Proposed Establishment of the Upper Mississippi River Valley Viticultural Area (2007R-055P), 46842-46849 [E8-18535]
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46842
Federal Register / Vol. 73, No. 156 / Tuesday, August 12, 2008 / Proposed Rules
Proposed Regulatory Amendment
For the reasons discussed in the
preamble, we propose to amend title 27,
chapter 1, part 9, Code of Federal
Regulations, as follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
2. Amend subpart C by adding § 9.___
to read as follows:
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§ 9.___
Lake Chelan.
(a) Name. The name of the viticultural
area described in this section is ‘‘Lake
Chelan’’. For purposes of part 4 of this
chapter, ‘‘Lake Chelan’’ and ‘‘Chelan’’
are terms of viticultural significance.
(b) Approved maps. The five United
States Geological Survey 1:24,000 scale
topographic maps used to determine the
boundary of the Lake Chelan viticultural
area are titled:
(1) Manson Quadrangle,
Washington—Chelan Co., 1968,
photorevised 1987;
(2) Cooper Ridge Quadrangle—
Washington, 1968, photorevised 1987;
(3) Chelan Quadrangle—Washington,
1968, photorevised 1987;
(4) Chelan Falls Quadrangle—
Washington, 1968, photorevised 1981;
and
(5) Winesap Quadrangle—
Washington, 1968, photorevised 1987.
(c) Boundary. The Lake Chelan
viticultural area is located in Chelan
County, Washington. The boundary of
the Lake Chelan viticultural area is as
described below:
(1) The beginning point is on the
Manson map at the intersection of the
east shore of Lake Chelan and the north
boundary line of section 15, T28N/
R21E, north of Greens Landing. From
the beginning point, proceed straight
east 1.6 miles along the northern
boundary line of sections 15 and 4 to its
intersection with the 2,000-foot
elevation line, T28N/R21E; then
(2) Follow the meandering 2,000-foot
elevation line generally southeast onto
the Cooper Ridge map, crossing
Purtterman Gulch; continue southeast
onto the Chelan map and follow the
meandering 2,000-foot elevation line
onto the Chelan Falls map, over the
Cagle Gulch, and then return to the
Chelan map; continue generally
southeast onto the Chelan Falls map and
follow the 2,000-foot elevation line to
section 8, T27N/R23E, to a point 0.3
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mile due north of BM 1404 at the
intersection of U.S. Route 97 and State
Route 151, T27N/ R23E; then
(3) Proceed in a straight southsoutheast line 1.35 miles to its
intersection with the section 20 north
boundary line and the 1,000-foot
elevation line, T27N/R23E; then
(4) Proceed south-southwest along the
1,000-foot contour line to its
intersection with the section 20 south
boundary line, south of Chelan Station
and immediately west of State Route
151, T27N/R23E; then
(5) Proceed straight west along the
south boundary line of sections 20 and
19 for 0.75 mile to its intersection with
the light-duty Gorge Road, as identified
on the adjoining Chelan map, and the
penstock flowing to the surge tank,
T27N/R23E; then
(6) Proceed northwest along Gorge
Road, crossing onto the Chelan map, to
the southeast corner of section 13,
T27N/R22E; then
(7) Proceed straight west along the
south boundary line of sections 13, 14,
15, 16, 17, and 18, and crossing onto the
Winesap map in section 18, to its
intersection with the R21E/R22E line,
T27N; then
(8) Proceed straight north along the
R21E/R22E line to its intersection with
the south boundary line of section 13
and the 2,440-foot contour line, T27N/
R21E; then
(9) Proceed straight west to the
southwest corner of section 13, T27N/
R21E; then
(10) Proceed straight north along the
section 14 east boundary line to the
northeast corner of section 14, T27N/
R21E; then
(11) Proceed straight west along the
section 14 north boundary line to the
northwest corner of section 14, T27N/
R21E; then
(12) Proceed straight north along the
east boundary line of section 10 for 0.3
mile to its intersection with the 2,520foot contour line and a 90-degree turn
in the Wenatchee National Forest (WNF)
boundary line, T27N/R21E; then
(13) Proceed straight west along the
WNF boundary line 0.3 mile to its
intersection with the 2,600-foot contour
line and a 90-degree turn in the WNF
boundary line, T27N/R21E; then
(14) Proceed straight south along the
WNF boundary line 0.3 mile to its
intersection with the south boundary
line of section 10, T27N/R21E; then
(15) Proceed straight west along the
south boundary lines of sections 10 and
9 to the southeast corner of section 8,
T27N/R21E; then
(16) Proceed straight north along the
east boundary line of section 8 to the
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northeast corner of section 8, T27N/
R21E; then
(17) Proceed straight west along the
north boundary line of section 8 to the
northwest corner of section 8, T27N/
R21E; then
(18) Proceed generally north along the
east boundary line of section 6, crossing
onto the Manson map, and continue
along the east boundary lines of sections
31 and 30, to the northeast corner of
section 30, T28N/R21E; then
(19) Proceed straight east along the
north boundary lines of sections 29 and
28 to the intersection with the east
shoreline of Lake Chelan; and
(20) Proceed generally northwest and
northeast along the east shoreline of
Lake Chelan to the point of beginning.
Signed: July 8, 2008.
John J. Manfreda,
Administrator.
[FR Doc. E8–18534 Filed 8–11–08; 8:45 am]
BILLING CODE 4810–31–P
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade
Bureau
27 CFR Part 9
[Notice No. 88; Docket No. TTB–2008–0007]
RIN 1513–AB40
Proposed Establishment of the Upper
Mississippi River Valley Viticultural
Area (2007R–055P)
Alcohol and Tobacco Tax and
Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
AGENCY:
SUMMARY: The Alcohol and Tobacco Tax
and Trade Bureau proposes to establish
the 29,914-square mile ‘‘Upper
Mississippi River Valley’’ American
viticultural area in portions of southeast
Minnesota, southwest Wisconsin,
northwest Illinois, and northeast Iowa.
We designate viticultural areas to allow
vintners to better describe the origin of
their wines and to allow consumers to
better identify wines they may
purchase. We invite comments on this
proposed addition to our regulations.
DATES: We must receive written
comments on or before October 14,
2008.
You may send comments on
this notice to one of the following
addresses:
• https://www.regulations.gov (via the
online comment form for this notice as
posted within Docket No. TTB–2008–
0007 at ‘‘Regulations.gov,’’ the Federal
e-rulemaking portal); or
ADDRESSES:
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• Director, Regulations and Rulings
Division, Alcohol and Tobacco Tax and
Trade Bureau, P.O. Box 14412,
Washington, DC 20044–4412.
See the Public Participation section of
this notice for specific instructions and
requirements for submitting comments,
and for information on how to request
a public hearing.
You may view copies of this notice,
selected supporting materials, and any
comments we receive about this
proposal at https://www.regulations.gov
within Docket No. TTB–2008–0007. A
link to that docket is posted on the TTB
Web site at https://www.ttb.gov/wine/
wine_rulemaking.shtml under Notice
No. 88. You also may view copies of this
notice, all related petitions, maps and
other supporting materials, and any
comments we receive about this
proposal by appointment at the TTB
Information Resource Center, 1310 G
Street, NW., Washington, DC 20220.
Please call 202–927–2400 to make an
appointment.
FOR FURTHER INFORMATION CONTACT: N.A.
Sutton, Regulations and Rulings
Division, Alcohol and Tobacco Tax and
Trade Bureau, 925 Lakeville St., No.
158, Petaluma, CA 94952; telephone
415–271–1254.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
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TTB Authority
Section 105(e) of the Federal Alcohol
Administration Act (FAA Act), 27
U.S.C. 205(e), authorizes the Secretary
of the Treasury to prescribe regulations
for the labeling of wine, distilled spirits,
and malt beverages. The FAA Act
requires that these regulations, among
other things, prohibit consumer
deception and the use of misleading
statements on labels, and ensure that
labels provide the consumer with
adequate information as to the identity
and quality of the product. The Alcohol
and Tobacco Tax and Trade Bureau
(TTB) administers the regulations
promulgated under the FAA Act.
Part 4 of the TTB regulations (27 CFR
part 4) allows the establishment of
definitive viticultural areas and the use
of their names as appellations of origin
on wine labels and in wine
advertisements. Part 9 of the TTB
regulations (27 CFR part 9) contains the
list of approved viticultural areas.
Definition
Section 4.25(e)(1)(i) of the TTB
regulations (27 CFR 4.25(e)(1)(i)) defines
a viticultural area for American wine as
a delimited grape-growing region
distinguishable by geographical
features, the boundaries of which have
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been recognized and defined in part 9
of the regulations. These designations
allow vintners and consumers to
attribute a given quality, reputation, or
other characteristic of a wine made from
grapes grown in an area to its
geographical origin. The establishment
of viticultural areas allows vintners to
describe more accurately the origin of
their wines to consumers and helps
consumers to identify wines they may
purchase. Establishment of a viticultural
area is neither an approval nor an
endorsement by TTB of the wine
produced in that area.
Requirements
Section 4.25(e)(2) of the TTB
regulations outlines the procedure for
proposing an American viticultural area
and provides that any interested party
may petition TTB to establish a grapegrowing region as a viticultural area.
Section 9.3(b) of the TTB regulations
requires the petition to include—
• Evidence that the proposed
viticultural area is locally and/or
nationally known by the name specified
in the petition;
• Historical or current evidence that
supports setting the boundary of the
proposed viticultural area as the
petition specifies;
• Evidence relating to the
geographical features, such as climate,
soils, elevation, and physical features
that distinguish the proposed
viticultural area from surrounding areas;
• A description of the specific
boundary of the proposed viticultural
area, based on features found on United
States Geological Survey (USGS) maps;
and
• A copy of the appropriate USGS
map(s) with the proposed viticultural
area’s boundary prominently marked.
Upper Mississippi River Valley Petition
The Upper Mississippi River Valley
AVA Committee submitted a petition to
TTB proposing the establishment of the
29,914-square mile ‘‘Upper Mississippi
River Valley’’ American viticultural area
in portions of southeast Minnesota,
southwest Wisconsin, northwest
Illinois, and northeast Iowa. A map
submitted with the petition indicates
that the vineyards within the proposed
viticultural area are geographically
disbursed throughout the area. The
established 28,000-acre (43.75-square
mile) Lake Wisconsin viticultural area
(27 CFR 9.146) located in Columbia and
Dane Counties, Wisconsin, lies entirely
within the eastern portion of the
proposed viticultural area.
As indicated on the USGS maps
included with the petition, the
Mississippi River runs north-to-south in
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the approximate middle of the proposed
viticultural area. St. Paul, Minnesota, is
the northernmost point of the proposed
viticultural area and its southernmost
point is north of Moline, Illinois.
According to the petitioner, the
Wisconsin ice age and the effects of
glaciation on the region provide a basis
for most of the distinguishing features of
the proposed viticultural area.
