United States Standards for Feed Peas, 27672-27674 [E6-7250]
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27672
Federal Register / Vol. 71, No. 92 / Friday, May 12, 2006 / Notices
will be mailed to those requesting a
copy.
Scheduled meetings and details of
other public involvement opportunities
will be posted on the KIPZ Web site:
https://www.fs.fed.us/kipz.
The opportunity to object to a Final
Plan will be during a 30-day objection
period before Plan approval (36 CFR
219.13(a)). Only individuals or
organizations, other than a federal
agency, who participated in the
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object to a Plan.
Please note that all comments, names,
and addresses become part of the public
record and are subject to the Freedom of
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proprietary documents and information.
Responsible Officials: Bob Castaneda,
Kootenai Forest Supervisor and Ranotta
K. McNair, Idaho Panhandle Forest
Supervisor.
Dated: May 1, 2006.
Bob Castaneda,
Forest Supervisor, Kootenai National Forest.
Dated: May 1, 2006.
Ranotta K. McNair,
Forest Supervisor, Idaho Panhandle National
Forests.
[FR Doc. 06–4307 Filed 5–11–06; 8:45 am]
BILLING CODE 3410–11–M
DEPARTMENT OF AGRICULTURE
Forest Service
Lake County Resource Advisory
Committee
Forest Service, USDA.
Notice of meeting
AGENCY:
sroberts on PROD1PC70 with NOTICES
ACTION:
SUMMARY: The Lake County Resource
Advisory Committee (RAC) will hold a
meeting.
DATES: The meeting will be held on June
22, 2006, from 3:30 p.m. to 5 p.m.
ADDRESSES: The meeting will be held at
the Lake County Board of Supervisor’s
Chambers at 255 North Forbes Street,
Lakeport.
FOR FURTHER INFORMATION CONTACT:
Debbie McIntosh, Committee
Coordinator, USDA, Mendocino
National Forest, Upper Lake Ranger
District, 10025 Elk Mountain Road,
Upper Lake, CA 95485. (707) 275–2361:
e-mail dmcintosh@fs.fed.us.
SUPPLEMENTARY INFORMATION: Agenda
items to be covered include: (1) Roll
Call/Establish Quorum; (2) Review
Minutes rom the October 27, 2006
meeting; (3) Up date on the Middle
Creek Weirs project/field trip; (4) Project
review and discussion; (5) Recommend
VerDate Aug<31>2005
16:54 May 11, 2006
Jkt 208001
projects/vote; (6) Discuss Project Cost
Accounting USFS/County of Lake; (7)
Set Next Meeting Date; (8) Public
Comment Period; Public input
opportunity will be provided and
individuals will have the opportunity to
address the Committee at that time.
Dated: May 5, 2006.
Blaine P. Baker,
Designated Federal Officer.
[FR Doc. 06–4415 Filed 5–11–06; 8:45am]
BILLING CODE 3410–11–M
DEPARTMENT OF AGRICULTURE
Grain Inspection, Packers and
Stockyards Administration
[06–TX–C]
Opportunity To Comment on the
Applicants for the Texas Area
Grain Inspection, Packers and
Stockyards Administration, USDA.
ACTION: Notice.
AGENCY:
GIPSA requests comments on
the applicants for designation to provide
official services in unassigned counties
in Texas.
DATES: Comments must be postmarked
or electronically dated on or before June
12, 2006.
ADDRESSES: Comments must be
submitted in writing to USDA, GIPSA,
John R. Sharpe, Division Director,
Compliance Division, STOP 3604, Room
1647–S, 1400 Independence Avenue,
SW., Washington, DC 20250–3604. Fax
202–690–2755; e-mail
John.R.Sharpe@usda.gov. All comments
received will be made available for
public inspection at the above address
located at 1400 Independence Avenue,
SW., during regular business hours.
FOR FURTHER INFORMATION CONTACT: John
R.Sharpe at 202–720–8262, e-mail
John.R.Sharpe@usda.gov.
