United States Standards for Grades of Lemons, 53774-53775 [05-17946]
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53774
Federal Register / Vol. 70, No. 175 / Monday, September 12, 2005 / Notices
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV–05–305]
United States Standards for Grades of
Globe Artichokes
Agricultural Marketing Service,
USDA.
ACTION: Notice.
AGENCY:
SUMMARY: The Agricultural Marketing
Service (AMS) of the Department of
Agriculture (USDA) is soliciting
comments on its proposal to revise the
United States Standards for Grades of
Globe Artichokes. AMS is proposing to
include a U.S. No. 1 Long Stem grade
along with an undersize tolerance of 5
percent in the standards. The new grade
will have the same requirements as the
U.S. No. 1 except that the stems must
be smoothly cut to a minimum length of
at least 8 inches, unless specified to a
longer length in connection with the
grade. AMS is proposing to further
define ‘‘fairly compact’’ to include a
definition for ‘‘slightly spread’’ to mean,
‘‘the outer scales may be slightly open,
but the inner scales at the tip of the
artichoke must be closely folded into
the bud.’’ The proposed revisions would
bring the standards for globe artichokes
in line with current marketing practices,
thereby improving their usefulness in
serving the industry.
DATES: Comments must be received by
November 14, 2005.
ADDRESSES: Interested persons are
invited to submit written comments to
the Standardization Section, Fresh
Products Branch, Fruit and Vegetable
Programs, Agricultural Marketing
Service, U.S. Department of Agriculture,
1400 Independence Ave. SW., Room
1661 South Building, Stop 0240,
Washington, DC 20250–0240; Fax (202)
720–8871, E-mail
FPB.DocketClerk@usda.gov. Comments
should make reference to the dates and
page number of this issue of the Federal
Register and will be made available for
public inspection in the above office
during regular business hours. The
United States Standards for Grades of
Globe Artichokes is available either at
the above address or by accessing the
Fresh Products Branch Web site at:
https://www.ams.usda.gov/standards/
stanfrfv.htm.
FOR FURTHER INFORMATION CONTACT:
Cheri L. Emery, at the above address or
call (202) 720–2185; E-mail
Cheri.Emery@usda.gov.
SUPPLEMENTARY INFORMATION: Section
203(c) of the Agricultural Marketing Act
of 1946 (7 U.S.C. 1621–1627), as
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15:25 Sep 09, 2005
Jkt 205001
amended, directs and authorizes the
Secretary of Agriculture ‘‘To develop
and improve standards of quality,
condition, quantity, grade and
packaging and recommend and
demonstrate such standards in order to
encourage uniformity and consistency
in commercial practices.’’ AMS is
committed to carrying out this authority
in a manner that facilitates the
marketing of agricultural commodities
and makes copies of official standards
available upon request. The United
States Standards for Grades of Fruits
and Vegetables not connected with
Federal Marketing Orders or U.S. Import
Requirements no longer appear in the
Code of Federal Regulations, but are
maintained by USDA/AMS/Fruit and
Vegetable Programs.
AMS is proposing to revise the
voluntary United States Standards for
Grades of Globe Artichokes using
procedures that appear in Part 36, Title
7 of the Code of Federal Regulations (7
CFR part 36). These standards were last
revised in 1969.
Background
Prior to undertaking research and
other work associated with revision of
the grade standards, AMS published a
notice in the Federal Register (70 FR
21391) on April 26, 2005, soliciting
comments on the possible revision to
the United States Standards for Grades
of Globe Artichokes.
In response to our request for
comments, AMS received one comment
from an industry group. The comment
was a request to revise the current
standards to allow the standards to be
used for ‘‘long stem’’ globe artichokes in
addition to the traditional ‘‘short stem’’
globe artichokes. AMS is proposing to
include a U.S. No. 1 Long Stem grade
along with an undersize tolerance of 5
percent in the standards. The new grade
will have the same requirements as the
U.S. No. 1 except that the stems must
be smoothly cut to a minimum length of
at least 8 inches unless specified to a
longer length in connection with the
grade. The Agency has been asked to
revise the standards to further define
‘‘fairly compact’’ to include a definition
for ‘‘slightly spread.’’ AMS is proposing
‘‘slightly spread’’ to mean, ‘‘the outer
scales may be slightly open, but the
inner scales at the tip of the artichoke
must be closely folded into the bud.’’
The Agency has also been asked about
the current guidelines for scoring
‘‘frosted artichokes.’’ The standards
provide a definition for damage and
serious damage based upon materially
or seriously affecting the appearance, or
the edible, or marketing quality of the
globe artichoke. AMS believes that the
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current definitions for damage and
serious damage within the scoring guide
are sufficient for determining the extent
of frost injury to the globe artichoke.
This proposal will bring the standards
for globe artichokes in line with current
marketing practices, thereby improving
their usefulness in serving the industry.
The official grade of a lot of globe
artichokes covered by these standards is
determined by the procedures set forth
in the Regulations Governing
Inspection, Certification, and Standards
of Fresh Fruits, Vegetables and Other
Products (7 CFR 51.1 to 51.61).