We summarize below the supporting
evidence submitted with the petition.
Name Evidence
According to the petitioner, the Upper
Mississippi River Wildlife and Fish
Refuge Act of 1924 provides a historical
perspective in support of the ‘‘Upper
Mississippi River Valley’’ name and its
boundaries. The Act established what
later would be known as the Upper
Mississippi River National Wildlife and
Fish Refuge, an area that Congress
created to reflect the unique habitat of
the Paleozoic Plateau (see ‘‘Regional
Land Management’’ below). The petition
documentation includes references
citing the Upper Mississippi River
Valley name relevant to the Upper
Mississippi River National Wildlife and
Fish Refuge. The petitioner documents
the use of the Upper Mississippi River
Valley name in Federal and public Web
sources.
A page on the USGS Web site, ‘‘Status
and Trends of the Nation’s Biological
Resources, Part 2, Regional Trends of
Biological Resources,’’ (https://
biology.usgs.gov/s+t/SNT/index.htm)
includes a section on the Mississippi
River. The ‘‘Geography, Geological
History, and Human Development’’
subsection explains the glacial history
of the Upper Mississippi River. The
Wisconsin Glacier retreating into
Canada and melting is described as
follows: ‘‘The Upper Mississippi River
valley then began filling with glacial
outwash, mainly sand and gravel, a
process that is still under way * * *.
The Upper Mississippi River valley
widens considerably where it joins the
Minnesota River, 13 kilometers
downstream from St. Anthony Falls
* * *.’’ The petitioner explains that at
St. Anthony Falls the Mississippi River
headwaters join the northern boundary
of the Upper Mississippi River Valley.
Regarding the history of the valley, a
page on the National Park Service Web
site (https://www.nps.gov/efmo/parks/
hist.htm) states that ‘‘The Upper
Mississippi River valley was not only
the home of prehistoric Indians for
thousands of years, but also has been
the scene for over 300 years of recorded
human history as well. Early explorers
found the area along the big river
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occupied by groups of Native
Americans.’’
The May 6, 1997, NOVA broadcast
entitled ‘‘Flood!’’ described the 1993
flooding of the Upper Mississippi River
Valley. It included an interview with
Lynn House of Quincy, Illinois. She and
her husband own 1,400 acres along the
Mississippi River. Mrs. House said that
during the flooding of 1993 her husband
exclaimed, ‘‘Levees are going to break
like guitar strings, up and down the
Upper Mississippi River Valley!’’
‘‘Twelve Millennia: Archaeology of
the Upper Mississippi River Valley,’’ by
James Theler and Robert Boszhardt
(2003, Iowa State University Press),
provides an overview of the 12,000year-old human past of the Driftless
Area of the Upper Mississippi River
Valley, according to a description of the
book on www.amazon.com. The
Driftless Area extends from Rock Island
Rapids, in the Moline-Rock Island,
Illinois, area, north to St. Anthony Falls
in the Minneapolis-St. Paul, Minnesota,
area. (It comprises areas that were
excluded from glacial transport of
sediments and other materials.) The
petitioner notes that the Driftless Area
roughly corresponds to the boundary of
the proposed Upper Mississippi River
Valley viticultural area.
The ‘‘Upper Mississippi River Valley:
A Personal Web Site and Guide,’’ at
https://soli.inav.net/∼atkinson/k/
UpperMissRiver.htm, has scenic
photographs and information on local
tourism, parks and natural areas, cities
and towns, books, and shopping in the
Upper Mississippi River Valley.
Boundary Evidence
The proposed Upper Mississippi
River Valley viticultural area covers
29,914 square miles, averaging 120
miles east to west and 225 miles north
to south, according to the USGS maps
provided with the petition. The
headwaters of the Mississippi River start
at Lake Itasca in northwest Minnesota
and continue to St. Anthony Falls in
Minneapolis-St. Paul, Minnesota, the
petitioner explains.
According to the USGS maps
included with the petition, the proposed
northern boundary of the Upper
Mississippi River Valley viticultural
area coincides with the landmark St.
Anthony Falls. The proposed southern
portion of the boundary extends west
from north of Moline, Illinois, at Lock
and Dam 14 on the Mississippi River, to
Tiffin, Iowa. The USGS maps show that
the proposed easternmost point of the
proposed boundary is in Janesville,
Wisconsin, and the westernmost point
is along Minnesota State Highway 56 in
Coates, Minnesota, south of St. Paul.
To define the proposed boundary of
the Upper Mississippi River Valley
viticultural area, the petitioner provided
a written boundary description and
USGS State maps for Minnesota,
Wisconsin, Illinois, and Iowa. The
petitioner also provided Anamosa and
Marshalltown, Iowa, regional maps,
which show highways in more detail.
States and Counties
The table below lists the counties in
four states that are either totally or
partially within the boundary of the
proposed Upper Mississippi River
Valley viticultural area.
COUNTIES IN THE PROPOSED UPPER MISSISSIPPI RIVER VALLEY VITICULTURAL AREA
Minnesota
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Regional History
The petitioner explains that European
explorers Jacques Marquette and Louis
Joliet first entered the Upper Mississippi
River Valley on June 17, 1673. The
Louisiana Purchase and the resolution
of the Black Hawk War in 1832 served
to open the area to settlers from the
eastern states.
According to the petitioner, native
grape varieties in the Upper Mississippi
River Valley thrived in the late 19th and
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Dakota
Dodge
Fillmore
Goodhue
Houston
Mower
Olmstead
Wabasha
Washington
Winona
early 20th centuries. In 1919, Iowa
produced the sixth largest grape crop in
the United States. However, prohibition,
severe freezes, droughts, and wind drift
from some crop sprays caused native
viticulture to dwindle throughout much
of the 20th century within the proposed
viticultural area. The disease- and coldresistant French-American grape
hybrids and crop spray improvements
developed during the 20th century
resulted in renewed confidence in grape
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Wisconsin
Buffalo
Clark
Columbia
Crawford
Dane
Dunn
Eau Claire
Grant
Green
Iowa
Jackson
Juneau
La Crosse
La Fayette
Monroe
Pepin
Pierce
Richland
Rock
Sauk
St. Croix
Trempealeau
Vernon
Illinois
Carroll
Jo Davies
Lee
Ogle
Rock Island
Stephenson
Whiteside
Winnebago
Iowa
Allamakee
Black Hawk
Bremer
Buchanan
Cedar
Chickasaw
Clayton
Clinton
Delaware
Dubuque
Fayette
Howard
Jackson
Johnson
Jones
Linn
Scott
Winneshiek
growing as an industry in the Upper
Mississippi River Valley region.
Regional Land Management
The petitioner explains that two
management areas, Major Land
Resource Area (MLRA) 105 and the
Driftless Area Initiative (DAI), help to
define the proposed viticultural area.
The United States Department of
Agriculture, Natural Resources
Conservation Service (NRCS), oversees
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the management of MLRAs. MLRA 105
comprises the Paleozoic Plateau, which
more recent glacial incursions
surrounded, bypassed, and preserved as
a rugged, bedrock-controlled
environment with soils lacking the
glacial drift of areas outside the MLRA
boundary. Thus, it encompasses a vast
area that has similar soils, climate,
water resources, and land uses. It
includes portions of four states:
Southeastern Minnesota, southwestern
Wisconsin, northeastern Iowa, and
northwestern Illinois. It roughly
corresponds to the boundary of, but is
4 percent smaller than, the proposed
viticultural area.
The DAI, according to the petitioner,
comprises the Midwest Driftless Area
with its atypical lack of glacial till. It
was created and is managed conjointly
by the Resource Conservation and
Development Councils under the NRCS
in the four-state area. The DAI is
mandated to conserve land, water, and
habitat resources that are strongly
influenced by the dramatic landscape.
In some areas the DAI boundary slightly
extends beyond the MLRA 105
boundary to more fully capture
included watersheds and transitional
areas of increasing glacial drift.
The petitioner uses State and
interstate highways to define the
boundary of the proposed Upper
Mississippi River Valley viticultural
area. The highways are marked on the
USGS maps and form a boundary that
comprises these important, interrelated
components of the proposed viticultural
area: The Upper Mississippi River
National Wildlife and Fish Refuge, the
Paleozoic Plateau, MLRA 105, the
Driftless Area, and the Upper
Mississippi River watershed.
According to the petitioner, the
proposed Upper Mississippi River
Valley viticultural area includes steepsided cliffs, bluffs, deeply entrenched
stream valleys, and karst features. It has
more hills, ridges, areas of thinner
glacial till, and thus better drainage for
grapes than areas outside the proposed
boundary. Outside the proposed
boundary, the topography consists of
smoother landforms of unconsolidated
materials, glacial drift that is thicker
than that within the proposed boundary,
and alluvium.
The petitioner explains that how the
Mississippi River is divided varies
among individuals, commercial entities,
and public agencies. The petitioner
notes that ‘‘* * * the Mississippi River,
sometimes in conjunction with its
valley, is discussed as having upper and
lower segments.’’ Others, however, refer
to the upper, middle, and lower
Mississippi.
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The petitioner explains further that
the southern boundary line of the
proposed Upper Mississippi River
Valley viticultural area correlates with
the southern border of the Upper
Mississippi Fish and Wildlife Refuge
established in 1924. The Wapsipinicon
River watershed closely parallels the
eastern and southern boundary lines of
the proposed viticultural area. Interstate
Highway 80, which serves as a portion
of the southern boundary line of the
proposed viticultural area, approximates
the Wapsipinicon River watershed
boundary line.
The petitioner explains that the
southern boundary of the proposed
viticultural area correlates with the
southern boundary of the U.S.
Department of Agriculture Hardiness
Zone 4b. Also, based on research
information provided by Professor Paul
Domoto, PhD, Department of
Horticulture, Iowa State University, the
average minimum winter temperatures
within the proposed Upper Mississippi
River Valley viticultural area are ¥15 to
¥20 degrees F. To the south, they are
¥10 to ¥15 degrees F.
According to the petitioner, the
southern portion of the boundary of the
proposed viticultural area continues for
a few miles south of the established
southern portion of the boundary of
MLRA 105. Also, the western portion of
the boundary of the proposed
viticultural area includes a portion of
the adjacent MLRA 104 to encompass
the entire watershed of the
Wapsipinicon River, a primary tributary
of the Upper Mississippi River.
Lake Wisconsin AVA (27 CFR 9.146)
The proposed Upper Mississippi
River Valley viticultural area includes
the established 28,000-acre Lake
Wisconsin viticultural area, the
petitioner explains. The Wisconsin
River, which forms Lake Wisconsin, is
a major tributary to the Upper
Mississippi River.
