Irish Potatoes Grown in Colorado; Relaxation of Handling Regulation for Area No. 2 and Certain Imported Potatoes, 23942-23945 [05-9110]
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23942
Proposed Rules
Federal Register
Vol. 70, No. 87
Friday, May 6, 2005
This section of the FEDERAL REGISTER
contains notices to the public of the proposed
issuance of rules and regulations. The
purpose of these notices is to give interested
persons an opportunity to participate in the
rule making prior to the adoption of the final
rules.
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 948
[Docket No. FV05–948–1 PR]
Irish Potatoes Grown in Colorado;
Relaxation of Handling Regulation for
Area No. 2 and Certain Imported
Potatoes
Agricultural Marketing Service,
USDA.
ACTION: Proposed rule with request for
comments.
AGENCY:
SUMMARY: This rule would relax the
minimum grade requirements for
potatoes handled under the Colorado
potato marketing order, Area No. 2. This
rule was recommended by the Colorado
Potato Administrative Committee for
Area No. 2 (Committee), the agency
responsible for the local administration
of the marketing order. For all potato
varieties produced in Area No. 2
measuring from 11⁄2-inch minimum
diameter to 21⁄4-inch maximum
diameter (size B), and from 1-inch
minimum diameter to 13⁄4-inch
maximum diameter, this rule changes
the minimum grade from U.S. No. 1 to
U.S. Commercial. This rule also would
relax the minimum grade requirements
between October 1 through June 30 of
each year for imported red-skinned
round type potatoes of the same size
categories under the import regulations
as required by section 8e of the
Agricultural Marketing Agreement Act
of 1937. The changes are intended to
provide potato handlers and importers
with more marketing flexibility, growers
with increased returns, and consumers
with a greater supply of small potatoes,
and to bring the section 8e potato
import regulation into conformity with
the marketing order.
DATES: Comments must be received by
July 5, 2005.
ADDRESSES: Interested persons are
invited to submit written comments
concerning this rule. Comments must be
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sent to the Docket Clerk, Marketing
Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1400
Independence Avenue, SW., STOP
0237, Washington, DC 20250–0237; Fax:
(202) 720–8938; e-mail:
moab.docketclerk@usda.gov; or Internet:
https://www.regulations.gov. All
comments should reference the docket
number and the date and page number
of this issue of the Federal Register and
will be made available for public
inspection in the Office of the Docket
Clerk during regular business hours, or
can be viewed at: https://
www.ams.usda.gov/fv/moab.html.
FOR FURTHER INFORMATION CONTACT:
Teresa Hutchinson, Northwest
Marketing Field Office, Marketing Order
Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1220
SW., Third Avenue, Suite 385, Portland,
Oregon 97204; telephone: (503) 326–
2724, Fax: (503) 326–7440; or George
Kelhart, Technical Advisor, Marketing
Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1400
Independence Avenue, SW., STOP
0237, Washington, DC 20250–0237;
telephone: (202) 720–2491, Fax: (202)
720–8938.
Small businesses may request
information on complying with this
regulation by contacting Jay Guerber,
Marketing Order Administration
Branch, Fruit and Vegetable Programs,
AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington,
DC 20250–0237; telephone: (202) 720–
2491, Fax: (202) 720–8938, or e-mail:
Jay.Guerber@usda.gov.
SUPPLEMENTARY INFORMATION: This
proposed rule is issued under Marketing
Agreement No. 97 and Marketing Order
No. 948, both as amended (7 CFR part
948), regulating the handling of Irish
potatoes grown in Colorado, hereinafter
referred to as the ‘‘order.’’ The order is
effective under the Agricultural
Marketing Agreement Act of 1937, as
amended (7 U.S.C. 601–674), hereinafter
referred to as the ‘‘Act.’’
This proposed rule also is issued
under section 8e of the Act, which
provides that whenever certain
specified commodities, including
potatoes, are regulated under a Federal
marketing order, imports of these
commodities into the United States are
prohibited unless they meet the same or
comparable grade, size, quality, or
maturity requirements as those in effect
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for the domestically produced
commodities. Section 8e also provides
that whenever two or more marketing
orders regulating the same commodity
produced in different areas of the
United States are concurrently in effect,
a determination must be made as to
which of the areas produces the
commodity in most direct competition
with the imported commodity. Imports
must meet the same or comparable
requirements established for that
particular area. The requirements for
red-skinned round type potatoes
imported from October 1 through June
30 are based on the Colorado Area No.
2 marketing order requirements.
The Department of Agriculture
(USDA) is issuing this rule in
conformance with Executive Order
12866.
This proposed rule has been reviewed
under Executive Order 12988, Civil
Justice Reform. This rule would not
have retroactive effect. This rule would
not preempt any State or local laws,
regulations, or policies, unless they
present an irreconcilable conflict with
this rule.
The Act provides that administrative
proceedings must be exhausted before
parties may file suit in court. Under
§ 608c(15)(A) of the Act, any handler
subject to an order may file with USDA
a petition stating that the order, any
provision of the order, or any obligation
imposed in connection with the order is
not in accordance with law and request
a modification of the order or to be
exempted therefrom. A handler is
afforded the opportunity for a hearing
on the petition. After the hearing USDA
would rule on the petition. Section
608c(15)(B) provides that the district
court of the United States in any district
in which the handler is an inhabitant,
or has his or her principal place of
business, has jurisdiction to review
USDA’s ruling on the petition, provided
an action is filed not later than 20 days
after the date of the entry of the ruling.
There are no administrative
procedures which must be exhausted
prior to any judicial challenge to the
provisions of import regulations issued
under section 8e of the Act.
