they are eligible for
reregistration to ensure that they meet
current scientific and regulatory
standards. During reregistration, EPA
considers the human health and
ecological effects of pesticides and
addresses actions to reduce risks that
are of concern.
Of 612 cases subject to reregistration,
about 40% have been canceled for
various reasons, including request for
voluntary cancellation by the registrant,
cancellation by EPA because required
fees were not paid, or cancellation by
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EPA because unacceptable risk existed
that could not be reduced by other
actions such as voluntary cancellation
of selected uses or changes in the way
the pesticide is used.
Reducing pesticide risks is an
important aspect of the reregistration
program. In developing REDs, EPA
works with stakeholders including
pesticide registrants, growers and other
pesticide users, environmental and
public health interests, as well as the
States, U.S. Department of Agriculture
(USDA), and other Federal agencies, and
others to develop voluntary measures or
regulatory controls needed to effectively
reduce risks of concern. Such options
include voluntary cancellation of
pesticide products or deletion of uses,
declaring certain uses ineligible or not
yet eligible, restricting use of products
to certified applicators, limiting the
amount or frequency of use, improving
use directions and precautions, adding
more protective clothing and equipment
requirements, requiring special
packaging or engineering controls,
requiring no-treatment buffer zones,
employing environmental and
ecological safeguards, and other
measures.
Also, for all pesticides with food uses,
EPA is reassessing tolerances (pesticide
residue limits in food) to ensure that
they met the safety standard of section
408 of the FFDCA, 21 U.S.C. 346a, as
amended by the FQPA of 1996. Under
FFDCA, EPA must make a
determination that pesticide residues
remaining in or on food are safe; that is,
that there is reasonable certainty that no
harm will result from aggregate
exposure to the pesticide residue from
dietary and other sources. EPA has
integrated reregistration and tolerance
reassessment to most effectively
accomplish the goals of both programs.
At the end of the reregistration
process, after EPA has issued a RED and
declared a pesticide reregistration case
eligible for reregistration, individual
end-use products that contain pesticide
active ingredients included in the case
still must be reregistered. During this
product reregistration, EPA sends
registrants a DCI notice requesting any
product specific data and specific
revised labeling needed to complete
reregistration for each of the individual
pesticide products covered by the RED.
Based on the results of EPA’s review of
these data and labeling, products found
to meet FIFRA and FFDCA standards
may be reregistered.
2. Bromoxynil—comment by the
People’s Republic of China (PRC). After
the public comment period extension
had ended on October 18, 2004, EPA
received comment from the PRC,
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forwarded by the U.S. Department of
Commerce’s National Institute of
Standards and Technology, on
November 3, 2004. The PRC asked for
information concerning Good
Agricultural Practice (GAP) basis data
for the use of bromoxynil on garlic and
onion.
Agency response. The Agency
proposed no action on the existing
tolerances in 40 CFR 180.324 for
bromoxynil on garlic or onion, dry bulb.
Information on study data which
support the bromoxynil RED are
available in the OPP public docket for
the proposed rule of August 4, 2004 (69
FR 47051), OPP-2004-0154, and on the
reregistration status website at https://
www.epa.gov/pesticides/reregistration/
status.htm. The crop field trial
references for garlic are MRIDs
42331002 and 42540602, and for onion,
dry bulb are MRIDs 42350701 and
42747601. The bromoxynil residues of
concern on garlic and onion, dry bulb
were below the limit of quantitation
(LOQ) of 0.02 parts per million (ppm),
which support their current tolerance
levels at 0.1 ppm.
Because flax straw is no longer a
regulated feed item, the tolerance for
bromoxynil residue is no longer needed.
Therefore, EPA is revoking the tolerance
in 40 CFR 180.324(a)(1) for ‘‘flax,
straw.’’ Also, EPA is removing the
commodity tolerances in 40 CFR
180.324(a)(1) for residues of bromoxynil
in or on ‘‘corn, stover’’ which was
previously termed corn, fodder (dry) in
the RED; ‘‘corn, fodder (green);’’ and
‘‘corn, grain’’ because these tolerances
are no longer needed since their uses are
covered by the existing tolerances for
corn, field, stover and corn, grain, field.
Further, based on field trial data that
indicate residues of bromoxynil as high
as 0.14 ppm in or on corn stover, the
Agency determined that the tolerance
for corn, field, stover should be
increased to 0.2 ppm and a tolerance
should be established for corn, pop,
stover at 0.2 ppm. Therefore, EPA is
increasing the tolerance in 40 CFR
180.324(a)(1) on ‘‘corn, field, stover’’
from 0.1 ppm to 0.2 ppm and
establishing a tolerance for residues of
bromoxynil in or on ‘‘corn, pop, stover’’
at 0.2 ppm.
Since the proposal of August 4, 2004
(69 FR 47051), EPA published a final
rule in the Federal Register on February
10, 2005 (70 FR 7044) (FRL–7690–6)
that removed expired time-limited
tolerances for emergency exemptions,
including those for bromoxynil on
timothy, hay and timothy, forage in 40
CFR 180.324(b) and reserved that
section.
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Based on field trial data that indicate
residues of bromoxynil in or on alfalfa
hay as high as 0.38 ppm and to conform
tolerance nomenclature to current
Agency practice, the Agency determined
that the tolerance for alfalfa, seedling
should be revised into alfalfa, forage and
alfalfa, hay, and the tolerance on alfalfa,
hay should be increased to 0.5 ppm.
Therefore, EPA is revising the
commodity tolerance ‘‘alfalfa, seedling’’
(shown in paragraph (a)(1) as alfalfa,
seeding) in 40 CFR 180.324(a)(1) at 0.1
ppm to ‘‘alfalfa, forage,’’ and ‘‘alfalfa,
hay’’ and maintaining the tolerance on
alfalfa, forage at 0.1 ppm, while
increasing the tolerance on alfalfa, hay
to 0.5 ppm.
Based on field trial data that indicate
residues of bromoxynil in or on grass
forage and hay as high as 2.9 ppm and
2.4 ppm, respectively, the Agency
determined that the tolerances for grass
forage and hay should be increased to
3.0 ppm. Therefore, EPA is revising the
commodity terminologies ‘‘canarygrass,
annual, seed’’ and ‘‘canarygrass, annual,
hay’’ (formerly grass, canary, annual,
straw) in 40 CFR 180.324(a)(1) to ‘‘grass,
forage’’ and ‘‘grass, hay,’’ respectively,
and increasing each of their tolerances
from 0.1 ppm to 3.0 ppm.
Based on field trial data that indicate
residues of bromoxynil in or on barley
straw as high as 3.9 ppm, and
translating barley data to oat straw, the
Agency determined that the tolerances
for barley straw and oat straw should be
increased to 4.0 ppm. Therefore, EPA is
increasing the tolerances in 40 CFR
180.324(a)(1) for residues of bromoxynil
in or on ‘‘barley, straw’’ from 0.1 ppm
to 4.0 ppm, and ‘‘oat, straw’’ from 0.1
ppm to 4.0 ppm.
Based on field trial data that indicate
residues of bromoxynil in or on wheat
forage and straw as high as 0.6 ppm and
1.2 ppm, respectively, and translating
wheat data to rye, the Agency
determined that the tolerances for both
rye and wheat forage should be
increased to 1.0 ppm, and both rye and
wheat straw should be increased to 2.0
ppm. Therefore, EPA is increasing the
tolerances in 40 CFR 180.324(a)(1) for
residues of bromoxynil in or on ‘‘rye,
forage’’ from 0.1 ppm to 1.0 ppm; ‘‘rye,
straw’’ from 0.1 ppm to 2.0 ppm;
‘‘wheat, forage’’ from 0.1 ppm to 1.0
ppm; and ‘‘wheat, straw’’ from 0.1 ppm
to 2.0 ppm.
Based on field trial data that indicate
residues of bromoxynil in or on barley
forage, and translating barley data to oat,
the Agency determined that the
tolerance for oat forage should be
increased to 0.3 ppm. Therefore, EPA is
increasing the tolerance in 40 CFR
180.324(a)(1) for residues of bromoxynil
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in or on ‘‘oat, forage’’ from 0.1 ppm to
0.3 ppm.
Based on field trial data that indicate
residues of bromoxynil in or on
sorghum forage and stover as high as
0.29 and 0.14 ppm, respectively, the
Agency determined that the tolerances
for sorghum forage and stover should be
increased to 0.5 ppm and 0.2 ppm,
respectively. Therefore, EPA is
increasing the tolerances in 40 CFR
180.324(a)(1) for residues of bromoxynil
in or on ‘‘sorghum, forage’’ from 0.1
ppm to 0.5 ppm and revising the
commodity terminology to ‘‘sorghum,
grain, forage;’’and ‘‘sorghum, grain,
stover’’ from 0.1 ppm to 0.2 ppm. The
Agency determined that the increased
tolerances are safe; i.e., there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue.
Based on field trial data that indicate
residues of bromoxynil in or on grain of
barley, corn, sorghum, and wheat at
<0.02 ppm and translating barley data to
oat grain and rye grain, the Agency
determined that the grain tolerances for
barley; field corn; oat; rye; sorghum; and
wheat should be decreased to 0.05 ppm
and a tolerance should be established
for corn, pop, grain at 0.05 ppm.
Therefore, EPA is decreasing the
tolerances in 40 CFR 180.324(a)(1) from
0.1 ppm to 0.05 ppm, for the following:
‘‘barley, grain;’’ ‘‘oat, grain;’’ ‘‘rye,
grain;’’ ‘‘sorghum, grain;’’ ‘‘wheat,
grain;’’ and ‘‘corn, grain, field;’’ and also
revising the terminolgy for ‘‘corn, grain,
field’’ to read ‘‘corn, field, grain.’’ Also
in 40 CFR 180.324(a)(1), EPA is
establishing a tolerance for residues of
bromoxynil in or on ‘‘corn, pop, grain’’
at 0.05 ppm.
Because residues of bromoxynil are
detectable in aspirated grain fractions of
wheat (highest), corn, and sorghum, the
Agency determined that a tolerance on
the aspirated fractions of grain should
be established at 0.3 ppm. Therefore,
EPA is establishing a tolerance in 40
CFR 180.324(a)(1) for residues of
bromoxynil in or on ‘‘grain, aspirated
fractions’’ at 0.3 ppm.
Based on residue data for hay of
wheat and barley that indicate residues
of bromoxynil as high as 3.2 ppm for
wheat, but not exceeding 9.0 ppm for
barley, and translating barley data to oat
hay, the Agency determined that
tolerances should be established for
wheat hay at 4.0 ppm, barley hay at 9.0
ppm, and oat, hay at 9.0 ppm.
Therefore, EPA is establishing
tolerances in 40 CFR 180.324(a)(1) for
residues of bromoxynil in or on ‘‘barley,
hay’’ at 9.0 ppm, ‘‘oat, hay’’ at 9.0 ppm,
and ‘‘wheat, hay’’ at 4.0 ppm.
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The 1998 Bromoxynil RED
recommended that the tolerance for
corn, forage, field (green) be revised to
corn, field, forage and increased from
0.1 ppm to 0.3 ppm based on residue
data for corn forage. However, at that
time, no tolerance for corn, forage, field
(green) existed in 40 CFR 180.324(a)(1).
Therefore, EPA is establishing a
tolerance in 40 CFR 180.324(a)(1) for
‘‘corn, field, forage’’ at 0.3 ppm.
In addition, EPA is revising
commodity terminology in 40 CFR
180.324 to conform to current Agency
practice as follows: ‘‘mint hay’’ to
‘‘peppermint, hay’’ and ‘‘spearmint,
hay.’’
The Agency did not propose in a
notice for comment to revise the
tolerance nomenclature for bromoxynil
in 40 CFR 180.324(a)(1) from onion, dry
bulb to onion, bulb, as is current Agency
practice. However, section 553(b)(3)(B)
of the Administrative Procedure Act
provides that notice and comment is not
necessary ‘‘when the agency for good
cause finds (and incorporates the
finding and a brief statement of reasons
therefore in the rules issued) that notice
and public procedure thereon are
impracticable, unnecessary, or contrary
to the public interest.’’ Consequently,
for good cause, EPA is revising the
tolerance in 40 CFR 180.324(a)(1) from
onion, dry bulb to onion, bulb. The
reason for taking this action is because
such action has no practical impact on
the use of or exposure to the pesticide
active ingredient, bromoxynil, in or on
that commodity and is made such that
the tolerance terminology will conform
to current Agency practice.
3. Dicofol—comment by the PRC.
After the public comment period
extension had ended on October 18,
2004, EPA received comment from the
PRC, forwarded by the U.S. Department
of Commerce’s National Institute of
Standards and Technology, on
November 3, 2004. The PRC expressed
concern that the GAP alone is
insufficient as the basis for EPA’s
determination for proposing to establish
a tolerance for dicofol residues in milk
at 22.0 ppm in the absence of risk
assessment support.
Also, the PRC was concerned about
EPA’s proposal to reduce the tolerances
for residues of dicofol on nuts from 5.0
ppm to 0.1 ppm and the Agency’s
determination to translate data from
pecan field trials to other nuts such as
chestnut and walnut. In addition, the
PRC cited nut tolerance levels for
dicofol of 3.0 ppm in Canada, 1.0 ppm
in Korea, and 5.0 ppm for almond in
Australia.
Agency response. EPA is
redesignating the dicofol tolerance
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expression for plant commodities in 40
CFR 180.163(a) to (a)(1), separately from
the animal tolerances, and to revise the
expression in terms of the combined
residues of 1,1-bis(4-chlorophenyl)2,2,2-trichloroethanol and 1-(2chlorophenyl)-1-(4-chlorophenyl)-2,2,2trichloroethanol. Because dicofol
metabolites are the residues of concern
for animals, EPA is proposing to
redesignate animal tolerances separately
from plant tolerances, from 40 CFR
180.163(a) to (a)(2) and for tolerances to
be expressed in terms of the combined
residues of 1,1-bis(4-chlorophenyl)2,2,2-trichloroethanol and its
metabolites, 1-(2-chlorophenyl)-1-(4chlorophenyl)-2,2,2-trichloroethanol,
1,1-bis(4-chlorophenyl)-2,2dichloroethanol, and 1-2(chlorophenyl)-1-(4-chlorophenyl)-2,2dichloroethanol.
As stated in the proposal of August 4,
2004 (69 FR 47051), based on ruminant
metabolism and feeding data, the
Agency determined that the tolerance
for milk should reflect dicofol residues
of 0.75 ppm in whole milk corrected by
a factor of 30x to account for
concentration in milk fat from whole
milk such that 22.0 ppm is appropriate
(tolerance is based on milk fat).
However, the Agency acknowledges that
on August 4, 2004 (69 FR 47051) it
proposed to establish a tolerance for
‘‘milk’’ as shown in the dicofol RED, but
that the appropriate definition for the
tolerance commodity should be termed
‘‘milk, fat (reflecting 0.75 ppm in whole
milk).’’ The appropriate level for that
tolerance definition is 22.0 ppm.
Therefore, EPA is establishing a
tolerance in 40 CFR 180.163(a)(2) for
milk, fat (reflecting 0.75 ppm in whole
milk) at 22.0 ppm.
The Agency proposed reducing the
nut tolerances based on both pecan and
walnut field trials that showed residues
of dicofol were non-detectable and
determined that 0.1 ppm is appropriate.
Pecan, chestnut, and walnut are among
commodities included in 40 CFR 180.41
under the tree nut crop group 14. The
Agency considers pecans and almonds
as representative commodities for that
crop group. The Agency determined that
the data translated to other nuts and that
the tolerances for butternut, chestnut,
filbert, hickory nut, macadamia nut,
pecan, and walnut should be at 0.1
ppm. The Agency notes that there is a
Codex maximum residue limit (MRL)
for dicofol residues on pecan at 0.01
ppm which is at or above the limit of
detection. Both the Codex MRL on
pecan and proposed U.S. tolerance for
nuts are lower than the MRLs cited by
the PRC. Different MRLs among
countries for a specific pesticide residue
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on a given commodity may be due to
use patterns reflecting different pest and
disease pressures. Therefore, EPA is
decreasing the tolerances in 40 CFR
180.163(a)(1) on ‘‘nut, macadamia’’ from
5 ppm to 0.1 ppm;’’ ‘‘butternut’’ from 5
ppm to 0.1 ppm, ‘‘chestnut’’ from 5 ppm
to 0.1 ppm, ‘‘filbert’’ from 5 ppm to 0.1
ppm, ‘‘nut, hickory’’ from 5 ppm to 0.1
ppm, ‘‘pecan’’ from 5 ppm to 0.1 ppm,
and ‘‘walnut’’ from 5 ppm to 0.1 ppm,
all based on available data.
EPA is revoking the commodity
tolerances in 40 CFR 180.163(a)(1) for
residues of dicofol in or on ‘‘fig’’
because the registration for that use was
canceled in October 1989 due to nonpayment of annual registration
maintenance fees. Also, EPA is
removing ‘‘hazelnuts’’ because this
tolerance is covered by the tolerance on
filbert. The Agency did not propose in
a notice for comment to revise the
tolerance nomenclature for dicofol in 40
CFR 180.163(a)(1) from filbert to
hazelnut, as is current Agency practice.
However, section 553(b)(3)(B) of the
Administrative Procedure Act provides
that notice and comment is not
necessary ‘‘when the agency for good
cause finds (and incorporates the
findings and a brief statement of the
reasons therefore in the rules issued)
that notice and public procedure
thereon are impracticable, unnecessary,
or contrary to the public interest.’’
Consequently, for good cause, EPA is
revising the tolerance terminology in 40
CFR 180.163(a)(1) from filbert to
hazelnut. The reason for taking this
action is because such action has no
practical impact on the use of or
exposure to the pesticide active
ingredient, dicofol, in or on that
commodity and is made such that the
tolerance terminology will conform to
current Agency practice. In addition, the
tolerance on ‘‘hay, spearmint’’ in 40
CFR 180.163(a) was removed on June
29, 2007 (72 FR 35663) (FRL-8131-3).
Based on field trial data that indicate
residues of dicofol were as high as 6.7
ppm in or on apples and in one
duplicate sample 10.8 ppm in or on
pears (6.8 ppm in pears for the other
duplicate sample), the Agency
determined that a crop group tolerance
of 10.0 ppm is appropriate. Therefore,
EPA is combining the commodity
tolerances for ‘‘apple,’’ ‘‘crabapple,’’
‘‘pear,’’ and ‘‘quince,’’ each at 5 ppm in
40 CFR 180.163(a)(1) under the crop
group terminology ‘‘fruit, pome, group
11’’ and increasing the tolerance to 10.0
ppm.
Based on field trial data that indicate
residues of dicofol were as high as 0.84
ppm in or on plums, 3.08 ppm in or on
cherries, and 3.79 ppm in or on peaches,
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the Agency determined that a crop
group tolerance of 5.0 ppm is
appropriate. Therefore, EPA is
combining the commodity tolerances for
‘‘apricot’’ at 10 ppm; ‘‘cherry’’ at 5 ppm,
‘‘nectarine’’ at 10 ppm, ‘‘peach’’ at 10
ppm, and ‘‘plum, prune, fresh’’ at 5
ppm, in 40 CFR 180.163(a)(1) under the
crop group terminology ‘‘fruit, stone,
group 12’’ and decreasing the tolerance
to 5.0 ppm.
EPA is combining the commodity
tolerances for ‘‘blackberry,’’
‘‘boysenberry,’’ ‘‘dewberry,’’
‘‘loganberry,’’ and ‘‘raspberry,’’ each at 5
ppm in 40 CFR 180.163(a)(1) under the
crop subgroup terminology ‘‘caneberry
subgroup 13A’’ and maintaining the
tolerance at 5 ppm, based on new field
trials.
Based on field trial data that indicate
residues of dicofol were as high as 0.35
ppm in or on melons, 0.45 ppm in or on
cucumbers, and 1.05 ppm in or on
summer squash, the Agency determined
that a crop group tolerance of 2.0 ppm
is appropriate. Therefore, EPA is
combining the commodity tolerances for
‘‘cantaloupe,’’ ‘‘cucumber,’’ ‘‘melon,’’
‘‘muskmelon,’’ ‘‘pumpkin,’’ ‘‘squash,
summer;’’ ‘‘squash, winter;’’ and
‘‘watermelon,’’ each at 5 ppm in 40 CFR
180.163(a)(1) under the crop group
terminology ‘‘vegetable, cucurbit, group
9’’ and decreasing the tolerance to 2.0
ppm.
Based on field trial data that show
that residues of dicofol were as high as
1.34 ppm in or on lemon, 3.55 ppm in
or on oranges, and 5.26 ppm in or on
grapefruit, the Agency determined that
a crop group tolerance of 6.0 ppm is
appropriate. Therefore, EPA is
combining the commodity tolerances for
‘‘grapefruit,’’ ‘‘kumquat,’’ ‘‘lemon,’’
‘‘lime,’’ ‘‘orange, sweet’’ and
‘‘tangerine’’ in 40 CFR 180.163(a)(1),
each at 10 ppm, under the commodity
terminology ‘‘fruit, citrus, group 10’’
and decreasing the tolerance to 6.0 ppm.
Based on field trial data that indicate
residues of dicofol were as high as 0.46
ppm in or on tomatoes and 1.15 ppm in
or on peppers, the Agency determined
that a crop group tolerance of 2.0 ppm
is appropriate. Therefore, EPA is
combining the commodity tolerances for
‘‘eggplant,’’ ‘‘pepper,’’ ‘‘pimento,’’ and
‘‘tomato’’ in 40 CFR 180.163(a)(1), each
at 5 ppm, under the crop group
terminology ‘‘vegetable, fruiting, group
8’’ and decreasing the tolerance to 2.0
ppm, based on new field trials.
Based on field trial data that indicate
residues of dicofol as high as 0.46 ppm
in or on dry beans and 2.09 ppm in or
on succulent beans, the Agency has
determined that the appropriate
tolerances are 0.5 ppm for dry beans and
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3.0 ppm for succulent beans. Therefore,
EPA is decreasing the tolerances in 40
CFR 180.163(a)(1) on ‘‘bean, dry, seed’’
from 5.0 ppm to 0.5 ppm, and
combining ‘‘bean, snap, succulent’’ and
‘‘bean, lima, succulent’’ into ‘‘bean,
succulent’’ and decreasing the tolerance
from 5.0 ppm to 3.0 ppm.
Based on field trial data that indicate
residues of dicofol as high as 64.3 ppm
on dried hops, the Agency has
determined that the tolerance should be
for dried hops at 65.0 ppm. Therefore,
EPA is increasing the tolerance in 40
CFR 180.163(a)(1) for ‘‘hop’’ from 30
ppm to 65.0 ppm and revising the
commodity tolerance to ‘‘hop, dried
cones’’ because the raw agricultural
commodity (RAC) is redefined. The
Agency determined that the increased
tolerance is safe; i.e., there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue.
Because available data show that
residues of dicofol were as high as 9.8
ppm on strawberries, the Agency
determined that the tolerance should be
at 10.0 ppm. Therefore, EPA is
increasing the tolerance in 40 CFR
180.163(a)(1) for ‘‘strawberry’’ from 5
ppm to 10.0 ppm. The Agency
determined that the increased tolerance
is safe; i.e., there is a reasonable
certainty that no harm will result from
aggregate exposure to the pesticide
chemical residue.