This notice provides for a 60-day
comment period for interested parties to
comment on changes to the standard.
Authority: 7 U.S.C. 1621–1627.
Dated: September 6, 2005.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. 05–17947 Filed 9–9–05; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV–05–306]
United States Standards for Grades of
Lemons
Agricultural Marketing Service,
USDA.
ACTION: Notice.
AGENCY:
SUMMARY: The Agricultural Marketing
Service (AMS) published a notice
soliciting comments as to whether any
changes were necessary to the voluntary
United States Standards for Grades of
Lemons. No comments were received.
The Agency has decided not to proceed
further with this action due to lack of
comments.
EFFECTIVE DATE:
September 12, 2005.
FOR FURTHER INFORMATION CONTACT:
Cheri L. Emery, Standardization
Section, Fresh Products Branch, Fruit
and Vegetable Programs, Agricultural
Marketing Service, U.S. Department of
Agriculture, 1400 Independence
Avenue, SW., Room 1661 South
Building, STOP 0240, Washington, DC
20250–0240, Fax (202) 720–8871 or call
(202) 720–2185; E-mail
Cheri.Emery@usda.gov. The United
States Standards for Grades of Lemons
are available either through the address
cited above or by accessing the Fresh
Products Branch Web site at: https://
www.ams.usda.gov/standards/
stanfrfv.htm.
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Federal Register / Vol. 70, No. 175 / Monday, September 12, 2005 / Notices
Background
DEPARTMENT OF AGRICULTURE
At a 2003 meeting with the Fruit and
Vegetable Industry Advisory Committee,
AMS was asked to review all the fresh
fruit and vegetable grade standards for
usefulness in serving the industry. AMS
had identified the United States
Standards for Grades of Lemons for a
possible revision. The United States
Standards for Grades of Lemons were
last amended December 27, 1999.
On April 26, 2005, a notice seeking
comments regarding any revision to the
lemon grade standards that may be
necessary to better serve the industry
was published in the Federal Register
(70 FR 21392) with the comment period
that ended June 27, 2005. During that
sixty-day comment period, no
comments were received.
The Agency has decided not to
proceed further with this action.
Authority: 7 U.S.C. 1621–1627.
Dated: September 6, 2005.
Lloyd C. Day,
Administrator, Agricultural Marketing
Service.
[FR Doc. 05–17946 Filed 9–9–05; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Forest Service
Fanshaw Project Environmental Impact
Statement
Forest Service, USDA.
ACTION: Notice to rescind notice of
intent to prepare an Environmental
Impact Statement.
AGENCY:
SUMMARY: The Department of
Agriculture, Forest Service, is issuing
this notice to advise the public that we
are rescinding the notice of intent (NOI)
to prepare an environmental impact
statement (EIS) for the Fanshaw Project.
FOR FURTHER INFORMATION CONTACT:
Tiffany Benna, Team Leader at
Petersburg Ranger District, P.O. Box
1328, Petersburg, AK 99833, phone
(907) 772–3871.
SUPPLEMENTARY INFORMATION: The Forest
Service is rescinding the NOI published
in the Federal Register on May 4, 2000
to prepare an EIS for the Fanshaw
Project. The NOI is being rescinded
because the project was based on the
1999 Tongass Land Management Plan
Revision Record of Decision.
Dated: August 24, 2005.
Forrest Cole,
Tongass Forest Supervisor.
[FR Doc. 05–18007 Filed 9–9–05; 8:45 am]
BILLING CODE 3410–11–M
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15:25 Sep 09, 2005
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Notice of Tri-County Advisory
Committee Meeting
Forest Service, USDA.
Notice of meeting.
AGENCY:
SUMMARY: Pursuant to the authorities in
the Federal Advisory Committee Act
(Pub. L. 92–463) and under the Secure
Rural Schools and Community SelfDetermination Act of 2000 (Pub. L. 106–
393) the Beaverhead-Deerlodge National
Forest’s Tri-County Resource Advisory
Committee will meet on Thursday,
October 6, 2005, from 4 p.m. to 8 p.m.
in Deer Lodge, Montana, for a business
meeting. The meeting is open to the
public.
DATES: Thursday, October 6, 2005.
ADDRESSES: The meeting will be held at
the USDA Service Center, 1002
Hollenback Road, Deer Lodge, Montana.
FOR FURTHER INFORMATION CONTACT:
Thomas W. Heintz, Designated Forest
Official (DFO), Acting Forest
Supervisor, Beaverhead-Deerlodge
National Forest, at (406) 683–3973.
SUPPLEMENTARY INFORMATION: Agenda
topics for this meeting includes a review
of projects approved and proposed for
funding as authorized under Title II of
Pub. L. 106–393, new proposals for
funding, and public comment. If the
meeting location is changed, notice will
be posted in local newspapers,
including The Montana Standard.
Dated: September 6, 2005.
Thomas W. Heintz,
Designated Federal Official.
[FR Doc. 05–17981 Filed 9–9–05; 8:45 am]
BILLING CODE 3410–11–M
DEPARTMENT OF AGRICULTURE
Forest Service
Notice of Madison-Beaverhead
Advisory Committee Meeting
Forest Service, USDA.