This rule would relax the minimum
grade requirements from U.S. No. 1 to
U.S. Commercial for all Colorado Area
No. 2 potato varieties measuring from
11⁄2-inch minimum diameter to 21⁄4-inch
maximum diameter (size B), and from 1-
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Federal Register / Vol. 70, No. 87 / Friday, May 6, 2005 / Proposed Rules
inch minimum diameter to 13⁄4-inch
maximum diameter. These changes
were recommended by the Committee
on August 19, 2004, with nine members
in favor and four against. The four
members who voted against the change
felt that the minimum grade for small
potatoes should continue to be U.S. No.
1. The Committee believes that the
changes would facilitate the marketing
of Area No. 2 Colorado potatoes and
improve grower returns. As provided
under section 8e of the Act, the grade
changes also would apply to all redskinned round type imported potatoes
of the same size categories during the
months of October through June.
Section 948.22 authorizes the
issuance of grade, size, quality,
maturity, pack, and container
regulations for potatoes grown in the
production area. Section 948.21 further
authorizes the modification, suspension,
or termination of regulations issued
pursuant to § 948.22.
Section 948.40 provides that
whenever the handling of potatoes is
regulated pursuant to §§ 948.20 through
948.24, such potatoes must be inspected
by the Federal-State Inspection Service,
and certified as meeting the applicable
requirements of such regulations.
Grade regulations specific to the
handling of potatoes grown in Area No.
2 are contained in § 948.386 of the
order’s handling regulations, whereas
relevant import regulations are
contained in § 980.1 and § 980.501 of
the vegetable import regulations.
Section 948.4 of the order defines the
counties included in Area No. 2, which
is commonly known as the San Luis
Valley. The State of Colorado is divided
into three areas for marketing order
purposes. Currently, only Area No. 2
and Area No. 3 are active.
For many years, consumer demand for
small fresh market potatoes was
relatively soft in comparison to larger
sizes. Size B and smaller potatoes were
often discarded or fed to livestock.
Grade and size regulations were
developed to keep lower quality small
potatoes out of the fresh market. At that
time, the Committee believed that small
potatoes, sold at a great discount,
eroded the price for large potatoes. By
requiring small potatoes to grade U.S.
No. 1 or better, the Committee believed
that high quality small potatoes would
not have an adverse affect on the market
for larger potatoes.
Within the past several years,
however, demand has increased for
small potatoes, which often command
premium prices compared to larger size
A potatoes (17⁄8-inch and larger). With
the growing demand for small potatoes,
growers and handlers are concerned that
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they will not be able to supply this
market, because only U.S. No. 1 or
better grade can be shipped under the
marketing order. Growers and handlers
have had requests from their customers
for additional small potatoes that grade
U.S. Commercial or better. This action
would help handlers in Area No. 2 meet
their buyers’ needs.
Committee statistics show that
approximately 75 percent of the entire
potato crop in Area No. 2 grades U.S.
No. 1 or better. However, the percentage
of Size B and smaller potatoes meeting
U.S. No. 1 grade is only about 50
percent. The reason for the lower
percentage of smaller potatoes is
because several potato defects are
scored based on the percentage of
surface area affected on the individual
potato. For example, a cut on a large
potato may not affect a large enough
surface area to be a scorable defect, but
the same size cut would be scorable on
a smaller potato. Under such
circumstances, it would be much harder
for a small potato to meet the U.S. No.
1 grade than it would for a large potato.
The U.S. Commercial grade allows a
slightly higher percentage of total
defects than the U.S. No. 1 grade.
By changing the grade requirements to
allow size B potatoes and potatoes
measuring from 1-inch minimum
diameter to 13⁄4-inch maximum
diameter to meet U.S. Commercial grade
or better, the Committee believes more
small potatoes would be available to
meet increasing demand, and thus help
increase returns to growers. Not only
would more small potatoes enter the
market, small potatoes typically sell for
a premium price in today’s marketplace.
The Committee believes that by
allowing small potatoes to meet the
more relaxed U.S. Commercial grade
instead of U.S. No. 1 grade, available
volume for sale into the fresh market
could increase by about 25 percent.
Although facing an increasing
demand, the market for small potatoes
is a minor segment of the market served
by the Area No. 2 production area. As
a consequence, the Committee believes
that the smaller potatoes do not compete
directly with the predominant large
potatoes produced in this area, and that
the relaxation of the grade requirements
would not adversely effect the overall
Area No. 2 potato market.
As mentioned earlier, section 8e of
the Act provides that when certain
domestically produced commodities,
including potatoes, are regulated under
a Federal marketing order, imports of
that commodity must meet the same or
comparable grade, size, quality, and
maturity requirements. Section 8e also
provides that whenever two or more
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23943
marketing orders regulating the same
commodity produced in different areas
of the United States are concurrently in
effect, a determination must be made as
to which of the areas produces the
commodity in most direct competition
with the imported commodity. Imports
must meet the requirements established
for that particular area.
Grade, size, quality, and maturity
regulations have been issued regularly
under marketing order Nos. 945 (IdahoEastern Oregon potatoes), 948 (Colorado
potatoes, Area No. 2 and Area No. 3),
947 (Oregon-California potatoes), 946
(Washington potatoes), and 953
(Southeastern potatoes), since the
marketing orders were established.
Section 980.1 of the vegetable import
regulations specifies that import
requirements for potatoes are to be
based on the seasonal categories of
potatoes produced in all marketing
order areas. In that regard, imported redskinned round type potatoes must meet
the requirements of the Area No. 2
Colorado potato marketing order during
the months of October through the
following June and the Washington
potato marketing order during the
months of July through September.
