Agency Information Collection Activities: Proposed Collection; Comment Request; Performance Reporting System, Management Evaluation, 58368-58369 [E6-16272]
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58368
Federal Register / Vol. 71, No. 191 / Tuesday, October 3, 2006 / Notices
crowns and florets as well as for florets
in the U.S. No. 1 grade. AMS has also
included the option for diameter to be
specified in connection with the U.S.
No. 1 grade for broccoli crowns. The
U.S. Fancy grade length requirements
for bunched broccoli is being revised to
provide for minimum and maximum
lengths ‘‘unless otherwise specified.’’
The sizes for the U.S. Fancy grades and
the U.S. No. 1 grades are as listed. The
sizes for the U.S. Fancy grades are as
follows: For Bunched Broccoli. (a) The
diameter of each stalk shall be not less
than 21⁄2 inches. Unless otherwise
specified, the length of each stalk shall
be not less than 6 inches or more than
81⁄2 inches. For Broccoli Crowns. (b) The
diameter of each crown shall be not less
than 21⁄2 inches or more than 5 inches.
Unless otherwise specified, the length of
each stalk shall be not less than 21⁄2
inches or more than 5 inches. For
Broccoli Florets. (c) The diameter of
each floret shall be not less than 3⁄4 inch
or more than 3 inches. Unless otherwise
specified, the length of each stem shall
not be less than 1 inch or more than 31⁄2
inches. The sizes for the U.S. No. 1
grades are as follows: For Bunched
Broccoli. (a) There are no requirements
for diameter but diameter may be
specified for any lot as set forth in ‘‘Size
specifications’’ section. Unless
otherwise specified, the length of each
stalk shall be not less than 5 inches or
more than 9 inches. For Broccoli
Crowns. (b) There are no requirements
for diameter but diameter may be
specified for any lot as set forth in ‘‘Size
specifications’’ section. Unless
otherwise specified, the length of each
crown shall be not less than 31⁄2 inches
or more than 6 inches. For Broccoli
Florets. (c) The diameter of each floret
shall be not less than 1 inch or more
than 4 inches. Unless otherwise
specified, the length of each floret shall
not be less than 11⁄2 inch or more than
41⁄2 inches.
The association also wanted bunched
broccoli to contain more than one stalk.
AMS disagrees with this comment
because, as defined in the standards,
‘‘Bunch’’ means: ‘‘Stalks bound together
to form a unit. A single stalk may be
considered a bunch if it is
approximately as large as other bunches
in the lot.’’ AMS believes that this
definition offers flexibility to the
industry and will keep that option
available.
The grower requested, that the
Department consider allowing the sale
of broccoli crowns as a unit or an
individual item, without a weight
statement. The United States Standards
issued under the 1946 Act does not
regulate the sale of graded commodities.
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However, AMS is revising the size
specification section of the standards to
provide percentages to be determined
and certified individually ‘‘by weight’’
as well as ‘‘by count’’ when fairly
uniform.
AMS is revising the title of the
standards to United States Standards for
Grades of Italian Sprouting Broccoli as
these standards now will apply to
broccoli crowns, florets, and bunched
broccoli. AMS is revising the size
specification section to allow
percentages to be determined ‘‘by
weight’’ as well as ‘‘by count’’ when
fairly uniform, in order to increase the
efficiency of inspections. AMS is
defining ‘‘fairly uniform’’ since it is
referenced in the standards but not
currently defined. ‘‘Fairly uniform’’
means: (a) For bunched broccoli:
Bunches are considered fairly uniform if
the diameter of the bunches within the
container do not vary more than three
inches. (b) For broccoli crowns: Crowns
are considered to be fairly uniform if the
diameter of the crowns within the
container do not vary more than three
inches. (c) For broccoli florets: Florets
are considered fairly uniform if the
diameter of the florets within the
sample do not vary more than 11⁄2
inches. Additionally, AMS is adding
definitions for florets and crowns.