Based on highest average field trial
(HAFT) residues of 5.54 ppm on apples,
3.16 ppm on oranges, 0.06 ppm on
cotton, 3.02 ppm on grapes, 17.6 ppm
on mint, 29.1 ppm on plucked tea
leaves, and available processing data
showing average concentration factors
of 6.6x in wet apple pomace, 3.7x in
dried orange pulp, 62.8x in orange oil,
4.9x in refined cotton oil, 6.6x in
raisins, 1.6x in mint oil, and 1.6x in
dried tea, the Agency determined that
tolerances for dicofol are warranted as
follows: wet apple pomace at 38 ppm,
dried citrus pulp at 12 ppm, citrus oil
at 200 ppm, refined cotton oil at 0.5
ppm, raisins at 20.0 ppm, peppermint
oil at 30 ppm, spearmint oil at 30 ppm,
tea, plucked tea leaves at 30.0 ppm, and
dried tea at 50 ppm. Therefore, EPA is
increasing the tolerance in 40 CFR
180.163(a)(1) for ‘‘tea, dried’’ from 45
ppm to 50.0 ppm and establishing
tolerances in 40 CFR 180.163 (a)(1) for
‘‘apple, wet pomace’’ at 38.0 ppm,
‘‘citrus, dried pulp’’ at 12.0 ppm,
‘‘citrus, oil’’ at 200.0 ppm, ‘‘cotton,
refined oil’’ at 0.5 ppm, ‘‘grape, raisin’’
at 20.0 ppm, ‘‘peppermint, oil’’ at 30.0
ppm, ‘‘spearmint, oil’’ at 30.0 ppm, and
‘‘tea, plucked leaves’’ at 30.0 ppm.
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In the dicofol RED, the Agency
recommended the establishment of a
tolerance on prunes (currently termed
plum, prune, dried) at 3.0 ppm.
However, a new tolerance for the
processed commodity prunes as ‘‘plum,
prune, dried’’ at 3.0 ppm is not needed
because that use is covered by the
combination of stone fruits into a group
tolerance at 5.0 ppm, as described
above.
Based on hen metabolism and feeding
data, and residues in cottonseed meal
(20% diet X 0.1 ppm residue), the
Agency has determined that tolerances
should be established at 0.1 ppm for
poultry fat, meat, and meat byproducts.
The tolerance for eggs should be
decreased to 0.05 ppm for compatibility
with Codex. Therefore, EPA is
establishing tolerances in 40 CFR
180.163(a)(2) for ‘‘poultry, fat;’’
‘‘poultry, meat;’’ and ‘‘poultry, meat
byproducts;’’ each at 0.1 ppm and ‘‘egg’’
at 0.05 ppm.
Based on ruminant metabolism and
feeding data, the Agency determined
that tolerances for fat of cattle, goats,
hogs, horses and sheep should be
established at 50.0 ppm; meat and meat
byproducts, except liver of cattle, goats,
hogs, horses and sheep should be
established at 3.0 ppm; and liver of
cattle, goats, hogs, horses and sheep
should be established at 5.0 ppm.
Therefore, EPA is establishing
tolerances in 40 CFR 180.163(a)(2) for
the following: ‘‘cattle, meat;’’ ‘‘cattle,
meat byproducts, except liver;’’ ‘‘goat,
meat;’’ ‘‘goat, meat byproducts, except
liver;’’ ‘‘hog, meat;’’ ‘‘hog, meat
byproducts, except liver;’’ ‘‘horse,
meat;’’ ‘‘horse, meat byproducts, except
liver;’’ ‘‘sheep, meat;’’ and ‘‘sheep, meat
byproducts, except liver;’’ each at 3.0
ppm; ‘‘cattle, liver;’’ ‘‘goat, liver;’’ ‘‘hog,
liver;’’ ‘‘horse, liver;’’ and ‘‘sheep,
liver;’’ each at 5.0 ppm; and ‘‘cattle, fat;’’
‘‘goat, fat;’’ ‘‘hog, fat;’’ ‘‘horse, fat;’’ and
‘‘sheep, fat;’’ each at 50.0 ppm.
EPA is revising commodity
terminology in 40 CFR 180.163 to
conform to current Agency practice as
follows: ‘‘hay, peppermint’’ to
‘‘peppermint, hay.’’
4. Iprodione. EPA will not take action
on iprodione tolerances at this time
based on comments and additional
submitted data. EPA will respond to
comments about iprodione that were
received during the public comment
period and address iprodione tolerance
actions in a future notice to be
published in the Federal Register.
5. Paraquat—comment by Syngenta
Crop Protection. On September 9, 2004,
Syngenta Crop Protection Inc. requested
that the Agency consider the inclusion
of commodities from berries group 13 in
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its proposed revision of the small fruit
group tolerance for paraquat into
individual tolerances for cranberry and
grape. Syngenta stated that berry data
was submitted years ago and berry uses
appear on active registrations for
paraquat dichloride.
Agency response. EPA proposed to
revise the crop group tolerance for small
fruit but inadvertently proposed to
revise that group into individual
tolerances only for cranberry and grape,
and maintain these tolerances at 0.05
ppm. However, the old terminology of
‘‘small fruit’’ not only includes
cranberry and grape, but also
blackberry, blueberry, boysenberry,
currant, dewberry, elderberry,
gooseberry, huckleberry, loganberry,
raspberry, strawberry, and youngberry.
In 40 CFR 180.41, berry group 13
includes blackberry (blackberry
includes boysenberry, dewberry, and
youngberry), blueberry, currant,
elderberry, gooseberry, huckleberry,
loganberry, and raspberry.
Consequently, revising small fruit into
the individual tolerances for cranberry,
grape, and strawberry, as well as
maintaining a tolerance on berry group
13, would cover the commodity uses
under the old terminology of small fruit.
The Agency agrees with Syngenta that
berry uses have active registrations.
Some tolerance actions proposed for
paraquat on August 4, 2004 (69 FR
47051) have already been made final or
revised to different tolerance levels in a
final rule published in the Federal
Register on September 6, 2006 (71 FR
52487)(FRL–8089–3), where EPA
established and revised certain
tolerances in 40 CFR 180.205 on
paraquat in response to multiple
petition requests by Syngenta Crop
Protection Inc. In the final rule of
September 6, 2006 (71 FR 52487), EPA
established tolerances in 40 CFR
180.205 at 0.05 ppm on berry group 13,
cranberry, and grape. A tolerance
already existed on strawberry at 0.25
ppm. However, the tolerance on the
obsolete commodity terminology ‘‘fruit,
small’’ was inadvertently not revoked
and currently remains as a duplicate
tolerance that is no longer needed and
should be revoked. Consequently, EPA
is following up on the proposed rule of
August 4, 2004 (69 FR 47051), which
included a proposal to remove the small
fruit tolerance in 40 CFR 180.205(a) by
proposing to revise that crop group
tolerance (an obsolete nomenclature)
into multiple tolerance definitions that
would cover commodity uses previously
associated with small fruit. Because
multiple tolerances (berry group 13,
cranberry, grape, and strawberry) have
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been established to cover the small fruit
uses, EPA is following-up by revoking
the tolerance in 40 CFR 180.205(a) on
fruit, small in this final rule.
Other tolerance actions proposed on
August 4, 2004 (69 FR 47051) have also
been made final or revised to different
tolerance levels. In the final rule of
September 6, 2006 (71 FR 52487), EPA
increased the tolerances in 40 CFR
180.205(a) on kidney of cattle, goats,
hogs, horses, and sheep, each from 0.3
ppm to 0.5 ppm, which harmonize with
Codex MRLs; hop, dried cones from 0.2
ppm to 0.5 ppm; sorghum, forage, forage
and sorghum, grain, forage from 0.05
ppm to 0.1 ppm; soybean, forage from
0.05 ppm to 0.4 ppm; decreased the
tolerance in 40 CFR 180.205(a) on ‘‘beet,
sugar, tops’’ from 0.5 ppm to 0.05 ppm;
and established tolerances in 40 CFR
180.205(a) for soybean hay at 10.0 ppm,
soybean hulls at 4.5 ppm; and soybean
seed at 0.7 ppm; fruit, pome, group 11
at 0.05 ppm; fruit, stone, group 12 at
0.05 ppm; barley, straw at 1.0 ppm;
wheat, forage at 0.5 ppm; and wheat,
straw at 50.0 ppm.
In the final rule of September 6, 2006
(71 FR 52487), the Agency inadvertently
did not revoke the individual tolerances
in 40 CFR 180.205 at 0.05 ppm on apple
and pear when it established the fruit,
pome, group 11 tolerance at 0.05 ppm;
the individual tolerances at 0.05 ppm on
apricot, cherry, nectarine, peach, and
plum, prune, fresh when it established
the fruit, stone, group 12 tolerance at
0.05 ppm; and the individual tolerances
at 0.05 ppm on broccoli, cabbage,
Chinese cabbage, cauliflower, and
collards when it established the
vegetable, brassica, leafy, group 5
tolerance at 0.05 ppm. Also, in the
Federal Register of December 6, 2006
(71 FR 70670) (FRL–8100–3), EPA
corrected a typographical error in the
codification section on page 52494 of
the final rule of September 6, 2006 (71
FR 52487) regarding the commodity
terminology name ‘‘fruit, stone, group
12.’’ The notice of August 4, 2004 (69
FR 47051) proposed to combine specific
individual tolerances into their
respective crop groups (including fruit,
pome, group 11, fruit, stone, group 12,
and vegetable, brassica, leafy, group 5),
with the effect of removing those
specific individual tolerances since
their uses were to be covered by the
group tolerances. Because these group
tolerances were established, their
respective individual tolerances are no
longer needed. Consequently, EPA is
following-up on the proposed rule of
August 4, 2004 (69 FR 47051), which
included proposals to combine specific
existing tolerances into group tolerances
for fruit, pome, group 11, fruit, stone,
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group 12, and vegetable, brassica, leafy,
group 5; and thereby remove those
individual tolerances. Because these
group tolerances have been established,
EPA is following-up by revoking the
tolerances in 40 CFR 180.205 on apple;
pear; apricot; cherry; nectarine; peach;
plum, prune, fresh; broccoli; cabbage;
cabbage, chinese; cauliflower; and
collards in this final rule. In addition,
EPA is correcting the commodity
terminology in 40 CFR 180.205 for the
group 5 tolerance from vegetable,
Brassica leafy, group 5 to vegetable,
brassica, leafy, group 5, which was the
group name proposed on August 4, 2004
(69 FR 47051).
Also, in the final rule of September 6,
2006 (71 FR 52487), EPA inadvertently
did not revoke the individual tolerances
in 40 CFR 180.205 at 5.0 ppm on alfalfa,
birdsfoot trefoil, and clover, when it
established the animal feed, nongrass,
group 18, forage and animal feed,
nongrass, group 18, hay tolerances at
75.0 ppm and 210.0 ppm, respectively.
These individual tolerances are no
longer needed. Consequently, EPA is
following up on the proposed rule of
August 4, 2004 (69 FR 47051), which
included proposals to increase the
tolerances for alfalfa forage, birdsfoot
trefoil forage, and clover forage from 5.0
ppm to 75.0 ppm and combine them
under the terminology animal feed,
nongrass, group 18, forage and increase
alfalfa hay, birdsfoot trefoil hay, and
clover hay from 5.0 ppm to 210.0 ppm
and combine them under the
terminology animal feed, nongrass,
group 18, hay. Because these group
tolerances have been established, EPA is
following-up by revoking the individual
tolerances in 40 CFR 180.205(a) on
alfalfa, birdsfoot trefoil, and clover.
In addition, in the final rule of
September 6, 2006 (71 FR 52487), EPA
inadvertently established a tolerance in
40 CFR 180.205 on soybean, seed at 0.7
ppm, but should have revised the
existing tolerance on soybean to
soybean, seed (a nomenclature change
that is current Agency practice) and
increased it from 0.05 ppm to 0.7 ppm
(based on a new use pattern in the
petition) to avoid creating a duplicate
tolerance. Consequently, there now
exists a duplicate tolerance; i.e.,
soybean at 0.05 ppm, which EPA
proposed to increase in the rule of
August 4, 2004 (69 FR 47051). That
duplicate tolerance is not needed since
the use on soybean should be covered
by the established soybean, seed
tolerance at the appropriate level of 0.7
ppm. Further, section 553(b)(3)(B) of the
Administrative Procedure Act provides
that notice and comment is not
necessary ‘‘when the agency for good
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41919
cause finds (and incorporates the
finding and a brief statement of reasons
therefore in the rules issued) that notice
and public procedure thereon are
impracticable, unnecessary, or contrary
to the public interest.’’ Consequently,
for good cause, while EPA is
maintaining the tolerance on soybean,
seed at 0.7 ppm, the Agency is revoking
the tolerance on soybean at 0.05 ppm in
40 CFR 180.205(a). The reason for taking
this action is because such action has no
practical impact on the use of or
exposure to the pesticide active
ingredient, paraquat, in or on that
commodity; i.e., the use is covered by
the existing tolerance on soybean, seed
at 0.7 ppm, which the Agency considers
to be at the appropriate level.
Also, in the final rule of September 6,
2006 (71 FR 52487), EPA inadvertently
did not revoke the individual tolerances
in 40 CFR 180.205 on bean, snap,
succulent at 0.05 ppm, when it
established the tolerance on vegetable,
legume, edible podded, subgroup 6A at
0.05 ppm; bean, lima, succulent and
pea, succulent, both at 0.05 ppm, when
it established the tolerance on pea and
bean, succulent shelled, subgroup 6B at
0.05 ppm; and bean, dry, seed and pea,
dry, seed, both at 0.3 ppm, when it
established the tolerance on pea and
bean, dried shelled, except soybean,
subgroup 6C, except guar bean. These
established subgroup tolerances cover
the uses of the aforementioned
individual tolerances, which are no
longer needed, and therefore, which
should be revoked. In order to provide
notice and comment, the Agency
intends to address proposing the
revocation of these individual
tolerances in 40 CFR 180.205 for bean,
snap, succulent; bean, lima, succulent;
pea, succulent; bean, dry, seed; and pea,
dry, seed in a future publication in the
Federal Register.
Moreover, in the final rule of
September 6, 2006 (71 FR 52487), EPA
established a tolerance in 40 CFR
180.205 on nut, tree, group 14 at 0.05
ppm, but should have revised the
existing tolerance at 0.05 ppm on nut to
nut, tree, group 14 (a nomenclature
change that is current Agency practice).
Also, EPA established a tolerance on
vegetable, cucurbit, group 9 at 0.05
ppm, but should have revised the
existing tolerance at 0.05 ppm on
cucurbits to vegetable, cucurbit, group 9
(a nomenclature change that is current
Agency practice). Consequently, since
the uses are covered by other tolerances,
the duplicate tolerances on cucurbits
and nut are no longer needed and
should be revoked. In order to provide
notice and comment, the Agency
intends to address proposing the
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revocation of the tolerances in 40 CFR
180.205(a) on cucurbits and nut in a
future publication in the Federal
Register.
Finally, in the final rule of September
6, 2006 (71 FR 52487), EPA established
tolerances in 40 CFR 180.205 that were
not proposed on August 4, 2006. These
include barley hay; cotton, gin
byproducts; ginger; grain, aspirated
fractions; okra; and wheat hay; and
increased the tolerances on cotton,
undelinted seed, onion, dry bulb (and
revised it to onion, bulb); and wheat
grain.
EPA is revoking the tolerance in 40
CFR 180.205(a) on ‘‘mint, hay, spent’’
because it is no longer recognized as a
raw agricultural commodity, and
therefore the tolerance is no longer
needed. Also, EPA is removing the
‘‘(N)’’ designation from all entries to
conform to current Agency
administrative practice (‘‘N’’
designation means negligible residues),
and revising the commodity
terminology ‘‘fruit, citrus’’ to ‘‘fruit,
citrus, group 10;’’ and redefining the
commodity terminology for ‘‘bean,
forage’’ to ‘‘cowpea, forage’’ and ‘‘bean,
hay’’ to ‘‘cowpea, hay.’’ However, EPA
will not revoke the tolerance on mint,
hay in 40 CFR 180.205 because the
Agency incorrectly based its revocation
in the paraquat RED on mint hay no
longer being a raw agricultural
commodity. While ‘‘mint hay’’ is an
obsolete commodity terminology, it
should be revised to peppermint, tops
and spearmint, tops, which EPA will
address in a future publication in the
Federal Register.
Based on field trial data that indicate
residues of paraquat as high as 90 ppm
in or on rangeland grass forage (which
should be revised to grass, forage) and
40 ppm in or on pasture grass hay
(which should be revised to grass, hay),
the Agency determined that the
tolerances should be increased to 90
ppm for grass forage and 40 ppm for
grass hay. Therefore, EPA is revising the
commodity terminologies in 40 CFR
180.205(a) for ‘‘grass, pasture’’ to ‘‘grass,
forage’’ and increasing the tolerance
from 5 ppm to 90.0 ppm; and ‘‘grass,
range’’ to ‘‘grass, hay’’ and increasing
the tolerance from 5 ppm to 40.0 ppm.
The Agency determined that the
increased tolerances are safe; i.e., there
is a reasonable certainty that no harm
will result from aggregate exposure to
the pesticide chemical residue.
Based on a reassessed pineapple
tolerance of 0.05 ppm and pineapple
processing data that indicate an average
concentration factor of 4.5x in dried
bran, the Agency determined that a
tolerance should be established for
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pineapple process residue (a wet-waste
byproduct from the fresh cut product
line, which usually contains pineapple
bran) at 0.25 ppm. Therefore, EPA is
establishing a tolerance in 40 CFR
180.205(a) for ‘‘pineapple, process
residue’’ at 0.25 ppm.
Based on a reassessed sugarcane
tolerance of 0.5 ppm and sugarcane
processing data that indicate an average
concentration factor of 5.5x in
blackstrap molasses, the Agency
determined that a tolerance should be
established for sugarcane molasses at
3.0 ppm. Therefore, EPA is establishing
a tolerance in 40 CFR 180.205(a) for
‘‘sugarcane, molasses’’ at 3.0 ppm.
On September 21, 2001 (66 FR 48593)
(FRL–6799–2), EPA published a final
rule in the Federal Register which in 40
CFR 180.205(a) established tolerances
for ‘‘corn, field, stover’’ and ‘‘corn, pop,
stover’’ at 10.0 ppm; ‘‘corn, field, grain’’
and ‘‘corn, pop, grain’’ at 0.1 ppm; and
‘‘corn, field, forage’’ at 3.0 ppm; based
on proposed tolerances in petition
5F1625 submitted by Zeneca Ag.
Products and to harmonize corn, field,
grain and corn, pop, grain with the
Codex MRL of 0.1 ppm for maize. In the
September 2001 final rule, EPA also
stated that in the food additive petition
5H5088, Zeneca had proposed a food
additive tolerance for ‘‘corn flour’’ at 0.1
ppm which was subsequently
withdrawn since EPA determined that
the tolerance for corn, field, grain at 0.1
ppm is adequate to cover residues in
corn flour.
EPA is revising commodity
terminologies in 40 CFR 180.205(a) from
‘‘corn, fresh (inc. sweet corn), kernel
plus cob with husks removed’’ to ‘‘corn,
sweet, kernel plus cob with husks
removed;’’ and ‘‘guar bean’’ to ‘‘guar.’’
In the proposed rule of August 4, 2004
(69 FR 47051)(FRL–7368–7), EPA stated
that peanut hay is no longer considered
to be a significant livestock feed
commodity. In fact, peanut hay is
considered by the Agency to be a
significant livestock feed item as shown
at https://www.epa.gov/opptsfrs/
OPPTS_Harmonized/
860_Residue_Chemistry_Test_
Guidelines/Series/ in the Residue
Chemistry Test Guidelines OPPTS
860.1000 Table 1. Therefore, the Agency
will not revoke the tolerance but rather
will maintain the tolerance level at 0.5
ppm in 40 CFR 180.205, which is
consistent with the paraquat RED.
6. Propargite—comment by the PRC.
After the public comment period
extension had ended on October 18,
2004, EPA received comment from the
PRC, forwarded by the U.S. Department
of Commerce’s National Institute of
Standards and Technology, on
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November 3, 2004. The PRC cited an
evaluation from a Joint FAO/WHO
Meeting on Pesticide Residues (JMPR)
Evaluations of Pesticide Residues in
Food for 2002, and stated that it
recommends a maximum limit of 100.0
ppm for residues of propargite on dry
hops and quoted a GAP data under U.S.
supervision GAP (1.7 kilograms active
ingredient/hectare (kg ai/ha) to the
growing crop at an interval of 14 days).
Also, the PRC commented on the
tolerance levels for residues of
propargite on garlic and nut, tree, group.
Agency response. Since the time of
the proposed rule of August 4, 2004 (69
FR 47051), the Codex Alimentarius
Commission adopted an MRL for
propargite on hops, dry at 100.0
milligrams/kilogram (mg/kg). The 2002
JMPR report cites a GAP for the United
States with an application rate as 1.8 kg
ai/ha (about 1.6 lb active ingredient/acre
(ai/A)) and states that the meeting
recommends a new maximum
propargite residue level for hops (dry) at
100.0 mg/kg (100.0 ppm). The JMPR
report is available at the website address
https://www.fao.org/ag/agp/agpp/
PesticidJMPR/JMPRreports.htm.
In the Federal Register on December
13, 2006 (71 FR 74802) (FRL–8064–3),
the Agency finalized tolerance
nomenclature changes including a
revision of ‘‘hop, dried cone’’ to ‘‘hop,
dried cones.’’ Currently in 40 CFR
180.259, there are tolerances for
propargite on both hop at 15.0 ppm and
dried hops at 30.0 ppm. On August 4,
2004 (69 FR 47051), the Agency
proposed no action on the existing
tolerance level for propargite residues
on hop, dried cones at 30.0 ppm,
consistent with the propargite RED. On
September 22, 1992, Uniroyal submitted
a hops processing study for use of
propargite treated hops in typical beer
brewing operations. Field trials on hops
had used a wettable powder formulation
where the label calls for two
applications of 1.5 lb ai/A per year.
Residues in dried hops did not exceed
the existing tolerance of 30.0 ppm
following either two applications to
hops at 0.9X (1.35 lb ai/A) or three
applications at 1.5X (2.25 lb ai/A), both
with a PHI of 14 days. Hence, no change
in the tolerance level for dried hops was
recommended by the Agency in the
propargite RED.
Moreover, the beer processing study
(MRID 42486301 Ball, J. (1992) Omite
CR on Hops: Beer Processing Study: Lab
Project Number: RP–90043: ML91–
0271UNI: IR#90–747. Unpublished
study prepared by Uniroyal Chemical
Company, Inc. 369 p.) used hops
bearing measurable residues up to 22.5
ppm propargite on dried hop cones from
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1.5X treated green hops and
demonstrated that propargite residues
were not detected in beer (<0.01 ppm).
However, at the time of the propargite
RED, Codex had a value of 30 mg/kg on
dried hops. EPA agrees with the
commenter that the 100 mg/kg MRL on
dried hops for propargite, established by
Codex, is appropriate based on the data
reviewed by the 2002 JMPR. However,
because EPA did not propose any action
on hops, dried cones in 40 CFR 180.259
for propargite on August 4, 2004 (69 FR
47051), the Agency will not take action
on that tolerance in this document.
Therefore, EPA intends to propose
increasing the tolerance on hop, dried
cones to harmonize with the Codex
MRL in a future publication in the
Federal Register.
Also, the tolerance definition of the
raw agricultural commodity (RAC) for
hops is dried cones (PR Notice 93–12;
December 23, 1993). Therefore, because
the RAC for hops is dried hops, whose
use is covered by the existing tolerance
at 30.0 ppm, EPA is revoking the
tolerance in 40 CFR 180.259(a) on hop
at 15.0 ppm.