USDA’s Foreign Agricultural Service
reports that Canada has been the major
source of fresh potato imports into the
United States during 1999 through 2003.
Imports totaled 276,955 metric tons in
1999, 228,023 metric tons in 2000,
221,303 metric tons in 2001, 281,891
metric tons in 2002, and 288,035 metric
tons in 2003. During the five-year
period, minor quantities of potatoes also
were imported from The Netherlands,
Costa Rica, Dominican Republic, Japan,
Brazil, Ecuador, India, United Kingdom,
Columbia, Fiji, and Jamaica. Imports
from these sources represented less than
5 percent of the total imports. We do not
have statistics on what portion of these
potatoes are red-skinned.
Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in
the Regulatory Flexibility Act (RFA), the
Agricultural Marketing Service (AMS)
has considered the economic impact of
this action on small entities.
Accordingly, AMS has prepared this
initial regulatory flexibility analysis.
The purpose of the RFA is to fit
regulatory actions to the scale of
business subject to such actions in order
that small businesses will not be unduly
or disproportionately burdened.
Marketing orders issued pursuant to the
Act, and the rules issued thereunder, are
unique in that they are brought about
through group action of essentially
small entities acting on their own
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Federal Register / Vol. 70, No. 87 / Friday, May 6, 2005 / Proposed Rules
behalf. Thus, both statutes have small
entity orientation and compatibility.
Import regulations issued under the
Act are based on regulations established
under Federal marketing orders which
regulate the handling of domestically
produced products.
There are approximately 95 handlers
of Colorado Area No. 2 potatoes subject
to regulation under the order and
approximately 230 producers in the
regulated production area. In addition,
based on the most recent information
available, approximately 168 importers
of potatoes are subject to import
regulations and may be affected by this
rule. Small agricultural service firms are
defined by the Small Business
Administration (13 CFR 121.201) as
those having annual receipts of less than
$6,000,000, and small agricultural
producers are defined as those having
annual receipts of less than $750,000.
During the 2003–2004 marketing year,
17,125,898 hundredweight of Colorado
Area No. 2 potatoes were inspected
under the order and sold into the fresh
market. Based on an estimated average
f.o.b. price of $6.75 per hundredweight,
the Committee estimates that 90 Area
No. 2 handlers or about 96 percent had
annual receipts of less than $6,000,000.
In addition, based on information
provided by the National Agricultural
Statistics Service, the average grower
price for Colorado fall potatoes for 2003
was $4.55 per hundredweight. The
average annual grower revenue for the
230 Colorado Area No. 2 potato growers
is therefore calculated to be
approximately $338,795. In view of the
foregoing, the majority of the Colorado
Area No. 2 potato growers and handlers
may be classified as small entities.
Although it is not known how many
importers of potatoes may be classified
as small entities, we believe that many
of the 168 importers can be classified as
such.
This rule would relax grade
requirements implemented under
Colorado marketing order Area 2 from
U.S. No. 1 grade to U.S. Commercial
grade for all potato varieties measuring
from 11⁄2-inch minimum diameter to
21⁄4-inch maximum diameter (size B)
and from 1-inch minimum diameter to
13⁄4-inch maximum diameter. As
provided under section 8e of the Act,
these changes would also apply to all
imported red-skinned round type
potatoes of the same size categories
between October 1 through June 30 of
each year. While no changes would be
required in the language of § 980.1, all
imported red-skinned round type
potatoes in these size categories October
1 through June 30 would be required to
meet the requirements of U.S.
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Commercial grade or better rather than
U.S. No. 1 grade or better.
Authority for this action is contained
in §§ 948.21, 948.22, 948.40, and
948.386. Relevant import regulations are
contained in § 980.1 and § 980.501 of
the vegetable import regulations.
Regarding the impact of this rule on
affected entities, relaxing the grade
requirements for these small potatoes is
expected to benefit handlers, importers,
and growers. By relaxing the minimum
grade requirements for small potatoes, a
potentially greater quantity of potatoes
would meet the order’s handling
regulations and the import regulations.
This could translate into an increased
market for these small potatoes and
greater returns for handlers, importers,
and growers.
As small potatoes have grown in
popularity with consumers, the market
demand has outpaced the quantity of
small, high quality potatoes available
from Area No. 2. The Committee
believes that a relaxation in the grade
requirements would increase the
available supply of small potatoes. The
small potato market is a minor segment
of the potato market served by the Area
No. 2 production area. As such, the
Committee believes that these small
potatoes do not compete directly with
most of the potatoes produced in this
area and that the relaxation of the grade
requirements would not adversely effect
the overall Area No. 2 potato market.
Based on Committee records, about
half the handlers ship all of the size B
and smaller potatoes grown in Area No.
2. Committee records also indicate that
during the 2003–2004 season,
approximately 165,000 hundredweight
(less than 1 percent) of size B and
smaller were inspected and shipped. If
this proposed change in the minimum
grade requirements is implemented, the
Committee estimates that the marketable
supply of size B and smaller potatoes
would increase at least 25 percent and
add about 41,250 hundredweight to the
marketable supply. The Committee
anticipates that the greater quantity of
small potatoes would expand Area No.
2’s market share, increase the supply of
potatoes available for consumers, and
increase grower returns.
The Committee considered several
alternatives to the proposed relaxation
in grade requirements for small sized
potatoes. Prior to the August 19, 2004,
meeting, the Committee mailed a survey
to all Area No. 2 Colorado potato
growers requesting recommendations on
grade and size requirements. The
consensus among the responding
growers indicated that the majority
preferred U.S. Commercial as a
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minimum grade for these two size
categories.
After reviewing the results of the
survey, the Committee discussed the
merits of taking no action—thereby
leaving the grade requirement at U.S.
