United States Standards for Grades of Strawberries, 3818 [E6-781]
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3818
Federal Register / Vol. 71, No. 15 / Tuesday, January 24, 2006 / Notices
comment received and information
gathered, AMS has developed proposed
grade standards for pea pods. This
proposal would establish the following
grades, as well as a tolerance for each
grade: U.S. Fancy and U.S. No. 1. In
addition, there are proposed
‘‘Tolerances,’’ and ‘‘Application of
Tolerances’’ sections. AMS is proposing
to define ‘‘Injury,’’ ‘‘Damage’’ and
‘‘Serious Damage,’’ along with specific
basic requirements and definitions for
defects.
The official grade of a lot or shipment
of fresh vegetables covered by U.S.
standards is determined by the
procedures set forth in the Regulations
Governing Inspection, Certification, and
Standards of Fresh Fruits, Vegetables
and Other Products (Sec. 51.1 to 51.61).
This notice provides for a 60-day
comment period for interested parties to
comment on the proposed United States
Standards for Grades of Pea Pods.
Authority: 7 U.S.C. 1621–1627.
Dated: January 18, 2006.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E6–784 Filed 1–23–06; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV–05–301]
Agricultural Marketing Service,
USDA.
ACTION: Notice.
rmajette on PROD1PC67 with NOTICES1
AGENCY:
SUMMARY: The Agricultural Marketing
Service (AMS) of the Department of
Agriculture (USDA) is revising the
United States Standards for Grades of
Strawberries. AMS received a request
from an industry group to modify the
standards to allow that percentages be
determined by count and not volume.
The change will make tolerance
determination more objective and more
uniform.
DATES: Effective Date: February 23,
2006.
FOR FURTHER INFORMATION CONTACT:
Cheri L. Emery, Standardization
Section, Fresh Products Branch, Fruit
and Vegetable Programs, Agricultural
Marketing Service, U.S. Department of
Agriculture, 1400 Independence
Avenue, SW., Room 1661 South
Building, STOP 0240, Washington, DC
20250–0240, Fax (202) 720–8871 or call
(202) 720–2185; E-mail
14:44 Jan 23, 2006
Section
203(c) of the Agricultural Marketing Act
of 1946 (7 U.S.C. 1621–1627), as
amended, directs and authorizes the
Secretary of Agriculture ‘‘To develop
and improve standards of quality,
condition, quantity, grade and
packaging and recommend and
demonstrate such standards in order to
encourage uniformity and consistency
in commercial practices.’’ AMS is
committed to carrying out this authority
in a manner that facilitates the
marketing of agricultural commodities
and makes copies of official standards
available upon request. The United
States Standards for Grades of Fruits
and Vegetables not connected with
Federal Marketing Orders or U.S. Import
Requirements, no longer appear in the
Code of Federal Regulations, but are
maintained by USDA/AMS/Fruit and
Vegetable Programs.
AMS is revising the voluntary United
States Standards for Grades of
Strawberries using procedures that
appear in Part 36, Title 7 of the Code of
Federal Regulations (7 CFR part 36).
SUPPLEMENTARY INFORMATION:
Background
United States Standards for Grades of
Strawberries
VerDate Aug<31>2005
Cheri.Emery@usda.gov. The revised
United States Standards for Grades of
Strawberries will be available either
through the address cited above or by
accessing the AMS, Fresh Products
Branch Web site at: https://
www.ams.usda.gov/standards/
stanfrfv.htm.
Jkt 208001
Frm 00004
Authority: 7 U.S.C. 1621–1627.
Dated: January 18, 2006.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. E6–781 Filed 1–23–06; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV–06–304]
United States Standards for Grades of
Table Grapes (European or Vinifera
Type)
Agricultural Marketing Service,
USDA.
ACTION: Notice.
AGENCY:
Prior to undertaking detailed work to
develop a proposed revision to the
standard, AMS published a notice on
March 11, 2005, in the Federal Register
(70 FR 12175) soliciting comments on a
possible revision to the United States
Standards for Grades of Strawberries.
After receiving comments, a second
notice was published in the September
7, 2005, Federal Register (70 FR 53148–
9) concerning the proposed percentage
determination. In response to this
notice, AMS received one comment
from a state agricultural representative
opposing the proposed revision. The
comment is available by accessing the
AMS, Fresh Products Branch Web site
at: https://www.ams.usda.gov/fv/
fpbdocketlist.htm.
The comment stated that the size
variance is too great to make a countbased inspection an accurate
representation of the lot and that maybe
the commodity should be inspected by
weight. However, AMS believes that
allowing percentages to be determined
by count and not volume would
establish a uniform procedure for
determining the percentages, thereby
PO 00000
providing more objectivity to an
inspection.
Additionally, AMS is eliminating the
unclassified category. This section is
being removed in all standards, when
they are revised. This category is not a
grade and only serves to show that no
grade has been applied to the lot. It is
no longer considered necessary.
