Notice of Request for New Information Collection, 3355-3356 [05-1181]
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3355
Notices
Federal Register
Vol. 70, No. 14
Monday, January 24, 2005
This section of the FEDERAL REGISTER
contains documents other than rules or
proposed rules that are applicable to the
public. Notices of hearings and investigations,
committee meetings, agency decisions and
rulings, delegations of authority, filing of
petitions and applications and agency
statements of organization and functions are
examples of documents appearing in this
section.
AGENCY FOR INTERNATIONAL
DEVELOPMENT
Board for International Food and
Agricultural Development
One Hundred and Forty-Third Meeting;
Notice of Meeting
Pursuant to the Federal Advisory
Committee Act, notice is hereby given of
the one hundred and forty-third meeting
of the Board for International Food and
Agricultural Development (BIFAD). The
meeting will be held from 8 a.m. to 1
p.m. on February 3rd, 2005 at the
National Association of State
Universities and Land Grant Colleges
(NASULGC), 1307 New York Avenue,
NW., Washington, DC (13th & H St.).
The BIFAD will address an agenda
focusing on future directions of
international agriculture development
programs, priorities for implementing
and monitoring USAID’s new
Agricultural Strategy, better linkages
with the private sector, items dealing
with the Collaborative Research Support
Programs (CRSPs), better integration of
Title XII Legislation within programs,
and other items of general interest.
The meeting is free and open to the
public. Those wishing to attend the
meeting or obtain additional
information about BIFAD should
contact John Swanson, the Designated
Federal Officer for BIFAD. Write him in
care of the U.S. Agency for International
Development, Ronald Reagan Building,
Office of Agriculture and Food Security,
1300 Pennsylvania Avenue, NW., Room
2.11–06, Washington, DC 20523–2110 or
telephone him at (202) 712–5602 or fax
(202) 216–3010.
Dated: January 13, 2005.
John Swanson,
USAID Designated Federal Officer for BIFAD,
Office of Agriculture and Food Security,
Bureau for Economic Growth, Agriculture &
Trade.
[FR Doc. 05–1241 Filed 1–21–05; 8:45 am]
BILLING CODE 6116–01–M
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DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. # FV–05–326]
Notice of Request for New Information
Collection
Agricultural Marketing Service,
USDA.
ACTION: Notice and request for
comments.
AGENCY:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 (44
U.S.C. Chapter 35), this notice
announces the intention of the
Agricultural Marketing Service (AMS) to
request a new information collection in
support of the Regulations Governing
Inspection and Certification of
Processed Fruits and Vegetables and
Related Products.
DATES: Comments may be submitted on
or before March 25, 2005.
ADDITIONAL INFORMATION OR COMMENTS:
Contact Terry B. Bane, Processed
Products Branch, Fruit and Vegetable
Programs, Agricultural Marketing
Service, U.S. Department of Agriculture,
STOP 0247, 1400 Independence Avenue
SW., Washington, DC 20250–0247; fax
(202) 690–1527; or e-mail
terry.bane@usda.gov.
The
‘‘Domestic Origin Verification System’’
(DOVS) audit program is a user-fee
service, available to suppliers,
processors, and any financially
interested party. It is designed to
provide validation of the applicant’s
domestic origin verification system
prior to bidding on contracts to supply
food products to the Department of
Agriculture’s (USDA’s) Domestic
Feeding programs, and/or may be
conducted after a contract is awarded.
DOVS was established to evaluate
prospective applicants’ systems for
assurance that only domestic products
are delivered under USDA contracts,
and to establish procedures for
applicant system evaluations as well as
acceptance and rejection criteria.
Title: ‘‘Regulations Governing
Inspection and Certification of
Processed Fruits and Vegetables and
Related Products—7 CFR 52.’’
OMB Number: To be assigned.
Expiration Date of Approval: To be
announced.
SUPPLEMENTARY INFORMATION:
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Fmt 4703
Sfmt 4703
Type of Request: New information
collection.
Abstract: The Agricultural Marketing
Act of 1946 (7 U.S.C. 1621-et seq.)