SUMMARY:
This
Action has been reviewed and
determined not to be a rule or regulation
as defined in Executive Order 12866
and Departmental Regulation 1512–1;
therefore, the Executive Order and
Departmental Regulation do not apply
to this action.
In the March 13, 2006, Federal
Register (71 FR 12675), GIPSA asked
persons interested in providing official
services in Clay, Montague, Cooke,
Grayson, Fannin, Lamar, Red River,
Young, Stephen, and Eastland Counties
in Texas to submit an application for
designation.
There were two applicants for the
Texas area: Enid Grain Inspection Co.,
SUPPLEMENTARY INFORMATION:
PO 00000
Frm 00012
Fmt 4703
Sfmt 4703
Inc. (Enid) and Intercontinental Grain
Inspections Inc. (Intercontinental); both
currently designated official agencies.
Enid applied for designation to provide
official services in Clay, Montague,
Cooke, and Grayson Counties.
Intercontinental applied for all of the
counties announced in the March 13,
2005, Federal Register. GIPSA is
publishing this notice to provide
interested persons the opportunity to
present comments concerning the
applicants. Commenters are encouraged
to submit reasons and pertinent data for
support or objection to the designation
of the applicants. All comments must be
submitted to the Compliance Division at
the above address. Comments and other
available information will be considered
in making a final decision. GIPSA will
publish notice of the final decision in
the Federal Register, and GIPSA will
send the applicants written notification
of the decision.
Authority: Pub. L. 94–582, 90 Stat. 2867,
as amended (7 U.S.C. 71 et seq.).
James E. Link,
Administrator, Grain Inspection, Packers and
Stockyards Administration.
[FR Doc. E6–7249 Filed 5–11–06; 8:45 am]
BILLING CODE 3410–EN–P
DEPARTMENT OF AGRICULTURE
Grain Inspection, Packers and
Stockyards Administration
United States Standards for Feed Peas
Grain Inspection, Packers and
Stockyards Administration, USDA.
ACTION: Notice; request for public
comment.
AGENCY:
SUMMARY: We plan to establish U.S.
standards for feed peas under the
authority of the U.S. Agricultural
Marketing Act of 1946, as amended
(AMA). Current U.S. standards for
Whole Dry Peas and Split Peas reflect
the needs of the edible dry pea market.
The quality and standards established
for the edible dry pea market greatly
differ from the feed pea market.
Consequently, the current standards for
edible dry peas do not reflect the
current needs of the feed pea market.
This action will provide uniform
standards and will facilitate the
marketing of feed peas.
DATES: We will consider comments that
we receive by June 12, 2006.
ADDRESSES: We invite you to submit
comments on this notice. Please
reference the date and page number of
this issue of the Federal Register in
your comments. You may submit
E:\FR\FM\12MYN1.SGM
12MYN1
Federal Register / Vol. 71, No. 92 / Friday, May 12, 2006 / Notices
comments by any of the following
methods:
• E-mail: Send comments via
electronic mail to
comments.gipsa@usda.gov.
• Mail: Send hardcopy written
comments to Tess Butler, GIPSA, USDA,
1400 Independence Avenue, SW., Room
1647–S, Washington, DC 20250–3604.
• Fax: Send comments by facsimile
transmission to: (202) 690–2755.
• Hand Delivery or Courier: Deliver
comments to: Tess Butler, GIPSA,
USDA, 1400 Independence Avenue,
SW., Room 1647–S, Washington, DC
20250–3604.
• Federal eRulemaking Portal: Go to
https://www.regulation.gov. Follow the
on-line instructions for submitting
comments.
To read comments: All comments
received will be made available for
public review at the above address
during regular business hours (7 CFR
1.27(b)).