The petitioner states that the Lake
Wisconsin viticultural area is comprised
of soil orders and Driftless Area
topography similar to those of the
proposed Upper Mississippi River
Valley viticultural area. Regarding the
Lake Wisconsin viticultural area, which
has a few glacial deposits at the higher
elevations, according to the petitioner,
geologists view that area as a
transitional glacial area. (The original
Lake Wisconsin viticultural area (T.D.
ATF–352, 59 FR 537, January 5, 1994)
describes the area as a transitional zone
between the glaciated topography to its
east and the unglaciated, driftless
topography to its west.)
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Distinguishing Features
The petitioner asserts that the
distinguishing features of the proposed
Upper Mississippi River Valley
viticultural area include its geology,
unglaciated topography, climate, soils,
and hydrology. The Wisconsin ice age
affected the region and provided a basis
for most of the distinguishing features of
the proposed viticultural area,
specifically topography, soils, and
hydrology.
Geology
The petitioner explains that a
significant event in the geologic history
of the proposed Upper Mississippi River
Valley viticultural area was the impact
of the massive Wisconsin Glacier during
the Wisconsin ice age. The glacier,
which had lobes in Minnesota and Iowa,
started melting 15,000 years ago and
retreated northward toward Canada. The
resulting glacial water flows combined
with the Glacial St. Croix River and
drained Glacial Lake Duluth, known
now as Lake Superior. The relatively
sediment-free drainage of Glacial Lake
Duluth helped carve the Upper
Mississippi River Valley channel to a
depth of about 250 meters, or 820 feet.
Eventually, alluvial deposits started
refilling the river channel, beginning a
process that has continued into modern
times.
According to the petitioner, the
development of the Upper Mississippi
River impacted the regional topography
and landforms. The tributary valleys
include terraces, older flood plain
deposits, and entrenched and hanging
meanders (streams). These features
show the complexity of the alluvial
history and river development
associated with glacial melting and
drainage diversions.
The petitioner states that surface
materials, especially along the Paleozoic
Plateau, date to 100,000 years in age.
The younger materials that are outside
the proposed boundary and that are
largely the result of glacial erosion and
glacial till date to 10,000 years in age,
or 90,000 years younger than the surface
materials on the Paleozoic Plateau.
The petitioner explains that streams
in the proposed Upper Mississippi River
Valley viticultural area cut deep
dissections through the inclined
landforms and exposed Paleozoic rock.
The exposed rock, which varies in age
from 350 to 600 million years old, is
predominantly dolomite, limestone, and
sandstone.
Topography
The Driftless Area of the Upper
Mississippi River Valley has a unique
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topography and subsurface structure
because a direct glacial incursion did
not occur in that area during the most
recent Wisconsin ice age, the petitioner
explains. Consequently, the topography
does not have substantial amounts of
materials deposited by glaciers. The
petitioner notes that the proposed
boundary divides the rugged, dissected,
bedrock-controlled landscapes within
the Upper Mississippi River Valley from
the gently rolling landscapes that have
lower relief and glaciated, erosional
surfaces and that are outside the valley.
Bedrock control in the proposed area,
the petitioner explains, refers to the
entrenched valleys and karst that
constitute an integrated drainage
network. The karst topography of the
proposed viticultural area includes
underground caves, sinkholes, springs,
and subsurface caverns. According to
the petitioner, rivers and underground
water flows are general features
throughout the proposed Upper
Mississippi River Valley viticultural
area, which has none of the natural
lakes that direct glacial movement
normally creates. Outside the boundary
of the proposed Upper Mississippi River
Valley viticultural area, the petitioner
continues, the topography consists of
unconsolidated, heavily dissected soil
material along substantial deposits of
glacial materials on smooth, rolling
hills.
The elevations of the Upper
Mississippi River Valley viticultural
area, the petitioner states, range from
660 feet on valley floors to 1,310 feet on
high ridges. Outside the boundary of the
proposed viticultural area, elevations
average 250 feet higher to the northwest
and 165 feet lower to the southeast.
The petitioner explains that north of
the boundary of the proposed Upper
Mississippi River Valley viticultural
area, loess covers the level-to-rolling till
plains. Elevations change little on the
plains.
East of the boundary of the proposed
Upper Mississippi River Valley
viticultural area, the landscape is
dominated by a glaciated plain that has
belts of morainic hills, ridges, and
washout terraces. (TTB notes that
morainic hills are accumulations of soil
and stones that glacial activity has left.)
Also, elevations generally vary several
feet, except for the 80- to 330-foot-high
moraines, drumlins, and bedrock
escarpments.
South of the boundary of the
proposed Upper Mississippi River
Valley viticultural area are rolling, hilly,
loess-covered plains and some broad,
level uplands in the southwest region.
Elevations there also generally vary by
only several feet, except on the upland
flats, where elevation changes up to 200
feet.
West of the boundary of the proposed
Upper Mississippi River Valley
viticultural area the landscape is a
nearly level to gently sloping till plain.
Elevations generally vary by several feet.
Soils
The soils common to the proposed
Upper Mississippi River Valley
viticultural area, the petitioner states,
are stony or rocky soils on steep slopes.
The petitioner provides comparative
soil data for the proposed viticultural
area and the surrounding regions. The
data, which show differences and
similarities of the soils, are listed in the
table below.
DIFFERENCES AND SIMILARITIES OF THE SOILS WITHIN AND OUTSIDE OF THE UPPER MISSISSIPPI RIVER VALLEY
Dominant soil
orders
Location *
Temperature and moisture
regimes
Mineralogy, soil depth,
drainage, and texture
Mixed mineralogy; moderately deep to very
deep; well drained or moderately well
drained; loamy with little clay.
Mixed mineralogy; moderately deep to very
deep; well drained to poorly drained; sandy
to loamy.
Mixed mineralogy; very deep; well drained to
poorly drained; silty, loamy, or clayey.
Mixed mineralogy; very deep; well drained to
poorly drained; loamy.
Mixed mineralogy; very deep; well drained to
very poorly drained; loamy.
Within .......................................
Alfisols, Entisols, and
Mollisols.
Mesic, Udic .............................
North Outside ...........................
Entisols, Alfisols, Histosols,
Spodosols, and Inceptisols.
Frigid, Udic .............................
East Outside .............................
Alfisols, Histosols, and
Mollisols.
Mollisols, Alfisols, Entisols,
and Inceptisols.
Mollisols and Alfisols ..............
Mesic, Udic .............................
South Outside ..........................
West Outside ............................
Mesic, Udic .............................
Mesic, Udic .............................
yshivers on PROD1PC62 with PROPOSALS
* In relation to the proposed Upper Mississippi River Valley viticultural area.
The petitioner explains that within
the boundary of the proposed Upper
Mississippi River Valley viticultural
area, Argiudolls (Tama, Dodgeville,
Richwood, and Dakota series) and
Hapludolls (Muscatine series) are on
nearly level to gently sloping benches
and broad ridge tops. Hapludolls
(Frontenac, Broadale, and Bellechester
series) are on steep slopes bordering
major valleys. Well drained Udifluvents
(Dorchester, Chaseburg, and Arenzville
series) are along stream bottoms.
Quartzipsamments (Boone series) are on
steep slopes. Also, Udipsamments
(Plainfield and Gotham series) are on
nearly level stream benches.
Overall, the soils on steep hills and
ridges and those formed in
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comparatively thinner glacial till within
the proposed viticultural area have good
natural drainage for grapes. Although
they have much clay, generally they
have access to water and in numerous
areas are on south-facing slopes,
creating microclimates beneficial to
grapes. The soils outside the proposed
boundary generally formed in deeply
dissected, thicker glacial drift and
alluvium over unconsolidated materials
on smooth, gently rolling landscapes.
After precipitation they require tile
drainage because of glacial pools and
the generally lower relief.
Climate
The petitioner states that steep slopes,
bluffs, numerous rock outcrops,
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Sfmt 4702
waterfalls and rapids, sinkholes,
springs, and entrenched stream valleys
combine to create multiple
microclimates within the proposed
Upper Mississippi River Valley
viticultural area. Also, the combination
of microclimates and diverse settings
supports varied flora and fauna
communities not found outside the
boundary of the proposed viticultural
area.
The petitioner provides temperature
and precipitation data for the proposed
Upper Mississippi River Valley
viticultural area and its surrounding
regions. Those climatic differences are
presented in the table below.
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Federal Register / Vol. 73, No. 156 / Tuesday, August 12, 2008 / Proposed Rules
46847
TEMPERATURE AND PRECIPITATION FOR WITHIN AND OUTSIDE OF THE UPPER MISSISSIPPI RIVER VALLEY
Annual average
temperature range
(degrees
Fahrenheit)
Location *
Within .....................................................
North Outside .........................................
East Outside ..........................................
South Outside ........................................
West Outside .........................................
Annual average
frost-free period
(days)
42–50
40–46
43–48
46–51
44–50
Annual average
precipitation
(inches)
145–205
135–180
150–190
170–205
160–195
30–38
27–33
30–38
33–38
29–37
Amount of
annual average precipitation received
during the growing season
⁄ or more.
Most.
Most.
Most.
More than 2⁄3.
23
* In relation to the proposed Upper Mississippi River Valley viticultural area.
According to petition data, the
proposed Upper Mississippi River
Valley viticultural area has, on average,
a warmer annual temperature range than
that of the surrounding locations to the
north and east. In the areas to south and
west, the annual average temperature
range is several degrees higher than that
in the proposed viticultural area.
The annual average frost-free period
within the proposed Upper Mississippi
River Valley viticultural area is longer
than that in the area to the north and
shorter than that in the area to the
south, according to petition data. The
range of the annual frost-free period in
the proposed viticultural area is greater
than in the neighboring areas to the east
and west.
The petition data show the
precipitation range of the proposed
Upper Mississippi River Valley
viticultural area as compared to that in
the surrounding areas. The annual
average precipitation range is higher in
the proposed Upper Mississippi River
Valley viticultural area than in the area
to its north. The areas to the south, west,
and east receive approximately the same
annual average precipitation, in the
same pattern, as the proposed
viticultural area. The precipitation
during the growing season is greater in
the areas to the north, south, and east
than in the proposed viticultural area,
and approximately the same in the area
to the west of the proposed viticultural
area.
Hydrology
The petitioner provides hydrological
data that show the growing conditions,
including the relationship between the
soils and the hydrological
characteristics of the proposed Upper
Mississippi River Valley viticultural
area and its surrounding regions. The
hydrological data are presented in the
table below.
HYDROLOGICAL DATA AND DRAINAGE NEEDED FOR CROP PRODUCTION WITHIN AND OUTSIDE OF THE UPPER MISSISSIPPI
RIVER VALLEY
Location *
Ground water
Other resources
Soils and crop
production
Within .............................................
Abundant in valleys and variable
on uplands.
Minimal need for a tile drainage
system in soils.
Outside North .................................
Outside East ..................................
Abundant in deep glacial drift deposits, but scarce in thin ones.