‘‘Florets’’ or ‘‘Florettes’’ means the main
stem is cut back considerably and only
a single smaller secondary stem remains
with the bud cluster. Florets are bud
clusters or pieces of the bud cluster that
have been closely trimmed from the
head. Crowns or Crown cuts are defined
as: ‘‘Crowns’’ mean the main stem is cut
back from a portion of the broccoli plant
including the stems which are of lengths
according to the grade applied, bud
clusters, and leaves. The definition for
diameter is revised to: ‘‘Diameter’’
means the measurement across the bud
cluster. With the inclusion of crowns
and florets in the standards, AMS is
adding ‘‘same type’’ to the requirements
for the grades and defining ‘‘same type’’
as: ‘‘Same type’’ means lots shall consist
of broccoli with similar type
characteristics, i.e., bunched can not be
mixed with florets.
AMS is eliminating the unclassified
category. This category is being removed
from all standards when they are
revised. This category is not a grade and
only serves to show than no grade has
been applied to the lot. It is no longer
considered necessary.
The official grades of broccoli covered
by these standards are determined by
the procedures set forth in the
Regulations Governing Inspection,
Certification, and Standards of Fresh
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Fruits, Vegetables and Other Products (7
CFR 51.1 to 51.62).
The United States Standards for
Grades of Italian Sprouting Broccoli will
become effective 30-days after
publication of this notice in the Federal
Register.
Authority: 7 U.S.C. 1621—1627.
Dated: September 25, 2006.
Kenneth C. Clayton,
Associate Administrator, Agricultural
Marketing Service.
[FR Doc. E6–16256 Filed 10–2–06; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection
Activities: Proposed Collection;
Comment Request; Performance
Reporting System, Management
Evaluation
Food and Nutrition Service,
USDA.
ACTION: Notice.
AGENCY:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995, this
notice invites the general public and
other public agencies to comment on a
proposed information collection for
which approval from the Office of
Management and Budget (OMB) will be
requested. The proposed collection
would be an extension of a currently
approved collection under OMB No.
0584–0010 which is due to expire
January 31, 2007.
DATES: Written comments must be
submitted on or before December 4,
2006.
Comments are invited on:
(a) Whether the proposed collection of
information is necessary for the proper
performance of the functions of the
agency, including whether the
information shall have practical utility;
(b) the accuracy of the agency’s estimate
of the burden of the proposed collection
of information, including the validity of
the methodology and assumptions used;
(c) ways to enhance the quality, utility,
and clarity of the information to be
collected; and (d) ways to minimize the
burden of the collection of information
on those who are to respond, including
the use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments may be sent to Moira
Johnston, Senior Program Analyst,
Program Design Branch, Food Stamp
Program, Food and Nutrition
ADDRESSES:
E:\FR\FM\03OCN1.SGM
03OCN1
rwilkins on PROD1PC63 with NOTICES
Federal Register / Vol. 71, No. 191 / Tuesday, October 3, 2006 / Notices
Service, U.S. Department of
Agriculture, 3101 Park Center Drive,
Alexandria, VA 22302.
All responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
FOR FURTHER INFORMATION CONTACT:
Requests for additional information or
copies of the information collection
form and instruction should be directed
to Moira Johnston, (703) 305–2515.
SUPPLEMENTARY INFORMATION:
Title: Performance Reporting System,
Management Evaluation.
OMB Number: 0584–0010.
Expiration Date: January 31, 2007.
Type of Request: Revision of a
currently approved information
collection.
Abstract: The purpose of the
Performance Reporting System (PRS) is
to ensure that each State agency and
project area is operating the Food Stamp
Program in accordance with the
requirements of the Food Stamp Act of
1977 (the Act) (7 U.S.C. 2011, et seq.),
as amended, and corresponding
program regulations. Under Section 11
of the Act (7 U.S.C. 2020), State agencies
must maintain necessary records to
ascertain that the Food Stamp Program
is operating in compliance with the Act
and regulations and must make these
records available to the Food and
Nutrition Service (FNS) for inspection
and audit.
Management Evaluation (ME) Review
Schedules—Unless the State receives
approval for an alternative Management
Evaluation review schedule, each State
agency is required, under 7 CFR part
275, to submit one review schedule
every one, two, or three years,
depending on the project area make-up
of the State.