Also, in response to the comment,
there is no tolerance in 40 CFR 180.259
for propargite on garlic. According to 40
CFR 180.1(g), on tolerance definitions, a
tolerance on onions or onions (dry bulb
only) would cover garlic; however, there
is also no tolerance in 40 CFR 180.259
for propargite on onion. In the proposed
rule of August 4, 2004 (69 FR 47051),
the Agency did not propose any action
on the existing tolerances in 40 CFR
180.259 for propargite residues on
almond and walnut, whose U.S.
tolerance levels of 0.1 ppm harmonize
with the Codex MRLs of 0.1 mg/kg. The
representative commodities for the tree
nut group are almond and pecan. There
is no pecan tolerance and no tree nut
group tolerance for propargite. Both the
almond and almond hulls tolerances
were recommended in the propargite
RED to be maintained at their current
tolerance levels based on available data
where treated almonds were harvested
at 28 days, because a 28–day preharvest
interval (PHI) is specified on active
product labels.
Based on available data, EPA
determined that there is no reasonable
expectation of finite residues of
propargite in poultry meat and meat
byproducts. These tolerances are no
longer needed under 40 CFR 180.6(a)(3).
Therefore, EPA is revoking the
commodity tolerances in 40 CFR
180.259(a) for residues of propargite in
or on ‘‘poultry, meat’’ and ‘‘poultry,
meat byproducts.’’ Also, EPA is
revoking the tolerance in 40 CFR
180.259(a) for residues of propargite in
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or on ‘‘citrus, dried pulp’’ because
residues do not concentrate in dried
pulp based on a citrus processing study,
and therefore the tolerance is no longer
needed. In addition, EPA is revoking the
tolerance in 40 CFR 180.259 for residues
of propargite in or on ‘‘peanut, hulls’’
because it is no longer considered to be
a significant livestock feed commodity
and therefore the tolerance is no longer
needed. The tolerance for peanut forage,
which had been proposed for
revocation, was removed on December
13, 2006 (71 FR 74802) (FRL–8064–3),
when EPA finalized certain tolerance
nomenclature changes, including the
revision of the tolerance in 40 CFR
180.259 on peanut, forage to peanut,
hay, which then became a duplicate
tolerance (covered by an existing
tolerance for peanut hay).
Based on field trial data that indicate
propargite residues as high as 8.3 ppm
in or on oranges and 3.8 ppm in or on
sorghum grain, the Agency determined
that the tolerances should be increased
to 10.0 ppm for oranges and decreased
to 5.0 ppm for sorghum grain. Therefore,
EPA is increasing the tolerance in 40
CFR 180.259(a) on ‘‘orange, sweet’’ from
5 ppm to 10.0 ppm and revising the
terminology to ‘‘orange,’’ and decreasing
the tolerance on ‘‘sorghum, grain’’ from
10 ppm to 5.0 ppm. The Agency
determined that the increased tolerance
is safe; i.e., there is a reasonable
certainty that no harm will result from
aggregate exposure to the pesticide
chemical residue.
Based on HAFT residues of 4 ppm
(residue range 1.6 ppm to 8.3 ppm) in
oranges and available processing data
showing an average concentration factor
of 7.0x in orange oil, the Agency
determined that a tolerance should be
established for propargite on citrus oil at
30 ppm. Therefore, EPA is establishing
a tolerance in 40 CFR 180.259(a) for
residues of propargite in ‘‘citrus, oil’’ at
30.0 ppm.
Available processing data indicate
that propargite residues do not
concentrate in aspirated grain fractions
of sorghum, but do concentrate in
aspirated grain fractions of field corn as
high as 0.35 ppm. The Agency
determined that a tolerance should be
established for aspirated grain fractions
at 0.4 ppm. Therefore, EPA is
establishing a tolerance in 40 CFR
180.259(a) for residues of propargite in
or on ‘‘grain, aspirated fractions’’ at 0.4
ppm.
In order to conform to current Agency
practice, in 40 CFR 180.259(a), EPA is
revising ‘‘corn, forage’’ to ‘‘corn, field,
forage’’ and ‘‘corn, sweet, forage;’’
‘‘corn, grain’’ to ‘‘corn, field, grain’’ and
‘‘corn, pop, grain;’’ ‘‘mint’’ to
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41921
‘‘peppermint, tops’’ and ‘‘spearmint,
tops;’’ and ‘‘sorghum, forage’’ to
‘‘sorghum, grain, forage.’’
In the proposed rule of August 4, 2004
(69 FR 47051), EPA stated that peanut
hay is no longer considered to be a
significant livestock feed commodity. In
fact, peanut hay is considered by the
Agency to be a significant livestock feed
item as shown at https://www.epa.gov/
opptsfrs/OPPTS_Harmonized/860
_Residue_Chemistry_Test_Guidelines/
Series/ in the Residue Chemistry Test
Guidelines OPPTS 860.1000 Table 1.
However, registration labels prohibit the
feeding of propargite-treated peanut hay
to livestock as stated in the propargite
RED. Nevertheless, because in the
proposed rule of August 4, 2004 (69 FR
47051) the Agency did not identify the
feeding restriction as a basis for
proposing revocation of the peanut hay
tolerance, the Agency will take no
action on it in this document. EPA
intends to address proposing the
revocation of the tolerance for residues
of propargite in or on peanut, hay in a
future document to be published in the
Federal Register.
No comments were received by the
Agency concerning the following.
7. Diclofop-methyl. As noted in the
September 2000 RED, uses of diclofopmethyl on lentils and dry peas have
been deleted from registered labels. The
use on lentils may have been canceled
since 1985. Therefore, EPA is revoking
the tolerances in 40 CFR 180.385 for
lentil, seed and pea seeds (dry).
Also, in support of tolerance
reassessment, the registrant developed a
new enforcement method HRAV-14 gas
liquid chromatogragphy/electron
capture detector (HRAV-14 GLC/ECD)
and subjected a ruminant metabolism
study to independent laboratory
validation. However, EPA has not yet
determined that the newly submitted
method is valid. The current FDA
enforcement method for diclofopmethyl is the Pesticide Analytical
Manual (PAM)-Volume II, which does
not detect a metabolite of concern,
diclofop acid. Therefore, at this time,
EPA will not establish any new
tolerances that are recommended in the
diclofop-methyl RED. The Agency will
address establishing such tolerances in
a future document in the Federal
Register.
8. Diquat dibromide. The Diquat
dibromide RED was completed in July
1995 and the existing tolerances were
reassessed according to the FQPA
standard in the April 2002 TRED. EPA
has determined that the tolerance
expression in 40 CFR 180.226(a)(1)
should be amended by defining diquat
as both a plant growth regulator and
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herbicide. Therefore, EPA is amending
the tolerance expression in 40 CFR
180.226(a)(1) to read ‘‘ ... residues of the
plant growth regulator and herbicide
diquat ... ’’.
On July 1, 2003, (68 FR 39427) (FRL–
7308–9) EPA revised potato, waste,
dried in 40 CFR 180.226(a)(1) to read
potato, processed potato waste, but
should have revised it to read potato,
processed potato waste, dried.
Processed, dried potato waste is no
longer a significant animal feed item.
Therefore, EPA is revoking the
tolerances for potato, processed potato
waste in § 180.226(a)(1) and processed,
dried potato waste in § 180.226(a)(6)
because the associated commodities are
no longer significant animal feed items
and these tolerances are therefore no
longer needed.
In order to achieve compatibility with
CODEX (see Unit III., below), EPA is
increasing the tolerances in 40 CFR
180.226(a)(1) for egg and fat, meat, and
meat byproducts of cattle, goats, hogs,
horses, poultry, and sheep, from 0.02
ppm to 0.05 ppm.
Available data indicate that residues
of diquat in fish and shellfish will
exceed the established tolerances at
current maximum registered use
patterns. In order to cover all residues
of diquat which may occur as a result
of the currently registered uses,
increasing the tolerances to 2.0 ppm for
fish and 20.0 ppm for shellfish is
appropriate. Therefore, EPA is
increasing the tolerances in 40 CFR
180.226(a)(2)(i) for residues of diquat on
‘‘fish’’ from 0.1 ppm to 2.0 ppm and
‘‘shellfish’’ from 0.1 ppm to 20.0 ppm.
The Agency determined that the
increased tolerances are safe; i.e., there
is a reasonable certainty that no harm
will result from aggregate exposure to
the pesticide chemical residue.
The available data concerning diquat
residues following irrigation indicate
that residues in or on blackberry,
cowpea, orange, strawberry, mustard
greens, pasture grass, and tomato may
exceed the current tolerances for the
respective crop groups and that
tolerances should be increased to 0.05
ppm for citrus fruits, small fruits,
fruiting vegetables, legume vegetables,
and Brassica leafy vegetables, and to
0.20 ppm for grass forage. Therefore,
EPA is increasing the tolerances in 40
CFR 180.226(a)(2)(i) for residues of
diquat on ‘‘fruit, citrus, group 10’’ from
0.02 ppm to 0.05 ppm; ‘‘vegetable,
fruiting, group 8’’ from 0.02 ppm to 0.05
ppm; ‘‘vegetable, leafy’’ from 0.02 ppm
to 0.05 ppm and revising the
terminology to read ‘‘vegetable, leafy,
except brassica, group 4’’ and
‘‘vegetable, brassica, leafy, group 5;’’
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and by increasing the tolerance level for
‘‘vegetable, seed and pod’’ from 0.02
ppm to 0.05 ppm; and ‘‘grass, forage’’
from 0.1 ppm to 0.2 ppm and revising
the terminology to read ‘‘grass, forage,
fodder and hay, group 17.’’ Also, EPA is
increasing the tolerance in 40 CFR
226(a)(2)(i) for residues of diquat on
‘‘fruit, small’’ from 0.02 ppm to 0.05
ppm. Instead of revising the terminology
to read ‘‘fruit, small and berry group,’’
as was proposed, EPA is revising the
terminology consistent with the Agency
response made in this document to a
comment on paraquat; i.e., the old
terminology of small fruit for diquat will
be separated into individual tolerances
for cranberry, grape, and strawberry, as
well as berry group 13, each at 0.05
ppm. The Agency determined that the
increased tolerances are safe; i.e., there
is a reasonable certainty that no harm
will result from aggregate exposure to
the pesticide chemical residue.
While no data are available for the
miscellaneous commodities avocado,
cottonseed, hops, and sugarcane for
which tolerances currently exist, the
Agency determined that data for other
crops could be translated. Based on the
highest residues found in other irrigated
crops resulting from irrigation with
water containing diquat residues, the
Agency determined that tolerances of
0.20 ppm are appropriate for avocado,
cottonseed, hops, and sugarcane.
Therefore, EPA is increasing the
tolerances in 40 CFR 180.226(a)(2)(i) for
residues of diquat in or on ‘‘avocado,’’
‘‘cotton, undelinted seed,’’ and
‘‘sugarcane, cane;’’ each from 0.02 ppm
to 0.2 ppm, and ‘‘hop, dried cones’’
from 0.02 ppm to 0.2 ppm. The Agency
determined that the increased tolerances
are safe; i.e., there is a reasonable
certainty that no harm will result from
aggregate exposure to the pesticide
chemical residue.
Because available data show that
residues of diquat were as high as 1.6
ppm on sorghum grain and 0.16 ppm on
soybean, the Agency determined that
tolerances should be established for
sorghum grain at 2.0 ppm, and both
soybean and foliage of legume
vegetables at 0.2 ppm. Therefore, EPA is
establishing tolerances in 40 CFR
180.226(a)(1) for residues of diquat in or
on ‘‘sorghum, grain, grain’’ at 2.0 ppm,
‘‘soybean, seed’’ at 0.2 ppm, and
increasing the tolerance in 40 CFR
180.226(a)(2)(i) on ‘‘vegetable, foliage of
legume, group 7’’ from 0.1 ppm to 0.2
ppm. The Agency determined that the
increased tolerance is safe; i.e., there is
a reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue.
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In addition, soybean processing data
indicate that residues of diquat
concentrated about 3x in soybean hulls
processed from soybean bearing
detectable residues. No concentration of
residues was observed in other soybean
processed fractions. Based on a
recommended tolerance of 0.2 ppm for
soybean and a concentration factor of
about 3x in soybean hulls, the Agency
determined that a tolerance of 0.6 ppm
is appropriate for residues of diquat on
soybean hulls. Therefore, EPA is
establishing a tolerance for residues of
diquat in § 180.226(a)(3) for ‘‘soybean,
hulls’’ at 0.6 ppm.
Based on field trial data on alfalfa
grown for seed that show residues of
diquat were as high as 2.4 ppm, the
Agency determined that a tolerance of
3.0 ppm is appropriate and should be
established. Therefore, EPA is
establishing a tolerance in
§ 180.226(a)(1) for ‘‘alfalfa, seed’’ at 3.0
ppm. Also, in the diquat TRED, EPA
recommended the establishment of a
tolerance on clover seed at 2.0 ppm.
However, a tolerance for ‘‘clover, seed’’
is not needed because clover seed is no
longer considered by the Agency to be
a significant food or feed item.
EPA is revising commodity
terminology to conform to current
Agency practice as follows: in 40 CFR
180.226(a)(2)(i), ‘‘grain, crop’’ to read
‘‘grain, cereal, group 15’’ and ‘‘grain,
cereal, forage, fodder and straw, group
16.’’
While the Agency did propose to
revise tolerance terminology from coffee
to coffee, bean in 40 CFR 180.226(a)(3),
the Agency did not propose in a notice
for comment to revise that tolerance on
coffee to coffee, bean, green, as is
current Agency practice. However,
section 553(b)(3)(B) of the
Administrative Procedure Act provides
that notice and comment is not
necessary ‘‘when the agency for good
cause finds (and incorporates the
finding and a brief statement of reasons
therefore in the rules issued) that notice
and public procedure thereon are
impracticable, unnecessary, or contrary
to the public interest.’’ Consequently,
for good cause, EPA is revising the
tolerance in 40 CFR 180.226(a)(3) from
coffee to coffee, bean, green. The reason
for taking this action is because such
action has no practical impact on the
use of or exposure to the pesticide
active ingredient, diquat, in or on that
commodity and is made such that the
tolerance terminology will conform to
current Agency practice.
9. 5-Ethoxy-3-(trichloromethyl)-1,2,4thiadiazole (etridiazole or terrazole).
Based on available data, EPA
determined that there is no reasonable
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expectation of finite residues of
etridiazole and its metabolites on or in
animal livestock commodities. These
tolerances are no longer needed under
40 CFR 180.6(a)(3). Therefore, EPA is
revoking the commodity tolerances in
40 CFR 180.370(a) for residues of
etridiazole and its monoacid metabolite
in or on ‘‘cattle, fat;’’ ‘‘cattle, meat
byproducts;’’ ‘‘cattle, meat;’’ ‘‘egg;’’
‘‘goat, fat;’’ ‘‘goat, meat byproducts;’’
‘‘goat, meat;’’ ‘‘hog, fat;’’ ‘‘hog, meat
byproducts;’’ ‘‘hog, meat;’’ ‘‘horse, fat;’’
‘‘horse, meat byproducts;’’ ‘‘horse,
meat;’’ ‘‘milk;’’ ‘‘poultry, fat;’’ ‘‘poultry,
meat byproducts;’’ ‘‘poultry, meat;’’
‘‘sheep, fat;’’ ‘‘sheep, meat byproducts;’’
and ‘‘sheep, meat.’’
Since 1989, there have been no active
registrations for etridiazole use on
strawberries and therefore the tolerance
is no longer needed. Consequently, EPA
is revoking the tolerance for strawberry
in 40 CFR 180.370.
The Agency determined that
metabolism data at exaggerated rates of
etridiazole seed treatments on cotton,
soybean, and wheat would support seed
treatment uses on barley, beans, corn,
cotton, peanuts, peas, safflower,
sorghum, soybeans, and wheat.
Residues of etridiazole per se were nondetectable on soybeans and wheat, but
as high as 0.06 ppm on cotton. Residues
of the monoacid metabolite are expected
not to exceed 0.04 ppm based on the
metabolism data from seed treated at 1fold amounts. Based on these data, the
Agency determined that appropriate
tolerances for combined residues of
etridiazole and its monoacid metabolite
for treated seed should be set at the
combined limit of quantitation (0.1
ppm) of the available enforcement
method. Therefore, EPA is increasing
the tolerances in 40 CFR 180.370 for
‘‘wheat, grain’’ from 0.05 ppm to 0.1
ppm, and ‘‘corn, field, grain’’ from 0.05
ppm to 0.1 ppm. Also, EPA is
decreasing the tolerance in 40 CFR
180.370 for ‘‘cotton, undelinted seed’’
from 0.20 ppmto 0.1 ppm based on
available data. In addition, based on
available data, EPA is establishing
tolerances in 40 CFR 180.370 at 0.1 ppm
for ‘‘barley, grain;’’ ‘‘barley, hay;’’
‘‘cotton, gin byproducts;’’ ‘‘peanut;’’
‘‘safflower, seed;’’ ‘‘sorghum, grain,
forage;’’ ‘‘sorghum, grain, grain;’’
‘‘vegetable, foliage of legume, group 7;’’
and ‘‘vegetable, legume, group 6.’’ The
Agency determined that the increased
tolerances are safe; i.e., there is a
reasonable certainty that no harm will
result from aggregate exposure to the
pesticide chemical residue.
In order to conform to current Agency
practice, in 40 CFR 180.370, EPA is
proposing to revise ‘‘corn, forage’’ to
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read ‘‘corn, field, forage’’ and ‘‘corn,
sweet, forage,’’ and ‘‘corn, stover’’ to
read ‘‘corn, field, stover’’ and ‘‘corn,
sweet, stover.’’
In the proposed rule of August 4, 2004
(69 FR 47051), EPA stated that peanut
hay is no longer considered to be a
significant livestock feed commodity. In
fact, peanut hay is considered by the
Agency to be a significant livestock feed
item as shown at https://www.epa.gov/
opptsfrs/OPPTS_Harmonized/
860_Residue_Chemistry
_Test_Guidelines/Series/ in the Residue
Chemistry Test Guidelines OPPTS
860.1000 Table 1. Therefore, the Agency
intends to address proposing the
establishment of a tolerance for residues
of etridiazole and its monoacid
metabolite in or on peanut hay in a
future document to be published in the
Federal Register.
Also in the proposed rule of August
4, 2004 (69 FR 47051), the Agency noted
the registrant’s support of the tomato
tolerance in 40 CFR 180.370 for import
purposes and the lack of a FIFRA
registration because at the time of the
RED, the registrant had committed to
provide additional data in order to
maintain the tomato tolerance for
import purposes. However, since the
RED, EPA approved several section
24(c) FIFRA registrations for regional
domestic use of etridiazole on tomatoes.
Consequently, EPA will not amend the
tolerance in 40 CFR 180.370 on tomato
with a statement regarding the lack of a
FIFRA registration.
10. Fenbutatin-oxide. The Fenbutatinoxide RED was completed in September
1994 and the existing tolerances were
reassessed according to the FQPA
standard in the May 2002 TRED. EPA
determined that in order to better
harmonize with Codex, the fenbutatinoxide (hexakis (2-methyl-2phenylpropyl) distannoxane) tolerance
expression for plants should include the
parent compound only. Therefore, in 40
CFR 180.362(a), EPA is recodifying
plant tolerances in § 180.362(a)(1) and
animal tolerances in § 180.362(a)(2).
Moreover, EPA is revising the tolerance
expression such that tolerances in
§ 180.362(a)(1) are established for
residues of hexakis (2-methyl-2phenylpropyl) distannoxane and
tolerances in § 180.362(a)(2) are
established for the combined residues of
hexakis (2-methyl-2-phenylpropyl)
distannoxane and its organotin
metabolites dihydroxybis(2-methyl-2phenylpropyl)stannane, and 2-methyl-2phenylpropylstannoic acid.
Also, EPA is removing the tolerance
in 40 CFR 180.362 for ‘‘plum, prune’’
because that tolerance is no longer
needed since that use is covered by the
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dried plum tolerance. In addition, EPA
is revising the commodity tolerance
terminology ‘‘plum’’ to read ‘‘plum,
prune, fresh.’’
Because available data for almond,
pecan, and walnut support a crop group
tolerance; EPA is reassigning their
individual tolerances in 40 CFR 180.362
into a group tolerance ‘‘nut, tree, group
14’’ and maintaining the tolerance at 0.5
ppm.
The Agency determined that a
tolerance on apple wet pomace should
be established at 100 ppm because
available apple processing data indicate
that combined fenbutatin-oxide residues
of concern concentrate 1.7x in wet
pomace. Based on that processing data,
EPA is establishing a tolerance in 40
CFR 180.362(a)(1) for ‘‘apple, wet
pomace’’ at 100.0 ppm.
In addition, EPA is revising
commodity terminology in 40 CFR
180.362 to conform to current Agency
practice as follows: ‘‘fruit, citrus’’ to
read ‘‘fruit, citrus, group 10.’’
11. Folpet. EPA is recodifying the
tolerance for ‘‘avocado’’ at 25 ppm from
40 CFR 180.191(a) into 40 CFR
180.191(c) as a tolerance with regional
registration because the use of folpet on
avocados is limited to the state of
Florida, and there is no need for a
national tolerance. Additional residue
data would be required to establish a
tolerance for folpet use on avocados
outside the state of Florida.
With the exception of ‘‘avocado’’ and
‘‘hop, dried cones,’’ the registrant is
supporting the remaining folpet
tolerances for import purposes only and
EPA is designating them as import
tolerances with no U.S. registrations.
These import tolerances are based on
the best available field trial and storage
stability data and assume use at a
maximum single and seasonal
application rate, minimum PHI, and
minimum retreatment interval for each
crop. For some commodities, the import
tolerances should be lower than the old
tolerance with a U.S. registration
because the import tolerances are based
on different use information than that
on which the previous tolerances were
based. Therefore, EPA is modifying
certain tolerances for folpet to reflect the
best available foreign field trial data.
Therefore, use of folpet outside the
United States should not exceed the
maximum use rate, minimum
preharvest interval, and retreatment
interval specified herein. Any use
pattern exceeding these maximum
single and seasonal application rates,
minimum PHIs, and minimum
retreatment intervals may result in
residues exceeding U.S. tolerance levels.
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Available field trial data indicate that
folpet residues ranged up to 3.67 ppm
in or on apples harvested 7 to 10 days
following the last of several applications
(14 day retreatment interval) at 0.8 ppm
to 3.59 kg ai/ha. Based on the available
residue field trial data, the Agency
determined that a tolerance of 5 ppm on
apple is appropriate provided that use
directions do not exceed a maximum
single application rate of 3.6 kg ai/ha, a
maximum seasonal application rate of
10.8 kg ai/ha, a minimum PHI of 10
days, and a treatment interval of 14
days. Therefore, EPA is decreasing the
tolerance in 40 CFR 180.191(a) on
‘‘apple’’ from 25.0 ppm to 5.0 ppm.
Foreign field trial data on cranberries
indicate that folpet residues ranged up
to 11.2 ppm in or on cranberries
harvested 30 days following the last of
three broadcast applications (separated
by a 12– to 14–day retreatment interval)
at 5.0 Kilogram active ingredient/
hectare/application (kg a.i./ha/
application). Although the submitted
data do not reflect the maximum label
use pattern of folpet on cranberries
(which is limited to only two
applications and not three applications
as tested here), the Agency accepted the
current field trial data and determined
that a tolerance of 15 ppm is appropriate
on cranberries. Therefore, EPA is
decreasing the tolerance in 40 CFR
180.191(a) for ‘‘cranberry’’ from 25.0
ppm to 15.0 ppm.