(AMA) directs and authorizes the
Department to develop standards of
quality, grades, grading programs, and
other services to facilitate trading of
agricultural products and assure
consumers of quality products, which
are graded and identified under USDA
programs. Section 203(h) of the AMA
specifically directs and authorizes the
Secretary of Agriculture to inspect,
certify, and identify the grade, class,
quality, quantity, and condition of
agricultural products under such rules
and regulations as the Secretary may
prescribe, including assessment and
collection of fees for the cost of the
service. The regulations for such
services for processed fruits and
vegetables and related products may be
found at 7 CFR Part 52. AMS also
provides other types of voluntary
services under the same regulations,
e.g., contract and specification
acceptance services, facility assessment
services, and certifications of quantity
and quality. Grading services are
available on a resident basis or a lot-fee
basis. Respondents may request resident
service on a continuous basis or on an
as-needed basis. The user (user-fee) pays
for the service. The AMA and these
regulations do not mandate the use of
these services; they are provided only to
those entities that request or apply for
a specific service. In order for the
Agency to satisfy those requests for
service, the Agency must request certain
information from those who apply for
service. The information collected is
used only by Agency personnel and is
used to administer services requested by
the respondents. Affected public may
include any partnership, association,
business trust, corporation, organized
group, and state, county, or municipal
government, and any authorized agent
that has a financial interest in the
commodity involved and requests
service.
Estimate of Burden: Public reporting
burden for this collection of information
is estimated to average 2.25 hours per
response (225 total hours divided by
100 total annual responses).
Respondents: Applicants who are
applying for grading and inspection
services.
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3356
Federal Register / Vol. 70, No. 14 / Monday, January 24, 2005 / Notices
Estimated Number of Respondents:
100.
Estimated Number of Responses: 100.
Estimated Number of Responses per
Respondent: 1.
Estimated Total Annual Burden on
Respondents: 225.
Comments are invited on: (1) Whether
the proposed collection of information
is necessary for the proper performance
of the functions of the Agency,
including whether the information will
have practical utility; (2) the accuracy of
the Agency’s estimate of the burden of
the proposed collection of information
including the validity of the
methodology and assumptions used; (3)
ways to enhance the quality, utility, and
clarity of the information to be
collected; and (4) ways to minimize the
burden of the collection of information
on those who are to respond, including
the use of appropriate automated,
electronic, mechanical, or other
technological collection techniques or
other forms of information technology.
Comments may be sent to Mr. Terry B.
Bane, Processed Products Branch, Fruit
and Vegetable Programs, Agricultural
Marketing Service, U.S. Department of
Agriculture, STOP 0247, 1400
Independence Avenue SW., Washington
DC 20250–0247; fax (202) 690–1527; or
e-mail terry.bane@usda.gov.
All comments received will be
available for public inspection during
regular business hours at the same
address. All responses to this notice will
be summarized and included in the
request for OMB approval. All
comments received will become a
matter of public record and be available
for public inspection during regular
business hours at the same address. All
responses to this notice will be
summarized and included in the request
for OMB approval.
Authority: 7 U.S.C. 1621–1627.
Dated: January 13, 2005.
A. J. Yates,
Administrator, Agricultural Marketing
Service.
[FR Doc. 05–1181 Filed 1–21–05; 8:45 am]
BILLING CODE 3410–02–P
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. # TM–04–13]
National Organic Program (NOP);
Nominations for Task Force Members
Agricultural Marketing Service,
USDA.
ACTION: Notice.
AGENCY:
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SUMMARY: The National Organic
Standards Board (NOSB) at its October
12–14, 2004, meeting recommended the
formation of two ad hoc task force
groups to develop draft organic
standards. One task force will develop
proposed production, handling, and
labeling standards for food and animal
feed products derived from aquatic
animals. The second task force will
develop proposed organic labeling
standards for pet food. This notice calls
for nominations for members to these
two task force groups.
DATES: Written nominations, with
resumes, must be post-marked on or
before February 23, 2005.
ADDRESSES: Nominations should be sent
to Ms. Katherine E. Benham, Advisory
Board Specialist, USDA–AMS–TMP–
NOP, 1400 Independence Avenue, SW.,
Room 4008–S, Ag Stop 0268,
Washington, DC 20250–0268.
FOR FURTHER INFORMATION CONTACT:
Keith Jones, Director, Program
Development, National Organic
Program, 1400 Independence Ave., SW.,
Room 4008–S, Ag Stop 0268,
Washington, DC 20250–0268;
Telephone: (202) 720–3252; Fax: (202)
205–7808; e-mail: keith.jones@usda.gov.
