Emergency Food Assistance Program; Availability of Commodities for Fiscal Year 2006, 4892 [06-813]
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Federal Register / Vol. 71, No. 19 / Monday, January 30, 2006 / Notices
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Done in Washington, DC, this 24th day of
January 2006.
Kevin Shea,
Acting Administrator, Animal and Plant
Health Inspection Service.
[FR Doc. E6–1105 Filed 1–27–06; 8:45 am]
BILLING CODE 3410–34–P
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Emergency Food Assistance Program;
Availability of Commodities for Fiscal
Year 2006
Food and Nutrition Service,
USDA.
ACTION: Notice.
AGENCY:
SUMMARY: This notice announces the
surplus and purchased commodities
that the Department expects to make
available for donation to States for use
in providing nutrition assistance to the
needy under the Emergency Food
Assistance Program (TEFAP) in Fiscal
Year (FY) 2006. The commodities made
available under this notice must, at the
discretion of the State, be distributed to
eligible recipient agencies for use in
preparing meals, and/or for distribution
to households for home consumption.
DATES: Effective: October 1, 2005.
FOR FURTHER INFORMATION CONTACT:
Lillie Ragan, Assistant Branch Chief,
Policy Branch, Food Distribution
Division, Food and Nutrition Service,
U.S. Department of Agriculture, 3101
Park Center Drive, Alexandria, Virginia
22302–1594 or telephone (703) 305–
2662.
In
accordance with the provisions set forth
in the Emergency Food Assistance Act
of 1983 (EFAA), 7 U.S.C. 7502, and the
Food Stamp Act of 1977, 7 U.S.C. 2011,
et seq., the Department makes
commodities and administrative funds
available to States for use in providing
nutrition assistance to those in need
through TEFAP. In accordance with 7
CFR 251.3(h), each State’s share of
TEFAP commodities and administrative
funds is based 60 percent on the number
of low-income households within the
State and 40 percent on the number of
unemployed persons within the State.
State officials are responsible for
cprice-sewell on PROD1PC66 with NOTICES
SUPPLEMENTARY INFORMATION:
VerDate Aug<31>2005
14:07 Jan 27, 2006
Jkt 208001
establishing the network through which
the commodities will be used by eligible
recipient agencies (ERAs) in providing
nutrition assistance to those in need,
and for allocating commodities and
administrative funds among those
agencies. States have full discretion in
determining the amount of commodities
that will be made available to ERAs for
use in preparing meals, and/or for
distribution to households for home
consumption.
The types of commodities the
Department expects to make available to
States for distribution through TEFAP in
FY 2006 are described below.
Surplus Commodities
Surplus commodities donated for
distribution under TEFAP are
Commodity Credit Corporation (CCC)
commodities purchased under the
authority of section 416 of the
Agricultural Act of 1949, 7 U.S.C. 1431
(section 416) and commodities
purchased under the surplus removal
authority of section 32 of the Act of
August 24, 1935, 7 U.S.C. 612c (section
32). The types of commodities typically
purchased in section 416 included
dairy, grains, oils, and peanut products.
The types of commodities purchased
under section 32 include meat, poultry,
fish, vegetables, dry beans, juices, and
fruits.
In FY 2006, the Department
anticipates that there will be sufficient
quantities of fresh apples, frozen and
canned asparagus, canned apple juice,
pineapple juice, and cranberry juice
concentrate, canned apricots,
applesauce, mixed fruit, peaches,
dehydrated potatoes, and fresh and
canned sweet potatoes under section 32,
to support the distribution of these
commodities through TEFAP. Other
surplus commodities may be made
available to TEFAP later in the year. The
Department would like to point out that
commodity acquisitions are based on
changing agricultural market conditions;
therefore, the availability of
commodities is subject to change.
Approximately $57.7 million in
surplus commodities purchased in FY
2005 are being delivered to States in FY
2006. These commodities include fresh
apples, frozen and canned asparagus,
canned apple juice, pineapple juice, and
cranberry juice concentrate, canned
apricots, applesauce, mixed fruit,
peaches, dehydrated potatoes, and fresh
and canned sweet potatoes.