FOR FURTHER INFORMATION CONTACT:
Vicki A. Lacefield, Policies and
Procedures Branch, Field Management
Division, USDA, GIPSA, Room 2420–S,
Stop 3630, 1400 Independence Avenue,
SW., Washington, DC 20250–3630,
telephone (202) 720–0397; or e-mail to:
Vicki.A.Lacefield@usda.gov.
SUPPLEMENTARY INFORMATION:
sroberts on PROD1PC70 with NOTICES
Background
The AMA directs and authorizes the
Secretary of Agriculture to develop and
improve standards for agricultural
products (7 U.S.C. 1622). These are
standards of quality, condition,
quantity, grade, and packaging. The
intent of such standards is to encourage
uniformity and consistency in
commercial practices.
GIPSA establishes and maintains a
variety of quality and grade standards
for agricultural commodities. These
standards provide market participants
with common terms to describe the
quality of agricultural commodities and;
thus, reduce transaction costs and
facilitate marketing. They also provide a
common standard to improve risk
management through crop insurance
and loan assistance. For example, USDA
programs providing farm loan assistance
typically rely on the U.S. standards to
determine eligibility and payment
amount. The AMA standards are
voluntary and widely used in private
contracts, government procurement,
marketing communication, and, for
some commodities, consumer
information.
Standards developed under the AMA
include rice, whole dry peas, split peas,
lentils, and beans. The U.S. standards
VerDate Aug<31>2005
16:54 May 11, 2006
Jkt 208001
for Whole Dry Peas, Split Peas, Lentils,
and Beans do not appear in the Code of
Federal Regulations (although the
process by which we develop these
standards is specified through the
regulations in 7 CFR 868.102,
Procedures for establishing and revising
grade standards); however the standards
are available on the GIPSA Web site,
https://www.gipsa.usda.gov. If we
establish new standards for feed peas,
we will publish a final notice in the
Federal Register. The new U.S.
standards will be available on the
GIPSA Web site at https://
archive.gipsa.usda.gov/referencelibrary/standards/
feed_pea_standards.pdf and by
contacting the Field Management
Division at the above address.
Need for New Standards
The United States Dry Pea and Lentil
Council and other dry pea industry
representatives requested that we
establish standards for dry peas used as
feed for animals (feed peas). Current
U.S. standards for Whole Dry Peas and
Split Peas reflect the needs of the edible
dry pea market. The pea industry
indicated the need to establish separate
standards for marketing peas as a feed
product due to an increasing demand
for peas used in animal feed. The
quality and standards established for the
edible dry pea market differ from the
feed pea market. Consequently, the
current standards for edible dry peas do
not reflect the current needs of the feed
pea market.
To begin, we worked with the United
States Dry Pea and Lentil Council and
others in the pea industry to examine
the effectiveness of the U.S. Standards
for Whole Dry Peas, Split Peas, and
Lentils in today’s marketing
environment. As a result, GIPSA
concluded that the current standards
continue to meet consumer and
processor needs for the edible pea and
lentil markets.
Our work with the United States Dry
Pea and Lentil Council and others in the
pea industry also identified a market
need for standards for feed peas. Based
on a review of U.S. market needs and
other feed pea standards used in Canada
and Australia, we developed proposed
standards for feed peas.
Feed Peas and Pea Production
Feed peas are dry peas (yellow and
green) intended for animal feed
purposes. Pea protein helps balance the
nutrient deficiencies of grains such as
corn and wheat, which are low in the
important amino acids, lysine, and
tryptophan. Peas contain a large
concentration of lysine, which meets the
PO 00000
Frm 00013
Fmt 4703
Sfmt 4703
27673
needs of mono-gastric animals, such as
swine and poultry. As a result, more
peas are being used for swine, cattle,
and poultry feed; and the trend is
expected to continue to increase
according to industry analysts.
