Availability of Question and Answer Documents, 31414-31415 [05-10790]
Download as PDF
31414
Federal Register / Vol. 70, No. 104 / Wednesday, June 1, 2005 / Notices
minorities, women, and persons with
disabilities are aware of this notice,
FSIS will announce it on-line through
the FSIS web page located at https://
www.fsis.usda.gov/regulations/
2005_Notices_Index/.
FSIS also will make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
regulations, Federal Register notices,
FSIS public meetings, recalls, and other
types of information that could affect or
would be of interest to our constituents
and stakeholders. The update is
communicated via Listserv, a free
electronic mail subscription service for
industry, trade, and farm groups,
consumer interest groups, allied health
professionals, scientific professionals,
and other individuals who have
requested to be included. The update is
available on the FSIS web page.
Through Listserv and the web page,
FSIS is able to provide information to a
much broader, more diverse audience.
In addition, FSIS offers an electronic
mail subscription service which
provides an automatic and customized
notification when popular pages are
updated, including Federal Register
publications and related documents.
This service is available at https://
www.fsis.usda.gov/news_and_events/
email_subscription/ and allows FSIS
customers to sign up for subscription
options across eight categories. Options
range from recalls to export information
to regulations, directives, and notices.
Customers can add or delete
subscriptions themselves and have the
option to protect their accounts with
passwords.
Done at Washington, DC, on May 26, 2005.
F. Edward Scarbrough,
U.S. Manager for Codex Alimentarius.
[FR Doc. 05–10876 Filed 5–31–05; 8:45 am]
BILLING CODE 3410–DM–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. 05–017N]
Availability of Question and Answer
Documents
Food Safety and Inspection
Service.
ACTION: Notice of availability.
AGENCY:
SUMMARY: The Food Safety and
Inspection Service is announcing the
availability of two question and answer
(Q&A) documents concerning FSIS
Directives 5000.2 (‘‘Review of
VerDate jul<14>2003
17:53 May 30, 2005
Jkt 205001
Establishment Data by Inspection
Program Personnel’’), 6420.2
(‘‘Verification of Procedures for
controlling Fecal Material, Ingesta, and
Milk in Slaughter Operations’’), and
10,010.1, Revision 1 (‘‘Microbiological
Testing Program and Other Verification
Activities for Escherichia coli O157:H7
in Raw Ground Beef Products and Raw
Ground Beef Components and Beef
Patty Components’’) (see ADDRESSES).
The Agency is announcing the
availability of these documents now
because they contain information about
Escherichia coli (E. coli) O157:H7,
which is particularly relevant at this
time because the United States is in the
seasonal period when the prevalence of
E. coli O157:H7 may be higher than
during other times of the year.
ADDRESSES: The Q&A documents are
available in Room 102, Cotton Annex,
300 12th Street, SW., Washington, DC
20250–3700, between 8:30 a.m. and 4:30
p.m., Monday through Friday. They are
also available on the Internet at https://
www.fsis.usda.gov/OPPDE/rdad/
fsisdirectives/10010_1/Ecoli_QA.pdf
and https://www.fsis.usda.gov/OPPDE/
rdad/fsisdirectives/10010_1/
Directives_Q&A.pdf.
FOR FURTHER INFORMATION CONTACT:
Rachel Edelstein, Regulations and
Petitions Policy Staff, Food Safety and
Inspection Service, U.S. Department of
Agriculture (202) 720–5627.
SUPPLEMENTARY INFORMATION:
Significance of E. Coli O157:H7 and
FSIS’ Actions To Address the Pathogen
Exposure to E. coli O157:H7 has been
linked to serious, life-threatening
human illnesses (hemorrhagic colitis
and hemolytic uremic syndrome). In the
United States, outbreaks of human
illnesses caused by foodborne E. coli
O157:H7 infection have often been
linked to ground beef.
FSIS administers a regulatory program
under the Federal Meat Inspection Act
(FMIA) (21 U.S.C. 601 et seq.) to protect
the health and welfare of consumers by
preventing the distribution of meat
products that are unwholesome,
adulterated, or misbranded.
In 1994, FSIS notified the public that
raw ground beef products contaminated
with E. coli O157:H7 are adulterated
within the meaning of the FMIA (21
U.S.C. 601(m)(1)), unless the ground
beef is further processed to destroy this
pathogen. On January 19, 1999, FSIS
published a policy statement in the
Federal Register that explained that, if
non-intact beef products (e.g., beef that
has been mechanically tenderized by
needling or cubing) or intact cuts of
muscle that are to be further processed
PO 00000
Frm 00004
Fmt 4703
Sfmt 4703
into non-intact product prior to
distribution for consumption are found
to be contaminated with E. coli
O157:H7, they must be processed into
ready-to-eat product, or they would be
deemed to be adulterated (64 FR 2803).