Abundant in areas underlain by
drift.
Use of springs, streams, and farm
ponds, and extensive use of
bedrock aquifers.
Lakes and streams .......................
Outside South ................................
Abundant in areas of glacial drift
Outside West .................................
Adequate ......................................
Inland lakes, streams, and sandstone and limestone bedrock
formations below the glacial
drift.
Perennial streams and the Mississippi River.
Extensive use of bedrock aquifers
Artificial drainage required for
soils on lowlands.
Artificial drainage required for
fine-textured soils with poor
drainage.
Favorable precipitation pattern;
drainage not required.
Artificial drainage required for the
seasonal high water table.
yshivers on PROD1PC62 with PROPOSALS
* In relation to the proposed Upper Mississippi River Valley viticultural area.
In most years the moderate
precipitation of the proposed Upper
Mississippi River Valley viticultural
area, the petitioner explains, is usually
adequate for both the human population
and agriculture. Ground water, the
petitioner states, remains abundant in
outwash deposits of valleys, but on
uplands it varies in quantity. Bedrock
aquifers also provide extensive ground
water resources within the proposed
viticultural area and in the area to its
west.
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TTB Determination
TTB concludes that this petition to
establish the 29,914-square-mile Upper
Mississippi River Valley American
viticultural area merits consideration
and public comment as invited in this
notice.
Boundary Description
See the narrative boundary
description of the petitioned-for
viticultural area in the proposed
regulatory text published at the end of
this notice.
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Maps
The petitioner provided the required
maps, and we list them below in the
proposed regulatory text.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits
any label reference on a wine that
indicates or implies an origin other than
the wine’s true place of origin. If we
establish this proposed viticultural area,
its name, ‘‘Upper Mississippi River
Valley,’’ will be recognized under 27
CFR 4.39(i)(3) as a name of viticultural
significance. The text of the proposed
regulation clarifies this point.
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Federal Register / Vol. 73, No. 156 / Tuesday, August 12, 2008 / Proposed Rules
Consequently, wine bottlers using
‘‘Upper Mississippi River Valley’’ in a
brand name, including a trademark, or
in another label reference as to the
origin of the wine, will have to ensure
that the product is eligible to use the
viticultural area’s name as an
appellation of origin.
For a wine to be eligible to use a
viticultural area name as an appellation
of origin or a term of viticultural
significance in a brand name, at least 85
percent of the wine must be derived
from grapes grown within the area
represented by that name or other term,
and the wine must meet the other
conditions listed in 27 CFR 4.25(e)(3). If
the wine is not eligible to use the
viticultural area name as an appellation
of origin and that name or other term of
viticultural significance appears in the
brand name, then the label is not in
compliance and the bottler must change
the brand name and obtain approval of
a new label. Similarly, if the viticultural
area name or other term of viticultural
significance appears in another
reference on the label in a misleading
manner, the bottler would have to
obtain approval of a new label.
Accordingly, if a previously approved
label uses the name ‘‘Upper Mississippi
River Valley’’ for a wine that does not
meet the 85 percent standard, the
previously approved label will be
subject to revocation upon the effective
date of the approval of the Upper
Mississippi River Valley viticultural
area.
Different rules apply if a wine has a
brand name containing a viticultural
area name or other term of viticultural
significance that was used as a brand
name on a label approved before July 7,
1986. See 27 CFR 4.39(i)(2) for details.
yshivers on PROD1PC62 with PROPOSALS
Public Participation
Comments Invited
We invite comments from interested
members of the public on whether we
should establish the proposed
viticultural area. We are interested in
receiving comments on the sufficiency
and accuracy of the name, climatic,
boundary, and other required
information submitted in support of the
petition. Please provide any available
specific information in support of your
comments.
Because of the potential impact of the
establishment of the proposed Upper
Mississippi River Valley viticultural
area on wine labels that include the
words ‘‘Upper Mississippi River Valley’’
as discussed above under Impact on
Current Wine Labels, we are particularly
interested in comments regarding
whether there will be a conflict between
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14:12 Aug 11, 2008
Jkt 214001
the proposed area name and currently
used brand names. If a commenter
believes that a conflict will arise, the
comment should describe the nature of
that conflict, including any anticipated
negative economic impact that approval
of the proposed viticultural area will
have on an existing viticultural
enterprise. We are particularly
interested in any comments on whether
the evidence regarding name and
distinguishing geographical features is
sufficient to warrant the establishment
of this new viticultural area that entirely
encompasses the existing Lake
Wisconsin viticultural area. We are also
interested in receiving suggestions for
ways to avoid conflicts, for example, by
adopting a modified or different name
for the viticultural area.
Submitting Comments
You may submit comments on this
notice by using one of the following two
methods:
• Federal e-Rulemaking Portal: You
may send comments via the online
comment form posted with this notice
within Docket No. TTB–2008–0007 on
‘‘Regulations.gov,’’ the Federal erulemaking portal, at https://
www.regulations.gov. A direct link to
that docket is available under Notice
No. 88 on the TTB Web site at https://
www.ttb.gov/wine/
wine_rulemaking.shtml. Supplemental
files may be attached to comments
submitted via Regulations.gov. For
complete instructions on how to use
Regulations.gov, visit the site and click
on ‘‘User Guide’’ under ‘‘How to Use
this Site.’’
• U.S. Mail: You may send comments
via postal mail to the Director,
Regulations and Rulings Division,
Alcohol and Tobacco Tax and Trade
Bureau, P.O. Box 14412, Washington,
DC 20044–4412.
Please submit your comments by the
closing date shown above in this notice.
Your comments must reference Notice
No. 88 and include your name and
mailing address. Your comments also
must be made in English, be legible, and
be written in language acceptable for
public disclosure. We do not
acknowledge receipt of comments, and
we consider all comments as originals.
If you are commenting on behalf of an
association, business, or other entity,
your comment must include the entity’s
name as well as your name and position
title. If you comment via
Regulations.gov, please enter the
entity’s name in the ‘‘Organization’’
blank of the online comment form. If
you comment via postal mail, please
submit your entity’s comment on
letterhead.
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You may also write to the
Administrator before the comment
closing date to ask for a public hearing.
The Administrator reserves the right to
determine whether to hold a public
hearing.
Confidentiality
All submitted comments and
attachments are part of the public record
and subject to disclosure. Do not
enclose any material in your comments
that you consider to be confidential or
inappropriate for public disclosure.
Public Disclosure
We will post, and you may view,
copies of this notice, selected
supporting materials, and any online or
mailed comments we receive about this
proposal within Docket No. TTB–2008–
0007 on the Federal e-rulemaking
portal, Regulations.gov, at https://
www.regulations.gov. A direct link to
that docket is available on the TTB Web
site at https://www.ttb.gov/wine/
wine_rulemaking.shtml under Notice
No. 88. You may also reach the relevant
docket through the Regulations.gov
search page at https://
www.regulations.gov. For instructions
on how to use Regulations.gov, visit the
site and click on ‘‘User Guide’’ under
‘‘How to Use this Site.’’
All posted comments will display the
commenter’s name, organization (if
any), city, and State, and, in the case of
mailed comments, all address
information, including e-mail addresses.
We may omit voluminous attachments
or material that we consider unsuitable
for posting.
You also may view copies of this
notice, all related petitions, maps and
other supporting materials, and any
electronic or mailed comments we
receive about this proposal by
appointment at the TTB Information
Resource Center, 1310 G Street, NW.,
Washington, DC 20220. You may also
obtain copies at 20 cents per 8.5- × 11inch page. Contact our information
specialist at the above address or by
telephone at 202–927–2400 to schedule
an appointment or to request copies of
comments or other materials.
Regulatory Flexibility Act
We certify that this proposed
regulation, if adopted, would not have
a significant economic impact on a
substantial number of small entities.
The proposed regulation imposes no
new reporting, recordkeeping, or other
administrative requirement. Any benefit
derived from the use of a viticultural
area name would be the result of a
proprietor’s efforts and consumer
acceptance of wines from that area.
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Federal Register / Vol. 73, No. 156 / Tuesday, August 12, 2008 / Proposed Rules
Therefore, no regulatory flexibility
analysis is required.
Executive Order 12866
This proposed rule is not a significant
regulatory action as defined by
Executive Order 12866. Therefore, it
requires no regulatory assessment.
Drafting Information
N.A. Sutton of the Regulations and
Rulings Division drafted this notice.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the
preamble, we propose to amend title 27,
chapter 1, part 9, Code of Federal
Regulations, as follows:
PART 9—AMERICAN VITICULTURAL
AREAS
1. The authority citation for part 9
continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C—Approved American
Viticultural Areas
2. Amend subpart C by adding § 9.___
to read as follows:
yshivers on PROD1PC62 with PROPOSALS
§ 9.___
Upper Mississippi River Valley.
(a) Name. The name of the viticultural
area described in this section is ‘‘Upper
Mississippi River Valley’’. For purposes
of part 4 of this chapter, ‘‘Upper
Mississippi River Valley’’ is a term of
viticultural significance.
(b) Approved maps. The six United
States Geological Survey topographic
maps used to determine the boundary of
the Upper Mississippi River Valley
viticultural area are titled:
(1) State of Minnesota, scale
1:500,000; compiled in 1963; edition of
1985;
(2) State of Wisconsin, scale
1:500,000; compiled in 1966; edition of
1984;
(3) State of Illinois, scale 1:500,000;
compiled in 1970; edition of 1987;
(4) State of Iowa, scale 1:500,000;
compiled in 1965; edition of 1984;
(5) Anamosa, Iowa, 1:100,000 scale;
edited 1984; and
(6) Marshalltown, Iowa, 1:100,000
scale; edited 1984.
(c) Boundary. The Upper Mississippi
River Valley viticultural area is located
in portions of southeast Minnesota,
southwest Wisconsin, northwest
Illinois, and northeast Iowa. The
boundary of the Upper Mississippi
River Valley viticultural area is as
described below:
(1) The beginning point is on the State
of Minnesota map at the intersection of
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14:12 Aug 11, 2008
Jkt 214001
Interstate Highways 94 and 494
(beltway), east of St. Paul at Oakbury in
Washington County. From the beginning
point, proceed east on Interstate 94,
crossing over Lake St. Croix and onto
the State of Wisconsin map at St. Croix
County, and then continuing through
Dunn County to Eau Claire County, to
the intersection of Interstate Highway 94
with Wisconsin State Highway 85,
southwest of the City of Eau Claire; then
(2) Proceed northeast on Wisconsin
State Highway 85 toward the City of Eau
Claire to its intersection with U.S.
Highway 12; then
(3) Proceed southeast on U.S.