As more companies around the world
turn to peas as part of their ingredient
base for animal feed, U.S. pea
production has increased. According to
the USDA, National Agricultural
Statistics Service (NASS), the
production of dry peas has been on a
steady incline since 2001. For example,
total U.S. planted acreage rose from
184,000 acres in 2000, to 808,000 acres
in 2005. NASS projections are based on
green, yellow, or winter dry pea
production; they do not distinguish
between peas destined for human
consumers and peas destined for animal
feed. Nevertheless, the vast majority of
the production increase has been fueled
by the increased demand for animal
feed.
Standards
The proposed standards include three
parts. Part I includes a series of
definitions for the various terms used in
the standards. Part II covers the basic
principles governing application of
standards, such as the type of sample
used for a particular quality analysis
and how analytical results are reported.
Part III includes the actual quality grade
specifications and how they are
recorded for certification purposes.
We propose to specify standards for
both U.S. Grade No. 1 Feed Peas and for
U.S. Sample Grade Feed Peas. For the
standard for U.S. Grade No. 1 Feed Peas,
we propose quality factors for the
maximum allowable amount of inert
material and heat damaged peas. Feed
peas that do not meet the requirements
for U.S. Grade No. 1 Feed Peas would
be classified as U.S. Sample Grade Feed
Peas. Within the proposed standard for
U.S. Sample Grade Feed Peas, we
specified factors for moisture, animal
excreta, metal fragments, broken glass,
odor, heating, and quality.
To review the proposed standards,
you may view or print them from the
GIPSA Web site at https://
www.gipsa.usda.gov or contact us by
phone, fax, or e-mail using the
information provided above under FOR
FURTHER INFORMATION CONTACT.
Comments
GIPSA will solicit comments for 30
days. This comment period is
considered appropriate given that
representatives of the pea industry
requested the development of feed pea
standards and have reviewed the draft
standards. In addition, our goal is to
E:\FR\FM\12MYN1.SGM
12MYN1
27674
Federal Register / Vol. 71, No. 92 / Friday, May 12, 2006 / Notices
implement the new standards for the
next harvest, which will be June–July,
2006. All comments we receive within
the comment period will be made part
of the public record maintained by
GIPSA and will be available to the
public for review. We will consider
those comments before we take final
action on the new standards.
Authority: 7 U.S.C. 1621–1627; 7 CFR
868.103.
James E. Link,
Administrator, Grain Inspection, Packers and
Stockyards Administration.
[FR Doc. E6–7250 Filed 5–11–06; 8:45 am]
BILLING CODE 3410–EN–P
DEPARTMENT OF AGRICULTURE
Rural Utilities Service
Information Collection Activity;
Comment Request
Rural Utilities Service, USDA.
Notice and request for
comments.
AGENCY:
sroberts on PROD1PC70 with NOTICES
ACTION:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 (44
U.S.C. chapter 35, as amended), the
Rural Utilities Service (RUS) invites
comments on the following information
collections for which RUS intends to
request approval from the Office of
Management and Budget (OMB).
DATES: Comments on this notice must be
received by July 11, 2006.
FOR FURTHER INFORMATION CONTACT:
Richard C. Annan, Director, Program
Development and Regulatory Analysis,
Rural Utilities Service, 1400
Independence Ave., SW., STOP 1522,
Room 5818, South Building,
Washington, DC 20250–1522.
Telephone: (202) 720–0784. Fax: (202)
720–8435.
SUPPLEMENTARY INFORMATION: The Office
of Management and Budget’s (OMB)
regulation (5 CFR 1320) implementing
provisions of the Paperwork Reduction
Act of 1995 (Pub. L. 104–13) requires
that interested members of the public
and affected agencies have an
opportunity to comment on information
collection and recordkeeping activities
[see 5 CFR 1320.8(d)]. This notice
identifies information collections that
RUS is submitting to OMB for
extension.