SUPPLEMENTARY INFORMATION:
Why Are These Task Force Groups
Being Formed?
Two areas of agricultural products left
unregulated by the current NOP
regulations are: (1) production,
handling, and labeling standards for
food and animal feed products derived
from aquatic animals and (2) labeling
standards for pet food.
The Organic Foods Production Act of
1990 (OFPA), as amended (7 U.S.C.
6501 et seq.), includes ‘‘fish used for
food’’ within the definition of livestock.
This language provides the authority for
the U.S. Department of Agriculture
(USDA) to establish national standards
for the production, handling and
labeling of these products when they are
to be sold, labeled, or represented as
organic. The USDA interprets the OFPA
language to include both finfish and
shellfish.
During April–May 2000, the NOP
conducted public meetings in Mobile,
Alabama; Anchorage, Alaska; and
Providence, Rhode Island. These
meetings were designed to solicit public
input regarding the potential of
certifying as organic aquatic animals
harvested from aquaculture and wild or
open-sea production. Twenty-nine
individuals presented testimony during
the three public meetings, including
representatives from commercial wild
harvest and aquaculture producers,
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Frm 00002
Fmt 4703
Sfmt 4703
organic certification organizations, State
regulatory programs, and consumer and
environmental interest groups. In
addition, the NOP solicited public
comment on this issue in a March 22,
2000, Federal Register notice (65 FR
15579). The USDA received a total of 44
public comments on the questions
raised in this notice.
An analysis of the comments at the
time showed little consensus on organic
certification of products derived from
aquatic animals. Commenters both
favored and opposed developing
production and handling standards for
aquatic animals. In order to more fully
examine the issues raised by the
commenters, the NOSB formed an
aquatic animal task force at its June 6–
7, 2000, meeting. In October 2001, this
task force issued a general
recommendation calling for the
development of standards for the
certification of aquaculture production
and a prohibition on the development of
standards for the certification of wildharvested aquatic animals. The full task
force report may be obtained at:
https://www.ams.usda.gov/nosb/
FinalRecommendations/Oct01/
AquaticTaskForce.html., or by
contacting the NOP at the address
shown in this notice.
However, since 2001, the interest in
the certification of aquatic animals has
grown significantly. Some USDAaccredited organic certification agents
have developed private standards to
address the market demand for these
products. Further, a rider to the
Supplemental Appropriations Bill,
passed by Congress in April 2003,
resolved any previous uncertainty about
whether organic standards for wildharvested aquatic animals could be
developed under the authority of the
OFPA (7 U.S.C. 6506 (c)). This new
section reads:
‘‘(c) WILD SEAFOOD
(1) IN GENERAL—Notwithstanding the
requirements of Section 2107(a)(1)(A)
requiring products to be produced only on
certified organic farms, the Secretary shall
allow, through regulations promulgated after
public notice and opportunity for public
comment, wild seafood to be certified as
organic.
(2) CONSULTATION AND
ACCOMODATION—In carrying out
paragraph (1), the Secretary shall—
(A) consult with—
(i) the secretary of Commerce;
(ii) the National Organic Standards Board
established under section 2119;
(iii) producers, processors, and sellers; and
(iv) other interested members of the public;
and
(B) to the maximum extent practicable,
accommodate the unique characteristics of
the industries in the United States that
harvest and process wild seafood.’’
E:\FR\FM\24JAN1.SGM
24JAN1
Agencies
[Federal Register Volume 70, Number 14 (Monday, January 24, 2005)]
[Notices]
[Pages 3355-3356]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 05-1181]
=======================================================================
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service
[Doc. FV-05-326]
Notice of Request for New Information Collection
AGENCY: Agricultural Marketing Service, USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 (44
U.S.C. Chapter 35), this notice announces the intention of the
Agricultural Marketing Service (AMS) to request a new information
collection in support of the Regulations Governing Inspection and
Certification of Processed Fruits and Vegetables and Related Products.
DATES: Comments may be submitted on or before March 25, 2005.