Data Analysis—Under 7 CFR part 275,
each State must establish a system for
analysis and evaluation of all data
available to the State. Data analysis and
evaluation is an ongoing process that
facilitates the development of effective
and prompt corrective action.
Corrective Action Plans—Under 7
CFR part 275, State agencies must
prepare a corrective action plan (CAP)
addressing identified deficiencies. The
State agencies must develop a system
for monitoring and evaluating corrective
action and submit CAP updates, as
necessary.
Affected Public: State and local
agencies.
Estimated Number of Respondents:
1,484.
Number of responses per respondent:
1.04.
Estimated total annual responses:
1,592.
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Hours per response: 319.
Estimated Annual Reporting Burden:
490,736.
Number of record keepers: 54.
Estimated annual hours per record
keepers: 30.
Estimated annual recordkeeping
burden: 1,620 hours.
Total annual reporting and
recordkeeping hours: 492,356.
Dated: September 27, 2006.
Roberto Salazar,
Administrator, Food and Nutrition Service.
[FR Doc. E6–16272 Filed 10–2–06; 8:45 am]
BILLING CODE 3410–30–P
DEPARTMENT OF AGRICULTURE
Forest Service
Eastern Washington Cascades
Provincial Advisory Committee and the
Yakima Provincial Advisory Committee
AGENCY:
ACTION:
Forest Service, USDA.
Notice of Meetings.
SUMMARY: The Eastern Washington
Cascades Provincial Advisory
Committee and the Yakima Provincial
Advisory Committee will meet on the
following dates: October 16, October 24,
November 8, November 17, and
December 6, 2006. All of these meetings
(except the November 17 meeting) will
be held at the Okanogan and Wenatchee
National Forests Headquarters office,
215 Melody Lane, Wenatchee, WA. The
meeting on November 17 will be held at
Chelan County Fire District #1, 206 Easy
Street, Wenatchee, WA. These meetings
will begin at 9:30 a.m. and continue
until 3 p.m. During these meetings
Provincial Advisory Committee
members will continue the collaboration
process on forest plan issues relating to
the preparation of a revised forest plan
for the Okanogan and Wenatchee
National Forests. All Eastern
Washington Cascades and Yakima
Province Advisory Committee meetings
are open to the public.
FOR FURTHER INFORMATION CONTACT:
Direct questions regarding this meeting
to Paul Hart, Designated Federal
Official, USDA, Wenatchee National
Forest, 215 Melody Lane, Wenatchee,
Washington 98801, 509–664–9200.
Dated: September 27, 2006.
Paul Hart,
Designated Federal Official, Okanogan and
Wenatchee National Forests.
[FR Doc. 06–8454 Filed 10–2–06; 8:45 am]
BILLING CODE 3410–11–M
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58369
DEPARTMENT OF AGRICULTURE
Forest Service
Notice of Availability of Soil Scientist
Specialist Report
Forest Service, USDA.
ACTION: Notice of Availability.
AGENCY:
SUMMARY: The Soil Scientist Specialist
Report for the Basin Creek Hazardous
Fuels Reduction Project Soil
Productivity Best Management Practices
Monitoring Compliance with Regional
Soil Quality Standards is available for
public review and comment. This report
supplements the soils effects described
in the Soils Section of the 2004 Basin
Creek Hazardous Fuels Reduction Final
Environmental Impact Statement.
DATES: Submit comments on or before
November 17, 2006.
ADDRESSES: To send comments use the
following mailing addresses:
(1) U.S. Postal Service or handdelivered comments: BeaverheadDeerlodge National Forest, Attention:
Leaf Magnuson, 420 Barrett St, Dillon,
MT 59725.
(2) E-mail: comments-northernbeaverhead-deerlodge-butte@fs.fed.us.
(3) Fax: 406–683–3855 Attn: Leaf
Magnuson.
FOR FURTHER INFORMATION CONTACT:
Cindy Tencick, 406–683–3930.
Dated: September 26, 2006.
Peri R. Suenram,
Planning, Budget, Systems Staff Officer.
[FR Doc. E6–16317 Filed 10–2–06; 8:45 am]
BILLING CODE 3410–83–P
DEPARTMENT OF AGRICULTURE
National Agricultural Statistics Service
Notice of Intent To Revise and Extend
a Currently Approved Information
Collection
National Agricultural Statistics
Service, USDA.