Comments are invited on: (a) Whether
this collection of information is
necessary for the proper performance of
the functions of the agency, including
whether the information will have
practical utility; (b) the accuracy of the
agency’s estimate of the burden of the
VerDate Aug<31>2005
16:54 May 11, 2006
Jkt 208001
collection of information including the
validity of the methodology and
assumptions used; (c) ways to enhance
the quality, utility, and clarity of the
information to be collected; and (d)
ways to minimize the burden of the
collection of information on
respondents, including through the use
of appropriate automated, electronic,
mechanical or other technological
collection techniques or other forms of
information technology. Comments may
be sent to Richard C. Annan, Director,
Program Development and Regulatory
Analysis, Rural Utilities Service, U.S.
Department of Agriculture, STOP 1522,
1400 Independence Ave., SW.,
Washington, DC 20250–1522. Fax: (202)
720–0784.
Title: Extensions of Payments of
Principal and Interest.
OMB Control Number: 0572–0123.
Type of Request: Extension of a
currently approved collection.
Abstract: This collection of
information consists of information on
the procedures which borrowers must
follow in order to request extensions of
principal and interest. Authority for
these is contained in section 12 of the
Rural Electrification Act of 1936 (RE
Act), as amended and of section 236 of
the ‘‘Disaster Relief Act of 1970 (Pub. L.
91–606), as amended by the Department
of Agriculture Reorganization Act of
1994 (Pub. L. 103–354). Eligible
purposes include financial hardship,
energy resource conservation (ERC)
loans, renewable energy project,
distributed generation projects, and
contributions-in-aid of construction.
These procedures are codified at 7 CFR
part 1721, subpart B.
Estimate of Burden: Public reporting
burden for this collection of information
is estimated to average 4.34 hours per
response.
Respondents: Not-for-profit
institutions.
Estimated Number of Respondents:
94.
Estimated Number of Responses per
Respondent: 2.
Estimated Total Annual Burden on
Respondents: 816 hours.
Dated: May 8, 2006.
Curtis M. Anderson,
Acting Administrator, Rural Utilities Service.
[FR Doc. 06–4442 Filed 5–11–06; 8:45 am]
BILLING CODE 3410–15–M
PO 00000
Frm 00014
Fmt 4703
Sfmt 4703
DEPARTMENT OF AGRICULTURE
Rural Utilities Service
Information Collection Activity;
Comment Request
Rural Utilities Service, USDA.
Notice and request for
comments.
AGENCY:
ACTION:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 (44
U.S.C. Chapter 35, as amended), the
Rural Utilities Service (RUS) invites
comments on this information
collection for which RUS intends to
request approval from the Office of
Management and Budget (OMB).
DATES: Comments on this notice must be
received by July 11, 2006.
FOR FURTHER INFORMATION CONTACT:
Richard C. Annan, Director, Program
Developmental and Regulatory
Analysis, Rural Utilities Service, 1400
Independence Ave., Sw., STOP 1522,
Room 5818 South Building,
Washington, DC 20250–1522.
Telephone: (202) 720–0784. FAX: (202)
720–8435.
SUPPLEMENTARY INFORMATION: The Office
of Management and Budget’s (OMB)
regulation (5 CFR Part 1320)
implementing provisions of the
Paperwork Reduction Act of 1995 (Pub.
L. 104–13) requires that interested
members of the public and affected
agencies have an opportunity to
comment on information collection and
recordkeeping activities (see 5 CFR
1320.8(d)). This notice identifies an
information collection that RUS is
submitting to OMB for extension.
Comments are invited on: (a) Whether
the proposed collection of information
is necessary for the proper performance
of the functions of the Agency,
including whether the information will
have practical utility; (b) the accuracy of
the Agency’s estimate of the burden of
the proposed collection of information
including the validity of the
methodology and assumptions used; (c)
ways to enhance the quality, utility and
clarity of the information to be
collected; and (d) ways to minimize the
burden of the collection of information
on those who are to respond, including
through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques or other forms of information
technology. Comments may be sent to:
Richard C. Annan, Director, Program
Development and Regulatory Analysis,
Rural Utilities Service, U.S. Department
of Agriculture, STOP 1522, 1400
Independence Ave., SW., Washington,
DC 20250–1522. FAX: (202) 720–8435.