Foreign field trial data on onions
indicate that folpet residues ranged up
to 0.406 ppm in or on dry bulb onions
harvested 7 days following the last of
either three or four applications (with a
7–day retreatment interval) of folpet at
either 1.5– or 1.95 kg ai/ha per
application. Based on the available
residue field trial data, the Agency
determined that a tolerance of 2.0 ppm
is appropriate on dry bulb onions
provided that the use directions do not
exceed a maximum application rate of
1.95 kg ai/ha, a minimum PHI of 7 days,
and a 7–day retreatment interval.
Therefore, EPA is decreasing the
tolerance in 40 CFR 180.191(a) for
‘‘onion, dry bulb’’ from 15.0 ppm to 2.0
ppm.
Foreign field trial data on strawberries
indicate that folpet residues ranged up
to 2.56 ppm in or on strawberries
harvested 2 days following the last of
four applications at 1.25 kg ai/ha per
application. Based on the available
residue field trial data, the Agency
determined that a tolerance of 5 ppm on
strawberries is appropriate provided the
use directions do not exceed a
maximum of four applications per
season at up to 1.25 kg ai/application,
and specify a retreatment interval of 7
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days and a preharvest interval of 2 days.
Therefore, EPA is decreasing the
tolerance in 40 CFR 180.191(a) for
‘‘strawberry’’ from 25.0 ppm to 5.0 ppm.
Foreign field trial data on grapes
indicate that folpet residues ranged up
to 38.3 ppm in or on grapes harvested
14 days following the last of five
applications (with a 5– to 7–day
retreatment interval) at 1.49 kg ai/ha per
application. Based on the available
residue field trial data, the Agency
determined that a tolerance of 50 ppm
on grape is appropriate provided that
use rates do not exceed a maximum
single application rate of 1.5 kg ai/ha, a
maximum seasonal rate of 8.0 kg ai/ha,
a minimum PHI of 7 days, and a 7–day
retreatment interval. Therefore, EPA is
increasing the tolerance in 40 CFR
180.191(a) for ‘‘grape’’ from 25 ppm to
50.0 ppm. The Agency has determined
that the increased tolerance is safe; i.e.,
there is a reasonable certainty that no
harm will result from aggregate
exposure to folpet residues.
No U.S. registration exists for use of
folpet on raisins. However, grape
processing data show that the average
concentration factor from grapes to
raisins for folpet residues is 1.9x. Based
on an average concentration factor of
1.9x and a HAFT of 38.3 ppm, the
Agency determined that for import
purposes a tolerance of 80.0 ppm should
be established for grape, raisin.
Therefore, EPA is establishing a
tolerance in 40 CFR 180.191(a) for
‘‘grape, raisin’’ at 80.0 ppm.
Tolerances for ‘‘lettuce’’ and ‘‘tomato’’
will be maintained at the current level
of 50.0 ppm and 25.0 ppm, respectively,
for import purposes only. There are no
U.S. registrations for use of folpet on
these commodities.
Foreign field trials for cucumbers
harvested 3 to 7 days following the last
of several applications indicate residues
of folpet up to 0.699 ppm at an
application rate up to 1.75 kg/ai/ha.
Therefore, EPA has determined that a
tolerance of 2.0 ppm is appropriate for
imported cucumbers, provided that use
of folpet outside the United States does
not exceed a maximum single
application rate of 1.75 kg ai/ha, a
maximum seasonal application rate of
8.0 kg ai/ha, a minimum preharvest
interval of at least 3 days, and a
minimum retreatment interval of at least
7 days. Also, foreign field trials for
melons harvested 7 days following the
last of up to 6 applications at a
maximum application rate of 1.75 kg ai/
ha (with a 5– to 7–day retreatment
interval) indicate residues of folpet up
to 2.3 ppm. Therefore, EPA has
determined that a tolerance of 3.0 ppm
is appropriate for imported melons,
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provided that use of folpet outside the
United States does not exceed a
maximum single application rate of 1.75
kg ai/ha, a maximum seasonal
application rate of 10.5 kg ai/ha, a
minimum preharvest interval of at least
7 days, and a minimum retreatment
interval of at least 7 days. Based on the
available residue field trial data, the
Agency has determined that the
tolerances on cucumber and melon
should be decreased from 15.0 ppm to
2.0 ppm and from 15.0 ppm to 3.0 ppm,
respectively. Therefore, EPA is
decreasing the tolerances in 40 CFR
180.191(a) on cucumber to 2.0 ppm and
melon to 3.0 ppm.
The Agency did not propose in a
notice for comment to revise the
tolerance nomenclature for folpet in 40
CFR 180.191(a) from onion, dry bulb to
onion, bulb, as is current Agency
practice. However, section 553(b)(3)(B)
of the Administrative Procedure Act
provides that notice and comment is not
necessary ‘‘when the agency for good
cause finds (and incorporates the
finding and a brief statement of reasons
therefore in the rules issued) that notice
and public procedure thereon are
impracticable, unnecessary, or contrary
to the public interest.’’ Consequently,
for good cause, EPA is revising the
tolerance terminology in 40 CFR
180.191(a) from onion, dry bulb to read
onion, bulb. The reason for taking this
action is because such action has no
practical impact on the use of or
exposure to the pesticide active
ingredient, folpet, in or on that
commodity and is made such that the
tolerance terminology will conform to
current Agency practice.
Since the folpet RED was completed
in 1999, a tolerance for the purpose of
importation was established in 40 CFR
180.191(a) for ‘‘hop, dried cones’’ (68 FR
10377, March 5, 2003)(FRL–7296–2) and
later, based on the Agency’s approval of
a petition for a FIFRA registration
regarding folpet use on U.S. grown hop,
dried cones, the tolerance for hop, dried
cones was amended to delete the
statement regarding the lack of a FIFRA
registration on August 25, 2004 (69 FR
52182) (FRL–7369–1.
12. Hydramethylnon (Pyrimidinone).
EPA is increasing the following
commodity tolerances in 40 CFR
180.395(a): ‘‘grass (pasture and
rangeland)’’ from 0.05 ppm to 2.0 ppm
and revising the terminology to ‘‘grass,
forage’’ and ‘‘grass, hay;’’ based on
available field trial data which show
residues of hydramethylnon above the
current tolerance level and label
amendments which reflect parameters
of use patterns for which field trials are
available; (i.e., reflect a 0 day post
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harvest interval) since the Agency no
longer allows a PHI restriction on grass.
The tolerance for ‘‘grass hay (pasture
and rangeland)’’ was recommended to
be increased from 0.05 ppm to 0.1 ppm,
based on available field trial data
previously discussed and label
amendments which reflect a 0 day post
harvest interval. However, because the
terminology should be revised to ‘‘grass,
hay,’’ that tolerance at 0.1 ppm is no
longer needed since it would be a
duplicate covered by the proposed
tolerance at 2.0 ppm. Therefore, EPA is
removing the tolerance in 40 CFR
180.395(a) for grass hay (pasture and
rangeland).
After the hydramethylnon RED was
completed in 1998, a permanent
tolerance was established in 40 CFR
180.395(a) on pineapple (68 FR 48302,
August 13, 2003)(FRL–7319–5). Since
the proposal of August 4, 2004 (69 FR
47051), the time-limited tolerance for
hydramethylnon residues on pineapple
in 40 CFR 180.395(b), for section 18
emergency exemptions, expired on June
30, 2005. The Agency did not propose
in a notice for comment to remove the
text and table with the expired tolerance
and reserve 40 CFR 180.395(b).
However, section 553(b)(3)(B) of the
Administrative Procedure Act provides
that notice and comment is not
necessary ‘‘when the agency for good
cause finds (and incorporates the
finding and a brief statement of reasons
therefore in the rules issued) that notice
and public procedure thereon are
impracticable, unnecessary, or contrary
to the public interest.’’ Consequently,
for good cause, EPA is removing the text
and table from 40 CFR 180.395(b) and
reserving that section for emergency
exemptions in this document. The
reason for taking this action is because
such action has no practical impact on
the use of or exposure to the pesticide
active ingredient, hydramethylnon,
since the sole time-limited tolerance in
40 CFR 180.395(b) had expired and, as
it no longer needs to be codified in that
section, should be removed for the sake
of clarity.
13. Phosphine. EPA is removing the
commodity tolerance in 40 CFR
180.225(a)(1) for residues of phospine in
or on ‘‘pimento;’’ because under 40 CFR
180.1(g) this tolerance is covered by the
existing tolerance for pepper.
14. Picloram. The Picloram RED was
completed in March 1995 and the
existing tolerances were reassessed
according to the FQPA standard when
new tolerances were established on
January 5, 1999 (64 FR 418)(FRL–6039–
4). Because the tolerances at 3.0 ppm in
40 CFR 180.292(a)(3) for residues of
picloram in or on barley, milled
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fractions (exc flour); oat, groats/rolled
oats (previously known as oat, milled
fractions (exc flour)); and wheat, milled
fractions (exc flour) are duplicates
covered by the tolerances at 3.0 ppm in
40 CFR 180.292(a)(2), there is no longer
a need for them and therefore, EPA is
removing the tolerances in 40 CFR
180.292(a)(3) for residues of picloram in
or on barley, milled fractions (exc flour);
oat, groats/rolled oats, and wheat,
milled fractions (exc flour).
Because the time-limited tolerances
on aspirated grain fractions, sorghum
grain, forage, and stover for indirect or
inadvertent residues in 40 CFR
180.292(d) all expired on December 31,
2000, there is no longer a need to codify
them in that part. Therefore, EPA is
amending 40 CFR 180.292(d) by
removing the existing paragraph and
table of expired tolerances, and
reserving the paragraph designation.
Based on the concentration of
picloram residues in the aspirated grain
fractions of wheat, EPA is establishing
tolerances in 40 CFR 180.292(a)(1) for
‘‘grain, aspirated fractions’’ at 4.0 ppm.
In order to conform to current Agency
practice, in 40 CFR 180.292(a)(2), EPA
is revising ‘‘barley, milled fractions (exc
flour)’’ to read ‘‘barley, pearled barley;’’
and ‘‘wheat, milled fractions (exc
flour)’’ to read ‘‘wheat, bran;’’ ‘‘wheat,
germ;’’ ‘‘wheat, middlings;’’ and ‘‘wheat,
shorts.’’
EPA will not take action on the
tolerance in 40 CFR 180.292(a)(1) for
‘‘grass, forage’’ or establish a tolerance
for ‘‘grass, hay’’ at this time due to label
and data issues. However, the Agency
intends to clarify these issues with the
registrants.
15. Triclopyr. EPA has determined
that the residue which should be
regulated in grass and rice commodities
and milk, poultry, and eggs is triclopyr
per se. The Agency has also determined
that the residue which should be
regulated in meat and meat byproducts
are the combined residues of triclopyr
and the metabolite 3,5,6-trichloro-2pyridinol (TCP). Therefore, EPA is
revising the tolerance expression in 40
CFR 180.417(a)(1) to reflect residues of
triclopyr per se as a result of the
application/use of butoxyethyl ester of
triclopyr and triethylamine salt of
triclopyr. In addition, EPA is
recodifying tolerances for ‘‘egg,’’ ‘‘milk,’’
‘‘poultry, fat;’’ ‘‘poultry, meat
byproducts, except kidney;’’ ‘‘poultry,
meat;’’ ‘‘rice, grain;’’ and ‘‘rice, straw;’’
from 40 CFR 180.417(a)(2) to (a)(1).
Also, EPA is amending the tolerance
expression in 40 CFR 180.417(a)(2) to
reflect the combined residues of the
herbicide triclopyr ((3,5,6-trichloro-2pyridinyl)oxy) acetic acid and its
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metabolite 3,5,6-trichloro-2-pyridinol
(TCP) as a result of the application/use
of butoxyethyl ester of triclopyr or the
triethylamine salt of triclopyr.
Since the time of the Triclopyr RED,
the Agency has determined that a
proposal by the registrant to increase the
tolerance for ‘‘grass, forage’’ from 500
ppm to 700 ppm is acceptable provided
that registrations specify a maximum
application rate of 2 lb. acid equivalents
(ae)/A per annual growing season. The
dietary risk assessment performed as
part of the triclopyr RED supports this
increase. The current tolerances on meat
commodities are adequate to cover
residues that may occur from grazing
areas treated at 2 lb. ae/A. Therefore,
EPA is increasing the tolerance in 40
CFR 180.417(a)(1) on ‘‘grass, forage’’ to
700.0 ppm. Also, the Agency is revising
in 40 CFR 180.417(a)(1) the commodity
terminology ‘‘grass, forage, hay’’ to read
‘‘grass, hay’’ and decreasing the
tolerance from 500.0 ppm to 200.0 ppm,
based on available data and label
amendments. The Agency determined
that the increased tolerance is safe; i.e.,
there is a reasonable certainty that no
harm will result from aggregate
exposure to the pesticide chemical
residue.
Since the triclopyr RED was
completed in 1997, tolerances were
established in 40 CFR 180.417(a)(1) for
‘‘fish’’ and ‘‘shellfish’’ (67 FR 58712,
September 18, 2002)(FRL–7196–7).
16. Triphenyltin hydroxide (TPTH).
Since TPTH residues of concern in plant
and animal commodities have been
determined to include TPTH and its
monophenyltin (MPTH) and
diphenyltin (DPTH) hydroxide and
oxide metabolites, EPA is revising the
tolerance definition in 40 CFR 180.236
in terms of the combined residues of
TPTH and its MPTH and DPTH
hydroxide and oxide metabolites,
expressed in terms of parent TPTH.
Based on available ruminant feeding
data that indicate combined TPTHregulated residues as high as 1.15 ppm
in kidney and 3.7 ppm in liver, the
Agency determined that the appropriate
tolerances for kidney and liver of cattle,
goats, horses, and sheep are 2.0 ppm
and 4.0 ppm, respectively. Therefore,
EPA is increasing the tolerances in 40
CFR 180.236 for ‘‘cattle, liver;’’ ‘‘goat,
liver;’’ ‘‘horse, liver;’’ and ‘‘sheep,
liver;’’ each from 0.05 ppm to 4.0 ppm,
‘‘cattle, kidney;’’ ‘‘goat, kidney;’’ ‘‘horse,
kidney;’’ and ‘‘sheep, kidney;’’ each
from 0.05 ppm to 2.0 ppm. The Agency
determined that the increased tolerances
are safe; i.e., there is a reasonable
certainty that no harm will result from
aggregate exposure to the pesticide
chemical residue.
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Also, because available ruminant
feeding data show combined TPTHregulated residues as high as 0.14 ppm
in fat and 0.34 ppm in meat, the Agency
determined that the appropriate
tolerances should be established for fat
and meat of cattle, goats, horses, and
sheep at 0.2 ppm and 0.5 ppm,
respectively. Moreover, based on nondetectable levels and combined LOQs of
0.02 ppm for each metabolite, the
Agency determined that a tolerance
should be established for milk at 0.06
ppm. Therefore, EPA is establishing
tolerances in 40 CFR 180.236 for ‘‘cattle,
fat;’’ ‘‘goat, fat;’’ ‘‘horse, fat;’’ and
‘‘sheep, fat;’’ each at 0.2 ppm; ‘‘cattle,
meat;’’ ‘‘goat, meat;’’ ‘‘horse, meat;’’ and
‘‘sheep, meat;’’ each at 0.5 ppm, and
‘‘milk’’ at 0.06 ppm.
The ruminant feeding data was also
used by the Agency to reassess
tolerances for swine. EPA determined
that tolerances for hog kidney and liver
should be increased to 0.3 ppm (the
combined LOQs of 0.1 ppm for residues
in kidney, liver and fat), and that these
separate tolerances should be combined
as hog, meat byproducts. In addition,
EPA determined that tolerances should
also be established for hog fat at 0.3
ppm (the combined LOQs of 0.1 ppm for
each metabolite), and in hog meat at
0.06 ppm (the combined LOQs of 0.02
ppm for each metabolite). Therefore,
EPA is revising the commodity
tolerances in 40 CFR 180.236 for ‘‘hog,
kidney’’ and ‘‘hog, liver’’ at 0.05 ppm
into the commodity tolerance ‘‘hog,
meat byproducts’’ and increasing the
tolerance to 0.3 ppm, and establishing
tolerances for ‘‘hog, fat’’ at 0.3 ppm and
‘‘hog, meat’’ at 0.06 ppm. The Agency
determined that the increased tolerance
is safe; i.e., there is a reasonable
certainty that no harm will result from
aggregate exposure to the pesticide
chemical residue.
Based on available field trial data that
show combined TPTH-regulated
residues as high as 9.7 ppm, the Agency
determined that a tolerance should be
established at 10.0 ppm for beet, sugar,
tops. Therefore, EPA is establishing a
tolerance in 40 CFR 180.236 for ‘‘beet,
sugar, tops’’ at 10.0 ppm.
B. What is the Agency’s Authority for
Taking this Action?
EPA may issue a regulation
establishing, modifying, or revoking a
tolerance under FFDCA section 408(e).
In this final rule, EPA is establishing,
modifying, and revoking tolerances to
implement the tolerance
recommendations made during the
reregistration and tolerance
reassessment processes, and as followup on canceled uses of pesticides. As
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Jkt 211001
part of these processes, EPA is required
to determine whether each of the
amended tolerances meets the safety
standards under FFDCA. The safety
finding determination is found in detail
in each Post-FQPA RED and TRED for
the active ingredient. REDs and TREDs
recommend the implementation of
certain tolerance actions, including
modifications to reflect current use
patterns, to meet safety findings, and
change commodity names and
groupings in accordance with new EPA
policy. Printed and electronic copies of
the REDs and TREDs are available as
provided in Unit II.A.
EPA has issued post-FQPA REDs for
bromoxynil, diclofop-methyl, dicofol,
etridiazole (terrazole), folpet,
hydramethylnon, iprodione, paraquat,
phosphine (aluminum and magnesium
phosphide), propargite, triclopyr, and
triphenyltin hydroxide (TPTH), and
TREDs for diquat and fenbutatin-oxide,
whose REDs were both completed prior
to FQPA. Also, EPA issued a RED prior
to FQPA for picloram and in 1999 made
a safety finding which reassessed its
tolerances according to the FFDCA
standard, maintaining them when new
tolerances were established as noted in
Unit II.A. REDs and TREDs contain the
Agency’s evaluation of the data base for
these pesticides, including statements
regarding additional data on the active
ingredients that may be needed to
confirm the potential human health and
environmental risk assessments
associated with current product uses,
and REDs state conditions under which
these uses and products will be eligible
for reregistration. The REDs and TREDs
recommended the establishment,
modification, and/or revocation of
specific tolerances. RED and TRED
recommendations such as establishing
or modifying tolerances, and in some
cases revoking tolerances, are the result
of assessment under the FFDCA
standard of ‘‘reasonable certainty of no
harm.’’ However, tolerance revocations
recommended in REDs and TREDs that
are made final in this document do not
need such assessment when the
tolerances are no longer necessary.
EPA’s general practice is to revoke
tolerances for residues of pesticide
active ingredients on crops for which
FIFRA registrations no longer exist and
on which the pesticide may therefore no
longer be used in the United States. EPA
has historically been concerned that
retention of tolerances that are not
necessary to cover residues in or on
legally treated foods may encourage
misuse of pesticides within the United
States. Nonetheless, EPA will establish
and maintain tolerances even when
corresponding domestic uses are
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Fmt 4700
Sfmt 4700
canceled if the tolerances, which EPA
refers to as ‘‘import tolerances,’’ are
necessary to allow importation into the
United States of food containing such
pesticide residues. However, where
there are no imported commodities that
require these import tolerances, the
Agency believes it is appropriate to
revoke tolerances for unregistered
pesticides in order to prevent potential
misuse.
When EPA establishes tolerances for
pesticide residues in or on raw
agricultural commodities, the Agency
gives consideration to possible pesticide
residues in meat, milk, poultry, and/or
eggs produced by animals that are fed
agricultural products (for example, grain
or hay) containing pesticides residues
(40 CFR 180.6). If there is no reasonable
expectation of finite pesticide residues
in or on meat, milk, poultry, or eggs,
then tolerances do not need to be
established for these commodities (40
CFR 180.6(b) and 180.6 (c)).
C. When Do These Actions Become
Effective?
These actions become effective 90
days following publication of this final
rule in the Federal Register. EPA has
delayed the effectiveness of these
actions to ensure that all affected parties
receive notice of EPA’s actions.
Consequently, the effective date is
October 30, 2007. For this final rule, the
tolerances that were revoked because
registered uses did not exist concerned
uses which have been canceled, in some
cases, for many years. The Agency
believes that existing stocks of pesticide
products labeled for the uses associated
with the tolerance revocations have
been completely exhausted and that
treated commodities have had sufficient
time for passage through the channels of
trade.
Any commodities listed in the
regulatory text of this document that are
treated with the pesticides subject to
this final rule, and that are in the
channels of trade following the
tolerance revocations, shall be subject to
FFDCA section 408(1)(5), as established
by the FQPA. Under this section, any
residues of these pesticides in or on
such food shall not render the food
adulterated so long as it is shown to the
satisfaction of the Food and Drug
Administration that: (1) The residue is
present as the result of an application or
use of the pesticide at a time and in a
manner that was lawful under FIFRA,
and (2) the residue does not exceed the
level that was authorized at the time of
the application or use to be present on
the food under a tolerance or exemption
from tolerance. Evidence to show that
food was lawfully treated may include
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records that verify the dates that the
pesticide was applied to such food.
sroberts on PROD1PC70 with RULES
III. Are There Any International Trade
Issues Raised by this Final Action?
In making its tolerance decisions, EPA
seeks to harmonize U.S. tolerances with
international standards whenever
possible, consistent with U.S. food
safety standards and agricultural
practices. EPA considers the
international Maximum Residue Limits
(MRLs) established by the Codex
Alimentarius Commission, as required
by Section 408(b)(4) of the FFDCA. The
Codex Alimentarius is a joint U.N. Food
and Agriculture Organization/World
Health Organization food standards
program, and it is recognized as an
international food safety standardssetting organization in trade agreements
to which the United States is a party.
EPA may establish a tolerance that is
different from a Codex MRL; however,
FFDCA section 408(b)(4) requires that
EPA explain the reasons for departing
from the Codex level in a notice
published for public comment. EPA’s
effort to harmonize with Codex MRLs is
summarized in the tolerance
reassessment section of individual REDs
and TREDs, and in the Residue
Chemistry document which supports
the RED and TRED, as mentioned in the
proposed rule cited in Unit II.A.
Specific tolerance actions in this rule
and how they compare to Codex MRLs
(if any) are discussed in Unit II.A.
IV. Statutory and Executive Order
Reviews
In this final rule EPA establishes
tolerances under FFDCA section 408(e),
and also modifies and revokes specific
tolerances established under FFDCA
section 408. The Office of Management
and Budget (OMB) has exempted these
types of actions (i.e., establishment and
modification of a tolerance and
tolerance revocation for which
extraordinary circumstances do not
exist) from review under Executive
Order 12866, entitled Regulatory
Planning and Review (58 FR 51735,
October 4, 1993). Because this rule has
been exempted from review under
Executive Order 12866 due to its lack of
significance, this rule is not subject to
Executive Order 13211, Actions
Concerning Regulations That
Significantly Affect Energy Supply,
Distribution, or Use (66 FR 28355, May
22, 2001). This final rule does not
contain any information collections
subject to OMB approval under the
Paperwork Reduction Act (PRA), 44
U.S.C. 3501 et seq., or impose any
enforceable duty or contain any
unfunded mandate as described under
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15:44 Jul 31, 2007
Jkt 211001
Title II of the Unfunded Mandates
Reform Act of 1995 (UMRA) (Public
Law 104-4). Nor does it require any
special considerations as required by
Executive Order 12898, entitled Federal
Actions to Address Environmental
Justice in Minority Populations and
Low-Income Populations (59 FR 7629,
February 16, 1994); or OMB review or
any other Agency action under
Executive Order 13045, entitled
Protection of Children from
Environmental Health Risks and Safety
Risks (62 FR 19885, April 23, 1997).
