Canned Pacific Salmon Deviating From Identity Standard; Temporary Permit for Market Testing, 21030-21031 [E7-8039]
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21030
Federal Register / Vol. 72, No. 81 / Friday April 27, 2007 / Notices
TABLE 2.—ESTIMATED ANNUAL RECORDKEEPING BURDEN1—Continued
Annual Frequency
per Recordkeeping
No. of
Recordkeepers
21 CFR Section
Total Annual
Records
Hours per
Record
Total Hours
1271.50(a)
2,017
38.64
77,944
5
389,720
1271.55(d)(1)
2,017
38.64
77,944
1
77,944
1271.55(d)(2)
2,017
1
2,017
1
2,017
1271.55(d)(4)
2,017
1
2,017
120
242,040
605
1
605
2
1,210
8
1
8
0.25
2
1271.160(b)(3) and (b)(6)
1,449
12
17,388
1
17,388
1271.160(d)
1,449
12
17,388
1
17,388
1271.190(d)(2)
1,449
12
17,388
1
17,388
1271.195(d)
1,449
12
17,388
1
17,388
1271.200(e)
1,449
12
17,388
1
17,388
1271.210(d)
1,449
12
17,388
1
17,388
1271.230(a)
1,449
12
17,388
1
17,388
1271.230(c)
1,449
1
1,449
1
1,449
1271.260(d)
1,449
12
17,388
0.25
4,347
1271.260(e)
1,449
365
528,885
0.08
42,310.8
1271.265(c)(1)
1,449
1,071.16
1,552,105
0.08
124,168.33
1271.265(c)(3)
725
1
725
1
725
1271.265(e)
1,449
1,071.16
1,552,105
0.08
124,168.33
1271.270(a)
1,449
1,071.16
1,552,105
0.25
388,026.25
1271.270(e)
1,614
2
3,228
0.5
1,614
1271.290(d) and (e)
1,449
50.34
72,944
0.25
18,236
1271.320(b)
1,009
5
5,045
1
5,045
1271.60(d)(3) and 1271.65(b)(3)
1271.155(f)
Total
1,605,723.7
1 There
are no capital costs or operating and maintenance costs associated with this collection of information.
1271.47(a), 1271.85(b)(2), 1271.160(b)(2), 1271.180(a), 1271.190(d)(1), 1271.200(b) and (c), 1271.230(a), 1271.250(a),
1271.265(e), and 1271.320(a).
2 Sections
Dated: April 20, 2007.
Jeffrey Shuren,
Assistant Commissioner for Policy.
[FR Doc. E7–8038 Filed 4–26–07; 8:45 am]
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
BILLING CODE 4160–01–S
[Docket No. 2007P–0149]
Food and Drug Administration
cprice-sewell on PROD1PC66 with NOTICES
Canned Pacific Salmon Deviating From
Identity Standard; Temporary Permit
for Market Testing
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice.
SUMMARY: The Food and Drug
Administration (FDA) is announcing
that a temporary permit has been issued
VerDate Aug<31>2005
15:18 Apr 26, 2007
Jkt 211001
PO 00000
Frm 00048
Fmt 4703
Sfmt 4703
to Peter Pan Seafoods, Inc., to market
test canned Pacific salmon that deviates
from the U.S. standard of identity for
canned Pacific salmon. The purpose of
the temporary permit is to allow the
applicant to measure consumer
acceptance of the product and assess
commercial feasibility.
This permit is effective for 15
months, beginning on the date the
permit holder introduces or causes the
introduction of the test product into
interstate commerce, but not later than
July 27, 2007.
DATES:
Ritu
Nalubola, Center for Food Safety and
FOR FURTHER INFORMATION CONTACT:
E:\FR\FM\27APN1.SGM
27APN1
Federal Register / Vol. 72, No. 81 / Friday April 27, 2007 / Notices
Applied Nutrition (HFS–820), Food and
Drug Administration, 5100 Paint Branch
Pkwy., College Park, MD 20740, 301–
436–2371.
In
accordance with 21 CFR 130.17
concerning temporary permits to
facilitate market testing of foods
deviating from the requirements of the
standards of identity issued under
section 401 of the Federal Food, Drug,
and Cosmetic Act (21 U.S.C. 341), FDA
is giving notice that a temporary permit
has been issued to Peter Pan Seafoods,
Inc., 2200 Sixth Ave., suite 1000,
Seattle, WA 98121.
The permit covers limited interstate
marketing tests of products identified as
(1) Deming’s ‘‘Skinless & Boneless Pink
Salmon’’ and ‘‘Skinless & Boneless Red
Sockeye Salmon’’ and (2) Double‘‘Q’’
‘‘Skinless & Boneless Pink Salmon’’ and
‘‘Skinless & Boneless Red Sockeye
Salmon.’’ These canned salmon
products may deviate from the U.S.
standard of identity for canned Pacific
salmon (21 CFR 161.170) in that the
products are prepared by removing the
skin and bones of the salmon used and,
therefore, in lieu of the optional forms
of pack provided in 21 CFR
161.170(a)(3), this temporary marketing
permit provides for an alternate
‘‘skinless and boneless’’ form of pack.