Highway 12 into Jackson County and
passing through Clark County, to its
intersection with Interstate Highway 94
at Black River Falls; then
(4) Proceed southeast on Interstate
Highway 94 into Monroe County to its
intersection with Interstate Highway 90,
east of the Fort McCoy Military
Reservation; then
(5) Proceed southeast on Interstate
Highway 90 through Juneau, Sauk,
Columbia, Dane, and Rock Counties,
crossing onto the State of Illinois map
at Winnebago County to its intersection
with U.S. Highway 20 at Cherry Valley;
then
(6) Proceed west on U.S. Highway 20
to its intersection with Illinois State
Highway 2, west of the Rock River; then
(7) Proceed southwest on Illinois State
Highway 2, passing through Ogle
County and into Lee County, to its
intersection with Illinois State Highway
26 at Dixon; then
(8) Proceed south on Illinois State
Highway 26 to its intersection with
Illinois State Highway 5 (which has
been redesignated as Interstate Highway
88 on contemporary maps of Illinois);
then
(9) Proceed southwest on Illinois State
Highway 5 (Interstate Highway 88),
passing through Whiteside County and
into Rock Island County, to its
intersection with Interstate Highway 80
at Barstow; then
(10) Proceed generally northwest on
Interstate Highway 80, crossing the
Mississippi River, onto the State of Iowa
map at Scott County, and continuing
west-northwest through Cedar County
and into Johnson County to the
intersection of Interstate Highways 80
and 380 at Tiffin; then
(11) Proceed north-northwest on
Interstate Highway 380 into Linn
County and Cedar Rapids on the State
of Iowa map. Then using the Anamosa
map, followed by the Marshalltown
map, follow Interstate Highway 380,
labeled ‘‘Under Construction’’ on the
Anamosa map, northwest through
Benton and Buchanan Counties to Black
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Sfmt 4702
46849
Hawk County, to its intersection with
U.S. Highway 20, southeast of Waterloo
and Raymond; then
(12) Using the State of Iowa map,
proceed west-northwest on U.S.
Highway 20 to Waterloo and its
intersection with U.S. Highway 63; then
(13) Proceed north on U.S. Highway
63 through Bremer, Chicksaw, and
Howard Counties, skirting the Upper
Iowa River at Chester, and crossing onto
the State of Minnesota map at Fillmore
County, to its intersection with
Minnesota State Highway 56; then
(14) Proceed northwest and northerly
on Minnesota State Highway 56 through
Mower, Dodge, and Goodhue Counties
to Dakota County, where it joins with
State Highway 52 on commercial maps,
to its intersection with the Interstate
Highway 494 (beltway), south of St.
Paul; then
(15) Follow Interstate Highway 494
(beltway) northeast into Washington
County, returning to the beginning
point.
Signed: June 6, 2008.
John J. Manfreda,
Administrator.
Editorial Note: This document was
received in the Office of the Federal Register
on August 6, 2008.
[FR Doc. E8–18535 Filed 8–11–08; 8:45 am]
BILLING CODE 4810–31–P
DEPARTMENT OF HOMELAND
SECURITY
Federal Emergency Management
Agency
44 CFR Part 67
[Docket No. FEMA–B–7796]
Proposed Flood Elevation
Determinations
Federal Emergency
Management Agency, DHS.
ACTION: Proposed rule.
AGENCY:
SUMMARY: Comments are requested on
the proposed Base (1 percent annualchance) Flood Elevations (BFEs) and
proposed BFE modifications for the
communities listed in the table below.
The purpose of this notice is to seek
general information and comment
regarding the proposed regulatory flood
elevations for the reach described by the
downstream and upstream locations in
the table below. The BFEs and modified
BFEs are a part of the floodplain
management measures that the
community is required either to adopt
or show evidence of having in effect in
order to qualify or remain qualified for
E:\FR\FM\12AUP1.SGM
12AUP1
Agencies
[Federal Register Volume 73, Number 156 (Tuesday, August 12, 2008)]
[Proposed Rules]
[Pages 46842-46849]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E8-18535]
-----------------------------------------------------------------------
DEPARTMENT OF THE TREASURY
Alcohol and Tobacco Tax and Trade Bureau
27 CFR Part 9
[Notice No. 88; Docket No. TTB-2008-0007]
RIN 1513-AB40
Proposed Establishment of the Upper Mississippi River Valley
Viticultural Area (2007R-055P)
AGENCY: Alcohol and Tobacco Tax and Trade Bureau, Treasury.
ACTION: Notice of proposed rulemaking.
-----------------------------------------------------------------------
SUMMARY: The Alcohol and Tobacco Tax and Trade Bureau proposes to
establish the 29,914-square mile ``Upper Mississippi River Valley''
American viticultural area in portions of southeast Minnesota,
southwest Wisconsin, northwest Illinois, and northeast Iowa. We
designate viticultural areas to allow vintners to better describe the
origin of their wines and to allow consumers to better identify wines
they may purchase. We invite comments on this proposed addition to our
regulations.
DATES: We must receive written comments on or before October 14, 2008.
ADDRESSES: You may send comments on this notice to one of the following
addresses:
https://www.regulations.gov (via the online comment form
for this notice as posted within Docket No. TTB-2008-0007 at
``Regulations.gov,'' the Federal e-rulemaking portal); or
[[Page 46843]]
Director, Regulations and Rulings Division, Alcohol and
Tobacco Tax and Trade Bureau, P.O. Box 14412, Washington, DC 20044-
4412.
See the Public Participation section of this notice for specific
instructions and requirements for submitting comments, and for
information on how to request a public hearing.
You may view copies of this notice, selected supporting materials,
and any comments we receive about this proposal at https://
www.regulations.gov within Docket No. TTB-2008-0007. A link to that
docket is posted on the TTB Web site at https://www.ttb.gov/wine/wine_
rulemaking.shtml under Notice No. 88. You also may view copies of this
notice, all related petitions, maps and other supporting materials, and
any comments we receive about this proposal by appointment at the TTB
Information Resource Center, 1310 G Street, NW., Washington, DC 20220.
Please call 202-927-2400 to make an appointment.
FOR FURTHER INFORMATION CONTACT: N.A. Sutton, Regulations and Rulings
Division, Alcohol and Tobacco Tax and Trade Bureau, 925 Lakeville St.,
No. 158, Petaluma, CA 94952; telephone 415-271-1254.
SUPPLEMENTARY INFORMATION:
Background on Viticultural Areas
TTB Authority
Section 105(e) of the Federal Alcohol Administration Act (FAA Act),
27 U.S.C. 205(e), authorizes the Secretary of the Treasury to prescribe
regulations for the labeling of wine, distilled spirits, and malt
beverages. The FAA Act requires that these regulations, among other
things, prohibit consumer deception and the use of misleading
statements on labels, and ensure that labels provide the consumer with
adequate information as to the identity and quality of the product. The
Alcohol and Tobacco Tax and Trade Bureau (TTB) administers the
regulations promulgated under the FAA Act.
Part 4 of the TTB regulations (27 CFR part 4) allows the
establishment of definitive viticultural areas and the use of their
names as appellations of origin on wine labels and in wine
advertisements. Part 9 of the TTB regulations (27 CFR part 9) contains
the list of approved viticultural areas.
Definition
Section 4.25(e)(1)(i) of the TTB regulations (27 CFR 4.25(e)(1)(i))
defines a viticultural area for American wine as a delimited grape-
growing region distinguishable by geographical features, the boundaries
of which have been recognized and defined in part 9 of the regulations.
These designations allow vintners and consumers to attribute a given
quality, reputation, or other characteristic of a wine made from grapes
grown in an area to its geographical origin. The establishment of
viticultural areas allows vintners to describe more accurately the
origin of their wines to consumers and helps consumers to identify
wines they may purchase. Establishment of a viticultural area is
neither an approval nor an endorsement by TTB of the wine produced in
that area.
Requirements
Section 4.25(e)(2) of the TTB regulations outlines the procedure
for proposing an American viticultural area and provides that any
interested party may petition TTB to establish a grape-growing region
as a viticultural area. Section 9.3(b) of the TTB regulations requires
the petition to include--
Evidence that the proposed viticultural area is locally
and/or nationally known by the name specified in the petition;
Historical or current evidence that supports setting the
boundary of the proposed viticultural area as the petition specifies;
Evidence relating to the geographical features, such as
climate, soils, elevation, and physical features that distinguish the
proposed viticultural area from surrounding areas;
A description of the specific boundary of the proposed
viticultural area, based on features found on United States Geological
Survey (USGS) maps; and
A copy of the appropriate USGS map(s) with the proposed
viticultural area's boundary prominently marked.
Upper Mississippi River Valley Petition
The Upper Mississippi River Valley AVA Committee submitted a
petition to TTB proposing the establishment of the 29,914-square mile
``Upper Mississippi River Valley'' American viticultural area in
portions of southeast Minnesota, southwest Wisconsin, northwest
Illinois, and northeast Iowa. A map submitted with the petition
indicates that the vineyards within the proposed viticultural area are
geographically disbursed throughout the area. The established 28,000-
acre (43.75-square mile) Lake Wisconsin viticultural area (27 CFR
9.146) located in Columbia and Dane Counties, Wisconsin, lies entirely
within the eastern portion of the proposed viticultural area.
As indicated on the USGS maps included with the petition, the
Mississippi River runs north-to-south in the approximate middle of the
proposed viticultural area. St. Paul, Minnesota, is the northernmost
point of the proposed viticultural area and its southernmost point is
north of Moline, Illinois. According to the petitioner, the Wisconsin
ice age and the effects of glaciation on the region provide a basis for
most of the distinguishing features of the proposed viticultural area.
We summarize below the supporting evidence submitted with the
petition.
Name Evidence
According to the petitioner, the Upper Mississippi River Wildlife
and Fish Refuge Act of 1924 provides a historical perspective in
support of the ``Upper Mississippi River Valley'' name and its
boundaries. The Act established what later would be known as the Upper
Mississippi River National Wildlife and Fish Refuge, an area that
Congress created to reflect the unique habitat of the Paleozoic Plateau
(see ``Regional Land Management'' below). The petition documentation
includes references citing the Upper Mississippi River Valley name
relevant to the Upper Mississippi River National Wildlife and Fish
Refuge. The petitioner documents the use of the Upper Mississippi River
Valley name in Federal and public Web sources.
A page on the USGS Web site, ``Status and Trends of the Nation's
Biological Resources, Part 2, Regional Trends of Biological
Resources,'' (https://biology.usgs.gov/s+t/SNT/index.htm) includes a
section on the Mississippi River. The ``Geography, Geological History,
and Human Development'' subsection explains the glacial history of the
Upper Mississippi River. The Wisconsin Glacier retreating into Canada
and melting is described as follows: ``The Upper Mississippi River
valley then began filling with glacial outwash, mainly sand and gravel,
a process that is still under way * * *. The Upper Mississippi River
valley widens considerably where it joins the Minnesota River, 13
kilometers downstream from St. Anthony Falls * * *.'' The petitioner
explains that at St. Anthony Falls the Mississippi River headwaters
join the northern boundary of the Upper Mississippi River Valley.