No. 1 grade or better—or adopting U.S.
Commercial grade or U.S. No. 2 grade as
a minimum requirement for the two size
categories. The Committee felt that
leaving the minimum grade at U.S. No.
1 would not have provided additional
potatoes to supply the increasing market
demand. In regards to the merits of U.S.
Commercial grade as a minimum versus
U.S. No. 2 grade, the Committee
concurred with the industry that a U.S.
No. 2 grade minimum would be too
much of a relaxation due to quality
considerations.
After discussing the alternatives, the
Committee determined that a relaxation
in the grade requirements to U.S.
Commercial grade or better for small
potatoes would provide the greatest
benefit to the industry by augmenting
the developing market for small
potatoes and increasing grower returns.
This rule would not impose any
additional reporting or recordkeeping
requirements on either small or large
potato handlers or importers. As with
all Federal marketing order programs,
reports and forms are periodically
reviewed to reduce information
requirements and duplication by
industry and public sector agencies. In
addition, USDA has not identified any
relevant Federal rules that duplicate,
overlap, or conflict with this rule.
The Committee’s meeting was widely
publicized throughout the Colorado
potato industry and all interested
persons were invited to attend the
meeting and participate in Committee
deliberations. Like all Committee
meetings, the August 19, 2004, meeting
was a public meeting and all entities,
both large and small, were able to
express their views on this issue. In
addition, the World Trade Organization
and known importers of potatoes will be
notified of this proposed action. Finally,
interested persons are invited to submit
information on the regulatory and
informational impacts of this proposed
rule on small businesses.
A small business guide on complying
with fruit, vegetable, and specialty crop
marketing agreements and orders may
be viewed at: https://www.ams.usda.gov/
fv/moab.html. Any questions about the
compliance guide should be sent to Jay
Guerber at the previously mentioned
address in the FOR FURTHER INFORMATION
CONTACT section.
This rule invites comments on a
proposed change to the handling
regulations prescribed under the
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Federal Register / Vol. 70, No. 87 / Friday, May 6, 2005 / Proposed Rules
Colorado potato marketing order and the
potato import regulations. Any
comments received will be considered
prior to finalization of this rule.
In accordance with section 8e of the
Act, the United States Trade
Representative has concurred with the
issuance of this rule.
List of Subjects in 7 CFR Part 948
Marketing agreements, Potatoes,
Reporting and recordkeeping
requirements.
For the reasons set forth in the
preamble, 7 CFR part 948 is proposed to
be amended as follows:
PART 948—IRISH POTATOES GROWN
IN COLORADO
1. The authority citation for 7 CFR
part 948 continues to read as follows:
Authority: 7 U.S.C. 601–674.
2. In § 948.386, paragraphs (a)(3) and
(a)(4) are revised to read as follows:
§ 948.386
Handling regulation.
*
*
*
*
*
(a) * * *
(3) All varieties. Size B, if U.S.
Commercial grade or better.
(4) All varieties. 1-inch minimum
diameter to 13⁄4-inch maximum
diameter, if U.S. Commercial grade or
better.
*
*
*
*
*
Dated: May 3, 2005.
Kenneth C. Clayton,
Acting Administrator, Agricultural Marketing
Service.
[FR Doc. 05–9110 Filed 5–5–05; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF ENERGY
Federal Energy Regulatory
Commission
18 CFR Parts 35, 131, 154, 157, 250,
281, 284, 300, 341, 344, 346, 347, 348,
375, and 385
[Docket No. RM01–5–000]
Electronic Tariff Filings
April 29, 2005.
Federal Energy Regulatory
Commission, DOE.
ACTION: Notice of technical conference,
comment deadline, and electronic
format manual.
AGENCY:
SUMMARY: The Federal Energy
Regulatory Commission is establishing
August 1, 2005 as the deadline for
comments on the regulatory text
changes to accommodate electronic
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filing proposed in the Commission’s
July 8, 2004 Notice of Proposed
Rulemaking (69 FR 43929) (NOPR). The
Commission also is holding a technical
conference on May 24, 2005 to discuss
the computer software to be used in
compliance with the Notice of Proposed
Rulemaking. The date for comments on
the software and other related aspects of
the NOPR’s proposal will be established
in a subsequent notice. Additionally,
the Commission is making available on
its Web-site a draft electronic format
manual for electronic tariff and rate
filings to be made in conformance with
the NOPR.
DATES: May 24, 2005 technical
conference. August 1, 2005 for
comments on the proposed regulatory
text.
Comments may be filed
electronically via the eFiling link on the
Commission’s Web site at https://
www.ferc.gov. Commenters unable to
file comments electronically must send
an original and 14 copies of their
comments to: Federal Energy Regulatory
Commission, Office of the Secretary,
888 First Street NE., Washington, DC
20426. Refer to the Comment
Procedures section of the preamble of
the Notice of Proposed Rulemaking for
additional information on how to file
comments.
ADDRESSES:
FOR FURTHER INFORMATION CONTACT:
H. Keith Pierce (Technical Information),
Office of Markets, Tariffs, and Rates,
Federal Energy Regulatory
Commission, 888 First Street, NE.,
Washington, DC 20426, (202) 502–
8525, Keith.Pierce@ferc.gov.
Jamie Chabinsky (Legal Information),
Office of the General Counsel, Federal
Energy Regulatory Commission, 888
First Street, NE., Washington, DC
20426, (202) 502–6040,
Jamie.Chabinsky@ferc.gov.
Bolton Pierce (Software Information),
Office of Markets, Tariffs, and Rates,
Federal Energy Regulatory
Commission, 888 First Street, NE.,
Washington, DC 20426, (202) 502–
8803, Bolton.Pierce@ferc.gov.