E:\FR\FM\12MYN1.SGM
12MYN1
Agencies
[Federal Register Volume 71, Number 92 (Friday, May 12, 2006)]
[Notices]
[Pages 27672-27674]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E6-7250]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Grain Inspection, Packers and Stockyards Administration
United States Standards for Feed Peas
AGENCY: Grain Inspection, Packers and Stockyards Administration, USDA.
ACTION: Notice; request for public comment.
-----------------------------------------------------------------------
SUMMARY: We plan to establish U.S. standards for feed peas under the
authority of the U.S. Agricultural Marketing Act of 1946, as amended
(AMA). Current U.S. standards for Whole Dry Peas and Split Peas reflect
the needs of the edible dry pea market. The quality and standards
established for the edible dry pea market greatly differ from the feed
pea market. Consequently, the current standards for edible dry peas do
not reflect the current needs of the feed pea market. This action will
provide uniform standards and will facilitate the marketing of feed
peas.
DATES: We will consider comments that we receive by June 12, 2006.
ADDRESSES: We invite you to submit comments on this notice. Please
reference the date and page number of this issue of the Federal
Register in your comments. You may submit
[[Page 27673]]
comments by any of the following methods:
E-mail: Send comments via electronic mail to
comments.gipsa@usda.gov.
Mail: Send hardcopy written comments to Tess Butler,
GIPSA, USDA, 1400 Independence Avenue, SW., Room 1647-S, Washington, DC
20250-3604.
Fax: Send comments by facsimile transmission to: (202)
690-2755.
Hand Delivery or Courier: Deliver comments to: Tess
Butler, GIPSA, USDA, 1400 Independence Avenue, SW., Room 1647-S,
Washington, DC 20250-3604.
Federal eRulemaking Portal: Go to https://
www.regulation.gov. Follow the on-line instructions for submitting
comments.
To read comments: All comments received will be made available for
public review at the above address during regular business hours (7 CFR
1.27(b)).
FOR FURTHER INFORMATION CONTACT: Vicki A. Lacefield, Policies and
Procedures Branch, Field Management Division, USDA, GIPSA, Room 2420-S,
Stop 3630, 1400 Independence Avenue, SW., Washington, DC 20250-3630,
telephone (202) 720-0397; or e-mail to: Vicki.A.Lacefield@usda.gov.
SUPPLEMENTARY INFORMATION:
Background
The AMA directs and authorizes the Secretary of Agriculture to
develop and improve standards for agricultural products (7 U.S.C.
1622). These are standards of quality, condition, quantity, grade, and
packaging. The intent of such standards is to encourage uniformity and
consistency in commercial practices.
GIPSA establishes and maintains a variety of quality and grade
standards for agricultural commodities. These standards provide market
participants with common terms to describe the quality of agricultural
commodities and; thus, reduce transaction costs and facilitate
marketing. They also provide a common standard to improve risk
management through crop insurance and loan assistance. For example,
USDA programs providing farm loan assistance typically rely on the U.S.
standards to determine eligibility and payment amount. The AMA
standards are voluntary and widely used in private contracts,
government procurement, marketing communication, and, for some
commodities, consumer information.
Standards developed under the AMA include rice, whole dry peas,
split peas, lentils, and beans. The U.S. standards for Whole Dry Peas,
Split Peas, Lentils, and Beans do not appear in the Code of Federal
Regulations (although the process by which we develop these standards
is specified through the regulations in 7 CFR 868.102, Procedures for
establishing and revising grade standards); however the standards are
available on the GIPSA Web site, https://www.gipsa.usda.gov. If we
establish new standards for feed peas, we will publish a final notice
in the Federal Register. The new U.S. standards will be available on
the GIPSA Web site at https://archive.gipsa.usda.gov/reference-library/
standards/feed_pea_standards.pdf and by contacting the Field
Management Division at the above address.