The test product meets all the
requirements of the standard with the
exception of the ‘‘skinless and boneless’’
form of pack. The purpose of the
temporary permit is to allow the
applicant to measure consumer
acceptance of the product, identify mass
production problems, and assess
commercial feasibility.
This permit provides for the
temporary marketing of not more than
1.13 million pounds (or 513 thousand
kilograms) of the test product annually.
The test products will be manufactured
by Peter Pan Seafoods, Inc., at its Valdez
Facility, P.O. Box 1027, Valdez, AK
99686–1027 and Dillingham Facility,
P.O. Box 410, Dillingham, AK 99576.
The test products will be distributed by
Peter Pan Seafoods, Inc., throughout the
United States except Alaska. The
information panel of the labels will bear
nutrition labeling in accordance with 21
CFR 101.9. Each of the ingredients used
in the food must be declared on the
labels as required by the applicable
sections of 21 CFR part 101. This permit
is effective for 15 months, beginning on
the date the permit holder introduces or
causes the introduction of the product
into interstate commerce, but not later
than July 27, 2007.
cprice-sewell on PROD1PC66 with NOTICES
SUPPLEMENTARY INFORMATION:
VerDate Aug<31>2005
15:18 Apr 26, 2007
Jkt 211001
Dated: April 20, 2007.
Barbara Schneeman,
Director, Office of Nutritional Products,
Labeling and Dietary Supplements, Center for
Food Safety and Applied Nutrition.
[FR Doc. E7–8039 Filed 4–27–07; 8:45 am]
BILLING CODE 4160–01–S
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. 2007P–0150]
Iceberg Water Deviating From Identity
Standard; Temporary Permit for Market
Testing
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice.
SUMMARY: The Food and Drug
Administration (FDA) is announcing
that a temporary permit has been issued
to Canada Ice Enterprises, Inc., to
market a product designated as ‘‘80
degrees north Iceberg Water’’ that
deviates from the U.S. standard of
identity for bottled water. The purpose
of the temporary permit is to allow the
applicant to measure consumer
acceptance of the product, identify mass
production problems, and assess
commercial feasibility.
DATES: This permit is effective for 15
months, beginning on the date the
permit holder introduces or causes the
introduction of the test product into
interstate commerce, but not later than
July 27, 2007.
FOR FURTHER INFORMATION CONTACT:
Loretta A. Carey, Center for Food Safety
and Applied Nutrition (HFS–820), Food
and Drug Administration, 5100 Paint
Branch Pkwy., College Park, MD 20740,
301–436–2371.
SUPPLEMENTARY INFORMATION: In
accordance with 21 CFR 130.17
concerning temporary permits to
facilitate market testing of foods
deviating from the requirements of the
standards of identity issued under
section 401 of the Federal Food, Drug,
and Cosmetic Act (21 U.S.C. 341), FDA
is giving notice that a temporary permit
has been issued to Canada Ice
Enterprises, Inc., P.O. Box 722, St.
Anthony, NL A0K 4S0.
This permit covers limited interstate
marketing tests of products identified as
‘‘80 degrees north Iceberg Water’’ that
deviate from the U.S. standard of
identity for bottled water (§ 165.110 (21
CFR 165.110)) in that the source of the
water is an iceberg. The test product
meets all the requirements of the
PO 00000
Frm 00049
Fmt 4703
Sfmt 4703
21031
standard with the exception of the
source definition. The purpose of this
permit is to allow the applicant to
measure consumer acceptance of the
product, identify mass production
problems, and assess commercial
feasibility.
This permit provides for the
temporary marketing of 500,000 cases of
24 x 500 milliliter bottles and 500,000
cases of 12 x 1 liter bottles, totaling 1
million cases per year. The total fluid
quantity covered by this application is
12 million liters (3,170,065 gallons). The
test product will be manufactured for
Canada Ice Enterprises, Inc., 10
Cremilliare Rd., St. Anthony, NL
Canada A0K 4S0. Canada Ice
Enterprises, Inc., will distribute the test
products throughout the United States.
The information panel of the labels
must bear nutrition labeling in
accordance with 21 CFR 101.9. The
bottled water must be manufactured in
accordance with the quality standards
in § 165.110(b) and the requirements for
processing and bottling of bottled
drinking water in 21 CFR part 129. This
permit is effective for 15 months,
beginning on the date the food is
introduced or caused to be introduced
into interstate commerce, but not later
than (see DATES).