SUPPLEMENTARY INFORMATION:
Notice of Technical Conference,
Comment Deadline and Electronic
Format Manual
Take notice that on August 1, 2005,
comments will be due on the regulatory
text changes proposed in the Federal
Energy Regulatory Commission’s
(Commission) Notice of Proposed
Rulemaking (NOPR) requiring electronic
tariff filings. Electronic Tariff Filings,
Notice of Proposed Rulemaking, 69 FR
43929 (July 23, 2004) FERC Stats. &
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23945
Regs., Proposed Regulations ¶ 32,575
(July 8, 2004). Also, on May 24, 2005,
Commission staff will host a technical
conference to discuss the electronic
tariff and rate case filing software that
has been developed by the Commission.
The software is available to download
and test at https://www.ferc.gov/docsfiling/etariff.asp. Additionally, the
Commission is making available on its
Web site (https://www.ferc.gov) a draft
electronic format manual for electronic
tariff and rate filings to be made in
conformance with the NOPR. The link
for the manual can be found at https://
www.ferc.gov/docs-filing/etariff/
electronic-manual.pdf.
Because of the large number of
regulatory text changes proposed in the
NOPR, an earlier comment date on
regulatory text changes is necessary in
order to expedite the implementation of
electronic filing. The date for comments
specific to the computer software to be
used for future electronic tariff and rate
filings and other aspects of the proposal
made in the NOPR will be established
through a notice issued at a later date
after the technical conference.
The technical conference will be held
on May 24, 2005 from 9 a.m. until 4
p.m. (EDT). The conference will be held
at the Federal Energy Regulatory
Commission, 888 First Street, NE.,
Washington, DC 20426 in Hearing Room
1.
The agenda shall include a
demonstration of the electronic tariff
filing software. Topics to be discussed
include the scope of tariff filings to be
filed electronically, the use of sections,
tariff text format, meta data, the
electronic tariff filing process and
confidential information.
The Capitol Connection offers the
opportunity for remote listening and
viewing of the conference. It is available
for a fee, live over the Internet, via CBand Satellite. Persons interested in
receiving the broadcast, or who need
information on making arrangements
should contact David Reininger or Julia
Morelli at the Capitol Connection (703–
993–3100) as soon as possible or visit
the Capitol Connection Web site at
https://www.capitolconnection.gmu.edu
and click on ‘‘FERC’’.
The conference is open to the public
to attend, and pre-registration is not
required.
FERC conferences are accessible
under section 508 of the Rehabilitation
Act of 1973. For accessibility
accommodations please send an e-mail
to accessibility@ferc.gov or call toll free
1–866–208–3372 (voice) or 202–208–
1659 (TTY), or send a FAX to 202–208–
2106 with the required
accommodations.
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Agencies
[Federal Register Volume 70, Number 87 (Friday, May 6, 2005)]
[Proposed Rules]
[Pages 23942-23945]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 05-9110]
========================================================================
Proposed Rules
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains notices to the public of
the proposed issuance of rules and regulations. The purpose of these
notices is to give interested persons an opportunity to participate in
the rule making prior to the adoption of the final rules.
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Federal Register / Vol. 70, No. 87 / Friday, May 6, 2005 / Proposed
Rules
[[Page 23942]]
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
7 CFR Part 948
[Docket No. FV05-948-1 PR]
Irish Potatoes Grown in Colorado; Relaxation of Handling
Regulation for Area No. 2 and Certain Imported Potatoes
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Proposed rule with request for comments.
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SUMMARY: This rule would relax the minimum grade requirements for
potatoes handled under the Colorado potato marketing order, Area No. 2.
This rule was recommended by the Colorado Potato Administrative
Committee for Area No. 2 (Committee), the agency responsible for the
local administration of the marketing order. For all potato varieties
produced in Area No. 2 measuring from 1\1/2\-inch minimum diameter to
2\1/4\-inch maximum diameter (size B), and from 1-inch minimum diameter
to 1\3/4\-inch maximum diameter, this rule changes the minimum grade
from U.S. No. 1 to U.S. Commercial. This rule also would relax the
minimum grade requirements between October 1 through June 30 of each
year for imported red-skinned round type potatoes of the same size
categories under the import regulations as required by section 8e of
the Agricultural Marketing Agreement Act of 1937. The changes are
intended to provide potato handlers and importers with more marketing
flexibility, growers with increased returns, and consumers with a
greater supply of small potatoes, and to bring the section 8e potato
import regulation into conformity with the marketing order.
DATES: Comments must be received by July 5, 2005.
ADDRESSES: Interested persons are invited to submit written comments
concerning this rule. Comments must be sent to the Docket Clerk,
Marketing Order Administration Branch, Fruit and Vegetable Programs,
AMS, USDA, 1400 Independence Avenue, SW., STOP 0237, Washington, DC
20250-0237; Fax: (202) 720-8938; e-mail: moab.docketclerk@usda.gov; or
Internet: https://www.regulations.gov. All comments should reference the
docket number and the date and page number of this issue of the Federal
Register and will be made available for public inspection in the Office
of the Docket Clerk during regular business hours, or can be viewed at:
https://www.ams.usda.gov/fv/moab.html.
FOR FURTHER INFORMATION CONTACT: Teresa Hutchinson, Northwest Marketing
Field Office, Marketing Order Administration Branch, Fruit and
Vegetable Programs, AMS, USDA, 1220 SW., Third Avenue, Suite 385,
Portland, Oregon 97204; telephone: (503) 326-2724, Fax: (503) 326-7440;
or George Kelhart, Technical Advisor, Marketing Order Administration
Branch, Fruit and Vegetable Programs, AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington, DC 20250-0237; telephone: (202)
720-2491, Fax: (202) 720-8938.