Notice of meetings.
AGENCY:
ACTION:
SUMMARY: Pursuant to the authorities in
the Federal Advisory Committee Act
(Pub. L. 92–463) and the Secure Rural
Schools and Community SelfDetermination Act of 2000 (Pub. L. 106–
393), the Beaverhead-Deerlodge
National Forest’s Madison-Beaverhead
Resource Advisory Committee will meet
on Tuesday, October 11, 2005, from 10
a.m. until 4 p.m. in Alder, Montana, for
a business meeting. The meeting is open
to the public.
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Tuesday, October 11, 2005.
The meeting will be held at
the Fire Hall in Alder, Montana.
FOR FURTHER INFORMATION CONTACT:
Thomas W. Heintz, Designated Forest
Official (DFO), Forest Supervisor,
Beaverhead-Deerlodge National Forest,
at (406) 683–3973.
SUPPLEMENTARY INFORMATION: Agenda
topics for these meetings include
hearing and deciding on proposals for
projects to fund under Title II of Pub. L.
106–393, hearing public comments, and
other business. If the meeting location
changes, notice will be posted in local
newspapers, including the Dillon
Tribune and The Montana Standard.
DATES:
ADDRESSES:
Forest Service
ACTION:
53775
Sfmt 4703
Dated: September 6, 2005.
Thomas W. Heintz,
Acting Forest Supervisor.
[FR Doc. 05–17982 Filed 9–9–05; 8:45 am]
BILLING CODE 3410–11–M
DEPARTMENT OF AGRICULTURE
Natural Resources Conservation
Service
North Fork Cowanesque River
Watershed, Potter County, PA
Natural Resources
Conservation Service, USDA.
ACTION: Notice of a Finding of No
Significant Impact.
AGENCY:
SUMMARY: Pursuant to Section 102(2)(C)
of the National Environmental Policy
Act of 1969; the Council on
Environmental Quality Guidelines (40
CFR part 1500); and the Natural
Resources Conservation Service
(formerly the Soil Conservation Service)
Guidelines (7 CFR part 650); the Natural
Resources Conservation Service, U.S.
Department of Agriculture, gives notice
that an environmental impact statement
is not being prepared for the North Fork
Cowanesque River Watershed, Potter
County, Pennsylvania.
FOR FURTHER INFORMATION CONTACT: Ms.
Robin E. Heard, State Conservationist,
USDA-Natural Resources Conservation
Service, One Credit Union Place, Suite
340, Harrisburg, Pennsylvania 17110–
2993; Phone: 717–237–2200; Fax: 717–
237–2239.
SUPPLEMENTARY INFORMATION: The
environmental assessment of this
federally assisted action indicates that
the project will not cause significant
local, regional, or national impacts on
the environment. As a result of these
findings, Robin E. Heard, State
Conservationist, has determined that the
preparation and review of an
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Agencies
[Federal Register Volume 70, Number 175 (Monday, September 12, 2005)]
[Notices]
[Pages 53774-53775]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 05-17946]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Docket Number FV-05-306]
United States Standards for Grades of Lemons
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice.
-----------------------------------------------------------------------
SUMMARY: The Agricultural Marketing Service (AMS) published a notice
soliciting comments as to whether any changes were necessary to the
voluntary United States Standards for Grades of Lemons. No comments
were received. The Agency has decided not to proceed further with this
action due to lack of comments.
EFFECTIVE DATE: September 12, 2005.
FOR FURTHER INFORMATION CONTACT: Cheri L. Emery, Standardization
Section, Fresh Products Branch, Fruit and Vegetable Programs,
Agricultural Marketing Service, U.S. Department of Agriculture, 1400
Independence Avenue, SW., Room 1661 South Building, STOP 0240,
Washington, DC 20250-0240, Fax (202) 720-8871 or call (202) 720-2185;
E-mail Cheri.Emery@usda.gov. The United States Standards for Grades of
Lemons are available either through the address cited above or by
accessing the Fresh Products Branch Web site at: https://
www.ams.usda.gov/standards/stanfrfv.htm.
[[Page 53775]]
Background
At a 2003 meeting with the Fruit and Vegetable Industry Advisory
Committee, AMS was asked to review all the fresh fruit and vegetable
grade standards for usefulness in serving the industry. AMS had
identified the United States Standards for Grades of Lemons for a
possible revision. The United States Standards for Grades of Lemons
were last amended December 27, 1999.
On April 26, 2005, a notice seeking comments regarding any revision
to the lemon grade standards that may be necessary to better serve the
industry was published in the Federal Register (70 FR 21392) with the
comment period that ended June 27, 2005. During that sixty-day comment
period, no comments were received.
The Agency has decided not to proceed further with this action.
Authority: 7 U.S.C. 1621-1627.
Dated: September 6, 2005.
Lloyd C. Day,
Administrator, Agricultural Marketing Service.
[FR Doc. 05-17946 Filed 9-9-05; 8:45 am]
BILLING CODE 3410-02-P