In the October 7, 2002, Federal
Register, FSIS informed the public that
E. coli O157:H7 prevalence may be
higher in April through September than
during other times of the year, based on
several studies and establishment
testing data (67 FR 62332).
Availability of Qs&As
FSIS is making available two
documents that include Qs&As
concerning FSIS Directives 5000.2,
6420.2, and 10,010.1, Revision 1. The
Qs&As address concerns that were
raised by interested parties at public
meetings conducted by FSIS in 2004. At
those meetings, FSIS presented
information on these directives to the
public, particularly small and very
small plants. The Qs&As regarding
Directive 10,010.1, Revision 1, provide
information on establishment
verification testing for E. coli O157:H7,
establishment controls for E. coli
O157:H7, and establishment
responsibilities in the event that the
establishment finds raw beef product
positive for the pathogen or positive in
a screening test for the pathogen.
The information concerning E. coli
O157:H7 is particularly relevant at this
time because the United States is in the
seasonal period when the prevalence of
this pathogen may be higher than during
other times of the year. Based on
information from the Qs&As,
establishments may decide to take
actions to improve their E. coli O157:H7
verification testing programs or their
controls to address the pathogen.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, in an effort to
ensure that the public and in particular
minorities, women, and persons with
disabilities, are aware of this notice,
FSIS will announce it on-line through
the FSIS web page located at https://
www.fsis.usda.gov/regulations/
2005_Notices_Index/index.asp.
FSIS also will make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
regulations, Federal Register notices,
FSIS public meetings, recalls, and other
types of information that could affect or
would be of interest to our constituents
and stakeholders. The update is
communicated via Listserv, a free e-mail
E:\FR\FM\01JNN1.SGM
01JNN1
Federal Register / Vol. 70, No. 104 / Wednesday, June 1, 2005 / Notices
subscription service consisting of
industry, trade, and farm groups,
consumer interest groups, allied health
professionals, scientific professionals,
and other individuals who have
requested to be included. The update
also is available on the FSIS web page.
Through Listserv and the web page,
FSIS is able to provide information to a
much broader, more diverse audience.
In addition, FSIS offers an email
subscription service which provides an
automatic and customized notification
when popular pages are updated,
including Federal Register publications
and related documents. This service is
available at https://www.fsis.usda.gov/
news_and_events/email_subscription/
and allows FSIS customers to sign up
for subscription options across eight
categories. Options range from recalls to
export information to regulations,
directives and notices. Customers can
add or delete subscriptions themselves
and have the option to password protect
their account.
a long-term solution for making Federal
payments to eligible States and counties
in which Federal lands are situated. The
Committee will consider the impact on
eligible States and counties of revenues
from the historic multiple use of Federal
lands; evaluate the economic,
environmental, and social benefits
which accrue to counties containing
Federal lands; evaluate the expenditures
by counties on activities occuring on
Federal lands, which are Federal
responsibilities; and monitor payments
and implementation of The Secure
Rural Schools and Community SelfDetermination Act of 2000 (Pub. L. 106–
393).
Dated: May 25, 2005.
Timothy Decoster,
Director, Legislative Affairs.
[FR Doc. 05–10824 Filed 5–31–05; 8:45 am]
BILLING CODE 3410–11–P
DEPARTMENT OF AGRICULTURE
Done at Washington, DC, on May 25, 2005.
Barbara J. Masters,
Acting Administrator.
[FR Doc. 05–10790 Filed 5–31–05; 8:45 am]
AGENCY:
Tehama County Resource Advisory
Committee
Forest Service, USDA.
ACTION: Notice of meeting.
SUMMARY: The Tehama County Resource
Advisory Committee (RAC) will meet in
Forest Service
Red Bluff, California. Agenda items to
be covered include: (1) Introductions,
Forest Counties Payments Committee
(2) Approval of minutes, (3) Public
Meeting
Comment, (4) Project Proposals/Possible
Action, (6) Vegetation Opportunities on
AGENCY: Forest Service, USDA.
the Lassen, (7) General Discussion, (8)
ACTION: Notice.
County Update, (9) Next Agenda.
SUMMARY: The Forest Counties Payments DATES: The meeting will be held on June
Committee has scheduled a business
9, 2005 from 9 a.m. and end at
meeting to discuss how it will provide
approximately 12 p.m.
Congress with the information specified ADDRESSES: The meeting will be held at
in Section 320 of the Fiscal Year 2001
the Lincoln Street School, Conference
Interior and Related Agencies
Room A, 1135 Lincoln Street, Red Bluff,
Appropriations Act. The meeting is
CA. Individuals wishing to speak or
open to the public.
propose agenda items must send their
DATES: The meeting will be held on June names and proposals to Jim Giachino,
29, 2005, from 8 a.m. until 5 p.m. and
DFO, 825 N. Humboldt Ave., Willows,
June 30, 2005, from 8 a.m. until 12 p.m. CA 95988.