Small businesses may request information on complying with this
regulation by contacting Jay Guerber, Marketing Order Administration
Branch, Fruit and Vegetable Programs, AMS, USDA, 1400 Independence
Avenue, SW., STOP 0237, Washington, DC 20250-0237; telephone: (202)
720-2491, Fax: (202) 720-8938, or e-mail: Jay.Guerber@usda.gov.
SUPPLEMENTARY INFORMATION: This proposed rule is issued under Marketing
Agreement No. 97 and Marketing Order No. 948, both as amended (7 CFR
part 948), regulating the handling of Irish potatoes grown in Colorado,
hereinafter referred to as the ``order.'' The order is effective under
the Agricultural Marketing Agreement Act of 1937, as amended (7 U.S.C.
601-674), hereinafter referred to as the ``Act.''
This proposed rule also is issued under section 8e of the Act,
which provides that whenever certain specified commodities, including
potatoes, are regulated under a Federal marketing order, imports of
these commodities into the United States are prohibited unless they
meet the same or comparable grade, size, quality, or maturity
requirements as those in effect for the domestically produced
commodities. Section 8e also provides that whenever two or more
marketing orders regulating the same commodity produced in different
areas of the United States are concurrently in effect, a determination
must be made as to which of the areas produces the commodity in most
direct competition with the imported commodity. Imports must meet the
same or comparable requirements established for that particular area.
The requirements for red-skinned round type potatoes imported from
October 1 through June 30 are based on the Colorado Area No. 2
marketing order requirements.
The Department of Agriculture (USDA) is issuing this rule in
conformance with Executive Order 12866.
This proposed rule has been reviewed under Executive Order 12988,
Civil Justice Reform. This rule would not have retroactive effect. This
rule would not preempt any State or local laws, regulations, or
policies, unless they present an irreconcilable conflict with this
rule.
The Act provides that administrative proceedings must be exhausted
before parties may file suit in court. Under Sec. 608c(15)(A) of the
Act, any handler subject to an order may file with USDA a petition
stating that the order, any provision of the order, or any obligation
imposed in connection with the order is not in accordance with law and
request a modification of the order or to be exempted therefrom. A
handler is afforded the opportunity for a hearing on the petition.
After the hearing USDA would rule on the petition. Section 608c(15)(B)
provides that the district court of the United States in any district
in which the handler is an inhabitant, or has his or her principal
place of business, has jurisdiction to review USDA's ruling on the
petition, provided an action is filed not later than 20 days after the
date of the entry of the ruling.
There are no administrative procedures which must be exhausted
prior to any judicial challenge to the provisions of import regulations
issued under section 8e of the Act.
This rule would relax the minimum grade requirements from U.S. No.
1 to U.S. Commercial for all Colorado Area No. 2 potato varieties
measuring from 1\1/2\-inch minimum diameter to 2\1/4\-inch maximum
diameter (size B), and from 1-
[[Page 23943]]
inch minimum diameter to 1\3/4\-inch maximum diameter. These changes
were recommended by the Committee on August 19, 2004, with nine members
in favor and four against. The four members who voted against the
change felt that the minimum grade for small potatoes should continue
to be U.S. No. 1. The Committee believes that the changes would
facilitate the marketing of Area No. 2 Colorado potatoes and improve
grower returns. As provided under section 8e of the Act, the grade
changes also would apply to all red-skinned round type imported
potatoes of the same size categories during the months of October
through June.
Section 948.22 authorizes the issuance of grade, size, quality,
maturity, pack, and container regulations for potatoes grown in the
production area. Section 948.21 further authorizes the modification,
suspension, or termination of regulations issued pursuant to Sec.
948.22.
Section 948.40 provides that whenever the handling of potatoes is
regulated pursuant to Sec. Sec. 948.20 through 948.24, such potatoes
must be inspected by the Federal-State Inspection Service, and
certified as meeting the applicable requirements of such regulations.
Grade regulations specific to the handling of potatoes grown in
Area No. 2 are contained in Sec. 948.386 of the order's handling
regulations, whereas relevant import regulations are contained in Sec.
980.1 and Sec. 980.501 of the vegetable import regulations. Section
948.4 of the order defines the counties included in Area No. 2, which
is commonly known as the San Luis Valley. The State of Colorado is
divided into three areas for marketing order purposes. Currently, only
Area No. 2 and Area No. 3 are active.
For many years, consumer demand for small fresh market potatoes was
relatively soft in comparison to larger sizes. Size B and smaller
potatoes were often discarded or fed to livestock. Grade and size
regulations were developed to keep lower quality small potatoes out of
the fresh market. At that time, the Committee believed that small
potatoes, sold at a great discount, eroded the price for large
potatoes. By requiring small potatoes to grade U.S. No. 1 or better,
the Committee believed that high quality small potatoes would not have
an adverse affect on the market for larger potatoes.
Within the past several years, however, demand has increased for
small potatoes, which often command premium prices compared to larger
size A potatoes (1\7/8\-inch and larger). With the growing demand for
small potatoes, growers and handlers are concerned that they will not
be able to supply this market, because only U.S. No. 1 or better grade
can be shipped under the marketing order. Growers and handlers have had
requests from their customers for additional small potatoes that grade
U.S. Commercial or better. This action would help handlers in Area No.
2 meet their buyers' needs.