This action does not involve any
technical standards that would require
Agency consideration of voluntary
consensus standards pursuant to section
12(d) of the National Technology
Transfer and Advancement Act of 1995
(NTTAA), Public Law 104-13, section
12(d) (15 U.S.C. 272 note). Pursuant to
the Regulatory Flexibility Act (RFA) (5
U.S.C. 601 et seq.), the Agency
previously assessed whether
establishment of tolerances, exemptions
from tolerances, raising of tolerance
levels, expansion of exemptions, or
revocations might significantly impact a
substantial number of small entities and
concluded that, as a general matter,
these actions do not impose a significant
economic impact on a substantial
number of small entities. These analyses
for tolerance establishments and
modifications, and for tolerance
revocations were published on May 4,
1981 (46 FR 24950) and on December
17, 1997 (62 FR 66020), respectively,
and were provided to the Chief Counsel
for Advocacy of the Small Business
Administration. Taking into account
this analysis, and available information
concerning the pesticides listed in this
rule, the Agency hereby certifies that
this final rule will not have a significant
economic impact on a substantial
number of small entities. In a
memorandum dated May 25, 2001, EPA
determined that eight conditions must
all be satisfied in order for an import
tolerance or tolerance exemption
revocation to adversely affect a
significant number of small entity
importers, and that there is a negligible
joint probability of all eight conditions
holding simultaneously with respect to
any particular revocation. (This Agency
document is available in the docket of
the proposed rule, as mentioned in Unit
II.A. Furthermore, for the pesticides
named in this final rule, the Agency
knows of no extraordinary
circumstances that exist as to the
present revocations that would change
EPA’s previous analysis. In addition, the
Agency has determined that this action
will not have a substantial direct effect
PO 00000
Frm 00043
Fmt 4700
Sfmt 4700
41927
on States, on the relationship between
the national government and the States,
or on the distribution of power and
responsibilities among the various
levels of government, as specified in
Executive Order 13132, entitled
Federalism (64 FR 43255, August 10,
1999). Executive Order 13132 requires
EPA to develop an accountable process
to ensure ‘‘meaningful and timely input
by State and local officials in the
development of regulatory policies that
have federalism implications.’’ ‘‘Policies
that have federalism implications’’ is
defined in the Executive order to
include regulations that have
‘‘substantial direct effects on the States,
on the relationship between the national
government and the States, or on the
distribution of power and
responsibilities among the various
levels of government.’’ This final rule
directly regulates growers, food
processors, food handlers and food
retailers, not States. This action does not
alter the relationships or distribution of
power and responsibilities established
by Congress in the preemption
provisions of section 408(n)(4) of
FFDCA. For these same reasons, the
Agency has determined that this rule
does not have any ‘‘tribal implications’’
as described in Executive Order 13175,
entitled Consultation and Coordination
with Indian Tribal Governments (65 FR
67249, November 6, 2000). Executive
Order 13175, requires EPA to develop
an accountable process to ensure
‘‘meaningful and timely input by tribal
officials in the development of
regulatory policies that have tribal
implications.’’ ‘‘Policies that have tribal
implications’’ is defined in the
Executive order to include regulations
that have ‘‘substantial direct effects on
one or more Indian tribes, on the
relationship between the Federal
Government and the Indian tribes, or on
the distribution of power and
responsibilities between the Federal
Government and Indian tribes.’’ This
rule will not have substantial direct
effects on tribal governments, on the
relationship between the Federal
Government and Indian tribes, or on the
distribution of power and
responsibilities between the Federal
Government and Indian tribes, as
specified in Executive Order 13175.
Thus, Executive Order 13175 does not
apply to this rule.
V. Congressional Review Act
The Congressional Review Act, 5
U.S.C. 801 et seq., generally provides
that before a rule may take effect, the
agency promulgating the rule must
submit a rule report to each House of
the Congress and to the Comptroller
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Federal Register / Vol. 72, No. 147 / Wednesday, August 1, 2007 / Rules and Regulations
General of the United States. EPA will
submit a report containing this rule and
other required information to the U.S.
Senate, the U.S. House of
Representatives, and the Comptroller
General of the United States prior to
publication of this final rule in the
Federal Register. This final rule is not
a ‘‘major rule’’ as defined by 5 U.S.C.
804(2).
List of Subjects in 40 CFR Part 180
Environmental protection,
Administrative practice and procedure,
Agricultural commodities, Pesticides
and pests, Reporting and recordkeeping
requirements.
Dated: July 23, 2007.
Debra Edwards,
Director, Office of Pesticide Programs.
Strawberry ................................
Tea, dried .................................
Tea, plucked leaves .................
Vegetable, cucurbit, group 9 ....
Vegetable, fruiting, group 8 ......
Walnut .......................................
PART 180—AMENDED
1. The authority citation for part 180
continues to read as follows:
I
Authority: 21 U.S.C. 321(q), 346a and 371.
2. Section 180.163 is amended by
revising the section heading and
paragraph (a) to read as follows:
I
§ 180.163 1,1-Bis(4-chlorophenyl)-2,2,2trichloroethanol; tolerances for residues.
(a) General. (1) Tolerances for the
combined residues of the insecticide
dicofol, 1,1-bis(4-chlorophenyl)-2,2,2trichloroethanol and 1-(2-chlorophenyl)1-(4-chlorophenyl)-2,2,2trichloroethanol in or on raw
agricultural commodities are established
as follows:
sroberts on PROD1PC70 with RULES
Parts per
million
Apple, wet pomace
Bean, dry, seed ........................
Bean, succulent ........................
Butternut ...................................
Caneberry subgroup 13A .........
Chestnut ...................................
Citrus, dried pulp ......................
Citrus oil ....................................
Cotton, refined oil .....................
Cotton, undelinted seed ...........
Fruit, citrus, group 10 ...............
Fruit, pome, group 11 ...............
Fruit, stone, group 12 ...............
Grape ........................................
Grape, raisin .............................
Hazelnut ....................................
Hop, dried cones ......................
Nut, hickory ...............................
Nut, macadamia .......................
Pecan ........................................
Peppermint, hay .......................
Peppermint, oil ..........................
Spearmint, oil ............................
Spearmint, tops ........................
VerDate Aug<31>2005
15:44 Jul 31, 2007
38.0
0.5
3.0
0.1
5.0
0.1
12.0
200.0
0.5
0.1
6.0
10.0
5.0
5.0
20.0
0.1
65.0
0.1
0.1
0.1
25.0
30.0
30.0
25.0
Jkt 211001
Parts per
million
Commodity
Therefore, 40 CFR chapter I is
amended as follows:
10.0
50.0
30.0
2.0
2.0
0.1
(2) Tolerances for the combined
residues of the insecticide dicofol, 1,1bis(4-chlorophenyl)-2,2,2trichloroethanol, 1-(2-chlorophenyl)-1(4-chlorophenyl)-2,2,2-trichloroethanol,
1,1-bis(4-chlorophenyl)-2,2dichloroethanol, and 1-(2-chlorophenyl)
-1-(4-chlorophenyl)-2,2-dichloroethanol
in or on raw agricultural commodities
are established as follows:
I
Commodity
Parts per
million
Commodity
Cattle, fat ..................................
Cattle, liver ................................
Cattle, meat ..............................
Cattle, meat byproducts, except
liver ........................................
Egg ...........................................
Goat, fat ....................................
Goat, liver .................................
Goat, meat ................................
Goat, meat byproducts, except
liver ........................................
Hog, fat .....................................
Hog, liver ..................................
Hog, meat .................................
Hog, meat byproducts, except
liver ........................................
Horse, fat ..................................
Horse, liver ...............................
Horse, meat ..............................
Horse, meat byproducts, except
liver ........................................
Milk, fat (reflecting 0.75 ppm in
whole milk) ............................
Poultry, fat ................................
Poultry, meat ............................
Poultry, meat byproducts ..........
Sheep, fat .................................
Sheep, liver ...............................
Sheep, meat .............................
Sheep, meat byproducts, except liver ................................
50.0
5.0
3.0
3.0
50.0
5.0
3.0
3.0
22.0
0.1
0.1
0.1
50.0
5.0
3.0
3.0
Folpet; tolerances for residues.
Frm 00044
Fmt 4700
Parts per million
Sfmt 4700
No U.S. registrations.
*
*
*
*
*
(c) Tolerances with regional
registration. Tolerances with regional
registrations as defined in § 180.1(m) are
established for the fungicide folpet (N(trichloromethylthio)phthalimide) in or
on the following raw agricultural
commodity:
Commodity
Parts per
million
Avocado ....................................
25.0
§180.205 Paraquat; tolerances for
residues.
(a) General. Tolerances are
established for the fungicide folpet (N(trichloromethylthio)phthalimide) in or
on raw agricultural commodities as
follows:
PO 00000
1
2.0
50.0
80.0
120.0
50.0
3.0
2.0
5.0
25.0
3.0
50.0
5.0
3.0
*
*
*
*
3. Section 180.191 is amended by
revising paragraph (a) and by adding
text to paragraph (c) after the paragraph
heading to read as follows:
Apple1 ...................................
Cranberry 1 ...........................
Cucumber 1 ..........................
Grape 1 .................................
Grape, raisin 1 ......................
Hop, dried cones ..................
Lettuce 1 ...............................
Melon 1 .................................
Onion, bulb 1 ........................
Strawberry 1 ..........................
Tomato 1 ...............................
*
I
Commodity
Parts per million
3.0
0.05
50.0
5.0
3.0
*
§ 180.191
Commodity
5.0
15.0
*
*
*
*
4. Section 180.205 is amended by
revising the table in paragraph (a) to
read as follows:
I
(a) * * *
Commodity
Acerola ......................................
Almond, hulls ............................
Animal feed, nongrass, group
18, forage ..............................
Animal feed, nongrass, group
18, hay ..................................
Artichoke, globe ........................
Asparagus .................................
Avocado ....................................
Banana .....................................
Barley, grain .............................
Barley, hay ................................
Barley, straw .............................
Bean, dry, seed ........................
Bean, lima, succulent ...............
Bean, snap, succulent ..............
Beet, sugar ...............................
Beet, sugar, tops ......................
Berry group 13 ..........................
Cacao bean ..............................
Carrot, roots ..............................
Cattle, fat ..................................
Cattle, kidney ............................
Cattle, meat ..............................
Cattle, meat byproducts, except
kidney ....................................
Coffee, bean, green ..................
Corn, field, forage .....................
Corn, field, grain .......................
Corn, field, stover .....................
Corn, pop, grain ........................
Corn, pop, stover ......................
Corn, sweet, kernel plus cob
with husks removed ..............
E:\FR\FM\01AUR1.SGM
01AUR1
Parts per
million
0.05
0.5
75.0
210.0
0.05
0.5
0.05
0.05
0.05
3.5
1.0
0.3
0.05
0.05
0.5
0.05
0.05
0.05
0.05
0.05
0.5
0.05
0.05
0.05
3.0
0.1
10.0
0.1
10.0
0.05
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sroberts on PROD1PC70 with RULES
Commodity
Parts per
million
Cotton, gin byproducts .............
Cotton, undelinted seed ...........
Cowpea, forage ........................
Cowpea, hay .............................
Cranberry ..................................
Cucurbits ...................................
Egg ...........................................
Endive .......................................
Fig .............................................
Fruit, citrus, group 10 ...............
Fruit, pome, group 11 ...............
Fruit, stone, group 12 ...............
Ginger .......................................
Goat, fat ....................................
Goat, kidney .............................
Goat, meat ................................
Goat, meat byproducts, except
kidney ....................................
Grain, aspirated fractions .........
Grape ........................................
Grass, forage ............................
Grass, hay ................................
Guar ..........................................
Guava .......................................
Hog, fat .....................................
Hog, kidney ...............................
Hog, meat .................................
Hog, meat byproducts, except
kidney ....................................
Hop, dried cones ......................
Horse, fat ..................................
Horse, kidney ............................
Horse, meat ..............................
Horse, meat byproducts, except
kidney ....................................
Kiwifruit .....................................
Lentil, seed ...............................
Lettuce ......................................
Milk ...........................................
Mint, hay ...................................
Nut ............................................
Nut, tree, group 14 ...................
Okra ..........................................
Olive ..........................................
Onion, bulb ...............................
Onion, green .............................
Papaya ......................................
Passionfruit ...............................
Pea and bean, dried shelled,
except soybean, subgroup
6C, except guar bean ...........
Pea and bean, succulent
shelled, subgroup 6B ............
Pea, dry, seed ..........................
Pea, field, hay ...........................
Pea, field, vines ........................
Pea, succulent ..........................
Peanut ......................................
Peanut, hay ..............................
Persimmon ................................
Pineapple ..................................
Pineapple, process residue ......
Pistachio ...................................
Potato .......................................
Rhubarb ....................................
Rice, grain ................................
Rice, straw ................................
Safflower, seed .........................
Sheep, fat .................................
Sheep, kidney ...........................
Sheep, meat .............................
Sheep, meat byproducts, except kidney ............................
VerDate Aug<31>2005
15:44 Jul 31, 2007
110.0
3.5
0.1
0.4
0.05
0.05
0.01
0.05
0.05
0.05
0.05
0.05
0.1
0.05
0.5
0.05
0.05
65.0
0.05
90.0
40.0
0.5
0.05
0.05
0.5
0.05
0.05
0.5
0.05
0.5
0.05
0.05
0.05
0.3
0.05
0.01
0.5
0.05
0.05
0.05
0.05
0.1
0.05
0.05
0.2
Parts per
million
Commodity
Sorghum, forage, forage ..........
Sorghum, grain .........................
Sorghum, grain, forage .............
Soybean, forage .......................
Soybean, hay ............................
Soybean, hulls ..........................
Soybean, seed ..........................
Strawberry ................................
Sugarcane, cane ......................
Sugarcane, molasses ...............
Sunflower, seed ........................
Turnip, greens ..........................
Turnip, roots .............................
Vegetable, brassica, leafy,
group 5 ..................................
Vegetable, cucurbit, group 9 ....
Vegetable, fruiting, group 8 ......
Vegetable, legume, edible podded, subgroup 6A .................
Wheat, forage ...........................
Wheat, grain .............................
Wheat, hay ...............................
Wheat, straw .............................
*
*
§ 180.225
*
*
Jkt 211001
0.05
0.5
1.1
3.5
50.0
[Amended]
5. Section 180.225 is amended by
removing the entry for ‘‘pimento’’ from
the table in paragraph (a)(1).
I 6. Section 180.226 is amended by
revising paragraph (a)(1), the tables in
paragraph (a)(2)(i) and (a)(3), and by
removing paragraph (a)(6) to read as
follows:
I
§ 180.226
Diquat; tolerances for residues.
(a) General. (1) Tolerances are
established for residues of the plant
growth regulator and herbicide diquat,
(6,7-dihydrodipyrido (1,2-a:2′1′c)pyrazinediium) derived from
application of the dibromide salt and
calculated as the cation in or on the
following food commodities:
Parts per
million
0.3
0.05
0.05
0.05
0.05
*
Commodity
0.05
0.3
0.8
0.2
0.05
0.05
0.5
0.05
0.05
0.25
0.05
0.5
0.05
0.05
0.06
0.05
0.05
0.5
0.05
0.1
0.05
0.1
0.4
10.0
4.5
0.7
0.25
0.5
3.0
2.0
0.05
0.05
Alfalfa, seed ..............................
Cattle, fat ..................................
Cattle, meat ..............................
Cattle, meat byproducts ...........
Egg ...........................................
Goat, fat ....................................
Goat, meat ................................
Goat, meat byproducts .............
Hog, fat .....................................
Hog, meat .................................
Hog, meat byproducts ..............
Horse, fat ..................................
Horse, meat ..............................
Horse, meat byproducts ...........
Milk ...........................................
Potato .......................................
Poultry, fat ................................
Poultry, meat ............................
Poultry, meat byproducts ..........
Sheep, fat .................................
Sheep, meat .............................
Sheep, meat byproducts ..........
PO 00000
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Sfmt 4700
3.0
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.05
0.02
0.1
0.05
0.05
0.05
0.05
0.05
0.05
Parts per
million
Commodity
Sorghum, grain, grain ...............
Soybean, seed ..........................
2.0
0.2
(2)(i) * * *
Parts per
million
Commodity
Avocado ....................................
Berry group 13 ..........................
Cotton, undelinted seed ...........
Cranberry ..................................
Fish ...........................................
Fruit, citrus, group 10 ...............
Fruit, pome, group 11 ...............
Fruit, stone, group 12 ...............
Grain, cereal, forage, fodder
and straw, group 16 ..............
Grain, cereal, group 15 ............
Grape ........................................
Grass, forage, fodder and hay,
group 17 ................................
Hop, dried cones ......................
Nut, tree, group 14 ...................
Shellfish ....................................
Strawberry ................................
Sugarcane, cane ......................
Vegetable, brassica, leafy,
group 5 ..................................
Vegetable, cucurbit, group 9 ....
Vegetable, foliage of legume,
group 7 ..................................
Vegetable, fruiting, group 8 ......
Vegetable, leafy, except brassica, group 4 .........................
Vegetable, root and tuber,
group 1 ..................................
Vegetable, seed and pod .........
*
*
*
(3) * * *
*
0.2
0.05
0.2
0.05
2.0
0.05
0.02
0.02
0.02
0.02
0.05
0.2
0.2
0.02
20.0
0.05
0.2
0.05
0.02
0.2
0.05
0.05
0.02
0.05
*
Commodity
Parts per
million
Banana .....................................
Coffee, bean, green ..................
Soybean, hulls ..........................
0.05
0.05
0.6
*
*
*
*
*
7. Section 180.236 is revised to read
as follows:
I
§ 180.236 Triphenyltin hydroxide;
tolerances for residues.
(a) General. Tolerances are
established for the combined residues of
the fungicide triphenyltin hydroxide
(TPTH) and its monophenyltin (MPTH)
and diphenyltin (DPTH) hydroxide and
oxide metabolites, expressed in terms of
parent TPTH, in or on the following raw
agricultural commodities:
Commodity
Beet, sugar, roots .....................
Beet, sugar, tops ......................
Cattle, fat ..................................
Cattle, kidney ............................
E:\FR\FM\01AUR1.SGM
01AUR1
Parts per
million
0.05
10.0
0.2
2.0
41930
Federal Register / Vol. 72, No. 147 / Wednesday, August 1, 2007 / Rules and Regulations
Commodity
Parts per
million
Cattle, liver ................................
Cattle, meat ..............................
Goat, fat ....................................
Goat, kidney .............................
Goat, liver .................................
Goat, meat ................................
Hog, fat .....................................
Hog, meat .................................
Hog, meat byproducts ..............
Horse, fat ..................................
Horse, kidney ............................
Horse, liver ...............................
Horse, meat ..............................
Milk ...........................................
Pecan ........................................
Potato .......................................
Sheep, fat .................................
Sheep, kidney ...........................
Sheep, liver ...............................
Sheep, meat .............................
4.0
0.5
0.2
2.0
4.0
0.5
0.3
0.06
0.3
0.2
2.0
4.0
0.5
0.06
0.05
0.05
0.2
2.0
4.0
0.5
(b) Section 18 emergency exemptions.
[Reserved]
(c) Tolerances with regional
registrations. [Reserved]
(d) Indirect or inadvertent residues.
[Reserved]
I 8. Section 180.259 is amended by
revising the table in paragraph (a) to
read as follows:
§ 180.259 Propargite; tolerances for
residues.
(a) * * *
sroberts on PROD1PC70 with RULES
Commodity
Parts per
million
Almond ......................................
Almond, hulls ............................
Bean, dry, seed ........................
Cattle, fat ..................................
Cattle, meat ..............................
Cattle, meat byproducts ...........
Citrus, oil ...................................
Corn, field, forage .....................
Corn, field, grain .......................
Corn, pop, grain ........................
Corn, stover ..............................
Corn, sweet, forage ..................
Cotton, undelinted seed ...........
Egg ...........................................
Goat, fat ....................................
Goat, meat ................................
Goat, meat byproducts .............
Grain, aspirated fractions .........
Grapefruit ..................................
Grape ........................................
Hog, fat .....................................
Hog, meat .................................
Hog, meat byproducts ..............
Hop, dried cones ......................
Horse, fat ..................................
Horse, meat ..............................
Horse, meat byproducts ...........
Lemon .......................................
Milk, fat (0.08 ppm in milk) .......
Nectarine ..................................
Orange ......................................
Peanut ......................................
Peanut, hay ..............................
Peppermint, tops ......................
VerDate Aug<31>2005
15:44 Jul 31, 2007
0.1
55.0
0.2
0.1
0.1
0.1
30.0
10.0
0.1
0.1
10.0
10.0
0.1
0.1
0.1
0.1
0.1
0.4
5.0
10.0
0.1
0.1
0.1
30.0
0.1
0.1
0.1
5.0
2.0
4.0
10.0
0.1
10.0
50.0
Jkt 211001
(2) * * *
Parts per
million
Commodity
Poultry, fat ................................
Potato .......................................
Sheep, fat .................................
Sheep, meat .............................
Sheep, meat byproducts ..........
Sorghum, grain .........................
Sorghum, grain, forage .............
Sorghum, grain, stover .............
Spearmint, tops ........................
Tea, dried .................................
Walnut .......................................
0.1
0.1
0.1
0.1
0.1
5.0
10.0
10.0
50.0
10.0
0.1
Parts per
million
Commodity
Barley, pearled barley ..............
Oat, groats/rolled oats ..............
Wheat, bran ..............................
Wheat, germ .............................
Wheat, middlings ......................
Wheat, shorts ...........................
3.0
3.0
3.0
3.0
3.0
3.0
*
*
*
*
*
(d) Indirect or inadvertent residues.
[Reserved]
I
I
*
*
*
*
9. Section 180.292 is amended by
revising the tables in paragraphs (a)(1)
and (2), removing paragraph (a)(3), and
by removing the text from paragraph (d)
and reserving the paragraph designation
and heading to read as follows:
*
10. Section 180.324 is amended by
revising the table in paragraph (a)(1) to
read as follows:
§ 180.324 Bromoxynil; tolerances for
residues.
(a) * * * (1) * * * *
§ 180.292 Picloram; tolerances for
residues.
(a) * * * (1) * * *
Parts per
million
Commodity
Barley, grain .............................
Barley, straw .............................
Cattle, fat ..................................
Cattle, kidney ............................
Cattle, liver ................................
Cattle, meat ..............................
Cattle, meat byproducts, except
kidney and liver .....................
Egg ...........................................
Goat, fat ....................................
Goat, kidney .............................
Goat, liver .................................
Goat, meat ................................
Goat, meat byproducts, except
kidney and liver .....................
Grain, aspirated fractions .........
Grass, forage ............................
Hog, fat .....................................
Hog, kidney ...............................
Hog, liver ..................................
Hog, meat .................................
Hog, meat byproducts, except
kidney and liver .....................
Horse, fat ..................................
Horse, kidney ............................
Horse, liver ...............................
Horse, meat ..............................
Horse, meat byproducts, except
kidney and liver .....................
Milk ...........................................
Oat, forage ................................
Oat, grain ..................................
Oat, straw .................................
Poultry, fat ................................
Poultry, meat ............................
Poultry, meat byproducts ..........
Sheep, fat .................................
Sheep, kidney ...........................
Sheep, liver ...............................
Sheep, meat .............................
Sheep, meat byproducts, except kidney and liver .............
Wheat, forage ...........................
Wheat, grain .............................
Wheat, straw .............................