Dated: April 20, 2007.
Barbara Schneeman,
Director, Office of Nutritional Products,
Labeling and Dietary Supplements, Center for
Food Safety and Applied Nutrition.
[FR Doc. E7–8040 Filed 4–26–07; 8:45 am]
BILLING CODE 4160–01–S
DEPARTMENT OF HEALTH AND
HUMAN SERVICES
Food and Drug Administration
[Docket No. 2007N–0068]
Medical Device User Fee and
Modernization Act; Public Meeting;
Correction
AGENCY:
Food and Drug Administration,
HHS.
ACTION:
Notice; correction.
SUMMARY: The Food and Drug
Administration is correcting a notice
that appeared in the Federal Register of
April 18, 2007 (72 FR 19528). The
document announced a public meeting
on April 30, 2007, to discuss the
agency’s proposed recommendations for
the reauthorization of the Medical
Device User Fee and Modernization Act
of 2002 (MUDFMA I) for fiscal years
2008 through 2012, as well as other
proposals to improve the review of
medical devices and the third party
E:\FR\FM\27APN1.SGM
27APN1
]]>Agencies
[Federal Register Volume 72, Number 81 (Friday, April 27, 2007)]
[Notices]
[Pages 21030-21031]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E7-8039]
-----------------------------------------------------------------------
DEPARTMENT OF HEALTH AND HUMAN SERVICES
Food and Drug Administration
[Docket No. 2007P-0149]
Canned Pacific Salmon Deviating From Identity Standard; Temporary
Permit for Market Testing
AGENCY: Food and Drug Administration, HHS.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Food and Drug Administration (FDA) is announcing that a
temporary permit has been issued to Peter Pan Seafoods, Inc., to market
test canned Pacific salmon that deviates from the U.S. standard of
identity for canned Pacific salmon. The purpose of the temporary permit
is to allow the applicant to measure consumer acceptance of the product
and assess commercial feasibility.
DATES: This permit is effective for 15 months, beginning on the date
the permit holder introduces or causes the introduction of the test
product into interstate commerce, but not later than July 27, 2007.
FOR FURTHER INFORMATION CONTACT: Ritu Nalubola, Center for Food Safety
and
[[Page 21031]]
Applied Nutrition (HFS-820), Food and Drug Administration, 5100 Paint
Branch Pkwy., College Park, MD 20740, 301-436-2371.
SUPPLEMENTARY INFORMATION: In accordance with 21 CFR 130.17 concerning
temporary permits to facilitate market testing of foods deviating from
the requirements of the standards of identity issued under section 401
of the Federal Food, Drug, and Cosmetic Act (21 U.S.C. 341), FDA is
giving notice that a temporary permit has been issued to Peter Pan
Seafoods, Inc., 2200 Sixth Ave., suite 1000, Seattle, WA 98121.
The permit covers limited interstate marketing tests of products
identified as (1) Deming's ``Skinless & Boneless Pink Salmon'' and
``Skinless & Boneless Red Sockeye Salmon'' and (2) Double``Q''
``Skinless & Boneless Pink Salmon'' and ``Skinless & Boneless Red
Sockeye Salmon.'' These canned salmon products may deviate from the
U.S. standard of identity for canned Pacific salmon (21 CFR 161.170) in
that the products are prepared by removing the skin and bones of the
salmon used and, therefore, in lieu of the optional forms of pack
provided in 21 CFR 161.170(a)(3), this temporary marketing permit
provides for an alternate ``skinless and boneless'' form of pack. The
test product meets all the requirements of the standard with the
exception of the ``skinless and boneless'' form of pack. The purpose of
the temporary permit is to allow the applicant to measure consumer
acceptance of the product, identify mass production problems, and
assess commercial feasibility.
This permit provides for the temporary marketing of not more than
1.13 million pounds (or 513 thousand kilograms) of the test product
annually. The test products will be manufactured by Peter Pan Seafoods,
Inc., at its Valdez Facility, P.O. Box 1027, Valdez, AK 99686-1027 and
Dillingham Facility, P.O. Box 410, Dillingham, AK 99576. The test
products will be distributed by Peter Pan Seafoods, Inc., throughout
the United States except Alaska. The information panel of the labels
will bear nutrition labeling in accordance with 21 CFR 101.9. Each of
the ingredients used in the food must be declared on the labels as
required by the applicable sections of 21 CFR part 101. This permit is
effective for 15 months, beginning on the date the permit holder
introduces or causes the introduction of the product into interstate
commerce, but not later than July 27, 2007.
Dated: April 20, 2007.
Barbara Schneeman,
Director, Office of Nutritional Products, Labeling and Dietary
Supplements, Center for Food Safety and Applied Nutrition.
[FR Doc. E7-8039 Filed 4-27-07; 8:45 am]
BILLING CODE 4160-01-S