ADDRESSES: The meeting will be held in
FOR FURTHER INFORMATION CONTACT:
the Georgetown Conference Room, 2nd
Bobbin Gaddini, Committee
floor at the Brown Palace Hotel, 321
Coordinator, USDA, Mendocino
17th Street, Denver, CO 80202.
National Forest, Grindstone Ranger
FOR FURTHER INFORMATION CONTACT:
District, P.O. Box 164, Elk Creek, CA
Randle G. Phillips, Executive Director,
95939. 530–968–5329; e-mail
Forest Counties Payments Committee, at ggaddini@fs.fed.us.
(202) 208–6574 or via e-mail at
SUPPLEMENTARY INFORMATION: The
rphillips01@fs.fed.us.
meeting is open to the public.
Committee discussion is limited to
SUPPLEMENTARY INFORMATION: Section
320 of the Interior and Related Agencies Forest Service staff and Committee
members. However, persons who wish
Appropriations Act of 2001 created the
Forest Counties Payments Committee to to bring matters to the attention of the
Committee may file written statements
make recommendations to Congress on
DEPARTMENT OF AGRICULTURE
VerDate jul<14>2003
17:53 May 30, 2005
Jkt 205001
PO 00000
Frm 00005
Fmt 4703
with the Committee staff before or after
the meeting. Public input sessions will
be provided and individuals who made
written requests by June 6, 2005 will
have the opportunity to address the
committee at those sessions.
Dated: May 23, 2005.
James F. Giachino,
Designated Federal Official.
[FR Doc. 05–10789 Filed 5–31–05; 8:45 am]
BILLING CODE 3410–11–M
DEPARTMENT OF AGRICULTURE
Grain Inspection, Packers and
Stockyards Administration
[05–02–A]
Opportunity for Designation in the
Alabama, Essex (IL), Springfield (IL),
and Washington Areas, and Request
for Comments on the Official Agencies
Serving These Areas
Grain Inspection, Packers and
Stockyards Administration, USDA.
ACTION: Notice.
AGENCY:
Forest Service
BILLING CODE 3410–DM–P
31415
Sfmt 4703
SUMMARY: The designations of the
official agencies listed below will end in
December 2005. Grain Inspection,
Packers and Stockyards Administration
(GIPSA) is asking persons interested in
providing official services in the areas
served by these agencies to submit an
application for designation. GIPSA is
also asking for comments on the quality
of services provided by these currently
designated agencies: Alabama
Department of Agriculture and
Industries (Alabama); Kankakee Grain
Inspection, Inc. (Kankakee); Springfield
Grain Inspection, Inc. (Springfield); and
Washington Department of Agriculture
(Washington).
Applications and comments
must be postmarked or electronically
dated on or before July 1, 2005.
ADDRESSES: We invite you to submit
applications and comments on this
notice. You may submit applications
and comments by any of the following
methods:
• Hand Delivery or Courier: Deliver to
Janet M. Hart, Chief, Review Branch,
Compliance Division, GIPSA, USDA,
Room 1647–S, 1400 Independence
Avenue, SW., Washington, DC 20250.
• Fax: Send by facsimile transmission
to (202) 690–2755, attention: Janet M.
Hart.
• E-mail: Send via electronic mail to
Janet.M.Hart@usda.gov.
• Mail: Send hardcopy to Janet M.
Hart, Chief, Review Branch, Compliance
Division, GIPSA, USDA, STOP 3604,
DATES:
E:\FR\FM\01JNN1.SGM
01JNN1
Agencies
[Federal Register Volume 70, Number 104 (Wednesday, June 1, 2005)]
[Notices]
[Pages 31414-31415]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 05-10790]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. 05-017N]
Availability of Question and Answer Documents
AGENCY: Food Safety and Inspection Service.
ACTION: Notice of availability.
-----------------------------------------------------------------------
SUMMARY: The Food Safety and Inspection Service is announcing the
availability of two question and answer (Q&A) documents concerning FSIS
Directives 5000.2 (``Review of Establishment Data by Inspection Program
Personnel''), 6420.2 (``Verification of Procedures for controlling
Fecal Material, Ingesta, and Milk in Slaughter Operations''), and
10,010.1, Revision 1 (``Microbiological Testing Program and Other
Verification Activities for Escherichia coli O157:H7 in Raw Ground Beef
Products and Raw Ground Beef Components and Beef Patty Components'')
(see ADDRESSES). The Agency is announcing the availability of these
documents now because they contain information about Escherichia coli
(E. coli) O157:H7, which is particularly relevant at this time because
the United States is in the seasonal period when the prevalence of E.
coli O157:H7 may be higher than during other times of the year.