ACTION: Notice and request for
comments.
AGENCY:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 (Pub.
L. 104–13) and Office of Management
and Budget regulations at 5 CFR part
1320 (60 FR 44978, August 29, 1995),
this notice announces the intention of
the National Agricultural Statistics
Service (NASS) to request revision and
extension of a currently approved
information collection, the Equine
Survey.
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Agencies
[Federal Register Volume 71, Number 191 (Tuesday, October 3, 2006)]
[Notices]
[Pages 58368-58369]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E6-16272]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Agency Information Collection Activities: Proposed Collection;
Comment Request; Performance Reporting System, Management Evaluation
AGENCY: Food and Nutrition Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this
notice invites the general public and other public agencies to comment
on a proposed information collection for which approval from the Office
of Management and Budget (OMB) will be requested. The proposed
collection would be an extension of a currently approved collection
under OMB No. 0584-0010 which is due to expire January 31, 2007.
DATES: Written comments must be submitted on or before December 4,
2006.
ADDRESSES: Comments are invited on: (a) Whether the proposed collection
of information is necessary for the proper performance of the functions
of the agency, including whether the information shall have practical
utility; (b) the accuracy of the agency's estimate of the burden of the
proposed collection of information, including the validity of the
methodology and assumptions used; (c) ways to enhance the quality,
utility, and clarity of the information to be collected; and (d) ways
to minimize the burden of the collection of information on those who
are to respond, including the use of appropriate automated, electronic,
mechanical, or other technological collection techniques or other forms
of information technology.
Comments may be sent to Moira Johnston, Senior Program Analyst,
Program Design Branch, Food Stamp Program, Food and Nutrition
[[Page 58369]]
Service, U.S. Department of Agriculture, 3101 Park Center Drive,
Alexandria, VA 22302.
All responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record.
FOR FURTHER INFORMATION CONTACT: Requests for additional information or
copies of the information collection form and instruction should be
directed to Moira Johnston, (703) 305-2515.
SUPPLEMENTARY INFORMATION:
Title: Performance Reporting System, Management Evaluation.
OMB Number: 0584-0010.
Expiration Date: January 31, 2007.
Type of Request: Revision of a currently approved information
collection.
Abstract: The purpose of the Performance Reporting System (PRS) is
to ensure that each State agency and project area is operating the Food
Stamp Program in accordance with the requirements of the Food Stamp Act
of 1977 (the Act) (7 U.S.C. 2011, et seq.), as amended, and
corresponding program regulations. Under Section 11 of the Act (7
U.S.C. 2020), State agencies must maintain necessary records to
ascertain that the Food Stamp Program is operating in compliance with
the Act and regulations and must make these records available to the
Food and Nutrition Service (FNS) for inspection and audit.
Management Evaluation (ME) Review Schedules--Unless the State
receives approval for an alternative Management Evaluation review
schedule, each State agency is required, under 7 CFR part 275, to
submit one review schedule every one, two, or three years, depending on
the project area make-up of the State.
Data Analysis--Under 7 CFR part 275, each State must establish a
system for analysis and evaluation of all data available to the State.
Data analysis and evaluation is an ongoing process that facilitates the
development of effective and prompt corrective action.
Corrective Action Plans--Under 7 CFR part 275, State agencies must
prepare a corrective action plan (CAP) addressing identified
deficiencies. The State agencies must develop a system for monitoring
and evaluating corrective action and submit CAP updates, as necessary.
Affected Public: State and local agencies.
Estimated Number of Respondents: 1,484.
Number of responses per respondent: 1.04.
Estimated total annual responses: 1,592.
Hours per response: 319.
Estimated Annual Reporting Burden: 490,736.
Number of record keepers: 54.
Estimated annual hours per record keepers: 30.
Estimated annual recordkeeping burden: 1,620 hours.
Total annual reporting and recordkeeping hours: 492,356.
Dated: September 27, 2006.
Roberto Salazar,
Administrator, Food and Nutrition Service.
[FR Doc. E6-16272 Filed 10-2-06; 8:45 am]
BILLING CODE 3410-30-P