PO 00000
Frm 00046
Fmt 4700
Sfmt 4700
Parts per
million
Commodity
0.5
1.0
0.2
5.0
0.5
0.2
0.2
0.05
0.2
5.0
0.5
0.2
0.2
4.0
80.0
0.2
5.0
0.5
0.2
0.2
0.2
5.0
0.5
0.2
0.2
0.05
1.0
0.5
1.0
0.05
0.05
0.05
0.2
5.0
0.5
0.2
0.2
1.0
0.5
1.0
Alfalfa, forage ...........................
Alfalfa, hay ................................
Barley, grain .............................
Barley, hay ................................
Barley, straw .............................
Corn, field, forage .....................
Corn, field, grain .......................
Corn, field, stover .....................
Corn, pop, grain ........................
Corn, pop, stover ......................
Flax, seed .................................
Garlic ........................................
Grain, aspirated fractions .........
Grass, forage ............................
Grass, hay ................................
Oat, forage ................................
Oat, grain ..................................
Oat, hay ....................................
Oat, straw .................................
Onion, bulb ...............................
Peppermint, hay .......................
Rye, forage ...............................
Rye, grain .................................
Rye, straw .................................
Sorghum, grain .........................
Sorghum, grain, forage .............
Sorghum, grain, stover .............
Spearmint, hay .........................
Wheat, forage ...........................
Wheat, grain .............................
Wheat, hay ...............................
Wheat, straw .............................
*
*
*
*
0.1
0.5
0.05
9.0
4.0
0.3
0.05
0.2
0.05
0.2
0.1
0.1
0.3
3.0
3.0
0.3
0.05
9.0
4.0
0.1
0.1
1.0
0.05
2.0
0.05
0.5
0.2
0.1
1.0
0.05
4.0
2.0
*
11. Section 180.362 is amended by
revising paragraph (a) to read as follows:
I
§ 180.362 Hexakis (2-methyl-2phenylpropyl)distannoxane; tolerances for
residues.
(a) General. (1) Tolerances are
established for residues of hexakis (2methyl-2-phenylpropyl)distannoxane in
or on the following raw agricultural
commodities:
E:\FR\FM\01AUR1.SGM
01AUR1
Federal Register / Vol. 72, No. 147 / Wednesday, August 1, 2007 / Rules and Regulations
Commodity
Parts per
million
Almond, hulls ............................
Apple .........................................
Apple, wet pomace ...................
Cherry, sweet ...........................
Cherry, tart ................................
Citrus, dried pulp ......................
Citrus, oil ...................................
Cucumber .................................
Eggplant ....................................
Fruit, citrus, group 10 ...............
Grape ........................................
Grape, raisin .............................
Nut, tree, group 14 ...................
Papaya ......................................
Peach ........................................
Pear ..........................................
Plum, prune, fresh ....................
Plum, prune, dried ....................
Strawberry ................................
80.0
15.0
100.0
6.0
6.0
100.0
140.0
4.0
6.0
20.0
5.0
20.0
0.5
2.0
10.0
15.0
4.0
20.0
10.0
(2) Tolerances are established for the
combined residues of hexakis (2-methyl2-phenylpropyl)distannoxane and its
organotin metabolites dihydroxybis(2methyl-2-phenylpropyl)stannane, and 2methyl-2phenylpropylstannoic acid in
or on the following raw agricultural
commodities:
Commodity
Parts per
million
Cattle, fat ..................................
Cattle, meat ..............................
Cattle, meat byproducts ...........
Egg ...........................................
Goat, fat ....................................
Goat, meat ................................
Goat, meat byproducts .............
Hog, fat .....................................
Hog, meat .................................
Hog, meat byproducts ..............
Horse, fat ..................................
Horse, meat ..............................
Horse, meat byproducts ...........
Milk, fat .....................................
Poultry, fat ................................
Poultry, meat ............................
Poultry, meat byproducts ..........
Sheep, fat .................................
Sheep, meat .............................
Sheep, meat byproducts ..........
0.5
0.5
0.5
0.1
0.5
0.5
0.5
0.5
0.5
0.5
0.5
0.5
0.5
0.1
0.1
0.1
0.1
0.5
0.5
0.5
*
*
*
*
*
I 12. Section 180.370 is amended by
revising the table in paragraph (a) to
read as follows:
Corn, sweet, stover ..................
Cotton, gin byproducts .............
Cotton, undelinted seed ...........
Peanut ......................................
Safflower, seed .........................
Sorghum, grain, forage .............
Sorghum, grain, grain ...............
Tomato ......................................
Vegetable, foliage of legume,
group 7 ..................................
Vegetable, legume, group 6 .....
Wheat, forage ...........................
Wheat, grain .............................
Wheat, straw .............................
*
sroberts on PROD1PC70 with RULES
VerDate Aug<31>2005
15:44 Jul 31, 2007
Parts per
million
0.1
0.1
0.1
0.1
0.1
0.1
Jkt 211001
*
*
0.1
0.1
0.1
0.1
0.1
0.1
0.1
0.15
Shellfish ....................................
3.5
(2) Tolerances for the combined
residues of the herbicide triclopyr
((3,5,6-trichloro-2-pyridinyl)oxy) acetic
acid and its metabolite 3,5,6-trichloro-2
-pyridinol (TCP), as a result of the
application/use of butoxyethyl ester of
0.1 triclopyr or the triethylamine salt of
0.1 triclopyr, are established in or on the
0.1 following raw agricultural commodities:
0.1
0.1
*
[Amended]
13. Section 180.385 is amended by
removing from the table in paragraph (a)
the entries for ‘‘lentil, seed’’ and ‘‘pea
seeds (dry)’’.
I 14. Section 180.395 is amended by
revising the table in paragraph (a) and
removing the text from paragraph (b),
and reserving the paragraph designation
and heading to read as follows:
I
§ 180.395 Hydramethylnon; tolerances for
residues.
(a) * * *
Parts per
million
Commodity
Parts per
million
Commodity
Grass, forage ............................
Grass, hay ................................
Pineapple ..................................
2.0
2.0
0.05
(b) Section 18 emergency exemptions.
[Reserved]
*
*
*
*
*
I 15. Section 180.417 is amended by
revising paragraph (a) to read as follows:
Cattle, fat ..................................
Cattle, kidney ............................
Cattle, liver ................................
Cattle, meat ..............................
Cattle, meat byproducts, except
kidney and liver .....................
Goat, fat ....................................
Goat, kidney .............................
Goat, liver .................................
Goat, meat ................................
Goat, meat byproducts, except
kidney and liver .....................
Hog, fat .....................................
Hog, kidney ...............................
Hog, liver ..................................
Hog, meat .................................
Hog, meat byproducts, except
kidney and liver .....................
Horse, fat ..................................
Horse, kidney ............................
Horse, liver ...............................
Horse, meat ..............................
Horse, meat byproducts, except
kidney and liver .....................
Sheep, fat .................................
Sheep, kidney ...........................
Sheep, liver ...............................
Sheep, meat .............................
Sheep, meat byproducts, except kidney and liver .............
*
§ 180.417 Triclopyr; tolerances for
residues.
Parts per
million
Commodity
*
*
*
0.05
0.5
0.5
0.05
0.05
0.05
0.5
0.5
0.05
0.05
0.05
0.5
0.5
0.05
0.05
0.05
0.5
0.5
0.05
0.05
0.05
0.5
0.5
0.05
0.05
*
FR Doc. E7–14895 Filed 7–31–07; 8:45 am
(a) General. (1) Tolerances for
residues of the herbicide triclopyr per
se, as a result of the application/use of
butoxyethyl ester of triclopyr and
triethyylamine salt of triclopyr, are
established in or on the following raw
agricultural commodities:
BILLING CODE 6560–50–S
ENVIRONMENTAL PROTECTION
AGENCY
40 CFR Part 180
[EPA–HQ–OPP–2007–0289; FRL–8136–6]
(a) * * *
Barley, grain .............................
Barley, hay ................................
Corn, field, forage .....................
Corn, field, grain .......................
Corn, field, stover .....................
Corn, sweet, forage ..................
*
§ 180.385
Parts per
million
Commodity
§ 180.370 5-Ethoxy-3-(trichloromethyl)1,2,4-thiadiazole; tolerances for residues.
Commodity
Parts per
million
Commodity
41931
Egg ...........................................
Fish ...........................................
Grass, forage ............................
Grass, hay ................................
Milk ...........................................
Poultry, fat ................................
Poultry, meat ............................
Poultry, meat byproducts, except kidney ............................
Rice, grain ................................
Rice, straw ................................
PO 00000
Frm 00047
Fmt 4700
Sfmt 4700
0.05
3.0
700.0
200.0
0.01
0.1
0.1
Quillaja Saponaria Extract; Exemption
from the Requirement of a Tolerance
Environmental Protection
Agency (EPA).
ACTION: Final rule.
AGENCY:
SUMMARY: This regulation establishes an
exemption from the requirement of a
0.1 tolerance for residues of the biochemical
0.3 pesticide Quillaja saponaria extract in
10.0 or on all food commodities. Desert King
E:\FR\FM\01AUR1.SGM
01AUR1
Agencies
[Federal Register Volume 72, Number 147 (Wednesday, August 1, 2007)]
[Rules and Regulations]
[Pages 41913-41931]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E7-14895]
-----------------------------------------------------------------------
ENVIRONMENTAL PROTECTION AGENCY
40 CFR Part 180
[EPA-HQ-OPP-2004-0154; FRL-8139-5]
Bromoxynil, Diclofop-methyl, Dicofol, Diquat, Etridiazole, et
al.; Tolerance Actions
AGENCY: Environmental Protection Agency (EPA).
ACTION: Final rule.
-----------------------------------------------------------------------
SUMMARY: EPA is revoking certain tolerances for the herbicides
bromoxynil, diclofop-methyl, and paraquat; the fungicide etridiazole
(terrazole); the miticides dicofol and propargite; and the plant growth
regulator and herbicide diquat. Also, EPA is removing duplicate
tolerances for the herbicides bromoxynil, paraquat, and picloram; the
fumigant phosphine; the miticide dicofol; and the insecticides
fenbutatin-oxide and hydramethylnon. In addition, EPA is modifying
certain tolerances for the insecticide hydramethylnon; the herbicides
bromoxynil, paraquat, and triclopyr; the fungicides etridiazole,
folpet, and triphenyltin hydroxide (TPTH); the miticides dicofol and
propargite; and the plant growth regulator and herbicide diquat.
Moreover, EPA is establishing new tolerances for the herbicides
bromoxynil, paraquat, and picloram; the fungicides etridiazole, folpet,
and TPTH; the miticides dicofol and propargite; the insecticide
fenbutatin-oxide; and the plant growth regulator and herbicide diquat.
The regulatory actions in this document are follow-up to the Agency's
reregistration program under the Federal Insecticide, Fungicide, and
Rodenticide Act (FIFRA), and reassessment program under the Federal
Food, Drug, and Cosmetic Act (FFDCA) section 408(q).
DATES: This regulation is effective October 30, 2007. Objections and
requests for hearings must be received on or before October 1, 2007,
and must be filed in accordance with the instructions provided in 40
CFR part 178 (see also Unit I.C. of the SUPPLEMENTARY INFORMATION).
ADDRESSES: EPA has established a docket for this action under docket
identification (ID) number EPA-HQ-OPP-2004-0154. To access the
electronic docket, go to https://www.regulations.gov, select ``Advanced
Search,'' then ``Docket Search.'' Insert the docket ID number where
indicated and select the ``Submit'' button. Follow the instructions on
the regulations.gov web site to view the docket index or access
available documents. All documents in the docket are listed in the
docket index available in regulations.gov. Although listed in the
index, some information is not publicly available, e.g., Confidential
Business Information (CBI) or other information whose disclosure is
restricted by statute. Certain other material, such as copyrighted
material, is not placed on the Internet and will be publicly available
only in hard copy form. Publicly available docket materials are
available in the electronic docket at https://www.regulations.gov, or,
if only available in hard copy, at the OPP Regulatory Public Docket in
Rm. S-4400, One Potomac Yard (South Building), 2777 S. Crystal Drive,
Arlington, VA. The Docket Facility is open from 8:30 a.m. to 4 p.m.,
Monday through Friday, excluding legal holidays. The Docket telephone
number is (703) 305-5805.
FOR FURTHER INFORMATION CONTACT: Joseph Nevola, Special Review and
Reregistration Division (7508P), Office of Pesticide Programs,
Environmental Protection Agency, 1200 Pennsylvania Ave., NW.,
Washington, DC 20460-0001; telephone number: (703) 308-8037; e-mail
address: nevola.joseph@epa.gov.
SUPPLEMENTARY INFORMATION:
I. General Information
A. Does this Action Apply to Me?
You may be potentially affected by this action if you are an
agricultural producer, food manufacturer, or pesticide manufacturer.
Potentially affected entities may include, but are not limited to:
Crop production (NAICS code 111), e.g., agricultural
workers; greenhouse, nursery, and floriculture workers; farmers.
Animal production (NAICS code 112), e.g., cattle ranchers
and farmers, dairy cattle farmers, livestock farmers.
Food manufacturing (NAICS code 311), e.g., agricultural
workers; farmers; greenhouse, nursery, and floriculture workers;
ranchers; pesticide applicators.
Pesticide manufacturing (NAICS code 32532), e.g.,
agricultural workers; commercial applicators; farmers; greenhouse,
nursery, and floriculture workers; residential users.
This listing is not intended to be exhaustive, but rather provides
a guide for readers regarding entities likely to be affected by this
action. Other types of entities not listed in this unit could also be
affected. The North American Industrial Classification System (NAICS)
codes have been provided to assist you and others in determining
whether this action might apply to certain entities. If you have any
questions regarding the applicability of this action to a particular
entity, consult the person listed under FOR FURTHER INFORMATION
CONTACT.
B. How Can I Access Electronic Copies of this Document?
In addition to accessing an electronic copy of this Federal
Register document through the electronic docket at https://
www.regulations.gov, you may access this ``Federal Register'' document
electronically through the EPA Internet under the ``Federal Register''
listings at https://www.epa.gov/fedrgstr. You may also access a
frequently updated electronic version of 40 CFR part 180 through the
Government Printing
[[Page 41914]]
Office's pilot e-CFR site at https://www.gpoaccess.gov/ecfr.
C. Can I File an Objection or Hearing Request?
Under section 408(g) of the FFDCA, as amended by the Food Quality
Protection Act (FQPA), any person may file an objection to any aspect
of this regulation and may also request a hearing on those objections.
The EPA procedural regulations which govern the submission of
objections and requests for hearings appear in 40 CFR part 178. You
must file your objection or request a hearing on this regulation in
accordance with the instructions provided in 40 CFR part 178. To ensure
proper receipt by EPA, you must identify docket ID number EPA-HQ-OPP-
2004-0154 in the subject line on the first page of your submission. All
requests must be in writing, and must be mailed or delivered to the
Hearing Clerk on or before October 1, 2007.
In addition to filing an objection or hearing request with the
Hearing Clerk as described in 40 CFR part 178, please submit a copy of
the filing that does not contain any CBI for inclusion in the public
docket that is described in ADDRESSES. Information not marked
confidential pursuant to 40 CFR part 2 may be disclosed publicly by EPA
without prior notice. Submit your copies, identified by docket ID
number EPA-HQ-OPP-2004-0154, by one of the following methods.
Federal eRulemaking Portal: https://www.regulations.gov.
Follow the on-line instructions for submitting comments.
Mail: Office of Pesticide Programs (OPP) Regulatory Public
Docket (7502P), Environmental Protection Agency, 1200 Pennsylvania
Ave., NW., Washington, DC 20460-0001.
Delivery: OPP Regulatory Public Docket (7502P),
Environmental Protection Agency, Rm. S-4400, One Potomac Yard (South
Building), 2777 S. Crystal Drive, Arlington, VA. Deliveries are only
accepted during the Docket's normal hours of operation (8:30 a.m. to 4
p.m., Monday through Friday, excluding legal holidays). Special
arrangements should be made for deliveries of boxed information. The
Docket telephone number is (703) 305-5805.
II. Background
A. What Action is the Agency Taking?
In the Federal Register of August 4, 2004 (69 FR 47051) (FRL-7368-
7), EPA issued a proposal to revoke, remove, modify, and establish
certain specific tolerances for residues of the insecticides
fenbutatin-oxide and hydramethylnon; the herbicides bromoxynil,
diclofop-methyl, paraquat, picloram, and triclopyr; the fumigant
phosphine; the fungicides etridiazole, folpet, and TPTH; the miticides
dicofol and propargite, and the plant growth regulator and herbicide
diquat. Also, the proposal of August 4, 2004 (69 FR 47051) (FRL-7368-7)
provided a 60-day comment period which invited public comment for
consideration and for support of tolerance retention under the FFDCA
standards. In the Federal Register of October 6, 2004 (69 FR 59843)
(FRL-7682-5), EPA extended the comment period from October 4, 2004 to
October 18, 2004.
In this final rule, EPA is revoking, removing, modifying, and
establishing specific tolerances for residues of bromoxynil, diclofop-
methyl, dicofol, diquat, etridiazole, fenbutatin-oxide, folpet,
hydramethylnon, paraquat, phosphine, picloram, propargite, TPTH, and
triclopyr in or on commodities listed in the regulatory text of this
document. However, while EPA also proposed on August 4, 2004 (69 FR
47051) to revoke and modify specific tolerances for iprodione, the
Agency is not taking any action on iprodione tolerances in this
document.
EPA is finalizing these tolerance actions in order to implement the
tolerance recommendations made during the reregistration and tolerance
reassessment processes (including follow-up on canceled or additional
uses of pesticides). As part of these processes, EPA is required to
determine whether each of the amended tolerances meets the safety
standard of the FFDCA. The safety finding determination of ``reasonable
certainty of no harm'' is discussed in detail in each Reregistration
Eligibility Decision (RED) and Report of the Food Quality Protection
Act (FQPA) Tolerance Reassessment Progress and Risk Management Decision
(TRED) for the active ingredient. REDs and TREDs recommend the
implementation of certain tolerance actions, including modifications,
to reflect current use patterns, to meet safety findings and change
commodity names and groupings in accordance with new EPA policy.
Printed copies of many REDs and TREDs may be obtained from EPA's
National Service Center for Environmental Publications (EPA/NSCEP),
P.O. Box 42419, Cincinnati, OH 45242-2419, telephone: 1-800-490-9198;
fax: 1-513-489-8695; internet at https://www.epa.gov/ncepihom and from
the National Technical Information Service (NTIS), 5285 Port Royal
Road, Springfield, VA 22161, telephone: 1-800-553-6847 or (703) 605-
6000; internet at https://www.ntis.gov. Electronic copies of REDs and
TREDs are available on the internet at https://www.regulations.gov and
https://www.epa.gov/pesticides/reregistration/status.htm.
In this final rule, EPA is revoking certain tolerances because
either they are no longer needed or are associated with food uses that
are no longer registered under FIFRA in the United States. Those
instances where registrations were canceled were because the registrant
failed to pay the required maintenance fee and/or the registrant
voluntarily requested cancellation of one or more registered uses of
the pesticide active ingredient. The tolerances revoked by this final
rule are no longer necessary to cover residues of the relevant
pesticides in or on domestically treated commodities or commodities
treated outside but imported into the United States. It is EPA's
general practice to issue a final rule revoking those tolerances and
tolerance exemptions for residues of pesticide active ingredients on
crop uses for which there are no active registrations under FIFRA,
unless any person in comments on the proposal indicates a need for the
tolerance or tolerance exemption to cover residues in or on imported
commodities or domestic commodities legally treated.
EPA has historically been concerned that retention of tolerances
that are not necessary to cover residues in or on legally treated foods
may encourage misuse of pesticides within the United States.
Generally, EPA will proceed with the revocation of these tolerances
on the grounds discussed in this Unit if one of the following
conditions applies:
1. Prior to EPA's issuance of a section 408(f) order requesting
additional data or issuance of a section 408(d) or (e) order revoking
the tolerances on other grounds, commenters retract the comment
identifying a need for the tolerance to be retained.
2. EPA independently verifies that the tolerance is no longer
needed.
3. The tolerance is not supported by data that demonstrate that the
tolerance meets the requirements under FQPA.
This final rule does not revoke those tolerances for which EPA
received comments stating a need for the tolerance to be retained. In
response to the proposal published in the Federal Register of August 4,
2004 (69 FR 47051) (FRL-7368-7), EPA received comments during the 60-
day public comment period, as follows:
1. General--comment by private citizen. A comment was received from
a private citizen on August 15, 2004
[[Page 41915]]
which expressed a general concern for chemicals and their toxic
effects. In addition, the private citizen stated ``I oppose and object
to the use/approval/sale of this product'' in reference to bromoxynil
and diclofop methyl. Also, the individual stated opposition to
increasing any tolerances due to a concern about the sale of more
product.
Agency response. Section 408(g) of the FFDCA, 21 U.S.C. 346a(g) and
the implementing regulations at 40 CFR part 178, establish procedures
for formally challenging EPA rulemakings establishing tolerances or
exemptions from tolerances. This formal challenge is initiated through
the filing of ``objections'' with EPA. The procedures for filing
objections are summarized in this final rule under the section titled
``Objections and Hearing Requests.'' As is made clear in that section,
all objections must be in writing, and must be mailed or delivered to
EPA's Hearing Clerk within 60 days of the publication of the final
rule.
Because the communication of August 15, 2004 was sent to the public
docket of the proposed rule, EPA concludes that the communication does
not intend to initiate the formal procedures for objecting under 40 CFR
part 178 to the tolerance actions made herein. The communication from
the private citizen from New Jersey is considered by EPA to be a
``comment'' rather than an ``objection.'' In order to file an
objection, one must follow the procedures as explained in the previous
paragraph and set forth in 40 CFR part 178.
The comment of August 15, 2004 did not refer to any specific
scientific studies which supported the reregistration of any active
ingredient, or Agency decision document which supported or addressed
the reregistration eligibility of any active ingredient.
Section 4 of FIFRA directs EPA to make decisions about the future
use of older pesticides. Under the pesticide reregistration program,
EPA examines health and safety data for pesticide active ingredients
initially registered before November 1, 1984, and determines whether
they are eligible for reregistration to ensure that they meet current
scientific and regulatory standards. During reregistration, EPA
considers the human health and ecological effects of pesticides and
addresses actions to reduce risks that are of concern.
Of 612 cases subject to reregistration, about 40% have been
canceled for various reasons, including request for voluntary
cancellation by the registrant, cancellation by EPA because required
fees were not paid, or cancellation by EPA because unacceptable risk
existed that could not be reduced by other actions such as voluntary
cancellation of selected uses or changes in the way the pesticide is
used.
Reducing pesticide risks is an important aspect of the
reregistration program. In developing REDs, EPA works with stakeholders
including pesticide registrants, growers and other pesticide users,
environmental and public health interests, as well as the States, U.S.
Department of Agriculture (USDA), and other Federal agencies, and
others to develop voluntary measures or regulatory controls needed to
effectively reduce risks of concern. Such options include voluntary
cancellation of pesticide products or deletion of uses, declaring
certain uses ineligible or not yet eligible, restricting use of
products to certified applicators, limiting the amount or frequency of
use, improving use directions and precautions, adding more protective
clothing and equipment requirements, requiring special packaging or
engineering controls, requiring no-treatment buffer zones, employing
environmental and ecological safeguards, and other measures.
Also, for all pesticides with food uses, EPA is reassessing
tolerances (pesticide residue limits in food) to ensure that they met
the safety standard of section 408 of the FFDCA, 21 U.S.C. 346a, as
amended by the FQPA of 1996. Under FFDCA, EPA must make a determination
that pesticide residues remaining in or on food are safe; that is, that
there is reasonable certainty that no harm will result from aggregate
exposure to the pesticide residue from dietary and other sources. EPA
has integrated reregistration and tolerance reassessment to most
effectively accomplish the goals of both programs.