Committee statistics show that approximately 75 percent of the
entire potato crop in Area No. 2 grades U.S. No. 1 or better. However,
the percentage of Size B and smaller potatoes meeting U.S. No. 1 grade
is only about 50 percent. The reason for the lower percentage of
smaller potatoes is because several potato defects are scored based on
the percentage of surface area affected on the individual potato. For
example, a cut on a large potato may not affect a large enough surface
area to be a scorable defect, but the same size cut would be scorable
on a smaller potato. Under such circumstances, it would be much harder
for a small potato to meet the U.S. No. 1 grade than it would for a
large potato. The U.S. Commercial grade allows a slightly higher
percentage of total defects than the U.S. No. 1 grade.
By changing the grade requirements to allow size B potatoes and
potatoes measuring from 1-inch minimum diameter to 1\3/4\-inch maximum
diameter to meet U.S. Commercial grade or better, the Committee
believes more small potatoes would be available to meet increasing
demand, and thus help increase returns to growers. Not only would more
small potatoes enter the market, small potatoes typically sell for a
premium price in today's marketplace.
The Committee believes that by allowing small potatoes to meet the
more relaxed U.S. Commercial grade instead of U.S. No. 1 grade,
available volume for sale into the fresh market could increase by about
25 percent.
Although facing an increasing demand, the market for small potatoes
is a minor segment of the market served by the Area No. 2 production
area. As a consequence, the Committee believes that the smaller
potatoes do not compete directly with the predominant large potatoes
produced in this area, and that the relaxation of the grade
requirements would not adversely effect the overall Area No. 2 potato
market.
As mentioned earlier, section 8e of the Act provides that when
certain domestically produced commodities, including potatoes, are
regulated under a Federal marketing order, imports of that commodity
must meet the same or comparable grade, size, quality, and maturity
requirements. Section 8e also provides that whenever two or more
marketing orders regulating the same commodity produced in different
areas of the United States are concurrently in effect, a determination
must be made as to which of the areas produces the commodity in most
direct competition with the imported commodity. Imports must meet the
requirements established for that particular area.
Grade, size, quality, and maturity regulations have been issued
regularly under marketing order Nos. 945 (Idaho-Eastern Oregon
potatoes), 948 (Colorado potatoes, Area No. 2 and Area No. 3), 947
(Oregon-California potatoes), 946 (Washington potatoes), and 953
(Southeastern potatoes), since the marketing orders were established.
Section 980.1 of the vegetable import regulations specifies that import
requirements for potatoes are to be based on the seasonal categories of
potatoes produced in all marketing order areas. In that regard,
imported red-skinned round type potatoes must meet the requirements of
the Area No. 2 Colorado potato marketing order during the months of
October through the following June and the Washington potato marketing
order during the months of July through September.
USDA's Foreign Agricultural Service reports that Canada has been
the major source of fresh potato imports into the United States during
1999 through 2003. Imports totaled 276,955 metric tons in 1999, 228,023
metric tons in 2000, 221,303 metric tons in 2001, 281,891 metric tons
in 2002, and 288,035 metric tons in 2003. During the five-year period,
minor quantities of potatoes also were imported from The Netherlands,
Costa Rica, Dominican Republic, Japan, Brazil, Ecuador, India, United
Kingdom, Columbia, Fiji, and Jamaica. Imports from these sources
represented less than 5 percent of the total imports. We do not have
statistics on what portion of these potatoes are red-skinned.
Initial Regulatory Flexibility Analysis
Pursuant to requirements set forth in the Regulatory Flexibility
Act (RFA), the Agricultural Marketing Service (AMS) has considered the
economic impact of this action on small entities. Accordingly, AMS has
prepared this initial regulatory flexibility analysis.
The purpose of the RFA is to fit regulatory actions to the scale of
business subject to such actions in order that small businesses will
not be unduly or disproportionately burdened. Marketing orders issued
pursuant to the Act, and the rules issued thereunder, are unique in
that they are brought about through group action of essentially small
entities acting on their own
[[Page 23944]]
behalf. Thus, both statutes have small entity orientation and
compatibility.
Import regulations issued under the Act are based on regulations
established under Federal marketing orders which regulate the handling
of domestically produced products.
There are approximately 95 handlers of Colorado Area No. 2 potatoes
subject to regulation under the order and approximately 230 producers
in the regulated production area. In addition, based on the most recent
information available, approximately 168 importers of potatoes are
subject to import regulations and may be affected by this rule. Small
agricultural service firms are defined by the Small Business
Administration (13 CFR 121.201) as those having annual receipts of less
than $6,000,000, and small agricultural producers are defined as those
having annual receipts of less than $750,000.
During the 2003-2004 marketing year, 17,125,898 hundredweight of
Colorado Area No. 2 potatoes were inspected under the order and sold
into the fresh market. Based on an estimated average f.o.b. price of
$6.75 per hundredweight, the Committee estimates that 90 Area No. 2
handlers or about 96 percent had annual receipts of less than
$6,000,000.
In addition, based on information provided by the National
Agricultural Statistics Service, the average grower price for Colorado
fall potatoes for 2003 was $4.55 per hundredweight. The average annual
grower revenue for the 230 Colorado Area No. 2 potato growers is
therefore calculated to be approximately $338,795. In view of the
foregoing, the majority of the Colorado Area No. 2 potato growers and
handlers may be classified as small entities. Although it is not known
how many importers of potatoes may be classified as small entities, we
believe that many of the 168 importers can be classified as such.