ADDRESSES: The Q&A documents are available in Room 102, Cotton Annex,
300 12th Street, SW., Washington, DC 20250-3700, between 8:30 a.m. and
4:30 p.m., Monday through Friday. They are also available on the
Internet at https://www.fsis.usda.gov/OPPDE/rdad/fsisdirectives/10010_
1/Ecoli_QA.pdf and https://www.fsis.usda.gov/OPPDE/rdad/fsisdirectives/
10010_1/Directives_Q&A.pdf.
FOR FURTHER INFORMATION CONTACT: Rachel Edelstein, Regulations and
Petitions Policy Staff, Food Safety and Inspection Service, U.S.
Department of Agriculture (202) 720-5627.
SUPPLEMENTARY INFORMATION:
Significance of E. Coli O157:H7 and FSIS' Actions To Address the
Pathogen
Exposure to E. coli O157:H7 has been linked to serious, life-
threatening human illnesses (hemorrhagic colitis and hemolytic uremic
syndrome). In the United States, outbreaks of human illnesses caused by
foodborne E. coli O157:H7 infection have often been linked to ground
beef.
FSIS administers a regulatory program under the Federal Meat
Inspection Act (FMIA) (21 U.S.C. 601 et seq.) to protect the health and
welfare of consumers by preventing the distribution of meat products
that are unwholesome, adulterated, or misbranded.
In 1994, FSIS notified the public that raw ground beef products
contaminated with E. coli O157:H7 are adulterated within the meaning of
the FMIA (21 U.S.C. 601(m)(1)), unless the ground beef is further
processed to destroy this pathogen. On January 19, 1999, FSIS published
a policy statement in the Federal Register that explained that, if non-
intact beef products (e.g., beef that has been mechanically tenderized
by needling or cubing) or intact cuts of muscle that are to be further
processed into non-intact product prior to distribution for consumption
are found to be contaminated with E. coli O157:H7, they must be
processed into ready-to-eat product, or they would be deemed to be
adulterated (64 FR 2803).
In the October 7, 2002, Federal Register, FSIS informed the public
that E. coli O157:H7 prevalence may be higher in April through
September than during other times of the year, based on several studies
and establishment testing data (67 FR 62332).
Availability of Qs&As
FSIS is making available two documents that include Qs&As
concerning FSIS Directives 5000.2, 6420.2, and 10,010.1, Revision 1.
The Qs&As address concerns that were raised by interested parties at
public meetings conducted by FSIS in 2004. At those meetings, FSIS
presented information on these directives to the public, particularly
small and very small plants. The Qs&As regarding Directive 10,010.1,
Revision 1, provide information on establishment verification testing
for E. coli O157:H7, establishment controls for E. coli O157:H7, and
establishment responsibilities in the event that the establishment
finds raw beef product positive for the pathogen or positive in a
screening test for the pathogen.
The information concerning E. coli O157:H7 is particularly relevant
at this time because the United States is in the seasonal period when
the prevalence of this pathogen may be higher than during other times
of the year. Based on information from the Qs&As, establishments may
decide to take actions to improve their E. coli O157:H7 verification
testing programs or their controls to address the pathogen.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, in an effort to ensure that the
public and in particular minorities, women, and persons with
disabilities, are aware of this notice, FSIS will announce it on-line
through the FSIS web page located at https://www.fsis.usda.gov/
regulations/2005_Notices_Index/index.asp.
FSIS also will make copies of this Federal Register publication
available through the FSIS Constituent Update, which is used to provide
information regarding FSIS policies, procedures, regulations, Federal
Register notices, FSIS public meetings, recalls, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The update is communicated via Listserv,
a free e-mail
[[Page 31415]]
subscription service consisting of industry, trade, and farm groups,
consumer interest groups, allied health professionals, scientific
professionals, and other individuals who have requested to be included.
The update also is available on the FSIS web page. Through Listserv and
the web page, FSIS is able to provide information to a much broader,
more diverse audience.
In addition, FSIS offers an email subscription service which
provides an automatic and customized notification when popular pages
are updated, including Federal Register publications and related
documents. This service is available at https://www.fsis.usda.gov/news_
and_events/email_subscription/ and allows FSIS customers to sign up
for subscription options across eight categories. Options range from
recalls to export information to regulations, directives and notices.
Customers can add or delete subscriptions themselves and have the
option to password protect their account.
Done at Washington, DC, on May 25, 2005.
Barbara J. Masters,
Acting Administrator.
[FR Doc. 05-10790 Filed 5-31-05; 8:45 am]
BILLING CODE 3410-DM-P