At the end of the reregistration process, after EPA has issued a
RED and declared a pesticide reregistration case eligible for
reregistration, individual end-use products that contain pesticide
active ingredients included in the case still must be reregistered.
During this product reregistration, EPA sends registrants a DCI notice
requesting any product specific data and specific revised labeling
needed to complete reregistration for each of the individual pesticide
products covered by the RED. Based on the results of EPA's review of
these data and labeling, products found to meet FIFRA and FFDCA
standards may be reregistered.
2. Bromoxynil--comment by the People's Republic of China (PRC).
After the public comment period extension had ended on October 18,
2004, EPA received comment from the PRC, forwarded by the U.S.
Department of Commerce's National Institute of Standards and
Technology, on November 3, 2004. The PRC asked for information
concerning Good Agricultural Practice (GAP) basis data for the use of
bromoxynil on garlic and onion.
Agency response. The Agency proposed no action on the existing
tolerances in 40 CFR 180.324 for bromoxynil on garlic or onion, dry
bulb. Information on study data which support the bromoxynil RED are
available in the OPP public docket for the proposed rule of August 4,
2004 (69 FR 47051), OPP-2004-0154, and on the reregistration status
website at https://www.epa.gov/pesticides/reregistration/status.htm. The
crop field trial references for garlic are MRIDs 42331002 and 42540602,
and for onion, dry bulb are MRIDs 42350701 and 42747601. The bromoxynil
residues of concern on garlic and onion, dry bulb were below the limit
of quantitation (LOQ) of 0.02 parts per million (ppm), which support
their current tolerance levels at 0.1 ppm.
Because flax straw is no longer a regulated feed item, the
tolerance for bromoxynil residue is no longer needed. Therefore, EPA is
revoking the tolerance in 40 CFR 180.324(a)(1) for ``flax, straw.''
Also, EPA is removing the commodity tolerances in 40 CFR 180.324(a)(1)
for residues of bromoxynil in or on ``corn, stover'' which was
previously termed corn, fodder (dry) in the RED; ``corn, fodder
(green);'' and ``corn, grain'' because these tolerances are no longer
needed since their uses are covered by the existing tolerances for
corn, field, stover and corn, grain, field. Further, based on field
trial data that indicate residues of bromoxynil as high as 0.14 ppm in
or on corn stover, the Agency determined that the tolerance for corn,
field, stover should be increased to 0.2 ppm and a tolerance should be
established for corn, pop, stover at 0.2 ppm. Therefore, EPA is
increasing the tolerance in 40 CFR 180.324(a)(1) on ``corn, field,
stover'' from 0.1 ppm to 0.2 ppm and establishing a tolerance for
residues of bromoxynil in or on ``corn, pop, stover'' at 0.2 ppm.
Since the proposal of August 4, 2004 (69 FR 47051), EPA published a
final rule in the Federal Register on February 10, 2005 (70 FR 7044)
(FRL-7690-6) that removed expired time-limited tolerances for emergency
exemptions, including those for bromoxynil on timothy, hay and timothy,
forage in 40 CFR 180.324(b) and reserved that section.
[[Page 41916]]
Based on field trial data that indicate residues of bromoxynil in
or on alfalfa hay as high as 0.38 ppm and to conform tolerance
nomenclature to current Agency practice, the Agency determined that the
tolerance for alfalfa, seedling should be revised into alfalfa, forage
and alfalfa, hay, and the tolerance on alfalfa, hay should be increased
to 0.5 ppm. Therefore, EPA is revising the commodity tolerance
``alfalfa, seedling'' (shown in paragraph (a)(1) as alfalfa, seeding)
in 40 CFR 180.324(a)(1) at 0.1 ppm to ``alfalfa, forage,'' and
``alfalfa, hay'' and maintaining the tolerance on alfalfa, forage at
0.1 ppm, while increasing the tolerance on alfalfa, hay to 0.5 ppm.
Based on field trial data that indicate residues of bromoxynil in
or on grass forage and hay as high as 2.9 ppm and 2.4 ppm,
respectively, the Agency determined that the tolerances for grass
forage and hay should be increased to 3.0 ppm. Therefore, EPA is
revising the commodity terminologies ``canarygrass, annual, seed'' and
``canarygrass, annual, hay'' (formerly grass, canary, annual, straw) in
40 CFR 180.324(a)(1) to ``grass, forage'' and ``grass, hay,''
respectively, and increasing each of their tolerances from 0.1 ppm to
3.0 ppm.
Based on field trial data that indicate residues of bromoxynil in
or on barley straw as high as 3.9 ppm, and translating barley data to
oat straw, the Agency determined that the tolerances for barley straw
and oat straw should be increased to 4.0 ppm. Therefore, EPA is
increasing the tolerances in 40 CFR 180.324(a)(1) for residues of
bromoxynil in or on ``barley, straw'' from 0.1 ppm to 4.0 ppm, and
``oat, straw'' from 0.1 ppm to 4.0 ppm.
Based on field trial data that indicate residues of bromoxynil in
or on wheat forage and straw as high as 0.6 ppm and 1.2 ppm,
respectively, and translating wheat data to rye, the Agency determined
that the tolerances for both rye and wheat forage should be increased
to 1.0 ppm, and both rye and wheat straw should be increased to 2.0
ppm. Therefore, EPA is increasing the tolerances in 40 CFR
180.324(a)(1) for residues of bromoxynil in or on ``rye, forage'' from
0.1 ppm to 1.0 ppm; ``rye, straw'' from 0.1 ppm to 2.0 ppm; ``wheat,
forage'' from 0.1 ppm to 1.0 ppm; and ``wheat, straw'' from 0.1 ppm to
2.0 ppm.
Based on field trial data that indicate residues of bromoxynil in
or on barley forage, and translating barley data to oat, the Agency
determined that the tolerance for oat forage should be increased to 0.3
ppm. Therefore, EPA is increasing the tolerance in 40 CFR 180.324(a)(1)
for residues of bromoxynil in or on ``oat, forage'' from 0.1 ppm to 0.3
ppm.
Based on field trial data that indicate residues of bromoxynil in
or on sorghum forage and stover as high as 0.29 and 0.14 ppm,
respectively, the Agency determined that the tolerances for sorghum
forage and stover should be increased to 0.5 ppm and 0.2 ppm,
respectively. Therefore, EPA is increasing the tolerances in 40 CFR
180.324(a)(1) for residues of bromoxynil in or on ``sorghum, forage''
from 0.1 ppm to 0.5 ppm and revising the commodity terminology to
``sorghum, grain, forage;''and ``sorghum, grain, stover'' from 0.1 ppm
to 0.2 ppm. The Agency determined that the increased tolerances are
safe; i.e., there is a reasonable certainty that no harm will result
from aggregate exposure to the pesticide chemical residue.
Based on field trial data that indicate residues of bromoxynil in
or on grain of barley, corn, sorghum, and wheat at <0.02 ppm and
translating barley data to oat grain and rye grain, the Agency
determined that the grain tolerances for barley; field corn; oat; rye;
sorghum; and wheat should be decreased to 0.05 ppm and a tolerance
should be established for corn, pop, grain at 0.05 ppm. Therefore, EPA
is decreasing the tolerances in 40 CFR 180.324(a)(1) from 0.1 ppm to
0.05 ppm, for the following: ``barley, grain;'' ``oat, grain;'' ``rye,
grain;'' ``sorghum, grain;'' ``wheat, grain;'' and ``corn, grain,
field;'' and also revising the terminolgy for ``corn, grain, field'' to
read ``corn, field, grain.'' Also in 40 CFR 180.324(a)(1), EPA is
establishing a tolerance for residues of bromoxynil in or on ``corn,
pop, grain'' at 0.05 ppm.
Because residues of bromoxynil are detectable in aspirated grain
fractions of wheat (highest), corn, and sorghum, the Agency determined
that a tolerance on the aspirated fractions of grain should be
established at 0.3 ppm. Therefore, EPA is establishing a tolerance in
40 CFR 180.324(a)(1) for residues of bromoxynil in or on ``grain,
aspirated fractions'' at 0.3 ppm.
Based on residue data for hay of wheat and barley that indicate
residues of bromoxynil as high as 3.2 ppm for wheat, but not exceeding
9.0 ppm for barley, and translating barley data to oat hay, the Agency
determined that tolerances should be established for wheat hay at 4.0
ppm, barley hay at 9.0 ppm, and oat, hay at 9.0 ppm. Therefore, EPA is
establishing tolerances in 40 CFR 180.324(a)(1) for residues of
bromoxynil in or on ``barley, hay'' at 9.0 ppm, ``oat, hay'' at 9.0
ppm, and ``wheat, hay'' at 4.0 ppm.
The 1998 Bromoxynil RED recommended that the tolerance for corn,
forage, field (green) be revised to corn, field, forage and increased
from 0.1 ppm to 0.3 ppm based on residue data for corn forage. However,
at that time, no tolerance for corn, forage, field (green) existed in
40 CFR 180.324(a)(1). Therefore, EPA is establishing a tolerance in 40
CFR 180.324(a)(1) for ``corn, field, forage'' at 0.3 ppm.
In addition, EPA is revising commodity terminology in 40 CFR
180.324 to conform to current Agency practice as follows: ``mint hay''
to ``peppermint, hay'' and ``spearmint, hay.''
The Agency did not propose in a notice for comment to revise the
tolerance nomenclature for bromoxynil in 40 CFR 180.324(a)(1) from
onion, dry bulb to onion, bulb, as is current Agency practice. However,
section 553(b)(3)(B) of the Administrative Procedure Act provides that
notice and comment is not necessary ``when the agency for good cause
finds (and incorporates the finding and a brief statement of reasons
therefore in the rules issued) that notice and public procedure thereon
are impracticable, unnecessary, or contrary to the public interest.''
Consequently, for good cause, EPA is revising the tolerance in 40 CFR
180.324(a)(1) from onion, dry bulb to onion, bulb. The reason for
taking this action is because such action has no practical impact on
the use of or exposure to the pesticide active ingredient, bromoxynil,
in or on that commodity and is made such that the tolerance terminology
will conform to current Agency practice.
3. Dicofol--comment by the PRC. After the public comment period
extension had ended on October 18, 2004, EPA received comment from the
PRC, forwarded by the U.S. Department of Commerce's National Institute
of Standards and Technology, on November 3, 2004. The PRC expressed
concern that the GAP alone is insufficient as the basis for EPA's
determination for proposing to establish a tolerance for dicofol
residues in milk at 22.0 ppm in the absence of risk assessment support.
Also, the PRC was concerned about EPA's proposal to reduce the
tolerances for residues of dicofol on nuts from 5.0 ppm to 0.1 ppm and
the Agency's determination to translate data from pecan field trials to
other nuts such as chestnut and walnut. In addition, the PRC cited nut
tolerance levels for dicofol of 3.0 ppm in Canada, 1.0 ppm in Korea,
and 5.0 ppm for almond in Australia.
Agency response. EPA is redesignating the dicofol tolerance
[[Page 41917]]
expression for plant commodities in 40 CFR 180.163(a) to (a)(1),
separately from the animal tolerances, and to revise the expression in
terms of the combined residues of 1,1-bis(4-chlorophenyl)-2,2,2-
trichloroethanol and 1-(2-chlorophenyl)-1-(4-chlorophenyl)-2,2,2-
trichloroethanol. Because dicofol metabolites are the residues of
concern for animals, EPA is proposing to redesignate animal tolerances
separately from plant tolerances, from 40 CFR 180.163(a) to (a)(2) and
for tolerances to be expressed in terms of the combined residues of
1,1-bis(4-chlorophenyl)-2,2,2-trichloroethanol and its metabolites, 1-
(2-chlorophenyl)-1-(4-chlorophenyl)-2,2,2-trichloroethanol, 1,1-bis(4-
chlorophenyl)-2,2-dichloroethanol, and 1-2(-chlorophenyl)-1-(4-
chlorophenyl)-2,2-dichloroethanol.
As stated in the proposal of August 4, 2004 (69 FR 47051), based on
ruminant metabolism and feeding data, the Agency determined that the
tolerance for milk should reflect dicofol residues of 0.75 ppm in whole
milk corrected by a factor of 30x to account for concentration in milk
fat from whole milk such that 22.0 ppm is appropriate (tolerance is
based on milk fat). However, the Agency acknowledges that on August 4,
2004 (69 FR 47051) it proposed to establish a tolerance for ``milk'' as
shown in the dicofol RED, but that the appropriate definition for the
tolerance commodity should be termed ``milk, fat (reflecting 0.75 ppm
in whole milk).'' The appropriate level for that tolerance definition
is 22.0 ppm. Therefore, EPA is establishing a tolerance in 40 CFR
180.163(a)(2) for milk, fat (reflecting 0.75 ppm in whole milk) at 22.0
ppm.
The Agency proposed reducing the nut tolerances based on both pecan
and walnut field trials that showed residues of dicofol were non-
detectable and determined that 0.1 ppm is appropriate. Pecan, chestnut,
and walnut are among commodities included in 40 CFR 180.41 under the
tree nut crop group 14. The Agency considers pecans and almonds as
representative commodities for that crop group. The Agency determined
that the data translated to other nuts and that the tolerances for
butternut, chestnut, filbert, hickory nut, macadamia nut, pecan, and
walnut should be at 0.1 ppm. The Agency notes that there is a Codex
maximum residue limit (MRL) for dicofol residues on pecan at 0.01 ppm
which is at or above the limit of detection. Both the Codex MRL on
pecan and proposed U.S. tolerance for nuts are lower than the MRLs
cited by the PRC. Different MRLs among countries for a specific
pesticide residue on a given commodity may be due to use patterns
reflecting different pest and disease pressures. Therefore, EPA is
decreasing the tolerances in 40 CFR 180.163(a)(1) on ``nut, macadamia''
from 5 ppm to 0.1 ppm;'' ``butternut'' from 5 ppm to 0.1 ppm,
``chestnut'' from 5 ppm to 0.1 ppm, ``filbert'' from 5 ppm to 0.1 ppm,
``nut, hickory'' from 5 ppm to 0.1 ppm, ``pecan'' from 5 ppm to 0.1
ppm, and ``walnut'' from 5 ppm to 0.1 ppm, all based on available data.
EPA is revoking the commodity tolerances in 40 CFR 180.163(a)(1)
for residues of dicofol in or on ``fig'' because the registration for
that use was canceled in October 1989 due to non-payment of annual
registration maintenance fees. Also, EPA is removing ``hazelnuts''
because this tolerance is covered by the tolerance on filbert. The
Agency did not propose in a notice for comment to revise the tolerance
nomenclature for dicofol in 40 CFR 180.163(a)(1) from filbert to
hazelnut, as is current Agency practice. However, section 553(b)(3)(B)
of the Administrative Procedure Act provides that notice and comment is
not necessary ``when the agency for good cause finds (and incorporates
the findings and a brief statement of the reasons therefore in the
rules issued) that notice and public procedure thereon are
impracticable, unnecessary, or contrary to the public interest.''
Consequently, for good cause, EPA is revising the tolerance terminology
in 40 CFR 180.163(a)(1) from filbert to hazelnut. The reason for taking
this action is because such action has no practical impact on the use
of or exposure to the pesticide active ingredient, dicofol, in or on
that commodity and is made such that the tolerance terminology will
conform to current Agency practice. In addition, the tolerance on
``hay, spearmint'' in 40 CFR 180.163(a) was removed on June 29, 2007
(72 FR 35663) (FRL-8131-3).
Based on field trial data that indicate residues of dicofol were as
high as 6.7 ppm in or on apples and in one duplicate sample 10.8 ppm in
or on pears (6.8 ppm in pears for the other duplicate sample), the
Agency determined that a crop group tolerance of 10.0 ppm is
appropriate. Therefore, EPA is combining the commodity tolerances for
``apple,'' ``crabapple,'' ``pear,'' and ``quince,'' each at 5 ppm in 40
CFR 180.163(a)(1) under the crop group terminology ``fruit, pome, group
11'' and increasing the tolerance to 10.0 ppm.
Based on field trial data that indicate residues of dicofol were as
high as 0.84 ppm in or on plums, 3.08 ppm in or on cherries, and 3.79
ppm in or on peaches, the Agency determined that a crop group tolerance
of 5.0 ppm is appropriate. Therefore, EPA is combining the commodity
tolerances for ``apricot'' at 10 ppm; ``cherry'' at 5 ppm,
``nectarine'' at 10 ppm, ``peach'' at 10 ppm, and ``plum, prune,
fresh'' at 5 ppm, in 40 CFR 180.163(a)(1) under the crop group
terminology ``fruit, stone, group 12'' and decreasing the tolerance to
5.0 ppm.
EPA is combining the commodity tolerances for ``blackberry,''
``boysenberry,'' ``dewberry,'' ``loganberry,'' and ``raspberry,'' each
at 5 ppm in 40 CFR 180.163(a)(1) under the crop subgroup terminology
``caneberry subgroup 13A'' and maintaining the tolerance at 5 ppm,
based on new field trials.
Based on field trial data that indicate residues of dicofol were as
high as 0.35 ppm in or on melons, 0.45 ppm in or on cucumbers, and 1.05
ppm in or on summer squash, the Agency determined that a crop group
tolerance of 2.0 ppm is appropriate. Therefore, EPA is combining the
commodity tolerances for ``cantaloupe,'' ``cucumber,'' ``melon,''
``muskmelon,'' ``pumpkin,'' ``squash, summer;'' ``squash, winter;'' and
``watermelon,'' each at 5 ppm in 40 CFR 180.163(a)(1) under the crop
group terminology ``vegetable, cucurbit, group 9'' and decreasing the
tolerance to 2.0 ppm.
Based on field trial data that show that residues of dicofol were
as high as 1.34 ppm in or on lemon, 3.55 ppm in or on oranges, and 5.26
ppm in or on grapefruit, the Agency determined that a crop group
tolerance of 6.0 ppm is appropriate. Therefore, EPA is combining the
commodity tolerances for ``grapefruit,'' ``kumquat,'' ``lemon,''
``lime,'' ``orange, sweet'' and ``tangerine'' in 40 CFR 180.163(a)(1),
each at 10 ppm, under the commodity terminology ``fruit, citrus, group
10'' and decreasing the tolerance to 6.0 ppm.
Based on field trial data that indicate residues of dicofol were as
high as 0.46 ppm in or on tomatoes and 1.15 ppm in or on peppers, the
Agency determined that a crop group tolerance of 2.0 ppm is
appropriate. Therefore, EPA is combining the commodity tolerances for
``eggplant,'' ``pepper,'' ``pimento,'' and ``tomato'' in 40 CFR
180.163(a)(1), each at 5 ppm, under the crop group terminology
``vegetable, fruiting, group 8'' and decreasing the tolerance to 2.0
ppm, based on new field trials.
Based on field trial data that indicate residues of dicofol as high
as 0.46 ppm in or on dry beans and 2.09 ppm in or on succulent beans,
the Agency has determined that the appropriate tolerances are 0.5 ppm
for dry beans and
[[Page 41918]]
3.0 ppm for succulent beans. Therefore, EPA is decreasing the
tolerances in 40 CFR 180.163(a)(1) on ``bean, dry, seed'' from 5.0 ppm
to 0.5 ppm, and combining ``bean, snap, succulent'' and ``bean, lima,
succulent'' into ``bean, succulent'' and decreasing the tolerance from
5.0 ppm to 3.0 ppm.
Based on field trial data that indicate residues of dicofol as high
as 64.3 ppm on dried hops, the Agency has determined that the tolerance
should be for dried hops at 65.0 ppm. Therefore, EPA is increasing the
tolerance in 40 CFR 180.163(a)(1) for ``hop'' from 30 ppm to 65.0 ppm
and revising the commodity tolerance to ``hop, dried cones'' because
the raw agricultural commodity (RAC) is redefined. The Agency
determined that the increased tolerance is safe; i.e., there is a
reasonable certainty that no harm will result from aggregate exposure
to the pesticide chemical residue.
Because available data show that residues of dicofol were as high
as 9.8 ppm on strawberries, the Agency determined that the tolerance
should be at 10.0 ppm. Therefore, EPA is increasing the tolerance in 40
CFR 180.163(a)(1) for ``strawberry'' from 5 ppm to 10.0 ppm. The Agency
determined that the increased tolerance is safe; i.e., there is a
reasonable certainty that no harm will result from aggregate exposure
to the pesticide chemical residue.
Based on highest average field trial (HAFT) residues of 5.54 ppm on
apples, 3.16 ppm on oranges, 0.06 ppm on cotton, 3.02 ppm on grapes,
17.6 ppm on mint, 29.1 ppm on plucked tea leaves, and available
processing data showing average concentration factors of 6.6x in wet
apple pomace, 3.7x in dried orange pulp, 62.8x in orange oil, 4.9x in
refined cotton oil, 6.6x in raisins, 1.6x in mint oil, and 1.6x in
dried tea, the Agency determined that tolerances for dicofol are
warranted as follows: wet apple pomace at 38 ppm, dried citrus pulp at
12 ppm, citrus oil at 200 ppm, refined cotton oil at 0.5 ppm, raisins
at 20.0 ppm, peppermint oil at 30 ppm, spearmint oil at 30 ppm, tea,
plucked tea leaves at 30.0 ppm, and dried tea at 50 ppm. Therefore, EPA
is increasing the tolerance in 40 CFR 180.163(a)(1) for ``tea, dried''
from 45 ppm to 50.0 ppm and establishing tolerances in 40 CFR 180.163
(a)(1) for ``apple, wet pomace'' at 38.0 ppm, ``citrus, dried pulp'' at
12.0 ppm, ``citrus, oil'' at 200.0 ppm, ``cotton, refined oil'' at 0.5
ppm, ``grape, raisin'' at 20.0 ppm, ``peppermint, oil'' at 30.0 ppm,
``spearmint, oil'' at 30.0 ppm, and ``tea, plucked leaves'' at 30.0
ppm.
In the dicofol RED, the Agency recommended the establishment of a
tolerance on prunes (currently termed plum, prune, dried) at 3.0 ppm.
However, a new tolerance for the processed commodity prunes as ``plum,
prune, dried'' at 3.0 ppm is not needed because that use is covered by
the combination of stone fruits into a group tolerance at 5.0 ppm, as
described above.
Based on hen metabolism and feeding data, and residues in
cottonseed meal (20% diet X 0.1 ppm residue), the Agency has determined
that tolerances should be established at 0.1 ppm for poultry fat, meat,
and meat byproducts. The tolerance for eggs should be decreased to 0.05
ppm for compatibility with Codex. Therefore, EPA is establishing
tolerances in 40 CFR 180.163(a)(2) for ``poultry, fat;'' ``poultry,
meat;'' and ``poultry, meat byproducts;'' each at 0.1 ppm and ``egg''
at 0.05 ppm.
Based on ruminant metabolism and feeding data, the Agency
determined that tolerances for fat of cattle, goats, hogs, horses and
sheep should be established at 50.0 ppm; meat and meat byproducts,
except liver of cattle, goats, hogs, horses and sheep should be
established at 3.0 ppm; and liver of cattle, goats, hogs, horses and
sheep should be established at 5.0 ppm. Therefore, EPA is establishing
tolerances in 40 CFR 180.163(a)(2) for the following: ``cattle, meat;''
``cattle, meat byproducts, except liver;'' ``goat, meat;'' ``goat, meat
byproducts, except liver;'' ``hog, meat;'' ``hog, meat byproducts,
except liver;'' ``horse, meat;'' ``horse, meat byproducts, except
liver;'' ``sheep, meat;'' and ``sheep, meat byproducts, except liver;''
each at 3.0 ppm; ``cattle, liver;'' ``goat, liver;'' ``hog, liver;''
``horse, liver;'' and ``sheep, liver;'' each at 5.0 ppm; and ``cattle,
fat;'' ``goat, fat;'' ``hog, fat;'' ``horse, fat;'' and ``sheep, fat;''
each at 50.0 ppm.