The official grade of a lot of
strawberries covered by these standards
is determined by the procedures set
forth in the Regulations Governing
Inspection, Certification, and Standards
of Fresh Fruits, Vegetables and Other
Products (Sec. 51.1 to 51.61).
The United States Standards for
Grades of Strawberries will become
effective 30 days after the publication of
this notice in the Federal Register.
Fmt 4703
Sfmt 4703
SUMMARY: The Agricultural Marketing
Service (AMS) of the Department of
Agriculture (USDA), is soliciting
comments on a proposal to revise the
United States Standards for Grades of
Table Grapes (European or Vinifera
Type). AMS has received petitions from
the California Grape and Tree Fruit
League and Western Growers
Association, requesting that the current
standards be modified by adding a 10
percent allowance for shattered berries
in consumer containers for en route or
at destination.
DATES: Comments must be received by
March 27, 2006.
ADDRESSES: Interested persons are
invited to submit written comments to
the Standardization Section, Fresh
Products Branch, Fruit and Vegetable
Programs, Agricultural Marketing
Service, U.S. Department of Agriculture,
1400 Independence Ave., SW., Room
1661 South Building, Stop 0240,
Washington, DC 20250–0240; Fax (202)
720–8871, E-mail
E:\FR\FM\24JAN1.SGM
24JAN1
Agencies
[Federal Register Volume 71, Number 15 (Tuesday, January 24, 2006)]
[Notices]
[Page 3818]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E6-781]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV-05-301]
United States Standards for Grades of Strawberries
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Agricultural Marketing Service (AMS) of the Department of
Agriculture (USDA) is revising the United States Standards for Grades
of Strawberries. AMS received a request from an industry group to
modify the standards to allow that percentages be determined by count
and not volume. The change will make tolerance determination more
objective and more uniform.
DATES: Effective Date: February 23, 2006.
FOR FURTHER INFORMATION CONTACT: Cheri L. Emery, Standardization
Section, Fresh Products Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S. Department of Agriculture, 1400
Independence Avenue, SW., Room 1661 South Building, STOP 0240,
Washington, DC 20250-0240, Fax (202) 720-8871 or call (202) 720-2185;
E-mail Cheri.Emery@usda.gov. The revised United States Standards for
Grades of Strawberries will be available either through the address
cited above or by accessing the AMS, Fresh Products Branch Web site at:
https://www.ams.usda.gov/standards/stanfrfv.htm.
SUPPLEMENTARY INFORMATION: Section 203(c) of the Agricultural Marketing
Act of 1946 (7 U.S.C. 1621-1627), as amended, directs and authorizes
the Secretary of Agriculture ``To develop and improve standards of
quality, condition, quantity, grade and packaging and recommend and
demonstrate such standards in order to encourage uniformity and
consistency in commercial practices.'' AMS is committed to carrying out
this authority in a manner that facilitates the marketing of
agricultural commodities and makes copies of official standards
available upon request. The United States Standards for Grades of
Fruits and Vegetables not connected with Federal Marketing Orders or
U.S. Import Requirements, no longer appear in the Code of Federal
Regulations, but are maintained by USDA/AMS/Fruit and Vegetable
Programs.
AMS is revising the voluntary United States Standards for Grades of
Strawberries using procedures that appear in Part 36, Title 7 of the
Code of Federal Regulations (7 CFR part 36).
Background
Prior to undertaking detailed work to develop a proposed revision
to the standard, AMS published a notice on March 11, 2005, in the
Federal Register (70 FR 12175) soliciting comments on a possible
revision to the United States Standards for Grades of Strawberries.
After receiving comments, a second notice was published in the
September 7, 2005, Federal Register (70 FR 53148-9) concerning the
proposed percentage determination. In response to this notice, AMS
received one comment from a state agricultural representative opposing
the proposed revision. The comment is available by accessing the AMS,
Fresh Products Branch Web site at: https://www.ams.usda.gov/fv/
fpbdocketlist.htm.
The comment stated that the size variance is too great to make a
count-based inspection an accurate representation of the lot and that
maybe the commodity should be inspected by weight. However, AMS
believes that allowing percentages to be determined by count and not
volume would establish a uniform procedure for determining the
percentages, thereby providing more objectivity to an inspection.
Additionally, AMS is eliminating the unclassified category. This
section is being removed in all standards, when they are revised. This
category is not a grade and only serves to show that no grade has been
applied to the lot. It is no longer considered necessary.
The official grade of a lot of strawberries covered by these
standards is determined by the procedures set forth in the Regulations
Governing Inspection, Certification, and Standards of Fresh Fruits,
Vegetables and Other Products (Sec. 51.1 to 51.61).
The United States Standards for Grades of Strawberries will become
effective 30 days after the publication of this notice in the Federal
Register.
Authority: 7 U.S.C. 1621-1627.
Dated: January 18, 2006.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. E6-781 Filed 1-23-06; 8:45 am]
BILLING CODE 3410-02-P