Need for New Standards
The United States Dry Pea and Lentil Council and other dry pea
industry representatives requested that we establish standards for dry
peas used as feed for animals (feed peas). Current U.S. standards for
Whole Dry Peas and Split Peas reflect the needs of the edible dry pea
market. The pea industry indicated the need to establish separate
standards for marketing peas as a feed product due to an increasing
demand for peas used in animal feed. The quality and standards
established for the edible dry pea market differ from the feed pea
market. Consequently, the current standards for edible dry peas do not
reflect the current needs of the feed pea market.
To begin, we worked with the United States Dry Pea and Lentil
Council and others in the pea industry to examine the effectiveness of
the U.S. Standards for Whole Dry Peas, Split Peas, and Lentils in
today's marketing environment. As a result, GIPSA concluded that the
current standards continue to meet consumer and processor needs for the
edible pea and lentil markets.
Our work with the United States Dry Pea and Lentil Council and
others in the pea industry also identified a market need for standards
for feed peas. Based on a review of U.S. market needs and other feed
pea standards used in Canada and Australia, we developed proposed
standards for feed peas.
Feed Peas and Pea Production
Feed peas are dry peas (yellow and green) intended for animal feed
purposes. Pea protein helps balance the nutrient deficiencies of grains
such as corn and wheat, which are low in the important amino acids,
lysine, and tryptophan. Peas contain a large concentration of lysine,
which meets the needs of mono-gastric animals, such as swine and
poultry. As a result, more peas are being used for swine, cattle, and
poultry feed; and the trend is expected to continue to increase
according to industry analysts.
As more companies around the world turn to peas as part of their
ingredient base for animal feed, U.S. pea production has increased.
According to the USDA, National Agricultural Statistics Service (NASS),
the production of dry peas has been on a steady incline since 2001. For
example, total U.S. planted acreage rose from 184,000 acres in 2000, to
808,000 acres in 2005. NASS projections are based on green, yellow, or
winter dry pea production; they do not distinguish between peas
destined for human consumers and peas destined for animal feed.
Nevertheless, the vast majority of the production increase has been
fueled by the increased demand for animal feed.
Standards
The proposed standards include three parts. Part I includes a
series of definitions for the various terms used in the standards. Part
II covers the basic principles governing application of standards, such
as the type of sample used for a particular quality analysis and how
analytical results are reported. Part III includes the actual quality
grade specifications and how they are recorded for certification
purposes.
We propose to specify standards for both U.S. Grade No. 1 Feed Peas
and for U.S. Sample Grade Feed Peas. For the standard for U.S. Grade
No. 1 Feed Peas, we propose quality factors for the maximum allowable
amount of inert material and heat damaged peas. Feed peas that do not
meet the requirements for U.S. Grade No. 1 Feed Peas would be
classified as U.S. Sample Grade Feed Peas. Within the proposed standard
for U.S. Sample Grade Feed Peas, we specified factors for moisture,
animal excreta, metal fragments, broken glass, odor, heating, and
quality.
To review the proposed standards, you may view or print them from
the GIPSA Web site at https://www.gipsa.usda.gov or contact us by phone,
fax, or e-mail using the information provided above under FOR FURTHER
INFORMATION CONTACT.
Comments
GIPSA will solicit comments for 30 days. This comment period is
considered appropriate given that representatives of the pea industry
requested the development of feed pea standards and have reviewed the
draft standards. In addition, our goal is to
[[Page 27674]]
implement the new standards for the next harvest, which will be June-
July, 2006. All comments we receive within the comment period will be
made part of the public record maintained by GIPSA and will be
available to the public for review. We will consider those comments
before we take final action on the new standards.
Authority: 7 U.S.C. 1621-1627; 7 CFR 868.103.
James E. Link,
Administrator, Grain Inspection, Packers and Stockyards Administration.
[FR Doc. E6-7250 Filed 5-11-06; 8:45 am]
BILLING CODE 3410-EN-P