EPA is revising commodity terminology in 40 CFR 180.163 to conform
to current Agency practice as follows: ``hay, peppermint'' to
``peppermint, hay.''
4. Iprodione. EPA will not take action on iprodione tolerances at
this time based on comments and additional submitted data. EPA will
respond to comments about iprodione that were received during the
public comment period and address iprodione tolerance actions in a
future notice to be published in the Federal Register.
5. Paraquat--comment by Syngenta Crop Protection. On September 9,
2004, Syngenta Crop Protection Inc. requested that the Agency consider
the inclusion of commodities from berries group 13 in its proposed
revision of the small fruit group tolerance for paraquat into
individual tolerances for cranberry and grape. Syngenta stated that
berry data was submitted years ago and berry uses appear on active
registrations for paraquat dichloride.
Agency response. EPA proposed to revise the crop group tolerance
for small fruit but inadvertently proposed to revise that group into
individual tolerances only for cranberry and grape, and maintain these
tolerances at 0.05 ppm. However, the old terminology of ``small fruit''
not only includes cranberry and grape, but also blackberry, blueberry,
boysenberry, currant, dewberry, elderberry, gooseberry, huckleberry,
loganberry, raspberry, strawberry, and youngberry. In 40 CFR 180.41,
berry group 13 includes blackberry (blackberry includes boysenberry,
dewberry, and youngberry), blueberry, currant, elderberry, gooseberry,
huckleberry, loganberry, and raspberry. Consequently, revising small
fruit into the individual tolerances for cranberry, grape, and
strawberry, as well as maintaining a tolerance on berry group 13, would
cover the commodity uses under the old terminology of small fruit. The
Agency agrees with Syngenta that berry uses have active registrations.
Some tolerance actions proposed for paraquat on August 4, 2004 (69 FR
47051) have already been made final or revised to different tolerance
levels in a final rule published in the Federal Register on September
6, 2006 (71 FR 52487)(FRL-8089-3), where EPA established and revised
certain tolerances in 40 CFR 180.205 on paraquat in response to
multiple petition requests by Syngenta Crop Protection Inc. In the
final rule of September 6, 2006 (71 FR 52487), EPA established
tolerances in 40 CFR 180.205 at 0.05 ppm on berry group 13, cranberry,
and grape. A tolerance already existed on strawberry at 0.25 ppm.
However, the tolerance on the obsolete commodity terminology ``fruit,
small'' was inadvertently not revoked and currently remains as a
duplicate tolerance that is no longer needed and should be revoked.
Consequently, EPA is following up on the proposed rule of August 4,
2004 (69 FR 47051), which included a proposal to remove the small fruit
tolerance in 40 CFR 180.205(a) by proposing to revise that crop group
tolerance (an obsolete nomenclature) into multiple tolerance
definitions that would cover commodity uses previously associated with
small fruit. Because multiple tolerances (berry group 13, cranberry,
grape, and strawberry) have
[[Page 41919]]
been established to cover the small fruit uses, EPA is following-up by
revoking the tolerance in 40 CFR 180.205(a) on fruit, small in this
final rule.
Other tolerance actions proposed on August 4, 2004 (69 FR 47051)
have also been made final or revised to different tolerance levels. In
the final rule of September 6, 2006 (71 FR 52487), EPA increased the
tolerances in 40 CFR 180.205(a) on kidney of cattle, goats, hogs,
horses, and sheep, each from 0.3 ppm to 0.5 ppm, which harmonize with
Codex MRLs; hop, dried cones from 0.2 ppm to 0.5 ppm; sorghum, forage,
forage and sorghum, grain, forage from 0.05 ppm to 0.1 ppm; soybean,
forage from 0.05 ppm to 0.4 ppm; decreased the tolerance in 40 CFR
180.205(a) on ``beet, sugar, tops'' from 0.5 ppm to 0.05 ppm; and
established tolerances in 40 CFR 180.205(a) for soybean hay at 10.0
ppm, soybean hulls at 4.5 ppm; and soybean seed at 0.7 ppm; fruit,
pome, group 11 at 0.05 ppm; fruit, stone, group 12 at 0.05 ppm; barley,
straw at 1.0 ppm; wheat, forage at 0.5 ppm; and wheat, straw at 50.0
ppm.
In the final rule of September 6, 2006 (71 FR 52487), the Agency
inadvertently did not revoke the individual tolerances in 40 CFR
180.205 at 0.05 ppm on apple and pear when it established the fruit,
pome, group 11 tolerance at 0.05 ppm; the individual tolerances at 0.05
ppm on apricot, cherry, nectarine, peach, and plum, prune, fresh when
it established the fruit, stone, group 12 tolerance at 0.05 ppm; and
the individual tolerances at 0.05 ppm on broccoli, cabbage, Chinese
cabbage, cauliflower, and collards when it established the vegetable,
brassica, leafy, group 5 tolerance at 0.05 ppm. Also, in the Federal
Register of December 6, 2006 (71 FR 70670) (FRL-8100-3), EPA corrected
a typographical error in the codification section on page 52494 of the
final rule of September 6, 2006 (71 FR 52487) regarding the commodity
terminology name ``fruit, stone, group 12.'' The notice of August 4,
2004 (69 FR 47051) proposed to combine specific individual tolerances
into their respective crop groups (including fruit, pome, group 11,
fruit, stone, group 12, and vegetable, brassica, leafy, group 5), with
the effect of removing those specific individual tolerances since their
uses were to be covered by the group tolerances. Because these group
tolerances were established, their respective individual tolerances are
no longer needed. Consequently, EPA is following-up on the proposed
rule of August 4, 2004 (69 FR 47051), which included proposals to
combine specific existing tolerances into group tolerances for fruit,
pome, group 11, fruit, stone, group 12, and vegetable, brassica, leafy,
group 5; and thereby remove those individual tolerances. Because these
group tolerances have been established, EPA is following-up by revoking
the tolerances in 40 CFR 180.205 on apple; pear; apricot; cherry;
nectarine; peach; plum, prune, fresh; broccoli; cabbage; cabbage,
chinese; cauliflower; and collards in this final rule. In addition, EPA
is correcting the commodity terminology in 40 CFR 180.205 for the group
5 tolerance from vegetable, Brassica leafy, group 5 to vegetable,
brassica, leafy, group 5, which was the group name proposed on August
4, 2004 (69 FR 47051).
Also, in the final rule of September 6, 2006 (71 FR 52487), EPA
inadvertently did not revoke the individual tolerances in 40 CFR
180.205 at 5.0 ppm on alfalfa, birdsfoot trefoil, and clover, when it
established the animal feed, nongrass, group 18, forage and animal
feed, nongrass, group 18, hay tolerances at 75.0 ppm and 210.0 ppm,
respectively. These individual tolerances are no longer needed.
Consequently, EPA is following up on the proposed rule of August 4,
2004 (69 FR 47051), which included proposals to increase the tolerances
for alfalfa forage, birdsfoot trefoil forage, and clover forage from
5.0 ppm to 75.0 ppm and combine them under the terminology animal feed,
nongrass, group 18, forage and increase alfalfa hay, birdsfoot trefoil
hay, and clover hay from 5.0 ppm to 210.0 ppm and combine them under
the terminology animal feed, nongrass, group 18, hay. Because these
group tolerances have been established, EPA is following-up by revoking
the individual tolerances in 40 CFR 180.205(a) on alfalfa, birdsfoot
trefoil, and clover.
In addition, in the final rule of September 6, 2006 (71 FR 52487),
EPA inadvertently established a tolerance in 40 CFR 180.205 on soybean,
seed at 0.7 ppm, but should have revised the existing tolerance on
soybean to soybean, seed (a nomenclature change that is current Agency
practice) and increased it from 0.05 ppm to 0.7 ppm (based on a new use
pattern in the petition) to avoid creating a duplicate tolerance.
Consequently, there now exists a duplicate tolerance; i.e., soybean at
0.05 ppm, which EPA proposed to increase in the rule of August 4, 2004
(69 FR 47051). That duplicate tolerance is not needed since the use on
soybean should be covered by the established soybean, seed tolerance at
the appropriate level of 0.7 ppm. Further, section 553(b)(3)(B) of the
Administrative Procedure Act provides that notice and comment is not
necessary ``when the agency for good cause finds (and incorporates the
finding and a brief statement of reasons therefore in the rules issued)
that notice and public procedure thereon are impracticable,
unnecessary, or contrary to the public interest.'' Consequently, for
good cause, while EPA is maintaining the tolerance on soybean, seed at
0.7 ppm, the Agency is revoking the tolerance on soybean at 0.05 ppm in
40 CFR 180.205(a). The reason for taking this action is because such
action has no practical impact on the use of or exposure to the
pesticide active ingredient, paraquat, in or on that commodity; i.e.,
the use is covered by the existing tolerance on soybean, seed at 0.7
ppm, which the Agency considers to be at the appropriate level.
Also, in the final rule of September 6, 2006 (71 FR 52487), EPA
inadvertently did not revoke the individual tolerances in 40 CFR
180.205 on bean, snap, succulent at 0.05 ppm, when it established the
tolerance on vegetable, legume, edible podded, subgroup 6A at 0.05 ppm;
bean, lima, succulent and pea, succulent, both at 0.05 ppm, when it
established the tolerance on pea and bean, succulent shelled, subgroup
6B at 0.05 ppm; and bean, dry, seed and pea, dry, seed, both at 0.3
ppm, when it established the tolerance on pea and bean, dried shelled,
except soybean, subgroup 6C, except guar bean. These established
subgroup tolerances cover the uses of the aforementioned individual
tolerances, which are no longer needed, and therefore, which should be
revoked. In order to provide notice and comment, the Agency intends to
address proposing the revocation of these individual tolerances in 40
CFR 180.205 for bean, snap, succulent; bean, lima, succulent; pea,
succulent; bean, dry, seed; and pea, dry, seed in a future publication
in the Federal Register.
Moreover, in the final rule of September 6, 2006 (71 FR 52487), EPA
established a tolerance in 40 CFR 180.205 on nut, tree, group 14 at
0.05 ppm, but should have revised the existing tolerance at 0.05 ppm on
nut to nut, tree, group 14 (a nomenclature change that is current
Agency practice). Also, EPA established a tolerance on vegetable,
cucurbit, group 9 at 0.05 ppm, but should have revised the existing
tolerance at 0.05 ppm on cucurbits to vegetable, cucurbit, group 9 (a
nomenclature change that is current Agency practice). Consequently,
since the uses are covered by other tolerances, the duplicate
tolerances on cucurbits and nut are no longer needed and should be
revoked. In order to provide notice and comment, the Agency intends to
address proposing the
[[Page 41920]]
revocation of the tolerances in 40 CFR 180.205(a) on cucurbits and nut
in a future publication in the Federal Register.
Finally, in the final rule of September 6, 2006 (71 FR 52487), EPA
established tolerances in 40 CFR 180.205 that were not proposed on
August 4, 2006. These include barley hay; cotton, gin byproducts;
ginger; grain, aspirated fractions; okra; and wheat hay; and increased
the tolerances on cotton, undelinted seed, onion, dry bulb (and revised
it to onion, bulb); and wheat grain.
EPA is revoking the tolerance in 40 CFR 180.205(a) on ``mint, hay,
spent'' because it is no longer recognized as a raw agricultural
commodity, and therefore the tolerance is no longer needed. Also, EPA
is removing the ``(N)'' designation from all entries to conform to
current Agency administrative practice (``N'' designation means
negligible residues), and revising the commodity terminology ``fruit,
citrus'' to ``fruit, citrus, group 10;'' and redefining the commodity
terminology for ``bean, forage'' to ``cowpea, forage'' and ``bean,
hay'' to ``cowpea, hay.'' However, EPA will not revoke the tolerance on
mint, hay in 40 CFR 180.205 because the Agency incorrectly based its
revocation in the paraquat RED on mint hay no longer being a raw
agricultural commodity. While ``mint hay'' is an obsolete commodity
terminology, it should be revised to peppermint, tops and spearmint,
tops, which EPA will address in a future publication in the Federal
Register.
Based on field trial data that indicate residues of paraquat as
high as 90 ppm in or on rangeland grass forage (which should be revised
to grass, forage) and 40 ppm in or on pasture grass hay (which should
be revised to grass, hay), the Agency determined that the tolerances
should be increased to 90 ppm for grass forage and 40 ppm for grass
hay. Therefore, EPA is revising the commodity terminologies in 40 CFR
180.205(a) for ``grass, pasture'' to ``grass, forage'' and increasing
the tolerance from 5 ppm to 90.0 ppm; and ``grass, range'' to ``grass,
hay'' and increasing the tolerance from 5 ppm to 40.0 ppm. The Agency
determined that the increased tolerances are safe; i.e., there is a
reasonable certainty that no harm will result from aggregate exposure
to the pesticide chemical residue.
Based on a reassessed pineapple tolerance of 0.05 ppm and pineapple
processing data that indicate an average concentration factor of 4.5x
in dried bran, the Agency determined that a tolerance should be
established for pineapple process residue (a wet-waste byproduct from
the fresh cut product line, which usually contains pineapple bran) at
0.25 ppm. Therefore, EPA is establishing a tolerance in 40 CFR
180.205(a) for ``pineapple, process residue'' at 0.25 ppm.
Based on a reassessed sugarcane tolerance of 0.5 ppm and sugarcane
processing data that indicate an average concentration factor of 5.5x
in blackstrap molasses, the Agency determined that a tolerance should
be established for sugarcane molasses at 3.0 ppm. Therefore, EPA is
establishing a tolerance in 40 CFR 180.205(a) for ``sugarcane,
molasses'' at 3.0 ppm.
On September 21, 2001 (66 FR 48593) (FRL-6799-2), EPA published a
final rule in the Federal Register which in 40 CFR 180.205(a)
established tolerances for ``corn, field, stover'' and ``corn, pop,
stover'' at 10.0 ppm; ``corn, field, grain'' and ``corn, pop, grain''
at 0.1 ppm; and ``corn, field, forage'' at 3.0 ppm; based on proposed
tolerances in petition 5F1625 submitted by Zeneca Ag. Products and to
harmonize corn, field, grain and corn, pop, grain with the Codex MRL of
0.1 ppm for maize. In the September 2001 final rule, EPA also stated
that in the food additive petition 5H5088, Zeneca had proposed a food
additive tolerance for ``corn flour'' at 0.1 ppm which was subsequently
withdrawn since EPA determined that the tolerance for corn, field,
grain at 0.1 ppm is adequate to cover residues in corn flour.
EPA is revising commodity terminologies in 40 CFR 180.205(a) from
``corn, fresh (inc. sweet corn), kernel plus cob with husks removed''
to ``corn, sweet, kernel plus cob with husks removed;'' and ``guar
bean'' to ``guar.''
In the proposed rule of August 4, 2004 (69 FR 47051)(FRL-7368-7),
EPA stated that peanut hay is no longer considered to be a significant
livestock feed commodity. In fact, peanut hay is considered by the
Agency to be a significant livestock feed item as shown at https://
www.epa.gov/opptsfrs/OPPTS_Harmonized/860_Residue_Chemistry_Test_
Guidelines/Series/ in the Residue Chemistry Test Guidelines OPPTS
860.1000 Table 1. Therefore, the Agency will not revoke the tolerance
but rather will maintain the tolerance level at 0.5 ppm in 40 CFR
180.205, which is consistent with the paraquat RED.
6. Propargite--comment by the PRC. After the public comment period
extension had ended on October 18, 2004, EPA received comment from the
PRC, forwarded by the U.S. Department of Commerce's National Institute
of Standards and Technology, on November 3, 2004. The PRC cited an
evaluation from a Joint FAO/WHO Meeting on Pesticide Residues (JMPR)
Evaluations of Pesticide Residues in Food for 2002, and stated that it
recommends a maximum limit of 100.0 ppm for residues of propargite on
dry hops and quoted a GAP data under U.S. supervision GAP (1.7
kilograms active ingredient/hectare (kg ai/ha) to the growing crop at
an interval of 14 days). Also, the PRC commented on the tolerance
levels for residues of propargite on garlic and nut, tree, group.
Agency response. Since the time of the proposed rule of August 4,
2004 (69 FR 47051), the Codex Alimentarius Commission adopted an MRL
for propargite on hops, dry at 100.0 milligrams/kilogram (mg/kg). The
2002 JMPR report cites a GAP for the United States with an application
rate as 1.8 kg ai/ha (about 1.6 lb active ingredient/acre (ai/A)) and
states that the meeting recommends a new maximum propargite residue
level for hops (dry) at 100.0 mg/kg (100.0 ppm). The JMPR report is
available at the website address https://www.fao.org/ag/agp/agpp/
PesticidJMPR/JMPRreports.htm.
In the Federal Register on December 13, 2006 (71 FR 74802) (FRL-
8064-3), the Agency finalized tolerance nomenclature changes including
a revision of ``hop, dried cone'' to ``hop, dried cones.'' Currently in
40 CFR 180.259, there are tolerances for propargite on both hop at 15.0
ppm and dried hops at 30.0 ppm. On August 4, 2004 (69 FR 47051), the
Agency proposed no action on the existing tolerance level for
propargite residues on hop, dried cones at 30.0 ppm, consistent with
the propargite RED. On September 22, 1992, Uniroyal submitted a hops
processing study for use of propargite treated hops in typical beer
brewing operations. Field trials on hops had used a wettable powder
formulation where the label calls for two applications of 1.5 lb ai/A
per year. Residues in dried hops did not exceed the existing tolerance
of 30.0 ppm following either two applications to hops at 0.9X (1.35 lb
ai/A) or three applications at 1.5X (2.25 lb ai/A), both with a PHI of
14 days. Hence, no change in the tolerance level for dried hops was
recommended by the Agency in the propargite RED.
Moreover, the beer processing study (MRID 42486301 Ball, J. (1992)
Omite CR on Hops: Beer Processing Study: Lab Project Number: RP-90043:
ML91-0271UNI: IR90-747. Unpublished study prepared by Uniroyal
Chemical Company, Inc. 369 p.) used hops bearing measurable residues up
to 22.5 ppm propargite on dried hop cones from
[[Page 41921]]
1.5X treated green hops and demonstrated that propargite residues were
not detected in beer (<0.01 ppm). However, at the time of the
propargite RED, Codex had a value of 30 mg/kg on dried hops. EPA agrees
with the commenter that the 100 mg/kg MRL on dried hops for propargite,
established by Codex, is appropriate based on the data reviewed by the
2002 JMPR. However, because EPA did not propose any action on hops,
dried cones in 40 CFR 180.259 for propargite on August 4, 2004 (69 FR
47051), the Agency will not take action on that tolerance in this
document. Therefore, EPA intends to propose increasing the tolerance on
hop, dried cones to harmonize with the Codex MRL in a future
publication in the Federal Register.
Also, the tolerance definition of the raw agricultural commodity
(RAC) for hops is dried cones (PR Notice 93-12; December 23, 1993).
Therefore, because the RAC for hops is dried hops, whose use is covered
by the existing tolerance at 30.0 ppm, EPA is revoking the tolerance in
40 CFR 180.259(a) on hop at 15.0 ppm.
Also, in response to the comment, there is no tolerance in 40 CFR
180.259 for propargite on garlic. According to 40 CFR 180.1(g), on
tolerance definitions, a tolerance on onions or onions (dry bulb only)
would cover garlic; however, there is also no tolerance in 40 CFR
180.259 for propargite on onion. In the proposed rule of August 4, 2004
(69 FR 47051), the Agency did not propose any action on the existing
tolerances in 40 CFR 180.259 for propargite residues on almond and
walnut, whose U.S. tolerance levels of 0.1 ppm harmonize with the Codex
MRLs of 0.1 mg/kg. The representative commodities for the tree nut
group are almond and pecan. There is no pecan tolerance and no tree nut
group tolerance for propargite. Both the almond and almond hulls
tolerances were recommended in the propargite RED to be maintained at
their current tolerance levels based on available data where treated
almonds were harvested at 28 days, because a 28-day preharvest interval
(PHI) is specified on active product labels.
Based on available data, EPA determined that there is no reasonable
expectation of finite residues of propargite in poultry meat and meat
byproducts. These tolerances are no longer needed under 40 CFR
180.6(a)(3). Therefore, EPA is revoking the commodity tolerances in 40
CFR 180.259(a) for residues of propargite in or on ``poultry, meat''
and ``poultry, meat byproducts.'' Also, EPA is revoking the tolerance
in 40 CFR 180.259(a) for residues of propargite in or on ``citrus,
dried pulp'' because residues do not concentrate in dried pulp based on
a citrus processing study, and therefore the tolerance is no longer
needed. In addition, EPA is revoking the tolerance in 40 CFR 180.259
for residues of propargite in or on ``peanut, hulls'' because it is no
longer considered to be a significant livestock feed commodity and
therefore the tolerance is no longer needed. The tolerance for peanut
forage, which had been proposed for revocation, was removed on December
13, 2006 (71 FR 74802) (FRL-8064-3), when EPA finalized certain
tolerance nomenclature changes, including the revision of the tolerance
in 40 CFR 180.259 on peanut, forage to peanut, hay, which then became a
duplicate tolerance (covered by an existing tolerance for peanut hay).
Based on field trial data that indicate propargite residues as high
as 8.3 ppm in or on oranges and 3.8 ppm in or on sorghum grain, the
Agency determined that the tolerances should be increased to 10.0 ppm
for oranges and decreased to 5.0 ppm for sorghum grain. Therefore, EPA
is increasing the tolerance in 40 CFR 180.259(a) on ``orange, sweet''
from 5 ppm to 10.0 ppm and revising the terminology to ``orange,'' and
decreasing the tolerance on ``sorghum, grain'' from 10 ppm to 5.0 ppm.
The Agency determined that the increased tolerance is safe; i.e., there
is a reasonable certainty that no harm will result from aggregate
exposure to the pesticide chemical residue.
Based on HAFT residues of 4 ppm (residue range 1.6 ppm to 8.3 ppm)
in oranges and available processing data showing an average
concentration factor of 7.0x in orange oil, the Agency determined that
a tolerance should be established for propargite on citrus oil at 30
ppm. Therefore, EPA is establishing a tolerance in 40 CFR 180.259(a)
for residues of propargite in ``citrus, oil'' at 30.0 ppm.
Available processing data indicate that propargite residues do not
concentrate in aspirated grain fractions of sorghum, but do concentrate
in aspirated grain fractions of field corn as high as 0.35 ppm. The
Agency determined that a tolerance should be established for aspirated
grain fractions at 0.4 ppm. Therefore, EPA is establishing a tolerance
in 40 CFR 180.259(a) for residues of propargite in or on ``grain,
aspirated fractions'' at 0.4 ppm.
In order to conform to current Agency practice, in 40 CFR
180.259(a), EPA is revising ``corn, forage'' to ``corn, field, forage''
and ``corn, sweet, forage;'' ``corn, grain'' to ``corn, field, grain''
and ``corn, pop, grain;'' ``mint'' to ``peppermint, tops'' and
``spearmint, tops;'' and ``sorghum, forage'' to ``sorghum, grain,
forage.''
In the proposed rule of August 4, 2004 (69 FR 47051), EPA stated
that peanut hay is no longer considered to be a significant livestock
feed commodity. In fact, p