Purchased Commodities
In accordance with section 27 of the
Food Stamp Act of 1977, 7 U.S.C. 2036,
the Secretary is directed annually,
through FY 2007, to purchase $140
PO 00000
Frm 00003
Fmt 4703
Sfmt 4703
million worth of commodities for
distribution through TEFAP. These
commodities are made available to
States in addition to those surplus
commodities which otherwise might be
provided to States for distribution under
TEFAP. However, the Agriculture, Rural
Development, Food and Drug
Administration, and Related Agencies
Appropriations Act, 2006, (Public Law
109–97) permits States to convert any of
their entire fair share of $10 million of
these funds to administrative funds to
pay costs associated with the
distribution of TEFAP commodities at
the State and local level.
For FY2006, the Department
anticipates purchasing the following
commodities for distribution through
TEFAP: Dehydrated potatoes, corn
syrup, egg mix, blackeye beans, great
northern beans, kidney beans, lima
beans, pinto beans, dried plums, raisins,
bakery mix, lowfat bakery mix, egg
noodles, white and yellow corn grits,
macaroni, oats, peanut butter, rice,
spaghetti, vegetable oil, rice cereal, corn
flakes, corn squares, oat cereal, bran
flakes, frozen ground beef, frozen
chicken, frozen ham, frozen turkey
roast, and the following canned items:
Green beans, refried beans, vegetarian
beans, carrots, cream corn, whole kernel
corn, sliced potatoes, spaghetti sauce,
tomatoes, tomato sauce, tomato soup ,
vegetarian soup, apple juice, cranapple
juice, grapefruit juice, orange juice,
pineapple juice, tomato juice, apricots,
peaches, pineapples, applesauce, pears,
plums, beef, beef stew, chicken, port,
tuna, turkey, and roasted peanuts. The
amounts of each item purchased will
depend on the prices the Department
must pay, as well as the quantity of each
item request by the States. Changes in
agricultural market conditions may
result in the available of additional
types of commodities or the nonavailability of one or more types listed
above.
Dated: January 17, 2006.
Roberto Salazar,
Administrator.
[FR Doc. 06–813 Filed 1–27–06; 8:45 am]
BILLING CODE 3410–30–M
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2005–0047]
Codex Alimentarius Commission:
Meeting of the Codex Committee on
Milk and Milk Products
Office of the Under Secretary
for Food Safety, USDA.
AGENCY:
E:\FR\FM\30JAN1.SGM
30JAN1
Agencies
[Federal Register Volume 71, Number 19 (Monday, January 30, 2006)]
[Notices]
[Page 4892]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 06-813]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food and Nutrition Service
Emergency Food Assistance Program; Availability of Commodities
for Fiscal Year 2006
AGENCY: Food and Nutrition Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: This notice announces the surplus and purchased commodities
that the Department expects to make available for donation to States
for use in providing nutrition assistance to the needy under the
Emergency Food Assistance Program (TEFAP) in Fiscal Year (FY) 2006. The
commodities made available under this notice must, at the discretion of
the State, be distributed to eligible recipient agencies for use in
preparing meals, and/or for distribution to households for home
consumption.
DATES: Effective: October 1, 2005.
FOR FURTHER INFORMATION CONTACT: Lillie Ragan, Assistant Branch Chief,
Policy Branch, Food Distribution Division, Food and Nutrition Service,
U.S. Department of Agriculture, 3101 Park Center Drive, Alexandria,
Virginia 22302-1594 or telephone (703) 305-2662.
SUPPLEMENTARY INFORMATION: In accordance with the provisions set forth
in the Emergency Food Assistance Act of 1983 (EFAA), 7 U.S.C. 7502, and
the Food Stamp Act of 1977, 7 U.S.C. 2011, et seq., the Department
makes commodities and administrative funds available to States for use
in providing nutrition assistance to those in need through TEFAP. In
accordance with 7 CFR 251.3(h), each State's share of TEFAP commodities
and administrative funds is based 60 percent on the number of low-
income households within the State and 40 percent on the number of
unemployed persons within the State. State officials are responsible
for establishing the network through which the commodities will be used
by eligible recipient agencies (ERAs) in providing nutrition assistance
to those in need, and for allocating commodities and administrative
funds among those agencies. States have full discretion in determining
the amount of commodities that will be made available to ERAs for use
in preparing meals, and/or for distribution to households for home
consumption.