ADDITIONAL INFORMATION OR COMMENTS: Contact Terry B. Bane, Processed
Products Branch, Fruit and Vegetable Programs, Agricultural Marketing
Service, U.S. Department of Agriculture, STOP 0247, 1400 Independence
Avenue SW., Washington, DC 20250-0247; fax (202) 690-1527; or e-mail
terry.bane@usda.gov.
SUPPLEMENTARY INFORMATION: The ``Domestic Origin Verification System''
(DOVS) audit program is a user-fee service, available to suppliers,
processors, and any financially interested party. It is designed to
provide validation of the applicant's domestic origin verification
system prior to bidding on contracts to supply food products to the
Department of Agriculture's (USDA's) Domestic Feeding programs, and/or
may be conducted after a contract is awarded.
DOVS was established to evaluate prospective applicants' systems
for assurance that only domestic products are delivered under USDA
contracts, and to establish procedures for applicant system evaluations
as well as acceptance and rejection criteria.
Title: ``Regulations Governing Inspection and Certification of
Processed Fruits and Vegetables and Related Products--7 CFR 52.''
OMB Number: To be assigned.
Expiration Date of Approval: To be announced.
Type of Request: New information collection.
Abstract: The Agricultural Marketing Act of 1946 (7 U.S.C. 1621-et
seq.) (AMA) directs and authorizes the Department to develop standards
of quality, grades, grading programs, and other services to facilitate
trading of agricultural products and assure consumers of quality
products, which are graded and identified under USDA programs. Section
203(h) of the AMA specifically directs and authorizes the Secretary of
Agriculture to inspect, certify, and identify the grade, class,
quality, quantity, and condition of agricultural products under such
rules and regulations as the Secretary may prescribe, including
assessment and collection of fees for the cost of the service. The
regulations for such services for processed fruits and vegetables and
related products may be found at 7 CFR Part 52. AMS also provides other
types of voluntary services under the same regulations, e.g., contract
and specification acceptance services, facility assessment services,
and certifications of quantity and quality. Grading services are
available on a resident basis or a lot-fee basis. Respondents may
request resident service on a continuous basis or on an as-needed
basis. The user (user-fee) pays for the service. The AMA and these
regulations do not mandate the use of these services; they are provided
only to those entities that request or apply for a specific service. In
order for the Agency to satisfy those requests for service, the Agency
must request certain information from those who apply for service. The
information collected is used only by Agency personnel and is used to
administer services requested by the respondents. Affected public may
include any partnership, association, business trust, corporation,
organized group, and state, county, or municipal government, and any
authorized agent that has a financial interest in the commodity
involved and requests service.
Estimate of Burden: Public reporting burden for this collection of
information is estimated to average 2.25 hours per response (225 total
hours divided by 100 total annual responses).
Respondents: Applicants who are applying for grading and inspection
services.
[[Page 3356]]
Estimated Number of Respondents: 100.
Estimated Number of Responses: 100.
Estimated Number of Responses per Respondent: 1.
Estimated Total Annual Burden on Respondents: 225.
Comments are invited on: (1) Whether the proposed collection of
information is necessary for the proper performance of the functions of
the Agency, including whether the information will have practical
utility; (2) the accuracy of the Agency's estimate of the burden of the
proposed collection of information including the validity of the
methodology and assumptions used; (3) ways to enhance the quality,
utility, and clarity of the information to be collected; and (4) ways
to minimize the burden of the collection of information on those who
are to respond, including the use of appropriate automated, electronic,
mechanical, or other technological collection techniques or other forms
of information technology. Comments may be sent to Mr. Terry B. Bane,
Processed Products Branch, Fruit and Vegetable Programs, Agricultural
Marketing Service, U.S. Department of Agriculture, STOP 0247, 1400
Independence Avenue SW., Washington DC 20250-0247; fax (202) 690-1527;
or e-mail terry.bane@usda.gov.
All comments received will be available for public inspection
during regular business hours at the same address. All responses to
this notice will be summarized and included in the request for OMB
approval. All comments received will become a matter of public record
and be available for public inspection during regular business hours at
the same address. All responses to this notice will be summarized and
included in the request for OMB approval.
Authority: 7 U.S.C. 1621-1627.
Dated: January 13, 2005.
A. J. Yates,
Administrator, Agricultural Marketing Service.
[FR Doc. 05-1181 Filed 1-21-05; 8:45 am]
BILLING CODE 3410-02-P