Regarding the history of the valley, a page on the National Park
Service Web site (https://www.nps.gov/efmo/parks/hist.htm) states that
``The Upper Mississippi River valley was not only the home of
prehistoric Indians for thousands of years, but also has been the scene
for over 300 years of recorded human history as well. Early explorers
found the area along the big river
[[Page 46844]]
occupied by groups of Native Americans.''
The May 6, 1997, NOVA broadcast entitled ``Flood!'' described the
1993 flooding of the Upper Mississippi River Valley. It included an
interview with Lynn House of Quincy, Illinois. She and her husband own
1,400 acres along the Mississippi River. Mrs. House said that during
the flooding of 1993 her husband exclaimed, ``Levees are going to break
like guitar strings, up and down the Upper Mississippi River Valley!''
``Twelve Millennia: Archaeology of the Upper Mississippi River
Valley,'' by James Theler and Robert Boszhardt (2003, Iowa State
University Press), provides an overview of the 12,000-year-old human
past of the Driftless Area of the Upper Mississippi River Valley,
according to a description of the book on www.amazon.com. The Driftless
Area extends from Rock Island Rapids, in the Moline-Rock Island,
Illinois, area, north to St. Anthony Falls in the Minneapolis-St. Paul,
Minnesota, area. (It comprises areas that were excluded from glacial
transport of sediments and other materials.) The petitioner notes that
the Driftless Area roughly corresponds to the boundary of the proposed
Upper Mississippi River Valley viticultural area.
The ``Upper Mississippi River Valley: A Personal Web Site and
Guide,'' at https://soli.inav.net/~atkinson/k/UpperMissRiver.htm, has
scenic photographs and information on local tourism, parks and natural
areas, cities and towns, books, and shopping in the Upper Mississippi
River Valley.
Boundary Evidence
The proposed Upper Mississippi River Valley viticultural area
covers 29,914 square miles, averaging 120 miles east to west and 225
miles north to south, according to the USGS maps provided with the
petition. The headwaters of the Mississippi River start at Lake Itasca
in northwest Minnesota and continue to St. Anthony Falls in
Minneapolis-St. Paul, Minnesota, the petitioner explains.
According to the USGS maps included with the petition, the proposed
northern boundary of the Upper Mississippi River Valley viticultural
area coincides with the landmark St. Anthony Falls. The proposed
southern portion of the boundary extends west from north of Moline,
Illinois, at Lock and Dam 14 on the Mississippi River, to Tiffin, Iowa.
The USGS maps show that the proposed easternmost point of the proposed
boundary is in Janesville, Wisconsin, and the westernmost point is
along Minnesota State Highway 56 in Coates, Minnesota, south of St.
Paul.
To define the proposed boundary of the Upper Mississippi River
Valley viticultural area, the petitioner provided a written boundary
description and USGS State maps for Minnesota, Wisconsin, Illinois, and
Iowa. The petitioner also provided Anamosa and Marshalltown, Iowa,
regional maps, which show highways in more detail.
States and Counties
The table below lists the counties in four states that are either
totally or partially within the boundary of the proposed Upper
Mississippi River Valley viticultural area.
Counties in the Proposed Upper Mississippi River Valley Viticultural Area
----------------------------------------------------------------------------------------------------------------
Minnesota Wisconsin Illinois Iowa
----------------------------------------------------------------------------------------------------------------
1.............................. Dakota Buffalo Carroll Allamakee
2.............................. Dodge Clark Jo Davies Black Hawk
3.............................. Fillmore Columbia Lee Bremer
4.............................. Goodhue Crawford Ogle Buchanan
5.............................. Houston Dane Rock Island Cedar
6.............................. Mower Dunn Stephenson Chickasaw
7.............................. Olmstead Eau Claire Whiteside Clayton
8.............................. Wabasha Grant Winnebago Clinton
9.............................. Washington Green .................. Delaware
10............................. Winona Iowa .................. Dubuque
11............................. ................... Jackson .................. Fayette
12............................. ................... Juneau .................. Howard
13............................. ................... La Crosse .................. Jackson
14............................. ................... La Fayette .................. Johnson
15............................. ................... Monroe .................. Jones
16............................. ................... Pepin .................. Linn
17............................. ................... Pierce .................. Scott
18............................. ................... Richland .................. Winneshiek
19............................. ................... Rock
20............................. ................... Sauk
21............................. ................... St. Croix
22............................. ................... Trempealeau
23............................. ................... Vernon
----------------------------------------------------------------------------------------------------------------
Regional History
The petitioner explains that European explorers Jacques Marquette
and Louis Joliet first entered the Upper Mississippi River Valley on
June 17, 1673. The Louisiana Purchase and the resolution of the Black
Hawk War in 1832 served to open the area to settlers from the eastern
states.
According to the petitioner, native grape varieties in the Upper
Mississippi River Valley thrived in the late 19th and early 20th
centuries. In 1919, Iowa produced the sixth largest grape crop in the
United States. However, prohibition, severe freezes, droughts, and wind
drift from some crop sprays caused native viticulture to dwindle
throughout much of the 20th century within the proposed viticultural
area. The disease- and cold-resistant French-American grape hybrids and
crop spray improvements developed during the 20th century resulted in
renewed confidence in grape growing as an industry in the Upper
Mississippi River Valley region.
Regional Land Management
The petitioner explains that two management areas, Major Land
Resource Area (MLRA) 105 and the Driftless Area Initiative (DAI), help
to define the proposed viticultural area. The United States Department
of Agriculture, Natural Resources Conservation Service (NRCS), oversees
[[Page 46845]]
the management of MLRAs. MLRA 105 comprises the Paleozoic Plateau,
which more recent glacial incursions surrounded, bypassed, and
preserved as a rugged, bedrock-controlled environment with soils
lacking the glacial drift of areas outside the MLRA boundary. Thus, it
encompasses a vast area that has similar soils, climate, water
resources, and land uses. It includes portions of four states:
Southeastern Minnesota, southwestern Wisconsin, northeastern Iowa, and
northwestern Illinois. It roughly corresponds to the boundary of, but
is 4 percent smaller than, the proposed viticultural area.
The DAI, according to the petitioner, comprises the Midwest
Driftless Area with its atypical lack of glacial till. It was created
and is managed conjointly by the Resource Conservation and Development
Councils under the NRCS in the four-state area. The DAI is mandated to
conserve land, water, and habitat resources that are strongly
influenced by the dramatic landscape. In some areas the DAI boundary
slightly extends beyond the MLRA 105 boundary to more fully capture
included watersheds and transitional areas of increasing glacial drift.
The petitioner uses State and interstate highways to define the
boundary of the proposed Upper Mississippi River Valley viticultural
area. The highways are marked on the USGS maps and form a boundary that
comprises these important, interrelated components of the proposed
viticultural area: The Upper Mississippi River National Wildlife and
Fish Refuge, the Paleozoic Plateau, MLRA 105, the Driftless Area, and
the Upper Mississippi River watershed.
According to the petitioner, the proposed Upper Mississippi River
Valley viticultural area includes steep-sided cliffs, bluffs, deeply
entrenched stream valleys, and karst features. It has more hills,
ridges, areas of thinner glacial till, and thus better drainage for
grapes than areas outside the proposed boundary. Outside the proposed
boundary, the topography consists of smoother landforms of
unconsolidated materials, glacial drift that is thicker than that
within the proposed boundary, and alluvium.
The petitioner explains that how the Mississippi River is divided
varies among individuals, commercial entities, and public agencies. The
petitioner notes that ``* * * the Mississippi River, sometimes in
conjunction with its valley, is discussed as having upper and lower
segments.'' Others, however, refer to the upper, middle, and lower
Mississippi.
The petitioner explains further that the southern boundary line of
the proposed Upper Mississippi River Valley viticultural area
correlates with the southern border of the Upper Mississippi Fish and
Wildlife Refuge established in 1924. The Wapsipinicon River watershed
closely parallels the eastern and southern boundary lines of the
proposed viticultural area. Interstate Highway 80, which serves as a
portion of the southern boundary line of the proposed viticultural
area, approximates the Wapsipinicon River watershed boundary line.
The petitioner explains that the southern boundary of the proposed
viticultural area correlates with the southern boundary of the U.S.
Department of Agriculture Hardiness Zone 4b. Also, based on research
information provided by Professor Paul Domoto, PhD, Department of
Horticulture, Iowa State University, the average minimum winter
temperatures within the proposed Upper Mississippi River Valley
viticultural area are -15 to -20 degrees F. To the south, they are -10
to -15 degrees F.
According to the petitioner, the southern portion of the boundary
of the proposed viticultural area continues for a few miles south of
the established southern portion of the boundary of MLRA 105. Also, the
western portion of the boundary of the proposed viticultural area
includes a portion of the adjacent MLRA 104 to encompass the entire
watershed of the Wapsipinicon River, a primary tributary of the Upper
Mississippi River.
Lake Wisconsin AVA (27 CFR 9.146)
The proposed Upper Mississippi River Valley viticultural area
includes the established 28,000-acre Lake Wisconsin viticultural area,
the petitioner explains. The Wisconsin River, which forms Lake
Wisconsin, is a major tributary to the Upper Mississippi River.
The petitioner states that the Lake Wisconsin viticultural area is
comprised of soil orders and Driftless Area topography similar to those
of the proposed Upper Mississippi River Valley viticultural area.
Regarding the Lake Wisconsin viticultural area, which has a few glacial
deposits at the higher elevations, according to the petitioner,
geologists view that area as a transitional glacial area. (The original
Lake Wisconsin viticultural area (T.D. ATF-352, 59 FR 537, January 5,
1994) describes the area as a transitional zone between the glaciated
topography to its east and the unglaciated, driftless topography to its
west.)
Distinguishing Features
The petitioner asserts that the distinguishing features of the
proposed Upper Mississippi River Valley viticultural area include its
geology, unglaciated topography, climate, soils, and hydrology. The
Wisconsin ice age affected the region and provided a basis for most of
the distinguishing features of the proposed viticultural area,
specifically topography, soils, and hydrology.
Geology
The petitioner explains that a significant event in the geologic
history of the proposed Upper Mississippi River Valley viticultural
area was the impact of the massive Wisconsin Glacier during the
Wisconsin ice age. The glacier, which had lobes in Minnesota and Iowa,
started melting 15,000 years ago and retreated northward toward Canada.
The resulting glacial water flows combined with the Glacial St. Croix
River and drained Glacial Lake Duluth, known now as Lake Superior. The
relatively sediment-free drainage of Glacial Lake Duluth helped carve
the Upper Mississippi River Valley channel to a depth of about 250
meters, or 820 feet. Eventually, alluvial deposits started refilling
the river channel, beginning a process that has continued into modern
times.