This rule would relax grade requirements implemented under Colorado
marketing order Area 2 from U.S. No. 1 grade to U.S. Commercial grade
for all potato varieties measuring from 1\1/2\-inch minimum diameter to
2\1/4\-inch maximum diameter (size B) and from 1-inch minimum diameter
to 1\3/4\-inch maximum diameter. As provided under section 8e of the
Act, these changes would also apply to all imported red-skinned round
type potatoes of the same size categories between October 1 through
June 30 of each year. While no changes would be required in the
language of Sec. 980.1, all imported red-skinned round type potatoes
in these size categories October 1 through June 30 would be required to
meet the requirements of U.S. Commercial grade or better rather than
U.S. No. 1 grade or better.
Authority for this action is contained in Sec. Sec. 948.21,
948.22, 948.40, and 948.386. Relevant import regulations are contained
in Sec. 980.1 and Sec. 980.501 of the vegetable import regulations.
Regarding the impact of this rule on affected entities, relaxing
the grade requirements for these small potatoes is expected to benefit
handlers, importers, and growers. By relaxing the minimum grade
requirements for small potatoes, a potentially greater quantity of
potatoes would meet the order's handling regulations and the import
regulations. This could translate into an increased market for these
small potatoes and greater returns for handlers, importers, and
growers.
As small potatoes have grown in popularity with consumers, the
market demand has outpaced the quantity of small, high quality potatoes
available from Area No. 2. The Committee believes that a relaxation in
the grade requirements would increase the available supply of small
potatoes. The small potato market is a minor segment of the potato
market served by the Area No. 2 production area. As such, the Committee
believes that these small potatoes do not compete directly with most of
the potatoes produced in this area and that the relaxation of the grade
requirements would not adversely effect the overall Area No. 2 potato
market.
Based on Committee records, about half the handlers ship all of the
size B and smaller potatoes grown in Area No. 2. Committee records also
indicate that during the 2003-2004 season, approximately 165,000
hundredweight (less than 1 percent) of size B and smaller were
inspected and shipped. If this proposed change in the minimum grade
requirements is implemented, the Committee estimates that the
marketable supply of size B and smaller potatoes would increase at
least 25 percent and add about 41,250 hundredweight to the marketable
supply. The Committee anticipates that the greater quantity of small
potatoes would expand Area No. 2's market share, increase the supply of
potatoes available for consumers, and increase grower returns.
The Committee considered several alternatives to the proposed
relaxation in grade requirements for small sized potatoes. Prior to the
August 19, 2004, meeting, the Committee mailed a survey to all Area No.
2 Colorado potato growers requesting recommendations on grade and size
requirements. The consensus among the responding growers indicated that
the majority preferred U.S. Commercial as a minimum grade for these two
size categories.
After reviewing the results of the survey, the Committee discussed
the merits of taking no action--thereby leaving the grade requirement
at U.S. No. 1 grade or better--or adopting U.S. Commercial grade or
U.S. No. 2 grade as a minimum requirement for the two size categories.
The Committee felt that leaving the minimum grade at U.S. No. 1 would
not have provided additional potatoes to supply the increasing market
demand. In regards to the merits of U.S. Commercial grade as a minimum
versus U.S. No. 2 grade, the Committee concurred with the industry that
a U.S. No. 2 grade minimum would be too much of a relaxation due to
quality considerations.
After discussing the alternatives, the Committee determined that a
relaxation in the grade requirements to U.S. Commercial grade or better
for small potatoes would provide the greatest benefit to the industry
by augmenting the developing market for small potatoes and increasing
grower returns.
This rule would not impose any additional reporting or
recordkeeping requirements on either small or large potato handlers or
importers. As with all Federal marketing order programs, reports and
forms are periodically reviewed to reduce information requirements and
duplication by industry and public sector agencies. In addition, USDA
has not identified any relevant Federal rules that duplicate, overlap,
or conflict with this rule.
The Committee's meeting was widely publicized throughout the
Colorado potato industry and all interested persons were invited to
attend the meeting and participate in Committee deliberations. Like all
Committee meetings, the August 19, 2004, meeting was a public meeting
and all entities, both large and small, were able to express their
views on this issue. In addition, the World Trade Organization and
known importers of potatoes will be notified of this proposed action.
Finally, interested persons are invited to submit information on the
regulatory and informational impacts of this proposed rule on small
businesses.
A small business guide on complying with fruit, vegetable, and
specialty crop marketing agreements and orders may be viewed at: http:/
/www.ams.usda.gov/fv/moab.html. Any questions about the compliance
guide should be sent to Jay Guerber at the previously mentioned address
in the FOR FURTHER INFORMATION CONTACT section.
This rule invites comments on a proposed change to the handling
regulations prescribed under the
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Colorado potato marketing order and the potato import regulations. Any
comments received will be considered prior to finalization of this
rule.
In accordance with section 8e of the Act, the United States Trade
Representative has concurred with the issuance of this rule.
List of Subjects in 7 CFR Part 948
Marketing agreements, Potatoes, Reporting and recordkeeping
requirements.
For the reasons set forth in the preamble, 7 CFR part 948 is
proposed to be amended as follows:
PART 948--IRISH POTATOES GROWN IN COLORADO
1. The authority citation for 7 CFR part 948 continues to read as
follows:
Authority: 7 U.S.C. 601-674.
2. In Sec. 948.386, paragraphs (a)(3) and (a)(4) are revised to
read as follows:
Sec. 948.386 Handling regulation.
* * * * *
(a) * * *
(3) All varieties. Size B, if U.S. Commercial grade or better.
(4) All varieties. 1-inch minimum diameter to 1\3/4\-inch maximum
diameter, if U.S. Commercial grade or better.
* * * * *
Dated: May 3, 2005.
Kenneth C. Clayton,
Acting Administrator, Agricultural Marketing Service.
[FR Doc. 05-9110 Filed 5-5-05; 8:45 am]
BILLING CODE 3410-02-P