The types of commodities the Department expects to make available
to States for distribution through TEFAP in FY 2006 are described
below.
Surplus Commodities
Surplus commodities donated for distribution under TEFAP are
Commodity Credit Corporation (CCC) commodities purchased under the
authority of section 416 of the Agricultural Act of 1949, 7 U.S.C. 1431
(section 416) and commodities purchased under the surplus removal
authority of section 32 of the Act of August 24, 1935, 7 U.S.C. 612c
(section 32). The types of commodities typically purchased in section
416 included dairy, grains, oils, and peanut products. The types of
commodities purchased under section 32 include meat, poultry, fish,
vegetables, dry beans, juices, and fruits.
In FY 2006, the Department anticipates that there will be
sufficient quantities of fresh apples, frozen and canned asparagus,
canned apple juice, pineapple juice, and cranberry juice concentrate,
canned apricots, applesauce, mixed fruit, peaches, dehydrated potatoes,
and fresh and canned sweet potatoes under section 32, to support the
distribution of these commodities through TEFAP. Other surplus
commodities may be made available to TEFAP later in the year. The
Department would like to point out that commodity acquisitions are
based on changing agricultural market conditions; therefore, the
availability of commodities is subject to change.
Approximately $57.7 million in surplus commodities purchased in FY
2005 are being delivered to States in FY 2006. These commodities
include fresh apples, frozen and canned asparagus, canned apple juice,
pineapple juice, and cranberry juice concentrate, canned apricots,
applesauce, mixed fruit, peaches, dehydrated potatoes, and fresh and
canned sweet potatoes.
Purchased Commodities
In accordance with section 27 of the Food Stamp Act of 1977, 7
U.S.C. 2036, the Secretary is directed annually, through FY 2007, to
purchase $140 million worth of commodities for distribution through
TEFAP. These commodities are made available to States in addition to
those surplus commodities which otherwise might be provided to States
for distribution under TEFAP. However, the Agriculture, Rural
Development, Food and Drug Administration, and Related Agencies
Appropriations Act, 2006, (Public Law 109-97) permits States to convert
any of their entire fair share of $10 million of these funds to
administrative funds to pay costs associated with the distribution of
TEFAP commodities at the State and local level.
For FY2006, the Department anticipates purchasing the following
commodities for distribution through TEFAP: Dehydrated potatoes, corn
syrup, egg mix, blackeye beans, great northern beans, kidney beans,
lima beans, pinto beans, dried plums, raisins, bakery mix, lowfat
bakery mix, egg noodles, white and yellow corn grits, macaroni, oats,
peanut butter, rice, spaghetti, vegetable oil, rice cereal, corn
flakes, corn squares, oat cereal, bran flakes, frozen ground beef,
frozen chicken, frozen ham, frozen turkey roast, and the following
canned items: Green beans, refried beans, vegetarian beans, carrots,
cream corn, whole kernel corn, sliced potatoes, spaghetti sauce,
tomatoes, tomato sauce, tomato soup , vegetarian soup, apple juice,
cranapple juice, grapefruit juice, orange juice, pineapple juice,
tomato juice, apricots, peaches, pineapples, applesauce, pears, plums,
beef, beef stew, chicken, port, tuna, turkey, and roasted peanuts. The
amounts of each item purchased will depend on the prices the Department
must pay, as well as the quantity of each item request by the States.
Changes in agricultural market conditions may result in the available
of additional types of commodities or the non-availability of one or
more types listed above.
Dated: January 17, 2006.
Roberto Salazar,
Administrator.
[FR Doc. 06-813 Filed 1-27-06; 8:45 am]
BILLING CODE 3410-30-M