According to the petitioner, the development of the Upper
Mississippi River impacted the regional topography and landforms. The
tributary valleys include terraces, older flood plain deposits, and
entrenched and hanging meanders (streams). These features show the
complexity of the alluvial history and river development associated
with glacial melting and drainage diversions.
The petitioner states that surface materials, especially along the
Paleozoic Plateau, date to 100,000 years in age. The younger materials
that are outside the proposed boundary and that are largely the result
of glacial erosion and glacial till date to 10,000 years in age, or
90,000 years younger than the surface materials on the Paleozoic
Plateau.
The petitioner explains that streams in the proposed Upper
Mississippi River Valley viticultural area cut deep dissections through
the inclined landforms and exposed Paleozoic rock. The exposed rock,
which varies in age from 350 to 600 million years old, is predominantly
dolomite, limestone, and sandstone.
Topography
The Driftless Area of the Upper Mississippi River Valley has a
unique
[[Page 46846]]
topography and subsurface structure because a direct glacial incursion
did not occur in that area during the most recent Wisconsin ice age,
the petitioner explains. Consequently, the topography does not have
substantial amounts of materials deposited by glaciers. The petitioner
notes that the proposed boundary divides the rugged, dissected,
bedrock-controlled landscapes within the Upper Mississippi River Valley
from the gently rolling landscapes that have lower relief and
glaciated, erosional surfaces and that are outside the valley.
Bedrock control in the proposed area, the petitioner explains,
refers to the entrenched valleys and karst that constitute an
integrated drainage network. The karst topography of the proposed
viticultural area includes underground caves, sinkholes, springs, and
subsurface caverns. According to the petitioner, rivers and underground
water flows are general features throughout the proposed Upper
Mississippi River Valley viticultural area, which has none of the
natural lakes that direct glacial movement normally creates. Outside
the boundary of the proposed Upper Mississippi River Valley
viticultural area, the petitioner continues, the topography consists of
unconsolidated, heavily dissected soil material along substantial
deposits of glacial materials on smooth, rolling hills.
The elevations of the Upper Mississippi River Valley viticultural
area, the petitioner states, range from 660 feet on valley floors to
1,310 feet on high ridges. Outside the boundary of the proposed
viticultural area, elevations average 250 feet higher to the northwest
and 165 feet lower to the southeast.
The petitioner explains that north of the boundary of the proposed
Upper Mississippi River Valley viticultural area, loess covers the
level-to-rolling till plains. Elevations change little on the plains.
East of the boundary of the proposed Upper Mississippi River Valley
viticultural area, the landscape is dominated by a glaciated plain that
has belts of morainic hills, ridges, and washout terraces. (TTB notes
that morainic hills are accumulations of soil and stones that glacial
activity has left.) Also, elevations generally vary several feet,
except for the 80- to 330-foot-high moraines, drumlins, and bedrock
escarpments.
South of the boundary of the proposed Upper Mississippi River
Valley viticultural area are rolling, hilly, loess-covered plains and
some broad, level uplands in the southwest region. Elevations there
also generally vary by only several feet, except on the upland flats,
where elevation changes up to 200 feet.
West of the boundary of the proposed Upper Mississippi River Valley
viticultural area the landscape is a nearly level to gently sloping
till plain. Elevations generally vary by several feet.
Soils
The soils common to the proposed Upper Mississippi River Valley
viticultural area, the petitioner states, are stony or rocky soils on
steep slopes. The petitioner provides comparative soil data for the
proposed viticultural area and the surrounding regions. The data, which
show differences and similarities of the soils, are listed in the table
below.
Differences and Similarities of the Soils Within and Outside of the Upper Mississippi River Valley
----------------------------------------------------------------------------------------------------------------
Temperature and Mineralogy, soil depth,
Location * Dominant soil orders moisture regimes drainage, and texture
----------------------------------------------------------------------------------------------------------------
Within............................... Alfisols, Entisols, and Mesic, Udic............ Mixed mineralogy;
Mollisols. moderately deep to
very deep; well
drained or moderately
well drained; loamy
with little clay.
North Outside........................ Entisols, Alfisols, Frigid, Udic........... Mixed mineralogy;
Histosols, Spodosols, moderately deep to
and Inceptisols. very deep; well
drained to poorly
drained; sandy to
loamy.
East Outside......................... Alfisols, Histosols, Mesic, Udic............ Mixed mineralogy; very
and Mollisols. deep; well drained to
poorly drained; silty,
loamy, or clayey.
South Outside........................ Mollisols, Alfisols, Mesic, Udic............ Mixed mineralogy; very
Entisols, and deep; well drained to
Inceptisols. poorly drained; loamy.
West Outside......................... Mollisols and Alfisols. Mesic, Udic............ Mixed mineralogy; very
deep; well drained to
very poorly drained;
loamy.
----------------------------------------------------------------------------------------------------------------
* In relation to the proposed Upper Mississippi River Valley viticultural area.
The petitioner explains that within the boundary of the proposed
Upper Mississippi River Valley viticultural area, Argiudolls (Tama,
Dodgeville, Richwood, and Dakota series) and Hapludolls (Muscatine
series) are on nearly level to gently sloping benches and broad ridge
tops. Hapludolls (Frontenac, Broadale, and Bellechester series) are on
steep slopes bordering major valleys. Well drained Udifluvents
(Dorchester, Chaseburg, and Arenzville series) are along stream
bottoms. Quartzipsamments (Boone series) are on steep slopes. Also,
Udipsamments (Plainfield and Gotham series) are on nearly level stream
benches.
Overall, the soils on steep hills and ridges and those formed in
comparatively thinner glacial till within the proposed viticultural
area have good natural drainage for grapes. Although they have much
clay, generally they have access to water and in numerous areas are on
south-facing slopes, creating microclimates beneficial to grapes. The
soils outside the proposed boundary generally formed in deeply
dissected, thicker glacial drift and alluvium over unconsolidated
materials on smooth, gently rolling landscapes. After precipitation
they require tile drainage because of glacial pools and the generally
lower relief.
Climate
The petitioner states that steep slopes, bluffs, numerous rock
outcrops, waterfalls and rapids, sinkholes, springs, and entrenched
stream valleys combine to create multiple microclimates within the
proposed Upper Mississippi River Valley viticultural area. Also, the
combination of microclimates and diverse settings supports varied flora
and fauna communities not found outside the boundary of the proposed
viticultural area.
The petitioner provides temperature and precipitation data for the
proposed Upper Mississippi River Valley viticultural area and its
surrounding regions. Those climatic differences are presented in the
table below.
[[Page 46847]]
Temperature and Precipitation for Within and Outside of the Upper Mississippi River Valley
----------------------------------------------------------------------------------------------------------------
Amount of annual
Annual average Annual average Annual average average
Location * temperature range frost-free period precipitation precipitation
(degrees (days) (inches) received during the
Fahrenheit) growing season
----------------------------------------------------------------------------------------------------------------
Within........................... 42-50 145-205 30-38 \2/3\ or more.
North Outside.................... 40-46 135-180 27-33 Most.
East Outside..................... 43-48 150-190 30-38 Most.
South Outside.................... 46-51 170-205 33-38 Most.
West Outside..................... 44-50 160-195 29-37 More than \2/3\.
----------------------------------------------------------------------------------------------------------------
* In relation to the proposed Upper Mississippi River Valley viticultural area.
According to petition data, the proposed Upper Mississippi River
Valley viticultural area has, on average, a warmer annual temperature
range than that of the surrounding locations to the north and east. In
the areas to south and west, the annual average temperature range is
several degrees higher than that in the proposed viticultural area.
The annual average frost-free period within the proposed Upper
Mississippi River Valley viticultural area is longer than that in the
area to the north and shorter than that in the area to the south,
according to petition data. The range of the annual frost-free period
in the proposed viticultural area is greater than in the neighboring
areas to the east and west.
The petition data show the precipitation range of the proposed
Upper Mississippi River Valley viticultural area as compared to that in
the surrounding areas. The annual average precipitation range is higher
in the proposed Upper Mississippi River Valley viticultural area than
in the area to its north. The areas to the south, west, and east
receive approximately the same annual average precipitation, in the
same pattern, as the proposed viticultural area. The precipitation
during the growing season is greater in the areas to the north, south,
and east than in the proposed viticultural area, and approximately the
same in the area to the west of the proposed viticultural area.
Hydrology
The petitioner provides hydrological data that show the growing
conditions, including the relationship between the soils and the
hydrological characteristics of the proposed Upper Mississippi River
Valley viticultural area and its surrounding regions. The hydrological
data are presented in the table below.
Hydrological Data and Drainage Needed for Crop Production Within and Outside of the Upper Mississippi River
Valley
----------------------------------------------------------------------------------------------------------------
Soils and crop
Location * Ground water Other resources production
----------------------------------------------------------------------------------------------------------------
Within............................... Abundant in valleys and Use of springs, Minimal need for a tile
variable on uplands. streams, and farm drainage system in
ponds, and extensive soils.
use of bedrock
aquifers.
Outside North........................ Abundant in deep Lakes and streams...... Artificial drainage
glacial drift required for soils on
deposits, but scarce lowlands.
in thin ones.
Outside East......................... Abundant in areas Inland lakes, streams, Artificial drainage
underlain by drift. and sandstone and required for fine-
limestone bedrock textured soils with
formations below the poor drainage.
glacial drift.
Outside South........................ Abundant in areas of Perennial streams and Favorable precipitation
glacial drift. the Mississippi River. pattern; drainage not
required.
Outside West......................... Adequate............... Extensive use of Artificial drainage
bedrock aquifers. required for the
seasonal high water
table.
----------------------------------------------------------------------------------------------------------------
* In relation to the proposed Upper Mississippi River Valley viticultural area.
In most years the moderate precipitation of the proposed Upper
Mississippi River Valley viticultural area, the petitioner explains, is
usually adequate for both the human population and agriculture. Ground
water, the petitioner states, remains abundant in outwash deposits of
valleys, but on uplands it varies in quantity. Bedrock aquifers also
provide extensive ground water resources within the proposed
viticultural area and in the area to its west.
TTB Determination
TTB concludes that this petition to establish the 29,914-square-
mile Upper Mississippi River Valley American viticultural area merits
consideration and public comment as invited in this notice.
Boundary Description
See the narrative boundary description of the petitioned-for
viticultural area in the proposed regulatory text published at the end
of this notice.
Maps
The petitioner provided the required maps, and we list them below
in the proposed regulatory text.
Impact on Current Wine Labels
Part 4 of the TTB regulations prohibits any label reference on a
wine that indicates or implies an origin other than the wine's true
place of origin. If we establish this proposed viticultural area, its
name, ``Upper Mississippi River Valley,'' will be recognized under 27
CFR 4.39(i)(3) as a name of viticultural significance. The text of the
proposed regulation clarifies this point.
[[Page 46848]]
Consequently, wine bottlers using ``Upper Mississippi River Valley'' in
a brand name, including a trademark, or in another label reference as
to the origin of the wine, will have to ensure that the product is
eligible to use the viticultural area's name as an appellation of
origin.
For a wine to be eligible to use a viticultural area name as an
appellation of origin or a term of viticultural significance in a brand
name, at least 85 percent of the wine must be derived from grapes grown
within the area represented by that name or other term, and the wine
must meet the other conditions listed in 27 CFR 4.25(e)(3). If the wine
is not eligible to use the viticultural area name as an appellation of
origin and that name or other term of viticultural significance appears
in the brand name, then the label is not in compliance and the bottler
must change the brand name and obtain approval of a new label.
Similarly, if the viticultural area name or other term of viticultural
significance appears in another reference on the label in a misleading
manner, the bottler would have to obtain approval of a new label.
Accordingly, if a previously approved label uses the name ``Upper
Mississippi River Valley'' for a wine that does not meet the 85 percent
standard, the previously approved label will be subject to revocation
upon the effective date of the approval of the Upper Mississippi River
Valley viticultural area.
Different rules apply if a wine has a brand name containing a
viticultural area name or other term of viticultural significance that
was used as a brand name on a label approved before July 7, 1986. See
27 CFR 4.39(i)(2) for details.
Public Participation
Comments Invited
We invite comments from interested members of the public on whether
we should establish the proposed viticultural area. We are interested
in receiving comments on the sufficiency and accuracy of the name,
climatic, boundary, and other required information submitted in support
of the petition. Please provide any available specific information in
support of your comments.
Because of the potential impact of the establishment of the
proposed Upper Mississippi River Valley viticultural area on wine
labels that include the words ``Upper Mississippi River Valley'' as
discussed above under Impact on Current Wine Labels, we are
particularly interested in comments regarding whether there will be a
conflict between the proposed area name and currently used brand names.
If a commenter believes that a conflict will arise, the comment should
describe the nature of that conflict, including any anticipated
negative economic impact that approval of the proposed viticultural
area will have on an existing viticultural enterprise. We are
particularly interested in any comments on whether the evidence
regarding name and distinguishing geographical features is sufficient
to warrant the establishment of this new viticultural area that
entirely encompasses the existing Lake Wisconsin viticultural area. We
are also interested in receiving suggestions for ways to avoid
conflicts, for example, by adopting a modified or different name for
the viticultural area.
Submitting Comments
You may submit comments on this notice by using one of the
following two methods:
Federal e-Rulemaking Portal: You may send comments via the
online comment form posted with this notice within Docket No. TTB-2008-
0007 on ``Regulations.gov,'' the Federal e-rulemaking portal, at http:/
/www.regulations.gov. A direct link to that docket is available under
Notice No. 88 on the TTB Web site at https://www.ttb.gov/wine/wine_
rulemaking.shtml. Supplemental files may be attached to comments
submitted via Regulations.gov. For complete instructions on how to use
Regulations.gov, visit the site and click on ``User Guide'' under ``How
to Use this Site.''
U.S. Mail: You may send comments via postal mail to the
Director, Regulations and Rulings Division, Alcohol and Tobacco Tax and
Trade Bureau, P.O. Box 14412, Washington, DC 20044-4412.
Please submit your comments by the closing date shown above in this
notice. Your comments must reference Notice No. 88 and include your
name and mailing address. Your comments also must be made in English,
be legible, and be written in language acceptable for public
disclosure. We do not acknowledge receipt of comments, and we consider
all comments as originals.
If you are commenting on behalf of an association, business, or
other entity, your comment must include the entity's name as well as
your name and position title. If you comment via Regulations.gov,
please enter the entity's name in the ``Organization'' blank of the
online comment form. If you comment via postal mail, please submit your
entity's comment on letterhead.
You may also write to the Administrator before the comment closing
date to ask for a public hearing. The Administrator reserves the right
to determine whether to hold a public hearing.
Confidentiality
All submitted comments and attachments are part of the public
record and subject to disclosure. Do not enclose any material in your
comments that you consider to be confidential or inappropriate for
public disclosure.
Public Disclosure
We will post, and you may view, copies of this notice, selected
supporting materials, and any online or mailed comments we receive
about this proposal within Docket No. TTB-2008-0007 on the Federal e-
rulemaking portal, Regulations.gov, at https://www.regulations.gov. A
direct link to that docket is available on the TTB Web site at https://
www.ttb.gov/wine/wine_rulemaking.shtml under Notice No. 88. You may
also reach the relevant docket through the Regulations.gov search page
at https://www.regulations.gov. For instructions on how to use
Regulations.gov, visit the site and click on ``User Guide'' under ``How
to Use this Site.''
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You also may view copies of this notice, all related petitions,
maps and other supporting materials, and any electronic or mailed
comments we receive about this proposal by appointment at the TTB
Information Resource Center, 1310 G Street, NW., Washington, DC 20220.
You may also obtain copies at 20 cents per 8.5- x 11-inch page. Contact
our information specialist at the above address or by telephone at 202-
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Regulatory Flexibility Act
We certify that this proposed regulation, if adopted, would not
have a significant economic impact on a substantial number of small
entities. The proposed regulation imposes no new reporting,
recordkeeping, or other administrative requirement. Any benefit derived
from the use of a viticultural area name would be the result of a
proprietor's efforts and consumer acceptance of wines from that area.
[[Page 46849]]
Therefore, no regulatory flexibility analysis is required.
Executive Order 12866
This proposed rule is not a significant regulatory action as
defined by Executive Order 12866. Therefore, it requires no regulatory
assessment.
Drafting Information
N.A. Sutton of the Regulations and Rulings Division drafted this
notice.
List of Subjects in 27 CFR Part 9
Wine.
Proposed Regulatory Amendment
For the reasons discussed in the preamble, we propose to amend
title 27, chapter 1, part 9, Code of Federal Regulations, as follows:
PART 9--AMERICAN VITICULTURAL AREAS
1. The authority citation for part 9 continues to read as follows:
Authority: 27 U.S.C. 205.
Subpart C--Approved American Viticultural Areas
2. Amend subpart C by adding Sec. 9.------ to read as follows:
Sec. 9.------ Upper Mississippi River Valley.
(a) Name. The name of the viticultural area described in this
section is ``Upper Mississippi River Valley''. For purposes of part 4
of this chapter, ``Upper Mississippi River Valley'' is a term of
viticultural significance.
(b) Approved maps. The six United States Geological Survey
topographic maps used to determine the boundary of the Upper
Mississippi River Valley viticultural area are titled:
(1) State of Minnesota, scale 1:500,000; compiled in 1963; edition
of 1985;
(2) State of Wisconsin, scale 1:500,000; compiled in 1966; edition
of 1984;
(3) State of Illinois, scale 1:500,000; compiled in 1970; edition
of 1987;
(4) State of Iowa, scale 1:500,000; compiled in 1965; edition of
1984;
(5) Anamosa, Iowa, 1:100,000 scale; edited 1984; and
(6) Marshalltown, Iowa, 1:100,000 scale; edited 1984.
(c) Boundary. The Upper Mississippi River Valley viticultural area
is located in portions of southeast Minnesota, southwest Wisconsin,
northwest Illinois, and northeast Iowa. The boundary of the Upper
Mississippi River Valley viticultural area is as described below:
(1) The beginning point is on the State of Minnesota map at the
intersection of Interstate Highways 94 and 494 (beltway), east of St.
Paul at Oakbury in Washington County. From the beginning point, proceed
east on Interstate 94, crossing over Lake St. Croix and onto the State
of Wisconsin map at St. Croix County, and then continuing through Dunn
County to Eau Claire County, to the intersection of Interstate Highway
94 with Wisconsin State Highway 85, southwest of the City of Eau
Claire; then
(2) Proceed northeast on Wisconsin State Highway 85 toward the City
of Eau Claire to its intersection with U.S. Highway 12; then
(3) Proceed southeast on U.S. Highway 12 into Jackson County and
passing through Clark County, to its intersection with Interstate
Highway 94 at Black River Falls; then
(4) Proceed southeast on Interstate Highway 94 into Monroe County
to its intersection with Interstate Highway 90, east of the Fort McCoy
Military Reservation; then
(5) Proceed southeast on Interstate Highway 90 through Juneau,
Sauk, Columbia, Dane, and Rock Counties, crossing onto the State of
Illinois map at Winnebago County to its intersection with U.S. Highway
20 at Cherry Valley; then
(6) Proceed west on U.S. Highway 20 to its intersection with
Illinois State Highway 2, west of the Rock River; then
(7) Proceed southwest on Illinois State Highway 2, passing through
Ogle County and into Lee County, to its intersection with Illinois
State Highway 26 at Dixon; then
(8) Proceed south on Illinois State Highway 26 to its intersection
with Illinois State Highway 5 (which has been redesignated as
Interstate Highway 88 on contemporary maps of Illinois); then
(9) Proceed southwest on Illinois State Highway 5 (Interstate
Highway 88), passing through Whiteside County and into Rock Island
County, to its intersection with Interstate Highway 80 at Barstow; then
(10) Proceed generally northwest on Interstate Highway 80, crossing
the Mississippi River, onto the State of Iowa map at Scott County, and
continuing west-northwest through Cedar County and into Johnson County
to the intersection of Interstate Highways 80 and 380 at Tiffin; then
(11) Proceed north-northwest on Interstate Highway 380 into Linn
County and Cedar Rapids on the State of Iowa map. Then using the
Anamosa map, followed by the Marshalltown map, follow Interstate
Highway 380, labeled ``Under Construction'' on the Anamosa map,
northwest through Benton and Buchanan Counties to Black Hawk County, to
its intersection with U.S. Highway 20, southeast of Waterloo and
Raymond; then
(12) Using the State of Iowa map, proceed west-northwest on U.S.
Highway 20 to Waterloo and its intersection with U.S. Highway 63; then
(13) Proceed north on U.S. Highway 63 through Bremer, Chicksaw, and
Howard Counties, skirting the Upper Iowa River at Chester, and crossing
onto the State of Minnesota map at Fillmore County, to its intersection
with Minnesota State Highway 56; then
(14) Proceed northwest and northerly on Minnesota State Highway 56
through Mower, Dodge, and Goodhue Counties to Dakota County, where it
joins with State Highway 52 on commercial maps, to its intersection
with the Interstate Highway 494 (beltway), south of St. Paul; then
(15) Follow Interstate Highway 494 (beltway) northeast into
Washington County, returning to the beginning point.
Signed: June 6, 2008.
John J. Manfreda,
Administrator.
Editorial Note: This document was received in the Office of the
Federal Register on August 6, 2008.
[FR Doc. E8-18535 Filed 8-11-08; 8:45 am]
BILLING CODE 4810-31-P